The Cellar Door: Issue 16. Cabernet Sauvignon. October 2013 - January 2014.

Page 58

culinary partners 529 Wellington serves only Canadian Prime beef and fresh seafood, with impeccable service in an elegantly restored 1912 mansion on the banks of the Assiniboine River. Celebrating its 10th Anniversary, 529 has quickly become a world-renowned icon in the restaurant industry. An exquisite menu and extensive wine cellar make for truly memorable food and wine experiences at 529. Just ask Brad Pitt or Jennifer Lopez! 529 Wellington Crescent 204.487.8325

Chef Louise Briskie-de Beer and partner Faiz de Beer love to share the fruits of their travels by bringing global cuisine with Manitoba flare to your palate. Cafe Savour’s atmosphere is as unique and delightful as the food, perfect for an intimate, formal dinner for two or a group of friends out to enjoy a casual evening of relaxing laughter. Open Thursday, Friday, and Saturday starting at 5:30 for dinner. 956 St Mary’s Road 204.254.4681

Step’N Out is the most uniquely intimate restaurant sur le boulevard in St. Boniface. The rich décor, personalized hand-written menu board, innovative cuisine, and wine list are inspiring and romantic, making loyal patrons out of most every visitor for 13 years. As Marion Warhaft of the Winnipeg Free Press noted, “Everything about the place is five stars.” 157 Provencher Boulevard 204.956.7837

Winnipeg’s premier sushi destination: Wasabi Sabi. For a bite of lunch onthe-go, or a long, lingering meal at the chef’s table, the Wasabi Group offers unforgettable sushi, appetizers, entrées, drink specials, and desserts. Visit Wasabi Sabi for Happy Hour, Monday to Saturday, 3 pm–6 pm and choose from tuna nachos, spicy mango prawns, tuna goma ae, pizza sushi, assorted tempura or ginger crème brûlée, just to name a few. 3-1360 Taylor Ave 204.415.7878

58 http://banvilleandjones.cornervine.com

With a bright, sunny view of The Forks, The Current is the perfect place to wind down after work or host visiting guests to the city. Experience a deliciously Canadian gourmet menu, complimented by an award-winning wine list. The lounge also offers live Jazz Thursday, Friday and Saturday evenings. 75 Forks Market Road 204.922.2445

Amici at Niakwa Golf and CC Amici Restaurant Bistro 7 ¼ Blaze Bistro Bombolini Brooklynn’s Bistro Café 22 Café Dario Chew Diana’s Pizza Elements Elkhorn Resort Earl’s Restaurant and Bar Fitzroy Greenwood Inn & Suites Horfrost

Chef partner Tristan Foucault has reinvented the menu on the corner of King and Bannatyne. Peasant Cookery goes back to the land with uniquely prepared Old World dishes and top-notch service. This is real food, freshly harvested, and the seasonal ingredients speak for themselves. Literally everything is made from scratch by Tristan and his team. 100-283 Bannatyne Avenue 204.989.7700

Step into the Atrium of the Assiniboine Park Pavilion and you will find yourself in the warm and inviting atmosphere of Terrace Restaurant. Chef Resch and WOW! Hospitality offer a one-of-a-kind seafood experience to Winnipeg: the very best quality fish and shellfish that have been harvested using sustainable, environmentally friendly methods. Unit B - 55 Pavilion Cr 204.938.7275

Hotel Fort Garry and Ten Spa Hy’s Steakhouse Jane’s Restaurant and Red River College Joey Kenaston Joey Polo Park Joey’s Only Seafood Le Cercle Molière Los Chicos Restaurante Y Cantina Mano a Mano/Teo’s Market Burger Mulligan’s Restaurant and Lounge Olive Garden Italian Restaurant Pizzeria Gusto

Purple Hibiscus Rembrandt’s Bistro Sabai Thai Segovia Southwood Golf and Country Club South Beach Casino & Resort St. Charles Country Club Sukhothai Swiss Chalet The Velvet Glove at the Fairmont TR McCoy’s Italian Restaurant The Victoria Inn Tony Roma’s Urban Prairie Cuisine


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