04-18-2013 The Plainville Citizen

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Thursday, April 18, 2013 — The Plainville Citizen

Cosmetology, 65 Whiting St., Monday to Saturday, May 6 to Continued from page 5 11 during regular business Body” will give a talk Thurs- hours; Hospital of Central day, April 25, 7 p.m. The book Connecticut, New Britain is about a real historical campus, 100 Grand St., Tuesevent that happened more day, May 7, 9 a.m. to 3 p.m.; Gnazzo Food Center, 73 East than 100 years ago. The event is sponsored by St., Friday and Saturday, 10 the Friends of the Plainville a.m. to 6 p.m.; and Plainville Senior Center, 200 East St., Public Library, and is free. Tuesday to Thursday the Refreshments will be served. week before Mother’s Day. For more information call askmenowprograms@gmail. com. The Friends of the Plainville Public Library will sponsor a Michaela’s The Friends of the Garden Mothers’ Day plant Plainville Public Library is sale to benefit the Petit Fam- looking for children’s books ily Foundation and the li- in good condition for its onbrary. Plants are available in going book sales. Books for four-inch cow pots and will young adults are also needbe sold at the library, Gulf ed. Donations may be station, 181 New Britain dropped off at the library Ave., and Plainville School of during library hours.

Library

Michaela’s Garden

Kid books

Spin-A-Thon Photo courtesy of Stacia Cardillo

The Wheeler Regional Family YMCA will hold its annual Spin-A-Thon Saturday, May 4, 8 a.m. to noon. The event will include 28 or more teams of four which will ride for four hours to fund raise for their Livestrong program, which helps cancer survivors rebuild the strength lost during treatment. The YMCA is looking for sponsors from local businesses to help reach its goal of $20,000. To contribute, contact April Chevalier at (860) 793-9631; april.chevalier@ghymca.org. Pictured, from left: Will Kusek, Wheeler Regional Family YMCA’s Executive Director Bob Nenna, Associate Executive Director Sally Miller, and Wellness Director April Chevalier.

Food pantry needs

Community giving Photo courtesy of PARC

Elizabeth Harding Norton Trust Chairman Frank Gagliardi, left, presents a ceremonial check to Frank Robinson Sr., president of the board of directors for PARC, Family Centered Services for People with Developmental Disabilities. Norton Trust has been supportive of PARC’s programs for many years. The recent donation will support scholarships and transportation to Camp Trumbull this summer.

Volunteers needed

Have you seen our photo galleries? www.plainvillecitizen.com

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Friends of Tomasso Nature Park, Granger Lane, continue their weekly work every Saturday, with volunteers meeting at 9 a.m., with pruning shears, chain saws, and weed whackers to keep the park cleared of fallen trees and invasive vines. Anyone wishing to help may contact the Plainville Recreation Department, 50 Whiting St., at (860) 747-6022.

For more information, call (860) 747-1919, email plainvillefoodpantry@yahoo.com or visit thefoodpantry.net.

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Visit us on the Web: www.plainvillecitizen.com

Plainville Community Food Pantry is located at 54 S. Canal St. Food needs: cereals, peanut butter, strawberry jelly, cranberry juice, canned potatoes, boxed potatoes, chunky soups, instant oatmeal, Ramen noodles, pasta sauce, gravy, condiments, juice boxes, pasta and rice pouches, Spam, coffee, pancake syrup, Hamburger Helper. Nonfood needs: shampoo, conditioner, laundry detergent, cleaning products, toothbrushes, bath soap, dish soap, disposable razors, diapers (sizes 4, 5 and 6), toilet paper (individual or fourpacks), tampons and maxi/mini pads, cleaning products (general purpose or multi-surface), tissues, deodorant, trash bags (30 gal), tall kitchen garbage bags.

Traditional, Cremation and Alternative Funeral Services available Memorial event planning Medicaid/Title 19 Pre-Need Insurance Counselor

Andrea S. Wasley, CFSP Paul G. Belval, CFSP Serving all faiths since 1884 www.bailey-funeralhome.com

48 Broad St. • Plainville, CT 06062 • (860) 747-2295


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04-18-2013 The Plainville Citizen by Dan Champagne - Issuu