Philadelphia RowHome Magazine Fall 2024

Page 1


INSIDETHIS ISSUE

In

Our 2024 Blue Sapphire & WishRock Award Winners

Wil Hart

Mark Rago

Dan Vanore

Tom Nataloni

Eileen Gargano

Rev. Joseph Kelley

Gabriella Screnci 49 HEALTH Methodist Episcopal Hospital Nursing & Care: A Legacy in South Philadelphia by John Nacchio

56 TIPS FROM THE PROS Bank Where You Belong The Benefits of Choosing a Community Bank courtesy of Scott Green, AVP, Branch Office Manager Myfccb.com

60 THE MENU 1731 Italian Restaurant

A native New Yorker sets the table with her family’s favorite foods by Maria Merlino photos by Andrew Andreozzi

80 MUSIC & ARTS

Pop 2000 Tour will rock the dock at Rivers Casino by Anthony Panvini photo courtesy of Rivers Casino 88

The Half-Dollar Adventure by Charlie Sacchetti

IBEW Local Union 98

Mark Lynch, Jr . Business Manager Salutes Philadelphia RowHome Magazine’s 2024 Blue Sapphire & WishRock Award Winners

Mark Rago

Monti-Rago Funeral Home

Local Business Success Story Award

Rev. Joseph Kelley

St. Monica Parish Leader in Education Award

Wil Hart & The Delfonics

Lifetime Music Achievement Award

Eileen Gargano Friends of Dickinson Square Park

Edward J. McBride Service to Community Award

Dan Vanore The Business

Music Entertainment Award

Tom Nataloni The Business

Music Entertainment Award

WISHROCK WINNER: Gabriella Screnci RuffRide.org

REGULARS

14 ON THE CORNER

My Heroes Have Always Been Cowboys by Mark Casasanto 46 HEALTH

An Unending Conversation with Hope

It is time to shatter the stigma of suicide by Dorthi DiGilio deansmom.org

52 REAL ESTATE

Keep the Heat

Ways to prolong the life of your home Heating System courtesy of Condino Heating & Air Conditioning 64 THE

Chef MJ’s Corner

Showstopping Charcuterie by Chef Mitzi Jackson-Robinson 72 BRIDES GUIDE

Abigail Mills & Tyler Sentman

A milestone of love at The Lucy by Joe Volpe

82 MUSIC & ARTS

Philly 45s: The Delfonics La La (Means I Love You)

Simple lyrics & a timeless impression by Geno Thackara

96

Appy Days by Dorette Rota Jackson

by Andrew Andreozzi
Back Row / Mark Rago, Tom Nataloni, Gabriella Screnci, Dan Vanore Front Row / Rev. Joseph Kelley, Wil Hart, Eileen Gargano

Family owned & operated since 2004 Mission Statement

Our mission is to preserve the traditions, showcase the neighborhoods and promote the local businesses that

PRESIDENT | PUBLISHER

Dorette Rota Jackson

VICE PRESIDENT | PUBLISHER

Dawn Rhoades

EDITOR

Dorette Rota Jackson

VICE PRESIDENT MARKETING & PROMOTIONS

Dawn Rhoades

MARKETING COMMUNICATIONS COORDINATOR

Carol Vassallo

MARKETING & EDITORIAL ASSISTANT

Brenda Hillegas

CREATIVE DIRECTOR | PRODUCTION

Omar Rubio

THE BRIDES GUIDE

Joseph Volpe

COPY COORDINATOR | THE MENU

Maria Merlino

PHOTOGRAPHERS

Andrew Andreozzi

ACCOUNT MANAGER

Theresa Palestino

NEW BUSINESS DEVELOPMENT MANAGER

Michael Rhoades

Mark Casasanto

David Cava

Joei DiSanto

Frank DePasquale Jr., Esq

Victoria DiPietro

Jamie Flowers

Larry Gallone

Brett Jackson

Matt Kelchner

Maria Merlino

John Nacchio

Vincent R. Novello, Jr.

Stephen Pagano

Facebook.com/PhiladelphiaRowHomeMagazine Twitter.com/RowHomeMag Instagram.com/RowHomeMag

Sister Owned & Operated since 2004 from the PUBLISHERS

mile·stone / ˈ mīl ˌ stōn/ noun

an action or event marking a significant change or stage in development.

Twenty years ago, we embarked on a journey to tell the story of Philadelphia’s vibrant neighborhoods and the people who call them home. Today, we celebrate a major milestone - two decades of Philadelphia RowHome Magazine!

We’re proud to have shared the stories, struggles, and triumphs of our beloved city’s row home communities. From highlighting local heroes to showcasing stunning renovations, our mission has remained steadfast: to honor the heart and soul of Philadelphia.

We’re grateful to our loyal readers, advertisers, and contributors who’ve supported us along the way. Your trust and enthusiasm have fueled our passion for storytelling and community building. Here’s to many more years of celebrating the unique spirit of Philadelphia’s row homes and the people who make them shine!

River to River. One Neighborhood.

photos by ANDREW ANDREOZZI photography

PRH Mission Statement

To preserve the traditions, showcase the neighborhoods, and promote the local businesses that strengthen the economy and improve the quality of life for all of us.

Philly Philly

THEMAILBOX

OCTOBER | NOVEMBER | DECEMBER 2024

EMAIL YOUR LETTERS TO: INFO@GOHOMEPHILLY.COM

DEAR PRH

I would like to send my greetings to Dorette and Dawn. I was Michael and Brett’s teacher at GAMP. Please inform them on how much I enjoy the magazine and I wish them continuous success. Sincerely yours, Debbie Warfield, Greene, Mann

DEAR BRENDA [HILLEGAS]

I just renewed my membership to The Historical Society of Pennsylvania (HSP). I started my journey with them about 15 years ago…I donated several boxes of family history. It is now in five boxes under the name The Pisano and Siciliano families. I just received my issue to RowHome and I was delighted to read your article (Summer 2024).This opens the door to many of your readers right in their backyard. Sincerely, Donna Meidt

DEAR DAWN & DORETTE,

Before this year gets away from me, I just wanted to take this opportunity to congratulate you both on the 20th anniversary of the remarkable RowHome Maga-

zine. You two brainiacs have created a storybook tribute to Philadelphia families, businesses, and prominent people. What a legacy you are leaving your family and how proud they are of you. Looking at this photo, I can see the joy of what you do in your beautiful smiling faces. Thank you for the relentless hard work and effort you put into achieving the publishing of RowHome Magazine year after year. I have no doubt you will continue to succeed in doing the same for many years to come. Congratulations and God Bless. Janet Buchianico

DEAR PRH

RowHome Magazine did an amazing article on Nickels Tavern. Shoutout to Larry Gallone & Dawn Retallick Rhoades. Joe Paoloca

DEAR PRH

My interesting story about South Philly is that I have two beautiful nieces who I am very proud of for chasing their rainbow. Uncle Billy Retallick

Wildwood,1966. On

anto

Devon, Taylor, Tori & Kris Tomasco.
The Corner Mark Casas
enjoying his first summer on the beach with his favorite Aunt, Madeline Solipaca.
Christmas 1992. Doris Jackson & sister, Florence Palladino.
1980. Kimberly Middleman-Borkows- ki, Amy Middleman Robinson, Ron- ald Middleman, Karla Middleman.
Nancy Trignani (second row; second in from the right) and the 5th grade Annunciation class of 1943.
1930s. 2400 block of S. Warnock St. The Wag ner brothers - Jackie, Bobby, Frankie & Joey.
1949. Josephine Rose Peruto.

1. Denise LaRosa & the Fifties Club are hangin’ out at The Class of 74 High School Reunion at IATSE.

2. Dorette & Dawn are hangin’ out with Nick Lanciano to talk about growing up in South Philly. RowHome Grown!

3. Daddy-Daughter moment at The Carriage House. Mark Casasanto & Julianna Casasanto.

4. Epiphany Class of 1970 at The Neumann Goretti Class of 74 High School Reunion at IATSE.

5. Jimmy Post, Mikey Napoli, Denise LaRosa & Wally Lucidi are hangin’ out at the Neumann Goretti Class of 74 High School Reunion at IATSE.

6. Dawn, Donna Diorio & Dorette are hangin’ out on East Passyunk Avenue for lunch.

7. Hangin’ out at Provenza in Ventnor with Denise LaRosa & Company.

8. Maria Altobello with Frankie Valli at Hard Rock Hotel & Casino in Florida.

9. Salvatore Bonfiglio & Lucas Postiglione are hangin’ out at Lucy the Elephant’s Birthday in Margate.

10. Denise Capone, MarieElena Abbruzzi & Denise LaRosa are hangin’ out at Steve & Cookie’s By the Bay in Margate.

11. Donna Lamaine & friends at their annual Girl’s Day at the Beach, Atlantic City, 2024.

12. Hangin’ Out with the Class of 1974 Reunion Committee at the Bocce Club.

13. Congrats Matthew - Cooperstown Hall of Fame! Seven Home Runs!

My Heroes have always been COWBOYS

I’ve written often about my father and how he was basically an urban cowboy. Blue jeans. White T-shirt. Brown cowboy hat. Kenny Rogers beard. Taps on his boots. Considering my father was a second-generation Italian American, how this all transpired is anyone’s guess. Still, that era of Tony Casasanto - that’s the father I knew best.

A direct result of afternoon trips to “the movie house,” as my father would call the old theaters, John Wayne became my first celluloid hero. With his youngest son in tow, we’d go “in town” on “Route 17” to see his movies on the silver screen. Imagine the impact…Rooster Cogburn and The Shootist, up on that big screen at The Sameric! “The Duke,” 6’4” and larger than life, all cowboy’d up, taking on the bad guys while swaggering his way right towards you! To this day, The Sons of Katie Elder and Rio Bravo are still among my favorite films Almost 50 years later…

I am that guy who oversees my own travel arrangements every chance I can. I’d rather control my travels than have some well-intended colleague laden me with their bright idea of an itinerary. Fifty-one-minute layovers and fist fighting my way off flights just to run through an airport like a crazed chubster chasing the Mr. Softee truck is not my idea of relaxed or professional travel. Cue the music… Dare I say, however, this time, it was I who

screwed up! I was going to be in Phoenix a day earlier than needed - in August - with temperatures averaging 119 degrees. What to do? Golf in that heat was out of the question and I already had post conference designs on the hotel’s lazy river so… I did a thing. I called a service called DETOURS - America West. Then I carefully packed my custom cowboy hat - the one I rarely get to wear, my matching Columbia hikers, and the Nikon camera. Bright and ungodly early in the morning after I arrived, a sightseer van picked me up at the hotel, joining 11 others onboard for a trip to explore the bewildering beauty of the American Southwest. Passing through a fascinating forest of thousands of Saguaro Cactus just outside of Phoenix was just a scenic appetizer for what lay ahead. Somewhere around Williams, Arizona, approaching the famed Route 66, the personal significance of this unexpected side trip started to reveal itself. Our driver shifted the van to the left lane as we were high on an elevated section of roadway. Now this guy was a real beaut in the most complimentary, yet SNL skit kind of way. He began, “Okayyy folks, if you ahhh look down to that dirt road off to your left just below us, that’s the original Route 66 where the stagecoaches would travel to navigate the Western landscape.” From Wells Fargo transporting Federal Reserve gold, to prospectors hauling equipment along the path, and how the various Indian tribes controlled the different sections of the passage, Tracy Guss

knew it all. Now totally invested, I followed that road below intently, lost completely in thought, envisioning every Western that I’ve ever seen.

And then, it happened.

It’s rather inexplicable that a short walk and mere minutes from a public parking area, you can stand locked jawed, speechless, and stunned, staring at The Grand Canyon. Surreal to the point of self-questioning: Is this real? Celestially exquisite to know that no pictures can ever do this natural wonder justice. And such a spiritually moving experience, it feels sacrilegious to write about it.

In a short span, I watched a marriage proposal, a young girl take a dangerous risk for either total Zen or an insane photo op, people praying, people crying… but all lost in their own centric connection with the canyon.

Fresh with a pocket full of indigenous crystals, my metaphysical moment complete, I said goodbye in solitude. Concluding onward through the hypnotic beauty and western palette of Oak Creek Canyon and Sedona, Hank Williams’ cowboy songs now imaginatively dancing around in my head, it became totally clear. This was intended for me - every last detail. Somewhere high above, there was a heavenly cowboy looking down, ensuring safe passage for a modern-day stagecoach full of gobsmacked travelers. PRH

ON THE CORNER with MARK CASASANTO
ON THE CORNER

Row Home Remembers

Workplace NICKNAMES

Growing up in South Philly, you are accustomed to getting pinned with a nickname by family or friends. Some of the nicknames can be a shortened version of your birth name. Some can be related to an occupation. And others can be flattering or not so nice – referencing a physical aspect, attribute, or an embarrassing mishap. For example, Frankie Head, Skinny Joey, Antny Eyes, Bobby Schnozz, Chaly Bananas, and Egghead.

With the success of our local sports teams, we often hear nicknames the athletes have for each other. We know the Phillies manager is “Topper,” because he is always on top of things. We also hear players adding the letter “y” to a teammate’s last name and that gives us: Casty, Bohmsy, Schwarbsy and Stubbsy. For our pro basketball team, we have “The Process,” “AI,” and “Dr. J.”

While paging through TikTok, I was amused with videos focusing on Workplace Nicknames. Blue-collar employees probably corner the market on this pastime, however, as a former white-collar employee, I can say that a few of these nicknames were just as applicable to office co-workers in my past. Back in the day, I was part of a team affectionately known as “The Czars of Fun” because we organized the activities for the office holiday parties, retirement functions, and occasional after-work happy hours. I’m sure there were other nicknames that co-workers had for me depending on which former office you ask, and I’d venture to say that some of those nicknames were not as affectionate, especially when I was a boss.

I always admired one of my cousins who was a blue-collar worker and then manager at the Philadelphia Naval Shipyard for the many nicknames he acquired throughout his career. For now, let’s call him, “Tony G,” but, over the years, he was known as “Tony Gold,” “Tony Do Me a Favor,” and “Tony I Gotta a Guy.” At one time, he also earned the nickname “The Locust.” According to legend, when the Shipyard was closing, he was tasked with supervising a crew that had to “clean up” the federal government-owned buildings before transferring ownership to the City. When the job was finished, there was absolutely nothing left in those buildings, as if a swarm of locusts had passed through it. Where all that stuff ended up, no one knows for sure, but “The Locust” and his crew took care of everything in their path.

Here’s a list of some G-rated workplace nicknames heard in the TikTok videos and expanded with contributions from friends and family. I think you’ll agree that a few are spot on. You may even recognize some of your co-workers, friends, and family on the list.

20-20

They are only in their 20’s age-wise but act like they have 20 years of experience; see everything they do as perfect; and everything you do as archaic.

Glowstick

Because you just wish you could break them and shake them until the light comes on.

Tony Back

Because every day, something new hurts…toe, knee, back…

French

Fry

They’re no good once they get cold.

8mile

Becausethey will walk 8 miles togetoutof8 feet of work.

Google

They always have an answer for everything but it’s usually not right.

Speedbump

Because they just slow everybody down.

Lava Lamp

Because they look kind of cool but they’re not really bright.

Backpack

Because everybody else must carry them.

Tumbleweed

They’re always roaming around looking lost and confused.

Z.E.U.S. Zero Effort Supervised.Unless

EPI Pen

It’s like they are allergic to work.

Peter Pan/Tinker Bell

Always flying off to some- where when there’s work.

Willy

As in, “Will he show up today for work or will he not?”

Deck Chair

Because they always fold under pressure.

JustinBecause they do just enough not to get fired.

Flea

Cool Whip

Because they think they can top anything.

When there’s work to do, theyflee the scene.

E.T.wantTheyjust to home.go

Motion Light

Because they only work when they see someone.

Shotgun

Because you always find them in the Boss’ passenger seat.

Maybe some ring a bell? Maybe some hit a nerve? Either way, I’m “Tony RowHome” - hoping to see you in the next issue.

BlisterThey only show up when the work is all done.

Kit Kat

Because they always need a break.

THE TUN TAVERN

The birthplace of the Marines

The photos shown are from the Sesquicentennial of the Navy and the Marine Corps in 1925, taken during the dedication to Tun Tavern.

The Tun Tavern first opened its doors in 1693 by Joshua Carpenter and became one of the first taverns built in Philadelphia’s history. It was owned by several other

families throughout the years after Carpenter sold it to focus on brewing beer. In the 1730s, it was run by Mary Campion, and in the 1740s, it was owned by the Mullen Family.

The Tun was a popular stop for many important names in American history like John Adams, George Washington, Thomas Jefferson, and Benjamin Franklin. It was used by Delegates of the

Continental Congress to write the Articles of War, creating the United States Navy, and it was the sole recruiting location for the United States Marine Corps. The Tun is also recognized as the birthplace of Pennsylvania Freemasonry.

The tavern would continue to grow in popularity until it burned down in 1781. While its original location is now occupied by I-95, The Tun Tavern Legacy Foundation has been working since 2021 to reopen The Tun in 2025 for the 250th Navy and Marine Corps Homecoming Celebration in Philadelphia.

More information about The Tun, its legacy, and its return to Philadelphia can be found on the Foundation’s website, www.thetun.org PRH

The Museum of the American Revolution A journey to independence Philly

Whether you are a history buff or interested in learning more about Philadelphia and the beginnings of our country, a great place to start is The Museum of the American Revolution (MoAR), located on 3rd and Chestnut in Olde City. Although a relatively new museum, MoAR spent the last seven years cultivating a museum

that everyone, regardless of their background, can enjoy. The Museum has four core exhibits that take visitors on a journey through the Revolution to experience how our country gained its independence and how the war laid the foundation for the nation to become what it is today. When visiting the Museum, visitors have many choices, including guiding themselves through the exhibits, tuning in to audio tours, or taking part in one of the Highlights Tours.

Revolution Place

Located on the lower level of the Museum, Revolution Place discovery center is the perfect interactive space for both families and individuals to explore Philadelphia during the 1700s, according to Rebecca Franco, MoAR’s Family Programs Manager. This center recreates four historical environments. There is the military encampment where visitors can enlist in the Conti-

nental Army and dress like a soldier; an 18th-century church which shows the different religions of Revolutionary Philadelphia; the Three Tun Tavern, which enables you to interact with replica objects and trade goods from the Revolution; and an 18th-century parlor where visitors learn about manners and customs, the previous landowners on Chestnut Street, and an area where you can explore objects that were uncovered from archaeological excavations at the Museum.

George Washington’s War Tent

The Museum is also home to George Washington’s War tent, which visitors can view, alongside a short video, every time they come to the Museum. Through January 2025, there is the special exhibit, “Witness to Revolution: The Unlikely Travels of Washington’s Tent,” which brings to life the stories of all the people who have saved Washington’s sleeping and office tent across generations. It follows the

tent through the Revolution, back to Mount Vernon, through the Civil War, and to the collection that would eventually lead the tent to MoAR.

Revolutionary War Flags

Continuing the trend of showcasing Revolutionary artifacts, the Museum will open a new exhibit from April 19 to August 10, 2025, called the “Banners of Liberty: An Exhibition of Original Revolutionary War Flags,” to mark the 250th anniversary of the beginning of the Revolutionary War. According to President and CEO, Dr. R. Scott Stephenson, this exhibit will showcase more than a dozen of the original war flags, 30 of which are known to have survived, that were carried by the Continental Army during the war. Dr. Stephenson explains that Museum staff members were able to cultivate the flags from other museums, as well as city, state, and private collections. This exhibit will be the largest gathering of the war flags in more than two centuries. PRH

For more information about the Museum, its exhibits, or ticket purchases, visit their website at https://www.amrevmuseum.org/

JOE BONSALL

May 18, 1948 - July 9, 2024

Friend Father Husband

Grandpop

Phillies Fan

Animal Lover

Oak Ridge Boy

Grand Ole Opry Member

Vocal Group Hall of Fame Inductee

Gospel Music Hall of Fame Inductee

Country Music Hall of Fame Inductee

Philadelphia Music Hall of Fame Inductee

1982 Frankford High School Alumnus of the Year

Proud Philadelphian Who Truly Lived a Life of Brotherly Love

“Sometimes it makes me sad, that we never said goodbye. Well I guess it never hurts, to hurt sometimes…”

Thank you for the music. Rest in peace my friend.

FRivers Casino Philadelphia welcomes new GM

SUSAN FOSTER

Philly Philly

sees Rivers as hub of Philly’s growth

ollowing an interest or hobby can really let you go places if you’re lucky. If you’re very lucky, it can take you all the way around the world and even give you a path to the top of your field. Susan Foster could probably tell you all about it - but first you’d have to catch her, which may not be easy

amidst the busy whirlwind of life at Rivers Casino Philadelphia. As the new general manager, she’s busier than ever, keeping a hand in every department and an eye on every corner of the operation.

It’s doubtful that Foster’s schoolaged self in London would have envisioned a life dealing cards on three continents, much less becoming a top-rated mover and shaker in the casino industry itself. Her first gaming-related job began as a way to help pay for schooling. “I learned very quickly that I loved the variety of casino life,” she recalls. “Every day was different and exciting, especially working in London! I decided this was the career for me and took every opportunity to travel and experience life beyond a major metropolis.”

That humble start as a croupier

(what we on this side of the Atlantic call a dealer) did indeed go beyond the city, all the way to Nigeria and the Bahamas before bringing her north to the States. Foster explains, “Moving to Lagos, Nigeria, at 22 years old defined me as a person because I didn’t know a soul there. I have an adventurous spirit, but if you approach everything with an open mind and are ready to experience different cultures, you will thrive. I did!”

If there’s one thing both dealing and traveling will teach a person, it’s how to adapt and pick up new skills. Working tables in Mississippi led to managing and directing operations in Michigan, which eventually brought her east to a position at Harrah’s in Chester. The next step was a shift to operations at Hollywood Casino in central PA, but it was only a matter of time before the Philly area drew her back east, again. When Rivers found itself in

need of a general manager in spring of 2024, Foster’s CV was long and wide enough to earn her the post. This position provides a clever and challenging way for Foster to build on all those different experiences, and she happily confirms how each job on the way up the ladder builds on the previous ones. “I previously worked in the Philly market and am wellversed in our player base,” she relates. “I know and appreciate the importance of the front-of-house team. As a manager and more recently as a department head and assistant GM, I gained direct insight into strategic back-of-house operations, as well.”

For a position that oversees every facet of the business, Rush Street Gaming is naturally happy to have someone who’s already worked through every part of the business. Foster sounds nothing but optimistic about prospects for the casino and the neighborhood at large. “I’m looking forward to applying my full-circle experiences to continue the phenomenal success of Rivers Casino Philly and Riversuites Hotel.”

This doesn’t just mean success

in the obvious sense, of course, but in supporting the people and community that the business depends on. She tells us that the big goals always include “maintaining a positive workplace culture, where people feel valued and have opportunities to grow.”

That progress shows how she and the business company have come a long way. “When I look at where we are now, compared to when I first moved here 14 years ago, all I can say is, ‘Wow!’ Rivers Casino is so well positioned in the Fishtown area. Every day, I see more and more development including restaurants, bars and more,” she enthuses - and as anyone in this colorful part of town already knows, it’s always offering more new places and flavors to discover. “I believe I speak for all our valuable team members - we’re beyond excited to be part of this growing community. I see our casino as the hub of all this activity. It’s exciting to see!” PRH

Rivers Casino Philadelphia is a member of the Philadelphia RowHome (PRH) Magazine Business Network.

FARINA DI VITACatering

THE GIFT OF TIME

In the bustling world of jewelry design, where creativity meets commerce, Jen Fox stands out not just for her exquisite pieces, but for her journey. Her story is a testament to the transformative power of time and the courage to pursue one’s passion.

Fox’s journey into jewelry making began in her childhood. “I’ve always dabbled in different creative things,” she recalls. However, it wasn’t until she was working in an office setting that jewelry making became more than just a hobby. The act of stringing beads and wire-wrapping crystals provided a soothing end to her stressful days.

As her collection of handmade pieces grew, Fox realized she had more than just a personal stash. “One day, I realized how many pieces I had made and thought, what am I going to do with all of this?” In November 2013, she launched JFoxJewelry.com, marking the beginning of her entrepreneurial journey.

Despite the initial success, Fox continued to juggle her office job with her growing jewelry business. It wasn’t until a layoff in 2016 that she decided to take a leap of faith. “Instead of trying to find another full-time office job that I wasn’t really happy with, I thought, why don’t I see where this jewelry thing can go?” This pivotal moment gave her the gift of time to fully dedicate herself to her passion.

Fox’s connection to nature plays a significant role in her work. She is fascinated by the natural beauty of crystals and gemstones. “I’ve always been drawn to different mediums, but I mostly work with

gemstones and crystals,” she says. Her pieces often incorporate these natural elements, each with its unique energy and history. “You think of a quartz crystal and how long it’s been growing. Making that into a piece of jewelry is really special and personal.”

She believes that her personal connection with her customers is a crucial part of the business. Whether meeting people in person or connecting online, Fox constantly puts herself out there. “I think that’s what draws people in. It’s not just the designs, but also the person behind them.”

The competitive nature of the jewelry industry requires a thick skin and confidence. “There are so many people out there doing the same thing. You have to find your voice and stand by it,” she advises. Over the years, she has continued to evolve, learning new techniques and constantly refreshing her designs.

The pandemic, while challenging, provided Fox with an unexpected gift of time.

“I took metal smithing and soldering classes right before the pandemic. Being at home gave me time to hone these new skills,” she shares. This period of focused creativity elevated her brand, allowing custom orders and personalized pieces.

J Fox Jewelry is a beautiful reminder that sometimes the greatest gift we can receive is time. Time to explore, create, and pursue our passions. For Jen Fox, this gift has transformed her hobby into a thriving business, touching the lives of customers with each unique piece she creates.. PRH www.jfoxjewelry.com

CRYSTAL CLEAR

The meaning behind these beautiful Gems

Jinger Cahill, owner of Maxine’s Uptown Boutique in Pittman, NJ, is a certified Crystal Practitioner. Crystal healing is a holistic therapy that uses crystals to create balance and align a person’s energy. Different crystals have specific healing properties determined by their colors and structures. Maxine’s has the perfect selection of crystal gifts and jewelry including custom pieces from local artisans like Jen Fox.

Amazonite. Calming, soothing & balancing emotions

Amethyst. Calming, clarity, protection & spiritual growth

Black Tourmaline. Protection, deflects negativity, promotes a sense of safety

Carnelian. Confidence, creativity, motivation & positivity

Citrine. Abundance, joy, positivity & manifestation

Clear Quartz. Amplifies intentions, clarity, manifestation & energy

Garnet. Passion, energy & manifestation

Where expertise meets excellence & our services are free!

Honeymoon Specialist

Let us help you plan your perfect romantic getaway. Whether it’s a romantic rendezvous at an all inclusive beach retreat, Hawaii, a charming European city, an unforgettable African safari or another bucket list location you have in mind!

Including a complimentary honeymoon registry! Enjoy $100 off your next trip!

Ask about our family & European vacations! 856.956.3532

Labradorite. Intuition, magic & connecting to the universe

Lapis Lazuli. Wisdom, intuition & mental clarity

Moonstone. Intuition, emotions & connection to the divine feminine

Pyrite. Manifestation, abundance & positive energy

Rose Quartz. Love, self-love, compassion & heart healing

Selenite. Cleansing, charging, mental clarity & spiritual connection

Smoky Quartz. Grounding, stability, protection & clearing negativity

Sunstone. Joy, positivity & empowerment

Maxine’s Uptown Boutique is a member of the Philadelphia RowHome (PRH) Magazine Business Netowrk.

PRHLIFE

If you want to be a MUMMER let’s march!

As a young girl growing up in West Philadelphia, Jeannette Jackson religiously made the trek down to City Hall each year to watch the Mummers Parade in person with her beloved Grandmother. Her innocent eyes marveled at the pageantry and grandeur of the costumes, props, and music. She wished that she, too, could one day be a Mummer, someday, even though there weren’t many women participants back in the day. Fast forward 30 years - now married and living in South Philly, Jackson casually men-

tioned her childhood dreams to her husband Bob as they watched the 2017 Mummers Parade on TV. The next day, he made a few phone calls to some friends and soon after, Jenny was a member of the Pennsport String Band. For the first few months, she was a Marshall. However, when she mentioned she could sew, they put her to work in the costume room. She was now living her dream surrounded by plumes, sequins, and glitter! Club members were so impressed with her work ethic and natural abilities, those grizzled Mummer veterans took her under their wing and taught her the tricks of the trade. They told her, “You have an eye.”

As she circled City Hall with Pennsport for the first time in 2018, she burst into tears wishing her late grandmother could have seen her and what she helped “put on the street.”

In 2020, The Mummers Parade came under fire when two members from one of the Comic Brigades marched in blackface. Because of the actions of those TWO individuals, approximately 10,000 Mummers who marched that day were labeled as racists, Jackson said. As an African American, Jeannette said she was disturbed by the actions of those two people. However, she said she was even more angry at the media and social media outlets for condemning the majority for the actions of a few.

After contacting every TV news station and newspaper in town, she landed a TV interview on Fox-29 where she laid out her case to defend The Mummers.

She wanted to shine positive light on the hard work and dedication of her Pennsport String Band members. She said she never experienced racism in the Mummer ranks. She was disappointed in the media and politicians that were “judging all by the actions of a few.”

“My brother and I came from a solid twoparent family, raised in a house that my parents own,” Jeannette said. “We all graduated from college.” She told how her fellow Mummers encouraged her career, as they do with anyone interested in being part of the City’s most exciting tradition – the longest running continuous folk parade in the United States dating back to 1901.

Following that television interview, members

of numerous Mummer divisions approached Jeannette to thank her for her support.

As with many businesses and organizations affected by the impacts of COVID, The Mummers struggled to regain their footing in the post-pandemic years. Finances were tight. Membership declined. Jeannette decided it was time to step up to fill the gaps. In addition to her other volunteer duties, she was pressed into service playing bass drum. She said she loved performing for the crowds instead of just being behind the scenes. She loved the support she received from young African American girls along the parade route who called out to her as she passed them or ran over to take a photo with her. “Many of these young ladies asked how they could get involved with the parade,” she said. “If you want to be a Mummer, you can be a Mummer!” she told them. “Call or visit your favorite club. They would love to have you. They will even train you! It’s one big family and we all support one another,” she told them.

In 2023, The Pennsport String Band announced it would not be participating in the 2024 parade. Jenny said she was heartbroken. After much soul searching and many, many tears, she joined the Joseph A. Ferko String Band, working in their costume section. Ferko, one of the most successful String Bands of all time, was prepping for New Year’s Day, only nine weeks away at that time. She said the Band welcomed her with open arms, but it was a “Baptism by fire.” Her reputation in the “Mum World” for being a team player with the ability to achieve creative results with minimal budget was well-known. And she did not disappoint. When the final 2024 String Band results were announced, Ferko placed seventh. It was Jeannette’s first time placing in the top 10. Although thrilled with the achievement, she wasn’t finished yet. Ferko wants to win, and Jeannette loves a challenge. New Year’s Day 2025 will soon be upon us. As I write this, Ferko is hard at work preparing for this year’s performance, along with the rest of the Mummers family. The little girl with big dreams from West Philly is right in the thick of it with her Ferko family striving to get everything done on time and to perfection. Best of luck to all the Mummers.

See you on Broad Street! PRH

TO OUR RowHome Family of Readers

about the Blue Sapphire Award

There are so many people out there who mean a lot to this city of neighborhoods. We want to let them know. We want to thank them for their contributions. Let them know that they have not gone unnoticed.

That is what our Blue Sapphire Award is all about.

It’s our way of thanking people for their Philly spirit. For leading by example. For making a difference through their life’s journey. For all of us. Then. Now. And for generations to come.

We chose the color Blue. It signifies the two rivers - the Delaware & the Schuylkill - that surround our city. Converging into one abstract shape of glistening glass. Each one different. But always united. River to River. One Neighborhood. It also is a tribute to our fatherThomas Joseph Retallick - who loved everything about this city where we

were born and raised. He had an endless appreciation for its history. Its landmarks. And the diversity of people who were born and raised in rowhomes. People who appreciate family. Traditions. Knowledge. Leadership. Big things like the Tall Ships on the Delaware. An event we never missed as kids.

And small things. Like a cheesesteak from the corner shop. Where pinball machines and a jukebox shaped the lives of anyone who twirled themselves simple on a barstool at the familiar formica counter. Adjacent to the grill that turned ground beef into cheeseburgers and thin slices of sirloin into one of childhood’s fondest memories.

Blue like our father’s eyes. It is a reminder to us that anything is possible if you believe in yourself.

And a gift of gratitude to the people we meet along our journey in life.

Philly Philly

WIL HART

Lifetime Music Achievement Award

By the time the late sixties and early seventies rolled around, Philadelphia’s music scene had evolved from the likes of Chubby Checker Twistin’ on Bandstand and Bobby Rydell doing the Cha Cha Cha along the boardwalks of the Jersey Shore to a more soulful, rhythm and bluesy sound. Even before Philadelphia International Records introduced the world to the likes of The O’Jays and The Trammps, there were The Intruders and The Delfonics.

“Kenny Gamble had the Intruders and Stan Watson had the Delfonics… we were all family,” says Wilbert (Wil) Hart. “We went toe for toe… we had a hit; they had a hit. We traveled together and we all got along.”

Originally named the Orphonics after a piece of stereo equipment located in the basement of their West Philly family home, Wil, along with his older brother William (Poogie) Hart, joined forces with Randy Cain and Ritchie Daniels (who soon departed to join the military) to form the original lineup of what soon would become The Delfonics. It was a chance meeting with Stan Watson in a Philadelphia barbershop where Poogie Hart used to sing and play his guitar. The budding songwriter not only gained a manager for his fledgling group, but a collaborator and producer by the name of Thom Bell.

“Thom Bell was a different kind of producer. He was innovative and a stickler for perfection,” Hart proudly recalls. “He basically took me under his wing and he never minded

Q: As a child, what did you want to be when you grew up?

A: When I was in elementary school, I fell in love with harmonies voice culture class and fell in love with music.

Q: What was your first job?

A: Driving for a building maintenance company all around Philadelphia.

Q: What was your favorite pastime as a kid?

A: When I was very young, we played a game called marbles. We used to race popsicle sticks when it rained down the curve.

Q: What’s the best advice you ever gave?

A: Teamwork is the best work. Don’t think that it’s all about you.

Q: Favorite song from way back that always makes you smile?

A: “Two Lovers” by Smokey Robinson. That song inspired me to become a writer.

Q: What will you remember most about the summer 2024?

me hanging around the studio.”

In a time when you basically recorded your part and went home, Wil became a student of the production process. “After Thom left in 1973, I basically took over all of our production.”

Looking back, Hart enthusiastically recalls the recording session of “La-La (Means I Love You)” at the iconic Sigma Sound Studios on 12th and Vine. “We knew it was a great record! We recorded it live, the horns, the strings, everything… one take!”

But for the hit they knew they had in “La-La (Means I Love You),” it would be another song, “Didn’t I (Blow Your Mind This Time)” that would land them a Grammy in 1971 for R&B Performance by a Duo or Group. In all, between 1968 and 1974, The Delfonics would chart 20 times, 18 of those hits written or cowritten by Wil’s brother, William.

As lasting legacies go, both “La La (Means I Love You)” and “Didn’t I (Blow Your Mind This Time)” appear in Quentin Tarantino’s movie, Jackie Brown Even more of their vast catalog appears in the video game, Grand Theft Auto V And Wil’s “Hey Love” has been sampled countless times, most notably by Biggie Smalls. As for Wil, he’s still recording, producing, and performing. He has a new release that’s due out towards the end of the year that he’s very excited about. More importantly, it’s never lost on him that he carries the torch that is The Delfonics flame. He is the lone surviving, founding member of the group. With that, he makes a serious point to let everyone know, “If I’m not up on that stage performing, then it’s not The Delfonics.”

A: I’ll remember how vulnerable we all are. Most of my partners and business associates are no longer here with us.

Q: What do you consider your happy place/favorite place in the whole world?

A: In the recording studio, a place where I can create all of my music visions.

Q: Who is your Philadelphia-based idol?

A: Thom Bell was the man who taught me how to produce music.

Q: What lesser-known attraction or hidden gem would you recommend to a tourist?

A: Take a tour of Fairmount Park - so many beautiful treasures to discover.

Q: Can you tell us something that not many people know about you?

A: I’ve always been very shy.

Q: What’s your favorite home-cooked meal?

A: Baked fish, broccoli, mashed potatoes PRH

MARK RAGO

M on T i -R ago f une R al h o M e

Local Business Success Story Award

Mark Rago is proud of his ties to the neighborhood. “I have been living in the same zip code, 19145, my entire life,” he says with a smile. “I grew up near 19th and Snyder Avenue, on Garnet Street. Went to Saint Monica’s grade school, Saint John Neumann High School. When I got married, I moved to 16th and Ritner and now live at 20th and Reserve.”

As his daughter, I know that being from South Philadelphia is a huge source of pride for my father. But another thing that makes him proud is the business he took over and continues to build in the heart of his community. Born to Dominic and Virginia Rago, my father had grit built into him. His father, a World War II vet and two-time Purple Heart recipient, instilled honor and work ethic into him from a young age. While at a viewing, at just 15, his father told him that he should consider looking into the funeral business because my dad was asking so many questions about what was happening at the viewing. To indulge his curiosity, he went to counselors at Neumann who knew someone that could help him get a part-time job in the field. He began to work at different funeral homes along Broad Street. “Saturday mornings pallbearing, driving…if they needed my help, I went.” He took helping-out so seriously, he was

Q: As a child, what did you want to be when you grew up?

a: I decided to go into the funeral industry when I was almost 16, so prior to that, I didn’t know anything in particular that I wanted to be. Like any young person, I could have wanted to be an astronaut or something. I always knew I wanted to be in some sort of business.

Q: What was your first job?

a: Being 13 years old and selling newspapers on the beach in Wildwood. Screaming “Philadelphia Daily News” on the beach.

Q: What was your favorite pastime as a kid?

a: Growing up in South Philadelphia, we walked a lot. We walked up Passyunk Avenue to see friends, and you played street games - half ball, roller skating, street hockey.

Q: What’s the best advice anyone ever gave you?

willing to miss celebrating his junior prom. “I got a phone call that Mr. Monti had a funeral and had quite a few flower cars. They needed me to drive. I didn’t want to say no. The next day, we had plans to go to Great Adventure – things that you did after junior prom – but I told them that I couldn’t go to Great Adventure…I have to drive a flower car.” He skipped Great Adventure and used the $18 he made driving the flower car, plus the $5 tip he received, to take his date to The Imperial Inn for Chinese food. It was a good thing he didn’t say no to driving, because it was the start of a decades-long mentorship with the owner of Monti Funeral Home, Samuel J. Monti. “Mr. Monti noticed that I was a hard worker and that is how I obtained working here from the age of 16.”

After high school, my dad attended night classes at Philadelphia Community College and earned credits to attend embalming school at Mercer County Community College. In 1999, he took over the funeral home from Mr. Monti - though Mr. Monti continued to work alongside my father well into his 90s - and incorporated the business in 2003. Now, there is a new chapter of the business to which my dad looks forward, working alongside his son Dominic. “I’m excited for the funeral home to continue to help the families of South Philadelphia and hopefully, a new location in the future.”

a: “Stick to what you are doing, no matter what you are doing, and don’t give up.” Because it takes a long time to get recognized in any field, no matter what it may be. My father said it and Sam Monti repeated that to me as the years went on.

Q: What’s the best advice you ever gave?

a: “Do what you enjoy and be happy.”

Q: Favorite song from way back that always makes you smile?

a: “Smile” written by Charlie Chapman and sung by Nat King Cole.

Q: What will you remember most about the summer 2024?

a: That I received an email telling me I would be honored by RowHome.

Q: What do you consider your happy place/favorite

place in the whole world?

a: Home with my family.

Q: Who is your Philadelphia-based idol?

a: Frank Rizzo.

Q: What lesser-known attraction or hidden gem would you recommend to a tourist?

a: A tour of City Hall and its chambers, and the top of City Hall.

Q: Can you tell us something that not many people know about you?

a: I care a lot about animals and animal causes.

Q: What’s your favorite home-cooked meal?

a: My wife Gina’s Sunday gravy with rigatoni is my favorite home-cooked meal. My second favorite meal, not home cooked, is the MP1 (Chicken cutlet, mashed potatoes, corn) from the old Melrose Diner. PRH

VANORE

Music Entertainment Award

Danny Vanore was born into Rock & Roll royalty. His grandfather Dan Cedrone was the original lead guitarist in Bill Haley & The Comets. Cedrone’s iconic guitar solo in “Rock Around the Clock” has awed listeners and inspired generations of guitarists since its release in 1955.

Sadly, Danny never got to meet his famous namesake. Cedrone died tragically several years before Danny’s birth. But he grew up hearing the old family stories and listening to his grandfather’s records and knew he wanted to follow in his footsteps. Instead of playing guitar, Danny wanted to sing. As a child, he fell under the spell of Elvis Presley. Over the years, he’s collected every recording and movie Elvis ever made and Presley was the primary inspiration behind Danny’s vocal style.

Since 1987, he has been the leader of The Business.

As a founding member of The Business myself, I can say he is one of the finest vocalists and gentlemen I have had the pleasure to know. Performing side by side with him for the 15 years I was there still brings a smile to my face. I used to joke with Danny. We (The Business) made it as big as you can get, without becoming famous.

The Business has played hundreds and hundreds of weddings, corporate and private parties, nightclubs and concerts over the years. Co-starred in an ABC television special, A Tale of Two Brides. Wrote and recorded the 1993 Phillies fight song, “Those Phillies Thrill Me.” Released their debut CD, Open for Business, and appeared on Ed McMahon’s Star Search in 1993.

Music is only one of Danny’s passions. He is a diehard Phillies fan. He has shed the tears of frustration and screams of joy that come from living and dying with the Fightins. Christmas is another passion of Danny’s. Every year, you can find him selling Christmas trees on Passyunk Avenue. He winds up giving more of them away to families he hears are going through hard times. Out of his own pocket, he’s purchased presents for children who otherwise may not have had a Christmas that year. He would just say, “Every kid deserves a nice Christmas.”

Danny has been happily married to Denise for 40 years. He is proud of his South Philly roots and remains active in supporting his neighborhood, community, and this city through many charitable endeavors.

Q: As a child, what did you want to be when you grew up?

a: I wanted to be a singer in a band! I always loved the feeling of being on a team reaching for the same goal. In my case it was more than that, it was a family.

Q: What was your first job?

a: Working at Nick’s Water Ice a few doors away from my house. My dad’s friends Nicky & Ralph Perrone owned it and to this day, I laugh about the things they would talk about. Funny guys. Constantly broke my chops.

Q: What was your favorite pastime as a kid?

a: Playing baseball, football and listening to anything Elvis! I mean I was obsessed with Elvis Presley, still am!

Q: What’s the best advice anyone ever gave you?

a: My mom always would say not to jump to conclusions and always give people the benefit of the doubt. Try to put yourself in their shoes before you jump to conclusions. My dad gave me three rules when I was a kid - never put your hands on anybody unless they touch you first, never kick anybody when they’re down, and real men never kiss and tell.

Q: What’s the best advice you ever gave?

a: Never squash anybody’s dreams. Just because things didn’t work out 100% the way you wanted them to, that’s no reason to be bitter and jaded. Always support younger artists and their aspirations.

Q: Favorite song from way back that always makes you smile?

a: 1954’s “Rock Around the Clock” by Bill Haley & The Comets! My grandfather was the lead guitarist

on that song and I’ve always had a sense of great pride in that fact!

Q: What will you remember most about the summer of 2024?

a: Wow, 2024 was a soul searching, trying and somewhat sad summer. 2023 was marked by the tragic loss of my brother-in-law Shaun which sent my wife into a tailspin that we are still battling. It was also a time of change for my band The Business. Some things of my own doing and some things that were not in my control. I parted ways with two extremely loyal band mates and friends. It was a tough decision that had to be made, but one that I am still losing sleep over. Shortly after that, a few other beloved members decided they didn’t want to deal with the workload and responsibility of playing as many clubs as we do and parted ways to do their own thing. But the biggest blow to the band was when my right-hand man for 37 years, my confidant, the guy who carried my torch on stage, Tom Nataloni, decided it was time to retire and enjoy his life without the time restraints the band was putting on him. There is an upside. I have a talented bunch of resilient, dedicated youngsters that will be playing on stage as The Business for years to come. You can get excited about that!

Q: What do you consider your happiest place in the whole world?

a: I know it sounds corny, but this is my truth. My home, the house I was born in, the house that I live in with my wife of 40 years, Denise. These walls were always my sanctuary, my safe place from when I was a kid. When something was bothering me, this is where I’d end up. Now, I have the privilege of opening my eyes every morning and closing them every night in the

house that my beloved family has lived in since it was built in 1920.

Q: Who is your Philadelphiabased idol?

a: The one that I respect and actually love as if he was part of my family, is Charlie Gracie! There was no one like him, and I am proud to say he was a mentor of mine and a friend.

Q: What lesser-known attraction or hidden gem would you recommend to a tourist?

a: The Masonic Temple in Center City. I was there a couple times and was impressed by the architecture, furniture, museum area and the regions of the world rooms. A pretty historic and amazing place.

Q: What’s your favorite home-cooked meal?

a: Easy. Sunday gravy with beef, pork and veal meatballs, Italian sweet sausage, a big piece of pork on the bone, gnocchi, rigatoni, salad and Sarcone’s bread! Absolutely nothing better! Just smell ing the gravy cook reminds me of the great times I had with my family when I was a young boy.

Q: Any words to share with our RowHome readers?

a: I am a South Philly guy, I bleed South Philly. I’m extremely proud to say that I’m from South Philly and that I still live here. There is nothing better in life than being honored by those who you respect and love. I am oh so very honored and humbled by being nominated for this award. Like I said, a band is like a family, so I share this honor with every band mate that I’ve ever stood on stage with along the way, as well as the current lineup. You all know who you are. It was never about me. It was about us and I am grateful to you all.

TOM NATALONI

T he B usiness

Music Entertainment Award

In many ways, Tom Nataloni was just your typical South Philly kid. Born and raised at 10th & Porter Streets, he was the only child of Pete & Fran Nataloni. He excelled in academics and music. He was blessed that the perfect school for both (GAMP) was in his neighborhood. His childhood best friend, Andrew Carrozza, followed a similar path. When you look back, life has a funny way of placing pieces of your destiny before you.

In 1987, Andrew’s brother Greg Carrozza started playing in a startup group with some other neighborhood guys. The Business. Andrew soon began playing tenor sax in the band. Tom became the sound engineer. The band started incorporating Tom’s trumpet playing into their performances, and he officially became a member. Eventually, he added his singing and rapping talents into the mix. The Business took off.

As a founding member, I had a front row seat watching Tom Nataloni’s talents mature. Together with Danny Vanore and the rest of us (Andrew Carrozza, Greg Carrozza, Bob Jackson, Jim McCloskey, Manny Capizzi) and those members who came along in the decades that followed, Tom almost reached the stars. We didn’t, but we did a hell of a lot better than most. In addition to showcasing his talents with the band, Tom found the brothers he never had. We will all always share a special bond.

Life in The Business was time-consuming. After graduating college, Nataloni began a prosperous career in the IT field. He is happily married to wife Tina and is the proud father of daughter Bianca. Now that he has retired from The Business, Tom said he plans to focus all his energy on family and career.

Q: As a child, what did you want to be when you grew up?

a: I always wanted to be an attorney, and even after college, that aspiration remained strong. At the same time, being on stage as a musician and performer has always been a core part of who I am. Eventually, I found a path as an information technology executive, where I have been able to blend my diverse interests and experiences in unexpected ways.

Q: What was your first job?

a: Stock boy at Lantieri’s grocery store, across the street from where I grew up. During my undergraduate years in college, I worked as a pharmacy technician. These early roles provided valuable experiences and shaped my work ethic as I moved forward in my career.

Q: What was your favorite pastime as a kid?

a: Playing baseball, practicing my trumpet, and singing. Each activity brought me immense joy and allowed me to express myself in unique ways.

Q: What’s the best advice anyone ever gave you?

a: Be kind to people because it costs nothing. This simple yet profound wisdom has always reminded me of the power of kindness in making a positive impact on others.

Q: What’s the best advice you ever gave?

a: Remain humble no matter how successful you become. Maintaining humility helps you stay grounded and appreciate the journey, no matter how far you’ve come.

Q: Favorite song from way back that always makes you smile?

a: “Let’s Get It On” by Marvin Gaye. It’s a classic that I’ve always loved to cover as a vocalist. Whenever I perform it, I’m reminded of my parents, who were huge fans of my rendition and always supported me with their enthusiasm.

Q: What will you remember most about the summer of 2024?

a: It was the first summer I wasn’t on stage somewhere as part of The Business since I was 16 years old. It was definitely a bittersweet feeling, marking the end of an era and making me reflect on all the incredible experiences and memories I’ve had over the years.

Q: What do you consider your happiest place in the whole world?

a: Being with my family at the Jersey Shore. I cherish great dinners with my wife, visiting my daughter as she fulfills her dream as an executive chef, and having an amazing time with family and friends at all the incredible spots down the shore.

Q: Who is your Philadelphia-based idol?

a: Russell Thompkins Jr. As a young vocalist, I was always captivated by the falsetto register, and no one did it better than Mr. Thompkins of The Stylistics. I was fortunate enough to perform with Mr. Thompkins at a Blue Sapphire Gala, which was truly a dream come true.

Q: What lesser-known attraction or hidden gem would you recommend to a tourist?

a: City Hall. Often taken for granted because it’s part of the

city we grew up in or live in, its architecture is truly incredible. As one of the largest municipal buildings in the world, it stands as a testament to the grandeur and historical significance that Philadelphia has to offer.

Q: What’s your favorite home-cooked meal?

a: Italian South Philadelphia Sunday gravy, with macaroni and gravy meat. Its rich flavors and hearty essence instantly remind me of my childhood and the warmth of family gatherings.

Q: Any words to share with our RowHome readers?

a: I am eternally grateful for the recognition I’ve received for my dedication to the Philadelphia music scene. Being acknowledged for my contributions is an honor I deeply appreciate. Growing up immersed in this vibrant and soulful community has profoundly shaped who I am, and it will always hold a special place in my heart. The experiences I’ve had and the people I’ve met along the way have been incredibly enriching. I truly believe that everyone should have a passion that drives them and brings them joy. Life is precious and having something meaning ful to look forward to not only enhances our own lives but also connects us to something greater.

Pursuing what we love provides a sense of purpose and fulfillment, and it reminds us of the beauty in following our dreams. For me, the Philadelphia music scene has been that source of inspira tion and happiness. I encourage everyone to find their own pas sion, as it’s this pursuit that makes life truly extraordinary.

For Eileen Gargano, the success of Dickinson Square Park is all about the community coming together, believing in what they do and working to make it happen. Movies. Farmers Market. Parks on Tap. Dickinson Square Park, located in the Pennsport section of South Philly, hosts events throughout the year and this list continues to grow. Gargano has been helping to transform the Park into a focal point of the neighborhood. She has served as the President of the Friends of Dickinson Square Park and now is its Director. Always involved with community projects and volunteering her time in both school and civic organizations, she saw a need at the park.

“When we started, we wanted to keep the park clean,” she remembers. At the first cleanup, only a few people showed up. But through the years, the community participation and neighborhood commitment have continued to grow.

Eventually, residents were able to secure a large grant and proceeded to develop a plan. They used some of the funds to coordinate workshops to teach interested participants how to paint and plaster – then cleaned up the main building. Momentum started to build and both adults and children began using the park more often. They even helped with cleanups and maintenance.

A quick look at the Friends of Dickinson Square Park Facebook page shows a calendar filled with events and frequent updates letting people know about scheduled cleanups, additions like the installation of new swings, and details about the popular Farmers Market, which is held every Sunday throughout the year. The Park on Tap programs are also a neighborhood favorite.

Holidays play an important role in the life of the Park, Eileen explains. There’s a Winter Solstice celebration, an annual “Spooky House” Halloween Party, Holiday Lights, Santa Claus visits, and pet blessings performed by the priests and deacons from Sacred Heart Parish.

For Eileen Gargano and the Friends of Dickinson Square Park, life in the city is a walk in the park.

EILEEN GARGANO

f R ien D s of D ickinson s qua R e P a R k Edward J. McBride Service to

Community Award

Q: As a child, what did you want to be when you grew up?

a: I never really thought about it as a child, but I did enjoy looking up at the ceiling and thinking about rearranging the furniture and how it would look. I went to school for interior design.

Q: What was your first job?

a: I was in high school and was parttime mail clerk at McGraw- Hill.

Q: What was your favorite pastime as a kid?

a: I’m from South Philly – hanging on the corner!

Q: What’s the best advice anyone ever gave you?

a: You can’t get by with just wishing and dreaming. Roll up your sleeves, set your goals.

Q: What’s the best advice you ever gave?

a: I’d rather sit and listen and not give advice – people want a sounding board.

Q: Favorite song from way back that always makes you smile?

a: I love the oldies, and Christmas music. Not any particular song, but a song - when I hear it - I can close my eyes and it takes me back - ice skating, dancing with my husband.

Q: What will you remember most about the summer 2024?

a: That I was selected for this award.

Q: What do you consider your happy place/ favorite place in the whole world?

a: Just being home for Christmas. I love everything about Christmas. I leave my tree up for months.

Q: What lesser-known attraction or hidden gem would you recommend to a tourist?

a: I love to recommend little restaurants that people don’t know about. And the parks – like FDR Park - that’s having a revival. They have a lot of great events and programs.

Q: Can you tell us something that not many people know about you?

a: I’m shy. The older I get, the better I get at public speaking.

Q: What’s your favorite home-cooked meal?

a: Thanksgiving dinner - turkey, stuffing, cranberry, mushrooms, sweet potatoes… and at least six pies. I take a sliver of each one. PRH

REVEREND JOSEPH KELLEY

s T . M onica

a

Leaders in Education Award

Each day provides ample lessons to learn and appreciate our individual journeys.

Sixty-eight years into his grateful existence, Reverend Joseph Kelley has proven himself a commendable student and teacher, with his love for school-based and real-world-centric tutelage landing the pastor of St. Monica Church the Leaders in Education Award.

“I was overawed when hearing the news,” the head of South Philly’s largest parish says. “I’m thankful for the recognition because I’m happy to have a connection to a publication that does a great job in spotlighting the diverse talents of people in our communities.”

Q: As a child, what did you want to be when you grew up?

a: A priest. When I was at Saint Nicholas of Tolentine School. We had Italian Augustinians, and I trained as an altar boy in second grade. Interacting with them helped me realize I wanted to be like them.

Q: What was your first job?

a: I worked at Kiddieland selling kids’ clothes. I was in the sixth grade.

Q: What was your favorite pastime as a child?

a: I loved being aware of music and buying records. It certainly was a good time to hear terrific artists.

Q: What’s the best advice that anyone has ever given you?

a: Ed McGinn, a parishioner at Sacred Heart, which was my first assignment, told me to remember that there are souls attached to everything I do.

Q: What’s the best advice that you have ever given?

a: God made you in His image and likeness from the moment of conception. He does not say I won’t do my best on creating

Throughout his 21-year tenure at St. Monica, Father Kelley has taught religion to its eighth-grade registrants. Doing so furthers a love for intellectual maturation that his father, also Joseph, nurtured in him and finds the priest educating teenagers like he did at Archbishop Wood, Hallahan, and Little Flower high schools. As his instructional gifts have evolved, Father Kelley knows his title as a teacher will never diminish the camaraderie that a classroom must entail.

“I don’t look at teaching as a one-way street,” he reveals. “I love to hear opinions from the students and help them to see how our faith’s tenets will enrich their amazing lives.”

this one or that one. We are all the best at something, and education consists not in giving people/ children what they do not have but helping them discover and grow what they already have.

Q: What’s your favorite song from way back that always makes you smile?

a: “Here Comes the Sun” [by The Beatles]. What a great sentiment to keep in mind!

Q: What will you remember most about the summer of 2024?

a: Officiating a wedding in Fairfield, Connecticut.

Q: What do you consider your happy place/favorite place in the whole world?

a: Our chapel. I’m alone from 5:30 to 6:30 a.m., and it’s such a place of calm and tranquility.

Q: Who is your Philadelphia-based idol?

a: I have to go with Bishop Louis DeSimone. He was so incredibly humble and kind, and I always went to him for advice. The parish still misses him.

Q: What lesser-known attraction or hidden gem would you

recommend to a tourist?

a: Before coming to Philadelphia, save your letters, invitations, or greeting cards. Go to 4th and Market to Benjamin Franklin’s Post Office. Our post office is the only one in the nation that still hand-cancels, and with Benjamin Franklin’s name! Then you can go around the corner to the Museum of the American Revolution.

Q: Can you tell us something that not many people know about you?

a: I used to play the accordion. When I was in grade school, my parents signed me up at Payne Music Studio on Passyunk Avenue. It was the 1960s and I wanted to learn to play the guitar, but my parents wanted the accordion, so I wasn’t a very cool kid.

Q: What’s your favorite home-cooked meal?

a: Homemade ravioli. My brother, sisters and I make our own dough, roll it, fill it, and fork it. I am addicted to Sunday gravy, and although we don’t have the time to make homemade macaroni every week, box macaroni suffices until the ravioli can be made. PRH

GABRIELLA SCRENCI

RuffRide.org

Anything is possible if you believe in yourself

In 2021, Gabriella Screnci started volunteering for Team Foster, a nonprofit raising money for accredited, life-saving service dogs for disabled and injured veterans. Screnci, 13, became part of the team because she wanted to help the veterans and also due to her family’s influence. Her father has been in the military for 25 years while her mother has been a participant for Team Foster since 2019.

One of the fundraising events Team Foster is a part of in Philadelphia and in Pittsburgh is Ruff Ride, a 24-hour, upbeat spin relay that’s part festival and part competition. This event brings together teams – whether friends, colleagues, local companies, or service organizers – to sponsor a stationary spin bike and compete against each other while raising funds for Team Foster.

Screnci participated in the 2024 Philadelphia Ruff Ride event from June 1st to June 2nd and helped raise around $360 by making bracelets.

Q: Tell us about an accomplishment that made you the proudest.

a: Last year, I competed in a horse show and got reserved champion. I got my first blue ribbon this year.

Q: Where do you see yourself in 10 years?

a: Out of college, probably doing something in sewing or fashion.

Q: Name a teacher who made a lasting impression on you and why.

a: My second-grade teacher, Mrs. Amorosi, was the one who nominated me for the charity work I was doing for Ruff Ride. She is very nice and always there for others.

She averages making 100 bracelets a year.

Screnci says the Ruff Ride events are fun. There are other activities set up to keep people active and entertained, such as a glow ride at midnight or karaoke.

The charity is very personal to Screnci because she gets to give back to those who served, like her father.

Screnci’s specialty in making bracelets for Team Foster and her care for wanting to help veterans has earned her RowHome Magazine’s 2024 WishRock Award, presented annually to young dreamers whose passion to succeed has inspired a new generation of believers.

The WishRock symbolizes one of the many steps along their journey to success and is a reminder to “believe in yourself, follow your dreams, and reach out to help others along the way.”

Donations for Team Foster can be accepted by clicking on Screnci’s charity pledge link: https://charity.pledgeit.org/f/4G0LH72C63

Q: Who inspires you? Why?

a: My mom. She was a competitive equestrian and she got me into it. She was in high levels. She made me really want to start riding and compete.

Q: What do you look forward to next year?

a: I look forward to my 8th grade year at St. Mary Interparochial School, finishing my school year, and going to high school and meeting new people.

Q: What are some of your other hobbies?

a: I enjoy horse-riding, volleyball, sewing, hanging with friends and family, and doing crafts.

Q: What do you and your family like to do

together? Traditions?

a: On Christmas every year, my dad makes lasagna for the rest of us and we try to go to the fair sometimes, or family events or military events.

Q: What is your favorite memory from this summer?

a: Probably my birthday party with my new friends from my school.

Q: What advice would you give to someone who is working on achieving their goals?

a: Don’t give up! If you put effort in, you’ll get there.

Q: What is your message to the world?

a: Don’t give up, go for your goals. PRH

Rivers Casino Philadelphia Announces Thrilling Year-End Lineup

BETRIVERS SPORTSBOOK ACTION TOP ENTERTAINMENT & MORE!

BetRivers Sportsbook

Football season is in full swing, and fans can enjoy the best seats in the house at the BetRivers Sportsbook. Guests can reserve an all-new luxury seat to watch and wager on all the big games while enjoying the tasty new tailgate menu. Seats can be reserved by visiting the sportsbook web page.

The sportsbook menu features select items from Jack’s, FLIPT, Sicilian Slice and Mian, including: Chicken wings, nachos and loaded fries

FLIPT burgers, cheesesteak and tater tots

Cheese and pepperoni pizza

Fried rice, lo mein and pepper steak with onions

Additionally, qualified guests have a chance to win four tickets to an upcoming Philadelphia pro football game during the halftime drawing. Guests can earn entries based on their poker play or with a qualifying sportsbook wager.

Martorano’s Prime

Martorano’s Prime recently added another laurel to its growing list of Philly rave reviews: Philadelphia Style magazine named Martorano’s Prime to its “10 Best Steakhouses in Philadelphia 2024” list.

Rivers Casino in Fishtown is buzzing with activity, and the excitement will continue through year-end and beyond. From thrilling games at the BetRivers Sportsbook to a wide range of entertainment options at The Event Center, Philly’s first casino offers something for everyone.

The menu’s highlighted steaks include the 16-ounce ribeye pizzaiola featuring homemade mozzarella and a 10-ounce filet mignon Sinatra with black tiger shrimp.

For guests looking for a menu tasting, Martorano’s Bar Bites menu features celebrity cook Steve Martorano’s famous meatballs. Bar Bites also includes Sicilian Slice pizza, truffle-scented parmesan fries and more. The menu is available on Wednesdays, Thursdays and Sundays from 4 p.m. to 5 p.m.

And for those looking to hold a year-end party or celebration, Martorano’s private dining room is available for group bookings of up to 40 guests. Whether it’s an intimate family gathering or office party, this room can be customized to meet your needs for a night to remember. More information is available at RiversCasino.com.

The Event Center

Exciting entertainment continues to light up The Event Center. Tickets for each of the following performances, as well as other upcoming events, are available at RiversCasino.com. These shows are likely to sell out, so act soon if you plan to attend!

Pop 2000 Tour — Nov. 16

Who says #Throwbacks are reserved for Thursdays? The Pop 2000 Tour delivers the “TRL” moments that will bring you right back to the early 2000s. The tour features Chris Kirkpatrick of *NSYNC, O-Town, BBMak, Ryan Cabrera and LFO. This electric show will transport you straight to the heyday of the boy-band era when the tour hits Rivers Casino Philadelphia on Saturday, Nov. 16, at 8 p.m. Tickets are on sale now and start at $39.

Thunder from Down Under — Dec. 7

Directly from Australia by way of Las Vegas, Thunder from Down Under’s “Untamed 2024 Tour” will be in Fishtown at Rivers on Saturday, Dec. 7. The show begins at 8 p.m. Tickets are on sale now, starting at $19.

New Year’s Eve … Coming Soon

Rivers Casino Philadelphia is set to be the ultimate destination to ring in 2025. Final plans for a memorable New Year’s Eve experience are coming soon and will be posted on the casino’s website. Stay tuned for more details!

Rivers Casino Philadelphia is a member of the Philadelphia RowHome (PRH) Magazine Business Network.

BUSINESS

m24th Annualn

Irish Fall Festival

C Thursday, September 24th D

A.O.H. GOLF TOURNAMENT

12:30 pm at Cape May National Golf Course

$90.00 fee before 9/10 and $100.00 on or after 9/10 Rt. 9 & Fairway Dr. (2 miles South of Rt. 47)

C Friday, September 25th D

VENDORS 8 am to 7 pm Olde New Jersey Avenue

LIVE IRISH ENTERTAINMENT

12 pm to 10:30 pm on Olde New Jersey Avenue

Ocean Side Irish Music Tent and Beer Garden

C Saturday, September 26th D

5K RUN

8 am SIGN-UP-$15.00 fee Olde New Jersey Avenue (prizes awarded)

VENDORS 8 am to 7 pm on Olde New Jersey Avenue

LIVE IRISH ENTERTAINMENT

12 pm to 10:30 pm on Olde New Jersey Avenue

BRIAN RILEY PIPE EXHIBITION

Salute to Service

Mayor Michael A. Nutter, Police Commissioner Charles H. Ramsey and Fire Commissioner Derrick J.V. Sawyer as representatives from federal, state as well as other law-enforcement and fire-service agencies paid their respects to those local police and fire personnel who died in the line of duty.

2015 POLICE AND FIRE MEMORIAL SERVICE

Mayor

10:00am at Bill Henfey Park (8th and Central Avenues).

Featuring some of the best pipe bands on the East Coast

IRISH DANCE LESSONS

FREE- 11am to 1pm at Ocean Side Irish Music Tent

Ocean Side Irish Music Tent and Beer Garden CONCERT

7:00 PM. Cathy Maguire and Haley Richardson

Wildwood Catholic High School, 15th and New Jersey Avenue For information please call 609-522-7257

$20.00 in advance $25.00 at the door

C Sunday, September 27th D

CATHOLIC MASS

Nutter leads tribute to fallen police officers and firefighters

by BRETT JACKSON

photo by: TONY WEBB, Office of the City Representative /City of Philadelphia

MThe Mike Giordano Jr. and Sr. Duo at

St. Anne’s R.C. Church 10:30am at 2900 Atlantic Avenue in Wildwood

PARADE – begins at 12:30pm at 20th and Surf Avenues proceeds North on Surf to Spruce and Olde New Jersey Avenues.

VENDORS 8 am to 7 pm on Olde New Jersey Avenue

BUS SERVICE AVAILABLE

Anglesea Fire Hall–2nd & Olde NJ Ave. Along Surf Ave. to 26th St.

Additional service to Wildwood & Wildwood Crest ALL WEEKEND LONG!

|

ayor Michael Nutter, Fire Commissioner Derrick Sawyer and Police Commissioner Charles Ramsey joined the families of police officers and firemen to honor Philadelphia’s own during the annual Living Flame Memorial Service. This Memorial Service acknowledges the sacrifices of Philadelphia police officers and firefighters who died in the line of duty. Since 1871, records confirm that 290 members of the Philadelphia Fire Department have made the ultimate sacrifice. Since 1828, 269 police officers have lost their lives while serving the citizens of this city.

During the past year, the

city has mourned the loss of Police Sgt. Robert Wilson III and Firefighter Lt. Joyce Craig. City officials gathered to commend these two brave public servants for their valiant sacrifice and addressed the crowd in a very moving way.

Once the speeches were delivered, the ceremony commenced and the families of all of the fallen firemen and officers were invited to place flowers beside the memorial.

The consensus among those who gathered to witness this tribute at Franklin Square was evident. The oath to protect and serve their fellow citizens is courageous and selfless. The sacrifices of these men and women will never be forgotten.

The Birthplace of Freedom Still Has

9th & Passyunk Avenue

photos by PHIL KRAMER
(l-r) Chubby Checker, Anthony Messina, Frank Sangiuliano, Dei Lynam, Phillie Phanatic, Dee Dee Sharp

WENDY “LADY B” CLARK

Artist, DJ, Old School 100.3 ENTERTAINMENT AWARD

Lady B, a/k/a Wendy Clark, is a Philadelphia radio legend. Raised in the Wynnefield section of the City, Lady B began her career as a rapper. Back in the day, Rap was a male-dominated world. But Lady B was about to change all that. In 1979, she recorded the classic To the Beat Y’all, which went gold.

Following a falling-out with her record label, she headed to WHAT Radio to Intern at the station. While there, she convinced Mary Mason to let her spin some Rap records on the air. At that time, it was almost impossible to hear Rap on the radio outside of New York. The ratings shot through the roof and Lady B landed herself a full-time gig.

She was the first to play Girls Ain’t Nothing But Trouble, the debut single by DJ Jazzy Jeff and the Fresh Prince (Will Smith).

Q&A

Q: What was your first job?

The pioneering role she played in those early years cannot be understated. Her show broke hip-hop artists like The Furious 5 , Public Enemy , Run-DMC , LL Cool J , Queen Latifah, MC Lyte and many, many more.

listeners crank up the volum

In 1984, Lady B moved over to Power 99 FM where she launched the highly influential ran until 1989. She introduced our city to all the major Hip-Hop’s Golden Age break a record in Philadelphia had to go through Lady B.

herself a full-time B moved over to Power 99 FM where she launched the Street Beat program that ran until 1989. She introduced our to all the players of Golden Any new artist trying to break a record in had B.

She was the first to play Girls Ain’t Nothing But Trouble, the debut single by DJ Jazzy Jeff and the Fresh Prince (Will Smith).

A: In the industry, that was at WHAT – AM radio … cutting tape for Sid Mark’s Sinatra Show. (laughing) I know EVERYTHING about Frank!

Q: Who was your best friend growing up?

Prince

Today, Lady B makes sure her loyal listeners crank up the volume on WRNB — Old School 100.3 in Philadelphia. She also broadcasts for the Sirius Satellite Radio network

She also broadcas netwo in New York City.

A: Actually, I have two - Lidia Daniels and Cynthia Sparks

Q: What is the best advice anyone ever gave you?

A: Don’t wear your emotions on your sleeve.

Q: What is the best advice you ever gave?

A: I’m going old school on this one (laughs). Listen to your elders. No one can tell you better than someone who has walked in those shoes.

Q: What song from back in the day makes you smile as soon as you hear it?

A: September by Earth Wind & Fire

Complete the following sentence: On the road to success … You will encounter many detours. Keep the faith.

Salute to Service

Local pastor named Humanitarian of the Year

REV. NICHOLAS MARTORANO UNICO Philadelphia honors

UNICO Philadelphia Chapter awarded its Humanitarian of the Year Award to the Rev. Nicholas F. Martorano, O.S.A., at its recent spring fundraiser.

Nicholas Martorano was born in a row home in South Philadelphia on May 12, 1950. For the first few years of his life, he lived with his parents, siblings, grandmother, uncle and aunts. His family then moved to another area of South Philadelphia that placed them in the parish boundaries of St. Nicholas of Tolentine Church.

Martorano attended Francis Read Elementary School, Furness Jr. High School and then South Philadelphia High. Unsure of his future plans, he decided to attend the Community College of Philadelphia and earned an Associate Degree in Business Administration in 1969. He transferred to LaSalle College and graduated Magna Cum Laude in 1971 with a Bachelor’s Degree in Marketing.

Throughout his high school and college years, Martorano worked at a department store in Center City called Strawbridge &

Clothier. He was offered a position as an assistant buyer for the store but decided to teach a year at St. Nicholas of Tolentine School, his home parish. During that year, he became familiar with the Augustinians. The principal encouraged him to seek vocation so he befriended Fr. Vince Altimare, the Vocation Director of the Augustinian Vice Province that staffed St. Nicholas.

In 1972, he entered the novitiate at New Hamburg, N.Y. He professed his simple vows in 1973 and went straight to Washington, D.C. to study theology at the Washington Theological Union for three years. He was ordained a deacon at St. Nicholas of Tolentine Church in 1976 and assigned to St. Augustine Prep School in Richland, N.J. He also was named an assistant at Our Lady of Pompeii Church in Vineland. These ministries were all part of the Vice-Province of Our Mother of Good Counsel that was originally formed to serve the needs of the new Italian immigrants arriving in America at the turn of the 20th Century. The Vice Province merged with the Province of St.

Thomas of Villanova about 10 years ago. The Rev. Nicholas Martorano was ordained to the Priesthood in 1977 at St. Nicholas of Tolentine, while remaining a member of St. Augustine Prep. In 1983, he was assigned as Assistant Pastor at Our Lady of Pompeii Church in Vineland. When the Pastor of St. Nicholas Church became ill, Fr. Nick was asked to go to St. Nicholas Church to be the administrator for three months.

Three months has lasted 32 years and Fr. Nick is still pastor of St. Nicholas, his lifelong parish. He could have easily taken different turns in his life and career, but something kept him on the path to priesthood as an Augustinian. Most of his vocation and work have revolved around St. Nicholas of Tolentine Parish and his South Philadelphia community.

UNICO is a non-profit organization comprised of philanthropists, professionals and businessmen and businesswomen whose main objective is helping others. UNICO members live by the words “Service Above Self.” PRH

TOP COP TOP DOG

The Philadelphia RowHome Magazine staff is saddened by the recent passing of Deuce - a decorated K9 & retired member of the Atlantic City Police Department. Our thoughts are with Deuce’s family - especially his longtime partner & friend - Retired Atlantic City Police Officer Bill Logan.

Eyes. Alive with the fire of a spirit we have yet to meet

Alive w

Wise with years suspended in time

Wise with ye

You have brought heaven closer as you walked the earth you guarded

You are the air we breathe

The wind that is Deuce

You have bro are a T Thhe d thha

RowHome Remembers

EDWARD J. MCBRIDE

2017 Blue Sapphire Award

Service to Community

November 24,1937 - June 5, 2017

Dawn and I met Ed McBride when we launched our first issue back in 2004. Around the same time we met so many of our friends and neighbors along Second Street.

He was everyone’s ally. He was everyone’s advocate. And he was a man of honor and integrity when it came to his family, friends, neighbors and colleagues. If something had to be done in the neighborhood, Ed was the first to arrive and the last to leave. Fundraisers, monuments, dedications, celebrations. Ed McBride was the familiar face in every crowd. He was a man who loved traditions. He shared his memories of growing up on the same block as his beloved wife Eleanor. Of his time in the military. His children and grandchildren. Trips to Ireland, confirmations, commendations and appreciation for all things Philadelphia. Its schools, its churches, its families, its children.

For the past 50-plus years, Edward J. McBride was the one and only president of the Edward O’Malley (EOM) Athletic Association in Pennsport. Ask any of the thousands of kids who played sports at EOM how important that center is to the com-

munity – to the city – and you can write a book. And every chapter includes the name Ed McBride.

And while you’re at it, talk to his colleagues at the Irish Society, the Millay Club, the Neumann-Goretti Board of Directors, Pennsport Civic Association, Quaker City String Band, Whitman Council, IBEW Local 98, Our Lady of Mt. Carmel Church. Talk to anyone, anywhere in the city of Philadelphia about Ed McBride and the story will be the same. He was beloved by everyone whose lives he touched. Including ours. That is the reason he was chosen to receive RowHome Magazine’s 2017 Blue Sapphire Award for Service to Community. An honor he looked forward to accepting on November 2, 2017. “I am so proud. I can’t believe this. Thank you so much for thinking of me. I have attended so many events but this one’s for me. I can’t wait to see everyone there.”

Well, we will all be there, Ed McBride. Our hearts are broken but our spirits are united. Thank you for serving our community. Thank you for loving our City and its people. And thank you for leaving us with a legacy of love that we will remember every time we think of you. PRH

Dorette & Dawn Dorett e e

WINTON STREET NAMED FOR WWII HERO

City officials renamed the 2200 block of Winton Street “Wild Bill Way” after William “Wild Bill” Guarnere, a South Philadelphia native and WWII veteran immortalized in the HBO miniseries “Band of Brothers.” Philadelphia councilman Kenyatta Johnson unveiled the new street sign between Snyder Avenue and Jackson Street in recognition of Guarnere’s “pure dedication to fellow man, love for the City of Philadelphia, as well as his heroism and willingness to sacrifice all for his country.”

“This is a great honor to have my grandfather’s name on this street,” said Debbi Rafferty. “He lived his whole life here. I would like to thank Councilman Kenyatta

Johnson and Veterans Commissioner Scott Brown. It’s a lovely day for the Guarnere family.”

“Wild Bill served beyond Easy Company,” said State Senator Anthony Williams. “He was a patriot. He is what it means to be an American. He sacrificed for our country and was born in blood that day. More than naming a street, it’s a way of life that we forget. He is an inspiration. Patriotism never goes out of style.”

Born in South Philadelphia on April 28, 1923, Guarnere was a non-commissioned officer with the legendary Easy Company, 2nd Battalion, 506th Parachute Infantry Regiment in the 101st Airborne Division during World War II. He died on March 8, 2014 at the age of 90. PRH

CARDIOLOGY CONSULTANTS OF PHILADELPHIA

Obstetrical Care in the Heart of South Philadelphia Jefferson Opens New OB-GYN Office at 1302 Wolf Street

Cardiology Consultants of Philadelphia offers state of the art healthcare to our patients. Our boardcertified physicians treat the full spectrum of cardiovascular conditions

� Complete Cardiology evaluations-same day appointments available

Enjoy the convenience of your obstetrical appointments close to home and the confidence of delivering at Jefferson’s Center City hospital. Our exceptional maternity facilities also include a Level 3 Neonatal Intensive Care Unit staffed by physicians from Nemours/Alfred I. duPont Hospital for Children.

� Echocardiograms

� Stress Testing including a brand-new state of the art PET nuclear camera for more precise diagnosis

We have 3 convenient South Philadelphia locations: 1703 S Broad St. 3rd Floor Philadelphia, Pa 19148 215-463-5333

Shannon Davids, MD; Elizabeth Liveright, MD; Ryan Sobel, MD and Patrick Teefey, MD are now accepting OB-GYN patient appointments at Methodist HospitalJefferson Health.

� Cardiac Catheterizations and interventions

� Electrophysiology

1809 S Oregon Ave. 1st Floor Philadelphia, Pa 19145 215-389-3890

To make an OB or general GYN appointment, please call 1-800-JEFF-NOW or visit Jefferson.edu/Women

� Vein Ablations

� Peripheral Interventions

Most health insurance plans accepted.

Convenient Jefferson offices:

1809 S Oregon Ave. 2nd Floor Philadelphia, Pa 19145 215-465-3435

• Methodist Hospital (OB-GYN), 1302 Wolf Street, Philadelphia, PA 19148

• 833 Chestnut Street (OB-GYN), First Floor, Philadelphia, PA 19107

Dr Barry Bravette, M.D.
Dr Veronica Covalesky, M.D.
Dr Brett Victor, M.D.
Dr Suman Jaswal, M.D.
Dr Dean Karalis, M.D. Dr Daniel McCormick, M.D.
Dr Pasquale Nestico, M.D. Dr Concetta Milano, M.D.
Dr Howard Rosner, M.D.
Dr Paul Varano, M.D.
HOME OF SIDNEY KIMMEL MEDICAL COLLEGE
Dr. Davids Dr. SobelDr. Teefey Dr. Liveright
P Phillly y illly l

The historic rebirth of one of Italy’s premier cafes

Feasts & Festivals Bring Families Together

THE ST. NICHOLAS OF TOLENTINE

Italian Festival is held the first Sunday of October each year. Presented annually since 1987, St. Nicholas of Tolentine Parish is dedicated to keeping alive the spirit and faith of the early Italian immigrants.

The Italian Festival features a religious procession led by Pastor, Fr. Nicholas Martorano, free music and entertainment all day, food, rides, games and shopping. The central focus of the celebration takes place at the 11 A.M. Mass (held at 10:30 A.M. for that day only), followed immediately by the religious procession throughout the Parish neighborhood with the Statues of Saints and their faithful following. www . stnicksitalianfestival . com

Authentic Italian on-line market & restaurant

Mail Order Gelato

Award Winning Coffee

Luxury Chocolate

Italian Olive Oils

DOP Salumi & Formaggi

Bath/Beauty * and more

Philly Philly
photos by Andrew Andreozzi

Local war hero BABE HEFFRON HONORED IN BRONZE

Philly Philly

Edward “Babe” Heffron, a decorated WWII hero of Easy Company, 2nd Battalion, in the 506th Parachute Infantry Regiment, 101st Airborne Division of the United States Army, died at the age of 90 in December 2013. But he is neither gone nor forgotten. Immortalized in the book and HBO miniseries Band of Brothers by Stephen Ambrose,

Heffron’s herioics are chronicled among the famed stories of “ordinary men who became extraordinary heroes.” Private Heffron joined East Company shortly after the Normandy Invasion and took part in some of the War’s fiercest battles. He received the Bronze Star and Purple Heart. But, like many veterans of his era, Heffron kept his war stories to himself. Said he was “just a man doing his job.”

City officials and labor union members banded together to raise the funding needed to erect a bronze image of Heffron in his Pennsport neighborhood. A reminder to future generations of the bravery of a man who risked his life for freedom.

Hundreds gathered at Herron Playground, 2nd & Reed, on September 17th, the 71st anniversary Operation Market Garden in the legendary Battle of the Bulge in Belgium. As voices rose in tribute with songs reminiscent of the 1940s military era, the sun glistened against the bronze image of a 19-year-old soldier boy who became a legend.

Philadelphia artist Terry Jones aptly captures the emotion of a man home from war. And a hero who carried a nation across the threshold to freedom.

Welcome home, Babe Heffron. PRH

It is Time to Shatter the

Stigma of Suicide

This story is a long time coming and pushes me out of my comfort zone. I have felt a transcendent push in this direction. You will be reading this just after September, which is National Suicide Prevention month. When someone shares something heavy in our group therapy

sessions, my response is to express how brave they are in that moment. I must remind myself of this.

My son, Dean, died by suicide on 8/10/13, at the age of 22. A word does not exist that can fully convey the devastation of this life-changing loss for me and my family.

As Vincent van Gogh wrote in his suicide note, “The sadness will last forever.” Suicide. This is where my trauma lives. This is the hardest facet of losing Dean that, 11 years later, still brings me to my knees.

This is also the part where stigma lives. This is the part that the world needs to better understand.

My trauma is not about myself. It is in the realization of how my son suffered. I wish that Dean could have seen the magnitude of how deeply his absence would be felt by so many, especially me. I wish he had felt safe to tell someone that his mind was telling him that ending his life was

the only option. If only he could have seen clearly on that night…

I have learned that Dean’s mind was black and distorted in that impulsive moment. His thinking was paralyzed, and he was enveloped in hopelessness. Dean was not alone in this unsafe way of thinking.

The reality is, so many suffer in silence. Suicide is the 10th leading cause of death in the U.S. It is the second leading cause between the ages of 10 and 34, and the fourth between the ages of 35 and 44. Sixty-eight percent of these are white males.

We need to normalize men being comfortable talking about – and dealing with – their emotional health. We need to prioritize mental wellbeing for all humans, and we need to start with our children.

On average, there are 130 suicide deaths per day. When I first started on this journey 11 years ago, this number was 92. Ninety percent of those who died by suicide had a

diagnosable mental health condition at the time of their death.

Those whom we lose to a mental illness, the disease of addiction, and in my son’s case, both, are not statistics. They are someone’s loved one who matters and always will.

The perception of so many about suicide is outdated and ill-conceived. We must educate ourselves and stop choosing judgment and ignorance. Be aware of terminology. Words matter and hold power. “Committed suicide” is no longer acceptable or accurate. It is actually hurtful to survivors of loved ones who died from a suicide death.

I am forever grateful that when we lost Dean, a beloved priest from Epiphany parish assured us that Dean was where he belonged, in the arms of Jesus. I was comforted knowing that I could let go of the antiquated views that exist. Father John offered a beautiful Mass of Christian Burial for Dean with loving guidance. I cherish the words he later wrote to us and would be happy to share them with anyone who needs to hear them.

I have heard it said that someone who dies by suicide is selfish and/or weak. It is a fallacy to think with our

addictionrecoveryandthegriefinbetween@gmail.com AFSP.org deansmom.org

An
with

clear minds that this person simply gave up. A person in suicidal despair believes that the world would be better off without them in it. We have no idea the battle that ensued, soundlessly in their mind. The assumption of selfishness is usually related to the aftermath for loved ones.

Evidence shows that a suicidal person feels they are a burden to their loved ones. They are not knowingly or maliciously hurting God or their family. The act is of desperation, nothing else.

Suicide is not a choice. The presumption of choice enables stigma to continue. If a human being could rationally choose, it would NOT be suicide. Suicide happens when unbearable mental anguish exceeds capacity to bear it. Depression and mental illness are a flaw of chemistry, not a flaw of character.

If you cannot imagine the soulcrushing darkness that can envelop a human being, be very grateful and choose compassion, always. I will tell Dean’s story forever in the hopes of helping someone.

Thank you for listening and always hold onto hope. Call 988 for the Suicide and Crisis Lifeline PRH

Unending Conversation

A PERSISTENT ASSISTANT

Kelsy Hopkins is thriving as a physician assistant with Cardiology Consultants of Philadelphia

Horsham native Kelsy Hopkins counts herself among the fortunate people who know at a young age what they want to pursue as a career path. At 17, she deemed being a physician assistant her “dream career” and nine years later, she is fulfilling her aspirations as a go-getter at Cardiology Consultants of Philadelphia (CCP).

Having honed her academic identity at Connecticut’s Sacred Heart University, where she studied biology and chemistry while excelling in field hockey, and the Elkins Park’s Salus University, which granted her a Master of Medical Science degree, the CCP newcomer has made her journey a lesson in living life to the fullest. Here, Hopkins, who sees patients at her employer’s 1703 South Broad Street location, explores how others can look to do the same by exercising persistent self-care.

Q: What are the thrills that your vocation provides you? What are any drawbacks?

a: My favorite aspect of working with patients is helping them understand their health. I am very passionate about explaining things to people in the way I would want it explained to me or my family. It is important we are not just told what medications to take, but why, and what this medication is doing for us. This includes having discussions that involve shared decision-making. It is very gratifying to see people move in a positive direction and become better versions of themselves. Drawbacks include challenges like access to care barriers for patients, including health insurance difficulties, as well as medication and testing costs. Trying to find ways to get people the things they need when it is not always the most straightforward [is also an issue]. This makes simple things more challenging.

Q: What led you to choose your specialty? How has the field evolved over your time within it?

a: Cardiology has always fascinated me. There is always something new and exciting to learn. The cardiovascular system is integrated into every

organ in our body. Yes, I am focusing on cardiology, but I also work to view the body as a whole. I have been in the field only a short time, so I have not witnessed a significant amount of evolution, but I am excited to see this over time.

Q: Is there an anecdote you could provide that validated or confirmed for you that you had chosen the perfect field?

a: Hearing feedback from patients that they feel comfortable and supported in our conversation. Your healthcare provider should be somebody that you can trust and make shared decisions with. I feel that people often overlook that aspect of medicine. While I may be new to the field, getting to know my patients is one of my favorite things. I love hearing their stories and finding out what motivates them to be their healthiest selves.

Q: What should we all be doing to strengthen our cardiovascular health?

a: Focus on eating whole, nutritious foods and moving our bodies throughout the week. It is important to take care of both our minds and our bodies, prioritizing things like getting enough sleep and paying attention to our mental health.

Q: What is your top cardiovascular health tip?

a: Balance! At the end of the day, it is important we put our health first, but it is also important to enjoy our lives. While patients may think they need to go on crazy diets or exercise regimens to improve their cardiovascular health, I often try to push people away from that. I think anything restrictive is not sustainable. It is all about figuring out what makes you feel [like] your healthiest self while also enjoying all the fun things that life has to offer.

Q: What are some misconceptions people have about cardiovascular health?

a: That because people feel good, they don’t need to change their lifestyle. Things like high blood pressure, high cholesterol, and diabetes wouldn’t necessarily cause us to feel symptomatic in the early stages. While it is important that we feel good, it is even more important that we continue to feel that way as we age. The best way to do that is through primary prevention, namely, screening for and treating conditions before they cause us significant problems.

Q: What is your perception of patients in South Philadelphia?

a: In my experience thus far, South Philadelphians have been very kind, down-to-earth individuals. I am the first physician assistant at the South Philly office, and patients have been very receptive to having a PA involved in their care, despite this being a new concept to the practice.

Q: What do you foresee for the future of your field?

a: Cardiology already involves state-of-the-art technology. Cardiac imaging and remote monitoring of

our patients have altered the way we diagnose and treat them. In the future, these technologies will only become more advanced. I foresee AI becoming more and more involved in medicine.

Q: What are your thoughts about working with CCP? Why is your employer a great choice for someone’s cardiovascular care?

a: CCP is an amazing practice! Throughout my education, I have had the opportunity to do clinical work in several different offices and hospitals. CCP is an office I only hoped I was lucky enough to work for. The staff, from the front desk to the physicians, really care about their patients. The focus is not just on cardiology, but it is on the entire patient. Everybody truly focuses on patient-centered care.

Q: What are some non-job pursuits/ interests that keep you going?

a: I would say fitness and prioritizing taking care of myself outside of my career. For me, this involves exercising regularly as well as spending quality time with my friends and family. I also love traveling, shopping, and a good TV show binge.

Q: Who are the people to whom you owe a huge debt of gratitude for your life’s path?

a: My mom, dad, and sisters for supporting me emotionally and financially throughout my education. I wouldn’t be where I am without their support. Also, my boyfriend Brian for supporting me throughout PA school and always pushing me to be the best version of myself! PRH

Cardiology Consultants of Philadelphia is a member of the Philadelphia RowHome (PRH) Magazine Business Network.

PRHHEALTH

Why I Chose Dermatology Partners

Mohs

As a dermatologist, my priority always has been to provide the best care possible to my patients, ensuring they receive personalized, compassionate, and effective treatment. Over the years, I’ve had the privilege of working with patients who entrust me with their skin health, and it’s a responsibility I don’t take lightly. When the opportunity arose to join Dermatology Partners, I saw it as the perfect fit to further my mission and extend my reach to even more patients in need.

Dermatology Partners is a leading provider of comprehensive dermatologic care, with a strong commitment to patient-centric care. What sets Dermatology Partners apart is its combination of cutting-edge technology, a patient-first approach, and a supportive environment for providers so I can focus on my patients. These values align perfectly with my own beliefs about what exceptional healthcare should look like.

A Collaborative Environment

One of the main reasons I chose to join Dermatology Partners is the collaborative environment it fosters. In this practice, I have the opportunity to work alongside a talented team of specialists who are dedicated to staying at the forefront of dermatologic advancements. Whether it’s skin cancer, acne, eczema, or cosmetic dermatology, Dermatology Partners offers a diverse range of expertise, which allows us to provide comprehensive care to our patients.

By joining this network of experienced providers, I’m able to ensure that my patients have access not only to my knowledge and skills but also to a vast pool of collective expertise. This collaborative atmosphere ultimately leads to better outcomes for patients, which is always the top priority.

Advanced Technology and Resources

Dermatology is an evolving field and staying current with the latest treatment modalities and technologies is crucial. Dermatology Partners

invests heavily in state-of-the-art diagnostic tools and treatment options, allowing us to offer the most advanced care available. Whether it’s using laser therapies for cosmetic procedures or the latest treatments for skin conditions like psoriasis and skin cancer, I’m excited to bring these options to my patients.

Being part of this practice ensures that my patients are receiving the best, most up-to-date care, grounded in the latest scientific research and supported by cutting-edge technology.

Accessibility and Convenience

I currently see patients at my Dermatology Partners - Drexel Hill office, however, for my former patients of Center City, if you look for a convenient location, please consider Dermatology Partners – South Philly to see Dr. Davida Krupnick or Dr. Ha Linh Vu. My goal is to make dermatologic care as accessible as possible, and I’m proud to offer services in both locations to better meet the needs of our patients. Whether you’re looking for routine skin checks, treatment for chronic conditions, or cosmetic procedures, both offices are equipped to provide the highest standard of care.

Building Long-Lasting Relationships

What I’ve always valued most in my career is building strong, long-lasting relationships with my patients. I want every person who walks into my office to feel heard, valued, and confident in their treatment plan. Joining Dermatology Partners allows me to continue fostering these relationships in an environment that shares my commitment to patient well-being. If you’re looking for expert dermatologic care, please schedule your appointment today by calling (888) 818-3376 or booking your appointment online at www.dermpartners. com. Together, we can work toward achieving your skin health goals. PRH

Dermatology Partners is a member of the Philadelphia RowHome (PRH) Magazine Business Network.

Methodist Episcopal Hospital

The Methodist Episcopal Hospital School of Nursing was a pioneering educational program that began during the time Methodist Episcopal Hospital of South Philadelphia first opened for patients in 1892.

The new nursing school was led by Linda Richards, America’s first recognized trained nurse who started her career at age 15. As the nursing profession evolved from personal care to include scientific principles and a newfound focus on hygiene, Richards was a trailblazer of the times. She created the first system for keeping individual medical records for hospitalized patients, was elected first president of the American Society of Superintendents of Training Schools and served as head of the Philadelphia Visiting Nurses Society. During WWI, Methodist Episcopal Hospital nurses served abroad. Faye Fulton, one of the first female nurse anesthetists in the US, was among them. Fulton, who spent more than 70 years at Methodist, established the Hospital’s Anesthesia Department after serving in France and Russia. Originally, the landmark hospital was located on a full city square in South Philadelphia at

1881: Hospital incorporated

1887: Women’s Association founded 1888: Ground broken for hospital

Broad, Wolf, Ritner, and 13th Streets - where the core building mostly remains today but now includes re-imagined modern additions.

Methodist Episcopal Hospital was founded by Dr. Scott Stewart, a Methodist physician in Philadelphia who dedicated $250,000 in his will to assist in building the hospital and a nursing school.

The hospital later became affiliated with Jefferson Medical College in 1950 and then a division of Thomas Jefferson University Hospital in 1996. The Methodist Nursing School transitioned its nursing program to the Jefferson College of Health Professions. The last Methodist Nursing School class graduated in 2006.

Today, the Methodist Hospital Foundation and Women’s Association of Methodist Hospital continue the legacy. Since 1998, the Foundation grants funds for healthcare programs including elder care, family and children’s services. The Women’s Association continues to support patients with prayer shawls, lap robes and tray favors, as part of its longstanding commitment to patient care started in 1887.

Records from the nursing school are preserved at the University of Pennsylvania’s Barbara Bates Center for the Study of the History of Nursing.

Timeline

1892: Hospital and nursing school opened

1914: Nurses served abroad

1950: Affiliated with Jefferson Medical College

1996: Became division of Thomas Jefferson University Hospital

1998: Foundation established

2006: Last Methodist Nursing School class graduated

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Dominic Novelli owners

When designing a space, window treatments are a crucial element to consider. With numerous options available, selecting the right one can be overwhelming. Start by identifying your needs and desires.

ROMAN SHADES

Roman shades offer a softer, traditional design style, available in various patterns, fabrics, and styles. Mounted by a head rail and controlled by a cord or chain, they can be folded up in different arrangements. Benefits include numerous patterns, styles, and positions, allowing for light filtering and privacy.

ROLLER SHADES

Roller shades are another option, coming in an array of styles, patterns, and fabrics. They consist of a single leaf of fabric or vinyl rolled

around a tube or rod at the top of a window. Depending on the fabric, they can block out light completely or provide light filtering, privacy, and natural light diffusion. They also help regulate room temperature, making them energy efficient.

CURTAINS

Curtains are a popular choice, available in various patterns, styles, and fabrics. They can be used in combination with blinds or shades, providing privacy, light control, and temperature regulation. Whichever window covering you choose, consider both style and function to ensure you’re pleased with your decision. If you need any help with your design project, contact FDG Interiors. 434 Virginia Ave Collingswood, NJ. 08107 www.fdginteriors.com 856-264-6816

courtesy of Cindy Rosario-Fetterman, Owner/Designer photos by Kristina Kroot fdginteriors com

Margot Properties

Margot Properties is a renowned construction firm that specializes in highquality, custom-built homes and commercial properties. With more than a decade of experience in the industry, Margot has established a reputation for constructing stunning, meticulously designed structures that cater to the unique needs and preferences of each individual client. Their approach to custom building is rooted in a deep understanding of architectural principles, an eye for detail, and

a commitment to using only the finest, most durable materials. From the initial planning stages to the final walk-through, the Margot team works closely with homeowners and business owners to bring their visions to life, incorporating personalized features and custom touches that elevate the final product. Their construction crews are highly skilled, employing advanced building techniques to ensure the structural integrity and longevity of each structure. For more information, visit www.margotproperties. com, or call 267-262-1670.

Margot Properties is a member of the Philadelphia RowHome (PRH) Magazine Business Network.

Keep Heat

After about 15 to 20 years, your heating system may start to perform poorly or not at all. You might notice some odd behaviors, a bad smell, strange noises, and cycling on and off. When you notice these signs, it’s time to call our professionals to assess the situation and possibly prevent a replacement of your system. Our trained technicians can diagnose a variety of problems and offer free estimates for repairs. Regular maintenance can prevent future repairs. Here’s a list of tips to help maintain your home heating system for longevity and efficiency.

REGULAR INSPECTIONS. Schedule annual professional inspections to check for issues and ensure every-

thing is functioning properly.

CHANGE FILTERS. Replace or clean air filters every 1-3 months to maintain airflow and efficiency.

CLEAN VENTS & DUCTS. Keep vents & ducts free of dust and debris. Consider having ducts professionally cleaned every few years.

CHECK THERMOSTAT SETTINGS. Ensure your thermostat is working correctly. Consider upgrading to a programmable or smart thermostat for better control.

SEAL LEAKS. Inspect & seal any gaps around windows, doors, and ducts to prevent heat loss.

INSULATE PIPES. Insulate hot water pipes to reduce heat loss

and improve energy efficiency.

BLEED RADIATORS. If you have radiators, bleed them periodically to release trapped air, ensuring efficient heating.

KEEP OUTDOOR UNITS CLEAR. For heat pumps or outdoor units, keep the area clear of debris, snow, and ice to ensure proper airflow.

CHECK FUEL SUPPLY. For systems using gas or oil, monitor fuel levels and schedule refills as needed.

USE CEILING FANS. Reverse ceiling fans in winter to circulate warm air that rises to the ceiling.

UPGRADE COMPONENTS. Consider upgrading parts like the thermostat, heat exchanger, or blower

Ways to Prolong the Life of Your Home Heating System

motor if they show signs of wear.

REGULARLY CLEAN THE FURNACE. Keep the furnace clean by removing dust and debris from around the unit.

EDUCATE YOURSELF ON SYSTEM

USE. Understand how your heating system works and best practices for operating it efficiently.

CONSIDER A MAINTENANCE PLAN. Look into service contracts that offer regular maintenance and priority service. More info at www.CondinoHVAC.com

Condino Heating & Air Conditioning is a member of the Philadelphia RowHome (PRH) Magazine Business Network.

Mario Tropea Jr. & the Dream Team

Summer MAKE YOUR HOME FEEL LIKE

Longing for summer, already? Your home can feel warm and sunny no matter what the temperature is outside. Here are some tips for creating a bright, summery feel in your home during the winter months.

BRIGHT COLORS. Use yellows, vibrant oranges, and soft greens in decor. Consider throw pillows, rugs, or art pieces that incorporate these hues.

WHITE & LIGHT NEUTRALS. Paint walls in light shades to reflect light and create an airy feel.

NATURAL LIGHT. Keep curtains light & sheer to maximize daylight. Consider mirrors to reflect light around the room.

LIGHT FABRICS. Swap heavy winter fabrics for lighter textiles. Linen or cotton throws can add a summery touch. Keep breathable throws and pillows on your couch.

BRIGHT AREA RUGS. Choose rugs with vibrant patterns to add warmth and color to your floors.

INDOOR PLANTS. Incorporate greenery like potted plants or

fresh flowers. Plants like succulents or peace lilies thrive indoors and add a fresh touch.

HERB GARDEN. A small indoor herb garden on your kitchen windowsill can bring both greenery and a delightful aroma.

ARTWORK. Hang bright artwork or photos of sunny landscapes to evoke a sense of warmth.

SEASONAL DÉCOR. Use cheerful decorations like fruit bowls, beach-themed items, or summer-themed tableware.

SCENTED CANDLES. Choose citrus or floral scents to invoke a fresh, summery feel. Consider diffusing essential oils like lemon or eucalyptus.

FRESH AIR. Open windows on milder days to let fresh air circulate, bringing a bit of the outdoors in.

SUNROOM OR INDOOR PATIO. If possible, create a sunroom or bring outdoor elements inside with furniture and decor that mimic a patio vibe.

LIGHTING STRANDS. Use fairy lights or string lights to add a whimsical touch and warm ambiance.

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BANK WHERE YOU BELONG

The Benefits of Choosing a Community Bank

courtesy of Scott Green, AVP, Branch Office Manager myfccb com

Selecting a community bank like FCCB means choosing a financial institution that is deeply invested in the local community. At FCCB, we go beyond traditional banking services, offering personalized solutions that cater to your individual needs. Our team prides itself on providing a level of service that you won’t find at larger banks — we know our customers by name, and we take the time to understand their unique financial goals.

Community banks like FCCB are dedicated to fostering local economic growth. By banking with us, you are supporting small businesses, non-profits, and community initiatives. We believe in reinvesting locally, which means the money you deposit is often used to fund loans and services that help neighbors and small business owners right here in our own communities. This commitment to local investment ensures that our region thrives, creating a stronger, more vibrant economy.

At FCCB, we offer a wide array of services, from personal and business checking and savings accounts to competitive mortgage and small business loans. Whether you’re saving for your child’s education, buying your first home, or looking to expand your business, we offer flexible and tailored solutions. We also understand that financial needs evolve, which is why we continuously innovate and offer the latest in digital banking tools, allowing you to manage your accounts anytime, anywhere.

Choosing FCCB is more than just a financial decision — it’s a partnership with a bank that values your success and the well-being of your community. With a focus on personalized service and a commitment to local growth, FCCB is here to support you every step of the way. When you bank with us, you’re not just a customer — you’re part of something greater, helping to build a stronger future for everyone.

FCCB is a member of the Philadelphia RowHome (PRH) Magazine Business Network.

MAIL THEFT Preventing

Think about what winds up in your mailbox - checks from employers, mutual funds, insurance companies and government benefits programs; statements from banks, credit unions, and credit card companies; a box of new bank checks and outgoing checks to pay bills; forms for a driver’s license or passport renewal; applications for new credit cards; mortgage applications listing all your assets and bank account numbers. Imagine what results when these keys to your financial life are stolen.

TO KEEP YOUR PAPER TRAIL OF EVERYDAY FINANCIAL TRANSACTIONS FROM THIEVES:

Never put outgoing mail in your mailbox. Deposit outgoing mail, especially if it contains checks, into the slot inside the post office or into a U.S. postal collection box. When using a collection box, do not deposit mail after the last pickup of the day.

Deposit routine checks—such as payroll, social security, or investment dividends—automatically into your bank account. All transactions are protected under electronic transfer laws.

Promptly review bank and credit card statements. Report discrepancies immediately. Most financial institutions will cover losses due to fraud, as long as you are not negligent and alert them quickly.

Limit personal information printed on your checks to name, address and telephone number. Never include your date of birth, driver’s license number or social security number.

Don’t give out your credit card number or bank personal identification number (PIN) during unsolicited telephone calls. The “bank teller” who calls to “verify” your PIN is a con man hoping to gain access to your bank account.

Destroy finance records, such as canceled checks, unused deposit slips, ATM receipts and bank statements before throwing them away.

Never leave mail in your mailbox overnight. Retrieve your mail as soon as it arrives or ask a trusted neighbor to pick it up.

Instruct the post office to hold your mail while you are away on trips. If you change your address, immediately notify your post office and anyone with whom you do business via the mail.

Help stop mail theft by reporting it. The U.S. Postal Service offers rewards of up to $5,000 for information leading to the arrest and conviction of violators. Call your local postal inspection office or the toll-free postal crimes hotline: 800-654-8896.

Remember, security and crime prevention are everyone’s responsibility! For more mail prevention tips, visit: www.uspis.gov/tips-prevention/mail-theft www.fightingidentitycrimes.com/how-to-prevent-mail-theft/

About the Author: Ron Rabena, Chief Client Officer at Allied Universal, is a member of the Philadelphia RowHome Magazine Business Network. Allied Universal is the leading global security and facility services company. www.aus.com

PRHTIPS FROM THE PROS

It’s Time to Take a Look at that

LIFE INSURANCE POLICY

PROS courtesy of John Miller Troast-Singley & Miller Insurance Agency troast - singleyagency com

Life feels more expensive than ever. As a young parent, myself, I get it. My grocery bill gets higher every week. The cost of childcare is more than my mortgage. So, you might wonder, how can I fit the cost of life insurance into my budget when my budget is already so tight. We at the Troast-Singley & Miller Insurance Agency understand the dayto-day burdens of a budget and still recommend life insurance for clients. The financial devastation families may experience if a member of the household faces death makes the investment worthwhile. Cost is one of the leading reasons clients decline life insurance. Below are 6 other reasons and some greater insight into reframing that viewpoint.

1. I HAVE A HEALTH CONDITION. Coverage is not automatically declined due to preexisting health conditions. Speak to an agent today about the necessary steps you should take to find a policy that is right for you.

2. I DON’T HAVE ANY KIDS. My wife and I had policies in place before we had children as a reassurance for paying off our mortgage should one of us need to. This is one of the many reasons people with children still need life insurance: paying off loans, funding funerals, or helping you leave an educational gift to someone important to you.

3. I DO DOMESTIC WORK. Caring for children or other family members is a foundational component of many families. If this is your situation, your life insurance policy would do more than cover lost wages. This care would need to be replaced, which can be exceptionally costly. Consider life insurance to cover those expenses.

4. MY EMPLOYER PROVIDES ME WITH LIFE INSURANCE. That policy will not follow you if you change jobs. Therefore, a personal life insurance policy is imperative even if you have a policy through work.

5. I’M CONFUSED ABOUT WHAT I NEED. Most people are. Our agents are here to help. We are familiar with the life insurance products available to you and can work through calculations to ensure you have appropriate coverage. Remember, just like your first car would not meet your needs today, your policy needs may change, as well. We are here to help.

6. I DON’T HAVE THE TIME. We know you are busy. That is why we do the legwork for you. We have products to offer that can become effective the same day you sign.

Troast-Singley & Miller Insurance Agency is a member of the Philadelphia RowHome (PRH) Magazine Business Network.

TIPS FROM THE

LAWORDER & Understand the Legal aspects of Medical Care & Asset Distribution

LIFE CARE PLAN NOW IS THE TIME FOR A

Navigating elder care options can be overwhelming, especially regarding legal matters. Understanding the legal aspects of elder care is crucial for protecting your loved ones’ rights and assets. Every person should have a Life Care Plan, which ensures that your wishes regarding end-of-life medical care and distribution of your assets are carried out. A Life Care Plan consists of a Will, a Living Will or Health Care Directive, and a Power of Attorney.

Will

A Will is a legal document that states your wishes regarding the administration and distribution of your assets upon your passing. Dying with a Will is called Testate. If you pass without a Will, it is known as Intestate. In that case, the Intestacy Statutes of Pennsylvania dictate what people and proportions they will receive from the assets you leave upon death, irrespective of what you may have wanted.

Living Will

A Living Will or Health Care Directive states your wishes about end-of-life healthcare in the event you are unable to make your own decisions or are permanently unconscious or have an end-stage medical condition. This only becomes effective when your doctor makes the determination that one of these three conditions is met. This document can be drafted broadly or as specifically as stating who will make those decisions on your behalf and what end-of-life care you desire.

Durable Power of Attorney

A Durable Power of Attorney is possibly the most powerful document of the three. This allows a person you appoint to act in your place and stead. This can be drafted in two ways: effective now or effective upon your subsequent incapacity or disability as determined by two competent physicians. The lat-

ter is what I recommend and is also known as a Springing POA. Durable means that the document will survive your subsequent incapacity or disability. You may want to consult an elder law attorney for asset protection strategies, such as trusts and annuities, to preserve assets while ensuring eligibility for Medicaid or other government benefits.

Guardianship

Guardianship may be necessary to protect seniors from exploitation or abuse. An attorney can guide you through the process and help prevent elder abuse by identifying warning signs and taking proactive measures. Seeking professional guidance can provide peace of mind, ensuring your loved ones receive the best possible care while protecting their rights and assets. By understanding these legal considerations, you can ensure your seniors receive the support they need while preserving their dignity and autonomy.

Once again, Frank DePasquale has been recognized by his peers as a Pennsylvania Super Lawyer for 2024. He heads DePasquale Law Offices, 2332-34 S. Broad Street, Philadelphia, PA 19145. P: 215.755.4410. Email him at frank@depasquale-law.com or visit www.depasquale-law.com

Native New Yorker sets the Table Family’s Favorite Food

ANDREOZZI

he experience of 1731 begins as soon as you walk into the restaurant. The vibration is grandmother chic. Family photos adorn the walls with memories of the past and glimpses of the present. As you are escorted to your table, your eyes come to rest on the elegant place settings that await you. China, silverware, and crystal are handpicked from a mid-century sideboard.

customers with a taste for tradition.

“I’m a born and raised New Yorker and come from a family of New York firemen,” she begins her story. “My great-grandfather was one of the men who were the originators of the San Gennaro Feast,” she beams. “It’s unreal what came out of 285 Mott Street, a small side street that straddles Little Italy and Chinatown.”

“I grew up with my mom, my beautiful sister Dawn, and grandparents that I adored. I learned a lot from all the strong women and people I met in my life, you could say.” She gives me a little family background.

Robin’s maternal grandmother was Russian – a widow at the young age of 36. She put herself through school to become an accountant.

She describes her Italian grandmother as a very strong woman who had to deal with the death of one of her children in a freak accident. “She always said, ‘God took my daughter, and He gave me Robin.”

She credits her family for her passion for food. “From my Russian grandmom, I learned how to cook everything in the oven – turkeys, hams, large cuts of meat. And in my Italian grandmother’s world, she cooked everything on top of the stove,” she laughed. “When I was young, I loved aglio e olio, the garlic and oil sauce for spaghetti. I would ask, ‘Grandmom, you make me oolly-goolly,’ because I couldn’t pronounce it!”

Robin confesses she was a horrible eater as a child. “I would eat olives off my fingers and had to wrap a lamb chop in a napkin to eat it,” she remembers.

“And now look at me. I have a restaurant and I taste everything. There’s nothing here I wouldn’t make for my own family.”

“I grew up with my mom, my beautiful sister Dawn, and grandparents that I adored. I learned a lot from all the strong women and people I met in my life, you could say.”

Through the years, Robin says she’s been influenced by the men and women she’s met all over the world. “I picked up a few things from here, there and everywhere. After 59 years on this planet, you learn.”

She credits her staff – in the kitchen as well as her servers – for supporting her vision for 1731, some who have been with her for 30 years, saying they are like family to her. She met one of her servers, Dee, long before she opened 1731 Italian Restaurant. Dee worked in oncology and sat with Robin, a cancer survivor, when she went for treatments. “Then we met 10 years later. She’s in my life for a reason.”

After high school, Robin started a career in the fashion industry before setting her sights on a quieter country life in New Jersey.

“I’m a city girl! It was too quiet. I moved to Philly and found a place in Chinatown. I was used to all the ducks and chickens! Then I had an opportunity to open a pizza place on Temple’s campus. I made dough with my grandmother every week, so I know dough!”

After a very successful run, she moved her operation to the Bellevue Hotel’s food court. Again, she was a big hit, especially with attorneys who needed a quick lunch on their way to court.

Always looking to fulfill her dream, a suitably sized property on Packer Avenue hit the market. And Robin Novelli and her family headed south. “I married a South Philly boy. We moved to Packer Avenue and my husband found 1731 Packer Avenue,” Robin explained. Husband Anthony, also an excellent cook, learned a lot about the restaurant industry

from his family that owned the popular Villa DeRita on East Passyunk Avenue back in the day.

Her days begin every morning at 5 am, sometimes earlier. Husband Anthony is right by her side. “My husband made 40 braciole this morning and I made the marinara with basil leaves so big, they look like spinach! From my own garden!” Her bread is made fresh in a woodburning pizza oven from Italy.

Robin acknowledges the various rituals attributed to traditional Italian food dining. Like serving the salad last, as a means of digesting. A popular item on Robin’s menu is a dish called meatball salad – an added delicacy to the traditional salad selection. And don’t leave without trying her homemade tiramisu.

As for the mismatched plates she uses on tables throughout the dining room. “We grew up with mismatched plates and jelly jar glasses,” she explains. “Every course went into your macaroni dish. Your meatballs went in there and we liked to put the salad, a simple iceberg with vinaigrette, right next to the meatballs. It’s delicious!” In honor of her family traditions, Robin is especially proud of a table that belonged to Anthony’s grandmother, which is part of the cozy dining room that welcomes guests to her restaurant.

Whether you’re planning dinner for two or a family reunion, Robin Novelli will make you feel right at home. Eat indoors or dine alfresco in an enclosed patio that extends the restaurant curbside.

So BYOB and pull up a chair. The menu is homecooked and every selection is a tribute to a family’s love of tradition. PRH

Dad’s Welsh Rarebit Recipe

Bob Roser was a true Renaissance Man. He spoke five languages (English, French, German, Russian and Welsh), played the bagpipes, was an amateur historian who gave tours of Civil War battlefields and was an amazing cook. In the early to mid-1970s, Dad worked at the Pentagon as a translator on the direct line of communication between the President of the United States and the leader of the Soviet Union, called the Washington-Moscow

hotline. It was developed to, and was instrumental in, saving the human race from nuclear annihilation, which had to look pretty good on a resume.

Our dad sadly passed away on September 15th, 2024. The loss has been unfathomable, but his incredible legacy endures.

Dad used to make this dish, passed down by his mother, as a cozy treat when we were kids. We still make it. It’s like a warm hug from him.

INGREDIENTS

 1/4 tsp Worcestershire sauce

 1 lb sharp cheddar cheese

 2 tsp dry mustard

 2 tsp lemon juice

 1/2 cup milk

 Pinch of pepper

 8 slices of bread

DIRECTIONS

Melt the cheese in a double broiler, stirring constantly to prevent the cheese from curdling or burning.

Add the dry mustard, lemon juice, pepper, milk, and Worcestershire Sauce. Stir until all ingredients are combined. Serve over toast. Add a splash of Worcestershire Sauce over the melted cheese.

COURTESY OF JANE ROSER & BRIAN ROSER

INGREDIENTS

 3 3/4 cups all-purpose flour

 1 tbsp paprika

 1 tsp cayenne pepper

 1 tsp salt

 1 tsp black pepper

 4 lbs beef, cut into thirds

 1/4 cup unsalted butter

 4 oz bacon, diced

Preheat oven to 350° F. In a large bowl, mix the flour, paprika, cayenne pepper, salt, and black pepper. Dredge the beef short ribs in the flour mixture, shaking off any excess. In a large Dutch oven, melt the butter over medium-high heat. Add the beef short ribs and brown on all sides. Remove the beef and set aside. In the same Dutch oven, add the bacon and cook until crispy. Remove the bacon and set aside. Add the onions, shallots,

 2 large white onions, sliced

 4 shallots, quartered

 1 lb mushrooms

 1 1/2 cups celery (diced)

 3/4 cup carrots, diced

 1 3/4 cups red wine or half bottle

 3 3/4 cups beef stock

DIRECTIONS

mushrooms, celery, and carrots to the Dutch oven. Cook until the vegetables are softened, about 10 minutes. Pour in the red wine and beef stock, scraping up any browned bits from the bottom of the pot. Return the beef and bacon to the Dutch oven. Bring the mixture to a simmer. Cover the Dutch oven and transfer it to the preheated oven. Bake for 2 1/2 to 3 hours, or until the beef is tender. Remove from the oven and let it rest for a few minutes before serving.

Lombardi’s Prime Meats is a member of the Philadelphia RowHome (PRH) Business Network.

Photo by Andrew Andreozzi

Showstopping Charcuterie

Welcome to Chef MJ’s Corner, where we feature stories about food, nutrition, health, the latest trends and hotspots, and last but not least, stories that inspire each reader. You know my motto, “Food is a segue into intimate conversation.” So, take a load off and get intimate. With Halloween lurking and the current state of affairs making our wallets scream, I figured I’d conjure up some trendy food innovations to make this spooky season a little more appetizing.

Charcuterie

The term charcuterie originates from French words ‘chair’ (flesh) and ‘cuit’ (cooked), and although

popular in Europe, it only recently gained popularity in the U.S. One of my preferred concepts for Halloween and the fall season is to tailor charcuterie boards to the specific party theme. By incorporating foods with orange and purple hues, you can readily transform it into a party showstopper. Utilizing ideas such as stylish skeleton cheese boards or strategically placing plastic spiders, you can elevate your charcuterie board into a conversation piece at any gathering.

Cocktails/Mocktails

To fuel the food coma, you need some fancy drinks, too. And trust me, kids go wild for

mocktails! My granddaughter recently hosted a party featuring mocktails, which proved to be a resounding success among the children. For Halloween, consider incorporating ideas such as apple cider mimosas or sparkling grape juice garnished with plastic eyeballs. Both kids and adults will undoubtedly appreciate the creativity. This should give you some ideas for launching the party. Also, bear in mind other trendy food ideas like brain spaghetti and mummy hot dogs for your next Halloween party. Most of these recipes are available online. However, if you don’t want to do it yourself, our personal chef service is always available to assist. PRH

Headshot
by Zinnia Lambert

COURTESY OF DOMINIC CONDO

Party Dip Stuffed Mini Peppers

This tasty appetizer is not so much a recipe, but rather a concept and a fun presentation. The idea here is to use your favorite party dip as a stuffing in mini peppers. A wide variety of party dips would work well with this presentation. Anything from buffalo chicken or spinach and artichoke to French onion, hummus, and crab dip would make an excellent pairing with a baked pepper.

I’m even thinking Italian hoagie dip would be pretty amazing…. although I’m not sure I would serve those warm. The crunch

of a fresh stuffed pepper may be the better choice there.

There are a wide variety of party dip recipes online, if you don’t already have a family recipe on hand. If you are not into making a dip of your own, use a container of store-bought dip. Again, this is more about presentation and not so much about making it from scratch. I suggest using mini peppers, sliced in half and seeds removed. Use about a tablespoon of your dip, making sure to not overstuff. Bake in a 400-degree pre-heated oven for 35-40 minutes. And there you go. PRH

Anthony’s Italian Coffee & Chocolate House hosted its annual Coffee for a Cause pasta dinner to raise money to support children with dyslexia and reading literacy programs for all.

Guests enjoyed a four-course dinner served al fresco at Anthony’s in collaboration with event sponsors including Talluto’s Authentic Italian Foods, DiBruno Brothers, Ralph’s Italian Restaurant, 12 Steps Down, Triple Play Sports, Rosa Foods, Petal Pusher Florist, and others! One hundred percent of all ticket proceeds are donated to support Children with Dyslexia and Reading Literacy. Thanks to the support of the community and generous sponsors, Anthony Anastasio and his team have donated more than $48,000 since 2018. This year’s beneficiary was The Boys and Girls Clubs of Philadelphia.

The exclusive Caffe di Causa coffee is available to purchase on Anthony’s website. It is a smooth full-bodied blend with hints of dark chocolate and roasted nuts. Visit www.italiancoffeehouse.com for information.

Anthony’s Italian Coffee & Chocolate House is a member of the Philadelphia RowHome (PRH) Magazine Business Network.

COURTESY OF DOMINIC CONDO

PUMPKIN MASCARPONE

Cream Puffs

This recipe is a fun and easy take on what may be the most traditional autumn dessert of all, the pumpkin pie, but recreated as a flavorful pumpkin spiced whipped cream tucked into a flaky puff pastry. You can make the puffed pastries and the whipped cream ahead of time. The pastries will keep well in an air-tight container for 1-2 days. You can also freeze them for a few months. They will defrost at room temperature in about 10 minutes. The whipped cream can also be made ahead of time and stay in the fridge for a few days. Just be sure to not assemble the cream puffs until you are ready to serve them.

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 1/2 cup butter

 1 cup water

 1 pinch salt

INGREDIENTS

 1 cup all-purpose flour, sifted

 4 eggs

DIRECTIONS

Preheat oven to 400 degrees. Place butter, water, and salt into a saucepan, bring to a rolling boil. Once the butter has melted, lower heat to medium. Stir in flour and beat vigorously until a dough ball is formed. Transfer the dough ball to a mixing bowl, let cool. Beat the eggs into the dough, one egg at a time, until all eggs have been fully incorporated. Using a pastry bag with a star tip, pipe the dough onto a parchment covered baking sheet in a circular motion. You’re looking to make a donut shape about 6 inches wide. If you don’t have a pastry bag, you can drop the dough onto the baking sheet one tablespoon at a time (making a solid shaped pastry). You should get 12 individual donut shapes or dough balls. Bake until the dough puffs up and are golden brown on top, about 20-25 minutes. Remove from oven and let cool.

FOR THE WHIPPED CREAM

 2 cups (or 1 pint) heavy whipping cream

 1/2 cup confectioner’s sugar

 1 tsp vanilla extract

 1-1/2 tsps pumpkin pie spice

 Dash of cinnamon

 1/4 cup mascarpone cheese

 1/2 of a 15 ounce can of pumpkin puree

DIRECTIONS

Combine cream, powdered sugar and vanilla extract in a chilled mixing bowl (the bowl MUST be chilled). Using a hand mixer or a stand mixer, mix until soft peaks start to form. Continue to mix, adding the mascarpone cheese a little at a time. Adding all the mascarpone cheese at once will cause splashing. Add the pumpkin pie spice and cinnamon and continue to mix until stiff peaks form. Fold in the pumpkin puree. You can adjust the sweetness and spice taste to your liking. Cover and refrigerate until ready to use. To assemble: When ready to serve, slice the puffed pastries open horizontally with a serrated knife. Use a spoon, spatula or a piping bag to fill the pastries with the whipped cream. Top with powdered sugar.

Wine Know Wine Time

There’s no better time than fall to start your winemaking journey. Making your own homemade wine is an exciting, rewarding process that allows you to create custom blends tailored to your taste. Fall is traditionally regarded as the best time of year to start winemaking, as it coincides with the grape harvest season in many regions. With grapes at their peak and the weather on your side, you can create a batch of

homemade wine that will be ready to enjoy during the upcoming holidays or next year. I found that being part of this age-old tradition of homemade winemaking has not only given me the satisfaction of crafting my own wine but has granted me the pleasure of sharing my creations with many of my family and friends. This will not only put smiles on their faces but will create many beautiful memories that will last a lifetime. Cheers to your first vintage!

Wine Recommendations

RED WINES

PENFOLDS SHIRAZ Cabernet - $13.50

STERLING Cabernet - $13.50

DON MIGUEL Gascon Malbec - $14

MARK WEST Pinot Noir - $12

LORNANO CHIANTI Classico - $15

WINES MAKE PERFECT HOLIDAY GIFTS!

EARTHQUAKE Red Zinfandel - $25

MASI CampoFiorin - $20

MONETTO Prosecco - $15

ROSÉ

DECOY Rosé - $18

BRILLA Prosecco (Dry Rosé) - $16

WHISPERING ANGEL Rosé - $23

WHITE

RODNEY STRONG Chardonnay - $15

LA CREMA Sauvignon Blanc - $18

LOUIS JADOT White - $18

DR. KOSTATIN FRANK Dry Riesling - $13

CONUNDRUM White Blend - $22

SWEET DELIGHTFUL WINE

BARINURA MOSCATO D’Asti - $14

…and remember “Never save your good wine for tomorrow!” For more information contact Vincent Novello Vinoinfo824@aol.com

Feeds a family of 6 INGREDIENTS

Prices may vary by store / state

 1 can of low sodium cream of celery soup $2.49

 1 can of low sodium cream of chicken soup $2.49

 8 organic boneless skinless chicken thighs (or breast if you prefer) $11.24

 1 can of coconut milk $1.79

 2 cups of organic carrots $1.96

 1 diced organic onion $.76  5 stalks of organic celery $1.99  1 bag of organic frozen peas $1.75

 2 frozen pie crust $3.62

 2 refrigerated Pillsbury pie crust $4.49

 2 egg whites $.64

 Olive oil: $6.99

Total cost of meal using organic products: $39.21 (about $6.67 per person!)

DIRECTIONS

Dice the chicken. Season with Kickin Chicken seasoning. Dice your carrots, onions, and celery. Sear chicken with olive oil or avocado oil. Once browned, add carrots, onions, celery, peas. Sauté for 5 minutes. Add your soups, coconut milk and Veggielicious seasoning. Simmer for 30 minutes. Par bake your frozen pie crust till light golden brown. Fill with your chicken mixture. Cover with the refrigerated pie dough. Cut off excess dough and place slits in the middle. Brush with egg white. Bake on 425 degrees until golden brown.

Chef Mitzi Jackson is a member of the Philadelphia RowHome (PRH) Magazine Business Network. Eat and enjoy! To purchase your seasoning: www. chefmitzijackson.me

COURTESY OF CHEF MITZI JACKSON

Philly Heads to NY for Cannoli Competition!

THE FEAST OF SANTA ROSALIA, ALSO known as the 18th Avenue Feast, is a yearly festival held in Bensonhurst, Brooklyn, New York, to honor the patron saint of Palermo, Sicily. Celebrating its 50th year in 2024, this annual festival features food, carnival rides and games for all ages, live music and entertainment, every night, and fun for the entire family!

One of the festival’s newer events is the Cannoli Eating Competition, which began last year. Representing Philadelphia was Vince Minniti aka Vinny from South Philly, the online influencer, screenwriter, actor, and podcast host of “Vinny Presents.” As the only participant outside of New York, Minniti was invited by Santa Rosalia organizer Antonio Coppola in an effort to extend cross state collaboration with the Italian American community in Philadelphia. He was sponsored by Philly area businesses like Termini Brothers, Dirty Mug Clothing, Esposito Porchetta, Tony & Nick’s Steaks, and Philadelphia RowHome Magazine

Minniti came in 3rd and has been invited to return next year where he strives to win the trophy for South Philly. For 2024 - and the second year in a rowGiuseppe Falanga took home top honors! He won by eating 20 mini cannolis in three minutes. NY radio personality Joe Causi was MC for this event.

photos courtesy of SHELLI STELMAK, VINCENZO MINNITI, ANTONIO COPPOLA

Abigail Mills & Tyler Sentman

A Milestone of Love at The Lucy

VENDOR CREDITS

Venue: The Lucy

Photographer: Courtney Simpson

@Courtneysimpsonphotography

Videographer: White Elm

Films @Whiteelmfilms

Florist: Beautiful Blooms Events @Beautifulbloomsevents

Band/DJ: Eclipse DJ

Entertainers @Eclipsedjs & Khoa Nguyen @djkhoa

Invitations/Stationery: Minted @Minted

Dress Designer: The Bridal Room @Thebridalroomva and Anthropology Weddings @Anthropologyweddings

Groom’s Wear Designer: The Black Tux @Theblacktux

Phone Booth:

Paola Andrea Vargas @Madebypaolaeventstyling

Hello Brides Guide readers! We’re excited to introduce you to Abigail Mills and Tyler Sentman, a charming couple who celebrated their love within the Cescaphe family. Their special day took place at The Lucy, where every detail echoed their passion and excitement. Their unique energy and personal touches were evident in every aspect of the celebration. The breathtaking wedding photos offer just a glimpse of the unforgettable night they’ll cherish forever

How did you meet?

We met on Bumble while we were both living in the Washington DC area in 2019.

Why did you choose a Cescaphe wedding?

We chose a Cescaphe wedding because we were absolutely blown away by their venues, their food and everything else they had to offer. Every person we worked with at Cescaphe throughout our wedding process was so kind and hardworking. Everyone at the company truly wants to make your special day so amazing and it shows. Cescaphe has wedding planning down to a science and it made the whole process so smooth for us.

How did the proposal happen?

We got engaged in Washington DC at the National Arboretum on October 16, 2022. Tyler proposed in front of the National Capitol columns which are one of the landmark pieces at the National Arboretum. My best friend, who is a photographer, captured the magical moment.

What was your favorite part about wedding planning?

My favorite part of wedding planning was sharing all the milestones with Tyler, family, and friends. Each milestone, I felt so much love from my family and friends, which made my wedding day that much more special.

What was your favorite part of your wedding?

My favorite part of my wedding was being on the dance floor with all our best friends and family. We had an amazing DJ who helped keep the dance floor lively and created so many amazing memories for my husband and me.

What did you do to make your wedding day extra special?

Throughout the planning process, I was very intentional about how we planned our timeline and our decorations. I wanted to make sure the timeline had a lot of time dedicated to us spending time with our guests. I wanted the decor to truly represent who we are and our relationship.

Cescaphe is a member of the PRH Business Network.

Ever keeping his eyes focused on the latest wedding trends, Cescaphe CEO/Chef Joseph Volpe is recognized as the area’s leading authority on ballroom bliss. Creating Oncein-a-Lifetime, Distinctive Events with Genuine Care and Passion, Treating Our Guests Like Family as We Exceed Their Expectations. Visit cescaphe.com or call 215.238.5750.

What advice would you give to future brides and grooms?

Enjoy every moment and milestone along your wedding journey. Everyone always says that wedding planning goes by quickly and they are absolutely correct. Wedding planning can be extremely stressful at times, so try to plan monthly dates with your fiance to re-center your relationship leading up to the big day. Also, try to do as much wedding planning together as possible. It is extremely special seeing everything you and your fiance planned come together on your big day.

Wedding Hair & Makeup for Fall

Classic. Elegant. Timeless.

As the largest hair and makeup team on the East Coast, fall is Bella Angel’s busiest time of the year. We want to be sure our brides are fully aware of the best options for their perfect looks. Our goal is to have our brides’ hair and makeup evoke the rich warm tones of the season, while maintaining a classic, elegant, and timeless look. Whether it’s your wedding day or every day, makeup should enhance your natural features so you can be the best version of yourself.

Wedding Day Hairstyles

Soft Loose Waves and Curls. Soft, effortless, loose waves continue to be a favorite. These waves can be styled to look romantic and natural, with a bit of volume at the roots. A side part or middle part with an autumn flower accent is a perfect choice.

Sleek Updos. Classic and elegant “Old Hollywood”-style updos are making a comebackbut with a modern twist! A low bun or chignon with smooth, sleek finishes or add a twisted braid. Some brides are opting for side-parted updos for a more contemporary look. A hair accessory is the perfect addition for these updos.

Boho-Chic. Braids add texture and interest to bridal hairstyles. Whether it’s a full braided crown, a loose braid incorporated into a half-up style or an updo, or delicate braiding details around a messy bun, this trend adds a boho-chic vibe. If you want to dress up your hairstyle, try incorporating baby’s breath, green leaves or fall flowers. These looks are especially

perfect for an outdoor wedding. Hair Accessories. Pearls, rhinestones, floral pins, tiaras, and headbands are popular accessories. These can be subtle or statement-making, depending on the bride’s style. Gold and silver accents are a great choice but be sure to match your jewelry.

Wedding Day or Any Day Makeup

Eyes. Soft browns, burnt oranges, and jewel toned plums will create a captivating contrast. A brown or black eyeliner and a slight shimmer in gold to accent your eyelid is a perfect combination. If you want a little more drama, try winged eyeliner. My favorite fall palette is Urban Decay -The Original Naked Eyeshadow Palette – Limited Edition. This palette will give you all the shades you’ll ever need. 12 Neutrals in ultra-smooth mattes, glimmering metallics, stunning shimmers and velvety satins. Easily blendable and perfect for beginners or experts.

Lips. A muted berry, deep wine, burgundy, a classic red or even nude lipstick with a

satin finish will work wonders. I am a big fan of lip stains as they last longer. My recommendation is Kaja Lip & Blush Glazed keychain Stain. They have six perfect colors for fall. Cheeks. A soft rose or peach blush with a hint of bronzer to warm the complexion will balance out a bold lipstick. One of the best choices is NARS Orgasm Four Blush Quad. Complete the look with two dimensional pink tones, a golden shimmer, and a rosy bronze. This blush is buildable and will give you a beautiful glass finish. Highlighter. A subtle champagne or soft golden glow on the high points of your cheekbones. Don’t forget to hit the tip of your nose and your cupid’s bow. Keep the focus on your eyes and lips. My favorite highlighter right now is Charlotte Tilbury Beauty Highlighter Wand. There are six colors and it’s easy to apply. Just dot on the product with the sponge tip and blend. The texture is rich and velvety, blurs imperfections and enhances your skin’s luminosity for a glossy highlight. PRH

www bella - angel com
TIPS from the PROS
Victoria DiPietro, Bella Angel Bridal Hair & Makeup, is a member of the Philadelphia RowHome (PRH) Magazine Business Network.

VIBES

a collector of the Oldies

RowHome had a few questions for DJ Johnny Looch in this Salute to Service edition of PRH.

Who were your music mentors growing up?

My parents. My family. Mom & Dad listened to Armand in the Morning on WPGR Philadelphia, and Geator Gold Radio. Music was always playing in my house. I became a collector of the Oldies based on this format.

Who do you credit for your unique style?

Again, I have to say my family. There aren’t enough microphones in my family. Music was important and it shaped my life. My Uncle Joe “Booty” Abbruzzi was the house DJ for the old Venice Plaza back in the day. He laid the foundation, and I took it from there. I put my own spin on it, no pun intended. My uncle Ralph Abbruzzi is a singer. There is so much talent in my family.

When did you know you wanted to be a DJ when you grew up?

From the time I was 13 years old. My first job was at the Caribe Gardens

on 5th & Morris. My second job was for a fundraiser at Holy Spirit School. And I haven’t stopped since. I’ve been spinning for the past 40 years.

What is your favorite genre of music?

R&B – I am absolutely infatuated with R&B – Motown, Disco, Philly Sound, that’s my passion. But I really enjoy almost every genre of music.

How has your hometown neighborhood shaped your career?

I grew up at 10th & Christian in the Italian Market. My mother is still there. The whole neighborhood was family. We’re neighborhood people. I know that area so well, I can tell you the cracks in the street. Music was the backdrop to every celebration and to everyday life. It left such an impression on me, I wanted to be part of it.

Salute!

In this special ‘Salute to Service’ issue of RowHome, I’d like to congratulate my friends Tommy Nataloni & Danny Vanore of the band, The Business, who are receiving Philadelphia RowHome Magazine’s 2024 Blue Sapphire Awards for Entertainment

Date: Friday, February 14, 2025

Location: The Grand Belle by Cescaphe at The Bellevue Hotel, 200 S. Broad Street, Philadelphia.

Tickets: $200 if purchased before December 1, so order now!

Contact: ree@johnnylooch.com

A portion of the proceeds will benefit the Estate of Christina Luciano

Follow me on Facebook at DJ Johnny Looch.

Looch

Because Parties aren’t Planned, They’re Created Best vendors. Best prices. Best options. Any occasion. All ages. At home or a venue of your choice.

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Elevate your look at House of Venus Beauty Studio. An array of lash and brow services are designed to make your eyes truly pop! Not sure which service to choose? Check out this breakdown of the hottest trends and styles. Whether you crave bold drama or effortless elegance, House of Venus Beauty Studio will help you find your perfect match. Call to discuss your options and get ready to bring your eye game to a whole new level!

Lash Extensions Trends

Classic Lashes: Light, soft, individual extensions enhance your eyes while still looking natural.

Hybrid Lashes: A mix of classic & volume lashes for a textured, fluffy look.

Fluffy Volume: Wispy volume lashes that create a bold, voluminous effect.

Lash Lifts Trends

Lash Lift: A lift and curl for your natural lashes that creates an open-eye effect, perfect for those with straight or downwardfacing lashes.

Tinting: Combining lash lifts with tinting adds darkness & depth to the lashes without the daily effort of mascara.

Popular Eyebrow Looks

Brow Lamination: A semi-permanent treatment that reshapes & creates a fluffy, more defined looking brow.

These services reflect a mix of bold and natural aesthetics, catering to various preferences. For more information and after-care instructions, visit www houseofvenusbeauty com

Unique Wedding Favors a Few Memorable Ideas

Wedding favors are a nice way to thank your guests for taking the time to be part of your big day. But what to get? The cost of favors can put a big dent into your wedding budget, so it’s key to come up with something creative and useful that won’t get tossed. Here are a few memorable ideas!

Personalized Seed Packets. Guests can plant flowers or herbs. Packets can be customized with names and wedding date. Additionally, table place cards can be made from plantable paper embedded with seeds. Guests can plant them to grow wildflowers or herbs.

Miniature Honey Jars. Local honey in cute jars with personalized labels make for a sweet treat that guests can enjoy in their tea or on toast.

Custom Coasters. Design coasters with your wedding date, a meaningful quote, or a beautiful photo. They’re practical and a great keepsake. Scented Candles. Provide small candles in unique scents that remind guests of your wedding theme or location.

Travel-Sized Toiletries. Useful especially if your wedding is a destination event. Include things like lotion, lip balm, and hand sanitizer in a small bag.

Kitchen Gadgets. Engraved wooden spoons, bottle openers, or measuring cups are useful and decorative in the kitchen.

Reusable Tote Bags. Eco-friendly bags with a custom design or your wedding details are practical for grocery shopping.

Personalized Recipe Cards. Share a favorite recipe or a family recipe. Guests can use the cards to collect their own recipes over time.

Customized Notebooks. Notebooks with your wedding theme or colors can be great for guests to jot down memories or notes.

Candy Buffet. Display jars of your favorite candies and provide each guest with a bag so they can create their own blend of treats to take home.

Mini Succulents. Small potted succulents are trendy and low maintenance.

Tea Blends or Coffee Samples. Provide personalized tea or coffee blends in small bags or jars, complete with a label featuring your wedding date.

Travel Mug or Water Bottle. Insulated mugs or reusable water bottles can be customized and are great for everyday use, encouraging sustainability. Matchbooks or Lighters. Personalized matchbooks or lighters with your date and location.

Portable Phone Chargers. Handy for guests on the go, portable chargers can be customized and are sure to be appreciated. PRH

Pietro & Maria Pace, Proprietors

PRHMUSIC&ART

POP 2000 TOUR will Rock the Dock at Rivers Casino

Trevor Penick is an entertainer. Born in Rancho Cucamonga, California, Penick grew up with a passion for athletics and played multiple sports growing up. No matter what sport he was playing though, his passion for music and entertainment was obvious. Penick jokingly recalled playing shortstop and dancing in between pitches on the field hearing music in his head.

“Finally, in high school, I started acting in school plays and musicals. That’s when I realized that’s what I want to do for a living,” Penick says. “I wanted to be an actor, so I was going to college for acting and I was majoring in theater. While I was in college, my best friend who worked at the school paper found an audition for Making the Band and we both loved music, so we sent in a tape, and I made it with no scene experience ever. The rest is kind of history.”

O-Town was formed from the first season of Making the Band in the year 2000. Penick went on to explain how the auditions went leading up to forming the band.

“They picked 25 of us from around eight cities and then we auditioned, which was singing and dancing,” he says. “After that, they picked eight of us that moved into

a house together. We lived in an MTV Real World type house - we had cameras around us all day, every day. We went to vocal class; we went to dance class every day and that was the audition. We had to do it every day and see who had weaknesses, who could work on their weaknesses, who could pick things up, and who could sing with five guys, and they picked us.”

In 2003, however, the band broke up with some members wanting to pursue solo careers. It wasn’t until May of 2014 when the band released its first single in more than a decade.

“We just wanted to do something like a weekend of shows and we didn’t know it was going to turn into what it is now 10 years later,” Penick says. “We started off in small clubs of about 100-150 people, but every year, we kind of just have been growing and growing. We created

the POP2000 tour in 2017 where we got a bunch of different acts from the 2000s and that seems to have been building very nicely.”

On November 16, 2024, the Pop 2000 Tour comes to Rivers Casino. The tour will consist of Chris Kirkpatrick of *NSYNC, O-Town, BBMak, Ryan Cabrera & LFO. Penick, who lived in Philadelphia during COVID, said he’s excited to come back and perform.

“It’s going to be great. It’s going to be an incredible night,” Penick says.

“I’ve always loved Philly even before I lived there. We always had a good turnout there. I’m a huge sports guy so I love sports cities and Philly is one of the best sports cities.”

One thing that makes the Pop 2000 Tour unique is that it is never-ending.

“The funny thing about this tour is that we all say it’s a never-ending tour,” Penick says. “So, it’s not like we go out to 30 cities this summer and 30 next summer. It’s ongoing all the time. Most of our shows are in the summertime, but we do shows throughout the year and it’s just the POP 2000s brand, so we’re constantly booking shows and trying to move artists in and out.”

Since making a return to the music world in 2014, Penick is proud of not only the progress the band has made, but also how far the tour has come and the strides that it has made over the years.

“What we started out as in 2014 to what we are now and this brand we have built is what we’re the most proud of,” Penick says. “We did this on our own. We always want to keep it fresh so we’re always bringing in new songs and trying to switch it up. We encourage the other acts that are on the tour to do the same.”

All in all, Penick is pumped about the upcoming show at Rivers Casino and is encouraging people to come out and enjoy a fun night of pop music nostalgia.

“Bring your dancing shoes and get ready to have fun! If you’re on the fence about coming to see this, I promise you will not be disappointed. Ask anyone that’s been to one - definitely show up. You will have fun! I guarantee it!” PRH

Rivers Casino Philadelphia is a member of the Philadelphia RowHome (PRH) Magazine Business Network.

photo courtesy of Rivers Casino

Theatre Lineup

AN EXCITING awaits you this season

In Philly Jersey Boys

The Walnut Street Theater is opening its 216th season with the iconic tale of Frankie Valli and the Four Seasons. Follow the journey of four guys from Jersey as they take the world by storm one song at a time. With classics like “Big Girls Don’t Cry” and “Sherry,” you won’t be able to stay in your seat. (October 1-November 3)

Hamilton

If you haven’t seen Broadway’s smashhit musical, now is your time to check it out. See the epic tale of Founding Father Alexander Hamilton as he begins his legacy and shapes a nation. It is an extraordinary story of ambition and passion that blends history with the music stylings of hip-hop, jazz, R&B, and Broadway. Winner of 11 Tony Awards, don’t miss your shot at seeing this cultural masterpiece. (October 29-November 23)

In New York Gypsy

Here she is, boys! This classic musical returns to the stage with music that has not been heard on Broadway in more than 50 years. The show stars six-time Tony Award winner Audra McDonald as the original stage mom in Gypsy from Arthur Laurents, Jule Styne and Stephen Sondheim. The show will also be starring Tony Award winner Danny Brunstein and newcomer Joy Woods. The show will open in the iconic Majestic Theater which has been dark since the closing of The Phantom of the Opera in April 2023. (Previews being November 21, Opening December 19).

Sunset Boulevard

After the award-winning revival in London, Andrew Lloyd Webber’s Sunset Boulevard is set to move to Broadway this fall. Nicole Scherzinger is set to reprise her Olivernominated role as Norma Desmond with Tom Francis also reprising his role. Sunset Boulevard centers on an aging actress trying to make a comeback to the big screen. Along the way she meets a struggling screenwriter and gets into a dangerous relationship that might end both of their careers. (Previews began September 28, Opening October 20)

Romeo + Juliet

Shakespeare’s classic tale of star-crossed love comes back to Broadway, with a modern twist. With music by Grammy Winning producer Jack Antonoff and movement by Tony Winner Sonya Tayeh, this isn’t your Old Globe R+J. This production also includes the Broadway debut of Kit Connor from Netflix’s Heartstoppers and Rachel Zigler from Steven Spielberg’s West Side Story remake. (Previews began September 26, Opening October 24)

In Movies Wicked

You know about Dorothy, but did you ever wonder what happened before she came to Oz? Wicked is the story of the Wicked Witch of the West and Galinda the Good before the ruby slippers and twisters. The acclaimed musical is (finally) getting its big screen debut this fall with Jon M. Chu directing, Cynthia Erivo as the misunderstood Elphaba, and Ariana Grande as Glinda. The film is set for two parts with the first being released November 22. PRH

by Marialena Rago
Will Stephan Connell as Frankie Valli in Jersey Boys, photo by Ashley SmithWide Eyed Studios
Headshot by Gabi
Thomas

45 s Philly

La La {Means I Love You}

No matter what Paul McCartney said, the world never seems to have too many silly love songs - or sweet ones, or sappy ones... or any kind, from the most elaborate to the simplest. There are more songs than anyone can even count, but the beautiful thing about music (or any art) is there’s always room for more. As long as people are getting together and breaking up, there will be songs about love as if it’s the first time - because, for somebody out there, it is.

William “Poogie” Hart never forgot that fact. When he started tinkering with song ideas in grade school, he began with the most straightforward themes and ideas. Unlike a lot of other artists, though, he deliberately kept that attitude throughout his career to make sure the music was accessible to anyone. His songs tended to stick to universal everyday ideas, often (perhaps mostly) about relationships in one stage or another. It’s the kind of stuff any kid can muse about while picking up a guitar, which is just how Hart tinkered with his own ideas between gigs all around town.

The older Hart and his younger brother Wilbert (or just plain Wil) were part of a rotating crew in different singing combos from high school onwards, and by 1964, had settled into a trio with Randy Cain calling themselves the Orphonics. William would bring his guitar along to his job in a barber shop and sing during the slow times, and it just took a little while to catch the ear of the right person. A friend introduced him to a young Thom Bell, who was starting to work his way up as a session player at Cameo Records. He and Hart hit it off enough to begin a beautiful partnership.

The Orphonics became the slightly snappier Delfonics, spent a couple years making singles and bouncing between labels, and Bell and Hart found a nice low-key recipe by the time they were ready to make a fulllength LP. The roots of doo-wop could be heard in the mix, joined to the laid-back grooves and easy strings heard behind many a crooner, topped off with sweet harmonies to add a dash of soul. It was a sound that stayed on the gentle side of R&B, not really

designed for the dance so much as the latehours wind-down after the dance was over.

The trio’s third single helped them survive the collapse of Cameo and move to Philly Groove Records to launch their debut.

This one looks at a situation that’s classic and timeless: a man recognizing a woman who’s encountered her share of phonies and promising he can be the real deal. From a glance at the cover, you might almost think it was just another swanky dance track. The group appears all decked out in the fashion of the day, with the older Hart in the center posing like the coolest guy in the club. Instead, they ease in with the lushest of strings, and Hart hits a falsetto that should be the complete opposite of cool. Rather than impressing his girl with flash and style, this song’s narrator puts his heart out there with plain disarming simplicity. There’s no need for grand sweeping declarations - if anything, the words are practically selfconscious about not being eloquent.

“I don’t know a song to sing / All I know is... la la la la la...” he hesitates, before plowing ahead to admitting “I love you.”

When the heart of a piece is clear and genuine, you can get away with being as simple as it gets. This one and its namesake album launched a career for both The Delfonics and for the songwriting team of Bell and William Hart (although brother Wil Hart would prove to be no slouch as a writer and producer, himself). It soon earned the group a gold record and climbed the Billboard chart to #4. It ended up lasting through breakups and reunions and still endures, even after most of the original group is gone. “La La” would be graced with a cover by Prince almost three decades later (although it’s up for debate whether he handled the wistful falsetto as well as the original) and help provide some emotional highs to Quentin Tarantino’s iconic Jackie Brown the year after. The longevity still comes down to William Hart’s classic idea of sticking to the simple and timeless. When the things you’re saying are true and universal, to any generation, there will always be someone out there ready to experience it as if it’s the first time. PRH

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BOBBY RYDELL

Under considers him an adopted son. From his first visit in 1961 to a recent tour in 2014, Rydell has worked the continent 23 times. He loves everything about the country, from the climate to the food. And, of course, the people. “I honestly don’t know what it is, but they’re marvelous. Every time we go down there, we are SRO (standing room only)!”

❚❙❘

CLOWNING AROUND

Along with his passion for Philly comes a shared love of Australia. For some reason, the Land Down Under considers him an adopted son. From his first visit in 1961 to a recent tour in 2014, Rydell has worked the continent 23 times. He loves everything about the country, from the climate to the food. And, of course, the people. “I honestly don’t know what it is, but they’re marvelous. Every time we go down there, we are SRO (standing room only)!”

❚❙❘ CLOWNING AROUND

The very first time he appeared on the Red Skelton Show, a producer asked him to do his impersonation of Skelton’s legendary character, Clem Kadiddlehopper . While rehearsing with the David Rose Orchestra, Skelton, who was on the other side of the studio, overheard him. In what can only be described as dueling Kadiddlehoppers, Skelton made his way towards the young entertainer while both were in full-blown character. From that moment on, a unique and special relationship took flight.

The very first time he appeared on the Red Skelton Show, a producer asked him to do his impersonation of Skelton’s legendary character, Clem Kadiddlehopper . While rehearsing with the David Rose Orchestra, Skelton, who was on the other side of the studio, overheard him. In what can only be described as dueling Kadiddlehoppers, Skelton made his way towards the young entertainer while both were in full-blown character. From that moment on, a unique and special relationship took flight.

Skelton, who lost his son Richard to leukemia just days before his 10th birthday, seemingly took the wideeyed Philadelphian under his wing. Rydell remembers the day when the comedic legend asked him to stop calling him Mr. Skelton. “He said, ‘Look. Let’s stop all of this shit. Call me Red and I call you Bobby.’” Smiling, Rydell says, “It was really hard to call him Red.”

Skelton, who lost his son Richard to leukemia just days before his 10th birthday, seemingly took the wideeyed Philadelphian under his wing. Rydell remembers the day when the comedic legend asked him to stop calling him Mr. Skelton. “He said, ‘Look. Let’s stop all of this shit. Call me Red and I call you Bobby.’” Smiling, Rydell says, “It was really hard to call him Red.”

rowhomebrenda@gmail.com

As he reminisced Red , Rydell quickly went from laughing to tearyeyed. Along with a cast that included Martha Raye, Robert Merrill and Vincent Price, the comedian paid homage to his dad – a circus clown - and his personal memories of the circus in a television special called, Clown Alley. Almost verbatim, an emotional Rydell re-enacts Skelton’s closing soliloquy. How the camera pin-holed, then faded to black, as the comedian stood in the center ring describing the smell of popcorn, the sounds of

As he reminisced Red , Rydell quickly went from laughing to tearyeyed. Along with a cast that included Martha Raye, Robert Merrill and Vincent Price, the comedian paid homage to his dad – a circus clown - and his personal memories of the circus in a television special called, Clown Alley. Almost verbatim, an emotional Rydell re-enacts Skelton’s closing soliloquy. How the camera pin-holed, then faded to black, as the comedian stood in the center ring describing the smell of popcorn, the sounds of the elephants. How the cast, crew and audience sobbed openly as the show dramatically drew to a close ➺

GROWING UP BROLIN

FPhiladelphia RowHomeMagazi n e Winter 2017

or the Boomers, the image of Dr. Steven Kiley riding his motorcycle to work on the hit TV show

Marcus Welby, MD couldn’t possibly have happened almost 50 years ago?

The Millenials may know him as actor Josh Brolin’s famous dad. The teens and tweens can catch him on the CBS sitcom, Life In Pieces Philadelphia RowHome Magazine was only six years young when James Brolin walked into our photo studio to shoot the pre-launch cover for the popular musical film – Standing Ovation (Kenilworth Films). Brolin, one of the movie’s producers and friend of writer/director Stuart Rafill, joined Philly’s favorite movie production team – Diane Kirman, Jennifer Tini, Krystal Tini and Monique Impagliazzo – on the cover of our summer 2010 issue.

PRH caught up with the larger-than-life actor – he’s 6’4” – before the holidays at his home in L.A. He gave us the skinny on his Hallmark holiday movie (I’ll Be Home for Christmas. His wife Barbra Streisand sings the title track), his Life in Pieces sitcom and his home on the range (Yes, he’s a real life cowboy).

gave u in Piec

PRH: Favorite pastime as a kid?

JB: I was 10 when I discovered a camera. My bathroom was my darkroom. I always loved film. I was editing when I was 15.

ite as wh My b my da I alw w ing when I

PRH: How did into acting

PRH: How did you get into acting?

JB: In the earl was o TV o the meanest I asked myse want to be a Then I sta to different every day. I I’m t better study Once I star I goin more. You over the in Wh have 70 peo you and yo create annd loves

In the early 1960s, I was working on the set of a TV episode of Bus Stop for meanest director ever. I asked myself, do I really want to be a director? Then I started going to different workshops every day. I figured, if I’m going to do this, I’d better study, study, study. Once I started acting, I kept going back for more. You never get over the infection (of acting). When you have 70 people around you and you shoot and create and carve. Everybody loves the movies.

towed to where we lived. I used to sit behind the wheel and imagine myself driving. I drove racecars for 5 years. Porsche, Renault, Sebring. Competitive cars. As you get older, focus and fatigue set in. Never rest your mind while you’re racing a car. I like taking things apart. I took my dad’s watch apart when I was a kid. I never told him about it. I figured he would think he dropped it somewhere and it shattered. I love nature. Deep sea fishing. Riding horses along the coast. No matter how nutty you get, nature is the best drink for you.

PRH: Best friend growing up?

JB: Doug Wheeler. He’s a well-known artist.

PRH: Favorite song?

JB: I Only Have Eyes for You. I really liked R&B. I was into Sinatra.

PRH: Tell us something we don’t know about you.

supply company with another longtime friend - Nick Fortune.

PRH: What do you do in your spare time?

JB: I have 200 books on my Kindle. I like to read. Then move onto something else and come back to it later.

PRH: Tell us about Life in Pieces

JB: When I saw the original pilot, I was absolutely hysterical. It reminded me of my own father who drank after 5 but was very serious before 5. When I’m walking around the set of Life in Pieces with a Mai Tai, it is a tribute to my dad.

PRH: Why do you think Life in Pieces is so popular?

JB: Eat. Everything is delicious.

PRH: Do you have any advice for family life today?

JB: There has to be guidelines for kids. Structured time for families. I wasn’t raised wealthy. I could tell very early on who was going to crash and burn. Their parents weren’t around. Kids have individual personalities. Parents ask themselves, could I have done something differently? Something more? As a parent, it’s our responsibility to provide support, guidelines, love.

PRH: What’s the best advice anyone ever gave you?

JB: It came from my grandfather Alan Mansur.

‘They’ll always tell you the end of the world is coming and it never does.’

‘They’ll always tell you it’s too late to buy real estate. That will never happen. It’s never too late to buy real estate.’

PRH: An JB: I love car Fo

PRH: Any hobbies?

I love cars. My first car was an old Ford. It had no engine. I had it

JB: I was a horse and dog trainer for 13 years. When I was 4 or 5, I loved Gene Autry and Roy Rogers. I wanted to be a cowboy. I decided to breed and deliver horses to trainers. I enjoyed taking a young horse and training it.

I built houses for a while. I owned a lumber and ranch

JB: People like Life in Pieces because they relate to it. The generations, the situations. It’s a realistic view into family life where everyone shares the same space even if they don’t share the same viewpoints. Are we better off than we used to be? What can we do better? Good comedy is based on things we can reflect on or misunderstandings that happen in our own lives.

PRH: What is your favorite thing to do in Philly?

PRH: Do you have a message for your Philly fans?

JB: Hold tight. It’s alright. I can’t wait till I get back to Philly for some more great food.

(Editor’s Note: In honor of our friend, James Brolin, PRH included a recipe for Beef Cannelloni, one of his favorite dishes. See page 40)

Phill y LPhilly ege nd Legend the Joey Giardello

ell it finally happened. I am signed to write and produce a feature film based on the life of former Middleweight Champion of the World, Philly’s own, Joey Giardello, aka Carmine Tilelli. The Tilelli story is by his son, Steve Tilelli, and the executive producer is Steve’s cousin Frank Bisignano. To make it even more of a family affair, my wife Lynn, negotiated the deal.

Boxing will be the backdrop but the heart of the story is about “la famiglia” (family) and “amore” (love). Most Philadelphians have visited the 12-foot sculpture of Joey Giardello at 13th and East Passyunk Avenue. I can’t wait to get to work.

It’s about time Philly’s professional sports teams started to play like winners, not losers. You pick the sport and the story is the same. Not playoff ready either now or in the near future. The sports franchises should look toward Temple football and Villanova basketball for championship performances. Oh, by the way, I graduated from Villanova and spent one year at Temple Law School.

I will be in NYC to film additional exterior scenes for the Life and Death of John Gotti feature film. It’s great to film in the Big Apple over the Christmas holidays. The film, which I wrote and act in, will be released by Lionsgate in April.

Ciao Philly!

Philly Philly

The 1492 Society

Celebrates Italian American Heritage

THE 1492 SOCIETY HOSTED ITS ANNUAL dinner at IATSE Ballroom to kick off a weeklong celebration of Italian American Heritage and to recognize individuals who help preserve the traditions and celebrate the achievements of the Italian American community. This year, the Society honored Onorevole Amato L Berardi, Marita Crawford, Gary Barbera and Commendatore Dominic Sabatini at “A Night in Italy 2024.”

The Italian American Heritage Parade & Festival brought this celebration to a grand finale, featuring Abbott Elementary star Lisa Ann Walter as Grand Marshal.

Local Philadelphia business owners and community leaders including Mark Rago, Pete Ciarrocchi, Jay Agnes, Jody Della Barba, Roger Brun and Lou Galdo founded the 1492 Society to help raise the funds needed to continue the annual Parade and Festival on South Broad Street, a tradition that dates back to 1958.

Thank you to this year’s sponsors, including: The UNICO Village Foundation, Pat’s King of Steaks, Parx Casino, P. Agnes Builders, Chickie’s & Pete’s, United Brotherhood of Carpenters, PFCU, Steamfitters Local 420, Painters Local 21, Monti Rago Funeral Home, Elliot Greenleaf, First Trust Bank, Keystone Outdoor Advertising.

photos by Andrew Andreozzi

The Half-Dollar ADVENTURE

In the summer of 1965, as a recent high school grad, I decided to make a significant purchase. My buddy, Richie Downs, had an old Vespa motor scooter. It gave him a degree of freedom while providing lots of fun. To me, that was a combination that seemed hard to beat, so I plopped down $450 and bought myself a brand-new, red, 125cc, 1965 Vespa. It was manufactured in

Italy, by the Piaggio Corporation, so my Vespa and I appeared to be a marriage made in heaven (or at least Pontedera, Italy). In no time at all, I was scooting all over the place. I’d take it to the store. I’d drive to my baseball games, in full uniform, with gloves and spikes set securely in the storage basket under the handlebars. Richie and I even drove our scooters to Wildwood, New Jersey, a shore town about 80 miles from our homes in southwest Philly. At a cruising speed of about 35 mph, and after a stop or two on

the way, the trip took about three hours, but, heck, we were kids and had all the time in the world. The thing I remember most from that trip is, while riding on the Walt Whitman Bridge, we were almost blown over by passing tractortrailers, whose drivers had the gall to want to drive at the legal speed limit!

When fall came around, it was time to start my classes at Temple University. My buddy, Ronny Wagner, and I made the daily trip on the scooter through some of the toughest neighborhoods in Philadelphia. With Ronny in the

seat behind me, we sometimes had to dodge flying objects, wild dogs, and irate cab drivers who, for some reason, resented my buzzer-like horn in their ears when we snuck up on them as they idled in a traffic jam. There was no such thing as a traffic backup for us. I could simply maneuver the scooter between the rows of stacked cars to reach the front of the line. If that didn’t work, I would drive up on the sidewalk to avoid the long wait. This technique was illegal, of course, but Ronny was a top-flight lookout, scanning for any cop cars that may have been lurking nearby. Upon arriving at campus, we would park the scooter alongside scores of Honda motorbikes and other Vespas on the Broad Street sidewalk. In the ‘60s, such vehicles were very popular. It didn’t hurt that my gas expenditures averaged about 50 cents every other

week and liability insurance only cost $35 per year.

As winter approached, we had to make sure we dressed appropriately for the ride. I would wear a heavy peacoat under a scarf and windbreaker. I had a pair of motorcycle gloves like the Highway Patrol cops had and a woolen stocking cap with goggles. I couldn’t afford a windshield. Ronny dressed similarly. Upon arriving at school, we would bolt to the Mitten Hall men’s room and get the blood circulating to our faces and hands again with the help of the hot-air hand dryers.

Of course, if there was snow in the forecast, we would resort to more mundane modes of transportation, like bumming a ride in a buddy’s car or taking the Broad Street subway. However, sometimes I would be surprised by unexpected weather changes. For example, during fresh-

man-year midterms, I decided to go to my friend’s house so we could help each other prepare for our Economics 101 exam. As it was one of the most boring classes ever conceived, with a teacher that matched the excitement level, we reasoned that, between the two of us, we could figure things out. So, I rode the scooter to his house, roughly 20 miles away in Havertown, Pennsylvania, and we did our best to be serious students for about an hour. Then break time arrived, so we decided to take a walk to the local basketball courts and play a little one-on-one. The time kind of slipped away, so to speak, and, after two hours of b-ball, we realized it was time to resume our studies, just as the first snowflake began to fall. Naturally, I thought it was wise to get home ASAP, given the ominous-looking sky. On the way home, the snow started to come down harder. As I carefully drove at a snail’s pace, I arrived at the top of the hill near the old Gimbels department store at 69th Street. When I began to brake for a red light, the rear of the scooter

fishtailed, and down I went, thrown to the ground, landing on my rear end. The scooter went flying but, thanks be to God, both the scooter and I were unharmed.

I continued to drive that Vespa throughout my college career, taking it to daily baseball practice in the spring and then home each evening. Only after having another fall, this time on Girard Avenue near the Philadelphia Zoo, late in my senior year, did I think it might be a good idea to upgrade to other modes of transportation. You see, after slipping and falling on the wet cobblestones and having a tractor-trailer barely miss me, I figured I would give my guardian angel a break, so I sold the scooter. During my 49 years of married life, I have occasionally suggested that I might want to buy another scooter, just for fun and for old times’ sake. However, that whim abruptly ends when I do a quick calculation in my head. Besides the cost of a new scooter, now several thousand dollars, there would, no doubt, be the added cost of a decent divorce lawyer. PRH

a beautiful Salute to Service

My salute to service has always come in the form of beauty. I’ve been a hairdresser and makeup artist for many years. It was later in life I realized I also had a passion for writing. I have been blessed to have loyal customers and it makes me happy to help people feel good about themselves and the opportunity to

write about them in a positive way. We all need encouragement. Lord knows there is no shortage of critics in the world! I spent most of my life working in a mirror and trust me, it isn’t easy! I see videos of women saying things like, “I thought I looked pretty good until I sat in a salon chair, staring into what seemed to be a funhouse mirror. I wanted to run straight to a plastic surgeon!” I promise, it’s not you, folks! For some reason, some salons have the most unflattering fluorescent lighting, and it is not forgiving. When you have looked at your reflection as much as I have over the years, it is a very humbling experience. No matter how hard we try, outward beauty diminishes, therefore we must be more than what meets the eye. When I was young, it was all about looks and popularity. There was very little time for anything that wasn’t superficial. What I was wearing that night was all I cared about. No one would have convinced my younger self that it’s what’s on

the inside that counts. Only time and wisdom changed my way of thinking. Now that I am older and hopefully, wiser, my definition of beauty has changed. In my opinion, a person becomes either more or less attractive, depending on their personality and what is in their heart. That is what tells me all I need to know about someone. It is our character, moral integrity and kindness that show our true beauty and the only qualities that stand the test of time. I have never listened to a eulogy or read an obituary for anyone when their outward appearance or a list of their possessions was mentioned. When everything else is gone, we are remembered for our accomplishments, beliefs, and the traditions we leave behind. It is not about what we had in this life, but rather, what we gave away. After all, these are the only things that ever truly mattered in the first place. I am happy to be writing for the fall issue because that means this hell of a summer came to an end. I haven’t had a good hair day since May! Here’s to cooler air and better hair! Happy fall, everyone! PRH

PRH WRITERS BLOCK

I Remember Places

There used to be an American Store on the corner of 10th and Johnston, owned by a man named Maxie. My mom tells stories about how Maxie would allow my grandmother to make purchases “on the book” when times were tough. A generous system of no interest credit that helped put food on the table until my grandfather got paid. American Stores were part of the fabric of the community and no doubt, keeping a book for their customers was a widespread practice during hard times in the ‘40s and ‘50s. When Maxie retired, he sold the store to Phil and Lil, who owned it until the early ‘70s when Betty and Frank took over. It was then known as Betty’s, where I was introduced to my all-time favorite Philadelphia hoagie. I can’t say for sure why it was my favorite, but if my Grandmom wasn’t making her signature roast beef dinner with string beans and browned potatoes, we were getting a delicious hoagie from Betty’s. Yes, family. I know Grandmom made hundreds of other meals for us over the years, but this is my story, and I will selectively embellish my memories any way I wish… I was born in 1965, coincidentally, the same year the Beatles released Rubber Soul. I say coincidentally because one of my favorite songs from that album, “In My Life” was recorded two weeks after I was released into the world. Now, I’m not saying that my birth inspired Mr. Lennon in any way, but there might have been something in the air that October that found its way across the pond because I can relate to special places I’ll remember. I

often revisit certain places that seem to unlock memories of the past that are so vivid, that it is as if I’m experiencing them for the first time.

Over the years, no matter who was behind the counter at Betty’s, the hoagies always tasted the same. The memories of that street and times with family burst to life with every bite. When the Eagles won the Super Bowl, I stopped by Betty’s for a hoagie with the kids after the parade. I watched as everyone laughed and ate their sandwiches. As I started to remember, I noticed that they weren’t being transported to the place of my youth; their experience was completely different. To them, Betty’s hoagie tasted like a Super Bowl parade on Broad Street and that was a pretty darn good taste for us all to share. We agreed that Betty’s store was going to be our go-to place after every championship parade and we departed with a final E A G L E S cheer.

Maybe the Birds will do it again this year. But if they do, we’re going to have to find another hoagie shop. Betty’s corner store is just another row home on 10th Street. There were a couple of summers when I would pick up my grandmother to take her to the beach. She would always be waiting for me with two hoagies from Betty’s for us to enjoy in the car. In the years after her passing, I found myself making a special trip to Betty’s just to remember.

All these places have their moments. With lovers and friends, I still can recall. Some are dead and some are living. In my life, I’ve loved them all. PRH

NEW YORK BAKERY

Real people have big imaginations. In my barbershop, I talk to many real people who have absolutely nothing to hide. As we age in life, we are aware that we don’t know everything. So, we open up to younger people who want to learn how to understand things that happened before they were born.

When I’m alone, my imagination seems to run wild. I can recall walking my dog as a child. My dog was given his name by my father, Mr. James Woodard. However, that named had to be first okayed by my mother, Mrs. Gloria Lee Woodard. Once that name was okayed by my mother, my father would then name the dog. His name was Trouble. I never could figure out why my dad would name my dog Trouble. However, now as an adult, I can see why. You see, the growing up process never ends. Amazingly, we are always in growth mode.

So, sit back in your seat of life and prepare for the ride at all times. The preparation for that special moment in your life never ends. Just think.. PRH

Stephen Candeloro Owner
The Wynnefield Barber

Family & Memories

Any family that says it has no dysfunctional members hasn’t really looked at their family. I mean, really looked. Dysfunctionality only means that your family is not boring. It’s “perfectly imperfect.”

Through the years, every family creates memories, both good and bad, that make up who we are and where we come from. It creates the stories of our lives. Sometimes, what we consider a bad memory, may later become a funny memory. One of those favorite family stories we tell for generations. We all think the death of someone we love will always be a bad memory. But we reminisce about all the good, special, and yes, even the crazy moments, we shared with them. At the time of this writing, the month of September is approaching. A time of year that brings good and not so good memories. The good memories are those of my dad. Although we lost him in 1987, he was born in September, and, along with my mom, left quite a legacy that I am so blessed to have. My second oldest granddaughter also was born this month, which reminds me of all my girls - three daughters and five grand-

daughters. Yes, all girls and I love it! I must mention my three great sons- in-law, too. September is also the month when I suffered two great losses in my life. My brother John and “brother” Frankie. John had a heart that was larger than life. He would give you the shirt off his back and if he wasn’t wearing one, he would find one to give you. They say that blood makes family. But Frankie and I were more “brothers” than a lot of blood related brothers. Like John, he would help anyone without question. When people graciously compare me to my brother John or to my friend Frankie, I wear the compliment like a badge of honor.

Thank God we grieve. If we didn’t miss or grieve for the family and friends we lose, we’d miss the lasting mark those loved ones left on our lives.

I will always remember the good times and yes, even the “bad” times I shared with these two loved ones, along with many other amazing people in my life that I still and always will grieve until my last breath. PRH

PRH20TH ANNIVERSARY

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Life & Wellness Coach

tel: (215) 869-0319 talfit08@gmail.com

SPST - South Philly

Sports Training

Here for your baseball, softball, golf simulator (NEW) and fitness training & development needs! 2514 Morris Street Philadelphia, PA 19145

215.767.8103

www.southphillysportstraining.com

Home Improvement

Novello Contracting

267.688.4879

Ritner Hardware

1641 Ritner St. Philadelphia, PA 19145

215.334.4927

Posh Painting by Rita LLC

Rita Coccia Trombetta

856.986.0252

infinity4376@yahoo.com

Specializing in interior and exterior painting

Home Services

ADF Painting

Interior/Exterior

Wood staining and varnish

Drywall install and repairs

Wallpaper and texture removal

General construction

Home remodeling

267.886.3593

adfpaintingphilly@gmail.com

Shop Local | Support Local

FBI Pest Control

We rid your pests so you can rest info@fbipestcontrol.com 215.218.1804

Frank Fioravanti, route supervisor

2509 S. Broad St. Suite 202 Philadelphia, PA 19148

www.termitecontrolphiladelphia.com

Insurance Services

Troast-Singley

Insurance Agency, LLC

Kim Troast-Singley 2700 S. 18th St. Philadelphia, PA 19145

215.339.0333

Lou Tumolo

Medicare Coach & Consulting Helping you to navigate your Medicare options. Loutumoloconsulting@gmail.com Mobile: 609.923.2359

Jewelers

Olivieri Jewelers

2523 S. Broad St. Philadelphia, PA 19148 215.336.1130

www.dolivierijewelers.com

Legal Services

Perry deMarco, Jr. Esq. 1500 Market St. Suite 4100 Philadelphia, PA 19102 215.563.6100

PerrydeMarcoJr@gmail.com

Medical

Dr. Denise D’Adamo DC

Chiropractor

2432 S. Broad St. Philadelphia, PA 19145 215.468.2999 www.Drdenisetdadamo.com

Pennsport

Physical Therapy

3310 S. 20th St. Philadelphia, PA 19145

215.467.4431

pennsportpt@gmail.com www.pennsportpt.com

Professional Organizations

South Philadelphia Business Assn. Oldest Business Association in South Philadelphia | Join today!, Contact: Michelle Nolfi / Secretary 267.270.9366 | spbaorg@gmail.com www.southphiladelphiabusinessassociation.com

Real Estate

Fetterman Design Group, LLC

211 East Palmer Ave Collingswood, NJ 08108 856.264.6816 www.fettermandesigngroup.com

Restaurants

Anthony’s Italian Coffee House

903 & 905 S. 9th St. Phila., PA 19147

215.627.2586 anthony@italiancoffeehouse.com www.anthonysonline.com

Osteria

640 N. Broad St. Philadelphia, PA 19130 Street parking available 215.763.0920 | www.osteriaphilly.com

Security Services

Allied Universal

Security Services

Ron Rabena 161 Washington Street:, Suite 600 Conshohocken, Pa 19428 1.866.825.5433 | ron.rabena@aus.com www.allieduniversal.com

SPI Security Services Inc.

2440 Federal St. Philadelphia, PA 19146

215.338.0800 www.spissecurityservices.com

Spa Services

Bella Angel

158 N. 3rd St. Philadelphia, PA 19106

856.227.7774 | www.bella-angel.com

Hot Hands Studio & Spa

2545 S. Broad St. Philadelphia, PA 19148

215.467.9666

www.hothandsphilly.com

Specialty Foods & Catering

Center City Pretzel Co.

816 Washington Ave. Philadelphia, PA 19147

215.463.5664

A Philly legacy 41 years in the making! One family, one location, one damn good pretzel!

Giovanni’s Italian Catering

Located in the heart of South Philadelphia

267.439.0779

giovanniitaliancatering@gmail.com

www.giovannisitaliancatering.com

Swan Caterers

Now serving at 2 locations

2015 S. Water St. Philadelphia, PA 19148

215.389.8888

1500-02-04 Shunk St. Philadelphia, PA 19145

215.389.2045

www.swanwaterfallcaterers.com

Travel Services

At Escapes

Your boutique travel company Gina Casella/Founder & President | 917.514.5566

info@atescapes.com | www.atescapes.com facebook.com/AdrianaTrigianiTours

Travel with Pam Draper

Full Service Agent

856.956.3532

TravelWithPamDraper@gmail.com www.travelwithpamdraper.com

Appy Days

around the world says the History Channel) into our Big Macs when it hits me. “Let’s download the app! They surprise you with free food & discounts. We’re the only morons paying $15 bucks a burger!”

Before our last bite of that sesame seed bun, we were staring at that red & gold app on our cell screens. Mission accomplished! Within minutes, we got our first ping! Free nuggets with .99-cent purchase. Wow! The next day, we head back to the Drive-Thru to test it out.

Are you using an app today?

“Yes!” We answer in unison. What is your order #?

We stare at each other. Then talk to the speaker.

“We didn’t order yet.”

You have to place your order and pay first. The nice lady can’t help but laugh. You will get a number on your app, then you can get back in line to pick it up. Easy enough. We get out of line and park in the lot.

Dawn begins. “What’s my Apple password?”

‘How do I know?’ I answer as I follow the instructions on the app. She calls her son Michael. “I just down-

loaded a McDonald’s app & I’m trying to set it up. What’s my password?”

‘Why do you think I keep track of your passwords? Check your notes!’ he tells her every time she calls him for her passwords. The only one saved in her Notes is from 2019.

My app is finished. I’m starving. My free food & discounts are already pinging! Like I hit the slots! I start to work my way around the menu. I order the Fish Combo. Comes with free nuggets & fries.

She can eat the nuggets and fries while she tries to crack the password combo.

I pull up to the speaker & give my order #. ‘$6.12. Pull up to the window,’ the voice instructs me.

It’s the bargain of the day!

I hand Dawn the nuggets & pull back into our parking spot in the lot. She’s not leaving till she has an app.

“It worked!” she screeches. “I knew it had to be one of those passwords!

It’s the one with the names and the # sign +1. I made it hard, so nobody hacks me.”

I ignore her while I savor the creamy tartar sauce on my Fish Combo. She’s eating ALL the fries in the bag while ordering on her new app. “Who orders fish, anyway? Wait till you see what I got!”

“Look! It’s ready! Pickup # is 1111.”

We pull up to the metal speaker, give the girl our # & proceed to the window for pickup. $7.08.

“That’s almost half price! I know what they mean by Big Mac attack! I’m starving!”

They hand us 3 Happy Meals, a vanilla shake and 3 apple pies.

‘And 20 cents a packet for the 6 extra ketchups,’ the woman smiles.

“I thought you ordered a Big Mac,” I say, confused as can be.

“I thought I did. That’s not a very user-friendly app,’ she says. “….and I couldn’t see without my glasses.”

We head home as she nibbles on the apple slices. I slurp the last of the vanilla shake she didn’t order.

“Well, at least we both have an app now!, she says. “And 3 Hello Kitty Squishmallows for the kids.”

Appy Days are here again PRH

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