Your Perfect Christmas
2013
Private, secluded, yours... and just minutes south of the city. The Carriage Hall is tucked away and all yours for an exciting evening of glitz, glamour and good times.
Exclusive Private parties at The Carriage Hall Creating a perfectly tailored party for you and your guests
Service is discreet, the location magical and surroundings absolutely stunning. In our unique Victorian railway building your guests will enjoy wonderful food prepared by an award-winning kitchen. The Carriage Hall is incredibly versatile and accessible, accommodating small groups up to celebrations for 200+ guests. We can also assist with any transport arrangements! An Extra Christmas Present… For every £25 spent on your Christmas Party, we’ll REWARD you with a Perkins point. Each point is worth £1 to spend in the New Year at either Perkins in Plumtree or escabeche in West Bridgford.
£28pp MENU*
£32pp MENU*
STARTERS Butternut squash soup, truffle oil & parmesan v Ham hock terrine with celeriac remoulade Christmas cured gravadlax, ravigôte dressing MAIN COURSES Pot roast Clipston-on-the-Wolds turkey with fondant potato, stuffing, chipolata, seasonal vegetables, Madeira jus Slow braised blade of beef with duck fat roast potatoes, seasonal vegetables, grain mustard cream Roast fillet of Pollack with wild mushroom ragoût and fondant potato DESSERTS Black cherry Frangipane crème Anglaise Rich marbled chocolate tart, Passion fruit ice cream Coffee & Carriage Hall petit fours
STARTERS Wild mushroom ravioli with tarragon & tomato butter sauce, crispy parsnips v Ham hock & truffle terrine with Niçoise salad Pavé of smokehouse salmon & seared king scallop with salsa verde & sauce vierge MAIN COURSES Slow braised rump of lamb with mild garlic fondant potato, caraway tomato, glazed shallots Fully trimmed local sirloin of beef (pink) with dauphinoise potatoes, seasonal vegetables, bourguignon jus Fillet of sea bass with fondant potato, seasonal vegetables & béarnaise sauce DESSERTS Lemon posset and strawberry sorbet Vanilla crème brûlée with toffee apple ice cream Coffee & Carriage Hall truffles
*SAMPLE MENU
TAPAS STYLE* £28pp STARTERS (Choose 4) Freshly crumbed plaice goujons with lemon, caper & dill mayonnaise Spiced chicken spring rolls with oriental dip Medi vegetable & goats cheese crostini v Perkins smokehouse cheese, walnut & brandy pâté with pear relish v Perkins smokehouse salmon & dill pâté crostini MAIN COURSES (Choose 4) Navarin of lamb with tomato couscous, crispy carrots & toasted almonds Fully trimmed sirloin of beef (served pink) with champ & tarragon jus Roast pork fillet with lentils & crackling Seared smoked salmon pea, tarragon crème fraîche risotto Frito Misto garlic mayonnaise Thai chicken curry with rice, naan bread Thai vegetable curry v with rice, naan bread
party nights at The Carriage Hall
Join us at one of our renowned Christmas Party Nights for £38pp.
FRIDAY 13TH DECEMBER RICHIE MUIR “The finest acoustic artist this fair city has to offer.” Left Lion
FRIDAY 20th DECEMBER URBAN INTRO “Terrific jazz-funk & soul favourites. A smooth but powerful four-piece.” Songkick
Game terrine with celeriac rémoulade
Perkins smoke house oak smoked salmon with traditional garnish
AFTERS (Choose 2) Chocolate brownie mousse Vanilla crème brûlée Orange posset
Pot roast Clipston-on-the-Wolds turkey with fondant potato, stuffing, chipolata, seasonal vegetables, Madeira jus
*SAMPLE MENU
Lemon tart with homemade raspberry sorbet
Milk chocolate tart with passion fruit crunch ice cream
Coffee & Carriage Hall petit fours
Coffee & Carriage Hall petit fours
Slow braised blade of beef with duck fat roast potatoes, fine beans, smoked bacon and grain mustard cream sauce
To start your Christmas adventure, talk to us at The Carriage Hall, nr Perkins Restaurant, Old Station Road, Plumtree, Nottingham NG12 5NA by calling 0115 937 5300 or emailing us at enquire@thecarriagehall.co.uk
2013