OCG Show Daily @ IDDBA • June 1, 2025

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SHOW DAILY

Two New Flavors from Willy’s Fresh Salsa

BOOTH #7131

Willy’s Fresh Salsa, one of the leading refrigerated brands in the United States, launched two new flavor profiles at the end of 2024: The Sweet Reaper and Mango Peach Habanero

The Sweet Reaper is made with Carolina Reaper p e p p e r s , o n e o f

t h e h o t t e s t c h i l i peppers available.

T h e s u g a r i n t h e f i n a l r e c i p e h e l p s c u t t h e h e a t ; b u t be warned, this flav o r i s m a d e f o r t

s p i c

W

l y ’ s s e cond new flavor is M a n g o P e a c h Habanero This flavor brings a little spice but is more fruit forward in taste

“The goal in launching these two salsas was to

Hot Pan de Yuca: A Tradition of Quality and Innovation

BOOTH #1780

For generations, baked goods have been at the heart of homes and communities, bringing people together through the warmth of tradition and the joy of d e l

about honoring this tradition while making it easier

convenient way for families, businesses and food lovers everywhere to enjoy bakery-quality results with minimal effort. As Hot Pan de Yuca participates in this year’s food show, it is excited to share the company’s journey, its passion for great food and its dedication

Discover Why Life Is Sweeter with Mel-O-Cream

BOOTH #4225

In a world where trends come and go, Mel-O-Cream Donuts International remains a delicious constant –combining classic recipes with modern manufacturing to bring donut perfection to every bite.

Founded in 1932 in Springfield, Illinois, Mel-OCream began as a small donut shop with a big dream: to create the softest, most flavorful donuts around That dream grew into a legacy Today, Mel-O-Cream supplies premium frozen, ready-to-finish donuts to bakeries, grocery chains and foodservice operations across the United States and beyond

Every donut is created using time-tested techniques and high-quality ingredients. From light and

Lantmännen Unibake Delivers Artisan Quality Baked Goods

Lacerta’s New Fresh Food Packaging Unlocks Savings

BOOTH #6417

The grab-and-go market is incredibly dynamic, and L a c e r t a ’ s n e w S e a l N’ Flip packaging is tailored to help food retailers and processors stay ahead of the curve Making its debut at this year’s s h o w , S e a l N ’ F l i p reimagines the prese n t a t i o n o f f r e s h , r e a d y - t o - e a t f o o d s while delivering the proven benefits of a film-seal design. From fresh-cut sandwiches to salads and veggie-based snacks, Seal N’ Flip makes it easy to enhance products with packaging that is practical, protective and visually appealing

Prime Roots Announces Canadian Debut

At Lantmännen Unibake, we are farmers at heart a n d b a k e r s b y e x p e r t i s e A s part of an agricultural cooperative founded in 1 8 8 0 a n d owned by over 18,000 Swedish farmers, we take p r i d e i n o u r deep-rooted commitment to quality and craftsmanship.

We manufacture premium artisan breads under the Euro-Bake brand and high-quality, European-inspired

Prime Roots is a new-school deli brand bringing a new generation of consumers to the category with its revolutionary mycelium-based deli meats. Prime Roots is officially launching in Canada with Canada’s first mycelium-based deli meats These products provide an allergen-free, not ultra-processed and operationally friendly solution for foodservice operators looking t o t a p i n t o t h e g

w i n g

n d f o r p l a n

b a s e d options. With 35% of Canadians identifying as flexitarian, vegan or vegetarian, menu innovation with Prime Roots presents an exciting opportunity for restaurants, grocery delis and foodservice providers

Since its successful U.S. launch two years ago, P r i m e R

Dip Into Deliciousness: Garden Fresh Gourmet Unveils

New Line of Premium Dairy Dips

n d Management, Garden Fresh Gourmet

Whether you’re hosting a game-day tailgate, attending a potluck or simply relaxing at home, the right dip can take any gathering to the next level. With this in mind, Garden Fresh Gourmet is proud to introduce a new lineup of dairy dips, designed to deliver both high-end flavors and ultimate versatility These premium dips, available in convenient 8-ounce containers, feature c r a v e - w o r t h y r e c i p e s c r a f t e d w i t h house-made quality ingredients you can taste in every bite

The collection includes four bold, flavor-packed options:

• Spinach Dip: A rich and creamy blend of spinach, perfect for pairing with pita chips, fresh veggies or crackers. Every irresistible scoop offers a balance of vibrant greens and crunchy water chestnuts

• Caramelized Onion Dip: Sweet, golde n - b r o w n c a r a m e l i z e d o n i o n s p r epared in-house lend a gourmet twist to this smooth, creamy dip Try it with pretzels, chips or spread on a sandwich for an elevated bite.

• Mexicali Dip: Creamy cheddar cheese meets a kick of spice, making this the perfect companion for tortilla chips or nachos Whether you’re snacking solo or sharing with friends, it’s a guaranteed crowd pleaser.

• Tzatziki Dip: Cool, refreshing yogurt combines with crisp cucumbers and f r e s h - c h o p p e d d i l l t o b r i n g Mediterranean bliss to your table It’s perfect for dipping veggies, pairing with falafel or topping grilled meats

This new line of Garden Fresh Gourmet d a

without compromise Packaged in 8ounce oval containers, they’re easy to store, serve and share Their versatility means you can enjoy them in a variety of ways – whether you’re dipping chips during a game, spreading them on sandwiches, or using them as a centerpiece for a charcuterie board.

These dips are crafted with premium house-made ingredients to deliver bold flavors that match today’s elevated snacking trends Our goal was to create dips that not only taste incredible but also offer versatility for any

more sophisticated gatherings. What makes these dips stand out is their perfect balance of indulgence and freshness You can feel good about serving them, knowing that they’re packed with flavorful, high-quality ingredients designed to wow your taste buds

Whether you’re preparing for your next party or just looking to add something special to your fridge, Garden Fresh Gourmet’s new dairy dips are here to make every bite memorable Stop by booth #2125 to sample these

The quality of bread you sell and serve says a lot about the quality of your restaurant, grocery store, supermarket, sports/entertainment venue or foods e r v i c e o p e r a t i o n T h a t ’ s w h y Amoroso’s Baking Company is sure to e n h a n c e y o u r c o m p any’s reputation and help attract new customers

For over 120 years, b e g i n n i n g i n 1 9 0 4 i n Philadelphia, Amoroso’s Baking Company and its authentic Italian Hearth-

B a k e d B r e a d a n d R o l l s have been the stuff leg-

e n d a r y P h i l l y c h e e s e s -

rolls in Philadelphia for commissaries and grab-n-go applications

A m o r o s o ’ s i s “ W h y P h i l l y s a n dwiches are world-famous ”® With the resources and capacity to service both individual food retailers

t e a k s , h o a g i e s , r o a s t beef and roast pork sandwiches made their reputations on And over the past 40 years, that reputation has spread

a c r o s s t h e c o u n t r y a n d a r o u n d t h e

w o r l d A m o r o s o ’ s n o w o f f e r s i t s

e x t e n d e d s h e l f - l i f e i t e m s t h a t h a v e been inspired by Amoroso’s sandwich

a n d l a r g e s u p e rm a r k e t c h a i n s –even design custom products tail o r e d t o s p e c i f i c company needs –Amoroso’s is the local Philly bakery that’s become an i n t e r n a t i o n a l resource Now the r o l l s t h a t m a d e

h

available worldwide

F o r m o r e i n f o r m a t i o n , g o t o w w w amorosobaking com, call 215 863 8815, e m a i l s a l e s @ a m o r o s o b a k i n g . c o m o r stop by booth #5943.

J&J Snack Foods, a leader in the snack industry and the maker of SUPERPRETZEL®, the nation’s No 1 soft pretzel brand, is rolling out a new recipe that delivers a softer texture and a richer, more robust flavor – just in time for National Soft Pretzel Day Fans of the classic snack can expect the same iconi c S U P E R P R E T Z E L s h a p e a n d e a s

preparation, now with an even more satisfying bite T

research, the J&J Snack Foods Research & D e v e l

p m e n t t e a m explored ways to enhance the taste and texture of the b

Bavarian-style bite

• Softer Than Ever: A reformulated texture for an even better snacking experience

• S

keeps its plant-based goodness

• A Fresh Look, Same Great Value: New and refreshed packaging

• Found Nationally: In your local grocer’s freezer

SUPERPRETZEL’s new recipe is already

ensuring the new product not only meets but exceeds today’s consumer expectations

Why Fans Will Love the New SUPERPRETZEL:

the

Miyoko’s Creamery Expands Dairy-Free Offerings with Jalapeño Plant Milk Cheese Spread

Miyoko’s Creamery, the leading dairyfree cheese and butter innovator, is announcing the launch of its newest product offering: Jalapeño Plant Milk

C h e e s e S p r e a d F e a t u r i n g a r i c h ,

c r e a m y b a s e o f o r g a n i c c u l t u r e d cashew milk infused with the bold kick

o f j a l a p e ñ o p e p p e r s , t h i s s p r e a d expands the brand’s legacy of deliveri n g b o l d , h i g h - q u a l i t y , d a i r y - f r e e options to consumers – this time, with the perfect balance of heat and creaminess

“As we continue to expand our r a n g e o f d a i r y - f r e e o p t i o n s , w e ’ r e thrilled to unveil Jalapeño Plant Milk Cheese Spread,” said Stuart Kronauge, C h i e f E x e c u t i v e O f f i c e r o f M i y o k o ’ s Creamery “As more consumers dabble in eating and drinking dairy-free, it’s important that we keep our innovation approachable, familiar and just as delic i o u s a s t r a d i t i o n a l d a i r y o p t i o n s .

J a l a p e ñ o P l a n t M i l k C h e e s e S p r e a d checks off all of those boxes, and is another testament to our unwavering commitment to pushing the boundaries of plant-based innovation ”

L i k e e a c h o f t h e p r o d u c t s i n

Miyoko’s lineup, Jalapeño Plant Milk Cheese Spread is made with fewer, reco g n i z a b l e i n g r e d i e n t s a n d c r a f t e d through time-honored techniques and t r a d i t i o n a l c r e a m e r y m e t h o d s t o ensure an elevated, authentic flavor experience Designed to delight both dairy lovers and those seeking dairyf r e e a l t e r n a t i v e s , J a l a p e ñ o j o i n s

Miyoko’s diverse lineup of Plant Milk

C h e e s e S p r e a d s , S u n d r i e d T o m a t o , Classic Chive and Roadhouse Cheddar, all expertly crafted to offer a perfect balance of creamy texture and delicious flavor

With a suggested retail price of $ 6 9 9 f o r a n 8 - o u n c e t u b , J a l a p e ñ o

Plant Milk Cheese Spread is perfect for spreading on crackers, adding a spicy kick to your favorite savory dishes and sauces, or enjoying as a stand-alone snack The spread is currently available in Nugget Market stores, with further retailers to follow this summer.

About Miyoko’s Creamery

Miyoko’s Creamery, based in Northern C a l i f o r n i a ’ s e s t e e m e d w i n e c o u n t r y , was established in 2014 and has built a reputation as the world’s finest plant milk creamery. The brand, which was built on the foundation of craft and compassion, is the natural evolution of dairy – using time-honored techniques and the finest ingredients to make a variety of award-winning artisan butter and cheeses As a mission-driven, p r o u d l y d a i r y - f

y believes that food unites us all, that the good life can be savored without sacrifice, and that change can be made when we recognize the connection of our plates to the world, systems and living beings around us With taste and performance at the forefront, Miyoko’s products are perfect for all culinary a n d b a

offerings are a 1:1 substitution in any recipe or dish Miyoko’s products are widely available in over 20,000 retail-

Walmart as well as in-home delivery services like Whole Foods Market via A

select retailers

Nothing Bundt Cakes Continues Rapid Growth

Nothing Bundt Cakes, a leading, highgrowth franchisor of specialty bakeries, announced the sale of nine companyowned bakeries in the San Diego market to FS Investors Along with the sale, FS Investors has signed a development agreement to build 16 additional bakeries in the San Diego area The transaction represents a key milestone in the brand’s long-term growth strategy and positions the company to further accelerate expansion in one of its most promising regions

Nothing Bundt Cakes was recently n a m e d A m e r i c a ’ s N o . 1 O v e r a l l R e s t a u r a n t C h a i n i n T e c h n o m i c ’ s America’s Favorite Chains survey It was also the top choice among Gen Z and millennial consumers in the limitedservice category Nothing Bundt Cakes’ passionate and growing consumer following has supported continued unit e x p a n s i o n t o n e a r l y 7 0 0 l o c a t i o n s across the United States and Canada The brand continues to deliver strong performance driven by a beloved produ c t w i t h n e w a n d e x c i t i n g f l a v o r s , industry-leading unit-level economics, and significant whitespace for continued expansion

With this sale, FS Investors will take the lead in expanding Nothing Bundt C a k e s ’ p r e s e n c e t h r o u g h o u t t h e region, with plans to more than double the number of bakeries in the years ahead

“ O u r f o c u s a t N o t h i n g B u n d t

C a k e s i s t o a c c e l e r a t e g r o w t h a n d build upon the record that we set of o v e r 1 0 0 n e w b a k e r i e s i n 2 0 2 4 , ”

said Dolf Berle, Chief Executive Officer o f N o t h i n g B u n d t C a k e s “ S e l l i n g our San Diego company-owned bakeries to FS Investors gives them a platform from which they can build a significant number of new bakeries in this region. FS Investors brings deep knowledge of the San Diego market, a s t r o n g c u l t u r a l a l i g n m e n t w i t h Nothing Bundt Cakes and a commitment to growth Their local roots and track record as operators make them

i d e a l s t e w a r d

n d in Southern California We are delighte d t o p a r t n e r w i t h F S I n v e s t o r s t o build out the San Diego region in the coming years ”

“As owners and operators who live in the San Diego area, we are tremend

g Bundt Cakes brand to our family of companies,” said a spokesperson for FS Investors “The opportunity to be owners in this fast-growing concept – with strong return-on-capital characteristics for new bakery builds – is very exciting for us. We look forward to bringing joy to the San Diego community through this award-winning product and guest experience ” W i t h

strong unit-level performance and substantial room for expansion, Nothing Bundt Cakes is well-positioned to continue its trajectory as a category leader in the years ahead

About Nothing

Bundt Cakes

Nothing Bundt Cakes is the nation’s largest specialty cake company, with nearly 700 franchised and corporate b a k e r i e s i

Bring the Joy® by offering handcrafted Bundt Cakes for pickup or delivery in a variety of flavors and sizes, such as Bundtinis®, the brand’s cupcake-sized Bundt Cakes, personal-sized Bundtlets and 8- and 10-inch Bundt Cakes, plus decorations and gift options for life’s “just because” moments and special celebrations Named by Technomic as America’s No 1 Favorite Restaurant Chain and by Yelp as its 2023 No 2 M

Cakes has also earned industry recognit

s Franchise 500 ranking and Franchise B

Rise Baking Company Triumphs at 2025 National Pie Championships, Winning 23

Blue Ribbons from American Pie Council

Rise Baking Company, home to some of the most trusted brands in the baking industry, announced an exciting achievement at the 2025 American Pie C o u n c i l ( A P C ) N a t i o n a l P i e Championships Rise is proud to have been awarded 23 Blue Ribbons at the 28th annual event, securing its position among the best pie manufacturers

T h i s y e a r ’ s c o m p e t i t i o n w a s intense, with hundreds of pies submitted by amateur, professional and commercial bakers across the United States and Canada A panel of distinguished judges evaluated each entry based on f i r s t i m p r e s s i o n s , f l a v o r , texture, mouthfeel and overall appeal Rise stood out from the competition, earning top honors across multiple cate g o r i e s i n t h e c o m m e r c i a l d i v i s i o n , including No Sugar Added, Handheld, Family, Premium, and Gourmet Rise received accolades for beloved everyd a y f l a v o r s l i k e a p p l e , b u t t e r m i l k and peach, as well as for a new lineup of clean-label fruit pies and inventive v a r i e t i e s s u c h a s a p p l e c r a n b e r r y oat, hot honey peach and vanilla chai pumpkin

“Participating in the APC National Pie Championships for the first time is a tremendous opportunity to showcase the quality and flavor of our expanded p r o d u c t p o r t f o l i o , ” s a i d M i c h a e l

Lantmännen Unibake (Cont’d from p 1)

Danish pastries and croissants under the Schulstad brand Our farmers oversee the entire grain value chain from agricultural machinery and grain milling to food and biofuel manufacturing, ensuring consistency and excellence in every product

I n n o v a t i o n i s a t t h e h e a r t o f o u r

b r a n d s O u r d e d i c a t e d R & D a n d c u l i -

n a r y t e a m s i n t h e U n i t e d S t a t e s c o n -

Company “These wins are a testament not only to our commitment to quality, but also to the passion and hard work of our R&D team, whose dedication continues to push the boundaries of what’s possible in baking.”

in June 2024, growing its slice of the pie industry with one of the country’s

l

company’s diverse portfolio of readyto-bake, thaw & sell and mini snack pies includes a wide array of styles such as double-crust fruit, lattice, puree & custard and crumb-topped pies, setting the standard for the perfect pie offerings for all occasions

S p e c i a l i z i n g i n c a k e s

muffins, icings, pies and more, Rise produces a variety of products for in-store b

chains, convenience stores, QSRs and m a s s m

T h

company helps customers grow their businesses by offering an extensive lineup of products and unparalleled support through industry expertise.

risebakingcompany com

t i n u o u s l y d e v e l o p n e w f o r m a t s a n d s o l u t i o n s f o r t h e f o o d s e r v i c e a n d r e t a

revenue for partners in grocery deli, restaurants – including pizza parlors, sandwich shops and breakfast spots – as well as hospitality, healthcare and more Prime Roots’ mycelium-based deli meats are designed to meet the needs

o f c h e f s a n d f o o d s e r v i c e o p e r a t o r s seeking high-quality, clean-label plantbased proteins Prime Roots products tap into consumer demands from meat eaters wanting cholesterol-free, preservative-free and nitrate-free meats, as well as plant-forward consumers looking for less processed, soy-free and gluten-free options

Victory Hemp Foods Answers Food & Beverage Demand with Launch of North America’s Largest Hemp Heart Protein & Oil Processing Line

Victory Hemp Foods is announcing the launch of North America’s largest hemp heart protein and oil processing line to meet the growing demand for its allergen-free, nutrient-dense ingredients. Since 2015, Victory’s V-70® protein and VONE® oil have become trusted ingredients in food products distributed nationwide through major retail chains Made using a patented, minimally processed system, the products retain essential nutrients while being free from solvents and excessive heat. These ingredients are perfect for applications ranging from egg replacements and baked goods to protein bars and smoothies

Victory Hemp Foods’ new processing line boosts production capacity, ensuring a reliable supply chain for f o o d f o r m u l a t o r s , C P G b r a n d s a n d manufacturers. This expansion aligns with the increasing demand for cleanlabel, plant-based nutrition and is supported by the company’s commitment to sustainability and traceability

A Legacy of Innovation and Sustainability

Since 2014, Victory Hemp Foods has been advancing plant-based nutrition and sustainable agriculture The company’s single-ingredient products are

r k e t s A s

s i n t h

s a n b r e a d a n d D a n i s h p a s t r y c a t eg o r i e s , w e c o m b i n e t r a d i t i o n a l b a k i n g

t e c h n i q u e s w i t h m o d e r n a d v a n c em e n t s t o m e e t e v o l v i n g c u s t o m e r n e e d s .

With a global reach, we distribute our baked goods to over 60 countries and operate 30+ bakeries across 13 nations In the United States, we serve l a r g e - s c a l e o p e r a t o r s , r e s t a u r a n t chains, hotel chains and thousands of independent businesses

Our skills extend beyond baking.

Prime Roots Products:

• P r i m e R o o t s B l a c k F o r e s t H a m :

Inspired by German tradition, featuring notes of juniper, garlic, and coriander

• Prime Roots Classic Smoked Ham: Infused with smoky flavor for a savory depth, honoring smokehouse culture.

• Prime Roots Classic Smoked Turkey: Delivers a rich, smoked flavor perfect for deli sandwiches

• Prime Roots Cracked Pepper Turkey: Simply seasoned with cracked black pepper for a flavorful kick

• P r i m e R o o t s P i z z e r i a P e p p e r o n i :

Crafted specifically for pizzas, delivering bold pepperoni flavor with the abil-

We offer category management solutions, including data-driven insights, trend analysis and custom consumer research Our history and longstanding experience in the field give us both a strong foundation and edge of expertise for marketing. We thrive on fostering long-term partnerships with our customers, who are at the heart of everything we do W h a t w e d o i s n ’ t n e a r l y a s i m p o r -

t a n t a s w h o w e a r e , t h o u g h A t

L a n t m

ity to cup and char

• Prime Roots Classic Salami: Speckled w i t h f r e s h p e p p e r c o r n s a n d s p i c e s , delivering the savory slice with everything nice

• Prime Roots Bacon: With Applewood smoke, fatty and delicious – enjoy it crispy or chewy.

C o m p a r e d t o c o n v e n t i o n a l m e a t s ,

Prime Roots’ deli products use 92% less w a t e r , g e n e r a t e 9 1 % f e w e r c a r b o n emissions and cause 89% less water e u t r o p h i c a t i o n F r e e o f g l u t e n , s o y , GMOs, nitrates and artificial ingredients, they can be served hot or cold in any culinary setting

non-GMO, Kosher certified and free from the top nine allergens As the original developer of hemp heart protein in 2016, the company remains a leader in producing eco-friendly food ingredients that meet evolving consumer demands

Driving Impact Through Collaboration

Victory’s new capabilities open opport u n i t i e s

C P

e s , brands and entrepreneurs to collaborate with the company’s R&D team. Through the Commercialization as a Service (CaaS) program, manufacturers can seamlessly integrate Victory’s premium ingredients into their products, reducing time to market and ensuring a customer-centric experience

Looking Ahead

By 2030, Victory Hemp Foods plans to source over 20,000 acres of hemp, generating $18 million annually for local farmers The company’s expansion represents a significant step in scaling the hemp ingredient market while driving industry impact and shaping the future of food production. F

victoryhempfoods com

“As a Canadian-founded company, I’m excited to finally bring Prime Roots home to tens of thousands of operators and consumers in Canada who have been demanding it, and we’re e x c i t e d t o f i n a l l y b e h e r e , ” s a i d K i m b e r l i e

m e Roots. “With our proven success in grocery delis and restaurants across the United States, we know our myceliumbased meats will bring incremental revenue to partners while meeting the growing demand for delicious, clean, plant-based proteins ”

primeroots com

Prime Roots (Cont’d from p 1)

to innovation

From Humble Beginnings to Remarkable Growth Hot Pan de Yuca started with a simple yet meaningful goal: to bring highq u a l i t y , a r t i s a n a l b a k e d g o o d s t o a broader audience Thanks to the dedicated team, loyal customers and a love f o r w h a t i t d o e s , t h e c o m p a n y h a s grown into a recognized brand that serves homes and businesses across domestic and international markets Its success isn’t just about numbers – it’s

Fresh

(Cont’d from p 1)

add flavor profiles not found in refrige r a t e d s a l s a s e t s t o d a y , ” s a i d S a r a C a m p b e l l , S a l e s D i r e c t o r a t W i l l y ’ s Fresh Salsa “We wanted to focus on bringing more options to the shelf for all salsa consumers, and perhaps provide something so intriguing, we convert shelf stable salsa shoppers into refrigerated salsa shoppers We believe the Sweet Reaper specifically will bring

about the moments it helps create, from family breakfasts to occasional snacks, with every warm, freshly baked bite

The Uniqueness of Hot Pan de Yuca’s Products

t i o n a l f a v o r i t e s t o

e x c i t i n g n e w f l a v o r s , H o t P a n d e Y u c a

daredevils who love a spicy challenge to store shelves – it’s one of my favorite flavors we make ”

These two new items are found at r e t a

a l retailers of Willy’s Fresh Salsa

In addition to new flavors, Willy’s is also expanding its physical footprint.

“We are moving into a new stateof-the-art facility in summer of 2025 With additional space, the company’s

o f f e r s s o m e t h i n g f o r e v e r y t a s t e a n d

o c c a s i o n

A Commitment to Excellence

B e h i n d e v e r y p r o d u c t i s a c o m m i t -

m e n t t o q u a l i t y a n d i n n o v a t i o n

F r o m u p h o l d i n g r i g o r o u s q u a l i t y

s t a n d a r d s t o c o n t i n u o u s l y i m p r o v i n g

i t s o f f e r i n g s , H o t P a n d e Y u c a s t r i v e s

t o e x c e e d e x p e c t a t i o n s a t e v e r y s t e p

B u t m o r e t h a n t h a t , H o t P a n d e Y u c a

l o v e s w h a t i t d o e s – a n d t h e c o m p a -

n y b e l i e v e s t h a t p a s s i o n s h i n e s

t h r o u g h e v e r y p r o d u c t i t c r e a t e s A s

c o n s u m e r p r e f e r e n c e s e v o l v e , H o t

P a n d e Y u c a

focus is R&D and innovation in the refrigerated deli and produce departm e n t s , ” s a i d D

C

Operating Officer “Expanding our production capacity along with increasing refrigeration and freezer storage, we’re positioning ourselves to manufacture an array of refrigerated foods.”

The new facility will allow Willy’s Fresh Salsa to continue forward with first-in-class food safety initiatives, provide more jobs in the local community,

As Hot Pan de Yuca looks ahead, its mission remains the same: to bring the joy of fresh, delicious baked goods to more people in more places. Hot Pan de Yuca invites readers to visit booth #1780, taste for yourself, and join the company in celebrating the tradition, innovation and heart that goes into every Hot Pan de Yuca product

For more information, go to www.hot pandeyuca.com or stop by booth #1780.

and open the door to new opportunities in refrigerated foods As the company turns the corner into 2026, Willy’s hopes to have several new product offerings for its deli and produce customers Willy’s will continue to focus on ingredients and small batch production to ensure quality in every product manufactured.

F o r m o r e i n f o r m a t i o n , g o t o w w w willyssalsa com or stop by booth #7131

fluffy yeast-raised donuts to rich, moist cake varieties, Mel-O-Cream offers a full lineup of ringed classics, filled favorites and seasonal treats that delight customers and drive repeat business.

But Mel-O-Cream is more than just a manufacturer – it’s a brand built on people Family-owned and operated, the company takes pride in its Midwestern roots, its team and the comMel-O-Cream Donuts (Cont’d. from p. 1)

Group

How does Seal N’ Flip manage to “flip the script” to deliver improved sustainability without compromising on cost or features? The secret is an innovative design: Seal N’ Flip’s packaging is flipped upside-down from standard containers, placing the film-seal on the bottom to create a premium, displayforward design that creates a striking visual impact on the shelf (a particularly vital differentiator in fresh food categ o r i e s w

thing)

By using almost 50% less plastic than traditional clamshell containers, Seal N’ Flip empowers brands to meet rising sustainability expectations while unlocking tangible financial savings,

(Cont’d. from p. 8)

craving a campfire treat in the comfort of your home, the S’mores Mix delivers a

s

c h o c o l a t e , m a r s h m a l l o w a n d g r a h a m c r a c k e r goodness The Jukebox Mix combines banana chips, peanuts and chocolate truffles for a nostalgic snack inspired by old-school diners and milkshakes.

Cocktail-Inspired Snacks

The brand also offers two cocktailinspired snacks: Bloody Mary Cashews pack a bold punch of tomato and celery, capturing the unmistakable flavor of the

with up to 25% reduction in total packaging costs – a critical margin for food r e t a i l e r s f a c i n g i n f l a t i o n a n d r i s i n g labor expenses

h e f l e x i b l e

wide range of foods without adding to

extend shelf life, reduce shrink and protect products in transit, Seal N’ Flip keeps margins strong Designed for rapid adoption, the Seal N’ Flip system

agility that food retailers and processors need to test, scale and launch new offerings.

We set out to craft a packaging design tailored to the needs of today’s booming market for ready-to-eat food products, and we are thrilled to see

iconic cocktail in every bite. Mimosa Cashews mix orange and cranberry flavors for a citrusy burst of fun, reminiscent of brunch Whether you’re hosting friends or treating yourself, these unique creations are worth a toast

Savory Bites from Around the World

As part of the new launch, Yupik also offers savory snacks inspired by global flavors The Maple Chipotle Almonds blend smoky with sweetness, while the Sushi Mix features Japanese-inspired flavors, including togarashi spice and seaweed If you’re craving something out of this world, the Cosmic Cashews

munity it serves. With six branded local shops, local sponsorships and charitable partnerships reflect a culture that values connection just as much as quality

For distributors and retailers, that means more than a donut – it means a dependable partner with decades of experience and a passion for helping businesses grow.

Seal N’ Flip deliver meaningful savings for our customers It will be a powerful solution for customers to bring down costs and reduce waste while staying highly responsive to consumer trends

Lacerta is showcasing Seal N’ Flip i n

#6417.

About Lacerta Group, LLC Lacerta Group, LLC has provided custom and stock packaging solutions for food processors and retailers for over 30 years From educating customers on sustainability best practices to providing comprehensive life cycle assessments, its mission is to deliver packaging solutions that are good for cust o m e r s a n d g

Currently, Lacerta guarantees an aver-

combine nutritious quinoa and chia seeds with sweet and savory notes for a truly interstellar snack Think everything bagel reimagined for another galaxy

High-Quality Ingredients

Beyond these new flavors, Yupik also offers an amazing selection of highquality pantry essentials. These include dried fruits, nuts, grains and even more, l i k e s p e

stock your pantry with both wholesome ingredients and gourmet snacks From everyday essential to bold, flavor-

For more information, go to www mel-ocream com or stop by booth #4225

age of 10% or more PCR content across all our PET-based products

t h e company for its speed to market, innovation and partnership Lacerta works hand-in-hand with clients to meet their unique food packaging requirements and deliver products that maximize p e r f o r m a n

cycle, Lacerta’s fully integrated design and manufacturing platform can help you tackle any packaging challenge Our success is rooted in successful outcomes for our customers – and their customers.

For more information, go to www lacerta com, call 508 339 3312, email flips @lacerta com or stop by booth #6417

ful mixes, a Yupik pantry has it all.

Yupik Gives Back

For Yupik, food is more than nourishment – it’s also care, connection and

fight

including food

Depository, as well as school food programs Yupik’s contributions help bring comfort and dignity to those who need it most

tootsi com

Willy’s
Salsa
Lacerta
(Cont’d from p 1)
Yupik

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