Homemade Italian Sauces CLASSIC ROSA
Traditional Marinara with a Touch of Cream
ROSA ITALIANO
Our Classic Rosa Sauce with Sautéed Eggplant, Tomato & Garlic
CLAM SAUCE
Your choice of Traditional Red or White
THREE CHEESES
Romano, Locatelli & Parmesan Cheese
ROASTED RED PEPPERS & SPINACH
Roasted Red Peppers & Spinach Infused with Garlic & Extra Virgin Olive Oil
TRADITIONAL PESTO
Our very own Club Grown Basil ~ the rest is our secret
CHEF RICK’S RED
Imported Plum Tomatoes Sautéed in Garlic & Oil with a Full-Bodied Red Wine topped with Italian Herbs
BOLOGNESE
Chef Rick’s Red with Veal, Pork & Beef
CHAMPAGNE
Roasted Shallots blended with Champagne & a Light Cream Sauce
JORGE’S ITLALIAN DELIGHT
Fresh Garlic, Basil, & Extra Virgin Olive Oil in a Light Balsamic Vinegar
MEGAN’S MENAGERIE
Sautéed Fresh Vegetables with Your Choice of Sauce
$6
Per Person *All Pasta Dishes are Prepared & Served by a Chef *Accompanied with Traditional Garlic Bread
Banquet Carving Stations TOP ROUND OF BEEF
Marinated in a Spicy Ginger Glaze & served with a Creamy Horseradish Sauce
$6.50