VIRTUAL EXPERIENCE MENU FALL 2021
PRESENTED BY CHEF GILLIAN OF ONE BLONDE CHEF
THANK YOU FOR CHOOSING ONE BLONDE CHEF
At One Blonde Chef, we host virtual cooking experiences that teach you and yours how to make simple yet delicious recipes, edible gifts, and so much more!
GROUP OR PRIVATE BOOKINGS You can host your own private or corporate workshop. Our virtual workshops are a great way to connect with friends & family, or for a team social. The experiences range from 60 - 90 minutes, and can always be personalized and tailored to your specific group & event! Experiences start at $497 and can be personalized, branded and completely tailored to you and your group.
EACH EXPERIENCE INCLUDES Fully guided virtual experience Get Ready Guide emailed as a PDF to all participants! Shopping list, divided by grocery store departments for easy shopping (in-person or online) Substitutions and alternative options to cover everyone’s diets Recipe Guide emailed as a PDF to all participants after the experience Access to Chef Gillian for questions at any time!
NOW, LET'S TALK OPTIONS! These next few menu options are some of our tried & true! Please note, that we're always willing to work together to craft an event that's fits the flavours for every group we work with!
TACOS & TEQUILA This menu has been the crowd favourite without a doubt. It celebrates all different lifestyle choices & eating requirements - and the flavour, no matter which way you go is absolutely delicious!
On the menu: - Lime Margarita - Chili-Lime Rub - Pineapple Salsa - Cheater-Churros with Chili Chocolate Sauce
FALL SOUPS & SALADS Whether you're looking for some cozy meals or a way to switch up your lunchtime routine, these quick & easy dishes bring some of the flavours of the season together in a yummy way!
On the menu: - Sweet Potato Spinach Salad with walnuts, goat cheese & sundried tomato dressing - Roasted Squash Soup - 3-ingredient cheese biscuits
Fall is definitely a time when
On the Menu:
we crave pasta! This time,
- Homemade Caesar Salad
we're leaving the meat
Dressing, with pancetta &
behind, and learn a family
secret recipe for simple
- Easy hand-cut Pappardelle
caesar dressing, handmade
with mushroom ragu
pasta & even our famous
- Double Chocolate Stout
I'M HERE FOR THE BOO'S Let's use some magic potions to create a delicious menu that features some easy-to-make recipes, as well as a few deliciously paired drinks along the way!
On the menu: - Witches Brew Cocktail to kick off the night! - Turkey Stuffed Acorn Squash with a White-Wine Pan Sauce - 3-ingredient Spiced Rum Pumpkin Cakes
ADDITIONAL EXPERIENCES Wordly Inspiration - featuring dishes from Jamaica, Morocco, Greece & Italy.
Group Wellness Experiences - such as healthy hydration, grab-andgo-snacks, or Lunchtime Wins where we take one list of ingredients and use it 3 ways!
Holiday Themes - such as cocktail
gifting, Traditional Turkey Dinner in under 90-minutes, and more!
THANK YOU! WE CAN'T WAIT TO COOK WITH YOU SOON! CHEERS, CHEF GILLIAN AKA ONE BLONDE CHEF 905 954 5520 ONEBLONDECHEF@GMAIL.COM WWW.ONEBLONDECHEF.COM