Once in Santiago Summer 2012

Page 81

Bars & Restaurants 79

Bar Restaurant Liguria BAR – RESTAURANT: “Liguria” Located on Pedro de Valdivia, Manuel Montt and Luis Thayer Ojeda Streets, Liguria is a classic restaurant whether you go at lunch time or at night. It has typical Chilean dishes, sandwiches, good wines, microbrews and authentic Chilean background music. It is one of the better options in Providencia. (56-2) 231 1393. 19 Luis Thayer Ojeda Ave., Providencia. Tobalaba, L1. (56-2) 334 4346. Av. Pedro de Valdivia 47, Providencia Pedro de Valdivia, L1. (56-2) 236 7917. Av. Providencia 1373, Providencia. Manuel Montt, L1. Average price per person: $4,000CLP-$8,000CLP ($8USD-$16USD) RESTAURANT – Peruvian food: “Astrid y Gastón” Brought directly from Lima to the heart of Providencia, this is the elegant restaurant of the famous chef Gaston Acurio. It offers the best of the Peruvian gastronomy, such as causas, ceviches, pisco sour, chicken with hot sauce, yucca, quinoa and Pedro de Suspiro limeño. (56-2) 650 9125. 201 Antonio Bellet, Providencia. Valdivia, L1. Average price per person: $16,000CLP or more ($32USD or more)

LAS CONDES In Las Condes, Isidora Goyenechea Street and its surroundings is the gastronomic epicenter of Santiago with elegant Italian restaurants and Chinese food and snack bars. It is in the middle of the “El Golf” neighborhood only a few steps away from the Metro. The neighborhood has many office workers, modern buildings, boutiques, banks and exclusive apartments and hotels. BARS – “Flannery’s Irish Pub Geo” This pub has an Irish flair and is a favorite with tourist’s especially on St. Patrick’s Day. It has different kinds of beer, entertainment, live music and karaoke. (56-2) 233 6675. 83 Encomenderos St., Las Condes. Tobalaba, L1. Average price per person: $4,000CLP-$8,000CLP ($8USD-$16USD)


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