Dairy Market Report - Feb. 2024

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DAIRY MARKET REPORT VOLUME 27 | ISSUE 2

2/22/2023

OVERVIEW Milk prices and the Dairy Margin Coverage Program margin both broke four-month streaks of improvement in December, with DMC for the year ending with its lowest calendar-year margin since the current dairy safety net system began nearly a decade ago. U.S. dairy exports, meanwhile, in 2023 saw the third-highest percentage of U.S. milk solids production exported ever for the full year – a noteworthy performance, though still a pace that moderated from its record-setting first quarter export percentage. Stocks of most major dairy products continued to fall in December, as milk and milk solids production growth continues below that of demand growth.

COMMERCIAL USE OF DAIRY PRODUCTS Domestic commercial use of all cheese showed more than one percent year-over-year growth during the fourth quarter. Growth in domestic butter use approached 10 percent at the same time. Growth in overall domestic use was more balanced between the milkfat and skim solids

DOMESTIC COMMERCIAL USE

milk equivalent basis measurements during the quarter. Skim solids use likely includes relatively more low-value products, particularly those that are lactose-based, compared to milkfat use.

OCT-DEC 2023

OCT-DEC 2022

2022-2023 CHANGE

PERCENT CHANGE

(million pounds) Total Fluid Milk Products

11,081

11,138

-57

-0.5%

Yogurt

1,119

1,107

12

1.1%

Butter

613

560

52

9.4%

American-type Cheese

1,399

1,392

6

0.4%

All Other Cheese

2,035

1,997

38

1.9%

Total Cheese

3,434

3,389

45

1.3%

Dry Skim Milk

146

197

-52

-26.2%

All Products (milk equiv., milkfat basis)

57,473

56,543

930

1.6%

All Products (milk equiv., skim solids basis)

45,896

44,961

935

2.1%

All Products (milk equiv., total solids basis)

49,599

48,622

977

2.0%


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