$3.95 OCTOBER 2017
ORLANDOMAGAZINE.COM
CONTENTS FE ATU RES
The huge 900 Degreez Pizza truck has a woodfired IItalian brick oven.
FASHION 39 | FALL
Dining critic Joseph Hayes is your guide on a journey of who-knew oddities and hidden gems in the realms of dining, drinks, sweets and more, on both the local and state scene.
ON THE COVER Illustration by Mary Kate McDevitt
Check out our 12 pages highlighting dozens of accent pieces sure to transform your autumn wardrobe, from metallic bracelets to pink suede loafers to necklaces with leather accents.
SPECIAL ADVERTISING SECTIONS • Faces of Orlando | 52
Celebrating Individuals and businesses that make Orlando shine.
• Breast Cancer Awareness | 107
A guide in the fight against the disease.
• Better Business Bureau | 113
Highlights of BBB-accredited companies.
4 | ORLANDOMAGAZINE.COM | OCTOBER 2017
+ GARDEN 87 | HOME
An architect and his family fashion their dream home in Audubon Park. Plus features on yard redos and wine cellars, along with an invaluable resource guide.
COMING UP NOVEMBER • The Performers • Premier Chiropractors
DECEMBER • Finest Doctors Lists • Premier Doctors • Holiday Gift Guide
ROBERTO GONZALEZ
26
FOOD ADVENTURES
CONTENTS FE ATU RES
UP FRONT
DINE
14 | THE MIX
124 | RECOMMENDED EATING
Your feedback on the August issue, plus a special blast from the past.
16 | FROM THE EDITOR Exploring the rich opportunities for food quests and crawls.
SCENE
PULSE
136 | ON THE TOWN
18 | SPOTLIGHT
136
Check out dozens of restaurants to put on your must-try list, from top-tier jewels boasting multiple courses, to just plain delicious taco joints.
Pastor Jim Henry found himself in familiar surroundings when he returned to help guide a fledgling downtown Baptist congregation.
20 | THE FIND Get ready to camp and hike in style with some modern twists on tents, lanterns, stoves, hydration and more.
What’s happening in the area this month in theater, film, music, art and more.
148 | RSVP Orlando magazine’s 50 Most Powerful People event, Art Gallery at Mills Park reception.
ETC. 152 | EXTRA PULP
22 | BODY & SOUL Follow your gut feeling and explore the world of fermented foods and probiotics, which can help digestion as well as your immune system.
Pinned down by Pinterest expectations, Laura Anders Lee asks: What’s a mom to do?
24 | STORY OF A… Crime Scene Investigator.
148
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Find more great content about your city online at
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Orlando Magazine
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PASTOR: PHELAN EBENHACK; SPIRITS IN SANFORD: ASHLEY JANE PHOTOGRAPHY; 50 MOST RECEPTION: ROBERTO GONZALEZ
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lake highland preparatory school
Success
Starts Here
morrismedianetwork.com
Volume 71, Number 12
October 2017
Located on a beautiful 42-acre campus, Lake Highland Preparatory School is nestled in a scenic enclave of downtown Orlando. Here, Pre-K through 12th-grade students receive a remarkable education and unique opportunities to learn and lead. Ingenuity is inspired in the classroom, and our nationally ranked academics, arts, and athletics prepare students to excel in college and beyond.
www.orlandomagazine.com
We invite you to tour our campus, see our extraordinary facilities, experience our atmosphere of love and respect, and envision your child’s success starting at Lake Highland.
MANAGING EDITOR Hancel Deaton hancel.deaton@orlandomagazine.com
central florida’s SCHOOL OF OPPORTUNITY
www.lhps.org | 407-206-1900 ext. 1 901 N. Highland Avenue | Orlando, Florida 32803
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GROUP PUBLISHER Scott McElhaney 407-318-7256 EDITOR Barry Glenn 407-318-7250
ART DIRECTOR Anna Ware anna.ware@orlandomagazine.com ASSOCIATE ART DIRECTOR Denis Vargas denis.vargas@orlandomagazine.com PHOTO EDITOR Roberto Gonzalez DINING CRITIC Joseph Hayes DIRECTOR OF MARKETING & CIRCULATION Catherine Walters catherine.walters@morris.com DIRECTOR OF DIGITAL SALES & OPERATIONS Ashelyn Vazquez SOCIAL MEDIA MANAGER Rita Sotolongo
CONTRIBUTORS WRITERS Laura Anders Lee, Krystal Gillette, Cheri Henderson, Loraine O’Connell, Megan Padilla, Mark I. Pinsky, Ned Popkins, Maddy Zollo Rusbosin PHOTOGRAPHY Stephen Allen Photography, Erika Grace Photography, Emily Jourdan, Harvey Smith Photography, merlintuttle.org ILLUSTRATION Mary Kate McDevitt, David Vallejo PRODUCTION Jen Davis, Jason Jones
8 | ORLANDOMAGAZINE.COM | OCTOBER 2017
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INNOVATION IS A LONG-STANDING TRADITION
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Volume 71, Number 12
October 2017
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A Publication of the Visitor Publications Division of Morris Communications Company, L.L.C. 725 Broad St., Augusta, GA 30901. Chairman President & CEO
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READER SERVICES TO SUBSCRIBE You can save more than 58 percent off the newsstand price, never miss an issue and have the magazine delivered to your home each month. Or you can give friends and family members Orlando magazine as gifts. Subscriptions are only $19.95 for one year and $32 for two years. Subscribe by calling Orlando magazine customer service at 1-800-243-0609 or visiting orlandomagazine.com EXISTING SUBSCRIPTION INQUIRIES Send questions about your current subscriptions to orlandomagazine@emailcustomerservice.com CHANGE OF ADDRESS If you move, make sure Orlando magazine moves with you. Visit orlandomagazine.com, call customer service at 1-800-243-0609, or send address changes to Orlando magazine, 801 N. Magnolia Ave., Suite 201, Orlando, FL 32803. LETTERS TO THE EDITOR We want to hear from you. Send your letters to the attention of Barry Glenn, Editor, Orlando magazine, 801 N. Magnolia Ave., Suite 201, Orlando, FL 32803 or email barry.glenn@ orlandomagazine.com. Letters must be signed and include a phone number in the event we need to contact you. (Your phone number will not be published.)
LET’S GET SOCIAL! Follow us on social media to stay in the loop on everything Orlando has to offer. From the best places to eat, to the incredible individuals that make up our community, we’ve got you covered. Being our friend pays off. Just take a look at our lucky winners from our #SummerOfGiveaways. THIS COULD BE YOU!
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ON THE TOWN CALENDAR INFORMATION We publish information about events open to the public in our “On the Town” calendar on a space-available basis. Send your information to Hancel Deaton at Orlando magazine, 801 N. Magnolia Ave., Suite 201, Orlando, FL 32803, or email to hancel.deaton@ orlandomagazine.com. Be sure to include a contact name and phone number in case we have questions. Deadline for submitting information is approximately two and a half months before the month the event occurs. TO ADVERTISE If you would like information about how you can promote your products or services in Orlando magazine, call Kristin Merrick at 407-318-7249 or email at kristin.merrick@orlandomagazine.com SUBSCRIPTION RATES $19.95 for one year, $32 for two years. Canada and Mexico add $20 per year for postage; Payment must be in U.S. funds. Single-copy price is $3.95. Single copies or back issues by mail are $5 each plus postage. Orders must be prepaid.
For subscriptions, call 1-800-243-0609 or visit orlandomagazine.com 12 | ORLANDOMAGAZINE.COM | OCTOBER 2017
THE MIX CON N EC T WITH US Our August "Best of Orlando'' issue drew comments from readers about the winners—and even a shoutout from Rachael Todd, Miss Florida of 2009, who was featured on our 2010 "Best" cover (left).
CONNECTIONS We want to hear from you! Tweet at us @Orlandomag, use #orlandomag on Facebook, or email barry.glenn@ orlandomagazine.com to get your thoughts published. @kimberlyandbrianna via Instagram on Best Food & Drink Whoo! We love Axum! Best coffee in town! Jennifer Cox via Instagram on Beth of Beth's Burger Bar Good choice! She's the best...and the burgers too, of course!
UPCOMING EVENTS Orlando magazine recommends these upcoming events in the month of October:
Vista CAM offers:
DRIP on I-Drive turns into an Underground Vampire Bar, Oct. 6-7, 13-14, 20-21 & 27-28, with "blood" cocktails and a vampire love story beginning at 8:45 p.m. ilovedrip.com
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• On-site Management Services • Off-site Management Services • Accounting-Only Services • Other à la carte Services
Experience authentic German music, entertainment, beer and food at the German American Society Oktoberfest, Oct. 7 & 28 in Casselberry. orlandogermanclub.com
7
to Homeowners’ Associations, Condominium Associations, and Professional Business Parks Our average customer retention period is 8.2 years! This record itself affirms our commitment to excellence every day.
More than 1,000 artists and performers will participate in IMMERSE, presented by the Creative City Project, in downtown Orlando. Expect music, dancing, performances and creative encounters. creativecityproject.com
@SeminoleState via Twitter on Story of a... Astronomer Thanks @OrlandoMag for featuring Derek @SeminolePlanet @missunitedstates via Instagram on Best of Orlando 2017 I bet you didn't know that in 2010 I graced the cover of Orlando magazine! The most interesting part is that this cover ended up on the walls of every single @fiveguys because they were featured in this issue! So, yes, one of my biggest modeling campaigns is inside of a burger joint. Tag me if you find me on the walls! Stacey Schrager via Facebook on Summer Expressions Thanks for sharing the dynamic #abstractart #paintings of Isabelle Beaubien and Isabelle Art in your #arts and #events section. #summerexpressions
SNAPSHOT Show us what you’re up to Orlando! Tag us or use #orlandomag or #orlandomagazine to be featured.
s
Our unique size affords us the infrastructure to meet your association’s needs while allowing us the flexibility to cater to your association’s unique needs and requests.
thepowellfamily_otm We keithevan Working on a "Best just finished speaking with of Orlando" project at Factur Catherine at the @orlandomag for Orlando Magazine .. this booth! Awesome! CNC is no joke!
THE BLOGS Check out the newest addition to our blogs:
www.Vista-CAM.com Phone:
407.682.3443 or 1.866.682.3443 Proposal Request: info@vista-cam.com 14 | ORLANDOMAGAZINE.COM | OCTOBER 2017
Savor Orlando orlandomagazine.com/savororlando News, reviews and much more about the local dining scene with our food and restaurant critic, Joseph Hayes.
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OCTOBER 2017 | ORLANDOMAGAZINE.COM | 15
LETTER FROM TH E EDITOR
A Culinary Odyssey
T
his month’s cover feature package started out with the working title of “Food Guide.’’
But that sounded so…bland, like scanning the aisles of a grocery store. The more that dining critic Joseph Hayes and I talked, the more we realized that the ideas he was coming up with— drawn from his many years of experience with the local, regional and state culinary scene—constituted much more than a guide. This was, well, an adventure. And so we give you our “Food Adventures” issue. You could also call it the “I Had No Idea!’’ issue because there are so many dishes, drinks, locations and products you might not even know existed: Culver’s butter burger, lobster ice cream, the 900 Degreez Pizza food truck, Nutpop pickles, multicolored mushrooms, and blueberry brandy from Yalaha Bootlegging Co., to name a few. On the other hand, there are many familiar restaurant names covered, like The Sanctum Café, Soco, The Rusty Spoon and Cask & Larder. It all adds up to a fun journey that will have you out and about quickly. So turn to page 26 and get started! Speaking of food journeys, my wife and I are learning the art of the culinary crawl. We created our own tour recently, and it took no great skill (just a healthy amount of moola). We chose Disney Springs and focused on splitting appetizers—sushi at Morimoto Asia, chicken and biscuits at Art Smith’s Homecomin’, and chips and pumpkin seed dip at Frontera Cocina. You should try it. After all, now you have an adventure handbook to help. Elsewhere in this issue, you’ll find a Home + Garden section full of intriguing profiles and possibilities, including the story of how an architect and his family created their dream home in Audubon Park. We also present a 12-page section on fall fashion accessories; a rundown of camping gear with a modern twist; and a primer on fermented foods that are good for your gut.
Mark I. Pinsky catches up with Pastor Jim Henry, a fixture for decades on the local ministry scene; Cheri Henderson profiles a crime scene investigator; and Extra Pulp columnist Laura Anders Lee writes about the spooky expectations that Pinterest creates for moms around the holidays (hint: Halloween costumes). Finally, we are proud to announce that Orlando magazine was honored recently with four awards by the Florida Magazine Association, two of them firstplace Charlie Awards: • Best Design: Cover—Charlie Award for the August 2016 "Best of Orlando" cover (consumer magazines of 20k+ circulation) • Best Writing: Editorial/Commentary/Opinion—Charlie Award for “Just a Guy,’’ a tribute to Arnold Palmer by Peter Kerasotis, November 2016 issue (all consumer magazines) • Best Writing: Department—Silver Award for Dining Reviews by critic Joseph Hayes (consumer magazines of 20k+ circulation) • Best Writing: Feature—Silver Award for “The Road Taken’’ cover story on Interstate 4 by Dan Tracy, February 2017. And our sister publication, Where Orlando, captured a Bronze Award for Best Visitor Publication.
BARRY GLENN
BARRY.GLENN@ORLANDOMAGAZINE.COM
FOR MORSELS OF THE LOCAL DINING SCENE, CHECK OUT JOSEPH HAYES' DINING BLOG SAVOR ORLANDO AT ORLANDOMAGAZINE.COM/SAVORORLANDO 16 | ORLANDOMAGAZINE.COM | OCTOBER 2017
ROBERTO GONZALEZ
OMAG ONLINE
PULSE S P OTLI G HT • TH E FI N D • B O DY & SO U L • S TO RY O F A …
ROBERTO GONZALEZ
PAGE 24
SHEDDING SOME LIGHT ON IT
Chantal Styer, an Orlando Police crime scene investigator, offers the scoop on how she got into the profession—and how, as a CSI, she is able to separate herself from the emotion of a case.
PULSE SPOTLIGHT
Three years ago, Pastor Jim Henry answered the call to return to his old pulpit and guide a struggling congregation. He has served them well. BY MARK I. PINSKY
A
AS THE CHOIR SINGS “A MIGHTY FORTRESS IS OUR God,” Jim Henry sweeps into Downtown Baptist Church’s sanctuary from a doorway flanking the pulpit and heads for a seat in the front pew. Nearing 80, the pastor is still trim and energetic, dressed in a gray sport jacket and a white shirt, open at the collar. When he ascends to the translucent lectern at center stage, he is confident, seasoned and folksy.
For Henry, preaching at Downtown Baptist is a poignant and uplifting example of “what goes around, comes around.” From the age of 39 to 68, he helped grow First Baptist of Orlando, then at the East Pine Street location, to become an emerging downtown megachurch. Then, in 1985, he moved the congregation out of town, to a 156-acre campus at Interstate 4 and John Young Parkway. The old, red brick campus left behind became Downtown Baptist Church. First Baptist thrived in its new location, growing to more than 13,000 members before Henry retired in 2006.
On this drizzly Sunday, the choir of about 30 at Downtown Baptist is a far cry from First Baptist’s 200-member ensemble, and the drop-down screen above the singers would be dwarfed by First Baptist’s fabled Jumbotron. Still, the crowd of about 350 nestles comfortably in the sanctuary. There is a sprinkling of younger worshipers in the pews, but most are over 50, and there are more than half a dozen walkers for the disabled in the aisles. After he left First Baptist, Henry’s plan was to live part of the year in the North Carolina mountains, and to take occasional fill-in posts, using nearby airports. But all that changed when his wife, Jeannette, was diagnosed with Alzheimer’s. The couple sold their mountain
18 | ORLANDOMAGAZINE.COM | OCTOBER 2017 | PULSE
place so she could remain in the familiar surroundings of their Orlando home, and her husband could help care for her. Since his first retirement, Henry has kept busy as a kind of denominational fireman, serving as interim pastor of several Central Florida area congregations, like First Baptist of Ocala, which have been battered by crisis and upheaval. Yet, it came as a surprise when, in 2014, leaders of Downtown Baptist, whose membership had shrunk from 600-700 members down to 70, with just one Sunday service and one Sunday school class, asked if Henry would consider taking over his old pulpit. “In my wildest dreams I wouldn’t have thought I would be back,” he says. Ironically, when the call came, Henry had recently spoken to several church revitalization conferences, one called “Fanning the Flames of Christian Leadership.”
PHELAN EBENHACK
An Enduring Shepherd
Henry in the pulpit: “In my wildest dreams, I wouldn’t have thought I would be back.” the pastor says.
PHELAN EBENHACK
Henry greets worshipers after a service. Until 1985 the sanctuary belonged to First Baptist Church of Orlando.
But he was concerned that there might be some residual ill will among those who years ago opposed the move to First Baptist’s suburban campus for a variety of reasons, including the financial settlement: At the time of the split, the members who stayed on Pine Street had to buy the buildings, which many had helped to build in the first place. However, the congregation was now desperate, and few of those who had bad feelings were still around to object. So Henry agreed to return, seeing in the call “the providential hand of God, because it allowed me to be at home with my wife, who has memory loss, instead of being on the road with ministry responsibilities in other places.” David Uth, Henry’s successor at First Baptist and still that congregation’s pastor, offered his support. “The main reason is I believed Jim was a great leader because of his history with them,” Uth says. “I’m praying for them, whatever direction that church goes. I am praying that they will have a flourishing downtown ministry.” Help came from many quarters. One of Henry’s old First Baptist staff ministers joined him. The president of the Baptist College of Florida, in Graceville, offered to send student interns to lend a hand. Despite the congregation’s dire situation, Henry saw signs of hope. There are more than 700 new condos and apartments in the
area, many within walking distance and some literally being built on the church’s doorstep. Returning to Downtown Baptist was, he says, “an opportunity to keep a lighthouse for the good news of Jesus Christ in a strategic location in a booming downtown. I saw that as the mission: Keep the light on for this position of opportunity. I see God’s hand in it.” In addition to its location in a revived downtown, the congregation still had significant financial resources. It owns some valuable real estate beyond its campus, purchased in the congregation’s flush early years, including a parking garage and an office building, part of which is leased to the county. Henry assumed the pulpit with the understanding that his stay would be temporary. To survive in the long term in the burgeoning downtown demographic, he felt the congregation would need a younger shepherd, and the search for that person continues today. Henry has not yet set a date for his handover, but expects it will be within the next year. Still, Henry’s “temporary” stay in the pulpit has lasted nearly three years. During his second tenure on Pine Street, the congregation has grown to more than 300, including about a dozen of the original members. Yearly offerings have jumped from $280,000 to $1.2 million. There are now six Sunday school classes, including one in Portuguese and one for the homeless.
All things considered, bringing Henry back was a good call, congregation leaders say. Longtime member Sidney Parrish helped plan First Baptist’s move to the suburbs, but then elected to remain with Downtown Baptist for the next 30 years. “It was just what we needed,” says the loquacious, Bible-quoting trial lawyer. “It’s turned out very well.” The question remains as to whether a conservative denomination like the Southern Baptist Convention, which opposes gay marriage, can take advantage of the gentrifying and apartment-dwelling young people settling in the downtown area. In 2002, as pastor of First Baptist, Henry was prominent in his opposition to Orlando’s anti-discrimination ordinance to protect gay rights, although today he says, “I think everybody should be treated fairly. Most evangelical people I know are loving and caring for everybody.” The SBC is not considered welcoming to the LGBTQ community: Recently its leadership joined other evangelicals in declaring their long-held view that homosexuality and transgender identity is sinful. Notwithstanding, after the Pulse shootings last year, First Baptist of Orlando hosted an emotional gathering of the evangelical community. Henry’s latest service in the pulpit caps a meteoric career. After a term as president of the Florida Baptist Convention, he led the national denomination from 1994-1996 and became known for conciliation rather than confrontation. He opposed and then tried to blunt the denomination’s ill-fated boycott of the Walt Disney Co. over policies it felt degraded family values, and was a moving force behind the SBC’s historic apology for its support of slavery and segregation. Henry followed up on the resolution by hosting a “Summit Against Racism” at First Baptist. Now, with the end of his mission at Downtown Baptist in sight, what’s next for the seemingly tireless Jim Henry? “I’m open to anything and any place the Lord would choose to use me,” he says. “I’m on call.”
PULSE | OCTOBER 2017 | ORLANDOMAGAZINE.COM | 19
PULSE THE FIND
The Great Outdoors Prepare for your next camping adventure with modern gadgets, gear and equipment. BY KRYSTAL GILLETTE 1 This comfy Quick Shade Portable Chair
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provides 99 percent UV protection. The shade raises, lowers and tilts; and a carry bag is included. $44.99. Target, target.com
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2 The freestanding, four-person Tranquility 4
Tent is built to be sturdy, spacious and simple to use. $479.95. Thermarest, thermarest.com 3 These Trekology Ultralight Inflating Pillows provide comfort for your neck and head without taking up too much space in your bag. $29.98 per pair. Trekology, trekology.net 4 Say goodbye to cold showers in the morning with the eco-friendly Seattle Sports Solar Camp Shower. $29.95. REI, rei.com
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5 With two separate burner controls on the Camp Chef Everest High-Output 2-Burner Camp Stove, outdoor cooking is quick and precise. $124.99. Backcountry, backcountry.com 6 Tuck yourself into this plush Slumberjack
Forest 20 Degree Sleeping Bag for a warm, comfortable night’s sleep. $64.99. Dick’s Sporting Goods, dickssportinggoods.com
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7 This foldable convenient X-DRAGON
Portable Solar Charger is a great resource for your eReaders, tablets and emergency-contact devices. $23.99. Walmart, walmart.com
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8 The Quest 2L Hydration Pack will keep you
hydrated on the trail and provide storage for your extra gear. $49.99. Dick’s Sporting Goods, dickssportinggoods.com 9 The water-resistant LED 30 Day Duro Lantern by Ultimate Survival Technologies will run for up to 30 days continuously. $49.95. REI, rei.com J Keep your food and drinks cold in the sturdy, easy-to-carry Yeti Tundra 35 Cooler. $299.99. Travel Country Outfitters, travelcountry.com
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PULSE BODY & SOUL
Gut Reaction
Fermented foods and probiotics can aid in digestion and support your immune system.
K
BY LORAINE O’CONNELL
Kashi, a gastroenterologist with Florida Hospital Medical Group. “But the reality is that most people don’t find a particular benefit from it.” However, probiotic foods are helpful for individuals who have Clostridium difficile or C. diff, a colon infection that can develop while patients are taking antibiotics. “When you take antibiotics, you’re killing off all the bacteria in the gut,” Kashi says— both the good and the bad bacteria. “It’s helpful to populate the gut with good, helpful bacteria. We do encourage our patients on antibiotics to eat yogurt and fermented foods.” Various studies have suggested links between gut health and certain neurological diseases such as Parkinson’s. “There’s a ton of research related to microbiota [the microorganisms that live in the digestive tract] and the gut,” Kashi says. “[The microbiota] seem to have a significant effect on many different disease processes, or at least it’s been hypothesized.” Her advice for those experiencing a particular symptom is to try probiotic foods (such as sauerkraut) for two to three weeks. If the symptom has improved or disappeared, “sauerkraut is your new best friend,” she says. If not, try a different approach. O’Neal did have a symptom, though it wasn’t gut-related. “My joints were beginning to bother me,” she says. “I was starting to really worry, like, is this how it’s going to be now for the rest of my life? But I’ve noticed it’s gotten better. My joints are a little less achy. It’s probably a combination of the fermented foods and the kombucha.”
22 | ORLANDOMAGAZINE.COM | OCTOBER 2017 | PULSE
ERIKA GRACE PHOTOGRAPHY
KATE O’NEAL HAS been drinking kombucha for years. The tea, made by fermenting a colony of bacteria and yeast, isn’t the tastiest beverage, she acknowledges. “If you’re expecting Southern sweet tea, you’re going to be disappointed,” says the Valencia College professor. “But I expect it to be tart and really good for me.” O’Neal brews her own, but other kombucha aficionados can buy sweeter versions in grocery and health food stores. In addition to her daily kombucha, O’Neal also consumes a little fermented food—such as sauerkraut, kimchi or miso—every day. Encouraged by stories about the importance of probiotics, or good bacteria, O’Neal decided “anything I could do to improve my gut health would be a positive step.” Similar thinking is why the North American probiotics market, led by the U.S., is expected to grow from $75 million in 2015 to $6.5 billion by 2023, according to Global Market Insights, a research and marketing firm. “Evidence-based reviews indicate that certain strains of probiotics contribute to the microbial balance of the gut—supporting the immune system and reducing inflammation in the gut,” says Lauren Popeck, a registered dietitian with Orlando Health. “Conditions that may benefit from probiotics include diarrhea, irritable bowel syndrome, inflammatory bowel disease and cancer. There is also research associating gut health with certain probiotic strains that may benefit obesity and allergies.” Some experts caution against overdoing probiotics, especially if you’re healthy. “Everyone feels they need to participate or they’re missing out,” says Dr. Maryam
PULSE STORY OF A…
Crime Scene Investigator For Orlando Police Department investigator Chantal Styer, a good day means justice is done and nobody dies. BY CHERI HENDERSON She grew up watching Cops. “I’m surprised, looking at Cops now, that my parents let me watch that show, but I was obsessed with it as a kid,” says Styer, a Colonial High School and University of Central Florida graduate and self-described science geek. “I thought the show was super-exciting. I loved watching all the chases, the K-9s, the whole bit.” It started with a ride-along. Styer, who has logged 12 years with the OPD, originally planned to go into special education until she was introduced to the world of CSIs after high school. “My mom was actually friends with our former supervisor [Tom Yuelling]. I didn’t even know the field of crime scene investigation existed. She said, ‘Hey, go talk to Tom and see what he does.’ So I rode with him for a day, and I fell in love with it.” When crime scenes hit close to home. “You try to separate yourself from the emotion. It’s the same with Lt. [Debra] Clayton, when she was murdered. I was crying on my way to the scene, but when I got there, I was like, ‘Okay. It’s work mode.’ You just have to get it done. You have to give it your best shot.” A Pulse sisterhood. Styer was one of five female CSIs to work the Pulse massacre scene. “The five of us got matching tattoos [of birds] to remember Pulse.” That’s the way they roll. A former figure and speed skater, Styer met her husband, an Orange County cop, while working at a roller skating rink. “When I was leaving the skating rink to come to the police department, I said, ‘It was nice knowing you and your daughter. See you around.’ Then I happened to run into him a couple of years later. We’ve been together ever since.” Parfum de Febreze. The smell of a crime scene sticks with you. “It gets in your hair and your clothes. I keep Febreze [air freshener] in my crime scene bag. We’ll squirt each other with Febreze if we have someplace else to go afterward.” The CSI factor is real. Many jurors’ perceptions of forensic evidence are tainted by crime shows on TV. “We actually have to explain what we call the CSI factor in court to the jurors. We’ll say, ‘This technology may exist somewhere, but it definitely doesn’t exist at the local level.’ ”
Don’t borrow the lab cookbook. Styer is in her element when doing chemistry. “We have what’s called The Recipe Book. Just in case you forget how to mix the chemicals properly, they’re all listed on cards. The ninhydrin, the liquid fingerprint processing chemical, comes in a powdered form that we mix with acetone.” Leave it at the office. “You have to leave the job when you get home. I do yoga and meditate. I read just to relax my brain.” One thing she did bring home from the job: a pit bull mix that was found tied to a tree. “She’s the best dog ever.” 24 | ORLANDOMAGAZINE.COM | OCTOBER SEPTEMBER 2017 2016 | PULSE | PULSE
ROBERTO GONZALEZ
Pizza and a side of flashbacks. “I’ll be out to lunch with my family, and I’ll be like, ‘Oh, I had a murder there. I had a burglary there.’ It’s funny. You relate your surroundings to your job because you’ve seen so many different places.”
Live Forward.
LAURE AT E PA R K CO M M UN IT Y GARD EN
L A K E N O N A . C O M
PHOTO CREDIT
PHOTO CREDIT CREDIT PHOTO
Dining → Mini blooming onions (crispy fried cipollini onions), THE DAPPER DUCK, Downtown Orlando. dapperduckbar.com
→ Bennie's Brew (mead with dark roast Sumatran coffee), ODD ELIXIR MEADWORKS, DeLand. oddelixir.com
→ Tuna BLT (seared tuna, bacon jam, microgreens, local lettuce, tomatoes, aioli, grilled sourdough), MILLENIA 106, Shoppes at Millenia. millenia106.com
→ The on-tap absinthe and housemade root beer cocktail. DOVECOTE BRASSERIE. Downtown Orlando. dovecoteorlando.com
Spotlight
Steampunk Dining TOOTHSOME CHOCOLATE EMPORIUM. Aside from the vaguely Victorian stylings of Disney Springs, true steampunkiness can only be found at Universal CityWalk’s own chocolate factory, sort of a cocoa-colored Cheesecake Factory. Shepherded by Ms. Penelope Toothsome (as if Willy Wonka had a slightly naughty sister), robot helpers and brass and leather interiors complement menu items like pistachio hummus; the “May Contain Bacon Burger” with thick slab bacon and pork belly; a $47 filet mignon; and milkshakes topped with a slice of pie or a whole cupcake. universalorlando.com
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DOVECOTE: ROBERTO GONZALEZ; TOOTHSOME COURTESY OF UNIVERSAL ORLANDO RESORT OPPOSITE PAGE: ROBERTO GONZALEZ, EXCEPT BURGER, COURTESY CULVER'S
must-try oddities
The chain you’ve never heard of
CULVER'S. Home of the “butter burger.” Aside from serving Midwest beef and Wisconsin cheese, this area newcomer from Sauk City, Wisconsin, makes fresh frozen custard every day, New York lemon ice, hand-battered North Atlantic cod sandwiches, and pot roast. Pot roast! And should I mention straight from the farm, deepfried cheese curds? Six Orlando-area locations. culvers.com
Healthy AND Good
THE SANCTUM CAFÉ. Chelsea Savage has the best name in town. She also has a restaurant that draws the yoga/workout/young mom/ athlete/former hippie/current hipster/ meat-avoidant/just plain healthy crowd for plant-based pleasures like tempeh-walnut “meetballs,” harissa-roasted cauliflower salads and roasted sweet potato “sushi” bowls. The cold-pressed juice and wine cocktails are a plus. Fern Creek Avenue at East Colonial Drive. thesanctumcafe.com
best use of fusion
KRUNGTHEP TEA TIME. I'm still dazzled by the brilliance of classic Thai dishes served as sandwiches: green curry gai gra pow chicken on Olde Hearth bread; shrimp tom yum goong soup as a handheld amusement; a chicken larb salad sammie. The traditional-meets-modern theme at this eatery carries through the understated decor, the international flavored and street-food themed tea list, and Pan-Asian desserts like the now-legendary "brick toast." At Krungthep, they're all delightful and delicious. Winter Park. krungthepteatime.com
Comfort food
→ Meat loaf with lobster mashed potatoes at SOCO. Also, great buttermilk biscuits. Thornton Park. socothorntonpark.com
→ Potato pancakes … well, it’s comfort food to me, at HOPS BOSS BREWERY. Winter Park. hopsboss.beer → Brisket—Gotta be 4 RIVERS SMOKEHOUSE, whose brisket was recently enshrined in our Dining Awards Hall of Fame. Multiple area locations. 4rsmokehouse.com → When you marvel at the dusting of powdered sugar on the onion rings at THE RUSTY SPOON, you have this writer to thank; I suggested the idea in my review back in 2011. Downtown Orlando. therustyspoon.com → Apple pie at BLUE BIRD BAKE SHOP is a little bit of cinnamon-scented heaven. Audubon Park. bluebirdbakeshop.com OCTOBER 2017 | ORLANDOMAGAZINE.COM | 29
growing trends Tacos. More tacos. Poke bowls. Asian street food. Mexican street food. Peruvian street food. The Italian food revival. Turkish cuisine. The seemingly unstoppable craft breweries behemoth. Fresh roasted and ground coffee that has nothing to do with Starbucks. Food halls. Saturday brunch. The celebrity dining juggernaut of Disney Springs. Locally brewed artisan kombucha. Edible insects (Reyes Mezcaleria at the head of the wave by serving fried chipotle-spiced grasshoppers). Fine and funky dining outside the Orlando/Winter park corridor— DeLand, Sanford, Mount Dora.
My Favorite Sandwich: The Reuben Origin myths differ for this classic New York combo of corned beef, Swiss cheese, sauerkraut, and Russian dressing on rye, but it sure is good in all its variations. → One of the best in town can be found at NORTH QUARTER TAVERN, with house-made beef and kraut. northquartertavern.com → Chef John Collazo at BAD AS’S SANDWICH in the Milk District combines corned beef, pastrami and Havarti cheese with house sauerkraut for his IRA sandwich. badasssandwiches.com
On a Different Plane: 3 Extraordinary Reasons to Head to the Airport
CRIMSON TAVERN. At Orlando Airport Marriott Lakeside, just a couple of miles north of the airport. Executive Chef Cesar Acevedo brings locally sourced charcuterie, small-catch coast-fresh seafood and Angus beef to the table, and his chef’s garden overlooks Lake Michelle. Augusta National Drive. marriott.com 30 | ORLANDOMAGAZINE.COM | OCTOBER 2017
→ HOT DOG HEAVEN has a Reuben Dog with Swiss, kraut and Thousand Island. hotdogheaven.com → REEL FISH in Winter Park subs grouper for beef, adding remoulade dressing and fried pickles. reelfishcoastal.com → Perennial spot ANDREA QUALITY CHEESECAKE, in business for almost 35 years, features a grilled Reuben made with catfish or cod (a Coben?). andreacheesecake.com CASK & LARDER. Breakfast, lunch and dinner that's so good, travelers check through security early to eat, even if they’re not at the Southwest gates. Burnt ends meat loaf, Nashville hot chicken and early morning shrimp and grits join craft cocktails and beer from the C&L Winter Park brewery. Airside Terminal 2. caskandlarder.com
REUBEN: ROBERTO GONZALEZ; DINING ROOMS: COURTESY OF THE RESTAURANTS
HEMISPHERE. Perched on the ninth floor of the Hyatt Regency. Executive Chef Jeffrey Powell, a 16-year Hyatt veteran, takes advantage of seasonal sourcing to concoct menu items like locally made prosciutto atop squid ink linguini from Trevi Pasta, and lamb chops from Palmetto Creek Farms. Main Terminal. orlandoairport.regency.hyatt.com
Spotlight
A new definition of Hip
NEW GENERAL. Tracy Liffey and Christine Mitchell’s stylish Winter Park refuge combines refined coffee shop and café with shopping pared down to chic essentials. Here one finds a small, tasteful menu, local drinks from Lineage Coffee and Peterbrooke Chocolate, breads from Olde Hearth and, unless they sell out, goodies from local baker Orlandough. The $15 poke bowl is a beautiful taste combination of cubed yellowfin tuna, paper-thin cucumber, a citrus and sesame oil dressing, and jalapeño, topping chewy brown rice. Liffey says the original vision of the place was to present curated retail with “coffee for the community, so they could sit and enjoy the space.”
The community decided New General was a coffee shop that also sells stuff. Elegant hard goods reminiscent of England’s legendary Objects of Use shop grace the pristine white space, including handcrafted tableware from Japan, American-made clothing and canvas goods from Orlando’s Makr studio. “We’re still evolving,” Liffey says. They’re starting off from a lovely place. New England Avenue, east of Park Avenue, Winter Park. newgeneral.us
ROBERTO GONZALEZ
Mobile Food—Hulkified!
900 DEGREEZ PIZZA. The 900 Degreez vehicle is hardly a food truck; it’s more like a food RV, built from a converted 35-foot shipping container, complete with 10,000-watt diesel generator and wood-fired Italian brick oven. Orlando native Drew Soifer, with pastry skills learned at the New England Culinary Institute and in the kitchens of master chefs Charlie Palmer and Jean Louis Palladin, can make a Margherita pizza in 90 seconds. Soifer says he sat in a Starbucks for a year designing the vehicle, and now, 3 ½ years and “more than $200,000” later, the rolling pizzeria is on the road seven days a week. From his station in the 33,000-pound truck (“It’s like a gym in there,” he says. “It’s hotter than hell.”) he turns out pie creations such as the Tika Masala with house oven-roasted chicken, and his E.I.E.I.O Pizza of Fuji apples, rendered apple bacon, garlic and mozzarella. 900degreezpizza.com
OCTOBER 2017 | ORLANDOMAGAZINE.COM | 31
FantasticFinds Why You Need a Good Knife
FACT #1: Most kitchen accidents happen because of a dull-bladed knife, which needs more force to cut and therefore affords less control. FACT #2: A well-made knife will stay sharper longer. As Anthony Bourdain said in Kitchen Confidential: “Here’s all you will ever need in the knife department: ONE good chef’s knife, as large as is comfortable for your hand.” The Chef’s Knife from RANDALL MADE
keep them in the dark
KISSIMMEE RIVER MUSHROOMS. Bill and Laurie Blomberg and their children harvest upward of 1,000 pounds of mushrooms a week on their farm in Okeechobee. These are not your garden-variety white buttons, but gorgeous and flavorful oyster mushrooms, in a dazzling variety of colors. These works of art in rose petal pastel pinks, bright yellows, dusky blues and sepia-edged whites are used by several Orlando area restaurants, including Citricos, Mist Sushi+Spirits at Renaissance Orlando at SeaWorld, Hemingway’s and Santiago’s Bodega. They also can be found at local Whole Foods stores. krshrooms.com
(below) is bold, balanced and beautiful. The local legend's catalog of knives are hand-tooled in its shop on South Orange Blossom Trail, as they have been since 1938, and can take five years to obtain as a special order; sive alternative, the well-regarded (but not quite as beautiful) Victorinox 8” Fibrox chef’s knife, can be found at WILLIAMS- SONOMA for $48. williams-sonoma. com
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KNIFE, ROBERTO GONZALEZ; KISSIMMEE RIVER MUSHROOMS PHOTOMYLK: CREDIT
$475. randallknives.com randallknives.com. An inexpen-
pickles! → Vinegared okra accompanying every dish at HOLLER & DASH. Celebration. holleranddash.com → Fried “frickles” at BETH’S BURGER BAR. Three area locations. bethsburgerbar.com → Salt-preserved squid offal ika shiokara at HANAMIZUKI. International Drive. hanamizuki.us → Spicy pickled cauliflower and carrots in jars from Orlando’s NUTPOP PICKLE CO. nutpoppickles.com → At ANNA’S, the Polish delight of pickle soup—potato, vegetables, diced pickled cucumber—joins a variety of sour veggies that warm my Slavic heart. Winter Park. annaspolishrestaurant.com
Spotlight
PHOTO CREDIT PHOTOS COURTESY OF MANUFACTURERS
got mylk?
SWEET UTOPIAN MYLK BAR. Ashley Bland’s inventive business started as a granola company. “Everything on the market shelves tasted like cardboard,” the self-taught artisan says. “So I made my own full-flavored blends. Then I needed something to put on the granola.” Four years on, the gluten free, vegan, kosher, non-GMO, dairy free and “partially raw” plant-based milks from almonds and hazelnuts come in 15 flavors, and vegetarian brownies and blondies now populate the Utopian line. With no shop of her own, Bland makes about 15 gallons of “mylk” a week to supply Dandelion CommuniTEA Cafe, Homegrown Local Food Co-op, Market on South, Wild Hare Kitchen & Garden Emporium, and several farmer’s markets, with an eye on expanding further into the Southeast and out to California. sweetutopian.com
a grain of truth
CONGAREE AND PENN. Just outside Jacksonville, Congaree and Penn has quietly revolutionized the state of Florida's rice production. Growing and processing brown and white rice in its red granite stone mill, C&P also makes superb local rice grits and hand grinds purple rice grits from the Blanca Isabel fields in Baton Rouge, Louisiana. Taste them in menu items at Luma On Park, Luke’s Kitchen and Bar, The Rusty Spoon, and The Farmacy in Winter Garden. congareeandpenn.com Little-known fact: Rice acts as a ground cover when Florida sugar isn’t in season. More than 22,000 acres of rice crops are grown in Palm Beach County by FLORIDA CRYSTALS, the conventional and organic sugar folks, who make Florida’s Table Rice in organic white and brown varieties. floridas-table.com
Time for a snack
MACAW! FOODS. Non-GMO, preservative free, all organic snack bars made in Orlando by Owen Seay, in flavors like mint chocolate chip, banana bread and cookie dough. Available at the Winter Park and Lake Eola farmers markets, Bulk Nation and online. macawfoods.com
OCTOBER 2017 | ORLANDOMAGAZINE.COM | 33
Drink
belly up to the bar
→ Get a whisky at THE WHISKEY, with an astounding list of bourbons, ryes and malts with and without the “e” (Scottish, Australian and Canadian use “whisky,” Irish and American spirits are “whiskey”), from Jack Daniels and Dickel to Scotland’s Great King Street and Bruichladdich Unpeated Barley whiskies. Restaurant Row. downatthewhiskey.com → Rum rules at the Caribbean-inspired SUGARCANES, with a small food menu and rum from more than 30 countries. International Drive. sugarcanesrumbar.com → Revel in an assortment of 40 premium tequilas— blanco, reposado and añejo alike—at the lobbyside 98FORTY TAPAS at Rosen Centre Hotel. International Drive. rosencentre.com → Speakeasies may be the “thing” downtown, but the latest entry, MATHERS, is a bit more. Gorgeous styling in the upstairs space of an 1800s building,
its focus on craft gin from Hendrick’s, Death’s Door, Botanist and more is very modern. South Magnolia Avenue. mathersorlando.com
Florida in Fine Spirits
→ Absinthia Rubra is a deep red liqueur made with tangerines by FISH HAWK SPIRITS in Ocala. fishhawkspirits.com → COTHERMAN DISTILLING creates a single malt whiskey, aged in American oak charred barrels, at their facility in Dunedin. facebook.com/cothermandistillingcompany → Golden-colored Starkus barrel-aged vodka comes from KOZUBA & SONS in St. Petersburg. kozubadistillery.com → Weeki Wachee is home to Wild Buck Rye Whiskey, made in hand-hammered copper stills by NJOY SPIRITS. wildbuckwhiskey.com → Up in the hills of Lake County south of Leesburg, YALAHA BOOTLEGGING CO. brews organic blueberry brandy behind the country store at Blue Bayou Farms. yalahabootleggingco.com
34 | ORLANDOMAGAZINE.COM | OCTOBER 2017
PHOTOS COURTESY OF BUSINESSES/MANUFACTURERS
→ Florida just east of Pensacola has become a distiller heaven, with SCRATCH ANKLE making Florida corn vodka, PEADEN BROTHERS crafting Blue Berry Curve whiskey, and TIMBER CREEK distilling Black Rye Whiskey, made from Florida-exclusive 401 black secale grasses. peadenbrothersdistillery.com; timbercreekdistillery.com
Sweets Greatest Hits
UNCLE JULIO'S. Fondue and s’mores are the history of participatory desserts. The future is the Chocolate Piñata at Uncle Julio’s! Served with various sweet sauces, it is a veritable giant Christmas tree ornament of chocolate, filled with mini churros, berries and fruit that you whack tableside with a wooden stick for an explosion of crowd-pleasing goodness. All food should be served this way. International Drive. unclejulios.com
Spotlight
doughnuts! → The family-owned DG (DAMNED GOOD) DOUGHNUTS in Oakland with flavors such as raspberry chocolate chip and chocolate brownie. Oakland. facebook.com/dgdoughnuts → Crazy-popular vegan delights from VALKYRIE like Coffee Biscoff and Chocolate Sprankle. Near UCF. facebook.com/valkyriedoughnuts → Cake donuts in a plethora of made-toorder flavors like cinnamon sugar and maple icing with bacon at DUCK DONUTS. Kissimmee. duckdonuts.com → Vegan, gluten-free, kosher and notfried doughs like coffee crunch and salted caramel at ERIN MCKENNA’S. Disney Springs. erinmckennasbakery. com/orlando → Snickers donuts and sriracha peanut among the mobile delights of the LITTLE BLUE DONUT CO. food truck. facebook.com/littlebluedonuttruck
odd sweets
DOUGHNUTS, ICE CREAM: ROBERTO GONZALEZ; PINATA: UNCLE JULIO'S
→ Korean shaved ice patbingsu with a plethora of toppings at SNOWBEAN. East Colonial Drive. facebook.com/ snowbeancafe → Chunks of St. Louis’ favorite treat, gooey butter cake, folded into vanilla ice cream at Brooklyn's AMPLE HILLS CREAMERY. Disney’s Boardwalk. amplehills.com → Goat cheese, Mission fig, port swirl ice cream sandwiched between fresh-baked maple walnut shortbread cookies at Levi and Jocelyn Stewart’s MIDNIGHT SUN truck. midnightsunicecream.com → Nationwide food truck franchise COUSINS MAINE LOBSTER whips up a lobster ice cream. cousinsmainelobster.com OCTOBER 2017 | ORLANDOMAGAZINE.COM | 35
Potpourri great escapes:
Respites AT Epcot F&W
Further Afield
While wandering the 1 ¼ mile World Showcase Lagoon in search of international cuisine is fun, oppressive heat and huge crowds can get a bit wearing. Duck into the surprisingly overlooked gardens of KATSURA IMPERIAL VILLA that surround the Katsura Grill and relax under bamboo and Japanese maple trees. Wander behind the shops of the United Kingdom Pavilion and stroll a remarkably uncrowded and very British HYDE PARK replica, Tigger’s kid-sized BOXWOOD MAZE and the BUTTERFLY AND KNOT HERB GARDEN. Or visit most of FUTURE WORLD, the “non-international” side of Epcot; a boat ride through LIVING WITH THE LAND (left) is cool and much of it is dark.
Eat Their Homework Our own Le Cordon Bleu culinary school is, sadly, no more, which means its student-run restaurant, Technique, is also gone. But there are still some classroom eateries in Florida where a well-crafted meal can be found, for a remarkably small price, while hope-to-be chefs practice their craft.
→ Road trip and a killer burger: ENGINE NO. 9 in St. Pete serves the Saint burger — a short rib/ brisket blend stacked with cheese, bacon, beer battered chicken, a potato pancake and gravy. no9burgers.com → A proper meat pie or sausage roll: THE PROPER PIE CO. in Davenport makes Cornish pasties, steak and kidney pies, lamb hot pot, sausage and banger rolls, and apple pies with custard. properpiecompany.com → A mysterious meal on rails: THE MURDER MYSTERY DINNER TRAIN. A threeand-a-half hour trip from and to Fort Myers, across the Caloosahatchee River, takes in a five-course dinner of prime rib, chicken cordon bleu or poached salmon, and a comedic, interactive whodunit. semgulf.com
→ CHEF'S PALETTE CAFÉ AND GRILL, The Art Institute of Fort Lauderdale. artinstitutes.edu/ fort-lauderdale → PAPA G’S, Charlotte Technical College, Port Charlotte. charlottetechcollege.net
2 Places for a kicking soundtrack 2 1 Chef John Calloway at BLACK ROOSTER TAQUERIA picks the tunes, from Joe Cuba’s “Bang Bang” to Jorge Ben Jor's original recording of ”Mas, que Nada!" blackroostertaqueria.com
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SOCO, where Chef Greg Richie’s personal tastes include Arctic Monkeys’ “R U Mine?” and the classic country “I’m On Fire” by Whitey Morgan and the 78’s. socothorntonpark.com
TAQUERIA: ROBERTO GONZALEZ; LAND: WALT DISNEY WORLD RESORT; CHEF:PAPA G'S; TRAIN: MURDER MYSTERY DINNER TRAIN
→ THE CULINARY ARTS & HOSPITALITY DINING ROOM, Florida State College at Jacksonville. fscj.edu
Artwork by Casey Matthews
AWAKEN YOUR
C REATIVE SP IRITS
PAC K AG E S AVA I L A B L E
This fall, Omni Amelia Island Plantation Resort will redefine
what it means to enjoy fine art and food with its second annual Cocktails + Canvases weekend in partnership with the Cummer Museum of Art & Gardens. Guests will enjoy an immersive weekend where visual arts, creative cocktails, and culinary explorations come together in a luxurious coastal setting. This vibrant experience is a can’t-miss event for artists, collectors, and foodies alike.
FEATURED EVENTS FRIDAY, NOVEMBER 10 | COCKTAIL PAIRED DINNER 6:00pm | Tickets - $150 | Bob’s Steak & Chop House SATURDAY, NOVEMBER 11 | WHITE CANVAS CHEF’S DINNER 6:00pm | Tickets - $150 | Magnolia Ballroom
VIP PACKAGE | NOVEMBER 11-13
$1,539 per room based on double occupancy
• Luxurious oceanfront accommodations for two nights • Cocktail paired dinner on Friday • Immersive art focused activities and interactive cocktail blendings, tastings and lunch during the day on Saturday • White Canvas Chef’s dinner on Saturday • “Art of Breakfast” & Artist Market on Sunday
MAIN EVENT PACKAGE AVAILABLE
SUNDAY, NOVEMBER 12 | ARTIST MARKET 10am–2pm | Open to the public | The Shops
$619 per room based on double occupancy
1-888-261-6161
COCKTAILSCANVASES .CO M 39 Beach Lagoon
Amelia Island, Florida 32034
omnihotels.
ll e W ned o s a e S
Dressing for fall is all about embracing texture: Chunky knit scarves, weathered leather jackets, and the crunch of foliage under your suede ankle booties. Not only is a well-thought-out accent piece all you need to make a statement, but it’s also the best way to transition your wardrobe as the temperatures drop. PHOTOS BY ROBERTO GONZALEZ
STYLISTS: MADDY ZOLLO RUSBOSIN, ANNA WARE A S S I S TA N T: D E N I S VA R G A S
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1 Avec Les Filles "Millie" silver metallic slip-on, $158, at Tuni in Winter Park. 2 Ted Baker "Caspare" metallic leather satchel, $219, at Bloomingdale’s at The Mall at Millenia. 3 Lilly Pulitzer "Kayla" wedge, $198, at Lilly Pulitzer in Winter Park. 4 Jimmy Choo "Rosy/S" sunglasses, $490, at Bloomingdale’s at The Mall at Millenia. 5 HAN Design buckle fashion bracelet, $29, at HAN Design in Winter Park. 6 Lilly Pulitzer "Fantasea" gold cuff, $68, at Lilly Pulitzer in Winter Park. 7 Lena Bernard agata ring in rose gold and silver, $68, at Tuni in Winter Park. 8 BuDhaGirl bracelet, $48, at Frank in Winter Park.
Hammit “Nash” clutch purse, $229, at Eden in Winter Park
Jeffrey Campbell "Apfel" pink suede loafers, $120, at Tuni in Winter Park
Kori Green leather tassel bracelet, $58, at Arabella in Winter Park
Hammit “Ken” shoulder bag, $509, at Eden in Winter Park
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Rachel Zoe "Renae" lace-up point-toe flats, $278, at Tuni in Winter Park
Vintage green bangle bracelet set, $38, at Tuni in Winter Park
HAN Design smoky pink quartz brass necklace, $110, at HAN Design in Winter Park
HAN Design beaded leather necklace, $79, at HAN Design in Winter Park
Neely Phelan "Pom Pom" coral earrings, $48, at The Grove in Winter Park Wright & Company long beaded necklace, $120, at Wright & Company in Winter Park
Brooklyn Hat Co. taupe felt safari hat, $88, at Tuni in Winter Park
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Wright & Company handwoven bag, $198, at Wright & Company in Winter Park
Free People "Revolver" clogs, $162, at Forema Boutique in Winter Park
Bad Spade “Britney” wood sunglasses, $120, at Tuni in Winter Park
Sam Edelman "Corra" woven fabric block heel booties, $160, at Bloomingdale’s at The Mall at Millenia
Sea Lily bamboo clutch, $142, at Arabella in Winter Park
Lauren Grove “Veronica” brass bracelet, $69, at Eden in Winter Park
Amulet choker necklace, $49.99, at Ten Thousand Villages in Winter Park. Mistura watch, $189, at Frank in Winter Park
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Contour wood bangle bracelet, $12, at Ten Thousand Villages in Winter Park
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1 Lilly Pulitzer "Floreanna" sweater, $108, at Lilly Pulitzer in Winter Park. 2 Forema Special diamond motif knit clutch, $29, at Forema Boutique in Winter Park. 3 Vince Camuto "Catinca" nubuck leather high heel booties, $139, at Bloomingdale’s at The Mall at Millenia. 4 Neely Phelan "Bahama Drop" earrings, $60, at The Grove in Winter Park. 5 Krewe “Laveau” sunglasses, $255, at Frank in Winter Park. 6 Forema Special multi-layer necklace, $14, at Forema Boutique in Winter Park. 7 HAN Design Miyoki beads bracelet, $26, at HAN Design in Winter Park. 8 Gigi New York black mini fold-over wallet, $80, at The Grove in Winter Park. 9 Sam DuPont black and white "Devi" cuff, $98, at The Grove in Winter Park. OCTOBER 2017 | ORLANDOMAGAZINE.COM | 43
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1 Valentino black cross-body bag, $1,295. 2 Oscar de la Renta sunflower yellow earrings, $425. 3 Tory Burch black boots, $498. 4 Burberry ivory check scarf, $395. 5 Devon Leigh necklace, $795. 6 Gucci black ballerina flats, $595. 7 Valentino booties, $1,375. 8 Dior gold sunglasses, $585. 9 Devon Leigh gold bracelet, $316. q Chloe tan wallet, $495. w Jose & Maria Barrera earrings, $123. All at Neiman Marcus at The Mall at Millenia
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Brooklyn Hat Co. burgundy felt hat, $78, at Tuni in Winter Park
Matisse "Lorenzo" bootie, $158, at Forema Boutique in Winter Park
Krewe “Louisa” sunglasses, $235, at Frank in Winter Park
Kemestry gold python leather cuff, $50, at Arabella in Winter Park
Wright & Company necklace with leather accents, $48, at Wright & Company in Winter Park
Meet Me Halfway cuff bracelet, $39.99, at Ten Thousand Villages in Winter Park
Kate Spade New York "Lyanna" quilted leather satchel, $398, at Bloomingdale’s at The Mall at Millenia
Zac Posen red "Earthette" card case, $125, at Tuni in Winter Park
Aqua "Margot" drop ball earrings, $25, at Bloomingdale’s at The Mall at Millenia
Kemestry black python leather cuff, $50, at Arabella in Winter Park
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Black leather necklace, $54, at Tuni in Winter Park
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1 Hook and Albert canvas garment weekend bag, $455, at John Craig in Winter Park. 2 Toms navy linen brogues, $88, at Bloomingdale’s at The Mall at Millenia. 3 Martin Dingman "Newport" khaki belt with leather trim, $85 at John Craig in Winter Park. 4 Lejon Italian calfskin belt, $95 at John Craig in Winter Park. 5 W. Kleinberg ostrich card case, $235 at John Craig in Winter Park. 6 John Craig handmade silk tie, $85 at John Craig in Winter Park. 7 Shinola brown leather band watch, $650, at John Craig in Winter Park. 8 Bird Dog Bay orange shotgun shell cufflinks, $95, at The Grove in Winter Park. OCTOBER 2017 | ORLANDOMAGAZINE.COM | 47
Coach accordion wallet in metallic leather with rivets, $275, at Bloomingdale’s at The Mall at Millenia
Quay Australia "Sugar and Spice" sunglasses, $55, at The Grove in Winter Park
Michael Kors "Willa" silver slip-on sneakers, $120, at Bloomingdale’s at The Mall at Millenia
Doves 18K rose gold drop earrings, $6,500, at Bay Hill Jewelers in Winter Park
Wright & Company snake print belt, $178, at Wright & Company in Winter Park
Sea Lily raw agate cluster on piano wire necklace, $64, at Arabella in Winter Park
Tory Burch "Fleming" silver convertible shoulder bag, $450, at Bloomingdale’s at The Mall at Millenia
Bourbon and Boweties stone and druzy stone bangles, $28 each, at Forema Boutique in Winter Park
Marc Fisher LTD "Yale" metallic leather Chelsea booties, $179, at Bloomingdale’s at The Mall at Millenia
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Lilly Pulitzer "Lana" scarf, $98, at Lilly Pulitzer in Winter Park Lisi Lerch navy beaded "Ginger" earrings, $98, at The Grove in Winter Park
Blu Calypso silk tassel necklace, $128, at Arabella in Winter Park.
Gucci oversized gradient sunglasses, $360, at Bloomingdale’s at The Mall at Millenia
Rebecca Minkoff "Leo" clutch, $75, at Bloomingdale’s at The Mall at Millenia
Kate Spade New York "Holland" leather strap watch in navy, $175, at Bloomingdale’s at The Mall at Millenia
Dolce Vita "Henry" frayed satin high heel slide sandals in saffron, $130, at Bloomingdale’s at The Mall at Millenia
Stuart Weitzman "Captain" satin flats in midnight, $385, at Bloomingdale’s at The Mall at Millenia
Salvatore Ferragamo "Sofia" suede satchel, $2,100, at Bloomingdale’s at The Mall at Millenia OCTOBER 2017 | ORLANDOMAGAZINE.COM | 49
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1 Parrisi “Peacock” scarf, $275, at Eden in Winter Park. 2 Kemestry black French belly folded clutch, $188, at Arabella in Winter Park. 3 Vince Camuto “Adina” snake cross-body bag, $148, at Tuni in Winter Park. 4 Wright & Company leopard bracelet, $68, at Wright & Company in Winter Park. 5 Dolce Vita "Maura" feather mules, $120. 6 Dangle earrings, $8, at Tuni in Winter Park. 7 HAN Design python magnet bracelets with Swarovski crystals, $49 each, at HAN Design in Winter Park. 8 Sam Edelman “Stillson” cheetah pump, $140, at Tuni in Winter Park. 9 Illesteva "Leonard II Safari" sunglasses, $290, at Bloomingdale’s at The Mall at Millenia. q HAN Design handmade real mink bracelets, $69 each, at HAN Design in Winter Park. 50 | ORLANDOMAGAZINE.COM | OCTOBER 2017
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Introducing the faces behind some of the city’s most notable businesses. • FEATURING •
Ahmed Sadek MD, Orlando Epilepsy Center, Epilepsy Care – Page 60 Arnold Palmer Invitational, Giving Back Through Golf – Page 61 Balfour Beatty, Building to Last – Page 62 Bank of America, Banking on Community– Pages 54-55 Bay Hill Jewelers, Designer Jewelry and Bringing Light to At-Risk Youth – Page 63 Beacon College, College Success for Learning Differences – Page 64 Burns Engineering, Engineering - Page 65 Corona Cigar Company, The Cigar Lifestyle – Page 66 Dino Vino, The SOMM – Page 67 Elsey Enterprises, Social Enterprise – Page 68 Four Seasons Resort Orlando at Walt Disney World® Resort, Five Diamond Luxury – Page 69
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Full Sail University, Full Sail Alumni Spearheading Innovation – Page 70 Green Family Law, Board Certified Family & Marital Law – Page 71 Hollifield Legal Centre, Justice for Women – Page 72 Insperity, Tried and True HR Solutions – Page 73 Kelly Price & Company, Winter Park Real Estate – Page 74 Kevin Boyle Basketball Camps/Clinics, Building Basketball Champions – Page 75 LYNX, Public Transit – Page 76 Massey Services, Family Business – Page 77 Masters Realty, Commercial Real Estate – Pages 56-57 Nemours Children’s Hospital, Children’s Health Care – Pages 58-59 Newman Plastic Surgery, Balanced Beauty in Plastic Surgery – Page 78 Peacock-Griffey Automotive, Automotive Industry – Page 79 Premier Sotheby’s International Realty, Luxury Real Estate – Page 80 Southpark Dental Group, High-Tech Smile Makeovers – Page 81 Ted Maines Interiors, Interior Design & Community Service – Page 82 Vaco Orlando, Technology Talent Recruitment & Consulting – Page 83
The Orlando Economic Partnership is a new organization formed from the merger of the Central Florida Partnership and the Orlando Economic Development Commission. The Partnership works to provide the Orlando region with quality jobs, economic growth, broad-based prosperity and a sustainable quality of life.
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Steve Alch, Bank of America Market President / Merrill Lynch Wealth Management Market Executive, Junior Achievement of Central Florida, Sweetwater Episcopal Academy & Orlando Economic Partnership board member Marisa Carnevale-Henderson, Global Commercial Banking Market Executive, YMCA of Central Florida & Orlando Economic Partnership board member Chuck Beverly, Middle Market Banking Senior Relationship Manager & Orlando Science Center board member Zak Odhwani, US Trust Private Wealth Management Market Executive Jodie Hardman, Enterprise Business & Community Engagement Executive Jay Darulla, Consumer Banking Region Executive & Heart of Florida United Way board member Cathy Brown-Butler, Business Support Executive, Foundation for Seminole State College board member & Nemours Children’s Hospital board of managers Victor Rivera, Business Banking Market Executive, Florida Community Loan Fund board member & Prospera board chair 54 | ORLANDOMAGAZINE.COM | OCTOBER 2017
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The Faces of BANKING ON COMMUNITY Bank of America
Bank of America is one of the world’s leading financial institutions, serving individual consumers, small and middle-market businesses and large corporations with a full range of banking, investing, asset management and other financial and risk management products and services. “Given the breadth of our capabilities we are able to provide unmatched convenience while offering competitive products, service and guidance that our clients need, wherever they happen to be in their financial life,” notes Steve Alch, Bank of America’s Central Florida Market President. Thirty-four million customers access their Bank of America accounts via Mobile Banking, Online Banking, or both, and those with digital wallet capabilities on their phones can access their
accounts at select Bank of America ATMs without their debit card. “My teammates care deeply about our clients and have a passion for serving our community,” says Alch. “We focus on building pathways to economic mobility by addressing issues that most impact financial health.” In Central Florida last year, the Bank of America Charitable Foundation and bank employees contributed more than $1.8 million to nonprofits that address jobs, education, hunger, and homelessness. And each year employees volunteer more than 12,000 hours with local charities, including more than 50 company leaders serving on nonprofit boards. Among them are Central Florida bank executives (pictured left to right) who serve nonprofits to help them deliver on their mission.
390 N ORANGE AVENUE | SUITE 100 | ORL ANDO, FL 32801 | BANKOFAMERICA.COM
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The Face of COMMERCIAL REAL ESTATE Hooman Hamzehloui | Masters Realty
Hooman Hamzehloui has a face that might look familiar to you—he’s been a lifelong Central Florida resident for 41 years. However, if you don’t recognize the face, it will be very difficult to forget his name, which has become synonymous with high-profile real estate transactions in Central Florida that have had a huge impact in the communities that he has served. In 2015, his sale in Polk County became the $200 million dollar Walmart Distribution Center. This transaction helped create 625 jobs with an average annual salary of $42,500. Two of his recently closed deals will lead to a 1,200-room luxury convention hotel and a 260room Tru by Hilton hotel. Both hotels will cost over a half a billion dollars and will create hundreds of jobs and tax revenue for many years to come. His commitment to exceeding his client’s highest expectations while delivering extraordinary results with unrivaled service has resulted in a long and loyal client list that is second to none. “Hooman has an incredible eye for identifying the best development deals before anyone else, and his
ability to negotiate the best deals puts him in a league of his own,” said Kevin Skorman, VP of Skorman Development Corp. “Having one of the first Hilton Tru hotel brands adds another unique element to our city, and we’re honored to be a part of it.” “Hooman helped us strike a great deal on a great site, and we are extremely pleased with this acquisition,” said Randall Greene, partner of DCS Real Estate Investments. “The Orange County Convention Center is in major need of more high-end hotel rooms. We look forward to accommodating that need on this strategically located site in the world’s number one tourist destination.” Hooman’s diverse client list includes renowned public figures, celebrities, hedge funds, private equity funds, publicly traded companies, national builders, national hoteliers and top business CEOs. It’s no surprise that one record-breaking sale after another has earned him referral after referral. And because of his success, he’s been featured in The New York Times, Orlando Sentinel, Orlando Business Journal, Dupont Registry, Growth Spotter and Broker Agent Magazine.
5956 TURKE Y L AKE RD. | SUITE 1 | ORL ANDO, FL 32819 519 N MAGNOLIA AVE. | ORL ANDO, FL 32801 OFFICE PHONE: 407-909-0908 | CELL PHONE: 407-709-8632
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The Faces of CHILDREN’S HEALTH CARE
Dana Nicholson Bledsoe, FACHE, MBA; Terri Finkel, MD, PhD; and André Hebra, MD | Nemours Children’s Hospital Nemours Children’s Hospital in Medical City turns five in 2017, and it has flourished under several key leaders who have shepherded progress on critical fronts along the way. Dana Nicholson Bledsoe, FACHE, MBA, is president of NCH and she’s focused on growing the world-class programs that provide care for even the most complex pediatric cases. A practicing clinician for many years, Bledsoe redirected her career to bring her clinical expertise to health care administration and leadership. As a leader, she ensures teams have what they need to provide transformative therapies and all levels of pediatric care, while researching cures and treatments. As a parent, Bledsoe drives the hospital’s delivery of cutting-edge innovation in a family-centered environment. Terri H. Finkel, MD, PhD, is the region’s only pediatric rheumatologist and immunologist. She also serves as chief scientific officer and chair of pediatrics. Her training includes a medical degree and PhD in biochemistry/biophysics from Stanford University. An accomplished researcher, she’s been an NIHfunded investigator since 1990. In 2011, she was recruited to build the Department of Pediatrics and lead Nemours
Biomedical Research in Orlando. Since then, clinical trial revenue and active studies have tripled, bringing scientific advances to children with cancer, neuromuscular disorders and heart failure. In 2014, Dr. Finkel’s biography was read in the U.S. House of Representatives and entered into the Congressional Record, in honor of her contributions to health care. André Hebra, MD, is the hospital’s chief medical officer and physician-in-chief. He leads the health and wellness strategy for NCH and Nemours Children’s Specialty Care locations in Central Florida, as well as regional strategy for academics. More than half of Nemours physicians are on faculty at UCF College of Medicine, FSU College of Medicine, and other universities. It’s another way his leadership is helping us shape the future of children’s health care. As a general pediatric surgeon, Dr. Hebra is a pioneer in minimal access surgical techniques and a renowned expert in congenital chest wall malformations. He completed physician leadership training at the Harvard School of Public Health and has recently created NCH’s destination program for children with pectus and chest deformities.
13535 NEMOURS PK W Y | ORL ANDO, FL 32827 | PHONE: 407-650-7715 | NEMOURS.ORG
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The Face of EPILEPSY CARE
Ahmed Sadek, M.D. | Orlando Epilepsy Center “Our goal is to provide the highest quality of care for our epilepsy patients,” says Dr. Sadek, an Ivy League-trained neurologist with extensive training in the field of epilepsy management and Medical Director of Orlando Epilepsy Center. He adds, “We strive to achieve our goals of unparalleled epilepsy services to our patients not only through our clinical team but also by providing one of the most sophisticated centers for epilepsy monitoring.” As a specialist and thought leader in the field of epilepsy, Dr. Sadek believes that medical and surgical approaches for managing epilepsy should be tailored to each patient according to their epilepsy type, functional needs and their goals. In addition to highly advanced epilepsy management approaches, Dr. Sadek and his team emphasize compassion and patient advocacy as a core philosophy for their patient care. 3849 OAK WATER CIRCLE ORL ANDO, FL 32806 PHONE: 407-704-8510 ORL ANDO-EPILEPSY.COM
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The Faces of GIVING BACK THROUGH GOLF
Kevin W. Bingham, Chief Executive Officer | Arnie’s Army Charitable Foundation Marci Doyle, Chief Operating Officer | Arnold Palmer Invitational presented by Mastercard Continuing the legacy built by Arnold Palmer is no small task, but between Marci Doyle and Kevin Bingham, the late golfer’s philanthropic mission is in good, steady hands. Marci began working with Palmer in 2008 and became responsible for his signature tournament in 2015. Becoming one of the few female directors of a PGA TOUR event was a career high and one she seemed destined for: She served as co-tournament director for an LPGA event at the tender age of 24. Kevin joined the organization late last year as CEO of Arnie’s Army Charitable Foundation, taking the reins of an organization no one but its namesake had ever led. And although he didn’t have the benefit of working with Palmer, Kevin did have 30 years’ experience leading not-for-profits, most recently as COO of the Cal Ripken, Sr. Foundation. Today, this duo is building on Palmer’s good works. The Arnold Palmer Invitational presented by Mastercard is one of the PGA TOUR’s most successful events, and its proceeds continue to support the local community. And Arnie’s Army Charitable Foundation is growing globally and focusing its resources on helping children, encouraging wellness and investing in the environment. Arnold Palmer loved golf, but it was helping others that kept him going for 87 years. Together, Marci, Kevin and everyone in Arnie’s Army are working hard to continue his legacy. 9000 BAY HILL BOULEVARD ORL ANDO, FL 32819 PHONE: 407-876-2888 ARNOLDPALMERINVITATIONAL.COM
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The Face of BUILDING TO LAST John Harris | Balfour Beatty
Theme parks. Hotels. Schools. Office buildings. Public spaces. Airports. From its inception in 1933, Balfour Beatty has steadily and successfully built a portfolio that has changed skylines and created thousands of jobs. As Senior Vice President of the North Florida Business Unit, John Harris—a proud Gator alumnus—oversees a wide range of construction projects that profoundly impacts the way locals and visitors alike live, work and play. From the iconic Dr. Phillips Center for the Performing Arts to Walt Disney’s Avatar–World of Pandora to the Loews Sapphire Falls Hotel at Universal Studios to multifamily residences throughout Orlando, each project team mobilizes and collaborates on the best way each owner’s wants, needs and dreams will be Built to Last. Balfour Beatty offers the resources and reach of a national construction company, while providing a local service that meets individual needs and exceeds industry standards. As active Central Florida citizens, Balfour Beatty employees give their time and dollars toward a variety of goodwill and charitable organizations. In addition to paid time off for volunteer work, Balfour Beatty hosts an annual golf tournament each fall to raise money to benefit the community. Benefactors have included UCF, the Dr. Phillips Center for the Performing Arts, and United Way. 255 S ORANGE AVE | SUITE 1100 ORL ANDO, FL 32801 PHONE: 407-226-9819 WWW.BALFOURBEATT YUS.COM
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The Face of DESIGNER JEWELRY AND BRINGING LIGHT TO AT RISK YOUTH! Stacey Papp | Bay Hill Jewelers
Stacey Papp is the creative designer and founder of Bay Hill Jewelers. With two thriving locations in Dr. Phillips and Winter Park, the Papp’s will be launching a new concept to bring concierge jewelry services to Downtown Orlando. This new location will feature premiere designers, along with an estate department, and jewelry/watch repair on premise. Bay Hill’s repeat business is a testament to client service, designer craftsmanship, and high standards. The Wedding Ring Store by Bay Hill Jewelers on Park Avenue highlights hundreds of engagement rings and wedding bands from classic traditional to modern with a large selection of gemstone and colored diamond wedding rings. Their first store, which is celebrating their 15year anniversary, is located in Dr. Phillips. At that location, their master craftsman, Harry Blair, has become a pillar in the Bay Hill community known for his skill level and restoration of estate jewelry. The values of Bay Hill Jewelers are family, loyalty and service, making them a soughtafter retailer to be your personal jeweler. In addition, Stacey and her husband are passionate about the Orlando community and started the Bridges of Light Foundation, a nonprofit organization helping at-risk youth of Central Florida further their education and attend college. They believe one person can make a difference in a child’s life. We encourage you to stop by, have a glass of wine, and see why they are voted Orlando’s number 1 jeweler. 7782 W. SAND L AKE RD. ORL ANDO, FL 32819 PHONE: 407-226-6882 329 PARK AVE. N. | SUITE 101A WINTER PARK, FL 32789 PHONE: 321-422-0948 BAYHILLJEWELERS.COM
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The Face of COLLEGE SUCCESS FOR LEARNING DIFFERENCES Esteban López, Director of Corporate & Academic Outreach | Beacon College Last year, a Florida Chamber Foundation study found that 62 percent of Florida’s 1.3 million citizens with disabilities weren’t working. Sadly, many of them desperately desired to earn a paycheck. Not the most welcoming backdrop for Esteban López. Beacon College in Leesburg—America’s first college accredited to award bachelor’s degrees primarily to students who learn differently—recently hired him as director of corporate and academic outreach. “People with disabilities are generally
excluded from economic opportunity. These barriers can create stigma, prejudice and stereotypes. However, [they] can make valuable contributions toward economic development, social capital and wider society,” López says. “At Beacon, we have learned this through decades of experience with a different model. The challenge is how to transfer this model into the workplace for our students and the employers to have a soft landing.” López is working to expand employers’ concept of diversity to include pros-
pects such as those Beacon has produced since 1989—college grads with degrees in eight fields ranging from computer information systems to human services. “Beacon is pursuing a vigorous agenda to establish internship opportunities in the state and beyond,” López says. “We firmly believe that organizations need to start using these programs as the testing ground for opportunity. A more welcoming environment can only translate in lower employer turnover and greater productivity.”
105 E. MAIN STREET | LEESBURG, FL 34748 | PHONE: 1-855-220-5374 | BEACONCOLLEGE.EDU
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The Faces of ENGINEERING
Burns Engineering | L to R: David Kipp, PE; Bryan Mehaffey; Brian Phillips, PE; John Ball, PE Burns is a 200-person full-service engineering firm providing services for transportation, facilities, and infrastructure projects. With offices located across the U.S., they deliver facility improvement and infrastructure projects that provide safe and reliable transportation, increase operating capacity, extend infrastructure life, reduce environmental impact, and truly transform built environments for their Aviation, Energy & Utilities, Higher Education, Healthcare, Railroad & Transit, and Transportation clients. Burns is currently working with the Greater Orlando Aviation Authority
(GOAA) to create a world-class experience for passengers. South Terminal C and an Automated People Mover—two exciting new projects at Orlando International Airport—set the stage for a remarkable traveler experience. In addition, Central Florida’s science and technology (STEM) related industries are blossoming through research, manufacturing and education. Burns provides thought leadership and innovation in the facilities and utilities that support this important mission. Burns is also well-versed in energy resilience and smart infrastructure imple-
mentation—meaning mission-critical businesses throughout Central Florida rely on them to create increased power reliability through microgrids, distributed generation, and power storage. It sounds boring—until people are stuck upside down on a roller coaster! “Burns’ tagline—Inspire.Create.Deliver.— is our promise to our clients to deliver solutions while helping them meet their goals,” said Brian Phillips, PE, Vice President. “We are proud to help industries across the region grow and thrive, and look forward to what the future holds for Central Florida.”
300 SOUTH ORANGE AVENUE | SUITE 150 | ORL ANDO, FL 32801 | PHONE: 321-299-0880 | BURNS-GROUP.COM
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The Face of THE CIGAR LIFESTYLE
Jeff Borysiewicz | Corona Cigar Company Jeff Borysiewicz, president and founder of Corona Cigar Company, is the guru of premium cigars, whisky and tobacco. From growing their exclusive Florida Sun Grown cigar tobacco on their farm in Clermont, to handcrafting their own cigars to procuring prized barrels of the world’s most exclusive whiskies, Borysiewicz has always been focused on bringing aficionados “the ultimate cigar experience.” FOR A LOCATION NEAR YOU! PHONE: 407-248-1212 | CORONACIGAR.COM
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The Face of THE SOMM Dino Roussia | Dino Vino
To be a seasoned beverage professional requires special training in the arts and sciences of the hospitality industry. As a lead sommelier, beer connoisseur and certified spirits expert, Dino Roussia is well respected in the business community, with 20 years of distinguished experience in all facets of the beverage industry: restaurants, hotels and resorts, wholesale, retail, import, distribution, brand building and development. His influence on the food and beverage community spans from being a repeat guest lecturer at UCF, Valencia College and the Epcot International Food & Wine Festival to his collaboration with The Ritz-Carlton to create a series of winemaker dinners. He has been a regular traveler on the whiskey/bourbon trail and judged bartending competitions, and he has journeyed repeatedly to wine regions both domestic and abroad to learn about local producers and their way of life. Dino is dedicated to innovation, technology and sustainability, and uses social media to globally network with other elite groups of superstars in the industry in search of new ideas and fresh perspectives. His customer base ranges from individuals looking for an inspiring cellar design; to trade show organizers, events planners, restaurants, hotels and resorts interested in elevating their service; to beverage suppliers and brand ambassadors seeking more visibility in the market. Dino also helps lead the beer and craft cocktail movement and culture with a group of hopheads, ninja bartenders and artsy superstars, defining new expectations and new traditions of excellence. PHONE: 407-719-9162 DINOROUSSIA@AOL.COM
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The Face of SOCIAL ENTERPRISE Wayne Elsey | Elsey Enterprises
Wayne Elsey, founder and CEO of Elsey Enterprises, has changed lives around the world as a businessman, international humanitarian and social entrepreneur. He began his social enterprise work after the 2004 Indian Ocean tsunami, after which he founded an organization and grew it to over $74 million in revenue in less than five years and placed shoes on the feet of over 17 million people affected by natural disasters, including Hurricane Katrina and the earthquake in Haiti. Today, Elsey’s company, Elsey
Enterprises, offers consulting, fundraising and business services to nonprofits, for-profits, and other social enterprises seeking to make the biggest social impact possible. The company achieves this goal through its independent brands: Funds2Orgs, Not Your Father’s Charity, str@tegic, Sneakers4Funds, Shoes With Heart, SocialGoodU, and CELG Freight. Elsey is a nationally recognized authority in leadership, and topics related to philanthropy, social enterprise, motivation, business and personal success.
Elsey’s life work is dedicated to business projects that have a humanitarian impact because he believes profit and philanthropy are not mutually exclusive ideas. He also seeks to educate and inform those interested in social impact, including philanthropists, entrepreneurs, companies and organizations on the latest trends through media interviews, public speaking engagements, consulting and as an author. His network appearances include NBC Nightly News, Good Morning America, The Today Show, and Fox News.
1080 WOODCOCK RD | SUITE 151 | ORL ANDO, FL 32803 | PHONE: 407-930-2979 | WAYNEELSE Y.COM
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The Face of FIVE DIAMOND LUXURY
Thomas Steinhauer | Four Seasons Resort Orlando at Walt Disney World® Resort As a 22-year veteran of Four Seasons Hotels & Resorts, Thomas Steinhauer opened Four Seasons Resort Orlando at Walt Disney World® Resort after managing flagship properties including Four Seasons Resort Maui and Four Seasons Hotel New York. His dynamic leadership style and natural ability to cultivate the best hospitality professionals in the industry undoubtedly contributed to the resort’s status as the first and only AAA Five Diamond Award rated property in Central Florida. “We have an incredible team of employees who go above and beyond every day delivering exceptional guest service,” says Steinhauer. The 26-acre lakeside destination resort features the 18-hole Tranquilo Golf Club, an amazing Spa, three Har-Tru tennis courts, a 5-acre waterpark plus a separate adultonly pool, and a unique connectivity to Disney. The resort’s six restaurants have put the spotlight on gourmet dining in Orlando, including the rooftop Spanish-influenced steakhouse, Capa, named by Wine Enthusiast as one of the Best 100 Restaurants in the U.S. Last year, the culinary team cooked at the prestigious James Beard House in New York—an invite that is one of the most sought-after honors chefs can receive. “The key to success is striking the right balance with identifiable concepts that appeal to your guests,” notes Steinhauer. “Four Seasons is close to all the action and entertainment nearby, yet with a feeling of seclusion. We truly offer our guests the best of both worlds.” 10100 DREAM TREE BLVD. L AKE BUENA VISTA, FL 32836 RESERVATIONS: 800-267-3046 FOURSEASONS.COM/ORL ANDO
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The Faces of FULL SAIL ALUMNI SPEARHEADING INNOVATION Chance Glasco & Elbert Perez | Co-founders Doghead Simulations, Full Sail University Alumni Chance Glasco and Elbert Perez are graduates of Full Sail University, members of the university’s alumni Hall of Fame, and have made significant marks in their industries. Chance, having been one of the founding members of the game studio Infinity Ward, releasing six titles in the Call of Duty franchise, and Elbert, a former Senior Software Prototyper for the awardwinning HTC Vive - joined forces as two of the four co-founders of Doghead Simulations, a globally distributed tech startup that is redefining the way remote teams collaborate using Virtual Reality (VR).
Advancements in VR technology allowed Doghead Simulations to create “rumii”— the most immersive conferencing and collaboration tool on the market. “Teams can do more than share presentations; they can import objects for 3D product design and innovation,” said Elbert, Doghead Simulations’ CTO. With rumii’s interactive walls and suite of tools, meetings can be more effective than traditional in-person meetings and can be used across VR headsets, desktops, browsers, tablets, and phones. Assuring their customers have the best remote working experience with rumii, Dog-
head’s entire team works remotely. With employees spanning the globe in Seattle, Chicago, Nashville, Rio de Janeiro, São Paulo and Auckland, Doghead Simulations chose to establish their U.S.-based southeastern hub on the campus of Full Sail University. “When we decided to create a southeastern branch, we knew Full Sail was the right fit,” said Chance, the company’s CCO. “With Orlando gaining attention as the epicenter for modeling, simulation and training, and Full Sail’s state-of-the-art facilities and talented pipeline of graduates, it just made sense on so many levels.”
3300 UNIVERSIT Y BLVD. | WINTER PARK, FL 32792 | PHONE: 407-679-0100 | DOGHEADSIMUL ATIONS.COM
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The Face of BOARD CERTIFIED FAMILY & MARITAL LAW Caryn Green | Managing Partner, Green Family Law, P.A. Caryn Green has limited her practice exclusively to Marital and Family Law since her admission to the Florida Bar in 1996. Caryn promotes problem solving by utilizing appropriate dispute resolution methods designed to avoid expensive litigation, whenever possible. However, when necessary she is an aggressive, dynamic and effective trial lawyer. Caryn, Managing Partner at Green Family Law, P.A., brings over 20 years of
Family Law experience to the firm and is board certified in marital and family law by the Florida Bar, and is a Fellow of the American Academy of Matrimonial Lawyers and the International Academy of Family Lawyers. As a mother of two, her goal is to minimize the effect of family disputes on the parties and the children. During this extremely stressful time in their lives, Caryn offers emotional support to her clients.
Green Family Law handles cases involving Dissolution of Marriage, Complex Property Division, Pre- & Post- Nuptial Agreements, Collaborative Law, Alimony, Child Support, Time Sharing/Parenting Plans, Modification and Enforcement Actions, and Paternity. Green Family Law proudly supports the Juvenile Diabetes Research Foundation of Central Florida, the Bridges of Light Foundation and the Make-A-Wish Foundation.
1000 LEGION PL ACE | SUITE 1650 | ORL ANDO, FL 32801 | PHONE: 407-403-5558 | GREENFAMILYL AW.NET OCTOBER 2017 | ORLANDOMAGAZINE.COM | 71
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The Face of JUSTICE FOR WOMEN
Travis Hollifield | Hollifield Legal Centre “When I first started practicing employment law 20 years ago, I noticed that many workplace laws either exclusively or disproportionately affected women. At the time, there weren’t any attorneys focusing on these cases specifically,” says Travis Hollifield. “I created Hollifield Legal Centre to empower women facing difficulties with employers in workplace settings.” Hollifield Legal Centre is a private law firm focusing on women’s workplace legal needs. The firm’s vision is to champion the legal, social and economic rights of women by providing them with representation in all Florida state and federal courts of law. For two decades, Hollifield has sought justice for women with employment law issues including sexual harassment, pregnancy discrimination, Family and Medical Leave Act, and retaliation claims. Achieving the goals of clients effectively and discreetly is Hollifield’s primary concern. At the Centre, clients are treated with respect, compassion and sensitivity in a confidential and nurturing environment particularly attuned to the needs of working women. “Many times my clients are in vulnerable positions such as a single mother whose job is her and her children’s lifeline. There is often a great deal of economic disruption and emotional distress that goes along with improper separations of employment,” says Hollifield. He’s a Central Florida native who graduated from Winter Park High School and the University of Central Florida. His law degree is from Nova Southeastern University Law School. In addition to his employment law practice, Hollifield is also a Florida Supreme Court Certified Circuit Civil and Appellate Mediator who mediates primarily in the areas of employment and intellectual property law. 147 E. LYMAN AVE. | SUITE C WINTER PARK, FL 32789 PHONE: 407-599-9590 | TRHLAW.COM
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The Faces of TRIED AND TRUE HR SOLUTIONS Brady Sweet, Attracta McArdle, and Laureen Wells | Insperity Brady Sweet, District Manager, advises some of the best and brightest CEOs, presidents and owners of small- to medium-size businesses in Florida. He assists executives by looking under the hood of their organizations, ensuring they are aligned to exceed their objectives and making the appropriate, often hard to hear, recommendations. The result helps the clients run better, grow faster, and increase profitability. Before Insperity, Brady, a Stetson University graduate, spent 13 years as a Division Manager for CitiGroup. Laureen Wells, Business Performance Advisor, has been with
Insperity over 20 years and has clients that have been with the firm since she began her career. They say Insperity has contributed in large measure to their overall success. Laureen volunteers regularly and is an advisory board member for a large charity group. Attracta McArdle, Senior Client Liaison, has spent 17 years working in Insperity’s Orlando office. She specializes in strategic planning, human resource policies, employee retention and benefits. Born in Ireland, she received her bachelor’s and master’s degrees from Rollins College.
Insperity, a trusted advisor to America’s best businesses for more than 25 years, provides an array of human resources and business solutions to improve performance. Serving more than 100,000 companies, Insperity’s mission is to help businesses succeed so communities prosper. We provide a wide range of performance solutions, enabling businesses to be more systematic and strategic about the role people play in a firm’s success. Whether you have 10 employees or 5,000, Insperity’s solutions are tailored to helping your business run more efficiently.
201 EAST PINE STREET | SUITE 350 | ORL ANDO, FL 32801 | PHONE: 407-659-4363 | INSPERIT Y.COM
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The Face of WINTER PARK REAL ESTATE Kelly L. Price | Kelly Price & Company
Kelly L. Price is the face of one of Central Florida’s most prominent real estate firms. A powerhouse broker and an ambassador to her hometown community of Winter Park, Kelly has been moving people into the “City Beautiful” for more than 25 years. When she opened the doors to Kelly Price & Company in 2002, she simply promised integrity, loyalty and unwavering enthusiasm. Today,
that motto echoes throughout Central Florida as Kelly Price & Company has become a leading institution, backed by some of the most awarded sales associates in the industry. More than a real estate firm, Kelly Price & Company represents community and family, exemplifying the commitment that is required to provide each and every client with superior, award-winning
service. Her company’s open door policy invites clients to stop by her office any time, where an agent is always available to meet and answer client questions. Helping buyers and sellers from Winter Park to Windermere, and downtown Orlando to New Smyrna Beach, Kelly Price & Company is proud to represent Central Florida’s residents and most distinguished homes and communities.
243 W. PARK AVE. | WINTER PARK, FL | PHONE: 407-645-4321 | KELLYPRICEANDCOMPANY.COM
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The Faces of BUILDING BASKETBALL CHAMPIONS Kevin Boyle, Head Coach | Montverde Academy Kelly Boyle, Owner | Kevin Boyle Basketball Camps/Clinics Kevin Boyle is a four-time national high school coach of the year (USA Today, ESPN, Naismith). He has appeared in the prestigious Dick’s National High School Championship Final game in five of the last six seasons, winning three consecutive national championships. In April 2017 his high school team, Montverde Academy (FL), was deemed “The Team of the Decade in High School Basketball” by USA Today. Kevin is the Director of the Montverde Academy Center for Basketball
Development, with over five teams under his guidance from 7th grade to Post Graduate year. Among those teams is the nationally renowned high school varsity team producing NBA Lottery picks: Ben Simmons, 1st pick 2016; D’Angelo Russell, 2nd pick 2015; and Joel Embiid, 3rd pick 2014. Included in his 30-year coaching career was his first stop at St. Patrick HS (NJ) where he built his first national program and coached Kyrie Irving (1st pick 2011) and Michael Kidd-
Gilchrist (2nd pick 2012). HBO filmed the documentary A Prayer for a Perfect Season, about his 2010-2011 season. Kevin and wife Kelly own and operate Kevin Boyle Basketball Camps/Clinics in Florida and New Jersey. KBBC is also international, with thriving camps in Brazil, China and Russia. Kevin Boyle’s coaching career at Montverde Academy enters its 31st season as he continues to develop basketball champions playing at the highest level in college and in the NBA.
COACHBOYLECAMPS.COM | KBBC24@MSN.COM | 732-713-1712 | MVASPORTS.COM | MONTVERDE.ORG
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The Face of PUBLIC TRANSIT
Edward L. Johnson, Chief Executive Officer | LYNX—Central Florida Regional Transportation Authority Public transit doesn’t always get the credit it deserves for moving the economy in Central Florida, but LYNX has been more than the little engine that could. Over the past decade, the Central Florida Regional Transportation Authority, or LYNX as it is known throughout the Tri-County region, has annually taken nearly 30 million people to work, school, medical appointments, shopping, entertainment venues and back again, all while helping to drive the economy in our communities. Edward Johnson, LYNX’s Chief Executive, returning to Central Florida after spending three years working at MARTA in Atlanta, has a plan to revitalize community support for the organization through improved service efficiency and customer confidence, as well as increased community involvement and enhanced communications. Johnson strongly believes that LYNX users deserve a service they feel more connected to. His goal is to make LYNX riders ambassadors of the service, so proud of what it offers that they will share their enthusiasm and help others realize the significant benefits of public transit. Another of Johnson’s goals is increasing his leadership team’s participation on local community and charitable boards. LYNX has recently rolled out an aggressive effort to incorporate new technologies into the transit system, providing passengers with better options to manage their commutes. WiFi has been placed on all buses, new real-time mobile applications for tracking buses are being released, and a mobile fare payment application will soon be released. 455 N. GARL AND AVE. ORL ANDO, FL 32801 PHONE: 407-841-LYNX | GOLYNX.COM
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The Faces of A FAMILY BUSINESS
Harvey L. Massey, Andrea Massey-Farrell, and Tony Massey | Massey Services Growing up in a small town in Louisiana, Harvey L. Massey enjoyed working in his family business. So it was no surprise that after working for two of the giants in the industry (Orkin and Terminix), he returned to his roots to pursue a dream of a family business. In 1985, he purchased a small pest company headquartered in Orlando, FL. In 1989 his son, Tony, joined the company and now serves as President of Massey Services. “My father has always provided
important life lessons. For example we learned the definition of discipline from him, which is ‘to make yourself do what needs to be done, when it needs to be done, whether you want to or not.’” In 1997, Massey’s youngest daughter, Andrea, joined the company and currently serves as President and CEO of The Harvey and Carol Massey Foundation. Her parents are an inspirational example. “They live life not only talking the talk, but walking the
talk,” said Andrea. The Massey family has built a service company which has enjoyed 33 consecutive years of profitable growth, the nation’s fifth-largest pest company and the largest privately-owned family company in the industry. Massey Services is now located in Florida, Georgia, Louisiana, Texas, Oklahoma, South Carolina and North Carolina and offers pest prevention, termite protection and landscape services to over 500,000 customers.
315 GROVEL AND STREET | ORL ANDO, FL 32804 | PHONE: 407-645-2500 | MASSE YSERVICES.COM
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The Faces of BALANCED BEAUTY IN PLASTIC SURGERY Charles E. Newman, Jr, MD and Dzi-Long Newman, PA-C | Newman Plastic Surgery Understanding the intricacies of aesthetic balance sets Newman Plastic Surgery apart. Board-certified plastic surgeon Dr. Charles Newman, along with wife and physician assistant, Dzi Newman, have built their Orlando practice on the principles of Balanced Beauty. Their approach utilizes the integration of technology, science, and function to complement each other to achieve aesthetic harmony. “Patients sometime say things like,
‘just fix it’ or ‘just make it go away,’ requesting procedures they believe will miraculously eliminate their specific problem area.” Dr. Newman cautions that “just fix it” procedures don’t always yield the results truly desired because the modification can throw off the balance of the patient’s overall appearance. “The nose pictured in the magazine may look great on a particular celebrity but it won’t necessarily work aesthetically with your eyes, cheeks,
jaw line, etc. Breast enhancement and body contouring can restore proportions that may have changed after having children. However, breasts that are too large can overpower a woman’s frame, making her appear heavy. Our goal is to help patients claim whole beauty. It is not about erasing or replacing individual parts but rather approaching the patient in a comprehensive manner so we can uncover, enhance, and refine each individual’s aesthetic potential.”
444 N. MILLS AVE. | ORL ANDO, FL 32803 | PHONE: 407-481-9505 | NEWMANPL ASTICSURGERY.COM
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The Face of THE AUTOMOTIVE INDUSTRY Warner Peacock | Peacock-Griffey Automotive Warner Peacock grew up in an automotive family. His granddad was a Ford salesman in Quincy, Florida, and his father owned a Chevrolet dealership two towns over. From age 14, Warner worked for his dad, driving the wrecker, working in the parts department and eventually graduating to salesman at 18. After earning a Business Degree with a Major in Accounting from Florida State University, Warner moved to Dallas to work for Club Corporation of America. But on a business trip to Central Florida,
he reconnected with old friends and fellow ‘Noles, including Mary Kaye Etheridge, who would later become Mary Kaye Peacock. Warner relocated to Winter Park in 1982. A chance introduction to Don Mealey, an automotive icon in Central Florida, in 1983 set in motion the next 15 years of Warner’s career. He became one of Don’s most trusted executives, and later the two became business partners, starting a commercial real estate company here and then building a 14-brand mega-
dealership in Hardeeville, South Carolina along with investors Ken Griffey, Jr, Jay Brennan and other prominent Orlando professionals and business people. In 2015, Peacock-Griffey Automotive acquired what was then Subaru South Orlando on Orange Blossom Trail, and earlier this year, purchased Don Reid Ford, a family-owned dealership in Maitland. Although he’s reaching a stage in life in which many others start counting down to retirement, Warner is just ramping up for what’s next.
1875 S ORL ANDO AVENUE | MAITL AND, FL 32751 | PHONE: 877-763-9302
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The Faces of LUXURY REAL ESTATE
Judy Green and Budge Huskey | Premier Sotheby’s International Realty Orlando roots run deep for Premier Sotheby’s International Realty CEO Judy Green and President Budge Huskey. Green, a graduate of Oviedo High School and the town’s first female mayor, began her real estate career in the Orlando area over 35 years ago. She rose from owning her own local company to senior positions within Coldwell Banker NRT—orchestrating the largest acquisition in U.S. real estate history during her tenure. In 2010, she created Florida’s largest luxury real estate brokerage.
Huskey, raised in the family’s real estate business started by his father, spent the first 20 years of his career in Central Florida before serving as President of Coldwell Banker, NRT’s Florida operations, Regional Executive Vice President of NRT, and CEO of Coldwell Banker Real Estate, LLC., relocating to the Northeast in 2010. Last year, he returned to Florida to work with Green again. Green and Huskey now combine their local expertise with the global reach of a time-honored brand. In 2015, the
PHONE: 877-425-6001 | PREMIERSOTHEBYSREALT Y.COM
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native Floridians came full circle when Premier Sotheby’s International Realty expanded into Central Florida with four branch offices as well as locations in Port Orange and New Smyrna. With over 1,078 associates in more than 40 locations throughout Florida and North Carolina, the company is ranked the 35th largest real estate brokerage in the U.S. Offering international exposure and unparalleled access to exquisite homes, Green, Huskey and the Premier Sotheby’s International Realty family are proud to be “home in Orlando.”
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The Faces of HIGH-TECH SMILE MAKEOVERS Southpark Dental Group
Our state-of-the-art dental practice strives to make patients feel as comfortable as possible. In addition to our caring and compassionate staff, we have added heated massaging chairs to our treatment rooms. The bay window view of our tranquil garden makes patients feel like they are at the spa. Another thing that distinguishes our office is convenient early morning, late evening, and Saturday office
hours. Our mission is to provide patients with cutting-edge technology to ensure healthy teeth and gums. In addition to cleaning and fillings, our dental office offers patients the ability to have most necessary treatment done in one location. Our high-tech procedures include single-visit CEREC crowns and veneers, Invisalign, and a 3D CT scanner for accurate placement of dental implants. We now offer LANAP LA-
SER to treat gum infection and periodontal disease. This noninvasive procedure does not require cutting, allowing for a shorter recovery time. In addition, the FDA recently approved the LANAP LASER as the only treatment that stimulates bone regeneration. We also provide a comfortable athome sleep study option and a sleep apnea appliance. There are only a few offices that offer these high-tech procedures.
8801 COMMODIT Y CIRCLE | ORL ANDO, FL 32819 | PHONE: 407-248-0100 SOUTHPARKDENTALGROUP.COM | INFO@SOUTHPARKDENTALGROUP.COM
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The Faces of INTERIOR DESIGN & COMMUNITY SERVICE
Ted Maines & Julie Koran | Ted Maines Interiors Ted Maines is the owner of Ted Maines Interiors, a full-service interior design firm with a design studio and retail showroom in the heart of Winter Park’s design district. Ted is extremely proud that TMI was voted the area’s number one interior design firm in Orlando magazine’s Best of Orlando Readers Poll for the past four years with similar mentions in the recent past by the readers of Orlando Business Journal and several other local publications. Ted credits his team of design professionals led by Julie Koran, the VP of his firm, with their continued success. The firm has a stellar reputation for high-end residential and commercial design and is enormously proud to feature its valued clients in their advertising campaign “It’s All About the Client.” Ted and his husband, Jeffrey Miller, are active members of the Central Florida community and have been recognized for their community service and philanthropy by consistently being named as two of Orlando’s “50 Most Powerful People.” Ted is particularly proud of his work supporting the arts, human rights, domestic abuse victims, LGBT rights, anti-bullying, and children. He currently serves on the Board of Trustees of the Orange County Library System as well as the Creative City Project, and is part of the Orlando Sentinel editorial collective “CF 100,” along with several other long-term affiliations. Ted is a huge fan of the Orlando area and loves serving his community both personally and professionally. 1030 ORANGE AVENUE WINTER PARK, FL 32789 PHONE: 407-571-9876 TEDMAINESINTERIORS.COM
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The Face of TECHNOLOGY TALENT RECRUITMENT & CONSULTING Beau McGlamery | Vaco Orlando
Technology infrastructure is the backbone of the Central Florida community. Florida’s population is growing rapidly and that means a need for more roads, housing, schools and jobs. And jobs are where Vaco comes in. Beau McGlamery, Partner and Director of Vaco’s Technology practice, has been attracting top technology throughout Florida for over 10 years. Understanding technology leaders’ shortand long-term plans is Beau’s first step to delivering success, then ensuring they have the top talent to support their objectives with full-time placement or Vaco Technology consulting. Equally important is the time he spends with clients and candidates developing their careers in specializations that include Software Engineers/Architects (Distributed and Mainframe), Database Architects/Developers/Administrators, Network/System/Security Engineers, Web Developers, Quality Assurance/Test Engineers, Technical Program/Product/Project Managers, Development Managers, and Business Analysts. “What really sets Vaco apart from other staffing agencies is that we care. And if you put that out into the marketplace, you not only attract internal talent but also great candidates and clients,” Beau says. At the same time, he strives to be the best he can be, personally and professionally. “He drives with intensity and compassion, and has a winners’ mentality,” Denise Bennett-Walls, Managing Partner of Vaco Orlando, says about her partner, colleague, and friend. “Beau keeps in front of mind that winning means winning for his clients, candidates and team. It is a privilege to have Beau as a partner in Florida.” 485 N KELLER ROAD | SUITE 451 MAITL AND, FL 32751 PHONE: 321-445-2100 | VACOORL ANDO.COM
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ARCHITECT RYAN YOUNG BUILT HIS FAMILY’S HOME GUIDED BY HIS DESIGN PRINCIPLE: TRUTH IN MATERIALS.
PLUS
AN ESTATE WINE ROOM THE BENEFITS OF BATS
A PEACEFUL GARDEN
HOME+GARDEN +FOCUS
Taste of the Vineyard A STATE-OF-THE-ART CELLAR AT A MOUNT DORA ESTATE IS THE PERFECT PLACE TO “WINE DOWN” AFTER A LONG DAY. By Maddy Zollo Rusbosin IT WASN’T UNTIL Scot Holman went to Napa that his casual wine habit became a full-blown—and fullbodied—hobby. After a tasting at a winery turned into a three-hour vino crash course, Holman was hooked. “We were with a new sommelier, and she unloaded a ton of information on us. It was then I realized how much deeper it went. I’m an eye surgeon, so details and nuances are what I do,” he explains. Since then, Holman’s thirst for discovering and collecting wine has grown steadily. When he decided to build a home in Mount Dora, it only made sense that his wine cooler would get an upgrade, too. Holman teamed up with custom home builder Barry Beck to
bring his new estate to life. The result: A 12,600-square-foot, Mediterraneaninspired property named La Maddelena. However, it wasn’t until the framework was underway that the current layout of the wine room came to fruition. “Initially, the original space where the wine room is located started out as an open bar with a 400-bottle wine room as a feature,” says Beck. “During the construction process I noticed that Scot was getting more involved with wine and purchasing more weekly.” Conversations between the two led to the realization that they needed a bigger space. Before long, the planned 400 bottles grew to 2,200. Unlike typical wine cellars that tend to be tucked away, Holman’s is a focal
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point on the first floor. “It ties all the adjoining rooms together,” explains Beck. “The darker rustic elements spread around the home are all anchored by the wine room’s elegance.” The 150-foot space is nestled in between the kitchen and the living room, and adjacent to the dining room (an area that also has a wine-inspired element in it thanks to the arched ceiling beams that mirror the inside of a barrel). To maintain a feeling of openness, the wine room’s exterior has thick single panes of glass built into three of its sides, so it can be seen from various angles. On the interior, Beck teamed up with CRū Custom Wine Cellars to create a one-of-a-kind room with walnut counters, slate tile floors, a Venetian plaster ceiling, and custom wooden racks illuminated with LED lighting. There also are racks along the back wall that create a cascading waterfall effect. “I wanted to give it a unique look and maximize storage capability,” says Holman. The most striking part of the room, however, is the vast amount—and variety—of wine. Organized by region and grape, Holman’s collection has a little of everything, from rich California cabernets to French rosés to a selection of dessert wines. Along the back wall are his specialty and rare reserves, dubbed his “do not touch” wines, that are uncorked only for special occasions. “Wine is like a human when we age,” explains Holman. “From the time it’s first bottled, it continues to change with time. It’s alive, so you can’t quite replicate what wine adds to a meal or standing alone with any other beverage.” Certainly, Holman’s wine room at La Maddelena is worth raising a glass to. +
HARVEY SMITH PHOTOGRAPHY
The scenic wine room at Scot Holman’s Mount Dora estate holds approximately 2,200 bottles, each arranged by region and type of grape.
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HOME+GARDEN +GREEN LIVING
Backyard Bats
THESE NOCTURNAL WINGED MAMMALS ARE BENEFICIAL FOR YOUR HEALTH AND FOR THE ENVIRONMENT. By Cheri Henderson
Tadarida brasiliensis, or Brazilian free-tailed bats, are a species common to Central Florida.
organisms, and removes toxins from our diets,” Blissett-Clark adds. “Green living is sustainable living, and bats play an important role in this effort.” One unexpected benefit to landscape and garden health is that “many plants”—including banana and mango trees—“rely on bats to spread their seeds and to pollinate flowers,” says Laura Finn, a bat specialist and founder of Fly By Night, Inc., of Osteen. To attract bats to your yard, Ober recommends providing a bat-friendly natural habitat. “Some bats like to roost in cavities in trees, others in the foliage of trees, and others in the space created when bark begins to peel off the trunks of trees,” she says. “Some bats prefer to rest in the midst of dead palm fronds or in clumps of Spanish moss.” If you want to provide potential bat roosting sites,
Ober suggests leaving dead and dying trees on your property, if at all possible. Finn, whose University of Central Florida master’s thesis was based on bats’ roosting habits, advocates for backyard bat houses, which she says are necessary for bats to thrive. “Basically, they are like us. They want a nice, dry home that is easy to get in and out of, safe from predators, that keeps them warm but not too hot, and has good ventilation,” she says. Finn recommends large pole-mounted houses with a southeast/northwest orientation. “Bat houses installed on trees have a low occupancy and are vulnerable to predators,” she warns. Bats are more than helpful. They’re also entertaining, says Ober. “Watching bats leave their roost at sunset to begin feeding for the night can be a fun family activity at sunset.” +
Bring your kids to a Bat House Building Workshop, October 14 at the Central Florida Zoo in Sanford. Register at centralfloridazoo.org 90 | ORLANDOMAGAZINE.COM | OCTOBER 2017
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BATS OFTEN GET a bad rap as creepy, blood-sucking harbingers of disease. In reality, Florida bats easily earn their keep in our backyards as the ultimate green—and black—form of pest control. “Bats are the single most important predator of night-flying insects, and all the bats native to Florida are insectivores,” says Florida Bat Conservancy President Shari Blissett-Clark. “Each bat consumes the equivalent of approximately its own weight in insects every night, all year long.” With 15 to 20 percent of a bat’s diet consisting of mosquitoes, this reduces transmission of mosquito-borne illnesses such as West Nile Virus, encephalitis and the Zika virus. “Bats help guard human health by balancing insect populations and reducing the need for pesticides that pose a threat to humans as well as wildlife,” says Blissett-Clark. “And bats do not become ill if they eat a mosquito that is carrying a parasite, virus or bacteria.” Gardeners and farmers have cause to celebrate when bats take up residence nearby, according to University of Florida associate professor and extension specialist Dr. Holly Ober, who says the bats’ calls alone can spook insects and act as a repellent. “Some of the favorite insects of bats are moths and beetles. Moths in particular can be damaging to many of the crops grown by farmers and gardeners in the Southeast, such as corn, soybeans, cotton and pecans,” she says. Because bats protect crops from pests without the use of insecticides, “this helps the farmer reduce his costs, keeps the soil and water alive with beneficial
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HOME+GARDEN +GARDENING
Patience Pays Off YOU HEAR IT all the time—that the right landscaping can boost your home’s curb appeal. Many homeowners consider it an afterthought, eventually opting for a few shrubs, one or two well-placed trees, and some annuals for color. But Tom and Marie Shumilak made landscaping their front yard a priority, although their vision was years in the making. The couple bought their modest 1930s modernist-style home, located
in downtown Orlando’s Delaney Park neighborhood, in 1996. “The house looked pretty much like it does today. The yard, though, was very traditional with grass and mulch,” says Shumilak, a creative director for Disney. “Marie and I love design and working outdoors.” Both enthusiastic amateur gardeners, they wanted an eco-friendly, droughttolerant yard with a distinctive style befitting their home.
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They began by widening the driveway and giving it a more aesthetically pleasing look with custom-made pavers of shell and concrete. Next, they dug out all the turf. “We were nervous at first,” Shumilak says. “We didn’t know if our neighbors would be okay with us ripping out all the grass.” But no one seemed to mind, and they moved forward with the project. The inspiration for the new “sod” came from the couple’s travels to
ERIKA GRACE PHOTOGRAPHY
A UNIQUE, DROUGHT-TOLERANT GARDEN DESIGN DRAWS PRAISE FROM THE NEIGHBORHOOD AND PASSERSBY. By Hancel Deaton
ERIKA GRACE PHOTOGRAPHY
Left: A serene-looking Balinese statue defines Tom and Marie Shumilak’s front yard; this page: The garden is filled with palms and succulents, while the concrete chair has a place of honor near the door.
Hawaii and the volcanic terrain of the islands. “When I saw the charcoal gray of the dirt against the house, I decided to use black lava rock” juxtaposed with white stone, says Shumilak. He spent months experimenting with design ideas for the front yard until one day he simply drew a big circle—the shape of the main garden. Plantings include various palms, a lot of succulents and other fleshy plants, and a few cacti. It wasn’t until a shopping trip to Bali, though, that the garden would get its conversation piece. While traveling, Shumilak knew he wanted a concrete or wooden statue for the front yard. “One of our stops in Gianyar had giant concrete statues 20-feet tall—a lot of Buddhas and Hindu gods,” but nothing seemed quite right. “I was thinking of something that
would fit our house, more 1930s-style. I’m super picky because I’m a designer,” he says. “At the last second, my wife found this statue—it was the right size, it was almost like an allegorical figure. It’s made of hand-carved stone on the island of Bali.” They shipped the statue back to the States, but it was months before it arrived. “It took so long. It was an exercise in patience,” says Shumilak. “So, we named it Patience. I love that she’s relaxing; she’s not stressed.”
Another decorative piece that sits in the front yard—and complements Patience—is a small concrete chair with an art deco palm frond design. It was a gift from Marie’s mother, who has since passed away. “So the chair has special meaning for us,” Shumilak says. Today, people stop and comment on their yard. “They ask who designed it, and they ask about Patience. Our neighbor likes to say that Patience is the goddess of the street.”+
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HOME+GARDEN +SHOWCASE
Beauty Exposed WHAT OTHERS COVER UP, ARCHITECT RYAN YOUNG REVEALS IN HIS FAMILY’S AUDUBON PARK HOME THAT IS AN ODE TO MODERN LIVING. BY MEGAN PADILLA PHOTOGRAPHY BY STEPHEN ALLEN
HOME+GARDEN +SHOWCASE
Previous spread: The Youngs enjoy family time on their broad front deck; this page: the courtyard bridges the gap between the garage and the house; right: artist Chris Scala’s steel mesh sculptures.
H
ASN’T EVERYONE DRIVEN through a neighborhood and said, at least once, “I have always loved that house,” without ever having stepped inside? That’s how Ryan and Julia Young’s story began, but their love affair with what would eventually become their family home began with an odd-shaped piece of land at 1600 Lakeside in Audubon Park, one of Orlando’s emerging neighborhoods comprising one-of-a-kind homes, lakes and locally owned businesses, anchored by one of the city’s crown jewels, Harry P. Leu Gardens. The couple had been driving the area, always looking at houses, admiring and dreaming; envisioning the home they would grow into with their two young boys. “The first house we built was in a transitional neighborhood. We were looking for a location that was more family oriented, with better schools and pointing toward our growing Orlando culture and everything that is starting to bubble up,” says Young, whose wife, Julia, is the executive director of Urban Think Foundation and the founder of Page 15, a youth literary arts program. “We broke the cardinal rule not to become emotionally attached [to a lot or a house] before the deal is done,” says Young, a commercial architect whose company Interstruct is known for exposing, not hiding, industrial materials and has brought the likes of downtown watering holes North Quarter Tavern and Sideshow to Orlando. “Julia and I wanted to build on that lot so badly.” So, while the months-long courtship with the seller unspooled, Young worked through hours of discussion with the Orange County zoning department to determine the setbacks of the unconventional, pie-shaped piece of land with a broad curve at its front. Or would that be the side? “Most people would have
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looked at it and wondered if they could even put a house on the lot,” says Young. Eventually, both the city and architect agreed on a Cubist-fantasy footprint for the site, filled with right angles and jogs from which Young would design a modern house from the outside in. The couple broke ground in fall 2011 and moved into the 4,000-square-foot house one year later. Bold lines and exposed industrial materials are softened with warm colors and a thoughtful landscape design that supports the Youngs’ goal of creating a family home that is also a modern-living oasis. “We moved into the space very early,” says Young, “so I got a better feel for living here” as the finishing work evolved. An architect’s home is never complete, and the Lakeside house might be described as a design lab or playroom for Young, whose passion for finding and showcasing the beauty of materials seemingly has no limits. When talking about the project, the phrases “I played with,” and “I wanted to see what would happen if” come up a lot. The house, with its opposing shedstyle sloped rooflines and collage of
HOME+GARDEN +SHOWCASE
WE WANTED TO MAKE OUR MODERN “LIVING FEEL WARM. I LOVE POLISHED
CONCRETE FLOORS THOUGH THEY ARE NOT NECESSARILY A SIMPLE THING TO DO.
”
exterior materials including Hardie board, Fry Reglet architectural metal, corrugated metal siding panels and stucco, is seated on the upslope of a culde-sac, across the street from waterfront homes on Lake Rowena, directly beside Leu Gardens. Approaching the site, you’re greeted by a pair of towering steel mesh sculptures artfully placed at the apex of the lot, playing off the angles of the house. Late-day sun casts a golden light on the King & Queen (the tallest of the pair) by Florida artist Chris Scala. “I knew I wanted to do something on this end of the lot to capture the natural curves of the site,” says Young. The artworks also hint at his guiding design principle: truth in materials.
The variety of textures, the repetition of lines, shapes and materials used in the project—which encompasses every inch of the site —is breathtaking, even pulse-quickening. For instance, take the pathway from the curb to the front door. Limestone-colored pavers lead to and then jog from a rectangular intersection framed by Cor-Ten, a type of corrosion-resistant steel that develops a beautiful reddish patina, which is filled in with flagstones and pebbles. The ground-flush frame mimics its counterpart around an oversized window that figures prominently on the home’s façade. Michael Eagle of Orlando’s Eagle Metal Works fabricated both frames. “Many people don’t know that we have such amazing, creative folks here in Orlando
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who do these things,” says Young. The elevated front porch is a smooth concrete platform, bordered by a thick concrete boardwalk supported by a visible steel beam connecting the front porch to the side porch, the family’s primary entry as it is nearest the driveway and detached garage. “The boardwalk is actually made from industrial concrete stair treads,” explains Young. “I loved the idea of concrete slabs that appeared to be floating.” The look is of custom-cast concrete, which would have been very expensive, but these are standard industrial materials used in a residential application. “I found a local company that casts the stair treads in a couple of sizes,” Young says. The smooth frame of each rough tread is polished smooth, blending into the surface of the porches. Small agaves fill in along the boardwalk. “The steel beam beneath the boardwalk shows when the plants aren’t filled out,” says Young. “Seeing the thickness of the edge of the pieces on the boardwalk was important.” The courtyard between the garage and the house is another fixed point
Left to right: the kitchen, living area and dining room incorporate warm wood finishes and polished concrete floors.
at which several design components intersect. “My project was to play with exposed material,” says Young, who explained how the substantial steel beam columns in the pergola are the same exposed beams used indoors that support the second floor. “I repeated them vertically in the courtyard, as well as in the sun shade in the backyard.” The heavy beams are bolted to the ground, supporting an array of Florida cypress harvested and milled by a Sanford company. No two pieces are alike. “I wanted to play with how the pieces fit together and where they are bolted,” Young says. The effect is both grounding and airy, the overhead geometry an artist’s rendition of Pick-Up Sticks. The sound of gurgling water softens the space. A concrete trough whose texture mimics coquina is a nod to the original coquina columns that were found on the site. The fountain defines an edge of the courtyard, above it a vertical garden whose riot of succulents are contained by a custom Cor-Ten steel frame by Drew McGuckin of McGuckin Custom Metal Creations, who also brought several more of Young’s design ideas to
life. Cast concrete planters blend with the porch, merging hardscape and landscape components into a singular moment. “People come by and look,” says Young. “It’s a good conversation starter with neighbors. This is one of my wife’s favorite spaces.” Julia’s other favorites, according to her husband, are each off the kitchen. One is the back porch—an unscreened 15’ x 20’ room that overlooks the pool and a large runway of green space—and the other is the analog room, just off the kitchen and filled with books, games and a piano painted a buttery yellow. “It’s where we go after dinner with a glass of wine,” Young says. “Julia plays the piano, the boys play games, or we all play cards. We hang out here a while before everyone disperses, instead of watching TV.” The most striking note about the interior of the family’s home is the precise balance of modernity and livability: exposed steel beams reveal their inher-
ent beauty, concrete floors polished to a satiny finish beg for bare feet. “We wanted to make our modern living feel warm,” says Young. “I love polished concrete floors though they are not necessarily a simple thing to do. When done correctly and in a natural way—without using a lot of sealers and chemicals—they feel extremely smooth and silky, making you feel very connected.” The center of the house soars the full two stories in height, the space articulated by exposed steel crossbeams that actually support the second story. Cherry veneer ceiling panels against a painted black drywall creates depth while the airspace above the sitting area is abstractly filled with a sparse black chandelier that looks something like a desiccated dandelion holding on to its last few seeds.
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HOME+GARDEN +SHOWCASE
Above: The family often spends time in the analog room, where Julia plays the piano; right: the multi-functional mud room.
Adjacent is the breezy iron-and-wood stairwell, its upper tier dominated by the oversized window feature, another of Young’s tricks from his commercial toolbox. “The effect is of a single custom window, but it’s actually a collage of standard-sized windows that are geometrically placed and mulled together, bound by the Cor-Ten frame.” The boys have claimed the floor space at the base of the stairs, a perfect alcove for transforming canvas and clothespins into a fort. A substantial wooden swing is anchored into the ceiling two stories above. “It speaks to the playful whimsy of being a grown child,” says Young, who found the piece at Peg and Awl—a trove of repurposed treasures—and thought
it would be fun for the space. To either side of the sitting room are the living and dining spaces, each defined with lower ceiling heights and a Florida black cherry-paneled module that seemingly floats overhead and skims a single wall, signaling a defined space on either side of the large central room. The dining table is as likely to be used for a jigsaw puzzle as it is for dinner. Overlooking one end, an oversized drawing by Sarasota artist Clive King adds color, softness and vitality. “I fell in love with this panel from a triptych
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when I’d seen an exhibit of King’s work. It’s hand drawn with a Sharpie, and then he goes back and colors it in,” Young explains. The piece is on heavy paper and is framed by the same craftsman who fabricated all the cabinets and millwork in the house. The artwork itself remains unglassed. “It would be a shame if we tried to cover it up,” says Young. Indeed, the perfect metaphor for the Young family home. +
THE GUIDE
Our comprehensive listing of Central Florida stores, services and professionals—from architects to Realtors and more—help you navigate the local home and garden design scene.
ERIKA GRACE PHOTOGRAPHY
ADVERTISERS ARE DESIGNATED IN ORANGE
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HOME+GARDEN +THE GUIDE
ANTIQUES Adjectives Market 1215 E. Altamonte Drive Altamonte Springs 32701 407-900-9825 Winter Park Village 60 N. Orlando Ave., #124 Winter Park 32789 321-203-2526 Winter Garden 137 W. Plant St. Winter Garden 34787 321-422-2710 adjectivesmarket.com A&T Furniture & Antiques 1620 N. Orange Ave. Orlando 32804 407-896-9831 aandtfurnitureantiquesorlandofl.com
ARCHITECTS + DESIGNERS Lamar Designs 1326 Palmetto Ave. Winter Park 32789 407-645-5262 lamar-designblog.com Nasrallah Architectural Group 3920 Edgewater Drive, #101 Orlando 32804 407-647-0938 nasrallah.com Phil Kean Designs, Inc. 912 W. Fairbanks Ave. Winter Park 32789 407-599-3922 philkeandesigns.com
BUILDERS + REMODELERS Art Harding Construction P.O. Box 783482 Winter Garden 34778 407-467-4081 arthardingconstruction.com Arturo Barcellona Custom Homes, Inc. 7450 Dr. Phillips Blvd., Suite 306 Orlando 32819 407-334-7866 orlandofloridabuilders.com BRC Builders LLC 1450A Lake Baldwin Lane Orlando 32814 407-393-5629 buildbrc.com
Cahill Homes 2265 Lee Road, Suite 105A Winter Park 32789 407-422-0733 cahillhomes.com
Jonathan McGrath Construction 1681 Powell St. Longwood 32750 407-739-9185 jonathanmcgrathconstruction.com
CalAtlantic Homes, Orlando 444 W. New England Ave., Suite 220 Winter Park 32789 407-645-6500 calatlantichomes.com
Jones-Clayton Construction 833 N. Magnolia Ave. Orlando 32803 407-650-2015 jones-clayton.com
Castleworks, Inc. 933 N. Magnolia Ave. Orlando 32801 407-649-0075 castleworksinc.com
Justice & Wood Builders 6965 Piazza Grande Ave., Suite 2015 Orlando 32835 407-395-4687 justice-wood.com
Charles Clayton Construction, Inc. 2250 Lee Road, Suite 120 Winter Park 32789 407-628-3334 charlesclayton.com
Kolter Homes 888-872-3093 victoriaparkdeland.com
Dave Brewer, Inc. 4155 St. Johns Parkway, Suite 2000 Sanford 32771 407-330-9901 davebrewer.com Farina & Sons, Inc. 3432 Edgewater Drive Orlando 32804 407-849-1731 farinaandsons.com Ferrarini Custom Homes, Inc. 3271 Tala Loop Longwood 32779 407-221-5702 fchorlando.com Fortis Enterprises P.O. Box 2341 Winter Park 32790 407-468-5302 fortisenterprises.com Goehring & Morgan Construction 116 E. Concord St. Orlando 32801 407-650-2022 goehringandmorgan.com Hannigan Homes 723 E. Colonial Drive, Suite 400 Orlando 32803 407-843-5858 hanniganhomes.com ICON Residential 720 E. Colonial Drive Orlando 32803 727-532-3020 iconresliving.com
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Meritage Homes Multiple Central Florida communities 877-275-6374 meritagehomes.com/orlando Pellegrini Homes, Inc. 5728 Major Blvd., Suite 176 Orlando 32819 407-352-9100 pellegrinihomes.com Phil Kean Designs, Inc. 912 W. Fairbanks Ave. Winter Park 32789 407-599-3922 philkeandesigns.com Posada Custom Homes 240 N. Pennsylvania Ave., Suite 201 Winter Park 32789 407-740-7707 posadacustomhomes.com PSG Construction 350 Orange Ave., #233 Winter Park 32789 407-628-9660 psgconstruction.com Pulte Homes Multiple Central Florida communities 877-230-5595 pulte.com Silliman Homes 11437 Waterstone Loop Drive Windermere 34786 407-217-5959 sillimanhomes.com Stonebridge Homes, Inc. P.O. Box 2623 Windermere 34786 407-876-8198 stonebridgecustomhomes.com
Steven Robertson Construction 1011 Virginia Drive, Suite 106 Orlando 32803 407-709-9499 srcbuilds.com
Boxelder 278 Palmetto Ave. Sanford 32771 407-323-6060 boxelder.co
IKEA 4092 Eastgate Drive Orlando 32839 888-888-4532 ikea.com
Tolaris Homes Custom Luxury Builder 690 Lake Forest Blvd. Sanford 32746 407-402-9866 tolarishomes.com
Calico Corners 1102 E. Altamonte Drive Altamonte Springs 32701 407-767-0789 calicocorners.com
Leader’s Casual Furniture 2222 E. Colonial Drive Orlando 32803 407-896-1644 leadersfurniture.com
Urban Oasis Builders 525 Park Ave. North, Suite 221 Winter Park 32789 407-516-0456 urbanoasisbuilders.com
Canvas Interiors 999 Douglas Ave. Altamonte Springs 32714 321-397-9895 canvasinteriors.com
Magnolias & Vine 2322 Edgewater Drive Orlando 32804 407-420-7939
FLOORING Deloreto Interiors 250 N. Orlando Ave. Winter Park 32789 407-667-9777 deloretointeriors.com Flooring Center 251 S. Lake Destiny Road Orlando 32810 407-660-8400 flooringcenterorlando.com International Tile & Stone 3930 N. Orange Blossom Trail Orlando 32804 407-774-8600 internationaltileandstone.com Knight Flooring 1861 W. Fairbanks Ave. Winter Park 32789 321-203-2700 knightflooring.us Trinity Tile 958 N. Orange Ave. Winter Park 32789 407-629-7447 trinitytile.com
HOME DÉCOR, FURNISHINGS + GIFTS Angela Neel Interiors 460 N. Orlando Ave., #124 Winter Park 32789 407-740-8989 angelaneel.com Atomic Junkies 1730 W. Fairbanks Ave. Winter Park 32789 321-439-9578 atomicjunkiesgallery.com
Collage Home 1822 Edgewater Drive, Suite A Orlando 32804 407-843-0040 collagehome.com Crate & Barrel The Mall at Millenia 4200 Conroy Road Orlando 32839 407-226-8826 crateandbarrel.com Entwined 620 W. Fairbanks Ave Winter Park 32789 407-599-9988 Ethan Allen Design Center 4049 Conroy Road Orlando 32839 407-857-0981 329 N. Park Ave. Winter Park 32789 407-622-1987 ethanallen.com EUROliving 1724 33rd St. Orlando 32839 407-608-4100 eurolivingfurniture.com Furniture Design Gallery 219 Hickman Drive Sanford 32771 407-330-4430 furnituredesigngallery.com Gleman & Sons Custom Woodworks 110 Tech Drive Sanford 32774 407-497-7709 glemanandsons.com Hinge 1506 N. Orange Blossom Trail Orlando 32804 407-401-9112 hingevintagehardware.com
Natuzzi Italia 4049 Millenia Blvd. Orlando 32839 407-226-7009 us.natuzzi.com/65 Owen Allen 520 N. Orlando Ave., Suite #105 Winter Park 32789 407-740-8838 owenallen.com Patio Style 2680 W. State Road 434 Longwood 32779 407-862-4600 swimandstyle.com Poe’s Fine Wallcoverings 632 Maguire Blvd., Suite B Orlando 32803 407-896-4117 poeswallcoverings.com Scan Design 4045 S. Kirkman Road Orlando 32811 407-992-7777 989 Douglas Ave. Altamonte Springs 32714 407-862-9775 scandesign.com Scott Laurent Collection 348 Park Ave. North Winter Park 32789 407-629-0278 scottlaurentcollection.com Ted Maines Interiors 1030 Orange Ave. Winter Park 32789 407-571-9876 tedmainesinteriors.com Washburn Imports 1800 N. Orange Ave. Orlando 32804 407-228-4403 washburnimports.com OCTOBER 2017 | ORLANDOMAGAZINE.COM | 103
HOME+GARDEN +THE GUIDE
West Elm 4010 Conroy Road Orlando 32839 407-354-1518 westelm.com Williams-Sonoma 4200 Conroy Road, Suite 179 Orlando 32839 407-354-3244 142 S. Park Ave. Winter Park 32789 407-628-5900 williams-sonoma.com Z Gallerie 4024 Eastgate Drive Orlando 32839 407-264-0710 zgallerie.com
INTERIOR DESIGN SERVICES All in One Decorating Solutions 4757 The Grove Drive, Suite 108 Windermere 34786 407-492-7895 allin1decorating.com Anne Rue Interiors 4260 Church St., Suite 1300 Sanford 32771 407-322-6742 annerue.com Beasley & Henley Interior Design 919 Orange Ave. Winter Park 32789 407-629-7756 beasleyandhenley.com Cameron’s Design 1467 Lake Baldwin Lane, Suite A Orlando 32814 407-893-4999 C L Studio, Inc. 1011 Virginia Drive, Suite 106 Orlando 32803 407-896-9192 clstudioinc.com Design Studio 15 15433 W. New England Ave., Suite E Winter Park 32789 407-960-5943 designstudio15.com Eric Horner Interiors 3129 Corrine Drive Orlando 32803 407-644-8395 Gribble Interior Group, Inc 1822 Edgewater Drive, Suite A Orlando 32804
407-423-1224 gribbleinteriors.com John McClain Design 3626 Silver Star Road Orlando 32808 407-401-9770 johnmcclaindesign.com Marc-Michaels Interior Design, Inc. 720 W. Morse Blvd. Winter Park 32789 407-629-2124 marc-michaels.com Masterpiece Design Group 6869 Stapoint Court, Suite 104 Winter Park 32792 407-740-5551 masterpieceinteriors.com Niemann Interiors 809 Nicolet Ave. Winter Park 32789 407-644-4402 niemanninteriors.com PB Interiors 5494 Lake Howell Road Winter Park 32792 407-832-8933 407-435-7696 pbinteriors.com Phil Kean Designs, Inc. 912 W. Fairbanks Ave. Winter Park 32789 407-599-3922 philkeandesigns.com Ray Interior Design 7713 Flemingwood Court Orlando 32771 800-991-3263 rayinteriordesign.com Ted Maines Interiors 1030 Orange Ave. Winter Park 32789 407-571-9876 tedmainesinteriors.com Tortoiseshell Interiors Windermere 407-325-7775 tshellinteriors.com Wolfe-Rizor Interiors 935 Orange Ave., Suite 100 Winter Park 32789 407-647-5780 wolferizor.com
KITCHEN + BATH Aggressive Appliances 617 Mercy Drive
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Orlando 32805 407-295-4489 aggressiveappliances.com Ferguson Bath, Kitchen & Light 1200 Alden Road Orlando 32803 407-893-5452 ferguson.com Monark Premium Appliance Co. 500 S. Park Ave. Winter Park 32789 407-636-9725 monarkhome.com S & W Kitchens 955 N. Orange Ave. Winter Park 32789 407-917-3610 sandwkitchens.com Signature Kitchens 3801 W. Lake Mary Blvd., Suite 169 Lake Mary 32746 407-330-6860 signaturekitchenslakemary.com Southeast Steel 63 W. Amelia St. Orlando 32801 407-423-7654 southeaststeel.net
LANDSCAPES, HARDSCAPES + OUTDOOR LIVING Advance Tree Pros 407-367-9973 advancetreepros.com Allied Fence 2305 E. Crystal Lake Ave. Orlando 32806 407-893-7555 alliedfence.net Concrete Designs of Florida 407-401-9888 concretedesignsflorida.com Fireplace & Verandah 3610 S. Orange Ave. Orlando 32806 407-859-5586 fireplaceandverandah.com Harry P. Leu Gardens 1920 N. Forest Ave. Orlando 32803 407-246-2620 leugardens.org Hortus Oasis Winter Park 32789 407-622-4886 hortusoasis.com
Hoffner Landscaping and Nursery 6401 Hoffner Ave. Orlando 32822 407-658-1460 hoffnernursery.com
Broedell Plumbing Supply 362 Commerce Way, #108 Longwood 32750 407-830-6767 broedell.com
Lapin Services (plumbing) 3031 40th St. Orlando 32839 407-841-8200 lapinservices.com
Lukas Nursery 1909 Slavia Road Oviedo 32765 407-365-6163 lukasnursery.com
Ferguson Bath, Kitchen & Light 1200 Alden Road Orlando 32803 407-893-5452 ferguson.com
Lightstyle of Orlando 1155 N. Orange Ave. Orlando 32804 407-896-7252 lightstyleoforlando.com
Pebble Junction, Inc. 702 S. French Ave. Sanford 32771 800-541-8996 pebblejunction.com Proscape 285 E. Oak Ridge Road Orlando 32809 407-581-4222 proscape.biz
Transform Your Concrete Today Our process transforms existing concrete into works of art that seamlessly blend with the exterior of your home BEFORE
Red Bud Landscaping 407-657-0826 redbudlandscapingfl.com Redmon Design Company, PA 9315 S. U.S. Highway 17-92 Maitland 32751 407-647-2006 redmondesign.com Seminole Landscaping, Inc. 2825 Richmond Ave. Sanford 32773 407-322-8133 seminole-landscaping.com
AFTER
Verlander Landscape Architecture, LLC 706 Turnbull Ave., Suite 201 Altamonte Springs 32701 407-834-4104 paulverlander.com
LIGHTING, FANS, HVAC + PLUMBING ABC Air Conditioning & Heating 809 Eyrie Drive Oviedo 32765 407-282-2280 abcairandheat.com
Any existing concrete surface—bare, textured, even cool deck can easily be transformed to the look of natural stone or tile.
ABC Cleaning, Inc. 1005 N. Pine Hills Road Orlando 32808 407-381-2120 abc-cleaninginc.com
Call Today for a Free Estimate
Air Flow Designs 250 Jasmine Road Casselberry 32707 407-831-3600 airflowdesigns.com
407.401.9888
Family Owned Business | Licensed & Insured | Exceptional Customer Service
www.concretedesignsorida.com OCTOBER 2017 | ORLANDOMAGAZINE.COM | 105
HOME+GARDEN +THE GUIDE
Modern Plumbing 255 Old Sanford Oviedo Road Winter Springs 32708 321-325-6286 modernpi.com
MOVING + STORAGE 1776 Moving & Storage 4210 LB McLeod Road, Suite 109 Orlando 32811 407-251-4770 1776moving.com California Closets 527 S. Park Ave. Winter Park 32789 800-633-0213 californiaclosets.com/orlando
PAINTING, WINDOWS + DOORS Benjamin Moore Multiple locations in Central Florida benjaminmoore.com
407-249-1764 artesianpools.com Bowles Custom Pools & Spas, Inc. 2044 33rd St. Orlando 32839 407-999-9010 bowlespools.com Dixie Pools & Spas 915 Vineland Road Orlando 32787 407-832-8903 dixiepools.com
REALTORS Fannie Hillman & Associates, Inc. 205 W. Fairbanks Ave. Winter Park 32789 407-644-1234 fanniehillman.com Masters Realty 5956 Turkey Lake Road, Suite 1 Orlando 32819 407-909-0908 mastersrealty.com
FAS Windows & Doors 3020 Mercy Drive Orlando 32808 407-770-0184 faswd.com New South Window Solutions 820 E. Altamonte Drive Altamonte Springs 32701 407-261-2277 newsouthwindow.com Poe’s Fine Wallcoverings 632 Maguire Blvd., Suite B Orlando 32803 407-896-4117 poeswallcoverings.com Sunburst Shutters Orlando 6524 All American Blvd. Orlando 32810 407-630-7011 sunburstshutters.com Window World of Central Florida 3882 Center Loop Orlando 32808 407-923-4130 windowworld.com
POOLS + SPAS Artesian Pools 7347 E. Colonial Drive Orlando 32807 106 | ORLANDOMAGAZINE.COM | OCTOBER 2017
Kelly Price & Company 243 W. Park Ave. Winter Park 32789 407-645-4321 kellypriceandcompany.com
ROOFING + EXTERIOR Collis Roofing 485 Commerce Way Longwood 32750 321-441-2300 collisroofing.com Performance Roofing 2784 Wrights Road, Suite 1012 Oviedo 32765 407-210-1503 performanceroofingusa.com Roof Top Services of Central Florida, Inc. 37 N. Orange Ave., #535 Orlando 32801 407-890-7179 rooftopservices.com
SPECIAL PROMOTIONAL FEATURE
BREAST CANCER AWARENESS MONTH
The publishers of Orlando magazine are proud to support research and awareness in the fight against breast cancer.
SPECIAL PROMOTIONAL FEATURE
The Central Florida Affiliate of Susan G. Komen Nancy G. Brinker promised her dying sister, Susan G. Komen, she would do everything in her power to end breast cancer forever. In 1982, that promise became Susan G. Komen for the Cure, which launched the global cancer movement. Today, Susan G. Komen is the world’s largest grassroots network of breast cancer survivors and activists dedicated to saving lives, empowering people, ensuring quality of care for all and energizing science to find the cure.
The following are key mission programs of Komen Central Florida:
Thanks to events like Komen Central Florida’s “Race for the Cure”, Komen has invested more than $2 billion to fulfill our promise, becoming the largest source of nonprofit funds in the world dedicated to the fight against breast cancer.
• Community awareness, outreach and education activities and initiatives
The Central Florida Affiliate of Susan G. Komen started with a “Race for the Cure” in 1996. The Affiliate, which was officially established in 1999, serves Brevard, Flagler, Lake, Marion, Orange, Osceola, Seminole, Sumter, and Volusia counties. 75% of our net proceeds remain at the local level to fund community-based breast health education, screening and treatment programs. In many cases, Komen is the largest or only funder of these life-saving programs. The remaining 25% of the net proceeds supports groundbreaking breast cancer research.
• Community Grants Program • Referral source for breast health services, including connecting patients with Komenfunded programs which provide screening mammograms and more
• State and Federal advocacy Komen Central Florida will continue to work to reduce barriers to breast health services to ensure that all women, regardless of race, ethnicity, or economic status will have access to services in a timely fashion. An initial screening is a key factor in early diagnosis and treatment. Therefore, underserved communities must be brought into the healthcare system to receive services. The Affiliate diligently strives to guarantee that every patient will be treated with dignity and respect as they are guided through a treatment plan which will address their medical needs.
Event Info 21st Annual Komen Central Florida Race for the Cure Date: Saturday, October 21st, 2017 Time: 6:00 p.m. - 9:00 p.m. Location: Cranes Roost Park at Uptown Altamonte For more information contact us at: race@komencentralflorida.org Or visit our website: komencentralflorida.org
Selected again by his peers to the 2017-2018 Best Doctors in AmericaÂŽ List
OCTOBER 2017 | ORLANDOMAGAZINE.COM | 110
Support the Fight Against Breast Cancer! Check out these events and other opportunities to stay connected to your community in Orlando magazine’s World of Good listings and at orlandomagazine.com
PINK ON PARADE 5k
Pink On Parade Is Celebrating 5 Years Sunday, October 22, 2017
Florida Hospital Celebration Health 400 Celebration Place, Celebration, FL 34747
7:30AM Start of the event Pink on Parade 5k takes participants along a beautiful route through the quaint Town of Celebration as we rally together for breast cancer survivors in our community. All participants receive an event shirt, timed bib and finisher’s medal. Whether you choose to make this a leisurely stroll or a speedy run, your involvement raises support and awareness for this disease.
PinkOnParade.com PROVIDING HOPE AND HEALING TO WOMEN BATTLING BREAST CANCER AT FLORIDA HOSPITAL
Making Strides Against Breast Cancer Saturday, October 28, 2017
Lake Eola Park, 195 N Rosalind Ave, Orlando, FL
7:00 a.m. Registration 8:00 a.m. 5K Run 9:00 a.m. Walk The American Cancer Society Making Strides Against Breast Cancer walks raise awareness and funds to save lives from breast cancer. Each event is a noncompetitive 3 to 5 mile walk that brings people together to make a difference for everyone who has been touched by breast cancer. The events raise money to fund innovative research, provide free information and support, and to help people reduce their breast cancer risk or find it early when it’s most treatable. From the opening ceremony to the post-walk entertainment, a Making Strides event is a celebration of survivors and opportunity to remember loved-ones lost. It’s a day that shouldn’t be missed and won’t be forgotten
makingstrides.acsevents.org — BENEFITS —
SPECIAL PROMOTIONAL FEATURE
Three Ways to Reduce Breast Cancer Risk Weight, exercise and alcohol. Can these three factors affect your breast cancer risk? Yes, say researchers. A review of 119 studies by the American Institute for Cancer Research and the World Cancer Research Fund suggests that these are three keys to reducing your risk. In fact, researchers say vigorous exercise reduces the risk of breast cancer before menopause (the risk of the disease gradually increases after menopause); being overweight as an adult increases the risk for postmenopausal breast cancer; and consuming alcohol is “probably a cause of premenopausal breast cancer.” How does the research break down? Studies show that women who got the most exercise every day had a 13 percent lower breast cancer risk than those who exercised the least.. Researchers link postmenopausal breast cancer with higher amounts of weight gain during adulthood – as much as 12 percent for every 5-point increase in body mass index (BMI). Excess fat tissue can increase levels of the hormone estrogen, which has been linked to the development of breast cancer. Studies also link breast cancer risk and high alcohol consumption. Those who drink more – five alcoholic beverages a day – are at greater risk. Make the research work for you: • Exercise an average of 30 minutes daily.
Nikita Shah, MD Breast Medical Oncologist at Orlando Health UF Health Cancer Center
• Monitor your weight regularly. • Limit your alcohol consumption to one drink a day.
I choose to always do the right thing for my patients.
I am Dr. Shah and I choose Orlando Health. Specialty: Breast Medical Oncology at Orlando Health UF Health Cancer Center
I wanted to do something where I can help make a difference in people’s lives. Oncology is one of the most interesting and rapidly evolving specialties, and I enjoy being part of that environment. After working 17 years with Orlando Health, I could not be more thankful. I am able to perform at my full potential, with access to whatever I need to treat my patients with the most appropriate and current therapy.
ChooseOrlandoHealth.com
SPECIAL ADVERTISING SECTION
Shattering Myths of Better Business Bureau
Dispelling Common Misconceptions About BBB
S
ince its founding in 1983, Better Business Bureau serving Central Florida has become celebrated for its ability to help consumers find trustworthy businesses. BBB’s Accredited Business Seal is well-recognized, and by simply accessing the online database or calling the office, consumers can get an overview of a business, learn about any complaints against it and check the company against BBB’s rating system, which uses a scale of A+ to F. Yet many businesses and consumers lack a full understanding of how BBB operates. “Some people think that all we handle are complaints,” says Holly Salmons, president of BBB. “Luckily, we do so much more.” We asked Salmons to talk about the common questions BBB encounters from both consumers and businesses.
SPECIAL ADVERTISING SECTION
BBB by the Numbers
Frequently Asked Questions About Better Business Bureau
TOTAL BUSINESS REVIEWS PROVIDED IN 2016:
3,261,560
TOTAL REQUEST-A-QUOTES DELIVERED IN 2016 (ACCREDITED BUSINESSES ONLY):
8,843
CUSTOMER REVIEWS SUBMITTED IN 2016:
“Better Business Bureau is not a government agency,” Salmons says. “We receive no state funding. We're supported by dues from our Accredited Businesses.”
76.5% POSITIVE, 1.1% NEUTRAL, 22.4% NEGATIVE
Q: How can you be fair to the consumer if all funding comes from businesses?
2016 Top 10 Most Complained About Types of Businesses: VACATION TIMESHARE
2 4
7
AUTO DEALERS–USED CARS AUTO RENTING & LEASING
10
5
HEALTH & DIET PRODUCTS VACATION RENTALS
8
3
AUTO DEALERS–NEW CARS HOME ACCESSORIES
6
1
VACATION CERTIFICATES & VOUCHERS
TIMESHARE RESALE & RENTAL MARKETING
TRAVEL CLUBS
114 | ORLANDOMAGAZINE.COM | OCTOBER 2017
Q: Is Better Business Bureau (BBB) government-funded?
9
“BBB’s position is that of a neutral third party,” Salmons says. “We give people an unbiased view of the Central Florida marketplace.” Moreover, BBB also provides information on non-Accredited businesses, if it’s available. To further serve as a neutral party, BBB’s arbitration services help businesses and consumers resolve disputes without the need for formal legal proceedings.
Q: When BBB gets a complaint about an Accredited Business, how can BBB be unbiased? It boils down to integrity: BBB values public trust. The organization’s reputation depends on it. Accredited Businesses are actually held to higher standards.
Q: BBB has received a complaint from one of my customers. Aren’t you supposed to be on my side? BBB is rooted in impartiality. It does not seek to take sides in any matter. Our vision statement says it best: “An ethical marketplace where buyers and sellers trust each other.” Continued on page 116
SPECIAL ADVERTISING SECTION
ALL STAR BAIL BONDS & MAGIC BAIL BONDS
S
helly Glenn and Michael Smith, her son, own All Star and Magic Bail Bonds. They offer a combined 45 years of experience and exceptional customer service. It really is a family business, with a total of 14 employees made up of family and close friends. Dondi Smith, Michael’s wife, and Bryce Chapman, Michael’s brother, head up the team at both locations. Who would have thought that a bail bond company could have a 5-star rating from Google? Well, Magic and All Star do. Magic is closing in on 1,000 5-star ratings and All Star is nearing 500. They are very humble and it truly shows in how they serve their clients, as well as their clients’ families and friends. “We’re a family,” Michael says, “and so we understand family issues and how
they’re affected when a family member is incarcerated. We offer a level of compassion that is unmatched.” Professionalism is a hallmark of All Star Bail Bonds in Orlando, which serves Orange County, and Magic Bail Bonds in Sanford, serving Seminole County. Customer support is also important. Their services include offering affordable payment plans and being available 24/7. And in most cases, the company requires only a signature instead of collateral. “We know how intimidating and stressful the bail bond process can be,” Dondi says. “That’s why we’re here for our clients any time, day and night.” All Star and Magic Bail Bonds are proud members of the Better Business Bureau.
For more information, visit Allstarbailbond. com and Magicbailbond.com
3708 S. JOHN YOUNG PARKWAY, SUITE N-1 | ORLANDO FL 32839 | PHONE: 407-423-7827 1610 TROPIC PARK DR | SANFORD FL 32773 | PHONE: 407-322-0000 ALLSTARBAILBOND.COM | MAGICBAILBOND.COM OCTOBER 2017 | ORLANDOMAGAZINE.COM | 115
SPECIAL ADVERTISING SECTION
Continued from page 114
BBB by the Numbers
Q: What’s the difference between Accredited and non-Accredited businesses? Why do you report on both?
2016 Top 10 Most Inquired About Types of Businesses: ROOFING CONTRACTORS
2
AIR CONDITIONING CONTRACTORS & SYSTEMS TIMESHARE RESALE & RENTAL MARKETING
4
Q: What’s the value of being an Accredited Business?
7
GENERAL CONTRACTORS MARKETING PROGRAMS & SERVICES
10
5
VACATION CERTIFICATES & VOUCHERS VACATION RENTALS
8
3
AUTO DEALERS–USED CARS
VACATION TIMESHARE
6
1
TRAVEL CLUBS
116 | ORLANDOMAGAZINE.COM | OCTOBER 2017
An Accredited Business is a company that has been evaluated by BBB and committed to its Standards For Trust. A business owner can’t just fill out an application and offer payment in order to become accredited. “We carefully vet all applicants,” Salmons says. “It is an honor not every business can enjoy. We carefully protect our brand. Our mission of advancing marketplace trust will never be realized unless we consider all businesses carefully.” If accepted, the business must abide by BBB’s eight Standards. Ethics in advertising is key, as is protecting sensitive consumer information, such as addresses and credit card numbers. Businesses that are unable to meet our Standards of Accreditation do not qualify. However, Accredited and non-Accredited businesses are subject to the same rating system, which is based on a variety of factors such as length of time in business, complaint volume, company’s response to complaints, and the resolution of the complaints. BBB currently reports on approximately 70,000 businesses in Central Florida, approximately 4,100 of which are accredited, but will take reviews and complaints on any business.
9
Accreditation is one more reason for consumers to say yes. For those businesses who achieve Accreditation, it sends powerful messages to your customers: “We aren’t afraid of high standards. We live them daily.” Accreditation is how businesses earn the opportunity to be recognized as a trust option for customers in our marketplace. “We are a 105-year-old brand,” Salmons says. “We’re putting our reputation on the line every time we accredit a business. We work hard every day to maintain the trust of both consumers and businesses.”
Ready for BBB Accreditation? Apply Now: findbbb.org/apply ®
Let Justice & Wood build
your dream home!
• • • • • •
Dedicated Professional Team Finest Craftsmanship Licensed and Insured Quality Products Unparalleled Service From Project concept to completion, Justice & Wood Builders are with you every step of the way.
407.395.4687 www.justice-wood.com OCTOBER 2017 | ORLANDOMAGAZINE.COM | 117
SPECIAL ADVERTISING SECTION
The New Accredited Business Profile
B
etter Business Bureau has been the go-to source for information on Central Florida businesses for over 30 years. Now the longstanding organization has added yet another free way for consumers to make good decisions. The newly redesigned Accredited Business Profile has allowed consumers to post their reviews of a business-positive, neutral and negative. In addition, consumers can view the actual text of a customer complaint and the response from the business. (Previously, consumers could only see the number of total complaints filed and the closure status.) The enhancements to the Accredited Business Profile, which offers information about both Accredited and nonAccredited businesses, is in response to customer demand.
“For so many years, consumers have asked BBB for a way to provide positive feedback. Today, consumers demand more and more data when making their buying decisions. We are sensitive to that need and are working diligently to provide robust Accredited Business Profiles to benefit both consumers and businesses.” says Holly Salmons, president of Better Business Bureau serving Central Florida. The additions are also a response to the number of customer review sites on the Internet. However, fairness and accuracy remains paramount for BBB. All email addresses are verified. Comments do not appear on the BBB Business Profile without being monitored first. “BBB reserves the right not to post Reviews that include misleading, profane or subjective information,” Salmons says. The
118 | ORLANDOMAGAZINE.COM | OCTOBER 2017
majority, though, appear without edits. Businesses receive an email when a Customer Review is received, and they have the option to respond to the Review prior to it being published to BBB’s site. They can also confirm whether the poster is a customer. Visit FINDBBB.ORG and click on “Submit a Customer Review” to post a review.
ALL
CUST OME R RE V ARE VETT IEWS
AND TE VERI D FIED
Celebrating
30
Years of Excellence WE MOVE AMERICA Call for a free estimate 407-251-4770
RESIDENTIAL & COMMERCIAL MOVING
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OCTOBER 2017 | ORLANDOMAGAZINE.COM | 119
SPECIAL ADVERTISING SECTION
PARTICIPATING ACCREDITED BUSINESSES
“
BBB Accreditation Build trust and credibility with customers
69%
Builds trust with customers
1776 Moving & Storage 4210 LB McLeod Rd. Suite 109 Orlando, FL 32811 407.251.4770 1776moving.com ABC Air Conditioning & Heating 809 Eyrie Dr. Oviedo, FL 32765 407.282.2280 abcairandheat.com
BBB Central Florida surveyed more than 4,000 Accredited Businesses to find out why BBB Accreditation is important to them and how it impacts their business. Here's what we learned:
40%
“ 25%
Having the BBB Accreditation lends credibility to your business. If a business is ethical, they need to have BBB Accreditation.”
To learn more, visit findbbb.org ACCREDITED BUSINESS
24%
Bobbe McGinley, ACT - Counseling & Education
Adds prestige to my business
®
Helps my business be better by pursuing higher standards
Source: CBBB Research, 2017
SNAPSHOT OF 2016
BBB SCAM TRACKER
All Star Bail Bonds 3708 S John Young Pkwy. Suite N-1 Orlando, FL 32839 407.423.7827 allstarbailbond.com
Total Number of BBB Susceptibility (i.e., % of BBB Scam Tracker is an interactive online tool for users throughout the U.S. and Canada toLoss report Median Dollar reports that included $ loss) Scam Tracker Reports scams, and for BBB to collect and track that information in a meaningful way. The BBB Scam Tracker website enables consumers to report a suspected scam and view scam details reported by others. Scam reports can be sorted to reveal trends over time and by victim location.
32,781
18.8%
$274
TOP 5 MOST RISKY SCAMS 1 1
Travel & Vacation Scams
Gold Star Title & Escrow 9145 Narcoossee Rd. Suite 207 Orlando, FL 32827 407.956.5781 goldstartitle.net Justice & Wood Builders 6965 Piazza Grande Ave. Suite 2015 Orlando, FL 32825 407.395.4687 Justice-wood.com
2
Home Improvement Scams
3
Fake Check/ Money Order Scams
Charity Scams Home Improvement Scams
Door-to-door solicitors offer quick, low-cost repairs and then either take payments without returning, do shoddy work, or “find” issues that dramatically raise the price.
4
Business E-mail Employment Scams
5
Online Purchase Scams
Debt Collection Scams Fake Check Scams
Compromise Employment Scams
Online Purchase Scams
You deposit a phony check and then return a portion by wire transfer to the scammer. The stories vary, but you will often be told you are refunding an “accidental” overpayment.
You are led to believe you are applying or have just been hired for a promising new career while you have, in fact, given personal information or money to scammers for “training” or “equipment.”
These cons often involve purchases and sales on direct seller-to-buyer sites. A buyer may send a fake check, or a seller may simply never deliver the item.
Advanced Fee
Advance Fee Loans Scams Loan Scams
A loan is guaranteed but, once you pay upfront charges, such as taxes or a “processing fee,” the loan never materializes.
HIGHLIGHTS BY AGE HIGHLIGHTS BBB Scam Tracker Brought to you by the BBB Institute for Marketplace Trust. BY GENDER https://www.bbb.org/scamtracker/us Susceptibility Gender differences 2
decreases with age,
in susceptibility
but when losses
are small, but
occur, they are
higher in theBonds older Magic Bail age groups. 1610 Tropic Park Dr. Sanford, FL 32773 407-322-0000 magicbailbond.com
Red Bud Landscaping 407.657.0826 redbudlandscapingfl.com
18-24
25-34
35-44
45-54
55-64
65+
Most Risky Scam Types by Age
1
Rick Katz, ProClaim Roofing and Home Repair, LLC
Increases credibility of my business
Shows we care about our customers
ABC Cleaning, Inc. 1005 N. Pine Hills Rd. Orlando, FL 32808 407.381.2120 abc-cleaninginc.com
Allied Fence 2305 E. Crystal Lake Ave. Orlando, FL 32806 407.893.7555 alliedfence.net
71%
The BBB is an integral part of our business. Most of our customers use the BBB resources in their vetting process.”
the dollar losses
Victoria Jewelers 4844 New Broad St. Orlando, Fl 32814 407 895 0047 Victoriajewelers.net
reported are much higher for men.
Males
Most Risky Scam Types by Gender
The formula for calculating the BBB Risk Index is Exposure X Susceptibility X Median Loss/Overall Median Loss X 1,000.
120 | ORLANDOMAGAZINE.COM | OCTOBER 2017 Family/Friend Emergency
Home Improvement
Home Improvement
Postal
Investment
Employment
Fake Check
Females
Online Purchases
M Investment
F
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Family Owned & Operated
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ARE YOU READY TO SAVOR ORLANDO? Orlando magazine has launched a weekly blog featuring its noted dining critic, Joseph Hayes, focusing on the area’s wide array of delectable dining options. From fine dining to local hot spots, interviews with top chefs and innovators, reviews and more, Savor Orlando is your new hub for all things food in Central Florida. To partner with Orlando magazine on an upcoming blog or to read Joseph’s latest post, go to orlandomagazine.com/savororlando
DINE
COURTESY OF TEXAS DE BRAZIL
R E CO M M E N D E D E ATI N G
PAGE 124
A JUICY CUT ABOVE
Plan to eat bigly at Texas de Brazil, which boasts scrumptious cuts of beef, lamb, pork, chicken and sausage. The I-Drive restaurant is one of dozens featured in our guide to the best bets on Orlando’s culinary scene.
DINE RECOMMENDED EATING
Key to Symbols
Meals:
Pricing:
Other Symbols:
B BR L D
$ Dinner entrées under $10 $$ Dinner entrées $10-$15 $$$ Dinner entrées $15-$25 $$$$ Dinner entrées more than $25
%
Breakfast Brunch Lunch Dinner
AFRICAN
Boma-Flavors of Africa Disney’s Animal Kingdom Lodge, 2901 Osceola Parkway, Lake Buena Vista 407-939-3463. disneyworld.disney.go.com B, D daily. At buffet-style Boma, African-influenced foods span the continent from the Mediterranean to South Africa. To their credit, chefs at Boma prepare every item fresh every day. The breakfast selctions are superb. $$-$$$ Jiko-The Cooking Place Disney’s Animal Kingdom Lodge, 2901 Osceola Parkway, Lake Buena Vista 407-939-3463. disneyworld.disney.go.com D nightly. Wood-burning ovens and traditional cooking styles infuse Jiko with the diverse flavors of Africa. Everything on the exotic menu, from East African curries to Moroccan savory pastries, will please. $$$$ Ẃ Sanaa Disney’s Animal Kingdom Lodge, Kidani Village, 2901 Osceola Parkway, Lake Buena Vista 407-939-3463. disneyworld.disney.go.com. L-D daily. Sanaa’s focus on the foods of East Africa makes for a mouth-watering trip. Flavors of India, Portugal and Europe infuse the menu, with many dishes served as multi-item samplers. Pair the short ribs or the smoky, mildly spicy perfection of tandoori chicken with little-known wines from Indian vineyards. $$$ Ẃ
AMERICAN
%903 Mills Market 903 S. Mills Ave., Orlando 407-898-4392. 903millsmarketcafe.com B-L-D daily. This simple little neighborhood eatery is a great place to stop for the “The EMT,’’ awarded the Critic’s Pick as Best Sandwich in our 2017 Dining Awards. It’s a concoction of breaded eggplant, melted mozzarella, sliced tomatoes and pesto served in a toasted club roll. 903 also has a selection of 100 craft beers, along with weeknight dinner specials, including Meatloaf Mondays. $ Artist Point Disney’s Wilderness Lodge, 901 Timberline Drive, Lake Buena Vista 407-939-3463. disneyworld.disney.go.com/dining D daily. A fantastic lodge setting combines with flavors of the Northwest to make this restaurant a prime Disney draw. The menu mainstay is the Chinook cedar plank salmon; seasonal items include bison, venison and diver scallops. The wine list, exclusive to Oregon and Washington State vineyards, offers some great Willamette Valley and Red Mountain labels. $$$$ Ẃ %Beth’s Burger Bar 24 E. Washington St. Orlando 407-650-4950; 5145 S. Orange Ave., Edgewood 407-888-1190; 9938 Universal Blvd., Orlando 407-888-1190. bethsburgerbar.com L-D daily. Winner of Best Local Burger in our 2016 and 2017 Dining Awards. Owner Beth Steele and her crew offer an impressive array of mouthwatering creations in an informal, welcoming atmosphere. The Peanut Butter Burger is truly tasty, topped with grilled onions, cheddar cheese and A1 sauce. And if you dare, order the Double D Challenge—a four-patty burger featuring eight slices of bacon and five different cheeses. Win a T-shirt if you finish it! $-$$
Ẃ
2017 Dining Award winner Recent advertiser Reservations recommended Extensive wine list
Most restaurants listed here are recommended by an Orlando magazine dining critic. Others are marked as winners of our critic and readers’ 2017 Dining Awards and/or as recent advertisers. This list is offered as a reader service and is not intended to be comprehensive. Although we make every effort to keep the listings current, they are subject to change without notice.
California Grill Disney’s Contemporary Resort, 4600 North World Drive, 15th Floor, Lake Buena Vista 407-939-3463. disneyworld.disney.go.com D nightly. The venerable Disney gem underwent a major makeover a few years ago, but the incredible views and abundant wine selections have ramained. The menu changes daily, but some things are constant: Pork Two Ways features grilled tenderloin and pork belly served with goat cheese polenta; the beef filet from the searing wood oven is also a standout. There’s a 10- to 14-course sushi bar extravaganza nightly for a limited number of diners. $$$$ Ẃ %Chef’s Table at the Edgewater 99 W. Plant St., Winter Garden 407-230-4837. chefstableattheedgewater.com D nightly. Chef-owner Kevin Tarter is on view whenever he steps into his kitchen in this nine-table, prix-fixe restaurant, a winner of numerous Orlando magazine 2017 Dining Awards, from Best Service to Best Chef’s Table. While it’s impossible to nail down one goto dish on his changeable menu, Tarter has a fine hand with the grill. The ribeye or lamb won’t let you down. $$$$ Ẃ Copper Canyon Grill Pointe Orlando, 9101 International Drive, Orlando 407-363-3933. ccgrill.com L-D daily. This restaurant offers up full-flavored American cuisine made from scratch daily with an emphasis on fresh and bold tastes. The menu features classics like meatloaf and hickory grilled steaks but also puts a spin on other staples like skillet-baked cornbread. $$-$$$$ Dexter’s Three Orlando-area locations. dexwine. com L-D daily; BR Sat.-Sun.; These combination art gallery, chill-out hangout and neighborhood fixture cafés offer signature sandwiches and immense pasta bowls and entrées. Our 2016 Readers’ Choice for Best Live Music. $$ Ẃ %Earls Kitchen+Bar The Mall at Millenia, 4200 Conroy Road, Orlando 407-345-8260. earls.ca L-D daily, BR Sat.-Sun. This upscale casual chain, voted Best New Restaurant and Best Happy Hour in our 2017 readers poll, offers delicious diversity in its menu, crafted by Chef Simon Zanotto. Try the avocado “Super Toast,’’ the combo platter of ribs and chicken, the bacon cheddar burger, or the Korean bibimbap of fresh and pickled veggies in a stone rice bowl. The impressive cocktail menu includes Bees Knees, a concoction of Aviation gin, Cointreau, bitters, lemon and honey. $$-$$$ Ẃ Ember 42 W. Central Blvd., Orlando 407-849-5200. emberorlando.com L-D daily. Enjoy appetizers and cocktails downtown at this upscale bar. Flatbreads, sliders and salads fill the menu as well as daily specials. Exposed brick and a rich color scheme add to the cozy atmosphere. Dine inside near the main bar or outside in the courtyard. $-$$ Ẃ Everglades Restaurant Rosen Centre, 9840 International Drive, Orlando 407-996-9840 ext. 3610. evergladesrestaurant.com D nightly. Nestled in a sprawling hotel complex and aimed at celebrating regional Florida food, Everglades specializes in prime steaks and seafood as well as more
124 | ORLANDOMAGAZINE.COM | OCTOBER 2017 | DINE
unusual items such as gator chowder and marinated buffalo. $$$ Ẃ %Farm & Haus 3201 Corrine Drive, Orlando. farmandhaus.com. D Mon-Thu. If you’re too busy prepare dinner, just order online and Farm & Haus will cook and deliver it, or you can pick it up at East End Market. The menu, which changes weekly, has included slow-cooked lamb with braised fennel and oranges over couscous; English pea and smoked country ham risotto; and brown butter carrot cake. Winner of Readers’ Choice award for Best Kept Secret and Best Takeout in our 2017 dining poll. $-$$ Graffiti Junktion 700 E. Washington St., Thornton Park 407-426-9503; 2401 Edgewater Drive, Orlando 407-377-1961 and eight other Orlando area locations. graffitijunktion.com L-D daily; BR Sun. Graffiti Junktion specializes in burgers. Items like the Iron City Burger (topped with a fried egg and Canadian bacon among more traditional toppings like American cheese and onions) are complemented by daily happy hour specials and themed nights throughout the week. $-$$ %Hillstone 215 S. Orlando Ave., Winter Park 407740-4005. hillstone.com L-D daily. Grilling is king here, whether the choice is steak, fish, chops or chicken. The hardwood-grilled trout, pork ribs and cheeseburger are among the standouts—as is the marvelous lakeside setting, which ranked as tops among readers for outdoor dining in our 2017 Dining Awards poll. $$-$$$$ %Keke’s Breakfast Café Multiple Orlandoarea locations. kekes.com B-L daily. Voted Best Breakfast by readers in our 2016 and 2017 Dining Awards poll, this Orlando-based chain has more than a dozen local outlets offering a wide selection of pancakes (enormous), waffles, French toast, omelets, egg combos and more. $ LakeHouse Hyatt Regency Grand Cypress, 1 Grand Cypress Blvd., Orlando. 407-239-4240. grandcypress.regency.hyatt.com B-L-D daily This resort hotel’s newest restaurant features a huge selection of light-to-hearty offerings throughout the day, including a breakfast buffet. Among the dinner menu items: chicken pot pie, K.C. bone-in strip steak, grilled cauliflower steak, and shrimp & grits. $$-$$$$. Marlow’s Tavern Four Orlando-area locations. marlowstavern.com L-D daily. This cozy tavern puts a gourmet spin on classic American cuisine and offers a wide selection of beers. Try one of their popular cheeseburgers, the blackened fish tacos, or white cheddar shrimp and grits. Among the desserts is the fried banana split. $$ . Maxine’s on Shine 337 N. Shine Ave., Orlando 407-674-6841. maxinesonshine.com L Fri.-Sun.; D Tue.-Sun.; BR Sun. This casual bistro is full of quirky charm, with a menu ranging from bar snacks to full entrees emphasizing seafood. Outdoor seating, live music, an interesting wine list and the presence of delightful proprietors add up to everything you should expect from a local restaurant. $$-$$$. Ẃ
North Quarter Tavern 861 N. Orange Ave., Orlando 407-757-0930. northquartertavern.com L Mon.-Fri.; D Mon.-Sat.; BR Sun. The bar has definitely been raised on bar food at this sociable uptown establishment, with mouthwatering takes on fried chicken, homemade fish dip and Reuben sandwiches. A must-have is the poutine: house-cut fries smothered with rich duck gravy, smoked beef and pork, and cheese curds. $-$$$ The Outpost Neighborhood Kitchen 2603 Edgewater Drive, Orlando 407-930-6282. outpostcollegepark.com L-D Tue.-Sun.; BR Sun. At this eatery, virtually everything is house-made, including condiments and sauces. The shrimp and grits are superb, featuring white cheddar and Parmesan along with a spicy Cajun brown butter sauce and chorizo. The enormous Ericsson smoked pork ribs are cut St. Louis style and covered in a smoky-sweet sauce. $$-$$$ The Parkview 136 S. Park Ave., Winter Park 407647-9103. facebook.com/TheParkviewWP L-D daily, BR Sat.-Sun. This self-described “neighborhood joint’’ excels with most menu ventures, especially at brunch, with items such as the pastrami tartine—an open-faced sandwich of house-cured beef and poached egg on a batard—and a variety of frittatas, the best being the mélange of savory mushrooms, broccolini and goat cheese. There are plenty of national and local brews on tap, along with an extensive wine list, and The Parkview features live jazz and indie music nights. $$-$$$ Ẃ %The Ravenous Pig 565 W. Fairbanks Ave., Winter Park 407-628-2333. theravenouspig.com L-D daily. Chefs Julie and James Petrakis, both Orlando-area natives who trained at the Culinary Institute of America, showcase the “gastropub” phenomenon with an ever-changing menu that includes fare like seared foie gras, pork porterhouse, mushroom cannelloni and the Ellensburg Lamb Noisette with royal trumpet mushrooms. Voted by readers for severral years running as “Restaurant that Says Orlando Area Best.’’ $$$ Ẃ RusTeak 2625 Edgewater Drive, Orlando 407540-1100 rusteakwinebar.com L-D Mon.-Sat. This popular College Park gathering place boasts a prodigious range of offerings, from steaks and flatbreads to tasty burgers and salads. RusTeak offers a sizable wine list and a wide variety of craft cocktails. $$-$$$. Ẃ Seasons 52 Plaza Venezia, 7700 Sand Lake Road, Dr. Phillips 407-354-5212; 463 E. Altamonte Drive, Altamonte Springs 407-767-1252. seasons52.com L-D daily. Like the food it serves, this Darden upscale chain remains as fresh as the day it opened. Most dishes are under 475 calories, and what flavorful calories they are: from the caramelized sea scallops with lemon risotto and roasted asparagus, to the wood-roasted pork tenderloin with sweet potato mash and spring vegetables. The wine list is just as impressive. $$$ Ẃ %Se7en Bites 617 N. Primrose Drive, Orlando 407-203-0727. se7enbites.com B-L Tue.-Sun. Baker and pie maker Trina Gregory-Propst likes to push the limits of food as you know it, and her popular neighborhood breakfast and lunch destination recently moved into bigger digs a few blocks up Primrose. Se7en Bites’ creations include hand-made moonpies, cupcakes, luscious biscuits and gravy, statuesque cakes and a chicken pot pie with a perfect crust. The salted caramel chocolate pecan pie is a thing of beauty. Winner of our 2017’s Critic’s Choice for Best Breakfast. $
Slate 8323 W. Sand Lake Road, Orlando 407-500-7528. slateorlando.com L Mon.-Fri., D Mon.-Sat., BR Sat.-Sun. The menu at this Restaurant Row spot ranges from pasta and pizza to a selection of eye-opening entrees. Start with pimento cheese hush puppies, then move to main dishes like hearth-roasted snapper with cornmeal spoonbread, or smoked brisket with brown sugar chili rub, house bacon and roasted rutabaga-potato hash. Sweet endings include lemon berry trifle, and rum raisin bread pudding. $$-$$$$ Ẃ The Smiling Bison 107 N. Magnolia Ave., Sanford 407-915-6086. thesmilingbison.com L Wed.-Sat., D Tue.-Sat. The highlight here is house-made charcuterie—smoked kielbasa, sweet curry sausage and, of course, the bison burger. Menu items include the boneless pork chop with kumquat marmalade, the Duck Lover’s Pizza with duck ham, sausage and confit, and cheddar-bacon fat biscuits. $$-$$$. Souplantation & Sweet Tomatoes Multiple Orlando-area locations. souplantation.com. L-D daily. A remarkable array of salads and soups, allowing for much healthy eating but also providing for a bit of a splurge (such as pizza or ice cream) if desired. $-$$ Swine & Sons Provisions 595 W. Fairbanks Ave., Winter Park 407-636-7601. swineandsons.com B-L-D Mon.-Sat. Lexie and Rhys Gawlak are the proprietors of this grocery-eatery, providing house-made sausages, terrines and bacon, along with tasty sandwiches like the Southern Cuban and the ribeye hotdog. The Swine’s breakfast includes the eggs on a bun (fried eggs, bacon and tomato jam) and avocado toast. $-$$ %The Tap Room at Dubsdread 549 W. Par Street, Orlando 407-650-0100. taproomatdubsdread.com L-D daily. BR Sun. Nestled within the picturesque Dubsdread Golf Course, The Tap Room offers casual, yet sophisticated, American fare. Fresh fish, hand-cut steaks, pastas and the award-winning Tap Room Classic Cheeseburger are some of the College Park restaurant’s best menu items. You can dine inside or out on the veranda, which offers views of the golf course. The Readers’ Choice selection for Best Neighborhod Restaurant in our 2017 Dining Awards. $$-$$$ Ẃ %Tony Roma’s 8560 International Drive, Orlando. 407-248-0094. tonyromas.com L-D daily At this recently remodeled location, there are ribs aplenty (basted with your choice of four sauces, including a Maker’s Mark bourbon variety). But this casual dining mainstay also boasts a variety of steaks, seafood, chicken, burgers and salads. Mix and match items include the filet medallions and ribs combo. Our 2017 Readers’ Choice winner of Best Place to Take the Kids. $$-$$$ Ẃ TR Fire Grill 1035 N. Orlando Ave., Winter Park. 407-708-3600. trfiregrill.com L-D daily, BR Sat.Sun. Chef Bob Gallagher offers tasty cuisine like chicken & waffles infused with bacon dust and white Wisconsin cheddar cheese; cherry wood smoked duck tacos; and Salmon & Zoodles (zucchini pasta, asparagus, sweety drop peppers, green apples, Feta cheese and pistachio Romesco sauce. Brunch selections on Saturday and Sunday include red velvet pancakes, and chicken and waffles. “Yappy Hour’’ from noon to 4 on Sundays features fresh-made treats for pooches. $$-$$$ Ẃ
ASIAN
Hawkers Street Fare 1103 N. Mills Ave., Orlando 407-237-0606. eathawkers.com L-D daily. Chefs specializing in cuisines from Vietnam, China, Malaysia and Hong Kong put a modern twist on family recipes to create tasty fare like crispy cod with black bean sauce, kimchi fried rice, chicken eggrolls, green papaya and shrimp salad, and wok-fired green beans. Inducted into our Dining Hall of Fame for 2017. $ %King Bao 710 N. Mills Ave., Orlando 407-2370013. facebook.com/kingbaoorlando L-D daily. Our Critic’s Pick for Best Late Night Dining, this Mills 50 spot offers a variety of rolls, ranging from light and pillowy to sturdy and chewworthy, holding treats like pork belly, shrimp and kimchi fried chicken. Fascinating flavor combinations like Asian pear salsa on the Glen Rhee Korean short rib, or shallot, pepper and ginger relish on tofu “Veganville” handhelds, emphasize the well-thought-out flavors. $ Mamak 1231 E. Colonial Drive, Orlando 407-2704688. mamakasianorlando.com L-D daily. Mamak brings the flavors of Malaysia to Orlando. A musttry is the wonton with hot sauce, consisting of steamed chicken and shrimp dumplings coated in peanut sauce, chili oil and sesame seeds. Other winners: pasembur, a sweet potato gravy served on crispy tofu; and gwa bao, a soft steamed bun filled with duck or pork. $-$$ Morimoto Asia Disney Springs Marketplace, Lake Buena Vista 407-939-6686. patinagroupcom/morimoto-asia L-D daily. Morimoto Asia, a towering presence at the phoenix that is Disney Springs is an ultra-hip vision of pan-Asian delights created from the mind of Iron Chef Masaharu Morimoto. Its quirky takes on Chinese, Japanese and Korean dishes enhance a substantial sushi menu that can sometimes be acquired directly from the hands of the Iron Chef himself. Don’t miss the Peking Duck and the Singapore laksa, which adds rice noodles and chicken meatballs to spicy curry and coconut soup. $$$ Ẃ %Noodles and Rice 813 N. Mills Ave., Orlando 407-895-8833. noodlesandricecafe.com L-D daily except closed Tuesdays. Our Critic’s Pick for Undiscovered Gem in the 2017 Dining Awards. The menu at Noodles and Rice is extensive but this Mills 50 spot gets just about everything right. Try the hot pots, Korean seafood pancakes, house ramen or Thai basil fried rice. $ Sushi Lola’s 2902 Corrine Drive, Orlando 407898-5652. sushilolas.com L-D Mon.-Sat. At this Audubon Park café, Korean chefs in the back kitchen create oven-based offerings while sushi masters assemble intricate rolls at the bar out front. The most popular offering, the Playboy Roll, features tuna, avocado and tempura shrimp, adorned with fish roe and roasted rice crackers. For a Korean dish, try the bulgogi bibimbap— marinated beef and rice. $-$$$ TaKo Cheena 932 N. Mills Ave., Orlando 321236-7457. mytakocheena.com L-D Tue.-Sun. This adventurous cuisine boasts numerous influences, from Thai to Indian to Mexican. Treat yourself to the Indian butter chicken burrito, Thai Peanut Chicken tacos, or Asian hot dogs—Chinese sweet sausage topped with kimchi or pickled daikon radish. TaKo Cheena is open till 4 a.m. Friday and Saturday. $
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DINE RECOMMENDED EATING BARBECUE
%4 Rivers Smokehouse Six Orlando-area locations 1-855-368-7748. 4rsmokehouse.com L-D Mon.-Sat. A perennial top pick by readers for Best Barbecue, and this year inducted into our Dining Hall of Fame for its famous brisket. The lines at 4 Rivers can get long, but the succulent barbecue sandwiches, that delectable brisket and homestyle sides are worth the wait. Start off your feast with the baked cheese grits and then if you dare move on to the Messy Pig—a generously sized sandwich filled with pulled pork, slaw, pickles and jalapeños, and smothered in sauce. $-$$ Bubbalou’s Bodacious Bar-B-Que Five area locations. bubbalous.com L-D daily. This local chain is a good bet for a quick barbecue fix. Tender smoked pork is sliced Virginia-style onto soft sweet buns. Try the award-winning ribs (available with mild, hot or killer sauce) and the fried okra. $-$$ Cecil’s Texas Style Bar-B-Q 2800 S. Orange Ave., Orlando 407-423-9871. cecilsbbq.com L-D daily. Slow hickory-smoked meats are brought to you by three generations of the Reaves family. They offer outrageously good pulled pork, beef brisket that makes folks hover over the plate, and unique sides such as jalapeño mashed potatoes, spicy baked beans and sweet potato soufflé. And free ice cream! $$ Pig Floyd’s Urban Barbakoa 1326 N. Mills Ave., Orlando 407-203-0866; Lake Nona Village, 9680 N. Narcoossee Rd., Lake Nona 407-730-7376; pigfloyds.com L-D daily. Serving a combination of Latin, African and American fusion, this eatery also invokes the Caribbean roots of barbecue with barbakoa, or traditional Puerto Rican smoke cooking, full of rich flavors and tropical ingredients. It’s on delicious display in the St. Louis ribs and the matahambre smoked flank sandwich. Also try the North African chicken sausage and shrimp platter. $-$$$. The Polite Pig Disney Springs, Town Center 407938-7444. disneyworld.disney.go.com/dining L-D daily. The culinary powerhouse that is the Petrakis family trots out exemplary barbecue and more in a locally sourced, artisanal restaurant disguised as a fast food outlet. It’s all here: pulled pork sandwiches, St. Louis ribs, and coffee-scented, amazingly tender brisket. But the Pig also offers delectable surprises like a salmon BLT (with bacon jam and marinated tomato), cracklings, charred broccoli, barbecue cauliflower, chicken salad made with meat from the smoker—and even a house-brewed beer. $-$$$
CAJUN/CREOLE
Emeril’s Orlando CityWalk, 6000 Universal Blvd., Orlando 407-224-2424. emerils.com L-D daily. The Orlando outpost of Emeril Lagasse’s Creole kingdom, open since 1999, is overseen by Chef Douglas Braselman, who has devised a menu that reflects a mix of French, Spanish, African, Vietnamese and purely Louisianan influences that make up the cultural gumbo of New Orleans. The seasonal fish boasts an andouille sausage crust and is superb, as is the chicken and andouille gumbo. And the banana cream pie, the restaurant’s signature dessert, is still to die for. $$$$ Ẃ Tibby’s New Orleans Kitchen 2203 Aloma Ave., Winter Park 407-672-5753; 494 W. S.R. 436, Altamonte Springs 407-951-6928. tibbysneworleanskitchen.com L-D daily. Using family recipes, owner Brian Wheeler delivers satisfying N’Awlins cooking, with the jambalaya-crawfish-filé gumbo as the standout. Andouille sausage is king; it’s in almost every dish. $-$$
CARIBBEAN
%Bahama Breeze Five area locations. bahamabreeze.com L-D daily. A themed delight that has dominated the Caribbean category of our Dining Awards for many years, Bahama Breeze showcases interpretations of island cuisine, including jerk chicken, West Indian patties, fried plantains, and seafood paella. A terrific family dinner destination. $$-$$$ Kafe Kalik 9029-A Airport Blvd., Orlando International Airport 407-825-3274. kafekalik.com L-D daily. Indian curries, jerk seasoning, seafood and slow-cooked meats highlight the menu. Anything Bahamian from “Mama’s Kitchen” should be considered first. The Arawak Cay sushi bar is an interesting twist, featuring seafood from the islands such as conch salad, tuna ceviche and lobster. Desserts are also a delight. $$
CHINESE
%Jumbo Chinese Restaurant 1967 Aloma Ave., Winter Park 407-657-8878 jumbowinterpark.com L Mon.-Sat., D daily. A Winter Park fixture for nearly 30 years, Jumbo was the Readers’ Choice for Best Chinese Restaurant in our 2017 Dining Awards. The familiar dishes are all here, plus offerings like Duck Polynesian—deep-fried boneless duck served with lychee and pineapple in a homemade sweet and sour sauce. Group dinners are available for two to six people. $-$$ Ming’s Bistro 1212 Woodward St., Orlando 407898-9672. L-D daily. This out-of-the way Mills 50 spot offers dim sum worthy of San Francisco.. Feast on sesame balls, roast pork buns, shrimp dumplings and items you may not recognize (like chicken feet or jellyfish). In addition, a full menu of Hong Kong-style entrées offers enticements—order the duck. $ P.F. Chang’s China Bistro Winter Park Village, 436 N. Orlando Ave., Winter Park 407-622-0188; The Mall at Millenia, 4200 Conroy Road, Orlando 407-345-2888. pfchangs.com L-D daily. Chineseinspired foods from the creators of Fleming’s steak house, so you know the beef dishes will be good. $$-$$$ Ẃ
CONTINENTAL
Chatham’s Place 7575 Dr. Phillips Blvd., Orlando 407-345-2992. chathamsplace.com D Mon.-Sat. Wooden wine racks line the walls enclosing only 15 tables, creating a cozy atmosphere to enjoy high-quality dishes and attentive service. The few select items on the menu, such as the Portobello mushroom soup and duck breast entrée, intrigue the palate. $$$$ Ẃ Hamilton’s Kitchen at The Alfond Inn 300 E. New England Ave., Winter Park 407-998-8090. thealfondinn.com B-L-D daily. At the site of the late, great Langford Hotel, standout entrees with a European flavor are created, including the olive oil poached snapper, honey glazed pork belly, and ahi tuna served over tomato and eggplant caponata. The watermelon salad is a delicious, deceptively simple palate cleanser between courses. $$$-$$$$ Ẃ Jack’s Place Rosen Plaza Hotel, 9700 International Drive, Orlando 407-996-1787. jacksplacerestaurant.com D nightly. Sample steaks and seafood while surrounded by the world’s largest collection of autographed caricatures of stars and dignitaries. $$$ Ẃ Nine18 The Villas of Grand Cypress, 1 N. Jacaranda, Lake Buena Vista 407-239-1999. grandcypress.com
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D Tue.-Sat. Contemporary Continental cuisine is served in a refined casual atmosphere with polished service and sunset views of a magnificent golf resort. Begin with the mustard seed-crusted ahi tuna or the wild mushroom crepe. The main courses offer creative takes on duck, steaks, scallops, grouper, venison, lamb and chicken. $$$$ Ẃ The Venetian Chop House Caribe Royale Resort, 8101 World Center Drive, Lake Buena Vista 407-238-8060. cariberoyale.com D Tue.-Sat. A top-end, fine-dining experience within a convention hotel, The restaurant is full of deep tones, cut crystal and a replica of Tempietto de San Pietro in the corner (granted, the real miniature temple is in Rome, not Venice, but then again, the menu isn’t Italian). Inventive and marvelous dishes include lobster bisque under a dome of pastry that echoes the Tempietto, and fascinating pairings like filet of beef with a fennel strudel. $$$-$$$$ Ẃ
CREATIVE/CONTEMPORARY
%1921 by Norman Van Aken 142 E. 4th Ave., Mount Dora 352-385-1921. 1921nva.com L Tue.-Sat.; D Tue.-Sun. Selected as Best Restaurant for 2017 by Dining Critic Joseph Hayes. Renowned chef Van Aken makes a big splash in a small town with New Florida Cuisine served in a gorgeous setting of furniture and artwork from the nearby Modernism Museum. Start with the Florida spiny lobster and rock shrimp dumplings, then move to the “Korea Town’’ fried Cornish hen. Executive Chef Camilo Velasco also creates a superb pan-roasted duck breast with flavors of guava and mole sauce. $$$-$$$$ Ẃ Artisan’s Table 22 E. Pine St., Orlando 407-7307499. artisanstableorlando.com B-L-D daily; BR Sat.-Sun. With simple ingredients, exemplary preparation and a wealth of experience, Chef Scott Copeland has hit on a winning recipe at this downtown spot. The menu shifts daily according to what’s available, but here’s what to watch for: grilled ciabatta and puttanesca, featuring smoked pulled chicken topped with a quick-fried egg; the pan-seared salmon served on a bed of chickpea and lentil salad; and the fish and chips. $$-$$$ Ẃ %The Boheme Grand Bohemian Hotel Orlando, 325 S. Orange Ave., Downtown 407-3139000. grandbohemianhotel.com B-L-D daily; BR Sun. Our Critic’s Pick for Best Pre-Theater Dinner in the 2017 Dining Awards. Chef Laurent Hollaender also lays out an amazing array of items for Sunday brunch, from oysters and crab legs, to waffles and omelets, to house-made charcuterie and decadent desserts. Evening fare includes sherry-baked Chilean sea bass and cognacflamed pepper steak. $$$$ Ẃ Canvas Restaurant & Market 13615 Sachs Ave., Orlando (Lake Nona) 407-313-7800. canvaslakenona.com D daily, L Sun. Canvas is a multicultural mélange of tastes, with influences of Latin, Caribbean, New Orleans, and Cuban. The pork belly and ham sandwich and the smoked fish dip are winners, as are most of the shrimp dishes. Don’t miss Canvas’ take on mussels, meaty shellfish served in a blend of tart tomatillo and spicy chili. $$-$$$$ Ẃ Café Tu Tu Tango 8625 International Drive, Orlando 407-248-2222. cafetututango.com L-D daily. Go with a group and share, as Café Tu Tu Tango’s menu is full of inventive items—all in appetizersized portions. Cajun chicken egg rolls and Dutch salad made with caramelized onion flatbread, dried cranberries, pine nuts and goat cheese are typical selections. $$ Ẃ
Capa Four Seasons Resort Orlando at Walt Disney World Resort, 10100 Dream Tree Blvd., Lake Buena Vista 407-313-7777. fourseasons.com/ orlando D daily. Our critic’s pick for Outstanding Restaurant in the 2016 Dining Awards. Capa combines the joys of a true tapas bar with the depth of a premium steakhouse, offering stunning views from its 17th-floor perch. The small plates include ternera beef cheeks, strips of veal draped over bits of roasted rutabaga, and patatas bravas, small potato columns in a spicy paprika sauce. On the large side, the 32-ounce Porterhouse for two is otherworldly in size and flavor. $$-$$$$ Ẃ Carmel Café & Wine Bar 140 N. Orlando Ave., Winter Park 407-513-4912. L-D daily. The Mediterranean yet modern offerings, all ordered from iPad menus at each table, include light dishes like hummus and filling entrées like Greek-inspired grilled salmon and Moroccan lemon chicken. Don’t miss the seared scallop and braised pork belly entrée; order the sausage and lentil soup as a starter. For Italian food lovers, there’s ravioli stuffed with spinach. The wine bar offers select pours in 3-, 6- or 9-ounce servings, perfect for those who want to discover new wines. $$-$$$. Ẃ Citricos Disney’s Grand Floridian Resort and Spa, 4401 Grand Floridian Way, Lake Buena Vista 407939-3436. disney.go.com D daily. Citricos offers a unique blend of Southern European cuisine with a local Florida touch. France, Spain and Italy make an appearance on the menu. For a special treat, reserve the in-kitchen Chef’s Domain table well in advance. $$$$ Ẃ Itar Bistro and Market 7065 Westpoint Blvd., Orlando. 407-757-055. itarbistro.com L-D Mon-Sat. This gem combines the flavors of Italy and Argentina, with Chef Mariana Moya at the helm turning out rich, robust dishes. Try the pasticcio eggplant with Parmigiano topping, as well as the mixed grill for two, featuring Angus beef flank, short ribs and blood sausage. The empanadas, particularly those with chicken and onion filling, are delightful. $$-$$$. K Restaurant 1701 Edgewater Drive, Orlando 407872-2332. kwinebar.com L Mon.-Fri.; D Mon.-Sat. Chef Kevin Fonzo cooks up fine American cuisine that will be sure to please both the eye and the palate. The menu changes each day, ensuring that every dining experience will be unique, and the intimate and cozy dining room is the perfect setting for a romantic night out. Legendary server Rocky Mazza was inducted into our Dining Hall of Fame for 2017. $$$ Ẃ Kasa Restaurant & Bar 183 S. Orange Ave., Orlando 407-985-5272. kasarestaurant.com L Mon.Fri.; D daily; BR Sun. Kasa features a menu infused with Asian, Latin and Continental influences. The small-plates trend is popular here with items like Kasa corn, stubs of roasted corn dusted with Japanese pepper, seaweed aznd a citrus blend. Also impressive: the Pad Thai calamari, ribbons of fried squid replacing noodles, mixed with red pepper, snow peas and carrots. $$-$$$ Ẃ Le Rouge Wine Bar & Tapas 7730 W. Sand Lake Road, Orlando 407-370-0909. lerougewinebar. com L-D daily. One small plate leads to another at this spot on Restaurant Row. The menu boasts near three dozen tapas, including spicy Ahi tuna sliders, blackened fish tacos and beet salad. $-$$ Ẃ Luma on Park 290 S. Park Ave., Winter Park 407599-4111. lumaonpark.com D nightly. Executive chef Brandon McGlamery offers fine dining with a sustainable twist, creating a changing menu that focuses on using locally sourced ingredients.
Standouts include the Idaho rainbow trout with black beluga lentils and julienned zucchini, and the roasted Ashley Farms chicken with butternut squash puree, cider-glazed Brussels sprouts and red onion marmalade. $-$$$$ Ẃ MOOR Gaylord Palms Resort & Convention Center, 6000 W. Osceola Parkway, Kissimmee. 407586-1101. marriott.com L-D daily. A one-of-a-kind dining experience on a 60-foot ship deck within a hotel. Specialty Chef Phillip Fisher oversees the dishes, including creations like she-crab soup and Gulf-caught white shrimp atop Anson Mills white corn grits. The flatbreads are special—particularly the house-smoked duck and goat cheese—as well as the chicken and waffles, using chicken from Lake Meadow Naturals made with scratch ricotta cheese and drizzled in maple syrup-reduced pan drippings. $$-$$$$. Ẃ Norman’s Ritz-Carlton Orlando, Grande Lakes, 4012 Central Florida Parkway, Orlando 407-3934333. normans.com D nightly. New World Cuisine pioneer Norman Van Aken is the mastermind behind the Orlando Norman’s, a dramatically designed dining room featuring a menu that melds the flavors of Latin America, the Caribbean, the U.S. and the Far East. $$$$ Ẃ The Osprey Tavern 4899 New Broad St., Orlando 407-960-7700. ospreytavern.com L Tue.-Sat., D Tue.-Sun., BR Sun. Tthis Baldwin Park spot has recently revamped its menu. Offerings include rack of elk, Port Canaveral cobia, Cioppino, duck breast, and cottage pie with braised short rib. $$$-$$$$ Ẃ
Primo JW Marriott Orlando, Grande Lakes, 4040 Central Florida Parkway, Orlando 407-393-4444. primorestaurant.com D nightly. After winning the coveted James Beard Award, Chef Melissa Kelly and her pastry-chef husband, Price Kushner, opened the Grande Lakes Marriott branch of Primo. The warm, woodsy restaurant offers items such as rack of lamb with figs, casarecce pasta with clams and mussels, roasted chicken breast with lima bean ragout, and pan-seared diver scallops with risotto. The produce comes from Primo’s on-site garden. $$$-$$$$ Ẃ The Rusty Spoon 55 W. Church St., Orlando 407401-8811. therustyspoon.com L Mon.-Fri.; D nightly. Chef Kathleen Blake’s gastropub in the 55 West building offers creative riffs on classic European and American dishes, while sourcing local ingredients whenever possible. Try the lamb sandwich or the Dirty South stew, the latter a tasty combination of rock shrimp, yellowtail snapper and clams. Chef Blake was inducted into our Dining Hall of Fame for 2017. $$-$$$ Ẃ %Santiago’s Bodega 802 Virginia Drive, Orlando, 407-412-6979; 1185 Spring Center South Blvd., Altamonte Springs, 407-960-2605. santiagosbodega.com L-D daily, BR Sun. This tapas-style restaurant, with its art-filled dining room and captivating lounge, captured the Best Brunch award among readers in our 2017 dining poll. Santiago’s specializes in hot and cold small plates, with more than three dozen available, ranging from yellowfin tuna ceviche and lamb patties to chicken skewers and tomato and basil bruschetta. $$ Ẃ
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DINE RECOMMENDED EATING %Strong Water Tavern Loews Sapphire Falls Resort at Universal Orlando, 6601 Adventure Way, Orlando 407-503-5000. loewshotels.com/sapphire-falls-resort D daily. Our Critic’s Pick for Best Hotel Restaurant in the 2017 Dining Awards. Chef Carlos Castaño presents a dazzling menu of items from Cuba, Jamaica, Puerto Rico, Haiti, Colombia, U.S. Virgin Islands and Mexico in this rum-centric small-plate restaurant disguised as a hotel lobby bar. Best bets: the Peruvian Trio, three servings of classic ceviche of corvina; beef and sweet plantain hash; pollo patron, shredded chicken atop fried green plantain slices with a spicy tomato hogao; and Jamaican curry goat. More than 60 types of rum are available from the bar, most in a threeshot tasting flight. $-$$ Ẃ %The Tasting Room 99 W Plant St., Winter Garden 407-230-4837. chefstableattheedgewater. com D Mon.-Sat.; BR Sun. Take your taste buds on a trip to the Bayou—Chef Kevin Tarter infuses his Louisiana upbringing into every dish at this sidekick to the adjoining Chef’s Table. The tapas-style dining includes items like smoked fish dip, fried green tomatoes, lobster BLT, and Muffaletta sliders. The craft drinks are outstanding: The Tasting Room was Readers’ Choice for Best Appetizers and Best Place for Cocktails in our 2017 Dining Awards. $$-$$$ Ẃ Tchoup Chop Royal Pacific Hotel & Resort, 6300 Hollywood Way, Orlando 407-503-CHOP. emerils. com L Mon.-Sat.; D nightly. From pork chops to Korean fried chicken, Chef Ryan Vargas infuses Emeril’s Tchoup Chop with creativity and Hawaiian twists of flavors. And he does wonders with the 1,000-degree robata grill in dishes like the smoky charred eggplant and vinegar-splashed pork belly. $$-$$$ Ẃ %Tiffins Disney’s Animal Kingdom, Lake Buena Vista 407-939-3463. disneygo.com L-D daily. Within three gallery-like dining areas full of original art and artifacts from Asia and Africa, Tiffins presents adventurous dishes such as a wholefried sustainable fish served on fermented black bean sauce with green papaya salad; and a berbere-spiced lamb chop fragrant with clove and cardamom. For appetizers, which can be a meal in themselves, don’t miss the black-eyed pea fritters or the smoky grilled octopus. Winner of Critic’s Pick for Best Theme Park Restaurant in our 2017 Dining Awards. $$$$ Ẃ %Victoria & Albert’s Disney’s Grand Floridian Resort & Spa, Lake Buena Vista 407-824-1089. victoria-alberts.com D nightly. Reserve far in advance for Orlando’s only AAA Five Diamond restaurant, which every year tops several categories in our Dining Awards, including Restaurant You Are Dying to Visit. Award-winning Chef Scott Hunnel prepares outstanding seven-course prix-fixe meals in the main, very intimate dining room, the 10-course splendor of dinner in Queen Victoria’s Room, and a 10-course extravaganza right in the kitchen at the Chef’s Table. Winner in our reader poll for “Restaurant You Are Dying to Visit.’’ $$$$ Ẃ
CUBAN
Black Bean Deli 325 S Orlando Ave. Suite 1-1, Winter Park; 1835 E. Colonial Drive, Orlando 407-6280294. blackbeandeli.yolasite.com L Mon.-Sat., D Mon.-Fri. This family-run eatery specializes in authentic Cuban comfort food. The Cuban sandwich, media noche, picadillo—and of course the black beans—are first rate. The creamy flan custard is a must-try to top off the meal. $
Columbia 649 Front St., Celebration 407-5661505. columbiarestaurant.com L-D daily. The oldest restaurant chain in Florida, serving authentic, upscale Cuban fare from sangria to paella in a decidely Spanish, Old World-style dining room. The merluza “Russian style” is especially interesting. Live music plays in the tapas lounge. $$$ Ẃ Cuba Libre Pointe Orlando, 9101 International Drive, Orlando 407-226-1600. cubalibrerestaurant.com D nightly. In this massive setting reminiscent of a Cuban hacienda courtyard, chef/partner Guillermo Pernot offers a magnificent menu that includes classic Cuban recipes as well as bold adaptations. The contemporary items include Citrus Grilled Brick Chicken in mango sweet and sour gravy. Classic Cuban items are featured as well, like Ropa Vieja—shredded beef brisket stewed with tomatoes, bell peppers, onions and red wine and served with maduros and steamed white rice. $$$ Ẃ Padrino’s Cuban Bistro 13586 Village Park Drive, Orlando 407-251-5107. padrinosbistro.com L-D daily. From the markets of 1930s Cuba to presentday Orlando, generations of the Padrino family have been nourishing people with authentic Cuban cuisine. Try the white bean “caldo gallego” soup and citrus-marinated lechon asado pork. Finish with house-made Tres Leches cake. $$
DESSERT
%Better Than Sex 1905 N. Orange Ave., Orlando 407-761-8949 betterthansexorlando.com 6 p.m.midnight Wed.-Sun. The atmosphere is decidedly sweet and sexy at this Ivanhoe Village spot, selected by readers as tops for Best Desserts in our 2017 Dining Awards. A steamy sample: Peanut Butter Perversion (peanut butter mousse on a chocolate chip cookie dough crust with salted chocolate bark). Or try the Lavender Lipstick, a honey-rimmed glass of Proseco dripping with lavender syrup. $$ Blue Bird Bake Shop 3122 Corrine Drive, Orlando 407-228-3822. bluebirdbakeshop.com Open Tue.Sun. Get your sweet and coffee and have a seat, or order your bounty to go. Either way, be prepared to choose from more than two dozen varieties of cupcakes—including sweet potato, red velvet, Snickerdoodle, apricot ginger and even a chocolate Guinness beer cake. $ %Charlie’s Gourmet Pastries 3213 Curry Ford Road, Orlando 407-898-9561. charliesgourmetpastries.com Open Mon.-Sat. A perpetual Readers’ Choice for our Dining Awards—it won the 2017 honors for Best Bakery—Charlie’s creates items such as checkerboard cake, rainbow cookies and mincemeat pies that have become nostalgic and forgotten treats elsewhere. There also are elephant ear pastries, cream cheese rugelach and real coconut macaroons, but it’s the overstuffed fruit pies and butter-laden cakes that have kept people coming back for 46 years. $-$$ %P Is For Pie 2806 Corrine Drive, Orlando 407-7454743 crazyforpies.com 7:30 a.m.-4 p.m. Mon.-Sat. This Audubon Park gem, our Critic’s Pick for Best Bakery in the 2017 Dining Awards, creates mouthwatering whole pies, hand pies, “pie pops’’ and more. The choices are many, from banana cream to caramel maple pumpkin to—wait for it—chocolate peanut butter & sea salt pie. Get there early. $-$$ The Cheesecake Factory 4200 Conroy Road, Orlando 407-226-0333; 520 N. Orlando Ave, Winter Park 407-644-4220 L-D daily. The menu is extensive to say the least, with all manner of entrées and salads. But it’s the sweets that draw diners,
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The signature item is cheesecake, of course, and the offerings in that area range from Oreo Dream to lemon meringue to white chocolate raspberry truffle. $$-$$$
EUROPEAN
Bauern-Stube 8015 S. Orange Ave., Orlando 407857-8404. bauern-stube.com L Mon.-Fri.; D Mon.Sat. From the stacks of stollen greeting you at the entryway to the accordion player creating a festive dining room, Bauern-Stube re-creates a German after-a-day-in-the-fields retreat. Begin with a black beer, then try the authentic sauerbraten or hunter schnitzel with mushroom and onion gravy. $$-$$$ %Hollerbach’s Willow Tree Café 205 E. First St., Sanford 407-321-2204. willowtreecafe.com L-D Tue.-Sun. daily; L Tues. Our readers’ pick for Best German in the 2017 Dining Awards, Hollerbach’s offers a vast array of beers and such hefty food choices as the Schlachthaus Platte with its veal sausage, pork meatloaf and smoked pork loin. On weekends, you’ll find a sing-along, with people locking arms and swaying back and forth to German tunes. $$-$$$$ Schumann’s Jager Haus 25 W. Church St., Orlando 407-985-1950. schumannsjagerhaus.com L-D daily. The Mulvaney brothers opened this German restaurant and placed chef Ralph Oliver at the helm, and the result is superb cuisine, from schnitzel to potato pancakes to spatzle. Try the signature pork or chicken Jager schnitzel, a tender cutlet dressed in a rich mushroom demi-glace and served with pickled red cabbage. There’s also a cordon bleu version with ham and Gruyere cheese. And oh, yes: There’s lots and lots of beer. $$-$$$.
FRENCH
%Café de France 526 Park Ave. S., Winter Park 407647-1869. lecafedefrance.com L-D Tue.-Sat. You could easily miss this diminutive restaurant on Park Avenue’s south end—and that would be a big mistake. For three decades, Dominique and German Gutierrez have delighted diners with a simple, subtle seasonal menu featuring standouts like rabbit and chicken terrine, slow-roasted glazed duck and pepper-crusted filet. Our Critic’s Pick for Best French Restaurant in our 2016 and 2017 Dining Awards. $$$ Ẃ Chez Vincent 533 W. New England Ave., Winter Park 407-599-2929. chezvincent.com L-D daily. This charming French spot in the trendy redeveloped Hannibal Square section of Winter Park offers fine food and formal service in an elegant dining room. $$$ Ẃ %DoveCote 390 N. Orange Ave., Orlando 407930-1700. dovecoteorlando.com L Mon.-Fri., D Mon.-Sat., BR Sun. Winner of the Critic’s Pick as Best Newcomer in our 2017 Dining Awards. Chef Clayton Miller’s goal is to present “approachable French comfort food’’ and he does an excellent job, with items ranging from chicken and sausage cassoulet to duck a l’Orange. Try the chicken liver pate or the grilled octopus for starters. With a creative lineup of craft cocktails and a generous happy hour, this downtown gem is not to be missed. $$$-$$$$ Ẃ %Le Coq Au Vin 4800 S. Orange Ave., Orlando 407-851-6980. lecoqauvinrestaurant.com D Tue.Sun. An Orlando mainstay since 1976, this French restaurant combines classic cuisine such as the signature coq au vin (chicken in Burgundy sauce) with Southern specialties—New Orleans-style gumbo and boudin sausage do have French roots, after all. Our Readers’ Choice for Best French in the 2017 Dining Awards. $$$ Ẃ
Urbain 40 8000 Via Dellagio Way, Orlando. 407-872-2640. urbain40.com L-D daily. This Restaurant Row brasserie, featuring a 1940s private club vibe, creates exceptional versions of classic Lyonnais dishes with locally inspired twists. For starters, have the Billi-bi mussel soup with its flavors of saffron and smoked paprika oil. Urbain 40’s version of Bolognese uses slow-roasted, wine-braised local beef and pork, fresh marinara sauce and cream. The steakburger is also a winner, topped with Irish cheddar, a house-made onion jam and Bearnaise sauce. $$$-$$$$ Ẃ
GREEK
The Greek Corner 1600 N. Orange Ave, Orlando 407 228-0303. thegreekcorner.net L-D daily. This Ivanhoe Village mainstay offers an abundance of Greek specialties, ranging from lamb kebobs and chops to baked dishes like pastitsio and moussaka. For lunch, try the gyro or souvlaki. $-$$$ %Taverna Opa Pointe Orlando, 9101 International Drive, Orlando 407-351-8660. tavernaoparestaurant.com L-D daily. Chosen Best Greek by readers in our 2017 Dining Awards, this I-Drive mainstay features upbeat music has patrons dancing on the tables (almost), while dishing up satisfying takes on Hellenic dishes at this I-Drive restaurant, which serves satisfying takes on classic Hellenic dishes like slow-roasted lamb, and pastitsio. $$$ Ẃ
INDIAN
Darbar Indian Restaurant 12185 S Apopka Vineland Road, Orlando 407-238-7684. mydarbar. com L-D daily. Dinner specialties include Baingan Barta, oven-roasted eggplant with onion, tomato, garlic, spices and julienne ginger; and Lamb Korma, cubes of lamb sautéed with almonds and raisins and cooked in a mild, creamy gravy. Save room for homemade mango ice cream. $$-$$$ Kohinoor Indian Restaurant Ethan Allen Plaza, 249 State Road 436, Suite 1093, Altamonte Springs 407-788-6004. kohinoorindianrestaurant.com L-D Tue.-Sun. Bombay native Reis Fernandez transforms simple foods such as chicken and lentils into tender, aromatic, almost mystical meals. The chicken xacuti is a must-try specialty from Goa, and the bharta is a creamy eggplant dish. $$-$$$ Ẃ Memories of India Shoppes at Lake Emma, 3895 Lake Emma Road, Lake Mary 407-804-0920; 8204 Crystal Clear Lane, Suite 1600, Orlando 407370-3277. memoriesofindiacuisine.com L-D daily. From crisp samosa starters and spicy vegetable dishes to classic tikka masala and fragrant clay oven tandoori, Memories has helped define excellent Indian cuisine in Orlando since 1999. $$-$$$ %Tamarind 501 N. Orlando Ave., Suite 149, Winter Park 321-207-0760; 12309 E. Colonial Drive, Orlando 407-237-0920. tamarindfl.com L-D daily. Owner/chef Amit Kumar uses slow-roasted spices to create out-of-this-world flavors at this jewel, selected Best Indian cuisine by our readers in the 2017 Dining Awards. The Goan shrimp curry, Kashmiri aloo (potatoes in yogurt curry) and palak paneer (spinach and curd cheese) are standouts, as is the tandoori chicken. Save room for kulfi, a heavenly dessert. $$-$$$.
Raglan Road Irish Pub and Restaurant Downtown Disney, 1640 E. Buena Vista Drive, Lake Buena Vista 407-938-0300. raglanroadirishpub.com L-D daily. This Irish-themed megapub and restaurant guided by celebrity chef Kevin Dundon is not to be missed. A sure bet is Kevin’s Heavenly Ham, oven-roasted ham with an Irish Mist glaze with potato cakes and braised cabbage. Add a brew from the extensive beer menu and stay a while to enjoy the joyous music and dancing. $$$ Ẃ
ITALIAN
Anthony’s Coal Fired Pizza 420 E. Altamonte Drive, Altamonte Springs 407-260-2625; 8031 Turkey Lake Road, #300, Orlando 407-363-9466 acfp.com L-D daily. The pies take only four minutes to cook in an 800-degree coal oven; other specialties include Meatball & Ricotta, Philly Cheesesteak, and Eggplant Marino. $$ Antonio’s 611 S. Orlando Ave., Maitland 407-6451035 antoniosonline.com L-D daily. In the dining room upstairs, Chef Patrick Tramontana offers entrees like Pollo Marsala, or braised lamb shank with Parmesan risotto and sweet peas., while the informal cafe and market downstairs boasts a variety of pizzas, salads, meats, pastas and more. $$-$$$$ Ẃ Bice Portofino Bay Hotel, Universal Orlando, 5601 Universal Blvd., Orlando 407-503-1415. biceorlando.com D nightly. Tucked into an upstairs corner at the Portofino, Bice brings Orlando the seductive pastas, risottos and entrées that have made the chain an Italian favorite in numerous locations around the world. $$$-$$$$ Ẃ
Cala Bella Rosen Shingle Creek, 9939 Universal Blvd., Orlando 407-996-3663. calabellarestaurant. com D nightly. Stimulating Italian fare, including great risotto and lamb chops, is served in a beautiful dining room at this sprawling hotel. The desserts are fabulous, too. $$$$ Ẃ Christini’s Ristorante Italiano Dr. Phillips Marketplace, 7600 Dr. Phillips Blvd., Dr. Phillips 407-3458770. christinis.com D nightly. Owner Chris Christini has wowed diners with his meticulously prepared old-school menu since 1984. The Linguine alla Genovese Is a perfectly balanced pasta dish with pesto sauce and distinct flavors of garlic and pine nuts, while Chicken scaloppine al Marsala combines rich wine sauce with sauteed mushrooms and a thin-pounded chicken cutlet. $$$$ Ẃ Enzo’s on the Lake 1130 S. 17-92, Longwood 407834-9872. enzos.com L Fri.; D Mon.-Sat. Antipasti of roasted vegetables, marinated seafood and imported salamis begin the feasting at Enzo’s, a longtime family-owned Italian restaurant in a lakeside house. Dover sole, rarely seen on today’s menus, is a specialty. $$$-$$$$ Ẃ Francesco’s Ristorante & Pizzeria 400 S. Orlando Ave., Maitland 407-960-5533, francescos-rist.com L-D Mon.-Sat. The pizza is primo at Francesco’s, whether you choose the simple Margherita or load it with carne or vegetables. But there’s far trtStandouts include the spaghetti alla carbonara and the pollo Siciliano, a chicken breast sautéed in a mix of capers, artichokes and garlic and wine sauce. $$-$$$
The Best Mexican in Town Vote d be st Tex Mex / Mex ican 6 ye ars i n a row.
IRISH
Fiddler’s Green 544 W. Fairbanks Ave., Winter Park 407-645-2050. fiddlersgreenorlando.com B Sun.; L-D daily. Simple, hearty Irish food and 24 beers on tap draw a young, fun-loving crowd to this comfortable tavern, replete with a massive wooden bar from Ireland. $$ Ẃ
Authentic & savory food made from scratch
407.790.7997 cocina214.com
151 E Welbourne Ave Winter Park, FL 32789
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DINE RECOMMENDED EATING Il Mulino Walt Disney World Swan Resort, 1200 Epcot Resort Blvd., Lake Buena Vista 407-9341199. swandolphin.com/ilmulino D nightly. New York’s Il Mulino has cloned itself, and the Orlando version is on Disney property. The restaurant brings the flavors of chefs/founders Fernando and Gino Masci to the subtropics. $$$ Ẃ La Bella Luna 4886 New Broad St., Orlando 407895-0025. labellalunafl.com D daily; L Mon.-Sat. This friendly family-owned restaurant in Baldwin Park offers specialties such as Zuppa di Pesce, cedar plank salmon, Basa Luna, Chicken Tortellini Carbonara, and a wide range of award-winning New York–style pizzas, as well as a selction of Italian wines and beer. $$ La Luce 14100 Bonnet Creek Resort Lane, Orlando 407-597-3600. laluceorlando.com D daily. West Coast Italian stylings come to Orlando in this signature restaurant started by celebrity chef Donna Scala. Best selections include bite-size polpette meaballs and the Tuscan ragu and lamb. House-made pastas and highend ingredients are a hallmark. $$-$$$ Ẃ Mellow Mushroom 11680 E. Colonial Drive, Orlando 407-384-4455; 2015 Aloma Ave., Winter Park 407-657-7755. mellowmushroom.com L-D daily. This pizza place is known for its easygoing atmosphere and quirky décor. The menu includes a variety of specialty pizzas, calzones, hoagies and salads. Choose from more than 40 different beers on tap to pair with your pizza slice. $-$$ %Peperoncino Cucina 7998 Via Dellagio Way, Orlando 407-440-2856. peperoncinocucina.com L-D daily. Winner of the 2017 Critic’s Pick for Best Appetizers. The husband-wife chef team of Barbara Alfano and Danilo Martorano provide a delicious slice of Southern Italy with an array of fish and meat entrees, pasta and risotto. But their antipasti and stuzzicherie (starters and appetizers) are particularly magnificent, ranging from tiny burratini cheese with ripe tomatoes and house-spiced, thinsliced pastrami to fried risotto arancini balls and Calabrese roasted eggplant. $$-$$$$ Ẃ %Pizza Bruno 3990 Curry Ford Road, Orlando. pizzabrunofl.com D daily, L Sat., BR Sun. Our 2017 Critic’s Pick for Best Neighborhood Restaurant and Readers’ Choice for Best Pizza. Bruno Zacchini’s tiny eatery is a draw not only for your average pizza lover but also local kitchen celebs seeking the goodness of his Neapolitan soft dough pie. Zacchini keeps it simple—crushed plum tomatoes and fresh cheese for a pizza subtle in taste and a great base for toppings including hot soppressata, clams and wood-fired pineapple. $-$$ %Prato 124 N. Park Ave, Winter Park 407-2620050 prato-wp.com. L Wed.-Sun.; D daily. From Luma executive chef Brandon McGlamery comes Prato, a trendy, communal spot with inventive offerings like pretzel-encrusted calamari, shrimp ravioli, oak-roasted trout and a variety of pizzas. Winner of Best Italian among readers in our 2017 Dining Awards. $$-$$$ Ẃ Rocco’s Italian Grille & Bar 400 S. Orlando Ave., Winter Park 407-644-7770. roccositaliangrille.com L Mon.-Fri.; D Mon.-Sat. Guests can expect a true Italian experience from owner and chef Rocco Potami. Part of that experience, set in a vintage 1940s building, involves indulging in multiple courses, otherwise known as primo e secondo piatti. Diners are encouraged to arrive hungry—very hungry. A standout on the menu is the scaloppini saltimbocca, veal topped with prosciutto and earthy sage. $$-$$$$. Ẃ
Vito’s Chop House 8633 International Drive, Orlando 407-354-2467. vitoschophouse.com D nightly. The fine chops, aged steaks, 1,000+ wine selections and Italian flair make this I-Drive restaurant a sophisticated choice. The menu also includes large lobster tails, fresh fish and classic Italian cuisine. $$-$$$$ Ẃ Winter Garden Pizza Company 46 W. Plant Street, Winter Garden. 407-877-1930. wintergardenpizza.com L-D daily. This downtown hometown favorite’s menu is chock full of pie combinations, calzone, pasta, subs and buffalo wings. $-$$
JAPANESE
Amura 55 W. Church St., Downtown Orlando 407316-8500; Plaza Venezia, 7786 W. Sand Lake Road, Dr. Phillips 407-370-0007; Colonial Town Plaza, 950 Market Promenade Ave., Lake Mary 407-9366001. amura.com L Mon.-Sat.; D nightly. Three of Orlando’s hippest sushi houses, the downtown location casual, the others modern and suave. $$$ Banshoo Sushi Bar Rosen Centre Hotel, 9840 International Drive, Orlando 407-996-9840. rosecentre.com D nightly. Chef Yoshi Kohazame combines the simplicity of a Japanese sushi roll with ingredient combinations that suggest an American flair. The masterpiece of his kitchen is the rice. And he will offer you recommendations based on your previously ordered dish. Top the night off with a Banshoo Sunset Punch cocktail. $$ Dragonfly Robata Grill 7972 Via Dellagio Way, Orlando 407-370-3359. dragonflysushi.com/orlando D daily. Executive chef Ray Hideaki Leung’s 1,000-degree grill imparts a quick outer crisp and sublime taste to squid, mackerel, ribeye, lamb chops and a variety of other meats and fish. The sushi and sashimi selections are plentiful: The signature Classic roll with albacore tuna, whiite fish and scallions is sauced, then baked, for a combination of sweet, spicy and savory. Dragonfly has one of the best happy hours around. $-$$$$ Ẃ Kabooki Sushi 3122 E. Colonial Drive, Orlando 407228-3839. kabookisushi.com D daily. Chef/owner Henry Moso has a passion for Japanese culture that is reflected in his inventive menu: Kazan scallops with a spicy green peppercorn coconut sauce, and tempura duck breast with Thai basil sauce. Sushi offerings are equally creative—kokonutsu lobster roll combines tempura lobster, creamy avocado, salty roe, citrus, honey, soy and toasted coconut. $$$ %Kobe Japanese Steakhouse Seven area locations. kobesteakhouse.com D daily. A perennial readers’ choice for Best Japanese. Teppanyaki chefs grill a variety of meat and seafood dishes as well as vegetables and fried rice right at your table. After dinner, indulge in green tea ice cream or fried cheesecake. $$$ Nagoya Sushi 7600 Dr. Phillips Blvd., Orlando 407-248-8558; 5661 Red Bug Lake Road, Winter Springs 407-478-3388. nagoyasushi.com D nightly. At Nagoya, the art of the itami-san (sushi chef) is alive and well with a steady hand on sea-kissed fish. But it’s the kitchen food (cooked dishes) that shines in these friendly cafes, with the miso scallops a particular favorite. $$-$$$ %Seito Sushi 4898 New Broad St., Orlando 407898-8801; seitosushi.com L-D daily. Winner of the 2017 Critic’s Pick for Best Pan-Asian, and voted Best Sushi by readers. At Seito, owner Jason Chin and Chef Austin Boyd have elevated sushi and Pan-Asian dining to a delicious new level. The ramen bowls are magnificent slow-cooked, heady broths swimming with braised meats, eggs and
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superb noodles. Teriyaki chicken and bulgogi, grilled marinated Korean beef, also are winners. The chirashi items are beautiful arrangements of seasonal fish atop seasoned sushi rice—and some of the best plates in Orlando. Also, try the eel topped with charred Asian pear. $$-$$$. Ẃ Shari Sushi Lounge 621 E. Central Blvd., Thornton Park 407-420-9420. sharisushilounge.com L Mon.-Fri.; D Mon.-Sat. The food, the atmosphere and the diners are all stylish at Shari Sushi, which presents a variety of cutting-edge rolls, sashimi, and tempura. $$-$$$ Shin Sushi and Sake Bar 803 N. Orange Ave., Orlando 407-648-8000. shinsushi.com L Mon.-Fri.; D Mon.-Sat. The closest thing we have to a neighborhood sushi bar. Four Japanese chefs own and operate this sushi emporium on the north side of downtown, serving some of Orlando’s most authentic sushi. Extensive selection of sakes. $$$ Ẃ %Sushi Pop 310 W. Mitchell Hammock Road, Oviedo 407-542-5975. sushipoprestaurant.com. D Tue.-Sun. This hip spot is a feast for the eyes as well as the taste buds. Giant screens play Japanese anime while waiters dressed in anime or glam-rock styles deliver eye-popping dishes like the Anaconda roll, boasting avocado, eel and tempura shrimp, or the Harvest Duck, served atop a green bean and stuffing casserole. Winner of Critic’s Pick for Best Japanese in our 2017 Dining Awards. $$-$$$$ Ẃ Yamasan Sushi & Grill 1606 N. Mills Ave., Orlando. 407-228-1730. yamasanorlando.com L-D daily. A 2016 Dining Awards Critic’s Pick, this trendy entry on the Mills 50 dining scene turns out fabulous sushi, tempura, udon bowls and mushi soups. $-$$ Yuki Hana 3635 Aloma Ave., Oviedo 407-6958808. sushioviedo.com L-D daily. Chef Eddie Chen, who hails from China, presents exotic takes on Japanese cuisine. Try the seafood pancake or the Sweet Heart Roll, the latter wrapping spicy tuna, crunchy tempura eel, mango and fish roe inside a pink soy wrap with sweet mango sauce. The bento box is also a winner, as is the “Tofu Amazing’’ starter. $$-$$$ Ẃ Zeta Bar & Sushi Lounge Hilton Orlando Bonnet Creek, 14100 Bonnet Creek Resort Lane, Orlando 407-597-3600. hiltonbonnetcreek.com/dining/ zeta-bar-sushi-lounge D daily. Whether you’re gathering for lively conversation or to catch your favorite game, this sophisticated hotel spot offers an abundance of traditional and signature sushi rolls, sashimi and noodles, along with innovative hand-crafted cocktails, wines and beer. $$-$$$ Ẃ
KOREAN
Seoul Garden 511 E. Horatio Ave., Maitland 407599-5199. L-D daily except Wednesday. Standard grilled meat bulgogi barbecue, served with all those little side dishes, is here, but there’s also a world of other traditional dishes to be explored. Order the seafood pancake for an invigorating combination of simple seafood and fiery kimchi. $$ Shin Jung 1638 E. Colonial Drive, Orlando 407895-7345. shinjungkorean.com L Mon.-Fri.; D nightly. From the grills in the center of the tables to the five types of kimchi that accompany meals, Shin Jung is authentic Korean all the way. Daeji bulgogi is tender pork in a sweet-spicy sauce. $$
LATIN/SPANISH
Bulla Gastrobar 110 S. Orlando Ave., Winter Park 321-214-6120. bullagastrobar.com L-D daily. Bulla satisfies with a tasty lineup of Spanish tapas, en-
trees and libations. Among the standout tapas: chili and garlic infused gambas a ajillo shrimp and the huevos “Bulla,” a fried egg on crisp potatoes with Serano ham and potato foam. The large plates include an excellent seafood paella, cooked to order with the coveted soccarat, the browned crusted rice touching the pan. $-$$$$ Ẃ Cevíche Tapas Bar and Restaurant 125 W. Church St., Orlando 321-281-8140. ceviche.com D Tue.-Sat. A multitude of hot and cold tapas, plus paellas and cazuelas, are served in the styles of Northern Spain and Catalan in this upscale Church Street mainstay. $-$$$ Ẃ Fogo de Chão 8282 International Drive, Orlando 407-370-0711. fogodechao.com L daily except Saturday, D daily. At this Brazilian steakhouse chain, you start with the salad and sides bar, then turn your dinner card green side up, signaling the gaucho chefs to hustle over and begin serving tableside from your choice of 15 fire-roasted meats, including pork ribs, filet mignon and sausage. Sides include cheese bread, polenta and caramelized bananas. $$$-$$$$. Ẃ Fuego Melia Orlando Suite Hotel, 225 Celebration Place, Celebration 407-964-7000. fuegomeliaorlando.com B-D daily. Tapas are the star at Fuego, which offers a tasty selection of hot and cold dishes. Try the lamb meatballs, blended with sharp cheese, garlic and rosemary in a dark porcini sauce, or the pulpoa la Gallega, featuring disks of tender poached octopus with olive oil and potato wedges. For entrees, the chicken Scaloppini and grilled ribeye are best bets. $$-$$$$ Ẃ %Mango’s Tropical Café 8126 International Drive, Orlando 407-673-4422. mangos.com/orlando D daily. Winner in four reader categories in our 2017 Dining Awards—Latin, Live Music, Place to Celebrate and Late Night Dining. Mango’s dinner show with singers, dancers and a live band begins at 7 and runs continuously through the evening. The “Floribbean’’ menu includes churrasco steak with shrimp au gratin and grilled salmon with mango salsa. Late at night Mango’s transforms into a DJled dance floor spread among eight bars. $$$ %Tapa Toro 8441 International Drive, Orlando 407-226-2929 tapatoro.restaurant L-D daily. Selected by readers as Best Spanish in our 2017 Dining Awards, Tapa Toro is tapas territory, with the small plates drawing from both Spanish and Mediterranean influences. Try the pan con petipua, pureed green peas topping toast wedges with beets and goat cheese, or the pulpo al gallego, tender octopus charcoal grilled and sprinked with picante paprika and sea salt. The 12-seat paella pit cooks up numerous tasty versions of the classic rice dish. $$-$$$ Ẃ
MEDITERRANEAN
%Bosphorous Turkish Cuisine 108 S. Park Ave., Winter Park 407-644-8609; 7600 Dr. Phillips Blvd, Suite 108, Dr. Phillips 407-352-6766. bosphorousrestaurant.com L-D daily. Chosen by readers as Best Middle Eastern cuisine in our 2017 Dining Awards. Turkish specialties from frothy tarama (whipped caviar) to falafel, along with entrees like chargrilled chicken patties and lamb shanks with vegetables are highlights at this family-owned restaurant. $$-$$$ Cedar’s Plaza Venezia, 7732 W. Sand Lake Road, Dr. Phillips 407-351-6000. orlandocedars.com L-D daily. Cedar’s gives Middle Eastern cuisine the respect it deserves, graciously serving high-quality standards, from a smoky baba ghannouj to lamb kebabs, in an upscale atmosphere. $$-$$$ Ẃ
Paramount Fine Foods 8371 International Drive, Orlando 407-930-8645. paramountfinefoods. com L-D daily. Embracing the flavors of the Middle East, this Canadian-based company has opened its first U.S. location at the I-Drive 360 entertainment complex. Try the baked pita straight from the wood-burning ovens, barbecue halal meats, chicken and beef shawarma, flatbread creations, and the baklawa dessert. $-$$$ Villa de Flora Gaylord Palms Resort, 6000 W. Osceola Parkway, Kissimmee 407-586-1114. gaylordpalms.com B-D daily; BR Sun. Make your way around the Mediterranean market-like buffet and enjoy such dishes as Valencian seafood paella, osso buco with gremolata, and chicken cacciatore. Villa de Flora also has one of the more popular Sunday brunches in the area. $$$ Ẃ
MEXICAN/TEX-MEX
Agave Azul 4750 S. Kirkman Road, Orlando 407-704-6930. agaveazulorlando.com L-D daily. A bountiful menu ranging from Fajitas de Camaron (grilled shrimp sauteed with onions, bell peppers, tomatoes and mushrooms) to Arrachera (grilled marinated skirt steak, topped with chimicurri sauce). Agave Azul also offers lots of drink choices—as in more than 100 brands of tequila to choose from. $-$$$ %Black Rooster Taqueria 1323 Mills Ave., Orlando. 407-601-0994. blackroostertaqueria.com L-D Tues.-Sun. The farm-to-taco eatery owned by John Calloway—our Critic’s Pick as Best Chef for 2017—and wife Juliana boasts hand-pressed corn tortillas and emphasizes savory rather than spicy. Crispy red grouper tacos—beer-battered fish piled with pickled cabbage, avocado and fresh cilantro—are one of the richly flavored delights. Also try the smoky achiote pork, slow cooked in a banana leaf for 36 hours and layered with pickled onion, cilantro and a fruity, mellow habanero salsa. $ %Cocina 214 151 E. Welbourne Ave., Winter Park 407-790-7997. cocina214.com L-D daily. This restaurant just off Park Avenue is a perennial winner for Best Mexican/Tex Mex in our annual Dining Awards. The extensive menu includes tempting items like fried avocado bites, Snapper Veracruz, Mexican corn and Maria’s Gourmet Burger, as well as more traditional favorites. Also sure to please: an ample selection of margaritas, wines and beer. $$$ Ẃ Mi Casa Tequila Taqueria Rosen Shingle Creek, 9939 Universal Blvd., Orlando 407-9969939. rosenshinglecreek.com L-D daily. This gem dazzles with Mexican dishes crafted by Hawaiianborn chef Cameron Hostellero. The Flounder Vera Cruz boasts lightly coated fish topped with flaked crab, avocado and slaw. The filet tostada features a chipotle-pepper-rubbed Angus filet atop fried tortillas layered with Manchango cheese and salsa rojo. The giant margaritas are a must. $$-$$$ Taquitos Jalisco 1041 S. Dillard St., Winter Garden 407-654-0363. L-D Tue.-Sun. Enjoy sizzling fajitas, tortilla soup, flavorful chicken mole and bountiful burritos, with musicians playing on weekends. $$ Tijuana Flats Multiple area locations. tijuanaflats. com L-D daily. From humble beginnings in Winter Park, Tijuana Flats has spread across Florida and beyond. Using the freshest ingredients—and making an amazing array of hot sauces available—quesadillas, crispy tacos and of course flour tortillas keep diners coming back. $
SANDWICHES
Beefy King 424 N. Bumby Ave., Orlando 407-8942241. beefyking.com B-L Mon.-Sat. Nobody would enter the circa-1960s Beefy King on a whim, but they’d miss moist and tender roast beef, pastrami, turkey and ham cooked on premises and served from a steam table just like in the delis of old. $ %Pom Pom’s Teahouse & Sandwicheria 67 N. Bumby Ave., Orlando 407-894-0865. pompomsteahouse.com L-D daily (open 24 hours Fri.-Sat.). Readers’ Choice for Best Sandwiches in our 2017 Dining Awards. This local Milk District favorite offers two dozen inventive sandwiches and an array of salads. Try the Fu Man Chu sandwich, a wild combination of Asian-spiced pulled pork, goat cheese and ginger-cranberry chutney. $ %Savoree 2 W. Plant St., Winter Garden 407-3475222. savoree.net Opens daily at 11 a.m. Our 2017 Readers’ Choice for Best Healthy Selections and Best Salads, Savoree boasts a varied lineup of sandwiches, wraps, salads and bowls. The Walkers Bowl features brown rice, oven-roasted salmon, carmelized onions, toasted almonds and feta cheese, topped with Green Goddess dressing. $ %TooJay’s Gourmet Deli Six area locations. toojays.com L-D daily. Winner of the Readers’ Choice for Best Deli in our 2017 Dining Awards. TooJay’s serves up thick corned beef, pastrami and turkey sandwiches, along with house-made salads. Comfort food like shepherd’s pie, pot roast and meatloaf also is in abundance. The chocolate Killer Cake is legendary. $-$$
SEAFOOD
Bonefish Grill Eight area locations. bonefishgrill. com D nightly. From the folks who brought us Outback, this is a casual seafood chain with a sleek edge. Fish selections are seared over oak and topped with sauces like mango salsa or garlic-gorgonzola butter. $$-$$$ %deep blu seafood grille Wyndham Grand Orlando, Bonnet Creek, 14651 Chelonia Parkway, Orlando 407-390-2420. deepbluorlando.com D nightly. Winner of multiple reader awards—including Best Restaurant, Best Chef and Best Seafood— in our 2017 Dining Awards, deep blu shines with an inventive menu featuring selections like seared Cocoa Beach snapper with soy butter sauce; seafood Cioppino; and Merlot braised beef short rib with celery root puree. A must-order is the magnificent “blu’’ crab mac n’ cheese. $$$-$$$$ Ẃ Eddie V’s 7488 W. Sand Lake Road, Orlando 407355-3011. eddiev.com D nightly. Seafood is the specialty of the kitchen, where moist grouper simply sauteed in garlic is given the same attention as an intricate lemon sole coated in a Parmesan crust. But steaks also stand out, from the centercut filet mignon to the huge 22-ounce charred ribeye. The side dish menu includes crab fried rice, an entrée in itself, but a must-try is the truffled macaroni and cheese. Eddie V’s also boasts a dazzling happy hour menu, including lollipop lamb chops, lump crab cake, and Point Judith Calamari with roasted cashews and crisp noodles. $$$-$$$$ Ẃ FishBones 6707 Sand Lake Road, Orlando 407352-0135; 7005 County Road 46A, Lake Mary 407-581-2399. fishbonesorlando.com D nightly. FishBones serves just-caught seafood along with aged steaks and prime rib in a relaxed yet refined Key West-themed dining room. $$-$$$$ Ẃ %Flying Fish Disney’s Boardwalk, Lake Buena Vista 407-939-3463 disneyworld.disney.go.com D-daily. The cuisine created by Chef Tim Majoras
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DINE RECOMMENDED EATING at the reinvented Flying Fish is magnificent, with the menu adapting to the seasons and availability. Items like Cedar Key clams, rock shrimp and Florida coast grouper take full advantage of local specialties. The blue crab bisque is superb, as is the Maine lobster nero pasta: lobster poached in butter and fennel, highlighted by squid-ink pasta, baby artichokes and golden tomato sauce. The chef’s table, where a five-course handcrafted menu is presented at a “Chef’s Counter’’ area, won a Critic’s Pick in in the 2017 Dining Awards. $$$$ Ẃ Hemingway’s One Grand Cypress Blvd., Orlando 407-239-1234. grandcypress.hyatt.com D daily. If the décor doesn’t make you feel like you’re vacationing in the Florida Keys, the cuisine will. Mementos and fishing trophies from Key West’s most famous resident add to the relaxed atmosphere. Start with the coconut scallops or the Key lime Caesar salad and move on to the Seafood Paella Valenciana or the Macadamia-crusted sea bass. $$$-$$$$ Ẃ Johnnie’s Hideaway 12551 State Road 535, Orlando 407-827-1111. johnnieshideaway.com D nightly. This modern Caribbean-styled dining room serves simply prepared quality steaks and fresh fish to emphasize old Florida and Floribbean cuisine. Johnnie’s is complete with a lakeside Hideaway Tiki Deck & Raw Bar. $$$-$$$$ Ẃ Mitchell’s Fish Market 460 N. Orlando Ave., Suite 122, Winter Park 407-339-3474. mitchellsfishmarket. com L-D daily. This chain seafood restaurant, located in Winter Park Village, features an extensive, everchanging menu of more than 80 items, from Chilean sea bass to cedar plank salmon. Menus are printed twice daily to ensure the freshest seafood. $$$ MoonFish The Fountains, 7525 W. Sand Lake Road, Dr. Phillips 407-363-7262. moonfishorlando.com D nightly. Fish caught that day and prepared creatively defines this large seafood house, which serves a wide-ranging menu in an elaborate, cheerful space. $$-$$$ Muddy Waters 101 S. Eola Drive, Orlando 407843-9676. muddywaters-orlando.com D daily; L Sat.; BR Sun. Chefs Bernard Carmouche and Larry Sinibaldi exel at New Orleans-inspired cooking in a hybrid sports bar, after-hours club atmosphere downtown. The signature po’ boy sandwich is a wedge of Crescent City pleasure, with lightly seasoned shrimp, fried oysters or catfish shoehorned into a crisp-crusted French baguette. Other highlights include the large raw oyster bar, and the smoked trout beignets, which are like fish-stuffed hush puppies. $$-$$$. Ocean Prime Rialto, 7339 W. Sand Lake Road, Orlando 407-781-4880. ocean-prime.com D nightly. Superb seafood and steaks are presented in a supper club atmosphere, while jazz plays in the artistically lit piano bar. Executive chef Jeremy Mattson works wonders with fish, particularly the yellowfin tuna. The sea scallops with Parmesan risotto is another winner, as is the black truffle macaroni and cheese. $$$$ Ẃ The Oceanaire Seafood Room Pointe Orlando, 9101 International Drive, Orlando 407-363-4801. theoceanaire.com D nightly. More than 25 species of fish and shellfish are flown in daily. The wine list is tailored for pairings with seafood, and the vintage ocean liner décor complements the nautical menu. $$$-$$$$ Ẃ Reel Fish Coastal Kitchen 1234 N. Orange Ave., Winter Park 407-543-3474. reelfishcoastal.com L Tue.-Fri.; D Tues.-Sat.; BR Sat.-Sun. At Reel Fish, in the former Ravenous Pig location, restaurant vet-
eran Fred Thimm takes an upscale fish camp vibe and runs with it. The restaurant’s takes on “fish camp classics’’—fried shrimp, scallops, oysters or fish—are flawlessly cooked, with a slightly salted batter. The fish dip boasts flaked trout mixed with matchsticks of green apple. $$-$$$ Todd English’s bluezoo Walt Disney World Dolphin Hotel, 1500 Epcot Resorts Blvd., Lake Buena Vista, 407-934-1111. swananddolphin.com D nightly. Chef/ TV personality Todd English runs this contemporary seafood restaurant. The over-the-top design sets the stage for the menu’s “coastal cuisine,” essentially a fusion of flavors from the U.S., Europe and Asia. $$$-$$$$ Ẃ Winter Park Fish Company 761 Orange Ave., Winter Park 407-622-6112 thewinterparkfishco.com L-D Mon.-Sat. With signature seasonings and housemade sauces, this quick-service restaurant is a must for any seafood lover. The wine list features a selection of California wines to enhance any meal. Be sure to try the lobster roll and the savory hushpuppies. $$-$$$ Ẃ
SOUTHERN
The COOP 610 W. Morse Blvd., Winter Park 407843-2667. asouthernaffair.com B-L-D Mon.-Sat. 4 Rivers barbecue king John Rivers’ venture into fried chicken, catfish and other down-home cuisine has produced pretty much perfection. Some standouts: fried green tomatoes on a BLT, house-made pimento cheese, Low Country shrimp and grits, and chicken ‘n waffles. Yum. $-$$ Highball & Harvest Ritz-Carlton Orlando, Grande Lakes, 4012 Central Florida Parkway, Orlando 407393-4422. ritzcarlton.com B-L-D daily. Scrumptious Southern fare is on the menu, including Cast-Iron Quail with Hoppin’ John, and Brown Butter Trout. Other winners are the shrimp and grits, and The Southern Spread—an assortment of pimento cheese, pickles and smoked fish dip. $$$-$$$$ Ẃ House of Blues Downtown Disney, 1490 E. Buena Vista Drive, Lake Buena Vista 407-934-2623. hob. com L-D daily; BR Sun.. For a casual bite to eat at Downtown Disney, this Southern-Soul restaurant does the trick. Opt for the fried shrimp po’ boy or the jambalaya, and reserve time for the famous buffet Gospel Brunch on Sundays. $$ Ẃ %Soco-Southern Contemporary Cuisine 629 East Central Blvd., Orlando 407-849-1800 socothorntonpark.com D daily; BR Sun. At this Thornton Park hot spot, voted Best Southern in our 2017 Dining Awards, Chef Greg Richie delivers delicious downhome cuisine highlighted by creative international twists. The Soco Style Chicken and Dumplings features chicken breast, lobster dumplings, local mushrooms, edamame and soy butter. The Korean Fried Chicken is a super crunchy, twice-fried delight. $$$-$$$$ Ẃ
STEAK HOUSES
%Bull & Bear Waldorf Astoria Orlando, 14200 Bonnet Creek Resort Lane, Orlando 407-597-5500. bullandbearorlando.com D nightly. Our readers’ pick for Best for a Business Dinner and Best Wine List in the 2017 Dining Awards. Handsome furnishings, including sparkling chandeliers and a coffered ceiling, give the Bull & Bear space a club-like ambience. Offerings include beef short ribs braised in Syrah wine; Chateaubriand for two; oak plank salmon; and pan-roasted Colorado lamb. $$$$ Ẃ The Capital Grille Pointe Orlando, 9101 International Drive, Orlando 407-370-4392; The Mall at Millenia, 4200 Conroy Road, Orlando 407-351-2210.
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thecapitalgrille.com L Mon.-Fri.; D nightly. Dry-aged steak, doting service and a 300-plus-label wine list are the calling cards of this upscale steakhouse. Try creative alternatives such as Kona-crusted sirloin with caramelized shallot butter. The classic décor is D.C.-centric—you’ll expect to see a senator dining nearby. $$$-$$$$ Ẃ Charley’s Steak House 2901 Parkway Blvd. Suite A1, Kissimmee 407-396-6055; 8255 International Drive, Orlando 407-363-0228. charleyssteakhouse.com D nightly. Charley’s custom-built pit gives steak, chicken, chops and fish a distinctive flavor, and a list of over 800 wine selections makes for the ultimate steakhouse experience. $$-$$$$ Ẃ %Christner’s Prime Steak & Lobster 729 Lee Road, Orlando 407-645-4443. christners primesteakandlobster.com D Mon.-Sat. Year in and year out, readers pick Christner’s as the city’s best steak house. Owners Carole, David and Alice Christner serve USDA Prime, corn-fed Midwestern beef and Australian cold-water lobster tails in a masculine, woodsy atmosphere. There’s also a 6,500-bottle wine cellar and an extensive single-malt scotch collection. $$$ Ẃ Del Frisco’s Double Eagle Steak House 9150 International Drive, Orlando. 407-351-5074 delfriscos. com L Mon.-Fri.; D daily. Offering prime steak and fresh-off-the-boat seafood, this addition to the IDrive dining scene also boasts two floors, two bars, four private dining rooms—and a wine list of more than 1,200 selections. $$$$. Ẃ %Eleven at Reunion Resort Reunion Resort, 7593 Gathering Drive, Reunion. 407-662-1170. reunionresort.com D Tue.-Sat. Situated atop the 11-story Reunion Grande building, Eleven has stunning 360-degree panaromas of the area, which earned it Best View accolades in our 2016 and 2017 Dining Awards readers’ poll. From the kitchen, Chef Jake Brenchley offers 1855 Premium Black Angus filet, New York strip and sirloin, along with 21-day dry-aged ribeye and Porterhouse. All are seasoned with a house-made 11-spice blend. Seafood items include sea bass with smoked cabbage and pecan brown butter. $$$-$$$$ Ẃ Fleming’s Prime Steakhouse & Wine Bar 933 N. Orlando Ave., Winter Park 407-699-9463; Dellagio Plaza, 8030 Via Dellagio Way, Orlando 407-3525706. flemingssteakhouse.com D nightly. With a contemporary dining room and 100 wines by the glass, Fleming’s is a lively take on steakhouses. All steaks are aged USDA prime corn-fed beef. $$$ Ẃ Kres Chophouse 17 W. Church St., Downtown Orlando 407-447-7950. kresrestaurant.com L Mon.Fri.; D Mon.-Sat. Kres’ urban panache attracts downtown’s see-and-be-seen crowd, who fill its dramatic booths to try out sizzling steaks and chops. $$$-$$$$ Ẃ A Land Remembered Rosen Shingle Creek, 9939 Universal Blvd., Orlando 866-996-9939. landrememberedrestaurant.com L-D daily. Themed around Patrick Smith’s novel of the same name, which chronicles a Central Florida family’s experiences around the time of the Civil War, A Land Remembered serves a menu centered on steaks from the Harris Ranch. $$-$$$$ Ẃ %Linda’s La Cantina 4721 E. Colonial Drive, Orlando 407-894-4491. lindaslacantinasteakhouse.com D Tue.-Sun. Linda’s has been serving steaks to for more than 60 years. It specializes in steak and seafood, with all of its USDA choice steaks cut on site. Enjoy a cocktail at the fire fountain lounge before your meal. Voted Best Old Favorite by readers in our 2017 Dining Awards. $$-$$$
Morton’s The Steakhouse Dr. Phillips Marketplace, 7600 Dr. Phillips Blvd., Orlando 407-2483485. mortons.com D nightly. This local outlet of a national chain has made its reputation on 24-ounce Porterhouse steaks, 20-ounce New York sirloin, and 14-ounce double-cut filets. Bar 12-21 features petite filet mignon sandwiches. Don’t forget to try the hot chocolate cake. $$$$ Ẃ Old Hickory Steakhouse Gaylord Palms Resort, 6000 W. Osceola Parkway, Kissimmee 407-5861600 gaylordpalms.com D nightly. Designed to look like a rustic Everglades retreat, Old Hickory emphasizes naturally aged, grain-fed Angus beef with your choice of toppings, plus seafood and handcrafed artisanal cheeses. The award-winning wine list is extensive, offering more than 40 different Cabernet Sauvignon selections alone. $$$$ Ẃ The Palm Hard Rock Hotel, 5800 Universal Blvd., Orlando 407-503-7256. thepalm.com/ orlando D nightly. Lavish steaks and giant lobster tails are this high-end restaurant’s delicious bread-and-butter. The Palm—filled with 1920s and ’30s caricatures—traces its origins back to 1926, when Italian natives opened the first location in New York City. Don’t miss the jumbo lump crab cake or the ahi tuna. $$$$. Ẃ Ruth’s Chris Steak House Winter Park Village, 610 N. Orlando Ave., Winter Park 407-622-2444; The Fountains, 7501 Sand Lake Road, Dr. Phillips 407-226-3900; 80 Colonial Center Parkway, Heathrow 407-804-8220. ruthschris.com D nightly. A topquality restaurant with a reputation for excellent service, Ruth’s Chris serves each steak sizzling hot on a 500-degree plate to preserve te beef’s temperature and flavor. $$$$ Ẃ Shula’s 347 Grill Westin Lake Mary Orlando North, 2974 International Pkwy., Lake Mary 407-531-3567. donshula.com B-D daily. Named after Hall of Fame football coach Don Shula, this is a place for a “raving fan” of steak. The upscale sports bar serves premium black Angus beef burgers and steaks, from the 8-ounce filet mignon to the 16-ounce Cowboy Steak. $$-$$$$ Ẃ Spencer’s for Steaks and Chops The Hilton Orlando, 6001 Destination Parkway, Orlando 407-3138625. spencersforsteaksandchops.com D Tue.-Sat. You’ll find modern twists on classic American cuisine at this steakhouse. Steaks are aged 21 to 28 days inhouse and beautifully seared to order. $$$$ Ẃ Texas de Brazil 5259 International Drive, Orlando 407-355-0355. texasdebrazil.com L Mon.-Fri.; D nightly. Texas de Brazil is a splendidly executed Brazilian churrascaria. Waiters stop at tables to offer chunks of seared, tender meats, and the salad bar is bursting with additions such as roasted redpeppers and imported cheeses. $$-$$$$ Ẃ
THAI
Sea Thai 3812 E. Colonial Drive, Orlando 407-8950985. seaorlando.com L-D daily. Don’t let the strip mall fool you—the inner ambience and extensive menu of Sea Thai (the “Sea’’ stands for South East Asia) shine through. A haven for spicy-food lovers, there’s something delicious for all, from the spicy beef salad to the garlic chili fish to the popular crispy Panang duck. $$ %Thai Blossom 99 W. Plant St., Winter Garden 407-905-9917. mythaiblossom.com L-D daily. Located on the first floor of the historic Edgewater Hotel, Thai Blossom offers affordable Thai food. The menu incorporates Thai favorites and a selection of salad and seafood dishes. Voted Best Thai restaurant by readers in our 2017 Dining Awards poll. $$
Thai Cuisine Restaurant 5325 Edgewater Drive, Orlando 407-292-9474. thaicuisineorlandocom L-D daily. Start with the deep-fried fish cakes or the green papaya salad, then move to a wide assortment of noodles and curries. There are a variety of duck dishes, offered stir fried with a range of ingredients, including basil, ginger and eggplant. $-$$
Viet Garden 1237-1239 E. Colonial Drive, Orlando 407-896-4154. vietgardenorlando.com L-D daily. Fusing the cuisines of Vietnam and Thailand freely, Viet Garden garners reader votes regularly for its reasonably priced chicken satay, pad Thai and spicy stir-fried beef with vermicelli. $-$$$
VEGETARIAN
The Attic Door 28 W. Plant Street, Winter Garden. 407-877-0266 jrsatticdoor.com D (snacks/ small plates) Tue.-Sat.; seasonal BR Sun. Selected by readers as Best Wine Bar in our 2016 Dining Awards, this eclectic spot proclaims itself “the swankiest little wine bar and live music venue around.’’ Relax with a glass of wine in one of the mismatched chairs or leather sofas amid the funky array of lamps and tables. $-$$ Blue Martini Pointe Orlando, 9101 International Drive, Suite 1182, Orlando 407-447-2583. bluemartinilounge.com Open daily. Live music, cocktails accented with glow sticks, trendy bar foods and a lively dance floor lure upscale singles. $$-$$$ Ẃ Bösendorfer Lounge The Grand Bohemian Hotel, 325 S. Orange Ave., Downtown Orlando 407-3139000. grandbohemianhotel.com Open daily. Black marble, red stone and mirrors, plus an Imperial Grand Bösendorfer piano, create an edgy and upscale environment for martinis, indulgent nibbles, casual power meetings and entertainment. $$$-$$$$ Ẃ Eden Bar 1300 S. Orlando Ave., Maitland 407-6 29-1088. enzian.org L-D davwily. Taking a cue from Hapsburg beer gardens, Eden offers a bucolic outdoor setting right outside the Enzian Theater. Local and international beers and a good selection of wines snuggle up with salads, nachos, sandwiches, along with Austrian goulash and unusual pizzas (potato and bacon, anyone?). $$ Ẃ Eola Wine Company 430 E. Central Blvd., Orlando 407-481-9100. eolawinecompany.com Open daily. Part retail shop, part lounge, the twin Eola Wine Company shops offer an impressive variety of labels, more than 100 wines by the glass and a commendable selection of beers. Nibble on flatbreads, cheese platters and bruschetta “flights.” $-$$$ Ẃ One80 Grey Goose Lounge 400 W. Church St., Orlando 407-440-7180; 180downtown.com Open on event nights; non-event nights: Monday, 10 p.m.2:30 a.m., Friday, 4:30 p.m.-2:30 a.m., Saturday, 10 p.m.-2:30 a.m. Located on the top terrace of the Amway Center, One80 is a hot downtown ultralounge. Its patio bar with a 180-degree view of the city skyline is as impressive as the beautiful people who flock to it. $$$-$$$$ The Vineyard Wine Company 1140 Town Park Ave., Suite 1260, Lake Mary 407-833-WINE. thevineyardwinecompany.com Open daily. With a variety of tapas, lunch and dinner entrées, desserts, and platters to accompany your wine, this spot is more than just a lounge. Sit back with a crisp Sauvignon Blanc while enjoying the live music Tuesday through Saturday. $-$$$ Ẃ %The Wine Room 270 Park Ave. S., Winter Park 407-696-WINE. thewineroomonline.com Open daily. Warm and inviting, The Wine Room offers hundreds of wines. Dozens are available as 1- to 3-oz. samples paid for through a debit system. Selections can be enjoyed along with handcrafted meats and cheeses. Voted Best Wine Bar by readers in our 2017 Dining Awards. $-$$ Ẃ
Dandelion Communitea Café 618 N. Thornton Ave., Orlando 407-362-1864. dandelioncommunitea.com. L-D Mon.-Sat, L Sun. Taking residence in a 1920s house, Dandelion is a local leader in using sustainable, organic and environmentally friendly ingredients. The atmosphere is definitely homespun; having a vegan chili bowl or veggie wrap for lunch here is more like visiting a friendly, local music-minded aunt than sitting in a restaurant. Beer, wine and local art are available. $ %Ethos Vegan Kitchen 601-B New York Ave., Winter Park 407-228-3898. ethosvegankitchen.com L-D Mon.-Sat.; BR Sat.-Sun. Winner of Best Vegetarian from readers in our 2017 Dining Awards, Ethos takes its name seriously, serving pizzas, sandwiches and entrées from an exclusively vegan kitchen. You will feast on such specialties as Sheep’s Pie (meatless with broccoli, carrots peas, onions, mashed potatoes and gravy), Mac ‘n Cheese ‘n Peas, and Bay Cakes, made with chickpeas, celery and fesh herbs. Vegan beer and wine are served, and a jazz/funk brunch is presented every Sunday. $-$$ Infusion Tea 1600 Edgewater Drive, Orlando 407999-5255. infusionorlando.com B-L-D Mon.-Sat, L-D Sun. It wasn’t the first tea shop in College Park, but Infusion certainly started the alternative vibe in this neighborly neighborhood. A center of the local art, crafting and writers’ scene, the kitchen serves freshmade soups, salads and sandwiches with an organic and local slant, along with dozens of flavored and exotic teas. $ %Market on South 2603 E. South St., Orlando 407-613-5968 marketonsouth.com B-L-D Mon.-Sat., B-L Sun. If you turn up your nose at the thought of “plant-based dining,’’ then you’ve never eaten at this spot beside the 408, selected as the Critic’s Pick for Best Vegetarian in the 2017 Dining Awards. Not to be missed: Chef Shaun Noonan’s Carolina BBQ pulled jackfruit or Celine Duvoisin’s much-indemand doughnuts (“100% egg-free and dairy-free and not healthy at all’’). $-$$
VIETNAMESE
%Pho 88 Vietnamese Restaurant 730 N. Mills Ave., Orlando 407-897-3488. pho88orlando.com L-D daily. Our readers’ pick for Best Vietnamese in the 2017 Dining Awards. The specialty here is pho— broth, noodles and meat—with choices seemingly endless, with 11 variations of beef noodle soup alone. Other menu items include beef stew, stir-fried noodle dishes, and the banh mi Vietnamese sub. $-$$ Pho Vinh 657 N. Primrose Drive, Orlando 407-2280043. phovinhorlando.com L-D daily. An impressive menu of Vietnamese dishes featuring soups, noodles and rice platters, including a standout example of our 2014 Hall of Fame dish—Buùn Chaû GioøThòt Nöôùng, rice vermicelli with charbroiled pork and spring rolls. $-$$. All Saigon Noodle & Grill 101 N. Bumby Ave, Orlando 407-532-7373; 710 S. Goldenrod Rd., Orlando. 407658-1967. saigonnoodleandgrill.com L-D daily. An array of soups, silky and sweet pad thai, pan-fried noodles and caramelized shrimp and pork belly are some of the sights and aromas that await you at this eatery. $
WINE BARS AND LOUNGES
MORE ONLINE: Be sure to check out additional restuarant listings and other reviews in our dining section on orlandomagazine.com.
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A SPIRITED DISPLAY
Come dressed for the occasion as shoppers mingle among the artists and artworks for the ninth annual Spirits in Sanford juried Halloween art show Oct. 6-7 at the Jeanine Taylor Folk Art Gallery in downtown Sanford.
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10,000 Maniacs perform Oct. 18-20 as part of the Epcot International Food & Wine Festival’s “Eat to the Beat” Concert Series, p. 138.
SEAWORLD’S HALLOWEEN SPOOKTACULAR Through Oct. 29: A “fantasea” filled with trickor-treating and dancing sea creatures, including pumpkin fish. Costumes are encouraged, and children can create sea-themed arts and crafts. Included in regular park admission on select weekends. SeaWorld Orlando, 7007 Sea World Drive, Orlando. seaworldparks.com HOWL-O-SCREAM AT BUSCH GARDENS Through Oct. 29: Scary creatures roam the theme park and guests are surprised at every turn. Chilling live shows are combined with some of Florida’s most challenging thrill rides. The fear and the fun begin at 7:30 p.m. on select nights; a separate admission fee is charged, with park access after 5 p.m. Busch Gardens, 10165 N. McKinley Drive, Tampa. seaworldparks.com MICKEY’S NOT-SO-SCARY HALLOWEEN PARTY Through Nov. 1: Dress up for this not-so-scary Halloween celebration, with all kinds of candies and sweets just waiting to be found throughout the Magic Kingdom. The boo-tiful spirits of the season transform the theme park into a happy but haunted hallows, with many favorite Disney characters dressed in Halloween costumes. Select days from 7 p.m.-midnight. Walt Disney
World. Separate park ticket required for this event. disneyworld.disney.go.com HALLOWEEN HORROR NIGHTS AT UNIVERSAL ORLANDO Through Nov. 4: Universal Studios Florida comes alive on select nights with hordes of horrifying mutants, monsters and maniacs. Explore haunted houses, pass through “scare zones,” see outrageous live shows, and experience many of the park’s usual rides and attractions. New this year: The Overlook Hotel from Stephen King’s classic horror story The Shining. Starts at 6:30 p.m. A separate park ticket is required. Universal Orlando, 6000 Universal Blvd., Orlando. halloweenhorrornights.com SPIRITS IN SANFORD HALLOWEEN ART SHOW AND SALE Oct. 6-7: This annual, juried Halloween art show and sale features one-of-a-kind pieces. Friday 6-8 p.m. (reservations required), Saturday 10 a.m.-3 p.m. (open to the public). Jeanine Taylor Folk Art, 211 E. First St., Sanford. 407-323-2774. spiritsinsanford.com UNDERGROUND VAMPIRE BAR Oct. 6-7, 13-14, 20-21 & 27-28: DRIP, the I-Drive bar known for dancers performing to live music as liquid and sand rain down, is turning the place over to vampires (and their human friends) for the month of October, with blood cocktails, a vampire love story, and the usual dancing in messy mixed media. Fridays and
Saturdays 8:45 p.m. 8747 International Drive, Orlando (behind Señor Frogs and Denny’s). 347-855-3747. ilovedrip.com GARDEN THEATRE GHOST TOURS Oct. 15 & Nov. 4: With the aid of American Ghost Adventures, investigate the historic Garden Theatre, learn about its history, hear of firsthand ghost encounters, perhaps meet one yourself. An investigator will lead each group (limited to 35 people) and some ghost-hunting equipment will be available for use. 160 W. Plant St., Winter Garden. 407-877-4736. gardentheatre.org, americanghostadventures.com BRICK OR TREAT AT LEGOLAND Oct. 14-15, 21-22, 28-29 & 31: Trick-or-treat throughout the park during extended operating hours. Meet Lego Vampyre, Lego Mummy and other spooky characters. Brick-building activities, meet-and-greets, new shows and end-of-day fireworks. Select weekends in October plus Halloween; included with regular park admission. Legoland, 1 Legoland Way, Winter Haven. florida.legoland.com DIA DE LOS MUERTOS & MONSTER FACTORY Oct. 19-Nov. 10: An annual, juried Day of the Dead/Halloween art exhibition and sale of new works in various media. Opening reception and block party Oct. 19 from 6-11 p.m. CityArts Factory, 29 S. Orange Ave, Orlando. orlandoslice.com
EVENT SUBMISSIONS: For inclusion in On The Town, send event information to hancel.deaton@orlandomagazine.com. Deadline for print is two and a half months prior to the event date. Events can also be submitted to our online calendar at orlandomagazine.com (these will not be printed). 136 | ORLANDOMAGAZINE.COM | OCTOBER 2017 | SCENE
2016 THOMAS LEVINSON
HALLOWEEN HAPPENINGS
WORLD OF GOOD OCTOBER FUNDRAISERS
10/2 SHOOTOUT AT TRANQUILO, golf tournament to
benefit Special Olympics Florida. Four Seasons Resort at Walt Disney World, Lake Buena Vista. specialolympicsflorida.org/get-involved
10/4 AU-SOME AWARDS CEREMONY, benefits Autism
Society of Greater Orlando. Food and drink, music, silent auction, raffle and art exhibit. Mercedes Benz of Orlando, Maitland. asgo.org
10/6, 10/25 & 10/26 WOMEN PLAYING FOR T.I.M.E., events to benefit
the Orlando Health UF Health Cancer Center: tennis, 10/6, Lake Cane Tennis Center; duplicate bridge, 10/25, Country Club of Orlando; and golf tournament, 10/26, Orange Tree Golf Club. womenplayingfortime.org
10/7 2017 WALK TO END ALZHEIMER’S, benefits the Alzheimer’s Association. Lake Eola Park, Orlando. act.alz.org VOICES OF HOPE GALA—MASQUERADE, benefits
Voices for Osceola’s Children, an advocate for abused and neglected children. Orlando World Center Marriott, Orlando. voicesoc.org
SILLY SOCKS DRIVE ORLANDO 2017, benefits
Kids Beating Cancer. Free event, but donations sought of themed socks. Cypress Grove Park, Orlando. kidsbeatingcancer.com WOODSTOCK WINTER PARK, benefits Mead
Botanical Garden. An evening of peace, love and music, including a concert by Central Florida Community Arts. Mead Botanical Garden, Winter Park. meadgarden.org
10/13 INSPIRING INNOVATION GALA, benefits the Orlando Science Center. 777 E. Princeton St., Orlando. osc.org
10/14 ORLANDO TEAM HOPE WALK, benefits the Hun-
tington’s Disease Society of America. Lake Lily, Maitland. hdsa.org
BAT-TACULAR BOWLING, benefits Junior
Achievement of Central Florida. Boardwalk Bowl, Orlando. juniorachievement.org
SPECIAL OLYMPICS FLORIDA CHAMPION’S GALA,
formal dinner and auctions to benefit Special Olympics Florida. Four Seasons Resort at Walt Disney World, Lake Buena Vista. specialolympicsflorida.org/get-involved
10/15 RIDE-4-RONALD, bicycle ride to benefit children and families who stay at Ronald McDonald House Charities of Central Florida facilities. Lake Nona Town Center, Orlando. rmhccf.org
MUSIC FEST 2017, benefits the Jewish Pavilion and its programs for the elderly. Lake Brantley High School, Altamonte Springs. jewishpavilion.org
10/18 PURPLE DOOR BREAKFAST, benefits Harbor
House, which assists victims of domestic abuse. Rosen Centre Hotel, Orlando. harborhousefl.com
10/20 LA VIE EN COULEUR, black-tie gala to benefit
Nemours Children’s Hospital. Rosen Shingle Creek Hotel, Orlando. nemours.org
Pacific Resort at Universal Orlando. shepherdshope.org CHEF BRIAN AND KID KULINAIRE AT MADS FASHION SHOW, benefits celebrity chef Brian David
Robinson’s Central Florida charity Healthier Choices for a Hungry Child. Flamingo Waterpark Resort, Kissimmee. healthierchoicesinc.org
10/29 U CAN FINISH 5 MILER & 2 MILER RUNS, benefit Track Shack Foundation and 4Ever Knights Student Alumni Association. Spectrum Stadium, 4465 Knights Victory Way, UCF, Orlando. trackshack.com
BUBBLES & BLACKJACK, a casino night to benefit
Ronald McDonald House Charities of Central Florida. The Mezz, Orlando. ronaldmcdonaldhouseorlando.org
COMING UP…
ART OF MEDICINE, benefits the University of
JEWEL GALA, benefits the Save the Children Foun-
Florida Trauma, Concussion and Sports Neuromedicine Program. Includes a performance by the Orlando Ballet, an art auction and tasting stations. Orlando Museum of Art, Orlando. artofmedicinegala.org
CASINO NIGHT, benefits Quest Kids and Quest
Kids Academy. Trade in chips at end of evening for chances to win raffle prizes. Winter Park Civic Center, Winter Park. questinc.org
11/2
dation. Fashion show featuring designer formalwear and swimwear. Dr. Phillips Performing Arts Center, Orlando. savethechildrenfoundation.org
11/4 GROWVEMBER, benefits restoration of Mead Botanical Garden. Plants, crafts, gifts and books for sale, plus speakers and workshops. Mead Botanical Garden, Winter Park. meadgarden.org PUTTIN’ ON THE RITZ, benefits Wayne Densch
10/21 STROLL ’N’ ROLL 4K WALK, benefits the Center
for Independent Living in Central Florida, which helps people with disabilities. Cranes Roost Park, Altamonte Springs. cilorlando.org FURBALL, benefits the Pet Alliance of Greater
Orlando. Rosen Shingle Creek Resort, Orlando. petallianceorlando.org
BOWLING FOR BABIES, benefits Healthy Start Coalition of Orange County. Aloma Bowl, Winter Park. healthystartorange.org
10/26
Performing Arts Center. Live performances and a silent auction. Wayne Densch Performing Arts Center, Sanford. wdpac.com
PUGSGIVING, benefits Pug Rescue of Florida.
Ramada Gateway Convention Center, Kissimmee. pugrescueofflorida.org
11/10 PEACOCK BALL, benefits Winter Park History Museum. Alfond Inn, Winter Park. wphistory.org
11/11
10/27
DANCE, DREAM & INSPIRE, local-celebrity ballroom dance-off to benefit Community Based Care of Central Florida, which help children and families faced with abuse or neglect. Walt Disney World’s Contemporary Resort, Lake Buena Vista. dancedreaminspire.com
LADIES LEGACY LUNCHEON, benefits Florida Hos-
COWS ’N CABS, food-and-wine stroll to benefit After-
JUNIOR LEAGUE HALLOWEEN HUSTLE 5K, bene-
fits programs to fight childhood hunger. Baldwin Park, Orlando. jlgo.org/5k
pital Waterman Cancer Care Services. Keynote speaker: Stetson University President Wendy B. Libby. Lake Receptions, Mount Dora. floridahospital.com/waterman
10/28 HOWL-O-WEEN DOG WALK-A-THON & CANINE COSTUME CONTEST, benefits Franklin’s Friends,
which supports Central Florida animal-welfare agencies. Secret Lake Park, Casselberry. 260-693-7387. franklinsfriends.info
FAMOUS FACES MASQUERADE BALL—THE ROARING ’20S, benefits Shepherd’s Hope, which helps
School All Stars and Elevate Orlando. West Meadow of Central Park, Winter Park. cowsncabs.com
WALK NOW FOR AUTISM SPEAKS, benefits Autism Speaks, which supports research and programs for people with autism. Cranes Roost Park, Altamonte Springs. walknowforautismspeaks.org GIVE KIDS THE WORLD CHALLENGE FOR HOPE,
formerly Gingerbread Run 5K, benefits Give Kids The World Village. Route winds through the resort, which is for children with life-threatening illnesses. gktw.org
those who can’t afford health care. Loews Royal
SCENE | OCTOBER 2017 | ORLANDOMAGAZINE.COM | 137
SCENE ON THE TOWN SHRIEKFEST ORLANDO Oct. 21: Orlando actress Denise Gossett started the Shriekfest Film Festival in Los Angeles 17 year ago to draw attention to a new horror film in which she had starred. This year she is bringing a one-day version of the four-day LA festival—now an international horror/sci-fi film and screenplay competition – to the Orlando area. The best movies from the LA event will be screened throughout the day and into the evening at the Wayne Densch Performing Arts Center, 201 S. Magnolia Ave., Sanford. 407-3218111. shriekfest.com, wdpac.com KID’S HALLOWEEN PARTY FEATURING HOTEL TRANSYLVANIA 2 Oct. 22: The entire family is invited to show up in costume for a party featuring the animated movie Hotel Transylvania 2. The movie is preceded by a spook-tacular lunch, games, and a costume contest. Lunch 11:30 a.m., film 1 p.m. Enzian Theater, 1300 S. Orlando Ave., Maitland. 407-629-1088. enzian.org ZOO BOO BASH Oct. 28-29: Come trick or treat where the truly wild things are. The Central Florida Zoo invites children to wear costumes, get their faces painted and collect treats while learning about animals in the wild. Most activities included in zoo admission. 9 a.m.-3 p.m. Central Florida Zoo and Botanical Gardens, 3755 U.S. Highway 17, Sanford. centralfloridazoo.org MR. RICHARD & THE POUND HOUNDS A HALLOWEEN CONCERT Oct. 27-28: With sing-a-long tunes about fish, skunks, snakes and Halloween fun, kids can also try out and model their costumes before the big night on the 31st. 1 p.m. Orlando Repertory Theatre, 1001 E. Princeton Street, Orlando. orlandorep.com THE ROCKY HORROR PICTURE SHOW Oct. 31: Let’s do the time warp again – and on Halloween! This cult classic about a young couple whose car breaks down in an isolated area, forcing them to call on the eccentric Dr. Frank-N-Furter, returns to the Garden Theatre complete with prop bags (no outside props allowed), interactive entertainment, and a costume contest. 9:30 p.m. 160 W. Plant Street, Winter Garden. 407-8774736. gardentheatre.org SYMPHONIC BAND HALLOWEEN CONCERT Oct. 31: Free Halloween-themed concert on the mall area of Valencia College’s East Campus. 130 p.m. 701 N. Econlockhatchee Trail, Orlando. 407-582-2900. valenciacollege.edu/arts
SPECIAL EVENTS MOUNT DORA JEWELRY & ACCESSORIES SHOW Sept. 30-Oct. 1: From the producers of the Mount Dora Arts Festival, a two-day showcase for the makers of unique, handmade jewelry and accessories. Saturday-Sunday 10 a.m.-5 p.m. Lake Receptions, 4425 N. Highway 19A, Mount Dora. 352-383-0880. mountdoracenterforthearts.org
VISIT ORLANDO’S MAGICAL DINING MONTH Through Oct. 1: Satisfy your cravings for haute cuisine at reasonable prices as this five-week culinary promotion of the region’s best dining draws to a close. More than 70 of Central Florida’s top restaurants feature three-course, prix fixe dinners for $35 each; a dollar from each meal is donated to a local charity. 407-3635872. visitorlando.com/magicaldining EPCOT INTERNATIONAL FOOD & WINE FESTIVAL Through Nov. 13: Taste the world from one location in Central Florida as dozens of international food markets pop up within this Disney theme park. Experience the art of celebrity chefs, attend culinary demonstrations, and enjoy “Eat to the Beat” concerts. It’s more than two full months of food and fun. Walt Disney World’s Epcot World Showcase, Lake Buena Vista. disneyworld.disney.go.com FOOD TRUCK BAZAAR These foodie-friendly events take place each month at locations throughout Central Florida, rain or shine. Bring your appetite and your own seating. thedailycity.com Oct. 4: Central Park, 100 N. Country Club Road, Lake Mary, 5 p.m. Oct. 6: Valencia College, Osceola County campus, 1800 Denn John Lane, Kissimmee, 6 p.m. Oct. 7: Four Corners, 16640 Cagan Crossings Blvd., Clermont, 6 p.m. Oct. 8: Orlando Fashion Square Mall, 3505 E. Colonial Drive, Orlando, 6 p.m. Oct. 11: Valencia College, Lake Nona campus, 12350 Narcoossee Road, Orlando, 6 p.m. Oct. 13: City Hall, 95 Triplet Lake Drive, Casselberry, 6 p.m. Oct. 19: Four Winter Garden sites—14441 Orchard Hills Blvd., 8016 Pond Apple Drive, 14213 Pleach St., and 9410 Holliston Creek Place, 5 p.m. Oct. 22: Avalon Park, 3651 E. Avalon Park Blvd., Orlando, 5 p.m. Oct. 23: Lake Nona YMCA, 9055 Northlake Parkway, Orlando, 4:30 p.m. Oct. 27: 520 Main St., Windermere, 5 p.m. FIRST THURSDAYS AT ORLANDO MUSEUM OF ART Oct. 5: “Orlando’s original art party” has a themed exhibit each month featuring local artists, plus live music, cash bar, and lots of socializing. This month’s theme is “Ghosts and Ghouls.” 2416 N. Mills Ave., Orlando. 407-8964231. omart.org MOUNT DORA BICYCLE FESTIVAL Oct. 5-8: Florida’s oldest and largest bicycling event has added a fourth day of programs, games and rides. Previous festivals have attracted more than 2,000 cyclists, with rides of varying lengths throughout Lake County. mountdorabicyclefestival.com ROCK, MINERAL, GEM, JEWELRY & FOSSIL SHOW Oct. 6-8: The not-for-profit Central Florida Mineral & Gem Society assembles a group of
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vendors offering beads, minerals, gemstones, custom jewelry, fossils, artifacts, and other items for sale. The show includes silent auctions, door prizes, demonstrations, and family activities. Friday 1-6 p.m., Saturday 10 a.m.-6 p.m. and Sunday 10 a.m.-5 p.m. Florida National Guard Armory, 2809 S. Fern Creek Ave., Orlando. 321-663-8805. cfmgs.org REGGAE ON THE BLOCK 2017 Oct. 7: This outdoor, multistage reggae fest takes over a block of Washington Street just west of Orange Avenue in downtown Orlando for one day each year. Trevor Hall is this year’s headliner in a musical lineup that includes Mike Love, En Young, and Ballyhoo. 4 p.m. 10 W. Washington St., Orlando. reggaeontheblock. com, thebeacham.com GERMAN AMERICAN SOCIETY OKTOBERFEST Oct. 7 & 28: The German American Society of Central Florida has two Oktoberfests, three weeks apart, so you won’t miss out on the fun. Authentic German bands, including Heimatland Musikanten, are on tap, along with Bavarian beer, home-cooked German food, German dancers and a Bavarian biergarten. Noon-10 p.m. German American Club, 381 Orange Lane, Casselberry. orlandogermanclub.com WINTER PARK INSTITUTE AT ROLLINS COLLEGE Oct. 10: The second lecture of the institute’s 2017-18 season features Lauren Bush Lauren, founder and chief executive of FEED Projects, a socially conscious business designed to “create good products that help feed the world.” Every carry bag and fashion accessory it sells has a measurable food donation attached to it. Lauren’s topic: “How to FEED the World, One Bag at a Time.” 7:30 p.m. Knowles Memorial Chapel, Rollins College campus, Winter Park. 407-6462145. rollins.edu/wpitickets THORNTON PARK 2ND THURSDAY WINE + ART WALK Oct. 12: Artists display works for sale along the streets and inside local businesses. Free, but $15 gets you a glass and a map of more than 25 businesses offering wine tastings. 6:30-9:30 p.m. Summerlin Avenue at Washington Street. thorntonparkdistrict.com SANFORD’S ALIVE AFTER FIVE STREET PARTY Oct. 12-13: Central Florida’s largest recurring street party is a two-day event this month, with Oktoberfest as the theme. These monthly gatherings in Sanford’s historic downtown district feature live music, local artists, and both food and beverage samples. Thursday-Friday 5 p.m. Free. 230 E. First St., Sanford. sanfordwelcomecenter.com SOUTHERN WOMEN’S SHOW Oct. 12-15: Enjoy fashion shows, cooking demos, health screenings, makeovers and more at this 27th annual event. Olympic medalist Laurie Hernandez kicks off the show on Oct. 12, and singer/cookbook author Patti LaBelle wraps it up on Oct. 15. Orange County Convention
Center, North Concourse, Hall B, 9400 Universal Blvd., Orlando. southernwomensshows.com ART & MUSIC IN THE PARK Oct. 13: Artwork and live music in the park between Casselberry City Hall and Lake Concord. Food trucks and other vendors on site as well. 6 p.m. Free. 95 Triplet Lake Drive, Casselberry. 407-262-7700, ext. 1507. casselberry.org MOUNT DORA ART SPLASH Oct. 13: A festive evening of sidewalk artists, performers and live music in downtown Mount Dora, designed to showcase the work of regional artists on display at several local venues. 6 p.m. Free. 138 E. Fifth Ave., Mount Dora. 352-383-0880. mountdoracenterforthearts.org RENAISSANCE FESTIVAL OF CENTRAL FLORIDA Oct. 14-15 & 20-22: This year’s festival extends over five days and two weekends. It features re-creations and re-enactments from Europe’s 14th to 17th centuries, with kings and queens, lords and ladies, knights and nobles, pirates and even some fairies, elves, trolls and dragons. There’s a daily jousting tournament, a children’s area with petting zoo, and after 5 p.m. a music festival for adults. 10 a.m.-11 p.m. Bill Frederick Park, 3401 S. Hiawassee Road, Orlando. renfestcfl.ticketleap.com COME OUT WITH PRIDE FESTIVAL Oct. 14: Celebrating the LGBTQ community, the annual event—this year’s theme is “Keep Dancing Orlando”— runs from noon to 10 p.m. and features more than 100 vendors, entertainment and food. The highlight is a colorful parade in the afternoon. Lake Eola Park, Rosalind Avenue, downtown Orlando. comeoutwithpride.com
JACK’S PLACE IS THE PLACE FOR MAGICAL DINING MONTH. Enjoy a three-course prix fixe dinner for just $35, starting August 25 and extended at Jack’s through October 31. Pan-Seared Skuna Bay Salmon is featured alongside starters like Sesame-Crusted Tuna. The last chapter of our culinary saga features Junior’s “Most Fabulous” Cheesecake. But the magic extends beyond dining. You also get 20% off our best room rate* with your purchase of our Magical Dining package for two. That also includes a breakfast buffet the following morning and complimentary valet parking.
35
$
*
Magical Dining Menu
3-Course Prix Fixe Menu For details and reservations, visit RosenPlaza.com/MagicalDining or call 407.996.1787. Call 407.996.9702 for stay package details.
9700 International Drive, Orlando, FL 32819 *Offer valid August 25 through October 31, 2017. Taxes and gratuity not included. May not be combined with any other offer, coupon or discount. Some restrictions apply. See website for complete details. Based on availability.
CASA FELIZ PARLOR SERIES Oct. 17: “A Design History of Winter Park,” the third program in this historic home’s new series, examines the city’s place in Florida history in terms of community planning. Featuring Rollins College professor Bruce Stephenson, who recently wrote a biography of the gifted city planner John Nolen, and series host and architect Richard Reep. 7 p.m. (6:30 reception). Free; reservations suggested. Casa Feliz, 656 N. Park Ave., Winter Park. 407-628-8200. casafeliz.us AN EVENING WITH NEIL DEGRASSE TYSON Oct. 18: Tyson, the celebrity astrophysicist in charge of the world-renowned Hayden Planetarium in New York City, discusses “The Cosmic Perspective,” which sees Earth as a planet in a vast, empty universe, a point of view that can profoundly influence what we think and feel about science, culture, politics and life itself. 8 p.m. Bob Carr Theater, 401 W. Livingston St., Orlando. 844-513-2014. drphillipscenter.org 3RD THURSDAY GALLERY HOP & ART WALK Oct. 19: You’re invited to descend on Orlando’s Downtown Arts District for the evening to celebrate all that is art. 6 p.m. Free. CityArts Factory, 29 S. Orange Ave., Orlando. orlandoslice.com
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SCENE ON THE TOWN SANFORD ART WALK Oct. 21: Explore galleries and art spaces along historic downtown Sanford’s First Street between Magnolia and Sanford avenues. Discover this river town’s culture and nightlife, food and art each third Saturday of the month. Different theme each month. 6-9 p.m. Free. sanfordartwalk.com, sanfordwelcomecenter.com IMMERSE Oct. 21: The Creative City Project presents this annual event. With an estimated 15,000 people, including more than 1,000 artists and performers, expected to participate, downtown Orlando will become a series of unexpected and creative art adventures. creativecityproject.com MAKER FAIRE ORLANDO Oct. 21-22: This giant “maker” event features hundreds of do-it-yourselfers working on art, rockets, robots, crafts, technology, music and other hands-on activities. Plenty of hands-on workshops for visitors are offered, too. Saturday 10 a.m.-7 p.m., Sunday 10 a.m.-5 p.m. Central Florida Fairgrounds, 4603 W. Colonial Drive, Orlando. makerfaireorlando.com
CONCERTS THE ABBEY The Abbey, 100 S. Eola Drive, Orlando. 407704-6261. abbeyorlando.com Oct. 13: Custom Deluxe Live, 7 p.m. Oct. 26: Dope and (Hed) P.E.—Monster High Tour 2017, 8 p.m. Oct. 29: The Spill Canvas—No Really, I’m Fine 10-Year Anniversary Tour, 7 p.m. AMWAY CENTER 400 W. Church St., Orlando. 407-440-7000, 800745-3000. amwaycenter.com, ticketmaster.com Oct. 14: Bruno Mars—24K Magic World Tour, with Jorja Smith, 8 p.m. Oct. 15: Ricardo Arjona—Circo Soledad Tour, 8 p.m. Oct. 21: Tim McGraw & Faith Hill—Soul2Soul The World Tour 2017, 7:30 p.m. Oct. 22: Halsey—Hopeless Fountain Kingdom tour, 7 p.m. Oct. 26: Carlos Santana—Transmogrify Tour, 7 p.m. BACKBOOTH 37 W. Pine St., Orlando. 407-999-2570. backbooth.com Oct. 6: Kublai Khan, plus No Zodiac, Left Behind, I Am, 6 p.m. Oct. 24: Grails, 7 p.m. THE BEACHAM 46 N. Orange Ave., Orlando. 407-246-1419. thebeacham.com Oct. 1: Clean Bandit, 6 p.m. Oct. 2: Lany—The Lany Tour: Part 2, plus Dagny, 7 p.m. Oct. 10: Thundercat, 8 p.m. Oct. 14: Kali Uchis, plus Phony Ppl, 7 p.m.
Oct. 19: Conor Oberst, plus The Felice Brothers, 7 p.m. BLUE BAMBOO CENTER FOR THE ARTS 1905 Kentucky Ave., Winter Park. 407-6369951. bluebambooartcenter.com Oct. 3: Shady Street Show Band, 8 p.m. Oct. 6: Strange Angels, 8 p.m. Oct. 7: Kelly/Scott Sextet, with trombone legend Dave Steinmeyer, 7:30 p.m. Oct. 8: Central Florida Jazz Society, 3 p.m. Oct. 14: Marbin, 8 p.m. Oct. 18: Carol Stein and Friends, 8 p.m. Oct. 25: Jeff Rupert Quartet, 8 p.m. Oct. 26: Jazz guitar duet Cortez and Koelble, 8 p.m. BOB CARR THEATER 401 W. Livingston St., Orlando. drphillipscenter.org Oct. 14: Orlando Philharmonic Orchestra, Matinee Pops: Classical Mystery Tour— A Tribute to the Beatles, 2 and 8 p.m. Oct. 21: The Orlando Big Band—Swingin’ with the Big Band, 7:30 p.m. CENTRAL FLORIDA FOLK Winter Park Public Library, 460 E. New England Ave., Winter Park. 407-679-6426. cffolk.org Oct. 29: Chasing Lovely, plus Wild Cotton Revue (J.D. Smith and Stan Geberer), 2 p.m. CFE ARENA University of Central Florida campus, 12777 Gemini Blvd. N., Orlando. 407-823-6006. cfearena.com Oct. 12: Martin Garrix (a UCF Homecoming show), 8 p.m. CLERMONT PERFORMING ARTS CENTER 3700 U.S. Highway 27, Clermont. 352-3944800. clermontperformingarts.com Oct. 14: The Broadway Boys—Six leading male voices from Broadway shows together create a symphony of vocal song. 8 p.m. Oct. 20: Sarah-Lee Dobbs sings The British Songbook, 8 p.m. Oct. 28: Les Miserables—Selected Songs in Concert, 7 p.m. DANDELION COMMUNITEA CAFE 618 N. Thornton Ave., Orlando. 407-362-1864. dandelioncommunitea.com Oct. 5: Wortzinol Trio, 8 p.m. DR. PHILLIPS CENTER FOR THE PERFORMING ARTS 445 S. Magnolia Ave., Orlando. 844-513-2014. drphillipscenter.org Oct. 8: Star Wars: A New Hope in Concert, with the Orlando Philharmonic Orchestra, 7:30 p.m. Oct. 15: Willie Nelson & Family, 8 p.m.
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HARD ROCK LIVE 6050 Universal Blvd., Orlando. 407-351-5483. hardrock.com Oct. 4: PVRIS—North American Tour 2017, with Lights, Party Nails, 7:30 p.m. Oct. 11: J Balvin, 8 p.m. Oct. 12: Chris Isaak, 8 p.m. HOUSE OF BLUES Disney Springs, Walt Disney World. 407-9342583. houseofblues.com Oct. 7: Band of Horses, 7 p.m. Oct. 13: NeedToBreathe—All the Feels Tour, 6:30 p.m. Oct. 14: Thievery Corporation, 7:30 p.m. Oct. 20: Descendents, 7:30 p.m. Oct. 27: Trivium, with Arch Enemy, While She Sleeps, 5:30 p.m. Oct. 28: The Magpie Salute, 7:30 p.m.; Third Eye Blind, 8 p.m. Oct. 30: Jon Bellion—The Human Condition Part III, 7 p.m. KING CENTER FOR THE PERFORMING ARTS 3865 N. Wickham Road, Melbourne. 321-2422219. kingcenter.com Oct. 4: Jesse Cook, 7:30 p.m. —In The Studio Theatre. Oct. 10: Yes, featuring Jon Anderson, Trevor Rabin, Rick Wakeman, 8 p.m. Oct. 14: Classic Albums Live—Lynyrd Skynyrd, 8 p.m. Oct. 22: An Acoustic Evening with Lyle Lovett and John Hiatt, 7 p.m. HARRY P. LEU GARDENS 1920 N. Forest Ave., Orlando. Daily 9 a.m.-5 p.m. Free offsite parking for concert at Blue Jacket Park on General Rees Avenue, with shuttle service from 6-10:30 p.m. 407-246-2620. leugardens.org Oct. 14: Jazz ’n Blues Concert—Dave Capp Project (jazz), Mud Rooster Blues (blues), Little Mike and the Tornadoes (blues). 7 p.m. LIL INDIES 1036 N. Mills Ave, Orlando. 407-898-5070. willspub.org Oct. 2: Absinthe Jazz Trio, free, 8:30 p.m. PLAZA LIVE 425 N. Bumby Ave., Orlando. 407-228-1220. plazaliveorlando.com Oct. 3: Hollywood Undead, with Butcher Babies, 7 p.m. Oct. 4: Robert Randolph & The Family Band, with Jessica Hernandez, 8 p.m. Oct. 5: Jesse Cook—Beyond Borders Tour 2017, 8 p.m. Oct. 11: Women in Song—Maeve Gilchrist, harp, with percussive dancer Nic Gareiss, 8 p.m. Oct. 12: The Growlers—City Club Fall Tour 2017, 8 p.m. Oct. 13: The Devil Wears Prada—No Sun/ No Moon Tour, plus Veil of Maya, Thousand Below, Silent Planet, 7 p.m.
Oct. 19: Between the Buried and Me—Colors 10-Year Anniversary Tour, plus The Contortionist, Polyphia, Toothgrinder, 7 p.m. Oct. 20: Superjoint Ritual, plus Devildriver, King Parrot, Cane Hill, Child Bite, 9 p.m. Oct. 21: Rupaul’s Drag Race—Werq the World Tour, 9 p.m. Oct. 22: The Broken Crowns Tour featuring Matisyahu, with Common Kings, Orphan, 8 p.m. Oct. 27: Toadies, with Local H, 9 p.m. Oct. 28: Motionless in White—The Graveyard Shift Tour, with The Amity Affliction, Miss May I, William Control, 7 p.m. THE SOCIAL 54 N. Orange Ave., Orlando. 407-246-1419. thesocial.org Oct. 5: The Main Squeeze, plus The Groove Orient, 7:30 p.m. Oct. 7: Com Truise, with Nosaj Thing, Cleopold, 9 p.m. Oct. 9: Joyner Lucas—The 508 Tour, 7 p.m. Oct. 10: J Roddy Walston and The Business, 7 p.m. Oct. 12: Hundred Waters, plus Kelsey Lu, 7 p.m. Oct. 13: Turnover, plus Elvis Depressedly, Emma Ruth Rundle, 7 p.m. Oct. 17: Randy and Mr. Lahey’s Never Cry Shitwolf Tour, 8 p.m. Oct. 20: The Underachievers—Renaissance Tour, 8 p.m. Oct. 22: San Fermin, with Gracie and Rachel, 6 p.m.
Oct. 8: Unwed Sailor, 8 p.m. Oct. 18: Mild High Club, 9 p.m. Oct. 19: Dance with the Dead Gost, 8 p.m. Oct. 23: Foreign Dissent 4; plus Apologies, I Have None; ASTPAI; Carrusel; Ghouls; The Riot Gang, 8 p.m. Oct. 25: Bleached, plus Wet Nurse, The Palmettes, 8 p.m. Oct. 27: MDC, plus Tight Genes, 8 p.m.
CLASSICAL MUSIC BACH FESTIVAL SOCIETY Knowles Memorial Chapel, Rollins College, 1000 Holt Ave., Winter Park. 407-646-2182. bachfestivalflorida.org Visiting Artists Series—Russian String Orchestra Oct. 15: The Russian String Orchestra (formerly known as Chamber Orchestra Kremlin) brings with it its lush, warm sound and high energy, under the baton of its founder and music director, Misha Rachlevsky. 3 p.m. Tiedtke Concert Hall, Rolllins College campus. Choral Masterworks Series Verdi’s Requiem Oct. 21-22: One of the all-time great choral works, the Requiem was described in its time as Verdi’s “latest opera, though in ecclesiastical robes.” Saturday 7:30 p.m., Sunday 3 p.m. Knowles Memorial Chapel.
CATHEDRAL CHURCH OF SAINT LUKE 130 N. Magnolia Ave., Orlando. 407-849-0680. stlukescathedral.org Oct. 15: Licorice-Sticks Clarinet Orchestra, 2 p.m. MASTERPIECE MOMENTS AT MEAD Oct. 28: The Maitland Symphony Orchestra and Winter Park Chamber Music Academy share the outdoor stage at Mead Botanical Garden for a program of music celebrating myths, legends and heroes. 6:30 p.m. Free. 1500 S. Denning Drive, Winter Park. 321-303-1404. pamaitland.org MUSIC AT THE CASA Noon-3 p.m. Free. Casa Feliz Historic Home Museum, 656 N. Park Ave., Winter Park. 407628-8200. casafeliz.us Oct. 1: USA Dance with John Davis Oct. 8: Flamenco guitarist Jorge Mendoza Oct. 15: Flamenco guitarist Luis Garcia Oct. 22: Alexandra Vargas & Eladio Oct. 29: Classern Quartet ORLANDO PHILHARMONIC ORCHESTRA Plaza Live, 425 N. Bumby Ave., Orlando. 407-770-0071. orlandophil.org Classics Concert: Opening Night— Beethoven’s Ninth Sept. 30-Oct. 1: One of the best-known works in classical music, Beethoven’s
TIMUCUA WHITE HOUSE Live musical performances in an intimate setting, with artwork on display. Free; donations welcome. Bring an appetizer or a bottle of wine to share. 2000 S. Summerlin Ave., Orlando. 407-595-2713. timucua.com Oct. 1: Vocalist Monika Ryan, 7:30 p.m. VENUE 578 578 N. Orange Ave., Orlando. venue578.com
WAYNE DENSCH PERFORMING ARTS CENTER 201 S. Magnolia Ave., Sanford. 407-321-8111. wdpac.com Oct. 28: Piano Man—A Billy Joel Tribute, featuring the Billy Joel tribute band Turnstiles, 7:30 p.m. WILL’S PUB 1042 N. Mills Ave., Orlando. 407-748-8256. willspub.org Oct. 5: The Legendary Shack Shakers, plus Bloodshot Bill, The Woolly Bushmen, 8 p.m.
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Oct. 12-13: Whethan—Good Nights Tour, 10 p.m. Oct. 18-19: Post Malone—The Stoney Tour, 8 p.m. Oct. 21-22: Krewella—New World Tour, 10 p.m. Oct. 26-27: The Kreep Show Tour, with Figure, Midnight Tyrannosaurus, 10 p.m.
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SCENE ON THE TOWN Symphony No. 9 is motivated by the idea of the “brotherhood of man” and is the composer’s final complete symphony. 8 p.m. Bob Carr Theater, 401 W. Livingston St., Orlando. Young People’s Concert—Celebrate! Oct. 4, 11, 30 & Nov. 1: Experience a full orchestra, with appearances by members of Orlando Ballet and Opera Orlando, and an actor/narrator from Orlando Repertory Theatre, as the Philharmonic performs music by Tchaikovsky, Dvořák, Handel and other composers. Noon (10:30 a.m. on Oct. 30). Bob Carr Theater, 401 W. Livingston St., Orlando. Focus Concert—Eric Plays Haydn Oct. 23: Conductor Eric Jacobsen takes the stage as a soloist to perform Haydn’s Cello Concerto in D Major. The orchestra’s principal flutist, Colleen Blagov, gives one of the first performances of Judd Greenstein’s Flute Concerto. And the Philharmonic performs Elgar’s Variations on an Original Theme, also known as the “Enigma Variations.” 7 p.m. Plaza Live, 425 N. Bumby Ave., Orlando. ST. LUKE’S CONCERT SERIES St. Luke’s Lutheran Church, 2021 W. State Road 426, Oviedo. 407-365-3408. stlukes-oviedo.org Oct. 21: Orlando Philharmonic Orchestra, featuring conductor Eric Jacobsen on cello and principal flutist Colleen Blagov, 7 p.m. SEMINOLE STATE MUSIC DEPARTMENT Concert Hall, Building G, Sanford/Lake Mary Campus. 407-708-2040. seminolestate.edu/ arts/events/music Oct. 3: Sophomore recitals—Instrumental, piano and voice, 6:30 p.m. Free. Oct. 10: Freshman recitals—Instrumental, 6:30 p.m. Free. Oct. 17: Freshman recitals—Piano and voice, 6:30 p.m. Free. Oct. 24: Symphonic Band and Jazz Ambassadors concert, 7:30 p.m. Free. Oct. 31: Student recitals—Guitar, jazz and percussion, 6:30 p.m. Free. UCF DEPARTMENT OF MUSIC 12488 Centaurus Blvd., Orlando. 407-823-2869. music.cah.ucf.edu Oct. 3 & 24: Jazz Chamber Groups Concert, 8 p.m., Rehearsal Hall, Auditorium 116. Free. Oct. 8: Youth Bands of Orlando Concert, 2 p.m., Visual Arts Building, Auditorium. Free. Oct. 12: Faculty recital—Ben Lieser, horn, and Yun-Ling Hsu, piano, 8 p.m., Rehearsal Hall, Auditorium 116. Free. Oct. 15: UCF Concert Band Concert, 7 p.m., Visual Arts Building, Auditorium. Free. VALENCIA COLLEGE PERFORMING ARTS East Campus, 701 N. Econlockhatchee Trail, Orlando. 407-582-2900. valenciacollege.edu/arts Oct. 31: Symphonic Band Halloween Concert, 1:30 p.m. East Campus mall area. Free.
COMEDY BONKERZ COMEDY CLUB Boardwalk Entertainment Center, 10749 E. Colonial Drive, Orlando, 407-629-2665. Friday-Saturday: 8:30 p.m.; Otters on the River, 4380 Carraway Place, Sanford, 407-636-6300. Friday-Saturday 8 p.m.; Harry Buffalo,129 W. Church St., Orlando, 407-629-2665; select Fridays & Saturdays: 8 p.m.; bonkerzcomedy.com CFE ARENA University of Central Florida campus, 12777 Gemini Blvd. N., Orlando. 407-823-6006. cfearena.com Oct. 9: Adam Devine, with Adam Ray (UCF Homecoming show), 8 p.m. DR. PHILLIPS CENTER FOR THE PERFORMING ARTS 445 S. Magnolia Ave., Orlando. 844-513-2014. drphillipscenter.org The Best of The Second City Oct. 6-7: Chicago’s brightest comedy stars dish out classic Chicago-style sketch and improv comedy. Friday 7:30 p.m., Saturday 7:30 and 10:30 p.m. HARD ROCK LIVE 6050 Universal Blvd., Orlando. 407-351-5483. hardrock.com Oct. 1: John Mulaney, 7 and 10 p.m. ORLANDO IMPROV Pointe Orlando, 9101 International Drive, Suite 2310, Orlando. 407-480-5233. Wednesday-Thursday 8 p.m., Friday 8 and 10:30 p.m., Saturday 7:30 and 10:15 p.m., Sunday 7:30 p.m. Ages 21 and older. theimprovorlando.com Oct. 6-8: Tom Cotter (first comedian to reach the finals of NBC’s America’s Got Talent TV competition); Friday 8 and 10:30 p.m., Saturday 7 and 9:45 p.m., Sunday 7 p.m. SAK COMEDY LAB 29 S. Orange Ave., Orlando. 407-648-0001. Improvisational comedy shows, competitions, songs and scenes. Sunday-Wednesday times vary; Thursday 7:30 p.m.; Friday-Saturday 7:30 and 9:30 p.m. sakcomedylab.com SLEUTHS MYSTERY DINNER SHOWS Audience members solve a crime during the dinner show. Performances nightly, usually at 7:30 p.m. 8267 International Drive, Orlando. 407-363-1985. sleuths.com
DANCE DRIP An in-your-face explosion of color and movement backed by a live rock band—all inside an industrial bar. Dancers perform with raining liquid and sand, redefining the term “splash zone.” Most Fridays and Saturdays 8:45 p.m. (including a special “Underground Vampire Bar” every
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weekend in October). 8747 International Drive, Orlando (behind Señor Frogs and Denny’s). 347-855-3747. ilovedrip.com DR. PHILLIPS CENTER FOR THE PERFORMING ARTS 445 S. Magnolia Ave., Orlando. 407-839-0119. drphillipscenter.org Swan Lake Oct. 27-29: Orlando Ballet opens its 2017-18 season with this classic romance, a folk tale of a young princess transformed into a swan by a vengeful sorcerer. Tchaikovsky’s powerful score is performed live by the Orlando Philharmonic Orchestra. Check website for times. KING CENTER FOR THE PERFORMING ARTS 3865 N. Wickham Road, Melbourne. 321-2422219. kingcenter.com Acts of Kindness—Mixed Ability Integrated Dance Oct. 19: This program of dance showcases the talents of students and adults with disabilities. 10:30 a.m. Free, though tickets required. bacbrevard.com/events
FILM ENZIAN 1300 S. Orlando Ave., Maitland. 407-629-1088. enzian.org Oct. 3: Poltergeist, 9:30 p.m. Oct. 7: 28 Days Later, 11:59 p.m. Oct. 7-9: South Asian Film Festival, check website for show times. Oct. 10: Cabin Fever, 9:30 p.m. Oct. 13: The Florida Project, 3:30 p.m. Oct. 14: The Cabinet of Dr. Caligari, noon; The Exorcist, 11:59 p.m. Oct. 15: FilmSlam, a showcase for Florida-made short films, 1 p.m. Oct. 16: Phantom of the Paradise, 9:30 p.m. Oct. 21: Bram Stoker’s Dracula, 11 a.m.; Kill, Baby…Kill!, 11:59 p.m. Oct. 22: Kids’ Halloween Party, 11:30 a.m., and Hotel Transylvania 2, 1 p.m. Oct. 24: High Tension, 9:30 p.m. Oct. 28: Halloween II, 11:59 p.m. Oct. 29: National Theatre Live production of Who’s Afraid Of Virginia Woolf?, 11 a.m. Oct. 31: A Nightmare on Elm Street, 9:30 p.m. CRANES ROOST SUNSET CINEMA Park Plaza, 274 Cranes Roost Blvd., Altamonte Springs. 407-571-8180. altamonte.org Oct. 14: Hocus Pocus, 7 p.m. MOVIE NIGHT AT LEU GARDENS 1920 N. Forest Ave., Orlando. 407-246-2620. leugardens.org Oct. 6: Fantastic Beasts and Where to Find Them, 7:30 p.m.
POPCORN FLICKS IN THE PARK Central Park, 251 N. Park Ave., Winter Park. Free. enzian.org Oct. 12: The Blob, 8 p.m. SCREEN ON THE GREEN Maitland Middle School Field, 1901 Choctaw Trail, Maitland. itsmymaitland.com Oct. 7: Sing, 7:30 p.m. Free. SOUTH ASIAN FILM FESTIVAL Oct. 7-9: The 23rd annual festival, “Beyond Bollywood,” showcases the diversity of the Indian subcontinent’s culture and heritage through the lens of acclaimed independent films. The program is a partnership of the Enzian Theater and the Asian Cultural Association. Enzian Theater, 1300 S. Orlando Ave., Maitland. 407-6291088. enzian.org WAYNE DENSCH PERFORMING ARTS CENTER 201 S. Magnolia Ave., Sanford. 407-321-8111. wdpac.com Oct. 19: The Birds, 7:26 p.m. Oct. 21: Shriekfest Orlando (best of the 2017 Shriekfest Film Festival in Los Angeles), screenings all day.
LITERARY DIVERSE WORD Oct. 3, 10, 17, 24 & 31: Spoken-word poetry gatherings. 7:30 p.m. Free. Dandelion Communitea Cafe, 618 N. Thornton Ave., Orlando. 407-362-1864. dandelioncommunitea.com FLORIDA WRITERS ASSOCIATION Oct. 4 & 12: Two Orlando-area chapters for local writers, each with its own moderator, guest speakers and discussions. First Wednesday of month, 6:30-8:30 p.m., University Club of Winter Park, 841 N. Park Ave., Winter Park. Second Thursday of month, 6:30-8:30 p.m., Maitland Public Library, 501 S. Maitland Ave., Maitland. fwaorlando.wordpress.com, maitlandpubliclibrary.org/calendars, floridawriters.net LOOSE LIPS (THE NEWS AS SPOKEN WORD) Oct. 3: Spoken-word event at which Orlando writers tackle the news; hosted by Tod Caviness on the first Tuesday of the month, 8 p.m. Free. Lil Indies, 1036 N. Mills Ave., Orlando. 407-8985070. willspub.org NERD NITE ORLANDO Oct. 12: An evening of entertaining, thought-provoking presentations, with host Ricardo Williams, in a comic-book store/craftbeer bar. 7 p.m. The Geek Easy, 114 S. Semoran Blvd. #6, Winter Park. 407- 332-9636. orlando.nerdnite.com PLAYWRIGHTS ROUND TABLE Oct. 8: Writers are encouraged bring any piece they’re working on, from a poem to a 10-minute short story to a full-length work, to this workshop that takes place on the second Sunday of each month at 1 p.m. Email info@theprt.com to schedule a time slot. Free, though memberships
are available. Fred Stone Theater, Rollins College, 1000 Holt Ave., Winter Park. theprt.com STORY TIME AT LEU GARDENS Oct. 2: This Orange County Library program engages children in songs, rhymes and books. Hourlong storytelling is divided into three periods by age (under 18 months, 18 months to two years, and three-to-five years old). 10 a.m. Free. 1920 N. Forest Ave., Orlando. 407-246-2620. leugardens.org TUESDAY VOICES Oct. 24: Open-mic poetry forums sponsored by Seminole State College’s English Department and the Gwendolyn Brooks Writers Association of Florida. Those attending are invited to recite original material or a favorite poem by another author. 7 p.m. on select Tuesdays during the academic year. Free. Room 110, Building C, Sanford/Lake Mary Campus. 407-708-2060. seminolestate.edu/english/poetry-series WEDNESDAY OPEN WORDS Oct. 4, 11, 18 & 25: Open-mic poetry and spoken readings each Wednesday. 9 p.m. Free. Austin’s Coffee and Film, 929 W. Fairbanks Ave., Winter Park. 407-975-3364. austinscoffee.com WRITERS OF CENTRAL FLORIDA OR THEREABOUTS meetup.com/Writers-of-Central-Florida-or-Thereabouts, stardustvideoandcoffee. wordpress.com Short Attention Span Storytelling Hour...or Thereabouts Oct. 11: Monthly open-mic night for authors, poets, filmmakers, comedians, musicians, bloggers and others. 7 p.m. Free. Stardust Video & Coffee, 1842 E. Winter Park Road, Orlando. Storytelling as Bungee Jumping Oct. 16: A chance for writers of any genre to take a risk by trying out something new and different. 7 p.m. Free. Copper Rocket Pub, 106 Lake Ave., Maitland. So You Think You Can Funny? Oct. 25: For comics, writers, poets, bloggers or storytellers who have written something funny, 7 p.m. Free. Stardust Video & Coffee, 1842 E. Winter Park Road, Orlando.
THEATER ANNIE RUSSELL THEATRE Rollins College, 1000 Holt Ave., Winter Park. 407-646-2145. rollins.edu/annie-russell-theatre The Cradle Will Rock Through Oct. 7: Written during the Great Depression, this musical allegory about political corruption and corporate greed, set in “Steeltown, USA,” follows one man’s efforts to unionize the town’s workers. The original production was directed by the legendary Orson Welles. Wednesday-Saturday 8 p.m., Sunday 4 p.m., Saturday (Oct. 7) 2 p.m.
CENTRAL FLORIDA COMMUNITY ARTS Central Christian Church, 250 S.W. Ivanhoe Blvd., Orlando. 407-937-1800. cfcarts.com Of Mice and Men Through Oct. 8: In John Steinbeck’s adaptation of his classic novel, two migrant field hands find work on a California farm during the Great Depression. Lennie, a strong but mentally challenged young man, gets too close to the boss’ son’s wife, and the dreams of Lennie and his friend, George, lead to tragedy. Friday-Saturday 7:30 p.m., Sunday 3 p.m. Sylvia Oct. 20-Nov. 5: In this over-the-top comedy, a midlife-crisis husband brings home a dog— Sylvia, played by a human actor—who begins to drive a wedge between the husband and his wife. Friday-Saturday 7:30 p.m., Sunday 3 p.m. DR. PHILLIPS CENTER FOR THE PERFORMING ARTS 445 S. Magnolia Ave., Orlando. 844-513-2014. drphillipscenter.org Hand to God Oct. 12-22: Jason finds an outlet for his anxiety after his father’s death as part of the Christian Puppet Ministry in his small Texas town, but his relationships with the town’s pastor, the school bully, the girl next door, and his mother are tossed about when his puppet takes on a shocking and dangerously irreverent personality all its own. A look at the fragile nature of faith, morality, and the ties that bind. Monday-Friday 8 p.m., Sunday 2 p.m. Alexis & Jim Pugh Theater. On Your Feet! The Emilio & Gloria Estefan Musical Oct. 17-22: From humble beginnings to international superstardom to life-threatening tragedy, this musical tells the story of Emilio and Gloria Estefan, who came to America from Cuba, became a crossover sensation in the world of pop music, and in the face of adversity found a way to end up on their feet. Tuesday-Friday 8 p.m., Saturday 2 and 8 p.m., Sunday 1 p.m. Walt Disney Theater. FRED STONE THEATRE Rollins College’s Annie Russell Theatre offers a Second Stage Series of student-produced plays in the nearby Fred Stone Theatre. Free (first-come, first-served seating). 1000 Holt Ave., Winter Park. 407-646-2145. rollins.edu/ annie-russell-theatre Eleemosynary Oct. 25-28: Playwright Lee Blessing’s fulllength drama follows three generations of extraordinary women over several decades. The three Westbrook women – grandmother, mother and daughter – tell their stories in the year 1985, with flashbacks to earlier years throughout. Wednesday-Friday 8 p.m., Saturday 2 and 8 p.m. GARDEN THEATRE 160 W. Plant St., Winter Garden. 407-877-4736. gardentheatre.org
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SCENE ON THE TOWN Jesus Christ Superstar Through Oct. 1: This celebrated rock opera by Andrew Lloyd Webber and Tim Rice borrows from the Gospels of Matthew, Mark, Luke and John to follow Jesus Christ during his last week on Earth. Monday, Thursday and Friday 8 p.m.; Saturday 2 and 8 p.m.; and Sunday 2 p.m. The Odd Couple Oct. 13-29: This classic comedy by Neil Simon, which became a film and a successful TV series, is about two persons of opposite personalities and lifestyles who become unlikely roommates. This production will alternate male and female casts for each performance, so one night will feature slovenly Oscar Madison and fastidious Felix Unger – but the next night may feature Olive Madison and Florence Unger. Monday and Wednesday, Thursday, Friday 8 p.m.; Saturday 2 and 8 p.m.; and Sunday 2 p.m. KING CENTER FOR THE PERFORMING ARTS 3865 N. Wickham Road, Melbourne. 321-2422219. kingcenter.com Florida Treasures—A “Viva Florida History Exploration” Oct. 23: This interactive theatrical show celebrates Florida’s history by looking at selected events of the past 500 years and some of the people who helped shaped the state, from Ponce De Leon’s arrival in 1513 to the present day. 10:30 a.m. MAD COW THEATRE 54 W. Church St., second floor, Orlando. madcowtheatre.com Big River Through Oct. 22: The first production of Mad Cow’s new season is a musical celebration of pure Americana, with words and music by Roger Miller. Adapted from Mark Twain’s classic novel Adventures of Huckleberry Finn. Monday and Thursday-Saturday nights, Sunday matinees, and one Saturday matinee (check website for times). Harriett Theatre. Grounded Oct. 20-Nov. 19: In this one-woman show, a gutsy female Air Force combat pilot, grounded when she falls for a guy back home and becomes pregnant, is assigned to fly drones from a military base outside Las Vegas. Thursday-Saturday 8 p.m., Sunday 3 p.m., Saturday (Oct. 28 only) 3 p.m. MOONLIGHT PLAYERS THEATER 735 W. Minneola Ave., Clermont. 352-243-5875. moonlightplayers.com Evil Dead—The Musical Oct. 6-22: In this comedic take on 1980s horror movies, the characters and demons sing and dance to songs written specifically for the musical. And, just as in the Evil Dead films, Ash Williams is there to dish out one-liners and fight the demons. Friday 8 p.m., Saturday 8 and 11 p.m., Sunday 7 p.m.
ORLANDO REPERTORY THEATRE 1001 E. Princeton St., Orlando. 407-896-7365. orlandorep.com Newsies the Musical Through Oct. 22: Orlando Rep opens its 2017-18 season with the Tony Award-winning Newsies the Musical, based on the 1992 film Newsies, itself inspired by the real-life Newsboy Strike of 1899. The Disney-backed musical tells the story of Jack Kelly, a feisty New York City newsboy who dreams of a simpler life away from the big city. Saturday and Sunday 1:30 and 6 p.m. ORLANDO SHAKESPEARE THEATER 812 E. Rollins St., Orlando. 407-447-1700. orlandoshakes.org Man of La Mancha Through Oct. 8: Inspired by Don Quixote, the Spanish novel by Miguel de Cervantes Saavedrane, Man of La Mancha tells the tale of the “mad knight” Quixote’s pursuit of the impossible dream. It does so as a play within a play, performed by Cervantes and fellow prisoners in a dungeon as he awaits a hearing before the Spanish Inquisition. Starring Orlando native Davis Gaines in the title role. Wednesday-Saturday 7:30 p.m.; Wednesday, Saturday and Sunday 2 p.m. The Hound of the Baskervilles Oct. 11-Nov. 19: In this madcap and funny adaptation of the well-known mystery by Sir Arthur Conan Doyle, a trio of actors play a dozen roles as Sherlock Holmes and Dr. Watson wander the English countryside to figure out why the Baskerville family’s male heirs are dropping dead. Tuesday-Saturday 7:30 p.m., Sunday 2 p.m., plus some Wednesday and Saturday matinees. OSCEOLA ARTS 2411 E. Irlo Bronson Memorial Highway, Kissimmee. 407-846-6257. osceolaarts.org Rock of Ages Through Oct. 1: Popular 1980s rock songs help tell the story of two star-crossed lovers as they chase their rock-star dreams in Hollywood, Calif. Friday-Saturday 7:30 p.m., Sunday 2 p.m., Saturday (Sept. 30 only) 2 p.m. Biloxi Blues Oct. 20-Nov. 5: Neil Simon’s semi-autobiographical tale of a young U.S. Army recruit’s journey from Brooklyn to Southern Mississippi, and the cast of characters he meets along the way. Friday-Saturday 7:30 p.m., Sunday 2 p.m., Saturday (Nov. 4 only) 2 p.m. PLAZA LIVE 425 N. Bumby Ave., Orlando. 407-228-1220. plazaliveorlando.com Rupaul’s Drag Race—Werq the World Tour Oct. 21: Your favorite drag queens from the VH1 reality-competition TV series are here to “werq your world” in this live-on-stage version of the program. Hosted by Michelle Visage, one of the TV judges. 9 p.m.
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SEMINOLE STATE THEATRE PROGRAM Harriett’s Theatre, Building G, Sanford/Lake Mary Campus. 407-708-2506. seminolestate.edu/arts Almost, Maine Sept. 29-Oct. 8: On a cold, clear, moonless night, the inhabitants of Almost, Maine, weave a tapestry of loss and love in a series of often funny and occasionally poignant vignettes. Thursday-Saturday 7:30 p.m., Sunday 2 p.m. SONNENTAG THEATRE AT THE ICE HOUSE 1100 N. Unser St., Mount Dora. 352-383-4616. icehousetheatre.com The Odd Couple Through Oct. 1: The classic Neil Simon comedy about what happens when neat freak Felix Unger, just separated from his wife, moves in with the divorced and sloppy sportswriter Oscar Madison. Wednesday-Thursday 7:30 p.m., Friday 8 p.m., Saturday 2 or 8 p.m., Sunday 2 p.m. THEATRE UCF 4000 Central Florida Blvd., Orlando. 407-8231500. theatre.ucf.edu Of Thee I Sing Oct. 12-22: This all-American political satire, with music by George and Ira Gershwin and story by George S. Kaufman and Morrie Ryskind, was the first musical to win a Pulitzer Prize. It follows the election campaign and presidency of John P. Watergreen, whose party, lacking a viable platform, runs on love, with Watergreen promising that, if elected, he will marry the partner chosen for him at an Atlantic City beauty pageant. The result is a hilarious send-up of national institutions that is as relevant now as ever. Thursday-Saturday 7:30 p.m., Sunday 2 p.m. VALENCIA COLLEGE THEATER Performing Arts Center, East campus, 701 N. Econlockhatchee Trail, Orlando. 407-582-2900. valenciacollege.edu/arts Evita Oct. 20-29: The classic Andrew Lloyd Webber musical that recounts the life of Argentina’s beloved political leader Eva Peron. Lyrics by Tim Rice. Monday, Friday and Saturday 7:30 p.m.; Sunday 2 p.m. WAYNE DENSCH PERFORMING ARTS CENTER 201 S. Magnolia Ave., Sanford. 407-321-8111. wdpac.com Annie Through Oct. 8: The theatrical, musical version of the longtime comic strip Little Orphan Annie, which featured the wide-ranging adventures of Annie, her dog Sandy, and her benefactor Oliver “Daddy” Warbucks. Friday-Saturday 7:30 p.m., Saturday (Oct. 7) 2 p.m., Sunday 3 p.m.
WINTER PARK PLAYHOUSE 711 N. Orange Ave., Suite C, Winter Park. 407645-0145. winterparkplayhouse.org Life Could Be a Dream Through Oct. 8: The Florida premiere of a musical comedy about a doo-wop singing group about to enter a radio contest in hopes of realizing their dreams. Features a score of classic ‘60s hits, including “Fools Fall in Love,” “Tears on My Pillow,” “Runaround Sue,” “Earth Angel” and “Unchained Melody.” Thursday-Sunday at 7:30 p.m. or 2 p.m.
MUSEUMS ALBIN POLASEK MUSEUM & SCULPTURE GARDENS 633 Osceola Ave., Winter Park. 407-647-6294. Tuesday-Saturday 10 a.m.-4 p.m., Sunday 1-4 p.m. polasek.org Captured in Paint—Central Florida in Art Through Dec. 3: This exhibit highlights the new Florida School of Painters with works drawn from the collections of Hal Stringer and Kevin Miller, local art collectors and advocates of plein air artistry. The contemporary landscapes on display illustrate the “open air” Central Florida so loved by its residents — the one filled with light, atmosphere, dramatic weather, and lush ecosystems.
architect James Gamble Rogers II, was saved from the wrecker’s ball. An open house tour with trained docents takes place Tuesdays and Thursdays from 10 a.m.-noon; live music is featured in the large parlor Sundays, noon-3 p.m. Free. CORNELL FINE ARTS MUSEUM Rollins College, 1000 Holt Ave., Winter Park. 407646-2526. Tuesday-Friday 10 a.m.-4 p.m., Saturday-Sunday noon-5 p.m. Free. rollins.edu/cfam Time as Landscape—Inquiries of Art and Science Through Dec. 31: This exhibition was inspired by a selection of artists whose works express a desire to understand, question and describe the concept of time—as scientific fact, as relative experience, as aesthetic archive. More broadly, the exhibit, which includes major loans, explores the synergies between art and science. Ongoing: Free weekend tours take place at 1 p.m. each Saturday at the campus facility and 1 p.m. each Sunday at the nearby Alfond Inn, which displays dozens of works from the museum’s Alfond Collection of Contemporary Art. “Happy Hour” art tours of the Alfond Collection are also conducted the first Wednesday of each month at 5:30 p.m.
HANNIBAL SQUARE HERITAGE CENTER 642 W. New England Ave., Winter Park. 407539-2680. Tuesday-Thursday noon-4 p.m., Friday noon-5 p.m., Saturday 10 a.m.-2 p.m. hannibalsquareheritagecenter.org Hannibal Square Timeline Ongoing: This display documents significant local and national events in African-American history since the Emancipation Proclamation. HOLOCAUST MEMORIAL RESOURCE AND EDUCATION CENTER OF FLORIDA 851 N. Maitland Ave., Maitland. 407-628-0555. Monday-Thursday 9 a.m.-4 p.m., Friday 9 a.m.-1 p.m., Sunday 1-4 p.m. Free; donations accepted. holocaustedu.org No One Remembers Alone— Memory, Migration and the Making of an American Family Through Dec. 31: This visual biography tells the story of two young lovers, Abram Spiwak and Sophie Schochetman, who emigrate from Czarist Russia to America at the turn of the 20th century. One by one they bring their extended families over, creating what is now a sprawling American family. MENNELLO MUSEUM OF AMERICAN ART 900 E. Princeton St., Orlando. 407-246-4278. Tuesday-Saturday 10:30 a.m.-4:30 p.m., Sunday noon-4:30 p.m. mennellomuseum.com
Tours of the Capen Ongoing: Step inside the restored Capen-Showalter House, built in 1885 but only recently rescued from destruction and floated across Lake Osceola to its new home at the Polasek. Thirty-minute tours are now offered three times a week: Tuesday and Thursday at 11:30 a.m., and Saturday at 10:15 p.m. ART AND HISTORY MUSEUMS—MAITLAND 221 W. Packwood Ave., 231 W. Packwood Ave. and 820 Lake Lily Drive, Maitland. 407-539-2181. artandhistory.org A collection of museums that includes the Maitland Art Center, Maitland Historical Museum, Telephone Museum, Waterhouse Residence Museum, and Carpentry Shop Museum. Maitland Art Center, Tuesday-Sunday 11 a.m.-4 p.m.; all others, Thursday-Sunday noon-4 p.m. Closed on major holidays. Maitland’s Legacies—Creativity & Innovation Ongoing: This exhibition uses archival photographs, artifacts and documents to tell the stories of the Maitland individuals and families, drawn from a variety of social classes, whose efforts led to the city’s museums, culture and sense of community. Maitland Historical Museum. CASA FELIZ HISTORIC HOME MUSEUM 656 N. Park Ave., Winter Park. 407-628-8200. casafeliz.us Ongoing: This restored Spanish farmhouse-style home, designed by acclaimed SCENE | OCTOBER 2017 | ORLANDOMAGAZINE.COM | 145
SCENE ON THE TOWN Time and Thought—Art of the United States from the Cornell Fine Arts Museum Through Jan. 7, 2018: With works drawn entirely from the collection of the Cornell Fine Arts Museum at Rollins College, this Mennello exhibition examines the technical skills and cultural trends displayed by American artists throughout U.S. history. Artists include Thomas Moran, Albert Bierstadt, John Kensett, Childe Hassam, Robert Henri, Grandma Moses, Jacob Lawrence and Ed Ruscha. Alice Aycock—Waltzing Matilda and Twin Vortexes Through September 2018: The museum inaugurates its outdoor exhibition series, Grounds for Exhibitions, with a yearlong display of two large-scale works by American sculptor Alice Aycock in the Marilyn L. Mennello Sculpture Garden. MORSE MUSEUM OF AMERICAN ART 445 N. Park Ave., Winter Park. 407-645-5311. Tuesday-Saturday 9:30a.m.-4 p.m., Sunday 1-4 p.m. morsemuseum.org Focus Exhibition—Tiffany Studios’ Daffodil Reading Lamp Through Jan. 7, 2018: Louis Comfort Tiffany loved daffodils; not only did he cultivate them at his Long Island country estate, Laurelton Hall, he created versions in glass for windows, lamps, and the capitals atop building columns. The Morse Museum’s beautiful Daffodil lamp, made at Tiffany Studios between 1899 and 1905, rewards those who give it a careful and thorough examination, from the shape of its base to the pattern of its leaded-glass shade. Celebrating 75 Years—Pathways of American Art at the Morse Museum Through Sept. 23, 2018: To mark its 75th anniversary, the Morse celebrates the breadth and depth of the collection assembled by founders Hugh and Jeannette McKean with an exhibition of more than 60 objects that includes not only Tiffany art glass made for the wealthy but elegant cast glass for the middle class and iridescent “carnival glass” pressed and sold for pennies to a mass audience. Also included: portraits, landscape paintings, works on paper, and pottery. Art Nouveau in Europe and America from the Morse Collection Ongoing: A new installation of works that represent the bold, international decorative-arts style known as Art Nouveau, which reached its peak from about 1890–1910. The exhibition, drawn from the Morse collection, features furniture, jewelry, ceramics, and art glass from European and American artists and designers. MUSEUM OF ART DELAND 600 N. Woodland Blvd., DeLand. 386-734-4371. Downtown satellite location, 100 N. Woodland Blvd., S-1, DeLand. 386-279-7534. TuesdaySaturday 10 a.m.-4 p.m., Sunday 1-4 p.m. moartdeland.org
Larry Griffin—Paintings 2001-2005 Through Oct. 1: This Florida painter worked with multiple layers of transparent glazes in retirement after a career as an art professor at Miami-Dade Community College from 1966 to 1999. His works combine dynamic geometric structures with veiled landscape references. 600 N. Woodland Blvd. Roberto Edwards—Cuerpos Pintados (Painted Bodies) Through Oct. 8: This Chilean artist’s work combines painting, performance art, photography and documentation. Since 1981 he has invited artists to replace the inert fabric of a canvas with living bodies, and he photographs the results. 100 N. Woodland Blvd. ORANGE COUNTY REGIONAL HISTORY CENTER 65 E. Central Blvd., Orlando. 407-836-8500. Monday-Saturday 10 a.m.-5 p.m., Sunday noon-5 p.m. thehistorycenter.org Threads of Our Lives—Celebrating 75 Years of Weaving in Central Florida Through Oct. 8: As the Weavers of Orlando, a regional guild of fiber artists, turns 75 years old this year, this exhibit explores the history of weaving as well as the surprising colors and textures of the functional, wearable or purely decorative art made by the Central Florida artisans who bring a modern twist to this age-old tradition. Leaving Vietnam—Building a New Life in Central Florida Through Nov. 5: How did the area around Colonial Drive and Mills Avenue in downtown Orlando come to be known as Little Vietnam? This retrospective, coinciding with the release on public television of The Vietnam War, the latest Ken Burns documentary, uses oral histories to explore the Vietnam War’s effect on Central Florida and the refugee roots of the area’s Vietnamese community. ORLANDO MUSEUM OF ART 2416 N. Mills Ave., Orlando. 407-896-4231. Tuesday-Friday 10 a.m.-4 p.m., Saturday-Sunday noon-4 p.m. omart.org Bravo! Chris Raschka Through Oct. 29: This exhibition features more than 50 works by Raschka, an American illustrator and writer who received the 2006 Caldecott Medal for his book Hello Goodbye Window and the 2012 Caldecott Medal for his book A Ball for Daisy. J. Hyde Crawford and Anthony Tortora Collection Through Oct. 30: This collection, the single most important gift of art in the museum’s history, includes works by important American artists who rose to prominence in the decades following World War II. A Trek from North to South Through Oct. 30: Artwork that reveals the artistic symbolism, techniques and styles of many of the ancient peoples of the Americas.
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People and Places Through Oct. 30: Paintings and sculptures that explore themes of portraiture and landscapes – and which span a period of more than 200 years. Oded Halahmy—Babylonian Odyssey Through Dec. 31: The strength of Halahmy’s talent is apparent in his strong, lyrical sculptures. Each of his pieces, the bronze leaping out in unexpected directions, pays homage to his Iraqi roots and to his life, the past 35 years of which he has spent in New York City. Virtual Views—Digital Art from the Thoma Foundation Through Dec. 31: This exhibit explores the growing importance of electronic new media in contemporary art, as seen in the work of artists who are considered pioneers in the use of LEDs (light-emitting diodes), LCD (liquid crystal displays), and computer-driven imagery. Baggage Claims Through Dec. 31: An international group of 17 artists use suitcases, trunks and crates to create works of art as they explore the effect global travel and commerce are having on contemporary life. ORLANDO SCIENCE CENTER 777 E. Princeton St., Orlando. 407-514-2000. Daily 10 a.m.-5 p.m. except Wednesdays (closed). osc.org Ongoing: From the natural world to hightech simulation systems, from dinosaurs to the planets in our solar system, the center offers hands-on activities designed to inspire budding scientists and make learning fun for all ages. SOUTHEAST MUSEUM OF PHOTOGRAPHY Daytona State College, 1200 W. International Speedway Blvd., Daytona Beach. 386-5064475. Tuesday, Thursday and Friday 11 a.m.-5 p.m.; Wednesday 11 a.m.-7 p.m.; Saturday 1-5 p.m. Free. smponline.org Arno Minkkinen—In Retrospect Through Oct. 29: This exhibit features unique landscape images by internationally acclaimed photographer Arno Rafael Minkkinen. Music in Pictures—Photographs by Jenn Ross and Jeff Roach Through December: Music and photography, two disciplines that inspire the imagination, are celebrated in this exhibition of 43 photographs selected from a variety of music-related publicity stills, album art, candid snapshots, and live-performance coverage. WINTER PARK HISTORY MUSEUM 200 W. New England Ave., Winter Park. 407-647-2330. Tuesday-Friday 10 a.m.-4 p.m., Saturday 9 a.m.-2 p.m. Free. wphistory.org Winter Park—The War Years 1941-1945 Ongoing: This exhibit takes a look at homefront life in an American small town during World War II.
ZORA NEALE HURSTON NATIONAL MUSEUM OF FINE ARTS 227 E. Kennedy Blvd., Eatonville. 407-647-3188. Monday-Friday 9 a.m.-4 p.m., Saturday 11 a.m.-1 p.m. Donations accepted. zorafestival.org, hurstonmuseum.org Back in the Day—Reflections of Historic Eatonville Ongoing: This exhibition, which kicked off the 2017 Zora! Festival in January, features artifacts and memorabilia from the early days of Eatonville, one of the first self-governing, all-black municipalities in the United States. Ongoing: The museum is part of the Eatonville community and an integral part of the annual Zora! Festival. It also provides a place in the heart of town where the public can view the works of artists of African descent.
GALLERIES ANITA S. WOOTEN GALLERY Valencia College east campus, 701 N. Econlockhatchee Trail, Orlando. 407-582-2298. Monday-Friday 8:30 a.m.-4:30 p.m. valenciacollege.edu/arts Hye Shin Through Oct. 17: This South Korean native is a contemporary fiber artist in Orlando. Free. ATLANTIC CENTER FOR THE ARTS Pabst Visitor Center & Gallery: 1414 Art Center Ave., New Smyrna Beach. 386-427-6975. Tuesday-Friday 10 a.m.-4 p.m., Saturday 10 a.m.-2 p.m. atlanticcenterforthearts.org Arts on Douglas: 123 Douglas Ave., New Smyrna Beach. 386-428-1133. Tuesday-Friday 10 a.m.-5 p.m., Saturday 10 a.m.-4 p.m. artsondouglas.net Wendy Tatter—Batik Impressions of Florida Through Oct. 14: This St. Augustine artist creates batik objects and wall art. University of Central Florida Flying Horse Editions—The Art of Collaboration Through Nov. 4: Flying Horse, UCF’s fine-art research facility and nonprofit publisher of limited-edition prints, books and objects, uses both vintage printmaking tools and digital technology to help artists push the boundaries of their work. Opening reception 5-7 p.m. Oct. 20. Free. Pabst Visitor Center. Doris Leeper—Environmentalist/Visionary Through Jan. 29, 2018: Leeper’s interest in the relationship between natural and manufactured environments led to Canaveral National Seashore, Doris Leeper Spruce Creek Preserve, and Atlantic Center for the Arts. Opening reception Nov. 9 from 4:30-6 p.m. New Smyrna Museum of History. CASSELBERRY ART HOUSE Monday-Friday 10 a.m.-5 p.m. 127 Quail Pond Circle, Casselberry. 407-262-7700, ext. 1122.
Best of the Florida Sculptors Guild Oct. 9-27: The guild, which was formed in 2007, is a professional, not-for-profit organization run by volunteers to benefit its members, primarily by helping them connect with prospective clients. Opening reception Oct. 21 from 6-8 p.m. Free. CITYARTS FACTORY 29 S. Orange Ave., Orlando. Tuesday-Saturday 11 a.m.-6 p.m. Free. 407-648-7060. orlandoslice.com Ongoing: A collective of eight galleries in downtown Orlando showcasing a variety of artworks. CREALDÉ SCHOOL OF ARTS 600 St. Andrews Blvd., Winter Park. Monday-Thursday 9 a.m.-4 p.m., Friday-Saturday 9 a.m.-1 p.m. Free. 407-671-1886. crealde.org Ongoing: This nonprofit arts organization, established in 1975, features three galleries and a Contemporary Sculpture Garden just off Aloma Avenue on Winter Park’s east side. It also partners with the city in operating the Hannibal Square Heritage Center on the city’s west side, where the emphasis is on art, photographs and oral histories that pay tribute to Winter Park’s historic African-American community. GALLERY AT AVALON ISLAND 39 S. Magnolia Ave., Orlando. Thursday-Saturday 11 a.m.-6 p.m. avalongallery.org Ongoing: Contemporary works by established artists. GARDEN HOUSE GALLERY Harry P. Leu Gardens, 1920 Forest Ave., Orlando. Daily 9 a.m.-5 p.m. leugardens.org Jamieson Thomson Thomas—Bloom Through Oct. 6: Thomas is a figurative visual artist who works primarily in painting and sculpture, with a focus on nature and portraiture. JEANINE TAYLOR FOLK ART GALLERY 211 E. 1st St., Sanford. 407-323-2774. Tuesday-Saturday 10 a.m.-6 p.m., Sunday noon-5 p.m. jtfolkart.com Bejeweled Birds Through Feb. 4, 2018: Artist Melissa Menzer’s sculpted birds, adorned with vintage jewelry, return to the gallery. Spirits in Sanford Halloween Art Show and Sale Oct. 6-7: This annual, juried Halloween show features one-of-a-kind pieces. Friday 6-8 p.m. (reservations required), Saturday 10 a.m.-3 p.m. (open to public).
Ongoing: The Snap! Space and Snap! Downtown galleries feature photography exhibits designed to expose more people to this highly accessible art form as a vehicle for cultural documentation and reflection.
SPORTS 2018 FIFA WORLD CUP QUALIFYING MATCH Oct. 6: The U.S. Men’s National Team comes to Orlando for a World Cup qualifying soccer match against Panama. The game takes place in Orlando City Stadium. 7 p.m. 655 W. Church St., Orlando. ussoccer.com/mens-national-team ORLANDO CITY SOCCER Orlando City Stadium, 655 W. Church St., Orlando. orlandocitysc.com Oct. 15: vs. Columbus Crew, 5 p.m. ORLANDO MAGIC Amway Center, 400 W. Church St., Orlando. nba.com/magic Oct. 5: Preseason vs. Dallas Mavericks, 7 p.m. Oct. 7: Preseason vs. Miami Heat, 7 p.m. Oct. 13: Preseason vs. Cleveland Cavaliers, 7 p.m. Oct. 18: vs. Miami Heat, 7 p.m. Oct. 24: vs. Brooklyn Nets, 7 p.m. Oct. 27: vs. San Antonio Spurs, 7 p.m. ORLANDO ROLLER DERBY Semoran Skateway, 2670 Cassel Creek Blvd., Casselberry. orlandorollerderby.com Oct. 8: Orlando Snowbird Bombers vs. Heat Wave Hellcats, 4:30 p.m. Oct. 22: Orlando Ozone Slayers vs. DeLand Thunder City Derby Sirens, 4:30 p.m. GREAT FLORIDIAN TRIATHLON XXVII Oct. 21: Florida’s original 140.6-mile triathlon, the second-oldest iron-distance race in the continental U.S., features a 2.4-mile swim in Lake Minneola, 112 miles of cycling through the rolling hills of Lake County, and a 26.2-mile run on South Lake Trail. 7:30 a.m. start from Waterfront Park, 330 Third Ave., Clermont. sommersports.com UCF FOOTBALL UCF campus, Spectrum Stadium, 4465 Knights Victory Way, Orlando. ucfknights.com Oct. 14: vs. East Carolina, check website for game time. ONLINE CALENDAR: Be sure to check out our online calendar at orlandomagazine.com
SNAP! Snap! Space, 1013 E. Colonial Drive, Orlando. Thursday-Saturday 11 a.m.-4 p.m. or by appointment. Snap! Downtown, 420 E. Church St., Orlando. Monday-Saturday 11 a.m.-6 p.m. or by appointment. snaporlando.com SCENE | OCTOBER 2017 | ORLANDOMAGAZINE.COM | 147
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Orlando magazine’s 50 Most Powerful Event The Mall at Millenia was the site of Orlando magazine’s annual reception honoring the 50 Most Powerful People, as selected for the July issue. The event was sponsored by The Mall at Millenia, The Capital Grille, Windermere Preparatory School, Masters Realty, Fig & Flour Bakery, and Neiman Marcus.
Peter Kacheris, Orlando Mayor Buddy Dyer, Orange
County Sheriff Jerry Demings, George Aguel
Mark NeJame, Hooman Hamzehloui
Dan Tracy, Anna Eskamani, Judy Watson Tracy
Cole NeSmith, Hillary Jenkins, Marva Johnson
SPONSORED BY
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Matt Mendez, Jeana Valerioti, Curt Taylor, Denise Naranjo, Greg Moore, Dannie Hubp, Justin Messenger, Brenda Lounsberry, Steven Jamieson (The Mall at Millenia) ROBERTO GONZALEZ
Olivia Morehouse (Fig & Flour Bakery), Suzy Sarver, Scott McElhaney, Mike McLeod
Carlos Carbonell, Chris Castro
e Downs, Jeffrey Miller, Bren Ted Maines, Kelly Cohen, Mayann
da Lounsberry
ROBERTO GONZALEZ
Ha’Ani Hogan, Joshua Vickery, David Kiyak, Barbara Hartley
Rasesh and Rupal Thakkar, Orlando Police Chief John Mina
Becky and Joel Hunter, Orange County Sheriff Jerry Demings, Paula White, Rachel Knight
Anthony Hughes, Kaitlyn Jacques, Nicole Argabright, Jason O’Neill, Christy Tolbert, Dao Vong, Mary Frazier, Michael Jarvis, Joshua Mann (The Capital Grille)
Robert Colvin, Dallas Hus, Maria Mongiat, Shawn Kennedy, Hooman Hamzehloui, Andy Beal, Sharon Gilstrap, Luis Casanas (Masters Realty) SCENE | OCTOBER 2017 | ORLANDOMAGAZINE.COM | 149
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Call to Artists Summer Exhibit A reception at the Art Gallery at Mills Park celebrated the opening of an exhibit featuring more than two dozen artists from near and far.
Marlene London, Marsha Foster
Ashley Alarcon, Sorcha Baty bien
Betty Parker, Dustin Gregg, Paula Morrisey
Karen Brandele, Lezlie Laws, Mimi Hwang
AVELON provided musical entertainment.
Edward Perez, Lina Collazos, Villy and Edison Hamann, Angelica and Alex Rodriguez
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EMILY JOURDAN
Boris Douglas Garbe, Isabelle Beau
Stay Connected To Your Community! Check out these events and other opportunities to stay connected to your community in Orlando magazine’s On the Town, World of Good and orlandomagazine.com!
— PRESENTS —
IMMERSE 1k+ Artists
Gliding Stars 2017 Season Kicks Off
Sunday, October 1, 8, 15, & 22, 2017 RDV Sportsplex Ice Den
4:30 – 6:00 PM
Saturday, October 21, 2017
Grand Bohemian, Chase Plaza, Lincoln Plaza
5:00 pm - 11:00 pm Schedule TBA The Creative City Project presents our annual event, IMMERSE, on October 21, 2017. More than 1,000 artists and performers bring the heart of the city to life! Get downtown for a night of wonder and mystery, where performers turn streets into stages and blacktop into theatre. You’ll love discovering new and meaningful things, and IMMERSE will awaken your spirit of adventure and unlock the creative secrets of Orlando.
creativecityproject.com
Gliding Stars of Central Florida is an adaptive ice skating program that provides individuals with disabilities the opportunity to increase their personal potential through development of ice skating skills in a regular program of instruction and practice in our own local community! Our local Chapter in Orlando practices at the RDV Ice Den on Sunday afternoons from 4:30 – 6:00 pm. The skating season runs from August through April. We hope you are available to come join us and strengthen the Gliding Stars of Central Florida family! Make sure to go to our website to access our additional season dates and registration information.
www.glidingstars.org/gliding-stars-ofcentral-florida — BENEFITS —
F
FOR HALLOWEEN, MY 7-year-old son,
Anders, always chooses an obscure character rather than your run-of-the-mill Darth Vader, Batman or Teenage Mutant Ninja Turtle. One year, he insisted on being Francesco Bernoulli, an Italian race car from the Cars sequel. Of course, he didn’t choose Lightning McQueen or Tow Mater, for which there are ample costumes. “Scroll through Target.com and choose any one of their 200 costumes,” I said. “Then we can just press that red order button, and it’s free shipping right to our door tomorrow. C’mon, buddy, anything you want!” He refused, mind made up, leading me to my biggest fear: DIY. I searched “Francesco Bernoulli” for do-it-yourself ideas on Pinterest to find that hundreds of moms had constructed actual vehicles for their sons using cardboard, Styrofoam, old seat belt material, glow-in-thedark adhesive fabric, and working wheels that took them the whole of October to make. One mom advised, “And don’t forget the homemade gas can for collecting treats!”
(What happened to buying an orange jacko-lantern bucket for a dollar?!) In all the after photos, the boys were positively beaming, no doubt proud of their talented and dedicated parents willing to do anything to make their Halloween an ultimate success. I am just not a do-it-yourselfer. Much to my mother’s chagrin, I can’t sew a button. But I know a nice dry cleaning place that does, and I can hem a pair of pants in an emergency using iron-on tape. I’ve made it by just fine in my adult life so far, until pesky Pinterest came around, exposing my ineptitudes. Other moms can finally show off their craftiness like never before, and I’m the plain Jane with store-bought supplies and quick and easy recipes. This time of year is the worst, and my Pinterest problem only escalates through the holidays. After Halloween, over-the-top Thanksgiving ideas start popping up in our feeds, suggesting we moms add even more to our to-do lists. So we’re supposed to take care of our children, our jobs, our households and our out-of-town relatives, while also finding
EMAIL LAURA AT FEEDBACK@ORLANDOMAGAZINE.COM AND READ MORE OF HER COLUMNS AT ORLANDOMAGAZINE.COM 152 | ORLANDOMAGAZINE.COM | OCTOBER 2017
Volume 71, Number 12, Orlando® (USPS 007-215) (ISSN 1059-3624) is published monthly by Morris Visitor Publications, 801 N. Magnolia Avenue, Ste. 201, Orlando, FL 32803. For subscriptions, call 1-800-243-0609 or visit our website at www.orlandomagazine.com. Copyright 2017 by Morris Communications. All rights reserved. Orlando® and CENTRAL FLORIDA® are federally registered trademarks. THE ABCs of Education™, CENTRAL FLORIDA HOME & GARDEN™, DISCOVER ORLANDO™, INSIDE ORLANDO™, LIVING IN ORLANDO™, ORLANDO HOME DESIGN™, and ORLANDO HOME & GARDEN™ are state registered trademarks. Reproduction or use in whole or in part of the contents of this magazine or of the trademarks of Morris Visitor Publications without written permission of the publisher is prohibited. Periodicals postage paid in Orlando, FL and additional offices. POSTMASTER: Send address change to Orlando magazine 801 N. Magnolia Ave. Suite 201, Orlando, FL 32803. Unsolicited photographs, illustrations, or articles are submitted at the risk of the photographer/artist/author. Morris Visitor Publications assumes no liability for the return of unsolicited materials and July use them at its discretion.
The Pinterest Problem
time to create an elaborate fall centerpiece, turkey-shaped treats and homemade pumpkin-flavored everything? And don’t forget photographic evidence to parade on Instagram, Facebook and Snapchat. During the rush of Christmas, apparently we moms are supposed to make homemade gifts, not only for co-workers, neighbors and teachers, but for every child in the classroom. Last year, my 4-year-old son, William, came home from school with a shrink-wrapped basket filled with pencils, puzzles, games, candy and homemade cookies from a classmate. The contents looked like what would be in his stocking from Santa. The next day, William brought home several more Christmas presents from friends. I checked the school handbook, and it didn’t mention a gift exchange. Yet here was this silent code among mothers not only to provide gifts but to outdo themselves and seemingly one-up every other mother at school. Just when I think my Pinterest problem is over, Valentine’s Day rolls around. Once a sweet and simple holiday, Valentine’s entailed popping into the drug store on Feb. 13 to grab some cards and candy for the class. Today’s moms burn the midnight oil making gourmet treats and hand-crafted personalized cards for preschoolers. Bouquets of flowers made out of tissue paper? Homemade scratch-off cards with hidden messages? Vegan cookies painted with icing to resemble Necco Sweethearts? No way. I’m taking my boys to CVS, where they can select cards of their favorite character du jour—and they will be excited about it! This Halloween and throughout the holiday season, I’m keeping things simple. Yes, I admit this decision is partially because I have neither the energy nor the skill for complicated. But while I admire my genuinely talented friends who enjoy a creative outlet, I also believe that for other moms, there is a real Pinterest problem out there that’s fueling an unhealthy competition. We can and should create memorable and special holidays for our children without exhausting ourselves or making other moms feel less than the amazing parents they are. For Halloween, Anders was Francesco after all. He wore a race car driver head set and a Cars 2 T-shirt I found online. I did fashion a red, green and white spoiler for the back of our red wagon out of cardboard, tape and some poster paint. He was happy, and I was happy—and that is all that matters. Nobody is going to pin it, but I’ll tell you where that pin can go.
DAVID VALLEJO
EXTRA PULP LAURA ANDERS LEE
is
excellence
WINNING WAYS
The city’s magazine has a long history of honors from the Florida Magazine Association. This year we captured firstplace awards in the editorial/commentary category for a tribute to Arnold Palmer, as well as design for our Best of Orlando cover (left). Our Interstate 4 retrospective also received feature writing accolades, as did the reviews of dining critic Joseph Hayes. If it’s part of Orlando’s lifestyle, you’ll find it covered in award-winning Orlando magazine. orlandomagazine.com
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