blairgowrie
SORRENTO
PHOTO: STEVE BROWN
Come to the tip of the Peninsula, the part of the world where land and sea come together in perfect harmony. From the limestone corridors of Sorrento’s history-laden buildings to the foreshore where holidaymakers have played by Port Phillip for years, visit once and you’ll want to stay for ever.
Now you will find glamorous shopping, high-end dining and cafes of all descriptions. Take in the view from Hotel Sorrento, and you simply must grab an icecream from Mubble. Drive a little further to Portsea and find French cuisine sitting right alongside the white sand of Portsea front beach.
Boatloads of pleasure-seekers from Melbourne have been coming since in the early 1900s, up from the paddle steamers to a town where wandering up and down in your finery was the main attraction.
From the sparkling front beaches to the rugged coastal ridges and rock pools of Bass Strait, visitors still dare to dream of a lifestyle full of sun, surf and sand and the sampling of Peninsula-grown and crafted cuisine that stands alone on the world stage.
LE CAPUCIN
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