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COFFEE BREAKS COSTA D´EN BLANES

PUNTA NEGRA

Coffee and Tea Orange juice Tutti Frutti Juice Mineral water Sparkling/Still water

Coffee and Tea Orange juice Tutti Frutti Juice Mineral water Sparkling/Still water

€ 8.80 per person+ VAT

Butter cookies € 10.95 per person + VAT

MEDITERRANEO

SERRANITO

Coffee and Tee Orange juice Tutti Frutti juice Mineral water Sparkling/Still water

Coffee and Tee Orange juice Tutti Frutti juice Mineral water Sparkling water

Selection of mini Toasts and fruit skewers

Selection of mini baguette and fruit skewers

€ 12.45 per person + TAX

€ 13.35 per person + TAX

MALLORQUIN (Mín 15 persons) Coffee and Tea Orange juice Tutti Frutti juice Mineral water Sparkling wáter Coca de trampo, sobrasada with honey Ensaimada de crema (Mallorquin specialities cake) € 13.95 per person + TAX PINEDA Coffee and Tee Orange juice Tutti Frutti juice Mineral water Sparkling water Selection of pastries and fruit skewers € 11.45 per person + TAX

ESPAÑOL Coffee and Tee Orange juice Tutti Frutti juice Mineral water Sparkling water Spanish omelette, chicken croquettes Bread with tomato and ham € 13.95 per person + TAX SERRANITO HPN Coffee and Tee Orange juice Tutti Frutti juice Mineral water Sparkling water Pastries selection, Selection of mini baguettes & fruit skewers € 14.25 per person + TAX

FINGER BUFFETS OPTION PUNTA NEGRA (From 20 until 160 pax)

Vegetable ratatouille Spanish Omelette Spanish Cheese Selection Toast with vegetables and anchovies Mini Spinach croquettes Cod Fish Treat Variety of “Majorcan Coca” Spanish sausage “Butifarra” with mushrooms on a toast Carrot with blue cheese Endive Salad with salmon Sobrasada with Honey and almonds Dices wrapped bacon Dice of Emmental cheese with strawberry “Choricito” sausage aromatized with “txacolí” wine Bread with oil & tomato Mixed paella Ali oli

****** Fruit Skewers Selection of Desserts *****

Mineral water, Bier, Soft Drinks D.O. Spanish Wine (included until dessert is served) Coffee and Tea

PRICE: 39 € / PERSON + 10% TAX

These menus are served standing at cocktail tables, if you would like table service the price would increase from 39 € to 50 € per person + 10% TAX

FINGER BUFFETS OPTION LA PINEDA (From 20 until 160 pax)

Fried Vegetables Spanish Tortilla with Courgettes Spanish Cheese Selection Selection of savory pastries Andalusian Cuttlefish “Calamares” Toast with salmon and chives Variety of “Majorcan Coca” Tomato with tuna Sobrasada covered with brie cheese Skewer with bacon and shrimps Dices of cheese,cucumber and basil Smoked cod with salmon spawn Endive Salad with cheese mousse Chistorra de Navarra (special sausage from Navarra) Bread with oil & tomato Rise with potatoes,coco and silvered almonds Ali oli ****** Fruit Skewer Selection of Desserts

*****

Mineral water, Bier, Soft Drinks D.O. Spanish Wine (included until dessert is served) Coffee and Tea

PRICE: 39 € / PERSON + 10% TAX These menus are served standing at cocktail tables, if you would like table service the price would increase from 39 € to 50 € per person + 10% TAX

FINGER BUFFETS OPTION MEDITERRANEO (From 20 until 160 pax)

Grilled vegetables Spanish Omelette Spanish Cheese Selection Mini tuna pies Chicken croquettes Toast with grilled peppers and tuna Variety of “Majorcan Coca” Roast Cod with Garlic Stuffed mussels Bread with tomato and ham Garlic Moushrooms Zucchini stuffed with spinach cream Toast with Roquefort cheese Grilled Spanish sausage “Butifarra” Bread with oil & tomato Rice with chicken and pineapple Ali oli ******

Fruit Skewer Selection of Desserts

*****

Mineral water, Bier, Soft Drinks D.O. Spanish Wine (included until dessert is served) Coffee and Tea

PRICE: 39 € / PERSON + 10% TAX

These menus are served standing at cocktail tables, if you would like table service the price would increase from 39 € to 50 € per person + 10% TAX

FINGER BUFFETS OPTION PANORAMICO (From 20 until 160 pax)

Chicken Satay Spanish Spinach Omelette Spanish Cheese Selection Grilled anchovies Codfisch croquettes Toast with pate and cherry tomatoes Variety of “Majorcan Coca” “Padron Peppers” Chicken nuggets “Gárgolas” battered Majorcan Vegetable “Tumbet” Serrano Ham Toast with tuna and anchovies Little sausages prepared in white wine Bread with oil & tomato Rice with vegetables Ali oli

******

Fruit Skewer Selection of Desserts

*****

Mineral water, Bier, Soft Drinks D.O. Spanish Wine (included until dessert is served) Coffee and Tea

PRICE: 39 € / PERSON + 10% TAX These menus are served standing at cocktail tables, if you would like table service the price would increase from 39 € to 50 € per person + 10% TAX

Business Menus 2019 (From 8 until 40 pax) MENU 1 “Gazpacho” (Andalusian soup with fresh tomato) “Chilindron” chicken drumstick with “ Poor man Potatoes” (Sliced potatoes fried with Onions) Majorcan almond cake with almond ice cream and honey sauce MENU 2 Tomatoes with Tuna and Onion Grilled Rabbit with Crunchy Vegetables and Crustacean Sauce Catalan Cream with burned Sugar MENU 3 Mixed Salad, with boiled eggs, tuna, ham and cheese Iberian pork larded with sobrasada and butifarrón (Majorcan sausages), with pine nuts and dried apricots, au Malaga virgin sauce Fruit Symphony MENU 4 Grilled season vegetables with Extra Virgin Oil Hake au gratin with ali-oli, grilled shrimps and green asparagus sauce Orange with honey and cinnamon MENU 5 Beef Carpaccio with rocket, parmesan cheese and Modena vinaigrette Cod with green pil pil, ratatouille and coriander Fig au gratin with kirch sabayon sauce and raisin ice cream MENU 6 Onion soup with toast White Tuna with potatoes, peppers, tomato and onion vinaigrette Tarte Tatin with vanilla ice cream

All menus include: Mineral water D.O. Wine (included until dessert is served) Coffee and Tea

PRICE: 44,15 € / PERSON + 10 % TAX

TAPAS (From 8 until 40 pax) TAPAS LUNCH 1 “Sobrasada” pork sausage with honey Spanish omelette Bacon with dates Cold melon soup with ham Spinach croquettes Ali-oli “Chilindron” chicken drumstick with “ Poor man Potatoes” (Sliced potatoes fried with Onions) Majorcan almond cake with almond ice cream and honey sauce TAPAS LUNCH 2 Potatoes “bravas” Chicken Wings Gazpacho (fresh tomato soup) Fried squid rings Grilled mushrooms Ali-oli Grilled Rabbit with Crunchy Vegetables and Crustacean Sauce Catalonian Cream with burned Sugar TAPAS LUNCH 3 Scrambled eggs with potatoes Padron peppers Mushrooms with garlic Chicken croquettes Fresh fried anchovies Ali-oli Iberian sirloin stuffed with “butiffarones y sobrasada,” (Majorcan pork sausages), over cabbage, pine nuts, dried apricots “a-lá Virgen Malaga” Fruit Symphony

TAPAS LUNCH 4 “Sobrasada” pork sausage with honey Spanish omelette Dates with bacon Cold melon soup with ham Spinach croquettes Ali-oli Hake au gratin with “ali-oli” sauce, grilled prawns and green asparagus sauce Orange with honey and cinnamon TAPAS LUNCH 5 Potatoes “bravas” Chicken Wings Gazpacho (fresh tomato soup) Ali-oli Fried squid rings Grilled mushrooms Codfish with green pil pil, ratatouille and coriander Fig gratin with kirch sabayon sauce and raisin ice cream TAPAS LUNCH 6 Scrambled eggs with potatoes Padron peppers Mushrooms with garlic Ali-oli Chicken croquettes Fresh fried anchovies White Tuna over sautéed potato, roasted peppers and onion vinaigrette Tatin tart with cream ice cream All menus include Mineral water D.O. Wine (included until dessert is served) Coffee and Tea PRICE: 49.95 € / PERSON + TAX

BUFFETS FORMENTERA BUFFET (From 35 until 60 persons)

Salad Bar

* Mix of various types of lettuce * Asparagus tips * Grated carrot * Onion rings * Dices of ham and cheese * Tuna * Tomato and sweet corn * Mixed pickles * Assortment of vinaigrettes and dressing sauces

Mixed Salads * Majorcan tomato, pepper and onion salad with lentils and three mustards * Mix of different types of cheese and walnuts * Celery and Carrot salad Soup

* Leek soup with saffron aroma

Pasta & Rice

* Tortellini all'arrabbiata ( not too spicy) * Mixed Paella

Vegetables

* Broccoli au gratin with emmental cheese

Fish dish

* Grilled tuna fillets with roast pepper coulis

Meat dish

* Turkey prepared at 63º, served with rice and plum sauce

Desserts

* Fruit symphony * Assortment of deserts Mineral water Denomination of origin wine (included until dessert is served) Coffees and infusions

PRICE: 50 € / PERSON + 10% TAX served at the Panoramico Restaurant PRICE: 60 € / PERSON + 10% TAX served at the Pineda Terrace

MENORCA BUFFET (From 35 until 60 persons)

Salad Bar

* Mix of various types of lettuce * Asparagus tips * Grated carrot * Onion rings * Dices of ham and cheese * Tuna * Tomato and sweet corn * Mixed pickles * Assortment of vinaigrettes and dressing sauces

Mixed salads * Caesar salad with chicken and parmesan * Tomato and mozzarella cheese with basil oil * Majorcan “Trampo” and rice salad with mussels Soup

* Minestrone soup

Pasta & Rice

* Meat lasagna * Madras style rice (with raisins, coconut and filleted almonds)

Vegetables

* Potatoes “a lo Pobre”

Fish dish

* Grilled salmon with spinach cream sauce

Meat dish

* Iberian loin, served with Ragu aromatized with “ Malaga Virgen” wine

Desserts

* Fruit symphony * Assortment of deserts

Mineral water Denomination of origin wine (included until dessert is served)

Coffees and infusions

PRICE: 50 € / PERSON + 10% TAX served at the Panoramico Restaurant PRICE: 60 € / PERSON + 10% TAX served at the Pineda Terrace

IBIZA BUFFET (From 35 until 60 persons)

Salad Bar

* Mix of various types of lettuce * Asparagus tips * Grated carrot * Onion rings * Dices of ham and cheese * Tuna * Tomato and sweet corn * Mixed pickles * Assortment of vinaigrettes and dressing sauces

Mixed salads * Pasta salad with cocktail sauce and tuna * Endives salad with palm hearts and salmon * Cauliflower and Egg salad Soup

* Cold melon soup with ham shavings

Pasta & Rice

* Grandma’s cannelloni * Rice with Chicken and Pineapple

Vegetables

* Mixed vegetable stew with garlic

Fish dish

* Hake in a garlic sauce

Meat dish

* Cordon Blue (Pork Loin, ham and cheese) with potatoes and salad

Desserts

* Fruit symphony * Assortment of deserts Mineral water Denomination of origin wine(included until dessert is served) Coffees and infusions

PRICE: 50 € / PERSON + 10% TAX served at the Panoramico Restaurant PRICE: 60 € / PERSON + 10% TAX served at the Pineda Terrace

MALLORCA BUFFET (From 35 until 60 persons)

Salad Bar

* Mix of various types of lettuce * Asparagus tips * Grated carrot * Onion rings * Dices of ham and cheese * Tuna * Tomato and sweet corn * Mixed pickles * Assortment of vinaigrettes and dressing sauces

Mixed salad * Rice Salad with Majorcan tomato and anchovies * Waldorf salad *Cucumber salad with yogurt and mint Soup

* Julienne vegetable soup

Pasta & Rice

* Spaghetti with mushroom sauce * Rice with vegetables

Vegetables

* Tomatoes “a la Provence”

Fish dish

* Cod au gratin with ali oli

Meat dish

* Guinea fowl leg stuffed with mushrooms with muscatel, raisins, pine kernels and vegetables

Desserts

* Fruit symphony * Assortment of deserts Mineral water Denomination of origin wine (included until dessert is served) Coffees and infusions

PRICE: 50 € / PERSON + 10% TAX served at the Panoramico Restaurant PRICE: 60 € / PERSON + 10% TAX served at the Pineda Terrace

CABRERA BUFFET (From 35 until 60 persons)

Salad Bar

* Mix of various types of lettuce * Asparagus tips * Grated carrot * Onion rings * Dices of ham and cheese * Tuna * Tomato and sweet corn * Mixed pickles * Assortment of vinaigrettes and dressing sauces

Mixed salads * Octopus Salad * Niçoise salad * Zorongollo (Salad from Extremadura with roast peppers, tomatoes and garlic) Soup

* Majorcan almond soup

Pasta & Rice

* Meat ravioli with tomato and basil sauce * Dark Rice

Vegetables

* Artichokes poached with onions

Fish dish

* Mere in cava sauce with mussels

Meat dish

* “Chilindron” Chicken drumsticks

Desserts

* Fruit symphony * Assortment of deserts Mineral water Denomination of origin wine (included until dessert is served) Coffees and infusions

PRICE: 50 € / PERSON + 10% TAX served at the Panoramico Restaurant PRICE: 60 € / PERSON + 10% TAX served at the Pineda Terrace

BARBECUES PUNTA NEGRA BARBECUE ( From 35 until 60 Person)

Salad Bar

* Mix of different types of lettuce * Asparagus tips * Grated carrot * Onion rings * Diced cheese and ham * Ham strips * Tuna * Tomato and sweet corn * Mixed pickles * Assortment of vinaigrettes and dressing sauces

Mixed Salads *Majorcan ‘trampó’ (tomato, green pepper lentils, and three mustards * Caesar salad with chicken & parmesan cheese * Pasta salad with tuna and cocktail sauce * Niçoise salad

Grill

* Hamburgers (veal and pig) * Chicken * Squid * Salmon * Roasted Potatoes * Seasonal Vegetables

Everything served with * Barbecue Sauce * “All i Oli" Sauce

Desserts

* Fruit Symphony * Selection of desserts

Mineral Water Red and White Wine (included until dessert is served) Coffee and Tea

PRICE: 70 € PER PERSON + 10% TAX

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LA PINEDA BARBECUE (From 35 until 60 Persons) Salad Bar

* Mix of different types of lettuce * Asparagus tips * Grated carrot * Onion rings * Diced cheese * Ham strips * Cooked Shrimps * Tuna * Tomato and sweet corn * Mixed pickles * Assortment of vinaigrettes and dressing sauces

Mixed salads

* Endives salad with palmettoes and salmon * Rice salad with “Mallorquin trampó” (tomato, green onion) and anchovies * Waldorf salad * Mozzarella cheese with tomato and basil oil

Grill

* Lamb chops * Beef fillet steak * Turbot fillet * Tuna Fillets * Roasted Potatoes * Seasonal Vegetables

Everything served with: * Barbecue Sauce * “All i Oli” Sauce * Bread with oil and tomato Desserts

* Fruit Symphony

* Pastries Selection Mineral Water Red and White Wine (included until dessert is served) Coffee and Tea PRICE: 90 € PER PERSON + 10% TAX

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WELCOME DRINK From 8 until 140 pax MALLORQUIN “Coca de Trampo “ (Majorcan pizza served cold with onions, tomatoes and peppers) Toasted “sobrasada” (Majorcan Sausage) with Honey and almonds Dices of bacon Cava Roger de Flor

20 € per person + VAT

PUNTA NEGRA Selection of cakes and Majorcan Pastries Cava Roger de Flor

20 € per person + VAT

MEDITERRANEO “Coca de Trampo “ (Majorcan pizza served cold with onions, tomatoes and peppers) Toasted “sobrasada” (Majorcan Sausage) with Honey and almonds Selection of cakes and Majorcan Pastries Cava Roger de Flor 30 € per person + VAT