Biztucsonwinter2018

Page 17

By the Numbers Tucson Culinary Dropout $9 million invested in land and development 22,000 square feet 240+ employees 11 managers Fox Restaurant Concepts 18 restaurants to open next year 15 Fox restaurant brands 50+ Fox restaurants in several states 10 years since Fox opened a new restaurant in Tucson 1998 is when Sam Fox opened his first restaurant, Wildflower

Regan Jasper VP of Beverage & Partner Fox Restaurant Concepts

www.BizTucson.com

Winter 2018 > > > BizTucson 17


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Biztucsonwinter2018 by BizTucson Magazine - Issuu