Youth Divisions

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YOUTH DIVISION

PRE 4-H DIVISION

CLASS 1 -Ages 3 and 4

CLASS 2 – Ages 5 and 6

CLASS – Ages 7 and 8

SECTION M AGRICULTURE

Superintendents:

and REGULATIONS

SCIENCE DISPLAYS/SOCIAL STUDIES DISPLAYS

1. Any aspect of the selected topic may be featured.

2. The exhibit should be educational in nature.

3. A complete idea should be carried out.

4. Exhibits should be no larger than 30 inches wide and 21 inches deep and 48 inches high. Exhibits must be project boards.

5. The exhibit may include pictures, sketches, charts, models, or any other illustration which will demonstrate or convey the intended idea.

6. Judging will be based on the following:

Originality 25%

Accuracy of Facts Presented 50%

Neatness and Quality of Display 25%

7. Exhibit must stand on its own merits for the duration of the fair.

8. An exhibitor may enter no more than a total of 3 Science/Social Studies displays.

CLASS 1 - SCIENCE DISPLAYS

*CLASSES:

1. Plant life - under 14 years of age

2. Plant life - 14 years of age and older

3. Wildlife - under 14 years of age

4. Wildlife - 14 years of age and older

5. Farm / Domestic Animals - under 14 years of age

6. Farm / Domestic Animals - 14 years of age and older

7. Diet, Nutrition and Health - under 14 years of age

8. Diet, Nutrition and Health - 14 years of age and older

9. Science and Technology - under 14 years of age

10. Science and Technology - 14 years of age and older

11. Other - under 14 years of age

12. Other - 14 years of age and older

CLASS 2 -SOCIAL STUDIES DISPLAYS

1st 2nd 3rd 4th 5th 6th-10th $15.00 $14.00 $13.00 $12.00 $11.00 $5.00

*CLASSES:

1. Geography - under 14 years of age

2. Geography - 14 years of age and older

3. La. History - under 14 years of age

4. La. History - 14 years of age and older

5. American History - under 14 years of age

6. American History - 14 years of age and older

7. Character Education - under 14 years of age

8. Character Education - 14 years of age and older

9. Other - under 14 years of age

10. Other - 14 years of age and older

Explanations of each topic may be obtained from the Parish 4-H office.

CLASS 3 - WEED IDENTIFICATION DISPLAY

1. All weeds must have been collected within the past 12 months.

2. Each specimen (leaves, flower and/or seed) shall be mounted on pressure sensitive self-adhering transparent plastic sheets.

3. Each specimen shall be properly identified as to botanical and common name. This information and exhibitor’s name, age, and school or parish fastened in the lower right corner of the mount.

4. Exhibit shall include individually mounted specimen displayed in a conventional looseleaf notebook binder or similar ringed folder.

5. A display will consist of twenty (20) samples of weeds commonly found in Louisiana taken from the given list found on the fair website (www.rapidesparishfair.org Additional points may be earned by displaying up to ten (10) additional samples found in the given list.

Juniors Under 14 Seniors 14 and over

CLASS 4 SEED IDENTIFICATION DISPLAY

1. All seeds must have been collected within the past 12 months.

2. Each sample of seed must be displayed in a clear 4-8 dram vial with cap. Vials of this description should be available from your local drug store.

3. Label each sample with common name as shown in No. 4 below. Names must be printed in ink or typed on a piece of white paper approximately 1/2” x 1 3/4” and taped to the vial with clear tape.

4. A display will consist of thirty (30) samples of crop and weed seed commonly found in Louisiana taken from the following list found on the fair website (www.rapidesparishfair.org) Additional points may be earned by displaying up to six additional samples also taken from the list.

5. Vials must be displayed in a wooden seed box as described below. This container can be made as follows:

a. Drill three rows of ten holes each (11 or 12 each if extra samples are included as described in No. 4 above) in a dressed 1” x 6” board 22” to 26” long. The holes should be 15/16” in diameter. The center of each row should begin 2” from the end of the board and all holes in each row should be centered 2” apart. One row should be located in the middle of the board. The center of the holes in the two outside rows should be located 1” from the edge of the board.

b. Nail or glue another piece of 1” x 6” board 22” x 26” long to one side of the piece in which the holes have been drilled.

c. Finish your display board with a clear varnish.

6. Displays shall be judged as follows:

a. Proper identification .................................................. 50

b. Number of specimen plants (30) 30

c. Additional samples as described in No. 4................ 1-6

d. Condition of samples 10

e. Neatness of display .................................................. 10

Junior Under 14 Senior 14 and over

— CROPS

Superintendents: Elaine Mathews, Ginger Thiels, Ellen Thiels

LSU & Southern Ag Center/LCES Master Gardeners

CLASS 5-COTTON

COTTON PICKED FROM CURRENT YEAR CROP

The exhibit shall consist of 35 bolls, packed in wood containers measuring 18 inches long, 12 inches wide, and 2 inches deep. Exhibits which are not shown in suitable containers of the above dimensions will not be considered in the judging.

1. 4 locks bolls - boys and girls 14 years old and over

2. 5 locks bolls - boys and girls 14 years old and over

3. 4 locks bolls - boys and girls under 14 years of age

4. CHAMPION - Rosette

CLASS 6-SUGARCANE

Three stalks any variety topped in last mature joint and labeled as to variety. Must be home grown in Rapides Parish.

CLASS 7-SWEET POTATOES

1. Beauregard type (16 potatoes)

2. Any other type (16 potatoes)

CLASS 8- IRISH POTATOES

1. Any red variety (20 potatoes)

2. Any white variety (20 potatoes)

CLASS 9-HYBRID CORN

1. Ten ears white hybrid

2. Ten ears yellow hybrid

CLASS 10FRUITS AND VEGETABLES

Superintendents: Kitty Brister, Chrissy Brister & Margie Hart

1. One (1) pie pumpkin

2. One (1) large pumpkin

3. One (1) cushaw

4. Three (3) tomatoes

5. Three (3) bell peppers

6. Three (3) pimento peppers

7. Six (6) carrots

8. Six (6) pods okra

9. 2-inch bunch field peas

10. 2-inch bunch shallots

11. 2-inch bunch snap beans

12. Three (3) pears

13. Six (6) hot peppers

14. Two (2) eggplants

15. Six (6) ears of popcorn

16. Bunch Mustard

17. Quart of Peanuts

18. Six (6) other peppers

19. Six (6) Turnips

20. Quart of pecans (in shell)

21. Six (6) persimmons

22.Three (3) cucumbers

23. Three (3) squash

24. Other vegetable not listed

25. Other fall fruit not listed

SECTION N FORESTRY

Superintendent: Robbie Hutchins, Sarah Martin

All exhibits must have been prepared since the State Fair of the preceding year. NO PREVIOUSLY ENTERED EXHIBITS WILL BE ACCEPTED.

2 Exhibitors must mount leaves in a conventional loose leaf notebook binder or similar ringed folder.

3 Exhibits should include only the species from the official "Trees of Louisiana" list produced by the Louisiana Cooperative Extension Service.

4 Mounting of tree leaf collections in a notebook shall be as follows:

a. Each specimen shall be dried and individually mounted on 8 1/2" x 11" and displayed in a loose-leaf notebook binder or similar ringed folder. Specimens may be mounted on pressuresensitive, self-adhering transparent plastic sheets or other similar material.

Specimens may also be glued to heavy duty paper of light cardboard.

b. Junior exhibitors (9 to 13 years of age) should identify the specimen in the lower right hand corner of the display sheet, using the common name only.

c. Senior exhibitors (14 to 18 years of age) must put a 2 1/2" x 3" label in the lower right hand corner of the display sheet. The label must contain the scientific name, common name, location collected, date collected and collector's name.

d. For large compound leaves, a single leaflet may be used. However, it must be labeled as a leaflet. A description of the identifying characteristics of the leaf must also be included. (i.e., compound leaf, 6 to 12 inches, 7 to 9 leaflets) This information should be put to the left of the label.

e. For both regular leaf collections and digital leaf collections, the front cover page of the notebook must have "Tree Leaves of Louisiana" typed or printed on it. The exhibitor's name, address, age, 4-H Club of FFA chapter, and parish must also be typed or printed on this page.

f. For both regular leaf collections and digital leaf collections, the notebook must have an index page with the specimen identified by common name. The index should list the specimens in the order in which they appear in the notebook.

6 Judges will subtract two (2) points from the score for each specimen incorrectly identified.

7 More complete and specific instructions for making collections are in the 4-H Forestry books.

8 NEW CATEGORY – Digital leaf collections

Exhibitors will create a collection of digital photos that can be used to identify trees.

9 Exhibits should include only the species from the official "Trees of Louisiana" list produced by the Louisiana Cooperative Extension Service.

10 Digital leaf collection format shall be as follows:

a. Two to four photos will be provided for each specimen. One will be a close up of an individual leaf. The others can be any other features that help distinguish the species such as the leaf arrangement on a twig, the bark, fruit or flowers, the overall tree form or other distinguishing characteristics.

b. Photos should actually be taken by the exhibitor and should be of trees that are growing in Louisiana.

c. Each photo should contain a small reference tab with the 2018 Louisiana State Fair logo and the exhibitor’s name (see sample tab below). This can be on a small piece of paper, held by the exhibitor or stuck to the specimen.

d. The two to four photos will be inserted on an 8 1/2” X 11 “ piece of paper. Each photo should have a brief description of what is being shown. (Examples – winged seed, opposite leaves, smooth trunk, etc.)

e. Exhibitors under 14 should have the common name at the top center of the page. Exhibitors over 14 years of age should have the common name, scientific name, date collected, and general location of the tree at the top center of the page.

f. The entire collection, including the front cover page, index page and specimen pages will be turned in on a CD, as a word document or pdf. The exhibitor will also select and print the cover page and his or her favorite 10 specimen sheets and put them in a 3-ring binder to be

used as an exhibit. See 4 (e) and (f) for directions on the cover page and index page. The CD with the entire collection can be put in a sleeve in the binder or attached to the binder.

For boys and girls 9 and 10 years of age. Must not be 11 years of age as of December 31 of the current year.

1. Collection of forest leaves (25 or more leaves) (poster or binder).

2. Collection of native woods (25 or more woods). Diameter minimum 1/2”, maximum 1”, slope 1 1/2” to center of wood (poster only).

3. Collection of forest fruits (25 or more fruits) (poster only).

4. Collection of winter twigs and buds (25 or more twigs) (poster only).

For boys and girls 11-13 years of age. Must not be 14 years of age as of December 31 of the current year.

5. Collection of forest leaves (35 or more leaves) (poster or binder).

6. Collection of native woods (35 or more woods). Diameter minimum of 1/2”, maximum 1”, slope 1 1/2” to center of wood (poster only).

7. Collection of forest fruits (35 or more fruits) (poster only).

8. Collection of winter twigs and buds (35 or more twigs) (poster only).

For boys and girls 14 to 18 years of age. Must not be 19 years of age as of December 31 of the current year.

9. Collection of forest tree leaves (50 or more leaves) (binder only).

10. Collection of native woods (50 or more woods). Diameter minimum 1/2”, maximum 1”, slope 1 1/2” to center of wood (poster only).

11. Collection of forest fruits (50 or more fruits) (poster only).

12. Collection of winter twigs and buds (50 or more twigs) (poster only).

SECTION O

INSECT COLLECTION

Superintendent: Sara Martin

1. All insects displayed must have been collected within the past 12 months.

2. Exhibits shall be enclosed in a wooden case 18 inches wide by 24 inches long by 3½ inches deep with a glass top.

3. Each insect specimen shall have a collector’s label showing the place collected (town, city, etc.), the date collected, and the name of the collector. This label shall be centered on the pin ½ inch from the bottom of the case and read from the left side of the specimen.

4. Specimen shall also be labeled as to common name (if specimen has a common name). This label shall be placed beneath the specimen flat on the bottom of the case with the pin through the center and read from the left side of the specimen.

5. Specimens shall be grouped by Orders.

6. Specimens shall be positioned in the case where they will be facing forward when case is horizontal.

7. The name, address, parish, age, 4-H club, or FFA chapter of the exhibitor shall be displayed on the outside of the glass in the lower right-hand corner of the case on a 1” x 3” card.

8. Collections for boys and girls under 14 years of age shall consist of exactly fifty (50) specimens, six of which shall be moths or butterflies which will be judged on the basis of proper mounting and the remainder will be judged on economic importance.

9. Collections for boys and girls 14 years of age and older shall consist of exactly 75 specimens, 10 of which shall be moths or butterflies which will be judged on the basis of proper mounting and the remainder will be judged on economic importance.

10. Exhibits shall be judged as follows:

Proper identification as to Order 1 each

Orders represented .3 each

Proper identification as to common name 1 each

Economic importance to specimens 2 each

Condition of specimen 1 each

Proper mounting 1 each

Proper labeling 1 each

Butterflies and moths properly mounted 2 each

Neatness and arrangement 20

Correctness in size of case 20

INSECT CLASSES

1st 2nd 3rd 4th 5th 6th-10th

$15.00 $14.00 $13.00 $12.00 $11.00 $10.00

1. Boys under 14 years of age a December 31 of current year.

2. Girls under 14 years of age as of December 31 of current year.

3. Boys and girls 14 years of age & older as of December 31 of current year.

1st 2nd 3rd 4th-10th

$10.00 $9.00 $8.00 $7.00

4. Boys and girls under 14 years of age as of December 31 of current year. ALL OTHER INSECT COLLECTIONS.

4-H PHOTOGRAPY

Door Decoration (ages

Desk accessory (pencil holder, bookends, paperweight 5”x7” free standing picture frame – Age 9

Home Improvement Junior 14 and under

Desk accessory (pencil holder, bookends, paperweight 5”x7” free standing picture frame – Age 12-13

15 Rigid wall accessory (plaque, ceramic, clock, mosaic, etc. (age 9)

16 Rigid wall accessory (plague, ceramic, clock, mosaic, etc. (10-11)

Rigid wall accessory (plaque, ceramic, clock, mosaic, etc. (12-13

18. Storage aid or accessory (laundry bag, magazine holder, shelf, jewelry box, etc age 9

19. Storage aid or accessory (laundry bag, magazine holder, shelf, jewelry box, etc age 10-11

20. Storage aid or accessory (laundry bag, magazine holder, shelf, jewelry box, etc age 12-13

21. Cross stitch project

22. Halloween decoration (not a wreath)

Valentine decoration (not a wreath)

Any other religious holiday decoration (not a wreath)

28. Flower arrangement of paper handcrafted flowers in a vase (Max, 18”h x 18”w)

Bed accessory (no pillows) stuffed animal, doll, , etc.

animal/character/doll

39. Crochet- Wearable (scarf, gloves)

HOME IMPROVEMENT

SENIOR 14 AND OVER

58. Storage aid or accessory (laundry bag, magazine holder, shelf, jewelry box, etc.

59. *Art with embellishments (maximum 16”X20” framed, may or may not have glass

*Framed original drawing or painting (must be ready to hang)

61. *Flower arrangement of paper handcrafted flowers in a vase (max 20”x20”

62. Table accessory (lamp, vase, sculpture, etc.)

67. Miscellaneous (not fitting in any category)

63 Rigid wall accessory (plaque, ceramic, clock, mosaic, etc.)
64. Homemade candle
65. Suncatcher
66. Homemade soap
68. Crochet- animal/character/doll
69. Crochet- Wearable (Scarf, Gloves)

CLASS 3-9 FOOD PRESERVATION

• All canned foods must be in standard canning jars. (All other jars will be disqualified.

• Unsealed items will be disqualified.

• Entry must fit the category.

• Youth canned goods do not advance to the State Fair

• 2 oz jars will not be accepted for competitions.

CLASS 3

CANNED FRUITS AND VEGETABLES UNDER 14

1. Quart or pint green beans

2. Pint peas (crowder, purple hull, cream, etc.

3. Quart of pint tomatoes

4. Quart or pint vegetable soup mix

5. Quart blackberries, dewberries r boysenberries

6. Quart peaches (halves)

7. Quart pears (halves)

27.

28. Pint or half pint plum jam

29. Pint or half pint strawberry jam

30. Pint or half pint strawberry fig jam

31. Pint or half any other jam (name fruit used)

32. Pint or half pint fig preserves

33. Pint or half pint pear preserves

34. Pint or half pint peach preserves

35. Pint or half pint dewberry or boysenberry preserves

36. Pint or half pint dewberry or blackberry preserves

37. Pint or half pint any

CLASS 5

PICKLES AND RELISHES

CATEGORY

Quart cucumber pickles (dill) (whole)

Pint bread and butter pickles (cucumber)

42. Pint bread and butter pickles (squash)

43. Pint squash pickles (not bread and butter)

Pint chow chow

48. Pint pickled beets (sliced)

CLASS 6

FRUITS AND VEGETABLES

SENIOR -14 AND OVER

49. Quart or pint green beans

50. Pint peas (crowder, purple hull, cream, etc.

51. Pint greens

52. Quart or pint tomatoes

53. Quart or pint vegetable soup mix

54. Quart dewberries, blackberries or boysenberries

55. Quart pears (halves)

56. Quart pears (sliced)

57. Quart peaches (halves)

58. Quart blueberries

CLASS 7 CANNED JUICES

60. Quart blackberry, or dewberry juice

61. Quart grape juice

CLASS 8

PICKLES AND RELISHES

70. Pint sweet cucumber pickles lime treated (sliced)

71. Pint other vegetable pickles

72. Quart cucumber pickles (dill)

73. Pint green tomato pickles

74. Pint pear relish

76. Pint bread and butter pickles (cucumber)

77. Pint bread and butter pickles (squash)

78. Pint or quart fruit pickles (any fruit)

79. Pint pickled beets (sliced)

CLASS 9

PRESERVES, JAMS AND JELLIES SENIOR -14 AND OVER

80. Pint or half pint fig preserves

81. Pint or half pint pear preserves

83. Pint or half pint dewberry or blackberry preserves

84. Pint or half pin other preserves (name fruit) $6.00

85. Pint or half pint blackberry, boysenberry or dewberry jam

$3.00

86. Pint or half pint strawberry jam $6.00 $5.00 $4.00 $3.50 $3.00

87. Pint or half pint blueberry jam $6.00 $5.00 $4.00 $3.50 $3.00

88. Pint or half pint plum jam

89. Pint or half pint peach jam $6.00

90. Pint or half pint strawberry fig jam

91. Pint or half pint any other jam

92. Pint or half pint apple jelly

93. Pint or half pint blackberry, boysenberry, or dewberry jelly $6.00

94. Pint or half pint blueberry jelly

95. Pint or half pint plum jelly

96. Pint or half pint mayhaw jelly

97. Pint or half pint muscadine jelly

98. Pint or half pint grape jelly

99. Pint or half pint other jelly (name fruit)

100. Pint or half pint crabapple jelly

CLASS 10 BAKING

$5.00 $4.00 $3.50 $3.00

$3.00

$3.00

$4.00 $3.50 $3.00

$3.50 $3.00

$3.00

$3.00

• All baked goods should be cooked or baked thoroughly except for No-Bake cookies.

• Cookies, brownies, candies, etc., should be placed on a paper plate and then in a zip-type storage bag. The fair tag should be taped to the outside of the bag.

• Cakes should be exhibited uncut; please use disposable cake platters and cover the cake.

• All items should be made by the 4-H’er.

• All items not picked up by 5pm on Friday, October will be discarded.

• All entries must be items that require no refrigeration.

BAKING – JUNIOR UNDER 14

9. Drop cookies -any flavor (6) ages 12-13

10. “No Bake” cookies (6) cookies not baked but otherwise cooked

11. Rolled cookies, any flavor (6) made with a cookie cutter

12. Bar cookies (6)

13. Iced cupcakes (3) age 9

14. Iced Cupcakes (3) age 10-11

15. Iced Cupcakes (3) 12-13

16. Brownies (6) age 9

17. Brownies (6) ages 10-11

18. Brownies (6) ages 12-13

19. Chocolate fudge – 6 pieces

20. Candy – 6 pieces

21. Loaf quick bread

22. Un-iced pound cake (whole cake)

23. Iced or glazed pound cake (whole cake)

24. Iced layer cake (white or yellow, whole cake)

25. Iced layer cake (chocolate, whole cake)

26. Iced sheet cake (13x9)

27. Gingerbread (6 pieces)

28. Decorated cake (*judged on decoration only) Size limited to no more than 24 inches long. * Cake must be decorated by 4-H’er

BAKING

SENIOR – 14 AND OVER

29. Drop cookies – any flavor 6

30. Rolled cookies -any flavor (6) cut with a cookie cutter

31. Bar cookies, any flavor (6)

32. No-bake cookies , any flavor (6) not baked in oven but baked other wise

33. Chocolate fudge (6 pieces)

34. Pralines (6 pieces0

35. Other handmade candy ( 6 pieces)

36. Brownies ( 6 pieces)

37. Iced cupcakes (6 pieces)

38. Loaf quick bread (entire loaf)

39. Un-iced pound cake (whole cake)

40. Iced or glazed pound cake (whole cake)

41. Iced layer cake (white or yellow whole cake

$3.00

48. Decorated cake (*judged on decoration only) Size limited to no more than 24 inches long. Cake must be hand decorated by 4-H’er

$5.00 $4.00 $3.50 $3.00

42. Iced layer cake (chocolate, whole cake)
43. Other iced cake (whole cake)
44. Iced sheet cake
45. German chocolate cake (whole cake)
46. Gingerbread (6 pieces)
47. Sweet rolls (yeast) (3 rolls)

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