Chicken
Northwest raised, free range, and certified organic chicken that’s air chilled and 100% vegetarian-fed. Comes in tray pack.
Parmesan Garlic Chicken Cutlets
Crafted in house by your Market Butchers using locally raised chicken and no antibiotics ever. Save $2 LB
Kenai Red Sockeye Salmon Fillets
Wild-caught from the cold waters of Alaska. Previously Frozen. Save $4 lb
It’s that time of year again– when holiday events fill your calendar, and checklists keep growing. Don’t worry, be ready with Market of Choice’s Holiday Reservations site.
Our reservations site is now open! Reserve your meals from November 4th-24th.
Reserve Today
Choose Your Items
Select from an array of seasonally inspired delicacies and place them in your cart. It’s like holiday shopping, but more delicious.
Reserve Your Pickup
During checkout, choose the store, date and time for your pickup. Orders must be placed three days prior.
Pick Up At Store
Pick up your items on the date and time you specified and pay at the store.
Cook or Reheat At Home
750
We’ll provide recommendations for reheating entrees and sides, along with instructions for cooking meat and seafood. Simple how-tos make your prep easier.
Korean BBQ Salmon
Perfectly cooked fillet of salmon glazed in sweet and savory Korean BBQ sauce and topped with sesame seeds.
$29.99 lb
Creamy Havarti
Havarti’s semi-soft, creamy texture makes it versatile enough for platters, recipes and everyday snacking.
Save $2 lb
Brooklyn Cured Salami Trio
5 oz I Save $1 EA
Award winning charcuterie made from pasture raised animals and no antibiotics or nitrates.
Parmigiano Reggiano
Made for us by a small producer in the Reggio Emilia region of Italy. This aged cheese is intensely complex and perfect for grating over salads or pasta.
Save $1 lb
Roasted Brussels Sprouts with Bacon & Shallots
Roasted Brussels sprouts with savory smoky bacon and roasted shallots.
This creamy, soft ripened cheese with a distinctive, pillowy rind is perfect for spreading over your favorite crisp with fruit preserves or honey for an elegant treat.
Save $1 LB
Monger’s Choice Wisconsin Cheddar
Our hand selected, 18 Month, A-grade, Wisconsin House Cheddar is your ideal everyday cheese. Save $1 LB
Apple Cider Donut Bread Pudding
Apple cinnamon donuts soaked in a rich custard, baked, then drizzled in an apple cider glaze for a decadent fall treat.
Oregon Mushroom & Onion Tart
A savory tart featuring shiitake, lobster, oyster and porcini mushrooms with rich Gorgonzola and Parmesan, then finished with fresh thyme.
Cave Aged Gruyere
Made from raw, mountain pasturefed cow’s milk and cave aged for 12+ months for a nutty and fruity flavor. Save $1 LB
Boiron Oscillococcinum
6 CT - A non-drowsy, homeopathic remedy that works naturally with your body to ease headaches, fever, chills and body aches. No drug interactions.
From cozy sweaters and hearty soups to crunchy leaves underfoot, there are many things to love about fall in Oregon. However, it’s also cold, flu and COVID season, which can really throw a wrench in your apple-picking plans. This year, enjoy all that is lovely about fall without worry by taking care of your immune system ahead of time. In this article, our Whole Health team shares their best advice on ways to boost your immune health and dodge the common cold-weather viruses.
