Lubbock Magazine - February 2022 edition by Lubbock Magazine

Contents

FEBRUARY 2022

8 14

Features

In every issue

MENDING UNSEEN WOUNDS Holding together after “the glue” that bound them died

EAT DRINK Restaurant guide

SOCIAL IN THE SMOKE From watch parties to conversations, cigar culture has wide appeal

SOUTH PLAINS SCENE William Cannings

806 INC Lubbock Chamber Ribbon Cuttings

TWO CENTS Dr. Lori Rice-Spearman, Ph.D.

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WINNING

Editor Adam D. Young Designer Kayla Filion Contributing Writers Gregory Smith Chase Seabolt Contributing Photographer Chase Seabolt

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ON THE COVER John Lee Curtis, owner of Smokers Haven, poses for a portrait in the humidor on Wednesday, Dec. 22, 2021, at Smokers Haven in Lubbock.

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Feature

Mending unseen wounds Holding together after ‘the glue’ that bound them died Gregory Smith Special to Lubbock Avalanche-Journal USA TODAY NETWORK

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or TyQuarian McCullough, losing his mother has been the hardest thing he has ever experienced. Nothing is the same now that she is gone, he said, especially when he visits the family home in Lubbock. He misses how his mother, Lataiya White, would meet him to the door to greet him with a warm hug and kisses on the cheek when he came home. “When I opened the front door, my mom would be right there waiting on me,” McCullough, 19, said. “Since she passed, the house has felt empty and depressing.” McCullough hadn’t lived with his mother in the last few years because he moved to Tuscaloosa, Alabama, during high school to be with his biological father who was sick. Still, he said, he felt her love and warmth through phone calls and family visits. He would visit her during the summer and holidays, he said. She gave him and his siblings the warmth and comfort that they needed, he said, and when he needed someone to talk or vent to, she was always one call away. “My mom was the glue of the family,” he said. Now, her nine children are each wrestling with their grief. “The family doesn’t get together as much as we used to,” McCullough said. “Everyone coped with the pain diff erently. I was closed off and didn’t really talk to anybody.” The world was in the 19th month of the coronavirus pandemic, and the Rev. Michael White II, pastor of Pilgrim Baptist Church, and his wife of four years, 36-yearold Lataiya White, were holding fast to their beliefs. They eschewed COVID-19 vaccines for themselves and their younger children. Instead, the parents said, they would put their faith in God. And then Lataiya White, aff ectionally nicknamed “Tai,” got sick. The father and their blended family, Laterrien McCullough, 20, TyQuarian McCullough, 19, Ty’rejuana McCullough,16, Zy’rejuana McCullough, 13, and Stephanie McCullough, 11, from Lataiya’s fi rst marriage and, Natalya White 23, Trenton White, 18, Michael White, III,15, and David White,12, from her husband’s previous marriage, waited anxiously and prayed. “My mom would always say, ‘God is protecting me,’’’ Trenton White said. “But once things began to escalate, she called me and 6

The Rev. Michael White, left, and his wife, Lataiya White, far right, had two sons to earn college football scholarships, Trenton White, next to father, at West Point, and Laterrien McCullough at Wayland Baptist University. PHOTOGRAPHS COURTESY OF THE WHITE FAMILY

said that me and my siblings need to take the vaccine.” A month later, in October, they all did, but it was too late for his mother. She died Sept. 13, 2021, of COVID-19 related illness. With White’s death, her family became one of thousands in the U.S. who have experienced the loss of one or both parents to COVID-19. According to the National Institute of Health, a child loses a parent or guardian in one of every four COVID deaths, a devastating consequence that is aff ecting the lives of an estimated 140,000 children. It also aff ects the remaining spouse. Rev. White said losing his wife was “gut wrenching” and “unreal.” “My wife made our house a home,” White said. “She provided the love that a mother and wife need to keep things afl oat. “Having to learn how to eat alone at restaurants is heart wrenching. I’ll miss the love and comfort from her. She was someone that I could lean on.”

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White, 42, is now taking care of new responsibilities that he never had to consider when his wife was alive, like the time his distressed 13-year-old daughter called him from school because she had broken a fi ngernail at school, “and my dad can fi x it,” she told school administrators. “I have had to take on duties that I normally wouldn’t think twice about,” he said. “I have to make sure that clothes are washed, the house is cleaned, kids get to school on time, meals are planned and cooked and everything else in between to ensure that everyone has everything to be successful.” White said not only misses his wife in his personal life, but also as the fi rst lady of the church. He and his members are in the process of building a new church, he said, and his wife oversaw all the interior designs. “The church is just about complete, and every time I enter, I thank God for what he has done, but at the same time I wish my

wife was alive to see everything come into fruition,” he said. “Everything that you see as far as the paint, tiles, highchairs, built-in ﬁ replace and furniture was all of her ideas.” White said his wife oversaw the church’s annual breast cancer awareness event held in October. This year was diﬃ cult, he said, because everyone was so used to his wife managing the event. “She was in charge of the food, gift bags, speakers, decorations and more,” he said. “The women of the church came together, so that the event could be a success. Her presence will always be missed.” Ty’rejuana McCullough, 16, said she misses the small things that her mother did for her. “I was such a momma’s baby.” McCullough said. “I would go with her everywhere. We went shopping, church and attended football games together. She was always trying to help and donate to others.” The house is quieter since her mother passed, she said. Her mom would have music playing while cooking meals in the kitchen, and the smile on her face was affectionate as it projected onto others, she said. “I’m going to miss the small knocks on the door and seeing her smile as she woke me up for school.” McCullough said that she still gets emotional at times when the family goes to church, and she sees the empty seat where her mother sat. “Some days I cry myself to sleep just thinking about her, but I have friends and family that encourage me to keep going,” she said. Pammie Harris met Lataiya White at a football game in 2018 when they realized that their sons played for the same team. “My son was the quarterback, and her son was the running back,” Harris said. After a few games, they began to sit together, and as they cheered their children on, their friendship blossomed. Soon, Harris said, she was attending birthdays and holiday parties at the White home.

“

Having to learn how to eat alone at restaurants is heart wrenching. I’ll miss the love and comfort from her. She was someone that I could lean on.”

The family, from left, Natalya White, Zy’rejuana McCullough, Laterrien McCullough, TyQuarian McCullough, Trenton White, Ty’rejuana McCullough, Michael White III, David White and the Rev. Michael White Jr. gather for Lataiya White’s funeral.

Their relationship led to Harris joining pastor White church. “She was always helping a family in need,” Harris said. “I would receive calls from her asking for extra clothes, food or supplies, because there was a family who needed an extra boost. “I admire her children because they are involved as well. Not only do they encourage their friends to come but one plays the drums, the girls are in the choir, and another helps with media.” Harris said that she lost her mother at age 11. “I know what it’s like to lose a parent at a young age,” she said. “So, I tell them all the time that I’m here for them and that they can always call me. “I know that most of their friends can’t relate to what they are going through, so I pray and talk to them.”

Trenton White was the star running back this year for Monterey High School. On the day of his mother’s funeral, his school football team had a game. He played and scored three touchdowns and rushed for over 200 yards. “I had a lot of diff erent emotions that day,” White said. “I just wanted to play to the best of my abilities.” The spectacular performance by White was signifi cant because his mother, according to her obituary from the funeral just three hours earlier, described her as “a football fanatic,” and said her favorite teams were the Alabama University Crimson Tide, the Dallas Cowboys and her son’s team. To show support for the White family, two rival high schools came together in solidarity during a football game. They asked attendees to wear white to honor the family. Trenton said wants to live a life his mother would be proud of, on and off the football fi eld. He will be attending the United States Military Academy West Point in 2022 on a football scholarship. “My mom wanted me to go to West Point,” he said. “I had off ers from Stanford (University), Navy (the U.S. Naval Academy) and other places, but West Point felt most like home, and she agreed.” e

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Cover story

SOCIAL IN THE

S M OKE FROM WATCH PARTIES TO CONVERSATIONS, CIGAR CULTURE HAS WIDE APPEAL Photos and story by Chase Seabolt Special to Lubbock Avalanche-Journal | USA TODAY NETWORK

During playoﬀ s, March Madness and other big games, many venues host watch parties. Very few, however, will host them the way shops like Smokers Haven or Good Karma do. John Lee Curtis, owner of Smokers Haven in Lubbock, said during early spring with the Super Bowl and March Madness there is an increase in people who will come buy a cigar, hang out inside and watch a ball game. “The regular customers will get together and do a cookout for games. Sometimes, they will sign up to bring something,” he said. “It’s nothing the store sponsors - it’s just something that we play host to and let them do their own thing.”

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The humidor is home to more than 2,000 cigars on Dec. 22, 2021, at Smokers Haven in Lubbock.

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But the vibe and atmosphere in a cigar shop is much diff erent than what many may expect from a traditional bar, Curtis said. In a bar, you’ve got each table and that table is their own community. There are several diff erent communities in one bar. In a cigar shop, he said, it’s all one community. The only thing the guests may disagree on is who they are rooting for. All are invited, even if the idea of stepping in the fi rst time can be a bit unfamiliar, or perhaps even intimidating. “A new person may be hesitant to come in and hang out,” Curtis said. “Because they are going to walk in that humidor and there’s thousands of cigars to pick from, it almost becomes a sensory overload.” They may buy two or three cigars, go home and smoke them, Curtis said. The next time they are in, they may buy one and smoke it here. “The next time they’re in, if they tell us what they liked and didn’t like in those cigars, we can guide them to something they will like even more and build that knowledge,” he said. “I think that people that are cigar smokers can be from all walks of life,” he said. “But they have that one thing in common.” He recalled one day when two guests from very diff erent walks of life crossed paths in the store. He described one as a younger man covered in tattoos and the other as an older, relatively clean-cut Navy veteran who he called “pretty stern and stuck in his ways.” “When those two guys came in the shop, at fi rst, I thought ‘This could get ugly,’” he said. “But they turned out to be close and the only thing that the two of them had in common was that cigar.” “It is great to see someone become more and more comfortable just hanging out in here,” he said. “Talking to people that they normally wouldn’t have ever been friends with, if not for that ball game on the TV or the cigar in their hand.” Cigar shop culture, typically, has a more mature attitude than one may usually see in a bar.

Smokers Haven participates in the Cigars for Warriors foundation on Dec. 22, 2021, at Smokers Haven.

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Jonathan Lee, a Smokers Haven employee, unlocks the store on Dec. 22, 2021.

But Todd Dailey, owner of Good Karma Cigar which has shops in Amarillo and Lubbock, said that doesn’t necessarily mean older. A lot of people go to a bar to get “turnt up,” but the objective is a lot diﬀ erent at a cigar shop. “Conversations are more inclusive, where everyone’s opinions and attitudes are listened to,” Dailey said. “It is just a different environment.” He said his stores are designed to serve as social catalysts. “People want to go places and have cigars,” he said. The act of people wanting to enjoy cigars together seems to have become more popular in the last 20 years. He said one way to build a pallet for cigars is to listen to other 12

“

I think that people that are cigar smokers can be from all walks of life. But they have that one thing in common.”

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people and what they may be tasting from a cigar. “All of our stores have regular customers that have developed relationships that have started and grew in the shop itself,” Dailey said. “It’s a beautiful part of the business.” Good Karma does regular programming at its shops, Dailey said. Sometimes it’s a watch party; sometimes it’s events around certain cigar manufacturers. “We have customers that come to these events simply to learn about the cigars,” he said. “But, a lot of times it is because they know they are going to see people they don’t ordinarily see. “Cigars, in and of themselves, are vehicles,” he said. e

Smokers Haven offers a house blend of pipe tobacco.

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Eat Drink

A NORTH LUBBOCK

celebrity TOMMY’S FAMOUS BURGERS MORE THAN A NAME

ommy’s Famous Burgers is a north Lubbock staple. While they, of course, off er a wide variety of burgers in diff erent sizes and toppings, they’re also known for an assortment of comfort foods including steak fi ngers and fried fi sh baskets. Tommy’s also dishes out plenty of ice cream treats for those needing to quench their sweet tooth, as well as refreshing drinks like freshsqueezed lemonade. e

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Along with burgers, ice cream treats are a popular option at Tommy’s Famous Burgers, including this strawberry sundae topped with a cherry.

IF YOU GO 117 University Ave. 806-763-5424 Call-in orders are welcome. tommysfamousburgers.com

Eat Drink

RESTAURANT GUIDE

THE EAT DRINK RESTAURANT GUIDE IS A READER SERVICE COMPILED BY THE LUBBOCK MAGAZINE EDITORIAL STAFF. THE MAGAZINE DOES NOT ACCEPT ADVERTISING OR OTHER COMPENSATION IN EXCHANGE FOR A LISTING. THE GUIDE IS UPDATED REGULARLY.

PRICING GUIDE $ most entrees less than $10 $$ most entrees $11 to $20 $$$ most entrees more than $21

SIMPLE SIMON’S PIZZA Simple Simon’s affordable menu is filled with sandwiches, calzones, pizza, salads and wings. 3410 I-27, 741.0007, simplesimonspizza.com $ SLIM CHICKENS From southern-style chicken wings and tenders to sandwiches and chicken and waffles, Slim Chickens will leave you full, satisfied and licking your fingers. 2405 19th St., 701.4535/5508 Fourth St., 780.6446/4509 98th St., 368.3723/7801 University Ave., 701.5055, slimchickens.com $ SMOKIN JOE’S Get your Tex-Mex fix at Smokin’ Joe’s. In-the-know locals favor the flavorful cheeseburgers and fruit waters. Head through the convenient drive-thru for a refreshing snow cone. 2001 Clovis Road, 749.5637 $ SOUPER SALAD Pile your plate full of seasonal veggies, a loaded baked potato or a flatbread pizza at Souper Salad’s all-you-can-eat buffet. There’s something for everyone. 6703 Slide Road, 794.0997, soupersalad.com $ SPANKY’S SANDWICH SHOP This Tech hangout specializes in homestyle hamburgers, sandwiches and shareable pub grub. 811 University Ave, 744.5677, spankys.com $$ STACKED BREAKFAST & LUNCH Open early for breakfast and serving lunch daily, Stacked also caters and offers a convenient drive-up window for meals on the go. We’ve got our eye on the pancakes at Stacked, with four tempting flavors: original, chocolate chip, sweet potato, and bacon. 6015 82nd St., Suite 5, 317.1101, stackedlbk.com $

STELLA’S The perfect place to linger over an exquisite meal, Stella’s serves brunch, lunch and dinner in a warm and inviting atmosphere. 6015 82nd St., Suite 1, 831.2832, stellaslubbock.us $$-$$$ SUGARBAKERS CAFE & BAKERY Open for breakfast and lunch, Sugarbakers offers light lunch fare, and can accommodate showers, birthday parties, and large groups. Try the sawdust pie – you won’t regret it. 4601 S. Loop 289, Suite 1, 797.0794, sugarbakerscafe.com $ SUSAKI SUSHI STEAKHOUSE One thing is certain: You won’t run out of options at Susaki – although you might settle on a few favorite sushi rolls. If sushi’s not your thing, choose a traditional hibachi entree. 6301 82nd St., 794.8881 $$ TABLE 82 Table 82’s cuisine ranges from hearty Italian entrees to high-end steaks to an abundance of seafood to burgers and pizza. We’re impressed with the variety and outstanding ingredients. 4210 82nd St., Suite 240, 799.3408, table82.com $$-$$$ TAQUERÍA AUTLÁN Part bakery, part taco shop, Taquería Autlán satisfies hungry patrons with its authentic street-style tacos, menudo and burritos. Save room for the huge tres leches cake, cheesecake or something from the bakery for dessert. 2722 50th St., 785.1717 $ TAQUERIA JALISCO A mainstay for authentic Mexican food in Lubbock, Taqueria Jalisco serves breakfast, lunch and dinner in its large dining areas painted to look like a hacienda. Topnotch, friendly service and quality food ensure a return visit. 2211 Avenue Q, 763.7605 $ TAQUERIA Y PANADERIA GUADALAJARA This modest eatery serves authentic fare with fresh baked goods. We love the street tacos and fresh-made chicarrón, crackling hot from the fryer. 1925 19th St., 765.8321 $

TECH CAFE The Tech Cafe serves breakfast all day and offers plenty of Texas-style comfort food for hungry diners. With prices that are easy on your wallet, the ample menu has something for everyone. 4006 130th St., 701.5855/1524 50th St., 744.5990/11703 University Ave., 748.1999/2611 Slaton Road, 771.5048/4631 50th St., 701.5002 $ TEDDY JACKS HUB CITY GRILL Teddy Jacks promises a fun experience in its energetic dining area. The menu touches on a variety of American favorites, so there’s sure to be something for everyone at the table. 7205 Milwaukee Ave., 698.6997, teddyjacks.com $$ TEXAS BURRITO For breakfast on the go, Texas Burrito is the spot. Generous portions and affordable prices keep loyal diners going back for more. 2167 50th St., 744.7373 $ TEXAS ROADHOUSE Bread lovers will rejoice over the rolls and steak lovers will drool over the meat on display as soon as they walk through the door. Be ready for a wait, but the food’s worth it. 4810 S. Loop 289, 799.9900, texasroadhouse.com $$ THAI KITCHEN This hidden gem gets high marks for cleanliness, value and authentic Thai flavor. 2302 Texas Ave., 782.8689 $ THAI PEPPER THAI FOOD RESTAURANT This bustling but small restaurant is a local favorite. Solid traditional Thai offerings like pad thai and chicken larb can be made extra spicy for the adventurous diner. 3702 20th St., 795.7444 $ THAI THAI RESTAURANT Take in-the-know diners’ advice: Don’t request substitutions on menu items at Thai Thai – trust the owner for authentic flavor, even if some of the entrees are unfamiliar. 5018 50th St., 791.0024 $ THIRSTY DILLA Gourmet quesadillas for breakfast, lunch and dinner are the focus at the Thirsty Dilla. Choose a meat or create your own quesadilla from a variety of vegetables,

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meats and cheeses. Quench your thirst with fruit teas and slushes, boba teas, and classic Micheladas. 6301 82nd St., Suite 101, 701.4800 $ TIKKA SHACK INDIAN GRUB This modern chain caters to Indian food connoisseurs and beginners alike. The simple, build-your-own menu takes the confusion out of ordering. Create kabobs, wraps and bowls to your liking and try a traditional sweet to end your meal. 6620 Milwaukee Ave., Suite 100, 771.0960/2407 Ninth St., Suite 500, 701.4837, tikkashack.com $

lunch and dinner in its historic downtown location. Meat lovers will rejoice over the USDA Choice steak options. 1807 Buddy Holly Ave., 771.6555, triplejchophouseandbrewco.com $$ TWIN PEAKS At Twin Peaks, expect traditional sports pub fare designed to curb those cravings. Choose items like steak, nachos, hot wings, burgers and too many more to list. 6012 Marsha Sharp Frwy., 793.1075, twinpeaksrestaurant.com $$

TOM & BINGO’S HICKORY PIT BAR-B-QUE In business since the 1950s, Tom & Bingo’s is a local staple. Feast on mesquitesmoked barbecue, sausage, burgers, and traditional sides. Grab a bottle of the famous barbecue sauce to go. 3006 34th St., 799.1514 $$

TWISTED ROOT BURGER CO. This trendy burger joint offers a gourmet twist to its generous half-pound burgers. Experiment with non-traditional toppings like goat cheese, thyme caramelized onions, smashed fries and even a vegetarian option. Chill out with a delicious spiked milk shake. 116 W. Loop 289, 797.0532, twistedrootburgerco.com $

TOMMY’S FAMOUS BURGERS This family-run franchise promises the perfect fast food burgers, hot dogs and chili to end late-night cravings. Order a hot dog with the works – you won’t be disappointed. 117 University Ave., 763.5424, tommysfamousburgers.com $

UNCLE CHIEN’S CHINESE & THAI RESTAURANT This tiny drive-thru or dine-in restaurant serves affordable traditional Chinese and Thai food. Expect friendly service and standard fare. 3004 34th St., 795.1148, unclechiens.com $

TORCHY’S TACOS Start with the queso and a Happy Hour special and linger in Torchy’s hip atmosphere as the perfect end to a workday or for day-time weekend relaxation with friends. 2407 Ninth St., Suite 100, 368.8973/3204 W. Loop 289, 412.5220 torchystacos.com $

URBAN BRICKS PIZZA Fast, build-your-own pizzas from counter service enable guests to experiment with everything from the crust, sauce and drizzle to meat, cheese and vegetables. 7610 Milwaukee Ave., Suite 300, 993.7777, urbanbrickspizza.com $

TORO BURGER BAR Toro focuses on burgers and beer: 40 beers on tap and a staggering 26 burgers on the menu (there’s even fish and veggie burgers!). The Fiery Green Chile Cheeseburger and Buffalo Mac & Cheese Chicken Sandwich are certainly intriguing. 7706 Milwaukee Ave., 698.6283, toroburgerbar.com $ TOVA COFFEEHOUSE Enjoy coffee, tea, baked goods and breakfast items all day at TOVA. Your purchase helps the nonprofit coffeehouse as it donates its profits to local organizations working to alleviate poverty in Lubbock. 6023 82nd St., Suite 1, 368.7218, tovacoffeehouse.org $ THE TRIPLE J CHOPHOUSE & BREW CO. Owned and operated by the folks that started Bigham’s Bar-B-Q, Triple J serves 16

WALK-ON’S BISTREAUX & BAR Walk-On’s serves Louisiana-inspired cuisine like seafood, traditional Cajun favorites and bigger-than-average burgers. The like to call it “Game Day with a Taste of Louisiana.” We call it just plain tasty. 2630 W. Loop 289, 793.1845, walk-ons.com $$ THE WEST TABLE KITCHEN AND BAR The West family’s hip eatery inside the Pioneer Condos building downtown serves outstanding, creative food. The menu changes daily to accommodate seasonal foods, but we enjoyed the crab hushpuppy starter, hearty burger, and roasted beet salad on our last visit. 1204 Broadway, Suite 103, 993.9378, thewesttable.com $$ WILEY’S BAR-B-QUE While it’s off the beaten path, Wiley’s is worth a visit. We’d go for just the ribs, but the brisket, sandwiches, and potato salad are also tasty options. 1805 Parkway Drive,

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765.7818 $$ WING DADDY’S SAUCE HOUSE Available for dine or carryout, Wing Daddy’s serves cravable wings, bar-style appetizers burgers and more. Enjoy lunch specials weekdays, and weekly specials Monday through Thursday. 7706 Milwaukee Ave., 698.9464, wingdaddys.com $$ WINGSTOP Wingstop cooks up some of the best chicken wings around. There’s a flavor for every palate. And if you haven’t had sugared and salted french fries, you just haven’t lived. 5510 Fourth St., Suite 220, 788.1310/1803 Seventh St., Suite 501, 744.7675/6807 Slide Road, 798.3226, wingstop.com $ WOODY’S BRICK OVEN PIZZA & GRILL A family-owned and -operated establishment, Woody’s serves Chicago-style pizza, wings, calzones, burgers and sandwiches. Daily specials, especially at lunch, make this place a great value. 3135 34th St., 368.5263, woodysbrickovenpizzaandgrill.com $$ WORLD OF BEER World of Beer features more than 500 global beers, craft beer on tap, and tavern-style food. Enjoy “Beerunch” on Sundays and lunch on lunch and dinner daily. 2910 W. Loop 289, 785.1386, worldofbeer.com $ YAMAGATA JAPANESE STEAKHOUSE & SHABU SHABU Yamagata’s shabu shabu (hot pots) set it apart from other hibachi-style restaurants in town. Choose a variety of thinly sliced meats and vegetables to cook tableside. 5905 82nd St., Suite 104, 687.5620 $$ YAYA’S PLACE There’s Soul Food and then there’s “food for your soul,” which is what you’ll find at YaYa’s Place. Feast on old-fashion fried chicken, pork chops, catfish, loaded baked potatoes, collard greens, corn bread and more. Order ahead for takeout only. 1500 14th St., 317.8769 $ YELLOW HOUSE COFFEE On weekdays, Yellow House serves breakfast built on toast. Start your weekend with breakfast ingredients on fluffy buttermilk biscuits. And of course, there are plenty of specialty coffees to get that morning energy boost. 3017 34th St., 702.8997, yellowhousecoffee.com $

YUYO JAPANESE RESTAURANT Choose from the menu, hibachi-style meals, or fresh sushi from the sushi bar. 5130 80th St., 368.7861, yuyorestaurant.com $$ 4ORE! GOLF 4ore!’s sprawling complex is also home to an upscale grill that serves lunch, dinner and Happy Hour daily. Expect standard American fare with a twist. 6909 Marsha Sharp Fwy., 368.8334, 4oregolf.com $ 50TH ST. CABOOSE Fuel up on Mexican-American food after hours of fun arcade fun. Daily lunch, appetizer, and kid’s discounts abound. 5027 50th St., 796.2240, cabooseonline.com $ ABUELO’S Time-tested Abuelo’s has plenty of options to please the entire family. Relax in the hacienda-style dining room with a refreshing margarita. 4401 82nd St., 794.1762, abuelos.com $$ ADOLPH’S GRILL & BAR Fill up on burgers and bar-bites before trying out your vocal skills during karaoke every evening. 5131 Aberdeen Ave., 785.2030, adolphsgrillandbar.com $ ALBARRAN’S MEXICAN BAR & GRILL There’s plenty of room to unwind in Albarran’s expansive indoor and outdoor dining areas. A cold margarita is the perfect complement to popular fish tacos or steaming fajitas. 7722 Milwaukee Ave., 771.2869, albarrans.com $$ ALL AMERICAN EATERY & CATERING CO. Housed in the former Hwy. 87 Lunch Diner, All American offers sandwiches, salads, fresh pie, and a hot entree buffet special of the day. Our curiosity has been peaked by the bacon-wrapped brat on a pretzel bun and the homemade pimento cheese sandwich. 8901 Hwy. 87, 368.6304, allamericaneatery.com $ ALOHA BBQ GRILL Loaded plates of sweet Hawaiian-style entrees and barbecue will ensure a to-go box. Be prepared to wait, as the food is made to order. 9810 Indiana Ave. Suite 800, 771.9405$ AMIGOS MEXICAN RESTAURANT Stand-outs at this small, casual eatery are the all-you-can-eat menudo and barbacoa burritos. 5001 34th St., 795.9552 $

ANNA’S MEXICAN RESTAURANT It’s Tex-Mex heaven inside Anna’s bright and cheerful dining room. Start with fresh guacamole and move on to a generously portioned combination plate. 6909 Indiana Ave., 771.8783 $ APPLE TREE CAFE & BAKERY This local favorite impresses with homestyle breakfasts, fresh sandwiches, and plenty of baked goods to satisfy your sweet tooth. 3501 50th St., 799.7715, appletreelbk.com $ APPLEBEE’S GRILL + BAR We love 2 for $20 menu at Applebee’s; it’s the perfect way to share. Finish off your meal with a Dessert Shooter, the justenough dessert for every sweet tooth. 4025 S. Loop 289, 785.4025, applebees.com $$ ARANDAS TAQUERIA Specializing in Jalisco-style Mexican food, Arandas serves breakfast, lunch and dinner from an ample menu. Use the convenient drive-thru for tasty food on the go. 4001 34th St., 687.1939 $ ASPEN CREEK GRILL One of only nine locations nationwide, Aspen Creek’s Amarillo restaurant offers its signature made-from-scratch food in a family-friendly atmosphere. 3012 W. Loop 289, 553.7930, aspencreekgrill.com $$ ATOMIC LOUNGE & PIZZA KITCHEN Atomic specializes in fire roasted pizzas. Feast on favorites like The Roni, extralarge slices of pepperoni atop melted mozzarella and smoky tomato sauce. Atomic’s ovens cook a pizza in 2 1⁄ 2 minutes so your hunger pangs are quickly satisfied. 2420 Broadway, Suite A, 407.3221 $$ BACK 40 GRILL Back 40 covers all the bases: kid-friendly, great food, satisfying desserts, live music, and a patio area. 5214 98th St., 853.8715, theback40grill.com $$ BAKED BLISS Baked Bliss offers a full lunch menu with salads, hot and cold sandwiches, daily specials, burgers and can’t miss dessert specials. 4005 34th St., 784.2004, lubbockbakedbliss.weebly.com $ BANGKOK THAI RESTAURANT This tiny hole-in-the-wall serves fresh Thai entrees and soup bowls. Customer favorites are the beef noodle soup, spicy chicken, and tom kha gai. 4624 34th St.,

791.7787 $ BEEF ‘O’ BRADY’S There’s something for every member of the family at Beef’s. Enjoy the game on multiple TVs while you eat. 5510 Fourth St., Suite 280, 792.3337, beefobradys.com/lubbock $ BEIJING HOUSE RESTAURANT Specializing in Mongolian barbecue and Chinese fare, Beijing’s daily lunch specials and dinner entrees are easy on your wallet. 3605 50th St., 793.9593, beijinghouselubbock.com $ BIERHAUS LUBBOCK This patio bar on Broadway specializes in beer and pub grub. With plentiful outdoor seating on its pet-friendly patio it’s a casual place to enjoy good weather with man’s best friend. 2009 Broadway, 368.8324, bierhauslubbock.com $ BIG E’S BARBEQUE This late-night haunt in The Depot District serves take-and-eat barbecue, specifically meat burritos with pork, sausage, chicken or brisket, and your choice of condiments. 1802 Buddy Holly Ave., 441.6703 $ BIGHAM’S SMOKEHOUSE Open for 40 years, Bigham’s serves its West Texas-style barbecue from two small, straightforward locations. 3312 82nd St., 797.9241/4302 19th St., 793.6880, bighamsbbq.net $ BJ’S RESTAURANT & BREWHOUSE This chain that originated in Southern California offers burgers, pizza and pub grub with an expansive list of craft brews. 4805 S. Loop 289, Suite 100, 783.8600, bjsrestaurants.com $$ BLUE SKY TEXAS Blue Sky’s burgers and homemade fries are the perfect companions to a Lone Star Beer or an Oreo shake. Be prepared to share the one-size-feeds-a-lot cheese fries. 4416 98th St., 368.7591/3216 Fourth St., 368.0750, blueskytexas.com $ BONUS BURGERS This cash-only eatery’s claim to fame is its classic soda fountain shop-style greasy burgers and fries. Save room for a thick and creamy shake. 2312 50th St., 795.7400 $ BRYAN’S STEAKS A traditional buffet-style steakhouse, Bryan’s offers steaks cooked to order with

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self-serve salads, sides and soft-serve ice cream. 1212 50th St., 744.5491$$ BUFFALO WILD WINGS You can’t go wrong with Buffalo’s hot wings, especially on a Tuesday night. Keep busy with the interactive games and every televised sport under the sun. 6320 19th St., 785.9464/7638 82nd St., 855.4992/ 8212 University Ave., 745.5525, buffalowildwings.com $$ BUNS OVER TEXAS If you’ve ever been to Buns, then you know “Your buns are up,” means dinner’s ready. The made-to-order burgers will fill you up fast. Pair one with some of the best cheese fries around, and wet your whistle with the refreshing ice tea. 3402 73rd St., 793.0012, bunsovertexas.com $ BURRITO TOWER Housed in a bright gold building, this small Mexican joint serves breakfast starting at 7 a.m. and lunch until 2 p.m. We’re hooked on the migas rancheros and gorditas. 3001 34th St., 791.5813 $ BURKLEE HILL BISTRO & TASTING ROOM Open for lunch and dinner service, the Burklee Hill Bistro serves as the Burklee Hill Vineyards’ Lubbock tasting room while also offering a food menu and event room. Enjoy shareable small plates, hot panini sandwiches, salads, and 10-inch pizzettes. 1109 Broadway, 993.1195, burkleehillvineyards.com/Lubbock $$ CAFE J Enjoy elegant ambience surrounded by original artwork. Menus change with the seasons and each entree is carefully prepared with a wine pairing in mind. 2605 19th St., 743.5400, cafejlubbock.com $$$ CAGLE STEAKS Step into a true West Texas experience at Cagle Steaks. After walking around the ranch, feast on hand-cut steaks with all the fixings. Save room for fresh cobbler topped with ice cream. 8732 Fourth St., 795.3879, caglesteaks.com $$ CANCUN RESTAURANT & BAR This Lubbock mainstay has stood the test of time because of its reasonable prices, generous portions, customer service, and Happy Hour bargains. 7905 University Ave., 687.9048, cancunlubbock.com $-$$ CAPITAL PIZZA Don’t let Capitol’s nondescript storefront fool you. Quality ingredients, creative spe18

cialty pizzas, and hundreds of craft beers certainly impressed us. 2705 26th St., 368.3603/8211 Slide Road, 701.4062, capitalpizzalubbock.com $$ CAPROCK CAFE A Lubbock favorite, CapRock is the perfect place to hang out and watch the game – with a burger in one hand and an ice-cold beer in the other, of course! 3405 34th St., 784.0300/5217 82nd St., Space 109, 771.2233, caprockcafe.com $-$$ CASA MANILA This small eatery serves breakfast and lunch buffet-style, giving diners the opportunity to try a variety of authentic Filipino items. 6620 Milwaukee Ave., 993.1161 $ CASA OLÉ Enjoy casual dining with Tex-Mex favorites like nachos, enchiladas and tacos. 4413 S. Loop 289, 793.9351, casaole.com $ CAST IRON GRILL First, the pies. We don’t care what time of day; a meal just isn’t complete without a sweet slice. Move on to home-style breakfasts complete with biscuits and gravy, or hearty from-scratch burgers, chicken-fried steak and ribs. We can’t get enough. 620 19th Ave., 771.7690, castirongrilllubbock.com $ THE CATCH This popular seafood franchise hales from South Texas and offers Cajun-style seafood. Choose from fried fish, shrimp, gator, oysters, tacos and a variety of boils. 5111 82nd St., 701.2900, thecatchhouston.com $$ CHEDDAR’S SCRATCH KITCHEN Cheddar’s offers American-style food at prices that won’t break your budget, which makes it the perfect place to bring the whole family. 4009 S. Loop 289, 791.1213, cheddars.com $-$$ THE CHEESECAKE FACTORY The national chain made its Lubbock debut in late 2018. The bountiful menu is full of a variety of starters, entrees, and sides, but we’re always up for an enormous slice of decadent cheesecake. Why not start with dessert instead? 6014 Slide Road, 785.8636, thecheesecakefactory.com $$ CHICKEN RUN Open daily for breakfast and lunch, the cafe serves breakfast items, specialty juices, lunch combo deals and small plates

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for lighter appetites. 1910 Quaker Ave., 687.3447, chickenrun.cafe $$ CHILI’S GRILL & BAR There are countless go-to meals at Chili’s, namely the fajitas and Chicken Crispers. 5805 Slide Road, 796.1696/607 University Ave., 744.2025, chilis.com $$ CHIMY’S CERVECERIA If a margarita is in order, this is the spot. Plenty of Tex-Mex staples and margarita flavors and a lively outdoor patio make this a great place to spend an evening. 2417 Broadway, 763.7369 $ CHINA EXPRESS Choose from dine-in, take-out or delivery at China Express. Customer favorites include Szechuan, Hunan and curry dishes. 5510 Fourth St., Suite 250, 799.3133, chinaexpresslubbock.com $ CHINA WOK With more than 125 menu items, you might feel a little overwhelmed when it comes to ordering. But don’t despair – everything’s good. 6302 Frankford Ave., Suite 3, 783.8888, china-wok-lubbock.com $ CHINA TOWN RESTAURANT You’ll find an ample menu at China Town. Customers love the daily lunch specials and authentic Chinese fare. 5217 82nd St., Suite 114, 794.9898 $ CHINESE KITCHEN This humble eatery is a local staple for Chinese food, especially on the go. 5308 Slide Road, 792.9142, eatchinesekitchen.com $ CHIPOTLE MEXICAN GRILL What began as a small gourmet burrito shop in Denver in 1993 has grown into a chain with more than 500 locations. We’re crazy about the bowls – chock full of rice, black beans, corn, and your choice of meat – it’s a fast, filling and delicious lunch or dinner option. 2411 Glenna Goodacre Blvd., 744.4503/2912 W. Loop 289, 784.0083/8201 Quaker Ave., Suite 102, 783.0211, chipotle.com $ CHIPS SPORTS BAR The simple menu at Chips contains standard sports bar fare: pub-style appetizers, burgers and sandwiches. Fill up on your favorites while you watch the game or play a game of pool. 5166 69th St., 794.1944, chipssportsbar.com $

CHOOCHAI THAI CUISINE The small, unassuming building hides a treasure trove of authentic Thai offerings. Try the labb nau or pad see ew. “Spicy” means spicy here, so be warned. 2330 19th St., 747.1767, choochai.com $ CHOPPED & SLICED BBQ Chopped & Sliced has all the bases covered: premium barbecue and all the fixings, friendly service, delicious cobbler, catering and a food truck. We’re big fans. 3501 50th St., Suite 110, 317.1920, choppedandsliced.com $$ CHOP CHOP RICE CO. It’s all in the name: Chop Chop Rice Co. specializes in rice, but goes much further than that. With a menu full of meats and vegetables, you can dress up your rice any way your heart desires. Come hungry, because portion sizes are impressive. 5707 Fourth St., 478.1775/7320 Milwaukee Ave., 701.5400, chopchoprice.com $ CHRISTAKIS BURGERS When you’re craving a burger, this is your spot. A favorite among in-the-know locals, Christakis serves jumbo-sized and regular burgers with a variety of topping combinations. Try the namesake burger with pastrami and cheese for messy but delicious meal. 1111 34th St., 744.6833 $ CHUY’S A national Tex-Mex chain, Chuy’s serves big-as-your-face burritos on hand-rolled tortillas, cooked fresh to order. Funk and funky drinks in the lively dining room ensure a fun visit. 4805 S. Loop 289, 698.6264, chuys.com $$ COCINA DE LA SIRENA Located in the historic Cactus Alley courtyard, La Sirena serves modern Latin American food in a cozy dining room. The menu changes regularly to accommodate local produce, but it’s a delight no matter the season. 2610 Salem Ave., 368.7960, lasirenacocina.com $$$ THE COFFEE BAR AT CARDINALS Order coffee and something off the breakfast menu for a great start to the day. Open at 6 a.m. for early risers, the coffee bar also offers lunch items and baked goods. 6524 Slide Road, 776.6727, mycardinalsports.com/the-coffee-bar $ COOK’S GARAGE Tuck in to Texas-style comfort food surrounded by classic cars and memorabilia. You can’t miss with the wings, burgers or

nachos. 11002 Highway 87, 893.2491, cooksgarage.com $$ COPPER CABOOSE RESTAURANT BAR Part entertainment venue, part Tex-Mex restaurant, Copper Caboose is the place to take a group ready for a party. Daily food specials let you save your money for the arcade. 5609 Villa Drive, 744.0183, cabooseonline.com $$ COSTA VIDA Costa Vida’s “Fresh Mex” offerings include extra-large made-to-order burritos, salads, enchiladas, top-shelf tacos and more. Easy online ordering makes dinner a snap. 4410 114th St., Suite 200, 368.8390, costavida.com $ COTTON PATCH CAFE The Cotton Patch is in the home-style comfort food business. Served with southern hospitality, entrees like chicken and dumplings, chicken-fried steak with gravy, and steakhouse burgers make it easy to eat your fill – and then some. 6810 Slide Road, 771.4521, cottonpatch.com $$ CRACKER BARREL OLD COUNTRY STORE A home-cooked breakfast for supper says comfort food like nothing else, especially when there’s a chill in the air. 5018 Milwaukee Ave., 795.9884, crackerbarrel.com $-$$ THE CRAFTHOUSE GASTROPUB Experience quality eats at this casual pub. Choose something from the Bites, Small or Large menus depending on your appetite. We’re taken with the dumplin’s and house Canadian bacon. 3131 34th St., 687.1466, crafthousepub.com $$ CRAVE: A DESSERT BAR This sweet little shop delights with dessert crepes, chocolate fondue or a s’mores tray, and a variety of baked goods perfectly paired with a small wine and beer menu. 2910 W. Loop 289, Suite 601, 792.1216, cravedessertlbk.com $ CRAWDADDY’S SPORTS GRILL & BAR Cajun favorites, seafood, burgers, and fries round out the menu at Crawdaddy’s. Enjoy a drink from the bar while you dine. 5725 82nd St., 771.4455 $$ CRICKET’S DRAFT HOUSE + GRILL Cricket’s proximity to Tech, plenty of beers on tap, dinner and late-night menus, affordable prices, and pool and gaming tables make it a great handout spot. 2412 Broadway, 744.4677, cricketsgrill.com $

CUJO’S SPORTZ BAR & GRILL Watch the game at Cujo’s and enjoy daily drink specials, Happy Hour, and plenty of pub grub to while away the hours. 5811 Fourth St., 791.2622, cujossports.com $$ DIMBA’S CHICKEN & SEAFOOD Can you ever have enough fried chicken or catfish? We don’t think so. Especially when it’s fresh, cooked to order, and surrounded by french fries. Good thing there’s an allyou-can-eat option for dine-in, and “messo-catfish” for drive-thru or carry-out. 5010 Quaker Ave., 799.0830/421 Frankford Ave., 281.1681 $ DION’S This Southwestern chain offers pizza, salads, and subway sandwiches in a relaxed, casual atmosphere. 2721 82nd St., 745.1010/6410 82nd St., 747.4800, dions.com $ DIRK’S Dirk’s focuses on “Birds. Beers. Bubbles.” and we’re in! For $13 choose fried chicken, chicken tenders, rotisserie chicken, or chicken-fried steak with two sides, which are just as tempting as the meats. Dirk’s also offers shrimp and grits and Gulf oysters on the half shell. 1636 13th St., 368.3915, dirkslbk.com DOUBLEDAVE’S PIZZAWORKS Feast on the buffet or order a whole pie at DoubleDave’s. Customers love the stromboli and generous portions. 6023 82nd St., Suite 4, 763.3283, doubledaves.com $$ E&J SMOKEHOUSE AND GRILL Nestled in Escondido Canyon, E&J is open for lunch and dinner, Tuesday through Saturday. Dine on plenty of barbecue and Texas-style sides and desserts at this little oasis. 701 Regis St., 762.6201, ejsmokhouse.com $$-$$$ EARL OF SANDWICH This chain serves hot sandwiches topped with their own unique ingredients and sauces. 11824 Indiana Ave., Suite 100, 993.6000 $ EAST MOON ASIAN BISTRO East Moon specializes in Pan-Asian food, with a focus on Thai dishes, sushi, noodles and curries. Regulars love the affordable lunch specials and quick delivery service. 5028 50th St., 712.8888, lubbockeastmoon.com $ EAT AND ART CAFE This cafe offers daily hot-plate specials,

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rice bowls, ramen, soup and sandwiches, within a charming, art-centric atmosphere. 7604 Milwaukee Ave., Suite 600, 368.6293, eatandartcafe.com $$

toppings. Plenty of fries means you’ll need to loosen your belt! 4410 19th St., 368.3490/6076 Marsha Sharp Fwy., 771.4897, fiveguys.com $

EDDIE’S BBQ Eddie’s is true West Texas kitsch. The historic lunch-only eatery offers authentic Texas-style barbecue and some of the tastiest Frito pie around. 1324 E. 50th St., 747.3736 $$

FLIPPERS TAVERN This colorful little hole-in-the-wall specializes in brats with all the fixings. Try the Pile Driver for a cheese and chili fix. 1406 Avenue Q, 701.5130 $

EINSTEIN BROS BAGELS Pick up fresh bagels to go, or settle in with an egg sandwich and hot coffee, a smoothie, sweet treat or something off the lunch menu. 5217 82nd St., 687.4046/4525 Marsha Sharp Fwy., 687.4025/703 Flint Ave., 224.3563/1801 Boston Ave., 742.6382, einsteinbros.com $ EL CHARRO Open early for breakfast, El Charro serves traditional Tex-Mex favorites like burritos, tacos and enchiladas. Use the drive-thru for a hot breakfast to go. 5011 I-27, 747.5790, elcharrotexas.com $ EL PHOENIX TAQUERIA El Phoenix specializes in Oaxacan-style cuisine and “Mexican comfort food.” Serving breakfast, lunch, dinner and Sunday brunch, El Phoenix also offers daily specials and Happy Hour. 10007 Slide Road, 993.5011 $ EL RANCHITO BURRITO This little hole in the wall offers Tex-Mex out of a small storefront. Go early for breakfast or enjoy lunch until 2 p.m. 4529 34th St., 785.7333 $ FAZOLI’S The slogan “Fast. Fresh. Italian.” says it all. Feast on pasta, salads, build-your-own items, submarine sandwiches, and pizza. 4008 82nd St., 785.4554/1902 W. Loop 289, 791.4400/3009 Main St., 742.1231, fazolis.com $ FIREHOUSE SUBS Founded by firemen, the eatery sets aside a portion of every purchase to donate to local first responders to provide them life-saving equipment. 2510 Marsha Sharp Fwy., Suite 150, 747.9600/5027 Milwaukee Ave., Suite 200, 799.1098/9810 Slide Road, Suite F, 702.8251, firehousesubs.com $ FIVE GUYS BURGERS AND FRIES Order a la carte from the simple menu at this fast-casual eatery, choosing from burgers made to order with your choice of 20

FORTUNE COOKIE CHINESE RESTAURANT Serving Cantonese-style food, Fortune Cookie is family-owned and -operated. Easy online ordering makes dine-in and takeout dining a breeze. 7006 University Ave., 745.2205, fortunecookietx.com $ FUDDRUCKERS This fast-casual chain bills itself as making the “world’s greatest hamburger.” Fuddruckers lets diners choose the size of their burger, how they’d like it cooked, and which toppings they’d prefer. 5501 Slide Road, 687.3833, fuddruckers.com $ THE FUNKY DOOR BISTRO & WINE ROOM With everything from mac ‘n cheese to fondue, lobster to steak, and more than 800 wine labels, The Funky Door is a divine place to linger. 6801 Milwaukee Ave., 687.0505, thefunkydoor.com $$-$$$ FUZZY’S TACO SHOP Options are endless at Fuzzy’s with everything from a variety of Baja-style tacos to enchilada plates, over-sized salads, tamales, and breakfast all day, every day. 10101 Slide Road, 797.8226/2102 Broadway, 740.8226, fuzzystacoshop.com $ GARCIA’S MEXICAN RESTAURANT Garcia’s is known for its affordable food and on-point margaritas. Feast on the buffet for weekend brunch. 5604 Slide Road, Suite 100, 792.0097 $ THE GAS LIGHT Relax with a handcrafted cocktail and one of the shareable plates while you listen to live music in the lounge. 5212 57th St., Suite 100, 785.1720, thegaslight.net $$ GATOR’S BAYOU CAJUN GRILL & BAR Gator’s Bayou’s fun atmosphere and extensive food and drink menus ensure that you’ll enjoy your experience. Fans of Gator’s enjoy the Sunday brunch and sheltered patio. 5217 98th St., 698.6900, gatersbayou.com $$

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GEORGE’S CAFE The cafe serves breakfast all day, every day, with daily specials that are sure to please. You’ll find friendly service and Texas-style comfort food at George’s. 5407 Fourth St., 795.6000 $ GEORGE’S RESTAURANT Comfort food and burgers round out the menu at George’s. Customers love the all-day breakfast and cozy diner-style environment. 6914 82nd St., Suite A, 783.8500, georges82nd.business.site $ GILBERT’S BAR & GRILL With its Tech-themed dining room and generous patio, Gilbert’s is the perfect place to hang out and enjoy a home-style meal. Enjoy family-style Chinese food on Saturday nights and brunch on Sundays. 2608 Salem Ave., 795.8791, gilbertslubbock.com $$ GIORGIO’S PIZZA Giorgio’s longstanding downtown location offers counter service and some of the city’s most beloved pizza by the slice, calzones, pasta, and daily lunch specials. 1018 Broadway, 765.9330 $ GOHAN JAPANESE FUSION A fast-casual eatery, Gohan serves hibachi-style build-a-bowl meals, specialty rice bowls, and bubble tea. 1003 University Ave., 368.8048 $$ HARRIGAN’S PRIME GRILL Remember Harrigan’s? Well, the beloved chain is back as Harrigan’s Prime Grill, and locals are thrilled. Open for lunch and dinner, the menu includes plenty of steaks to satisfy beef lovers, along with plenty of options for the entire family. Don’t’ leave without indulging in a Black Magic Cake. 11814 Indiana Ave., 368.8008, harrigans.com $$-$$$ HAYASHI JAPANESE STEAKHOUSE Featuring hibachi-style entrees, Hayashi also offers sushi and sashimi, bento boxes and a sake bar. 4220 82nd St., 792.6868, hayashilubbock.com $$ HAYASHI MIDTOWN Hayashi Midtown offers lunch and dinner specials, create-your-own bento boxes, sushi, and, of course, hibachi grill cooking. 3701 19th St., 701.5486, hayashimidtown.com $$ HEALTHY ESSENTIALS Part nutrition shop, part cafe, Healthy Essentials serves low-calorie breakfast and

lunch items, coffee and smoothies. 8008 Abbeville Ave., 771.5959, healthytastegreat.com $ HEALTHY MEALS TO GO Take the guesswork out of meal planning with individual and family-style meals for breakfast, lunch, snacks and dinner. 5206 82nd St., Suite 9, 722.2727, hmtogo.com $$ HEFF’S BURGERS A winner in the Best Burger category of Best of Lubbock since 2010, Heff’s serves nine different fresh, half-pound burgers, and sandwiches, home-style fries, and ice cream. 5727 82nd St., 698.0900, heffsburgers.net $ HILL BARBECUE Hill Barbecue originally opened its doors as Embers Barbecue in Levelland. After a move to downtown Lubbock’s Art District, Hill Barbecue serves its craft-smoked meats every Thursday and Saturday, from 11 a.m. to sellout. Expect a line for this beloved barbecue joint, but it’s worth the wait. 1106 Fifth St., 632.3313, realtexasgrit.com $$ HOLLY HOP ICE CREAM SHOPPE This charming, old-fashion ice cream and soda shop also serves pizza, hot dogs and sandwiches for lunch and dinner. 3404 34th St., 792.2756 $ THE HONEYCOMB PIE SHOPPE #2 If you can make it past the pie case, there are plenty of sandwiches, soups and salads for a filling lunch. 3833 50th St., Suite 3, 701.4133 $ HUB CITY WINGS Offering more than just wings, Hub City also cooks up burgers, hot dogs, chicken strips and more. 1902 34th St., 687.3332, hubcitywingslubbock.com $ IKE’S WOODFIRE GRILLE Ike’s offers handcrafted steaks, seafood, wood-fired pizzas, calzones, burgers and more. Save with Ike’s daily specials and enjoy daily Happy Hour Monday through Friday. 4414 82nd St., Suite 218, 368.8036, ikesgrill.com $$ INDIA PALACE RESTAURANT A little aging gem, you’ll find cooked-toorder Indian standbys like naan, samosas, masala and mango lassi. Be prepared to wait, but the food is worth every minute. 3021 34th St., Suite A, 799.6772 $

ITALIAN GARDEN Traditional Italian fare at this BYOB restaurant downtown. A variety of pasta, pizza and subs ensure a hefty carb fix. 1215 Avenue J, 771.2212, italiangardenlubbock.com $$ IT’S GREEK TO ME You’re in for a unique experience at this Greek and American food restaurant. You can’t go wrong with the falafel, gyro and sweet baklava. 7006 University Ave., 792.1949, itisgreektomelubbocktexas.com $ J&B COFFEE CO. Generously portioned sandwiches, baked goods and specialty desserts make the perfect complement for freshly roasted coffee or flavored tea. 2701 26th St., 796.1114, jandbcoffeeco.com $ J & M BAR-B-Q For more than 25 years J&M has served its mouthwatering mesquite-smoked barbecue to the Lubbock area. Choose from sausage, ribs, brisket, turkey ham and more, with plenty of fresh sides and sweet cobbler. 7924 Slide Road, 798.2525/ 3605 34th St., 796.1164, jandmbbq.com $$ JASON’S DELI The options at Jason’s are endless – sandwiches, paninis, wraps, baked potatoes, soups, salads, po’boys and even pasta. 4001 S. Loop 289, 799.8660, jasonsdeli.com $ JAZZ, A LOUISIANA KITCHEN A national chain, Jazz serves New Orleansstyle classics and features nightly live music. 3703 19th St., 799.2124, jazzkitchen.com $$ JERSEY MIKE’S SUBS Jersey Mike’s stands behind its high-quality, premium meats, cheeses and freshbaked bread. Try a cold sub like the Famous Roast Beef and Provolone, a hot sandwich like Jersey Mike’s Famous Philly, or make any sub into a wrap or salad for a low-carb option. Order in-store or online and pick it up for a quick and tasty meal. 6319 82nd St., Suite 300, 590.4015, jerseymikes.com $ JIMENEZ BAKERY & RESTAURANT Jimenez has offered traditional Mexican baked goods to the Lubbock area since 1969. Breakfast items lean toward Texasstyle comfort food, while lunch and dinner focus on more traditional items. Don’t leave without trying something from the

bakery. 1217 Crickets Ave., 744.2685 $ JIMMY JOHN’S Jimmy John’s prides itself on fresh ingredients and friendly service. We love the endless options for topping combinations. 4730 Slide Road, 795.0800/2413 Broadway, 740.0002, jimmyjohns.com $ JOE’S CRAB SHACK Lubbock’s Joe’s Crab Shack is still the place to grab seafood in a fun, casual environment. 5802 W. Loop 289, 797.8600, joescrabshack.com $$ JOSIE’S AUTHENTIC MEXICAN KITCHEN Josie’s three Lubbock locations serve a variety of fresh, handmade burritos for walk-up, dine-in and drive-thru service. Breakfast burritos are the most popular, but the Big Mama is a sure bet any time of day. 3312 Avenue Q, 744.8075/5101 Aberdeen Ave., 793.7752/6606 19th St., 793.1921 $ JUMBO JOE’S A true burger joint, Joe’s offers dine-in, carry-out and a convenient drive-thru. Extra-large portions and affordable prices keep diners going back for more. 3310 Fourth St., 747.7900, jumbojoes.com $ KIN KOREAN BBQ & SUSHI LOUNGE Traditional Korean BBQ is designed for sharing. At Kin, choose your meat and cook it yourself at the table. Or choose sushi from Kin’s “Sushi Conveyor Revolution,” which features fresh-made sushi. 6810 Milwaukee Ave., 368.3830 $$ KING LOUIE’S SPORTS LOUNGE & BILLIARDS ROOM Kin Louie’s stretches “Happy Hour” into an eight-hour celebration. Enjoy drink specials and shareable plates from 11 a.m.-7 p.m. every day, while you watch the game or play a game of pool in the smoke-free pool hall. 7604 Milwaukee Ave., Suite 1400, 368.8200 $$ KING STREET PUB Nestled in a strip mall on Indiana, King Street Pub’s stark exterior holds a surprisingly charming Victorian English tea room meets traditional pub-themed restaurant. Inventive cuisine and a cozy atmosphere will keep you going back for more. 8004 Indiana Ave., Suite B18, 993.1010, kingstreetpub.com $$ LA DIOSA CELLARS From the funky decor to the perfectly prepared tapas to the extensive wine list,

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La Diosa promises a top-notch experience. 901 17th St., 744.3600, ladiosacellars.com $$ LA MADELEINE Charming chain La Madeleine keeps customers coming back for more with Frenchstyle baked goods for breakfast, lunch or dinner. 8201 Quaker Ave., Suite 118, 698.6313, lamadeleine.com $$ THE LANTERN TAVERN A step above standard pub fare, The Lantern serves shareable appetizers, burgers and pizza in its casual dining room. Enjoy the dog-friendly patio and listen to live music on Friday nights. 3502 Slide Road, 785.2280, lanterntavern.net $$ LAS BRISAS SOUTHWEST STEAKHOUSE Elegant Southwestern-style fare awaits at Las Brisas. Feast on a 24-ounce bone-in rib-eye paired with the perfect craft cocktail or a selection from the wine list. 4701 112th St., 687.6050, las-brisas.com $$$ LEAL’S TAMALE FACTORY AND MORE Leal’s serves dishes that blend the traditional flavors of Mexico with a few twists that will delight you. 6205 19th St., 780.5325, lealstamalefactory.com $$ LILLIE’S PLACE Lillie’s affordable Mexican food and breakfast all day are made even better by great customer service and special attention for pups in the drive-thru. 6313 19th St., 701.5206 $ LINDA’S CAFE Specializing in Filipino food, no-fail customer favorites include the special pancit and lomain. Be prepared for a wait as the food is made fresh to order. 1901 W. Loop 289, Suite 6, 791.0233 $ LISA WEST’S DOUBLE NICKEL STEAK HOUSE Voted one of the top 10 best steak houses in Texas, the Double Nickel specializes in traditional steak-house fare. While beef rules the menu, you’ll find plenty of chicken, seafood and salads to delight the pickiest eater. 5405 Slide Road, 792.0055, doublenickelsteakhouse.com $$$ LITE BITE MEDITERRANEAN CAFE This simple Mediterranean diner also has a specialty market and deli on site. Customer favorites include the fresh gyros, baklava, and hummus. Order online for quick pick-up or delivery. 3624 50th St., 788.0215, litebitemediterraneancafe.com $ 22

LITTLE PANDA For affordable food fast, Little Panda is the place. The ample menu has plenty of items under $10, and easy online ordering. 1221 University Ave., 722.088/7412 University Ave., Unit 1, 745.8885 $ LITTLE WOODROW’S Expect pub-style fare, including burgers, “Mile Wide” nachos, Tex-Mex food, sandwiches, wraps, salads and plenty of shareable for watching the big game. With indoor and outdoor areas to hang out with the gang, this just might be the Hub City’s new favorite game day spot. 6313 66th St., 698.6601, littlewoodrows.com $$ LOCAL BAR AND GRILL Located close to the Texas Tech campus, Local’s bar menu includes pizza, burgers, street-style tacos, and shareable pub grub. Fill up on Big as Your Face nachos topped with white queso, chorizo, chili and jalapeños. 2420 Broadway, 368.5127 $ LOGAN’S ROADHOUSE Visit Logan’s Roadhouse for everything from quick lunches, take-out options, and party platters to mouth-watering, handcut steaks and a variety of entrees for health-conscious diners. 6251 Slide Road, 780.8135, logansroadhouse.com $$ LONE STAR OYSTER BAR A Lubbock staple for more than 30 years, Lone Star serves shrimp and oysters, and burgers and bar food. Listen to live music on the patio or watch the game on the big screens inside the restaurant. 5116 58th St., Suite C, 797.3773/3040 34th St., 796.0101 $$ LONGHORN STEAKHOUSE Stand-outs on LongHorn’s extensive menu include Grilled White Cheddar Stuffed Mushrooms, the hearty LongHorn Gourmet burger, a variety of steaks, and the lighter Spinach Feta Chicken. 4805 S. Loop 289, 783.0015, longhornsteakhouse.com $$ LOS TACOS This hole-in-the-wall joint serves authentic Mexican food with a focus on tacos. Try a variety to find your new favorite. 3501 Avenue A, 771.0836 $ LUBBOCK’S BREAKFAST HOUSE & GRILL Serving breakfast daily from 6 a.m. to 2 p.m., the Breakfast House also serves lunch, and dinner until 10 p.m. A huge menu means you can go back again and again to discover a new taste treat. 7006

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University Ave., Suite 17, 687.8912/3515 50th St., 308.0010/2422 19th St., 701.5351, lubbockbreakfasthouse.com $ LUCKY CHEN CHINESE RESTAURANT Luck Chen serves familiar favorites like fried rice, chow mein, and moo goo gai pan. Daily lunch specials cost a low $5.95. 1803 Seventh St., Suite 801, 749.7888, luckychentx.com $ MAIN EVENT ENTERTAINMENT Perfect for the whole family or a large group, the Main Event offers bowling, arcade games, mini golf and more. Feed the crew with made-to-order pizza or plenty of grill-style nibbles from the dining area. 6010 Marsha Sharp Fwy., 792.3333, mainevent.com $$ MAMA JOSIE’S KITCHEN A staggering amount of burritos for breakfast or lunch means making a decision will be difficult. Multiple locations help satisfy those pesky cravings for Tex-Mex. 5719 66th St., 741.0588/212 University Ave., 747.8546/318 N. University Ave., 744.6268 $ MAMARITA’S BORDER CAFE MamaRita’s fast casual Tex-Mex is a regular Best of Lubbock winner. In business since 1989, locals love the salsa bar, margarita’s, and affordable daily specials. 6602 Slide Road, 794.4778, mamaritaslubbock.com $ MANARA CAFE Family-owned and -operated, Manara serves authentic Mediterranean cuisine. Customers love the swarma and gyro sandwiches and saffron rice. 2623 34th St., 701.4190 $$ MAR Y TIERRA This cozy Tex-Mex restaurant serves breakfast, lunch and dinner. Expect freshmade food and plenty of choices as the menu is lengthy. 2531 82nd St.,784.2008/ 5702 19th St., 407.5009, marytierralubbock.com $ MASISO Cupbap, a popular Korean street food, is a rice bowl topped with Korean-style barbecue, a dumpling and noodles. Discover this simple meal at Masiso, along with a limited number of other Korean favorites. 4809 34th St., 368.5469, masisocupbap.com $ MCALISTER’S DELI McAlister’s is not just another deli. Its made-to-order menu is chock full of fresh

sandwich and salad options that make for a quick and tasty lunch. 2415 19th St., 740.0022/4210 82nd St., Suite 212, 799.5200/6810 Milwaukee Ave., 577.4349, mcalistersdeli.com $ MESQUITES BAR & GRILL The busy bar serves a limited menu to enjoy while watching the big game. 2419 Broadway, 744.9277 $ MI TACO VILLAGE This humble eatery offers dine-in or carryout, with live music on weekends. In business since 1975, the family-owned restaurant serves fresh and delicious Tex-Mex. The chile rellenos are renowned. 220 Regis St., 747.9700 $ MISS ANN’S CLASSIC DINER A true Lubbock classic, Miss Ann’s serves burgers, hot dogs, boxed meals, and ice cream. (Save room for a malt!) 3218 34th St., 792.2729 $ MONTELONGO’S MEXICAN RESTAURANT Dine in, takeout, or catering – Montelongo’s has you covered. Locals love the enchiladas and carne asada. 3021 Clovis Road, 762.3068, montelongosrestaurant.com $ MOTOMEDI MEDITERRANEAN Quick and affordable bowl meals fill the menu at Motomedi. Make is vegetarian with falafel or choose your meat and add rice, spiced fries or arugula, sauce and toppings. Every bowl is full of beautiful color and flavor! 3204 W. Loop 289, Suite 300, 317.1053, motomedi.com $ THE NICOLETT With an outdoor dining opening set for fall, The Nicolett is making the best of the COVID crisis by offering The Nicolett At Home ahead of its official opening. The takeaway program will give locals the opportunity to sample a new menu each week, designed to serve two to four guests. 511 Broadway., nicolettrestaurant.com $$ Nicolett was the cut-off point for the last list in the July magazine. Please start with Nora’s Mexican Food down and continue with the As as needed. NORA’S MEXICAN FOOD RESTAURANT A simple menu filled with Tex-Mex food is also easy on your wallet. Grab a package of fresh tortillas to go. 4102 34th St., 771.2047 $

THE OFFICE GRILL AND SPORTS BAR Known for great live country music, The Office offers all-day Happy Hour and a simple menu with grill items like sandwiches and burgers. 5004 Frankford Ave., Suite 900, 687.6242 $ O’HANA JAPANESE STEAKHOUSE & SUSHI BAR Choose from hibachi service or fresh sushi when you dine at O’hana. Reservations are suggested for busy weekend evenings. 5510 Fourth St., Suite 100, 792.0144/ 5217 82nd St., 783.8298 $$ OLIVE GARDEN ITALIAN KITCHEN Olive Garden will tell you, “When you’re here, you’re family,” and that’s the truth. With endless salad and breadsticks, no matter the entree, you’ll leave satisfied. 5702 Slide Road, 791.3575, olivegarden.com $$ ON THE BORDER MEXICAN GRILL & CANTINA On the Border’s made-to-order fajitas will knock your socks off. Of course, good Mexican food is even better with a cold beer. Go ahead, indulge. 6709 Slide Road, 686.1550, ontheborder.com $$ ONE GUY FROM ITALY Fresh, hot, cheesy calzones are the star at One Guy, but the pizza, pasta, and garlic bread are also noteworthy. You’ll find traditional Sicilian recipes and great conversation when you dine in. 4320 50th St., 791.1210, oneguyfromitaly.com/1101 University Ave., 747.1226 $ ORLANDO’S ITALIAN RESTAURANT Generous portions of Italian mainstays dominate Orlando’s menu, with a southwestern influence peppered throughout. Customers rave about the potato and green chile soup, burgers, and all-you-caneat spaghetti and meatballs. 6951 Indiana Ave., 797.8646/2402 Avenue Q, 747.5998, orlandos.com $$ OUTBACK STEAKHOUSE Let’s just start with the Bloomin’ Onion. We could actually end there and be completely satisfied, but what’s a trip to Outback without a Victoria’s Filet Mignon and Bacon Bourbon Salmon? Speaking of completely satisfied, leave room for the Chocolate Thunder from Down Under. 4015 S. Loop 289, 788.0035, outback.com $$ PANCAKE HOUSE This cozy diner fills up fast, so expect a wait time. Enjoy home-style breakfast until

2:30 p.m. daily, with lunch items available after 11 a.m. 510 Avenue Q, 765.8506 $ PANERA BREAD You can count on this beloved chain for seasonal entrees, hearty salads, and some of the best baked goods around. 3004 W. Loop 289, 797.0881/4407 98th St., 794.2222/6807 Milwaukee Ave., 698.8300, panerabread.com $$ THE PECAN GRILL Located inside the Overton Hotel & Conference Center, The Pecan Grill serves upscale breakfast, lunch and dinner. We’re fans of the Texas redfish and NY strip steak. 2322 Mac Davis Lane, 776.7010, overtonhotel.com $$$ PEI WEI Pei Wei is always busy, but it’s certainly worth the wait. Your visit isn’t complete without the lettuce wraps. From there, delight your taste buds with beef ginger broccoli. 4210 82nd St., Suite 230, 792.4896, peiwei.com $$ PEPE’S PIZZA & ICE CREAM Is there a better combination than pizza and ice cream? We don’t think so. Feast on hand-tossed pizza made to order, and ice cream loaded with your favorite mix-ins. 3704 98th St., Suite 900, 993.7373, pizzabypepes.com $$ PHO CALI Specializing in Vietnamese noodle soup, Pho Cali also offers barbecued pork chops, fried vermicelli, and coffee. 4636 50th St., 784.2882, phocalillc.com $ PICANTES Known for its family atmosphere and fast, affordable Mexican food, Picantes has been serving its straightforward food to hungry locals for years. You can’t go wrong with one of the daily specials. 3814 34th St., 793.8304 $$ PICOSO’S MEXICAN KITCHEN This much-anticipated restaurant was founded by members of the Leal’s family. The eatery serves rustic modern Mexican food with a focus on street-style tacos and classics like enchiladas, chile relleno, tacos and quesadillas. 7611 Milwaukee Ave., 445.9560, picososmexicankitchen.com $$ PINKIE’S BARBECUE In business since 1962, Pinkie’s specializes in brisket, pork ribs, ham, and sausage with all the fixings. 4704 Fourth St., 687.0795, pinkiesbarbecue.com $ e

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South Plains Scene

clouds Inspired by the

Texas Tech sculptor’s works featured at Houston airport, around country

ravelers from around the world will soon be able to appreciate art from one of Texas Tech University’s very own. William Cannings is an associate professor of sculpture in Texas Tech’s School of Art, housed within the J.T. & Margaret Talkington College of Visual & Performing Arts. The installation of 30 infl ated steel clouds will be near gate 50 of the William P. Hobby Airport in Houston. “I’m fortunate enough to have known Professor Cannings for many years and I’m thrilled for this latest recognition of his stature as a contemporary art maker,” said Genevieve Durham DeCesaro, interim dean of the J.T. & Margaret Talkington College of Visual & Performing Arts. “Professor Cannings demonstrates the rigor, courage and creative innovation demanded of professional artists. On behalf of our students, faculty and staff , I celebrate his selection by the city of Houston’s Airports Public Art Program and very much look forward to seeing his work installed as a part of the Houston Civic Art Collection.” The art installation was spearheaded by the city of Houston to increase public art in specifi c sites throughout the city. Roughly 380 artists submitted proposals with Cannings selected as one of the fi nalists. “I’m still a bit in shock,” Cannings said. “This accomplishment is a nice progression in my own trajectory as an artist and as a faculty member at Texas Tech. It’s yet another example I can pull into the classroom to show students what we can accomplish as artists.” In addition to the installation at Hobby Airport, Cannings also has work displayed in other parts of Houston, Dallas and Miami. The steel clouds are infl ated by injecting compressed air heated to approximately 1,500 degrees. It is a process Cannings has been developing for more

than 20 years. “The clouds themselves were inspired by the Llano Estacado and all the beautiful clouds we see in the sky here,” Cannings said. “It was a simple idea, but I thought it fi t well in the airport’s atmosphere. Airports by nature can be stressful places, so I wanted to create something whimsical that could transport people as they move about the concourse.” The clouds will be installed in May of 2022 and will be a permanent fi xture. The airport averages 14 million visitors per year, providing high visibility for the piece. Cannings, a native of Manchester, England, makes infl ated metal sculptures which have been very successful at galleries and museums, according to his biography through Tech. The piece is made of 17 three-foot-tall steel links, all cut using the same pattern from sheets of steel, according to the December 2017 story from Tech. The welded patterns were then heated, infl ated and painted red with a colored wax. Recent exhibitions include Sculpture Now, Williams Tower Gallery, Houston; South West Biennial, Albuquerque Museum of Art and History; Art 212, Armory, NY; ArtScape public art exhibition, Baltimore, MD; and a solo exhibition at Anya Tish Gallery, Houston, TX. A review of Canning’s work appeared in ART LIES, an international arts journal, in summer 2006. Cannings is represented by Anya Tish Gallery, Houston, TX; Cris Worley Fine Arts, Dallas, TX; and Pan American Art Projects with locations in Dallas and Miami, Florida. In 2017, Tech featured another work Cannings created using the technique. Visitors to the corporate headquarters of San Antonio-based construction equipment dealer HOLT CAT, the largest Caterpillar equipment dealer in the U.S., can experience Cannings’ installation, a 37-foot chain of infl ated steel links hanging from the ceiling. e

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“

The clouds themselves were inspired by the Llano Estacado and all the beautiful clouds we see in the sky here.”

Clockwise from top: The installation of 30 inflated steel clouds will be near gate 50 of the William P. Hobby Airport in Houston; Cannings’ installation at San Antonio-based construction equipment dealer HOLT CAT, a 37-foot chain of inflated steel links hanging from the ceiling; William Cannings is an associate professor of sculpture in Texas Tech's School of Art. PHOTOS PROVIDED BY TEXAS TECH

FEBRUARY 2022 | lubbockonline.com/lubbock-magazine | Lubbock Magazine

806 inc.

Lubbock Chamber Ribbon Cuttings

Representatives from the Lubbock Chamber of Commerce spent a portion of Tuesday afternoon blessing families and ﬁ lling cars with food for the holidays at the South Plains Food Bank.

Overton Gingerbread Display Beneﬁ ting Texas Girls & Boys Ranch, 2322 Mac Davis Lane. Holding scissors are Texas Girls & Boys Ranch President John Sigle and Overton Hotel & Conference Center Director of Sales and Marketing Shannon Baker. Holding ribbon are Chamber Ambassadors Kim Davis, left, and Traci Cheek. Others pictured are family, friends and Lubbock Chamber Ambassadors.

Lubbock Association of Realtors, 6510 70th St., Holding scissors: LAR President – Teresa Smith; holding ribbon – Chamber Ambassadors Tammy Hamersley, left, and Jessica Cano, right; Others: LAR members, other staff, family, friends and Lubbock Chamber Ambassadors

I Am Mastermind, 13029 Quaker Ave. Holding scissors are owners Abraham Carranza and Taha Habib. Holding ribbon are Chamber Ambassadors Amy Franks, left, and Misty Mullins. Others pictured are family, friends and additional Chamber Ambassadors.

Cereset, 8008 Slide Road, Ste. 21. Holding scissors are owners Logan Blain, Treva Hamm and Linda Jones. Holding ribbon are Chamber Ambassadors David Vaughn, left, and Courtney Jordan. Other pictured are family, friends and additional Lubbock Chamber Ambassadors. e

PHOTOS PROVIDED BY THE LUBBOCK CHAMBER OF COMMERCE

Lubbock Magazine | lubbockonline.com/lubbock-magazine | FEBRUARY 2022

Two cents

Dr. Lori Rice-Spearman, Ph.D. TEXAS TECH UNIVERSITY HEALTH SCIENCES CENTER PRESIDENT Rice-Spearman is the ninth president of Texas Tech University Health Sciences Center and the first female president in the Texas Tech University System. She joined TTUHSC in 1987 and has held multiple leadership positions during her tenure with the university. Most recently, she was appointed provost and chief academic officer in October 2019. The following month she agreed to serve concurrently as interim president, reflecting her commitment to the university. She was named President of TTUHSC in June 2020. What is the best advice you received when you were beginning your career? Take risks, learn from your mistakes, and keep moving forward. How do you use social media to grow your network? Social media provides a platform for me to connect with our stakeholders, which includes our team members, students, alumni, and community and philanthropic partners. How do you maintain balance? Each day looks different for me. I try to be intentional about assigning time to areas that need my direct input and delegating to our very strong and capable TTUHSC team. What has been your wisest investment? Investing in people and their development. How has your past work experience shaped you into a leader? My past work experience provided opportunities to gain an understanding of how to build and lead an effective team. What is the best part about your job? Building relationships

How has mentorship made a difference in your professional and private life? My professional and personal mentors are my mom and dad, who built a loving family. They also were successful business partners as owners and operators of a family business. Which living person do you most admire and why? I admire individuals who are able to overcome adversity, forgive transgressions, and move forward with their lives. Which over-used word or phrase makes you cringe? Awesome What is your business philosophy? Transparency, integrity, and commitment Which quality do you most value in an employee? The quality I value most is a commitment to our university’s core values — One Team, Kindhearted, Integrity, Visionary, and Beyond Service. What personality trait has most helped you succeed? Building relationships Who is your favorite author? Viktor E. Frankl. He is most known for his theory that an individual’s primary motivation is the search for meaning in life. What did you learn from your best boss? Your worst?

PHOTO PROVIDED BY TTUHSC

How can Lubbock improve its business environment? We have too many talented professionals leaving for opportunities in the major metro areas. Lubbock can improve its business environment by supporting investments in our community that attract new talent or provide opportunities locally that rival those in major metro areas to retain our talent pool. Most important tech tool: iPhone Best time management tool: A calendar — and using it as a strategic tool to prioritize, organize, and manage our work and personal priorities for the 24 hours we have each day. I cannot live without my: Outstanding team in the Office of the President and my support team at home! My favorite thing about Lubbock is:

My best boss encouraged me to never stop growing; he truly invested in his team.

The people of Lubbock are wonderful!

My worst boss led through intimidation and invoking fear to accomplish his agenda.

As a teenager, I delivered auto parts to customers across West Texas for my parent’s business. e

Most unusual job or task:

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