2025-2026 SEASON
OCT 10 - 19, 2025 NOV 7 - 16, 2025 JAN 9 - 18, 2026
FEB 6 - 15, 2026 MAR 13 - 22, 2026 MAY 8 - 17, 2026
ENJOY
• Live art demonstrations
• Photography displays
• Music & entertainment
• Face painting for kids
• Interactive art experiences
• And more creative surprises!
2474 N Federal Highway
Lighthouse Point
theshoppesatbeaconlight.com
FRIDAY, OCTOBER 17 5PM – 8PM at THE SHOPPES AT BEACON LIGHT FREE
Something Scary
From thrilling family-friendly events to exciting adult-only gatherings, this comprehensive list of Halloween happenings will immerse you in the spirit of everyone’s favorite spooky holiday. Discover enchanting pumpkin patches, community festivals featuring costume contests, and live entertainment. Whether you’re looking to celebrate with the kids or enjoy a night out with friends, these Halloween activities promise a memorable experience for everyone.
Creative Currents
Introducing the latest cohort of artists in residence at Bailey Contemporary Arts Center in Pompano Beach, an ensemble of artists delving into various artistic traditions. Collectively, they embody the transformative potential of art, showcasing its ability to provoke thought, facilitate healing processes, and illuminate our shared human experience.
ON THE COVER artists in residence at Creative Currents
Introducing the latest cohort of Artists in Residence at Bailey Contemporary Arts Center. Photo By Valerie Laserra
New Office Location
12 Creatively Speaking
Do generations truly exist, or are they just convenient labels to categorize us by our birth years? Can we really fit the complexities of human experience into neat little boxes? Let’s dive into this intriguing question!
14 Pompano Picks
Get ready for a whirlwind of excitement! From classes to toe-tapping concerts, we’ve got a whole lineup of fun events just waiting for you to dive in.
22 City Beat
The new skyline of the northern Broward coast features several high-end condos under construction.
24 Pompano Peeps
Our dedicated photographer captures joyful moments around town, from girls’ nights out to business anniversaries.
28 It Dawned on Me
The boys of summer.
30 Financial Fitness
Planning for longevity and helping your wealth last for generations.
32 Relationships
Love doesn’t have to be scary.
34 Personal Development
Lessons in bouncing back, resilience and growth.
36 Creatively Cooking
Celebrate a South Florida faux fall with pumpkin spice focaccia.
48 Local Flavor
Explore our local dining guide, featuring everything from burger joints to upscale restaurants.
56 Staff Pick
The Phillip & Patricia Frost Museum of Science — it’s not just for kids.
DISCOVERY MEMBERSHIP
CONTRIBUTORS
Dawne Richards • Craig Haley • Mrs. Kossenfloffer
PHOTOGRAPHER
Jeff Graves
CHIEF FINANCIAL OFFICER
Jay Petkov
PRODUCTION COORDINATOR
Zoe Rosser
PRODUCTION ASSISTANT
Ken Mitchell
WEBSITE ADMINISTRATOR
Pavel Mohajon
PUBLISHER
Richard Rosser
CREATIVE DIRECTOR
Susan Rosser
Call 954-299-5592
Suzy Miguelez smiguelez@southfloridafamilylife.com • 305-979-8538
Chris Peskar chris@pompanomagazine.com • 904-881-1573
Sheila Ranson
sranson@southfloridafamilylife.com • 954-562-2964
Sam Rosser
sam@pointpubs.com • 954-629-5163
Lisa Spinelli lisa@pointpubs.com • 954-818-0266
letters to the editor
Drop us a line and let us know what you’re thinking. Pompano! magazine is all about community. Your ideas and comments are important to us. All letters to the editor may be edited for grammar and length.
Send letters to:
Editor, Pompano! magazine 2436 N. Federal Hwy. #311, Lighthouse Point, FL 33064 or email editor@pointpubs.com
Pompano! magazine is owned and published 12 times per year by Point! Publishing, LLC. Copyright 2025 by Point! Publishing, LLC. All rights reserved. No part of this magazine may be reproduced without the prior written consent of Point Publishing, LLC. Requests for permission should be directed to: editor@pointpubs.com.
Little Boxes
Beyond the Labels: Embracing the Fluidity of Generations
BY SUSAN ROSSER
On paper, I’m a baby boomer. But, I identify as Gen X. And honestly? Most people I know feel the same way — not about Gen X specifically, but about not fitting neatly into the tidy little boxes society loves to assign us. Generations may be defined by birth years, but identity isn’t so obedient.
Part of the problem is history itself. Big events shape people differently depending on when they happen to collide with your life. Someone ten years older than I am may have been drafted during the Vietnam War. For me, the war barely registered. While my parents watched the news with Walter Cronkite, his voice was more background noise to me. I was more likely to pay attention to the commercials for Tang and or Atari that aired on TV. Although we may both be considered “boomers” on paper, our experiences are vastly different.
That’s the absurdity of these labels: a war veteran and a child still trading Wacky Packs supposedly belong to the same club.
Pop culture is no tidier. Supposedly, boomers related to shows like Leave It to Beaver. I barely remember it. What shaped me wasn’t black-and-white morality tales but the messy, sarcastic world of John Hughes movies. Sure, I watched The Waltons as a kid, but the moment that felt like my reality was
especially people are complex and that sometimes, authority figures are just as clueless as the rest of us.
And then there’s work. The boomer stereotype is the company man, climbing the same ladder for forty years until someone hands him a gold watch. That could have been me — I started at American Express, and the ladders were waiting. But instead of decades at one desk, I veered toward independence, toward entrepreneurship.
Even technology hasn’t played out as expected. Boomers purportedly struggle to send an email. I was the one teaching myself design software long before my kids were born. Today I’m tinkering with relational databases in Notion while my Gen Z offspring roll their eyes at me. Imagine that: I’m the early adopter in the family, and they’re the ones acting jaded. Please — no “OK Boomer.”
But again, this isn’t just about me. Almost everyone I know has a story about not fitting the mold they were handed. The boxes are too small. They erase nuance and pretend millions of people are interchangeable. Worse, they make us into punchlines: boomers are hoarders of fine china, Gen X is cynical and disaffected, millennials are the disciples of avocadotoast, Gen Z can’t function without TikTok. By that logic, I should be polishing my Buick, jamming out to casette tapes and finding my way around with a paper map. Spoiler: none of that is happening.
So yes, technically I’m a boomer. But if you ask me, I’ll say I am Gen X in spirit. The reality is almost nobody fits perfectly into a box. But I am hoping I still fit into my old jeans. Y
POMPANO PICKS
Pompano Beach Caribbean Fest
WHEN: Saturday, Oct. 18 | 5pm – 10pm
WHERE: Pompano Community Park, 1801 NE Sixth St., Pompano Beach
PRICE: Free
DETAILS: Get ready to experience the vibrant energy of the Caribbean right in Pompano Beach! This is your ultimate destination for a sensational celebration of Caribbean culture. Enjoy an array of tantalizing foods, colorful costumes, and rhythmic beats that will transport you straight to the islands. This free festival is a feast for the senses. Whether you’re dancing to the latest soca hits or exploring the rich traditions of Caribbean heritage, there’s something for everyone. Bring your family, bring your friends, and immerse yourself in a day full of joy, unity, and unforgettable memories at the Pompano Beach Caribbean Fest!
Old Town Untapped
WHEN: Friday, Oct. 3 | 6pm – 10pm
WHERE: Bailey Contemporary Arts, 41 NE First St., Pompano Beach
PRICE: Free
DETAILS: Old Town Untapped takes place on the first Friday of the month. Immerse yourself in the electric atmosphere as local bands and a DJ set the stage with live music. Explore captivating art gallery openings at the Bailey Contemporary Arts Center, discover unique creations from local artists, and indulge in mouth-watering bites from food trucks. Don’t miss out on this vibrant celebration of art, music, and community! Docent-led art tours will also be available from 8:00 to 8:45pm. Additional parking is available at City Hall, located at 100 W. Atlantic Blvd., and the Cultural Center at 50 W. Atlantic Blvd.
Beacon Hill Art Walk
WHEN: Friday, Oct. 17 | 5pm – 8pm
WHERE: The Shoppes at Beacon Light, 2474 N Federal Highway, Lighthouse Point
PRICE: Free
DETAILS: Head over to the the Shoppes at Beacon Light for a vibrant art experience! Bring the whole family or enjoy a lovely date night while your kids stay with a sitter. The event features live art demonstrations, photography exhibits, music, face painting, interactive art, and much more!
Cove Farmers Market
WHEN: Saturdays, Oct. 4, 11, 18, 25 | 9am – 1pm
WHERE: The Cove, 1582 SE Third Court, Deerfield Beach
PRICE: Free
DETAILS: Starting this fall, enjoy a seasonal farmers market every Saturday from 9am to 1pm at the Cove Shopping Center (located just off Hillsboro Boulevard, east of Federal Highway on the south side of the street). The market will run from October through May. This new community gathering spot will feature diverse local vendors offering fresh produce, farm eggs, grape pies, small-batch grass-fed beef jerky, sourdough breads and bagels, homemade baked goods, coffee and teas, fresh smoothies and cold-pressed juices, microgreens, mushrooms, all-natural dog treats, artisan skincare products, soaps, candles—and much more to come!
Pompanista
WHEN: Wednesday, Oct. 22 | 11:30am – 2pm
WHERE: The Hillsboro Club, 901 Hillsboro Mile, Hillsboro Beach
PRICE: $125
DETAILS: The Rotary Club of Pompano Beach will host its fourth annual Pompanista Fashion Show & Lunch at the prestigious Hillsboro Club. Guests will enjoy fashions presented by Sandro in the Cove featuring The New Florida Follies. Proceeds from the event support local charities and scholarships for deserving students.
The Marvelous Wonderettes
WHEN: Friday, Oct. 10 – Sunday, Oct. 19 | See showtimes
WHERE: Pompano Beach Cultural Center, 50 W Atlantic Blvd., Pompano Beach
PRICE: $55 and up
DETAILS: Take a step back in time with the charming, smash Off-Broadway hit, “The Marvelous Wonderettes”! Join Betty Jean, Cindy Lou, Missy, and Suzy at the Springfield High School class of 1958 super senior prom, as these four best friends navigate relationships, growing up, and following their dreams. As we learn about their lives and loves, the girls serenade us with classic ‘50s hits including “Lollipop,” “Dream Lover,” “Stupid Cupid,” and “Lipstick on Your Collar.” In Act II, long after prom night has ended, the Wonderettes reunite to take the stage and perform at their tenyear reunion. We learn about the highs and lows the girls have experienced in the past decade and are charmed to find that no matter what life throws their way, they will conquer it together. Featuring over 30 classic ‘50s and ‘60s hits, “The Marvelous Wonderettes” will keep you smiling in this must-take musical trip down memory lane!
Barktober Fest
WHEN: Sunday, Oct. 5 | 8am – 4pm
WHERE: Splash Adventure at Quiet Waters Park, 401 S Powerline Road, Deerfield Beach
PRICE: $6.50/dog per 50-minute session or $5/ dog for current dog park pass holders. The park’s regular weekend gate fee of $3/vehicle (with eight or fewer passengers) will be in effect.
DETAILS: It’s the event your pooch has been waiting for all year — Barktoberfest! This year’s activities
include 50-minute splash time sessions, doggie marketplace, adoptions, and rescue and nonprofit group displays. Water park sessions begin on the hour and all dogs are limited to two sessions per day. The first session of the day, from 8:00 to 8:50am, will be for small dogs only. All sizes of dogs can jump in for the remainder of the splash time from 9am to 3:50pm. You’ll need to accompany your pooch, but you won’t be allowed in the water. Dogs must have proof of current rabies vaccination with documentation showing the expiration date or administered dates, and a County license tag. Dogs must be sociable and well-behaved. All dogs must be off-leash when inside the playground. The Broward Sheriff’s Office cosponsors this event.
Line Dancing Workshop
WHEN: Saturday, Oct. 18 | 9am – 4pm
WHERE: Charlotte Burrie Center, 2669 N Federal Highway, Pompano Beach
PRICE: $25/half-day, $35/day-pass
DETAILS: Step onto the dance floor and learn from local instructors Dawn Musgrave, Chris Peplowski, Mimi Leary, and Paul Giedat! Perfect for all levels, this fun workshop will have you moving to the music in no time. For 18 and over only. Beginner class is from 9am – 12pm, intermediate class is from 12 – 4pm. For details, email notagsnorestarts@ gmail.com
Concerts at the AMP
Air Supply
WHEN: Friday, Oct. 10 | 8pm
WHERE: Pompano Beach Amphitheater, 1806 NE Sixth St., Pompano Beach
PRICE: $60.49 and up
DETAILS: Graham Russell and Russell Hitchcock, known as Air Supply, are celebrating their 50th anniversary. They made history as the first Western band to tour China and drew a record crowd of 175,000 in Cuba in 2005. Their impressive sales include matching The Beatles with five consecutive Top Five Singles, selling 20 million copies of their first three albums, and achieving multi-million radio plays for hits like “Sweet Dreams” and “All Out of Love.” In 2025, Air Supply will perform with lead guitarist Aaron McLain and other band members, while Graham and Russell will celebrate their milestone with a biopic, a Broadway musical, an autobiography, and the release of their 18th studio album, A Matter of Time.
Figure Drawing Class
WHEN: Saturday, Oct. 25 | 2pm – 5pm
WHERE: Bailey Contemporary Arts Center, 41 NE First St., Pompano Beach
PRICE: $35
DETAILS: Master the human form every second and fourth Saturday through January! Participants will join a six-session course designed to strengthen their figure drawing skills through guided instruction and live model practice. Each class begins with a focused lesson on anatomy, proportion, light and shadow, followed by two hours of drawing from male and female models. Open to all skill levels. Charcoal and graphite encouraged — other media welcome.
Ryan Bingham
WHEN: Thursday, Oct. 23 | 8:30pm
WHERE: Pompano Beach Amphitheater, 1801 NE Sixth St., Pompano Beach
PRICE: $55.61
DETAILS: In his “The All Night Long Tour,” Oscar and Grammy-winning Ryan Bingham performs with no opener. Bingham & The Texas Gentlemen will deliver two sets with an intermission between. Select venues will feature Bingham’s Bourbon lounges, exclusive merchandise, and special surprises, creating an experience that goes beyond just music. Ryan Bingham is a Grammy, Oscar, Golden Globe, and Critic’s Choice award-winning artist and Yellowstone star. His raw vocals and storytelling have established him as one of today’s most authentic voices. From Southwest drifter and bull rider to acclaimed musician, Bingham transforms personal experiences into music that resonates deeply. His unclassifiable sound blends folk, blues, country, and rock — creating songs rooted in survival, sacrifice, and occasionally, simple joy.
Aly & AJ
WHEN: Tuesday, Oct. 28 | 7pm
WHERE: Pompano Beach Amphitheater, 1806 NE Sixth St., Pompano Beach
PRICE: $52.75 and up
DETAILS: Rising from Disney Channel origins, American sister duo, Aly & AJ Michalka (Aly in “Phil of the Future,” AJ in “Cow Belles”) blend music, television, and film careers. They launched with 2005’s “Into the Rush” and achieved platinum success with “Insomniatic” featuring “Potential Breakup Song.” Both built acting careers with roles in “The Goldbergs” (AJ), “iZombie” (Aly), and projects like “Easy A” and “Super 8.” After a hiatus, they formed their own label, releasing the 2017 EP “Ten Years” and acclaimed 2021 album “a touch of the beat.” In 2020, “Potential Breakup Song” went viral on TikTok with 2 billion views. Their 2023 album “With Love From” was supported by a global tour ending at LA’s Greek Theatre. Beyond entertainment, they advocate for LGBTQ+ rights and mental health, raising $200,000 for The Trevor Project, and champion gun safety after surviving a mass shooting, partnering with advocacy groups.
Fort Lauderdale International Boat Show
The world’s largest in-water boat show returns to Fort Lauderdale, featuring a stunning array of vessels and marine products. This year, the newly redeveloped Pier Sixty-Six Hotel & Marina opens just in time for FLIBS’ 66th anniversary. The marina will host the show, with Pier South designated as the home of Superyacht Village, accessible with a general admission ticket, showcasing large vessels, luxury hospitality, and industry seminars.”FLIBS has always been about delivering an unforgettable experience for everyone, from lifelong yachting enthusiasts to families discovering the marine lifestyle for the first time,” said Andrew Doole, President of U.S. Boat Shows at Informa Markets. “With the reopening of Pier Sixty-Six, exciting new experiences like the Windward VIP Cabana Club, and the continued expansion of our show footprint, 2025 will be a year to remember.”
Goslings Island Bar and a waterfront bar experience by Stella Artois. Windward VIP Experience
The Windward VIP Experience for 2025 features new perks for guests, including complimentary self-parking at Superyacht Village, access to the exclusive Windward VIP Lounge with gourmet food and premium drinks, and private restrooms. Guests can travel by water to the Windward VIP Cabana Club at Hall of Fame Marina, which offers shaded seating and marina views. This experience is in partnership with ONE Sotheby’s International Realty.
The Broward County Convention Center will act as the transpor-
WHEN: Wednesday, Oct. 29 – Sunday, November 2
WHERE: Seven different locations, throughout Fort Lauderdale PRICE: See prices below
FLIBS features a wide range of boating interests and lifestyles across seven show sites, showcasing sportfishers, center consoles, marine technology, accessories, fishing gear, and personal watercraft. Attendees can also enjoy hospitality activities, including the
tation hub, providing $20 daily parking and easy access to all show locations via shuttle, water taxi, and ICON golf carts. Additional programming at the Convention Center includes women-focused seminars, The Blue Wild Kid’s Corner, and fishing clinics.
“FLIBS is more than the world’s largest in-water boat show; it generates over $1.78 billion in economic impact annually and supports over 100,000 jobs,” said Phil Purcell, President and CEO of MIASF. Chevy returns as the Proud Truck and Towing Partner of FLIBS, highlighting the connection between performance and the marine industry. FLIBS, owned by the Marine Industries Association of South Florida and produced by Informa Markets, attracts over 100,000 attendees yearly, generating more than $1.78 billion in economic impact. For hotel accommodations, FLIBS has partnered with onPeak for special rates at select Fort Lauderdale hotels. More details at www.flibs.com.
WEDNESDAY PREVIEW TICKET $70 per person.
ADULT 2-DAY PREVIEW + GENERAL ADMISSION TICKET $100 per person, valid for two days Wednesday through Sunday.
ADULT 2-DAY GENERAL ADMISSION TICKET $77 per person, valid for two days Thursday – Sunday.
ADULT 1-DAY GENERAL ADMISSION TICKET $46 per person, valid for one day Thursday – Sunday.
CHILD 1-DAY GENERAL ADMISSION TICKET $18 per child ages 6–12, valid for one day Wednesday –Sunday. Children under 6 are free with an adult.
WINDWARD VIP EXPERIENCE $439 per person, valid for one day with access to all locations, the VIP Lounge, VIP Cabana Club, premium food and beverage, luxury activations, one-hour early access, and complimentary self-parking at Superyacht Village (first come, first served).
CITY BEAT
Luxury Living Transforms the North Broward Coastline
The stretch of coastline from Pompano Beach to Hillsboro Beach is fast becoming one of South Florida’s most desirable luxury enclaves. Three major branded projects, Waldorf Astoria Residences Pompano Beach, W Pompano Beach Hotel & Residences, and Rosewood Residences Hillsboro Beach, are reshaping the skyline and redefining oceanfront living.
Waldorf Astoria Residences
Pompano Beach
Making history, Waldorf Astoria Residences Pompano Beach marks the iconic brand’s first-ever standalone residential property. Developed by Related Group and Merrimac Ventures in partnership with Hilton, the 28-story tower will feature 92 residences ranging from 2,100 to 6,100 square feet, priced from $2.5 million.
“This groundbreaking marks a major milestone, not only for our project but also in Pompano Beach’s emergence as the region’s next premier luxury destination,” said Nick Pérez, President of Related’s Condominium Division.
With more than 70 percent of homes already under contract, the project will offer exclusive beachfront access, a private marina, 20,000 square feet of oceanfront pool and lounge areas, and 15,000 square feet of indoor amenities. Four penthouses, priced between
$16 and $20 million, crown the tower with wraparound terraces, rooftop pools, and sweeping Atlantic and Intracoastal views.
Completion is slated for 2027.
W Pompano Beach Hotel & Residences
Also underway in Pompano Beach,
Related Group and BH Group, in collaboration with Marriott International, are bringing the W brand’s bold design and signature energy to the beach. The development includes 74 private residences, three penthouses, and 296 condo-hotel suites.
Sales for the Residences
ABOVE TOP TO BOTTOM Waldorf Astoria Residences penhouse living, Waldorf rooftop pool
launched in January 2025, with layouts spanning 2,400 to 3,400 square feet. Amenities will combine W Hotels’ playful lifestyle with resort-style luxury: a FIT® fitness center, yoga studio, AWAY® Spa, pickleball and padel courts, private cabanas, and a social Living Room hub complete with curated events and even an F1 simulator.
Rosewood Residences
Hillsboro Beach
Just north, on the exclusive stretch of coastline known as Millionaire’s Mile, Related Group and Dezer Development have broken ground on Rosewood Residences Hillsboro Beach. The boutique project introduces the Rosewood brand to the area with 92 homes and villas designed by Arquitectonica and Studio Piet Boon.
THIS PAGE CLOCKWISE W Pompano Beach Hotel & Residences rendering of view from the beach, Rosewood Residences, rooftop at Rosewood Residences
“The groundbreaking for Rosewood Residences Hillsboro Beach marks a significant step forward in introducing a truly unique luxury offering to this sought-after oceanfront community,” said Nick Pérez of Related.
Gil Dezer, President of Dezer Development, added, “With incredible interest to date, Rosewood Residences Hillsboro Beach will forever redefine the neighborhood.”
Residences range from 2,800 to 6,400 square feet, with 11 private boat slips. More than 50 percent are already under contract. Fivestar amenities include a wellness
center, spa and salon, multiple fitness spaces, tennis and pickleball courts, an oceanfront pool, and private beach service. Dining venues curated by a soon-to-beannounced celebrity chef will further elevate the experience. Completion is expected in 2026.
A New Era on the Horizon
Together, these developments signal a turning point for the North Broward coastline. With globally recognized brands setting roots and sales surging, Pompano Beach and Hillsboro Beach are quickly emerging as the next chapter in South Florida’s luxury story.
POMPANO PEEPS
Girls’ Night Out
Brewfish, Pompano Beach
PHOTOS BY JEFF GRAVES
Mary Ann and Lori
Anita
Gilda, Stephaine, Kate and Jojo
Patty and Lisa
Val, Stacie and Jennifer Stacy and Joelle
The Antwerp Diamond Experience
Every year, Pamela Rossi, Owner and Graduate Gemologist, travels to Antwerp, Belgium—the world’s diamond capital—to select the finest natural diamonds. While in Antwerp, Pamela personally handpicks from an extensive selection of colors, cuts, shapes, and sizes, offering you exclusive access and direct savings from the cutter. With the Antwerp Diamond Experience, you’re not just buying a diamond; you’re investing in a legacy of excellence. Don’t miss out on this unique opportunity — Pamela is leaving on October 24th! Call today to schedule your appointment.
New York Butcher Shoppe
Second Anniversary Celebration
New York Butcher Shoppe, Pompano Beach
PHOTOS BY JEFF GRAVES
The Crew; Al Cary, Chris, Andy and Don
Martha with Ezra and Landon
Nick
Andy
The Boys of Summer
BY DAWNE RICHARDS
Attention #1! If you’re reading this and you don’t instantly get an earworm, then you have no musical taste.
Attention #2! I could swear I’ve written a column about this exact subject before, but a search of the Richards Archives turned up no results. So if I have, well, my apologies, and hopefully your memory is as bad as mine. And if I haven’t, here you go!
Anyway. I’m a huuuuge baseball fan (as you probably already know). And as we head into October, baseball is headed toward its annual Grand Finale, otherwise known as the World Series. This year’s series is slated to begin on October 24, and end on (gasp) November 1.
November. Note that it will extend into November only if necessary, meaning only if the full seven-game series is needed. If you know what this means, great! If not, you’re not a baseball fan and you might as well stop reading right now. Also, you’re a heathen.
I’m sure you can’t wait to hear why I’m (a) a Don Henley fan (please tell me you get the reference) and (b) why I’m such a huuuuge baseball fan.
As an only child, I’m pretty sure that my parents were determined to have what each of them wanted, i.e. my mother probably wanted a girl and my father probably wanted a boy. Ergo, my mother raised a girl and my father raised a boy.
Allow me to explain: My mother was in charge of ballet lessons, piano lessons, and Brownies (which lasted precisely two meetings, but that’s a story for another day). My father was in charge of… sports.
“Sports” covered a wide range. From baseball to stickball to hockey to football to golf (ugh), my father was determined to make me into not just a sports fan, but a player. Well, not a football player.
But baseball, stickball, and hockey? Yes, sir!
Of all these sports, baseball was his game. We lived about 10 minutes from Shea Stadium (yes, I will always call it that) and every chance he got, we went to a game. I don’t know if he was a Mets fan due to proximity or due to an undying hatred of the Yankees. Either way, I grew up a Mets fan.
This has caused me to have some divided loyalties as a longtime Floridian. I’m now primarily a Marlins fan but will grudgingly support the Mets unless they’re playing the Marlins.
As usual, I’ve digressed.
October – and the Boys of Summer – remain fixed in my mind as the best time of year, not just because I love fall (and promise not to rant again about how Florida Octobers are a cruel trick), but because I love baseball. Ahh, the crack of the bat, the crispness in the air (wait, what?), and that Don Henley song.
So if you’re not a baseball fan, shame on you. And if you’re not a fan of Don Henley’s The Boys of Summer, I have no words. For once. Y
Planning for Longevity
Helping Your Wealth Last for Generations
Longevity changes the core question of wealth management. It is not only about reaching financial independence. It is about sustaining your lifestyle for decades and preparing a thoughtful transfer to the next generation. Our approach coordinates cash flow, investment discipline, taxes, estate design, and family readiness so your plan remains durable as life unfolds.
Understanding the Phases of Retirement
A successful plan begins with a clear view of spending across three phases of retirement. The early active years often see higher travel and lifestyle costs. Mid-retirement tends to normalize, while late retirement may bring greater healthcare and caregiving needs. For 2025, the standard Medicare Part B premium is $185 per month, and the annual Part B deductible is $257. Higher-income households may owe surcharges, so planning around income timing can help preserve after-tax cash flow.
BY GREG EDWARDS
preserve purchasing power over decades by offsetting inflation. Tax-aware asset allocation and discipline rebalancing keep your risk profile aligned with your goals and allow your portfolio to support both current withdrawals and long-term growth.
Designing a Portfolio for the Long Run
Portfolio construction should align with your time horizons. We recommend reserving near-term spending needs in high-quality cash and bonds to reduce sequence-of-returns risk. At the same time, maintaining a meaningful allocation to equities helps
Tax and Estate Planning for Longevity and Legacy
Longevity planning requires coordination between lifetime needs and wealth transfer objectives. In 2025, the federal lifetime estate and gift tax exemption is $13.99 million per individual. With portability, married couples can protect up to $27.98 million if elections
ACKNOWLEDGEMENT: Representatives of AIC/AAS do not provide tax or legal advice. Please consult your tax advisor or attorney regarding your situation. All information is believed to be from reliable sources; however, we make no representation as to its completeness or accuracy. Representatives offer products and services using the following business names: Lawless, Edwards & Warren – insurance and financial services | Ameritas Investment Company, LLC (AIC), Member FINRA/SIPC – securities and investments | Ameritas Advisory Services, LLC (AAS) – investment advisory services. AIC and AAS are not affiliated with Lawless, Edwards, & Warren.
are made properly. The annual gift exclusion is $19,000 per recipient. Starting January 1, 2026, the One Big Beautiful Bill Act makes this higher exemption permanent, with the new threshold raised to $15 million per individual ($30 million for married couples), adjusted for inflation annually thereafter
Advanced Strategies to Protect and Transfer Wealth
Trusts can help tailor control, protection, and tax efficiency for future generations. Depending on your goals, we may consider spousal lifetime access trusts, irrevocable life insurance trusts to remove policy proceeds from the taxable estate, or multi-generational trusts with responsible distribution standards. Charitable strategies, such as donor-advised funds or charitable remainder trusts, can align your philanthropic vision with tax efficiency while providing income or diversification benefits.
Preparing the Next Generation
your family has guidance and continuity during periods of transition.
The Importance of Ongoing Review
Longevity planning is never a one-time exercise. Regular reviews allow us to incorporate changes in your life, adjust for evolving markets, and respond to tax or regulatory updates. This ongoing
Passing
on wealth also means passing on values and financial stewardship. Family meetings, written statements of intent, and financial education for heirs create clarity and reduce the potential for conflict.
process keeps your strategy resilient and aligned with your longterm vision.
By taking a proactive and comprehensive approach, we can help ensure your wealth not only sustains your lifestyle but continues to provide for generations to come.
Passing on wealth also means passing on values and financial stewardship. Family meetings, written statements of intent, and financial education for heirs create clarity and reduce the potential for conflict. Defining roles for executors, trustees, and trusted advisors ensures
Longevity requires a plan built to last. Let’s ensure yours is ready to support you and the generations to come. Contact Greg and his team today at 561-361-8140 or email gwe@lawlessedwardswarren.com.
Love Doesn’t Have to Be Scary
BY MICHELLE HAYS
Every October, neighborhoods fill with ghosts, vampires, witches, and monsters. But here’s the thing… some of these spooky creatures have a habit of sneaking right into our marriages. And no, I’m not talking about the kids after too much Halloween candy. What I mean are the “costumes” we wear in our relationships without even realizing it. “Masks” is the clinical term, but I wanted to be a little playful with you, thinking it might make you smile and perhaps even help you recognize some common behaviors in yourself. What costume have you been wearing?
Some of us turn into ghosts… vanishing when things get tense, avoiding hard conversations, perhaps even giving our spouses the dreaded silent treatment instead of speaking our truth. Others morph into zombies… maybe you know this feeling? You are just going through the motions, feeling emotionally numb, doing life together, but forgetting to look each other in the eyes. And then there are the vampires… who are busy sucking the energy right out of their partners with constant criticism, only focusing on negativity, or adopting the unspoken demand to “make me happy.”
From Ghost to Grounded Partner
If you tend to disappear during conflict, try staying present even when it’s uncomfortable. Instead of floating away, say, “This is hard for me, but I want to talk about it because I care about us.” That one sentence can be more romantic than most romantic gestures.
The scariest thing isn’t the haunted house at the end of the block… it’s when your marriage starts feeling scary. And it’s easier than we think to slip into those roles. Maybe life has been busy and stressful? Have you been holding onto old resentments? Perhaps your narrative is “This is just what marriage is like after a while.” But here’s the plot twist: you don’t have to live in a horror story. Nope. Not you or your spouse. As a marriage coach, I see it all the time… couples who believe the spark is gone, but really, they’ve just been wearing the wrong “costumes” for too long. Here’s the truth: love doesn’t just float in like a friendly ghost who sets up permanent residence! Love is not a spirit, it’s a choice. And the couples who thrive are the ones who keep making that choice, even on the days they’d rather hide under the covers. The good news is you can always change your costume. Here’s how:
From Zombie to Engaged Lover
If you’ve been running on autopilot, pause and intentionally connect. Sit on the couch without your phones. Ask each other questions. Look up from the daily grind and notice your partner — really notice them.
From Vampire to Uplifter
If you’ve been focusing on what’s wrong, find one thing to appreciate today. Out loud. Even if it’s small: “Thanks for making me coffee this morning.” Appreciation is like garlic to the vampire of negativity… it keeps the resentment away.
Now, let’s be real. Relationships will always have moments of “scary.” You’ll have disagreements. You’ll face stress. You’ll even go through seasons where you feel disconnected. That’s normal. But if you keep choosing love, you can survive anything… yes, even the most frightening times. So, this Halloween, while the kids are out trick-or-treating, think about what “costume” you’ve been wearing in your marriage. Are you a ghost? A zombie? A vampire? Or maybe a combination? (A hybrid is truly terrifying, by the way.)
The good news? Costumes are optional in marriage… you can swap out the one you’ve been wearing for something warmer, brighter, and far less likely to scare your spouse away. Be the partner who brings warmth, humor, and light into your relationship. Be the one who knocks on the door of your spouse’s heart, not just to get candy, but to give them something sweeter: your presence, your attention, your love. Because the most powerful magic in any marriage isn’t a love potion — it’s two people deciding to fall in love with each other, over and over again. Y
Tuesday, October 21st, 2025 • 6:00-10:00pm Tickets: $100.00
Galuppi’s Restaurant & Bar 1103 North Federal Highway Pompano Beach, FL
PERSONAL DEVELOPMENT
Rising Strong
BY CRAIG HALEY
For the past 22 years, I’ve had the privilege of teaching martial arts in our community. One of the greatest joys of being an instructor isn’t just teaching kicks and punches — it’s helping people transform their mindset, confidence, and lives. Over the years, I’ve learned that true growth — whether on the mat, in business, or in our personal lives — comes from the ability to reinvent ourselves.
Life Lessons from The Phoenix Transformation
Brian Tracy’s book The Phoenix Transformation captures this idea beautifully. Like the mythical phoenix, each of us has the ability to rise from challenges and create a life filled with purpose and achievement. I’d like to share five lessons from the book.
1. Take 100% Responsibility for Your Life
Transformation begins when you accept total responsibility. Blaming others or waiting for luck to change will keep you stuck. Instead, ask yourself: What can I do differently? I remind my students no one else can throw their punches, run their miles, or earn their black belt. Once you own your results, you take back your power.
2. Clarity Is Power
One key message is the importance of clarity. You can’t hit a target you can’t see. The more precise you are about your goals, the faster you can move toward them. Writing down your top ten goals daily and aligning your actions with them helps sharpen focus and drive energy, much like an athlete training for a specific event.
3. Upgrade Your Beliefs and Attitudes
Our beliefs can either propel us forward or hold us back. Limiting beliefs, like thinking you’re “not good with money,” create barriers. However, we can reprogram our beliefs from “I can’t” to “I will learn,” which can lead to growth and confidence.
4. Discipline Is Freedom
This might sound backward at first, but discipline actually creates freedom. When you discipline yourself to control your time, health, finances, or daily habits, you free yourself from stress and chaos.
Tracy argues that self-discipline is the foundation of all success. In the dojo, discipline means showing up for class, practicing when it’s not convenient, and sticking to the basics. In life, it means choosing long-term rewards over short-term comfort.
5. Continuous Learning and Growth
Finally, The Phoenix Transformation highlights the power of lifelong learning. KAIZEN is a martial arts term that means constant and never-ending improvement. Every book you read, seminar you attend, or skill you acquire increases your value and ability to adapt. In a world that’s constantly changing, standing still means falling behind. I tell my students: black belt is not the end; it’s just the beginning. It means you are now a serious student and the real learning begins. The same is true in life—the more you grow, the more opportunities appear.
Life is full of challenges — some expected, some out of nowhere. But like the phoenix, we always have the ability to rise again, stronger and wiser. Brian Tracy’s message is simple but powerful: accept responsibility, get clear, upgrade your beliefs, practice discipline, and never stop learning. If you apply even a few of these principles, you’ll see changes not just in your career or relationships, but in the way you feel about yourself and your future. And that’s the true essence of transformation. Y
Master Shihan Craig Haley is the Eighth Degree Black Belt instructor at Elite Force Martial Arts, eliteforcemartialarts.com.
CREATIVELY COOKING
Pumpkin Spice Focaccia
BY MRS. KOSSENFLOFFER
For anyone wary of bread-making, focaccia is a safe place to start. It’s made in one bowl, entirely by hand — no stand mixer required. And when I say “by hand,” I mean literally. Focaccia dough is forgiving, not temperamental, so you can feel confident you’ll end up with something pillowy yet crisp. Since I’ve pretty much renamed fall “pumpkin spice season,” I decided to embrace the concept and adapt one of my favorite recipes to fit the moment. The result is a true treat. If you’d like to serve this focaccia in the morning, make the dough the night before. After completing the stretch-and-folds, cover it with plastic wrap and let it rise overnight in the refrigerator. The next day, pick up where you left off.
INGREDIENTS
For the Dough
350 grams lukewarm water (1 1/2 cups)
1 1/2 teaspoons yeast
1 1/2 teaspoons honey
200 grams pumpkin purée (about 3/4 cup)
500 grams bread flour (3 3/4 cups plus 1 tablespoon)
2 teaspoons pumpkin spice (see note)
10 grams kosher salt
1/4 cup avocado oil (or another neutral oil)
2 tablespoons ghee, melted (optional, see instructions)
PREPARATION
In a large bowl, stir together the lukewarm water, honey, and yeast. Let sit for about 10 minutes, until the surface looks foamy. Mix in the pumpkin purée, then add the flour, pumpkin spice, and salt. Stir until no dry spots remain, then switch to your hands when it gets too heavy. Do a few rounds of “stretch and folds” to help bring the dough together and develop the gluten. To do this: reach to the bottom of the dough, pull a section up, and fold it over the top. Rotate the bowl a quarter turn and repeat until you’ve gone all the way around. Cover with a damp towel or plastic wrap and let rest for 10 minutes. (Who knew it was tired?)
Wet your hands and repeat the stretch-and-fold process, then let it rest for another 10 minutes. Do one final round of stretch and folds. Scrape down the bowl, drizzle in 2 tablespoons of avocado oil (or another neutral
For the Filling/Topping
5 tablespoons unsalted butter
100 grams dark brown sugar
2 teaspoons pumpkin spice
Pinch of kosher salt
For the Glaze
90 grams (3/4 cup) powdered sugar
1/2 teaspoon cinnamon
1 tablespoon cream or milk
3 tablespoons maple syrup
1/2 teaspoon vanilla extract
Preparation
oil), and turn the dough so it’s all coated. Olive oil also works if you prefer its flavor. Cover and let the dough rise until it has doubled in size, about 1–2 hours.
While the dough rises, prepare the filling. In a small saucepan over medium heat, melt the butter. Stir in the brown sugar, pumpkin spice, and a pinch of salt. Cook just until the sugar melts, then remove from the heat and set aside. You can also make the glaze now by whisking together the powdered sugar, cinnamon, cream or milk, maple syrup, and vanilla until smooth. Preheat the oven to 425°F and position racks on both the top and bottom levels.
Grease a 9-by-13-inch metal pan with 2 tablespoons avocado oil, or use melted ghee for a richer flavor. Transfer the dough to the pan and stretch it out as best you can. Spread half the cooled filling evenly over the surface, then fold the dough in
thirds like a letter. Flip it over so the smooth side is on top, rotate 90 degrees, and stretch it back out to fill the pan. If it resists, cover and let rest for 10 minutes before trying again. Once stretched, let rise again for 30–60 minutes, until bubbly and jiggly when shaken.
Rub a little oil on your hands and dimple the dough all over with your fingertips. Spread the remaining filling across the top and lightly mist with water — this helps it crisp in the oven. Bake on the bottom rack for about 20 minutes until golden, then move to the top rack for another 3–5 minutes, until golden. Remove from the oven, drizzle with the glaze, and serve warm.
Note: To make your own pumpkin spice, combine 2 teaspoons ground ginger, 2 teaspoons cinnamon, 1 teaspoon cloves, 1 teaspoon allspice, and 1/2 teaspoon cardamom. Y
BOO BASH FALL EDITION 2025
WHEN Saturday, Oct. 25, 2025 4pm – 9pm WHERE Community Park, 1801 NE Sixth Street, Pompano Beach
PRICE Free
DETAILS
Get ready for a night filled with excitement! Enjoy carnival rides, meet local superheroes, watch stage performances, visit a mystical fortune teller, take a harvest hay ride, and dance to music spun by DJ. There’s so much more to experience!
Don your best costume and enter the costume contest for a chance to win fantastic prizes.
Something
Spooky
CHECK OUT THESE HALLOWEEN HAUNTS & HAPPENINGS
BOCA PUMPKIN PATCH FESTIVAL
WHEN: Saturday, Oct. 11, 2025 – Sunday, Oct. 12, 2025 | See sessions
WHERE: Mizner Park Amphitheater, 590 Plaza Real, Boca Raton
PRICE: $32/per person, Free/under 36 months
DETAILS: The Boca Raton Pumpkin Patch Festival is back! General admission includes one unlimited carnival ride wristband and access to attractions like a corn maze, pumpkin decorating, and a beer bar for adults. Pumpkins available for purchase. Tickets are available for three sessions: Session 1 on Saturday, Oct. 11 from 10am to 3pm; Session 2 on the same day from 4 to 9pm; and Session 3 on Sunday, Oct. 12 from 10am to 4pm.
FALL FESTIVAL
WHEN: Saturday, Oct. 11, 2025 | 4pm – 8pm
WHERE: Pioneer Park, 217 NE Fifth Ave. , Deerfield Beach
PRICE: Free
DETAILS: Attendees can enjoy the Biergarten with fall favorite beers, flights, all while listening to live music. Stroll down and shop Artisan Lane with soap, candles, specialty foods, and so much more—all made by local artists. Hungry? There will be food trucks with snacks like kettle corn and sweets, along with savory Latin, American, and German foods available for purchase at food trucks and vendors. Bring the whole family and don’t forget the camera because the pumpkin patch is a great place to snap a photo and pick out the perfect pumpkin (while supplies last!). This year, there will also be a Kid Zone, where children can enjoy arts and crafts, hay rides, a fair slide, an inflatable maze, storytelling, and many other fall activities. Shuttle service will run from 3:30 to 8:30pm. Shuttle stop located on Eller Street, by Braithwaite Center for Active Aging.
this way comes
LAUDERBOO
WHEN: Saturday, Oct. 18, 2025 | 1pm – 4pm
WHERE: Snyder Park, 3299 SW Fourth Ave., Fort Lauderdale
PRICE: Free
DETAILS: A free spooktacular family event featuring trick-or-treat stations, carnival games, arts and crafts, bounce houses, candy, contests with prizes, music, and the Native Village animal exhibition.
TRUNK OR TREAT AT THE PINK CHURCH
WHEN: Saturday, Oct. 18, 2025 | 5pm – 8pm
WHERE: The Pink Church, 2331 NE 26th Ave., Pompano Beach
PRICE: Free
DETAILS: Put on your best costume and head to the Pink Church (The First Presbyterian Church of Pompano Beach) for an evening of family-friendly Halloween fun. True to the name “Trunk or Treat,” children can collect candy from decorated car trunks while enjoying other spooky activities.
BOO BASH
WHEN: Friday, Oct. 24, 2025 | 5pm – 10pm
WHERE: ArtsPark, 1 Young Circle, Hollywood
PRICE: Free
DETAILS: Bring the kids to Boo Bash for some spirited fun at the ArtsPark at Young Circle in downtown Hollywood. The activities begin at 5pm with music and kids activities, followed by a costume fashion show at 7pm and movie night at 8pm. Attendance is free, food will be available for purchase.
HOLLYWEIRD
WHEN: Saturday, Oct. 25, 2025 – Sunday, Oct. 26, 2025 | 8pm – 2am
WHERE: Hollywood Boulevard, Between 19th and 20th Avenues, Hollywood
PRICE: Free. Food and drinks available for purchase
DETAILS: Hollyweird proudly claims its title as South Florida’s premier Halloween event for adults — and who are we to disagree? The celebration offers drink specials, live music, and showcases some of the most impressive costumes you’ll find anywhere. The $10,000 in prizes likely explains the top-tier costumes on display. This is definitely varsity-level costume competition territory. Music lovers will find their rhythm at Hollyweird, as the festival features diverse musical styles to satisfy every taste. Refreshments are always within reach, with drink specials and delicious food served street-side by local restaurants along the strip. For the costume contest schedule, visit https://www.hollyweirdfestival. com/. Contest categories include groups, couples, scary, unique, and best overall.
NIGHTMARE IN THE PARK
WHEN: Saturday, Oct. 25, 2025
7:30pm – 9:30pm
WHERE: Snyder Park, 3299 SW Fourth Ave., Fort Lauderdale
PRICE: Free
DETAILS: Experience a terrifying drive through a haunted park filled with suspenseful scares. Please note: this event features flashing lights, special effects, and scenes of violence that may not be suitable for children. Parental discretion is advised for those under 13 years of age. Enter at your own risk!
HORSE & HOUND COSTUME EVENT
WHEN: Sunday, Oct. 26, 2025 | 3pm – 7pm
WHERE: Sand & Spurs Equestrian Park, 1600 NE Fifth Ave., Pompano Beach
PRICE: Free
DETAILS: Saddle up for a spooktacular time at the Horse & Hound Costume Contest. Come dressed to impress with your furry friend, big or small, by your side. The hound costume contest starts at 4pm, the horse costume contest starts at 5pm, and the horse show begins at 6pm. There will also be hayrides, a 360 photo booth, food trucks and a bounce house.
MONSTER MASH
WHEN: Friday, Oct. 31, 2025 | 6:30pm – 8:30pm
WHERE: Emma Lou Olson Civic Center, 1801 NE Sixth St., Pompano Beach
Enjoy a fun-filled event with games, dancing, and a fantastic costume contest for kids 13+ with developmental disabilities. Registration is required: Email demi.rivera@ copbfl.com or call 954-786-7841. Individuals with disabilities requiring accommodations in order to participate must contact the Therapeutic Recreation Specialist at 954-786-7841 or at least five business days prior to the scheduled program or
TRUNK OR TREAT
WHEN: Friday, Oct. 31, 2025 | 6pm – 8pm
WHERE: Herb Skolnick Center, 800 SW 36th Ave., Pompano Beach
PRICE: Free
DETAILS: Get ready for a fang-tastic evening of fun and frights! Bring the whole family for a safe and delightful trick-ortreating experience right from the trunks of creatively decorated cars.
HALLOSCREAM
WHEN: Friday, Oct. 31, 2025 | 6pm – 8pm
WHERE: McNair Center, 951 NW 27th Ave., Pompano Beach
PRICE: Free
DETAILS: Get ready for a frightfully fun night at this year’s HalloSCREAM event at McNair Park! Dress up in your best costumes and bring your candy bags to enjoy a spooky celebration packed with Halloween-themed activities, treats, and entertainment. It’s a thrilling, family-friendly event perfect for all ages, where you can expect a “scary good time” filled with excitement and surprises! Under 5 must be accompanied by an adult.
THE HAUNTED HOP FORT LAUDERDALE HALLOWEEN BAR CRAWL
WHEN: Friday, Oct. 31, 2025 | 7:30pm
WHERE: TBA, Fort Lauderdale PRICE: $15
DETAILS: Get ready for the craziest Halloween celebration in Fort Lauderdale. Join The Haunted Hop - Halloween Bar Crawl on Friday, Oct. 31, 2025, and access to four of Fort Lauderdale’s hottest bars and nightclubs!Live DJs playing the hottest hits and Halloween classics. Throw on your wildest costume and get ready to crawl through the city with hundreds of partygoers. Whether you’re creepy, cute, or covered in fake blood, this is the crawl to be a part of on Halloween night. Doors open at 7:30pm. Wristbands must be picked up by 10:30pm! As of press times, venues had yet to be announced. Visit https://www.eventbrite.com/e/ the-haunted-hop-fort-lauderdale-halloween-bar-crawl-friday-october-31sttickets-1547667578389?aff=ebdssbdestsearch&keep_tld=1 for up do date information. Y
creative CURRENTS
has a way of reflecting both the world around us and the world within us. In Pompano Beach, that vision comes alive through the city’s Artists in Residence program at Bailey Contemporary Arts Center, where a new class of talented creators is shaping conversations, exploring traditions, and building connections through their work. From painters who harvest pigments from plants, to muralists who scorch fabric with fire, to photographers who turn self-portraiture into a meditation on mental health, each artist brings a unique perspective rooted in both personal journey and shared community. Together, they represent the power of art not only to inspire, but also to heal, transform, and remind us of our common humanity.
ART
Claudette Goico Šernius
Claudette Goico Šernius is a Dominican artist based in South Florida. She earned a bachelor’s degree in fine arts with a minor in art history from the Florida International University (FIU) Honors College. Claudette has received numerous accolades, including the Picasso Award, and her work has been published in Panku Magazine. She is a two-time recipient of the Broward County Artist Support Grant. Claudette has been invited to speak to students at Broward College and has been interviewed by the City of Sunrise, where she shared her artistic journey and the impact of her work on the community. Her art has been featured at the Frank C. Ortis Art Gallery & Exhibit Hall in Pembroke Pines, the Wolfsonian Museum, and the Laundromat Art Space in Miami. Her mission is to empower, educate, and foster meaningful connections among different communities, bridging cultural backgrounds and experiences, through her art.
ARTIST PORTRAITS BY VALERIE LASERRA
ABOVE installation by Georgeta Fondos
ABOVE RIGHT Club Kid, Live Cook, mixd media
CHRISTINA PEREZZEMOLO
Christina Prezzemolo is a painter and educator who finds inspiration in the quiet beauty of the natural world. With over 30 years of experience, she works in a variety of mediums, including watercolor, oil, pastels, murals, printmaking, mosaics, and live painting. She values sustainable and historical practices, creating her own pigments from plants and making paper from natural fibers she grows and forages.
Christina earned her BFA in fine art with a minor in art history from Florida State University, and she has been refining her craft ever since. She aims to revive historical painting techniques and ancient methods of collecting art materials. Through her art and teaching, Christina encourages others to slow down, look closely, and reconnect with the natural world. Her work is a heartfelt reflection of light, color, and the quiet magic found in everyday nature.
GEORGETA FONDOS
Georgeta Fondos is a multidisciplinary artist working in experimental textiles and largescale murals. Her textile process often involves scorching with flame, symbolizing resilience, transformation, and the human condition. Her work has been exhibited at FATVillage, Boca Raton Museum of Art, and Coral Springs Museum of Art, and is held in collections including the Girl’s Club and NSU Art Museum.
Fondos is also known for custom murals and public art found across South Florida and internationally in Greece, Mexico, Moldova, Lithuania, Switzerland, and the U.S. She earned a B.A. in textile arts from the Academy of Fine Arts of Moldova, completed post-graduate studies in Greece, and holds an MFA from Florida Atlantic University.
LIV COOK
Liv Cook is a South Florida-based portrait artist originally from Pittsburgh, PA. With a background in classical ballet, she developed an early appreciation for the body’s expressive power. In 2022, after studying makeup and esthetics, her focus shifted to portraiture, blending cosmetic techniques with painting to explore identity and vulnerability. Beginning with self-portraits, her style evolved from abstract to realistic, influenced by the bold, queer art scenes of the 1970s–90s. Cook’s work celebrates individuality and self-expression within today’s cultural mosaic. Since 2024, she has exhibited throughout South Florida. In 2025, she received a Broward County Cultural Division grant for Look What I Made, her debut solo show — a collaborative portrait series featuring eleven local artists.
LEFT Crepe Myrtle, Christina Perezzemolo, watercolor on paper, 30 x 22”
Mark Espinosa
Mark Espinosa, a Filipino American multidisciplinary artist, explores the intersections of expanded animation, music, poetry, choreography, and sleight of hand. Weaving these forms, he conjures spaces where art becomes a quiet call for compassion and shared transformation. Through themes of dream, reality, and the in-between, Mark examines the subtle forces fracturing the human collective, and responds with work that draws us closer.
TOP ROW LEFT TO RIGHT Harmony, Jed Lee, acrylic paint and paint marker on canvas; Passion, Sarah Rocca, photograph; BOTTOM ROW LEFT TO RIGHT Unseen forces they changed, Mark Espinosa, performance art, Sunkissed, Mikael Semexant, oil on canvas;
Sarah Rocca
Jed-Lee Metayer
Jed-Lee Metayer is a self-taught creative who turned to painting as a form of therapy after losing his father during the pandemic. In a society that often denies men safe spaces for emotional expression, the canvas became his sanctuary. Through Metayer’s art, he has cultivated a space where emotions can be released, processed, and transformed — a powerful testament to creativity as a tool for healing. Metayer visually investigates the process of breaking cycles of trauma using solid circles of color or negative space, intentionally devoid of symbols or patterns. Central to his artistic language is the spiral, a symbol of birth, rebirth, and the non-linear path of healing. In a world overwhelmed by distraction, trauma, and outrage, his work invites viewers into a meditative space, offering a moment of stillness and introspection.
Art has always been Sarah Rocca’s way of navigating the intricate landscape of the human mind. Rooted in a commitment to mental health awareness, her practice centers around self-portraiture as a means of visual storytelling. As a fine art photographer, she fluidly moves between digital, drone, and instant formats, embracing whatever tool best serves her vision.
Rocca’s work has been exhibited internationally in group shows, featured in a solo exhibition at Panopticon Gallery in Boston, and showcased on a Times Square billboard in New York City through Art Square New York.
Mikael Semexant
Mikael Semexant is a self-taught Haitian-American artist based in South Florida, specializing in oil painting and drawing. Through his work, he seeks to convey common experiences of connection, community, and intimacy. Primarily, his art depicts real-life moments drawn from his own experiences in a closeknit, nurturing family and community environment. The scenes in his work reflect moments of tenderness and care between loved ones.
LOCAL FLAVOR
IN THE NORTH BROWARD BEACHES
Email us with any additions, closings, or corrections at editor@ pointpubs.com. We try to be accurate, but it’s always a good idea to call first before heading out on your dining adventure.
KEY
$ Inexpensive (under $25)
$$ Moderate
($26-$50)
$$$ Expensive
($51-$75)
$$$$ Pricey
(over $75)
Pompano Beach
And Fish Kitchen + Bar SEAFOOD Located at the Marriott Pompano Beach Resort & Spa, diners will enjoy a modern take on fresh seafood. The restaurant sports a contemporary and breezy ambiance. 1200 N. Ocean Blvd., 954-782-0100 $$
Anthony’s Coal Fired Pizza ITALIAN • PIZZA • WINGS You can credit this place with bringing the whole “coal-fired pizza craze” to South Florida. Pizza and chicken wings — do you need any more? Try the cauliflower pizza — good and good for you. 1203 S. Federal Highway, 954942-5550 $$
Aromas Del Peru PERUVIAN With several South Florida locations, the folks at Aromas Del Peru are bring Peruvian favorites to Pompano Beach.1 N Ocean Bvd., 954-354-2323 $$$
Beach House AMERICAN • CRAFT COCKTAILS This is the perfect place to take out-of-town guests. Snag one of the stadium seating style booths overlooking the Atlantic. Enjoy the casual and relaxed ambiance with a rooftop deck on the second floor. 270 N Pompano Beach Blvd. 954607-6530 $$
Bedda Mia ITALIAN • PIZZA An abundance of Italian fare served for lunch or dinner. If you can’t make it over to dine in, fret not; they offer free delivery. 427 S. Federal Highway, 954-943-5387 $$
Brew Fish BAR AND GRILL Dine outside in the tiki hut overlooking a canal right in Pompano Beach. They have a comprehensive bar/pub-style menu. 200 E. McNab Rd., 954-440-3347 $$
Briny Irish Pub IRISH • BAR FOOD At the end of East Atlantic Boulevard stands Briny Irish Pub. There is a large beer selection plus the regular and, dare we say unique mixed drinks. The kitchen offers an array of bar food and some classics like bangers and mash and fish-n-chips. The casual atmosphere is created by an immense array of nautical artifacts and oddities that fill every inch of the pub. 3440 E. Atlantic Blvd., 954942-3159 $
Bru’s Room Sports Grill AMERICAN This spot is home to the Florida State Booster Club of Broward County. Wings and plenty of bar food is available. 235 S. Federal Highway, 954-785-2227 $
Calypso Restaurant and Raw Bar CARIBBEAN Since they opened their doors in 1990, Calypso has been a local favorite. This gem of a restaurant is known for its fresh, wild caught fish, Bahamian conch dishes, Jamaican jerk and American favorites all served with an island flair. Try the house special cutter (sandwich) — sautéed shrimp with garlic butter, mushrooms and cheddar all stuffed into a hollowed-out kaiser roll. For island comfort food, don’t miss one of their curries or rotis. Fresh oysters and clams are also available. 460 S. Cypress Road, 954-942-1633 $$
Checkers Old Munchen GERMAN For a traditional German meal, try the wiener schnitzel — it’s divine — a lightly breaded veal cutlet sautéed in lemon butter and topped with homemade brown gravy. The spaetzle (German noodles) are a real homemade treat and not to be missed — throw a little of that brown gravy on them, and they could be a meal unto themselves. The red cabbage is both classically sweet and sour and there are other side options too including potato dumplings, potato salad and even hot potato salad. Imbibe to your heart’s content with their vast assortment of German beers. 2209 E. Atlantic Blvd., 954-785-7565 $$
Chef Dee’s SUSHI • SEAFOOD
A small neighborhood place with plenty of charm. Impressive sushi rolls and a varied menu with something for everyone. 3919 N. Federal Highway., 954-5824444 $$
Dangerous Minds Brewing Co., BREWERY • ARTISINAL PIZZA Dangerous Minds is more than just a brewery. This spot at Pompano Citi Centre offers artisanal pizzas made from scratch. Their specialty is a Scotch egg, a soft-boiled egg wrapped in homemade sausage and then fried until crispy on the outside. But back to the brewery — all the beers are brewed onsite, and owners Adam and Andre hale from Germany and England — two countries steeped in beer tradition. 1901 N Federal Highway, 954-6578676 $-$$
Darrel & Oliver’s Cafe Maxx INTERNATIONAL This restaurant is an anchor of the South Florida fine dining scene. 2601 E. Atlantic Blvd., 954-782-0606 $$$$
Deep Oceanfront Dining & Bar AMERICAN Beach front dining at the Beachcomber Resort — go for the view. Open for breakfast, lunch and dinner. 1200 S. Ocean Blvd. 954-941-7830 $$$
Deccan Spice INDIAN Enjoy the contemporary decor and take your pick from classic dishes like chicken tikka and biryani and curry dishes to some Indo-Chinese twists like crunchy stir-fried noodles. There are plenty of vegetarian options on this menu and many variations on naan — Indian flatbread. 1149 S. Federal Highway, 954-366-1847 $$
Di Farina Pasta Factory & Restaurant ITALIAN We all know that fresh-cut pasta is superior to the dried variety we have become accustomed to. But making pasta from scratch is a process. But what if you could just pick it up nearby or even have it delivered. Dreams do come true. Di Farina offers a variety of freshly made pasta to go. And if you can’t be bothered to make a sauce, they’ve got 19 from which to choose. The restaurant also has a full menu of Italian favorites. 1915 E. Atlantic Blvd., 954-953-6771 $$
Flanigan’s Seafood Bar & Grill SEAFOOD • AMERICAN Enjoy a deal every day. 2500 E. Atlantic Blvd., 954-943-3762 $$
The Foundry AMERICAN Known for its artfully crafted dishes, The Foundry offers a fusion of contemporary flavors with a happening dining experience. 2781 E. Atlantic Blvd., 754-205-6977 $$
Galuppi’s AMERICAN What could be more entertaining than watching golfers swing and blimps ascend as you sip a drink at an outdoor bar? 1103 N. Federal Highway, 954-785-0226 $-$$
Gianni’s Italian Restaurant ITALIAN Gianni’s is practically a Pompano Beach landmark. Enjoy traditional Italian fare at this family-owned and operated establishment, serving everything from pasta to specialties like Chicken Gianni’s and fresh seafood. Don’t skip the romaine salad with the blue cheese. Pair your dish with a bottle of wine or cocktail from their full bar. They also offer daily lunch specials Monday – Friday. 1601 E. Atlantic Blvd., 954-942-1733 $$$
Houston’s AMERICAN Enjoy this contemporary eatery for lunch or dinner. An outdoor bar and seating on the Intracoastal are available. 2821 E. Atlantic Blvd., 954-783-9499 $$$
J Mark’s AMERICAN A relaxing, modern restaurant and bar with food and service to match. 1490 NE 23rd St., 954-782-7000 $$$
Kin Asian Street Food ASIAN • SUSHI Enjoy everything from inventive takes on ramen soups with pork belly and a jammy egg to rice bowls and dumplings. We swooned over the shiitake buns, mushrooms with pickled sour mustard, ground peanuts and cilantro, all on a steamed rice bun. The gyoza was also a star — the dough was light and tender with a flavorful pork and vegetable filling. The restaurant has a comprehensive sushi menu, but this is a place to order outside your comfort zone. After all, isn’t sushi the new pizza? 143 SW Sixth St., 954-532-4567 $$
La Perla Di Pompano ITALIAN This small and intimate Italian eatery offers a wide selection of Italian dishes, including four different risotto dishes alone. 420 N. Federal Highway, 754-222-9174 $$$-$$$$
La Veranda ITALIAN The atmosphere is elegant, yet comfortable and warm. Inside or out, one can enjoy a special evening in the Tuscany-inspired surroundings. There is an extensive selection of pasta, entrées and traditional dishes, with new favorites to be discovered that the wait staff will happily explain. Taste the love in their homemade desserts. If you’re looking to celebrate, La Veranda is an excellent choice. Reservations are suggested. 2121 E. Atlantic Blvd., 954-943-7390 $$$
Las Orquideas COLOMBIAN For an authentic Colombian meal, you don’t need to go any further than Atlantic Boulevard. Not only can you find all of your Colombian favorites, but the restaurant has a full bar with fun cocktails. 900 E. Atlantic Blvd., 954-772-7272 $$-$$$
Legends Tavern and Grille AMERICAN Enjoy gastropub fare, including sandwiches, burgers, wings, salads and a huge choice of appetizers. 10 SW Sixth St. $-$$
Lucky Fish Beach Bar + Grill AMERICAN It’s places like Lucky’s that make you happy you live in South Florida. This tiki bar by the sea (just south of the pier) offers simple eats, some top-notch people watching all with an ocean view. The menu includes classic snack foods like coconut shrimp and fish dip to tuna poke nachos. There are also salads, sandwiches and smash burgers. You can also order to go for a picnic on the beach. 222 N Pompano Beach Blvd. $
Miraggio Italian Grill ITALIAN A gorgeous new restaurant on the Intracoastal serving classic Italian fare, including wood-fired pizzas, pastas and more. 3100 B E. Atlantic Blvd., 954-876-1066
Mora Grill MEDITERRANEAN This cozy yet modern spot is open for lunch and dinner. The menu includes a range of Mediterranean favorites, from kebobs to gyros. They offer lunch specials and family-style platters for six people served with appetizers, salads, kebobs, rice and vegetables. 3428 E. Atlantic Blvd., 954-933-2003 $$
Nonna’s Bistro & Cafe
ARGENTINEAN • BAKERY • CAFE Some of Nonna’s offerings include pasta frola cake, American keto salad, and a charcuterie board for two. Carryout and delivery are available. 2608 N. Ocean Blvd., 954-532-9920 $$
Oceanic AMERICAN • SEAFOOD Along with stunning ocean views, the restaurant offers a comprehensive menu emphasizing seafood. If you are looking for a standout salad, the watermelon arugula salad with grilled
Gianni’s
shrimp is a perfect choice. The shrimp and grits were prepared traditionally and packed with flavor. The baby back ribs were melting off the bone, and there was enough for a doggy bag. The restaurant boasts dazzling architecture inspired by the great ocean liners of years past. 250 N. Pompano Beach Blvd., 954-366-3768 $$-$$$
Peking Duck CHINESE Start with the bone-in spareribs, with a subtly sweet, sticky glaze. The crab Rangoon were also a treat and delightfully puffy and tender. Don’t skip the pièce de résistance — Peking Duck. Peking Duck is a culinary marvel with savory meat and crispy skin, served with steamed pancakes and accompaniments like cucumbers, scallions, and hoisin sauce. The Mongolian beef vanished within moments — a true sign of scrumptious food. Meanwhile, the Kung Pao shrimp, with a fiery kick and crispy cubed veggies, provided a delightful contrast of textures. Along with an updated menu, the new owners have revamped the interior with a blend of modern and traditional Chinese elements. 1200 E Atlantic Blvd, 954-946-0436 $$
Pho Ocean VIETNAMESE If you have never had Vietnamese food, you are missing out. This spot will delight you. Everything is so fresh. Go and have some pho (Vietnamese noodle soup), you’ll thank us. 3321 N. Federal Highway, 954-280-8709 $$
Revelry COCKTAILS • SMALL PLATES Revelry offers a unique blend of retro charm and vibrant nightlife. This hidden gem is the perfect speakeasy escape, featuring a carefully crafted ambiance and a diverse menu. Enjoy food that pairs beautifully with specialty cocktails, making dining a key part of your experience.. 227 S Federal Highway $$
Ruby’s by the Sea ITALIAN Tucked away in a small strip mall near the Hillsboro inlet is Ruby’s, serving classic Italian fare. 2608 N. Ocean Blvd., 954-933-7154 $$
Saito Japanese Steakhouse JAPANESE This Japanese steakhouse offers a wide variety of entrees, including teriyaki dishes, tempura and sushi. Diners can choose to sit at the sushi bar, or they can enjoy hibachi-style dining. The restaurant has a comprehensive cocktail menu and 20 different kinds of martinis. 2101 N Federal Highway, Suite 208, 954-945-8888 $$
Seaside Grill SEAFOOD • AMERICAN Enjoy a view of the Atlantic while enjoying fresh seafood and an icy cold cocktail. Don’t worry if you’re not a fish lover — there are plenty of entrée choices from the land. Located at Lighthouse Cove Resort on the ocean. 1406 N. Ocean Blvd., 954-783-3193 $$
Shishka Lebanese Grill MIDDLE EASTERN It’s not easy to make a good falafel, but the ones at Shishka are worth every calorie. There are plenty of other choices, too, from the classic hummus to baba-ghanouj to chicken and meat shawarma. 1901 N. Federal Highway, 954-943-2999 $$
South Bar & Kitchen CONTEMPORARY SOUTHERN South Bar & Kitchen offers an array of Southern comfort foods with a heavy Louisiana influence. 165 NE First Ave., 954-890-2000 $$-$$$
Spanx the Hog BBQ BARBECUE Spanx uses natural ingredients and offers dine in, take out, and custom catering. 147 S. Cypress Road. 954-590-8342 $
Take Sushi JAPANESE • SUSHI Fresh, authentic Japanese fair delivered to your door? Yes, please. 2714 E. Atlantic Blvd., 954-785-2442 $$
The Vault AMERICAN Step back in time at The Vault, a restaurant uniquely housed in the original First Bank of Pompano. With its authentic 1920s ambiance and reverence for history, The Vault brings the spirit of the past to life through both atmosphere and cuisine. Offering a modern take on classic American dishes, the menu features small and large plates—with solo and shareable options perfect for sampling and savoring. Known for its unbeatable $10 lunches, vintage-inspired cocktails, and standout happy hour, The Vault is quickly becoming a local favorite where every visit is a taste of history. 61 NE First St., 954-218-3627 $$
Wings N’ Things WINGS • BARBECUE It doesn’t look like much from the outside, but it’s worth trying. 150 S. Sixth St., 954-781-9464 $
Yamu Thai JAPANESE • THAI A small spot by the sea with your favorite sushi and Thai and Japanese dishes. 2608 N. Ocean Blvd., 954-532-7901
Zuccarelli ITALIAN • PIZZA This place is more than just a pizza joint. From eggplant Parmesan to shrimp fra diavolo, you will leave quite satisfied. The portions are generous and come with a house salad. Bring your breath mints because their garlic rolls are on point. 1340 N. Federal Highway, 954-941-1261 $
Lighthouse Point
Bonefish Mac’s Sports Grill AMERICAN “Where You’re Eating with Friends.” Lighthouse Point’s popular spot for all ages with an extensive menu featuring large portions including seafood, steaks, appetizers, burgers, their famous Key Lime pie and more. Enjoy happy hour all day every day at the indoor and patio bars. Specials include Monday prime rib night, Tuesday kids-eat-free, weekday lunch specials and an early lite menu 2002 East Sample Road, 954-781-6227 $$
Fish Shack SEAFOOD This restaurant used to be a “best-kept secret.” But now that they have moved into the Shoppes at Beacon Light, the word is out. The Fish Shack keeps it simple, serving fresh fish prepared in several ways. There is more to the menu, but it is called The Fish Shack. 2460 N. Federal Highway, 954-586-4105 $$
Le Bistro CONTINENTAL Classically-trained chef Andy Trousdale serves up classics and inventive new dishes at this little neighborhood gem. Fresh and local produce is always used, and vegetarian, dairy-free and gluten-free menu items are available. A note to the wise; the porcini mushroom soup is worth every calorie. The restaurant also offers cooking classes and wine tasting dinners. More than worthy of a special occasion. Reservations are recommended. 4626 N. Federal Highway, 954-9469240 $$$
Lighthouse Thai Sushi THAI • SUSHI This casual spot in the Shoppes of Beacon Light hits the spot when you seek a casual sushi or Thai dinner. The rolls are fresh, fun and tasty and the various Thai curries will leave you craving more. 2476 N Federal Highway, 954-532-6342 $$
Cap’s Place SEAFOOD Lighthouse Point’s own hidden seafood joint dating back to prohibition. Take the short boat ride over to the restaurant. 2765 NE 28th Court, 954-941-0418 $$$
Fetta Republic GREEK Traditional Greek offerings close to home. 2420 N. Federal Highway, 954-933-2394 $-$$
ONLINE
Manta PERUVIAN Manta brings a vibrant Miami energy to Lighthouse Point with its sleek, modern atmosphere and creative Peruvian-inspired menu. We enjoyed a variety of impeccably fresh dishes, including Manta tortillas filled with mahi, shrimp, avocado ice cream, and miso honey. Sushi lovers can explore a range of inventive rolls, while the must-try tapas de pork belly feature tender sous vide pork served on baguette toasts with red onions and sauces. The spacious bar offers an impressive selection of cocktails, including the tangy Pisco Sour. It’s an ideal spot to relax with friends. 2410 N Federal Highway, 954-400-9859 $$-$$$
The Nauti Dawg Marina Café AMERICAN Nestled at the Lighthouse Point Marina, the Nauti Dawg is a local favorite. Start with the tuna wontons—crispy fried wonton wrappers topped with tuna tartare, seaweed salad, red pepper mayo, wasabi and a hit of sriracha. You can’t go wrong with the fresh fish sandwich—ask what the catch of the day is. They are a dog-friendly restaurant. 2830 NE 29th Ave. (at the Lighthouse Point Marina), 954-941-0246 $$
Papa’s Raw Bar SUSHI • SEAFOOD While the fresh food is the real star, the Keys-inspired decor accounts for part of their charm. The menu goes beyond typical raw bar offerings with inventive tacos and sliders. Papa’s also offers an impressive array of sushi and sashimi. And to wash it all down, they have about a zillion craft beer options and a good wine list too. 4610 N. Federal Highway, 754-307-5034 $$-$$$
Rocca Trattoria ITALIAN This classic and cozy Italian trattoria exudes warmth and charm. The menu showcases authentic Italian cuisine, with a focus on traditional recipes. Each dish is crafted with care and attention to detail, from pasta dishes bursting with flavor to pizzas topped with fresh ingredients. The staff is friendly and attentive, ensuring that every visit is memorable. Whether you’re savoring a leisurely meal with friends or simply stopping by for a quick pizza, this charming Italian restaurant offers a taste of la dolce vita in every bite. 2014 E Sample Road, 954-876-1733 $$
Senor Ceviche PERUVIAN Don’t let the name fool you, while there is plenty of ceviche, the restaurant serves up plenty of other Peruvian specialties. 3100 N Federal Highway, 954-933-1476 $$-$$$
Sicilian Oven PIZZA • ITALIAN Coal-fired pizza, a fabulous salad and wings — what more do you need? If you do need more, the menu is loaded with Italian classics. 2486 N Federal Highway, 954-785-4155 $$
Deerfield Beach
Baja Cafe MEXICAN Locals flock to this long-established favorite for a Mexican dinner or just drinks. They are known for their margaritas and entrées, including their bandito honey bean burritos and many taco options. You’ll also enjoy their endless fresh chips served with two types of salsa. 1310 S. Federal Highway, 954-596-1304 $$
Barracuda Seafood Bar & Grill SEAFOOD • BRAZILIAN This spot by the sea serves seafood with a touch of Brazilian flare, such as the bobo de camarao — shrimp sautéed in coconut milk, saffron, palm oil and yucca cream baked in a cast-iron skillet. 123 NE 29th Ave., 954531-1290 $$
Casa Maya MEXICAN Start with a margarita, and it only gets better from there. This is not your typical Mexican joint — it’s better. Try gobernador tacos: a combination of shrimp with diced poblanos, onions, tomatoes and cilantro on a crispy corn tortilla topped with melted cheese. 301 SE 15th Terrace, 954-570-6101 $$
Deer Creek Grille AMERICAN Enjoy the club atmosphere with gorgeous views of the lush gardens and waterfall. The restaurant offers daily lunch and dinner specials, a Sunday breakfast buffet and covered patio dining so you can dine al fresco. 2801 Deer Creek Country Club Blvd., 954-421-5553 $$
JB’s on the Beach SEAFOOD The restaurant boasts glorious beach views and a private glass room perfect for business or family affairs. 300 N. Ocean Way, 954-571-5220 $$$
Little Havana CUBAN Little Havana has fantastic lunch specials, and most of their dinner plates will feed two. Their masas de puerco frita and their Little Havana steak are two of the standout menu items, aside from their zesty chimichurri. 721 N. Federal Highway, 954-427-6000 $$
Luigi di Roma ITALIAN The atmosphere is always lively at Luigi di Roma — mainly if you arrive during happy hour! Naturally, you will find all your favorite Italian dishes on the menu, with everything from eggplant Parmesan to shrimp scampi and everything in between. You can also order take-out online. 718 S. Federal Highway, 954-531-6151 $$-$$$
Niran’s Kitchen LOATION Niran’s Kitchen aims to engage all your senses, creating dishes designed to please the eye as much as the palate. The menu features some beloved Asian favorites alongside a few delightful Laotian surprises. The atmosphere at Niran’s Kitchen is welcoming, offering a comfortable space if you’re out for a casual dinner. 61 S Federal Highway, Deerfield Beach, 954-708-2169 $$
Ocean’s 234 SEAFOOD Amazing views of Deerfield Beach and the pier with gluten-free options are available. 234 N. Ocean Blvd., 954-4282539 $$$
Patio Bar & Grill CONTINENTAL Enjoy cocktails just feet from the sandy beaches of Deerfield. This relaxed spot at the Wyndham serves casual fare. You can stick to the classics like wings or a shrimp cocktail. Or be more adventurous and enjoy an order of volcano spring rolls stuffed with crab and served with sriracha mayo and wakame slaw. They also serve burgers and plenty of fresh salads and savory entrees. There is often live music contributing to the energetic vibe. 2096 NE Second St., (at the Wyndham Deerfield Beach Resort) 954-596-8618 $$
Patrizia’s of NYC ITALIAN At Patrizio, you will find all the classic Italian dishes we all love. The vibe is lively and the food is tasty. What more do you need? 1544 SE Third Court, 954-751-9797 $$
The Cove AMERICAN Enjoy cocktails frozen drinks, and marina views at the outdoor tiki bar — perfect for relaxing on warm Florida evenings! Indoor is also dining available.1754 SE Third Court, 954-421-9272 $$
Tijuana Taxi Co MEXICAN Perhaps it’s the all-day happy hour (Mon.-Fri., 11am-7pm) with $6 El Jimador margaritas, but as soon as you enter, the day’s weight lifts off your shoulders. There is outdoor patio seating available and a large U-shaped bar inside. The portions are generous — certainly enough for a doggie bag. And for the little ones there is kids night on Sunday: kids eat for $1.99 from the $6.99 kids menu. 1015 S. Federal Highway, 954-708-2775 $$
Traditions FRENCH As the name implies, diners can expect traditional French cuisine. Start with the mussels and move on to the duck, or the lamb or the sole — it’s all well prepared. 626 S Federal Highway, 954480-6464 $$$
FAST & CASUAL
Pompano Beach FAST & CASUAL
Anne Marie’s Pizza and Wine Co PIZZA • ITALIAN Whether you are looking to grab a quick slice or enjoy a much-needed date night, Anne Marie’s fits the bill. Enjoy a cheesy slice of New York-style pizza, bruschetta or classic chicken Francese. 2313 N. Federal Highway, Pompano Beach 954-590-2100.
Athena Greek Street Diner DINER Formerly known as Jukebox Diner, this spot offers classic seating, jukeboxes, and that old-school diner feel. 2773 E. Atlantic Blvd., 954-960-5882
Bella Monte Italian Deli SANDWICHES Check out this small shop for savory subs and Italian specialties, plus they sell homemade gelato, prepared foods, wine and more. E. Atlantic Blvd., 954-946-0333
LOCAL FLAVOR
AUTO CRITIC
Big Louie’s ITALIAN • PIZZA A South Florida chain offering classic Italian dishes. 2190 N. Federal Highway, 954-942-5510
Cafe Brie SANDWICHES • SALADS A little gem of a place that serves fantastic sandwiches, salads, quiche and desserts. 2765 E. Atlantic Blvd., 954-532-7800
Cafe Sportivo CAFE Cash only, but don’t let that stop you. They are family-owned and operated with a variety of espresso drinks. 2219 E. Atlantic Blvd., 954-782-6672
Cannoli Kitchen ITALIAN • PIZZA The Cannoli Kitchen has been a staple for fast-casual Italian fare in Boca Raton since 1996. Now, lucky for the folks in Pompano, they are open at a new Pompano Beach Fishing Village location. Try one of their many pasta dishes, calzones, subs, stromboli and other Italian classics like shrimp fra diabolo, chicken or veal marsala, and many more. 255 N. Pompano Beach Blvd., 954-737-3737
Carlucci’s Brick Oven Trattoria & Pizzeria ITALIAN Italian favorites and brick oven pizza at the beach. Open lunch and dinner Monday-Thursday 11am-10pm, Friday-Saturday 11am-11pm, Sunday 12-10pm. 3420 E. Atlantic Blvd., 954-946-3150
Chez Cafe COFFEE • BAKERY A warm and cozy place to grab breakfast, lunch or a latte. 1631 S. Cypress Road, 954-933-3453
Chill-N ICE CREAM The folks at Chill-N Nitrogen Ice Cream blend and flash-freeze your custom ice cream or frozen yogurt right in front of you. Enjoy a bowl of made-to-order frozen goodness with about a zillion mixin options for maximum imaginativeness. 1170 N Federal Highway, 754 205-7222
Dandee Donut Factory BAKERY • PASTRIES From the classic old-fashioned sour cream to Boston cream, these babies are just begging to be dunked. Bagels, breakfast and lunch are also available. 1900 E. Atlantic Blvd., 954-785-1461
Jet’s Pizza PIZZA Try one of the specialty pizzas such as Philly cheese steak with Alfredo sauce or the BLT. 437 E. Atlantic Blvd., 954-782-5387
La Rachetta at Whole Foods Market PIZZA • WINE BAR Enjoy weekly deals with plenty of beers on tap and wines by the glass. Try the sweet southern swine pizza for something different — a light and crispy pizza topped with pork belly, arugula, and cheese. 2411 N. Federal Highway, 954-786-3535
Lester’s Diner DINER American comfort fare in a retro setting. 1924 E. Atlantic Blvd., 954-783-2109
Lighthouse Cove Tiki Bar AMERICAN Seaside eats and happy hours. 1406 N. Ocean Blvd., 954-784-2804
Little Italian ITALIAN • PIZZA Little Italian Pizza is the best kind of Italian restaurant — the kind that feels like a hole-in-the-wall, but quickly grows vibrant as the large, steaming plates of homestyle Italian dishes come barreling out of the kitchen. While the small restaurant (with only about six cozy tables) doesn’t serve alcohol, they do allow BYOB. Families bring in bottles of red wine to cork, creating a joyous atmosphere. The restaurant has a huge menu with stromboli, calzone, soups, salads, subs, 26 kinds of specialty pizzas, baked pasta dishes, chicken and veal entrées and traditional pasta dishes and desserts. 448 S. Cypress Road, 954-941-0550
Mini Pita MEDITERRANEAN The comprehensive menu includes plenty of salads, pita melts, sandwiches, gyros, shawarma, kebabs, falafel, and entrees that include lamb chops and mousaka. 2555 E. Atlantic Blvd. 954-532-9595 Nelson’s Diner DINER Nelson’s diner is a cute, hole-in-the-wall 50s diner with Elvis memorabilia on the walls, baseball flags
Pascal & Cathy French BAKERY • CAFE For fresh French baked goods, you can’t beat Pascal & Cathy. In fact, you can watch through a window as the croissants, eclairs and baguettes are prepared and baked right on the premises. The small shop also offers breakfast, sandwiches, salads, coffee and more. The croque monsieur was positively sinful and worth every calorie. 998 N Federal Highway, Suite 4-5, 954-756-1496
Pierogi One PIEROGI Yes, the name says it all. Have your fill of pierogi served pan-fried or boiled. Other offerings include sausages and schnitzel. 898B N Federal Highway, 954-205-3700
Stingers Pizza PIZZA • AMERICAN Dine in or order delivery. They will bring your pizza to the beach—a million minds making the world a better place. 1201 S. Ocean Blvd., 954-782-2344
The Bite Eatery FOOD HALL This European style food hall is the perfect spot when your group can’t decide where to go. Whether it’s Mexican, deli, pizza, Italian, Cuban, lobster rolls, ceviche or burgers, you can find it at the Bite Eatery. Plus there is a full bar in the center. 2715 E Atlantic Blvd., 954-361-7702
The Chicken Box & More SOUTHERN This small spot with just a couple of tables serves breakfast, lunch and dinner and does a robust take-out business. Have your fill of southern comfort food, including shrimp and grits with scrambled eggs, fried pork chops, classic potato salad, meatloaf and collard greens. The greens were stellar — they were juicy and perfectly seasoned with bits of pork supplying a pleasing heft. 204 N. Flagler Avenue, 954-781-7400
The Hen and the Hog AMERICAN With it’s farmhouse decor, the restaurant offers all day breakfast and comfort food galore. 3003 N Federal Highway, 954-366-1572 $
The Rabbit Hole VEGAN This small spot serves up elevated vegan comfort cuisine. If you are trying to eat less meat, but still crave chicken wings, The Rabbit Hole serves boneless and meatless chicken wings in a plethora of flavors. Other dishes include shrimp po’ boy sandwich, a southern barbecue platter, hot dogs, stir-fry and more. Remember, it’s all vegan. 2659 E Atlantic Blvd., 954-419-4899
Tortillería Mexicana MEXICAN If you’re looking for a taco that goes beyond ground beef and toppings? Not only will they supply you with fresh, unique tacos, but the corn tortillas are made from scratch daily. Who does that? 1614 E. Sample Rd., 954-943-0057
Yellow Yolk BREAKFAST • LUNCH Pancakes, waffles, Benedicts and all your classics to start the day all with a cheerful (yellow) vibe. Outdoor and indoor dining is available. 3200 E Atlantic Blvd., 754-222-9619
Lighthouse Point FAST & CASUAL
Jugo Boss SMOOTHIES • WRAPS Take a break with cold pressed juices, acai bowls, wraps and sandwiches. The menu is all-natural. 2438 N. Federal Highway, 954-586-4037
Offerdahl’s BAGELS • SANDWICHES • SALADS If you are in search of a decent bagel, this is the spot. But the menu goes far beyond bagels with tasty, inventive and healthy salads, satisfying sandwiches, and entrees. 2400 N Federal Highway, 954-788-3464
Packy’s Sports Pub SPORTS BAR If you are looking for a local spot to watch the game, Packy’s always pack them in. 4480 N. Federal Highway, 954-657-8423
Red Fox Diner DINER Treat yourself to one of the daily specials at the Red Fox and you just might be able to skip dinner. But if you are in the mood for some comforting diner food, Red Fox never disappoints. Breakfast and lunch are served daily. 2041 NE 36th St., (Sample Road) 954-783-7714
The Frost: It’s Not Just for Kids
On a recent sweltering South Florida day, my husband and I, along with our two adult children, were searching for something to do. I floated the idea of lunch and an art museum, but interest was lukewarm. Then my daughter, an avid aquarium fan, perked up: “Let’s go see fish.”
Here’s where it gets funny. I’d long carried a vague sense of guilt for never taking my kids to the Phillip and Patricia Frost Museum of Science when they were little. Then I discovered the museum didn’t actually open until 2017. Turns out I hadn’t failed them after all. It simply wasn’t there. What a relief.
So off we went to Miami. I figured it would satisfy my daughter’s urge for fish-watching, but to my surprise, I was hooked too. The Frost isn’t just for families with strollers; I spotted plenty of adults wandering through and learning right alongside the kids.
The aquarium was the first big draw. You can’t miss the massive tank overhead. It’s like looking up into the ocean. (And no, I don’t want to know the engineering involved in suspending a gazillion gallons of water above my head.) The design of the building is nearly as striking as the sharks gliding past.
For me, though, the highlight was the planetarium. I’ve always been captivated by the stars, and the Frost’s dome takes you right into the cosmos. Images fill your entire field of vision, giving the exhilarating sensation of soaring through space. The museum’s website describes it perfectly:
“The dome is tilted forward at 23.5 degrees, allowing its 67-foot span to fill your field of vision as if you’re flying—imagery comes at you from above, below and the peripheral edges, creating a nearly 360-degree view of whatever world you’re in.”
While I still have a soft spot for art—and the Pérez Art Museum Miami is conveniently right next door—I can say with confidence: a visit to the Frost will not disappoint, no matter your age. — Susan Rosser Y
The Philip & Patricia Frost Museum of Science is located at 101 Biscayne Blvd. in Miami.
SAVOR THE ART OF ASIAN DINING
Pekingduckofpompano.com
HAPPY HOUR
3pm - 5:30pm Daily (Exclude Holidays)
LUNCH 11:30am - 3:00pm Monday - Friday (Exclude Holidays)
CATERING
HOURS
Monday – Sunday from 11:30am to 10pm
