Conroe, TX August 2025

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The Lone Star Convention & Expo Center, 9055 Airport Rd, Conroe

Kids & Pets

This issue holds a special place in my heart. Children are more than just the future—they are the heartbeat of our communities today. Their laughter, their curiosity, and their potential shape the world in ways we can’t fully measure.

As parents and caregivers, we put so much effort into nurturing their growth, teaching them, and investing in their futures. But let’s not forget that children also shape us—they bring joy, laughter, and meaning to our everyday lives.

But we also cannot overlook the powerful role pets play in our families. They offer unconditional love and teach us valuable lessons in empathy, responsibility, and companionship. The bond between kids and their pets can be transformative, fostering deep emotional connections that last a lifetime.

At the core of both children and pets is a simple truth—they need us. Our care and attention shape who they become, and in turn, they shape us. This issue is dedicated to celebrating the kids and pets who fill our homes with joy and love.

I hope this month’s issue inspires you to pour a little extra love into the children and pets in your life. They are the ones who remind us of the simple joys and the importance of unconditional love.

Here’s to our future, our little ones, and the pets who make everything better. Cheers!

August 2025

PUBLISHER

Blake Foster | blake.foster@citylifestyle.com

CONTRIBUTING WRITER

Angela Broockerd | angela.broockerd@citylifestyle.com

Corporate Team

CEO Steven Schowengerdt

COO Matthew Perry

CRO Jamie Pentz

VP OF OPERATIONS Janeane Thompson

VP OF SALES Andrew Leaders

AD DESIGNER Rachel Otto

LAYOUT DESIGNER Jamie Housh QUALITY

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WHISKING UP CONFIDENCE

Why Cooking with Kids is More Than Just Making Meals

There’s something truly special about inviting your child into the kitchen—not just for the cookies or cupcakes, but for the confidence, creativity, and connection that come with it. Cooking with your children isn’t just a fun way to pass the time; it’s an opportunity to build lifelong skills and memories that stick.

Sure, teaching a young child how to crack an egg or measure flour can test your patience—but hang in there. With a little trial and a fair amount of error, they’ll start to develop the fine motor skills that allow them to prep a recipe all on their own one day. The best part? They’ll gain confidence along the way, one scoop, stir, and sprinkle at a time.

Cooking together also taps into something a little magical—memory. The smell of cookies baking or chili simmering on the stove can instantly transport us back to childhood. That’s not just nostalgia talking—science backs it up. Our sense of smell is closely tied to autobiographical memory, especially memories formed early in life. So those sweet, savory scents? They’re more powerful than you might think.

The key is to start simple. Let your toddler play with mixing bowls, spoons, and measuring cups. These little moments of pretend play actually help build the fine motor skills needed for real kitchen tasks. Begin with small jobs—scooping flour, flattening cookie dough with a rolling pin—and gradually add more steps as your child becomes more confident.

It won’t be perfect. The flour might fly, the sugar might spill, and the measurements might be slightly off—and that’s okay. Embrace the mess, stay patient, and focus on the fun. A dash of encouragement and a sprinkle of praise go a long way in keeping your little chef engaged and excited.

Over time, you’ll see the magic unfold: a child who’s not only learning how to cook but also growing more independent, capable, and proud of what they’ve created. And who knows? Maybe one day, they’ll pass those same recipes—and memories—on to their own kids.

CONTINUED >

ANIMAL Crackers

Ingredients:

• 1 cup and 2 tablespoons white flour

• 1/4 teaspoon baking soda

• 1/2 cup oatmeal

• 4 tablespoons honey

• 1/2 teaspoon vanilla

• 4 tablespoons buttermilk

• 1/2 teaspoon almond extract

• 1/4 teaspoon salt

• 1/4 cup whole wheat flour

• 1/4 cup unsalted butter, room temperature

• Optional: add 1/4 teaspoon nutmeg or cinnamon

CONTINUED >

Steps:

1. Preheat the oven to 400 degrees.

EMBRACE THE MESS, STAY PATIENT, AND FOCUS ON THE FUN.

2. Put the oatmeal in a blender or food processor and pulse for about a minute, until it’s reduced to a rough powder. Add the ground oatmeal to the whole wheat and 1/2 cup of the white flour, baking soda and salt to the bowl of an electric mixer affixed with a paddle attachment, and turn on to mix. Add butter and blend on medium speed until the butter has been incorporated and the mix looks a little like wet sand. Add the buttermilk, vanilla, honey and almond extract and blend. If the dough looks too wet to roll, add the remaining flour 1/4 cup at a time until the dough forms a ball and pulls away from the sides of the blender.

3. Turn the dough out onto a piece of plastic wrap and flatten into a disc. Cover completely and chill in the fridge for at least one hour, up to overnight.

4. When ready to bake, preheat the oven to 400 degrees and place dough on a lightly floured surface (using the remaining 2 tablespoons of flour). Roll out until 1/8 inch thick. Cut out with desired cookie cutters and bake for five to seven minutes, based on your preference. Five minutes will get you a softer cracker, while seven will get you a crisp cracker.

Enjoy!

Birthday in a Box

Looking for a fun, easy and creative way to help those in need celebrate their special day? Put together a Birthday in a Box! The main element is a birthday cake, and the best part is that no perishable items are needed; all you need is one can of lemon-lime soda to take the place of the oil, water and eggs.

And what is a birthday celebration without decorations? Get the kids to help decide what fun party decorations to include – think candles, banners, confetti, ribbon and more. These are great to make in batches when items are on sale at the grocery store. Stock up and make someone’s day!

ARTICLE BY BETH DEL VILLE |
PHOTOGRAPHY
QIANA KELSCH

PREP:

Collect all materials. Makes one Birthday in a Box.

• 1 Box of cake mix

• 1 Container of frosting

• 1 Can of lemon-lime soda

• 1 Disposable 9x13 aluminum baking pan with lid

• Cardstock or heavy paper, for baking directions and note (printed or handwritten)

• Party decorations of choice, including candles

STEP ONE:

Gather cake mix, container of frosting, can of lemon-lime soda, aluminum baking pan with lid and party decorations. Carefully place each item in the bottom of the baking pan, ensuring everything fits snugly.

STEP TWO:

Print or handwrite the instructions on cardstock, letting the recipient know to replace the oil, eggs and water with the can of lemon-lime soda, following the directions on the back of the cake mix box. You can also include a birthday wish.

STEP THREE:

Once all the items are in the pan, secure the lid and tie the package with a ribbon for an added festive touch. Deliver to your favorite food pantry.

1

THE ELEMENTS

Collect your essentials and special decorations

2

PUTTING IT TOGETHER

Place each element in the baking pan, including directions, and cover with the lid

3

TIME TO DELIVER

Collect your birthday cake boxes together and drop it at your favorite food pantry

ADDITIONAL ITEMS TO CONSIDER:

Include candles; balloons; a birthday banner; noisemakers; a blank card for friends and family to sign; a small, gender-neutral gift or a gift card; birthday-themed paper plates and napkins. You don’t have to make each box the same – choose a different cake mix and frosting flavor for each box!

Conroe City Lifesty L e™

UNPLUG HAVE FUN! &

Summertime is the best time for kids to disconnect and enjoy being outdoors.

Long, long ago, in a time before technology, children entertained themselves and played endlessly with nothing more than ... wait for it ... their imagination. They played outdoors for hours with friends, balls, jump ropes, buckets, chalk, bicycles, you name it! The level of creativity saw no limits in the minds of these children. While some families have plans for getaway vacations, there are those planning to stay home and scrambling for things their children can do. We’d like to share some ideas that don’t include technology or cost a boat load of money for that matter. The benefits of spending time outdoors and unplugged outweigh complaints about temperature or those annoying creepy crawlers. The added bonus is that many outdoor games secretly teach life skills. Technology is used only to confirm game rules.

Ready or not, it’s time to play! A day - or two or three - full of outdoor games will invoke a trip down memory lane for some adults, or a “this is great” thought for others. In either case, playing these games has tremendous benefits - young people can fully embrace human connection, get a break from the instant gratification associated with technical devices and social media, and enjoy some good wholesome, age-appropriate fun. Many adults admit they played many of their favorite childhood games well into their teen years, and still others say they relish in a good game of dodgeball or tug of war today. This list is not all-inclusive, but it certainly gets the games started!

CONTINUED >

“READY OR NOT, IT’S TIME TO PLAY!”

CHILDHOOD GAMES

TUG OF WAR - contest between two teams at opposite ends of a rope; each team trying to drag the other across a center line.

SACK RACE - stand in your sack, hold on to the top of your sack and hop as fast as you can to the finish line!

FREEZE TAG - each player freezes when tagged and can be unfrozen only by a player who is not yet frozen. Game ends when all players are frozen.

RED LIGHT GREEN LIGHT - shout “green light” and all players run towards you, shout “yellow light” and they are allowed to walk, but when “red light” is shouted, they must stop and freeze. If player moves at “red light”, they go back to start line.

MUSICAL CHAIRS - walk to music around a group of chairs containing one chair fewer than number of players, and rush to sit down when music stops. The player left standing in each round is eliminated.

KICK THE CAN - find players in their hiding spots and put them in “jail”. Once a player is “jailed” the only way to be freed is for another player to beat the “IT” person to the can and kick it.

DODGEBALL - team sport in which players on two teams try to throw balls and hit opponents, while avoid being hit themselves. Consider water balloons instead of balls on a hot day.

There are more great outdoor games. Get unplugged and get outside!

THROW A PAWSOME BIRTHDAY PARTY FOR YOUR FURRY FRIEND

DIY DOG

BIRTHDAY PARTY

DIY PARTY FAVORS FOR DOGS

Create delightful DIY party favors for your dog guests by filling small bags or boxes with goodies. Include a tennis ball for playtime fun and a selection of treats for them to enjoy. You can also add a small toy or chew for variety. These favors ensure that every pup goes home happy and tired from all the play and treats.

TREAT STATION FOR

OWNERS

Keep the human guests happy with a creative Treat Station for Owners. Use brand new, clean dog food bowls as serving dishes for snacks like chips, pretzels, and candies. Arrange the bowls on a table with a festive tablecloth and some dog-themed decorations. Label each bowl with fun names like “Puppy Chow” for trail mix or “Doggie Biscuits” for cookies.

HOW TO MAKE A DOG BIRTHDAY CAKE

A birthday party isn’t complete without a cake, even for dogs! To make a dog-friendly birthday cake, start with ingredients like peanut butter, bananas, and carrots. Mix 1 cup of flour, 1/4 cup of rolled oats, 1 teaspoon of baking powder, and a pinch of cinnamon in one bowl. In another bowl, blend 1/4 cup of unsweetened applesauce, 1/4 cup of peanut butter, 1 mashed banana, and 1/2 cup of grated carrots. Combine the wet and dry ingredients, then pour the batter into a greased cake pan. Bake at 350°F for 25-30 minutes. Let it cool, then frost with a mixture of Greek yogurt and peanut butter. Decorate with dog treats and serve to your excited pup!

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W A T C H THEM GROW

The days are long, but the years go fast. So they say with raising children. I have to agree with that sentiment. Each year as summer ends I find myself looking at my kids and reminding myself to “Watch them grow!” Both as a reminder to not miss the growth (with all the distractions and responsibilities that adult life brings) but also as reflection on how far they’ve come since the last time we turned the calendar page to August. Whether there are children in your life or not, I’m sure we can all agree that childhood is fleeting. Instead of stopping to smell the roses, I need to remind myself to “stop and watch them grow”—you can’t see it if you stare, but you’ll surely miss it if you blink! It helps me to set aside intentional time to be present with these fast little growers.

For us that looks like setting a special table to spend time sharing (or drawing) how we’ve seen them grow over the summer before jumping back into school routines. Making DIY game boards together and then having a family game night. Making snow cones for an after-dinner treat or, for a bigger wow factor, for breakfast! They will never forget that one, I promise. (Psst! my snow cones are made with fruit juice so it’s Mommy approved too!)

As August rolls in and the calendar tells us that it’s time for back-to-school shopping, the weather does not usually agree that the times are changing. I find that it’s such

a weird dance between what looks like the change of seasons when I open my calendar but not when I walk out my back door (heat wave!). On one hand, we’re still in full throttle of blazing temperatures in the Midwest and with no end in sight. At the same time, being thrown into back-to-school shopping, Meet-the-Teacher nights, resuming the regiment of packing school lunches, and if you’re a homeschool parent, all the to-do lists and lesson plans in order to launch into another school year. As we find ourselves

with one foot in summer and the other in a classroom, how do we embrace and (dare I say) celebrate this month? Instead of feeling ungrounded in the juxtaposition of August, I am inviting myself, and anyone who would join me, to embrace the opportunity to celebrate the in-between seasons that this month brings. My hope is that these ideas help spark your imagination on how to keep you cool in the heat, launch your kiddos into a new school year, and to set aside time to watch them grow.

DIY GAME BOARDS

Welcome more play into your life with this little DIY project. At our house we like to keep outdoor game boards around for short moments together as well as full blown game nights. These game boards are meant to be kept outside but could also be brought indoors as well.

Materials

• Pebbles for Checkers, 24 similar sized

• Small stones for Tic-Tac-Toe, 8 similar sized

• Acrylic paints (black, red, yellow and white)

• Paint brush

• Raw wooden boards + black paint marker

• Reclaimed wood + black acrylic paint

• Polycrylic spray

Instructions

1. Game Pieces: Paint your rocks with acrylic paint. For Tic-Tac-Toe you’ll need a total of 8 rocks, 4 of each type (here I’ve painted 4 lady bugs and 4 bumble bees). For Checkers you’ll need a total of 24 rocks, 12 of each color (here I’ve used black stones, painting half of them red).

2. Game Board: For raw wood (such as our TicTac-Toe board), use a ruler and black paint marker to create board lines. For reclaimed or treated wood, use paint. Let game pieces and game boards fully dry. Seal with a polycrylic spray for protection from heat and moisture.

SNOW CONES

We adore snow cones at our house! If you’ve been to our house then we’ve probably served them to you. A shaved ice machine makes it oh-so-easy! You can purchase premade snow cone syrup flavors or make your own healthier version by using fruit juice concentrates. Simply thaw the frozen fruit juice concentrate and put the liquid into squeezy bottles for an easy way to pour over shaved ice.

Assemble

• Ice, lots of ice!

• Snow Cone Machine

• Snow Cone Cups

• Snow Cone Straws

• Snow Cone Syrups (or frozen juice concentrates, thawed)

Use a snow cone machine to shave ice into snow cone cups. Top with your favorite flavor—either store bought snow cone syrups, homemade syrups, or our favorite—fruit concentrates. Stay cool and celebrate the last days of summer heat!

U NMATCH E D BE UT Y

If Switzerland is not on your bucket list, put it on there now! Switzerland is awash in beautiful mountains, hiking trails, the alps, villages and lakes. It truly captures the heart the second the plane lands. The train system is easy and affordable and a great way to see the countryside, so be sure to plan some day trips using their easy transportation systems. Don’t be afraid to visit with the locals to hear where they would go to base some of your day trips on their recommendations. They are generally spot on every time.

ARTICLE & PHOTOGRAPHY
BY JANIE JONES

WHERE TO EXPLORE:

• Appenzell and Lake Constance is surrounded by Switzerland, Austria and Germany. An easy and short train ride to Appenzell and a quick gondola ride up the mountain boasts a beautiful view of the lake and surrounding areas.

• Ticino is where the locals suggest to visit and holiday. It is known for its waterfront promenade, bridges, castles, historical buildings and stunning landscape.

• Take in the sights of Zurich and its magnificent lakeside views. This spectacular city boasts amazing views, food and locals.

• Take a short three hour train ride to Paris to explore the gorgeous city and delectable French food.

WHERE TO EAT:

• To indulge in the traditional treat that Switzerland is known for, visit Sprungli which serves the best chocolate in Switzerland.

• To treat yourself to a Michelin restaurant, head to Zurich and eat at Kronenhalle.

• Aperol spritz and local craft beer is readily served at almost every cafe to enjoy.

• When in doubt, ask the locals, as they are happy to suggest their favorite eateries.

summer is POPSICLE SEASON

KIDS AND POPSICLES ARE THE PERFECT SUMMERTIME PAIR

As temperatures rise, children race to the freezer for this frosty treat or wait anxiously for the approach of the musical ice cream truck. Making homemade popsicles is a fun, kid-friendly activity.

SPICED GRAPE POPSICLES

ingredients:

Makes 18 to 24

• 2 quarts Concord grape juice

• 1/2 cup sugar

• 12 whole cloves

• 4 cinnamon sticks

• 3 tablespoons whole allspice

directions:

Put all of the ingredients into a large saucepan. Bring the mixture to barely a simmer and let it cook for 30 minutes. Remove from the heat and pour the juice through a cheesecloth-lined strainer into a bowl or pitcher to remove the spices. Allow the juice to cool to room temperature, and then refrigerate until well chilled. Pour mixture into popsicle molds. Freeze until firm.

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