Ariake Draft Menu

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MENU

OUR STORY

In the heart of our tranquil oasis, nestled beside the glistening waters of the lagoon pool, lies Ariake—a culinary haven where the essence of Japan comes to life. With a legacy rooted in tradition and excellence, Ariake has earned the prestigious title of Thailand Tatler's Best Restaurant of 2017.

Step into a world where authenticity is paramount, and each dish is a masterpiece of flavors and artistry. Our skilled chefs, trained in the time-honored techniques of Japanese cuisine, prepare each dish with the utmost care and precision.

SALADS & APPETIZERS

01. Shake Teriyaki

Grilled Norwegian salmon steak with Teriyaki sauce and lemon.

02. Negima Yakitori

Grilled chicken and leeks skewer with Teriyaki sauce and sesame.

03. Shake Teriyaki

Grilled Norwegian salmon steak with Teriyaki sauce and lemon.

04. Negima Yakitori

Grilled chicken and leeks skewer with Teriyaki sauce and sesame.

05. Shake Teriyaki

Grilled Norwegian salmon steak with Teriyaki sauce and lemon.

06. Negima Yakitori

Grilled chicken and leeks skewer with Teriyaki sauce and sesame.

07. Shake Teriyaki

Grilled Norwegian salmon steak with Teriyaki sauce and lemon.

08. Negima Yakitori

Grilled chicken and leeks skewer with Teriyaki sauce and sesame.

09. Shake Teriyaki

Grilled Norwegian salmon steak with Teriyaki sauce and lemon.

10. Negima Yakitori

Grilled chicken and leeks skewer with Teriyaki sauce and sesame.

Pan fried Japanese pork dumplings with soy dip.

2. Buta Gyoza

SUSHI ROLL

(6 Pcs per roll)

NIGIRI SUSHI

(2 Pcs per serving)

11. Wagyu Nikku

Roll

Crunchy fried soft shell crab in mixed greens and garden vegetables, Ebiko crab row, sesame - teriyaki mayo.

12. Spicy Tuna

Spicy tuna tarte with mayo, spring onion and cucumber topped with jalapeno.

13. Unagi Kaba Yaki

Roll

Salmon and cucumber roll, topped with soy glazed broiled Japanese eel.

14. Dragon Roll

Tempura rock lobster with teriyaki glaze, topped with mango and avocado

15. Spider Roll

Tempura soft shell crab and avocado inside-out roll, with spicy mayo and sesame

16. California

Roll

Crab stick, avocado, poached shrimp and cucumber inside-out, rolled in with Ebiko shrimp roe

17.

Norwegian Salmon Roll

Japanese cucumber and cream cheese, topped with salmon and Ikura salmon roe

Torched wagyu beef tenderloin nigiri, tare sauce

Torched wagyu beef tenderloin

Torched wagyu beef tenderloin nigiri,

Torched wagyu

Torched wagyu beef tenderloin

Torched wagyu beef tenderloin

Torched wagyu beef tenderloin

Torched

Torched

Torched

Torched

Torched

Jalapeno Roll 18. Aburi Wagyu Nigiri 19. Aburi Wagyu Nigiri nigiri, tare sauce 20. Aburi Wagyu Nigiri tare sauce 21. Aburi Wagyu Nigiri beef tenderloin nigiri, tare sauce 22. Aburi Wagyu Nigiri nigiri, tare sauce 23. Aburi Wagyu Nigiri nigiri, tare sauce 24. Aburi Wagyu Nigiri nigiri, tare sauce 25. Aburi Wagyu Nigiri wagyu beef tenderloin nigiri, tare sauce 26. Aburi Wagyu Nigiri wagyu beef tenderloin nigiri, tare sauce 27. Aburi Wagyu Nigiri wagyu beef tenderloin nigiri, tare sauce 28. Aburi Wagyu Nigiri wagyu beef tenderloin nigiri, tare sauce 29. Aburi Wagyu Nigiri wagyu beef tenderloin nigiri, tare sauce nigiri, tare sauce nigiri, tare sauce nigiri, tare sauce nigiri, tare sauce

1.

SASHIMI

(5 pcs per serving)

34. Hamachi Sashimi

Yellowtail sashimi

35. Hirame Sashimi

Japanese flounder sashimi

36. Maguro Sashimi

Tuna back loin sashimi

4.

37. Toro Sashimi

Fatty tuna belly sashimi

38. Ama Ebi Sashimi

Sweet prawn sashimi

39. Shime Saba Sashimi

Marinated mackerel sashimi

40. Hotategai Sashimi

Hokkaido scallop sashimi

41. Shake Sashimi

Norwegian salmon sashimi

43. Sashimi Moriwase (10 pcs)

Hamachi, Toro, Ama Ebi, Shime Saba & Shake Sashimi

42. Sushi Moriawase (10 pcs)

Shake, Maguro, Hotategai & Unagi Nigiri

Spicy Tuna, Norwegian and California Roll

SUSHI & SASHIMI COMBO

44. Sushi Sashimi Moriawase (14pcs)

Hokigai & Toro Nigiri

Uni & Ikura Gunkan

Spicy Tuna & Unagi Roll

Shake, Maguro & Hirame Sashimi

NOODLES

46. Tonkusu Ramen

Ramen noodle with katsu soup and pork belly, seaweed, Takenoko bamboo shoot, boiled egg and scallion

45. Tempura Udon

Thick wheat noodle bok choy in soy broth, topped with prawn and vegetable tempura.

YAKI MONO

48. Gyuniku Negimaki

Australian grainfed beef tenderloin roll with Enoki mushroom and scallion with Kabayaki sauce

49. Negima Yakitori

Grilled chicken and leeks skewer with Teriyaki sauce and sesame.

50. Shake Teriyaki

Grilled Norwegian salmon steak with Teriyaki sauce and lemon.

47. Ebi Shoyu Sobai

Buckwheat noodle with Andaman prawns in soy broth, seaweed, Kamaboko fish cake and scallion

51. Tara No Saikyo Yaki

Miso roasted cod in kombu leaf

52. Kaisan Yaki Udon

Stir fried wheat noodle with Andaman seafood, cabbage and bell peppers

51. Ebi Tempura

Crunchy prawn tempura with Tenjyu, shredded turnip and ginger

TEMPURA & KATSU

52. Taraba Tempura

Grilled Norwegian salmon steak with Teriyaki sauce and lemon.

53. Yasai Tempura

Grilled chicken and leeks skewer with Teriyaki sauce and sesame.

54. Tonkatsu Buta

Grilled Norwegian salmon steak with Teriyaki sauce and lemon.

Grilled chicken and leeks skewer with Teriyaki sauce and sesame.

Grilled Norwegian salmon steak with Teriyaki sauce and lemon.

55. Tori Katsu 56. Tonkatsu Suzuki

TEPPANYAKI

58. Australian Full Blood Wagyu Beef

Tenderloin – MBS 6-7, 200 gr

Oyster Blade – MBS 9+, 200 gr.

59. Australian Angus Beef, 200 days grain fed – MBS 5

Tenderloin, 200 gr

Ribeye, 250 gr

60. Australian Wagyu Beef Tomahawk

MBS 5-6, 1200 gr

61. Hirame – Japanese Flounder Fillet, 150g •

57.

Striploin, 250 gr

Ribeye, 250 gr

72.

62. Shake – Norwegian Salmon Fillet, 200 gr

63. Australian Lamb Chops, 350 gr

64. Australian Lamb Tenderloin, 200 gr

65. Chicken Thigh, 250 gr

66. Phuket Lobster, 500 gr

67. Giant Tiger Prawn, 150 gr

68. Andaman Prawns, 200 gr

69. Suzuki – Seabass Fillet, 200 gr

70. Andaman Squid, 150 gr

All Teppanyaki dishes are served with Japanese Garlic Fried Rice, and Seasonal Vegetables and Sauces

SIDES

Mixed mushroom with garlic butter

Seasonal vegetable with garlic butter

Fried sesame balls with sesame paste, local honey and fruit chutney

73. Matcha Purin

Green tea pudding with sweet and sour orange compote

74. Kuro Goma Taruto

Black sesame tart with yuzu gel and crumbles

75.

Japanese flu y cheesecake with strawberry coulis and Chantilly

76. Kudamini Moriawase

Seasonal tropical fruits

Japanese Kagoshima A5 Wagyu Beef
Miso
Miso Shiro
soup with seaweed, leeks and soft tofu
Green
• Gurin Sarada
garden salad, sesame dressing
• Kinoko No Moriawas
Yasai No Moriawase
Garlic
• Ninniku Gohan
fried rice
• Gohan Steamed Japanese rice DESSERTS
Goma Dango Surface Chizu Keki 71. Shiruko Sweet Adzuki bean stew with Mochi and Matcha icecream.

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