




















EDITOR
MAIREAD WILMOT mairead@lemapublishing.co.uk
PUBLISHER
PAUL YEOMANS pyeomans@lemapublishing.co.uk
MANAGING DIRECTOR
MARK NAISH mark@lemapublishing.co.uk
CHAIRMAN
MALCOLM NAISH malcolm@lemapublishing.co.uk
PRODUCTION DIRECTOR
PAUL NAISH paul@lemapublishing.co.uk
We are now midway through 2025; which is remarkable considering Christmas and the New Year feels like they were just weeks ago.
Time flies when you are working hard and ever faster when your diary is governed by tradeshow dates!
At this mid-point of the year, retailers' (and consumers'!) thoughts are turning towards the festive season. With that we host our annual guide to festive buying starting on page 32. We speak with the likes of Villeroy & Boch, Denby and Heinen Delfts Blauw who all share their thoughts on what consumers want from their festive collections.
For example, Claudia Knaupp, executive vice president marketing dining & lifestyle and global branding with Villeroy & Boch tells us they notice online consumer buying from as early as August, while brick-and-mortar buying happens later, from October. You’ll find our festive review starting on page 32.
Just before that on page 30, you can read all about Noritake’s latest collection – a collaboration with the designer Faye Toogood. This is all part of the Noritake Design Collection which sees the brand launch four new design-led collections.
Under the creative steer of Yuichiro Hori, Noritake has partnered with the likes of Yabu
Pushelberg, Marc Newson, AB Concept, the Frank Lloyd Wright Foundation and of course, Faye Toogood, who has designed the Rose collection, which graces our front cover this month.
Moving on, this magazine also features an interesting chat with Pampa Bay’s Carlos Barbagallo. The company was first established in 2003 and has grown into a brand known for its impressive collections of porcelain serveware crafted to look just like metal. Carlos tells us Pampa Bay is looking to build their distribution channels – you can find out more from page 46.
On page 44, our contributing columnist Eugene Gerden takes a look at the state of the Chinese tableware market which, he tells us, is growing steadily.
We also look at the serveware category on page 50. Personally speaking, serveware is one of my favourite things to own, and one of the things I covet when visiting friends’ homes, so I just love to see what the latest pieces on the market are.
Later on in the magazine we preview shows such as Exclusively (pg 60), as well as Atlanta (pg 64) and Las Vegas (pg 68) markets – all great shows to visit.
All this and the regular news, views and more!
Mairead Wilmot
Alessi has introduced a new series of objects that blend aesthetics, function, and storytelling through a dialogue between form, material, artisanal tradition, and contemporary vision.
The first chapter of Il Tornitore Matto by Alessi, launched by Alberto Alessi in 2023 in collaboration with Giulio Iacchetti, is further enriched: from the turned and stacked volumes of the Discolo cake stand by Federico Angi, to the evocative Compressioni ice bucket by Paolo Ulian, and the refined, precise decoration of the Edges tray/charger plate by Nika Zupanc. Moreover, Alessi's extensive selection of cutlery sets is enhanced with poetic simplicity by the new Clivo set by Patricia Urquiola. Reflecting on the ritual of the dining table and the objects that accompany daily gestures, she also designed the Canale cutlery holder in stainless steel. The new pieces are available from May, June and July.
Want Better Not More, iconic graphic artist Anthony Burrill’s latest print, neatly summarises his new collaboration with product designers Hannah Dipper and Robin Farquhar of People Will Always Need Plates.
This collection of homewares in both Burrill’s signature colour palette, and rich cobalt is a nod to the traditional ceramics in which so much of People Will Always Need Plates’s work is rooted - a progression of their contemporary response to the cobalt castles and cottages of Spode and Wedgwood.
Burrill frequently collaborates with other forward-thinking creatives across disciplines spanning music, architecture, curation, education and more; pushing his traditional discipline of choice, letterpress printing, into bold new territories.
People Will Always Need Plates have always manufactured in the UK, working with trusted manufactories in Stoke-on-Trent, and lately decorating in-house at their studio in Bruton, Somerset. The collection is available online and from a select group of retailers from July 5, prices start at £17.50
As Heinen Delfts Blauw expands into melamine, launching its very first collection, Femke Smelt, design & product manager, talks to Tableware International why they chose to use the material for their new range
“When you see our melamine tableware you have to look twice to notice that it isn’t actually made of ceramics. Our Delft blue design is hand-painted and turned into a transfer, the shiny top layer looks like the tableware is glazed just like our porcelain tableware collections. By using two colours of melamine, the outside is white with a printed design, the inside dark blue, this classy tableware can last years to come. We made a conscious choice to use this melamine instead of for example bamboo or other types of fibre. These materials aren’t always tested. While there is a debate going on about the safety of melamine, we carefully selected a type of melamine which is thoroughly tested and approved as food safe. This is a big thing to be aware of when you want to produce tableware made of melamine.”
Companies that sell home and housewares products continue to struggle with substantial tariffs, according to a new survey of International Housewares Association (IHA) members. The survey shows 87 per cent have been impacted significantly (97 per cent have been impacted significantly or somewhat), and many have already canceled product shipments, increased retail prices and/or reduced their workforce.
“While the recent 90-day reduction in the 145 per cent tariffs from China was a welcome development, this survey demonstrates the ongoing, substantial impact of tariffs on home and housewares companies – and ultimately, retailers and consumers,” said
Derek Miller, IHA president and CEO. “Our members are telling us the current landscape is extremely challenging and making it very difficult for their businesses to succeed.”
The survey also shows that most home and housewares companies currently manufacture their products in China.
When asked the top three countries where they manufacture products, 93 per cent selected China. That was followed by India (24 per cent), Vietnam (20 per cent), Taiwan (eight per cent), EU and Europe (seven per cent), Indonesia (seven per cent), Thailand (five per cent) and Mexico (three per cent).
British design house Robert Welch has launched its latest stainless-steel cutlery range, Fairford Bright.
Taking its glamorous design cues from the Art Deco age, infused with heritage notes from a Grecian-inspired old English Parish Pattern, the new collection is compact and elegant.
Geometrically-chamfered handles and precise linear detailing are inspired by the fine stonework around the Cotswold
design studio where it was created. Head of design Kit de Bretton Gordon says: “It’s one of my favourites of all the cutlery collections. For me, Fairford is about refined dining – ladies that lunch, elegant surroundings, all of that Art Deco detailing. The shorter handle and longer blade mean it looks and feels beautiful in the hand, and I love the crispness of the lines and the bevelled, chamfered edges.”
Goebel has collaborated with artist SAXA, alias Dr. Sascha Lehmann on a new project. He works predominantly with one tool - his words and writes his poems and thoughts on the canvas, or visualizes famous icons through their stories, biographies, original sounds and song lyrics.
The new mug collaboration with Goebel tells the story of the Porsche 356 and reproduces the lyrics from Janis Joblin's “Mercedes Benz”, as well as Saxa's own poems “Atemlos” (Breathless) and “Stroh & Feuer” (Straw & Fire). The texts combine to create a unique homage to the classic car and thus visualize its image. www.goebel.de.
Carrol Boyes has extended its brand range from traditional tabletop, adding handbags into its luxury offering.
Designed by Carolyn Boyes, affectionately known as Caro, this range represents a seamless blend of tradition and contemporary design.
Caro, the niece of Carrol Boyes and daughter of Charles Boyes, Carrol’s brother and CEO of the company, steps into the spotlight with this distinctive collection. Following in her aunt’s footsteps, Caro channels her passion for artistry and design into a line of handbags that embody elegance, functionality, and a deep respect for the brand’s artistic roots.
How can we encourage everyday consumers to really connect with our sector?
“Encouraging consumers to connect with the tableware sector involves a combination of efforts including: Offering assortments which have a practical value, integrate seamlessly into a consumer’s lifestyle, and enhance their dining and hosting experiences.
Offering the best value for the price demanded and attuned to consumers specific needs in a market. For example, in India, consumers prefer small bowls to hold lentils and expect the same in dinnerware sets.
Offering variety and freshness during key buying seasons in a market.
Ensuring effective merchandising and display setups, where consumers can experience the product and packaging in the offline space. Similarly ensuring good imagery and product dimensions along with key USPs for online consumers to make informed choices. Promotions through engaging content (table setting tips, recipe pairings etc.), effective story telling (highlighting the story behind the product be it artisan craftsmanship, eco-friendly materials, or cultural heritage), social media and influencer campaigns.”
Ananda Baldawa
Beatriz Ball is lending its support to autism awareness in honour of company founder Beatriz’s youngest grandson Bo. The youngest of her thirteen grandchildren, Bo was diagnosed at the age of three. Now 12, he loves all things Disney Pixar, especially Toy Story and Cars, and has recently started to enjoy Lego.
Beatriz Ball is donating 100 per cent of the profits from two special items to the organisation Autism Speaks. One is an autism awareness keychain and the other is holiday ornament. Autism Speaks is an autism advocacy charity and the largest autism research organisation in the United States, with outreach aimed at families, governments and the public.
Decorium has announced it is entering the hospitality market with its new business arm, Decorium HRC, which made its official debut at Hostec 2025.
With more than three decades in decorative glass production, the Turkish-based brand is now setting its sights firmly on the HoReCa sector.
With the launch of Decorium HRC, the company leverages its extensive know how to meet the unique demands of hotels, restaurants, and cafes.
“Our goal is to bring lasting beauty to professional settings,” says the team behind Decorium HRC. “We’re not just offering tableware—we’re offering an experience.”
Decorium’s portfolio includes barware, serveware, drinkware, and tableware, designed to support every aspect of the hospitality experience — from signature cocktails to curated chef’s presentations.
Contact export@decorium. com.tr to learn more.
From Mesa Ceramics comes the Sky Collection. Designed to embody a sense of luxury, Sky features delicate concentric lines of texture complemented by a refined colour palette.
The celestial hues of blue, orange, and grey evoke grace and serenity, transforming any space into a sanctuary of style.
Crafted with the revolutionary ID7 body—Mesa Ceramics' advanced vitreous stoneware—each piece guarantees exceptional quality and durability. The stunning snowy glaze reflects the purity and tranquility of winter landscapes, adding a touch of natural elegance to your environment.
Visit www.mesa-ceramics.com to learn more.
J.L Coquet has partnered with caviar house Kaviari, to present an exclusive and personalised version of brand’s famed bubble plate, specially adapted to caviar tasting. This association symbolises the perfect union between the art of porcelain and the excellence of caviar, two exceptional products that embody French refinement and know-how.
Designed by J.L Coquet, this iconic piece has been revisited in an exclusive version for Kaviari. “This collaboration is a tribute to French craftsmanship, combining the excellence of porcelain and caviar. We are honoured to support chefs in their culinary creations and offer them a tool that lives up to their expertise,” explains Karin Nebot, managing director of Kaviari. www.jlcoquet.com
In the Franconian town of Wirsberg, Germany, wellknown chefs have been opening the doors of a secret “food lab” to share their passion for food and special local ingredients. The Future Lab Anima is a creative centre, the brainchild of the Michelin award-winning restaurant Aura by Alexander Herrmann & Tobias Bätz, and was opened to the public for the first time. Here, food and ingredients worth over €300,000 euros are stored in this unique treasure trovean impressive collection made possible by collaboration with more than 80 regional producers.
To be able to use the high-quality regional ingredients regardless of the season, traditional preservation techniques are used. The extraordinary creations range from “carrot ham” to apricot miso. To show these masterpieces to the guests in style, Zwiesel Glas and Fortessa Tableware products were used.
A long-time admirer of Vista Alegre, which is well represented at Mesa de Lemos restaurant, chef Diogo Rocha was invited by the brand to create a plate as part of the innovative Chef’s Collection line. Symbolically entitled Serra, this irregular and organic piece takes us to the mountainous backdrop of the region he lives in. The texture of the exterior and interior pays homage to the pine trees of this region landscape. The chef’s dishes are a tribute to his origins and the Portuguese nature of Vista Alegre, allowing for an enveloping and uniquely delicate plating.
hotelware.vistaalegre.com
Add a touch of elegance to your dining experience with our newest deep hammered cutlery set, Vancouver. Made from high-quality 18-10 stainless steel, this gorgeous mirror finished cutlery is not only sophisticated but also unique in appearance. Designed for those who appreciate both style and quality, Vancouver blends modern craftsmanship with a refined and artisanal look.
www.amefa.com
In addition to its Bicos glassware collection which has won many fans over the years, Vista Alegre is now launching a Bicos service, with motifs in relief on white glaze. This year’s big novelty, the Bicos collection, is the result of a collaboration between the group’s brands: Vista Alegre, Bordallo Pinheiro and Casa Alegre. It is materialised through a porcelain service with a wide variety of pieces, a ceramic line with colourful proposals by Bordallo Pinheiro and stoneware pieces by Casa Alegre.
Dibbern has taken its Juno décor from designer Bodo Sperlein and elevated it. Ombra combines understated elegance with artistic expression. Soft, fluid, hand-drawn lines flow harmoniously around each fine bone china piece, adding a unique sense of refinement.
This exquisite design inspires the artistic presentation of dishes, elevating them to a visual experience. The latest gold-accented design highlights the beauty of imperfection, merging contemporary aesthetics with traditional craftsmanship. www.dibbern.de
Along with the tableware, Bicos offers a candle holder and a lithophane.
www.vistaalegre.com
Presented in Beatriz Ball’s signature sandcast metalware, the Vienna centerpiece and punchbowl pedestals have the touch of vintage Viennese antiques, but are presented in gleaming hand forged metal for an affordable price. Perched atop a gorgeous flaring base, these pedestals have a sensuous look and feel and are generous in both size and versatility. Wholesale.beatrizball.com
The Barocco is Versace’s signature print featuring ornate blossom, unfurling Acanthus leaves, and the crowns of Kings and Queens – now features in a new beige colour with gold accents across a collection of dinnerware and gift items for Rosenthal meets Versace.
Originating in a 1991 runway collection, Versace’s Barocco print was designed as a vibrant celebration of creativity, freedom of expression, and magic. With origins in ancient Greek architecture and Baroque art, it rapidly became one of the most identifiable signatures of The House of Versace alongside the Medusa and the graphic framing Greek key pattern.
From Heinen Delfts Blauw, the new Color Pop collection features five different sizes of ceramic wall plates. These colorful, eclectic plates feature Delft blue classics such as the painting Girl with a Pearl Earring and the Goldfinch by Johannes Vermeer, surrounded by a bold play of colors reminiscent of a spectacular sunset.
www.heinendelftsblauw.com
The new beige colour with golden metallic accents joins the collection’s existing colours of haze black, rose, and teal blue. Introduced alongside the new colourway are additional bowls, serving platters and a set of six small mugs, especially suitable for the enjoyment of Arabic coffee.
www.rosenthal.de
Fürstenberg presents a new décor called Rêverie, designed by French designer Dimitri Rybaltchenko.
The vibrant blue decor Rêverie for the Auréole dinnerware collection depicts clouds in which various animals can be discovered – a tribute to warm summer days spent gazing at the sky, transforming fleeting cloud formations into fantastical creatures.
Butterflies and dragonflies on teacups, polar bears on the sugar bowl, squirrels on the cereal bowl – the hidden animals in the cloud motif of Rêverie are as varied as the imagination itself.
In addition, the brand has designed two conical vases with the Rêverie decor to complement the dinnerware collection.
www.fuerstenberg-porzellan.com
The Midsummer vases from Orrefors are a celebration of Swedish summer and craftsmanship. While the original Midsummer Mini Vases are available as a set of seven or individually, the new Midsummer Blue collection introduces a bold blue tone, adding a modern twist to the original design. This set of seven mini vases brings a richer, more dramatic flair to any hospitality environment. Perfect for high-end boutique hotels, restaurants, and cocktail bars, the deep blue colour enhances floral displays and tablescapes, creating a striking contrast to the traditional clear glass. Each vase retains its sculptural form, offering a unique accent to modern, design-conscious venues. www.orrefors.com
Oyelakin Dinners is redefining the dining experience through a fusion of culture, heritage, and innovation. This unique dinnerware brand transforms the table into a canvas of African storytelling, where every piece is a tribute to the continents diverse artistic traditions. Their Mudcloth-designed plates reflect the symbolic patterns of Malian textiles, while the Aso Oke collection honours the rich, handwoven fabrics of the Yoruba people. The Habesha plates draw inspiration from the grace of Ethiopian artistry, and the Ndebele collection showcases the bold geometry of Southern African design. The Baobab-designed plates celebrate the strength and beauty found across other parts of Africa.
With a growing global following, Oyelakin Dinners has earned consistent 5-star reviews and exceptional customer satisfaction.
Discover the collection at oyelakindinners.com
Global leader in top-of-the-range tableware, Minh Long marked its 55th anniversary recently with the opening of a new showroom and porcelain museum. The impressive event took place with the SACMI Group as official guest, strengthening a long relationship between the companies, distinguished by a mutual commitment to excellence….
Global leader in the high-quality tableware market, Minh Long recently celebrated its 55th anniversary on Sunday 12th January 2025 at its headquarters near Ho Chi Minh (Vietnam). The SACMI Group was invited to mark the occasion as official supplier, consolidating a decades-long partnership for the supply of all the key process technologies.
This long-held relationship between Minh Long and the network of SACMI companies for tableware, including SAMA – with the recent acquisition of Lippert – and Riedhammer, represents
an example of excellence in the sector, with the focus on promoting innovation as well as guaranteeing the highest standards of quality, efficiency and attention to detail. It was an impressive milestone event for the company led by Mr Minh and family, who have been dedicated for generations to building up a brand considered a synonym for quality porcelain and tableware, expanding the Minh Long name well beyond the borders of Vietnam and southeast Asia.
“This anniversary represents, not just a moment to celebrate our history and many successes,
but also an opportunity to look towards the future. Our partnership with the SACMI Group has been of fundamental importance in achieving the excellence which makes us stand out on the market today. We are proud to work together with a partner who shares our same values of quality and continuous innovation,” says Mr Minh.
The celebrations
included a visit to Minh Long’s factories, during which the inauguration of a new porcelain museum also took place.
Heinen Delfts Blauw has opened the doors to their very first Delft blue store in America. The store opened recently and is located in the city of Holland in Michigan.
“It’s been a lifelong dream of me to open our own Heinen Delfts Blauw store in America”, says CEO Jorrit Heinen.
The new Heinen Delfts Blauw store is run by Jorrit’s son Maurits. “We are a true family company, once started by my father Jaap in a small town in the Netherlands… I feel proud that my son Maurits now takes the company even further and set up and runs the store in Holland, Michigan.”
American customers aren’t new to Heinen Delfts Blauw. “American tourists in the Netherlands used to be our main customers for a long time,”Jorrit continues. “They have a deep love for traditional, artisan products from Europe, where most of their roots lay. We already
sell souvenirs through resellers in America, but these past few years we have invested a lot of time into developing new home collections, including vases, wall decoration and tableware. We think it’s time to make these home decorations available for the American market. We hope these new Delft blue collections will be just as popular as our souvenir collections and that the American customer will fall in love with our designs, just like we fell in love with America.”
Meanwhile, Delft has been rocked by a major fire that broke out last March in the historic city center. The Concept Store of Heinen Delfts Blauw in the Hippolytusbuurt was also affected by this fire and suffered extensive damage. The exact extent of this damage is not yet known, because access has been denied by the fire department due to the danger of a collapse of the historical buildings. It is expected that this store will be closed for the entire summer season.
Tesco recently confirmed changes to its executive team. Matthew Barnes has stepped down as UK CEO to pursue other opportunities, and will be replaced by Ashwin Prasad, Tesco Group’s current chief commercial officer, effective from 30 June.
Natasha Adams, currently Tesco Ireland & NI CEO, has been appointed to a newly created role on the executive committee as chief strategy & transformation officer, effective from 9 June. Geoff Byrne, currently chief operating officer in Ireland, is promoted to Tesco Ireland & NI CEO. All Executive roles continue to report to group CEO Ken Murphy.
Nathalie Ahlström has stepped down as president and CEO of the Fiskars Group with Jyri Luomakoski appointed in the interim.
Nathalie Ahlström joined Fiskars Group’s board of directors in early 2020 and was appointed the president and CEO in July 2020.
“Nathalie took over as president and CEO during the pandemic and has driven significant strategic transformation, laying the foundation for future growth and creating a performance driven culture in the company. She also executed the successful acquisition and integration of Georg Jensen and started the separation process of its two Business Areas Fiskars and Vita into operationally independent subsidiaries. On behalf of the Board, I want to extend our thanks to Nathalie for her focused leadership, passion and engagement”, says Paul Ehrnrooth, chair of the board of directors.
The former CEO says: “Now is the right time for me to step down as we have completed the organizations regarding the Business Area separation and we have two strong CEOs in place in both Fiskars and Vita. I have had a fantastic journey with our talented and energizing team, and would like to thank you for the past five years. It has been a great privilege.”
Jyri Luomakoski has been a member of the board and chair of the audit committee since 2016 and vice chair of the board since 2018.
A new report on the Chinese market by IndexBox “China - Porcelain Or China Tableware And Kitchenware - Market Analysis, Forecast, Size, Trends And Insights” says the porcelain and china tableware market in China is set to see continued growth in the coming years. With a forecasted CAGR of +0.6 per cent in volume and +0.8 per cent in value from 2024 to 2035, the market is on track to reach new heights by the end of the decade. Market performance is forecast to decelerate, expanding with an anticipated CAGR of +0.6% for the period from 2024 to 2035, which is projected to bring the market volume to 1.1M tons by the end of 2035. In value terms, the market is forecast to increase with an anticipated CAGR of +0.8% for the period from 2024 to 2035, which is projected to bring the market value to $3.2B (in nominal wholesale prices) by the end of 2035. Source: https://www.indexbox.io/blog/ porcelain-tableware-and-kitchenware-china-marketoverview-2024-2/
Marks & Spencer plans to develop 12 new stores at former Homebase sites in the UK. The new openings are part of the retailer’s renewal programme, which aims to create 420 bigger food stores and a more productive group of 180 full line stores.
As warmer weather approaches, more of us will enjoy entertaining outdoors. Here in Florida, we often entertain poolside, or on our lanais year-round with the warm weather climate. When doing so, I love setting the table with melamine dinnerware, and lately the entertaining collections feel more luxurious and versatile than ever. I say this as over the last decade melamine has evolved to a dishwasher safe, durable and even eco-friendly option in fashionable patterns that are hard to tell from real stoneware.
Couple the modern-day luxury melamine with the new stylish acrylic and shatterproof glassware and you
T is for Table is a luxury independent boutique, with a focus on tabletop, in West Palm Beach, Florida. Open more than 20 years, it offers an experiential and inspirational space dedicated to helping customers tell stories, create traditions and celebrate life. The boutique offers everything from fine pottery, china, glass, serveware and table accessories, to home décor, jewellery and body products, and delivers a custom service with its custom engraving, home visits and gift registries. www.tisfortable.com
are complete with an exceptional outdoor entertaining experience as well. Here’s what I’m liking in the melamine and acrylic categories.
The first company I want to highlight is Beatriz Ball. It stands out to me for their versatile collections with multiple white shapes both contemporary and traditional in serveware as well as their dinnerware patterns. If you’re going more modern, I recommend their Nube collection which features pieces sculptural in nature with a satin finish that almost look like works of art. Then for the more transitional customer, they offer Alegria, a pearl rimmed and ruffled dinnerware and serve
well.
Next in my picks of great melamine offerings are both Vietri and Juliska. If you love their patterns in stoneware, you’ll love their melamine as in both cases these companies took their bestselling everyday stoneware patterns and produced them in melamine.
Just like the strides made in melamine, shatterproof glassware is the same.
Vietri’s best-selling Lastra collection is available in melamine and honestly sometimes in the store I can’t tell them apart even when I pick them up. For customers that love the look but don’t want to risk chipping or damage from the outdoors – this has been a great option. It’s also a plus when you are
“Vietri’s best-selling Lastra collection is available in melamine and honestly sometimes in the store I can’t tell them apart even when I pick them up”
ware assortment where their large rectangular handled tray is a must. To cap it off I personally love their bamboo inspired rim pieces, a result of a collaboration with noted illustrator, August Wren.
Next on my list is QHome. They were the first melamine line I brought into the store that offered shatterproof luxury tableware in the essence of porcelain. The first thing you notice when you pick up a piece in their line is its weight and feel. At first, I couldn’t believe it was melamine and many customers didn’t either. They offer both the contemporary whites but also a multitude of patterns like their tropical palm to their more Italian styled Limonata, as well as their Mediterranean Sardinia collection. I find QHome offers the most versatility in distinct and fashionable dinnerware patterns with a number of supporting serving and entertaining pieces as
having larger parties, and it gives you extra place settings that no one will even know the difference.
Similarly, Juliska also produces melamine collections. For Juliska lovers, durability meets design with their iconic Berry & Thread motif. Not only that but they have more recently introduced a wonderful Cabana collection with ruffles and stripes along with complimentary tablecloths, runners, placemats and napkins – leaving you perfectly equipped to set the stage for a incredible outdoor soiree.
Both Vietri and Juliska, known for their quality and design instincts, are trusted manufacturers that have a far broader range of melamine collections than just the above mentioned, and they also both offer acrylic shatterproof glassware to complement today’s melamine which is where I’m leading you next.
I love Vietri’s new shatterproof line called Superglass. True to its name, Superglass is shatterproof polycarbonate drinkware. Designed for outdoor dining or poolside cocktails, the Superglass collection is the most elegant way to sip stress-free. From tumblers to champagne flutes and all the other cocktail glasses in between it’s a great option for the outdoors or even those annoying clumsy guests.
Not to be outdone, Juliska offers acrylic glassware as well, and theirs matches the Berry & Thread dinnerware. The Isabella acrylic collection mimics the beautiful Isabella glassware. Unless you pick it up you can’t tell the difference. Once again, perfect for your outdoor entertainment.
I couldn’t conclude this article without mentioning one other company I love with the most realistic acrylic glassware, and that’s Bold Drinkware. This is my favorite acrylic glass. Their proprietary formula delivers unparalleled shine and worldrenowned clarity from the first use to the two thousandths. For obvious reasons, more and more people are choosing melamine. But let’s not forget another reason we love it and that is the price –which is quite reasonable, and the fact that so much of it is all now dishwasher safe – and you couldn’t say that about your mother’s melamine.
“If you love what you do, you never work a day in your life”
Founder and creative director of Mud Australia, Shelley Simpson, discovered her love for ceramics 31 years ago when she used her friend’s pottery wheel. The experience ignited a spark that led to a passion for creating beautiful handmade ceramics and the seed of the much-loved Australian company was planted. Michelle Hespe learns more from the retail brand…
Mud Australia was one of five retailers around the world named as a IHA Global Innovation Awards (gia) Global Honoree for Retail Excellence at The Inspired Home Show in Chicago in March. The gia program is sponsored and organized by The Inspired Home Show and the International Housewares Association (IHA).
“I’ve always believed that if you love what you do, you never work a day in your life,” says Shelley.
“Starting Mud Australia wasn’t just a career change, it was a meaningful redirection,” she says. “My partner James and I have always been creative, and it gave us the space to build something with heart.”
So many of Mud’s pieces were inspired by everyday needs when the couple’s children Violette and Spencer were young, and now the siblings also work at the company.
“Having the family involved feels like a natural continuation, and it’s incredibly special,” says Shelley.
“Function and purpose were at the heart of it all, and it’s lovely to see how those early ideas shaped what Mud is today.”
The steady growth of Mud Australia
The first Mud store opened 18 years ago, and the company now has 12 stores across the world, all with solid communities built around them. Personal service is one part of creating, maintaining and nurturing those communities.
“When people first step into a Mud store, it can feel a little overwhelming as we have 19 colors, but our team is there to walk people through the process and help them to find what feels right,” Shelley explains. “We never want the experience to feel transactional. Ideally, by the time a customer leaves, it feels like they’ve just spent time with friends. There’s a warmth, a sense of ease and connection we hope they carry with them…
The first Mud store opened 18 years ago, and the company now has 12 stores across the world.
Something memorable beyond the product itself.”
Although the ceramic products – all created with porcelain clay from Limoges, France – are the stars of the show, Shelley says that what makes Mud such a great place to be, is the people.
“There’s a shared passion and care that runs through the business. We’re all invested, and that
beginning, we’ve been conscious of waste, especially in how we manufacture,” Shelley says. “Over time, as the business has grown and we’ve had more resources, it’s become something we actively prioritize. Every time we develop a new product or open a new store, we ask ourselves how we can do it better and more responsibly.”
Manufacturing is all done at
“Combining product with storytelling resonates with our community.”
creates a special energy,” she says.
Shelley shares a story from Mud’s New York store that captures that caring nature of the company and its staff. “A cab driver came in every couple of weeks, always quietly and consistently,” she says. “Over time, we learned he was collecting pieces for his new wife. It was an arranged marriage, and she hadn’t arrived yet. He wanted their kitchen to be beautiful and welcoming when she did. It was such a thoughtful act, and it really moved us. That kind of care and intention is something we all feel deeply.”
Sustainability is another pillar of Mud’s guiding principles. “From the
Mud’s own facility in Australia. “This means we can oversee every step of the process, minimizing waste at the same time as making sure our values are reflected in what we do,” says Shelley. “We are proud to not only be a carbon neutral company since 2020, but also climate neutral – which means we account for all GHGs in addition to carbon dioxide.”
Shelley explains that the gia application process gave the team time to pause and look at how far they’ve come. “It’s easy to get caught up in the momentum of day-to-day operations, so taking that step back was grounding and
Mud’s ceramic products are created with porcelain clay from Limoges, France but manufacturing is done at Mud’s own facility in Australia.
inspiring,” she says.
Despite the company’s solid growth and reputation, being honored as one of the best retailers in the world came as a surprise.
“When you’re deep in the day-today building of a business, and celebrating 30 years on top of that, you’re not thinking about awards,” she says. “To receive a gia award was an unexpected and truly lovely recognition, especially for our incredible retail staff who bring so much to what we do. It’s a meaningful recognition of the work we’ve put in over the years, and it reinforces that our values – quality, sustainability, and thoughtful design – resonate beyond Australia.”
“Our team was thrilled at the win, and there was a real sense of pride. We also had so many kind messages from our customers, so it felt like a shared win – not just for us as a business, but for the whole Mud community.”
Connection between people, products and stories
Shelley explains that social media is incredibly important for Mud Australia. “It’s a key channel for connecting with our community and showcasing the craftsmanship behind what we do,” she says. “Combining product with storytelling resonates with our community.”
One highly successful video series showcased the making process, not just the final
product. “People loved seeing the behind-the-scenes work and understanding the care that goes into each piece,” Shelley says. “We also did a ‘meet the team’ feature, which helped put faces to the brand and connect people to the human side of Mud.”
Although its online presence continues to grow (Mud has more than 80,000 followers on Instagram and 10,000 on Facebook), Shelley believes that people will always want to connect in person.
“There’s something timeless about being able to pick something up, feel the weight of it, have a conversation about it,” she says. “Online is convenient and it’s an important part of our business, but we’re always looking for ways to bring people back into the physical store, to create a sense of community and experience. That’s where the real magic happens.
“We’re very much a hands-
on business and that will never change: our products are made by hand, and that human touch is at the heart of everything we do,” says Shelley. “However, we’re also practical, and if automation or AI can help us with production planning and supporting our team, we’re open to it. We use technology to enhance the way we work, not to replace the craft that defines us.”
Mud Australia has such a strong brand because for three decades, the focus has always been on doing one thing well: creating beautiful, handmade ceramics.
“Within that, there’s room to explore, innovate and offer a considered variety of pieces. Ultimately, it all started with what I needed personally – a product that was both functional and beautiful – and that continues to guide us today,” Shelley says. “As the world increasingly moves online, we remain committed to offering
meaningful, in-store experiences. For us, it’s about creating spaces that invite connection between people, products and stories.”
To learn more about Mud Australia, visit mudaustralia.com.
Sponsored and organized by The Inspired Home Show and the International Housewares Association (IHA), IHA Global Innovation Awards (gia) is the world’s leading awards program honoring overall excellence, business innovation and creative merchandising in home goods retailing. For more information about the gia retail program, the co-sponsors or participating in 2025-2026, contact Piritta Törrö at piritta. torro@inspiredconnection. fi. Additional information on gia is also available online at TheInspiredHomeShow.com/ Awards/gia-Retailing.
For more information about The Inspired Home Show and to pre-register for the 2026 Show, taking place in Chicago on 10-12 March 2026, visit TheInspiredHomeShow.com.
The highly covetable Swarovski x Rosenthal partnership has produced an absolute beauty of a collection. Vivid imagery is captured in remarkable detail on porcelain – Idyllia is Rosenthal and Swarovski at their best.
Each beautifully decorated piece has been designed by Swarovski global creative director, Giovanna Engelbert, and developed by the team at Rosenthal.
Taking inspiration from fantasy and the wonders of the natural world, Swarovski x Rosenthal Idyllia serves as a natural extension of the Swarovski x Rosenthal Signum collection, retaining many of its key design features while exploring a variety of flora and fauna motifs. Most impressive are the swathes of colour captured on porcelain, Rosenthal describe it as “a kaleidoscope of vibrant colours brings depth and visual intrigue” – and it really is that. The collection includes afternoon tea sets, espresso sets, and full dining services. Also included are home décor pieces such as trinket dishes, trays, and vases in multiple sizes offered alongside porcelain boxes crowned with an octagonal medallion crafted from Swarovski Crystals. To see it is to love it.
“Working with Noritake feels like such a natural progression for me. Viewing their extensive archive, I was fascinated to discover some of the more avant-garde and organic pieces, particularly from the 1930s. I’m excited to continue the rich legacy of this cultural exchange with Noritake”
Faye Toogood, designer
Noritake has embarked on journey of celebration, marking its brand’s unique legacy and place in the global porcelain scene with the Noritake Design Collection. A series of collections by renowned global designers. Tableware International takes a closer look…
Noritake has launched four new design-led collections under the Noritake Design Collection umbrella.
Under the creative steer of creative director Yuichiro Hori, the Noritake Design Collection sees a series of design experts craft unique and carefully considered collections for the brand. The Design Collection is a celebration of Noritake’s century old traditions and global roots and sees creative forces such as designers Yabu Pushelberg, Faye Toogood, Marc Newson, AB Concept, and the Frank Lloyd Wright Foundation. With guidance from creative director Yuichiro Hori, the collaborators have reimagined the possibilities of porcelain in the more fascinating
way. And even more than this, the entire Design Collection concept is true celebration of how far Noritake has come as a brand, from its humble 1904 roots when it was founded by Ichizaemon and his colleagues. Before they had even conceived of Noritake, Ichizaemon had demonstrated pioneering and enterprising spirit, opening a general store in New York City as far back as 1876. From there, they built their business, all the while researching the technical capabilities of white European porcelain. This led to them creating Noritake, armed with a recipe for strong, white porcelain.
Today, the brand is celebrating their founders’ legacy with the Noritake Design Collection.
One of the first collection’s coming out of the collective is Rose by Faye Toogood. Rose is the designer’s tribute to her kitchen garden.
“The relationship I have grown with my garden is deeply personal… bordering on the spiritual. I take great comfort in the cycles of sprouting, budding, flowering, ripening, waning … and then rebirth. In the South Downs of England, I tend heritage flowers alongside a recipe-book of ingredients for the table. For Rose I wanted to give an impression of how the garden feels… makes me feel. Especially in the barefoot, solitary moments of sunrise.”
The collection comprises seventeen unique pieces hand-painted during Toogood’s residency in Japan (signed and packaged in hand-painted boxes) and a limited edition of 111 reproduced pieces decorated with Toogood’s Rose artwork.
The collection can only be described as a riot of colour, stunning pinks play artfully with darker greens mimicking, the designer says, the palette of an English garden at sunrise. The collection is beautiful, evocative and artfully made.
Excitingly, there is more to come from the Noritake Design Collection – a truly forward-thinking exploration of the capabilities of porcelain and a celebration of Noritake’s legacy.
With the festive period approaching in a matter of months, retailers have turned their attention towards category favourites. We highlight some options, along with hearing from key brands who deliver Christmas favourites to consumers…
Villeroy & Boch
Claudia Knaupp, executive vice president marketing dining & lifestyle and global branding
When do you find buyers typically start to look at festive collections?
Our customers typically start to look at festive collections at the Ambiente trade fair in early February. It represents the first opportunity of the year to engage with our customers in person and to inspire interest in our brand and innovations. We generally receive the first Christmas orders then either directly at the fair or shortly after.
When do consumers really start to look for festive tabletop?
The time at which consumers start to look for festive tableware is strongly influenced by their individual shopping behaviour and the sales channels they prefer. While we see first interest from online shoppers already
in August, offline shoppers usually start to look for festive tabletop in October.
Is the festive tabletop category exempt from trends, in your opinion?
The traditional festive tabletop category is largely immune to trends. At this time of year, consumers are looking for nostalgia, traditions and childhood memories. They are searching for classic colours and decors, such as stars, snowmen and rocking horses. However, trends such as tactile surfaces or new shapes can be carefully integrated.
What does a typical seasonal collection consist of? Is there anything included that would not normally be associated with a tabletop assortment?
Seasonal collections should offer a broader range of items than for everyday use, as consumers tend to set the table more elaborately for such occasions. Even seemingly outdated items such as butter dishes, soup tureens and teapots with warmers are having a comeback. And finally, it shouldn’t be forgotten to include matching decorative accessories for both the table and the home. This extends from vases and candle holders to figurines, large centrepieces, and even matching ornaments for the Christmas tree.
Do consumers tend to buy seasonal pieces year-round or does it really ramp up closer to the end of the year?
When we look at our seasonal collections, we clearly see that there is a strong concentration in sales in the last quarter of the year. But there are consumers who actually buy Christmas and Easter products all year round, especially to extend or complete their existing festive tableware and
ensure that they are well prepared for the upcoming holiday season.
Many brands are now supplying linens/ add-on products – the festive category open itself up for development in this way. Do you agree?
We fully confirm the trend of expanding seasonal tabletop collections with complementary products. In fact, we identified this development already several years ago and have been successfully responding to the demand ever since. A perfect example is our Toy’s Delight collection, when we launched it 15 years ago, it began as a small tableware series. Due to its remarkable success and continuous consumer demand, it has grown into an extensive festive collection including placemats, table runners, cushion covers, and even tea towels. In addition, we partnered with licensees to offer blankets and rugs featuring the Toy’s Delight décor, which sold out very quickly. This clearly proves that consumers are looking for more than just festive tableware: they seek coordinated decorative elements to create a cohesive and festive atmosphere throughout their home.
Heinen Delfts Blauw
Inge
van Onna (left), manager web & sales B2C and Annette O’Shea (right), senior copywriter with Heinen Delfts Blauw
When do consumers really start to look for festive tabletop?
Inge: In our stores and in our webstore we notice that consumers start to look for festive tabletop products in October. This gradually builds up towards the end of November when we see a peak moment in the amount of Christmas orders and in December is slowly quiets down again.
Is the festive tabletop category exempt from trends, in your opinion?
Inge: Yes and no. There is an element to Christmas that is sort of untouched by trends, as in, traditional Christmas decorations always remain popular. We noticed that when we launched our Christmas tableware collection with very traditional angels and holly decorations. But at the same time we see that customers do like to follow trends for smaller products, like trend colors for Christmas or certain themes. For example, last year we saw a lot of very sweet, pink candy themed Christmas decorations like ice cream cones and donuts and they were popular, but when it comes to a larger investment such as tableware, people tend to play it safe and keep it traditional so they can use it for years to come. A clever way of playing with the current trends is to create small items, such as saucers or mugs, in a trendy Christmas décor and make sure they mix and match with your current tableware collections. That way people can give their everyday tableware a Christmas upgrade without having to invest in an entire tableware set.
What does a typical seasonal collection consist of? Is there anything included that would not normally be associated with a tabletop assortment?
Annette: Our Christmas collection consists of one large tableware collection, including dinner plates, bowls, saucers, tea mugs, the usual. Next to that, we also created matching napkins and Christmas baubles and ornaments with the same print or shape. We want to extend the style of the decorated Christmas tree all the way to the dinner table so that the whole setting becomes one beautiful picture where everything matches together. This alters the overall experience of the Christmas dinner. The matching Christmas baubles and ornaments can also be used to create festive centerpieces for the table or as place settings when you add a little name tag. There is a lot to play around with!
Do consumers tend to buy seasonal pieces year-round or does it really ramp up closer to the end of the year?
Inge: It really ramps up closer to the end of the year. Depending on when Black Friday is, we usually see consumers buying their Christmas pieces in the Black Friday week. It also depends on which country our customers are from. In the Netherlands we notice that customers start a lot later with their Christmas shopping, compared to our American customers. They place their first Christmas orders in August and September, while the Dutch customers tend to wait till the end of October with a peak near the end of November.
Many brands are now supplying linens / addon products – the festive category open itself up for development in this way. Do you agree?
Annette: Absolutely, and why not. Christmas is a time for celebration and it’s a chance for people to really take some time off of their daily responsibilities and enjoy themselves with the people they love. Quality time is what its all about and I think it really helps people to set the right mood, when you add things like festive
table runners, kitchen towels and paper napkins. Even products such as an oven mitt or pot holders create the idea of having the time to cook a delicious Christmas dinner or to bake gingerbread men cookies with the children. It’s these smaller items that you can use on a daily basis during the holiday month that can really set the tone, so yes absolutely! We’ve also created matching paper napkins to our Christmas tableware collection and it’s such a small addition, but it’s the cherry on top.
Kera Till has designed Dibbern’s Noel Christmas décor. The Franco-German illustrator is internationally acclaimed for the imaginative, poetic worlds she creates with ink, coloured pencils and watercolours. Kera Till has designed a pattern for Dibbern with scenes from everyday Christmas life ranging from anticipation to festive mood, and always with a twinkle in her eye. Lively, affectionate and with her typical esprit. Kera Till likes to work with different materials and backgrounds. Quality, craftsmanship and attention to detail play an important role for her – values she shares with the family-owned company Dibbern. Through the collaboration with Dibbern, her illustrations now appear for the first time on porcelain. www.dibbern.de
Raylan features both modern design and functionality. Each item is adorned with a bold presentation of a blurred design of mixed metallics, paired with a gleaming, microwave-safe platinum band, making it perfect for daily use.
Fluen Heritage Green introduces a modern stripe pattern that reinterprets European design heritage. This collection combines the skilled craftsmanship of the German porcelain manufacturer Fürstenberg with the distinct allure of British lifestyle. The timeless stripe design is reimagined in fresh, expressive patterns on selected pieces, such as the service plate. The result is an exciting interplay of colours and designs, full of contrasts, found in every piece. It perfectly combines festive elegance with modern authenticity. www.fuerstenberg-porzellan.com
From a relaxed Christmas breakfast to reflective coffee or tea breaks and sumptuous meals, coming together around a decorated table to enjoy festive treats is one of the most beautiful family traditions of all. In the traditional colours of red, green and white, the imaginative decors of the Toy’s Delight Christmas collection add an atmospheric and stylish note to every table – and have been spreading festive cheer for 15 years. To mark the occasion, Villeroy & Boch is releasing a special Toy’s Delight collector’s edition: the striking paper plate-style plates, bowls and mugs, decorated with images of toys from Germany’s Ore Mountains, feature Santa Claus, a nutcracker, a locomotive and a rocking horse in the centre and are available in gift sets with different compositions. To add the finishing touch, there is a 4-piece anniversary set of tapestry placemats decorated with the four anniversary patterns. www.villeroy-boch.com
When do you find buyers typically start to look at festive collections?
There is no one answer that applies to all customers as the buyers ‘open to buy’ for festive collections depends on the size and style of the account, the larger accounts require more selection time, so buying cycles need to be considered when launching new products. For example, national accounts require more time and can need eight to 12 months’ notice where medium to small accounts can be four to six months.
When do consumers really start to look for festive tabletop?
It seems to be getting slightly earlier each year but I think around September/October
accuracy. Across the categories, our own buyer for Denby Pottery Village (Visitor Centre) says the traditional colourways of Reds and Green are always best sellers.
What does a typical seasonal collection consist of? Is there anything included that would not normally be associated with a tabletop assortment?
For Denby this has been ‘Stars’ tableware for the last three years
they start to seriously start committing to the planning process to ensure they have what’s needed for entertaining.
Is the festive tabletop category exempt from trends, in your opinion?
More focus is being given to sell-through, so from a sales point of view there is a smaller window to sell in and for the retailer to sell out, so the pressure is on everyone to get the forecasting and volumes correct.
The category tends to play safe and offer traditional items that transcend trends which have longevity and as mentioned, seasonal items require forecasting
which consists of the essential place setting pieces with serving pieces which is available all year and last year we also had ‘Evergreen’ Christmas Tree Plate and Mug. We have been expanding our Christmas offerings with more items from James Martin and Christmas themed Placemats and Coasters sell really well.
Do consumers tend to buy seasonal pieces year-round or does it really ramp up closer to the end of the year?
If it’s a 'gift' and you know someone collects a certain pattern/style you will gift to add to their collection but for personal purchases it can be limited.
Errare humanum est, to err is human! This Latin saying is the motto of Italian product designer Tommaso Guerra. And so, the new Glitch pattern celebrates human error, imperfection and incompleteness. Nothing is as it should be in this design made of the finest gold and green decor – the patterns seem slightly displaced and out of place. At the same time, the retro-style speaks a highly aesthetic and elegant language. The collection plays with the classic elements of plate decoration, with lines, stripes, border ornaments and Art Deco details that seem to be tipping over the edge of the plate. The extraordinary pattern once again sets the Bauhaus classic by Rosenthal, the TAC service by Walter Gropius, at centre stage. The decorative ornaments by Tommaso Guerra adorn the strictly geometric Bauhaus designs and their reduced form language. The collection includes plates, bowls, mugs and cups, as well as teapots. www.rosenthal.de
Fusion is the filigree glass experience from Zwiesel Glas. A composition in two parts. Traditional craftsmanship and state-of-the-art machine precision are fused. While the soft and particularly fine hand feel of the thin stem was created by man, the impressive stability and elegant bowl in this series comes from machines. Becoming one – whether for Bordeaux, light and strong white wines, Champagne or Burgundy.
Next, the handcrafted Allround Tasting Glass by Zwiesel Glas provides every wine with the perfect space to breathe and develop, thanks to its gently flared bowl and flat base. The slim, tapered chimney captures and intensifies the aromas, allowing the wine to shine in all its vibrancy and complexity. This exceptional glass enables fine wines to fully express their character and distinctive qualities.
The Allround Tasting Glass was created in close collaboration between Zwiesel Glas and the renowned Dreissigacker winery. Finally, the Wine Classics Select series shows ease and aesthetics – a unique relation of masterly manufacturing art, excellent design and most filigree glass wall thickness. www.zwiesel-glas.com
Christmas Love:
For generations, a profound love for Christmas has defined the Hutschenreuther collections. This year, too, the porcelain manufacturer celebrates the festive season with lovingly crafted designs and traditional motifs. Whether for enjoying coffee, a festive dinner, or as a gift, Christmas Love presents a series that encapsulates the Christmas spirit in a design that is both classic and contemporary. The decorations, primarily in festive red and beige tones, feature nostalgic motifs such as gingerbread men, gingerbread houses, nutcrackers, and presents.
The Christmas Love collection offers a diverse range, including breakfast, soup, and dinner plates, various bowls, mugs with handles, combination cups, espresso cups, cake plates, star-shaped bowls, and a porcelain teapot.
Christmas Carols:
In 2016, the Hutschenreuther Christmas Atelier launched the popular collector’s series “Christmas Carols,” and this year it introduces the traditional song “Alle Jahre wieder” as a new motif on porcelain.
The collection is timelimited and includes a range of lovingly crafted porcelain pieces for the festive table, such as handled mugs, espresso cups, cappuccino cups, breakfast plates (22 cm), cookie plates (28 cm), and a star-shaped dish. A porcelain ball, a bell, and a snow globe bring a touch of Christmas magic to any home. Delicate tree decorations are provided by the threepiece mini sets with ornaments in the shape of mugs and cups.
Paper napkins and a set of three round tin boxes complete the Christmas collection.
Christmas Fun:
This year, the collectible edition featuring designs by Czech illustrator Renáta Fucíková presents the theme "Christmas Fun." The cheerful designs transport viewers back to childhood and depicts families and children playing board and card games, as well as building snowmen and igloos. For winter-themed decorations, Hutschenreuther is launching porcelain ornaments with the new motifs in the shape of a bell, ball, cone, or boot. These intricately designed ornaments are available in a limited edition. The collection is complemented by other limited items such as a porcelain Christmas light, cappuccino and espresso cups, a breakfast plate, as well as additional porcelain bells and ornaments in various shapes and miniature sizes — all adorned with festive scenes of children and dogs playing in the snow.
The Hutschenreuther collections will be available from July 2025 in stores and at www.hutschenreuther.com
Kosta Boda brings joyful elegance to the holiday table with the Polka Candy Canes. Handcrafted in Sweden, each red-and-white swirl captures the charm of traditional candy canes with a modern artistic twist. These glass sculptures are ideal for festive décor, unique gifting, or adding a playful yet refined accent to holiday dining.
As consumers seek seasonal pieces that feel special and memorable, Polka Candy Cane offers a vibrant, collectible option that stands out on any holiday table.
Meanwhile, Snowball is a winter classic designed by Ann Wolff in 1973, this timeless piece has become a Swedish glass design classic.
Beloved for over 50 years, Snowball continues to charm design lovers and holiday decorators alike.
Finally, Polar White by Göran Wärff brings the serenity of Nordic winter into the home. Available in multiple sizes, this glass sculpture is a striking centerpiece on festive tables or windowsills, evoking icy landscapes and frozen lakes. www.kostaboda.com
Bring the charm of a nostalgic Christmas back to the festive dinner table. Heinen Delfts Blauw worked together with tv personality and culinary expert Janny van der Heijden to create the Christmas Angel tableware collection. Delft blue angels fly around on plates, bowls and mugs while playing musical instruments or hanging ornate bows among the holly. Christmas at its best!
A true Sharing Moments Christmas is all about sharing magical moments with the people you love. Surrounded by festive Christmas tableware, homemade dishes and twinkling lights. The ongoing industrial home décor trends made us long for a Christmas that feels warm, cozy and whimsical. One that reminds us of a carefree childhood, when ornate Christmas decorations were found in every home. With the Kerstengel (Christmas Angel) tableware collection the brand looks to capture that exact feeling. heinendelftsblauw.com
One of Porcel’s biggest focuses is versatility, so clients can enjoy each piece across a variety of settings and celebrations. Combining a fine classic design with a modern porcelain shape, Detail brings a sense of sophistication to the holiday table. Its scarlet marbled pattern, enriched with intricate golden details and a dark element to top it off for a theatrical contrast, offers a bold yet graceful table setting that feels both nostalgic and contemporary. www.porcel.com
The new Artesa serveware & BarCraft barware offer artisan serveware that’s effortlessly stylish — plus barware that steals the show. These stylish pieces transition between everyday dining and signature occasions. Meanwhile, Lifetime Brands has added new items to the bestselling Mikasa Chalk dinnerware (pictured) including platters, star shaped serving bowls and plates plus nibble and dip bowls. Perfect for festive serving, sharing and entertaining. Lifetimebrandseurope.com
From Heinen Delfts Blauw Avondbloem is a tableware collection with a minimalistic design. The lush flowers have the color of delft blue paint before being fired in the oven. The black-grey tones are enriched with gold and resemble a flower garden when the evening falls.
The tableware collection Avondbloem (which means Evening Flower) has clear, clean lines and a subtle decoration, which doesn’t distract from, but contributes to a more intimate atmosphere.
The flower decoration on the tableware resembles the traditional Delft blue decorations – only the colour is different. The master painters of Heinen Delfts Blauw use cobalt oxide to decorate porcelain. The result is a minimalistic design with beautiful, unusual decorations in stunning black and grey tones. The collection looks beautiful when paired with green accents. www.heinendelftsblauw.com
The City Nature line, from the Chodzież brand is made by Polskie Fabryki Porcelany Ćmielów i Chodzież SA.
The collection boasts contemporary shape of prod ucts, while its floral motif helps create amazing table setting. The porcelain, with its original design in the black and white of a tropical landscape, is perfect for modern dining tables.
www.porcelana.com.pl
The most beautiful tablescapes consist of complimentary colourways. Pairing perfectly aligned shades such as green, white and black can elevate the chicest of dinner parties…
Lab is Kosta Boda’s design driven launch, created in collaboration with Matti and Simon Klenell. Inspired by classic laboratory glassware, the collection blends scientific formality with expressive aesthetics. Each piece is mouthblown in Kosta and designed to serve multiple purposes – from floral arrangements to use as standalone decor. The green-toned Lab Measuring Flask Vase stands out with its utilitarian silhouette and vibrant colour, ideal for curated seasonal tablescapes.
Meanwhile the fun Gabba Gabba Hey Candle designed by Ludvig Löfgren is as bold as it is playful. The green version fits seamlessly into black/white/green tablescaping trends – a perfect combination of colour, statement, and form.
Finally, the Crackle collection by Åsa Jungnelius captures the raw beauty of imperfection through a bold, sculptural surface. Created using a traditional technique where hot glass is shocked in ince-cold water, each piece becomes uniquely textured.
The collection’s bud vases and votives are now available in a striking green. www.kostaboda.com
Rosenthal has a series of collections perfectly suited to the theme. Take Junto Jungle for example. The collection in the new soft green colour glaze “Jungle” boasts organic forms and a handcrafted look. The special reactive glaze on plates, mugs and bowls in various sizes creates unique effects in the new shade and makes for an atmospheric table setting. Meanwhile, pair it with Junto in Slate Grey and the creamy whites from Rosenthal’s Bloom collection for maximum impact.
www.rosenthal.de
The Swarovski x Rosenthal Signum collection is crafted from exquisite porcelain and adorned with elegant decorations. The popular collection stands out with designs in the vibrant colours Fern (Green), Rose, Azure, and Jonquil (Yellow). Finely crafted patterns in thin golden lines trace the octagon typical of Swarovski onto the porcelain. The décor is an homage to the Wiener Werkstätte of the 19th century, a production community of visual artists. In 2025, the collection was expanded. In addition to the existing tableware, vases, and gift items in the four colours characteristic of Swarovski, a new low, two-piece box in green with gold accents has been introduced. This box features a geometric pattern that echoes Swarovski's iconic octagon motif. A crystal with an engraved swan logo crowns the lid of the box. A new octagonal porcelain tray in vibrant green and gold tones will also complement the collection. www.rosenthal.de
Porcel embraces the timeless trio of black, white and green through distinct collections that merge innovation with emotion.
Saturn evokes the mystery of a starry night sky, with deep black tones and handmade textures inspired by celestial movements. Its golden rim adds a luxurious glow, perfect for evening settings where elegance takes centre stage.
London Collection explores the power of black with reactive ink finishes, giving each piece a unique, textured character. Bold yet refined, it pairs effortlessly with classics like Belle Époque PT or Premium Gold for high-contrast, contemporary compositions.
In contrast, the soft green of Matcha brings freshness and vitality, offering a light, optimistic touch — ideal for daytime gatherings or nature-inspired tables. Its versatility is amplified through coordinated colourways with Passion and Apricot.
Completing the palette, Empire Silk is an extraordinary set that will change the way you look at white tableware. Its intricate weave pattern detail with glazing and biscuit contrast, balances purity and expression.
www.porcel.com
Zwiesel Glas has a series of green-themed glasses perfectly suited to the trend. Mouth-blown in Zwiesel, Ink is truly impressive, with a coloured thread weaving through the stem matching the base in colour. A complex process based on traditional handicraft techniques generates unique colour gradients in the base, like a watercolour. Meanwhile, the stylish colour accents of the Sonido glass series are a playful invitation to creative fun. Whether in crystal, in one of the five available pastel shades or as a combination of colours and sizes, the glasses are a real eyecatcher on any table – in restaurants, bars and hotels. www.zwiesel-glas.com
Once considered an aesthetic accent the Greenery trend is now a holistic concept that embodies the desire for naturalness and freshness both on the plate and in interior design. In the kitchen, this trend is gaining ground through the increased use of edible plants, herbs and sprouts. But greenery doesn’t stop at the food. At United Tables a sage-green glass plate becomes an extravagant stage for the fish fillet and a rustic forestgreen stoneware plate presents a green matcha brownie dessert. Greenery combines freshness, sustainability and hospitality into a holistic concept that impresses with its natural beauty and functionality.
www.united-tables.com
The Chinese tableware sector is steadily growing, thanks to improved local economics and the ever-rising living standards in the country, reports contributing columnist Eugene Gerden who explores how the local market is performing...
While China has the status of the world’s largest producer of tableware, prior to the beginning of 2000s the overall industry’s range was rather limited, primarily consisting of inexpensive tableware, made from ceramics and other relatively cheap materials.
More recently, the situation has changed. According to a report, prepared by the Chinese Zhiyan Consulting agency “20242030 Chinese tableware industry market trends and investment potential research report”, an improvement in living standards in China observed in recent years has led to a significant growth in demand for high-quality tableware in the country as more and more local customers are ready to pay more for products with high-added value.
The penetration of Western culture has also led to a
About the author
sharp growth in demand and consumption of stainless-steel tableware, aluminum tableware, glass tableware, etc.
A significant expansion of the industry’s range, which has been observed in China in recent years, has resulted in the growth in the number of manufacturers operating in the local market.
At present the Chinese tableware market is characterised by a high level of competition and low saturation, with hundreds of producers operating and producing tableware from various materials including ceramics, glass, metal, wood, and plastic. In addition to the domestic market, many local producers have long operated in the markets of some foreign states. An example is the Russian market, where many major Chinese tableware producers have significantly strengthened their positions in recent years.
Eugene Gerden is an international freelance writer, who specialises in covering the global tableware and furniture sector. He works for several industry titles and can be reached at gerden.eug@gmail.com
In addition to Russia, since the beginning of 2010s, supplies of Chinese tableware to the EU market has increased by several times, which creates serious problems for some local producers. Perhaps the biggest problems are observed
in Germany where – according to experts of the Germany Trade & Invest (GTAI), which is the federal economic development agency, Chinese tableware manufacturers have gained a significant share of the local market. According to experts of GTAI, in recent months several major Chinese tableware manufacturers have expanded into the German market, including companies such as Chaozhou Jingmei Craft Products Co., Ltd., Shenzhen M&G Ceramics Co., Ltd and others. Many of these receive direct support from the Chinese government allowing them to offer attractive prices for their products. A similar situation is observed in other major Western European states, including Italy and France. Analysts anticipate, due to the current trade war between the US and China, supplies of Chinese tableware to the EU market will continue to grow.
In accordance with the Zhiyan Consulting report, the current value of the Chinese market is estimated at about 260 billion yuan (US$35 billion), of which about 53 per cent accounts for metal tableware, while about 38.56 per cent for disposable tableware as well as other types of tableware. The current
annual growth rates of the entire market remain relatively small, not exceeding four to five per cent.
In recent years many local manufacturers have significantly improved the quality of their products, introducing various technological innovations in their manufacturing processes. This is in line with the ever-growing demand for tableware of higher quality from Chinese customers and their readiness to pay more for it.
The Covid pandemic led to a sharp growth in the demand for disposable tableware in the country, which is still growing.
Most analysts expect the production of ceramic tableware in China to decline in years to come in favour of tableware made from wood, metal and bamboo. This is also due to environmental issues and sustainable development requirements.
In recent years, the Chinese government has significantly increased its attention towards environmental friendliness in its industrial sector (including the tableware industry). This is part of ambitious state plans for a significant reduction of emissions within the next couple of decades. This involves the provision of
various subsidies for producers working with environmentally friendly raw materials. Also, the requirements for utilisation of disposable plastic tableware have been significantly tightened.
Analysts expect the segment of bamboo fiber tableware to be the fastest growing in the Chinese market within the next several
rise, currently estimated at 500,000 tonnes annually and about US$120130 million in value terms.
Analysts at Gongyan Industry Research Institute expect the current trade wars between China and the US may have some negative impact on the Chinese industry, as most local producers operating in the US market will
At present the Chinese tableware market is characterised by a high level of competition and low saturation, with hundreds of producers, operating and producing tableware from various materials including ceramics,
glass, metal, wood, and plastic
years, which is also due to the evergrowing exports of these products abroad.
According to a report prepared by experts of Gongyan Industry Research Institute – another Chinese research agency – which is titled “2024-2030 China Bamboo Tableware Market Research and Industry Competitor Analysis Report”, exports of bamboo tableware from China is on the
have to find alternative sale markets for their products. One possible option involves the increase of supplies to the EU region. In addition, Russia and some Asian states could be among the possible destinations for Chinese tableware, with exports being re-directed from the US market.
At the same the supplies to huge domestic market, according to analysts, will also grow.
When Carlos Barbagallo established Pampa Bay in 2003, he had a goal –beautiful product, beautifully made. Today, Pampa Bay is known for its of impressive collections of porcelain serveware crafted to look just like metal. We learn more about this progressive company who are looking to build their distribution channels while continuing to make great product…
Carlos, thank you for speaking with Tableware International. Tell us about your brand, Pampa Bay. Thank you for having me! Pampa Bay’s journey began in 2003, initially focused on metalware. We were drawn to its elegant and sleek look, but quickly realised the challenges — constant handwashing, fading, and maintenance that made it less practical for everyday use. We wanted to create tableware that retained the beauty of metal without the hassle, and that became our mission.
In 2016, when the metal business started slowing down because of the limited features for daily use, I started working on something innovative to replace it. With this in mind, we developed a unique technology for a metalliclooking finish that does not behave like metal. This method creates a refined, high-end metallic look while eliminating the hassle of handwashing, tarnish buildup, or frequent polishing. Intrigued by its potential, we introduced seven SKUs at the New York International Gift Fair that year. They were placed on the bottom shelf of our booth at the Jacob Javits Center, but despite their humble positioning, they outperformed the rest of our offerings. Retailers embraced the innovation, and the line immediately gained traction. “I would have sworn this was metal!” was a common reaction, that is ultimately how the company’s
“We wanted to create tableware that retained the beauty of metal without the hassle”
trademarked tagline came to be: “I can’t believe it’s not metal, it’s porcelain!” Retailers were surprised to discover that the products are easy to care for — dishwashersafe, oven-safe, and resistant to tarnishing and staining. Unlike aluminium and other metals, they remain unaffected by acidic foods like salad dressing or tomato sauce. In the first year, Pampa Bay had grown to 136 SKUs, with 56 of them being porcelain. Today, we produce over 600 porcelain SKUs, the majority featuring our revolutionary metal-looking finish. Our main
At Pampa Bay, innovation and artistry go hand in hand. Our signature process allows us to craft high-quality porcelain pieces that remarkably incorporate the look of metal while delivering all the benefits of porcelain. This distinctive combination is designed for modern living—they’re freezersafe for meal prep, oven-safe up to 500°F/260°C for any style of cooking, and dishwasher-safe for easy cleanup. They’ll stand the test of time - no tarnishing, scratching, or staining - no matter how much you use them. Our unique
“We are eager to expand our distribution network and bring Pampa Bay products to more international markets”
channels of distribution include specialty independent shops, highend jewelry and tabletop stores, and select larger retailers. Pampa Bay has evolved significantly, but our core vision remains the same — elevating serveware with effortless style and functionality.
One of Pampa Bay’s USPs is that you primarily produce products in porcelain, but they really do look like metal. Tell us about that process and why it is important to the brand.
approach allows customers to enjoy the luxurious aesthetics of metal without compromising on function - a fusion of style and usability that truly sets Pampa Bay apart.
And what about the sectors you supply to—are you equally focused on hospitality as you are retail? Are you looking to expand your interests in any area?
Pampa Bay has established a strong presence in the market. Our porcelain serveware appeals
to retailers and consumers looking for stylish, high-quality pieces for everyday use and entertaining. We are continuously impressed by the interest in our products from a wide variety of retailers. Most recently, we have noticed a high level of interest from unexpected retailers, such as florist shops that have been using some of our larger pieces as a platform to showcase their beautiful arrangements. This is a key aspect to many of our products, they truly are multi-purpose. We have also recognised that many buyers in the hospitality industry find our style not only appealing but incredibly convenient, as it aligns seamlessly with their fast-paced and serviceoriented environment. We continuously strive to enhance efficiency, elevate customer experiences, and provide a level of sophistication that meets the industry’s ever-evolving demands
While we remain committed to both sectors, we are always exploring opportunities to expand our reach. Whether through new product concepts, deeper engagement with the hospitality industry, or strategic partnerships, we continuously seek ways to bring our unique designs to a broader audience. Our goal is to adapt to evolving consumer and business needs while maintaining the high standards of quality and design that define Pampa Bay.
Can you tell us about your most popular collections, what sells well in retail and what is popular in hospitality? Our collections featuring our signature metallic finish continue to be bestsellers. In retail, customers gravitate toward multifunctional serving pieces that transition seamlessly from everyday dining to special occasions. In hospitality, durability is key, and our porcelain pieces provide the elegance of metal while standing up to frequent use. Our ability to fuse luxury with practicality makes our designs particularly appealing across both markets. Every collection we offer features best-selling pieces, and even within our longeststanding collections—like
Salerno and Golden Salerno— we continuously introduce new designs. This approach keeps our range dynamic and ensures we always offer something fresh and exciting.
Are you interested in securing more distributors for your brand? In what sales territories?
Absolutely! We are eager to expand our distribution network and bring Pampa Bay products to more international markets. We believe our porcelain serveware, with its refined aesthetic and practical benefits, is well-suited for a variety of markets, and we are eager to partner with distributors who share our vision for quality and innovation. We are looking for
In its first year, Pampa Bay grew to 136 SKUs, with 56 of them being porcelain. Today, the brand produces over 600 porcelain SKUs, the majority featuring the brand’s revolutionary metallook finish.
distributors who can think outside of the box and recognize the unique selling proposition our products portray: the innovative technology, the unique styles, and the wide selection of items. Additionally, we believe our
Pampa Bay? Can we look forward to any new collections?
Innovation is at the heart of Pampa Bay, and we are always working on new designs and materials to meet the evolving
“Our goal is to adapt to evolving consumer and business needs”
serveware resonates with both traditional and modern design preferences, making it highly adaptable to diverse consumer tastes. Our goal is to collaborate with distributors who not only appreciate the craftsmanship behind our collections but also see the potential for growth in new and emerging markets.
And finally, what can we expect to see next from
needs of our customers. Expect to see collections that introduce exciting textures and finishes, enhancing both the visual appeal and functionality of our serveware. We’re also focusing on versatility— creating pieces that effortlessly suit a range of occasions, from casual gatherings to formal entertaining. Our commitment to craftsmanship and design is unwavering, and we’re thrilled about what lies ahead.
Torben Jörgensen joins SEARANGE Signature Collection as a guest designer. This September, SEARANGE will debut at the Tokyo International Gift Fair, unveiling a new design direction shaped by Danish craftsmanship and hospitality-led innovation. At the heart of their presentation is Sinclair, a versatile new tableware series designed by esteemed Danish glass designer, Torben Jörgensen.
Sinclair is part of the SEARANGE Signature Collection, the seasonal line which explores function and form through a Nordic lens. The series includes a salad service, serving bowls, jugs, mixers, a faceted glass tray, all sophistically crafted in tempered clear glass for maximum durability, professional-grade performance.
Engineered with the hospitality sector in mind, Sinclair’s multi-functional approach makes it equally suited to the demands of high-volume service and the aesthetics of residential or outdoor dining. The bowls are fully inter-stackable - each size nesting securely into the sizeable 24.5 cm salad bowl for efficient storage - while the drinks series is tailored for everything from cocktails to fine dining.
The facetted optical texture not only enhances visual presentation but also adds dimension to the drinking experience, making it a compelling option for both chefs and beverage professionals seeking design-led table top solutions.
“Sinclair is our most comprehensive and hospitality-focused release to date,” says Clement Yeung, CEO of SEARANGE. “It delivers design value, practical benefits, and production efficiency - a rare combination in today’s tableware landscape.”
A Designer with Depth: Torben Jörgensen
Sinclair was designed by Torben Jörgensen, one of Denmark’s most respected glass designers. A graduate of the Danish Design School (1973), Jörgensen has shaped the evolution of Scandinavian glass for over five decades. He served as head of the school’s glass department from 1973–1978 and has worked with Holmegaard Glass since 1977, where his work helped define a generation of Danish design classics.
With Sinclair, Jörgensen brings a lifetime of expertise to a contemporary brief: to create elevated, professional-grade glassware with the flexibility to serve multiple markets.
SEARANGE continues to define itself through design collaborations that balance tradition with innovation. Alongside its Sinclair release, the company will also highlight its broader Signature Collection.
Visit SEARANGE at the Tokyo International Gift Fair September 4–6, 2025 | Booth No. [TBC]
From Lifetime Brands, Jamie Oliver’s hugely popular tableware range, Big Love, is getting an update. The celebrity cook and author is introducing beautiful new glassware, table linens and cutlery, as well as additional ceramics to expand the collection. All based on Jamie’s favourite pieces, and ideal for Christmas gifting and family feasting, this season Big Love is set to deliver joy in every bite.
Finally, Farberware Build-A-Board is right on the money. The snacking trend is huge and people love sharing. Farberware Build-a-Boards are perfectly positioned to tap into this, especially with the viral “bring a board” craze and the move towards more relaxed eating.
lifetimebrandseurope.com
A celebration of hosting, a talking point, a functional object, a centerpiece –serveware is all of those things. Good serveware can even elevate itself into the realms of heirloom, being passed down from generation to generation. We talk to some manufacturers and designers who tell us why serveware has established itself as a key category…
Effortlessly stylish, driven by functionality and a celebrated centerpiece – good serveware is something to be coveted. Consider serveware to be an investment piece – bought to be used every, or most, days and as comfortable in the middle of the family table on a Wednesday as it is during the festive season. Serveware has to be an all-rounder, wheeled out for all and every occasion. But there is no denying the more aesthetically pleasing serveware pieces will get the most attention.
“We have found one of the most important aspects of creating serveware is ensuring our shapes are interesting and different,” Jemma Baskeyfield, Burleigh’s brand & marketing manager tells us.
“We are super lucky to have a vast archive of shapes, meaning we can find the very best history has to offer. Our Octagonal bowl, for example, is well over 100 years old; however, it is relevant and useful in the present day, it stands apart from other bowls in the market in regards of its shape alone.”
Jemma continues: “Our cake stands are another example of Burleigh being unique, and incredibly popular in both retail and hospitality. Afternoon tea continues to be ever present, so these two- and three-tier stands
are an important part of the range. We use our standard plates and incorporate a metal fitting, but the entire thing can be packed down for storage, which has made it a popular choice for event hospitality. I think it is fairly safe to say that our shapes stand out from the crowd in most settings.”
Designer Beatriz Ball endeavours to make her serveware collections as interesting as possible. She explains: “I always try to introduce unique and practical design elements to serveware that are in line with the way we live now, whether flirty curves to the rim of a bowl, interesting textures to platters, or decorative handles and beaded edges to trays. These extras make an object special and unique, creating one of those pieces you’ll always want to use and that bring joy to the table, but are affordable and easy to care for!”
Agreeing serveware is a key part of the overall dining experience “both in hospitality and at home”, Lynne Verrydt, brand marketeer and fair organiser with Fine Dining & Living, says from her company’s point of view, unique design elements allow chefs and hosts to elevate presentation and bring personality to the table. “Take our Filo collection with its glacier-blue porcelain and rough,
organic edges, it brings a rugged elegance that turns any dish into a conversation starter. Whether it’s a statement bowl or a subtly textured platter, design-forward serveware helps define the vibe of the setting.”
Denby’s senior design director Richard Eaton points out that serveware is a category which really offers an opportunity to express personality.
“There’s an unwritten rule of being able to do almost what you like with serveware to create a different look every mealtime, especially if you have plain
tableware, it’s a good excuse to bring colour and pattern to the tabletop.
“Serveware has similar trends to those found in tableware - there is a growing trend towards artisan pieces; one-off art pottery pieces that go so well with cooking and serving food bringing the link with food even closer to the artisan look.
Denby’s Kiln, Kiln Blue, and Halo collections have been extended this year to include charismatic organic pieces. Denby’s pasta bowls are often used as serving pieces as much as they are dining
pieces and rice bowls can also be used for serving pieces too creating a further cross over. The world of serving is quite eclectic and there’s also a wide selection of materials available like glass, metal or wooden bowls.”
To stack or not to stack?
With space at a premium in most kitchens, and with serveware tending to verge on the larger side of the tabletop offering, it is no surprise to hear designers try to make serveware as stackable
The new Sonetto collection from Rosenthal has set about elevating casual fine dining to a whole new level. The collection – named as winner at the German Design Award 2025 in the “Excellent Product Design – Tabletop, category –presents multiple plating options for chefs as porcelain sits side by side with stoneware and glass, in a truly harmonious blending of organic material and floral forms.
www.rosenthal.de
”People are often surprised that our pottery is dishwasher safe, and microwave safe. It is incredibly durable; items are made to really work—they don’t just look good. Which is how we have ended up being the go-to choice for some extremely high-end hospitality –Gymkhana, the Michelin-starred restaurant in London, as well as the annual Ralph Lauren Hospitality Pavilion at Wimbledon, are a couple of good examples. If this pottery didn’t last, didn’t stack, and didn’t look fantastic, we would simply
“The biggest trend that has popped up in the last six months is not a shape or a style—it’s a reason. People are coming to us because they want to buy something that has been made in the UK. There seems to be a heightened awareness of how things are made and where they are made. Consumers are asking the questions, and that sends retailers our way.”
Jemma Baskeyfield, brand and marketing manager, Burleigh
as possible – particularly for retail displays and tight corners in professional kitchens.
“Stackability is a decided plus for storage. Stackability also makes for a very efficient and exciting display at retail, as it allows you to show a full range of colours and sizes in a small footprint,” says Beatriz Ball. “We displayed our colourful Encanto items this way at markets, and now our retailers are using the same display technique in their shops.”
Burleigh’s Jemma Baskeyfield agrees explaining the brand make every effort to ensure what they produce is practical. “This is something I think is important for all channels of sale—someone wants to be able to stack product in a cupboard at home as much as they would do in a professional kitchen. So, we try to keep practicality in mind all the time.
not be considered by the fantastic customers we have.”
When it comes to the professional sector, Fine Dining & Living’s Lynne Verrydt says features, such as stackability, are “very important—especially in the hospitality industry where space and efficiency are everything. Stackable designs help with storage, transport, and quick service, all without compromising on looks. Take our Omni collection: designed for buffets and catering, it’s made from hybrid wood that’s lightweight, durable, and easy to clean—plus it’s stackable, making it a smart solution for busy professionals who still want a stylish setup.”
Serveware as an established retail category
Serveware, Lynne says, has carved out its own identity in the retail space, particularly with the rise of casual entertaining and shared dining at home.
“Consumers want pieces that are not only practical but also visually impactful. Collections like Fleur are perfect for this shift—tapas
dishes, jugs, and serving platters that encourage a shared, relaxed style of eating. The popularity of grazing boards, family-style feasts, and informal dinners is pushing serveware into the spotlight as a must-have home category.”
Denby’s Richard Eaton adds that while serveware is an established category, “the general public understand it to consist of bowls and platters.
“It can be an area that is sometimes overlooked because the lead is undoubtedly tableware or cookware but I think it is an established area with an artisan look.”
When it comes to retail, Burleigh’s Jemma Baskeyfield says “serveware has always been there from a retail point of view for us. We were making tureens
and a huge variety of platters for the consumer in the 1850s, so you could call that established! But that doesn’t mean we stand still—we are developing some new flat serveware pieces over the next 18 months. This is in direct response to requests we get for a variety of platters and serving dishes that people see in ‘on trend’ restaurants and through social media and wish to re-create the look at home. We are delving into the archive, and ensuring what comes out of the design pipeline meets all the requirements of a discerning Burleigh customer. They want design, provenance, and authenticity now more than ever.”
Beatriz Ball says the category is “a mainstay for retail in the U.S… It is the top category for all of my products.”
The Ćmielów brand, present on the market since 1790, is the quintessence of Polish luxury porcelain. Responding to market needs, in 2025 Polskie Fabryki Porcelany ‘Ćmielów’ and ‘Chodzież’ S.A. introduced their premium products, signed with the Ćmielów brand, to the HoReCa segment, without giving up the brand’s characteristic elegance and sophistication. Cult lines such as Rococo, Sofia and Oktawa have been adapted for intensive use in catering spaces. In the case of the Oktawa line, selected elements - cups, mugs and bouillon - are designed to be stackable, which is an important convenience for catering businesses.
Serving dishes are becoming an increasingly important categoryboth in retail and in the hospitality industry. Customer expectations today go far beyond utility. Fashion, detail and craftsmanship are equally important. Characteristic reliefs, perfectly balanced proportions and classic decorations make porcelain from the Ćmielów brand the natural choice of those who appreciate timeless beauty.
Design-wise, there is a renewed interest in classic shapes. After the enthusiasm for extravagant forms seen in recent years, customers are returning to the classics: soft, rounded forms in warm shades of white, ivory and ecru. This type of porcelain harmoniously complements the composition of the table, emphasising the importance of the dishes served. porcelana.com.pl
“In
the UK consumers are more likely to require a good-sized platter and a medium and large serving bowl, while in South Korea an array of different sized bowls are always popular.”
Richard Easton, design director, Denby
With a constant focus being placed on the sustainability of our industry, how brands engage with, and change, their means of production is now as important as what they are producing. We spoke to some key brands to learn about their efforts to operate in an environmentally conscious manner
How sustainable is the industry? We posed this question to environmental consultant Jesper Efferbach who works with brands such as Paşabahçe, Vicrila, Libbey Glass, as well as Bonna, Kütahya and Revol. Jesper writes a regular column for Tableware International’s sister title HoReCa – this is a snippet from his most recent piece.
Porcel’s president, Ana Luísa Roque, tells Tableware International about her company’s management model that integrates economic, social, and environmental aspects in a truly sustainable way…
What efforts is your company making to produce products in a more environmentally aware way?
With the ambition of creating porcelain through more efficient and sustainable processes, Porcel S.A. is developing a management model that integrates economic, social, and environmental aspects in a truly sustainable way.
In 2023, the installation of photovoltaic panels accounted for 64 per cent of the total electricity consumption in 2024. Additional investments were made in electric kilns, as well as in the electrification of dryers and the implementation of heat recovery systems. As for waste management, all raw materials that cannot be reused internally are redirected to other industries, ensuring a responsible and circular approach.
Is your brand’s green footprint something your clients are taking account of /asking about?
Beyond the curiosity shown about these topics, Porcel always aims to be as transparent as possible regarding its mission and commitment to the environment.
How difficult is it for this industry to be truly sustainable?
Given the challenges in this industry, Porcel has been investing in more efficient resource management, continuous improvement of production processes, and research aimed at exploring more sustainable production alternatives — without compromising the quality that defines our pieces.
“We must admit that we, for many years, did way too little, using production ways, margins, logistics issues and customer demands as an excuse not to initiate the needed measures in our production, supply chain, as well as commercial approach.
The good news is that for the past number of years we have been experiencing fairly large changes in the approach to sustainable production, supply chain and logistics. Some might say this is politically driven, but I have faith in our industry, so I believe it’s a combination political focus paired with strong demand from the end-users, as well as an honest desire from manufactures and brands to make a difference.
We see glass and porcelain manufactures reduce waste and usage of water, chemicals, electricity as well as putting a large focus in the reuse of waste raw materials. Some have also installed solar power to help operate their production. We also see cutlery manufactures use locally sourced recycled steel in their production, a lot of manufactures are sourcing much of their raw material locally. I am also happy to see many of today’s manufactures (both large and small) in constant search of more ways to reduce both their carbon emission and their carbon footprint.”
Valentina
Guatelli, marketing manager Sambonet Paderno Industrie, highlights the company’s commitment to ethical principles
What efforts is your company making to produce products in a more environmentally aware way?
I wouldn’t speak of efforts, but about attitude: everything we do to try to keep a sustainable production and a healthy work environment comes spontaneously, due to an underlying company ethic that drives us to make the best possible choice, both from a production process standpoint and with respect to employee well-being.
Is your brand’s green footprint something your clients are taking account of / asking about?
Baldawa CEO, thinKitchen
What efforts is your company making to produce products in a more environmentally aware way?
At thinKitchen our sustainability efforts in the contract manufacturing vertical are diverse and comprehensive.
Our customers are constantly kept up with the commitment the company and Arcturus Group put to reduce the impact that our production has on the environment and to support local business thar share our same principles. To them and to all our stakeholders, we have dedicated our sustainability report for twelve years now.
How difficult is it for this industry to be truly sustainable?
We have operated for years based on clearly defined ethical principles that guide our everyday decisions—not only in terms of production, but also in relation to corporate well-being, the sustainability of our working lives, and the selection of partners we choose to collaborate with.
This integrated approach to sustainability—one that takes a 360-degree perspective and reflects our ongoing commitment to improvement in every area it touches—is not an effort, but a daily responsibility. It’s not driven by external pressures, but by our deep, shared belief in the need for change.
One of the more challenging aspects is communicating this work effectively to our customers and stakeholders. From sourcing recycled stainless steel, to using renewable energy within our production sites, to our commitment to social responsibility both within our companies and among our suppliers—every action is part of a broader, genuine dedication to sustainability.
We rely on solar power electricity for majority of our consumption. Additionally, we have real-time monitoring of power usage across departments to control wastage and improve efficiency. We emphasise water conservation, harvesting rainwater which we recycle for industrial and garden usage. We use optimized sheet nesting and cutting which enables advanced planning in blanking and stamping to minimize raw material waste. Our efforts in process improvements helps reduce waste generation due to quality issues, rework and rejections.
We focus on systematic segregation of waste, be it metal, packaging, and other industrial waste for proper disposal and recycling. Dust and Fume Extraction Systems: are Installed across polishing and grinding areas to maintain indoor air quality.
On the packaging front, we have moved from plastic wrapping to recyclable kraft paper or monomaterial packaging for ease of recycling. Similarly, we are working with eco-friendly packaging material for retail gift boxing.
In terms of raw material sourcing, we are exploring opportunities to include recycled stainless steel, as raw material for our manufacturing.
Sustainability is an ongoing and evolving effort for us, and we leverage it as a driver for efficiency and self-improvement.
Is your brand’s green footprint something your clients are taking account of /asking about?
Clients certainly appreciate the efforts that we make in ensuring that sustainability is an important element of everything we do, right form manufacturing process until the final packaging and product despatch. Our efforts in sustainability also help improve efficiency and output which also increases client satisfaction.
The raw material that we predominantly work with i.e. stainless steel is inherently a green metal and is 100 per cent recyclable. Its durability leads to a minimisation of resources. Hence, fundamentally there is enough scope for the stainless-steel industry to be inherently sustainable. In addition, reviewing processes to make them more sustainable and efficient in the long run, as well as maximising the entire resource pool is also essential. In our view, consciously focusing on sustainability may take time, effort and possibly some additional cost in the short term however these investments will eventually play out in the long run.
A key trade show date in the London diary, Exclusively takes place for two days in June. We shine a light on some key exhibitors for the tabletop sector
The Exclusively Show – which sold out exhibition space within months – will welcome more than 140 companies and 250 brands to London’s Business Design Centre this June.
Attracting leading UK buyers in the categories it represents, the show also targets international buyers, journalists, bloggers, and influencers.
For the tabletop and glassware sector, you can expect to find brands such as Denby, Stölzle Lausitz, Arthur Price, Villeroy & Boch UK, Cerve, Elia International and more.
“Visitor turnout was fabulous in 2024 so I am sure that is contributing to exhibitor enthusiasm for 2025,” chair Will Jones said recently. “We are delighted to welcome new brands such as Beamfeature Limited, Circular & Co, Frank Green, Gtech, Hamilton Beach, Home & Linens, Japanese Knife Company, JVL, Keter, Kleine Wolke, Selbrae House and Victorinox”.
“We will have returning electricals brands such as Morphy Richards, Shark Ninja, Beam Group, RKW and housewares brands like Aarke, Addis, Bodum, Black + Blum, DKB, Dexam, International Cookware & Pyrex, Joseph Joseph, Le Creuset, Lifetime Brands, Meyer, Minky, Museums & Galleries, Premier Housewares, Portmeirion, Simplehuman, Ultimate Products, and many more.
More information about Exclusively Show 2025 can be found at exclusivelyshows.co.uk.
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Lifetime Brands Europe will showcase its extensive range of brands at Exclusively. The company supplies a constant stream of high quality and inspiring products worldwide, covering all key kitchenware, tabletop, lifestyle and gift categories. Innovation is fundamental to their business and their mission is to inspire with trend-driven brands.
Lifetimebrandseurope.com
Trend consultants Scarlet Opus are once again supporting the show, with trend talks, trend displays of the most ‘on-trend’ products, and bookable trend tours. The team will present displays of products using the colours and materials that will be on trend for 2026 and beyond.
Based just outside London, Elia’s tabletop products have firmly established themselves as a leading supplier, both in the UK and international market. From striking cutlery and bone chinaware to lead-free crystal glassware, stylish barware and beverageware items – each piece has been perfectly crafted to offer luxury without compromising on durability. www.elia.co.uk
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Villeroy & Boch is one of the world’s leading lifestyle brands, creating timeless, elegant homewares since 1748. For more than 275 years, the brand is famed for its innovative designs and quality, offering products that enhances lives. Visit the Villeroy & Boch Dining & Lifestyle showroom at Unit 313 - 314 on the 2nd floor of the Business Design Centre and step into a world of fine living. www.villeroy-boch.de
Stölzle Lausitz will exhibit its award-winning Soho collection at Exclusively. Paying tribute to the iconic barware of the 1920s, an era renowned for its unique style and sophistication, the Soho collection captures the essence of that bygone era. Utilising diamond-cut technology, debossed lines adorn the collection – also found in the Club and Manhattan lines. The décor offers a nostalgic touch that harks back to the charm of the past. Classic yet distinctly modern, Soho stands out as an exquisite eye-catcher. stoelzle-lausitz.com
Robert Welch Designs is a British design brand with an award-winning portfolio of products, including over 30 cutlery designs, kitchen knives, barware, tableware and other unique products for the home. With almost 70 years’ experience, Robert Welch has earned an international reputation for great design with beautiful and functional products that can be used every day and enjoyed for many years. www.robertwelch.com
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Cerve successfully enter the market with its own brands and decorations in the 1980s focusing on the production of glass items for the kitchen and home. In those years a policy of strong expansion began with new plants, technologically advanced production lines, investments in research and development. See them at Exclusively.
The Trend Showcase by Scarlet Opus in 2025 will feature colours and materials that be ‘on trend’ in 2026. Shades such as Ceylon Yellow, Peach Caramel, Chateau Rose and Fanfare (turquoise) will all feature and the Trend Showcase will be full of products using these colours.
Celebrating 35 years of its iconic Imperial Blue collection; this is Denby at its most recognisable. Denby’s design director Richard Eton’s first design at the company was the stunning Imperial Blue with its rich deep blues contrasting against pure whites in beautifully textured glazes and on bold shapes, including the introduction of the now ubiquitous Denby pasta bowl.
Imperial Blue has evolved over time to meet changing lifestyles and includes cookware and teaware with over 20 bowls. To celebrate in style, Denby is including new pieces to the range with small, medium & large organic dishes, large organic platter and small and large ridged mugs available in both Imperial Blue and sister pattern Blue Haze. Imperial Blue cookware has been expanded too and includes multipurpose large and small rectangular dishes, square and round dishes plus ramekins which sit alongside Denby’s cast iron range.
www.denbypottery.com
Int ernational Ltd
W her e form and function c ombine perfectly and quality is paramount. At Elia, inno va tion is sec ond natur e.
Please visit Elia at Ex clusiv ely House wa r es Sho w on 10- 11th June at the Business Design Centr e, London. S tand Number EH294
Atlanta Market takes place this July – the twice yearly showcase is a firm favourite with buyers, both local and international. We highlight some key exhibitors…
B2 Showroom 1208
From Costa Nova, the Pearl collection, with its rich heritage of 18th and 19th-century European ceramics, features round shapes elegantly embossed with a beaded edge, reimagined to create a new classic that infuses European charm into every table setting. Its timeless design is perfect for gift registries and entertaining, offering versatility and elegance. This season, we introduce two new colors, enhancing its potential for mixing and matching within the collection and with other designs.
Complementing Pearl Collection, the Cristal collection takes inspiration from the intricate patterns of exquisite crystal craftsmanship, as its name aptly suggests. This tactile and sophisticated collection transcends the ordinary, creating a striking presence on any table. With its stunning reactive finish, Cristal reflects the natural and refined hues found in beach shells. This year, Costa Nova introduce the colour White to the Cristal collection.
Together, the Pearl and Cristal collections combine to elevate any table setting, blending traditional elegance with contemporary design elements to suit any occasion. www.costanova.com
B1 18-E18
See Accent Décor at Atlanta where they will showcase the Hazy Cloche. The largest glass dome is topped with a metal handle, while the glass has a natural bubbling and imperfections, giving it an aged appearance
“We will be previewing over 250 new items that we think are fabulous in Dallas, Atlanta and Las Vegas markets this summer; an irresistible assortment of offerings in metal, melamine, resin, glass, ceramics and linens”, says Beatriz Ball. “I’ve been inspired to build stories and collections packed with beauty, purpose and energy, some of our best ever. You won’t want to miss them, I promise!”
See Beatriz Ball at Atlanta Gift Mart, B2 1101
www.bodrumlinens.com
B2 Suite 935A
Introducing Spectra, a stunning blend of colour and style! This pattern features a stunning gradient of vivid colours, blending seamlessly to create a soft, watercolourinspired effect. Perfect for adding a pop of colour to any table setting. Spectra Linens are available as napkins and table runners, elevating your dining experience with their bold yet elegant design.
More than 8,000 brands exhibit at Atlanta across all categories including seasonal, gourmet, tabletop, outdoor, and more.
B1 10-D7
Visit the Artifacts Trading Company to see this beautifully crafted Scallop Design Breakfast Tray seamlessly combines boho-chic elegance with modern functionality. Handwoven from eco-friendly Burmese rattan, it features an intricate scallop design that enhances the natural charm of any space. A removable glass insert adds a touch of sophistication, offering a sleek and easy-toclean surface perfect for serving meals, and beverages, or simply displaying decorative items.
Designed with practicality in mind, the tray includes foldable wooden legs for convenient storage and cutout handles for effortless transport. Each tray is uniquely handcrafted by skilled artisans, ensuring that slight variations add to its one-of-a-kind appeal.
artifactsco.com
B2 2-100D
Visit Orrefors Kosta Boda at Atlanta to see Reed. With Reed, Swedish designer Monica Förster shows how to create a sense of organic movement by emphasizing folds. A quiet sway in the solid, clear glass. The low Reed vase is well-suited for tulips.
www.orrefors.com / www.kostaboda.com
B2 2-424
Visit British Colour Standard at Atlanta to see the Colour Dictionary Mugs –12 beautiful, bone china mugs in an array of delicious colours. British Colour Standard -an historical 1930’s colour matching system dating back to the times when dyed strips of ribbon and wool were used to specify uniforms to flags and products such as post-boxes to battle ships-across the then British Empire. There are 12 archival mug colours in this collection. britishcolourstandard.com
B2 9 – Showroom 921
With roots in traditional craftsmanship, the Nera Collection transforms everyday serveware into works of art. Made from durable iron and refined through aluminum casting, sanding, and polishing, each piece is finished with hand-applied enamel for a smooth, radiant surface. Ideal for cake stands and lazy Susans, the Nera Collection brings a touch of artistry to your table.
wholesale.behome.com
Las Vegas Market opens its doors at the end of July with brands ready to showcase a varied selection of homewares for eager buyers. We highlight just some of the companies exhibiting at the summer event…
LSA International C 155
Stop by the LSA International booth at Las Vegas Market to see Paddle Pop, a unique collection which brings fresh colour to a popular collection of contemporary serveware. Hand-finished oak paddles coloured with organic paints have specially crafted indents to securely nestle glasses and vitrified porcelain bowls for serving. The original design is inspired by mountain bars in the Tirol where schnapps are served on wooden boards, with new colourways inspired by the bright hues of colour of Alpine scenery.
www.lsa-international.com
Celebrate the iconic charm of the Golden Gate with this handmade tableware, inspired by the vibrant energy and timeless beauty of California’s most famous landmark. With sleek designs and bold hues reminiscent of the bridge and surrounding bay, each piece brings a touch of San Francisco’s sophistication to your table.
www.bowlandframe.com
The Tartaruga collection is a beautifully serene and artistic depiction of sea turtles. Maestro artisan Gianluca Fabbro uses his unique sponging technique to capture the detail of the swimming turtles, and the grey, green, and blue colour palette is a calming and sophisticated take on coastal dining. Handpainted on terra bianca in Veneto. www.vietri.com
Visit the blomus booth at Las Vegas Market to see their wide-ranging selection of homewares. At blomus, they craft comprehensive interior and lifestyle concepts that transform homes into a harmonious sanctuary of well-being. From exquisitely styled furnishings and refined home accessories to premium outdoor and dining elements, our collections are meticulously curated not simply to design spaces, but to consummate them.
www.blomus.com
Part of the Everyday 2025 Collection. The Cherry Party and Strawberry Party collections features charming tableware perfect for summer parties. Products in the collections include cups, plates, napkins and candles. Merimeri.com
With yellow considered one of the key colours of the season, Bordhallo Pinheiro is launching a picture-perfect collection which is sure to send consumers wild.
Inspired by the richness of nature and the artistic vision of Raphael Bordallo Pinheiro, this new collection celebrates not only the freshness of lemons but also the creative legacy of one of Portugal’s greatest ceramic masters.
Since the 19th century, when Bordallo Pinheiro founded the iconic ceramics factory in Caldas da Rainha, the brand has been known for transforming everyday elements into functional works of art. Renowned for his irreverent style and keen eye for the natural world, Raphael brought to life a ceramic universe where fruits, vegetables, animals, and flowers take center stage at the table.
In this collection, lemons are sculpted with meticulous detail, realistic textures, and vibrant colours—reflecting the founder’s innovative spirit.
Each piece is a tribute to his passion for nature and his commitment to artisanal excellence.
More than a tableware line, the Lemon collection is a celebration of the vitality, colour, and flavour that lemons bring—an invitation to rediscover the beauty of simplicity with elegance and function.
www.international.bordallopinheiro.com