Safety Matters 4thQtr 2025

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Hurricane Preparedness

Prepare Your Home and Family Before a Storm Hits

Safety at Home

Making Your Home a Haven: A Guide to General Safety

Our homes are our sanctuaries, but even in the most comfortable spaces, it’s essential to stay vigilant about safety. General home safety starts with simple, consistent habits that can prevent accidents and ensure your family is protected. Start by regularly inspecting your living spaces for potential hazards. This includes securing loose rugs to prevent falls, making sure stairways and walkways are free of clutter, and keeping all electrical cords neatly tucked away from foot traffic. For households with children or older adults, consider additional precautions like installing safety gates at the top and bottom of stairs and placing non-slip mats in bathrooms. These small steps can make a big difference in creating a secure environment for everyone.

Smoke Alarms: Your First Line of Defense Against Fire

In the event of a fire, every second counts, and working smoke alarms are your most crucial early-warning system. To ensure maximum protection, install alarms on every level of your home, including inside and outside each sleeping area. It’s recommended to test your smoke alarms monthly by pressing the test button to ensure they are funcnoise, replace immediately.

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Being proactive before a hurricane strikes is the most effective way to ensure your safety and minimize damage. Start by securing your home by clearing your yard of anything that could become flying debris, such as furniture, grills, and toys. Install storm shutters or board up windows with plywood to protect against high winds. Additionally, check that your gutters and drains are clear to prevent flooding. Inside, have an emergency kit ready with at least three days’ worth of non-perishable food and one gallon of water per person per day. Don’t forget essentials like a first-aid kit, flashlights, extra batteries, and any necessary medications.

Create and Communicate an Emergency Plan

A well-defined emergency plan is crucial for your family’s safety during a hurricane. Your plan should include designated meeting places both near your home and in an out-of-town location in case you are separated. Establish a communication strategy, as phone and internet services may be disrupted. A written list of important phone numbers for family, friends, and emergency services is a smart backup. For those with pets, include them in your plan by identifying pet-friendly shelters or making arrangements with friends or relatives.

Stay Informed and Know When to Act

During a hurricane, staying informed and listening to local authorities is vital. Have multiple ways to receive emergency alerts, such as a battery-powered radio or a fully charged cell phone with the FEMA app. Know the difference between a hurricane watch, which means a hurricane is possible, and a hurricane warning, which means it is expected. If an evacuation order is issued for your area, leave immediately and follow recommended routes. Never drive or walk through floodwaters, as just six inches of fast-moving water can sweep a person away. If you are sheltering in place, stay indoors and away from windows until the storm has fully passed and officials have given the all-clear.

Warehouse Safety: Proper Lifting

Creating a Culture of Safety and Awareness

A safe and productive warehouse environment is a team effort, and it starts with each and every one of us being mindful of our surroundings. General warehouse safety extends beyond just following rules; it’s about building a culture where everyone looks out for one another and actively identifies potential hazards. This includes being aware of foot traffic, forklift paths, and avoiding distractions. Keep your workspace clean and organized, and report any spills or debris immediately to prevent slips, trips, and falls. By staying alert and proactive, we can significantly reduce the risk of accidents and ensure a smoother, safer workday for everyone.

Mastering Proper Lifting for Back Health

One of the most common causes of injury in the warehouse is improper lifting, which can lead to painful and long-term back problems. The key to protecting your back is to use the power of your legs, not your spine. Before you lift, always assess the load to see if it’s too heavy or awkwardly shaped to handle alone. If it is, use a mechanical aid or ask a coworker for assistance. Proper technique involves getting as close to the object as possible, standing with your feet shoulder-width apart, and bending at your knees and hips to get into a squatting position.

The Steps to a Safe and Ergonomic Lift

Once you are in position, ensure you have a firm grip on the object. As you lift, engage your core muscles and push up by straightening your legs, keeping your back straight. Avoid twisting your body during the lift. Instead, use your feet to pivot and turn. As you move, keep the load held close to your body at waist level. When it’s time to set the item down, follow the same steps in reverse: squat down by bending your knees and hips, and release your grip once the object is safely on the ground. This smooth, controlled motion prevents sudden strain on your muscles.

Consistency is Key to Staying Injury-Free

Repeating these proper lifting techniques consistently is crucial for injury prevention. Even if a load seems light, using the correct form every time builds a good habit and protects you from cumulative strain. Remember, a healthy back is essential for both your safety and your quality of life. If you feel fatigued or notice any pain, listen to your body and take a break. Your supervisors are there to support your safety, so never hesitate to ask for help or report a concern. Taking a moment to follow these steps is a small price to pay for a lifetime of back health.

Even if your alarms are hard-wired, they often have battery backups that need to be checked. Smoke alarms should be replaced entirely at least every 10 years, as their sensors degrade over time.

Staying Prepared When the Lights Go Out

Unexpected power outages can be more than just an inconvenience; they can pose significant safety risks if you’re unprepared. A well-stocked emergency kit is essential and should include flashlights, extra batteries, non-perishable food, bottled water, and a first-aid kit. Never use candles for light during an outage, as they are a major fire hazard. If you use a generator for backup power, always operate it outdoors and at least 20 feet away from any windows or doors to prevent dangerous carbon monoxide

from entering your home. A carbon monoxide detector with a battery backup is also a vital tool to have, as this odorless gas can be deadly.

Plan and Communicate for All Emergencies

Proactive planning is the cornerstone of home safety. Take the time to create a family emergency plan, including a fire escape plan with a designated meeting place outside. Practice this plan with all household members, so everyone knows what to do in a crisis. During a power outage, it’s important to have a communications plan, as landline phones may not work and cell phone batteries can drain. Consider having a battery-powered or crank radio to stay informed. A little preparation goes a long way toward protecting your loved ones and your home.

HOT TOPIC, Continued from cover

SAFETY DATA SHEETS

What are they and how do we use them?

Safety data sheets provide information about health and safety hazards for chemicals used in various industries. It is a critical tool used in our workplace safety.

KnipperHealth stores the Safety Data Sheets on Shared Point under the Operations Tab. You can locate the SDS for a product as well as see what facility is storing the product and the CS representative.

KnipperHealth accepts deliveries of pharmaceuticals products that may contain properties that require special handling such as:

• Special Storage requirements

• Transportation requirements

• Emergency measures for clean ups

The format of a safety data sheet is divided into sixteen sections. This makes it easier to locate important data quickly. There you can locate the identification of the chemical, hazard identities, and first aid measures. KnipperHealth may use some or all sections for our purposes of storage and transportation.

The list below shows the titles of each section:

1. Identification

2. Hazard Identification

3. Composition /Info on Ingredients

4. First Aid Measures

5. Fire Fighting Measures

6. Accidental Release Measures

7. Handling and Storage

8. Exposure controls/Personal Protection

9. Physical Chemical Properties

10. Stability and Reactivity

11. Toxicological Information

12. Ecological Information

13. Disposal Considerations

Our roles include requesting the SDS from our clients when we are receiving new product deliveries. Email the SDS to the sds@knipper.com distribution list. The Teams managing the product will receive the new SDS.

Informed Workers are Safe Workers!

14. Transport Information

15. Regulatory Information’

16. Other Information

Food Safety Tips: Thanksgiving Dinner and Leftovers

Thanksgiving is a time for family, friends, and, of course, food. However, with all the excitement of the holiday, it’s important to remember food safety practices to make sure everyone has a safe and enjoyable meal.

According to the Centers for Disease Control and Prevention (CDC), food-borne illnesses are a common and significant public health problem in the United States. Each year, an estimated 48 million Americans get sick, 128,000 are hospitalized, and 3,000 die from foodborne diseases.

Foodborne Illness Prevention is Key

The good news is that food-borne illnesses can be prevented by following proper food safety practices. Here are some key tips to keep in mind when preparing and serving Thanksgiving dinner:

Clean

Wash your hands thoroughly with soap and water for at least 20 seconds before and after handling raw meat, poultry, or seafood. Wash all produce under running water, even if you plan to peel it.

Clean and sanitize all surfaces that will come into contact with food, such as countertops, cutting boards, and utensils.

Separate

Keep raw meat, poultry, and seafood separate from other foods to prevent cross-contamination.

Use different cutting boards for raw meat, poultry, seafood, and produce.

Cook

Cook all meat and poultry to the proper internal temperature. Use a food thermometer to check for doneness.

The safe internal temperatures are:

Ground meats: 160°F

Ground poultry: 165°F

Whole poultry: 165°F (breast, thigh, and stuffing) Beef and Pork Roasts: 145°F with a 3-minute rest

Chill

Refrigerate leftovers promptly within two hours of cooking. Store leftovers in shallow containers to allow them to cool quickly. Cover leftovers tightly to prevent them from drying out or absorbing odors.

Storing + Reheating Leftovers

Proper storage of leftovers is essential to prevent food-borne illnesses. Here are some guidelines for storing leftovers:

Turkey: Can be stored in the fridge for up to 3-4 days.

Stuffing: Can be stored in the fridge for up to 3-4 days.

Mashed Potatoes: Can be stored in the fridge for up to 3-4 days.

Gravy: Can be stored in the refrigerator for up to 2-3 days.

Desserts: Pies/cakes can be stored in the fridge for up to 3-4 days.

Freezing Leftovers

For longer storage, leftovers can be frozen. Here are some guidelines for freezing Thanksgiving leftovers: Turkey: Can be frozen for up to 2-3 months.

Stuffing: Can be frozen for up to 1-2 months.

Mashed Potatoes: Can be frozen for up to 1-2 months.

Gravy: Can be frozen for up to 2-3 months.

Desserts: Pies/cakes can be frozen for up to 2-3 months.

By following these simple food safety guidelines, you can serve a Thanksgiving dinner that is not only delicious but also safe for everyone to enjoy!

Foodborne bacteria are microscopic organisms that contaminate food and cause illness, affecting millions globally and costing economies billions annually through medical expenses and lost productivity. Bacteria multiply in the “danger zone” between 40°F and 140°F (4°C to 60°C), so proper refrigeration and cooking are essential to slow or kill them. High-risk groups like young children, older adults, pregnant women, and people with weakened immune systems face more severe health consequences from bacterial contamination.

SAFETY STATISTICS

Halloween Safety by the Numbers

Halloween is the time of year for tricks, treats, and good-humored frights, but research shows it’s also a time for some pretty scary scenarios.

On average 2X AS MANY CHILDREN are hit and killed while walking on Oct. 31 than on any other day of the year.

18% OF PARENTS use reflective tape on their kid’s costumes.

12% OF CHILDREN ages 5 & younger are allowed to trick-or-treat without an adult.

Below are tips for staying safe and enjoying a day of fun and fright:

• Children younger than age 12 should always be with an adult

• Decorate costumes and bags with reflective tape or stickers to make children extra visible.

• Make sure costumes are the right size to prevent trips and falls.

• Stick to familiar areas that are well-lit.

• Trick-or-treat in groups.

• Inspect all candy closely before eating any.

• Walk, don’t run, when crossing the street. Obey traffic signals and use crosswalks.

• Be alert! Popular trick-or-treating hours are 5:30-9:30pm. Use extra caution during this tikme.

Safely Treating Fall Allergies

Fall Allergen Facts

To stay safe during fall allergy season, limit your exposure to common triggers like ragweed pollen and mold by keeping indoor air clean and monitoring allergen counts. A combination of avoiding allergens and using over-the-counter or prescription medications can help manage symptoms like sneezing, itchy eyes, and a stuffy nose.

Are Fall allergies worse than Spring?

Fall allergies affect a significant portion of the U.S. population, with over 80 million people reporting seasonal allergies in 2024. They can lead to serious health issues like asthma attacks, increasing emergency room visits.

How serious should I take allergies?

While seasonal allergies are not typically fatal, they can cause cognitive impairment comparable to a .05% blood alcohol content, increasing the risk of fatal traffic accidents.

When are Fall allergens active?

Ragweed pollen, the biggest allergy trigger in the fall, peaks from late August through October, though it can start earlier and last longer in some areas.

If I experience Spring allergies will I suffer in the Fall too?

Although Fall allergies are triggered by different allergens than spring allergies, about 75% of people allergic to spring plants also have reactions to ragweed pollen, molds, and dust mites, which tend to be higher in the Fall.

What can I do to reduce Fall allergies?

If you spend time outside during the Fall months try these steps to reduce allergies by up to 50%:

• Do not touch your eyes outside and wash your hands before touching your eyes indoors.

• Shower after being outside to remove pollen from your skin and hair.

• Change your clothes after being outdoors.

• Keep windows closed during pollen season.

Training Updates

First Responders

We’re proud to share that the following list of people have successfully completed certification or recertification in Hazardous Material shipping!

This includes training in DOT (Domestic) and IATA (International). This certification reflects a strong commitment to understanding the requirements for the safe and compliant shipping and handling of hazardous items when they are being prepared for shipping.

Please join us in thanking all of these Knipper Health Contributors for volunteering and stepping up to make a real difference in our facilities. Their efforts are greatly appreciated, and their dedication helps create a safer space for all!

OHW FACILITY

Ken Bent

Carol Chifulio

William Graetz

Michelle Lundell

Alma Nazario

Gina Oldham

Walkiris Rivera

David Voss

KMW FACILITY

Candi Ashton

Sarah Chamblee

Eddie Clift

JJ Howell

Richard Jordan

Matthew Kulmer

Keith Wynne

KDC FACILITY

Nicholas Walker

Holiday Safety

A Toast to Responsibility: Celebrating Safely this Holiday Season

As the holiday season approaches, it’s a time for celebration, reflection, and connecting with loved ones. While we embrace the festive cheer, it’s crucial to remember that safety should always be our top priority. Holiday gatherings often involve social drinking, and it’s essential to approach this responsibly. The National Institute on Alcohol Abuse and Alcoholism notes that the holiday season sees a higher percentage of traffic fatalities involving impaired drivers. To ensure a joyful and safe experience for everyone, we encourage you to make a plan for responsible celebration.

Planning for a Safe Ride Home

Before the festivities begin, plan how you will get home safely if you intend to drink. Designating a sober driver is the most reliable option. This person commits to staying 100% sober throughout the evening. Alternatively, plan to use a ride-sharing service, a taxi, or public transportation. For those hosting, ensure all guests have a safe ride home. Remember, waiting for the effects of alcohol to wear off takes time — only time, not coffee, will make a person sober. Your proactive planning is key to keeping our roads and community safe.

Hosting Thoughtfully and Drinking Moderately

If you are hosting a holiday party, you play a significant role in ensuring your guests’ safety. Offer a variety of appealing non-alcoholic beverages in addition to alcoholic ones. Serving plenty of food, particularly dishes high in protein and carbohydrates, can help slow alcohol absorption. Consider closing the bar about 90 minutes before the end of the party, serving dessert and coffee instead. As a host, you can set a positive tone for responsible drinking and ensure your celebrations end on a high note.

Looking Out for One Another

Beyond personal planning, we can all help create a safer environment by looking out for each other. If you see someone who has had too much to drink, step in and help arrange a safe ride home for them. It may feel uncomfortable, but taking someone’s keys could prevent a devastating accident. A supportive community that prioritizes safety ensures that holiday memories are happy and not marred by a preventable tragedy. Let’s work together to make this a truly safe and memorable holiday season for everyone.

Plan of Action: Responding to an Active Shooter Situation

Preparedness is critical in today’s workplace, whether in a warehouse or office setting. While no one ever wants to face an active shooter situation, having a clear plan of action can save lives. The first and most important step is awareness. Employees should familiarize themselves with all building exits, safe rooms, and secure hiding spots. Regular safety drills can help reinforce these routes and ensure that everyone knows how to act quickly in an emergency.

The Department of Homeland Security recommends the “Run, Hide, Fight” protocol:

RUN if there is a safe and accessible path — leave belongings behind and assist others if possible without slowing down.

HIDE if escape is not possible — lock doors, barricade entry points with heavy equipment or furniture, silence phones, and remain quiet.

FIGHT is a last resort — if directly confronted, workers should use any available objects as improvised weapons and commit to aggressive action to stop the threat.

In a warehouse setting, workers should be mindful of large equipment, storage racks, and dock areas that can be used as cover or concealment. Supervisors should identify and communicate designated safe zones within the facility. Office staff should know how to lock down their areas quickly and should remain out of sight until law enforcement arrives. Clear communication between warehouse and office teams is essential, as confusion can put more people at risk.

Finally, once safe, employees must call 911 as quickly as possible and provide clear details about the situation, including the shooter’s location, description, and any casualties. Workers should keep hands visible and follow instructions immediately when law enforcement enters the building. After the threat has passed, company leaders should provide support, counseling resources, and opportunities for feedback to improve emergency preparedness in the future. A well-communicated and practiced plan ensures that all employees, from warehouse workers to office staff, know how to respond calmly and effectively in a crisis.

Learning Week – November 17-21, 2025

Safety Week – December 8-12, 2025

on the lookout for further information to come!

Hurricane Preparedness

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