Harlech Foodservice Dessert Brochure 2009

Page 12

7527 Big Baked Cheesecake Sidoli

A plain biscuit base topped with baked traditional cheesecake. 1x14pp

£17.60 3801 Blackcurrant & Creme Fraiche Cheesecake Sidoli

A baked cheesecake with white chocolate pieces, rippled with juicy blackcurrant pieces and topped with ribbonette of blackcurrant glaze. 1x14pp

Cheesecakes 9614 Raspberry Ripple Cheesecake Sidoli

A round digestive biscuit base topped with creamy cheesecake rippled with juicy raspberry pieces. 1x14ptn

£16.60

£14.50 4944 Eaton Mess Cheesecake Sidoli

Cruchy oat biscuit base,topped with a creamy coldset cheesecake rippled with a ludicrous amount of strawberries, finished off with strawberry sauce and crumble meringue. 1x14pp

£14.50 9510 Chocolate & Amaretto Cheesecake Indulgence

Layers of chocolate sponge surrounded by a flaked chocolate joconde,filled with a white choc & ameretto ganache,topped with white chocolate & milk chocolate flakes & almonds. Dusted with choc. 1x12pp

£14.65 7036 Irish Cream Liquer Cheesecake Alveston

Bourbon biscuit base with cold set “Baileys” cheesecake batter, topped with a “Baileys” sauce swirl. 1x14pp

1678 Mascarpone & Lemon Cheesecake Indulgence

Ideal for portion control; filling, very tasty and looks fantastic. Cooked.1x12pp

£14.65 3338 Blackcurrant Cheesecake Alveston 1x16ptn

£9.25 3215 Forest Fruit Cheesecake Alveston 1x16ptn

£9.25 1435 Mandarin Cheesecake Alveston 1x16ptn

£14.55

£9.25

5212 Luxury Deep Plain Cheesecake Sidoli

2219 Strawberry

Stunning luxury plain cheesecake for you to top to your own taste. 1x12pp

£12.60

Cheesecake Alveston 1x16ptn

£9.25


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