Burger Bash 2025

Thank You to Our Sponsors!

Presenting Sponsor

Event Beneficiary

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With Support From

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See what we’ve got cookin’.

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SUMMER’S

Bill’s Oyster The Bill’s Oyster burger featured brisket and short rib, special sauce, American sheese, tomato, and red onion.

Bub's ATX A double beef patty, creamy JIF peanut butter, bacon, and American cheese — all on a brioche bun.

jewboy burgers

The Gringo features Angus 80/20, American cheese, and a house smoky aioli sauce.

Fish Shop

A classic cheeseburger cooked in butter with 44 Farms ground beef, American cheese, shop pickles, and secret sauce on a toasted Martin’s roll.

gimme Burger

A smash burger done the Texas way: Simple and delicious! The Gimme Burger comes with two smashed patties, lettuce, onion, pickles, and a mustard base sauce on a sesame bun.

JABS Burgers & Fries Two premium Angus beef patties smashed with onions for the perfect balance of juicy center and crispy edges. Layered with melted American cheese, tangy pickles, and JABS sauce on a toasted potato bun.

Howard’s Bar & Club la barbecue la Smash Burger: An irresistible classic.

Start with a beef patty, smashed on a sizzling-hot griddle to create a crispy, caramelized crust. Layer on melty cheese and mustard, then top with homemade pickles. Served on a Martin’s potato bun.

Pure burger bliss!

A smash burger featuring a double Akaushi patty, American cheese, grilled onions, special sauce, and house spicy pickles.

Vista Brewing The signature “Driftwood Burger” starts with Texas Wagyu beef, grilled over a post oak and mesquite fire, and topped with Texas cheddar, house made pickles, bacon jam, and special sauce on a brioche bun.

AUSTIN Central

AUSTIN Westgate

1014 N. LAMAR BLVD.

4477 S. LAMAR BLVD.

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STORE LOCATIONS

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Since

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From Docks To Dancehalls

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Second Location Coming Soon

Learn more and register here www.figmentcreativelabs.com

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COLOR GREY BLENDING

SHORT SCISSOR CUT HOT SHAVE

BLONDING

LONG SCISSOR CUT

BALAYAGE WAVY TEXTURE

FADE CLEANUP

1632 S. 1ST ST #100 AUSTIN, TX 78704 1601 E. 5TH ST #106 AUSTIN, TX 78702

STRAIGHT TEXTURE

TEAM@SCRUFFSBARBERSHOP.COM SCRUFFSBARBERSHOP WWW.SCRUFFSBARBERSHOP.COM

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BEARD GROOMING

Central Machine Works Brewery Ranger Cattle ground beef, caramalized onions, white sharp cheddar, foie gras dijonnaise, served on a Martin’s potato roll.

thunder chief

Iron Burger

Wagyu beef, snappy pickles, American cheese, thunder sauce, black garlic juice, and topped with beef tallow melted onions.

LA PLANCHA

A torta burger made with 44 Farms ground beef. The patty is seared on a plancha and topped with smoked ham and grilled cheese. The toasted bolillo is spread with refried black beans and chipotle mayo. Top it with lettuce, tomato, white onion, and house-made pickles.

It represents the ideal blend of decadence and harmony among sweet, salty, and acidic flavors.

Double smash patties with crispy edges, melted white American cheese, razor thin purple onions slices, crispy applewood smoked bacon, and our signature Iron Burger grind — and housemade sauce that packs a punch. Served on a toasted potato roll with a pickle spear, it’s bold, juicy, and unforgettable straight off the truck.

Loro Asian Smoke House & Bar A smoked salmon and mushroom burger with an herb cheese spread, arugula, and pickle red onions.

The Kitchen at Priest Ranch A smash patty, New School American cheese, lettuce, tomato, a B&B pickle, and topped with KPR sauce.

Uptown Sports Club

An Uptown-blend beef patty, pimento cheese, American cheese, jalapeno jam, and bacon bits — stacked on a seeded bun.

Lace Burgers Lace Burger brought the heat wtih live Fire Wagyu Smash Burgers.

OTHER PARTICIPATING RESTAURANTS INCLUDED: Industry East Side, Lou's, Moreno Barbecue, and NADC Burger.

SEE Y’ALL NEXT YEAR!