JALEN RAMSEY, Miami, June / July 2023

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ON THE COVER

Jalen Ramsey is wearing: FULL LOOK: Gucci WATCH: Rolex

14 COVER STORY

Jalen Ramsey is coming home to Florida, and he’s ready to lead the Miami Dolphins to glory

22 FEATURE

Getting racy with Tom Garfinkel, Formula 1 Crypto.com Miami Grand Prix managing partner and vice chairman, president, and CEO of the Miami Dolphins and Hard Rock Stadium

23 DINING

An inside look at Stephen Starr’s newly opened Wynwood hot spot, Pastis

24 FEATURE

The 2023 Haute Father’s Day gift guide

26 HAUTE TRAVEL

Live the good life this summer at these luxurious European hotels

34 HAUTE MOVES

Get to know the Lucid Air Grand Touring Performance and the Bentley Bentayga

38 HAUTE FASHION

A look at the Louis Vuitton Spring-Summer

2023 Men’s Collection; Louis Vuitton’s Cabinet of Curiosities by Marc Newson; and go on the scene at Chateau Marmont with Gucci

GIFT GUIDE

PHOTOS COURTESY OF (CLOCKWISE FROM TOP LEFT) MICHAEL SCHWARTZ, CHANEL, ASPREY BUGATTI, LOUIS VUITTON/CHRIS BROOKS

HAUTE JOAILLERIE, PAGE 68

SWEATER: Amiri

CHAIN & SUNGLASSES: Louis Vuitton

KING THE HOMECOMING

SUPER BOWL CHAMPION JALEN RAMSEY IS BRINGING A SUNNY, NEW OUTLOOK ON LIFE TO THE MIAMI DOLPHINS. AT LONG LAST, THE FORMER SEMINOLES STAR IS BACK IN FLORIDA WHERE HE BELONGS.

BY LAURA SCHREFFLER PHOTOGRAPHY MICHAEL SCHWARTZ STYLING LONDON WILMOT GROOMING CESAR FERRETTE

“FOR ME, RIGHT NOW, MIAMI IS THE PLACE TO BE, FOR SURE.”

There’s something diferent about Jalen Ramsey, but I can’t quite put my fnger on what

I do a quick catalog in case something might have physically changed in the year since I saw him last (mere months after his Super Bowl LVI win, at a cover shoot for our Los Angeles book at his then-home in the Hidden Hills), but nothing is out of place: braided hair on point, sleepy eyes, Southern drawl. Check, check, check. But there is one major transformation: his smile. It’s ear to ear, beaming, infectious; it extends to his eyes and permeates his skin. It makes me want to smile, too.

It’s generally considered polite to ask people how they are, even when you know the answer, and so I do, but I am entirely unsurprised when the 28-year-old NFL star enthusiastically reveals, “I’ve been great. Obviously, there have been a lot of big changes happening with me, but it’s all good stuf. I’m happy.”

The biggest and buzziest change is Ramsey’s recent trade from the Los Angeles Rams to the Miami Dolphins in exchange for third-round pick and tight end Hunter Long, with a contract valued at $55 million over the next three seasons.

From a purely geographical point of view — heading from the Golden State to the Sunshine State — life is not a struggle for the man. On either coast, his future forecast is bright, and he knows it. “What more can you really ask for?” he wonders. “Going from LA to Miami is really not a bad transition at all. That’s not a step down. It’s kind of whatever your favor is, really, and for me, I love both. LA will always have a spot in my heart — living there was critical for my career — but Miami is the exact lane I need to be in now. People want to come to Miami just like they do LA, so business-wise, marketing-wise, connection-wise, it’s just as good. Footballwise, I think it will bring the same fruits that LA brought.”

And that’s not all. “My family loves it, and that is a huge plus. My dad retires this year on his birthday in October, and he’s already planning on moving to Miami. So, there’s just a lot of good stuf going on. I have no reason not to smile and be happy, honestly.”

Smiling was not something he did a lot of during the 2022-2023 season, which was, admittedly, not the best year for the Rams after their Super Bowl win. For someone as competitive as Ramsey, who once joked he’d sack his own grandmother if she was playing for the opposite team, losing was literal torture.

He confdes, “Obviously, [the Rams] had a tough season — which was not expected — because we had so many people get hurt. But there were some lessons learned, and some good that came out of it.”

Namely, his trade. It went down in such a way that, while Ramsey may play by the rules, it seems that all of them don’t apply to him. When it came time for the team to make some tough decisions, they did so sensitively and tastefully, giving him the out he wanted. “Instead of the Rams just being like, ‘We want to go in a diferent direction for the team, we had a down year and we’re going to do something else,’ it was collaborative. It allowed me to be like, ‘Hey, I know y’all want to go a diferent route, and I would like to go a diferent route as well. I still want to be competitive and try to win championships, but I also want to be closer to my family. I mean, I’ve accomplished so much; I’ve got the accolades. I’ve got the Super Bowl win. So, let’s do this together, make it a collaboration.’

“So, a bunch of teams hit [the Rams] up, wanting to trade for me, and it came down to a few things,” he continues. “I expressed to them, very clearly and frmly, that I wanted to go to Miami of the teams that were interested in me, and they honored it. They could have had more value sending me of somewhere else, but they were like, ‘You’ve done a lot for us; we appreciate you. This is a business, but we respect you.’ The whole deal was done in great faith, so I’m super thankful to them, and to Miami, too, for getting it done.”

He had his reasons for choosing Miami, including the most obvious: that he had played elsewhere in Florida during his college years as well as at the start of his professional career.

“Florida is kind of my second home,” Ramsey admits. “I lived here for eight, nine years of my life — most of my young adulthood — and so, most of my friends say I’m an honorary Floridian.”

I’m not surprised. He’s indisputably one of the best players in Florida State University’s history, becoming the frst true freshman to start in every single game since Deion Sanders in 1985 and helping lead the team to two ACC Championships and a BCS Championship in 2013, inclusive of a victory during the Rose Bowl. He was a two-time frst-team All-ACC selection, a second-team All-American, and a Consensus All-American. It seems right that die-hard Seminoles fans would claim the Smyrna, Tennessee, native as one of their own. (The only way he might have disappointed said fans would have been if he proceeded with his initial

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CHAIN: Jason of Beverly Hills

plan to attend the University of California after receiving more than 20 Division I ofers. He did forgo his senior year to enter the 201 NFL Draft, but their loss has been the NFL’s gain, so who’s complaining?)

Speaking of the draft, it was actually the Jacksonville Jaguars (also Floridian) who became his frst team: Ramsey was selected in the frst round with the ffth overall pick. He was named the starting corner and fnished his rookie season with 5 combined tackles, 1 pass defections, two interceptions, 1 touchdowns, and 1 starts.

In fact, the only time that he’s left Florida during the past many years was when he was traded to the Rams in 2019, where he signed a fve-year, $105 million contract inclusive of $ 1.2 million guaranteed, making him the highest-paid defensive back in NFL history.

On that note, I have to say, there is truly nothing honorary about him now. Ramsey is as o cial as they come after becoming a Magic City man on March 15, when he put his Rams blue and gold to bed and donned Dolphins aqua, blue, and orange instead. Though his frst game of the season (away against the Los Angeles Chargers) won’t take place until September 10 now, he’s just enjoying the journey, getting to know and gel with his new teammates.

It was the coaching staf though, not his teammates, that provided him with the most persuasive argument for joining the Dolphins: he is totally sold on defensive coordinator Vic Fangio. “[Vic] is a guy who a lot of people would call a guru,” he explains. “He essentially created the style of defense he plays, and a lot of teams are now running it; they call it the ‘Vic Fangio Defense.’ We ran it with the Rams for the three years that I was there. The Bears, the Broncos, the agles all run his defense, and now he’s our defensive coordinator. That was very appealing to me. I was like, That would be amazing to play for a legendary guy like that. He’ll be in the Hall of Fame one day.”

He also references head coach Mike McDaniel and general manager Chris Grier here, noting, “They said they really wanted me, and when you’re really wanted, really valued, it feels good. And one of the things

that they stressed — and that I also think that I can help this Miami team with — is bringing that winning mindset, because I’ve been there and done that. I have the Super Bowl [ring], I have all the accolades [including a six-time Pro Bowl selection and a three-time frst-team All-Pro selection], and I am the most decorated defensive player on the team now, so that’s why I want to be able to bring not just that elite play, but my experience to the team through tutoring and mentorship. There are a lot of really good guys on the team, a lot of young guys, a lot of hungry guys. They got back to the playofs last year, and no, they didn’t win, but they had a very competitive game. In my opinion, this team is really set up for success, and I do think that helping out individual players is something I can do. I’m excited for it.”

He’s also excited to play alongside quarterback Tua Tagovailoa and wide receiver Tyreek Hill, among others he says have “welcomed him with open arms. I feel like I know everybody on the team now. We’ve been practicing and getting it in, and I’ve been trying to help these guys learn the new defense because I’m familiar with it. It’s been all good, positive stuf coming in to this organization.”

It’s a good thing he gets along so well with his teammates, because those very teammates are going to be instrumental in getting him to where he needs to be as much as he’s doing the same for them. Hell, yes, he wants to make an impact on, in, and for Miami. He succinctly says, “This is one of those journeys and new challenges that I’m probably embracing more than any and everything I have before because of the leadership that I feel like I can bring and knowing that I can bring out a prize here. Like I said before, there are a lot of really great players on this team — guys that are a play or two away from being a Pro Bowler or from winning a playof game. Being right here with the Heat is fueling that for me even more. So, I’m really taking that challenge on, being that extra piece to help bring it all together. I’m really taking it in stride and still continuing to be my elite self and build my Hall of Fame r sum . For me, right now, Miami is the place to be, for sure.”

“ALL THE DECISIONS, ALL MY CHOICES, THEY’RE MEANT TO BE. IT’S ALL MEANT TO HAPPEN EXACTLY HOW IT’S BEEN HAPPENING.”

In as much as Jalen Ramsey chose to say “welcome to Miami,” there were a few downsides, too. After that perfect SoCal weather, the Miami humidity has not automatically become his friend. But the biggest heartbreak was having to give up his house: a beautiful, perfectly landscaped modern farmhouse with its own gym, theater, basketball court, and more. The landscaping was done in such a way that he could feel like a king in his castle, hidden by some well-placed fora and fauna. And there was a hammock! A hammock, I tell you!

“You were there; y’all saw how much I loved that house, how great it was,” he says wistfully, noting that — at the time of our chat — he hadn’t yet gotten lucky in the Miami home department. “I’ve been looking for houses since the trade. Since March, I’ve been down here every single week, back and forth from my home in Tennessee, looking for houses, going to workouts, and being around the team. But it has been tough for me to fnd a house right now, just because I’m comparing everything to the house in California. It was one of a kind. It’s been a fun journey, househunting. I forgot the fun in it. It does get a little annoying because you’re trying to get somewhere and get settled, but it’s fun going to a new city, going to a bunch of diferent neighborhoods, driving around, and looking at diferent styles of homes.”

The good news: at the time of our chat, Ramsey may have found one in Plantation Estates, an up-and-coming neighborhood in the northeast.

qually good news: after just one week on the market, his former property already has an ofer, as well as interest from prospective buyers like Philadelphia 76ers star James Harden. “I told my realtor to tell James that I will not sell the house unless he leaves me a jersey or two. Otherwise, he can’t even look at the house,” he jokes, laughing.

Personally, I think he should just become friends with James. Then he could visit his former abode whenever he wants to, but that’s neither here nor there. The point is that he has to give up something he truly loves: a home where he’s seen his three daughters grow up; the home he put so much time and efort, blood, sweat, tears, and money into; and the place where he was living when he won his Super Bowl ring.

But the universe has spoken. That he has so much immediate interest conveys, to me at least, that he’s on the right path. Soon, his old life in California will be a distant memory, replaced by all the greatness that’s coming his way in the 305. (And the great gifts, too, which have followed

him from LA, including the customized, Rams-colored Lamborghini Urus SUV he bought himself for winning the Super Bowl, as well as his plethora of boy toys, such as a new Richard Mille RM 030 timepiece, the “goal gift” he purchased after signing with the Dolphins.)

Ramsey agrees. “I believe that God makes no mistakes anyway, but [that there were ofers on it so quickly drove that feeling home]. I knew that I made the right decision to pick that home in that specifc community in LA, that it would still be a good value, and that all the work I put in would appreciate and get a good value. It’s all paying of. All the decisions, all my choices, they’re meant to be. It’s all meant to happen exactly how it’s been happening.”

Like his foray into fashion, for example. Last year, he shot Gucci’s “A Hero’s Journey” campaign, an opportunity that came about because of connections he made in the City of Angels, and he’s confdent he’ll have similar success in the Magic City. Because, duh, it is magic, after all.

“I’m blessed, honestly. My life has been a fun journey, to say the least,” he declares, adding, “I’m excited to embrace this city, to learn Spanish a little bit, to have fun down here. I visit Miami every year anyway; it’s a fun place to be. I can easily take my daughters and my mom to the Bahamas from here, too; it’s a hop, skip, and a jump away. I’m excited for that, but honestly, I’m excited for everything. Everything that I’m doing in my life is allowing me to spend a little bit more time with the people I love and the people who love me. So that’s another reason for me to be happy.”

As he prepares to sign of and head to the beach, he shares something that gives me Ted Lasso vibes (in the best way possible, and no, it isn’t “Be a goldfsh”).

“Coach McDaniel has this thing that he always says, which is ‘Be present.’ And I really feel like I live that way now. He starts of our team meetings with a picture of a present, and he says, ‘Hey everybody, be present’ — that’s his thing. I’ve been embracing that. I feel like I enjoy life more when I’m not worrying about what tomorrow may bring or what happened in my life yesterday, just living in the present with the people I love and care about, the people who love and care about me.”

He pauses, and that megawatt smile reappears, like the blinding Miami sun. “I don’t feel like I’m missing out on anything,” he promises. “I feel like I’m exactly where I need to be at this time of my life and I’m just living it.”

“I FEEL LIKE I’M EXACTLY WHERE I NEED TO BE AT THIS POINT IN MY LIFE.”

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BEST IN Race

BY ADRIENNE FAUROTE PHOTOGRAPHY NICK GARCIA

FOR TOM GARFINKEL, FORMULA 1 CRYPTO.COM MIAMI

Grand Prix managing partner and vice chairman, president, and CEO of the Miami Dolphins and Hard Rock Stadium, racing has always been an integral part of life. In fact, he met his wife over 20 years ago at the Miami Grand Prix when he worked for the race’s sponsor, Texaco. Today, he is at the helm of the Formula 1 Crypto.com Miami Grand Prix, catapulting the race experience into a new echelon. Haute Living sits down with Garfnkel to fnd out how he plans to continue to evolve the race and forever impact the city of Miami.

Haute Living: What did you change for the second year? How has the venue evolved; what are the new oferings, experiences, etc.? Tom Garfnkel: The frst year went really well, especially given the [short] time frame we were working around. Some constraints caused some aspects of the experience to be less than ideal, so coming into the second year, we have tried to address those things. For example, last year, we had a temporary Paddock Club building. Because of the time frame, we were unable to build the proper building, so in the of-season, we built a brand-new, 190,000-square-foot, state-of-the-art permanent Paddock Club.

We’ve also repaved the racetrack, which we will not be doing every year. We created the Vista at Turn 1, which will now be airconditioned with outdoor seating, and The Villas are diferent this year, [presenting] as a contained unit versus individual units. The Yacht Club will have fewer yachts, but we have created pools this year, curating an [Ocean Reef Club] pool vibe with cabanas. The Palm and 72 structures have also been upgraded a bit.

HL: What was your main goal in approaching this year after learning last year’s key takeaways?

TG: The main goal was simple: to improve the things that needed improvement and not mess up the things that worked well. This year, we were given the time we weren’t [given] last year to fx certain things that we could have simply done better or diferently. We did a lot of surveys with our customers immediately following the race last year, and we listened. Intuitively, we also knew there were things that we wanted to do last year but could not get to; so this year, we did them. We made a major investment in building the permanent Paddock Club building and doubling the sizes of the pedestrian bridges — we’ve really invested in the long-term experience for the fans, the teams, drivers, and sponsors here at the Formula 1 Crypto.com Miami Grand Prix.

HL: With an incredible frst two years under your belt in terms of supporting Miami locally, how do you plan to further create a positive impact on the city?

TG: I am proud that it does help the Miami economy and people throughout Miami Gardens. Everything Stephen Ross has done with the stadium — the hundreds and millions of dollars he has poured into it — has really helped the vibrant dynamic of Miami. This year, we worked with 1 local, minority-owned restaurants to showcase their cuisine on a global stage, and we also do a lot within the community with F1 in schools and STEM programs. Miami is a curator of culture, fashion, music, art, sports, and the hospitality industry, and we try to encompass all of those things during the race experience.

HL: There’s no denying that Miami is at the forefront of evolving the Formula 1 race experience. What are your goals for the next few years with the race?

TG: We are certainly having meetings already about next year — I think the frst few years, the focus is centered around how we can get better logistically and operationally every year versus innovating. It’s probably every three or four years when you can start to innovate and introduce new concepts; however, in the frst few years, we really want to take each success and improve on it operationally to create an extraordinary experience. I was just listening to an audio this morning where someone mentioned [that the] diference between good and great or a four-star and fvestar restaurant is enormous in terms of the attention to detail that is required. So, we want to take the amount of work that it takes operationally to get it where this race experience is best in class.

French Flair & Fare

Manhattan’s classic Parisian-style brasserie Pastis officially opens in Miami’s burgeoning Wynwood neighborhood.

BY ADRIENNE FAUROTE

PASTIS IS ONE OF THOSE NEW YORK RESTAURANTS THAT EMBODY THE POPULAR attitude and saying “If you know, you know.” Helmed by James Beard Award-winning restaurateurs Keith McNally and Stephen Starr (of Starr Restaurants), Pastis garnered its esteemed reputation by curating an eclectic French vibe in the heart of the Meatpacking District, ultimately becoming a celebrated and much-frequented dining destination over the last 15 years. And now, the critically acclaimed establishment is making its mark on Miami.

The restaurant has opened the doors of its stunning new 8,000-plus-square-foot space on the vibrant streets of Wynwood, a neighborhood Starr has been watching for quite some time. “For the last few years, I’ve had my eye on Wynwood. I’ve witnessed the artistic neighborhood transform into a booming cultural hub with an incredible dining scene,” Starr says. “Since opening my frst South Florida restaurant in 2009, I’ve watched the culinary scene explode in this electric city, and I’m thrilled to be a part of its growth. Pastis Miami will be a perfect addition to the community.”

Like many Manhattan culinary legends going south, Pastis honors the Parisian charm it is known for in New York while also Miami-fying the restaurant. With its design spearheaded by McNally, alongside Ian McPheely of Paisley Design, Pastis transports guests to the classic Parisian brasserie by incorporating its iconic curved zinc bar, white subway tiles, and signature red banquettes while also infusing Miami moments into the space with its sprawling outdoor garden and courtyard.

Regarding the menu, expect signature dishes similar to its sister location, including favorites like onion soup, escargots, a selection of steak frites, and duck à l’orange. However, unique to Miami, there are also new menu additions, including snapper Provençal poached in a tomato and fennel sauce and served with zucchini, olives, basil, and lemon; chicken paillard with almonds and picholine olives; and tuna carpaccio, among others. The highly curated menu is complemented by the bespoke beverage oferings, including an extensive French wine list highlighting over 300 wines as well as classic cocktails with a Mediterranean coastal infuence.

Another major culinary outpost for Miami, Pastis continues to set a new precedent for the city’s dining scene. 380 NW 26th St., Miami, FL 33127

DAD

BY LAURA SCHREFFLER AND ADRIENNE FAUROTE

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1. Louis Vuitton Men’s LV Aerogram City Keepall, $2,590; available at select Louis Vuitton stores, 866-884-8866, and louisvuitton.com 2. Louis Vuitton Pacific Chill (200 ml), $430; available at louisvuitton.com 3. Rolex Oyster Perpetual 41 in Oystersteel, $6,400; rolex.com for retail locations 4. Gucci Geometric Square G print silk shirt, $1,400, and print silk shorts, $1,35 0; available at gucci.com 5. FENDI Match low tops, $930; available at fendi.com 6. Patek Philippe Ref. 5261R Aquanaut Luce Annual Calendar in rose gold with a blue-gray dial embossed with Aquanaut pattern, $61,510; available at patek.com 7. Jonathan Adler Rocket whiskey decanter, $225; available at jonathanadler.com 8. Aerin velvet chess set, $3,975; available at aerin.com 9. Hublot Big Bang Unico Sky Blue 42 mm, $23,800; available at hublot.com 10. Johnathan Schultz’s “Just the Three of Us,” $13,500; available at thejohnathanschultz.com 11. Dior Men Granville loafer, $960; available

HOT EUROPEAN SUMMER

“LA DOLCE VITA” IS A STATE OF MIND. LIVE IT IN LUXURY AT THESE STUNNING EUROPEAN PROPERTIES.

BY LAURA SCHREFFLER

MARBELLA CLUB

The Marbella Club is an icon — one that film stars, royals, and European nobility have happily and consistently flocked to since Prince Alfonso von Hohenlohe opened its doors in 1954. Situated in the heart of Andalusia’s “Golden Mile,” the Marbella Club is almost like a small village, with 115 rooms and suites, a plethora of restaurants and bars, bougainvillea-lined walkways, and sun-soaked patios decorated with hand-painted tiles. The aesthetic here is understated and beachy, with barefoot elegance and decorated with unique touches in neutral tones and a carefully curated selection of art and photography courtesy of artists such as Pablo Fernández-Pujol, Elizabeth Langford, Vicente Viudes, and Martín Zerolo — many of the images pay homage to a bygone era, with shots of stars like Brigitte Bardot, Cary Grant, and Grace Kelly. Since the hotel has been open for over 50 years, it still seeks to change things up; these days, that means utilizing a progressive approach to wellness. Well-being, spa, nutrition, and fitness are the four main focuses of Wellness at the Marbella Club, where guests are invited to highly personalized and goal-oriented programs while reconnecting with nature and loved ones. The spa at the Marbella Club is one of the very few Thalasso spas in Spain and o ers an extensive sensory experience while harnessing the profound benefits of the Mediterranean Sea. The newly introduced Holistic Studio o ers advanced integrative and holistic health practices to identify root causes regarding issues ranging from adrenal burnout, insomnia, weight loss, and fitness and provide long-lasting benefits. Daily wellness activities range from aerial yoga, Pilates, and kundalini energy healing to HIIT classes and nutritional well-being workshops. On the opposite end of the spectrum, dining and imbibing are important hallmarks of the resort and can be enjoyed at many destinations on the property, including El Patio restaurant; Rudi’s (formerly the Champagne Room), now renovated to feature a tented ceiling, Moorish fabrics, and a timeless, playful aesthetic; and La Bodega, where guests have the chance to steal secrets from the resort’s esteemed sommelier in the cherrywood library that features a private dining room perfect for exclusive soirées. The clubhouse concept also includes the legendary Grill restaurant, and the Summer Bar.

Bulevar Príncipe Alfonso von Hohenlohe, s/n, 29602 Marbella, Málaga, Spain

THE MADRID EDITION

Hospitality powerhouse Ian Schrager has built the spot to beat in Madrid in his Madrid Edition, a property that embodies and highlights the best of this Spanish capital city’s architecture, refined culture, impressive art, culinary history, and insatiable love of the good life. This 200-room hotel on the Plaza de las Descalzas truly gets it right, echoing the vibrancy of the city itself and Schrager’s bid to o er the best of the best. Here, that means culinary concepts by chef partners Enrique Olvera, whose Mexico City restaurant Pujol is one of the top ten World’s 50 Best Restaurants, and Diego Muñoz, who led acclaimed restaurant Astrid & Gastón in Lima to victory in the top spot on Latin America’s 50 Best Restaurants list. Jerónimo, from the former, o ers global cuisine heavily influenced by Mexico’s traditional culinary roots in a multilayered space distinguished by carved dark oak wall panels, bright yellow leather chairs and banquettes, and two alabaster and plaster pendant lights by designer Emmanuel Levet Stenne leading down to two lounge areas. The restaurant’s terrace, opening later this year, sits within the sprawling tree- and plant-filled plaza that’s actually a private park. Muñoz’s Oroya is serving up a family-style tapas menu in what is billed as “a relaxed, convivial, greenhouse-like setting framed by a blackened steel cage clad with climbing plants and colored glass panels.” Punch Room, a sexy lobby bar, a wellness facility that uses products from Spanish brand Natura Bissé, and a still-unnamed entertainment venue launching later this year round out the stellar space. Stay in the Madrid Penthouse, a sprawling private sanctuary perched above the city’s rooftops with an unrivaled panoramic terrace and a private outdoor infinity pool surrounded by lush greenery. Plaza de Celenque 2, 28013 Madrid, Spain

NOBU HOTEL SEVILLA

Sevilla is the latest feather in Nobu Matsuhisa’s proverbial cap. The chef, hotelier, and restaurateur’s serene new property at Plaza de San Francisco, the Andalusian capital’s historic center, occupies two early-20th-century residential buildings lovingly restored to enhance their traditional architecture. Though small, featuring only 25 stylish guest rooms and suites, the grand-feeling property has an expansive rooftop terrace with a swimming pool and dining area that boasts spectacular views of the Cathedral and Giralda. The heart of the project, needless to say, is Matsuhisa’s signature Nobu restaurant, which is perfectly positioned with views of the Roman wall built by Julius Caesar and discovered during the renovation. That said, the hotel’s design pays tribute to Nobu’s distinctly Japanese roots, just as all the hotels under his umbrella do, yet still echoes the local Sevillian style. Elements of the historic buildings have been preserved, with the hotel being designed around them, from the central glass courtyard to the staircase adorned with authentic tiles from the early 20th century. All rooms come complete with rain showers, Eight & Bob amenities, smart TVs, and handcrafted wooden furniture. There is also a solarium on the terrace with its own pool. Plaza de San Francisco, 11-12, 41004 Sevilla, Spain

PUENTE ROMANO BEACH RESORT

Ah, Marbella, the hidden gem of Europe! This Spanish destination may be lesser known than its robust brethren, Barcelona and Madrid, but it’s seriously mighty thanks to a unique microclimate that o ers perfect weather yearround. And while there are many gorgeous hotels, our recommendation is the Puente Romano Beach Resort, a property founded by a prince (Prince Alfonso von Hohenlohe, the founder of the iconic and still thriving Marbella Club). There are over 100 di erent activities available to guests, from master classes with expert sommeliers to horseback riding in El Tajo. As you may imagine about a resort with 20 restaurants, gastronomy is a focus here. These restaurants include Leña, Dani García’s steak house, recently voted the most beautiful restaurant in the world; the e ortless perfection of Nobu Marbella; the beachside Chiringuito

Puente Romano; and the sensational SupperClub. As of this year, there are also two new world-class culinary experiences in Cipriani, the brand’s first opening on the Spanish peninsula, and Coya, which is inspired by the oldest bars in Lima to provide a luxurious and flavorful experience. Puente Romano is also home to a Six Senses Spa, which goes above and beyond in the wellness department with a hydrotherapy pool, cold plunge pool, herbal steam room, sauna, and hammam. The resort has also partnered with Hogo to o er sleep coach services, a first for the Mediterranean. In addition, it has a new partnership with award-winning, organically grown CBD wellness brand Kloris to launch an exclusive treatment.

Bulevar Príncipe Alfonso von Hohenlohe, s/n, 29602 Marbella, Málaga, Spain

PUNTA TRAGARA

Glitz and glamour, thy name is Capri. Known for its limoncello, luxury, and star-spotting, this small but mighty, sun-soaked island o the coast of Naples is a favored celebrity haunt for a reason. (Its epic beaches, such as Faraglioni, are a must for the rich and famous.) And here, the place to stay for those who want to get away from it all is Punta Tragara. This lovely resort o ers a beautiful setting just a short distance from the historic town center, with white-washed décor, views of the sea and Faraglioni rock formations, and a wellness-inspired spa. It is also home to the Michelin-starred, Mediterranean-focused Caprese restaurant Le Monzù, an eatery with a significant pedigree and a setting to match: its view — a view of the Gulf of Naples and a glimpse of Capri’s center square, best enjoyed during sunset — will make you sigh with happiness. And while in Capri, make sure to stop by Ristorante Mammà, one of Capri’s not-so-hidden treasures. The interiors are styled down to the last detail to showcase the amazing views, and the wonders of the Mediterranean are just waiting to be rediscovered in the colors, aromas, and flavors on each plate. Also necessary for a visit: the iconic Tiberio Palace, where F. Scott Fitzgerald wrote The Great Gatsby. Its restaurant, Terrazza Tiberio, o ers some of the best views of Capri, as well as the healthiest and most genuine ingredients of Caprese cuisine, such as mozzarella, cherry tomatoes, garlic, olive oil, and aromatic herbs that blend with more unexpected fare such as ginger, tosatsu, and Norwegian salmon, creating contrasts with unique flavors.Its on-site bar, Jacky’s, is a must too, serving up awardworthy cocktails made with gold, tinctures, and more. In my humble opinion, it’s one of the world’s best cocktail bars. Via Tragara, 57-80073 Capri NA, Italy

PHOTO COURTESY OF PUNTA TRAGARA

PHOTO COURTESY OF PUENTE ROMANO BEACH RESORT

THE WESTIN EXCELSIOR, ROME

Who doesn’t love a good Roman holiday? Live the true dolce vita in the Eternal City at the five-star Westin Excelsior, Rome, a beautiful hotel in a prime location just a few minutes away from the Spanish Steps and Borghese Gardens. Built in 1906 in Via Veneto, this classic property is still one of the most prestigious in the city, with opulent suites to match. Its crown jewel, at over 8,000 square feet, is Villa La Cupola, which is among the largest suites in Europe. Designed by American architect Michael Stelea in 1998, the two-story suite features large marble bathrooms; a frescoed cupola inspired by Rome’s Renaissance, Baroque, and Neoclassical times; a private studio and a dining room with a private kitchen; a well-equipped fitness area; a sauna and steam bath along with a magnificent Pompeiian-style Jacuzzi pool with a mosaic background, vaulted ceiling, and frescoes that evoke the atmosphere of the ancient Roman baths; a panoramic rooftop terrace overlooking the Roman skyline; and furnishings courtesy of luxury Italian brands like Rubelli, Cassina, and Giorgetti, with additional amenities and furnishings from the likes of Hermès and Armani Casa and toiletries from Acqua di Parma. But there’s more: there are workout and wellness centers, a sauna, and a Turkish bath, as well as elegant dining outlets. The highlight is Restaurant Doney, a leather- and marble-dotted Via Veneto institution from executive chef James Foglieni that merges Italian flavors with a delicious “aperitivo” formula. While in the city, check out the extravagant Hotel Eden and its luxurious spa, as well as Hotel Hassler’s truly exceptional Michelin-starred o ering, Imàgo, which o ers breathtaking views of the Eternal City in addition to some truly exquisite cuisine.

Via Vittorio Veneto 125, Rome, Italy, 00187

ATLANTIS BAY & MAZZARÒ SEA PALACE

If there’s an actual heaven on earth, it looks a lot like Taormina. This stunning hilltop town on the east coast of Sicily is known for its proximity to the active volcano Mount Etna; sandy beaches leading out to the crystal blue sea; winding cobblestone streets; and Teatro Antico di Taormina, an ancient Greco-Roman theater that still runs today. It’s one of the most romantic places in the world, and, as such, requires a properly romantic place to stay. VRetreats has successfully captured the vibe of the island in its two five-star properties, both of which have an oceanic feel despite being located in two distinctly di erent locations. The 76-room Mazzarò Sea Palace is located on one of the most storied coastlines in the Mediterranean, with its own private beach exclusive to hotel guests, a state-of-the-art wellness center, an elevated Sicilian eatery in Blum, and luxe suites with heated plunge pools. Meanwhile, elegantly minimalist sister resort Atlantis Bay is situated on Baia delle Sirene, or “Mermaids Bay,” among the romantic alleyways of Taormina. And getting back to the subject of romance (you truly can’t escape it here), it’s found in spades at Atlantis Bay, from candlelit dinners at Ippocampo restaurant to craft cocktails and bottles of Sicilian vino at the Dioniso Bar, which pays homage to Dionysus, the god of wine. The activities are pretty stellar at Atlantis as well, inclusive of The Godfather Tour, where guests ride around in a vintage Fiat 500 and relive scenes from Francis Ford Coppola’s iconic 1972 film, which was shot locally; hiking excursions up Mount Etna; and explorations of the Isola Bella, Grotta Azzurra, Naxos Gardens, and Castle of Sant’Alessio aboard an elegant yacht.

Via Nazionale, 161-98030 Taormina ME, Italy & Via Nazionale, 147-98039 Taormina ME, Italy

W ALGARVE

For a little summertime R & R, head to the W Algarve, a gorgeous property perched atop southern Portugal’s iconic cli s with stellar views of the ocean. It’s an ideal beach vacation for those who simply want to just be and enjoy. Guests can soak in the epic views from large, private balconies and duplex-style layouts that highlight the local culture through curated artwork, custom-made furnishings, and Portuguese-influenced designs, such as bedside lanterns, dramatic headboards, and authentic Algarve tiles. The crown jewel of the hotel is its 2,100-square-foot E WOW Suite (the W’s name for its presidential suite). This sunny sanctuary o ers two floors of breezy, oceanside living space with a vibrant, clever design reflective of the surrounding villages and scenic landscape. It has a Bang & Olufsen sound system, panoramic rooftop terrace, zero-edge lap pool, DJ mixing booth, and dining space — private for privately prepared gourmet dinners. Conversely, there are six tantalizing public dining options at your disposal. (It’s OK: you can work out the aftermath of your hedonistic indulgences at Fit, an indoor-outdoor wellness space equipped with the latest TechnoGym equipment and an Olympic power rack.) There’s also a spa with a couple’s room, hair salon, mani-pedi bar, sauna, steam room, whirlpool, tented outdoor relaxation lounge, and the socially charged Beauty Bar, which o ers customized jet-set treatments featuring Comfort Zone skin care.

Estrada da Gale Sesmarias, CX Postal 290, H, Albufeira, Portugal, 8200-385

THE IVENS

Discover one of the most beautiful new hotels in the world in Lisbon at The Ivens, a sexy, sultry boutique hotel that caters to the globe-trotting adventurer. Its central location, with the Tagus in full view and the hubbub of Chiado just feet away, is just one of the reasons to love this magical property, which resides in a historic 19th-century building that once housed the former radio station Rádio Renascença. Travel and exploration are central themes here; indeed, the hotel’s entrance was mapped to represent the journey of Roberto Ivens and Hermengildo Capelo, two Portuguese explorers who contributed to unveiling Africa in the 19th century. Design details like old-fashioned photographs and documents, as well as tables and bookshelves adorned with travel books, magazines, and histories of distant lands, follow suit. There’s a sense of theater here — a refreshed take on the idea of the urban jungle, with dramatic black and white tiled flooring, marble accents, and velvet furnishings. And while a maximalist philosophy applies in the common areas and restaurants, the rooms, designed by Cristina Matos, are models of tranquility with soothing, subtle tones such as beiges, whites, and greens that allude to local flora and fauna. The gastronomic concepts should be explored and discovered as much as the hotel itself: you’ll find Rocco Ristorante, a traditional Italian osteria; Crudo Bar, a small, seafood-focused bar; and the opulent, art deco-inspired Gastro Bar as well as a jazz club. The Ivens truly encapsulates the Italian dolce vita, but in Portugal. You know what I mean.

Rua Capelo 5, Lisbon, Portugal, 1200-224

CHÂTEAU SAINT-MARTIN & SPA

Nestled in the hilltops of Vence, overlooking the French Riviera, is the charming Château Saint-Martin & Spa, an Oetker Collection Masterpiece Hotel steeped in Provençal elegance. The historic property sits midway between Cannes and Nice in a medieval village once frequented by the likes of Pablo Picasso, Henri Matisse, and Marc Chagall, all artists whose hearts and souls were attracted to the area for its astounding beauty and inspiring artisanal traditions. The château, set amid 34 acres of private Mediterranean gardens where the fragrances of thyme and lavender dance in the sultry air, presents a panorama of sensational views extending all the way to the sparkling sea. Stay not just for the view but also for the Michelin-starred stylings of chef Jean-Luc Lefrançois at Le Saint-Martin, which o ers authentic Provençal cuisine crafted from seasonal ingredients. There’s also L’Oliveraie, set amid century-old olive trees and fragrant Ronsard roses. Don’t miss the chateau’s outdoor infinity swimming pool; Spa Saint-Martin by La Prairie; or the state-of-the-art fitness center.

2490 Avenue des Templiers, 06140 Vence, France

YI HOTEL MYKONOS

The newly opened Yi Hotel Mykonos is o ering travelers calm from the storm that is Mykonos, one of the biggest party spots in Europe come summer. The 41-room boutique hotel, which is nestled on the hilltop of Elia Beach and overlooks the Aegean Sea, is inviting in that it o ers a variety of experiences, all uniquely Mykonian. The name “Yi” — meaning “earth” and “land” in Greek and “one” in Japanese — reflects its minimalist, simple, and modern style, illustrating the interconnectivity between the elements of earth, wind, fire, and water. The property is dotted with curved walls, airy openings, and statement furniture in a neutral color palette, with materials inclusive of woods, straw, and terra cotta punctuated by accents of colors pulled from nature, such as glass tinted blue like the sea, pistachio-colored doors, and windows with a color similar to that of an olive tree. The hotel’s on-site restaurant, Sibà (meaning “something good for you”), from chef George Stylianoudakis, who has worked alongside the likes of Alain Ducasse at Plaza Athénée, Le Manoir aux Quat’Saisons, Quique Dacosta Restaurant, and Noma Restaurant, is a symphony of modern gastronomy inspired by Mediterranean as well as traditional Cycladic cuisines. The property also features a resident DJ, spa, fitness center, and thoughtfully curated experiences such as olive oil tastings, swim tours of the island, boat excursions, horseback riding, and more. Also, once a month for an entire week, guests will get to live the absolute spiritual well-being experience package with Angelica Roseclove’s “Eudaimonia: Feelings Are Born in Greece,” which is inspired by the nine Muses of Greek mythology. Livadakia – Elia, Mykonos, 84600, Greece

THE BELVEDERE HOTEL

Mykonos is definitely one of the party spots of summer, and there’s no better reason to celebrate than the 20th anniversary of Nobu Matsuhisa’s eponymous Matsuhisa — his first open-air restaurant, in fact — at the storied Belvedere Hotel. In honor of this milestone, the hotel will debut a new alfresco omakase bar on its terrace for a completely interactive dining experience and will have a rotating lineup of former and current visiting Matsuhisa chefs from across the globe, to boot. But Nobu is just one of the reasons to love this luxury boutique hotel in Chora. It’s a truly stunning escape, thanks to breathtaking views of the Aegean Sea, a lush garden with abundant greenery and signature pink bougainvillea, and a distinguishable Cycladic design honoring the traditional architectural white-washed landscape of Mykonos. The amenities are stellar, too: the hotel features the Six Senses Spa, which o ers holistic-inspired wellness with o erings including a Tibetan singing-bowl ceremony; a fully equipped fitness studio; and Venyx, a fine jewelry boutique by designer Eugenie Niarchos. But, in the true spirit of Mykonos, this locale o ers one heck of a party. Its beating heart is the Pool Club, a panoptic hub that houses the hotel’s internationally acclaimed cellar as well as the historic Belvedere Bar, which hosts some of the most extravagant nights on the island. Stay in the Waterfront Villa, a celebrity favorite for its discretion — hidden behind a 4,000-square-foot property that merges with the sea with its own waterfront pool, private whirlpool surrounded by an enchanting veranda, and a wooden sundeck. School of Fine Arts District, 84600, Mykonos, Greece

MAGMA RESORT SANTORINI

Santorini has long been known as a holiday retreat for lovers, and that’s true here at the new Magma Resort Santorini, part of The Unbound Collection by Hyatt. But “love” could mean anything: a love of the Aegean, a love of discreet luxury, or, most importantly, a love of yourself. You’d be doing yourself a favor for sure by booking a holiday at this discreet retreat, with its endless views of the Aegean Sea, dramatic sunrises, holistic wellness center, and sophisticated gastronomic experiences. Here in the hills of Vourvoulos, set among traditional vineyards on the tranquil side of Santorini, guests will experience the best of Cycladic living, whether that’s swimming up to where the sky and sea meet in a seemingly endless infinity pool; dining at Magma by Spondi, curated by a 2 Michelin starred chef; or choosing your own adventure, be it a magical caldera sunset cruise, volcano snorkeling and diving, horseback riding, or taking a private cooking class led by local Greek chefs.

Vourvoulos

Santorini,

847 00, Greece

Lucid Air Grand Touring Performance

BY TIM LAPPEN

IT MAY SURPRIS YOU TO L ARN THAT LUCID GROUP INC., TH COMPANY behind one of the newest luxury all-electric vehicles, is based in the city of Newark, California. That location is across the bay from San Francisco, northeast of Stanford and the numerous high-tech companies for which the area is known — appropriate given that the technology behind the company’s cars is as envelope-stretching as anything coming out of Silicon Valley. And Lucid’s C O and chief technology o cer, Peter Rawlinson, has previously held numerous noteworthy positions according to the corporate website: vice president of vehicle engineering at Tesla and chief engineer of the Model S, head of vehicle engineering at Corus Automotive, chief engineer at Lotus Cars, and principal engineer at Jaguar Cars. Sounds like a perfect resume for a cutting-edge company manufacturing high-end electric cars.

It also may surprise you that, after the car is designed in California, it is manufactured in Arizona. (You probably thought I was going to name an ofshore location.)

All Lucid Airs have the same basic body style — they all are four-door cars with room for a driver and fve passengers (four passengers if you opt for xecutive Rear Seating with plush reclining seats). And because Lucid has the only vehicle with a windshield glass that seamlessly extends into the roof all the way to the back (though some Lucids currently are ofered only with a metal roof), the model name “Air” is apt given the open view aforded to all occupants.

“My” Lucid Air was the Grand Touring Performance model, so that bumped the base price from $138,000 (for the Air Grand Touring) up to $1 9,000. But there were also a few other “bumps” — 1,050 horsepower (up from 819 horsepower for the non-Performance version — woohoo ) and 0- 0 in 2. seconds — but the range dropped slightly to miles.. If I were the buyer, I would seriously consider the approximately $ 1,000 bump in price, even with slightly less range, to get the dramatic increase in performance. And I would pay extra still if there were an audio option that would let the occupants and passersby hear the “engine” sound, especially if the song were of a fat-plane V-8 at full honk.

I was lucky enough to have the luxurious Lucid for a week (the period just after Christmas through just after New Year’s) and was able to drive it to The Resort at Pelican Hill. The Lucid fts in really well at high-end locales, and judging by the Concours d’Valets (which is the only one that counts), the Lucid was a winner. (I could tell because they moved other cars so that the Lucid would be in the frst parking spot.) Since the back seats fold fat, the Lucid is a wonderful travel car for two people with luggage, as it easily held everything that we brought.

I didn’t really know what to expect when I frst drove the Grand Touring Performance model. I have owned or leased electric cars for many years (starting with BMW’s experimental all-electric MINI- in 2009) and love the feeling of immediate torque and heavy regenerative braking, but the increase in power, additional regen, and great ft and fnish are what Lucid provides in great abundance. The Air does not feel like a newly developed car, as it is so well thought out and so well built that it feels like it’s been in production for years. I thought that a glass roof would provide too much heat gain and brightness, but I was pleasantly surprised that I had no issues with either, likely due to Lucid’s “heat and sunlight blocking technology.” Although beauty is clearly in the eye of the beholder, I liked the Air’s looks, coming and going — Lucid was very successful in diferentiating the car’s appearance without being too gimmicky or annoying. I also enjoyed the fact that there was a lot of tech in the car and in the front and back lighting, which is ftting for a “car of the future.”

I expect that Lucid will do well in the coming years, as the company’s ability to satisfy the needs of the buyers of luxury electric cars is great. I look forward to experiencing the carmaker’s Gravity SUV and to seeing what they come up with in the future. Lucid has shown rare talent in building a car that ticks all of the boxes and delivers all that it promises.

LUCID CURRENTLY MAKES SEVERAL MODELS:

Lucid Gravity (SUV) In development - more information coming soon

Prices as of press time and before any tax credits

* Varies depending on buyer’s configuration

** EPA estimated range and depending on buyer’s configuration

Bentley Bentayga

Luxury, performance & room for luggage.

BY TIM LAPPEN

REMEMBER WAY BACK IN YESTERYEAR, WHEN THE WORLD WAS atwitter (if one is allowed to use that word without paying a royalty) about anyone even considering building a luxury SUV? After all, Travelalls and Suburbans aside, starting in the late 1930s, the big SUVs were really more utilitarian, truck-like vehicles. With the rechristening of these tall station wagons as sport utility vehicles starting some four decades ago, they began to hit their stride. But when Lexus created the RX 300 in 1998 as the frst luxury crossover vehicle and Porsche decided in 2002 to show the world what a luxury performance SUV could be like, buyers were intrigued. A few years later, however, the whole segment exploded in popularity; the International Energy Agency reports that, last year, almost 46% of all passenger cars sold in the world were SUVs.

In 2015, Bentley introduced its luxury SUV, the Bentayga (named after a high rock outcropping on Gran Canaria, one of the Canary Islands), and within one year, it became the company’s top-selling model.

Some of the Bentayga models come with a choice of engines; others come with only one motor option. But all of their engines basically belong in one of these three categories: W12 (Speed only), V-8, or hybrid. All Bentaygas have all-wheel drive (AWD), and all utilize an eight-speed transmission.

The base prices for the Bentaygas range from about $200,000 to about $2 0,000, but most buyers will opt for at least a few add-ons.

While it’s true that the Bentayga shares its basic engineering and design with its Volkswagen cousins, the Audi Q8 and the Lamborghini Urus, Bentayga focuses its attention on luxurious appointments, impeccable ft and fnish, and a smooth yet powerful experience for both the driver and passenger.

“My” Bentley SUV for the week was a gorgeous EWB Azure in stunning Portofno Blue with a Saddle main hide (brown leather seats, door inserts, and a few other bits) and Beluga secondary hide (black leather dash, seat backs, and most other areas). The WB Azure ofers only one motor choice: a .0-liter twin-turbo V-8 pumping out 5 2 horsepower and 5 8 lb-ft of torque, which are good enough to motivate the long SUV from 0- 0 mph in .5 seconds and to a top speed of 180 mph — with that maximum velocity, you and four friends can haul yourselves and your clubs to the course and play 18; you can then drop of your friends, get your groceries, and get arrested on the way home -— all on the same day.

My Bentayga EWB Azure exceeded all expectations. Not only was the color beautiful, but the list of options also added a whole other dimension

BENTLEY CURRENTLY OFFERS VARIOUS FLAVORS OF BENTAYGAS:

STANDARD BODY

Bentayga

Bentayga Odyssean Edition

Bentayga Azure

Bentayga S

Bentayga Speed

EXTENDED WHEELBASE (EWB) BODY

Bentayga EWB

Bentayga EWB Azure

Bentayga EWB Azure First Edition

to the experience … plus about $40,000 in extra choices. The biggest ticket was $11,195 for the Blackline Specifcation, where most of the otherwisechrome bits are rendered in black metal. The Naim high-end sound system added another $9,150, and the Touring Specifcation added $8,815 for some must-haves, including adaptive cruise control, head-up display, night vision, lane assist, and tra c assist.

What I love about the Bentayga is that it is unmistakably a Bentley. Having driven most of the company’s models (including the GTs in Scotland, the Bentayga hybrids and newer GTs in Napa and Silicon Valley, and the Flying Spur in Monaco), I know that they are consistently elegant and extremely well fnished. verything that the eyes see or that the hands touch is made of quality materials. For example, many of the dash knobs are knurled (with small crisscrossed ridges) and feel like heavy steel — there’s not much plastic to be found anywhere. The leather seats and trim are supple, very supportive, and infnitely adjustable (thanks to 12 motors and three pneumatic valves). And Bentley’s postural adjustment system contains both motors and pneumatic activation zones.

Did I enjoy my time with the Azure? Absolutely. It’s fast, comfortable, quiet, spacious, intriguing, and it ft in beautifully everywhere I went. Bentley points out that, when the extremely comfortable seats are coupled with the onboard fragrance and air purifer to provide the occupant a feeling of exceptional comfort, the Azure ofers “a true sense of sanctuary and unique wellness features.” I doubt that means that you can deduct the cost of one as a medical expense, but I can attest that, after many miles at the wheel, I felt as rested as I was when we started.

Customer deliveries are slated to start in October 2023.

Electric Dreams Dreams Electric

The late Virgil Abloh’s ability to dream sits at the heart of the Louis Vuitton Spring-Summer 2023 Men’s Collection. Conceived and created by the Louis Vuitton Studio Prêt-à-Porter Homme, the collection is a living testament to Abloh’s imagination through bold, bright colors and prints woven through classic silhouettes like oversized blazers and bomber jackets — ultimately transforming Abloh’s creativity into an electric dream that lives on.

FASHION DIRECTOR ADRIENNE FAUROTE

PHOTOGRAPHY MARK SQUIRES

STYLIST ALYCIA COHEN

GROOMER AIMI OSADA

MODELS GIOVANNI C AT NEW ICON NY & ZHENG ZHANG AT IMG MODELS

PHOTO ASSISTANT DUNCAN MELLOR

STYLIST ASSISTANT ANNA HUGER

Cuosities

INTRODUCING THE INTRIGUING WORLD OF THE CABINET OF CURIOSITIES BY MARC NEWSON, THE WORLD-RENOWNED DESIGNER’S NEW VISION OF THE LOUIS VUITTON TRUNK.

BY ADRIENNE FAUROTE

At this year’s Milan Design Week, Louis Vuitton revealed the Cabinet of Curiosities by Marc Newson — a showcase of an extraordinary amalgamation of creativity and innovation and one of the most anticipated events in the design industry. Newson, famous for his captivating designs and multidisciplinary approach, joined forces with the luxury fashion Maison to create a collection that seamlessly blends art, design, and craftsmanship. The collaboration between the two design powerhouses has resulted in a dynamic repertoire of exclusive and limitededition pieces, including luggage and bags. Newson’s penchant for pushing boundaries perfectly complements Louis Vuitton’s heritage of exquisite craftsmanship and timeless elegance, garnering the attention of design aficionados.

The latest stage in the long-standing partnership between Louis Vuitton and Newson, the Cabinet of Curiosities by Marc Newson transforms the legendary Maison’s travel trunk into a sophisticated work of art destined for display.

ON THE EXTERIOR, NEWSON HONORS THE DESIGN DNA OF THE LOUIS VUITTON TRAVEL TRUNK WITH THE SIGNATURE MONOGRAMMED CANVAS; HOWEVER, ON THE INSIDE, NEWSON COMPLETELY REIMAGINED THE PIECE.

A true visionary, Newson has transported viewers to a world of wonder — where imagination knows no boundaries — through the Cabinet of Curiosities. Newson’s expertise in working with a diverse range of materials, from wood and metal to glass and ceramics, is evident throughout every element of the piece. On the exterior, Newson honors the design DNA of the Louis Vuitton travel trunk with the signature monogrammed canvas; however, on the inside, Newson completely reimagined the piece.

PHOTOS COURTESY OF LOUIS VUITTON/CHRIS BROOKS

Inside, Newson designed and placed 19 leather-covered cubes (in three di erent sizes) that can be rearranged in over a thousand di erent configurations; some of these cubes even have secret compartments for trinkets. This design transforms the trunk into a display object, giving the opportunity to show valuables like books, artworks, and travel souvenirs in an artistic way. For the ultimate personal touch, the cubes can be designed in various colorways, from natural VVN leather to vibrant yellow, red, green, and blue hues.

Throughout the last several decades, Louis Vuitton has continued to make its most historical objects into pieces meant to last forever, and the Cabinet of Curiosities by Marc Newson is the ultimate testament. In fact, the Cabinet of Curiosities by Marc Newson is more than a mere furniture piece — it is synonymous with the Louis Vuitton brand pillars; it is an invitation to delve into the realms of imagination, knowledge, and curiosity.

THE SEASON OF ESCAPE

The Gucci Men’s and Women’s Pre-Fall 2023 collection, presented alongside Gucci Summer Stories, a collection designed to capture the spirit of summer, exploration, and escape, tells the tale of legendary adventures. Captured at an iconic Hollywood hideaway, Chateau Marmont, with renowned supermodel Angela Lindvall, the Gucci Pre-Fall 2023 collection delivers an invitation to escape this season.

FASHION DIRECTOR ADRIENNE FAUROTE

PHOTOGRAPHY MARK SQUIRES

STYLING CHRISTOPHER CAMPBELL

HAIR STYLIST IAN JAMES AT THE WALL GROUP

MAKEUP ARTIST GINA BROOKE AT THE WALL GROUP

USING NUTRACEUTICALS REJUVENATE FACIAL

MODEL ANGELA LINDVALL AT IMG MODELS & ROB COE AT PHOTO/GENICS

PHOTO ASSISTANT CAROLIN SCHILD

STYLIST ASSISTANT ALEXIS KOSSEL

SHOT AT CHATEAU MARMONT, HOLLYWOOD

JEWELS THAT TELL TIME

FROM VAN CLEEF & ARPELS TO HARRY WINSTON, THESE HIDDEN TREASURES BLUR THE LINE BETWEEN HAUTE JOAILLERIE AND HIGH HOROLOGY.

BY ADRIENNE FAUROTE PHOTOS COURTESY OF RESPECTIVE BRANDS

CHANEL Mademoiselle Privé Lion Long necklace in yellow gold, with a sculpted lion, diamonds, and onyx, price upon request; available at select CHANEL boutiques nationwide and 800-550-0005 2. Bulgari Cameo Imperiale necklace secret watch in rose gold with a 90-centimeter chain set with brilliant-cut rubies and diamonds and a 56-millimeter rose gold case set with one cameo representing Cleopatra and blue sapphires, price upon request; bulgari.com for more information 3. Piaget Exceptional Limelight Secret cu -watch, price upon request; available at Piaget Boutique Beverly Hills

800-843-3269, and ti any.com

1.

4. Harry Winston Ultimate Emerald Signature timepiece featuring an emerald-cut center stone with brilliant-, marquise-, and baguette-cut diamonds set in platinum, price upon request; available at 1-800-988-4110 and harrywinston.com

5. Cartier High Jewelry watch in 18k white gold, diamonds, and onyx, price upon request; available by appointment only at select Cartier boutiques nationwide, 1-800-227-8437, and cartier.com 6. Ti any & Co. Ti any HardWear watch in rose gold with pavé diamonds and black lacquer, $29,000; available at select Ti any & Co. locations,

7. Van Cleef & Arpels Ludo Secret watch featuring emeralds, diamonds, and white mother-of-pearl set in 18k yellow gold, price upon request; available at Van Cleef & Arpels, vancleefarpels.com, and 877-826-2533

Watches and Wonders 2023

The Haute Time Guide to the best new timepieces.

BY ADRIENNE FAUROTE

WATCHES AND WONDERS, THE WORLD’S LARGEST WATCH trade show where major industry players reveal the latest novelties, returned to Geneva this March — ultimately setting the tone for the year for watch enthusiasts around the world. This year was nothing short of exciting as new trends emerged, with brands like Vacheron Constantin and TAG Heuer exploring smaller dials, alongside brands like Grand Seiko, A. Lange & Söhne, and Patek Philippe revisiting iconic sports models. And, of course, we cannot ignore the new Rolex repertoire, one of the most highly anticipated drops of the week. Ahead, Haute Time reveals the ultimate guide to the boldest timepieces from Watches and Wonders 2023.

A. Lange & Söhne ODYSSEUS CHRONOGRAPH

All eyes were on A. Lange & Söhne’s only timepiece revealed this year: the brand’s first-ever self-winding chronograph, the ODYSSEUS Chronograph. The newly developed L156.1 DATOMATIC caliber in the stainless steel case made history for the brand.

Bulgari

Baume & Mercier celebrated the 50th anniversary of the Riviera with a new 39-millimeter case diameter.

OCTO ROMA STRIKING

PAPILLON TOURBILLON AND STRIKING

TOURBILLON SAPPHIRE

This year, for Bulgari, it was all about the Octo Roma family. With the debut of two incredibly innovative new Octo Roma Titanium Tourbillons, Bulgari solidified our prediction that green would continue to dominate the color trends.

Baume & Mercier RIVIERA M0A10715

Cartier

SANTOS-DUMONT SKELETONIZED

While the new Cartier collection always proves to be extremely dynamic, we are hyper-focused on the new Santos-Dumont Skeletonized, which features a new, sleek 9629 MC automatic skeleton caliber.

Chopard

ALPINE EAGLE 41 XPS

Another impactful step toward Chopard’s “Journey to Sustainable Luxury,” the brand introduced the Alpine Eagle 41 XPS, measuring only 8 millimeters thick with a 41-millimeter case and integrated bracelet made from Lucent Steel, an alloy made from 70% recycled materials today and 80% by the end of 2023.

for Chanel, this is the first time the Monsieur watch houses a flying tourbillon movement, the Caliber 5.1, designed and assembled by the Chanel Manufacture.

Grand Seiko

SLGC001 EVOLUTION

9 COLLECTION

TENTAGRAPH

Grand Seiko released its first-ever mechanical chronograph, the Tentagraph, featuring the new Caliber 9SC5. With the revolutionary Caliber 9SA5 as its base, the new Caliber 9SC5 beats 10 times per second, ensuring high accuracy when measuring elapsed time and the time of day. Due to its energy-e cient escapement and two barrels, the watch runs for three days even when the chronograph is in operation, making the Tentagraph the 10-beat chronograph with the longest power reserve in the industry today.

Gucci G-TIMELESS MOONLIGHT

A watch inspired by the astrological stars, Gucci’s sophisticated moonphase caliber GGV838.MP integrates personal expression into the G-Timeless Moonlight, where the wearer’s specific place, time, and date of birth can be depicted on the dial.

Hermès H08

Hermès took a sportier turn this year, with its highlighted timepiece being the H08 in rose gold and black titanium complemented with a modern 39-millimeter cushion case.

Hublot

HUBLOT MP-13

TOURBILLON BI-AXIS RETROGRADE

For Ricardo Guadalupe, CEO of Hublot, this year is about demonstrating that Hublot is a real manufacturer, producing its own bespoke movements and materials. Case in point: the new titanium MP-13 Tourbillon Bi-Axis Retrograde houses a 100% Hublot-manufactured complication.

IWC Schaffhausen INGENIEUR AUTOMATIC 40

For the theme of the IWC Watches and Wonders booth this year, IWC examined the intricacies of the IWC watchmakers, gaining a better understanding of the mechanics and complexities behind the new Ingenieur Automatic 40, a tribute to the original 40-millimeter Jumbo from the 1970s.

Jaeger-LeCoultre REVERSO TRIBUTE SMALL SECONDS

Honoring the original 1931 Reverso, a signature within the Jaeger-LeCoultre collection, the brand introduced its new Reverso Tribute Small Seconds in a pink-gold case and black dial.

Oris

PROPILOT X KERMIT EDITION

Oris tapped legend Kermit the Frog for its Watches and Wonders novelty, the ProPilot X Kermit Edition with a vibrant green dial, of course.

Montblanc

1858 THE UNVEILED SECRET MINERVA MONOPUSHER CHRONOGRAPH

Undeniably the hero of the Montblanc novelties, the limited edition 1858 Unveiled Secret Minerva Monopusher Chronograph is equipped with the historic hand-wound Minerva MB M16.29 movement, which has been flipped to reveal itself on the dial.

Panerai

RADIOMIR ANNUAL CALENDAR

Panerai’s overarching theme this year was the historic Radiomir. Perhaps the most notable of the collection is the Annual Calendar, as it is a complication being used for the first time in the Panerai repertoire.

Patek Philippe

CALATRAVA 24-HOUR DISPLAY TRAVEL

TIME REF. 5224R-001

Patek Philippe expanded its range of travel watches and complications for everyday use with a new Calatrava model sporting the Travel Time dual time-zone function, a 24-hour display, and the new caliber 31-260 PS FUS 24H self-winding movement.

Roger

Dubuis

MONOVORTEX SPLIT-SECONDS CHRONOGRAPH

new era, Roger Dubuis unleashes the future of Hyper Horology with the unveiling of the Monovortex Split-Seconds Chronograph concept timepiece. The impressive RD114 Caliber can be appreciated through the caseback of the timepiece.

Piaget

POLO PERPETUAL CALENDAR ULTRA-THIN

The Piaget Polo collection introduced a mechanical Perpetual Calendar watch that adheres to the brand’s dedication to being at the forefront of ultra-thin timepieces, as the watch measures just 8.65 millimeters in thickness.

TAG Heuer CARRERA PLASMA

D’AVANT-GARDE CHRONOGRAPH TOURBILLON

with 124 lab-grown diamonds. Weighing 15.5 carats, the timepiece’s black aluminum case, bezel, and bracelet are instantly lit up — creating a TAG Heuer Carrera like no other.

Rolex GMT-MASTER II

The Rolex GMT-Master II release remains the fair’s buzziest novelty. This year, Rolex introduced it in two new versions: a yellow Rolesor and 18-karat yellow gold, both with a Cerachrom bezel insert in grey and black ceramic, a brand-new color combination.

Tudor BLACK BAY 54

The Tudor Black Bay 54 was an overwhelming favorite this year as it was designed as close as possible to the original design of the brand’s first dive watch in 1954, featuring a 37-millimeter case powered by a manufacturer Caliber MT5400 that is COSC-certified.

Zenith

PILOT BIG

DATE FLYBACK CHRONOGRAPH

Zenith once again proved the sky is the limit with the new Pilot Big Date Flyback Chronograph, driven by the new movement that feature three new patents, the automatic El Primero 3652 with high-beat, 5 hertz frequency, and. 60-hour power reserve.

ONE

Vacheron Constantin RETROGRADE DATE

For Vacheron Constantin, the Retrograde Date was at the heart of its Watches and Wonders novelties as the watchmaker debuted three interpretations: the avant-garde version with the Traditionnelle, a sportier version with the Overseas, and a classic model with the Patrimony.

Ulysse Nardin took its Freak collection to the next level by debuting the new Freak One, inspired by the original Freak model released in 2001.

Ulysse Nardin FREAK

Haute DirectoryBeauty

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Dr. Brian

Dr. Vineet Sandhu

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Haute Lawyer

Haute Lawyer is an exclusive, partnership-driven, invitation-only network of select lawyers from top markets in the U.S. At Haute Lawyer, we recognize these leading experts in law and seek to further their success by driving unmatched digital and print exposure.

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Kris Anderson

Market: Sedona, AZ

Michael Eisenberg

Market: Bel Air, Los Angeles, CA

Joyce Rey

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Timothy Norman Tamura

Market: Corona Del Mar, CA

Emaluisa Bustamante

Market: La Jolla, CA

Courtney Poulos

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Laura Drammer

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Dennis Kamrany

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Tomer Fridman

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Maxine & Marti Gellens

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Myra Nourmand

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Jef Chertow

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Cindy Shearin

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Georgina Jacobson

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Marsha Kotlyar

Estate Group

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Kris Zacuto

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Erin Lail

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Joel Goodrich

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Tim Van Damm & Associates

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Riskin Partners Estate Group

Market: Santa Barbara, CA

David J. Carciere

Market: Sonoma County, CA

Ernie Carswell

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Hyleri Katzenberg

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Jackie Feldman

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Sam and Jonathan Pergerson – Te Pergerson Group

Market: Bradenton, FL

Jacopo Iasiello

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Lisa Taylor

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Greisy Montes De Oca

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Shelly Tretter Lynch

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Jonathan Postma

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Te AMS team – by Ani

Sanchez & Yedri Villafane

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Mauricio J. Barba

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Mickael Lancri

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Alfonso Tapia

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Sandra Fiorenza

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Jennifer Leong and Nicole Di Leo of Te

Opulent Group

Market: Fort Lauderdale, FL

Chris Lodge

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Gabrielle Ayzen

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Chris Sullivan

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Nichollette White

Market: Downtown Miami, FL

Scott Eric Klein, PA

Market: Edgewater, Miami, FL

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John O’Neill

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ZUCCA Brings A Taste Of Italy To Miami With Its Authentic Cuisine

Did we just travel to Italy? It certainly feels like it!

BY BROOKE KLAIMAN

INDULGING IN AUTHENTIC ITALIAN CUISINE IS ONE OF LIFE’S GREATEST PLEASURES. AND at Zucca, the elegance and authenticity of the dishes truly make you feel as if you’ve been transported to Italy. Nestled in the heart of Coral Gables, this stunning restaurant ofers a prime representation of Italian cuisine.

The fabulous menu at ucca refects the Italian experience from the perspective of chef Manuel Garcia and his team. In fact, most of the team of waiters and kitchen staf have lived and breathed the Italian lifestyle. Hence, it was no surprise that choosing from the menu presented a challenge like no other.

Before we dive into the carefully selected options sourced with the help of the knowledgeable waitstaf, let us tell you about the impressive drinks menu. When we frst sat down, we were given a bevy of beverages inspired by the authentic culinary spirit of Italy. But in case you’re not in the mood for spirits, fear not ucca is also home to The Cellar, an award-winning wine experience boasting a selection of more than 2, 00 bottles. With Italian wines as well as French and American selections, the options were endless (essentially, a wine lover’s heaven!).

Once the drinks were served, we began our Italian cuisine experience and opted for the prosciutto antipasto paired with the creamy burrata cheese marinated with heirloom tomatoes and basil oil. For our main course, we went with the most popular dish on the menu: the tagliatelle with mixed wild mushrooms, parmigiano fonduta, and black tru e caviar. We also tried the homemade ravioli stufed with pumpkin sautéed with light butter sauce and sage, which was a real standout.

For our entr e, the Merluzzo Nero Al Guazzetto Di Cozze Con Fregola Sarda, Spinaci Pomodorini did not disappoint The black cod was perfectly cooked and paired wonderfully with the favorful mussel stew. The dish was completed with Sardinian fregola, spinach, and cherry tomatoes, which added a burst of color and freshness to the plate.

But let’s not forget about dessert — we went all out and ordered not one, but two classic Italian treats. The ricotta cheese cheesecake with mixed berries was rich and creamy, with the perfect balance of tanginess and sweetness. And don’t even get us started on the homemade tiramisu; it was out of this world!

And just when you thought we were done, there’s more To cap of the already amazing evening, we enjoyed the Sgroppino Veneziano, a refreshing drink made with lemon sorbet, prosecco Veneziano, vodka, and lemon zest, which was prepared tableside. It was the perfect balance of sweet and tangy, and the fzzy prosecco added just the right amount of sparkle to the drink. Overall, it was an unforgettable experience that we’d love to enjoy again and again.

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Complete Compensation For Burn Injuries

BY PAUL SAMAKOW

BURNS ARE SOME OF THE MOST DEVASTATING INJURIES THAT A PERSON CAN EXPERIENCE. DOCTORS SAY burn injuries are the single most di cult to treat because they can damage every part of the body and its systems, and often they afect many. These injuries can be caused by fre, scalding water, chemicals, radiation, or electricity. They can be severe and can lead to permanent or long-term physical and emotional pain.

Severe burn injuries can increase the risk for all types of cancer; they can also cause cardiovascular and gastrointestinal diseases, nervous system and musculoskeletal disorders, diabetes, infections, scarring, loss of muscle strength, loss of muscle mass, and loss of bone density. Burn injuries can have a signifcant impact on a patient’s quality of life and well-being. Resulting ailments can cause chronic, persistent pain, which can lead to fatigue; both could eventually decrease the enjoyment of life. The road to recovery can include expensive medical treatments and rehabilitation, and in some instances, lifetime care is required. Survivors should be fully compensated — for all damages.

DETERMINING FULL COMPENSATION FOR A BURN INJURY

Full compensation must include both “economic” (or monetary) losses and “non-economic” (or “pain and sufering”) damages. In some situations, as allowed by state law and depending on the conduct or failure of the at-fault party or entity, punitive damages (to punish the wrongdoer) may be available to a survivor.

conomic damages are measurable costs, including medical bills and lost income. Burn treatment is very expensive. The expense can, and often does, continue for years and even throughout the patient’s life. Medical procedures such as plastic and reconstructive surgeries can continue decades after the burn has occurred.

An experienced attorney will engage a life-care planner to calculate the value of these expenses. A life-care planner calculates all relevant future medical costs and other non-medical costs. Medical care can include plastic surgery, dermatology, pain management, massage therapy, laser therapy, steroid use, physical and occupational therapy, neuropsychological services, psychiatric counseling, home-health services, medicines, and diagnostic costs such as X-rays and MRIs. Non-medical costs can include charges for wheelchairs, walkers, crutches, cushions, ramps, compression garments, special footwear, bedsheets, pressure mattresses, sprays, ointments, sun-protective clothing, transportation costs for medical care, and much, much more.

Burn injuries often have a signifcant impact on earnings, and losses must be included in the calculations for full compensation. The ability to work can be impacted by a resulting amputation, loss of range of motion, severe disfgurement, loss of sight or hearing, and other damage. ven though the patient may appear to make a “complete” recovery, these are often real consequences that can afect earnings and the ability to work. Future employment may

be impossible, particularly if the patient’s previous work involved physical activity. However, if a return to work is possible, life-care planning can include job retraining costs.

Additionally, non-economic losses must be included for a complete evaluation of damages. The true and full extent of sufering — physical and psychological — must be considered. Clearly, burn survivors can experience pain — often horrible pain — because nerve endings were exposed and damaged when skin was burned away. There can be frequent and continuous pain from tissue damage and from irritation of these tissues during necessary procedures, such as dressing changes and splinting. As survivors unfortunately know, early skin-grafting procedures are extremely painful. The grafting procedure leaves the donor site with a painful injury causing new second-degree-type burns. And if the patient does not have enough unburned skin to use for grafting, other types of skin or coverings may be used to temporarily close the wound. What psychological efect does this have on someone who knows they have something other than their own skin as part of their body?

Early on after a burn, survivors are likely forced to deal with numerous surgeries and painful dressing changes. Severe burns involving 20 or more of the body are di cult to manage medically in a single instance; the patient therefore would require multiple surgical procedures. How many procedures can someone endure before they become numb, or start to wonder when, or if, their trauma will end?

Emotional and psychological issues abound for burn survivors and must be included in calculations for full compensation. Post-traumatic stress disorder (PTSD) is not uncommon for survivors with serious and/or permanent burn injuries. Additional issues include major depression, loss of confdence, loss of self-esteem, sleep di culties, fashbacks, irritability, loss of interest in previously enjoyable activities, negative self-thoughts, loss of relationships or loss of intimacy, and social withdrawal. Survivors’ enjoyment of life can sufer signifcantly.

Compensation must account for the fact that a survivor’s ordeal is often far from over once they return home. While a patient’s wounds are still healing, regular painful dressing changes are required, and the patient must undergo both physical and occupational therapy. Many survivors experience frightening fashbacks, and they are reluctant to start any necessary counseling despite symptoms such as anger, anxiety, and fear, which can be intense and all-consuming. Who wants to relive excruciating memories? Compensation must include these continuing issues.

When burn injuries are visible, especially on the face, patients are particularly vulnerable to psychological complications. “Looks” or insensitive comments, particularly from peers or co-workers, can make survivors feel diminished. And what about not wanting to be in family photographs? There are also losses associated with childcare if the survivor is a parent of minor children. Not being able to accompany children to activities or help with homework is upsetting to both parent and child.

BURN INJURIES SHOULD BE SIGNIFICANTLY COMPENSATED

An experienced burn injury attorney factors everything into compensation. National burn attorney Paul Samakow represents survivors of burn injuries or their families. His experience is extensive, as he has been practicing law since 1980. In his career, he has positively afected over 100,000 people. Call him for a free strategy and planning session at 1-833-MY-BURNS (1-833-692-8767), or visit nationalburnattorney.com for more information and numerous resources.

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DRESS: Dior

TIFFANY’S

GLOBAL CONTENT CREATOR, STYLE ICON, AND TRAILBLAZER

CAROLINE DAUR HAS A PERSPECTIVE AS RARE AS A PRECIOUS DIAMOND.

lipping the script, we’ve staged an evening at Tifany’s. The clock strikes 8 p.m., and while the doors are closing, new doors open, giving incredibly rare access to the brand-new Tifany Co. Fifth Avenue fagship, The Landmark, after hours. Reimagining the legendary flm Breakfast at Tifany’s through a new, modern lens couldn’t have been more ftting for cover star Caroline Daur. The ultimate multihyphenate, Daur has been at the forefront of the fashion industry, designing her own destiny as an international content creator, tastemaker, and style icon. Nearly a decade ago, Daur found her voice in blogging and has since seized the rare opportunity of being a trailblazer in content creation — especially with luxury fashion houses — amassing over 5 million loyal followers across her social platforms.

For Daur, fashion has always been an integral part of her life. “From an early age, I have always had an interest in fashion,” she admits. “It stemmed from the time I spent designing outfts and playing dress up with my mom. [Yet], I never planned or dreamed of having the opportunity to work in the fashion world. I [actually] studied business since I’ve always had an entrepreneurial spirit. Life has a funny way of working out — and now I get to combine my admiration for fashion with my business-savvy side.”

Savvy, she is. And Daur’s energy is infectious. From the moment she walks into a room, her charisma and zest for even the most minor curiosities instantly come to life. She is multifaceted — she is intentional yet extremely creative; at any given moment, her fnger is on the pulse, but she also carries a quiet humility. So, it is no surprise that she has garnered the attention of millions, and at the helm of a rapidly shifting industry, Daur has a perspective that remains one of curiosity.

“My German teacher always said (although, admittedly, he was referring to language, not this industry), ‘If something isn’t changing, it’s dying’ — I can assure you, content creation is very much alive. In fact, it has undergone a shift that has brought about a refreshing air of informality,” Daur admits. “Social media isn’t as picture-perfect as it once was; it’s gotten more casual. [Case in point]: my profle. Nowadays, I post images that would have made my 19-year-old self say ‘You can’t post that’ or ‘Watch your digital footprint.’ But content creation, across all platforms, has come into an era of authenticity and self-deprecation — in a good way.”

Daur has built a platform dedicated to being authentic and intentional, using style as her mechanism. Today, Daur works with major luxury fashion brands like Tifany Co. and Louis Vuitton and travels the world, attending the likes of the Cannes Film Festival and sitting in the front row at a Gucci runway show in Seoul. Fashion has always been used as a form of escapism from the world, and Daur’s platform allows her viewers to connect and escape with her on her extraordinary adventures.

Ofering a rare look into the dynamic world of content creation, Daur explains that the relationship between content creation and high-end brands continues to intertwine and amplify one another. “With social media, we’ve seen the emergence of an entirely new stage — one that has evolved and matured at a fast pace. Luxury brands use this platform to showcase their work through creative and compelling content. It has shifted from mostly massive OOH [out-of-home advertising] campaigns, requiring teams of people and much larger budgets, to engaging Instagram posts that exude an efortless, real-life feel. The result is accessibility and intimacy in the luxury space. It’s a thrilling time to be involved in the intersection of content creation and luxury marketing.”

ven though Daur has a decade’s worth of work and experiences under her proverbial belt, she still has “pinch me” moments. “There have been many moments in my career where I found myself asking, Is this even real life? And then, before I know it, another opportunity comes along, and I’m swept up in a whirlwind of excitement.”

Some of Daur’s most cherished career milestones include two nominations for the British Fashion Awards and being chosen as an LVMH expert alongside icons like dward nninful. In addition, she’s found herself on set with some of the industry’s most renowned fashion photographers, including Peter Lindbergh. Daur has also evolved her career beyond fashion, creating Daurpower, her ftness e-book that has become a project that flls her with immense pride.

Perhaps tonight is a night that she will add to her list of career pinch-me moments as she dazzles in diamonds in every girl’s dream jewelry store while night falls over New York City. “Working with Tifany Co. has been a dream come true,” she exclaims with a smile spread across her face. “When you think about jewelry, the Tifany Co. iconic blue box is the frst thing that comes to mind, right?”

For Daur, working with luxury brands like Tifany Co. is a true gift, as it has become a relationship that has transcended beyond the simple terms of content creator and brand. “We have formed a real bond, and I feel so blessed to be a part of it. It’s not every day that you get to work with such a brand, and I will always be grateful for this opportunity,” she reveals.

If there’s one thing I’ve learned about Daur, no opportunity just falls into her lap. Perhaps she is sprinkled with a dash of luck, but I have uncovered that her success lies in her intention and desire to seek deeper meaning in the industry. For example, jewelry isn’t just a pretty diamond or precious stone to her: “Jewelry is like a time capsule, a little piece of history that can be passed down through generations. It’s incredible that a piece of jewelry

“JEWELRY IS LIKE A TIME CAPSULE, A LITTLE PIECE OF HISTORY THAT CAN BE PASSED DOWN THROUGH GENERATIONS. IT’S INCREDIBLE THAT A PIECE OF JEWELRY CAN HOLD SO MUCH SENTIMENTAL VALUE.”

JEWELRY: Ti any & Co. Ti any T T1 open hoop earrings in white gold with diamonds, $10,000; Ti any & Co. Ti any T T1 diamond necklace in 18k white gold, $225,000; Ti any & Co. Ti any T T1 circle pendant in 18k white gold with diamonds, large, $20,000; Ti any & Co. Ti any Edge Bypass ring in platinum and yellow gold with diamonds, narrow, $5,850; Ti any & Co. Ti any Edge Bypass ring in platinum and yellow gold with diamonds, wide, $9,000; Ti any & Co. Ti any Forever band ring in platinum with a full circle of diamonds, 3.7 mm, $20,000; Ti any & Co. Ti any T T1 ring in white gold with diamonds, 4.5 mm wide, $7,600; and Ti any & Co. Ti any HardWear watch in sterling silver and steel with diamonds, $3,900; all available at select Ti any & Co. locations, 800-843-3269, and ti any.com

SUIT: Loro Piana

can hold so much sentimental value,” Daur explains. “There are pieces my mother wears that have been in my family for years, which is crazy because that piece existed way before us. To me, [jewelry is] a reminder of where we came from and the people who came before us.”

Daur’s deeper connection is real. During our photo shoot, the styling of the jewels comes as second nature to her as she seamlessly pairs cufs with earrings and interchanges necklaces until it feels just right. Her innate connection to Tifany Co. is evident. “For me, Tifany Co. is the epitome of jewelry. I remember my frst Tifany Co. present,” she recalls. “It was Christmas about 11 years ago when I saw the little blue box under our Christmas tree. I instantly knew what it was. And when I wore that heart-shaped necklace to dinner the next day, I felt like a million bucks. That’s the magic of Tifany.”

Though her frst-ever Tifany Co. piece — the Return to Tifany heart tag pendant — will always hold a special, sentimental place in her heart, today, she has several favorites. But if she had to pick, it would be the Tifany HardWear collection. “I love layering and mixing gold and silver; the pieces really bring every look to another level and have become a staple in my everyday wardrobe. Tifany Co. does have this unique power to make someone feel extra special.”

And the same could be said about Daur. Her unique power of leading with intention fosters an extra special connection with her audience — and she has no intention of stopping any time soon. “I want to continue growing and expanding my personal brand — but always to create lasting, valuable projects,” she reveals. “[With my projects], I would like to be even more selective. [But], simultaneously, I remain open to new possibilities — after all, who knows what the future may hold?”

For Daur, the possibilities are endless as she stays on the course of dreaming and achieving. “You might see me launching a brand or perhaps even venturing into the world of podcasting,” she teases. “I might even open my own store! I’m excited to see where my passions take me next.”

In the immediate future, Daur is still mapping out her summer plans. “Change is the only constant in my world, and my plans are no exception. I like to keep my schedule open-ended, and as a result, my calendar is decorated with the acronyms ‘TBC’ and ‘TBD.’ I fnd it exhilarating to embrace spontaneity, and I’m not one to plan my life down to the minute.”

Adding spontaneity to our list of defning adjectives of Daur’s charm, we can’t help but wonder how she seemingly manages to do it all. “I have learned that the key to managing a busy travel schedule is to approach it with a sense of adventure and a willingness to adapt to the unexpected,” she admits. “When it comes to staying grounded amidst all the madness, I must say it’s all about balance. For one, I prioritize self-care and make sure to make time for things that help me feel good.”

Daur’s sense of self is inspiring. The cover shoot goes well into the night (admittedly into the wee hours of the morning), but never does she lose her tenacity or charm. Time manages to slip away, and her passion for creating consumes the shoot. “Working in this industry has taught me a lot — I think it’s important to not take yourself too seriously,” she says, once again shifting everything into perspective.

We’re on the last shot; Daur is overlooking the focal point of The Landmark — the staircase — her head held with pride as she smiles at the camera, covered in diamonds, and suddenly the overarching theme of Truman Capote’s Breakfast at Tifany’s dawns on me. Like Daur, Audrey Hepburn’s character, Holly Golightly, moves through the world as an independent woman who will not sacrifce her individuality yet also cherishes the beauty of human connection — an undeniable parallel that Daur has written into her evening at Tifany’s.

JEWELRY: Ti any & Co. Ti any T T1 circle pendant in 18k gold with diamonds, $8,800; Ti any & Co. Ti any T T1 hoop earrings in yellow gold with diamonds, $4,100; Ti any & Co. Elsa Peretti® medium Bone cu s in 18k gold, 61 mm wide, $22,500 each; and Ti any & Co. ring in platinum with an unenhanced yellow sapphire, price upon request; all available at select Ti any & Co. locations, 800-843-3269, and ti any.com

DRESS: Patou

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DRESS: Louis Vuitton

The Top FOUR Plastic Surgeries Trending Among Men

BY DR. S. ALEXANDER EARLE

DID YOU KNOW THAT PLASTIC SURGERY IS NOT JUST FOR WOMEN?

In fact, men are getting in on the action, too. According to the American Society of Plastic Surgeons, in 2020 alone, over 289,000 procedures were done on men. And that is not all! There were also more than 820,000 minimally invasive procedures, like Botox and laser treatments, that same year. So, what are the most popular procedures for men, you ask? Haute Beauty expert Dr. S. Alexander Earle reviews the four hautest surgeries for men: liposuction, rhinoplasty, abdominoplasty, and blepharoplasty.

1. LIPOSUCTION

The procedure most requested by men at Pure Plastic Surgery is liposuction, also known as lipoplasty or body contouring. This surgical procedure permanently removes fat cells from specifc areas of the body to help reshape and create a more contoured silhouette. With liposuction, areas commonly contoured for men include hips, thighs, knees, buttocks, abdomen, neck, cheeks, upper arms, and under the chin. You may be a good candidate for liposuction if you are already at or near your ideal weight with positive eating habits and exercise routines. During consultations, we ask patients to avoid signifcant weight gain post-surgery to maintain optimal results and avoid additional rounds.

What are the four types of liposuction procedures?

An ultrasound-assisted liposuction surgery turns fat cells into a liquid using ultrasonic vibrations. Once the cells are liquifed, they are vacuumed out of the body either with a heated cannula below the skin’s surface or by using an emitter above the surface of the skin.

Tumescent liposuction (fuid injection) requires the surgeon to inject a medicated anesthetic solution and a salt solution into the areas targeted for fat removal. It is the most common type of liposuction and can take the longest.

The super-wet technique is similar to tumescent liposuction; however, it does not use as much fuid. This technique does not take as much time as tumescent liposuction, and the amount of fuid that is injected is equal to the amount of fat that will be removed from the site. This procedure may require sedation or general anesthesia.

During laser-assisted liposuction, a laser is used to liquify the fat cells, which are then vacuumed out or drained through small tubes. This procedure uses a small cannula and is often performed on smaller areas on the face, such as the chin and cheek areas.

Can abdominal etching be done during liposuction?

Many of our male patients opt for ab etching as a part of their liposuction procedure. Often, these patients fnd that even with a healthy diet and rigorous exercise, they are unable to achieve abdominal defnition.

2. RHINOPLASTY

Rhinoplasty surgery, commonly called a “nose job,” is performed to change the appearance of the nose and can also be done to improve breathing or lessen other nasal complications. For some, a nose job is purely for cosmetic purposes, and for others, it can be sought to improve nasal issues, correct birth defects, or repair injuries. Rhinoplasty can target cartilage in the lower portion of the nose and bone in the upper area, and it can also change the skin on the nose. Each surgery is unique and customized to meet the goals of the patient while taking into consideration the shape of the face and often ethnicity.

What is ethnic rhinoplasty?

Patients of non-Caucasian descent may request an ethnic rhinoplasty, which is nasal surgery that changes the nose while preserving cultural features. As with all rhinoplasties, no two surgeries are the same, including those for patients of the same ethnic groups. However, we’ve found that aesthetic preferences are often shared by patients of the same ethnicity, and we take that into consideration when we perform an African American rhinoplasty, a Hispanic rhinoplasty, a Middle Eastern rhinoplasty, or an Asian rhinoplasty.

What can you change about the nose during a rhinoplasty?

Redefne a dorsal hump: create a straight nasal bridge or a curved nasal bridge

• Narrow the nasal bridge: lessen the nasal bridge to improve nasal-facial balance

Raise the nose ridge: give height to a “flat” nose

• Narrow the nostrils: for large or flared nostrils, decrease the base of the nose

• Resolve nasal breathing issues: enhance breathing by correcting a deviated septum and other nasal issues

nhance the nasal tip: improve nasal tip projection

3. ABDOMINOPLASTY

An abdominoplasty, also known as a “tummy tuck,” is a surgical procedure that can tighten the abdominal wall and remove loose skin and fat on the abdomen. Each patient will decide which tummy tuck procedure will help them achieve their body goals.

After aging or signifcant weight loss, some men fnd it di cult to choose between a full and a mini tummy tuck. Both procedures can ofer results that are sometimes unachievable through exercise alone.

What is a mini tummy tuck?

A mini or partial tummy tuck is the less invasive of the two options and is often paired with abdominal liposuction. This procedure works best for men who only have excess loose skin below the belly button. For those who have

loose skin and stretch marks above the belly button, this may not be the right tummy tuck procedure, as it will not correct that area. The recovery time for the mini tuck is shorter than for a full tummy tuck.

What is a full tummy tuck?

For men who have signifcant abdominal wall damage, loose skin, excess fat, and stretch marks above the belly button, a full tummy tuck may be the most suitable option. A full tummy tuck surgery involves tightening the abdominal muscles, removing excess skin and fat, and performing liposuction to the fank areas. The procedure may also involve repairing the belly button, which may require repositioning and total reconstruction. The end result is a more defned and contoured appearance.

It is important to note that the recovery time for a full tummy tuck is longer than that of a mini tummy tuck, and the size of the scar may vary depending on the amount of excess fat and skin removed during the surgery. It is also worth mentioning that results from surgery may vary, and patients are advised to adhere strictly to aftercare instructions provided by the surgeon. It is also recommended to avoid signifcant weight gain, as this could alter the outcome of the surgery.

4. BLEPHAROPLASTY

As men age, some notice changes to their face that may make them appear older or more tired. The eye area is one of the frst places that show signs of aging. During the aging process, the skin around the upper and lower eyes may lose elasticity and begin to sag. When there is excess skin on the upper eyelids, it can hang over the eye area and lashes, obstructing vision and causing the upper lids to feel heavy. If there is excess skin on the lower eyelids, it can create wrinkles and deep lines in the skin.

If you notice that the skin around the eyes is bulging or it looks like the lids are retaining fuid, it could be the result of weakened membranes — those that usually hold fat in place from the skull — that have allowed fat to move forward into the lids, causing bulging.

Blepharoplasty is the medical term for eyelid surgery or an eyelift. It can be performed on either the upper or lower eyelids and, in some patients, both

the upper and lower lids. The procedure removes excess skin and reduces bagginess around the eyes. While this surgery is mostly done for cosmetic reasons, it can be ordered by an ophthalmologist for patients whose sagging or bulging upper eyelids are impairing their vision. A blepharoplasty can be performed alone or with laser resurfacing, forehead lifts, fller injections, such as Botox, and various face-lift procedures.

How long does it take to recover from blepharoplasty?

After a few days, most patients can resume normal activity, including driving. The eyes may be sensitive after surgery, and avoiding the sun and UV exposure is best until the incisions have completely healed. If you have stitches placed in your eyelids, they will stay in place for up to one week. For up to two weeks, patients may experience dry eyes, which is completely normal. If symptoms of dry eyes last longer than two weeks, please contact your surgeon right away. Your eyelids should look normal after four to six weeks as the swelling subsides.

How long do blepharoplasty results last?

A lift to the upper eyelids may last for fve to 10 years, and lower eyelids can last indefnitely depending on your age and skin elasticity. It is possible for eyelids to sag again due to the natural process of aging.

You may be a good candidate for blepharoplasty if …

• you are in good health and are 35 years or older

you are over 18 and under 35 years old, and droopy or saggy eyelids run in your family

• the skin on your upper and/or lower lids is sagging and obstructing vision or causing the eyes to feel heavy your eyelids look like they are retaining fuid or have a buildup of fat deposits

you have tried topical solutions, lasers, or injections that have not worked

• you have a realistic idea of blepharoplasty outcomes

you can take of work and refrain from strenuous activities, including driving, for several days

Haute Beauty Experts Weigh In On How They Stay Up To Date in Their Medical Fields

BY BROOKE KLAIMAN

IN THE FIELD OF MEDICINE, STAYING UP TO DATE WITH THE LATEST techniques and technology is essential to provide the best possible care for patients. This requires a commitment to continuous learning and professional development.

Medical professionals can take several steps to stay current with the latest trends and advancements in their feld. These steps may include attending seminars, conferences, and workshops; taking online courses and webinars; reading medical journals and publications; participating in research studies; and engaging in discussions with colleagues and experts in their feld. Haute Beauty recently asked experts in the industry what they do to stay up to date, and here’s what they shared.

DR. PAUL DURAND, CAREAGA PLASTIC SURGERY | BODY | MIAMI, FL

As a plastic surgeon, I believe that staying up to date with the latest techniques and technology is crucial in providing the best possible care for my patients. Apart from attending national plastic surgery meetings and discussing new techniques with my colleagues, I make a point to continuously expand my knowledge and skill set.

One of the ways I achieve this is by teaching courses and conducting research in our feld. Last month, I had the privilege of being invited to speak at a world-renowned rhinoplasty meeting and course, where I also served as a faculty instructor. As a physician, one can never stop learning, and it is important to not only stay current but also contribute to the advancement of our feld through teaching and research.

DR. SUSAN B. FOX | MEDICAL AESTHETICS | FORT LAUDERDALE, FL

Every year, I attend multiple in-person conferences and am a part of several online learning platforms. I also make it a priority to attend at least one cadaver course for injectables. I love learning and always look forward to these opportunities to gain new knowledge and techniques.

DR. MIKE HOAGLIN | MENTAL HEALTH | OAKLAND, CA

I stay up to date on techniques, technology, and medical knowledge in a few diferent ways. I run an evidence-based practice, so I keep up with the latest medical research by reading journal articles, listening to podcasts, and attending annual research and medical society meetings. I also keep up with innovations by talking to people: colleagues, vendors, and patients, of course. There is a great deal of innovation in technology and medicine, but I am very selective in using treatments and methods that have scientifc validity, have clinical utility, and are shown to be cost-efective.

DR. ELLA FAKTOROVICH | VISION | SAN FRANCISCO, CA

I love science and innovation. I have always been involved in the research and development of new procedures, techniques, technologies, and medications.

[Since I publish and present] diferent studies, I have to stay on top of the latest developments. This allows me to determine if a particular research direction I am interested in pursuing is new and how it contributes to the existing body of work. The second way for me to stay up to date with the latest techniques and technologies is to organize and lead the Annual San Francisco Cornea, Cataract, and Refractive Surgery CE Symposium. I have been doing it for 18 years, and it is a fantastic way to connect with thought leaders in our feld, to develop the program based on the latest advances, and then to hear the speakers present what’s new and exciting in our feld.

DR. JEFFREY LEE | BREAST | BOSTON, MA

Keeping up with the latest trends and techniques requires a good amount of work. Conferences held by the big plastic surgery associations are usually held two to three times per year, and there are two respected journals in the plastic surgery feld that publish articles monthly. What I love doing more than the frst two, even though I do all of it, is talking with other surgeons, and it’s usually a two-way street when it comes to advice. During training, it is very common for people to gather and discuss their cases or upcoming cases. Having that same sense of camaraderie is more rare in private practice but defnitely doable with the right amount of efort.

DR. BRIAN K. MACHIDA | FACE | LOS ANGELES, CA

I attend meetings to learn about new techniques in my feld. If the techniques seem pertinent to my specifc practice, I would attend a course to learn about the technique or read any written material or view any video presentations. During the last two years of COVID, it was very di cult to attend any live meetings or live courses because of COVID restrictions, and I had to attend remote live video presentations. As COVID restrictions have eased, I hope to attend more live presentations.

DR. JASON BLOOM | FACE | PHILADELPHIA, PA

Staying current in the feld of plastic surgery is crucial. As co-director of the University of Pennsylvania facial plastic surgery fellowship program, I need to be up to date to discuss the latest advancements with fellows and residents. I travel frequently to national and international stages to share exciting research and outcomes. Conferences and meetings ofer opportunities to exchange ideas with colleagues and friends. I am fortunate to be invited as faculty to teach and learn at these events. Discussions outside lecture halls often yield valuable insights. I also collaborate with industry partners for cadaver dissection labs to learn about upcoming products and techniques. This knowledge benefts our team at Bloom Facial Plastic Surgery and ensures our patients receive the safest and most advanced treatments available.

DR. NILAY SHAH | BREAST | NEW YORK, NY

[For a] plastic surgeon, staying current with the latest techniques and technology is crucial for safe and efective treatment. I actively participate

in meetings and seminars hosted by reputable organizations such as the American Society of Plastic Surgeons, American Society for Aesthetic Plastic Surgery, and Dallas Rhinoplasty Symposium.

Each year, I attend at least one seminar or course and reference online video modules to stay updated. However, I do not blindly adopt every new technique or technology that becomes available. It is essential to thoroughly research and evaluate each one to determine its safety and efectiveness. Patient safety and optimal outcomes are my top priorities.

DR. YULY GORODISKY | BRAZILIAN BUTT-LIFT | OXNARD, CA

Continuing education is essential for any medical professional, and plastic surgeons are no exception. To stay current with the latest techniques and technology, I typically attend seminars, workshops, and conferences several times a year. Additionally, I occasionally participate in online courses, webinars, and other forms of distance learning. These options can be convenient for busy surgeons who cannot always travel to attend in-person events. Overall, plastic surgeons must commit to lifelong learning to ensure that they are providing their patients with the highest level of care. By staying up to date with the latest techniques and technology, they can ofer the most advanced and efective treatments to their patients.

DR. JEFFREY LISIECKI | NOSE | NEW YORK, NY

Continuous learning and improvement are crucial for surgeons. To stay up to date, I attend and speak at major plastic surgery conferences. I contribute to academic papers and textbooks and serve as a peer reviewer for respected journals in the feld. However, the most valuable aspect is the dialogue between surgeons. Through connections with colleagues and experts, we exchange knowledge, discuss challenging cases, refne techniques, and strive for better outcomes. Honest conversations among surgeons are essential for staying current and improving patient results.

DR. SAM RIZK | FACE | MANHATTAN, NY

Plastic surgery is constantly evolving, and I’m dedicated to staying at the forefront. Attending conferences, online learning, and surgical observation are essential for continuous improvement. Traveling allows me to witness global approaches to facial plastic surgery and teach at conferences worldwide. Collaborating with top surgeons has been invaluable. Thanks to my commitment to learning, I’ve developed an innovative deep face-lift/neck-lift procedure without postoperative drains. This results in faster healing, natural results, and minimal side efects. In 2008, I published the frst article on the deep plane face-lift without a drain in the Archives of Facial Plastic Surgery, and since then, my hematoma rate (a very common side efect of face-lifts) is less than 2 , versus the general hematoma rate of 10 . This is something that I’m known for among my colleagues — but the irony is that without taking advantage of opportunities to observe and learn from them, the innovations I’ve developed would not be possible.

DR. HUSAM ALMUNAJED | SMILE | NEW YORK, NY

When graduating from dental school, you really just dip your toes into the profession. Like in all felds, art, and sports, it is very crucial to have a mentor that helps and guides your path. Your path is likely to change, but it’s important to keep advancing to not only keep your skills current but to learn more skills. [High school athletes] may transform into college-level players, and some of these college-level players transform into professional-level athletes. The same goes for dentistry, as over 90 of dentists are still not aware of all the treatment options and how to treat people well in a consistent and predictable way.

We owe it to our patients to upgrade our technology, materials, and protocols for oral health restoration. Education through conferences, symposiums, and seminars is vital to stay ahead. Personally, I was fortunate to have a mentor in cosmetic dentistry who exposed me to the profession and provided hands-on learning opportunities. Attending conferences worldwide further expanded my knowledge. Eventually, I became a clinical instructor, teaching dentists from around the globe. Dentistry is evolving, and the golden age is yet to come.

DR. ALTON INGRAM | BODY | NASHVILLE, TN

As a board-certifed cosmetic surgeon, I prioritize staying current in plastic surgery. I teach other surgeons, learn from experts at seminars and conferences, and participate in leadership roles and continuing education. I’ve recently lectured on patient safety and directed surgical training at the University of California San Diego. I regularly attend conferences like the AACS annual meetings and will be lecturing in Dubai soon. Joining professional organizations and reading scientifc journals keeps me updated. Training programs, like hosting a postgraduate fellow, also contribute to my skill development and the quality of care for my patients.

DR. S. ALEXANDER EARLE | BODY | MIAMI, FL

As a double board-certifed plastic surgeon at Pure Plastic Surgery, my commitment to continuing education is paramount. Being a member of professional organizations like the World Association of Gluteal Surgeons and the American Society of Plastic Surgeons, I actively participate in conferences, meetings, and hands-on seminars to learn from colleagues and share technical advancements. Regular interactions with medical technology experts ensure the safest surgeries and e cient procedures. Monitoring industry trends and patient preferences allows us to innovate, such as creating our signature South Beach Brazilian Butt-Lift (SoBeBL) for patients with lower BMI levels. We also rely on books, medical journals, and client feedback to continuously improve and prioritize safety protocols.

DR. SAMUEL LIN | NOSE | BOSTON, MA

I am always lecturing and attending meetings for plastic surgery, which allows me to learn about new techniques and technology in plastic surgery. I have a particular interest in technology and plastic surgery, and for years, I have helped write and edit articles for our main journal, Plastic and Reconstructive Surgery, on topics related to technology. The technology that is commonly talked about is related to breast implants, skin-tightening devices, and other skin treatments such as hair removal.

I also have been giving a lecture on plastic surgery and innovation, which have been our work for the past 1 years, on new technologies to help patients. I have given this lecture when visiting several locations across the country and other medical institutions.

CARTIER

This June, Cartier is launching brandnew Grain de Café styles, which originally debuted in the late 1930s and have evolved into a blossoming of jewelry creations.

À LA PLAGE

BY ADRIENNE FAUROTE

LOUIS VUITTON

Louis Vuitton introduces the Women’s Pre-Fall 2023 LV by the Pool collection, which captures the joie de vivre of summer through

FENDI

For this summer, Fendi has dipped into its archives from Spring/ Summer 1990 and Spring/Summer 1993 to create the Astrology capsule, a swim and beachwear collection created for every astrological sign under the sun.

JIMMY CHOO

Inspired by nostalgic summer getaways, the Jimmy Choo Beach Capsule collection celebrates retro design influences.

GIVENCHY

Inspired by Hubert de Givenchy’s lifestyle at Le Clos, his summer retreat in SaintJean-Cap-Ferrat, Givenchy Creative Director Matthew M. Williams designed Givenchy Plage as a summer capsule that captures the magic of the South of France summer while also infusing his own laid-back California perspective.

DIOR

The new Dior Spa at the iconic Hotel du Cap-Eden-Roc in Antibes, France, has o cially opened its doors with bespoke treatments like the new Dior Powered by Hydrafacial treatment.

FROM FENDI AND DIOR TO JIMMY CHOO AND GIVENCHY, THESE ARE THE LATEST ARRIVALS FROM SOME OF OUR FAVORITE FASHION HOUSES THIS SUMMER.

AND THE MACALLAN JOIN TO CELEBRATE CHEF

NOBU MATSUHISA

HAUTE LIVING CELEBRATED CHEF NOBU MATSUHISA WITH

The Macallan in Miami on May 6. The event took place at Nobu Miami, where guests had the honor of meeting the mastermind behind the culinary magic of Nobu and experiencing his dishes in person. The Macallan served up a delicious opening cocktail — The 12, consisting of The Macallan Double Cask 12 Years Old, pomegranate liqueur, and fresh lemon juice and topped with Syltbar — before dinner was served. The lavish menu included toro and caviar, nigiri, and rolls that were simply exquisite. The evening was taken to the next level with The Macallan Rare Cask tastings and signature cocktails. Talented artist Johnathan Schultz gifted a beautiful piece inspired by Japanese cherry blossoms. “Gem, my character, is like a canvas for me,” the artist said. “Combining precious metals with Gem and incorporating the style I used forms a warm yet modern feel on a beloved Japanese cherry blossominfused work of art. Couldn’t have found a more perfect home for this beautiful piece than with the amazing Chef Nobu!” Previous cover star, will.i.am of the Black Eyed Peas, joined later in the evening with the group’s newest member, J. Rey Soul. Notable attendees included Haute Media Group CEO Kamal Hotchandani and Senior Vice President April Donelson, Robert and Krystal Rivani, Louis and Angela Birdman, Richard and Susanne Charlton, Les and Saline Woods, and Sebastien Gault.

1. Ileana de la Cruz, Lavinia Cohen, chef Nobu Matsuhisa, Amanda Tucker, Goose Gente, and Jada Portela

2. Matsuhisa and Johnathan Schultz

3. Haute Media Group CEO Kamal Hotchandani and Matsuhisa

4. The Macallan

5. Angela Birdman, Louis Birdman, Richard Charlton, and Susanne Charlton

6. Hotchandani, J. Rey Soul, Schultz, and Haute Media Group Senior Vice President April Donelson

WELCOME TO THE HOUSE OF THE MACALLAN: A 3-DAY IMMERSIVE SENSORY JOURNEY IN MIAMI

DURING F1 MIAMI WEEK, THE MACALLAN REDEFINED LUXURY THROUGH its House of The Macallan experience at The Historic Alfred I. duPont Building in Miami. A three-day immersive sensory journey completely tailored to The Macallan’s rich brand heritage, the House of The Macallan ushered guests into the world of the premium whiskey brand with no detail left untouched. Inspired by the brand’s 485-acre home in Speyside, a sprawling, picturesque region near the Scottish Highlands, the House of The Macallan guided guests through the stunning Scottish landscape while also teaching them about the heritage and pristine craftsmanship of The Macallan. Throughout the journey, guests indulged in some of The Macallan’s one-of-a-kind whiskies within the brand’s impressive portfolio. The House of The Macallan embodied the unique expressions of the brand’s repertoire by creating an experience that celebrated the incredibly rare taste and quality of The Macallan in the Magic City — serving as the ultimate testament to its unwavering legacy.

PHOTOS COURTESY OF THE MACALLAN

AVI & CO.’S MIAMI GRAND OPENING WITH ROLLS-ROYCE MOTOR CARS AND

THE GRAND OPENING OF AVI & CO. TOOK PLACE IN MIAMI’S Design District on May 4. Alongside Rolls-Royce Motor Cars and Haute Living, Avi & Co. welcomed guests with a red carpet, complete with a cigar bar opposite iconic Rolls-Royce Ghosts coated in newly released, ritzy palettes of blue, purple, and orange. Rapper Rick Ross performed at the event, leaving the audience ramped up for an evening flled with blinding timepieces, signature cocktails, and straight-up glamour. Award-winning Colombian singer J Balvin few in for the opening and received the frst Avi & Co. watch of the evening: a 42-millimeter AH17. Two other award-winning Latin artists, Anuel AA and Nicky Jam, were also in attendance, as well as ubiquitous street artist Alec Monopoly; Sylvester Stallone’s daughter Scarlet Rose Stallone; and Israeli singer Itay Levi, among others. Avi & Co.’s owner, Avi Hiaeve, and his family beamed proudly as they cut the ribbon outside of their new store’s entrance, opening their doors for the frst time in the Sunshine State. Handcrafted signature cocktails donning the emblems of Avi & Co., Rolls-Royce, and Haute Living were featured, as was fare from Dave Grutman’s Papi Steak.

1. David “Papi” Einhorn, Avi Hiaeve, and Alec Monopoly

2. Hiaeve, J Balvin, and Haute Media Group CEO Kamal Hotchandani

3. Rolls-Royce Motor Cars on display

4. Rick Ross and Hiaeve

HAUTE LEADERS SIP, SAVOR, AND SOCIALIZE AT ZERU MIAMI

HAUTE LIVING CERTAINLY KNOWS HOW TO PUT ON A MEMORABLE event, and the dinner at Zeru in Brickell in Miami was no exception. Haute leaders were treated to a culinary journey through the authentic Spanish favors that eru is known for. The pintxos — each bite packed with favor — were the perfect way to start the meal. The variety of appetizers that followed was equally impressive, showcasing a range of textures and favors. The highlights of the evening, however, were the entr es. The branzino, Getaria style, with piquillo peppers was perfectly cooked and seasoned, and the mellow rice with roasted vegetables and wild mushrooms was a standout dish. The ribeye socarrat was cooked to perfection and paired perfectly with the sides. Finally, the desserts were a sweet end to a wonderful meal: the mini pistachio roll was combined with fennel ice cream for a unique and delightful treat, while the classic Spanish dessert of Catalana cream with roasted fgs was executed perfectly. But it wasn’t just the food that made the evening special. Haute Media Group Senior Vice President April Donelson took the stage to express gratitude for every partner and team member; it was a heartwarming moment that truly showcased the sense of community that Haute Living fosters. Overall, it was a night flled with good food, great company, and unforgettable experiences that will surely be remembered. Notable attendees included Dr. Paul Durand, Dr. Jose Rodr guez-Feliz, Lana Mar of Face Fit Bar, and Dr. Alonso Martin of the Haute Beauty Network; Scott lein, Gabrielle Ayzen, and Priscilla Haisley of Haute Residence Network; and Senen Garcia of Haute Lawyer Network.

1. Dr. Alonso Martin and Lana Mar of Face Fit Bar

2. Scott Klein and Haute Media Group Senior Vice President April Donelson

3. Gabrielle Ayzen, Madison Komara, Gina Ellis, Priscilla Haisley, and Klein

4. Ambience at Zeru Miami

5. Mar, Senen Garcia, and Haute Beauty Editor Brooke Klaiman

6. Dr. Jose Rodríguez-Feliz and Dr. Paul Durand

INSIDE THE REVEAL OF ELECTRIC STREET-LEGAL RACE CARS FROM LAFFITE AUTOMOBILI

AHEAD OF THE HIGHLY ANTICIPATED FORMULA 1 CRYPTO.COM

Miami Grand Prix, Italian car manufacturer La te Automobili hosted a historic unveiling of the frst set of street-legal electric racing cars in an exclusive, worldwide reveal at its luxury showroom in Miami. Bruno La te and Pascal Cohen, founders of La te Automobili, along with their design team from GFG Style and their research and production team from L.M. Gianetti, assisted in unveiling an exclusive range of exquisite hypercars inspired by Formula 1 motor racing but built and approved as safe for everyday driving. After fve years of ongoing development, the La te “gemelli” (twins, in Italian) succeeded in meeting extreme guidelines for production, safety, design, performance, and engineering, ushering in a massive change for the auto industry. In a beautifully produced showcase accentuated with tasteful lighting, upbeat electronic music, and subtle fog machines for added visuals, fve fully electric supercar models were presented. The frst two were the Atrax, an SUV type suitable for of-roading, followed by its “stradale” (street, in Italian) version, the Atrax Stradale. The Barchetta and the Barchetta Coupe models followed, boasting visible, two-seater cockpits to emulate a true F1 efect for its lucky passengers. The La te LM1 completed the reveal as the crowd was called to an audible and visceral experience of its advanced, electric horsepower. Accelerating from 1 to 0 mph in 1.9 seconds, the LM1 model sealed the audience’s amazement for the La te legacy. In a world where it pays to be conscious of our resources, La te Automobili is the frst to manufacture road-safe electric hypercars that don’t sacrifce opulence.

1. Laffite LM1

2. Bruno Laffite and Pascal Cohen

3. Laffite Barchetta

4. LM1 interior

5. Laffite Atrax

CELEBRATES COVER STAR FRANCISCO LINDOR WITH LUCID MOTORS AT ZUCCA MIAMI

FRANCISCO LINDOR JOINED HAUTE MEDIA GROUP AND Lucid Motors for a magical evening at ucca Miami. Despite a quarterfnal elimination at the recent World Baseball Classic, Mr. Smile had plenty to be excited about. The New York Mets shortstop was welcomed with open arms at Zucca Miami to celebrate his Haute Living cover as a new MLB season kicked of. Lucid Motors partnered with Haute Media Group, along with MG Developer and Zucca, and created the perfect atmosphere to celebrate one of the MLB’s biggest stars. Guests, from Haute leaders to Coral Gables Mayor Vince Lago and opera singer and designer Radmila Lolly, enjoyed an eclectic cocktail list and wine options ahead of an unforgettable meal. Manuel Garcia, head chef at Zucca, curated an exquisite menu for the illustrious crowd, with a creamy burrata dish, wagyu carpaccio, and fried zucchini fowers to start. “Primi piatti” (or “frst dishes”) included a risotto and short rib ragu. The options for “secondi piatti” were a sea bass flet or a grilled Angus flet mignon. For dessert, guests chose between the house tiramisu and a chocolate rotolo with pistachio ice cream. In one of the evening’s most memorable moments, Miami-based artist Vic Garcia presented Lindor with a custom piece, replete with career achievements and milestones. Notable guests included Haute Media Group Senior Vice President April Donelson, Alírio Torrealba, Dorys Torrealba, Diego Torrealba, Robert Elias, Dr. Jose Rodríguez-Feliz, Sandra Fiorenza, and Erasmo Da Silva.

1. David Meter and Haute Media Group CEO Kamal Hotchandani

2. Francisco Lindor with wife Katia

3. Dorys Torrealba, Alírio Torrealba, and Haute Media Group Senior Vice President April Donelson

4. Erasmo Da Silva

5. Hotchandani, Coral Gables’ Mayor Vince Lago, and Alírio Torrealba

6. Lindor and Vic Garcia

7. A 2023 Lucid Air

AND RAFA RACING CLUB TAKE OVER VILLA AZUR DURING F1 MIAMI

GRAND PRIX WEEK

DURING THE WEEK OF THE HIGHLY ANTICIPATED FORMULA 1 Crypto.com Miami Grand Prix, Haute Living joined Rafa Racing Club — a body of car afcionados hoping to grow the motorsports circle — in hosting an exquisite dinner at Villa Azur in Miami Beach. It was the perfect pit stop for racing enthusiasts who had come from near and far to watch the second annual F1 race in Miami. The evening featured a delectable selection of starters, including oysters, tru e burrata, beef tartare, and Villa Azur salad. Guests revved their appetites with a choice of main courses, including prime flet mignon and puree with foie gras, Chilean sea bass with an herb crust and pommes conftes sage emulsion, and ravioli with tru e. Clase Azul also provided its exceptional Gold tequila to give guests an extra boost of favor. As the checkered fag waved, guests were treated to an impressive champagne bottle parade — Villa Azur style — the perfect victory lap after an evening of exquisite dining. The family-style dessert platter was a podium fnish that left everyone satisfed, fueling them for the F1 week ahead. A celebration of the fner things in life, the evening showed that indulgence can be done with taste and elegance. Haute Living and Rafa Racing Club provided an unforgettable experience that left guests with a taste of true refnement. It was an evening that certainly crossed the fnish line in style.

1. Les and Saline Woods

2. Champagne bottle parade

3. Chanelle Rebiere and guest 4. Clase Azul tequila

5. Haute Media Group CEO Kamal Hotchandani, Rafa Martinez, and guest 6. Vitty-Sax

TOASTS

BLACK COFFEE WITH BOTTOMLINE CONCEPTS AND HAUTE JETS AT VILLA AZUR

HAUTE LIVING COLLABORATED WITH BOTTOMLINE CONCEPTS and Haute Jets by Haute Living to host a private dining experience at Villa Azur in Miami Beach in honor of legendary South African DJ Black Cofee, who graced our cover for Miami Music Week. The event brought together a wonderful group of people eager to celebrate the worldrenowned artist and the magic of his music. The evening began with Black Cofee-inspired cocktails, such as the Have Another One margarita, Home Brewed espresso martini, and Soulistic Sunrise mule, followed by a family-style menu featuring lobster arancini, oysters, burrata, artichoke hearts, and beef tartare for appetizers. Haute Media Group C O amal Hotchandani took the mic to praise Black Cofee’s contributions to the music industry and was followed by BottomLine Concepts C O Josh Fox. Black Cofee himself shared some wise words, and a custom gold art piece by Johnathan Schultz, featuring a Nelson Mandela fngerprint, was presented to the guest of honor. Afterward, the main course of whole roasted chicken, branzino, tru e ravioli, and asparagus polenta arrived, followed by a bottle train of Champagne Telmont with sparklers. The night ended with assorted dessert trays, after which some of the guests headed to Factory Town for an unforgettable performance by the DJ. All in all, it was an epic Miami night. Notable attendees included Purple, Willow Barbie, Amanda Bucciero, Major League DJz, Milena Duarte, Robert Fernandez, Samay Manyal, Colin Mcnish, Brittany Roughton, China Salemane, Ashley Siegel, Adam Simon, Tony Chen, Cristiana Votta, Shant Ward, Heather Walker, Radmila Lolly, Sharon Adib, Louis Birdman, Angela Birdman, Apolo Ohno, and others.

1. Bob Zangrillo, Black Coffee, Fareed Adib, and guest

2. David Comite and Black Coffee with artwork by Johnathan Schultz

3. BottomLine Concepts CEO Josh Fox and Haute Media Group CEO Kamal Hotchandani 4. Black Coffee

5. Paige Bresky, Joe Bosco, Abby Tannenbaum, and Harrison Davies

6. Hotchandani, Black Coffee, and Michael Bay

CELEBRATES

DADDY YANKEE WITH FLORIDA YACHTS INTERNATIONAL AND DIAGEO AT ZUMA MIAMI

DADDY YANKEE’S EXCLUSIVE HAUTE LIVING MIAMI COVER STAR dinner was a night to remember. The iconic cover was shot at LoanDepot Park, home to the Miami Marlins, bringing Daddy Yankee’s journey full circle from shattered baseball dreams to reggaeton music founder. Haute Living, along with Florida Yachts International and Diageo, honored the iconic artist with a fantastic evening at Zuma Miami on May 7. Diageo, with brands like Buchanan’s and Don Julio, celebrated Daddy Yankee’s achievements as a proud 200%-er — 100% Puerto Rican, 100% American. The company praised his cultural pride and dedication to his musical and entertainment career, inspiring others to stay true to themselves. The night began with custom cocktails featuring Don Julio Reposado Tequila and Buchanan’s Pineapple whiskey, creating a buzz of excitement. Haute Media Group Senior Vice President April Donelson and Florida Yachts International’s Ralph Navarro thanked Daddy Yankee for his incredible music accomplishments. The Sushi Sunday feast delighted guests with courses like hamachi usuzukuri pirikara and ise ebi no tempura. Entrées included ainame no koumi yaki and Australian wagyu, perfectly paired with crafted cocktails. The evening concluded with Haute Media Group CEO Kamal Hotchandani thanking Diageo and Florida Yachts International for honoring Daddy Yankee as a cultural game-changer. A custom painting presented by Vic Garcia recognized Daddy Yankee’s infuence in breaking barriers for Latinos and putting reggaeton on the global map. Aligning with Daddy Yankee was an incredible honor for all involved. Notable guests included Manny and Brianna Varas, Marcos del Pilar, The Yacht Guy, Juan Acuna, Tobias Carrero, Juan Martin del Potro, Nestor De la Mota, Shreya Arun, Gonzalo Morales, Avi Hiaeve, Angela and Louis Birdman, Les and Saline Woods, Christine Chiu, Mayna Nevarez, Ignacio Meyer, Sharif and Natalie Tabbah, Juan Ayala, Jaquelina Guzaman, Valentina Zapater, Jacqueline Ortiz, Jorge Valdes, Deli Rivera, Century Williams, Armand Tannous, and Angelika Rose, among others.

1. Haute Media Group Senior Vice President April Donelson, Daddy Yankee, and Haute Media Group Chief Operating Officer Seth Semilof

2. Daddy Yankee

3. Juan Ayala, Manny Varas, and Miguel Salvat

4. Avi Hiaeve

5. Mollie Coleman, Haute Media Group CEO Kamal Hotchandani, and Deli Rivera

6. Mayna Nevarez, Ralph Navarro, Patty Navarro, and Brenda Rodriguez

7. Semilof, Romero Britto, and Christine Chiu

CELEBRATES

NBA ALL-STAR TRAE YOUNG IN ATLANTA

2-TIME

ON MARCH 23, HAUTE LIVING HEADED TO ATLANTA TO CELEBRATE the two-time NBA All-Star and face of the Atlanta Hawks franchise, Trae Young, and his recent Haute Living cover. The 24-year-old athlete was joined at the intimate dinner, held at the Little Alley Steak in Buckhead, by friends including Chase McMillan, Max Hazzard, and R.J. Fuqua. Before the dinner commenced, he was toasted by Haute Media Group Senior Vice President April Donelson, who spoke about his greatness on and of the court, saying, “You are the future of the NBA. It is such an honor to have you gracing our cover.” Young briefy shared how great the experience was before guests sat down to dinner. The menu at the high-end steakhouse included wagyu beef meatballs, veal demi-glace, garlic-chili vinaigrette Moroccan-style shrimp, Batbout fatbread, Caesar salad, barrel-cut flet, Angus beef, New York strip, wild king salmon, Springer Mountain chicken, Brussels sprouts, French green beans, and triple cream mac and cheese. Notable attendees included Samori Bolds, Yvonne Yancy, Cassius Butts, Stevie Baggs, Jeremy Haynes, Noel G. Jeremy, Crystal Renee, Tramiel Golden, and Sarah Vivien.

1. Trae Young

2. Haute Media Group

Senior Vice President April Donelson toasts Young

3. Christian Vazquez and Samori Bolds

4. Crystal Renee

5. Cassius Butts, Yvonne Yancy, and Stevie Baggs

6. R.J. Fuqua, Young, and Max Hazzard

SNAPPER CREEK RESIDENCE | CORAL GABLES

Welcome to the Balli Group’s latest signature residence. Located in one of South Florida’s most coveted gated communities, Snapper Creek Lakes. This resort-style estate spans over 10,500+SF of the +/- 50,000SF lot—mature oak trees and lush landscaping frame this meticulously curated Tropical Modern Residence. Designed by the renowned Architect and Interior Design Team, Giorgio and Adi Balli, the residence provides a thoughtfully designed foorplan with expansive entertainment and living spaces.

While walking through the residence, one can expect to experience a variety of textures, materials, tones, and sounds that have all been purposely blended to create a harmonious balance with the luscious grounds.

FEATURES & AMENITIES

Smart Home Control System - Savant (Audio, Lighting, Visual & Security)

Wolf & SubZero Appliances

Custom Italian Bathroom Vanities, Kitchen & Closets

Imported Marbles, Granites, Natural Stones & Custom Woodwork

+/- 1,600 SF Master Bedroom Suite with Private Terrace, Wet-Bar & Sitting Area

En-Suite Bedrooms with Private Terraces and Walk-in Closets

Detached Guest House Suite with Wet-Bar

Custom Elevator

2 Laundry Rooms (Upstairs & Downstairs)

Garage Space of up to 5 Cars with a Lift

Temperature Controlled Walk-in Wine Cellar

Family + Kitchen Entertainment Area with Breakfast Seating

Formal Dining Room with Fountain & Garden Views

Bar with Double-Sided Fireplace

Outdoor Chef’s Kitchen with Bar Seating

Media Room / Guest Room / Offce

Green Wall

Imported Material on Walls and Flooring

Exotic Landscaping

Resort-Style Pool with Integrated Spa

STEFANO BALLI

305-915-2572

stefano.balli@compass.com