May 2022

Page 46

NEWS CHEF’S AND EVENTS TABLE

May 2022 Gulf Gourmet

The Guild Meet Last month’s Emirates Culinary Guild meeting for senior culinary members, corporate partners and young chefs took place at the Radisson Blu Hotel Dubai Deira Creek. The gathering saw discussions for the upcoming Chef’s Table and the support being provided for the National Finals of the Chaîne des Rôtisseurs competition. The main topic of the evening was the organizational requirements for the seven events being held at the Worldchefs Congress in Abu Dhabi from May 30 to June 2. Here are images captured at the event.

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May 2022 by Gulf Gourmet magazine - Issuu