Greystone Golf & Country Club Nov.-Dec. 2015 by Mallory Bobba

CLUB LEADERSHIP 2015 Members BOARD Roy Sewell Terry Smith Jeff Clifton Al Del Greco Rodney Fuller

Russ Hale Scott Peters Matt Scalici Ron Stanfa

BUILDING & GROUNDS Brad Rosenwald Pamela Sims Joe Verciglio Mike Barclay Sam Ferlisi Kathy Clayton FINANCE Larry Goldberg Larry Daughety John Coles

Jim Herritt John Kimsey

GOLF Jim O’Brien Phil Lozito Jim Clayton Kyle Walters Larry Daughety Ray Burrow Becky McLendon Pat Heilala HOUSE Scott Ferguson Erich Walchek Ann Vanderburg Marilyn Pauls Chris Battles Amaris Lewis Karen Coles Christina Stone Sue Nuby Brenda Sheehan Gene Townley Cinda Goldberg Carl Sharpe MEMBERSHIP MARKETING Janice Folmar Andy Lemons Phil Lozito Chris Schaffer Ron Ten Berge

George Trible Bracton Thoma David Wilson

SWIM, TENNIS & FITNESS Jennifer Johnson Skippy Trible Vickie Brewer Steve Barlow Eli Anding Sharon Stuart Paige Ware Kim Johnson Steve Vanderburg

Thank you all for your time and service!

As I write to you, a hint of fall and college football is in the air. This time of year is an exciting sports time and represents that time of year when many great memories are waiting to be made here at Greystone Golf & Country Club. One of the most exciting events was the recent opening of our new World Class Fitness Facility along with treatment areas and childcare service. It is a great time to start those New Year’s resolutions early. We have also initiated demolition of the lower level and are on schedule for an April 2016 opening of the new Restaurant & Bar. Check out the renderings on page 3.

I would like to extend a personal thank you to a number of individuals who have worked tirelessly to support Greystone on our journey. Your Board of Directors, Dr. Jeff Clifton, Mr. Rod Fuller, Mr. Al Del Greco , Mr. Russ Hale, Mr. Scott Peters, Mr. Matt Scalici, Mr. Terry Smith & Mr. Ron Stanfa. I also want to offer a special thanks to those Board members who are completing their terms: Dr. Jeff Clifton, Mr. Al Del Greco, and Mr. Rod Fuller.

The Committee Chairs also devoted a great deal of their time and efforts to serve the Club in 2015. They are: Building & Grounds – Mr. Brad Rosenwald and Joe Verciglio, Membership Marketing – Mrs. Janice Folmar, House Committee – In the coming months, we will enjoy Mr. Scott Ferguson, Swim, Tennis & FitThanksgiving and the 12 Days of Christness – Mrs. Jennifer Johnson, Golf mas followed by a celebration of the New Committee – Mr. Jim O’Brien, and Year. I hope you and your family will have Greystone Foundation – Mr. Scott Stone. the opportunity to fully enjoy all that the incredible staff have planned for us during The Board, Committees and Management also owe a tremendous thanks to all the this busy holiday season. Don’t forget to members for supporting the Club, suggestmake reservations early for all events by ing ways to improve while inviting and calling 986-5120. welcoming new members. Without an Reflecting upon 2015, Greystone experiengaged and supportive membership, enced a great deal of exciting and promis- Greystone Golf & Country Club would not ing change that will shape our Club on the be the terrific place that we cherish. Path to Premier. Mr. David Porter joined This is also the time of the year when the as our General Manager, Chef André as membership will elect a new Presidentthe Executive Chef and Mrs. Lynette Elect along with several board positions to Roberts as our Director of Catering. All replace those who are rolling off. I want to of these individuals bring a wealth of encourage each of you to engage in the experience and expertise that will be election process and vote as the Club is crucial to our success. truly ours… We own it and we should be actively engaged in choosing the leadership you want directing your Club in the coming years on our Path to Premier. It has been my honor and privilege to serve the membership as President this year. Cathy and I want to wish everyone a terrific Holiday Season and Happy New Year and we look forward to seeing all of you at the Club soon. Congratulations Team Legacy 2015 Grey Cup Champions roysewell1@aol.com (205) 515-6599

Dear Members, I hope you are having a great fall! I have learned quickly that during the fall season, Saturdays become our slowest day of the week. Reviewing the SEC football schedule is the start to planning a successful Club calendar! In November and December we have some amazing Club events for you and your family to enjoy. We have Champagne Putting for the Ladies, Glow Golf, Beer-Bourbon-Cigars, and Thanksgiving Dinner to go or at the Club, and the new 12 Days “events” of Christmas. You will be receiving a separate brochure about the 12 days “events” of Christmas by mail and hard copy available at the Club. I hope you have experienced an improvement in our dining service over the last month. The staff has worked extremely hard with weekly training seminars to make consistent improvement. They are all committed to improving and want to deliver a top notch dining experience. Each department has developed Standard Operating Procedures (SOPs). Now the department heads are meeting with their respective staff and reviewing the SOPs, Raving Fans actions to be implemented into their standards and teaching the staff how to create positive memorable experiences for you and your guests. Every day we make progress toward improvement. I hope you are enjoying the new Fitness Center! We are so proud of the way it turned out and the increased usage we are seeing on a daily basis. There are a few punch list items to be taken care of and we continue to evaluate the class schedule for member usage and enjoyment. The massage services have been popular to date. The childcare is off to a slow start, so if you are interested in the service, please participate in the online survey. The new Restaurant is progressing well. The demolition and initial plumbing work is complete. The framing has begun and we will be moving along on schedule to our opening on April 1, 2016. Please see the following page for a sneak peek at the renderings of the new space. I hope you can visualize yourself sitting in the new space enjoying great food, drink and company. Our Annual Membership Meeting is scheduled for November 17 at 6:00pm in the Founders Clubhouse Main Dining Room. Please plan to attend and enjoy a buffet to follow. We will be sharing the Staff and Board vision for 2016 and beyond. 2015 has been a year with a lot of change for Greystone. You have been through several construction projects, new leadership among the staff and several changes from it. As we turn the corner on a new year, 2016 will bring higher levels of service, consistent quality, fun, and the completion of the Restaurant, as well as the Regions Tradition. It makes me feel like the kid in the Disney commercial that cannot sleep because he is so excited! All my best wishes to you and your family for a Happy and Healthy Holiday Season!

David W. Porter, CCM General Manager dporter@greystonecc.com (205) 986-5148

A note of thanks to all Members who have supported the membership efforts at the Club this year by sponsoring new Members, playing golf with prospective members and for those who served on the Membership Marketing Committee. A special thanks to Janice Folmar for her leadership and support throughout the year. I appreciate each one of you who served! We have a beautiful Club but it takes connections with members like you to get our new Members integrated with the Club and feeling like they belong. We are continually looking for Ambassadors so please let me know if you would like to join us! Strong growth in Membership benefits our Club in many ways, but it is particularly important to our financial health. Initiation fees, capital dues and operating dues all contribute to the ongoing programs, services and amenities that provide value to our Members. It is also a key driver in determining the dues of every member each year. Our goal has always been to have net positive growth – to bring in more members than leave us. But next year we have a much more aggressive plan for Membership growth and we will need your support. I encourage you to get involved by inviting a neighbor or friend to visit the Club. We offer a “Member for a Day” program for prospective new members to experience the Club and I would be happy to arrange this if you’ll call to let me know. We have an Open House specifically for prospective new members coming up on Thursday, November 12th. If you have a friend that you’d like to bring, please call to let me know. Thank you!

Ashley Fuentes, CMP Membership Director afuentes@greystonecc.com | (205) 986-5146

Special thanks to our most loyal Members who have been with the Club for 24 Plus Years Doug Acton

Richard Carmody

Charles Hartsell

Dan Riviere

Jim Adams

Jenna Cassese

Ralph Hymer

Dave Rodgers

James R. Andrews

Ben Catchings

Lanier Johnson

Thomas Staner

Doral Atkins

Rick Corbett

Dan Lyles

Al Stanley

Alex Baker

Joe Covington Jr.

Mark McGarvey

Jim Stroud

Jim Ballard

Rudy Daniels

*Steve Monk

Eric Thomas

Jeff Bennitt

Bill Ferguson

Howard Palmes

*Charlie Tickle

Danny Bowers

Eddie Friend

Melton Parris

Richard Walker

Ken Bruno

Mickey Grills

Jack Pfrimmer

Kyle Walters

Ron Bruno

John Grimes

Jim Pounds

Pat Walters

Ray Burrow

John Grubb

Le Reeves

*Al Worthington

Greg Burrow

James Harris Jr.

Harold Ripps

*denotes 25 years

5 6

9 1. Stephen & Emily Breaseale 2. Zachary & Whitney Clifton 3. Patrick & Lynn Cogburn 4. John Kontos & Teresa Watkins 5. Will & Nikki Davenport 6. Mike & Christy Manahan 7. Ronny & Kandis Summers

8. James & Harriet Malone 9. Joe & Jerry McGaugh 10. Mike & Missy Milam 11. Matt Robinson 12. Beau & Jennifer Whitson

This aromatic creamy sensation is now available for purchase. Per fect for birthdays, bridal teas, holiday parties & more.

C OMPARE G REYSTONE ’ S 16- LAYER CAKE $80 13 lbs. | 7” tall

P ENINSULA GRILL ULTIMATE COCONUT CAKE ® 12- LAYER $130 12 lbs. | 5” tall

SERVES PLACE YOUR ORDER TLC

24 generous portions Please give 3 days notice / Call 986-5120 Refrigerate until ready to serve; freeze up to 90 days tightly wrapped & air free. Serve at room temperature.

MADE IN THE GREYSTONE KITCHEN WHICH USES VARIOUS NUTS AND PEANUTS AT TIMES IN THE PROCESSING OF OTHER ITEMS.

EVENTS CALENDAR HAPPY HOUR WITH DAVE

ANNUAL MEMBERSHIP MEETING

• • • Thursday, November 5th

• • • Tuesday, November 17th

Complimentary hors d’oeuvres, beer and wine during a presentation from General Manager David Porter on his philosophy & plans for Greystone.

State of the Club update and election results announced. Dinner buffet immediately following the meeting.

Founders Clubhouse. 4:00 p.m. Register online greystonecc.com.

Founders. 6:00 p.m. meeting. $19.95++ Adults. Call for reservations - 986-5120.

BEER, BOURBON & CIGARS • • • Thursday, November 19th

FUN FRIDAY: THE GREAT DEBATE • • • Friday, November 6th Election day is quickly approaching. Sport your finest Trump comb-over or your most powerful Hillary pant suit. Remain neutral in your red, white & blue. This Fun Friday is also an opportunity to meet the nominees running for seats on the Board. Invite your friends and family. Live music by Even Steven Duo, complimentary hors d’oeuvres, drink special and dinner selections. Founders Clubhouse. 6:00 p.m.

GREYSTONE LADIES CLUB CHRISTMAS BAZAAR • • • Wednesday, November 11th Ladies, get ready for the second annual GLC Christmas Bazaar. Local boutiques and artists will share extraordinary gifts for the Christmas season. Founders Clubhouse. 9:30 coffee & social / 11:15 lunch. RSVP greystoneladiesclub.com

Oliva signature 4-count sampler including featured cigar Oliva V Melanio (#1 cigar of the year in 2014). Enjoy Stone Brewing Co. beers and a variety of premium bourbons along with Chef André’s culinary creations. Legacy Patio. 6-10 p.m. $75. RSVP 986-5120. Casual attire.

BARK IN THE PARK • • • Sunday, December 20th Inaugural Greystone Community event. Let’s come together and share the holiday spirit with our furry friends! Tacky sweater contest, hot cocoa, apple cider, coffee, s’more roasting, great prizes & giveaways! Greystone Park located off of Greystone Drive. 2:00 p.m.

WINE MARKET • • • Friday, November 13th Discover excellent wines from several distributors. Sample from a comprehensive selection in all varieties, styles and price ranges. Opportunity to purchase your favorite wines. Using fresh farmers market ingredients, Chef André will prepare food tastings. Enjoy grape stomping and live music. Founders Clubhouse. 7-10 p.m. $49++ per person

*B4 concludes after November 25th. We’ll be rolling out a new concept on Thursdays in January—Pasta & Pizza Night. Come try it out on Thursday, December 3rd.

THANKSGIVING DAY • • • Thursday, November 26th Breakfast Bar with waffles, bacon, omelets and more; Signature Soup & Salad Bar; Festive Entrées; Carving Station; Plentiful Sides; Assorted Desserts; Children’s Table. Founders Clubhouse. Reservations from 12-4 p.m. Adults $33++ and children (ages 5-12) $17++. 48 hour cancellation policy. Reservations required 986-5120.

THANKSGIVING CONVENIENT CARRY-OUT • • • Tuesday, Wednesday & Thursday, November 24-26 Pickup at Legacy. Tuesday & Wednesday 10am-4pm. Thursday 9am-12pm. Orders must be placed by Wednesday, November 11th / Place your order by calling 986-5120

••• 16-18 lb. All-Natural Oven Roasted Turkey • Yukon Gold Mashed Potatoes • Sweet Potatoes with Madagascar Vanilla Honey Butter • Green Bean Almondine & Asparagus Spears • Applewood Smoked Bacon, Sausage & Herb Stuffing • Fresh Cranberry Sauce & Giblet Gravy • Baked Apple Crumble Pie or Pecan Pie • 1 dozen All-Natural 12 Grain Fresh bakery rolls

••• Oven Roasted Premium Beef Tenderloin • Yukon Gold Mashed Potatoes • Sweet Potatoes with Madagascar Vanilla Honey Butter • Green Bean Almondine & Asparagus Spears • Applewood Smoked Bacon, Sausage & Herb Stuffing • Fresh Cranberry Sauce and Giblet Gravy • Baked Apple Crumble Pie or Pecan Pie • 1 dozen All-Natural 12 Grain Fresh bakery rolls

• • • GREYSTONE HARVEST 14-16 lb. Oven Roasted All-Natural Turkey (your turkey is carved and taken apart for your convenience) • Yukon Gold Mashed Potatoes • Sweet Potatoes with Madagascar Vanilla Honey Butter • Green Bean Almondine and Asparagus Spears • Applewood Smoked Bacon, Sausage & Herb Stuffing • Fresh Cranberry Sauce and Giblet Gravy • Baked Apple Crumble Pie or Pecan Pie • 1 dozen All-Natural 12 Grain Fresh Bakery Rolls

• • • PILGRIM’S FEAST A full Prime Grade Ribeye of Beef Garlic Studded (Dry Rubbed and Roasted Low & Slow) • Brandy Peppercorn Sauce and Horseradish Cream • Yukon Gold Mashed Potatoes • Sweet Potatoes with Madagascar Vanilla Honey Butter • Green Bean Almondine and Asparagus Spears • Applewood Smoked Bacon, Sausage & Herb Stuffing • Fresh Cranberry Sauce & Giblet Gravy • Baked Apple Crumble Pie or Pecan Pie • 1 dozen All-Natural 12 Grain Fresh bakery rolls

ADD-ONS: 1 dozen cheese biscuits • Baked Apple Crumble Pie or Pecan Pie • Sweet Cream Cheesy Corn & Smoked Bacon. Call for pricing.

EVENTS CALENDAR

Technically, the 12 EVENTS of Christmas

Moscow Ballet’s Great Russian Nutcracker • • • Sunday, November 29th

1:30pm sharp motor coach from Legacy to Alabama Theatre | $110 includes ticket in orchestra section, meet & greet with the dancers, transportation, and 3-course dinner

Christmas Tree Lighting • • • Thursday, December 3rd

Golf Shop Open House • • • Thursday, December 3rd

4:30pm—8:00pm | Founders Golf Shop Complimentary hors d’oeuvres and wine Chance to receive 100% off your entire purchase!

Pasta & Pizza • • • Thursday, December 3rd

5:00-8:00pm | Founders Main Dining Room Pasta stations, signature flatbread pizzas , salad & dessert bar $17.95++ adults | $9.95++ children 5-12

Breakfast with Santa • • • Saturday, December 12th

9:00am | Founders Main Dining Room | $18.95++ and $10.95++ children 5-12 | 48 hr. cancellation policy Breakfast buffet, gifts from Santa and a magic show! RSVP required by calling 986-5120

Candlelight Dinner: Christmas in Canada • • • Thursday, December 17th

Reservations from 5-9pm | Legacy Clubhouse | $55++ per person | Carolers & Carriage Rides 4-course prix fixe with wine pairings 48 hr. cancellation policy | RSVP required by calling 986-5120

Candlelight Dinner: Christmas in France

Breakfast with Santa

• • • Friday, December 18th

Same details as Day 5

• • • Saturday, December 19th

Same details as Day 4

Candlelight Dinner: Christmas in Italy • • • Saturday, December 19th

Same details as Day 5 except price $59++

Candlelight Dinner:

Christmas in the South • • • Sunday, December 20th

Same details as Day 5 except price $49++

A Present for your Pet • • • Monday, December 21st

3-5pm | Founders Trophy Room Children’s Workshop ~Chef André will show kids how to make treats for doggies and kitties. $10.95 per child | RSVP required

Dickens Dinner • • • Wednesday, December 23rd

6pm | Founders Clubhouse $31++ adults and $17++ children ages 5-12 Buffet, Carolers, Reading of Dickens Story

Christmas Eve Brunch • • • Thursday, December 24th

1-:30am-2:00pm | Founders Clubhouse | Adults $29++ and kids (ages 5-12) $17++ 48 hour cancellation policy | Reservations required by calling 986-5120

THE RED CARPET AWAITS

T HURSDAY , D ECEMBER 31 8:00 PM UNTIL 1:00 AM F OUNDERS C LUBHOUSE L ITTLE B LACK D RESS | B LACK T IE H IGH E NERGY DANCE & PARTY BAND , 4 B ARREL F UNK H EAVY H ORS D ’ OEUVRES C HAMPAGNE T OAST AND O MELET S TATION AT MIDNIGHT $150++ PER COUPLE

GUESTS WELCOME

$75++ PER INDIVIDUAL

CREDIT CARDS ACCEPTED

VISIT GREYSTONECC.COM FOR FULL DETAILS

As 2015 comes to an end, our inaugural year at the Greystone Performance Center has been full of success stories for our students and instructors. We’re especially excited to announce that these successes were acknowledged in the 2015-16 Golf Digest top teacher rankings when Greystone was the only Club in the state to have two instructors ranked in the top 10. Brian Speakman made the list this year at #7 which we’re extremely proud of, a testament to his hard work and dedication to be the best instructor he can be. Blackburn Golf Founder and our very own Director of Instruction Mark Blackburn was for the third time voted #1 and the “Best in State” so we are now definitely on the map as a premier teaching center. With the addition of advanced club fitting, golf schools, and guest instructor retreats in 2016, we’re confident all of your instructional needs will be fulfilled at the Greystone Performance Center powered by the Blackburn Golf Academy.

Our afterschool program will begin in November offering kids an athletic development style golf program aimed at improving physical literacy for all sports (speed, strength, agility, coordination, power, flexibility, endurance) and golf skills. Blackburn Golf Instructors will offer this program on a Tuesday at Legacy from 3-5 and a Thursday at Founders from 3-5. The program will run through the school year and be complemented with summer programs during school holidays. You will be able to sign up for this in the Golf Shop at either Legacy or Founders or by calling the Performance Center. We’re also excited to begin an outreach program with Greystone Elementary School where Blackburn Golf Instructors will be teaching SNAG and aspects from our afterschool program inside the school. Developing and nurturing juniors is a key mission for both Blackburn Golf and Greystone.

In an effort to optimize the fitting experience for the membership we’re centralizing the fitting process at Legacy beginning in November where we plan to offer a variety of Original Equipment Manufacturers, OEM products available for folks to test and get fit. We have expanded our Titleist lines and the Blackburn Golf Academy is now a regional fitting center offering an The Performance Center allows us the opportunity to offer extended line of Titleist and Scotty Cameron products. “Off Season” training away from the elements beginning Our expert fitters, the latest fitting technology and December 2015 running through March 2016 when the competitive pricing means you never need to look outside spring golf season begins. The four month program will the Greystone gates again for your equipment needs. be periodized to have your game peeking in late March. We will offer training, practice and instruction both in indi- As the holidays approach, if your looking for a unique vidual and group settings. This program will be offered Christmas gift please know we can help you create that during the evenings, some afternoons and on the weekspecial something for someone with a combination of ends to accommodate a variety of working schedules. equipment and/or instruction. We would also like to thank The program will feature Blackburn Academy Instructors everyone for their loyalty and support during 2015 and and Greystone Fitness Staff working in synergy to maxim- wish you a safe and prosperous 2016. We hope to see ize your golf performance. Please see Mason, Brian or you at the Performance Center soon. Mark for details or follow the @bg_performance @blackburngolf Twitter feeds for more information. Contact the Instruction Staff (205) 986-5152.

Golf

Tennis

CHAMPAGNE PUTTING

GREYSTONE FALL MASTERS

• • • Tuesday, November 3rd

• • • Friday-Sunday, November 6-8

Ladies Night Out and you don't have to be a golfer! We will provide the putters. Meet in the Legacy Clubhouse at 5:30pm for hors d'oeuvres and champagne mojitos. Later, we will hit the putting green.

Junior USTA tournament for all skill levels. Ages 10-18.

Legacy Course. 5:00 p.m. Open to the first 30 ladies to signup online greystonecc.com.

Signup via USTA.com. $43.50 per player. November 3rd is the registration deadline.

LADIES MEMBER GUEST • • • Thursday, November 12th

LADIES’ TURKEY SHOOT • • • Thursday, November 5th

You and your guest will enjoy round robin match play, lunch by Celebrity Chef André Halston, featured cocktail served with lunch, and excellent prizes.

The format will be four-ball (best ball of twosome). There is no 8:30 a.m. check in. 9:00 a.m.—11:30 a.m. tennis. 12:00 p.m. cost for the event. We will have lunch following play. Join us! lunch at the Founders Clubhouse. $100 per team. Signup in Founders Course. 9:00 a.m. Signup online greystonecc.com. the Tennis Shop or call 986-5154.

GLOW GOLF TOURNAMENT

IRON BOWL MIXER

• • • Thursday, November 5th

• • • Friday, November 20th

Rescheduled from October 27th due to inclement weather. This is Greystone’s first ever glow golf tournament! Event is for women and men and starts at 5:00pm with a chili buffet. At 6:00pm, we’ll hit the links for a par 3 challenge. Dessert & prizes following play in the Legacy Clubhouse.

Come represent your favorite team in your best game day tennis gear. We will have hot chocolate and coffee.

Legacy Course. 5:00 p.m. chili buffet. 6:00 p.m. glow golf. $39++ per person. Register online.

BLACKBURN GOLF PROGRAMS

9:00 a.m.—11:00 a.m. Signup in the Shop or call 986-5154.

JUNIOR TURKEY CAMP • • • Monday-Wednesday, November 23-25 Three-day Thanksgiving camp for Greystone junior players. 10:00 a.m.—1:00 p.m. $40/day or $100/all days. Signup in

• • • Weekly programs and free instructional workshops the Tennis Shop or call 986-5154. Visit greystonecc.com/golf/programs to see programs and free workshops offered to all skill levels and ages.

*Course Update: Founders open daily December 16-January 3 while the Legacy course is aerified. Legacy open daily January 4-February 12 while the Founders course is aerified.

Tennis JINGLE BELL MIXER • • • Friday, December 18th Join us for an adult mixer to celebrate the Christmas season! 10:00 a.m.—12:00 p.m. Hot cocoa and coffee. Signup in the Tennis Shop or call 986-5154.

CHRISTMAS CAMP • • • Monday-Thursday, December 21-24 We will host our annual Christmas Camp for Greystone’s junior players. School’s out, so put on your reindeer antlers and join us for four days of fun on the courts! 10:00 a.m.—1:00 pm. Dirty Santa ($15 max.) on December 23rd at 1:00 p.m. $40/day or $125/all days.

Fitness & Childcare MYSTERY CLASS AND LUNCH & LEARN • • • Friday, November 13th Join fellow Members in the fitness center main studio for the 12:00 p.m. Mystery Class. At 12:30 p.m., come up and partake in our monthly Lunch & Learn. The topic is Cooking Gluten Free. Signup by calling the Fitness Front Desk at 986-5139.

CHILDCARE THANKSGIVING CELEBRATION • • • Friday-Saturday, November 20 & 21

Bring your children by during the month of November to add a leaf with something they are thankful for to our Thankful Tree. We hope to see a big, colorful tree on our wall by month’s end. On November 2021 we will have our own Thanksgiving celebration. Bring your children so they may have fun playing Thanksgiving themed games and creating cute holiday treats and crafts. Give us a call 986-5141 or email childcare@greystonecc.com.

MYSTERY CLASS

• • • Saturday, December 12th Join fellow members in the fitness center main studio for the 12:00 p.m. Mystery Class. Signup by calling the Fitness Front Desk at 986-5139.

CHILDCARE WINTER WONDERLAND PARTY • • • Saturday, December 19th

Kick off winter break with a visit to the Gator Lounge for a fun Winter Wonderland Snow Party. Your children will enjoy a hot cocoa bar and a variety of activities. There will be a gift give away to the winners, one boy and one girl, of the snowball toss game. The party will be held from 6-8pm in order to determine winners for the gifts but the Gator Lounge will be open from 4-9pm. Signup by calling the Fitness Front Desk at 986-5139.

Members have been very impressed with the variety of activities we have to offer and the environment at Greystone’s Childcare Center A.K.A. the Gator Lounge. Come see what all the talk is about!

PARENTS Parents, did you know that you can drop your children off at our new childcare center, conveniently located between the new fitness center and the Restaurant opening this spring, while you enjoy all the wonderful activities and events at Greystone? Moms: Have a night alone with the ladies at Champagne Putting on Nov. 3 or the Wine Market on Nov. 13 while your children have fun creating, playing, and making new friends. Couples: Enjoy a romantic night with your significant other at one of our Candlelight Dinners held Dec. 17-20 while your children enjoy a fun night of their own. Partiers: Spend a night with friends and family to bring in the New Year at Greystone’s New Year’s Party while your children have a blast with their friends.

ABOUT The Gator Lounge is open:

Monday – Tuesday Wednesday – Saturday

Ages 12 weeks – walking Walking – 6 years 7 years – 11 years

8:00-1:00/4:00-8:00 8:00-1:00/4:00-9:00

Ratio 1:3 1:6 1:10

Hour Limit 1 hour 2 hours 3 hours

Children have access to numerous board games, card games, puzzles, and video games rated for everyone. Your children can pretend play with our costumes, play kitchen, blocks/Legos, and large child-sized doll house. Creative children can craft and paint away with colored paper, craft sticks, glitter glue, paint, felt, fuzzy sticks, and so much more always at their fingertips. The price for each child per hour is $5. In addition, there is a monthly unlimited plan for $69 for the first child and $39 for each additional child. Parents, you can exercise in our fitness center or enjoy a tennis match in the morning and then come back in the evening to relax with a quiet dinner and drink all while your little ones are in the hands of our fun, caring staff. Reservations are encouraged as space is limited and the Gator Lounge will not be fully staffed, with three employees, unless a large number of visits is expected. You may make a reservation up to a week in advance by calling (205) 986-5141 or emailing childcare@greystonecc.com. Please include in your reservation how many children, their ages, and the time you will be arriving.

EVENTS All regular hours, pricing, ratios, and hour limits apply during scheduled events at the Gator Lounge. The Gator Lounge hosts a variety of weekly weekend events such as themed game nights, movie nights, book readings, dance parties, and so much more. Get more information about weekly events from Greystone’s weekly E-News and advertisements posted around the Club in our childcare room, the fitness center, and the main entrance at Founders.

KEY FOB & HOURS OF OPERATION 

 

Your beautiful new Fitness Center is available for you to use 24 hours a day, 7 days a week! The doors are always unlocked from 7am-7pm. If you would like to access the fitness center any other times, we would be happy to make an electronic key fob for you at the front desk. The first key fob is complimentary to each membership account; each additional key fob is $10. You must be at least 18 years of age to have a key fob.

Gift Certificates Available!

TOUCH SCREEN CHECK-IN PROCEDURE

 As you enter the fitness center, please check-in at the front

desk with our user friendly touch screen system.

 This system will help us tracks visits as well as programs

offered. Remember to choose all the classes you plan to attend while visiting each day. If you are using the facility for a personal training session, choose the personal training option. If you are just working out on your own, choose the workout option.  Use the fitness facility 20+ days in a single month and you will be acknowledged as a member of our Stone Fit Club. Receive this acknowledgement for 3 consecutive months and receive a free Greystone Stone Fit Club T-Shirt (photo to the left)!  Important note: Visits are only tracked through the touchscreen terminal.

GROUP FITNESS 

Ignite Package  $10 drop-in fee per class  Individual Monthly Unlimited $29  Family Monthly Unlimited $49  Complimentary classes each month  November: Gold Elite & Dance Fit among many others  December: Gold Elite & Muscle Worx among many others

EQUIPMENT ORIENTATIONS   

November 4th, 7th, 11th, 14th, 16th, & 21st at 12pm December 14th & 19th at 12pm Up to 10 members & takes 45 minutes. Signup by calling 986-5139.

PERSONAL TRAINING    

Solo, Partner, and Small Group 3 & 4 available Pay as little as $16 Gift certificates available at any time Stop by the Fitness front desk to choose the best option for you or your family

Over 35 Group Fitness Classes offered Monday-Saturday. Visit greystonecc.com/fitness for the schedule & class descriptions. Massage Therapy Available seven days a week. Details: Greystonecc.com/fitness/massage

Through December 31st, receive 15% off all massage services! Thanksgiving / Black Friday Fitness on Demand classes will be offered at 8:45am & 9:45am. Come and burn hundreds of calories in 2 short hours participating in both a Cardio/Muscle pumping hour of fun followed by a Yoga/Pilates based workout. Contact Us: fitness@greystonecc.com (205) 986-5139

Tournament dates: May 18-22, 2016 Interested in purchasing hospitality for the 2016 Regions Tradition?

Contact Liz Leckemby with the Bruno Event Team to discuss chalet & skybox opportunities. Liz can be reached at lleckemby@brunoeventteam.com or (205) 262-2828.

COMING SOON DAVE SANSOM PHOTOGRAPHY PRINTS 10 1.

2. 3.

Greystone’s 6.5 State Champions— Vickie Brewer, Karen Schaffers, Stefany Roberts, Melissa Cissell, Katrina Sanderson, Christy Jackson, Paige Ware, Stacey Knouse, Charlotte Culton, Suzanne Wildmon, Kristie Kendrick, Kim Yarbrough, Michelle Packard and Allyson Herritt Jill Meyer Greystone’s 5.5 State Champions— Katrina Sanderson, Kris Costigan, Melisa Manning, Stefany Roberts, Marilyn Pauls, Kelley Tunnell, Susan

Hanley, Maria Schaffer, Jacqueline Diercks, Charlotte Culton, Kelly Barnes, Whitney Wilson, Ann Henson and Kim Thoma 4. Joe Verciglio & Derrick Bagwell 5. Team Legacy—Grey Cup Champions 6. Sarah & Kevin McLendon’s newborn, Blakely Elizabeth 7. Sullivan family 8. Battles family 9. David Wilson 10. Nathan Burdette, David DeSantis, David Cochran and Taylor Hicks

Dave Sansom, specializing in golf course photography, shot the Legacy & Founders Course in May and will return this fall to capture the autumn colors. The prints are now available in the Founders Golf Shop. Come by Founders or Legacy Golf Shop to select your favorite photo.

Founded 1991 4100 Greystone Drive, Birmingham, Alabama 35242 greystonecc.com | (205) 980-5200

Telephone Directory Main/Directory

205.980.5200

Membership

205.986.5146

Event Planning

205.776.3180

Legacy Golf

205.986.5160

Founders Golf

205.986.5126

Course Maintenance

205.980.5215

Performance Center

205.986.5152

Dining

205.986.5120

Tennis

205.986.5154

Fitness

205.986.5139

Accounting

205.986.5133

Residential

205.986.5136

Management Team General Manager David W. Porter, CCM dporter@greystonecc.com Membership Ashley Fuentes, CMP afuentes@greystonecc.com Catering/Event Planning Lynette Roberts lroberts@greystonecc.com Controller Chris Cochrane ccochrane @greystonecc.com Fitness Todd Makofski fitness@greystonecc.com Tennis Kristijan Mitrovski, USPTA kmitrovski@greystonecc.com Ryen Valentine, USPTA rvalentine@greystonecc.com

Director of Golf Steve Smith, PGA ssmith@greystonecc.com Golf Course Operations Jason Miller jmiller@greystonecc.com Golf Instruction & Fitting Mark Blackburn blackburngolf@greystonecc.com Food & Beverage Andrew Nevins anevins@greystonecc.com Executive Chef AndrĂŠ Halston ahalston@greystonecc.com

Board of Directors Roy Sewell, President Terry Smith, President-Elect Jeff Clifton, Chairman Al Del Greco Rodney Fuller Russ Hale

Scott Peters Matt Scalici Ron Stanfa