St. Marys Independent - June 26

St. Marys Healthcare Foundation Gala a big success

On Saturday, June 7, the St. Marys Healthcare Foundation hosted the Built for Tomorrow Gala at the Pyramid Recreation Centre (PRC).

Steel Grill Catering put on an amazing meal from appetizers to dessert. There were also live and silent auctions with many incredible items and packages up for bid. The entertainment this year was comedian Brent Butt of Corner Gas fame.

Butt met with the foundation directors for a meet and greet prior to performing on stage where he entertained 350 guests with his comedy act for approximately 45 minutes. The theme of the gala this year was fu -

turistic elegance. Sean Camp of Lucid Musings once again volunteered his time with an amazing photo booth that many guests took part in.

The foundation proudly supports St. Marys Memorial Hospital, the Tradition Mutual Centre for Wellness and other local healthcare initiatives. Every dollar that is raised stays right here in our community enhancing care, upgrading equipment and building a healthier future for all.

It was a great night and thanks to all the event sponsors, guests and community members, $40,000 was raised in support of the new x-ray machine at the hospital. The gala takes place every other year, so the foundation looks forward to the next one in 2027.

GALEN SIMMONS

Local Journalism Initiative Reporter

At its June 18 meeting, the St. Marys community policing advisory committee recommended St. Marys council approve a total budget of $1,518,345 for the Stratford Police Service to provide policing services for the town this year.

Broken down, the recommended budget includes $1,398,897 for police operations in St. Marys to be levied from taxpayers as part of the town’s overall property tax levy, $84,240 from the town’s policing reserve for the replacement of a police cruiser and $35,208 for the town’s annual park-patrol/ bylaw-enforcement program.

“Our budget cycles don’t perfectly align between the city and the town, so in terms of the police, they need to make a presentation to their board first and then have city approval before they provide it to us,” St. Marys CAO Brent Kittmer said of the process by which St. Marys approves its annual policing budget. “Each year in September or October, the deputy chief and I have a conversation about what we should expect for an increase, and then we develop a draft budget for the town.

“This year, we were estimating around a

Brent Butt kept the crowd in stitches during his comedy routine at the St. Marys Healthcare Foundation Gala.

(WENDY LAMOND PHOTO)

six per-cent increase meaning we budgeted $1.39 million and change for police operations and park patrol. The budget that you have … shows a global impact of just over $1.5 million, but when you break that down, $35,000 is for summer park patrol … and it includes capital, $84,000 for a cruiser replacement, which comes from the reserve. And then the actual levy funded from the town is around $1.4 million. So, using our six per-cent estimate, we were very close with our budget, so we’re looking at a funding shortfall of $40,000, and that’s not insurmountable within our (town) budget.”

This year’s roughly $1.5-million policing budget for St. Marys represents an increase by nearly $200,000 over the town’s 2024 policing budget. As roughly 88 per cent or just over $1.2 million of the annual policing budget is related to wages and benefits, Stratford Police

Service Chief Greg Skinner and deputy chief Gerry Foster told the committee that much of this year’s budgetary increase – a little more than $100,000 – is related to those costs and there’s little that can be done to trim the budget in that regard.

“The start of the budget increase really revolves around full-time salaries, part-time salaries and the compensation package that members of the Stratford Police Service are entitled to,” Foster said. “That, coupled with some staffing increases – a CPIC (Canada Police Information Centre) person, for example, and expanding the special-constable cadre as well – increases some of those costs as well.”

Foster also noted the cost of contracted IT services increased this year to nearly $26,000 from nearly $14,000 last year to reflect the increase from one IT professional on staff to 2.5 this year.

“So, we have very little wiggle room

outside of people to trim the budget, particularly when we are trying to expand our implementation of technology to support our operations,” Skinner said. “When the deputy talks about increasing the number of people in our IT section, that’s because we are so heavily reliant now on technology that we need that equipment to be working and we need the people to be able to service it in house. So, that is contributing to that salary piece by having to contract our IT people.”

Elsewhere in the budget, Foster noted a more than $17,000 drop in costs related to the Stratford Police Service’s participation in Emergency Services Cooperative Ontario (ESCO), a partnership with police services in Waterloo Region, Brantford, Guelph and South Simcoe. He also noted an increase in salary for park patrollers led to an increase in projected costs from $24,750 last year to the more than $35,200 for St. Marys this year.

In addition to the necessary cruiser replacement this year, which would not impact the amount levied for police services from taxpayers, Foster said a reduction in grants from the province is also driving up the cost of policing in 2025.

“The new Community Safety and Policing Act has really changed the scope of work for a special constable and we

currently have a grant application in place to increase our special constables by four,” Skinner added. “That will enable us to be more proactive and have more visibility in the downtown cores, not only with park-patrol members but also regular members and now special constables. (With) the legislation that has been put in place … we’re starting to see the ripple effects of the changes that the legislation allows, and we intend to take full advantage of it to cost contain and continue to deliver the service.”

While Coun. Rob Edney asked Skinner how grant funding to cover the costs of four additional special constables for a year would be sustainable after that year, Skinner explained there is some push at the provincial level to extend that grant funding for upwards of three years, as had been the case for similar grant funding previously. After that, he said the police service would reapply for funding to support those positions or it would determine how to fund those positions within the service’s existing funding model.

The 2025 police budget will be brought before council for consideration and final approval at a future meeting.

The Stratford Police Service serves the City of Stratford, Town of St. Marys and Township of Perth South.

Members of the St. Marys Healthcare Foundation met for a photo and a meet and greet before Brent Butt’s comedy show. In the back row from left to right are Wendy Lamond, Ken McCutcheon, Erin Reynolds, Brian DeGroot, Amanda McCurdy, Brent Butt, Linda McFadyen, Wayne Barber, Cindy Bilyea and Mike Brine. In the front row from left to right are Scott Graham, April Barker, Bernice De Decker, Pam Zabel and Brandon Boyd.

(LUCID MUSINGS PHOTO)

Local Community Food Centre to host Community Farm to Table BBQ

GALEN SIMMONS

For anyone in Stratford, St. Marys and the surrounding communities who has ever wondered where their food comes from, the Local Community Food Centre (LCFC) is hosting a Community Farm to Table BBQ featuring a tour of the Local’s urban farm in Stratford and a free barbecue lunch at the centre afterwards.

Set for Sunday, July 6 with the farm portion of the day beginning at 11 a.m. at the Local’s urban farm at Dufferin Park (off Oak Street beside the Dufferin Arena), the event will feature a guided tour by the Local’s Urban Farmers group and garden educator Lucas Tingle.

“People don’t know that we have a farm in the middle of Stratford,” said LCFC community connector Julie Docker Johnson. “So, (this event) is to introduce people to the farm. From 11 a.m. until 12 p.m. out at the Oak Street farm, we are going to do tours of the farm, we’re going to have the Urban Farmers, our volunteer team, out there to explain the different things we do and the different techniques that are done. There’s going to be games and things for the kids, and there’s possibly going to be something for everyone to plant

so, throughout the summer, they will be able to go and see something growing.”

From there, the event will move from farm to table with a free barbecue lunch back at the LCFC from noon until 1:30

p.m. Hotdogs and hamburgers are being donated by Delmar Foods and Egg Farmers of Ontario is donating devilled eggs. Added to that, the LCFC will prepare an array of salads with greens fresh from the

urban farm.

“Come have a barbecue, watermelon and see the Local because if people haven’t seen the Local, it will give them that opportunity as well,” Docker Johnson said. “We just want to introduce the farm so people know what’s going on and that the whole farm-to-table concept is real.”

As part of this event, Stratford Transit is providing a bus to shuttle eventgoers from the LCFC to the farm at 11 a.m., then back to the Local for the barbecue lunch at noon. For those who live near the Oak Street farm, the bus will also be available to take them back there after lunch so they are free to walk straight to the farm at the beginning of the event without worrying about how they will get to and from the Local after the farm tour.

“Everybody’s welcome. There will be a donation box; it’s not necessary, but it’s there,” Docker Johnson said. “The farm is really important and the Urban Farmers and Lucas have worked so hard on it. So, we want people to come see it and understand that whole process. We want people to see that some of the produce they buy at the Access Market in Stratford and the Nourish Market in St. Marys is coming from our own backyard.”

Volunteer members of the Local Community Food Centre’s Urban Farmers work – and laugh – at the Oak Street urban farm in Stratford. Photo courtesy of the Local Community Food Centre

Local Journalism Initiative Reporter

(PHOTO COURTESY OF THE LOCAL COMMUNITY FOOD CENTRE)

EDITORIAL

Overcoming division: If we can do it once a year, we can do it all year

GALEN SIMMONS Editor

In a few days, we as Canadians will come together to celebrate the country we call home.

As we do every year, we will put our differences aside to enjoy Canada Day festivities with our family, friends and neighbours, and we will celebrate our shared and diverse Canadian values, identities, cultures and histories as communities, provinces and one unified country.

While we can’t all agree on everything –or maybe even anything – all of the time, the notion of a unified country that can stand up to the threats we face from abroad and closer to home is more important now than it has been for a long, long time.

From environmental destruction and global warming to the housing crisis and the ever-rising cost of living, as well as the threats Canada and the rest of the world face from south of the border, we need to work together to tackle our problems with our hearts and minds open to solutions from all sides of the political spectrum.

Too often, when we disagree on how to handle our problems, we entrench ourselves in the opinions we already hold, unwilling to discuss or even listen to anything that may challenge those opinions even a little.

Like many of our friends south of the border, our opinions must align with one political party or the other, and those political affiliations often get wrapped up with our sense of pride or even our identities. To challenge our beliefs is to challenge who we are as people.

But that doesn’t have to be the case. Let’s admit it; we’re wrong about things, big and small, way more than we’re right, and that’s okay. Being wrong and making mistakes is the best way to learn the most important lessons in life, but to learn those lessons, we need to acknowledge our own biases and those of the people who raised us, and be open to different ways of thinking and living.

We need to listen to people with lived experiences and those who understand the issues at play better than we do so we can continually challenge our opinions and entrenched beliefs and reshape them as new information comes to light.

To think we know it all now or at any point in our lives is a declaration that we are no longer interested in learning and growing as people or as a society.

And as a Canadian, that is not a national identity I will embrace. Whenever we as a country are confronted with something new, however terrible or hard to swallow it may be, we must face it head on, acknowledge our past mistakes, learn from them and move forward together toward a brighter and more equitable future for all.

Those who turn their heads and refuse to see what’s right in front of them or place the blame on people who think differently than they do will ultimately be left behind, bitter and angry at everyone but themselves.

So, on Canada Day and every day, as Canadians, let’s remember that we all want the same thing – the freedom to live happy, healthy and fulfilling lives – and work together to achieve that for all, not just a choice few.

Bravo Boo

We have 3 Bravos this week.

1) I wanted to acknowledge the mayor and town council members for refusing to endorse the “strong mayor powers” ruling. A sincere THANK-YOU! Your action ensures the voice of the citizens of this town.

2) Bravo to the number of tractors at DCVI brought by the students June 20. A reminder that St. Marys still has strong agricultural roots!

3) A great big BRAVO to those merchants in lhe downtown who, at their own initiative and expense, seek to beautify and make the area welcoming for everyone.  Of special note is Hyggeligt with its vibrant display who, with a very few others, does this not only in the summer but also in the winter.

We have 3 Boos this week.

1) Boo to the person that complained to the Tim Horton’s staff about where I parked my scooter at the restaurant. Due to mobility issues, I park my scooter just outside the handicapped parking spot. I am not blocking accessibility to the sidewalk. The strange thing about the complaint is that it came from someone going through the drive thru. Would she rather I use my handicapped sticker and take up the entire parking spot?

2) Boo to the St. Marys Super Splash Waterpark for adding an additional three lily pads to the already nigh impossible three lily pad run.  I only have two legs, you sadists.  You’re embarrassing me in front of my grandkids.  I’m a taxpayer.

3) I would like to Boo that the downtown of St. Marys should have more Canada flags, and also at the town sites.

Quote of the Week

“Iran, the bully of the Middle East, must now make peace. If they do not, future attacks will be far greater and a lot easier”

- U.S. President Donald Trump after authorizing a military strike on Iran nuclear facilities on June 21, 2025

Restoring small-town journalism, one community at a time!

St. Marys Independent

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36 Water St. St. Marys, ON, PO Box 2310 N4X 1A2 info@stmarysindependent.com | 519.284.0041 | granthaven.com

The St. Marys Independent THOUGHTS OF THE WEEK

You get the best out of others when you give the best of yourself.

The days are long but the years are quick.

You’ll never see a rainbow if you are looking down.

When you know better, you do better.

*Please note all Boos

Discover the hidden gems of St. Marys this summer with the Summer in St. Marys Passport

ST.

MARYS INDEPENDENT Staff Contribution

Back by popular demand, the St. Marys Museum, in partnership with several local attractions, is thrilled to announce the return of the Summer in St. Marys Passport for summer 2025.

This exciting initiative invites both locals and tourists to explore the rich heritage and vibrant culture of St. Marys through a series of captivating stops.

“The feedback from last year’s passport was overwhelmingly positive,” said St. Marys Museum cultural services manager Amy Cubberley in a press release. “We are excited to offer this unique opportunity once again and encourage everyone to discover the hidden gems of our town.”

From June 27 to Sept. 1, participants are encouraged to collect as many passport stamps as they can. Passports can be picked up from any of the participating eleven stops on the Summer in St. Marys Passport, including:

• Art of Ideas Gallery

• Canadian Baseball Hall of Fame

• Doors Open Information Tent

• St. Marys BIA

• St. Marys Farmers’ Market

• St. Marys Museum

• St. Marys Public Library

• St. Marys Quarry

• St. Marys Station Gallery

• Stonetown Heritage Festival Information Tent

• Water Street Bridge

Any passports with seven or more stamps can be returned to the St. Marys Museum by Wednesday, Sept. 3 to be entered into a draw to win $100 in St. Marys Money. The passports are free, and while the hope is that this program will lead to more local spending, it is possible to collect seven stamps without spending any money on admission fees or purchases, making this a financially accessible program for everyone.

For more information, contact the St. Marys Museum at 519-284-3556 or museum@town.stmarys.on.ca.

process Payments can be spread out over 12 months or stick to four annual installments It ’ s free to sign up! Enroll online, or stop by and see us at 408 James St S at the Municipal Operations Centre townofstmarys com/propertytaxes

Learn more:

Our senior of the week is Al Lawson. Al will be turning 79 years young on June 28. He was born in Exeter and was raised on the family farm in Woodham. Al has called St. Marys his home for the past 60 years. He is the father of three children and is “Grandpa Al” to nine grandkids and four great grandkids. Al was an employee of St. Marys Cement for over 30 years. His hobbies include fixing small engines, playing cards, golf and fishing. He is also known to be quite the prankster and loves a good joke.

If you would like to nominate someone for Senior of the Week, contact us at 519-284-0041 or info@stmarysindependent.com.

1. What is the strongest hand in Texas hold em’ poker?

2. Which 1989 Billy Joel song mentions a moon shot, Woodstock, Watergate, and punk rock?

3. How many countries does the Equator pass through?

4. Who won the 2025 Stanley Cup?

5. Scoring two under par on a par five hole is called what in golf?

6. What is James Bond’s code name?

7. M&M’S Fruit Chews would become what popular candy?

8. The Saturday Night Massacre refers to the name of what scandal?

9.When a fruit is at its ideal condition, it is said to be ______?

10.Bronze is an alloy consisting of what two elements?

Jake Grant

McLean Taylor Construction

Stonetown Heritage Festival this year!

(PHOTO COURTESY OF TOWN OF ST. MARYS)

Downtown St. Marys will be buzzing with activity on Saturday, July 12 as over 65 businesses, vendors and community groups line the streets offering unique goods, local fare and insights into the vibrant services that make St. Marys special.

“Our Stonetown Heritage Festival is a fantastic showcase of our downtown’s flavour — literally,” said the Downtown St. Marys BIA in a press release. “We’re delighted to see our downtown come alive with local pride as vendors bring their best into the streets.”

For those who appreciate handcrafted treasures, the Vendor Village will be a must-see, featuring a wide variety of items from local artisans, crafters and authors. External vendors will be open from 10 a.m. to 4 p.m., while participating downtown businesses will keep the celebration going until 9:30 p.m. with latenight shopping and live music to carry the festival atmosphere into the evening.

Festival attendees can experience live pottery demonstrations, the artistry of

tattooing with complimentary temporary airbrush tattoos and several interactive activities for everyone to enjoy.

Food lovers are in for a treat with a lineup of delicious options on Water Street South where food trucks like The Sunset Shack, Anne’s Caramelcrisp, DC Foods, Cluck Daddy’s and Campbell’s Canteen will be serving all day.

Additional refreshments and snacks will be available throughout the Vendor Village, and a free water-refill station will be located at the intersection of Queen Street and Wellington Street South.

Downtown eateries will be serving up special festival menus and local favourites. During the festival, enjoy a meal or drink at one of four licensed patios – Snapping Turtle Coffee Roasters, TuttCo, Flour Mill and Gilly’s Pubhouse –all located in the heart of downtown and perfectly paired with live performances throughout the day.

Experience creativity, community, culture and more at the 2025 Stonetown Heritage Festival! A full festival schedule is available at www.discoverstmarys.ca/ festival.

There are more vendors, food and drink options, and opportunities for fun at this year’s Stonetown Heritage Festival than ever before.

(PHOTO COURTESY OF TOWN OF ST. MARYS) ST. MARYS INDEPENDENT

Who is the St. Marys Memorial Hospital Auxiliary?

Meet Janice and Janis, that’s Janice Houston and me, Janis Fread.

Houston, who nursed at St. Marys Memorial Hospital for 30 years, came to know many of the Auxiliary members during her career and marveled at their dedication to the hospital and its patients. Since moving back to town and after the COVID restrictions were lifted, she decided to join the Auxiliary in 2024.

“I always thought this was a good way to give back to the community,” she said.

Houston has found it to be a positive experience volunteering in the Boutique gift shop and participating in fundraising events. Her involvement now also includes the role of co-chair of fundraising.

When it was time to move on from other volunteer commitments, it was an easy choice for me to join the Auxiliary, as it had been in the back of my mind to show support for our hospital for a while due to the excellent care both my husband and I have received since moving to town 18 years ago.

Unfortunately, I was just getting the hang of it when COVID hit! However, when we were able to open again, Gayle Beattie, our president, found that due to various

circumstances, she was resigning and sent out a call for someone to step in to lead the group, so I volunteered. As well as staffing the Boutique, we do a lot of off-site fundraising and events, but there’s never been a time when I felt we were short of volunteer help because, as a group, we’ve maintained that dedication to support our hospital.

Ten Auxiliary members gathered at Milt Dunnell field on June 17 to walk a few laps around the track for Hike for Hospice. We were pleased to raise over $1,800 for the Rotary Hospice Stratford-Perth.

Be sure to visit the Auxiliary’s booth at the Stonetown Heritage Festival on July 12 where there’s tax-free shopping and special sales. This is the last chance to purchase a raffle ticket for the first-prize quilt that was handstitched by Daphne Evely and quilted by Betty Groenestege-Jantzi. Second prize is a garden wagon and third prize is a $75 gas card. The draw will be done at the close of the festival. Proceeds will be directed to a negative pressure wound vac for the hospital.

For updates on fundraising events or to become a volunteer, follow the Auxiliary on Facebook at The Boutique at St. Marys Memorial Hospital or email smmhauxiliary@gmail.com.

FOR SALE BY TENDER 4725 Line 14, Perth South

FOR

SALE

Approximately 75 acres of prime farm land located just north of the Town of St. Marys. There are 60 acres of systematically tiled workable land with 7 acres of pasture, and 7 acre woodlot. Topography of the lot is level with good access from paved road and no ditches crossing the workable lands. Sale of the property is subject to a farm house severance approval.

BY TENDER 2129 Road 133 Perth South

Approximately 70 acre parcel of bare land with 56 workable acres located just north of the Town of St Marys All Offers are subject to far m house severance approval This is an exellent opportunity to add to your existing far m base of operations.

TENDER DEADLINE:

TENDER DEADLINE: 6:00 pm, Tuesday May 6th, 2025

6:00 pm Wednesday June 25th, 2025

For Full Terms of Sale, Tender Package & viewing appointment call:

For full terms of sale, tender package and viewing appointment call:

St. Marys Memorial Hospital Auxiliary members Janice Houston and Janis Fread.

JANIS FREAD

St. Marys Memorial Hospital Auxiliary

(PHOTO COURTESY OF ST. MARYS MEMORIAL HOSPITAL AUXILIARY)

St. Marys Public Library launches summer programming

EMILY STEWART Independent Reporter

Lots of free activities from crafting to reading will be available through the St. Marys Public Library this summer.

The St. Marys Public Library’s summer programming that will take place between July 7 and Aug. 22. Each weekday will have different activities for children to participate in throughout the summer. Friends of the Library is sponsoring the summer programming.

“We have been offering this program for quite a long time, so it continues to feel good to offer programming to families in the community that doesn’t come at a cost, which is really important just to maintain barrier-free programming and programming that is accessible for everybody,” said Rebecca Webb, library services coordinator.

There are Crafty Kids sessions where children will make summer-themed crafts, and SMPL: Adventure Zone activities and games on Mondays. Discovery Den will introduce STEM-related (science, technology, engineering and mathematics) activities on Tuesdays, and Summer Book Club meetings will be hosted on Wednesdays. Funday Fridays will have special events throughout the summer to be announced.

Reading in the Park, taking place at Kin Park on Thursday mornings, is new to the library’s summer programming. There are also more Reading Help sessions that offer

one-on-one reading times with children. Reading Help will be available on both Tuesdays and Wednesdays.

Webb said that as some families face difficulties registering their children for day camps that come at a cost due to financial barriers, and other families are just looking for activities to keep their kids busy during the week, there’s free programming available for everyone.

“We focus a lot on offering small bites of programming, so hour-and-a-half-long events throughout the week, but just sort of break it up to give families something to do during the week that’s an alternative

to those all-day type of things,” she said.

Along with the weekday events, young readers from kindergarten to Grade 6 will also have a chance to participate in the Reading Tracking Challenge where they can keep track of the books they read throughout the summer for a chance to win prizes like a LEGO Friends adventure set and a Polaroid Camera with an adventure kit.

“It’s good motivation for kids to keep up their literacy levels over the summertime,”

Webb said.

The library will also host outdoor movie nights at Cadzow Park throughout the

summer and will have a free summer barbeque on July 23.

More information about the library’s summer programming, summer events and Reading Tracking Challenge can be found either online at stmaryspubliclibrary.ca or by visiting the library at 15 Church St. N. and checking out a brochure.

A weekly calendar for summer programming at the St. Marys Public Library.

(IMAGES COURTESY OF ST. MARYS PUBLIC LIBRARY)

Summer programming at the St. Marys Public Library will take place from July 7 and Aug. 22.

June 20 was the last day of regular classes for students at DCVI and for the last number of years has been designated “Tractor Day.” Students are invited to bring their tractors to put on display in the parking lot. The last day of regular classes is also celebrated with a baseball game between staff and graduating students, lunch (prepared by the staff) of hamburgers and hotdogs is provided for all DCVI students, and snacks of cotton candy and popcorn are also available in the afternoon.

(PHOTOS COURTESY OF DCVI)

Oliver family combines Paws and Claws and Beyond Fetch pet services

EMILY STEWART Independent Reporter

Crystal Oliver always loved all kinds of animals, so much so that she began Paws and Claws at just 11 years old.

Paws and Claws was founded in 2006 and began with Oliver taking care of her family and friends’ pets. The business quickly expanded to several clients.

About four or five years ago, Oliver moved to London and founded Beyond Fetch, which serviced London, Dorchester and Thorndale. Her mother, Lori Oliver, took over Paws and Claws. Crystal Oliver has now moved back to Perth County and serves Stratford, St. Marys and area, along with Thorndale, as Paws and Claws and Beyond Fetch join together.

“I honestly didn’t expect it to blow up as much as it did and I wouldn’t change my job for anything else. It’s one of the best careers I’ve had in my entire life,” Crystal Oliver said.

Paws and Claws provides dog walking and pet sitting in St. Marys and area. Beyond Fetch provides pet sitting and dog walking in Stratford, as well as overnight visits, dog training and homemade dog

Paws and Claws is also celebrating its 19th year in business, something Crystal

Oliver called “surreal.”

“It started off as just like so small and then it grew into such a huge thing,” she said. “We couldn’t thank everybody enough for trusting us with their fur family and fur babies. It really means a lot that we have so many people willing to trust us with everybody.”

Lori Oliver added that because the family has been part of St. Marys for so long, the town is quite familiar with their petcare services.

“We got a lot of people that help recommend us,” Lori Oliver said.

“We’re looking at different ideas to grow the business and just keep pushing forward,” Crystal Oliver added. “We like to grow big.”

Both Beyond Fetch and Paws and Claws have Facebook pages that can be found online. To contact Lori Oliver of Paws and Claws, either call 519-854-1985 or message her on Facebook. Crystal Oliver of Beyond Fetch can be contacted by calling 519-615-9283, sending an email to beyond.fetch@hotmail.com, or by visiting https://beyondfetch.godaddysites.com.

treats.

In addition to dog walking and pet sitting in Stratford, Crystal Oliver of Beyond Fetch makes homemade dog treats and offers overnight pet care and dog training.

(CRYSTAL OLIVER PHOTOS)

Crystal’s mom, Lori Oliver, serves the St. Marys area with dog-walking and pet-sitting services in St. Marys and area.

St. Marys Nourish Market a local hub for fresh, affordable produce, cooking education and community connection

Local Journalism Initiative Reporter

While it may not be as visible in a small town like St. Marys as it is in larger cities, nearly one in four Canadians live in a food-insecure household, which means they struggle to access adequate food due to financial constraints.

For residents of St. Marys facing food insecurity, as well as those who value fresh, local produce available at the most affordable possible prices, the Local Community Food Centre (LCFC), based in Stratford, hosts its Nourish Market at St. Marys United Church from 2-4 p.m. on the first and third Thursday of every month.

“The Nourish Market was brought to St. Marys through the United Way (Perth-Huron),” LCFC community connector Julie Docker Johnson said. “The Nourish Market comes directly from the Local’s Access Market. … (The produce) gets put in our truck and then it comes to St. Marys. It gets all set up here with volunteers from St. Marys … and everything is bought at wholesale price and sold at the wholesale price. So, fresh fruit, fresh vegetables, meat, eggs and then, as we get into growing season, our farm (in Stratford) has just had its first harvest of greens, so the greens are here and they’re free for people to take. Often in the summer too, somebody else brought some garlic scapes they had an abundance of, so we have them here and people are welcome to take them for free.

“It’s good, fresh, affordable food.”

In addition to the produce for sale – or free for the taking – the volunteers at the Nourish Market also try to educate marketgoers on how to use the ingredients they purchase to make delicious, healthy meals. Two such volunteers are Bruce and Nancy White who use produce from the market to create recipes and cook samples, both

of which they share at the twice-monthly market.

By sharing their recipes and samples, as well as their passion for cooking, they hope to inspire locals to cook more at home.

“We like cooking and we like sharing in the community and working in the community, so it was something my wife and I thought would be kind of fun to do,” Bruce White said while serving up samples of vegetarian chili during a recent market.

“We just thought, every time we cook and do an event, we have food left over and people say, ‘Can I buy leftovers?’

“So, we just thought it would be kind of neat to show people what they can do with what’s available here.”

leading cooking classes for locals who can use a little help with some of the basics like knife skills, prep work and cooking with herbs and spices. The cooking classes will run in the United Church’s enormous kitchen at the same time as the market, giving participants the chance to cook a meal, take home leftovers and purchase ingredients to try the recipe at home for their families and loved ones.

what to do with certain things that could be foreign to them, this just introduces it to them, shows them how to use it and then when we do the cooking classes, we provide the recipes.

“So, you’re teaching them skills that make it a lot easier for people to eat good, fresh, nutritious food.”

Bruce White said he and his wife plan to start their cooking classes by teaching participants how to make spring rolls. With more than 100 online cooking classes under their belts, the Whites’ cooking classes are sure to be educational, fun and, above all, delicious.

Beneath all of this access to healthy produce and providing the skills and knowledge to cook with confidence is the idea of connecting to community. The market in St. Marys, Docker Johnson says, is a way for locals who can’t make it to Stratford to connect with others over food, whether it’s a senior living in isolation who has the opportunity to chat with friends, neighbours and total strangers for a few hours twice a month, or young parents in need of some guidance and advice around cooking healthy meals for their kids.

In September, the Whites will begin

“They’re going to know what to do with a parsnip, or they’ll know how to prepare fennel,” Docker Johnson said. “A lot of this stuff, if you didn’t grow up with somebody who served turnip every Christmas, first of all, you don’t know how hard it is to cut, and then you don’t know what to do with it. So that’s the whole thing with us at the Local and here; if people don’t know

Funding from the annual Coldest Night of the Year fundraiser walk in St. Marys goes to support both the Nourish Market and the town’s community outreach worker who, in turn, often refers her clients –some of the town’s most vulnerable residents – to the market to help them address their own food-insecurity issues.

But the market isn’t just for those struggling with food insecurity. Docker Johnson encourages all residents of St. Marys to come and check it out. As she puts it, the more people who shop at the market, the more buying power the Local has to keep it stocked with fresh, healthy produce for all.

Volunteers and staff with the Local Community Food Centre mingle with community members as they shop for affordable, fresh and healthy produce at the St. Marys Nourish Market held on the first and third Thursday of every month from 2-4 p.m. at St. Marys United Church.

GALEN SIMMONS

(? PHOTO)

Streetfair delights at Fairhill and Kingsway Lodge

On Friday, June 20 from 6 - 8 p.m. Fairhill and Kingsway Lodge held an outdoor streetfair ~ Gone Country for everyone to enjoy. They had a food truck, live music, petting zoo and so much more. Sisters Brielle, Vaida, and Everly Graham enjoy their special time petting this lovely bunny.

(NANCY BICKELL PHOTO)

Doug Richardson received his 60-year Masonic pin. Richardson is shown with his grandson and member, Jarrod Pridham. St. James-Tecumseh Lodge No. 73 has been operating in St. Marys since Oct. 26, 1858.

(PHOTOS COURTESY OF ST. JAMES-TECUMSEH MASONIC LODGE)

St. Marys Home Building Centre hosts successful contractor appreciation event

ST. MARYS HOME BUILDING CENTRE

Submitted

St. Marys Home Building Centre held its Contractor Appreciation Event on Friday, June 20, celebrating the hard work and dedication of local contractors and loyal customers.

The event was a great success, drawing a strong turnout and creating opportunities for networking, learning and fun.

Several vendors were onsite to showcase their latest products and answer questions, providing valuable insights into tools and building materials. Attendees enjoyed delicious food grilled on Traeger Grills, collected swag and entered to win a variety of exciting door prizes.

“We value our partnership and the dedication contractors bring to their work every day. This is a small way of giving

back,” store manage David Black said. Congratulations to our door prize winners:

• Andy Agar – Traeger 575 PRO Grill (Loyal Customer)

• Sam Horick – Traeger Ranger Grill (Cubberley Plumbing & Heating)

• Arthur Douglas – rolling tool bag (DDB Carpentry)

• Bryce Darville – $100 Home Hardware gift card (Cubberley Plumbing & Heating)

• Terry Overholt – portable waterproof speaker (Bickell Built Homes) waterproof speaker (Bickell Built Homes)

Thank you to all who attended and helped make the event a memorable one. We look forward to continuing to support our contractor community!

Elgin Street reconstruction project to start June 30

Work on the Elgin Street East reconstruction project is set to begin on Monday, June 30.

The municipality is working with ASG Excavating Inc. to reconstruct four sections of Elgin Street East, spanning from Wellington Street South to James Street South.

The planned improvements will involve replacing the drinking water services from the watermain to property line, installing a new storm sewer from Church Street South to Wellington Street South, replacing concrete curb and sidewalk, and resurfacing the asphalt roadway.

The project is expected to last approximately 10 weeks. There will be some service disruptions during that time, including street parking and sidewalk closures, as well as water service interruptions. Access to some residential driveways may be limited at times. Residents are encouraged to follow the town on Facebook (facebook.com/ stmarysontario) and Twitter (twitter. com/townofstmarys) or subscribe to the Town’s website for the latest information (townofstmarys.com/construction). Information will also be provided through the local media for those who don’t use the Internet.

For more information, visit www. townofstmarys.com/construction or call 519-284-2340 ext. 397.

ST. MARYS INDEPENDENT Staff Contribution

St. Marys Home Building Centre hosted its Contractor Appreciation Event June 20 in celebration of the hard work and dedication of local contractors.

Those in attendance at the Contractor Appreciation Event had the opportunity to browse the lates products and tools from several local vendors who were onsite for the celebration.

(PHOTOS COURTESY OF ST. MARYS HOME BUILDING CENTRE)

Kirkton Woodham Pool now open for the season

TOWNSHIP OF PERTH SOUTH

Submitted

The Kirkton Woodham (KW) Swimming Pool is once again jumping into summer with a splash! The pool opened on June 21.

We will be having public swims Saturdays and Sundays from 1-8 p.m. until we start the official summer season. The KW pool will start to run according to the official pool schedule on June 30. The pool will be running swimming lessons, adult swims, lane swims, aquafit and public swimming every day of the week. On the weekends, it offers private pool rentals and public swims.

Our swim team, the Kirkton Kraken, are back in action this season as they practice and take on other pool swim teams in our area. We still have spots on

the team and practice doesn’t start until June 30. Anyone interested in joining the team can contact the pool for more information.

This year, the KW pool is once again providing local businesses with an opportunity to promote their business and recreation in their community by sponsoring a public swim. If anyone is interested in sponsoring a public swim and the benefits that come with it, visit our website or contact the Township of Perth South at 519-271-0619.

For updates on what is happening at the pool, public swims, weather cancellations, swimming lessons and more, please follow the Kirkton Woodham Swimming Pool Facebook page. Details about the KW pool are also available on the Township of Perth South’s website, perthsouth.ca/kwpool.

Sweet ending to the season

Lifeguards and staff at the Kikrton Woodham Swimming Pool celebrate the official opening of the pool for the season on June 21.

(PHOTO COURTESY OF TOWNSHIP OF PERTH SOUTH)

On Monday, June 16 the United Church held their last community dinner of the season. Many people came out to enjoy this evening. Jayne Tinney and Cindi Jones were passing out some delicious homemade cupcakes for dessert.

(NANCY BICKELL PHOTO)

Humane Society of Kitchener Waterloo & Stratford Perth names new board of directors for 2025-2026

ST. MARYS INDEPENDENT

Staff Contribution

The Humane Society of Kitchener Waterloo & Stratford Perth (HSKWSP) recently held its annual general meeting (AGM) where they announced the 20252026 board of directors, including two new board members.

Angela Watkins named as a director: Watkins has supported the growth of tech start-ups and led large-scale workplace transformations, grounded in operational excellence and intentional culture design. She proudly developed Catalyst Commons as a dog-friendly co-working space. Watkins is dedicated to fostering environments where people and pets thrive together.

Kristina Tubbs named as a director: Tubbs is an assurance partner at Ernst & Young LLP, serving financial services clients from the Waterloo office. A longtime resident of the region, she combines her professional expertise with a passion for animals. A former KW Humane Society board member, Tubbs is excited to return.

Mark Fox will serve another term as board chair, guiding the organization with commitment and collaboration.

“It’s a privilege to serve as board chair and support the important work at the Humane Society,” Fox said in a press release.

“We are excited to welcome Angela and Kristina to our team, both bringing passion for animal welfare and extensive professional experience. With such a dedicated

and skilled Board, I’m confident we’ll continue to make a meaningful impact for both pets and people in our communities.”

Making up the remainder of the board includes vice chair Nickola Voegelin, treasurer Rob Grein, secretary Angela Woods and directors Michael Banham, Carleen Carroll, Andrea Roth, Nathan Riedel and Lucinda Wallace.

At the AGM, HSKWSP also celebrated the achievements outlined in its 2024 annual report, which highlighted:

• 8,675 pets assisted through the Pet Pantry program

• $30,000+ in free services was provided to marginalized community members

• 5,682 medical procedures performed at onsite clinics

These milestones reflect the growing success of the Better Together Capital Campaign, which focuses on strengthening the bond between people and pets while expanding access to essential services across the region.

“We’re grateful to have such a strong group of leaders on our board,” said Victoria Baby, CEO of HSKWSP, in a press release. “With their guidance and support, we look forward to all we can accomplish together, especially through initiatives like the Better Together Capital Campaign, to ensure pets and people continue to thrive in our communities.”

To view full board bios or learn more about the HSKWSP’s programs and services, visit kwsphumane.ca.

Staff Contribution

Canada Day is just around the corner, and what better way to celebrate than by showing your true colours? This week’s St. Marys Independent features a special centre spread you won’t want to miss!

Inside, you’ll find a full schedule of fun Canada Day events happening right here in St. Marys, from the lively parade to music, food, family activities and more. It’s your go-to guide for making the most of the day!

You’ll also see ads from some of the amazing local businesses that help make our town special. Take a moment to appreciate the support they offer our community year-round.

Then, once you’ve perused the festivities, pull out the Canadian flag and hang it proudly in your window. It’s a simple way to show your love for this country and join your neighbours in a town-wide celebration of what it means to be Canadian.

Happy Canada Day from all of us at the St. Marys Independent!

Commemorates

Happy Canada Day

CANADA DAY PARADE

TUESDAY JULY 1, 2025 11AM

ST. MARYS ON

It’s that time to begin planning for this year’s Canada Day parade. Beginning at the Pyramid Centre and proceeding to Cadzow Park. We are seeking volunteers as well. To enter your school, business, organization or any other interested folks, contact Don or Margaret at 519-284-1548. Deadline for registration is Friday, June 27th

St. Marys commemorates Canada Day at Cadzow Park

There’s no better spot to celebrate on Tuesday, July 1, than Cadzow Park in St. Marys! Join us for a festive gathering, rain or shine, from 11 a.m. to 3 p.m.

Start the day with the vibrant Canada Day parade! This year’s parade route departs from the Pyramid Recreation Centre at 11 a.m., travels up James St. S, turns left onto Queen St. E to make its way downtown, then left on Wellington St. S and finally left onto Park St., ending at Cadzow Park. The parade is free to enter; register your float by calling organizers Don and Margaret at 519-284-1548. The deadline to register a float is Friday, June 27.

The official flag-raising and singing of the national anthem will take place at 12:30 p.m. Indigenous elder Patsy Anne Day will then lead a land welcoming ceremony to honour and acknowledge the Indigenous homelands.

Two musical acts will take the stage at Cadzow Park after the ceremony. Bradley Kerr will kick things off at 1 p.m., followed by the indie-folk

duo, York Street Thought Process, at 2 p.m.

Activities for all ages will be offered throughout the afternoon, including an inflatable jumper, children’s arts and crafts with EarlyON, classic lawn games, and activities with the St. Marys Public Library. Pack your swimsuit as the splash pad will be open all day, as will the St. Marys Museum with exhibits and children’s crafts. Admission to the museum is free; donations are appreciated. After working up an appetite, indulge in a delicious bite at the Ca-

nadian Baseball Hall of Fame and Museum’s fundraising barbecue. The Sunset Shack will also provide an exciting array of street food available for purchase. Additionally, attendees are welcome to enjoy a complimentary treat at the event, generously provided by Tremblett’s Your Independent Grocer!

Canada Day at Cadzow Park will be a day to remember, filled with community spirit and national pride. For more information on the event, visit www.discoverstmarys.ca/canadaday or call 519-284-2340, ext. 249.

(MURRAY GRANT PHOTO)

Stratford police Const. A. Mounfield interacting with children at the 2024 St. Marys Canada Day celebration

(NANCY BICKELL PHOTO)

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• Museum (11 a.m. to 3 p.m.)

• Quarry (11 a.m. to 7:30 p.m.; please pre-register online at www.townofstmarys.com/quarry

• Train station; visit www.viarail.ca for train scheduling

Canadian reflections: Local, provincial and federal politicians consider what Canada Day means to them

GALEN SIMMONS

Local Journalism Initiative Reporter

For most of us, this upcoming Canada Day will be an opportunity to take a pause from our day-to-day, spend time with family, friends and neighbours, and celebrate the country we call home.

Yet these are undoubtedly challenging times. Tariffs push the cost of living ever higher, attainable housing is out of reach for many, threats to our very sovereignty have come from a country we once considered our closest ally and Canadians – especially those of us in Ontario who endured not one but two major elections already this year – continue to be divided along political lines.

With all of that in mind, let’s take some time to remind ourselves what it means to be Canadian.

In honour of Canada Day, the St. Marys Independent asked our local, provincial and federal representatives what Canada Day means to them. These are their responses.

St. Marys Mayor Al Strathdee

“Canada Day is, for me, a day to reflect on all of the good things this country has to offer, and to remember the veterans who sacrificed so much, and all of those men and women who have worked so hard to

make this country the best place in the world to live.

“Recent global events have reinforced Canadians’ commitments to compassion, freedom, patriotism and human rights. We should be grateful for the privileges that we have, that many in other parts of the world do not enjoy.

“While there are many challenges and problems that we face, Canada remains the greatest country in the world. Canada Day is a day to celebrate our great nation and give thanks to all of those who laboured to make it so.”

Perth South Mayor Sue Orr

“This Canada Day, I’m so grateful for all the amazing people in my life who’ve been there for me. The past six months had its challenges happening all over the world and right here in our lovely Perth South. I believe we have to work together and find new ways to support each other and our businesses.

“I’m so lucky to have such a diverse group of people in our community, and I appreciate how honest and respectful we all are. Someone recently suggested that we try to live in harmony. Harmony doesn’t mean we have to be the same, but it means we can all bring our unique talents and ideas to the table and make the best of it.

“I recently had the chance to travel to

South Africa to volunteer. Traveling always seems to give me a fresh start. Every time I visit a place with so many challenges compared to what we have here, I’m even more grateful for my family, friends and the amazing community we call home. We’re truly blessed to be Canadian. Let’s make every day a joyful one!”

Perth-Wellington MPP Matthew Rae “Canada Day is a celebration of all that is good about our great country, which we’re fortunate to call home. It represents the progress we have made as a society and our continued commitment to make Canada better.

“It is a day that reminds us that no matter our background, beliefs, or political views, it is our duty to protect and uphold the Canadian democratic principles of peace, order and good government. These are the principles generations before us stood up to defend – and they remain the foundation of our democracy.

“We are blessed with the freedom to speak, to vote, to believe and to live in a country that respects and protects those rights. We have so much to be grateful for.

“This Canada Day, let us celebrate all we have, honour our veterans and look ahead with hope.

“Happy Canada Day.”

Perth-Wellington MP John Nater

“Canada Day, originally called Dominion Day, is the anniversary of our Confederation in 1867. To me, it is a celebration of our national heritage and a day to share our appreciation for how fortunate we are to be living in Canada.

“This country we call home is far from perfect, but I believe it is the greatest nation on earth.

“Despite some painful parts of our history and the challenges we face today, our true north strong and free is undeniably one of the best nations in the world to live.

“Canada is a place of relative peace, prosperity, rights and freedoms that billions of people living in other countries around the globe are denied.

“As Prime Minister John Diefenbaker said on July 1, 1960: ‘I am a Canadian, free to speak without fear, free to worship God in my own way, free to stand for what I think right, free to oppose what I believe wrong, free to choose those who shall govern my country. This heritage of freedom I pledge to uphold for myself and all mankind.’

“We are grateful his vision is alive and well today.”

Happy Canada Day

St. Marys Independent SPORTS

Current and former Lincs greats meet in playoff at Lincs’ golf tournament

The St. Marys Lincolns’ annual golf tournament, hosted by the Lincolns and the Lincolns’ Alumni Group on June 21 at River Valley Golf and Tube Slide, came down to a sudden-death playoff between teams that included past and present stars from the local junior hockey team.

At the end of the 18-hole shotgun scramble tournament, the team of Jaden Lee, Chase MacQueen-Spence, Luca Spagnolo and Noah VandenBrink were tied for first place with the foursome of Rick Fifield, Sandy Fifield, Kellen Fifield and Dan Anderson, with both teams ending the tournament at 13-under-par.

To settle the deadlock, each member of the two teams chipped from the fairway on hole 18, deciding the winner in a closestto-the-pin, sudden-death tiebreaker. After all eight golfers took their shots, MacQueen-Spence’s ball was determined to be the closest to the hole, sealing the tournament victory for the four members of last year’s Lincolns’ roster.

MacQueen-Spence was quick to deflect about his role in the tournament victory.

“I wouldn’t rather do it with three other guys,” said MacQueen-Spence after the suggestion he was the star of the day. “We had a great day, and it was a great way to cap off these guys’ last year as a Lincoln. We’ll be back next year to defend it.”

Spagnolo told the Independent the tournament victory was a special accolade for the four-man team that helped the Lincolns win the Western Conference Championship in 2024.

“It’s probably my greatest accomplishment,” Spagnolo said with a chuckle. “We all fed off of Chase (MacQueen-Spence). It feels good and it was a lot of fun. It was

teams

good to see everyone again. Apparently, we were the first team of current players to win the tournament, and even though Noah (VandenBrink), Jaden (Lee) and I aren’t technically Lincolns anymore, we’re still counting it.”

Lee added it was MacQueen-Spence who carried the team throughout the day and in the tiebreaker.

“Chase’s shots were all going right for us. Having him as our safety blanket all day just put no pressure on me, Noah and Luca (Spagnolo), so we could just shoot our shots and not be too worried since we knew Chase was dialled in.”

VandenBrink, who teamed with Lee,

Spagnolo and Matt Prendergast in last year’s tournament, jokingly commented in the voice of a general manager about the addition of MacQueen-Spence to their foursome.

“We finished top-five last year, but we decided it was time for a change, so we made a big deal at the deadline and we got our guy,” VandenBrink quipped. “Chase joined us and put us over the top, so I think it worked out. He’s nothing short of legendary now.”

In addition to being a tournament champion, MacQueen-Spence also won the men’s longest drive prize hole. James MacGregor, one of the Lincolns’ newest signings, won the men’s closest-to-the-pin prize. Sandy Fifield not only helped her team advance to the first-place tiebreaker, but also won the ladies’ longest drive. Jan Jenkins rounded out the special hole winners by claiming the ladies’ closest-to-thepin prize.

During the banquet after the tournament, the third annual Lincolns’ Alumni Group Recognition Award was presented by the group’s president Scott Graham to “a true volunteer,” Robert Mossey. A longtime workhorse within the Lincolns’ organization, Mossey has become one of the team’s biggest fundraising drivers over multiple decades. Mossey once served as the hockey club’s president and now serves as a member of the board of directors as well as the treasurer of the Lincolns’ Alumni Group. The first two winners of the award were Pat Payton in 2023 and Mike Bannerman in 2024.

Chase MacQueen-Spence chips the ball on hole 18 during the tiebreaker of the St. Marys Lincolns’ annual golf tournament on June 21. MacQueen-Spence was credited as the star of his four-man team that included 2024-2025 Lincolns’ teammates Jaden Lee, Luca Spagnolo and Noah VandenBrink, and it was MacQueen-Spence’s ball that landed closest to the pin to win the tiebreaker and secure the championship trophy for MacQueen-Spence’s team.

Pictured from left to right are Luca Spagnolo, Jaden Lee, Chase MacQueen-Spence and Noah VandenBrink. The foursome won the St. Marys Lincolns’ annual golf tournament on June 21 in dramatic fashion, defeating the team of Lincolns’ legend Rick Fifield, Sandy Fifield, Kellen Fifield and Dan Anderson in a closest-to-the-pin tiebreaker after both

finished tied for first place with identical scores of 13 under par.

(SPENCER SEYMOUR PHOTOS)

Lincolns’ Alumni Group president Scott Graham, pictured on the left, presented the third annual Lincolns’ Alumni Group Recognition Award to longtime director and volunteer Rob Mossey, pictured on the right. Mossey has been a vital fundraiser and member of the team’s executive for multiple decades.

Chargers score first victory of season

SPENCER SEYMOUR

Independent Sports Reporter

The St. Marys Chargers put together a strong team-wide effort on June 19, leading to a 2-1 win over the visiting Lucan Shamrocks, the team’s first victory of the season.

Player-coach Laura Van De Walle noted the team continued to gel better in the win over Lucan.

“It was awesome getting our first win of the season,” said Van De Walle. “We all felt good about how we played and what this will mean for us going forward. The first few games are always tough, as we always have new additions to the team and changing positions to learn. Each game, we improve a little bit and begin to work together more as a team, and it showed (on June 19).”

Van De Walle also cited strong cohesiveness and goaltending as key factors in the win.

“This win came about because of our outstanding goaltender, Olivia (Beckett), and because we maintained strong possession

throughout the game,” Van De Walle told the Independent. “Our passes were accurate and our communication was strong. It’s a whole different game when we are able to make that happen.”

Playing a high-flying style from the first minute, the Chargers got the game’s first goal in the first half from Sienna Edwards, who, according to Van De Walle, led the team’s charge all game long.

“We had a couple of beautiful goals from Sienna Edwards and Kiersten Meinen-de Jong,” Van De Walle raved. “We unanimously decided that Sienna was our MVP of the game as she had multiple scoring opportunities and played with initiative and heart. I am super proud of her performance.”

As mentioned by Van De Walle, Kiersten Meinen-de Jong added to the Chargers’ lead, scoring the team’s second goal of the game after a mad, net-front scramble in the second half. Lucan managed to cut the lead back to one later in the game’s latter half, but Beckett stood tall in goal the rest of the way.

Sienna Edwards steps into a shot during the St. Marys Chargers’ 2-1 win over the Lucan Shamrocks on June 19. Edwards scored one of the Chargers’ goals and was unanimously voted as the team’s MVP of the game.

(SPENCER SEYMOUR PHOTO)

Rotary Club hosts annual golf tournament at SMGCC

A clutch putt on their final hole of the day secured a one-shot victory and the championship trophy for the team of Dan Murrell, Jaden Ropp, Jeff Stewart and Kevin Thompson at the St. Marys Rotary Club’s annual golf tournament, hosted at the St. Marys Golf and Country Club (SMGCC) on June 19.

Murrell told the Independent the victory came from the entire team delivering consistency throughout the tournament.

“We played some solid golf that allowed us to score well,” said Murrell.

“Jeff (Stewart), our lead-off hitter, consistently put us in play, which took the pressure off the rest of us and allowed us to play aggressively and loose, which makes golf a lot easier. We had a lot of good looks for our green regulation shots, which resulted in a lot of good birdie looks. You aren’t going to make them all, but we set ourselves up nicely to have looks on most of the holes, and we were fortunate for some to drop.”

Murrell, Ropp, Stewart and Thompson scored 12 under par, narrowly edging out the foursome of Rick Fifield, Brian Hughes, Brian Humphrey and Merlin Malinowski, who posted an 11 under par to finish in first place.

According to Murrell, there were a few standout moments that led to his group’s win, including a remarkable putt on the team’s last hole of the tournament.

“Jeff’s second shot on hole six set up an eagle putt, which resulted in an easy birdie and gave us some momentum. The shot by Jaden (Ropp) into hole 12, despite the strong wind, placed us about 20 feet from the hole for a birdie on a

tough hole. Although we didn’t make the birdie putt, we felt we gained a stroke on the field as it was a real tough par into the wind. Finally, Kevin (Thompson) made a 20-foot eagle putt on our last hole of the day, hole three, which ended up winning us the tournament by a stroke over a very strong team.”

In addition to the overall tournament victory, Thompson earned individual honours as the men’s longest drive winner on hole 15.

The foursome of George Burkholder, Jon Burkholder, Dave Flanders and Jon Hull tied with the team of Josh Dowling, Len Hawkins, Chris Parker and Gerard Roy for the win in the putting contest.

Dowling also won the closest-to-the-pin prize on hole seven.

The ladies’ longest drive prize on hole six was won by Jill Lind. Sandy Fifield captured the closest-to-the-pin prize on hole 16.

Bart Devries, Jim O’Toole, Gerry Teahan and Ken Telfer won the most honest golfer awards.

The Rotary Club thanked the golfers who made the event possible and contribute to its success. The money raised from the tournament goes toward the club’s funding of community projects such as the Rotary All Wheels Park on James Street and the Cadzow Park Splashpad.

Pictured from left to right are Jeff Stewart, Kevin Thompson, Jaden Ropp and Dan Murrell. The foursome won the St. Marys Rotary Club’s annual golf tournament held on June 19 at the St. Marys Golf and Country Club.

SPENCER SEYMOUR

Independent Sports Reporter

(MARK OLIVER PHOTO)

Kevin Thompson putts during the St. Marys Rotary Club’s annual golf tournament on June 19. Thompson lifted his team to a narrow, one-stroke victory with a 20-foot eagle putt on hole three, the team’s final hole of the round, to secure a score of 12 under par and the tournament championship.

(TURNER ROTH PHOTO)

Does your workplace play music?

Why not make it St. Marys Radio?

Whether you work in an office, restaurant, or store, St. Marys Radio has the perfect soundtrack for your workday.

Your staff and customers deserve the best. Give them the best music mix by playing St. Marys Radio at your work.

Jaxon Brydges pushes the ball up the field towards the net during the U12 Boys Tier Three St. Marys Storm game last Thursday.

(SPENCER SEYMOUR PHOTO)

Brier Frayne tosses the ball to first base for an out during the Social Thirty-One U18 OBA St. Marys Rockies game last Friday.

(TURNER ROTH PHOTO)

Emmett Crummer tracks a fly ball into his glove for the catch during the U11 WOBA St. Marys Rockies game last Saturday.

(SPENCER SEYMOUR PHOTO)

Edwin Froud flies in and kicks a shot on goal during last Thursday’s U12 Boys Tier Three St. Marys Storm Grey game.

(SPENCER SEYMOUR PHOTO)

Gavin Lang speeds up the field with the ball during the U16 Boys Tier Three St. Marys Storm game this past Monday.

(SPENCER SEYMOUR PHOTO)

COLUMNS

UKRAINIAN CORNER: Amazing places of Ukraine, Part 1

TETIANA

DIDKOVSKA Independent Columnist

Ukraine is rich in natural landscapes and cultural sites that have their own unique history. From the Carpathian peaks to the Black Sea coast, each place reveals a page of its unique history.

In Ukraine, there is a desert, mountain canyons and places for unforgettably bright and interesting hiking.

Let’s travel to the amazing places of Ukraine.

From the first whisper of wind across the Oleshkiv sands to the final flutter of a saiga’s tail in Askania-Nova, Ukraine reveals landscapes so surprising that many travellers rethink everything they thought they knew about the heart of Eastern Europe.

Few imagine a desert here, yet 1,600 square kilometres of rippled dunes stretch across the lower Dnipro basin, their crests shifting each night as sirocco-like gusts comb the sand into fresh arabesques. Sparse clumps of feather grass cling to hollows, while steppe larks ride thermals overhead. Because the area forms part of Europe’s Emerald Network, scientists work alongside park rangers to protect endemics such as the toad-headed agama and the ghostly sand iris; visitors can follow marked trails at dawn when shadows fall long and fox tracks score the cool surface.

Northwest of these golden waves lies a place locals call the

Ukrainian Atlantis. In 1981, the waters behind the new Dniester Hydroelectric Dam rose and the medieval village of Bakota slipped beneath the reservoir, its cottages, gardens and cobbled lanes disappearing into green depths. Only limestone cliffs still stand guard, sheltering a cave monastery first chiselled by monks of Kyivan Rus.

At sunrise, their ancient cells glow ochre and hardy pilgrims descend a goat path to sip from two springs said to cure fatigue and grief. Above, eagles wheel in silence so complete that many visitors forget the 21st century exists just a valley away.

Continuing south, the land flattens into saline pans where an unexpected burst of colour appears: Lemurian Lake, a bubble-gum-pink mirror edged with crystallized salt. The hue comes from Dunaliella micro-algae that release beta-carotene when water temperature and salinity peak.

In high summer, the brine can exceed 40 per cent salinity, nearly rivaling Israel’s Dead Sea, and bathers float effortlessly while mineral mud coats the skin like alabaster. Local legend claims the lake was born in 1969 when a Soviet aircraft crashed, gouging a crater that soon filled with hypersaline groundwater; geologists prefer a quieter tale of tectonic faults and ancient seas, yet the result feels equally otherworldly.

No catalogue of Ukraine’s wonders would be complete without Askania-Nova, a bio -

sphere reserve where Europe’s last true virgin steppe rolls unploughed beneath a dome of cobalt sky. Established in 1898 by Friedrich Falz-Fein, the estate shelters more than 500 species of grasses and wildflowers, and hosts free-roaming herds of Przewalski’s horses, sable antelope and onagers. Zebras flick their ears beside shaggy Scottish highlanders; whitetailed eagles cast shadows over prairie-dog burrows. Botanists study micro-climates inside a landscaped arboretum, while zoologists monitor genetic diversity in breeding paddocks that helped reintroduce bison to the Carpathians.

Taken together, these places form a mosaic of extremes – desert beside floodplain, salt pan beside feather-soft grass

land – yet all share a common thread, resilience. Sand bindweed colonises dunes that look sterile to the casual eye; Byzantine frescoes survive in damp grottoes; algae thrive where almost nothing else can live; endangered ungulates gallop across a plain spared the plough for millennia. To wander among them is to witness Ukraine’s ability to surprise, to adapt and to endure.

Stand atop a dune as the sun sinks and you will feel the temperature drop 30 degrees in minutes; glide across Bakota’s glassy water and hear the splash echo from unseen bell towers; scoop rose-coloured brine into your palms and watch it sparkle like liquid quartz; lean

Straight from the Shelves

LAURA MCASH

St. Marys Public Library

Thurs., June 26, 2024

Summer is officially here! Celebrate the season at the St. Marys Public Library’s annual Summer BBQ! Join us on the Queen Street lawn on Wednesday, July 23 from 5 to 7 p.m. for a fun and free evening for the whole family. Enjoy a hot dog or hamburger, get your face painted, grab a piece of cake, and befriend a balloon animal! Everyone is welcome and no registration is required.

This Week’s Recommendation Savour the scrumptious flavours of summer in “Summer Supper”, a tribute to the fruit of sown seeds and the letter S. The brightly coloured illustrations

against a lone acacia in Askania-Nova and sense the earth hum with insect life. These moments linger long after passports are stamped and suitcases

will have you salivating over the salads, strawberries, and squash, served up to the starving family members.

“Summer Supper”, written by Rubin Pfeffer and illustrated by Mike Austin, can be found in the children’s picture book section.

Up This Week

Fri., June 27: Fun with Watercolour (1-3 p.m.)

Sat., June 28: Dungeons and Dragons (10 a.m.), Makerspace Open House: 3D Printer (drop-in, 10:30 a.m. to 12 p.m.)

Mon., June 30: Euchre Mondays (10:30 a.m.)

Tues., July 1: CLOSED

Wed., July 2: EarlyON Play and Read (9:30-10:30 a.m.), Mahjong! (1-4 p.m.)

Thurs., July 3: Open 10:30 a.m. to 8 p.m.

unpacked, inviting travellers to return and discover still more pages in a story that continues beyond every horizon.

To be continued …

(CONTRIBUTED PHOTOS)

The Oleshkiv sands. 2: A Cave Monastery. 3: Lemurian Lake. 4: Askania-Nova.

HISTORIC ST. MARYS: The Gregory Block fire, 1922

MARY SMITH Independent Columnist

This week’s photograph was taken the day after a devastating fire in downtown St. Marys. It happened very early on Monday morning, May 1, 1922. As the Journal Argus headline stated in the newspaper’s next issue: “Two Business Stands Burned Completely Out and Two Others Badly Damaged in a Big Fire from Two to Four O’clock Monday Morning.” The two frame, retail buildings were on the south side of Queen Street between Water and Wellington Streets. (Today, this space is occupied by Troyer’s Spices and Zenfire Pottery.) Both buildings were owned by George W. Gregory, a merchant tailor. He had been building his business for three decades and this was a serious setback.

George Washington Gregory was born in January 1871 on a farm near Uniondale in East Nissouri Township. His parents, Gilbert and Sarah Gregory, had 11 children, with George being close to the middle. Needing to make his own way in life, he left home and came to St. Marys where he worked with an experienced tailor to learn the trade. For a while, he was a partner with Fred Long in a men’s clothing store until Long decided to move west, G. W. Gregory then took two decisive steps. In May 1893, he married Jennie Bailey from Blanshard Township. They moved into their new home on Robinson Street overlooking the Thames River. There they raised three sons. In 1896 G. W. established his own tailor shop, taking over a business that had been opened in the 1870s by Joseph Dagan, an Irish tailor. Joseph had died in 1879, but the business continued through the efforts of his widow, Mary, and his daughter, Elizabeth (Lizzie) who had learned tailoring from her father. In the early 1890s, Lizzie got married and the Dagan tailor business became available.

In April 1896, a notice in the Journal Argus announced that G. W. Gregory was opening in Joseph Dagan’s old stand. “A New Tailor for Your Suits: Suitings – Serges $15-$18; Tweeds $14-$17; Trousers $3.50-$5.00.” His business established, in 1901, Gregory purchased the building from the Robertson family. David A. Robertson, who had died in 1892, was an early resident and former mayor of the town. At one time, he had owned the buildings on the south side of Queen from the southeast corner of Water halfway to Wellington Street. George W. Gregory, whose store had been in a single storey section to the west, relocated his business to the easterly half of his newly acquired property. In 1922, Gregory’s tenant in the westerly portion of his property was a Chinese Laundry.

At 1:45 a.m. on May 1, flames were seen shooting from the laundry building and the fire alarm was sounded. The fire fighters responded promptly – the fire hall was just around the corner near the Water Street Bridge. But the wood buildings were about 50 or 60 years old and had been constructed before any regulations were in place that might have slowed the progress of the fire. The common wall between the Gregory store and the laundry was just a thin partition. The fire started in the drying room of the laundry where a large stove was kept lit all day to dry the racks of laundry. The newspaper article describing the fire called it “a one-storey fire trap that has for years been a menace to the town.”

Chinese hand laundries at that time were common in cities and were also found in many small towns right across Canada and the United States. Because discrimination put up many barriers to other kinds of employment, Chinese immigrants found a niche in offering efficient laundry service at reasonable prices. Since it was almost impossible for their female relatives to come from China to North America, the men

themselves did all the work. Quong Lee, the owner of the St. Marys laundry, had immigrated in 1904 when he was 23 years old. By the 1911 census, he had established his laundry business on Queen Street in St. Marys and employed a cousin who worked with him. They gave their religious affiliation as Presbyterian. Their laundry business had presumably done well enough to have lasted for more than a decade. To dismiss their rented premises as a fire trap and a menace suggests the casual bigotry of the time. Nevertheless, the fire did spread quickly. Gregory’s store “became a mass of flames within a few moments. Both buildings were completely destroyed with all their contents, nothing whatsoever being saved.”

“The volume of flame and smoke towered toward the heavens and threatened to lick up the blocks both right and left.” The fire fighters concentrated on saving the adjacent buildings, dousing them with water. Despite their efforts, the fire spread to the frame, two-storey building to the east, owned by Frank McLean. Frank’s father, John McLean, had been a druggist in St. Marys for half a century. When John died in 1910, Frank inherited the building and the business. Looking to retire, he sold the business to a young pharmacist, Earle Crosthwaite. Earle, his wife, and baby son, lived in the apartment on the second floor. The new Crosthwaite Drugstore was in one-half of the McLean Block at street level. D. A. Robertson Junior had a jewelry store in the other half. On the night of the fire, the Crosthwaites were away visiting relatives in St. Thomas. They returned to find their home and business extensively damaged. “The kitchen and bedroom on the second floor were burned out and tons of water were poured in which deluged the drugstore and the jewelry store below”. Robertson’s safe was rescued and there had been time to save most of his best jewelry but “nothing was removed from the drugstore or the residence above.”

Very fortunately, it was a still night. “Had there been the usual northwest wind, it is a question whether the flames could have been kept within control.” As it was, a few small fires from flying cinders had to

be extinguished with the help of some of the spectators who poured downtown and lined the sidewalk on the north side of Queen Street. Frank McLean and G. W. Gregory, the owners of the destroyed and damaged buildings, were insured. The stock in the tailor shop, the jewelry and drugstore, as well as the Crosthwaites’ personal property, were also covered. The Journal Argus stated: “Mr. Gregory is yet undecided as to whether or not he will build. Messrs. Robertson and Crosthwaite will get into shape to resume business at the earliest date possible.” Quong Lee perhaps did not have insurance on his laundry business. He did not reopen and does not appear again in local records.

G. W. Gregory did not remain undecided for very long. He hired an architect to design and construct the two handsome stores that stand there today. Their façades are brick with concrete blocks for the side and back walls for improved fire protection. Seven months after the fire, a small news item appeared in the October 29, 1922, Journal Argus. “The new Gregory Block is rapidly approaching completion. The opening of the new building will greatly enliven the block in which it is located. Mr. Gregory will himself occupy one store on the ground floor and Mr. Jos. Patterson, boot and shoe merchant, the other. These two stores have modern fronts of a handsome appearance. One of the front offices on the second floor will be occupied by Dr. Smith and the other by Dr. Dewey, dentist. The two back offices on the second floor are yet to be leased.” Frank McLean’s building was repaired and the businesses reopened. It is the only wooden structure left on that downtown block.

G. W. Gregory retired as a merchant tailor in 1931. He continued to own real estate on Queen Street and rarely missed his daily walk downtown to check on his properties. He and Jennie celebrated their 70th wedding anniversary on September 6, 1963, in their Robinson Street home. When he died on March 23, 1964, in his 95th year, his obituary said: “A link with the past has been severed. He was not only one of the eldest and most active citizens, but he was one of the last of the old-time merchants of the Stone Town.”

(PHOTO COURTESY OF ST. MARYS MUSEUM’S DIGITAL COLLECTION)

The aftermath of the fire in the Gregory Block on the south side of Queen Street in May 1922. The photograph was taken from the alley behind the burnt-out buildings. The upper levels of the buildings on the north side of the street can be seen in the background.

OH, THE PLACES WE’LL GO: High praise for a superb new restaurant in Winnipeg

I’m often amused by reports concerning the latest travel trends. The BBC recently reported on new trends including “sleep tourism” and “noctourism.” Sleep tourism involves travelling to find great places to get a good sleep; noctourism is travelling to find great nighttime activities.

One fairly recent trend that does push my buttons is culinary tourism. I meet many people whose travel plans start with their appetites. They identify dining experiences they want to enjoy and build their itineraries out from there.

In Winnipeg last week (yes, I have been spending a lot of wonderful time in western Canada), I had the pleasure of dining at a brand new, unique, brilliant little restaurant called shirley’s. It’s owned and operated by a terrific young chef, Renée Girard. Girard has been named one of the country’s next top chefs by the Globe & Mail.

The restaurant just opened in March 2025 and is already so popular that reservations are

absolutely essential. The exception to that is the first-come, first-served seats at the bar –and when we were there, folks without reservations had lined up more than half an hour before opening at 5 p.m. to guarantee they could be seated. The warmer months will add a few seats to the 35 inside on a beautiful backyard patio.

I loved the place, but just to be sure my judgement was not being overruled by my heart, I checked out some reviews.

“Shirley’s is surely a most delightful dining experience in the (Osborne) Village.”

“We had a really great experience.”

“I will definitely be going back.”

“If you’re one to personify a restaurant to be your new best friend, let me introduce you to shirley’s.”

Chef Girard’s menus are not multi-page creations. The food is on one sheet; wine (no American wines, by the way) on a second and cocktails designed by Christian Lepp on a third.

But while dinner choices total only 12 (including apps and mains), I could happily dine off that menu for days and days because everything Girard creates is amazing. To again quote an impartial review, “the dishes are a continuous delight.”

We shared an enormous basket of delicious, hand-cut fries with a smoked mussel aioli, a lamb sausage and a pesto cream pappardelle. The sausage was served on a bed of braised lentils, fennel, roasted tomato and Castelvetrano olives. Honestly,

if they had forgotten the sausage – which was delicious – I would have been happy with the rest. It was so good. And we agreed the pappardelle may have been the tastiest pasta ever! Dessert was a trifecta of rich scoops of spumoni.

Girard named the place “shirley’s” for a very good reason – Shirley was her grandmother and the place is dedicated to her memory. The simple sign on the door is a copy of Shirley’s signature – albeit without the initial capital letter.

And now it is time for a confession that I might not be entirely unbiased – which is why I sought out those other, impartial reviews – because Shirley was my birth mother.

I knew little or nothing about Shirley until a very few years ago when I began a search for my birth family. That quest has thoroughly enriched my life in recent years because although Shirley passed away in 2013 –and thus, I did not get to meet her – she had seven children after me, all shared with the man she married about four years after my highly secretive birth.

I have now spent joyous time with all seven. Four live in the Winnipeg area and last week, the last brother to meet me in person drove from Calgary to join the family gathering, while two cousins flew in from Vancouver.

So, Girard is my niece; we stayed with her folks – my sister Janet and her husband Danny. And with them as extremely proud hosts, we dined at shirley’s.

There was a very poignant moment when I realized that, behind the bar, there is a framed picture of Shirley surrounded by flowers and candles, a memorial that Girard renews each day.

Okay, this has become very serious. So, I will share one anecdote I learned on this trip. The truth is, Shirley was not necessarily a very good cook, even though she has inspired her granddaughter to great culinary achievements. Shirley disliked spices; she specialized in bland. To be fair, she apparently was a much better baker than cook.

At one point, Janet and Danny did some catering and Shirley helped out. She made soup, but when her family secretly sampled it, they all agreed that

it could not be served without some significant alteration. So, they surreptitiously added a lot of spices to the soup, which then sat overnight before it was served. When Shirley tasted it the next day, her comment was, “I told you that food improves a lot if you just let it sit awhile!” They never told her the truth. But I can guarantee that if you make shirley’s a stop on any trip to Winnipeg, you won’t be letting any of the food sit awhile. It’s way too good for that, no extra spices needed.

Paul Knowles is an author and travel writer, and Past-President of the Travel Media Association of Canada. To contact Paul about travel, his books, or speaking engagements, email pknowles@golden.net.

PAUL KNOWLES Independent Columnist

Reservations are essential, except at the 10-seat bar; patrons line up for more than half an hour to guarantee a place.

(PHOTOS BY PAUL KNOWLES)

Chef Renée Girard opened “shirley’s” in Winnipeg in March of this year, to great reviews.

A memorial to Renée’s grandmother, Shirley, for whom the restaurant is named.

Renée preserves a wide variety of pickles; one of the most popular items on the menu is the multi-faceted “pickle plate”.

EAT AT OUR HOUSE: Minimal assembly required

Here are just a few of my favourite, throw-together summer meals and a special treat that’s perfect for warm summer days.

Baked brie crostini with crispy prosciutto

This is a favourite go-to appetizer also suitable for a light meal with a side, mixed-green salad. I served the salad with a honey, lemon and Dijon vinaigrette, toasted salted pumpkin seeds and homemade pickled beets.

Prep: 15 minutes; Cook: 12 minutes; Total: 27 minutes; Serves: 8

3 oz thinly sliced prosciutto

1 loaf ciabatta or French bread, sliced (I use sourdough)

2 tbsp fig jam/preserves

8 oz creamy brie, sliced Local honey, for serving Fresh basil leaves or thyme for serving Method:

- Preheat oven to 400˚F

- Arrange prosciutto on parchment-lined baking sheet, bake until crispy 8-10 minutes

- On a separate baking sheet, drizzle olive oil over sliced bread. Bake 5 minutes. Spread each piece of bread with fig preserves then add slice of prosciutto and Brie to each. Bake 8-10 minutes, until cheese is melted.

- Serve drizzled with olive oil, honey, sea salt fresh thyme or basil.

Grilled shrimp panzanella

Make sure to use very crusty bread so it doesn’t get too soggy in the salad.

Prep: 25 minutes; Serves: 4-6

12 cups crusty Italian bread cut into 1-inch cubes

½ cup plus 2 tbsp olive oil

3 garlic cloves

¼ tsp red pepper flakes

½ tsp kosher salt plus more to taste

1 ½ lb large shrimp, peeled and

Andrew L.

¼ cup red wine vinegar

2 lb red and/or yellow tomatoes, cut into 1-inch chunks

1 small red onion, thinly sliced ¾ cup pitted kalamata olives, thinly sliced

2 tbsp drained capers, chopped ½ cup fresh basil, chopped Method:

- Preheat oven to 275˚F. Spread the bread on baking sheet and bake until slightly crisp but not toasted, 20-25 minutes. Let cool

- Preheat a grill to medium-high. Whisk 2 tbsp olive oil, the garlic, red pepper flakes and a pinch of salt in a large bowl. Add shrimp to toss. Set aside.

- Whisk vinegar and ½ cup remaining olive oil in another large bowl. Add the tomatoes and onion and season with ½ tsp salt. Add the olives, capers, bread cubes and basil. Toss and let sit at room temperature while grilling shrimp.

- Grill the shrimp, turning once until just opaque, 3-4 minutes. Once cooked, taste a bread cube. If still dry, drizzle the salad with a few tbsp of water and toss. Add shrimp and toss.

Rhubarb sour snake candy

Fresh rhubarb stalks

1 cup sugar

½ cup water

1 tbsp lemon juice

2 tbsp citric acid

Extra sugar for coating Method:

- Peel rhubarb into thin ribbons

- Simmer sugar, water and lemon juice to make a sticky syrup

A tasty side salad with a honey, lemon and Dijon vinaigrette, toasted salted pumpkin seeds and homemade pickled beets.

- Soak rhubarb ribbons in syrup for 15 minutes

- Lay on parchment paper and bake at 200˚F for 45-60 minutes until dry

- Toss with citric acid and sugar

- Twist into “snakes” and enjoy this seasonal homemade summer treat!

FARMLAND FOR SALE BY TENDER

96 workable acres, more or less * systematically tiled * Part Lot 18, Concession 13 Downie, Township of Perth South, County of Perth, Located at 4697 Line 15

The highest or any offer need not necessarily be accepted by the Vendor. Tenders will be accepted until 12:00 noon on Tuesday, July 15, 2025.

For tender forms contact: Monteith Ritsma Phillips Professional Corporation Barristers and Solicitors

Attention: James Burns

6 Wellington Street, Stratford Phone: 519-271-6770

Email: burns@stratfordlawyers.com or lmacdonald@stratfordlawyers.com

(LAUREN EEDY PHOTO)

Baked brie crostini with crispy prosciutto.

(LAUREN EEDY PHOTO)

LAUREN EEDY Independent Columnist

How did they decide what to name Canada?

The letters were thrown in a bag, and the first one to be picked was “C” eh?, then “N” eh? and finally “D” eh?

What time was it when the monster gobbled up the Prime Minister?

Eight P.M.

What has antlers and sucks blood?

A moose-quito.

Why is maple syrup always so sad?

Because it’s sappy.

How do you stop bacon from curling in the frying pan?

Take away its broom.

Why do Canadians have a hard water problem?

It’s frozen most of the year!

What did the beaver say to the maple tree?

It’s been nice gnawing you!

Why did the fugitives run to Canada?

Because they had nowhere else Toronto. How did the beaver get online?

He logged on.

Why are Canadian students so smart?

They get a lot of ehs.

Riddle Kid Riddles

- Word Search -

SPONSORED BY:

CANADA DAY IN ST. MARYS

Parade

Cadzow Park

Commemorate

Flag raising

National anthem

Patsy Ann Day

Land welcoming

Musical performances

Inflatables

Arts and crafts

Lawn games

Museum visit

Splash pad

CBHOF barbecue

Sunset Shack

Free treat

St. Marys Veterinary Clinic is pleased to be the sponsor of the

PET OF THE WEEK

If you plan on taking your pet on vacation, pack essentials like food, water, bowls, waste bags, a leash, toys, a pet first-aid kit, and any medications your pet needs. A familiar blanket or bed can also help your pet feel more at home. Keep Your Pet Safe: If you’re driving, use a pet seatbelt, harness, or crate to keep your pet secure.

GEORGIE

Our Pet of the Week is Georgie, a twoyear-old French bull weiner dog. The Hergel family adopted Georgie from K9 Safe Space nine months ago. Georgie is a hoarder and is constantly stealing socks and shoes. She also enjoys following her owners around the house and playing with her feline friends.

Thorndale News

A section within the St. Marys Independent

‘It’s been an honour’: Thorndale fire captain retires after 35 years of service

NANCY ABRA Independent Reporter

Thorndale firefighter Blair Stevens is hanging up his helmet for good after a 35year career with the Thorndale Fire Department.

Stevens grew up in Thorndale. Ever since he was a young boy, he wanted to be a firefighter. When he heard the alarm go off at the fire station, now where the Thorndale Food Market is located, he would follow the trucks on his bike as far as he could in hopes of seeing the firefighters in action.

Stevens lived for a few years just outside of the village but then returned to Thorndale, raising his family with his wife, Lorrie. In his youth and early 20s, he was actively involved in the community of Thorndale through sports. He didn’t join a community service group like his father, Andy, but still wanted to give back to his community.

Stevens seriously considered making a career in firefighting in London but with the 24-hour shifts, he was concerned about putting extra strain on his family. So, to fulfill his dream of becoming a firefighter and to serve his community, Stevens joined the Thorndale Fire Department in April 1990.

“It takes a certain person to be a firefighter, but we don’t perform by ourselves.

It is a team effort, and we rely on each other to do our job,” said Stevens. “My fellow firefighters are a comradeship, an extension of my family. It is also very important to have family support, and I am grateful for my wife, Lorrie, and family. I also have the support of my day-job employer. All of these are essential to be a firefighter serving the community.”

Thorndale Country Mills host 4-H Beef & Dairy BBQ fundraiser

Last Friday, June 20, Thorndale Country Mills (TCM) hosted a barbecue lunch at their facility for the Thorndale 4-H Beef Club and the Thorndale Dairy Club.

TCM supplied the burgers, sausages, hotdogs and pop with Pat and Jane Elliott supplying the buns and the chocolate milk. There was a strong patronage of area residents and the staff of many local businesses who came out to purchase their lunch in support of these 4-H clubs, along with baked goods and sweet treats as well.

The Thorndale 4-H Beef Club with leaders Valerie Arnold and Paula

Chowen has a keen membership of 20 young people, ages 12-21. And this year, the Thorndale 4-H Dairy Club with leaders Andrew and Nicole Elliott and Will Johnson joined in for this fundraiser.

“This is an annual event not only to raise funds for the clubs’ education, events and activities,” said Paula Chowen, “but also to raise awareness in the community too. And we greatly appreciate the large crowd of people who came out today to support us.”

“It is important to support our youth in agriculture as well as exposing agriculture in our local community,” said Wilf Saarloos, owner of TCM.

Stevens has been at the Thorndale Fire Department for 35 years and the captain of a platoon of six firefighters for 17 years. In May 2011, he was awarded the Fire Services Exemplary Service Medal for 20year service. This Canadian medal recognizes firefighters for their dedication, good conduct and industry and efficiency, and is awarded by the governor general. In July

2022, Stevens was awarded with the First Bar for an additional 10 years of firefighter service.

“I will miss working with my fellow firefighters and the job,” said Stevens, “but everyone has a shelf life, so to speak, and after 35 years, it is time for me to step back. It has been an honour to serve the community of Thorndale in this capacity.”

Thorndale firefighter Capt. Blair Stevens is retiring from the Thorndale Fire Department at 35 years of service. Pictured, Stevens (left) is thanked for his years of service by Thorndale district Chief Wes Fox.

(NANCY ABRA PHOTO)

On June 20, Thorndale Country Mills hosted a barbecue and bake sale with all proceeds benefiting the Middlesex Dairy and Beef 4-H Clubs. Allana Wonnacott, a TCM employee, played a key role in organizing the event and was thrilled by the strong turnout and community support. Pictured are Allana Wonnacott, her father, David Wonnacott, and her grandparents, Reta and George Wonnacott, who all came out to support the 4-H clubs. Allana Wonnacott represents the third generation of her family to be involved in 4-H. She encourages everyone to watch for the 4-H members and their calves at the Thorndale Fall Fair in September.

NANCY ABRA Independent Reporter

Opinion: Canadians standing together? Oh,

LOREENA

Submitted

MCKENNITT

This falls under the category of something we never thought we’d see

On June 19, The Toronto Star reported that the leaders of the English-rights advocate group Talq in Quebec and the very nationalistic Mouvement national des Québécoises et Québécois (MNQ), who have been at odds with each other for decades, have now found common ground in understanding what the biggest threat to French in Quebec might be. And it’s not what you think.

“The English-speaking community of Quebec is not in itself an existential threat to Quebec,” says the MNQ, but rather “the powerful magnet of American culture” as expressed in film, music and social networks. “We must not make English-speaking Québécois the convenient scapegoat of this difficult problem,” they declared.

For many Canadians, this is a stunning and refreshing turn of events. Perhaps it’s even a call to arms for all Canadians to set aside our regional and cultural differences and look more deeply into their origin, but most importantly find ways to stand together, especially in this consequential time in our history.

There’s no question decades of consumption of American media has not only entertained us, it has shaped our thinking and our values. It may be time to move on.

Most recently, the untested social media products of unregulated tech companies, bad actors and unqualified influencers have been allowed to distort perspectives

of ourselves and pit us against each other, all while reaping massive fortunes via the algorithms designed to artificially feed our discontent. Unregulated AI, as it pursues our creative work, jobs and businesses is just the next chapter. Hopefully, this new government and the Ministry of AI will be able to establish the protections Canadians deserve.

But the path forward for Canadians must be paved with the will to set aside our biases. We must sincerely open our hearts and minds to the concerns of ‘the other,’ to study them and truly listen. If the French and Anglos can do this in Quebec, so can the Westerners and Easterners, the fossil fuel companies and Indigenous peoples.

As world events create an ever-increasing state of insecurity, we as Canadians are blessed with a bounty of riches: a diverse population, our environment and natural resources, our technical and cultural prowess and a strong appreciation for our fragile democracy, human rights and the rule of law.

During this hinge moment, as our prime minister reminds us, we must come together. Yes, we must move swiftly, but not so fast that we break the important things. We must take the time to identify what is of highest value and recognize those things we can do without – for the sake of the nation.

We know there’s finite money, time and natural resources. We know, as a species, we rely upon the wellbeing of the planet and that how land is used and how the environment is protected needs to be a high priority.

We can be resourceful in our solutions

yes we can

Internationally renowned recording artist and Order of Canada recipient Loreena McKennitt calls on Canadians to stand together in unity this Canada Day, urging reflection, compromise, and collective action in a time of global and national change.

and yet we must be prepared to compromise in thoughtful ways and sometimes do without, to sacrifice.

This Canada Day, it’s time for Canadians to come together and ask what they can do for the nation, as generations have done before us.

Can Canadians stand together? Yes, most certainly we can. Just watch us. Loreena McKennitt is an international, multi-platinum recording artist, a member of The Order of Canada, the former Honorary Colonel of the Royal Canadian Air Force and founder of Wise Communities.

(WIKIMEDIA COMMONS PHOTO)

DCVI construction-SHSM students build shed, sauna

SPENCER SEYMOUR

Independent Reporter

As the school year came to an end, the St. Marys DCVI construction class and Specialist High Skills Major (SHSM) construction students put the finishing touches on two significant building projects.

Under the direction of construction teacher Brian Chalupka, the students built a sauna that will live in the home of a fellow DCVI teacher, and finished a multi-year shed that will be used by the school’s track and field team for storage.

The construction of the track-andfield shed began in 2022 and was spurred on not just by the need of DCVI’s track-and-field program for a dedicated storage space, but, as described by Chalupka, also by a family, Ed and June Davis, then-owners of Thorndale Roof Truss, now known as TRS Components, continuing to pay tribute to their late son Roy.

“That project actually started about three years ago,” Chalupka told the Independent. “The owners of Thorndale Roof Truss, Ed and June Davis, had a son who was big into track and field at Medway in London and was tragically killed in a car accident, and they donated a lot of money to build a new track at Medway. They also had a connection to St. Marys and got a hold of us and wanted to be a part of the project. Mr. Good and Mr. Morton, who run the track and field team here, thought it was a great idea as there wasn’t one space to store their equipment in a really organized way.”

Thorndale Roof Truss donated pre-built walls and roof trusses to the project, with students in DCVI’s construction class and the SHSM construction program working on the shed since 2024. SHSM, a provincewide program, is defined by Ontario as “a specialized high school

from left to right are James Switzer, Luke Richardson, Finn Wright, Isaac Cousineau, Colton Henderson, Ty Wheeler, Brian Chalupka, Chase McDougall, Draven McLaughlin, Cameron McClocklin, Noah Crawford, Andrew Bradley, Adam Thompson, Marieke van Lierop and Callan Lyons. Not pictured were Andrew Brunton, Brody Higham, Cameron Snow, Chloe White, Ethan St. Clair, Graysen Porter, Haven Fenton, Mayla Thistle, Owen Dittmer, Riley Hartwick, Seth Kew, Simon Grieg, Sophie Farrow-Marion and Turner Roth. The students were part of the St. Marys DCVI construction class and Specialist High Skills Major (SHSM) construction program’s members who helped finish building a storage shed to be used by DCVI’s track-and-field team at the local high school.

program that allows students to earn their Ontario Secondary School Diploma (OSSD) and focus their learning on a specific economic sector at the same time.”

The other major project undertaken by the students was the construction of a sauna, which Chalupka explained came by way of request from DCVI’s technology and manufacturing teacher, Dylan Carter.

“Mr. Carter, the manufacturing teacher, asked me if my class would be willing to build him a sauna, and I said, ‘Yes, we could do that,’ ” said Chalupka. “Since four of my students were also in the construction SHSM program, I thought this would be a perfect project for them as they can build the building and have it go towards their SHSM certificate.”

Chalupka praised the students for their work on the project, noting its

LOOKING BACK Pokemon Club

25 years ago (2000)

By Amy Cubberley

Marty Rutledge of St. Marys was the grand prize winner of the patio set at the 3rd annual Friendship Centre golf tournament, which supports the Friendship Centre and Home Support Services.

The St. Marys Pokemon Club held its final meeting before closing for the summer. Approximately 72 children aged five to 16 have enjoyed the weekly night of trading, interaction, and a movie. Thanks to Collin Pearson and Jackie Haycock for organizing, along with the help of the St. Marys Public Library for providing accommodating facilities, the club was a great success and plans to return in the fall.

50 years ago (1975)

real-world implications make it a greater-than-average assignment for the construction students.

“The kids have done fantastic. We had three Grade 11 students and one Grade 12, which helped having those slightly older kids around. The sauna is the best kind of project for the kids because it’s a real-life thing. Instead of building things that, a lot of times, don’t mean much, this is actually going to sit in someone’s house and he’s going to use it, and they should be proud that they built it, so it’s a perfect tie-in.”

Both projects, according to Chalupka, also offered a wide variety of teachable moments.

“There is a lot of learning at every stage. Just being able to figure out how to get things square, level and plumb. Starting out, kids aren’t going to know how to do that, but once you teach them, they catch on pretty quickly. On the sauna project, the installation of the tongue and groove was a big learning opportunity. The position of the nails is critical because you don’t want to see it.”

Students Cameron McClocklin and Andrew Bradley spoke about their experiences working on the shed and sauna projects.

“It was interesting what we learned to do in that period of time; things that I wouldn’t have expected to do in this class,” said McClocklin. I never saw myself putting a bunch of J-mould on a shed, so to have that experience of doing that was pretty cool.”

“You don’t really expect to be building a sauna in your Grade 11 year,” Bradley added. “So, it was interesting to learn how the whole construction process works and what goes into a project like this.”

Congratulations are in order for St. Marys Assistant Clerk-Treasurer Bob Cousins who recently successfully completed his second year in the Municipal Clerk-Treasurers Association correspondence course, operated by Queen’s University in Kingston.

Two of the town’s half-dozen or so swans have developed a bit of wanderlust according to a recent report. Allan Hawkins, who is one of a number of local men who take an interest in the welfare of the expanding swan and duck population along local streams, stopped a pair of swans at Glengowan recently. Allan gathered the globetrotters and brought them back to town.

75 years ago (1950)

Ernest Sager required several stitches in his heel as the result of a cut obtained while swimming in the quarry.

The village of Thorndale is establishing a garbage collection system. A small monthly fee is to be charged to each household.

One of the best seasonal bargains offered in the advertising columns of the Journal Argus this week is Ray Bondy’s suggestion of used inner tubes for swimming, at 35 cents each and up.

100 years ago (1925)

Harvey Brown, son of Mr. and Mrs. R.S. Brown, had one of his fingers smashed while operating a machine at the Pocock Manufacturing plant on Monday morning. The finger had to be removed at the first joint.

On Sunday night while Mr. and Mrs. Archie Black were absent from their Church Street home, someone entered the house and ransacked the premises, locating a purse that belonged to Mrs. Black, and another one belonging to her mother, from which they took eight dollars altogether. The money was not missed until Monday morning, then the police were informed. The culprits who committed the theft are known.

Pictured sitting in front is Brian Chalupka. In the standing row from left are Chase McDougall, Marieke van Lierop, Andrew Bradley and Noah Crawford. The SHSM construction students at DCVI also built a sauna this year that will go towards their SHSM certificate and will reside in the home of DCVI teacher Dylan Carter

(SPENCER SEYMOUR PHOTOS)

Pictured

OBITUARY

Spence

With love and great sadness, we announce the peaceful passing of Robert Somerville Spence on May 28, 2025, at the age of 85, at Woodstock Hospital.

Robert ‘Bob’ was the beloved husband of Jo Anne Lenore Spence (nee Bertrand) with whom he celebrated a fulfilling and meaningful life of 60 plus years. Bob was the proud father of three children: Bobbie (Denise), Cheri, and Shawn (Tina). His legacy continues through his grandchildren: Taylor James (TJ), Jennifer, Megan (Nelson), Ryan, Skylar, Kaitlyn, Kyle, Lucas (Bea) and Samantha. Bob will also be blessed with a great-grandchild in August 2025.

Bob enjoyed and engaged in community living. During his 41 years of farming on the 8th Concession of Blanshard Township (4th Line St..Marys), he became a Councillor and served a term as Deputy Reeve. As a community Councillor, he approached every challenge with curiosity, care, and a deep respect for the people he served. He believed that real leadership meant listening, thinking carefully, and finding solutions that truly worked for everyone. Beyond his council duties, he was also a member of the Granton Masons and a dedicated volunteer at the Kirkton-Woodham Community Centre. Bob lent his time and energy to everything from the organizing and execution of a fish fry for the Masons to the annual winter carnival to tending bar and joining the cleanup crew after private events for the Kirkton-Woodham Community Centre. He also taught an annual snowmobile safety course with a close friend, helping local kids earn their snowmobile licenses - a tradition he upheld for some years at the community centre. Whether in the council chamber or behind the scenes, he showed the same thoughtfulness, humility, and unwavering commitment to community life. After many years of farming, Bob turned his curiosity outward, embracing a new chapter of life filled with research, travel, and discovery. He approached each journey as he did every challenge - with careful planning, interest in, and a respect for the people and cultures he encountered. Together with Jo Anne, he explored places like Hawaii, England, Cuba, and Mexico, each destination chosen as a unique future adventure. Later, during their retirement, they spent ten years living in a trailer park community in Texas, where Bob once again became an active and valued member within the park’s local life. Whether close to home or far from it, Bob remained the same - quietly thoughtful, kind-hearted, and committed to making every place he touched a little better.

In full retirement, Bob and Jo Anne made their cherished home in Marten River, a place they considered their little piece of heaven for many years, enjoying its beauty through all seasons. It wasn’t just a home - it became a beloved getaway for family and friends, where memories were made, laughter was shared, and the door was always open. Bob found great joy in the simple pleasures of life - fishing, hunting, observing the local wildlife. He served proudly as an active member with the Marten River Volunteer Fire Department and was always eager to cook, serve, or help with any task that needed doing at their fundraising events. At the weekly fish fry with neighbours and friends, Bob was always eager to help with preparing and cooking the meal, gladly joining in the camaraderie that followed with the people he cared so deeply about.

In later years, Bob and Jo Anne spent their winters in Woodstock, reconnecting with old friends and enjoying the nearness of family, while returning to Marten River each spring through fall. It was a beautiful rhythm — and a wonderful way to live an exceptional life.

A Celebration of Life for Bob Spence will be held on Sunday July 6, 2025, from 1:30 to 4:00 p.m. at the Kirkton-Woodham Community Centre, 70497 Road 164, Kirkton, Ontario, N0K 1K0. All are welcome to attend and share memories.

In lieu of flowers, donations in memory of Bob Spence made to one of the following are very much appreciated:

• Marten River Volunteer Fire Department

Cheques payable to MRVFFTA, sent c/o Todd Siengner, 82 McLaren Road, Hwy 11 North, Marten River, Ontario, P0H 1T0.

E-transfers may be sent to info@martenriver.ca with the password spence. Please include “In memory of Bob Spence” in the message or note field.

• Christ Church Oxford Centre

Cheques payable to Christ Church Oxford Centre, sent c/o Geoff Innes, Dorland Subdivision, 3 Front Street, Woodstock, Ontario, N4S 7V6.

E-transfers may be sent to ChristChurchOxfordCentre@outlook.com.

Please include “In memory of Bob Spence” in the message or note field. Wareing Cremation Services, 225 Norwich Ave., Woodstock was entrusted with Final Arrangements. Your messages of remembrance and condolence may be shared at wareingcremation.ca

St. Marys Hospital Auxiliary hikes for hospice support

Members of the St. Marys Hospital Auxiliary hiked for Hospice on June 17 and raised just over $1,800.00 for Stratford Perth Rotary Hospice. This has become an important annual event for the Auxiliary members. Pictured left to right: Joanne McIntosh, Marianne Betteridge, Janice Houston, Arlene Callender, Janis Fread, Joyce Mulholland (with Sage), Nan Skirten, Joanne Winchester, Joanne Pickering and Jackie Iredale.

OBITUARY

Rouble

John Francis Rouble passed away June 22, 2025 at the age of 92 and has bequeathed his body to the Schulich School of Medicine at the University of Western Ontario. Predeceased by his parents, Catherine and Ambrose Rouble; children, Catherine Ann and John Christopher; brother Ambrose Joseph; and his dearly beloved wife and best friend Carol Joan. Their marriage of 68 years was a journey of love and dedication to each other. Carol‘s encouragement, steady guidance, pristine character, common sense, sturdy support, Irish wit and humour, were a bedrock of a wonderful life together. Survived by daughter Kimberly Rouble; granddaughters Michelle Rouble-Melino, Kaitlynn MacKinnon, Samantha Rouble; great grandchildren Catherine, Logan, Aurora; and his brother Paul. John graduated high school from Assumption College school and earned his Bachelor of Arts degree with Honours from the University of Windsor. He then received his teaching certificate and later his Masters Degree from the University of Toronto. He found the vocation he loved as an educator and spent 32 years in the profession in various roles including teacher, guidance counsellor, principal, and superintendent. He was awarded for many accomplishments in his life, including earning the Silver Cross for Gallantry at the age of 16 for saving a person from drowning in the Welland River, and earning the Bronze Medal for Bravery and the Star of Courage for saving a couple who’s snow mobile plunged through the ice in Haliburton, something he took pride in doing alongside his son Chris. John very much enjoyed volunteering his services for the Cadet program in the NWT. He was also a proud Rotarian that was involved in several Rotary Clubs throughout his life including Haliburton, Yellowknife, and Wailuku before being awarded a lifetime honorary membership with the St. Mary’s Rotary Club. Upon his retirement, one of John’s biggest passions in life became travelling with his soulmate, jetting across the world and riding together in the fifth wheel, having unlimited adventures and making memories to last a lifetime. When not gallivanting around the world, he enjoyed spending time at the cottage and being with his grandchildren and great grandchildren. He will be missed by many, but the memories he made with everyone will last forever. A Funeral Mass will be celebrated at HOLY NAME OF MARY PARISH, Northeast corner of Peel St. N. and Widder ST. E., St. Marys, on Monday, June 30, 2025 at 11 am. Reception in the Parish Hall to follow. Memorial donations can be made to Golden Years at Wildwood Care Centre, St. Marys or the Alzheimer Society Huron Perth. Online tributes at www.hodgesfuneralhome.ca.

(PHOTO COURTESY OF JANIS FREAD)

Our father fell asleep in this world and woke up in the next. It is with heavy hearts that we announce the passing of William “Bill” Rovers on June 16, 2025 in his 87th year. Born May 5, 1938 in Uden North Bradent, Netherlands. Loving husband of Trudy Rovers (deceased, 2023). Proud father of Annette Sharp (Gord), John Rovers, Michael Rovers (Janice), and Bill Rovers (Yvonne). Loving grandfather of Carrie McKichan (Ian), Rick Sharp (Cassi), Johnathan Rovers, Victoria Rovers, Matthew Rovers (Paige), Michelle Rovers, Rebecca Rovers (Richard), Brooke Trachsel (Scott), Morgan Schumm (Jordan), Samantha McLeod (Zach) and also survived by 15 great-grandchildren. Brother and brother-in-law to Gerry Rovers (Loretta), Anne Rovers, Wayne Benson, Dina Vanderwyst (John), John Rovers (Lissette), Corrie Siroen, Josie Van Moorsel, Nelly Verwaayen (Tony), Joanne Verwaayen (Ted) and Gerry Siroen. Predeceased by his parents Lamberta Van de Venne and Johannes Rovers and parents-in-law Marie Verhallen and Gerald Siroen, siblings and siblings-in-law Catherine McDonald (Bernie), Bert Rovers, Merna Vermeeren (Gerry), Arnold Siroen (Joanne), Anthony Siroen, Martin Siroen (Whilhelmiena), Evan Wardell, Mary Vanbree (Tony), Arnold van Moorsel and Lieva Siroen.

Mom and Dad immigrated separately to Canada where they met and fell in love. The life they made was full of love, life, dancing and cards. A pillar of our community, he dedicated his life to volunteering for various sports and service groups in St. Marys. His unwavering faith and spirit shone brightly within the Holy Name of Mary Parish, where he truly made a difference.

Bill was not just a farmer, he was a builder of dreams; having worked in construction and owning his own business and then selling real estate, he proudly owned Prospect Hill Campground, where countless memories were made. He always had an open heart and helping hand, eagerly scooping up kids and their friends for adventures, always willing to take them anywhere they needed to go. No words can express how grateful we are for the incredible role he played in our lives and we will miss him deeply. We promise to keep all the beautiful memories alive in our hearts. Rest in peace Dad. Your love and kindness will continue to guide us.

Our family would like to thank all the staff at McGarrell Place in London, where Dad lived the last months of his life, for making him feel loved, welcomed and cared for. To the nurses and staff at McGarrell, your compassion did not go unnoticed, and we are forever grateful. To Dr. Lowe, who’s skills, patience and care was outstanding, we thank you.

Cremation has taken place. Visitation at the Andrew L. Hodges Funeral Home, 47 Wellington St. S. St. Marys, June 26th from 2 – 4 & 7 – 9 pm. The Funeral Mass will be celebrated at HOLY NAME OF MARY PARISH, Northeast corner of Peel St. N. and Widder St. E., on June 27, 2025 at 1pm. Interment in Prospect Hill Cemetery. Reception to follow in the Community Hall at the St. Marys Pyramid Recreation Centre, 317 James St. S. St. Marys. Memorial Donations may be made to the Alzheimer Society Huron Perth. Online tributes at www.hodgesfuneralhome.ca.

CELEBRATION

90TH BIRTHDAY

PARTY FOR JULY 2ND 12 - 3:00 P.M. AT THE PYRAMID CENTER BEST WISHES ONLY

SIENA KAINZ

OBITUARY Luther

Laverne Michael Luther, formerly of Thunder Bay and Woodstock, passed away at Wildwood Care Center St Marys Ontario on June 15, 2025 at the age of 93.

Nothing was more important to Laverne than family, his beloved wife of 70 years Betty Florene (Gray) and their children, Cathee Edwards (Geoff), Martin (Edie), Paul (Sandi), Douglas (predeceased) and Cheryl Simmons (Doug). He was a loving grandfather to Kim (Mike), Thomas (Lauren), Annie (Tom), Daniel (Megan), Alex, Caitlin, Taylor, Connor and Graydon. He was also a great-grandfather of 8. Laverne will be missed by his brother John Senyk (Irene-predeceased), brothers-in-law Wilfred Gray (Jackie), Bill Covello (Lorna) and many nieces and nephews. He was pre deceased by his parents Henry Luther and Marie (Gnitt), step-father Mike Senyk and sister Liz Nixon.

As a young man of 17 years of age, he joined the Canadian Navy and became a  member of the Elite Forces during the Korean War. Upon returning home, he attended school and became an Electrical Engineer. Laverne enjoyed a long career (27 yrs) at Firestone Textiles in Woodstock as the Electrical and Mechanical Maintenance Manager and subsequently as Plant Engineer. Laverne was a 32 degree Master Mason in the Scottish Rite, Oxford Chapter, Woodstock Ontario. He was also a Shriner and Knights Templar. Laverne will be dearly missed, but his memory will live on in the hearts of those who love him. Arrangements have been entrusted to Andrew L. Hodges Funeral Home. As per his wishes, cremation has taken place and a family memorial will be held at a later date. Laverne will be laid to rest at Beechwood Cemetery in Ottawa.

Memorial donations may be made to St. Marys Healthcare Foundation or St. Marys Friendship Centre. Online tributes at www.hodgesfuneralhome.ca.

The staff at Waghorn, Stephens, Sipos and Poulton wish to extend our deepest condolences to the family of our late partner, Ben Waghorn, and also to express our heartfelt appreciation to our clients and colleagues for all of the cards, messages and kind words after his passing.  We are grateful for your patience and understanding during this difficult time. The support from our town and this community has been immense as we navigate into our next chapter.

CLASSIFIED ADSCLASSIFIED ADS

Wanted

$ Cash Paid $ for your RECORDS and LPs. Jazz, Blues, Rock, Pop, Fold, Soundtracks, and more. Selectively buying CDs, Cassettes, Turntables, and Stereo Equipment. For more information: Diamond Dogs Music 114 Ontario St. Stratford/ 226-972-5750

Wanted to buy

All collectibles including sports cards, beanie babies, Funko pops and stamps. Highest prices paid. Free appraisals.Are you downsizing or need an estate clean out? We can help. We are at the Pinery Market at Grand Bend every Sunday from 9 a.m. to 5 p.m. Call or text Stan anytime 519-868-3814.

Wanted

I will pay cash for antiques and collectibles. Coca Cola, Pepsi or any pop company. Brewery items - Kuntz, Huether Labatts, etc.

Old radios and gramophones, wristwatches, pocket watches, old fruit jars - Beaver Star, Bee Hive etc. Any old oil cans and signs - Red Indian, Supertest etc. Any small furniture. If you are moving or cleaning out stuff please contact me - 519-570-6920.

For Sale

Hundreds of shade trees, fruit trees, apples, pears, peaches, plums, sweet and sour cherries, apricots, nectarines, blueberries, haskapp grapes, raspberries, elderberries etc. Lots of spruce, pine, cedars for windbreak and privacy hedges. Sizes 1-8 ft. in containers ready to go. Flowering shrubs and much more. Mon-Sat 7:00am to 6:00pm. Martin’s Nursery, 42661 Orangehill Rd Wroxeter, ON N0G 2X0 (1 Conc. North of Wroexter on Belmore Line)

For Rent

Large 3 bedroom downtown apartment in 3 story walk up above Gilly’s, includes all utilities, wifi, laundry, parking. References required. Available July. Please call 519-6974985

For Rent

Loft apartment for rent on 3rd floor. Fully renovated with new kitchen plus five appliances. New three piece bath. Located downtown near plaza. $1450 per month plus hydro. Call 519-662-2914

HELP WANTED CARPENTER

We are seeking a motivated skilled Carpenter/Apprentice to join our team. The ideal candidate will have a strong background in construction and carpentry, with the ability to read and interpret drawings, window and door installations, and perform various carpentry tasks. This role requires proficiency in using hand tools and familiarity with framing and trimming. If you are passionate about building and have an eye for detail, we encourage you to apply. -Job Type- Full-time- 40-44 hrs per week -Rate of pay will be based on experience -Overtime pay -Benefit coverage

don@raezorsedge.ca

St. Marys Independent

THE WEEK AHEAD

PRC & Friendship Centre events – See the Stonetown Crier on Page 5

St. Marys Public Library events – See Page 28

Friday, June 27

- St. Marys Quarry & Super Splash opens – 11 a.m. to 7:30 p.m.

- Royal Canadian Legion “hot dogs and more” lunch at Noon

- A.N.A.F. meat draw – 6 p.m.

Saturday, June 28

- St. Marys Farmers Market at Milt Dunnell Field – 8 a.m. to Noon

- Royal Canadian Legion meat draw – 5 p.m.

Tuesday, July 1

- Embro Highland Games at the Embro Zorra Community Centre – Gates open 7 a.m.

- St. Marys Canada Day parade 11 a.m. followed by activities at Cadzow Park

Wednesday, July 2

- Station Gallery “Summer art for Kids” – Ages 6-12, 9 a.m. to Noon, Ages 13+, 1-4 p.m.

Call 519-274-1074 to reserve a spot

- Siena Kainz 90th birthday celebration at the PRC –12-3 p.m.

Thursday, July 3

- St. Marys Kinsmen Summerfest – Midway opens 5 p.m., Refreshment tent – 7 p.m. to 1 a.m. Live entertainment – 9 p.m. to 1 a.m.