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PASTA SPECIAL
Chef’s Rotating Pasta
please ask your server for today’s choice market price
FEATURES
Fortnightly Features visit the club to view our current offerings
please ask your server for today’s specials
SNACKS & SHARING
Sautéed Shrimp Tacos (3pcs) - 17
soft tacos with shredded lettuce, diced tomatoes, jalapeños, cotija cheese, roast pineapple salsa
Vegetarian Gyoza Dumplings - 16
korean dumplings with sweet chili dip, green onions, V, DF
Parmesan Chicken Sliders - 15
three mini breaded chicken breast, with tomato sauce, Provolone cheese
General Tao Cauliflower Bites - 16
battered cauliflower bites in general tao sauce, with crushed cashews & green onions, DF, V
Chicken Tenders - 18
breaded chicken fillets served with french fries & plum sauce, DF
Szechuan Lettuce Wraps - 16
build your own wraps with iceberg lettuce, sautéed chicken, peanut chili sauce, crispy wontons, DF
Chicken Wings - 18
one pound of never frozen wings served with carrot & celery sticks, ranch dressing and bleu cheese dip, GF [choice of: 1st degree, 2nd degree, 3rd degree, honey garlic, adobo]
vegan wings available upon request
SALADS & BEGINNINGS
Chef’s Soup - Bowl - 9, Side - 5
created using nature’s bounty, served with house made focaccia ask your server for today’s option
Weekly Rotating Salad - Market Price
ask your server for more information
House Salad - 3, 8, 10
mixed heritage leaves, grape tomato, english cucumber, radish, house dressing, GF, DF, V
Granite Golf Caesar Salad - 4, 9, 12
chopped romaine hearts with bacon, croutons, grana padano cheese, lemon, house made dressing
Greek Salad - 4, 9, 12
chopped romaine hearts with peppers, cucumbers, grape tomatoes, red onions, kalamata olives, feta cheese, & creamy red vinegar & oregano dressing, GF, V
Cobb Salad - 20
chopped romaine lettuce with grape tomatoes, chopped bacon, sliced chicken, bleu cheese, boiled egg, avocado, & sweet white balsamic dressing, GF
Salmon Poke Bowl - 20
diced raw salmon, sushi rice, avocado, diced peppers, edamame, cilantro, soya and sesame dressing, GF, DF
additions: shrimp, chicken, salmon $7 5oz certified angus beef striploin $10
HANDHELDS
gluten free bread or buns are available, on request
The Granite Prime Rib Burger - 18
two 4 oz freshly ground patties smashed & griddled with lettuce, pickle, tomato, red onion, brioche bun, DF
Ontario
Lamb Burger - 19
7 oz lamb burger, brioche bun, lettuce, tomato, pickled red onion, dill pickle, feta, mint yogurt
The Veggie Burger - 18
beyond meat vegan burger topped with lettuce, pickle, tomato, red onion, brioche bun, V, DF
Club Wrap -
19
flour tortilla filled with sliced chicken, bacon, lettuce, tomato, cheddar cheese, mayonnaise, white or whole wheat wrap
Grilled Cheese Sandwich -
13
griddled sandwich with sliced cheddar & swiss cheeses & smoked ketchup on white, multigrain or rye
additions: cheddar or swiss cheese $2, bacon $4, mushrooms $1, avocado $2, fried egg $2
Black
n Blue Steak Sandwich - 22
blackened 6 oz Certified Angus beef striploin steak, in a baguette with caramelized onion, Danish blue cheese
All the above come with a side of fries or house salad
Upgrade to onion rings, sweet potato fries, greek salad, or caesar salad - $2
Fresh
Made Sandwiches & Wraps - 10
allsandwichescomewithshreddedlettuceandslicedtomato choiceof:
bread:white,wholewheat,rye,multigrain,whiteorwholewheatwrap sandwich:hamandcheddar,roastbeef&dijon,chickensalad,tunasalad, smokedturkey&swiss,oreggsalad