Gordon-Conwell Student Handbook (2021–2022)

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2021-2022 Student Handbook

Meal Plan

Dorm fees include meal points. For more information, contact the Housing Office.

Campus Recycling/Sustainability

In an effort to increase recycling on campus, recycling bins are located in Dining Hall for cans and bottles. Paper recycling bins are located outside the mailroom. The use of reusable travel mugs is encouraged for take-out coffee, and ceramic mugs are suggested when dining in.

Dining Hall Policies and Procedures

One of Sodexo’s main goals is to provide a pleasant, clean, comfortable, and satisfying dining experience.

Dietary Requirements

The Campus Dining Services Program can assist students with their special dietary requirements. For more information, contact the General Manager of Dining Services at (978) 646-4041.

Vending Machines

Vending machines offering beverages and snacks are located in Kerr and the Academic Center.

Catering Services

For students who are planning private or campus events, Sodexo offers catering services during the business hours 7:30am to 3:00pm. For more information, please contact Dining Services at 978-646-4041.

Campus Dining Employment

Students can earn extra income while on campus, make friends, have fun, and learn something by being a Campus Dining Services employee. Gordon-Conwell Dining offers flexible hours to fit class schedules, competitive wages, and the benefit of working “close to home.” Interested students should contact the General Manager of Dining Services at 978646-4041.

Contact Us

Students are invited and encouraged to contact Dining Services with any questions, comments, or suggestions about the Campus Dining Program. Please send comments to Dining Services.

Early Childhood Program (Hamilton) Gordon-Conwell Theological Seminary

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