Michaela Bechler CREATIVE
Dora Sison ADVERTISING DIRECTOR Sandy Stein
Alyssa Hauptmann, Bennett Geston, Abigail Bordelon, Kelly Sonnier, Charlie Thomas CONTENT PRODUCER Marigny Lanaux
CONTRIBUTOR Elizabeth Ray
TRAFFIC MANAGER Jason Whittaker SENIOR
CREATIVES Emma Da Via, Tiana Watts
CREATIVES Maria Boue, Gavin Donaldson, Scott Forsythe, Jasmyne White
Wh ile working in media is often fast paced with instant, tangible products and results, there is also a lot of planning behind the scenes. When our team was developing our issue schedule back in January, we assigned general themes to each month and started to discuss story ideas. My colleague Marigny Lanaux came up with “Local Love” as the theme for this issue, a time when the many shops, restaurants, bars, and other businesses in New Orleans need a little extra support from its residents.
So, we took the theme to heart! Our cover story Local Love recommends great spots around town, divided by neighborhood. She Says is written by Elizabeth Ray, the owner of Alligator Eyes Sparkle Shop. Last month, she shared a heartfelt post on Instagram letting her shoppers know that she had almost closed the store due to a bleak summer ahead and crowdsourced ideas on how to stay afloat. Dozens chimed in with suggestions as well as affirmations on why the boutique should remain on Magazine Street. Learn more about the shop and how your support directly affects the businesses that make the city so unique in her opinion piece.
Currently reading:
Two new summer releases: It’s a Love Story by Annabel Monaghan (cute, easy beach read) and Bug Hollow by Michelle Huneven (multigenerational family saga)
Birthday plans:
My husband and I have July birthdays that are six days apart, so we usually celebrate with a fun dinner. Saint Claire (which you’ll learn more about in New + Now) opened just in time to become this year’s venue!
Discount alert:
Miel Brewery & Taproom (405 Sixth Street) is toasting its regulars, locals, and visitors with 15% of all bar tabs every Tuesday in July-September. The microbrewery has at least one food pop-up per day and frequently hosts events and other small businesses!
For the secondhand shoppers, you’ll love reading this month’s A-List and Shop Dog stories! Chilled recipes await in Cold Comforts, and music fans will enjoy Fine Tune It which features a tour manager’s lounge and record room. Our product stories also take on current national trends that you can fnd right here in New Orleans!
We hope this issue of The Pearl inspires you to explore parts of your own neighborhood you haven’t tried yet and venture to others to see what all the buzz is about. For even more great local content, be sure to check out our website (thepearlneworleans.com) and follow us on all social media platforms (@thepearlneworleans).
- Michaela Bechler
1884
MICHAELA BECHLER & MARIGNY LANAUX
For a taste of country living, look no further than Saint Claire, a new restaurant from Mosquito Supper Club’s Melissa Martin and Cassi Dymond. Located in Algiers in a gorgeous 20th century home, Saint Claire is a full-service restaurant and bar offering a revolving menu of the owners’ favorite dishes in a comfortable and nostalgic setting. “We want Saint Claire to be a refuge: a place where your body unlocks, and you’re whisked away and enchanted by an impossible property in the city,” Melissa shared. “Come for a drink, dinner, or brunch. Plan an event, private party, or wedding.”
Reservations are required for brunch and dinner, but anyone is welcome to enjoy beverages on the front porch, courtyard, or throughout the expansive grounds. Saint Claire is open for dinner Thursday-Saturday and for brunch on Saturday and Sunday.
1300 RICHLAND ROAD
If you’ve been looking for an excuse to clean out your closet, this is it! The New Orleans Girls Club has partnered with Salon22 to host a Clothing Swap & Drive on Saturday, July 26. Local women are encouraged to bring gently used clothes, shoes, and accessories to trade with others, a sustainable way to enhance your wardrobe.
Spicy Mango — Larry Morrow’s newest concept on Frenchmen Street — is equipped with Caribbean-Creole cuisine, an eye-catching mango tree, an outdoor space, and a luxe cocktail bar. Just as the restaurant’s name suggests, the menu is a blend of spicy and fruity flavors, which is evident through dishes like Jerk Mac n Cheese, Golden Crawfish Beignets served with a Pineapple Remoulade, and Coconut Gulf Shrimp atop an Orange Chilli Lime Sauce. Spicy Mango is open every day except Tuesdays and remains open until midnight on weekends.
405 FRENCHMEN STREET
If a beach trip isn’t in the cards this summer, a 45-minute session at the city’s first Himalayan salt room will leave you just as relaxed and rejuvenated (and maybe even more so!).
Separately, there will also be a drive for Dress for Success, a non-profit that helps women gain employment and economic independence. The organization is seeking professional clothing for women entering the workforce, including handbags, shoes (especially sizes 10-12), dresses, suits, and jewelry. The event will be held from 11a.m. until 1 p.m., and attendees can also enjoy light bites, refreshments, and explore the community space at Salon22. Tickets are $25, and both Salon22 and New Orleans Girls Club members receive $5 off.
2407 BIENVILLE STREET
Located inside Saige Birth Center, The Grotteaux brings the centuries-old tradition of halotherapy into a modern, peaceful setting with 1,600 lbs of pharmaceutical-grade salt on the floor and a backlit wall featuring salt bricks. Sit back, relax, and enjoy the beautiful space in zero gravity chairs while the salt works its magic! According to The Grotteaux, salt therapy may support relief from asthma, chronic respiratory conditions, allergies, sinus issues, eczema, psoriasis, acne, anxiety, chronic inflammation, and fatigue. It can also aid in boosting immune function, balancing the nervous system, and supporting mental clarity.
The salt room can be enjoyed by all ages and while pregnant. Whether you’re seeking relief for chronic symptoms, desiring immune support, or simply looking to relax with friends or by yourself, The Grotteaux is happy to accommodate. Receive 15% off your first session with mention of The Pearl when booking at thegrotteaux.com.
6024 MAGAZINE STREET
BY ELIZABETH RAY
Iopened the Alligator Eyes Sparkle Shop in 2020 with one mission in mind: to create an adorable store powered by creativity and filled with handmade Mardi Gras pieces, treasures, and gifts that spark joy.
I believe a storefront like this is more than just a retail space — it’s a little community hub. What I love most about it is how it brings people together. Strangers bond over cat statues, try on the season’s newest headpieces and jeweled sunglasses, and talk about the cute dog that just stopped in for a treat.
The locals, without a doubt, support this shop. That’s what I love about New Orleans. When Mardi Gras season rolls around, the community rallies. People want to shop local and support handmade.
But the challenge I face as a small brand is very real. I’m competing with mass-produced and factory-made products, and online shopping makes it easy to get anything instantly and in bulk. Add in slow summers that hit hard, and it’s the perfect storm that makes staying afloat more difficult each year.
Running a year-round space comes with real overhead, and I need more support during the off-season to keep this space alive. What energizes me is that, at heart, I’m an artist. But my mission to “find your sparkle” isn’t just about headpieces and party accessories. It’s also about discovering what lights you up. It’s about creating happiness in your life and feeling proud of who you are.
This inspired me to create a new line of sparkle wellness products. I’ve filled the shop with mindset decks, candles, and offerings that help people reconnect with themselves. I also love making custom one-of-a-kind headpieces and sunglasses. I believe this space can continue to
be a source of light, creativity, and community. Any support now helps me keep this space going or helps me create the next vision I want to bring into the world.
So, if you’re local, I’d love your support. Come by and explore the sparkle. You can adopt a quirky vintage statue, make your own charm bracelet, or try on my custom jeweled sunnies! While you’re here, grab a coffee at District Donuts, browse shirts at 90’s Kid’s Closet, get a piercing at Studs, treat yourself to permanent jewelry from Loveweld, and don’t miss the Blue Crab Hummus from Saba across the street. This little corner of Magazine Street is full of magic.
BY MICHAELA BECHLER
As the temperatures continue to climb, the last thing anyone wants to do is turn on the oven. Instead, we’re opting for cold, no-bake recipes this season that are light, full of flavor, and easy to assemble and share. Below, three recipes from local restaurants that are sure to be the answer to any of your summer cravings.
Yields 16 bundles
16 ( ½ ounce, ¼ ” thick) slices of sushigrade yellowfin tuna
16 large butter lettuce leaves (washed gently)
12 wonton wrappers (cut into threads and fried until crispy)
16 paper-thin slices of fresh jalapeño
16 small sprigs of cilantro
3 tbsp olive oil
Fresh ponzu
Fresh Ponzu
½ cup of soy sauce
2 tbsp Mirin (you can substitute sugar if unavailable)
1 lemon, juiced
½ an orange, juiced
1 tbsp yuzu juice (optional)
1 pinch Korean chili flake (optional)
Summer calls for cool, light options, and these bright and colorful bites from Meril (424 Girod Street) are sure to satisfy and impress!
In a small stainless steel mixing bowl, combine all of the ingredients for the fresh ponzu sauce and whisk together well (if substituting sugar, be sure it is fully dissolved). Add the tuna to the bowl of ponzu and gently stir to coat.
Pat the butter lettuce leaves dry with a clean paper towel and neatly arrange four leaves per dinner plate using four plates in total.
Place a small amount of the crispy wontons in the center of each leaf. Carefully place a slice of dressed tuna on top of the crispy wontons of each lettuce leaf.
Garnish the top of each piece of tuna with a slice of jalapeño and a small sprig of cilantro. Drizzle each plate with olive oil and the remaining fresh ponzu. Serve immediately and enjoy!
Yields 6 servings
For a deliciously chilled appetizer, look no further than this local favorite! Tujague’s Restaurant (429 Decatur Street) provided their take on the iconic New Orleans dish.
1 cup ketchup
2 tbsp horseradish
2 tbsp yellow mustard
2 tbsp Worcestershire sauce
Tabasco
4 hard boiled eggs, chopped
2 raw eggs, beaten
1 gallon water
1 package crab boil
3 tbsp salt
36 large raw shrimp
Shredded lettuce
Mix the first seven ingredients in a glass bowl. Chill in the refrigerator for 4 hours. In a large pot, bring the water, crab boil, and salt to a full boil. Add shrimp. When the water returns to the boil, turn off the heat and let the shrimp sit for 5 minutes to absorb the seasonings. Drain the shrimp, cool, and then peel them. Place 6 shrimp on a plate lined with shredded lettuce and top with 4 tablespoons of the sauce. Repeat 5 more times.
Yields 12 servings
The classic hors d’oeuvres gets a chic upgrade courtesy of Fredo Nogueira, the Executive Chef of Cure (4905 Freret Street). Fun fact: deviled eggs originally hailed from ancient Rome, so it makes sense that these flavors would play well.
1 dozen eggs
½ cup Duke’s Mayonnaise
1 tsp Dijon mustard
3 cloves roasted garlic
4 dashes Tabasco
Grated Pecorino cheese
Freshly grated black pepper
Bring a medium-sized pot of water to a boil. Using a slotted spoon, drop eggs in and cook for exactly 11 minutes. Make sure the water remains at a gentle simmer and not too rapid of a boil. This ensures that the eggs won’t turn green.
Plunge cooked eggs into an ice bath to stop the cooking. Once cooled, peel and slice eggs in half. Separate yolks from the whites and reserve both.
Place yolks, mayo, mustard, and roasted garlic in a food processor and process until the contents are fully incorporated. Once combined, transfer contents to a pastry bag fitted with a star tip. Fill egg whites with egg mixture. Generously grate Pecorino over the eggs and finish with freshly cracked black pepper.
BY MICHAELA BECHLER | PHOTOS BY KAT KIMBALL
If you’ve ever been thrifting, you know that nothing feels as good as f nding a diamond in the rough. In Gaby Spangenberg Hazelho f ’s case, that was a pristine Zimmermann dress found in the children’s costume section at Salvation Army for $7.99.
The New Orleans native grew up thrifting and carried that thrill of the hunt into adulthood. After f elding questions about where she was f nding great items for herself and her kids, she started sharing f nds and tips online on @littlemissthrift.nola. Using her entrepreneurial skills (Gaby is the founder of PropelHER, a digital marketing and creative agency), she turned her hobby into a successful side hustle.
Little Miss Thrift o fers secondhand f nds for a fraction of the retail price and specializes in children’s clothing and gear. During college move-out this spring, Gaby collected four XL storage units full of clothing, furniture, shoes, electronics, appliances, unopened snacks, and more. Instead of letting the items go to waste, she redirected them away from land f lls and into the hands of locals through a rummage sale hosted in a warehouse in June. The items that didn’t sell were donated to local partners including Zeus’ Rescues, Maple Small Animal Clinic, Hotel Hope, ricRACK, Youth Empowerment Project, and a local food pantry. Gaby plans to continue o fering in-person sales, giving people an opportunity to f ll a bag with a fordable second chance f nds.
“My goal has always been to help people make simple, practical, joyful changes — little swaps, small shifts, nothing overwhelming. You don’t have to be an all-in environmentalist to want to do good for the Earth. You just have to be open to starting somewhere.”
If you’re on the verge of tossing something or hoping to f nd it a new home, contact Gaby via Instagram. “People don’t always realize how useful certain things still are — partially used candles, random cords and chargers, dishware, cleaning supplies, unopened personal care products, etc. I can usually f nd them a new home or repurpose them through the rummage sales or by donating to local nonpro fts.”
and unopened food.
I’m proud of the juggle. I’m a mom first to two incredible girls who are full of spunk, sass, and personality. Every day is a whirlwind of snacks, snuggles, meltdowns, messes, meetings, and magic. One of my daughters also has Type 1 Diabetes, which requires constant care and monitoring — it’s like having a third invisible child that never sleeps! I’m proud that alongside the beautiful chaos of motherhood, I’ve built a business I love, launched creative projects like Little Miss Thrift, and get to work with amazing clients doing meaningful work.
In high school, I founded the McGehee Green Society — it was one of my first real deep dives into sustainability and environmental advocacy, and honestly, it planted the seed for everything I’m doing today. We organized recycling drives; created fun, interactive activities for younger students; and even made TikTokstyle YouTube videos (before TikTok was even a thing!) to teach green habits in a relatable way. It gave me a sense of purpose that stuck. Looking back, Little Miss Thrift feels like a natural extension of that mission.
FAVORITE RESTAURANTS:
Saba and 1000 Figs
FAVORITE SIMPLE INDULGENCE: Margs and tacos at Barracuda while my kids play in the rocks!
FAVORITE NEW BUSINESS: Meyer Provisions
FAVORITE TIME OF YEAR IN NEW ORLEANS:
Christmas through Jazz Fest — is that cheating? There’s always something magical happening. The costumes, the music, the glitter, the people, the porch decorations — I love it all.
BOOK YOU RECOMMEND:
The Secret by Rhonda Bryne. It’s all about the law of attraction and manifesting. It’s a little woo woo, but worth it.
LIFE HACK:
Always check the go-back rack at the thrift store
“Thrif ting isn’t just about shopping — it’s about noticing what already exists, being a little more intentional, and f nding joy in the process Anyone can start with one simple swap: a secondhand outfit instead of a new one, a mason jar instead of a Ziplock. It all adds up, and it’s really fun.
1
Fishing 2 Way Zipper Romper
$32, Susie’s Boutique shopsusiesboutique.com
2 Lake Life Koozie
$6.99, Nola Gifts & Decor nolagiftsanddecoronline.com
3
Fishing Baits Kids T-Shirt
$34, Susie’s Boutique shopsusiesboutique.com
4
The Original Tinned Fish Candle $26, Ogden Museum of Southern Art shop.ogdenmuseum.org
5
Trout Cocktail Napkin Box $125, Maisonette maisonetteshop.com
Chan Luu Harbor Charm Necklace $295, NOMA Museum Shop shop.noma.org 3
Simon Miller Fish Bag $195, Elle Boutique elleboutique.com
4 Smathers & Branson Fish and Tackle Sunglass Strap $79.50, Iron Horse ironhorseclothier.com
5
Selini New York Silver Fish Cufflinks $55, Iron Horse ironhorseclothier.com
6
Tinned Sardine Fish Pens $15, Phina phinashop.com
7 Bonfolk Fish Socks $19.99, Nola Boo nolaboo.com 8 Fish Wastebasket $140, Maisonette shopmaisonette.com 9 Ellen McCord Fish Painting $275, Alice & Amelia shopaliceandamelia.com 2 5 6 7 8 9 4 1 3
If tr ying somethingnew is on your summer bucket list ,thisisyoursignto visitb arre 3. NewOrleans boas ts four barre3 locations(Up town,Downtown, OldMetairie, andLakev iew) that each off er thebrand ’s total-body balanced workoutalongside specialt y clas se sf ocusingons trengthand cardio.S omething that sets barre3 apar tf romother workouts is the modifications-firs tphilosophy which meet speoplee xact ly wheret hey’re at in theirphysicaljourney and empowers them to st ar tsmall.
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pe ek at ou rIns ta gr am acco un tt og et th ef eelf or theclass,s tart to meet our st aff,and see whoyou’llbemov ing with.A nd aboveall,comewit han open hear tand mind.T he workoutis transf ormati ve,healing,and backed by science. We’vegot you. ”
Andifasummerchallenge sounds like funmotivation, barre3 is host ing a“ 2x 2” challengeJul y7–Augus t31. Client swillp airupand take clas sto earn points towardsadiscount. If you don’t ha ve ap ar tner,b arre 3ishappy to matchyou!
Step into BATT ER , and you’ ll unders tand why people sa y it ’s not just de sser t. it ’s a life st yle. Located in the hear t of New Orleans’ Cent ral Busine ss Dist rict , BATT ER is your go-to bakery cafe for little, sweet treats that look as good as they taste, and unique espres so drinks.
Founded by Abi Caswell, a local entrepreneur with a na tional following, BATT ER serves up handcraf ted cook ie s, cute cupcakes, lots of different past ries, and ar tisan co ffee from local roas ter, Luma. Think warm cinnamon rolls, bold cook ie s, and ever-rot ating seasonal fla vors Baked in house and all made fresh dail y!
This isn’t your average bakery. Ever y item is de signed to be as photogenic as it is delicious. From the play ful pink
interiors to the signat ure packaging, BATT ER make s indulging feel like an event. Whether you’re treating yourself or bringing a box to brunch, it ’s the kind of de sser t that gets people talk ing.
BATT ER also create s full y customized cake s, cook ie cake s, and de sser t catering for events of all size s with each one as beautiful as it is decadent .
What make s BATT ER st and out? Top notch customer serv ice, high produc t st andards, and zero shor tcut s in the kitchen. The menu rotate s mont hl y, keeping locals coming back to see what ’s new. And with collaborations, holida y exclusives, and a fanb ase that lines up before doors open, it ’s clear BATT ER is setting the new st andard for sweet.
BY TH E PE AR L ST AF F
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st or y, an d so me th in g clic ke d. Th at ni gh t, Ja so n gr ab be d a no te pa d an d st ar te d sket chin g fr am e sh ap es , co lo rway s, an d co ll ec ti on na me s. He ha d no na me or ex pe ri en ce, ju st a gu t fe elin g an d th e dr ive to cr ea te so me th in g re al He em aile d mo re th an 50 ma nu fa ct ur er s, an d th re e wrot e ba ck willin g to gi ve him a sh ot . Th at wa s all he ne ed ed .
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Sh op th e fu ll co ll ec ti on at
BY MICHAELA BECHLER & MARIGNY LANAUX
Agood way to stay busy this summer is to get outside and support local. Try spending the day in your own neighborhood or one you may not frequent by exploring hidden gems and established favorites. Here, a few recommendations on how to make the most out of your time, from where you can dine and shop to fun activities and sights to see.
Uptown New Orleans is home to many residential neighborhoods and boasts great shopping, restaurants, and other local favorites.
CHI CHI’S CHICKEN & BEER (4714 Freret Street)
Tuesday-Thursday, 5-10 p.m.; Friday-Saturday, 12-10 p.m.; Sunday, 11 a.m.-5 p.m.
Chi Chi’s is inspired by Korea’s beloved and vibrant “chimaek” (fried chicken and beer) culture. Expect authentic favors and fresh ingredients at the city’s frst Korean fried chicken restaurant.
FRANCOLINI’S (3987 Tchoupitoulas Street)
Thursday-Monday, 11 a.m.-4 p.m.
Get your sandwich fx with this Italian style deli’s range of New Jersey-inspired sandwiches. From the classic sandwiches to the unique daily specials, your taste buds will never be bored!
THE OW HOME
(2850 Magazine Street)
Monday-Saturday, 10 a.m.6 p.m.; Sunday, 12-4 p.m.
The OW Home is a place for oneof-a-kind treasures from eras past! Expect vintage and antique furniture, accessories, and artwork as well as frequent sales.
THE RINK
(2727 Prytania Street)
Daily, 10 a.m.-6 p.m.
This skating rink turned shopping center is home to several boutiques, a great bookstore (with a bar!), cofee shop, and ample seating to gather and cool of this summer.
GLASSKIN
(4025 Magazine Street)
Monday-Tuesday, 10 a.m.6 p.m.; Wednesday-Saturday, 10 a.m.-7 p.m.; Sunday, 10 a.m.-5 p.m.
Treat your skin to a refresh this summer with one of Glasskin’s hightech facials. The treatments vary in length and are meant to nourish, enhance, and elevate your skin using a variety of tools and products with clean ingredients.
LAB & LOUNGE
(4209 Magazine Street)
Monday-Saturday, 9 a.m-7 p.m.; Sunday, 11 a.m.-5 p.m.
This concept salon takes care of you from your head to your toes with services for your hair, skin, and nails.
CURRENT CROP
(3931 Magazine Street)
Tuesday-Saturday, 10 a.m.6 p.m.; Sunday, 11 a.m.-4 p.m.
Cofee enthusiasts will love the wide selection of beans available for roasting in-store or at home. The shop also ofers classes covering everything from making cocktails with cofee to pairing the right pastry with your favorite cup of joe.
FUR BÉBÉ COFFEE & CAFÉ (4826 Magazine Street) Daily, 7 a.m.-3 p.m.
This new cofee shop welcomes humans and dogs with open arms. Grab a cofee, pastry, or sandwich for yourself and a dog-friendly treat for your favorite pooch to enjoy!
Locals know there’s much more to the French Quarter than its rambunctious reputation lets on. From smaller restaurants to great, locally owned shops, there is something for everyone to experience.
MAMOU (942 N. Rampart Street)
Sunday and Wednesday, 5-9 p.m.; Thursday-Saturday, 5-10 p.m.
This modern brasserie ofers fabulous French cuisine in a sweet neighborhood setting. The beautifully plated dishes pair perfectly with the vibrant decor.
MANOLITO
(508 Dumaine Street)
Monday-Friday, 3-11 p.m.; Saturday-Sunday, 12-11 p.m.
This Cuban spot ofers respite from the bustling French Quarter with light bites, tasty sandwiches, and frozen cocktails.
PATULA (619 Royal Street)
Monday, Wednesday-Sunday, 10 a.m.-9:30 p.m.
This all-day cafe and wine bar is located in the courtyard of Krewe’s New Orleans fagship. Enjoy a cofee or spritz alongside the seasonal menu.
C’MERE (618 Chartres Street) Daily, 11 a.m.-7 p.m.
Stop into this eclectic shop for its selection of tiny food jewelry or other handmade and upcycled treasures. C’Mere also frequently hosts workshops with local artists and makers!
FLEUR DE PARIS (523 Royal Street) Daily, 10 a.m.-6 p.m.
For gowns, everyday wear, festive accessories, and beautiful hats for all occasions, Fleur de Paris is at your service.
FOREVER NEW ORLEANS (311 Chartres Street, 606 Royal Street, 700 Royal Street) Daily, 9 a.m.-10 p.m.
Forever New Orleans is more than just a gift shop. Expect everything from New Orleans-themed items to clothes to seasonal décor to local art at its three bustling locations.
THE HISTORIC NEW ORLEANS COLLECTION (520 Royal Street)
Tuesday-Saturday, 9:30 a.m.-4:30 p.m.; Sunday, 10:30 a.m.-4:30 p.m. The Historic New Orleans Collection is the perfect place to expand your knowledge about the city and its inhabitants. The free museum is devoted to the people, places, and traditions of New Orleans and the Gulf South.
Besides ofce buildings and highrise apartments, Downtown New Orleans has plenty of great local businesses to visit and support.
Eat
34 RESTAURANT & BAR (714 Baronne Street) Wednesday-Thursday, 4-9 p.m.;
Friday, 11 a.m.-11 p.m.; Saturday, 4-11 p.m.; Sunday, 11 a.m.-9 p.m.
The Emeril Group opened 34 Restaurant & Bar as a tribute to Chef Emeril Lagasse’s Portuguese heritage. The menu is intended to be shared, ofering dishes like Sardine Pate Toast and Salt Cod Fritters.
BATTER A BAKERY
(601 Baronne Street C-1)
Tuesday-Saturday, 8 a.m.6 p.m.; Sunday, 10 a.m.-4 p.m.
This bakery opened its New Orleans location in December 2024 after acquiring quite the following in nearby Hammond. This sweet spot serves all the treats you can imagine, from cookies and cakes to croissants and homemade pop tarts.
COPPER VINE (1001 Poydras Street)
Monday-Thursday, 11 a.m.-9 p.m.; Friday, 11 a.m.-10 p.m.; Saturday, 10:30 a.m.-10 p.m.; Sunday, 10:30 a.m.-9 p.m.
Order a glass or create your own fight from the expansive wine list, snack on delicious shareables, and even inquire about the on-site inn.
THE WINDSOR COURT SPA (300 Gravier Street)
Daily, 9 a.m.-5 p.m.
A serene escape, The Windsor Court Spa ofers luxury services such as body treatments, massages, facials, manicures, and pedicures.
CLAIRE ELIZABETH GALLERY (131 Decatur Street)
Monday, Thursday-Saturday, 11 a.m.-6 p.m.; Sunday, 12-5 p.m.
This local gallery curated by Claire Thrifley spotlights emerging and mid-career Southern artists and a has a cute Shop Dog to boot!
OGDEN MUSEUM OF SOUTHERN ART (925 Camp Street) Daily, 10 a.m.-5 p.m.
Explore the work of Southern artists through rotating exhibitions, educational lectures, flm screenings, and events.
The Westbank is home to many neighborhoods including the charming Algiers Point and Old Gretna.
TIP: Visit the Westbank by car or via ferry at the foot of Canal Street. The ferry takes pedestrians and bikers for $2 to Algiers Point. From there, Old Gretna is just a 10–15-minute bike ride away!
BROWN BUTTER DEPOT (326 Huey P Long Avenue)
Monday, Wednesday-Sunday, 11 a.m.-8:30 p.m.
Formerly located in Mid-City, Brown Butter Depot recently established new roots in Old Gretna. The casual and friendly spot is open for brunch, lunch, and dinner and features a full bar with 16 beers on tap.
NIGHTHAWK NAPOLETANA (141 Delaronde Street)
Daily, 4-9 p.m.
For delicious wood-fred Neapolitanstyle pies, salads, meatballs, and cannoli, visit Nighthawk Napoletana.
PLUME ALGIERS
(1113 Teche Street)
Tuesday-Saturday, 11 a.m.-2 p.m., 5:30-9 p.m.
Plume originally began as a pop-up and found its permanent home on the Westbank. Expect favorful dishes from diferent regions of India on this rotating menu.
THE APPETITE REPAIR SHOP (400 Vallette Street)
Thursday-Sunday, 5-7:30 p.m.
The Appetite Repair Shop is celebrated for its hearty portions and an ever-changing menu of global favors. Food is served in take-away containers and can be enjoyed at the restaurant’s picnic table or nearby along the levee.
Drink
THE LITTLE HOUSE
(640 Bouny Street)
Tuesday-Thursday, 4-9 p.m.; Friday-Saturday, 4-10 p.m.
Enjoy wine, cocktails, and fun in a backyard, family-friendly setting at The Little House. Happy hour is served Tuesday-Friday from 4-6 p.m.!
Shop Home Décor, Jewelr y, Gift Registry &Tabletop
Shop
BARGEBOARD
(530 Powder Street)
Wednesday-Saturday, 10 a.m.6 p.m.; Sunday, 11 a.m.-5 p.m.
Discover antiques, art, furniture, architectural salvage, and locally made goods when shopping at Bargeboard. You never know what you’ll bring home!
SUSIE’S BOUTIQUE
(426 Huey P Long Avenue)
Tuesday-Friday, 10 a.m.-5 p.m.; Sunday, 9 a.m.-3 p.m.
This sister-owned shop has just about everything including gifts for the entire family, adorable accessories for the home, and a wide selection of children’s clothing and toys.
Just east of the French Quarter lies the Bywater and Marigny neighborhoods. Each is very walkable and flled with colorful homes and businesses.
Eat
CAPULET
(3014 Dauphine Street)
Monday-Thursday, 4-10 p.m.
This Bywater venue is also home to tasty fare, summer cocktails, happy hour from 4-6 p.m., live music, and a great rooftop.
HONEY’S
(2400 St. Claude Avenue)
Monday-Saturday, 7 a.m.-9 p.m.; Sunday, 7 a.m.-3 p.m.
This Marigny spot frequently updates
its menu and features dishes made with fresh, seasonal ingredients.
MARGOT’S
(1243 Frenchmen Street)
Thursday-Monday, 4-9 p.m.
Treat yourself to sourdough pizza, amazing salads, a fun selection of natural wine, and great cocktails at this cozy neighborhood spot.
SUIS GENERIS
(3219 Burgundy Street)
Friday-Saturday, 6-11 p.m.; Sunday, 6-10 p.m.
Expect a new menu based on fresh local and exotic imported ingredients each Friday at this Bywater staple.
SOUTHERN RHOADES
APOTHECARY + MERCANTILE
(4200 Burgundy Street)
Tuesday-Friday, 11 a.m.-6 p.m.; Saturday, 10 a.m.-2 p.m.
New, vintage, and eclectic coexist at this cute Bywater shop. Expect everything from handcrafted candles and salves to fea market and estate sale fnds.
JAMNOLA
(904 Frenchmen Street)
Sunday-Monday, Thursday, 10 a.m.-6 p.m.; Friday-Saturday, 10 a.m.-8 p.m.
This Crescent City-themed cultural experience is the perfect way to cool of with family and friends. Stroll through 29 exhibits showcasing iconic art, music, food, and more of the city through the eyes of over 100 local artists and collaborators.
Mid-City is known for being central (hence the name) to both Uptown and Downtown. It features neighborhood bars and restaurants, great outdoor spaces, and stunning architecture.
ADDIS NOLA (2514 Bayou Road)
Monday, Wednesday-Friday, 3-9:30 p.m.; Saturday-Sunday, 11 a.m.-10 p.m.
Enjoy a taste of Ethiopia without leaving New Orleans at Addis Nola. Authentic dishes, chic decor, and friendly staf await!
SMOKE & HONEY
(3301 Bienville Street)
Sunday-Tuesday, 8 a.m.-3 p.m.; Wednesday-Saturday, 8 a.m.3 p.m., 5-9 p.m.
This counter-serve restaurant is casual, delicious, and expertly blends Jewish and Greek culinary traditions.
HOME MALONE
(629 N. Carrollton Avenue)
Monday-Saturday, 10 a.m.6 p.m.; Sunday, 10 a.m.-4 p.m.
Created by artist Kristin Malone in 2016, this Mid-City business is a onestop-shop for Southern art, goods, and great gifts.
NOMA MUSEUM SHOP (1 Collins Diboll Circle)
Tuesday, Thursday-Sunday, 10 a.m.-5 p.m.; Wednesday, 12 p.m.-7 p.m.
This museum gift shop sells more than just art books and souvenirs. The curated selection of items includes cookbooks, jewelry, handmade accessories, and so much more.
COFFEE SCIENCE
(410 S. Broad Street) Daily, 7 a.m.-3 p.m.
For ample seating, locally roasted cofee, and in-house pastries, sandwiches, and other delectable bites, Cofee Science should be at the top of your list.
See NEW ORLEANS BOTANICAL GARDEN (5 Victory Avenue)
Tuesday-Sunday, 10 a.m.-4:30 p.m.
Get in touch with nature throughout New Orleans Botanical Garden’s nine acres of beautiful gardens, an Enrique Alferez sculpture garden, and tropical conservatory.
A suburb of New Orleans, Metairie is full of small businesses, a huge mall, and family-friendly experiences.
TANA (2919 Metairie Road)
Tuesday-Thursday, 11 a.m.-9 p.m.; Friday, 11 a.m.-10 p.m.; Saturday, 10 a.m.-10 p.m.; Sunday, 10 a.m.-9 p.m.
Led by Chef Michael Gulotta, Tana is an upscale Italian restaurant that combines the favors of Louisiana, Sicily, and Liguria.
TUK TUK THAI
(901 Veterans Memorial Boulevard Suite 100)
Monday-Friday, 11 a.m.-3 p.m., 5-9 p.m.; Saturday, 12-9 p.m.
From mild or spicy Pad Thai to Crispy Vegetable Spring Rolls, Tuk Tuk Thai serves authentic Thai street food.
BLUE RUIN SPEAKEASY (3224 Metairie Road)
Tuesday-Thursday, 4 p.m.-12 a.m.; Friday, 3 p.m.-1 a.m.; Saturday, 4 p.m.-1 a.m.
Sip on craft cocktails, martinis, wine, and beer on tap at this upscale cocktail bar. Patrons can also order select craft cocktails for $7 until 7 p.m. during Happy Hour.
LAKESIDE SHOPPING CENTER (3301 Veterans Memorial Boulevard)
Monday-Thursday, 10 a.m.-7 p.m.; FridaySaturday, 10 a.m.- 8 p.m.; Sunday, 12-6 p.m.
A hub for all your shopping needs, Lakeside Shopping Center has recently added new stores like Mango and Alo Yoga.
OLD METAIRIE OLIVE OILS & VINEGARS
(103 Focis Street)
Tuesday-Friday, 10 a.m.-5:30 p.m.; Saturday, 9 a.m.-3 p.m.
Whether you’re searching for an everyday oil for cooking or need a specifc balsamic vinegar for your next recipe, discover high quality olive oils and vinegars that are free of artifcial favorings and preservatives. This shop also carries sea salt, spices, sauces, olives, and more.
LOFT18
(3128 Metairie Road)
Monday-Tuesday, 3-10 p.m.; Wednesday-Thursday, 11 a.m.10 p.m.; Friday-Saturday, 11 a.m.12 a.m.; Sunday, 11 a.m.-9 p.m.
Fun for the entire family, LOFT18 has plenty of interactive games and is known for its golf simulators. This spot is also a full-service restaurant and bar, making it perfect for laidback gatherings and bigger celebrations.
VUE HOUSE & GARDENS
(7 Bamboo Road)
Monday-Saturday, 9:30 a.m.5 p.m.; Sunday, 10 a.m.-5 p.m.
A hidden oasis awaits at Longue Vue House & Gardens. This venue frequently hosts community events, specialty tours, and has an on-site cafe and gift shop.
A quieter area of town, Lakeview has great local restaurants and cofee shops, plus views of Lake Pontchartrain.
Eat
FELIX’S RESTAURANT & OYSTER BAR
(7400 Lakeshore Drive)
Monday-Thursday, 11 a.m.-9 p.m.; Friday-Saturday, 11 a.m.-10 p.m.; Sunday, 10 a.m.-9 p.m.
Enjoy fresh seafood while soaking in a beautiful view at Felix’s Restaurant & Oyster Bar’s lakefront location. Menu highlights include chargrilled oysters, seared tuna, and fried seafood platters.
SALA
(124 Lake Marina Avenue)
Tuesday-Wednesday, 3-9 p.m.; Thursday, 8–11:30 a.m., 3–9 p.m.; Friday, 8-11:30 a.m., 3-10 p.m.; Saturday, 8 a.m.2 p.m., 3-10 p.m.; Sunday, 8 a.m.-2 p.m., 3-7:30 p.m.
Take a seat in Sala’s indoor or outdoor space for breakfast, weekend brunch, happy hour, or dinner. The restaurant also ofers Steak Night every Wednesday for $35 per person, which includes an 8oz Filet Mignon, House Salad, and West End Mashed Potatoes.
CELTICA FRENCH BAKERY
(218 Allen Toussaint Boulevard)
Sunday, 8 a.m.-2 p.m.; Wednesday-Saturday, 7 a.m.-3 p.m.
Savor pastries, freshly baked bread, as well as hot and cold cafeinated drinks at this Parisian-inspired cafe.
EVOLVE COFFEE + MATCHA
(400 Harrison Avenue)
Monday-Friday, 6:30 a.m.-7 p.m.; Saturday-Sunday, 7 a.m.-6 p.m.
Evolve Cofee + Matcha is a woman-owned shop with high-quality matcha, delicious cofee, and espresso drinks. You can fnd additional locations in Metairie and Lakeside Shopping Center.
HARRISON AVENUE
With shops like Little Miss Mufn, Pronto, Phina, and Swoon Boutique, Harrison Avenue is a great street to go shopping for gifts, home décor, or a closet upgrade.
See THE LAKEFRONT
On a nice summer day, walk, jog, or ride your bike along The Lakefront! This is the perfect outdoor activity before or after checking out the surrounding seafood restaurants and cafes.
Reya already owned the table, tablecloth, and all the art featured throughout the room. She’s collected many items from her travels over the years which were used to accessorize the bookshelf.
BY MARIGNY LANAUX
If you’re going to spend a lot of time in one room, it should be thoughtfully designed. Reya Hart, tour manager for Grateful Dead, sought out freelance designer Jassy Gordon to redesign her favorite room in her 7th Ward home, a lounge and vinyl listening studio soaked in sunlight.
As a co-producer and wrestler of local drag wrestling collective Choke Hole, Jassy has always been creative, gravitating towards bright colors, maximalist ideas, and postmodern design. “It wasn’t until I bought my home in 2020 during peak COVID that I got the chance to try my hand at interior design,” Jassy shared. “Since I couldn’t perform during 2020, my house became my creative outlet, and I spent the year painstakingly designing it room by room.” Located between the kitchen and living area, Jassy first envisioned installing a bar in this room. After discussing his ideas with Reya, the two merged their concepts to create a space that’s fit for relaxation and work, as well as hosting guests and sparking inspiration.
A gorgeous African tapestry in an ice blue frame, custom-framed by Bywater Framing, was the source of the room’s color palette. The bold, saturated walls immediately draw one’s attention, which is due to the custom gradient painted by Jassy — the top and bottom of the walls are covered in a high gloss red that
The bookshelf is painted in a four-shade gradient of Sherwin Williams paint in Ionian, Jargon Jade, Larchmere, and Aquastone. A sevenshade gradient of Sherwin Williams Heartthrob, Hearty Orange, Robust Orange, Emberglow, Sunset, Certain Peach, and Peach Blossom cover the walls
To see more of Jassy’s projects and chat with the designer, visit jassy.design.
blends into a matte peach in the center. “This effect really makes the room appear to glow, which highlights the amazing natural light that it already receives. This effect is especially visible when you look at the room from another room, as it appears lit up like a gorgeous jewel box. It really draws you in!”
Jassy designed and painted the arched bookcase and angled benches. He then worked with local artisans to complete a few related projects. The benches were fabricated by carpenter Roehm Hepler-Gonzalez, artist Lauren Shivers dyed the marbled fabric used for the bench cushions
and pillows, and designer Island Queen Satans Flower sewed the pieces together. “I initially pitched to cover the back of the bookshelf in the same marbled fabric as the cushions. My client mentioned that her dad made marbled paint art, so we ended up blowing up one of his pieces and printed it on fabric to use instead.”
The funky red paper chandelier, circular rug, and patterned curtains were all sourced from Etsy. Accents like fringe sconces by local artist Mimi Girouard, vintage postmodern Italian chairs, and previously owned knick-knacks gave the room its finishing touch.
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1
Knit Layered Smocked Flounce Skirt
$64.99, Nola Boo nolaboo.com
2
Forsyth Dotted Tie $95, Ted and George tedandgeorgenola.com
3
Hayden Pillow $275, JADE jadenola.com
4
Lavender Match Striker $95, C Collection ccollection.net
5
Double Shotgun House $32, Alice & Amelia shopaliceandamelia.com
6
Mayan Lavender Jade
Signature Amethyst Necklace $689, Cristy Cali cristycali.com
7 Heart of Mayan Jade Earrings $235, Cristy Cali cristycali.com
8
Sleeveless Flounce Mini Dress $325, Sue Sartor suesartor.com
9
Sip Me Baby Towel
$9.99, Nola Gifts & Decor nolagiftsanddecoronline.com
10
Sulli Pants
$595, Sosusu sosusuboutique.com
7
8 9 10
1
Baton Rouge Kickoff Tray $85, C Collection ccollection.net
2
Petite Reed Diffuser $26, Alice & Amelia shopaliceandamelia.com
3
Paty Lavender Footie $51, Judy at the Rink judyattherink.com
4 Ice & Easy Hot & Cold Body Wrap $12.99, Nola Boo nolaboo.com
5 Mantu Sheer Dress
$1,095, Pilot and Powell pilotandpowell.com
6
MicroLuxe Rib Sleep Long Sleeve Henley
$64, Pants $78, tasc Performance tascperformance.com
7 Polarized Catalinas in Shadowbite $45, Kickback Eyewear kickbackeyewear.com
8
Scott Barber Micro Stripe Polo $115, tasc Performance tascperformance.com
9 Encanto Devon Large Ice Bucket $190, Beatriz Ball beatrizball.com
10
Lavande Grand Paradis Classic Soap Set $90, Maisonette maisonetteshop.com
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BY MARIGNY LANAUX
Age: 13 years old | Breed: Yorkshire Terrier Store: The Encore Shop
Shopping not only gives you something fashionable to wear while supporting local businesses, but it can also fund the arts! All it takes is a visit to The Encore Shop, a designer consignment store that benefits the Louisiana Philharmonic Orchestra (LPO), the oldest musician-governed orchestra in the country. The boutique carries upscale women’s clothing for all occasions, whether you need a new blazer for a job interview or an elaborate gown for a Mardi Gras ball.
“This is such a great way to raise money for the arts outside of buying a ticket to a show, even if you regularly attend the shows,” shared sales associate Connie Keller. “The musicians working in the LPO also play in so many other aspects of our city…weddings, bands, second lines, and so forth. They’re really in the fabric of our community.” The secondhand shop is filled with pieces from brands like Chanel, Steve Madden, Tory Burch, Sherri Hill, and Kate Spade. “We have new items coming in every day, so our clients know to stop in frequently…we’re a quiet boutique that offers a different experience than fast fashion or mall shopping.”
As you browse the curated selection of stylish goods, you may spot Major, Connie’s petite pup that enjoys greeting customers and sticking with them as they explore the racks. “He never stops when he’s in the shop…he is always walking the sales floor.” With such a small stature, the adorable Yorkie has a big name to live up to, and he does so by being a major asset to The Encore Shop’s team. He is a loyal employee that loves to entertain shoppers, roll over for belly rubs, accept treats, and spend his free time walking in Audubon Park or taking rides around town in his car seat.
Connie and her colleagues were inspired to work at The Encore Shop because it’s driven by purpose rather than profit. “I was also originally a shopper and consignor and was thrilled when a sales position opened up…and, of course, Major was excited to have a job too!” The store is open every Tuesday through Saturday from 11 a.m. to 5 p.m., and your purchase can help contribute to the estimated $75,000 donated to the LPO annually.
behind his
was adopted from a rescue with this name, and there was no need to change it!”
