Food Business Africa October 2019

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CONTENTS ON THE COVER

Food Business WWW.FOODBUSINESSAFRICA.COM

YEAR 7 | NO. 38 | OCTOBER 2019

AFRICA’S NO.1 FOOD, BEVERAGE & MILLING INDUSTRY MAGAZINE

MY FACTORY • MY STORY

CAPWELL INDUSTRIES LTD 20 YEARS JOURNEY TO A FOOD & BEVERAGE COMPANY

EVENT PREVIEW AFMASS FOODTECH SOUTHERN AFRICA ZAMBIA EDITION INTERVIEWS

RAJAN SHAH - CEO, CAPWELL INDUSTRIES LTD Capwell Industries is on a journey of transformation as it moves to become a total food and beverage company. We have a chat with the CEO and his team on the future of the company. Read this and other issues of this magazine for free on www.foodbusinessafrica.com

BUHLER NETWORKING DAYS 2019

STEFAN SCHEIBER - CEO & IAN ROBERTS - CTO

MB PLC ETHIOPIA

HAILU ESHETU - GM

REGULARS 4 Editorial 6 Events Calendar 10 AFMASS FoodTech Southern Africa - Zambia Edition Preview 12 What they said 14 Food Business Africa News 29 Sustainability Business Africa News 42 New Products on the Shelf 44 Africa Dairy conference (AFDA) 2019 pictorials 45 Milling & Baking Africa News 58 Supplier News & Innovations MY FACTORY • MY STORY: Capwell Industries Ltd, Kenya

INTERVIEW: MB PLC, Ethiopia

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INTERVIEW: Buhler Networking Days 2019 50

NEXT ISSUE: DECEMBER 2019 MY FACTORY • MY STORY Raka Cheese | Kenafric Bakery

MILLING & BAKING: Baking: Fibre enrichment COUNTRY FOCUS: Dairy Industry in Kenya COMPANY FOCUS: Flour Mills of Nigeria TRENDS: Low alcohol beer PACKAGING: Stand-up pouches 4

OCTOBER 2019 | FOOD BUSINESS AFRICA

FOODBUSINESSAFRICA.COM


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