The Woolshed Event Package - 2023/2024

Page 1

Events

Eliza Jade Photography
E: admin@finespungroup.com.au - W: finespungroup.com.au - P: 02 4256 8645
E: admin@finespungroup.com.au - W: finespungroup.com.au - P: 02 4256 8645

EVENTS AT THE WOOLSHED

Wecreatelifelongmemoriesthrougheventplanningand deliciousfood....

We are delighted that you are considering our venue for your event!

The Woolshed is the only function space south of Sydney with two open fireplaces, exposed hardwood beams, rustic decor and ambience making The Woolshed the perfect rustic venue. We have created special packages and prices, with options from an elegant cocktail party to the classic three-course, alternateservice fare; however, your suggestions and personal touches are always welcome. These menus have been meticulously designed and feature exquisite food choices and fine wines to match.

We employ and train our staff to the highest of standards as we are aware of the necessity of exemplary professionalism, whilst being flexible and accommodating to your every need. We hope we can be apart of your event.

E: admin@finespungroup.com.au - W: finespungroup.com.au - P: 02 4256 8645

THE FINER DETAILS

The iconic Woolshed is located at 601 Princes High NSW. There is ample parking available on sit access and facilitie

Venue Services

Equiped wth a dedicated Events team, The W provide a professional and efficient service to wedding is a memorable day for all involved. A manager will assist you every step of the way in excuting your special day.

Audio Visual

A cordless microphone and lectern are included in your room hire. Speakers are available for connection to your personal music device.

Inclusive Lighting

Our stunning feature lighting of warm fairy lights and string festoons enhance the ambience, elegance and rustic warmth of The Woolshed.

*(Only available in the cafe and Auditorium)

Location & Pa
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BRONZE STYLING PACKAGE

$250.00

Whitewashed tiffany chairs

Wooden top tables

Hessian runners, votive candles, and wooden logs placed on the tables

Peacock chair with faux flower arrangement

Personalised acrylic signage

Plinth and cake stand

SILVER STYLING PACKAGE

$300.00

Whitewashed tiffany chairs

Wooden top tables

Hessian runners, votive candles, and wooden logs placed on the tables

Your choice of a gold, white, or black mesh wall hire

Faux arrangement

Personalised acrylic signage

Plinth or Barrel and cake stand

GOLD STYLING PACKAGE

$400.00

Whitewashed tiffany chairs

Wooden top tables

Hessian runners, votive candles, and wooden logs placed on the tables

Your choice of a gold, white, or black mesh wall hire

Balloon garland (colours of your choice)

Personalised acrylic signage

Plinth and cake stand

F
N S T
I N E S P U
Y L I N G
E: admin@finespungroup.com.au - W: finespungroup.com.au - P: 02 4256 8645
BRONZE STYLING PACKAGE SLIVER STYLING PACKAGE GOLD STYLING PACKAGE
E: admin@finespungroup.com.au - W: finesp OWL AND PUSSYCAT EVENTS OWL AND PUSSYCAT EVENTS
M.I.B Visuals
Event Hire
scentimentalevents
Showtime

THE PRIVATE ROOM

Venue Hire

60 Guest Capacity (seated)

MON-FRI- $100.00 per hour

SAT/SUN- $150.00 per hour

*minimum two hours required

*All private room specials include two hours of room hire

*Additional hour: $100 p/h

Looking to host a baby shower or birthday?

Enjoy your event in our exclusive private room. Our venue hire fee includes:

Votive candles

Projector with audio

Rustic wooden tables

Rustic wooden white-wash chairs

Hessian table runners

Linen serviettes

High Tea Menus

All cutlery, crockery & glassware

Background music

Cake table & gift table

Private Bathroom

Bar tables, lounges and additional furniture

*Please note: Sunday events cannot run later than 2:00pm

E: admin@finespungroup.com.au - W: finespungroup.com.au - P: 02 4256 8645
scentimentalevents M.I.B Visuals

THE PRIVATE ROOM SPECIALS

Traditional High Tea @ $ 50.00 per person - Minimum of 20 gue

Two-hour room hire of the private room included

Poached Chicken avocado tea sandwich with fresh herbs

The Woolshed's signature carrot cake with cream cheese icing

Hand made Belgium chocolate brownie

Handmade lemonade scones with jam and chantilly cream

Passionfruit Cheesecake with house made biscuit base

Hand made pork and fennel sausage rolls with tomato chutney

Caramelised onion and marinated feta flaky scrolls

Chefs' selection arancini with spiced aioli

Unlimited selection of tea for duration of event

Add Bottomless Mimosas for the duration of the event @ $12.00p

GRAZING TABLE SPECIAL

Grazing Table @ $ 47.50 per person - Minimum of 30 guests

Two-hour room hire of the private room included A selection of Mini Sandwiches

Cold and cured meats

Crackers

Rustic loaves and bread

Housemade dips

Local cheeses

Chefs' selection of assorted sweet and savoury items

Inclusive unlimited tea station

E: admin@finespungroup.com.au - W: finespungroup.com.au - P: 02 4256 8645
H I G H T E A S P E C I A L

Venue Hire

70 Guest Capacity (seated)

MON-THURS $150.00 per hour

FRI - $165.00 per hour

SAT- $190.00 per hour

*minimum four hours required

*All cafe specials include four hours of room hire

*Additional hour: $200 p/h

Celebrate your next milestone with our fantastic cafe space!

Enjoy your event in our exclusive cafe. Our venue hire fee includes:

Ambient lighting

Votive candles

Rustic wooden tables and chairs

Hessian table runners

Linen serviettes

All cutlery, crockery & glassware

Personalised table menus

Cake barrel & gift table

Dedicated dance floor area

Wireless Microphone

Background Music

Lounge area

Fireplace

Security for the duration of your event (dependant on event)

Event Coordinator, Event Supervisor, Wait Staff and Bar Staff Included in cafe special packages

*Please note: Room available to hire from 5:00pm onwards (Mon - Saturday)

T
E: admin@finespungroup.com.au - W: finespungroup.com.au - P: 02 4256 8645

THE CAFE SPECIALS

S I T D O W N S P E C I

Sit Down Special @ $90.00 per head - Minimum 60

Four-hour room hire of our incredible cafe space in

Complimentary drink on arrival for each of your g

Chosen from a custom menu:

A selection of two Hot or Cold Canapés

A selection of two alternative

A selection of alternative de

C O C K T A I L S P

Cocktail Special @ $73.00 per head - M

Four-hour Room hire of our incredible ca

Chosen from a custom me

A selection of three Hot or Cold

A selection of two Substantial Woolshed Signature Grazing

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THE AUDITORIUM

Venue Hire

200 Guest Capacity (seated)

MON-THURS $200.00 per hour

FRI - $375.00 per hour

SAT- $400 per hour

*minimum four hours required

*All auditorium specials include four hours of room hire

*Additional hour: $500.00 p/h

Enjoy your event in our exclusive and rustic styled Auditorium. Our venue hire fee includes:

Ambient lighting

Votive candles

Lectern and PA equipment (inc portable microphone)

Rustic wooden tables

Rustic wooden white-wash chairs

Hessian table runners

Linen serviettes

All cutlery, crockery & glassware

Personalised table menus

Cake table & gift table

Dedicated dance floor area

Stage(s) for the band

Security for the duration of your event

Complimentary Tea & Coffee Station

Included in our venue hire, our wait/bar staff as well as our dedicated team of event coordinators and supervisors who will assist you in organising your event.

Want more exclusivity? Hiring of the whole venue is available - contact our event team for more details (POA)

*Please note: Room available to hire from 5:00pm onwards (Mon - Saturday)

P:
8645
- W: finespungroup.com.au -
02 4256
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THE AUDITORIUM SPECIALS

VOW RENEWAL SPECIAL

Celebrating a milestone anniversary?

Renew your vows with us at The Woolshed

Vow Renewal Special @ $105.00 per head - Minimum 100 Guests

One-hour hire of our cafe space for your renewal included

Four-hour room hire of our rustic Auditorium space included

Complimentary drink on arrival for each of your guests

Woolshed Signature Grazing Table

A selection of two alternative mains

A selection of two alternative desserts

Sit Down Special @ $90.00 per head - Minimum 100 Guests

Four-hour room hire of our rustic Auditorium included

Complimentary drink on arrival for each of your guests

Chosen from a custom menu:

A selection of two Hot or Cold Canapés

A selection of two alternative mains

A selection of two alternative desserts

E: admin@finespungroup.com.au - W: finespungroup.com.au - P: 02 4256 8645
S I T D O W N S P E C I A L
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BEVERAGE PACKAGE

See packagesIncludes: Sparkling Wine, Premium Red and White Wine Local and Imported Beers, Soft drink, Juice and Sparkling water

BAR TAB

Pre-advised limit

A specific $Dollar value can be placed on the bar. Our trained bar staff will use our POS system to calculate drinks and let you know once you reach your agreed limit

For example; if you place $3000.00 on the bar, you can choose what drinks your guests can consume on your bar tab (e.g. beer, wine and/or spirits

PAY PER DRINK

Bar Prices/Bar Opening Fee

Our bar will be open to your guests to purchase their own drinks throughout the night.

NON-ALCOHOLIC BEVERAGE PACKAGE

$20.00 per person U18 years of age

Includes: Purezza sparkling water, Soft drink, Juices

*Bar staff and glassware included in all options

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GOLD PACKAGE

$34.50 per person (3.5hr bar package)

House Sparkling Wine

Premium White Wine

Premium Red Wine

Australian and International beers (2 x full strength and 1 x light selections)

Soft drink, Juice and Sparkling water

DIAMOND PACKAGE

$45.00 per person (3.5hr bar package)

Premium White Wine

Premium Red Wine (Shiraz)

Premium Red Wine (Cabernet Sauvignon)

Australian and International beers (3 x full strength, 1 x light selections, 1 x cider variety)

Soft drink, Juice and Sparkling water

PLATINUM PACKAGE

$103.00 per person (3.5hr bar package) Madame Coco Brut Vintage 2015

Premium White Wine

Premium Red Wine (Shiraz)

Premium Red Wine (Cabernet Sauvignon)

Australian and International beers (3 x full strength, 1 x light selections, 1 x cider variety)

Soft drink, Juice and Sparkling water

ADDITIONAL

SPIRITS

Standard - $7.00 per person / per hour

Premium - $12.50 per person / per hour

PA C K A G E S

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FINE SPUN FOOD

Abespokemenucreatedbyourdedicated chefs....

Fine Spun at The Woolshed is a culinary design house offering a refined yet uncomplicated approach to food and wine.

Founder, Executive Chef Greg Spain and his dedicated team introduces thoughtful, contemporary Australian cuisine. Balancing classical methods and modern techniques to produce an illustrious dining experience for every client and guest.

As a vibrant and culinary inspiration, with over 18 years of experience in the Australian catering landscape, Fine Spun takes great pride in attention to detail; has a distinctively creative approach to all client budgets and briefs; and exudes the finest quality across every dining experience they design.

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OPTIONAL EXTRAS

Additional Standard Canapé @ $4.50 per item

Additional Substantial Canapé @ $8.00 per item

Additional Dessert Canapé @ $4.50 per item

Added Fruit Platter @ $95.00 per platter

Added Salad Platter @ $60.00 per platter

Added Cheese Platter @ $110.00 per platter

Additional Sides $12.00 per side

Welcome cocktail from $15.00 per person

Special Diet/Other $5.00 per dietary requirement

Pre-Order Cocktail Carafes

Peach & Strawberry Rosé Sangria @ $27.00 per carafe

Pimm's @ $26.00 per carafe

Mimosa @ $22.00 per carafe

Juice / Soft Drink 1.25L Carafes @ $15.00 per carafe

Please note: All listed prices are subject to change depending on event circumstances E: admin@finespungroup.com.au - W: finespungroup.com.au

P: 02 4256 8645
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GOLD

$80.00 per person

Signature grazing table

Selection of five hot range canapés

Selection of three cold canapés

Selection of one substantial canapé

Selection of one slider canapé

DIAMOND PACKAGE

$95.00 per person

Signature grazing table

Selection of five hot range canapés

Selection of three cold canapés

Selection of two substantial canapés

Selection of one slider canapé

Selection of one dessert canapé

PLATINUM PACKAGE

$120.00 per person

Signature grazing table

Selection of six hot range canapés

Selection of four cold canapés

Selection of two substantial canapés

Selection of one slider canapé

Selection of two dessert canapé

PACKAGE C O C K T A I L P A C K A G E S
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E: admin@finespungroup.com.au - W: finespungroup.com.au - P: 02 4256 8645

S I T D O W N P A C K A G E S

GOLD PACKAGE

$90.00 per person

Selection of three canapé varieties served to guests upon arrival

Selection of two mains served alternatively

Selection of two desserts served alternatively

A seasonal side salad with french dressing

Freshly baked sourdough and housemade butter

Complimentary coffee, assorted tea and petit fours

DIAMOND PACKAGE

$120.00 per person

Woolshed signature grazing table

Selection of two entrees served alternatively

Selection of two mains served alternatively

Selection of two desserts served alternatively A seasonal side salad with french dressing

Freshly baked sourdough and housemade butter

Complimentary coffee, assorted tea and petit fours

PLATINUM PACKAGE

$135.00 per person

Woolshed signature grazing table

Selection of two entrees served alternatively

Selection of two mains served alternatively

Selection of two desserts served alternatively Your choice of two sides to accompany main meals

Freshly baked sourdough and salted butter

Complimentary assorted tea, coffee and petit fours

E: admin@finespungroup.com.au - W: finespungroup.com.au - P: 02 4256 8645
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E: admin@finespungroup.com.au - W: finespungroup.com.au - P: 02 4256 8645 Better Together
Photo Co

B A N Q U E T P A C K A G E S

GOLD PACKAGE

$80.00 per person

Selection of three canapés varieties

Selection of three main dishes

Market fresh seasonal salad with lemon dressing

Freshly baked sourdough and salted butter

Your selection of two canapé desserts

Complimentary assorted tea, coffee and petit fours

DIAMOND PACKAGE

$105.00 per person

Woolshed signature grazing table

Selection of three main dishes

Market fresh seasonal salad with lemon dressing

Freshly baked sourdough and salted butter

Your selection of two canapé desserts

Complimentary assorted tea, coffee and petit fours

PLATINUM PACKAGE

$135.00 per person

Woolshed signature grazing table

Selection of three main dishes

1 market-fresh seafood platter

Your choice of two sides to accompany mains

Market fresh seasonal salad with lemon dressing

Freshly baked sourdough and salted butter

Your selection of three canapé desserts

Complimentary assorted tea, coffee and petit fours

E: admin@finespungroup.com.au - W: finespungroup.com.au - P: 02 4256 8645 16
E: admin@finespungroup.com.au - W: finespungroup.com.au - P: 02 4256 8645

THANK YOU T0..

M.I.B Visuals Photography

Better Together Photo Co

Eliza Jade Photography

Pure Breeze Photography

Translucent Photography

Margan Photography

Scentimental Events Styling

Owl and Pussycat Events Styling

Showtime Photobooth and Event Hire

E: admin@finespungroup.com.au - W: finespungroup.com.au - P: 02 4256 8645

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C O C K T A I L M E N

STANDARD CANAPÉS

COLD CANAPÉS

House dried tomato, herb pesto and feta on sourdough

Thai beef salad with a spicy lime dressing

Roast leek, marjoram, and red onion tart

House cured salmon, dill pancake, lemon caviar and caper cream

King prawn with mango and coriander salsa* (*Seasonal - additional cost may apply)

Fig, basil and fresh mozzarella (*Seasonal - additional cost may apply)

Seared haloumi with lemon and basil

Sticky onion and gruyere tart

Smoked capsicum, olive and goats cheese tart

HOT CANAPÉS

Handmade pies with tomato chutney (Wagyu beef mince, Chicken and leek veloute, Spinach and mushroom)

House-made pizza (Margarita with mozzarella and basil pesto, Pulled pork, bacon, shaved red onion and bbq sauce)

Satay Chicken skewers

Pork and fennel sausage roll with spiced tomato chutney

Caramelised onion, baby spinach and feta roll with tomato and chilli jam

Roast carrot and marinated feta arancini

King prawn skewers with lime and coriander* (*Seasonal - additional cost may apply)

Pork belly, cauliflower puree, burnt sage butter

Southern-fried popcorn chicken with white pepper aioli

Sweet potato wellington with mushroom duxelle and tomato jam

Sesame crumbed prawns with yuzu mayonnaise

Soup (served with sourdough baton)- Cauliflower soup with garlic cream and herbs (GF) OR

Pumpkin, maple, and thyme soup with confit garlic cream (GF)

Charred onion, thyme and parmesan risotto (GF)

SUBSTANTIAL CANAPÉS

HOT CANAPÉS

Braised beef cheek with caramelised carrot, Paris mash and bordelaise sauce

Beef Penang curry with kaffir lime and jasmine rice

Red pumpkin curry with coconut rice and crispy shallot

Spicy fried rice nasi goreng with shiitake mushrooms and sweet soy

Lamb korma with saffron basmati and handmade roti

Chicken, olive and pancetta ragu with charred herb polenta

HAND MADE PASTA

Casserecia with chilli, lemon, confit garlic and wild rocket

Rigatoni pasta with slow braised bolognaise and red wine

HANDMADE BRIOCHE SLIDERS

Wagyu beef with aioli, bbq, red American cheddar, bacon and wild rocket

Slow braised char sui pork, red cabbage slaw, coriander siracha aioli

Panko crusted chicken, avocado, thyme and harissa aioli and iceberg

Purezza sparkling battered fish with pickled cucumber, iceberg and dill aioli

Pumpkin, fetta and lentil fritter with tomato kasundi and rocket

Roasted portobello with roma tomato and thyme mayonnaise

Wagyu beef, Worcestershire and cracked pepper sausage long milk bun, caramelised onion

herb aioli and tomato chutney

SALADS, SERVED IN A NOODLE BOX

Roast pumpkin, watercress, alfalfa and goats cheese

Poached chicken, quinoa, cucumber and rocket

Thai beef rump, rice noodles and lime with crispy onions

Hot smoked salmon, soba noodles, spinach and sesame

Baby cos, parmesan, crispy pancetta, anchovy emulsion and organic soft egg

Roast carrots and parsnips with rocket and sherry vinegar

C O C K T A I L M E N U

U

SWEET CANAPÉS

Mini banoffee tarts

Salted caramel and dark chocolate tart

Organic coffee mousse, chocolate gateau and vanilla cream

Mango cream, blueberry and freeze dried raspberry eton mess

Mini tiramisu with coffee liqueur and shaved chocolate

Poached peach jelly, strawberry cream and vanilla sponge trifle

Sticky date pudding, vanilla cream butterscotch sauce

Strawberry fool with balsamic meringue

Textures of chocolate

Rhubarb bakewell tarts

Champagne poached strawberry and whipped mascarpone eton mess

Lime curd pannacotta, pastry crumb and burnt meringue

Coconut risotto with glazed pineapple

Baby lemon meringue pies

Coconut gelato, popping candy and Persian fairy floss C O C K T A I L M E N

KIDS PACKAGE

*Available for night events only

$40.00 per child (2yr-16yr)

Includes: Main course Ice cream

3.5 non-alcoholic beverage package

MAIN

Rigatoni pasta with Napolitano sauce

Lightly battered market fresh fish with chips

Mini chicken burgers with mayonnaise and iceberg lettuce served with chips

Ham and pineapple house made pizza

Crumbed chicken tenders served with chips

DESSERT

Vanilla bean ice cream with chocolate sauce

(Gluten free pasta and bread available $2 pp)

K I D S M E N U

B A N Q U E T M E N U

MAINS

Whole roast chicken, herb butter, potato croquette

Slow braised lamb shoulder, mint pesto, roasted carrots, labne

Pumpkin, thyme and ricotta cannelloni, napolitana sauce

Casserecia pasta with zucchini 2 ways, confit garlic and tomato

Nasi goreng with soy glazed chicken and coriander

Salmon with crispy skin, bok choy and oyster sauce

Sous vide beef rump, 2 ways, potato puree, red wine jus

Sous vide beef rump with forrestier sauce, potato savoyade

Zucchini and chickpea fritter with eggplant yogurt relish and wild rocket

Pork 2 ways, radicchio, burnt orange and fennel

Harissa chicken thigh, arromatic rice, lemon yogurt, cucumber dill salsa

Herb crumbed eggplant, napolitano sauce, baby basil and fresh mozzarella

Lamb rump, carrot puree, honey roasted carrot, rosemary jus

Sous vide chicken breast with thyme crumb, confit leek, puree potato

Harrisa spiced chicken thigh, pearl cous cous, dill yogurt

Chargrilled beef rump with chimichurri and charred eggplant

BANQUET SIDES & SALADS

Sides $12.00 per table of 6 guests

Broccolini, zucchini, lemon, chilli, olive oil, parsley

Roast heirloom carrots, parsnips and baby rocket with sherry dressing

Rocket, grilled pear, pancetta, feta and walnut

Potato puree, with house made butter

Pumpkin, watercress, alfalfa and marinated goats cheese

Iceberg, crispy bacon, anchovy emulsion and baby herbs

Casserecia pasta with chilli, lemon and parsley

Shaved zucchini, mint and pea with sherry vinegar

Chat potato salad with crispy bacon, shallots and aioli

Baby green beans with herb infused butter

Sautéed Kipfler potatoes with eschallots, parsley and sea salt

Vine ripened tomato, bocconcini and basil pesto

Quinoa with cucumber, tomato, herbs and lemon

Roasted potatoes with butter and rosemary salt

B A N Q U E T M E N U

D O W N M E N U

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S I T

ENTREE

Smoked ham hock arancini, napolitana sauce, shaved parmesan, frisse salad

Seared sea scallops with fresh peas and lemon vinaigrette

Smoked freekah risotto with zucchini, saffron and baby herbs

King prawns with lime and avocado puree, sourdough crumb and micro coriander

Sticky onion and gruyere tart with frisse salad

Charred onion, goats fetta and fresh thyme risotto

Pork belly with grape, apple and walnut salad

Ash cured salmon, with horseradish cream, sourdough tuille, pickled carrot

Caramelised haloumi with asparagus, olives and lemon

Smoked sweet potato with caramelised onion and goats cheese tart

Beef brisket crochette, celeriac puree, parsley emulsion, baby herbs

Goats cheese, roasted tomato, white garlic and basil tart with sherry reduction

Confit leek, onion and young marjoram tart with house marinated feta

MAINS

Grass fed beef 2 ways with Paris mash, heirloom carrots and bordelaise sauce

Slow braised pork 2 ways with smoked parsnip and apple

Sous vide chicken, confit of celery and leek with cauliflower puree and herb butter

Pork, sage burnt butter, crispy pancetta and puree potato

Sous vide chicken breast, crispy skin, puree potato, herb sourdough crumb, wine jus

Lamb rump with confit garlic, celeriac puree, rosemary jus

Crispy skin salmon braised leek, potato crochette, salsa verde

Seared salmon with buttered leek, spinach puree, sorrel beurre blanc and baby

Sous vide beef rump, brisket crochette, charred cauliflower puree, jus

DESSERT

Dark chocolate dacquoise with cherry jelly and chocolate mousse

Mango cream, compressed strawberries and whipped mascarpone eton mess

Salted caramel pannacotta with spiced oranges and almond wafer

Dark chocolate ganache, soft nougat, burnt caramel and honey wafer

Coconut mousse, strawberry consommé and chocolate popping candy

Blueberry trifle with vanilla bean custard

Textures of chocolate

Roasted rhubarb and apple crumble with almond, cinnamon and double cream

Dark chocolate fondant with raspberry and white chocolate ice cream

Lime curd and coconut pannacotta with burnt meringue and biscuit crumb

Passionfruit cremeaux, vanilla bean sponge, burnt meringue and freeze dried raspberry

Milk and dark chocolate tart with espresso ice cream and hazelnut crumb

Strawberry fool with balsamic and vanilla bean meringue

Poached red wine spiced pear tart with cinnamon cream

$5.00 per person for canape size

$12.00 per person for standard size

S I TD O W N M E N U

E: admin@finespungroup.com.au - W: finespungroup.com.au - P: 02 4256 8645

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