FFD December 2017

Page 52

INTERNATIONALLY

Acclaimed Beef

The perfect finish to winter roasts – rich, glossy gravies from Kent’s Kitchen The chicken, beef, onion, turkey and lamb & mint gravies will enhance any roast, are easy to make and don’t need refrigeration after opening. Just add a couple of teaspoons of gravy concentrate to cold water, dissolve and heat to give your roast a delicious finish.

Visit www.kentskitchen.co.uk, email emma@kentskitchen.co.uk or call 07966 888240

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All the Kent’s Kitchen gravies are wheat free, gluten free, dairy free and suitable for coeliacs.

Multiple Great Taste Award winner, our beef is served in over 200 Michelin starred restaurants across the world. “ABP Beef offers a distinct eating experience to the discerning beef lover. Juicy, tender and flavoursome”. Jean Denaux, Premium Meat Wholesaler, Paris.

www.abpfoodgroup.com

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We’re pretty serious about food here at Suffolk Salami Co. We believe the quality of our products relies on healthy, happy pigs. Keeping the pigs in family groups as they grow is just one approach we take in working towards the highest animal welfare standards. We’re also proud to be members of the RSPCA Freedom Food Scheme.

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December 2017 | Vol.18 Issue 10

31/10/2017 14:46


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