The Cooking Experience The Holiday Edition
L
ooking to impress this holiday season? How about preparing a great home cooked meal? So what if you don’t really know how to cook? That’s where Windsor Ridge comes in handy, with its Cooking Experience classes. Join Chef Theo Smith of Greathouse Caterers as he teaches you to prepare a variety of foods, including honey ginger chicken and pineapple stuffed chicken, among others. There will be four sessions in the evening, with demonstrations by the chef in between. Each session lasts approximately 50 minutes and ingredients are provided by the organisers. The instructional, hands-on culinary lesson is great for those just learning to cook, those who enjoy cooking and those looking to improve their repertoire.
Windsor Ridge has combined the love of food, friends and a relaxed atmosphere with this event, which is open to anyone. If you can’t make it to this week’s event, exclusive Cooking Experiences can be arranged, or look out for the next event being held in February. The Cooking Experience will be held at Sadie’s Garden, 9 Crawford Ave, Acadia on Sunday, December 16 from 2pm-7pm. Cocktails start at 2pm and the first session begins at 2:30pm. Cost: $1,000 (spectator); $2,000 (participant); $3,600 (couple). Spectators, feel free to drop in but for those interested in participating, reservations close Saturday, December 15 at 10am; so email windsorridgejm@gmail.com to save your space.