CUISINE |
Theobroma Patisserie
Country’s favourite chain of patisseries and cafes, Theobroma is here, bringing along with their delish signature dishes and desserts. Founded as a family run business in 2004 by sisters Tina Messman Wykes and Kainaz Messman Harchandrai, Theobroma opens up not one, but four outlets across different locations. The retro-modern look and quaint pastel colored décor definitely created a warm and welcoming ambience. The fragrance of freshly baked breads and brownies wafted through the air, enveloping our senses and making us indulge and enjoy the visually enticing dishes. We’re sure your tummies are also rumbling for some sweet treats. The Croissants and Wholewheat Sourdough Bread with crispy crusts are a delight to the tastebuds, they are just wholesome and marvelous. Their Mava Cake is made to the founder’s grandmother’s recipe and one of our favourites. And don’t step out without trying their Millionaire Brownie. It’s a 3 layered slice of heaven and very aptly named Millionaire, for it’s richly made of brownie, buttery caramel and a thick layer of chocolate. Enough to put you into a food coma. Address: Jubilee Hills, Hyderabad.
TULIP - JANUARY, 2021 13
