INNOVATIONSIN FERMENTATIONAND PHYTOPHARMACEUTICAL TECHNOLOGIES
Editedby
HRUDAYANATHTHATOI
DepartmentofBiotechnology,MaharajaSriramChandra BhanjaDeoUniversity,Baripada,Odisha,India
SONALIMOHAPATRA
DepartmentofBiotechnology,OdishaUniversity ofTechnologyandResearch(FormerlyCollegeof EngineeringandTechnology),Bhubaneswar,Odisha,India
SWAGATKUMARDAS
DepartmentofBiotechnology,OdishaUniversity ofTechnologyandResearch(FormerlyCollegeof EngineeringandTechnology),Bhubaneswar,Odisha,India
Elsevier
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PARTAConceptsofreactordesigning
1.Photobioreactorsforproductionofbiodieselfromalgae: Ashortreview3
BikashChandraBehera,HarisankarDey,RiyaJalan, RashmiRanjanMishra,andSonaliMohapatra
1.1 Introduction3
1.2 MethodsofbiodieselproductionfromalgaeusingPBR4
1.3 Conclusion11 References11
2.Mixingandagitationinphotobioreactors13 PauloCesardeSouzaKirnev,LucianaPortodeSouzaVandenberghe, CarlosRicardoSoccol,andJúlioCesardeCarvalho
2.1 Introduction14
2.2 Mixingandagitation Basicconcepts16
2.3 Mechanicalagitationandmixing18
2.4 Pneumaticagitationandmixing23
2.5 Shearsensitivityofmicroalgalcells27
2.6 Conclusion30 References30
3.Membranereactorsformammaliancellculture37
DibyajyotiSamantarayandSwagatKumarDas
3.1 Introduction37
3.2 Membranebioreactortaxonomy38
3.3 Differentialaspectsofmembranebioreactorsoverotherreactors usedincellculture39
3.4 Membranebioreactorsoffervaryingoperationsandmodalities39
3.5 Membranebioreactors:Presentingnumerousopportunitiesin mammaliancellproductmanufacturing42
3.6 Conclusion43 References43
4.Advancesinfermentativesystemsfortheproduction ofethanolfromlignocellulosicbiomass47
M.Láinez,J.A.García-Bejar,G.Flores-Cosío,E.J.Herrera-López, andL.Amaya-Delgado
4.1 Lignocellulosicethanolproductionprocess47
4.2 Fermentationsystems50
4.3 Factorsthataffectalcoholicfermentation60
4.4 Innovativestrategiestoimproveethanolproductivity61
4.5 Modeling,instrumentation,andprocesscontrolstrategies66
4.6 Ethanolproductionatcommercialscale68
4.7 Conclusions70 References70
5.Liquidextractionwithimmobilizedliquidsforproduct recoveryfromfermentationbroths75
AlanD.Perez,AngeloGossi,WolfgangRiedl,BoeloSchuur, andJavierFontalvo
5.1 Introduction75
5.2 Considerationsforliquidextractiontechniquestorecoverproductsfrom fermentationbroths82
5.3 Liquidmembranesinmicrochannels84
5.4 Membrane-assistedextraction93
5.5 Conclusionsandoutlook100 References102
PARTBUpstreamprocessesinbioprocessingoffood, phytopharmaceuticals,andbiofuels
6.Recentadvancementsintheextractionofphytoconstituents fromherbalsources109
DeepakPradhan,PrativaBiswasroy,GoutamRath,andGoutamGhosh
6.1 Introduction109
6.2 Recentadvancesinextractiontechniques113
6.3 Conclusion122 References123
7.Emergingbiosensortechnologyanditspotential applicationinfood127
DeepakKumarVerma,MamtaThakur,SoubhagyaTripathy, BalaramMohapatra,SmitaSingh,AmiR.Patel,AlokKumarGupta, MónicaL.Chávez-González,PremPrakashSrivastav,JoseSandoval-Cortes, andCristóbalN.Aguilar
7.1 Introduction127
7.2 Potentialapplicationinfoodindustry131
7.3 Majorindustrialchallengesandsuggestionsforfoodanalysis140
7.4 Futureoutlooks:Researchdevelopmentandfurther directions144
7.5 Concludingremarks152 References152
8.Currenttrendsingreenprocessing:Improvements offoodproduct165
GauriSinghal,PriyaSingh,AnjaniSihag,andNidhiSrivastava
8.1 Introduction165
8.2 Conceptsandstrategiesofgreenphysicalprocessing166
8.3 Greenphysicaltechniquesandtheirapplicationsinfood improvement167
8.4 Conclusion177 References177
9.Phytochemicalsandtheirnanoformulationinsustained drugdeliveryandtherapy181
UpasanaKapoor-NarulaandNibeditaLenka
9.1 Lifestyle,metabolism,anddiseaselink181
9.2 Conventionaltherapeuticinterventionandlimitations182
9.3 Phytochemicalsasdrugadjuvantsandnaturalsources fortherapeuticintervention182
9.4 Typesofphytochemicalsandtheiruse183
9.5 Bioavailabilityofphytochemicals187
9.6 Targetedtherapy:Theimportanceandrequisites188
9.7 Carriersfordrugtargeting190
9.8 Diseasesandnanodrugdeliveryofphytochemicals202
9.9 SWOTanalysisofphytochemicalconjugatedNPs211
9.10 Conclusion211 References212
10.Biohydrogenevolutioninmicrobialelectrolysiscell, anovelelectrofermentationtechnology: Influenceofreactordesign221
PoojaDange,AnkitKumar,NishitSavla,SantimoyKhilari,SubhasishDutta, PiyushK.Gupta,KrishnaKumarPandey,AbhilashaS.Mathuriya,Kanupriya, SharadAgarwal,andSoumyaPandit
10.1 Introduction221
10.2 Microbialelectrolysiscell229
10.3 ChallengesofEFattheindustriallevel236
10.4 Futureoutlook239
10.5 Conclusion239 References240
PARTCDownstreamprocessesinbioprocessingoffood, phytopharmaceuticals,andbiofuels
11.Mechanism,regulation,andinhibitionofalkaloidsincancer therapytargetingJAK/STATpathway247
SankhadipBose,SabyasachiBanerjee,DeepakKumarVerma,MamtaThakur, SmitaSingh,MónicaL.ChávezGonzález,andCristóbalN.Aguilar
11.1 Introduction247
11.2 StructureofJAKsandSTATs249
11.3 MechanismsofactionofJAK/STATsignalingpathway253
11.4 Roleindevelopmentofcelldivision257
11.5 CoordinationbetweenJAKandSTAT258
11.6 Regulations258
11.7 AlkaloidstargetingJAK/STATpathwayinhibition261
11.8 Concludingremarks267 References267
12.Biologicalproductionofxylitol:Aprocessdevelopment approach271
AshishPrabhu
12.1 Introduction271
12.2 Xylitolanditspotentialapplication273
12.3 Chemicalrouteofxylitolproduction274
12.4 Biologicalformationofxylitol275
12.5 Microorganismusedforxylitolproduction276
12.6 Strainengineeringstrategyforxylitolproduction278
12.7 Factorsaffectingxylitolproduction281
12.8 Bioreactoroperationandcellrecycling283
12.9 Downstreamprocessingofxylitol284 12.10 Conclusion285 Competinginterests286 References286
13.Productionofmethylethylketoneapplyingprocess intensificationstrategies295
EduardoSánchez-Ramírez,GabrielContreras-Zarazua, AnaGabrielaRomero-García,BrendaHuerta-Rosas, JuanJoseQuiroz-Ramirez,andJuanGabrielSegovia-Hernández
13.1 Introduction296
13.2 Casesofstudy300
13.3 Methodologytodesigntheintensifiedalternatives301
13.4 Performanceevaluationindices304
13.5 Results306
13.6 Conclusions311 References312
14.Microbialxylanases,theirstructuralcharacteristics,and industrialapplications:Abiotechnologicaladvancement315 ManishPaulandHrudayanathThatoi
14.1 Introduction315
14.2 Lignocellulolyticenzymes316
14.3 Lignocellulolyticmicroorganisms317
14.4 Xylanase322
14.5 Applicationofxylanase326
14.6 Isolationandscreeningofxylanolyticbacteria327
14.7 Growthprofileanalysis329
14.8 Biochemicalidentification329
14.9 Enzymeassayfordeterminationofxylanaseactivity330
14.10 Optimizationstrategyforproductionofbacterialxylanase enzyme330
14.11 Insilicostudy331
14.12 Conclusion333 References334
15.Advancesinfermentedfoodsandtherapeutics341
PankajTaneja,SamuelShiferawBiresaw,NeetuKumraTaneja, SaurabhKumarJha,BelayZeleke,SaumyaSrivastava,MayankTaneja, andSahdeoPrasad
15.1 Introduction341
Contents
15.2 Humanevolutionandnutrition342
15.3 Fermentedfoodsonsocietyperspective343
15.4 Healthbenefitsoffermentedfoodsandbeverages345
15.5 Potentialbenefitsandrisksoffermentation346
15.6 Theroleofgutmicrobiota347
15.7 Gutmicrobiota,fermentedfoods,andbeverages349
15.8 Conclusions352 Acknowledgments352 Conflictofintereststatement352 References352
PARTDBy-productutilizationforproduction ofvalue-addedproducts
16.Winewasteasapotentialsourceofbioactivecompounds361
DaisyAmaya-Chantaca,AdrianaC.Flores-Gallegos,AnnaIliná, CristóbalN.Aguilar,DeepakKumarVerma,DeepikaBaranwal, andMónicaL.Chávez-González
16.1 Introduction361
16.2 Grapecomposition362
16.3 Grapewaste365
16.4 Commonusesofgrapewaste367
16.5 Bioactivecompoundsinwinewaste367
16.6 Solidandsubmergedfermentation372
16.7 Concludingremarks375 Acknowledgments375 References375
17.Agro-industrialwastesforproductionofsingle-cell protein(SCP)381
RocíodelCarmenCarranza-Mendez,LeonardoSepúlveda-Torre, RodolfoRamos-González,DeepakKumarVerma,DeepikaBaranwal, CristóbalN.Aguilar,andMónicaL.Chávez-González
17.1 Introduction381
17.2 Single-cellprotein382
17.3 SCPproductionfromagro-industrialwastes386
17.4 FactorsaffectingtheSCPprocess390
17.5 AdvantagesanddisadvantagesofSCP393
17.6 Concludingremarks393 Acknowledgments393 References394
18. β-Glucanproductionthroughbioconversionofsugarcane bagasseby Saccharomycescerevisiae and Aspergillusniger 397
GemilangLaraUtama,MegaOktavianiKurniawan,YanaCahyana, andRoostitaLoboBalia
18.1 Introduction398
18.2 Materialsandmethods399
18.3 Resultsanddiscussion401
18.4 Conclusion411
Acknowledgments411
Ethicsapprovalandconsenttoparticipate412
Consentforpublication412 Availabilityofdataandmaterials412
Competinginterests412
Funding412
Authors’ contributions412 References412
19.Value-addedproductdevelopmentfromfoodscraps417 VartikaVerma,LavishaRao,SunandaJoshi,MonikaChoudhary, andNidhiSrivastava
19.1 Introduction417
19.2 Foodwasteasarenewablesourcedmaterial419
19.3 Applicationofwastematerialsinthedevelopmentofvalue-added productlines419
19.4 Someoftheothervalue-addedproductsfromfoodwaste426
19.5 Conclusions429 References430 Furtherreading435
20.Evaluationofvariouspossibilitiesofunderutilizedfish processingbiomassasavalue-addedproduct: Awaste-to-wealthapproach437 SupriyaDash,ShyamaliniShyamasuta,andPratikDash
20.1 Introduction437
20.2 Fishprocessingbiomass438
20.3 Bioactivecompoundspresentinfishbiomassandtheirutilization441
20.4 Bioactivecompoundsfromfish445
20.5 Conclusion452
References453 Furtherreading455
21.Value-addedproductsfromindustrialwastesof phytopharmaceuticalindustries457
MdNurKabidulAzam,TusharAhmedShishir,AmiaKhandker, andMdNazmulHasan
21.1 Introduction457
21.2 Drugandmedicineinmodernphytopharmaceutical approaches461
21.3 Phytopharmaceuticalwastes462
21.4 Value-addedproductsfromphytopharmaceuticals463
21.5 Biomass465
21.6 Bioethanol469
21.7 Enzymeproduction470
21.8 Composting474
21.9 Organicfertilizer475
21.10 Fishandpoultryfeed476
21.11 Microbialconversion476
21.12 Conclusion480 References480 Index 491
Contributors
SharadAgarwal
SchoolofBasicSciencesandResearch,ShardaUniversity,GreaterNoida,UttarPradesh, India
Cristo ´ balN.Aguilar
BioprocessesandBioproductsResearchGroup,FoodResearchDepartment,Schoolof Chemistry,UniversidadAuto ´ nomadeCoahuila,Saltillo,Coahuila,Mexico
DaisyAmaya-Chantaca
BioprocessesandBioproductsResearchGroup,FoodResearchDepartment;NanobioscienceGroup,SchoolofChemistry,UniversidadAuto ´ nomadeCoahuila,Saltillo, Coahuila,Mexico
L.Amaya-Delgado
IndustrialBiotechnologyUnit,CenterforResearchandAssistanceinTechnologyand DesignoftheStateofJalisco,A.C.,Zapopan,Jalisco,Mexico
MdNurKabidulAzam
LaboratoryofPharmaceuticalBiotechnology,DepartmentofGeneticEngineeringand Biotechnology,JashoreUniversityofScienceandTechnology,Jashore;Departmentof Biotechnology,TechBNutrigenomics,Dhaka,Bangladesh
RoostitaLoboBalia
VeterinaryStudyProgram,FacultyofMedicine,UniversitasPadjadjaran,Bandung;Faculty ofAnimalHusbandry,UniversitasPadjadjaran,Sumedang,Indonesia
SabyasachiBanerjee
GuptaCollegeofTechnologicalSciences,Asansol,WestBengal,India
DeepikaBaranwal
DepartmentofHomeScience,AryaMahilaPostGraduateCollege,Varanasi,UttarPradesh, India
BikashChandraBehera
SchoolofBiologicalSciences,NISER,Bhubaneswar,Odisha,India
SamuelShiferawBiresaw
DepartmentofBiotechnology,ShardaUniversity,GreaterNoida,UttarPradesh,India
PrativaBiswasroy
SchoolofPharmaceuticalSciences,Siksha‘O’Anusandhan(DeemedtobeUniversity), Bhuabaneswar,Odisha,India
SankhadipBose
BengalSchoolofTechnology,ACollegeofPharmacy,Hooghly,WestBengal,India
YanaCahyana
FacultyofAgro-IndustrialTechnology,UniversitasPadjadjaran,Sumedang,Indonesia
Mo ´ nicaL.Cha ´ vez-Gonza ´ lez
NanobioscienceGroup;BioprocessesandBioproductsResearchGroup,FoodResearch Department,SchoolofChemistry,UniversidadAuto ´ nomadeCoahuila,Saltillo,Coahuila, Mexico
MonikaChoudhary
DepartmentofBioscienceandBiotechnology,BanasthaliVidyapith,Banasthali,Rajasthan, India
GabrielContreras-Zarazua
DepartamentodeIngenierı´aQuı´mica,UniversidaddeGuanajuato,Guanajuato,Mexico
PoojaDange
AmityInstituteofBiotechnology,AmityUniversity,Mumbai,Maharashtra,India
SwagatKumarDas
DepartmentofBiotechnology,OdishaUniversityofTechnologyandResearch(Formerly CollegeofEngineeringandTechnology),Bhubaneswar,Odisha,India
PratikDash
DepartmentofBiotechnology,OdishaUniversityofTechnologyandResearch(Formerly CollegeofEngineeringandTechnology),Bhubaneswar,Odisha,India
SupriyaDash
DepartmentofBiotechnology,OdishaUniversityofTechnologyandResearch(Formerly CollegeofEngineeringandTechnology),Bhubaneswar,Odisha,India
Ju ´ lioCesardeCarvalho
BioprocessEngineeringandBiotechnologyDepartment,FederalUniversityofParana ´ ,ACF CentroPolitecnico,Curitiba,Parana ´ ,Brazil
PauloCesardeSouzaKirnev
BioprocessEngineeringandBiotechnologyDepartment,FederalUniversityofParana ´ ,ACF CentroPolitecnico,Curitiba,Parana ´ ,Brazil
LucianaPortodeSouzaVandenberghe
BioprocessEngineeringandBiotechnologyDepartment,FederalUniversityofParana ´ ,ACF CentroPolitecnico,Curitiba,Parana ´ ,Brazil
Rocı´odelCarmenCarranza-Mendez
BioprocessesandBioproductsResearchGroup,FoodResearchDepartment; NanobioscienceGroup,SchoolofChemistry,UniversidadAuto ´ nomadeCoahuila,Saltillo, Coahuila,Mexico
HarisankarDey
P.G.DepartmentofBotany,RamakrishnaMissionVivekanandaCentenaryCollege, Kolkata,WestBengal,India
SubhasishDutta
ChemicalEngineeringDivision,CenterofInnovativeandAppliedBioprocessing(CIAB), Mohali,Punjab,India
G.Flores-Cosı ´ o
IndustrialBiotechnologyUnit,CenterforResearchandAssistanceinTechnologyand DesignoftheStateofJalisco,A.C.,Zapopan,Jalisco,Mexico
AdrianaC.Flores-Gallegos
BioprocessesandBioproductsResearchGroup,FoodResearchDepartment,Schoolof Chemistry,UniversidadAuto ´ nomadeCoahuila,Saltillo,Coahuila,Mexico
JavierFontalvo
LaboratoryofProcessIntensificationandHybridSystems,FacultyofEngineeringand Architecture,UniversidadNacionaldeColombia,CampusLaNubia,Manizales,Colombia
J.A.Garcı´a-Bejar
IndustrialBiotechnologyUnit,CenterforResearchandAssistanceinTechnologyand DesignoftheStateofJalisco,A.C.,Zapopan,Jalisco,Mexico
GoutamGhosh
SchoolofPharmaceuticalSciences,Siksha‘O’Anusandhan(DeemedtobeUniversity), Bhuabaneswar,Odisha,India
AngeloGossi
UniversityofTwente,FacultyofScienceandTechnology,SustainableProcessTechnology Group,Enschede,TheNetherlands;UniversityofAppliedSciencesandArtsNorthwestern Switzerland,SchoolofLifeSciences,InstituteforChemistryandBioanalytics,Muttenz, Switzerland
AlokKumarGupta
DivisionofPostharvestManagement,ICAR-CentralInstituteforSubtropicalHorticulture (MinistryofAgricultureandFarmersWelfare,GovernmentofIndia),Lucknow,Uttar Pradesh,India
PiyushK.Gupta
SchoolofBasicSciencesandResearch,ShardaUniversity,GreaterNoida,UttarPradesh, India
MdNazmulHasan
LaboratoryofPharmaceuticalBiotechnology,DepartmentofGeneticEngineeringand Biotechnology,JashoreUniversityofScienceandTechnology,Jashore,Bangladesh
E.J.Herrera-Lo ´ pez
IndustrialBiotechnologyUnit,CenterforResearchandAssistanceinTechnologyand DesignoftheStateofJalisco,A.C.,Zapopan,Jalisco,Mexico
BrendaHuerta-Rosas
DepartamentodeIngenierı´aQuı´mica,UniversidaddeGuanajuato,Guanajuato,Mexico
AnnaIlina ´
NanobioscienceGroup,SchoolofChemistry,UniversidadAuto ´ nomadeCoahuila,Saltillo, Coahuila,Mexico
RiyaJalan
DepartmentofBiotechnology,MITSSchoolofBiotechnology,Bhubaneswar,Odisha,India
SaurabhKumarJha
DepartmentofBiotechnology,ShardaUniversity,GreaterNoida,UttarPradesh,India
SunandaJoshi
DepartmentofBioscienceandBiotechnology,BanasthaliVidyapith,Banasthali,Rajasthan, India
Kanupriya
SchoolofBasicSciencesandResearch,ShardaUniversity,GreaterNoida,UttarPradesh, India
UpasanaKapoor-Narula
NationalCentreforCellScience,Pune,India
AmiaKhandker
DepartmentofBiotechnology,TechBNutrigenomics,Dhaka,Bangladesh
SantimoyKhilari
DepartmentofChemistry,GuruGhasidasVishwavidyalaya,Bilaspur,Chhattisgarh,India
AnkitKumar
SchoolofBasicSciencesandResearch,ShardaUniversity,GreaterNoida,UttarPradesh, India
NeetuKumraTaneja
DepartmentofMicrobiology,NationalInstituteofFoodTechnologyandEntrepreneurship andManagement,Sonipat,Haryana,India
MegaOktavianiKurniawan
FacultyofAgro-IndustrialTechnology,UniversitasPadjadjaran,Sumedang,Indonesia
M.La ´ inez
IndustrialBiotechnologyUnit,CenterforResearchandAssistanceinTechnologyand DesignoftheStateofJalisco,A.C.,Zapopan,Jalisco,Mexico
NibeditaLenka
NationalCentreforCellScience,Pune,India
AbhilashaS.Mathuriya
CRZandIndustry-III,EnvironmentalImpactAssessmentDivision,MinistryofEnvironment,ForestandClimateChange,GovernmentofIndia,NewDelhi,India
RashmiRanjanMishra
DepartmentofBiotechnology,MITSSchoolofBiotechnology,Bhubaneswar,Odisha,India
BalaramMohapatra
DepartmentofBioscienceandBioengineering,IndianInstituteofTechnologyBombay, Bombay,Maharashtra,India
SonaliMohapatra
DepartmentofBiotechnology,OdishaUniversityofTechnologyandResearch(Formerly CollegeofEngineeringandTechnology),Bhubaneswar,Odisha,India
KrishnaKumarPandey
DepartmentofPhysics,SchoolofBasicSciencesandResearch,ShardaUniversity,Greater Noida,UttarPradesh,India
SoumyaPandit
SchoolofBasicSciencesandResearch,ShardaUniversity,GreaterNoida,UttarPradesh, India
AmiR.Patel
DivisionofDairyMicrobiology,MansinhbhaiInstituteofDairy&FoodTechnologyMIDFT,Mehsana,Gujarat,India
ManishPaul
DepartmentofBiotechnology,MaharajaSriramChandraBhanjaDeoUniversity,Baripada, Odisha,India
AlanD.Perez
UniversityofTwente,FacultyofScienceandTechnology,SustainableProcessTechnology Group,Enschede,TheNetherlands;LaboratoryofProcessIntensificationandHybridSystems,FacultyofEngineeringandArchitecture,UniversidadNacionaldeColombia,Campus LaNubia,Manizales,Colombia;UniversityofAppliedSciencesandArtsNorthwestern Switzerland,SchoolofLifeSciences,InstituteforChemistryandBioanalytics,Muttenz, Switzerland
AshishPrabhu
DepartmentofBiotechnology,NationalInstituteofTechnologyWarangal,Warangal, Telangana,India
DeepakPradhan
SchoolofPharmaceuticalSciences,Siksha‘O’Anusandhan(DeemedtobeUniversity), Bhuabaneswar,Odisha,India
SahdeoPrasad
DepartmentofImmunotherapeuticsandBiotechnology,TexasTechUniversityofHealth ScienceCenter,Abilene,TX,UnitedStates
JuanJoseQuiroz-Ramirez
CONACyT-CIATECA.CCentrodeInnovacio ´ nAplicadaenTecnologı´asCompetitivas, Leo ´ n,Mexico
RodolfoRamos-Gonza ´ lez
NanobioscienceGroup,SchoolofChemistry,UniversidadAuto ´ nomadeCoahuila,Saltillo, Coahuila,Mexico
LavishaRao
DepartmentofBioscienceandBiotechnology,BanasthaliVidyapith,Banasthali,Rajasthan, India
GoutamRath
SchoolofPharmaceuticalSciences,Siksha‘O’Anusandhan(DeemedtobeUniversity), Bhuabaneswar,Odisha,India
WolfgangRiedl
UniversityofAppliedSciencesandArtsNorthwesternSwitzerland,SchoolofLifeSciences, InstituteforChemistryandBioanalytics,Muttenz,Switzerland
AnaGabrielaRomero-Garcı ´ a
DepartamentodeIngenierı´aQuı´mica,UniversidaddeGuanajuato,Guanajuato,Mexico
DibyajyotiSamantaray
DepartmentofBiotechnology,OdishaUniversityofTechnologyandResearch(Formerly CollegeofEngineeringandTechnology),Bhubaneswar,Odisha,India
EduardoSa ´ nchez-Ramı ´ rez
DepartamentodeIngenierı´aQuı´mica,UniversidaddeGuanajuato,Guanajuato,Mexico
JoseSandoval-Cortes
FoodResearchDepartment,SchoolofChemistry,AutonomousUniversityofCoahuila, Saltillo,Mexico
NishitSavla
AmityInstituteofBiotechnology,AmityUniversity,Mumbai,Maharashtra,India
BoeloSchuur
UniversityofTwente,FacultyofScienceandTechnology,SustainableProcessTechnology Group,Enschede,TheNetherlands
JuanGabrielSegovia-Herna ´ ndez
DepartamentodeIngenierı´aQuı´mica,UniversidaddeGuanajuato,Guanajuato,Mexico
LeonardoSepu ´ lveda-Torre
BioprocessesandBioproductsResearchGroup,FoodResearchDepartment,Schoolof Chemistry,UniversidadAuto ´ nomadeCoahuila,Saltillo,Coahuila,Mexico
TusharAhmedShishir
DepartmentofMathematicsandNaturalSciences,BRACUniversity,Dhaka,Bangladesh
ShyamaliniShyamasuta
DepartmentofBiotechnology,OdishaUniversityofTechnologyandResearch(Formerly CollegeofEngineeringandTechnology),Bhubaneswar,Odisha,India
AnjaniSihag
DepartmentofBioscienceandBiotechnology,BanasthaliVidyapith,Tonk,Rajasthan,India
PriyaSingh
DepartmentofBioscienceandBiotechnology,BanasthaliVidyapith,Tonk,Rajasthan,India
SmitaSingh
DepartmentofLifeSciences(FoodTechnology),GraphicEra(Deemedtobe)University, Dehradun,Uttarakhand,India
GauriSinghal
DepartmentofBiotechnology,SchoolofBasicandAppliedSciences,SanskritiUniversity, Mathura,UttarPradesh,India
CarlosRicardoSoccol
BioprocessEngineeringandBiotechnologyDepartment,FederalUniversityofParana ´ ,ACF CentroPolitecnico,Curitiba,Parana ´ ,Brazil
PremPrakashSrivastav
AgriculturalandFoodEngineeringDepartment,IndianInstituteofTechnologyKharagpur, Kharagpur,WestBengal,India
NidhiSrivastava
DepartmentofBiotechnology,NationalInstituteofPharmaceuticalEducationandResearch (NIPER),Lucknow,UttarPradesh,India
SaumyaSrivastava
DepartmentofBiotechnology,ShardaUniversity,GreaterNoida,UttarPradesh,India
MayankTaneja
NetajiSubhashInstituteofTechnology,Dwarka,Delhi,India
PankajTaneja
DepartmentofBiotechnology,ShardaUniversity,GreaterNoida,UttarPradesh,India
MamtaThakur
DepartmentofFoodEngineeringandTechnology,SantLongowalInstituteofEngineering andTechnology,Longowal,Punjab,India
HrudayanathThatoi
DepartmentofBiotechnology,MaharajaSriramChandraBhanjaDeoUniversity,Baripada, Odisha,India
SoubhagyaTripathy
AgriculturalandFoodEngineeringDepartment,IndianInstituteofTechnologyKharagpur, Kharagpur,WestBengal,India
GemilangLaraUtama
FacultyofAgro-IndustrialTechnology,UniversitasPadjadjaran,Sumedang;Centrefor EnvironmentandSustainabilityScience,UniversitasPadjadjaran,Bandung,Indonesia
DeepakKumarVerma
AgriculturalandFoodEngineeringDepartment,IndianInstituteofTechnologyKharagpur, Kharagpur,WestBengal,India
VartikaVerma
DepartmentofBioscienceandBiotechnology,BanasthaliVidyapith,Banasthali,Rajasthan, India
BelayZeleke
DepartmentofBiotechnology,ShardaUniversity,GreaterNoida,UttarPradesh,India
