Verde Flavors of Mexico

Summer is special at Verde Flavors of Mexico, says owner Paul Aréchiga. It’s the season they can provide a 360-degree experience, he explains, adding, “The warmer weather really represents our Mexican roots and adds the final touch to the ambiance we aim to provide as a unique dining destination.” Serving authentic, upscale Mexican fare, from shared bites to sizzling entrees to fabulous desserts, Verde is currently featuring several seasonal items for the summer months that will take you away to the tropics, including the delicious spicy pineapple guacamole and a succulent taco salad fajita. Even the drinks are taking on an exciting twist with a refreshing passion fruit margarita joining their extensive list of handcrafted margaritas and cocktails.

While all four Verde locations emphasize lush greenery throughout and offer luxurious patio dining, the new Zionsville location is already undergoing exciting changes inside and out. Soon, huge garage door windows will replace the outside wall, creating a transitional space where guests can enjoy the fresh air and sunshine even from indoors. “We love to blur the lines and want our guests to feel the Verde experience wherever they are enjoying our food and drinks,” Aréchiga says. The incredible food, stylish atmosphere and genuine service make Verde worth the visit, but they also offer complete catering services to make all of your summer fiestas so much easier.

Visit Verde Flavors of Mexico at Ironworks Indianapolis, Carmel, Fishers, and their newest location at 3221 S. US 421 in Zionsville. Find out more online at verdeflavorsofmexico.com and follow Verde @verde_flavorsofmexico on Instagram for the latest news.

With lush greenery, luxurious patio dining, authentic cuisine and succulent cocktails, Verde has the flavors you crave this summer.