Frederick Magazine - August 2025

A lesson from losing a loved one. Part One.

My 68-year-old father unexpectedly passed away 3 years ago. Despite my efforts to encourage my parents to create Wills and Revocable Living Trusts, they had not done so because, well, they were not wealthy and were not planning on dying yet. My mother, brother, and I were left with painful grief and a complete mess. My brother lives 2 hours away from our hometown and, for the last 24 years, I have been living overseas here in the U.S. For the first time in her life, my mom was learning to live alone. She was 20 when they were married.

As a Probate attorney, I have often seen the consequences of not having a comprehensive and updated Estate Plan in place. This time, however, it was personal. Under Estonian law, my parents’ marital home of 38 years was passed on to my mom, my brother, and me equally. My dad always wanted my mom to inherit the property and all his modest possessions to make sure she had the resources to age gracefully without worrying about finances. Although my brother and I had no desire to take ownership of their home, we quickly learned that relinquishing our shares would have significant legal consequences.

My initial plan was to “disclaim” my interest in the property to make sure my mom received everything. However, I learned that my disclaimed share would instead go to my then one-year-old son who would not be able to disclaim the inheritance until he turned 18. This meant that my mother was left responsible for maintaining and paying taxes on a property that she wanted to sell. Eventually, we found an expensive solution. Luckily for us, at least there was no Gift Tax issue from us “gifting” our shares to my mom, which would have been the case under US law.

It is easy to put off creating a Will, especially when you are young and healthy. However, life is unpredictable, and the unexpected can happen at any time. By having an Estate Plan in place, you can help ensure that your assets are distributed according to your wishes and that your loved ones don’t have to go through the mess my family had to go through.

My team and I are on a mission to make sure your family does not have to go through what my family had to endure. Please call us at 301-696-0567 or self-schedule at lenaclarklegal.com if you would like help protecting your assets and loved ones in the event of death or disability.

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PUBLISHERS

Shawn Dewees / Joseph Silovich

Editor-in-Chief

Guy Fletcher

Assistant Editor

Nancy Luse

Graphic Designers

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Ian Sager

Contributing Writers

John

Scott

Amy L. Metzger Hunt

Dawn Morgan Neary

Naomi Pearson

Joseph Peterson

Contributing Photographers

Michael DeMattia

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Find It Inside

It would be difficult to describe Widespread Country Market in just a few words. Sure, it’s a restaurant and bar, but it’s also a deli, butcher, specialty grocer, ice cream shop and live music venue. Oh, and there is also a clothing boutique.

BY APRIL BARTEL / PHOTOGRAPHY BY MARK YOUNGBLOOD

Summer seems to always be too short and the first day of school is right around the corner. What are the best tips to begin the year with the right frame of mind, whether you are a student, parent or teacher? And what are some traps to avoid?

BY ERIC LOONEY

HIGH-TECH DEBATE

Data centers offer Frederick County the promise and appeal of a tax-rich industry without the truck traffic, housing sprawl and overcrowded schools often created by other kinds of economic growth. But critics worry it’s too good to be true.

BY DAWN MORGAN NEARY / PHOTOGRAPHY BY MARK YOUNGBLOOD

Back to School

Guy Fletcher / Editor-In-Chief / gfletcher@fredmag.com

I once read a cartoon where a young student looked up at his teacher and devilishly said, “You can move me all you want, but I am going to talk wherever you put me!” I immediately shared this with my mother, because she knew too well about my ability to chatter in class.

My mother, who had her own devilish side, liked to remind me of my youthful transgressions. She even held on to one of my less-flattering elementary school report cards— and one day happily gave it to my adult daughter—that discussed my penchant for unwelcome conversation.

“Guy just needs to be more consistent in his effort. Some days he has difficulty finding time to work— work rather than waste his time

and disturb[ing] others,” the teacher wrote. Miss Stout was harsh, but she wasn’t wrong.

My gift for talking and distracting others didn’t leave me after my academic years. I can recall at least two co-workers telling me to get lost when I tried to chat with them while they were on a tight deadline. I am sure there were many others who thought the same thing. Guilty as charged.

I thought about my late mother

(and Miss Stout) last month when I moderated a panel discussion about public education in Frederick County, featuring School Superintendent Cheryl L. Dyson, Board of Education President Rae Gallagher and Board of Education Vice President Dean Rose. We had a meaningful discussion about academics; budgets and the challenges teachers face that go far beyond disruptive students.

(Full disclosure: I have always had a soft spot for educators, at least since I have been an adult. My sister and uncle were both music teachers and my daughter and son-in-law are physical education teachers. I will always be an advocate.)

After the panel discussion ended, I thought if only Betty Fletcher could have seen it! The kid who once held the record for classroom desk evictions was talking with (not disturbing) the most influential education officials in the county. I like to think she and Miss Stout were looking down and sharing a good laugh.

But I digress.

With schools soon open in this county, we wanted to offer some content in this month’s issue that families can find meaningful. So, we had writer Eric Looney interview educators to get their tips on beginning the year on the right foot. His story, “Starting Strong,” begins on page 28.

I hope you enjoy Eric’s story and the rest of this month’s issue of Frederick Magazine. Have a safe and happy August, good luck at school, and please be quiet in class. FM

“With

R.M. – Adamstown,

MD

The “One Big Beautiful Bill Act” (OBBBA) was signed into law by President Trump on July 4, 2025. As its name implies, the nearly 900-page legislation introduces sweeping changes across a wide range of policy areas, including tax, healthcare, energy, and more. For that reason, we will probably break it up into three (3) different articles covering “Changes that will affect your taxes in 2025” (August), “Changes that will affect your taxes in 2026 and later” (September), and finally “Changes that will affect business owners” (October). (If you would like all of the information now, just contact our office by phone or email, and we can send it to you.)

Many provisions from the Tax Cuts and Jobs Act of 2017 (TCJA) were made permanent, while new rules—both temporary and permanent—were also introduced. It is recommended to consult with your tax advisor. It’s important to note that even permanent provisions under the OBBBA may still be altered or repealed through future legislation.

To help you navigate this complex law, below is a summary of some of its most significant and relevant provisions.

Individual Tax Provisions Changes that will affect your taxes in 2025:

Increased standard deduction:

The TCJA increased standard deduction is made permanent and adjusted to inflation. The standard deduction is adjusted for 2025 with $15,750 for single filers, $23,625 for heads of household, and $31,500 for married individuals filing jointly.

State and local tax (SALT) deduction:

The cap of state and local tax a taxpayer can claim as a deduction is increased to $40,000 and adjusted to inflation but it will revert to $10,000 in 2030. The deduction is reduced by 30 percent of Modified Adjusted Gross Income (MAGI1 ) over $500,000 (for both single and married taxpayers) but the deduction cannot be less than $10,000.

Senior Exemption: A temporary $6,000 “between-the-lines” deduction is included for taxpayers 65 and older that can be claimed until 2028. The deduction amount is phased out for single taxpayers with MAGI over $75,000 and married taxpayers filing jointly with MAGI over $150,000. It is fully eliminated if MAGI is over $175,000 for single taxpayers and over $250,000 for married taxpayers. While it has been portrayed as eliminating taxes on Social Security benefits, it will have a minimal impact for middleand high-income claimants.

Deduction for tips and overtime pay: Temporary above-the-line deductions

are introduced for tips ($25,000 for qualified tips received by an individual in an occupation that customarily and regularly receives tips) and overtime pay ($12,500 for a single individual and $25,000 for a married couple). Both deductions phase out for single taxpayers with MAGI over $150,000 and married couples filing jointly with MAGI over $300,000. These deductions will be eliminated in 2028.

Child tax credit: The partially nonrefundable tax credit is increased to $2,200 per child and adjusted to inflation for later years. The $1,400 refundable part of the credit is made permanent and adjusted to inflation. The $500 non-refundable credit for dependents other than qualifying children is also made permanent.

529 plans: Qualified expenses now include postsecondary credentialing expenses. More expenses will be added to the list of elementary and secondary school qualified expenses in 2026, such as materials and books, as well as tuition for tutoring and educational classes outside of the home.

Car loan interest deduction: Interest paid on a qualified passenger vehicle new loan will be deductible temporarily until 2028. The deduction is limited to $10,000/year and only applies to personal vehicles that had their final assembly in the U.S.

UNCOVERED

Brushing Up

By Amy L. Metzger Hunt / Curator, Heritage Frederick

German Reformed and Lutheran parishioners were worshiping in the Middletown Valley by the mid-1700s and originally shared a small log church, but in 1818, under the guidance of the Rev. Jonathan Helfenstein and with Peter Coblentz in charge of construction, Christ Reformed Church of Middletown was built. Today, the church is known as Christ Reformed United Church of Christ.

In 1922, notable Baltimore artist Charles H. Walther was given approval to teach a summer painting course in the Middletown Valley that would earn his students credit from the Maryland Institute College of Art (MICA), where he had been teaching painting and composition for many years.

Walther, an abstract and modernist painter, had fallen in love with the region, purchasing a summer house in the area. His students

This painting was recently acquired by Heritage Frederick through the estate of John Gladhill, a former art teacher for Middletown High School.

stayed at Kepler’s Inn during the course and painted local landscapes and street scenes, many with South Mountain making an appearance in the background. The students also painted lush local gardens, farmhouses, barns and silos. The group, later named The Snallygaster School in the 1990s by Joseph J. Rossi of Lambertville, N.J., produced works in bold colors, simplified forms and geometric shapes.

The Snallygaster who painted the Reformed Church was Cora Lee Walker Despeaux. A lifelong Baltimore resident, Cora was born in 1894 and attended Eastern High School before graduating from Teachers’ Training School in 1917. She, as well as her sister Ann, enrolled in MICA and attended Walther’s summer painting courses in Middletown. She dedicated her life to teaching art in Baltimore County schools. She also taught children’s art courses at the Charcoal Club and had independent showings in New York and Baltimore.

The memorials at Mount Olivet Cemetery dot the landscape just north of Nymeo Field at Harry Grove Stadium. Lincoln Elementary School and the Earth and Space Science Lab can be seen beyond the trees. FM

Photography By Michael DeMattia

CLOTHING

Two New Sculptures Join Kinetic Art Promenade

Strolling through Carroll Creek Park this summer is a little more interesting with the addition of two new kinetic sculptures that are part of the public art initiative sponsored by the Rotary Club of Carroll Creek.

The organizers say “these stunning additions showcase the intersection of art, engineering and natural forces, bringing fresh energy and wonder to our beloved waterfront destination.”

The pieces are “Joy,” created by artist Donna McCullough, and “Equilibrium,” by artists Marguerite de Messières and Tsvetomir Naydenov. “Joy” embodies

the spirit of celebration and wonder and “promises to bring smiles to faces of all ages as they discover the sculpture’s ever-changing personality throughout the day,” say organizers. “Equilibrium” is described as exploring “the delicate balance between motion and stillness, creating an ever-changing dance of shape and colors that respond

to the gentle breezes along Carroll Creek.”

Yvonne and Jim Reinsch are the sponsors of “Joy” with Yvonne saying, “Art has the power to transform communities and bring people together. As longtime supporters of Frederick’s rich history and vibrant arts scene, we’re thrilled to help bring kinetic art to Carroll Creek … creating a space where residents and visitors can pause, reflect and be inspired by the beauty of art in motion.”

Stulz Air Technologies is the sponsor of “Equilibrium.” The company’s lead marketing strategist, Judy Prosser, says, “The partnership with local artisans and the Rotary Club of Carroll Creek reflects our company’s deep roots in the Frederick community. We believe that businesses have a responsibility to

contribute to the cultural richness of the places we call home.”

Debbie Powell, chair of the project, encourages potential sponsors, artists who may have an idea for a future

sculpture and others interested in the display to contact her at rotary@ carrollcreekkineticart. Information is also available at www.CarrollCreekKineticArtPromenade.org.

MIDDLETOWN STUDENT WINS HISTORY AWARD

Eighteen Maryland students, including Laila Asamoah, a student at Middletown Middle School, won awards at the recent National History Day Contest held at the University of Maryland. This year’s theme was Rights and Responsibilities in History, with Laila’s entry titled, The Price of Silence: How the Pentagon Papers Changed America’s Right to Know. Her work was judged as the Junior Outstanding Entry. Magdalene Monahan, a social studies teacher at Middletown Middle, was Laila’s advisor.

National History Day is a nonprofit organization that seeks to improve the teaching and learning of history. The contest was created in 1974, currently engaging more than half a million students a year in conducting original research, according to organizers. Maryland History Day is an affiliate of the national contest and is part of Maryland Humanities. www.nhd.org

UMBRELLA PROJECT HIKE

Registration is open for a fall hike on the Appalachian Trail on Oct. 10-13, sponsored by The Umbrella Project, a nonprofit that reaches out to young adults 18 and older who have suffered the loss of a loved one and are seeking an outlet for their grief. The program encourages self-reliance and therapeutic recreational activity.

All gear and food are provided for the experience and there is no cost to participate, thanks to sponsors and other donors. The hike is led by experienced and trained leaders and there are qualified counselors on site to facilitate grief work. www.umbrellaprojecthike.org

DISABILITIES FUNDING

Individuals with intellectual or developmental disabilities and organizations that work with them are encouraged by the Monocacy Foundation to apply for its grants to meet medical, educational and recreational needs or wishes not covered by other funding sources. The Monocacy Foundation is celebrating 30 years of helping Frederick County residents.

The foundation awards grants to those from birth to adult ages, funding needs that “give joy, purpose and a way to make friends in a social setting.” Grants are given for a wide range of requests from art lessons and supplies to horseback riding, sensory toys, medical equipment and summer camps. Applications, available on the organization’s website, are open from Aug. 15 through Oct. 3. www.themonocacyfoundation.org

LOOKING BACK AT 40 YEARS

As part of our year-long celebration of Frederick Magazine’s 40-year anniversary we have been looking back at magazines from yesteryear. This month, we are taking a look at August 2016.

Our cover story that month was a photo essay that celebrated the 100th anniversary of the National Park Service, created to conserve the natural scenery and historic signifi cance of parks, monuments, battle fields and other sites throughout the country. Frederick County is fortunate to have three National Park Service sites: Catoctin Mountain Park, the Chesapeake & Ohio Canal National Historic Park and Monocacy National Battlefield. Featured on the cover was the historic Catoctin Aqueduct on the C&O Canal that crosses Catoctin Creek. This issue of the magazine also looked at the innovative and relatively new Student Homelessness Initiative of Frederick County, commonly known by its SHIP acronym. Now in its 12th year, the nonprofit SHIP continues to serve students and recently launched its New Horizons Summer Academy, a programming partnership between SHIP and Frederick County Public Schools that provides access to learning opportunities as a pathway out of poverty to local high schoolers experiencing homelessness.

BEST OF FREDERICK

Hard to believe, but it’s about that time of year again: Voting for Frederick Magazine’s annual “Best of Frederick” readers’ poll begins Sept. 13 and lasts until Nov. 15.

Now in its 34th year, “Best of Frederick” is the original “best of” competition in Frederick County, giving readers a chance to weigh in on their favorite restaurants, businesses, entertainment outlets and much more. As in the past, categories will be tweaked to keep the competition relevant and interesting. Once balloting opens, visit www.fredmag.com and make your vote count!

Dear Dina

DEAR DINA: I was engaged to be married when I was 23. My fiancé ended up being a no-show with no explanation. I was devastated. Fast forward seven years and I am engaged again. I am so concerned I will be left at the altar, so I just want to elope or, at most, have a super small ceremony. My fiancé wants to give me the big, fancy wedding of my dreams. What would you do if you were me?

SIGNED, FIRST WEDDING FAIL PTSD IN IJAMSVILLE

DEAR FIRST WEDDING FAIL: What a traumatic experience. I understand your hesitation. How about initially, you do something small and intimate. Perhaps, for your one-year anniversary or some other meaningful milestone, plan a day to be extravagant in celebration of your true love. You still can have the big fancy wedding of your dreams. Just delayed. Congratulations!

Dear Dina is written by Dina Carole, host of the Morning Show on Key 103 (WAFY-FM). You can ask her questions anonymously at any time by going to key103radio.com and clicking on the “Features” tab. Listen to answers weekday mornings at 7:45 and 9:45.

pix

HIGH WHEEL RACE

Riders in period costumes (or other costumes) zipped around Downtown in the National Clustered Spires High Wheel Race, the only event of its kind in the United States. Thousands of spectators cheered and rang cowbells in support of their favorite cyclists from around the world.

NEW POLICE HQ

The Frederick Police Department opened its new headquarters at 100 E. All Saints St. The City of Frederick repurposed the 67,000-squarefoot William Donald Schae fer Building, once home to the Frederick County Depart ment of Social Services, into a modern, centralized headquarters at a cost of $33.9 million.

CLAIRE MCCARDLE BOOK SIGNING

The Frederick Art Club recently hosted a lecture and book signing at the C. Burr Artz Public Library, 110 E. Patrick St., with Elizabeth Evitts Dickinson, author of Claire McCardle: The Designer Who Set Women Free. The Art Club has been involved in recent years drawing attention to the famed fashion designer who was from Frederick.

Photos by

Nancy Luse

Photo courtesy Dee Dolan

pix

PRIDE PARADE

Crowds lined Downtown streets for Frederick’s inaugural Pride Parade, with more than 50 groups participating. Kicking off the procession was a group of motorcycles, followed by floats and people walking the route, waving, throwing candy and releasing bubbles along the way.

CANDLELIGHT VIGIL

About 300 people gathered July 3 on the steps of Evangelical Reformed United Church of Christ, 15 W. Church St., to read excerpts from the Declaration of Independence prior to the July 4th holiday. It was sponsored by Rise Up Frederick, a grassroots group working to protect democracy.

Photos by Nancy Luse

then & now

SOUTH MARKET STREET AND ALL SAINTS STREET

Photo courtesy Maryland Room, C. Burr Artz Public Library/InSpired: The Frederick Documentary

Whether a parent, a student or a teacher, the challenges brought on by a new school year can be daunting. Students face the return to schoolwork and academic routine after what feels like a tooshort summer vacation. Parents are faced with additional responsibilities trying to prepare their children for the year ahead. Even teachers can be stressed, often feeling like there’s never enough time to prepare the classroom and attend to administrative tasks, all while trying to remember just how it was they taught that tricky concept.

The following tips for starting the school year strong are multifaceted and also reveal some mental traps to avoid. And, maybe more importantly, these tips can work no matter where one falls on the back-to-school routine, whether a parent concerned for their student’s successs, a child starting over at a new school, a teacher taking on new responsibilities or anyone in between.

Tip One: Get Organized

Sarah Shriner, a mother of three and an agriculture science teacher with 21 years of teaching experience, is starting at Urbana High School this month. Organization is the first thing she cites for starting a successful school year.

“As a teacher,” says Shriner, “I think it’s really important to have your physical space organized, so that it’s a place where [students] feel comfortable and welcomed on day one. If kids don’t know you and they don’t have a relationship with you, then they’re not going to learn.”

How does this advice also apply to parents and students? It can be as simple as making sure the student is up and ready for the day. “Get enough sleep,” Shriner advises. Also, she strongly recommends attending back-to-school nights. “Know the teacher’s expectations. Know where they’re going in the school. Talk with the teacher if they can, so that they’re comfortable on day one, especially if they’re switching schools.”

Stephan Viau, a world language teacher at Tuscarora High, also emphasizes preparedness—families having a game plan for all the things school might

throw at them. “When and where are you gonna do homework, right?” asks Viau, rhetorically. “If you don’t have that time planned out and you’re just going to do it whenever you happen to have a minute here or there, that’s gonna fall apart really quickly.”

Acknowledging that it might be unrealistic to expect most students to get heavily invested in early posted syllabus and online course materials, Viau encourages students to take the opportunity to message teachers with any questions they may have. “Teachers like, to a certain extent, to be contacted by their students who are curious. We don’t like to be

asked to provide materials ahead of time [with some exceptions] but we do like when a student reaches out with curiosity.”

The obvious trap that can come along with this tip is disorganization. But hiding behind that is the false confidence that what worked in the past will work again.

Shriner’s daughter, Abigail, who wants to be a teacher herself, offers a unique perspective. “Some of my friends don’t go back-to-school shopping and use what they had last year,” she says, “and that makes them really unprepared because they don’t even look at the school supply list.” In addition to the obvious problem of running short of items or being surprised at various necessities, following the supply list is just another part of overall preparedness, getting the brain in gear for the year’s challenges.

“Take it seriously when you have school supplies, that they’re there and you’re told to buy these binders and folders for a reason, because they help you stay organized,” Viau says. “So many students in my school only carry a backpack and there’s nothing in it until it’s crammed with loose papers.”

Julie Wood Merchant, a mental health professional and licensed art therapist who has worked with schoolchildren, stresses that parents need to be sure that they know their child’s expectations and practice dry runs of their routines. “Where’s the bus? Where am I picking you up? And so on,” she says, adding that no matter how familiar things can be, there’s always something new. “Even if you’re in elementary school and you’ve been to the same school for five years, there’s still a new teacher.”

Tip Two: First Impressions Matter

David Zhou, a fourth-grade teacher in Montgomery County, thinks of the new school year as one of the most exciting times to be a teacher. “You get to really have a fresh start with all the different systems and students,” he explains.

“All the problems of last year, the mistakes you made, you kind of put it in the past.”

Shriner paints the first day of school as most important, because it sets the tone for the entire year. One thing people often don’t seem to think about, even at the start of the year, is how they dress, as she sees more and more students coming to school in just their paja -

mas. “Not like you have to be perfect,” she clarifies, “but it needs to be on the kids and their parents to think about—how is your child presenting themselves? Are they dressed and ready for the day, to learn, to get going?”

“School is a mixed bag,” Merchant reminds parents. “You want to empower your children to walk in the door every day feeling confident. You don’t want to make them think that it’s all gonna be unicorns and rainbows either! And if they have concerns, find out what those are and try to get ahead of them.”

Of course, sometimes, life can get in the way of good intentions and sometimes first impressions are not correct. At the start of the year, it can be easy to get the idea that things might be simpler than they really are. “People underestimate the challenge that school is going to present to them, workload-wise, schoolwork-wise,” says Viau. “And the first couple days are syllabus days, introductions, icebreakers,” he continues. “They get kind of fooled, like, this is all right! And then when things finally pick up, they can be kind of blindsided or surprised.”

Another concern can be that when a student leaves a teacher with a bad first impression, it can seem impossible to start over and feel like failure is inevitable. If this happens, communication is an important factor, as it’s often needed for two people to come together and develop a mutual trust.

“The kids have to realize that adults are people too,” Shriner says. “… Oftentimes I’ll talk to kids that are like, ‘Well, mister so-and-so just doesn’t like me,’ and I tell them like, ‘Well, that’s pretty hard to believe. It’s not like he went into teaching because he hated kids. I mean, there’s always some bad apples, but overall most people go into teaching because they like kids and want to make a difference.’”

Tip Three: Facilitate Success

What often gets lost in the chaos of the start of the school year is the understanding that humans are not machines, and certainly not ones with perpetual motion. Some of the best ways to ensure positive results are with healthy living, enough sleep, and yes, getting a break. “Getting some relaxation over the summer will actually make your brain sharper, improve your ability to focus and learn,” Merchant explains.

As difficult as starting after summer can be, Zhou personally feels “students at the beginning of the year are more motivated. It’s usually as they get

closer to the end that the motivation wanes … towards winter break you may have some issues.” He encourages parents and teachers to both have high expectations, and also to give the students “praise that they know is meaningful. Meaningful praise is really motivating for kids.”

It’s also important to keep in mind that each student learns a little differently. Some are more visual learners, some more auditory, some tactile. Everyone has their own style and one size does not fit all. Nonetheless, as Merchant describes, “Different kids have different needs, but the logistical needs are pretty universal.”

As important as it is to tailor results for individual success, this universality can also be important to remember. A trap someone can fall into is

developing a learning style so personalized that it actually comes up short. Abigail Shriner recounts a classmate who noticed that many of their fellow students didn’t pay attention in class, but still did all right, because they studied, and aimed to attempt the reverse. “[They] think that if they just pay attention and don’t study, that they’ll do well on quizzes.”

Merchant agrees, to a point. “That could happen! I think it does happen, with really bright kids. But if the test is on stuff you’re supposed to read and study and not on what was presented in class, then you’re kind of sunk there, right?” Not to mention that in taking this approach, a student might not be developing necessary study skills that will serve them when they’re inevitably faced with some -

thing they can’t just absorb in class. Then they could have more trouble than expected.

She muses for a moment about the human instinct to search for a short cut, an easier way around. “It’s not about being intrinsically smart or not smart or good or bad or any of those things,” she says. “It’s roughly equivalent to how hard you try.”

Ultimately, students, parents and educators should be prepared and stay engaged. Similarly, if a

student falls behind, it’s important they don’t give up and understand that they can make a fresh start.

“Sometimes in a new school year,” says Zhou, “some kids feel like they’re not good at reading or not good at writing. … They’ve got that self-concept that they carry with them from year to year. Trying to overcome that to try to be more successful in those subjects can be hard.”

To this, Abigail Shriner says, “It’s a restart from last year. You can just leave all that in the past. … It’s like a refresh.” FM

Splash PoinT

From Heartbreak to Community Comfort

Simon Turner always wanted to play in the water with his big brother as their family strolled Downtown Frederick and Baker Park. But the city’s fountains were off limits, as was Carroll Creek.

Sure, the two Downtown pools boast kiddie sections, they require advance preparation, an admission fee and a commitment to getting soaked. But a water-squirting splash pad is the kind of impromptu fun Simon would have loved.

After Simon’s death in 2019, the community contributed financially to the grieving Turners, unable to work immediately following the loss of their 22-monthold son. The gits covered basic needs until their return to work, but they did not want to use any leftover contributions for themselves, says Talia, Simon’s mother. “We wanted to give back to the community that supported us.”

In subsequent months, reviewing cherished memories of Simon and his favorite things, the Turners decided on a splash pad. They poured themselves into bringing this concept to life over the following years so that, according to Brent, Simon’s father, the joy and giggles his son would have had could be multiplied in the laughter of children playing on a splash pad Simon would have adored, designed for them in his memory.

To be located near the William R. Talley Recreation Center and the Baker Park Bandshell, the splash pad is designed with lights and gentle jets of sanitized water in programmable patterns, and in visual harmony with the historic

A splash pad honoring Simon Turner (right) is planned near the William R. Talley Recreation Center and Baker Park Bandshell. It is designed with lights and gentle jets of water in programmable patterns.

By Naomi Pearson

aesthetic of downtown Frederick and the rest of the park.

Named Splash PoinT at Baker Park, it will be the first (and currently only) free, public, water-related heat relief amenity within Frederick County, and fully ADA-accessible to be enjoyed by people of all physical abilities. The name is itself a tribute, with the capital “S” and “T” representing Simon’s initials.

Simon’s young sister and brother are excited about Splash PoinT as a connection to the brother they never knew. His older brother also looks forward to its completion—the planning of which backgrounded a large part of his life—as a tangible, if bittersweet, reminder of his beloved younger brother and fun times together reaching for the water of Frederick’s fountains.

The kismet of the Turners meeting Nancy Mackintosh, who coincidentally also was considering a Frederick-based splash pad, really got the project moving. Mackintosh previously provided her fundraising expertise for community-based projects, such as the Flowers over Frederick program she helped found, and was able to make introductions to the people and organizations who could help make the SplashPoinT dream a reality.

Local businesses, organizations and individuals have provided initial funding, including a grant matching the original fund the Turners earmarked for the project, and a second matching grant of $500,000, contingent on reaching a fundraising goal of the same amount (which they met). That work raised $1.1 million for the total $1.6 million needed.

Completing fundraising will require community contributions of $500,000. The sooner the money is secured, the earlier the groundbreaking and construction can begin.

Organizers stress that no gift is too small, and anyone can contribute: online, via mailed check or at upcoming community fundraisers. Although Splash PoinT is in Simon’s memory, the Turners want the entire community to take pride in bringing the project to life.

Once completed, the Turners will gift Splash PoinT to the City of Frederick, who will then operate and maintain the facility.

For more information about Splash PoinT, visit www. splashpointbakerpark.com or frederickcountygives.org/funds/ simon-turner-memorial-fund.

Talia

Baker Park where the splash pad is planned to honor the memory of their son, Simon, who loved playing in the water. Contributions to date stand at $1.1 million for the $1.6 million project, with fundraising still taking place.

We wanted to give back to the community that supported us. “ ”

—Talia Turner

Brent and

Turner stand with their children in

Mark Youngblood Photo

TRENDING

stylin’

Today’s lunchboxes are lightweight and come without a glass Thermos. But they still retain the way for the carrier to let the world know they like dinosaurs or are fans of Taylor Swift “ ”

TOTING LUNCH WITH FLAIR

Heading back to school usually means gearing up with backpacks, freshly sharpened pencils and blank notebooks, and for those kids who don’t eat the offerings from the cafeteria, perhaps a spiffy new lunchbox.

Lunchboxes have changed since their heyday in the 1960s and ’70s. Back then, they were made of metal and decorated with characters from TV shows like Captain Kangaroo, The Beverly Hillbillies or The Munsters. Cartoon characters were also a favorite, whether it was The Flintstones or Scooby-Doo. The boxes were routinely paired with a Thermos, the kind with a glass liner. That was the tricky part, not letting the glass inside shatter from the impact, say, of slugging your brother with your lunchbox because you caught him snooping through your diary. You would gingerly pick up the Thermos and gently shake it, preparing yourself for the sound of a thousand shards of glass rattling like a maraca.

Today’s lunchboxes are lightweight and come without a glass Thermos. But they still retain the way for the carrier to let the world know they like dinosaurs or are fans of Taylor Swift. Recently coming on the scene are bento boxes, popularized by Japanese restaurants with small compartments for separating food—perfect for that kid who insists that the peas don’t touch the mashed potatoes.

Kids aren’t the only ones using lunchboxes. Whether it’s construction workers packing a stack of sandwiches or someone headed to the office where they routinely eat at their desk, a brown bag just doesn’t do it. You know you want a container decorated with dinosaurs.

tell us TRENDING

Amanda Whitener Executive Director, Woman to Woman Mentoring

Woman to Woman Mentoring is celebrating 10 years. How did it start?

Woman to Woman Mentoring is celebrating 10 years as an independent nonprofit organization, but our starting point goes all the way back to 2004. That year, the Frederick County Commission for Women conducted a needs assessment that revealed a strong desire for mentorship and guidance among local women.

A small group within the commission began laying the groundwork for a mentoring program for adult women, leading to our first cohort launch in 2009. Since then, we have impacted the lives of hundreds of women, helping them build confidence, gain clarity, navigate change and make lasting connections.

Why is mentoring so important?

Mentoring means something different to everyone, but at its core, it’s about having someone in your life who listens, asks questions and offers guidance. That guidance may look different during different seasons of our lives, but having a trusted partner, confidante, ally, cheerleader, truth-teller and sounding board

are crucial to our individual personal and professional development. Our programs offer space to create lasting relationships, many of which continue well beyond the formal mentoring program and benefit both mentees and mentors. It’s all about connection, growth and mutual support.

How do Mentoring Circles work?

Mentoring Circles are designed for women 35 and older to connect through shared experiences in an informal setting. Each circle cohort meets for six hour-long sessions focused on meaningful topics like work/life balance, relationships and life transitions. The goal is to foster deep and lasting connections

and community. We typically host two–three circles per year, offered at no cost to participants.

What are your main fundraising events?

Our signature event is Clutch the Future, a purse auction and celebration held each March at Hood College. It is a well-known event in Frederick and has been happening since 2010. The auction features new and gently loved designer purses as well as exciting raffle and live auction packages—all donated by our generous community. This year, the event aligned with International Women’s Day, and in 2026 it will be on March 14. It’s our largest fundraiser and supports all our programs. We also recently launched a 10-for-10 campaign in honor of our 10th anniversary—asking supporters to give $10 and share with 10 friends, aiming to raise $10,000.

Have you had a mentor? How did that impact you?

Yes, I’ve had several mentors who’ve influenced me both personally and professionally. One in particular helped me discover my strength in public speaking, something I may never have pursued without their encouragement. That support made a lasting difference in my growth.

Susan Thornton

During the past 50 years, Frederick has become a mecca for fine artists, actors, musicians and dancers, whose talents have been nurtured and showcased in the city’s many gallery and performance venues. Susan Thornton, long associated with the local theater scene and now semi-retired, provides insight into her long career and the evolution of Frederick’s performing arts community.

Scott: What originally drew you to theater?

Susan: My parents took me to see live performances when I was in elementary school and I developed a love for the theater then.

Scott: When you were in college did you know that you would pursue a theatrical career?

Susan: All through college I knew I wanted to act, direct and teach. I started at Centre College in Danville, Ky., and then transferred and graduated with a degree in theater/ English/secondary education from Western Maryland College, now McDaniel College.

Scott: How did you build a theatrical career in Frederick?

Susan: I tell school students on Career Day that sometimes it is being in the right place at the right time and meeting people that will help you make connections. As an example, years ago when performing as Baby Bear in a children’s theater production in Baker Park, I was asked by someone who saw the show to emcee the Summer Concert Series. Two guys then saw me emcee and asked if I would be interested in interviewing for a job with Frederick Cablevision to host a new show on Cable 10 that

By Scott Grove

promoted staged events produced in town. I ended up hosting it for a number of years.

Scott: How has Frederick’s theater scene evolved since the late 1970s when you first got involved?

Susan: In the early ’70s, the only local theater company was the Fredericktowne Players, which performed at the Maryland School for the Deaf and, sadly, no longer exists. A little later, the Octorian Theatre Company formed and they performed at Frederick Community College. In the summer of 1978, the Weinberg Center reopened their stage for live performances and I was lucky to be able to work there during that first summer. Many theater groups would then stage their productions at the Weinberg. Today the Weinberg Center is joined by other venues and performance spaces all around Frederick.

Scott: You have worked with so many people of all ages. Is there a certain niche of people that you prefer to work with?

Susan: Every cast has its own energy and talent that makes each production unique. I love working with all ages and experience levels.

Scott: Who are the other people who contributed to and promoted the performing arts in the early years?

Susan: So many people have contributed to the growth of the performing arts in Frederick that it is impossible to list names. There are the many ambitious individuals who took a chance and started new companies that, in turn, attracted cast and crew members who collectively made Frederick’s

theater scene grow. Offhand I can think of four producing companies as well as the Weinberg Center and New Spire Arts Stages that provide a performance venue for these and other independent companies.

Scott: What have been some of the most fulfilling theatrical projects that you have been associated with and why?

Susan: When a production touches an audience with laughter, tears or wonder, it makes that production special for me. I was able to play Peter Pan with three different companies—all on the Weinberg stage. Even today, adults will stop me on the street and tell me how great it was when they, as children, saw me as Peter Pan. I have been in numerous productions of the play Noises Off and hearing the continual laughter throughout the show is energizing. When I owned Way Off Broadway [dinner theater], I directed Blood Brothers , my favorite musical. It’s an emotion-stirring play. Having patrons approach you, complimenting the show with tearstained eyes, lets me know that we have touched them.

Scott: How large a role does the performing arts have in the county’s overall quality of life and why do you consider them to be so important?

Susan: The performing arts are necessary. They allow people to escape in laughter from a troubled world, or empathize with the pain of a character, or learn about an event in our history that has been turned into a play. I recently attended a show at New Spire Arts and when leaving the parking deck it was great to see city signage

naming the area as the “Theater District.”

Above and beyond the cultural benefits of staged performances, our theater community is also an economic engine, attracting visitors to our Downtown restaurants and shops before and after performances.

Scott: I know you said you are semi-retired but are you working on any projects now?

Susan: After 22 years, this will be my final year of directing the productions at Middletown High School. We’ll produce Murder on the Orient Express this fall and Seussical the Musical in the spring.

Scott: Any closing thoughts?

Susan: I feel very lucky to have been able to make a living doing what I love. I would also say that a town that is strong in its support of the arts reflects its openness, kindness and acceptance of everyone.

Susan Thornton was born in Baltimore and soon after moved with her family to Frederick County’s Middletown Valley. She continues to live on the family farm, enjoys traveling, and caring for her feline friends. Scott Grove is the owner of Grove Public Relations, LLC., a marketing and advertising firm. His work also includes interpretive planning and exhibit design for museums and historic sites. For more info, visit www.scottrgrove.com.

When a production touches an audience with laughter, tears or wonder, it makes that production special for me. “ ”

—Susan Thornton FM

Sunday in the Park

Summer Concert Series is the Secret Everyone Knows

There’s no shortage of summer events in Frederick that bring people together, which makes Celebrate Frederick’s Summer Concert Series something of a best-kept secret of the season.

Only it’s not a secret at all; more likely, it’s a trick of the venue. The Baker Park Bandshell, with its nearly 700 seats and ample grassy areas still in earshot of the stage, makes even big events feel uncrowded. But according to Jennifer Martin, executive director of Celebrate Frederick, there is more than meets the eye.

“Hosting the series in Frederick’s beautiful Baker Park is certainly part of its appeal!” she says. “The size of the park allows our 2,000 or so attendees each week to spread out and enjoy the show without being elbow to elbow. There’s even space to dance, for those so inclined.”

From June through August, Sunday evenings in historic Baker Park, with concerts from 7 p.m. to 8:30 p.m., are offered free to the community. It’s a beloved decades-long tradition to end the weekend with an evening outdoors and listening to diverse musical acts ranging from tribute artists and oldies to Afrofunk, bluegrass and more.

Certain locals may remember when it began, as Martin recalls, back in 1978, “when then Mayor Ron Young created the program as a way to increase the use and visibility of the Baker Park Bandshell,” she says. Now it’s the stuff of idyllic small-town daydreams: a relaxed Sunday in the park, food trucks nearby and live music.

The Summer Concert Series has been a Baker Park tradition since 1978, entertaining guests with an extensive variety of musical performances.

By Joseph Peterson

Photos courtesy Celebrate Frederick

But that laissez-faire charm is the product, not the process, and doesn’t come without significant effort to achieve it. In fact, Celebrate Frederick relies on the work of at least 400 volunteers and an estimated 5,000 hours every year for the 11 main events it organizes.

Martin says it’s Celebrate Frederick’s mission, through the coordination of special events, to nurture a strong sense of community. “By offering high-quality, free entertainment every Sunday, the Summer Concert Series directly supports this mission,” she says.

That extends to giving back to the community as well. While the concerts are free, guests are encouraged to bring a canned food donation to support the City of Frederick Housing and Human Services Food Bank.

With any concert series, booking the bands and musical acts takes planning and thought. Is there a genre focus or a regional emphasis? Does the lineup reflect the interests and affinities of the audience? For this concert series, Martin explains that variety is the aim.

“We purposefully select a wide range of genres each season so that there is

something that appeals to everyone. From hip-hop and R&B to classic rock, Latin and jazz, the series is meant to offer diverse forms of entertainment that reflect our diverse community,” she says.

In the past, that’s included acts like jazz legend Charlie Byrd, country singer (and cardiologist) Cleve Francis and bluegrass darlings Railroad Earth, to name a few.

Shaquill “Ahzay” McCullers has performed at the series with his hip hop/R&B/soul group Ahzay & The Squad, but is now a member of Celebrate Frederick’s board of directors. His various experiences have given him what he calls a multi-point view of the summer-long event.

“From being a long time resident and enjoying the concert many times as a spectator growing up, to then being selected to perform as a part of the series, the dedication to bringing the community together to enjoy a wide range of musical talents has been evident,” he says.

“It has been amazing to see the continued enjoyment of the event as well as the continued investment in making it great from Celebrate Frederick.”

“The size of the park allows our 2,000 or so attendees each week to spread out and enjoy the show without being elbow to elbow,” says Jennifer Martin, executive director of Celebrate Frederick.

We purposefully select a wide range of genres each season so that there is something that appeals to everyone. “ ”

—Jennifer

Martin, Celebrate Frederick

artsy SPOTLIGHT

MET Announces New Season

Starting off the 2025-2026 season at the Maryland Ensemble Theatre, 31 W. Patrick St., is The Shark is Broken, running Sept. 12-Oct. 5. The comedy, written by Ian Shaw and Joseph Nixon, is set in 1974 and involves the filming of the hit movie Jaws and the mess being made of trying to get the mechanical shark in working order.

The Thanksgiving Play, written by Larissa FastHorse, runs Nov. 7-Dec. 7 and focuses on a troupe of thespians scrambling to create a pageant that somehow manages to celebrate both Turkey Day and Native American Heritage Month without any cultural stumbles.

Running from Feb. 13-March 15 is Small Mouth Sounds, written by Bess Wohl. Six strangers find themselves at a silent retreat in the woods, each seeking connection while struggling with their own silent, inner demons.

Arthur Miller’s classic The Crucible runs April 3-26. A group of teenage girls creates mass hysteria as they accuse fellow villagers of witchcraft in a rigid Puritan society. The accused

Arts Council Teams Up with the Keys

face the choice of maintaining their ideals or conforming in order to survive in this play about the dangers of unchecked fear, the fragility of justice and the consequences of history.

Rounding out the season on May 15-June 14 is Every Brilliant Thing, written by Duncan Macmillian and Jonny Donahoe, a warm-hearted, hilarious play about how depression can affect a family and the lengths we will go for those we love. www.maryland ensemble.org

To prove that art is all around us, the Frederick Arts Council is again partnering with the Frederick Keys for the annual Art in the Park on Aug. 15 at Nymeo Field at Harry Grove Stadium, 21 Stadium Drive. Keys players will be wearing limited edition jerseys, designed by artist Jackie Clark, which will be auctioned online.

The evening will feature art demonstrations around the ballpark, including plein air painters setting up their easels to capture the action on the field or the fans in the seats. Player-decorated baseballs are available in a silent auction. Tickets and more information are available at www.frederickartscouncil.org.

Vault of Visions Art Gallery Opens

Frederick’s wealth of art galleries just became even richer with the recent opening of Vault of Visions Art Gallery, dedicated to showcasing the talent of local, regional and national artists. Located at 1 N. Market St. in a former bank, the space will be open Wednesdays through Fridays, 9 a.m.-5 p.m., and Saturdays and Sundays from noon-5 p.m.

The gallery also offers studio space next door, providing a place for artists to create, show their work and build community. Additionally, the Jover Photo and Fine Art Printing fulfillment center has relocated from Carroll Street to next door to the gallery on North Market Street. Jover Fine Art Productions offers gallery representation under Vault of Visions Art Gallery, photo and fine art printing services, and leases studio spaces. www.vovartgallery.com and www.jover2.com

ADAMSTOWN—Rising beyond the trees that shield the east side of Ballenger Creek Pike is, according to your perspective, either an economic boon and tax-generating machine or a vanguard for industrial sprawl and potential environmental threat.

In June 2021, this 2,100-acre site, once home to the Alcoa Eastalco Works aluminum smelting plant, was purchased by Quantum Loophole and TPG Real Estate Partners to develop what was billed as “a first-of-its-kind, environmentally friendly data center campus.” The project was dubbed Quantum Frederick.

For supporters, data centers represent close to the perfect economic beast: a large business that generates tax revenue while not creating a commensurate strain on

roads, schools and most other infrastructure. But others have raised concerns about noise, water usage and the significant amount of electricity data centers require, as much as a small city in many cases.

“We turn off our lights when we leave a room, but do you think about how much power it takes to Snap[chat]?” asks Carrie Goetz, author and principal/ chief technology officer of StrategITcom, a firm with 40 years of global experience in data centers and IT.

The exact amount of electricity necessary to power a center is difficult to quantify and varies based on the services it provides, which itself can vary based on factors such as the time of day or customer impulse. Even more difficult to estimate is how much energy will be required

in the future as advancements are made in artificial intelligence and other services provided by the centers.

In a March article titled, “How much energy will AI really consume? The good, the bad and the unknown,” from the journal Nature, researcher Jonathan Koomey, who’s studied energy use of computing for 30 years, stated that “the real problem is that we’re operating with very little detailed data and knowledge of what’s happening.”

The MIT Technology Review reported in May that the lack of information “leaves even those whose job it is to predict energy demands forced to assemble a puzzle with countless missing pieces, making it nearly impossible to plan for AI’s future impact on energy grids and emissions.”

Finally, according to a New York Times story from earlier this year, Amazon, Meta, Microsoft and Google’s parent company, Alphabet, reported that their capital spending for this year—primarily used to build data centers—could top $320 billion, twice what they spent two years ago.

“We do have a problem in that everybody uses data centers,” Goetz says, “and no one knows what they are.”

That’s no longer the case in Frederick County.

PROS AND CONS

Michael Kuykendall, senior vice president at Catellus Development Corp., an affiliate of TPG Real Estate, manages the Quantum Frederick site. He says, “Catellus has done this around the country: military installments, naval bases, the Miller airport in Austin, Texas, that we put back into productive use. We have a pretty good grasp on how to do these things,” he says, referring to the Eastalco site, which has sections that remain contaminated from its former use.

Quantum Loophole and TPG then sell or lease parcels to data center companies, the first two of which are Aligned Data Centers and Rowan Digital Infrastructure and currently under construction.

Nathaniel Brown, director of public relations and strategic communications of Rowan Digital, says his company is thrilled to restore the property as an asset for the community and is committed to being a good neighbor. To that end, Rowan has studied noise, conducted an electric system impact study with Potomac Edison, and has prioritized “the responsible use of water. The primary use is for cooling systems. It will reuse water, recirculated two to three times before it’s discharged and will be applicable to all the Frederick County requirements.”

Frederick County Executive Jessica Fitzwater tells Frederick Magazine, “We have heard loud and clearly from residents that they will accept some level of

data center development but not the sprawl of Northern Virginia,” which has the highest concentration of data centers in the world. “We want to be a national leader that puts regulations [in] before the industry has sprawled through.”

Fitzwater says that “while we see other counties closing schools and students graduating with no intention to stay and work, we’re the fastest growing county in the state.” She says the new data center campus is “the key to unlocking the positive economic growth that the state of Maryland needs to see.”

Fitzwater wants to show the community that she welcomes development, “which is essential to thriving,” while still preserving agricultural lands, concentrating housing near jobs and prioritizing education. She says, “All these things are so

intertwined. You can do smart, responsible, innovative development and focus on preservation.”

In October 2023, the Maryland Tech Council released the findings of a study it commissioned from the Sage Policy Group, estimating the completed campus would generate about $41 million in tax revenue for Frederick County and another $197 million for the entire state. Construction of the campus is estimated to support more than 48,000 jobs in Frederick County, with another 1,700 jobs at buildout.

Some people, however, are worried about a steep price to pay for the progress.

“There is not enough renewable power on the East Coast to supply the energy they need [to power the centers] so it will be very difficult, if not impossible, for us to meet our climate goals without offsetting their impact in some way,” says Karen Cannon, executive director of Mobilize Frederick, a group focused on climate solutions.

“From the beginning we’ve been clear that we’re not opposed to data centers—we all use them every day—but we need to be really careful about where and how they’re built and how they’re operated.”

IN THE BEGINNING

In 2019, tech giant Amazon investigated placing a data center in Frederick County but kept the effort secret with a nondisclosure agreement and closeddoor meetings with state and county officials.

“In 2021, we became aware of an effort by Amazon web services to establish three enormous areas in southern Frederick County,” says Steve Black, an Adamstown farmer and president of the Sugarloaf Alliance, a preservation organization. “It would have fundamentally changed the character of the region.”

Black’s group pushed back, filing public records requests, obtaining documents and then sharing their information with The Frederick News-Post, who broke the news in June 2023. The newspaper stated that the

Michael McHale

$30 billion proposal fell through “sometime in 2021 after the company and the county couldn’t reach an agreement on the timeline for the project.”

But data centers weren’t dead. The loss of Amazon was an opening for Quantum Frederick, which broke ground in 2022 on the QLoop, a 40-mile-long fiber optic ring connecting the Adamstown site to Northern Virginia, home to 13 percent of all data center capacity in the world. Data on the QLoop will be able to complete a round trip on the digital raceway, which travels beneath the Potomac River, in half of a millisecond.

In May 2023, Texas-based Aligned Data Centers received approval for a 450,000-square-foot site plan at Quantum Frederick. But a month later, Quantum Loophole paused construction after five months of environmental violations.

Also, that June, Fitzwater created the Data Center Workgroup, chaired by Cannon and County Council Member Renee Knapp “We met for about six months and looked at siting and design, community benefit, and sustainability,” Knapp says.

The workgroup’s research included environmental findings. For example, “The average data center uses 1 million to 5 million gallons of water per day, equivalent to the daily water use of a town with a population of 10,000 to 50,000 residents.” The report also found that data centers consume 10 to 50 times the energy, per floor space, of a typical commercial office building.

Among the panel’s members was Michael McHale, business manager of the 2,500-member International Brotherhood of Electrical Workers Local 24. McHale worked as a construction electrician for 40 years, even spending part of his apprenticeship at the Eastalco plant in the 1980s.

McHale says data centers are a lucrative employer for the construction trades, with hundreds of jobs during the buildout that come with tight deadlines and overtime opportunities. His union members have “been driving to Loudoun for years for work,” he says, and now he’s thrilled to see them finding work closer to home.

In October 2023, Aligned Data Centers says it would not proceed “after it couldn’t gain permission to use diesel generators at the required scale,” according to the

trade publication DatacenterDynamics. (Aligned signed back on in May 2024 after Maryland legislation eased restrictions on generators for data centers, according to DatacenterDynamics.)

Meanwhile, Rowan Digital Infrastructure expressed its interest to build Bauxite I, a 750,000-square-foot data center on 151 acres at Quantum Frederick. In January 2024, Rowan received approval for Bauxite I, along with an on-site substation from Potomac Edison, according to Data Center Dynamics.

That March, the Data Center Workgroup released its final report, concluding: “Ongoing attention will be needed to ensure that the residents and businesses of Frederick County are neither overly burdened by digital infrastructure growth, nor that we heedlessly restrict a modern industry.”

Cannon does not believe that the sustainability recommendations and many of the siting recommendations from the final report have been included in the recently passed legislation or in the current overlay legislation. She wrote in a

Steve Black

recent email, “We need to continue to advocate for the sustainability recommendations to reduce the impact of this industry on the community.”

In June 2024, the New Jersey-based energy company Public Service Enterprise Group introduced the Maryland Piedmont Reliability Project (MPRP), a 70-milelong, 500,000-volt transmission line that would cut across parts of Baltimore, Carroll and Frederick counties to the Doubs substation south of Adamstown. Multiple sources have stated that this new power source is being built to serve Virginia’s data centers.

But even the MPRP website acknowledges, “Not enough power is generated in the state to serve the needs

of Marylanders, and so most of the energy that Marylanders need is brought from states that produce more electricity than they use, like Pennsylvania.”

In December 2024, Rowan’s plans for Bauxite II and III were approved by the Frederick County Planning Commission, which brought the Quantum Frederick presence to 11 data centers.

LEGISLATIVE RESPONSE

State Sen. Karen Lewis Young says a new economic impact study is needed because the Sage group was hired by an industry advocate. “It was not an objective study since they are vested. We need another,” she says. She also questions providing pros without the cons. “Is it going to have the returns?” she asks. “In other states, the returns have not met the original forecasts.”

During the 2025 Maryland legislative session, Lewis Young and Sen. Justin Ready co-sponsored legislation to fund a new study to “conduct an analysis of the likely environmental, energy and economic impacts of data center development in the state.”

Lewis Young says Maryland is already facing an energy shortage. “Data centers are major energy users. In fact, some states have stopped the growth of data centers because they just don’t have sufficient energy. So, we need to know the demands before we completely roll out what is projected.”

Lewis Young says the centers currently under construction in Frederick County shouldn’t stop, but “we can do the study concurrently, so as they increase, we can better plan for it.” Her legislation was approved by the General Assembly but was vetoed by Gov. Wes Moore. The co-sponsors support overriding the veto.

In May of this year, the Frederick County Council approved data center siting and design legislation. Included were new regulations aimed at limiting noise, light and water pollution, while protecting viewsheds—

all recommendations that came from the local Data Center Workgroup.

Council Member Steve McKay voted against the legislation, pointing to a “worst-case scenario” where a center is just 200 feet from homes and operating 20 diesel generators with no penalty. “The citizens have no complaint procedure and the bill exempted this scenario from the noise ordinance. The neighbors would simply have to suffer through the noise and diesel exhaust pollution,” McKay wrote in an email to Frederick Magazine

The County Council is also considering legislation to create a Critical Digital Infrastructure overlay zone that would limit data centers to the Eastalco site and surrounding property, approximately 4,000 acres.

Council Member Knapp says the overlay map focuses on an area already suitable for data centers. “I was glad to see the proposed overlay map encompasses about 2,500 acres in an area with the infrastructure to support this industry. This incremental approach will give the community and the county the opportunity to determine the impacts before we consider any kind of expansion.”

But McKay wrote, “If the Council adds more land to be developed for data centers, we will have no idea how we will supply additional water. Also, it will almost certainly mean that additional electrical transmission lines will be required, similar to the MPRP that is currently threatening people’s homes, farms and businesses. We can currently blame the MPRP project on Northern Virginia data centers. However, if the Council approves a large … overlay at Eastalco, the next MPRP #2 and #3 will be our own fault.”

Council Member Jerry Donald also expressed some concern.

“I think the upcoming bill is a step forward because it limits hyper-scale data centers to the old Eastalco site,” he wrote in an email. “If we don’t do that then hyper-scale data centers could be anywhere we have industrial zoning. [But] the big question is, how much of the old Eastalco site will we use for data centers? Only part of the site is zoned industrial. Do we want all of it to be used for data centers? If so, a lot of ag land will need to be a part of the overlay. That is what we will need to decide.”

The County Council is scheduled for the first vote on the overlay bill on Aug. 19. FM

Karen Cannon

Party Farm

Birthday Barn a Big Hit for Children of All Ages

ROCKY RIDGE—What happens when you combine a passion for agriculture with a love for kids? For Lisa Doody, it means the creation of the Birthday Barn. Established just two years ago, the business has welcomed hundreds of children to its bucolic location where young people get to experience farm life up close.

But the story starts much earlier than that.

“Our family is lifelong Frederick County residents,” Doody explains. “And our family is deeply rooted in agriculture.”

In fact, the Doody family has a history as one of the county’s prominent dairy farms. They milked cows and grew crops for many years on the family farm near New Market. In 1996, Lisa Doody opened a licensed inhome daycare she successfully operated for more than 20 years.

“In 2002, we began raising Hereford beef cattle and Lazy Daze Farm was born,” she says. “We named our farm Lazy Daze after our first Hereford heifer Daisy because she had a docile laidback personality.”

The family quickly fell in love with raising cattle and the five Doody children grew up with a love for agriculture, actively participating in 4-H and FFA programs, and showing cattle. “In 2019, we purchased our current 40-acre farm,” she says. “We did a complete renovation of the farm including buildings, pastures, fences and the farmhouse.”

Doody said when they began renovating the old bank barn on the new Rocky Ridge property, the ideas started to grow. “Why not combine my love and knowledge of the farm with my love and knowledge of children?”

Lisa Doody says she started the Birthday Barn in Rocky Ridge after researching ideas online and talking with the owners of other agricultural tourism businesses.

By Rebecca Chaney

Photos courtesy the Birthday Barn at

Lazy Daze Farm

she says. “My creativity and my husband Craig’s skills helped the vision become an incredible business.”

She considered different ideas in hopes of developing a unique business. “I think my childcare experience has been a huge asset as well as Google,” she jokes. “I’ve researched ideas online and talked with other agricultural tourism businesses in the county to get started.”

With her children now adults, she has more time to focus on her home business. “I truly love sharing my passion for the farm lifestyle with children and adults and promoting agriculture to current and future generations in and around Frederick County,” she adds.

Doody has welcomed families from Maryland, Virginia, Pennsylvania and West Virginia. Highlights of the Birthday Barn parties include a range of animals, including rabbits, horses, ponies, goats, chickens, ducks and sheep, that children often get to touch and hold, often for the first time in their lives.

The first Birthday Barn party was held in May 2023. Since then, Doody typically hosts four birthday parties a weekend.

“In the summer I offer ‘Story Time at the Farm,’” she says. “We have a ton of fun with that! It includes farming storybooks, crafts, activities and, of course, lots of cute animals. I usually have a local ice cream/ snow cone business or food truck of some sort visit during the events.”

The visitors aren’t the only ones enjoying the experience.

“My favorite part is seeing guests experience things that they have never experienced, such as brushing animals, riding a pony, collecting eggs, and bottle-feeding baby animals,” Doody says.

“Things I do every day are so foreign to others. It’s fun to share it.”

For more information about the Birthday Barn, visit www.thebirthdaybarn.com. Doody offers one package: $375 for a two-hour party with up to 10 children. Additional children can be added for a fee. Families are required to bring their own food or pizza can be ordered.

The birthday host is excited to share her love for agriculture. “I want grandparents and family members to enjoy the celebration and make memories with their family,” she says.

The highlight of the Birthday Barn parties is children interacting with a variety of farm animals, often holding and touching them for the first time in their lives.

Things I do every day are so foreign to others. It’s fun to share it. “ ”

—Lisa Doody

biz bites

BUSINESS

Basketball Facility a Slam Dunk

Sports and tech, two favorites especially for young people, are being combined into Shoot 360, recently opened at 353 Ballenger Center Drive. A franchise that promotes basketball action on the court as well as keeping track of a player’s progress via a downloaded app connects players to shooting

competitions that allow worldwide participation.

The 16,000-square-foot facility, which contains full and half courts, is the first Shoot 360 franchise in Maryland and is run by husband-and-wife Kelly and David Crawmer and partner Justin Smith. The technology is just another layer “to

Former Cyber Chief to Speak at New Spire Stages

Paul M. Nakasone, former head of the U.S. Cyber Command, will speak at New Spire Stages on Sept. 18, discussing topics ranging from his experience at the Pentagon during 9/11 to responding to cyber attacks against the United States. Nakasone’s appearance is being hosted by TechFrederick and sponsored by Edgewater Federal Solutions.

Nakasone is a retired four-star general in the U.S. Army who helped develop the U.S. Cyber Command, leading the organization and the National Security Agency/ Central Security Service from 2018 to 2024. His presentation, along with a question-and-answer session, is scheduled for 6:30 p.m. to 8 p.m. A reception will be held at 5:30 p.m.

Tickets are $75-$100, with member discounts available. For tickets and more information about the event, visit www.techfrederick.org.

getting people out there practicing, moving and shooting,” Kelly says. Camps, clinics and classes are offered, taught by certified Shoot 360 coaches for group and individual learning. The business offers one free hour of play for people to try it out.

The family is a fan of basketball, Kelly says, with her husband and daughter playing the sport. When looking for a business opportunity, “the biggest thing was that my husband loves sports,” she says, and he “saw a need” for something like this in Frederick. www.shoot360.com/Frederick

25th Birthday for Orases

One of Frederick’s first software development companies, Orases, 5728 Industry Lane, recently celebrated its 25th anniversary. Services provided by the company include software development, AI and ma chine learning services, AI consulting and soft ware and data strategy. CEO and President Nick Damoulakis started the company along with his wife, Amy Damoulakis, who is CFO and vice president of client success.

In addition to the anniversary, Orases also is celebrating, for the second year in a row, being named one of the Best & Brightest Companies to Work For in the Nation by the National Association for Business Resources. www.orases.com

on tech

BUSINESS

By Jeni Lubbert

Cooling Smarter

Frederick summers can be hot, humid and sometimes relentless. But you don’t have to simply endure the heat. From smart home upgrades to new wearable items, you can stay cooler with intelligence and convenience.

Smart Thermostats and Advanced HVAC Tech: Smart thermostats learn your schedule and let you control cooling from your smartphone. That means when you’re heading home on a scorching day, the air conditioner can already be running and turned down to your comfort zone—no wasted energy and a cool welcome home. Pair that with modern heat pumps or high-efficiency AC units and you can maintain your comfort with much less electricity.

Portable and Wearable Cooling Devic-

es: For on-the-go relief, personal cooling gadgets have come a long way, and some prices have come down. Neck-mounted cooling fans with multiple micro-blowers give instant relief by cooling the skin

around your neck. Popular models like COOLiFY neck fans deliver up to 360-degree airflow. There are also body cooling vests that are increasingly used by outdoor workers and athletes.

Wearable and Fabric Tech: New wearable tech also offers dramatic temperature control. For instance, air-conditioned clothing (fan jackets) is becoming mainstream in Japan and is now making its way into Western markets. Meanwhile, passive and active thermoelectric clothing that combines fabrics with thermoelectric modules or evaporation tech are being developed for extreme heat. These products are still a long way off from mainstream, but it’s only getting hotter, so development will be rapid. Stay tuned!

Palm Cooling Devices for Athletes and Workers: Palm-cooling tools cool blood at specific vessels and help reduce core body temperature. These devices are still being trialed by athletes and the military, but there are some products like Narwhals and CoolMitt available for the general public to purchase.

Eco-Friendly Passive Cooling Solutions: For entire buildings, passive daytime radiative cooling technologies such as roof coatings, films, fabrics with high solar reflectance can reduce rooftop and indoor temperatures without using power. While more common on commercial roofs now, residential options are being developed.

By combining smart home systems, wearable cooling tech and passive solutions, you can beat Frederick’s heat— mindfully, comfortably and often more affordably than with standard air conditioning alone. Stay cool!

Jeni Lubbert is a Project Manager at 270net Technologies, a website design and digital marketing firm in Frederick. Contact her at 301-663-6000, ext. 615, or visit www.270net.com.

Widespread Appeal

Country Market Channels Spirit of a Community

Story and Photography by April Bartel

LIBERTYTOWN—Just off Md. 26, Widespread Country Market and its sister restaurant, The Bull Pen, offer far more than the average rural stop. Here, visitors find farm-fresh produce, local meats, specialty groceries, hand-dipped ice cream and a vibrant dining scene with a side of live music and small-town hospitality. It’s the vision of co-owners Jimmy Summers and Lisa Williams, lifelong Frederick County residents who poured their love of farming, food and community into the business.

“We built the market. It took us like four years. We spent all our money and time here,” says Williams. “It took a while, but we are thankful we did it that way.” The original restaurant, once TJ’s Roadhouse, was transformed by connecting it to a new 3,000-square-foot market built next door. Now operating under a shared liquor license, patrons can shop, sip and stroll freely between three distinct spaces.

The name “Widespread” speaks to the variety offered inside: pantry staples, sweets, deli goods and butcher cuts, as well as unique clothing, décor, and gifts from the adjoining Corn Crib Boutique. “We are kind of a destination place,” says Williams. “This is the place where people can come on a Thursday afternoon with their kids, browse, and sample stuff.”

Freshness is paramount. A portion of the beef comes from the co-owners’ nearby farm, supplemented by first-quality meat from a nearby butcher shop, and produce is sourced from a family-run garden. “Even though we can’t call it organic, you know who is growing it. That’s important,” adds market manager Jessica Albaugh.

In the butcher case, customers find housemade sausages, bacon cheddar burgers and The market’s name “Widespread” speaks to the variety offered inside: pantry staples, sweets, deli goods and butcher cuts, as well as unique clothing, décor, and gifts from the adjoining Corn Crib Boutique.

the now-famous sausage-stuffed “Shotgun Shells.” Meats and prepared foods are both big sellers. Patrons can grab bacon-wrapped chicken skewers for their next barbecue and even show-stopping tomahawk steaks for indulgent dinner parties. Steps away, there’s a selection of wine to complete the meal.

The hefty jumbo-lump crab cakes stand out among customers, too. “We had a local legend help us create this recipe,” says Albaugh, while Williams adds a knowing chuckle: “We’ll leave it at that!”

With McCutcheon’s sauces and jams, Baugher’s cider and Lancaster Selections’ pickles on the shelves, Widespread is firmly rooted in regional flavor. The newest addition is an in-house baker turning out freshly made scones, pies and muffins to augment popular Amish-made goodies like chocolate peanut butter whoopie pies. Foodies will delight in exploring every nook, whether gathering picnic fare to pair with a local wine tasting, crafting a gift basket for their favorite client or hostess, or even just for casual weekday dinner inspiration.

Step through the connecting hall into The Bull Pen where the vibe continues, both

lively and bright. A faux tin roof hangs over the bar’s face of whitewashed wood, while mounted bucks and bison peer down amid exposed beams and vintage farmhouse décor. Six big screens show the game, and the drink menu is as inviting as the staff. House cocktails include refreshing wine slushies, trendy summer crushes and seasonal concoctions.

Food-wise, the menu blends comfort and creativity. “The Baltimore Dip is one of our best sellers,” says Williams. Albaugh created the recipe—a pit beef sandwich with Swiss, horseradish mayo and a cup of savory au jus for dipping. Other hits include Yeehaw wings, Good Morning Darlin’ breakfast quesadillas, soups, wraps, burgers and sandwiches. The hoagie features roast beef, turkey, ham, steakhouse onion cheddar and all the fixings, while the Italian Harvester sports pepperoni, salami, spicy capicola and ham schmeared with pesto. And don’t miss the Maryland nachos with shrimp and crab queso. Though slightly off the beaten path, Widespread is quickly becoming a local favorite, thanks to its welcoming, family-friendly atmosphere and wide array of offerings. “We want people to come and enjoy themselves,” says Williams. “Maybe it’s ice cream for Grandma, a beer for Dad, a crush for Mom and candy for the kids.”

This is the place where people can come on a Thursday afternoon with their kids, browse, and sample stuff. “ ”

—Lisa Williams FM

Among many offerings, visitors to Widespread Country Market can find a vibrant dining scene with a side of live music and small-town hospitality.

ON THE TABLE

tiny plates

DISTINCTIVE SANDWICHES IN MOUNT AIRY

TASTE OF KOREA

In a spot that once served up southern barbecue, Sun and Joy Back, originally from South Korea, are offering their native dishes to delighted diners. Located in a converted home at 325 W. 7th St., with a striking green painted front door and colorful pinwheels planted next to the porch, K-Town Takeout also offers an eat-in option in a small dining room that exudes peace and quiet.

The couple’s daughter, Ellen Back, says her father was a sushi chef “his whole life” and “is very proud of his kimchi,” which transformed into realizing his and Joy’s dream of having their own restaurant. K-Town opened late last year and has gained many fans, particularly folks from nearby Frederick Health Hospital and other professionals looking for fast, easy, nutritious and delicious meal options.

The bento box, which dates back centuries as a no-fuss portable meal for warriors, is a popular item, says Ellen. “It has all the food groups,” from salad and other vegetables to a protein, as well as carbohydrates such as rice or stir-fried glass noodles, dumplings and fresh fruit. The chef serves generous portions, and most customers can make two meals from one order. Sun’s sushi is like a work of art.

Other menu items include bulgogi, which is thinly sliced marinated beef and rice bowls, including hoe-deopbap, featuring sashimi-grade raw fish over rice with fresh vegetables and spicy sauce. www.k-towntakeout.com

The crew at Walker’s on Main, 8 N. Main St., Mount Airy, is giving new meaning to those traditional snack foods, pretzels and potato chips. Here, the various chicken sandwiches are prepared with a crust of crushed potato chips and served on a pretzel roll. The Chuck Norris is especially popular, with the chicken topped with lettuce, tomato, onion and honey habanero sauce.

Other treats on the menu feature fried cheese curds, smash burgers and brick oven calzones, including Ma’s Lasagna Calzone stuffed with all the ingredients of that popular Italian dish, tater tots and Italian street sandwiches made for walking and eating, but you may prefer a seat on the patio. Handcrafted brews are available from Liquidity Aleworks at the same address. www.walkersonmain.com

EIGHTY CHICKEN SANDWICHES A HIT

When Adam Wade left Frederick several years ago, leaving behind his column, Man About Town, in Frederick Magazine, he landed in Hawaii where he opened a food truck called Eighty Chicken Sandwiches.

The menu is just those sandwiches, always offering only 80 and only on Saturday and Sunday, along with fries, bottled water or juice. Word quickly spread, with folks lining up early for those exclusive sandwiches. Recently, Wade was voted #49 in Yelp’s top 100 list of food trucks in the United States. Please move back, Adam!

ON THE TABLE

cravings

10 Tavern

10 E. Main St., Thurmont. 301-271-7422 Classic all-American cuisine. $

agave 137 Tequila Bar & KiTchen

137 N. Market St, Frederick. 240-439-4367 Best margaritas, tacos and entertainment on Market St. $$

airways inn

310 Aviation Way, Frederick. 301-228-2100. Sandwiches, salads and more. Adjacent to airport. $

H a.K.a. Friscos

4632 Wedgewood Blvd., Frederick. 301-698-0018. Upbeat sandwich shop also offering house-roasted meats, salads and potatoes. $$

aleKo’s village caFé 4304 Old National Pike, Middletown. 301-371-3500. Greek, vegetarian and vegan specialties, subs and salads. $

anchor Bar

5605 Spectrum Dr., Frederick. 240-651-5580. Home of the Original Buffalo Wing. $$

anTrim 1844 smoKehouse resTauranT

30 Trevanion Road, Taneytown. 410-756-6812. Open daily for dinner. French-American cuisine. Reservations required. $$$

aTlanTic grille

3531 John Simmons St., Suite D-05, Urbana. 301-810-5220. American steak and seafood restaurant. $-$$$

ayoKa aFrican cusine

100 W. Patrick St., Suite M, Frederick. 240-626-1801. Enjoy a taste of authentic African dishes. $$

H Beans & Bagels

49 E. Patrick St., Frederick. 301-620-2165 Light breakfasts and lunches. $

Beans & Dreams

203 E. Main St., C, Middletown. 240-490-7070 Café and coffee shop. $

H BeeF ‘n Buns ‘n ParaDise

1448 W. Patrick St., Frederick. 301-898-2075 Big burgers and great ice cream selections. $

Belles’ sPorTs Bar & grill

1202 E. Patrick St., Frederick. 301-696-9623 Great ribs and other American fare. $

Bellisario’s Pizza

934 N. East St., Frederick. 301-662-9233. Sauce and dough made fresh daily. $$

H Bentztown

6 S. Bentz St., Frederick 301-301-8430. Southern fare. $$-$$$

Big PaPi’s

5711 Industry Lane, Frederick. 240-651-5969. Authentic Mexican dishes. $-$$

H BlacK hog BBq & Bar

118 S. Market St., Frederick. 301-662-9090. 221 Shorebird St., Frederick. 301-662-9600 3323 Worthington Blvd., Urbana. 240-699-0070. 100 Middletown Pkwy, Middletown. 240-490-8147. Specializing in various styles of barbecue. $$

Bollinger’s resTauranT anD uncle DirTys Brew worKs

210 N. Church St., Thurmont. 301-668-1522. Home-cooked meals, fresh baked pies, cakes and desserts. $$-$$$

BoneFish grill

1305 W. 7th St., Frederick. 301-271-3500

Contemporary grill chain offering a seafood-centric menu, plus steaks and cocktails. $$$

Brewer’s Alley

124 N. Market St., Frederick. 301-631-0089. Contemporary American regional cuisine and microbrewery. $$

BuFFalo wilD wings

210 Shorebird St., Frederick. 301-662-1333

Chicken wings, sandwiches and other family fare. $

Bushwaller’s

209 N. Market St., Frederick. 301-695-6988. Irish fare in an attractive pub setting. $$-$$$

The Buzz caFé

11801 Fingerboard Road, Suite 3, Monrovia. 301-865-4900. Scratch bakery and café that features breakfast and lunch items as well as custom cakes and goodies. $-$$

cacique

26 N. Market St., Frederick. 301-695-2756 Fine Spanish and Mexican cuisine. $$-$$$

H Café Bueno

255 E. 4th St. 301-620-8858. Authentic Mexican food. Burritos a favorite. $-$$

H caFé nola

4 E. Patrick St., Frederick. 301-694-6652 Bistro café. Coffee, tea and sandwiches. $

callahan’s seaFooD Bar & grill 1808 Rosemont Ave., Frederick. 301-698-9596. Fresh seafood. $$

canaPés graB & go caFé 1 Frederick Health Way, Frederick. 301-663-8220. Offering signature breakfast items, pastries, soups, salads, sandwiches, baked goods and more. $$

carriage house inn 200 S. Seton Ave., Emmitsburg. 301-447-2366. Traditional dishes served in a colonial setting. $$$

carroll valley golF course 121 Sanders Road, Fairfield, Pa. 888-330-4202. American cuisine. $-$$$

carTerque BarBeque & grilling co 1310 S. Main St., Mount Airy. 301-829-2222. Award-winning barbecue and seafood dishes. $-$$

Casa RiCo

1399 W. Patrick St., Frederick. 301-663-3107. Mexican fare in a comfortable, pleasant setting. $-$$

Cellar Door restaurant

5 E. Church St., Frederick. 301-695-8460 American Casual Cuisine & Cocktail Lounge. $-$$$

Chatime tea

5219 Buckeystown Pike, Frederick. 301-378-2530. Bubble tea. $

Chef lin Buffet

417 S. Jefferson St., Frederick. 301-620-0664. Asian cuisine. $-$$

Chili’s Grill & Bar

5100 Pegasus Court, Frederick. 301-662-8130. Fresh Tex & Mex. $$

China GarDen

506 W. Patrick St., Frederick. 301-695-5055 Asian cuisine. $-$$

Clay oven restaurant

1170 W. Patrick St., Frederick. 301-631-2004. Indian, Nepalese cuisine. $$-$$$

Coal fire

7820 Wormans Mill Road, Frederick. 301-631-2625. Coal-fired pizza, sandwiches, salads and dinner entrées. $-$$

Common market

927 W. 7th St., Frederick. 301-663-3416. Organic fare and vegetarian specialties, takeout. $

the Comus inn at suGarloaf mountain 23900 Old Hundred Road, Dickerson. 301-349-5100. Fine dining at the foot of Sugarloaf Mountain. $$$

CraBapples DeliCatessen

101 W. Patrick St., Frederick. 301-694-0208 Traditional New York–style deli. $

CuCina Massi

111 E. Patrick St., Frederick. 301-624-1052. Italian and more. Small plate appetizers to share. $$-$$$

CuGino forno

1705 N. Market St., Frederick. 301-835-9575. Neapolitan pizza. $$

H the DerBy restaurant anD Bar

83 W. Main St., New Market. 301-865-2222. Casual family-friendly spin using locally grown produce and ingredients. Full bar. $$

H DuBlin roasters Coffee

1780 N. Market St., Frederick. 240-772-5274. $-$$

H DutCh’s DauGhter

581 Himes Ave., Frederick. 301-668-9500 Seafood, steak and poultry specialties. $$$

fajita GranDe

5 Willowdale Drive, Frederick. 301-698-8989. Mexican cuisine. $-$$

fireBirDs WooD fireD Grill

5201 Buckeystown Pike, Frederick. 315-850-0077. Steakhouse. $$

firehouse suBs

1700 Kingfisher Drive, Frederick. 301-8982027. 5100 Buckeystown Pike, #194, Frederick. 301-668-6301. A variety of hot gourmet sub sandwiches. Dine in, takeout and catering available. $

flaminG Grill & Buffet

1003 W. Patrick St., Frederick. 301-664-3388 Chinese, Japanese and American cuisine. $-$$

H Fratelli’s italian & seaFood

200 Middletown Parkway, Middletown. 301-371-4000. Made-from-scratch Italian classics, homemade pasta, award-winning crab cakes. $$-$$$

freDeriCk Coffee Company & Café

100 N. East St., Frederick. 301-698-0039. Coffee specialties, light fare and weekend entertainment. $

freDeriCk soCial

50 Citizens Way, Frederick. 240-629-8525. Brew pub and cafe. $$

freDeriCk soups

124 S. Carroll St., Frederick. Homemade comfort food and soups. $-$$

the GaraGe

440 Prospect Blvd., Frederick. 240-344-5340. Wood-fired pizza, appetizers, sandwiches, salads and locally brewed beers. $-$$

GlaDChuk Bros restaurant

489 W. Patrick St., Frederick. 301-662-7750 Hearty international fare. $$$

Glory Days Grill

1305 W. 7th St., Frederick. 301-696-1112

American grill with a sports theme. $-$$$

GoGi Go korean BBQ

1003 W. Patrick St., Frederick. 301-846-9888 Korean barbecue. $$-$$$

Gran azteCa mexiCan fooD Bar & Grill

6956 Crestwood Blvd., Frederick. 301-378-2785. Authentic Mexican Cuisine. $$-$$$

hinzi’s kitChen

503 N. East St., Frederick. 301-835-7694. Traditional Pakistani cuisine. $$

hippy ChiCk hummus

237 N. Market St., Frederick. 240-815-7175 Vegan restaurant. $$

hootCh & Banter

49 S. Market St., Frederick. 301-732-4971

New American, upscale casual cuisine. $$-$$$

iBiza Café

8 W. 4th St., Frederick. The best selections of coffee, teas, sandwiches and locally made pastries in a European-style café. $-$$

H il FoRno PizzeRia

1035 W. Patrick St., Frederick. 301-846-0422

Wood-burning oven-cooked pizza, pasta, sandwiches and salads. $$

il PoRto

200 S. Market St., Frederick. 301-620-7480

245 Muddy Branch Road, Gaithersburg. 301-590-0735 . Fine Italian food. $-$$

inDian Wok

8415 Woodsboro Pike, #J, Walkersvillle. 301-304-0103. Traditional Indian fare, along with Indo-Chinese food. $$

H isabella’s taveRna & taPas baR 44 N. Market St., Frederick. 301-698-8922. Tapas. $$

jB seafooD

308 Main St., Myersville. 301-293-2722. “From the shore to your door.” Seafood, beef, poultry, pork. $$-$$$

jasmin meDiterranean Grill

3532-B Urbana Pike, Urbana. 301-363-5877 .Mediterranean and Middle Eastern cuisine. Dine-in, carryout and catering. $-$$

jerk it smoke it

2060 Yellow Springs Road, Frederick. 240-831-4157.Authentic Caribbean-American culinary experience. $-$$

JoJo’s restaurant & tap House 16 E. Patrick St., Frederick. 301-732-5197 American fusion. $$-$$$

jollof on point 452 Prospect Blvd., Frederick. 703-473-5788 Authentic Nigerian cuisine. $-$$

kinG’s neW york style pizza & italian restaurant 8415-G Woodsboro Pike, Walkersville. 301-845-4910. Classic pies, subs, pasta dinners. $-$$

kittiWat thai kitChen 5205 Presidents Court, Frederick. 301-631-0999. Authentic Thai cuisine. Lunch and dinner daily. $-$$$

las tunas

1043 W. Patrick St., Frederick. 240-629-8008. Authentic Mexican food. $$

H lazy fish

10 E. Patrick St., Frederick. 301-695-9656 Asian sushi bistro. $-$$$

leDo pizza

490-1 Prospect Blvd., Frederick. 301-663-9800

1293 Riverbend Way, Frederick. 301-694-0050. 3303 Worthington Blvd., Urbana. 240-699-0303

Pizza, pasta, salads and sandwiches in a casual setting. $-$$

1306 W. Patrick St., Frederick. 301-732-5193. A wide array of authentic Chinese, Vietnamese and Thai food. $$ ★

Liberty road Seafood & Steak

10524 Liberty Road, Frederick. 301-898-3181

Home of the largest crab in Frederick County. Open all year round. $$$

Long Shot’S

5400 Holiday Drive, Frederick. (inside the Clarion Hotel). 301-694-7500. Starters, salad, sandwhiches, BBQ, full bar. $$ -$$$

LoS amigoS

205 Frederick Road, Thurmont. 301-271-8888. Mexican food with specials through the week. $$

Lucky corner reStaurant

5100 Buckeystown Pike, Suite 174, Frederick. 301-360-5913. Vietnamese grill and noodle restaurant. $$

H madroneS

7810 Worman’s Mill Road #J, Frederick. 240-439-4010. Traditional American steak and seafood. $$-$$$

Magoo’s Pub & EatEry

1-A W. 2nd St., Frederick. 301-378-2237 Traditional Irish-American favorites. $$-$$$

the main Cup

14 W. Main St., Middletown. 301-371-4433 Casual café and coffeehouse. $-$$$

H Manalù ItalIan rEstaurant

5227 Presidents Court, Frederick. 240-578-4831. Authentic Italian restaurant serving traditional foods in a warm and cozy atmosphere. $$-$$$

mangia e bevi

Turning Point Center, 8927-J Fingerboard Road, Urbana. 301-874-0338. Italian comfort food at a good value. $-$$$

mariaChi reStaurant

5854 Urbana Pike, Frederick. 301-418-6367. Fine Spanish and Mexican cuisine. $$

matSutake SuShi and Steak

5225 Buckeystown Pike (Westview Promenade), Frederick. 301-631-5060. Hibachi and Japanese cuisine. $-$$$

H may’S

5640 Urbana Pike, Frederick. 301-662-4233. Home-cooked meals, crabs. $$

H mayta’S peruvian CuiSine

5010 Buckeytown Pike, Suite 148, Frederick. 301-732-4441. Fresh, authentic Peruvian cuisine. Serving lunch and dinner. Catering available. $-$$$

miyako

1005 W. Patrick St., Frederick. 301-620-0024

Sushi, noodles, Japanese steak house, specialty cocktails. $$$

mod pizza

5256 Buckeystown Pike (Westview Promenade), Frederick. 240-877-7967. Custom, artisan-style pizza and salads. $-$$

monoCaCy CroSSing

4424-A Urbana Pike, Frederick. 301-846-4204. American comfort food and fine wine. $$-$$$

morgan’S ameriCan griLL

11717 Old National Pike, New Market. 301-865-8100. A family-friendly restaurant with big city dining. $$-$$$

H mountain gate famiLy reStaurant

133 Frederick Rd., Thurmont. 301-271-4373 Buffet and menu selections. $

mountain view diner

1300 W. Patrick St., Frederick. 301-696-1300. All-American diner food. $

new york J&p pizza

6103 Spring Ridge Pkwy., Frederick. 301-644-1372. Lunch and dinner daily. $$-$$$

H north market pop Shop

241 N. Market St., Frederick. 240-575-9070 Trickling Springs Creamery ice cream. 400-plus soda choices. $-$$$

oLd dominion griLL & SuShi

5732 Buckeystown Pike #18-20, Frederick. 301-682-6888. Family restaurant, American, Japanese, Thai, etc. $-$$$

H the orChard

45 N. Market St., Frederick. 301-663-4912. Flavorful healthy fare and vegetarian selections. $$

oSCar’S aLehouSe

906 N. East St., Frederick. 301-378-2793

Buzzing bar and grill featuring updated American fare and craft beers on tap. $$-$$$

outbaCk SteakhouSe 1007 W. Patrick St., Frederick. 301-662-9584. Steak and seafood. $$-$$$

paSquaLe’S

11670 Old National Pike, New Market. 301-882-7103. Italian restaurant and pizzeria. $$

patowmaCk farm 42461 Lovettsville Road, Lovettsville, Va. 540-822-9017. Seasonal organic cuisine. $$$

peking gourmet 5732 Buckeystown Pike, Frederick. 301-846-0001 or 301-846-0002. Peking-style cuisine. $$

the pham 1341 Hughes Ford Road, Unit 119D 240-651-0987. Vietnamese cuisine. $$

pho an Loi

440 Prospect Blvd., Frederick. 301-378-9099. Specializes in Vietnamese dishes, along with Thai food. $$

pho 52

701 Motter Ave., Frederick. 240-575-9479

Vietnamese dishes including noodle-based pho. $$

H p i g.S. bbq reStaurant

2401 Whittier Drive, Frederick. 240-629-8001. BBQ restaurant. $$

piStarro’S

221 N. East St., Frederick. 301-378-9536. Traditional Naples-style wood-fired pizza, hand-made pastas, beer and Italian wines. $-$$

H pL aza mexiCo 2481 Merchant St., Frederick. 301-228-9889

50 Carroll Creek Way #130, Frederick. 240-439-4041. Mexican fare that’s beyond ordinary. $$-$$$

proSpeCt pantry

1 W, Main St. New Market. 240-915-2238 American Fare. $$

pumperniCkeL + rye

3538-Urbana Pike, Urbana. 240-397-9600. Market and deli. $-$$

ragin’ reef

506 E. Church St., Frederick. 240-815-5438. A casual seafood restaurant with top quality fresh food, affordable prices, and unmatched service. $-$$$

H the red horSe

996 W. Patrick St., Frederick. 301-663-3030. A Frederick institution for great steaks and seafood. $$$

H Modern aSia

Red LobsteR

1020 W. Patrick St., Frederick. 301-846-9474. Fresh seafood. $$

Rice thai bistRo

181-C Thomas Johnson Drive, Frederick. 301-329-5199. Journey through the vibrant flavors of Thailand. $$

Ricci RestauRant

1021 Mill Pond Road, Frederick. 240-578-4273

Restaurant and wine bar offering tasty Italian dishes, wood-fired pizza and steak. $$

Roasthouse Pub

5700 Urbana Pike, Frederick. 301-418-6098 Craft beer, American fusion bistro. $$

Rosati’s Pizza

911 W. 7th St., Frederick. 301-694-4650

Chicago-style pizza, pasta, sandwiches and salads. $$

Rube’s cRab shack

17308 N. Seton Ave., Emmitsburg. 301-447-4116.

All-you-can-eat seafood, dinner menu, lunch, fullservice bar and carryout. $-$$$

saboR de cuba

9 E. Patrick St., Frederick 301-663-1036 Cuban cuisine. $$

santa Rosa RestauRant

107 Baughmans Lane, Frederick. 301-662-9348

Salvadorean and Mexican food. $-$$

saPPoRo ii

5 W. Church St.., Frederick. 240-815-7079. Fine Japanese and Korean dining. $-$$$

schRoyeR’s taveRn

Maryland National Golf Club, 8836 Hollow Road, Middletown. 301-371-0000 Contemporary American cuisine. $$$

7th sisteR

228 N Market St., Frederick 240-332-3186

Menu is built on costal flavors, seasonal ingredients and small creative flourishes that surprise and comfort all at once. $$-$$$

showRoom

882 N. East St., Frederick. 301-835-7628

Modern American diner with menu designed by celebrity chef Bryan Voltaggio. $$-$$$

the shuckin’ shack oysteR baR

41 S. Market St., Frederick. 240-575-9876 Seafood, friendly gathering place. $$

H siLveR dineR

5120 Buckeystown Pike, Frederick. 301-694-9501. Award-winning burgers, all-day breakfast, vegan, vegetarian and gluten free options. $-$$$

simPLy asia Pan asian bistRo 120 Frederick Road, Suites B&C, Thurmont. 301-271-2858. Chinese, Thai, Japanese, sushi bar, Asian fusion, dine in, carryout, catering. $-$$

H south mountain cReameRy

50 Citizen’s Way, Ste. 101, Frederick. 301-383-8790. We take your favorite sweet and savory treats to a whole new level. Sweet: sundaes, milkshakes, and more. Savory: Farm-fresh pizzas, made from scratch using fresh, local ingredients. $-$$

south maRket sandwich co.

105 S. Market St., Frederick. 240-651-3797

A quaint, gourmet sandwich shop. $$

staRvin maRvin PizzeRia and subs 6942 Crestwood Blvd., Frederick. 301-695-7827 New York–style pizza, Philadelphia cheesesteaks and more. $

sumittRa thai

12 E. Patrick St., Frederick. 301-668-2303

Thai favorites including satay, pad thai and garden rolls. $-$$

suRf house isLand cantina 8925 Fingerboard Road, Urbana. 240-341-7157. Authenic surfer food and drinks. $$

sushi nomu

4969 Westview Drive, Frederick. 240-656-1330. Asian sushi. $-$$

suvai biRyani

11791 Fingerboard Road, Monrovia. 301-363-8725 Mixing classic recipes with a modern twist. $$

Taco Bar

1450 W. Patrick St., Frederick. 301-732-5716. Authentic Mexican fast food. $

TeMpo di pasTa

244 E. Church St., Frederick. 240-780-8517. Gourmet Italian dishes. Handmade pasta. $$

taichi bubbLe tea

5866 Ballenger Creek Pike, Frederick. 240-815-7961. Bubble teas, fruit teas, ramen, poke bowls, sushi burritos and rice bowls. $$

taj mahaL baR & GRiLL

1301 W. Patrick St., Frederick. 301-682-2213

Authentic Indian fare featuring home made spices. Serving lunch and dinner. Wine and beer available. $-$$

taPia’s on main

203 E. Main St., Middletown. 240-490-8461. Signature brick-oven pizzas, pastas, paninis, house-crafted cocktails. $$-$$$

texas Roadhouse

5105 Pegasus Court, Frederick. 301-682-7427. Hand-cut steaks, ribs, fresh-baked rolls and cold beer. $$

Thai Meric eaTery and Bar

1170 W. Patrick St., Frederick. 240-651-0998

Authentic Thai cuisine. $-$$

thai tabLe 5221 Buckeystown Pike, Frederick. 240-877-7034. Thai + Lao cuisine. $$

the tastinG Room

101 N. Market St., Frederick. 240-379-7772 European cuisine. $$$

thuRmont kountRy kitchen 17 Water St., Thurmont. 301-271-4071

Family owned and operated serving breakfast, lunch and dinner. Award winning broasted chicken. $-$$

tin coRneR 700 N. Market St., Frederick. 240-575-9374 Serving authentic Vietnamese cuisine. $-$$

tRoPix Pots cuisines baR & GRiLL 490 Prospect Blvd., Frederick. 240-877-4858 Authentic Jamaican and Caribbean cuisine. $$-$$$

uGLy dumPLinG exPRess 5267 Buckeystown Pike, Frederick. 301-732-7705 Known for dumplings with a variety of fillings. $$

uP on maRket bistRo 301 N. Market St., Frederick. 240-831-4847. Charming restaurant/bistro offering full service breakfast, lunch and dinner. Uniqueness and variety with a touch of elegance. $-$$$

vaLLey GRiLL sPoRts baR Hollow Creek Golf Club, 50 Glenbrook Drive, Middletown. 301-371-0400. Contemporary American cuisine. $-$$

H waG’s 24 S. Market St., Frederick. 301-694-8451. Classic hamburgers and fries. $

white Rabbit GastRoPub 18 Market Space, Frederick. 240-651-1952 Craft beer house serving high-end beer and food. $-$$

wiLcom’s inn 11234 Fingerboard Road, Monrovia. 301-798-8686. Iconic local landmark. International steakhouse and sports bar. $-$$

the wine kitchen on the cReek 150 Caroll Creek Way, Ste. 160, Frederick. 301-663-6968. Wine bar with American bistro fare. $$

H zi Pani café bistRo 177A Thomas Johnson Drive, Frederick. 301-620-1932. Breakfast, lunch and dinner. Casual dining with full bar. $-$$

Shore Find

Cambridge is More than a Stop Before the Beach

CAMBRIDGE—For many travelers, especially those who can recall the agonizing first few hours of family vacations spent trapped in a car traveling to Ocean City, this Eastern Shore city represents memories of a place to stop for a quick meal or restroom break.

But Cambridge is much more than that.

In recent years, this city has emerged as a destination itself for attractions such as a vibrant live music scene, fine dining, craft beverages and rich history. Perched next to the broad Choptank River, Cambridge also boasts numerous recreational activities and the Hyatt Regency Chesapeake Bay Golf Resort, Spa and Marina.

Long before Cambridge was settled by English colonists in 1684, making it one of the oldest colonial cities in Maryland, this area was home to the Choptank Indians that resided along the river that now bears their name.

The Choptank River, popular with watermen and recreational boaters, remains a key feature to Cambridge, serving as a gateway for eastern-traveling visitors. In fact, surrounding Dorchester County boasts more shoreline than any other county in the state.

The fertile soil near the river proved beneficial to the Native Americans as well as the English settlers, who planted tobacco and other crops with enslaved workers. Cambridge became a major hub for slave trading and visitors can learn more about this past through historical markers in the city.

Cambridge and surrounding Dorchester County offer a variety of activities and attractions, from a vibrant downtown to the maritime quiet of Blackwater National Wildlife Refuge.

By Guy Fletcher

Photos courtesy

Dorchester County Tourism

Among the most famous and important of the enslaved people was Harriett Tubman, born here more than 200 years ago. Tubman later escaped to freedom in Pennsylvania but returned to Maryland to rescue her family. She eventually made a dozen more missions to rescue approximately 70 enslaved people, often traveling at night on what was known as the Underground Railroad.

Tubman remains a central figure in Cambridge, in sculpture, mural and throughout tourism promotions. Walking through downtown, her name is seemingly everywhere. But Holly Gilpin, director of Dorchester Tourism, is quick to point out that the rich history of the area extends much farther.

During the 20h century Cambridge began building a strong music-based culture in jazz, R&B, gospel and later hip-hop and DJ music in its African American community centered on Pine Street. The community became known as Groove City and the city earned the moniker “Little New York” for attracting major African American performers on the “Chitlin’ Circuit,” a network of entertainment venues that provided opportunities for African American performers during the era of segregation. Notable performers on the

circuit included Billie Holiday, B.B. King, Sam Cooke, Otis Redding, Ray Charles and James Brown.

“All of the biggies performed here,” Gilpin says.

Today, Cambridge channels its rich musical past into numerous live music events and festivals, including the Groove City Culture Fest, to be held Aug. 16. This festival brings together people with food vendors, cultural displays and a parade and plenty of music, with performances across various genres.

Outside the city limits, there are many other activities, as well.

On Aug. 9, Blackwater Adventures is offering a “Full Moon Paddle,” a unique experience kayaking at night. The paddle benefits the nonprofit One Mission Cambridge and more information can be found on its website, www. onemissioncambridge.org.

On Aug. 24, check out the 14th annual Taylors Island Boat Docking Challenge at Slaughter Creek Marina (638 Taylors Island Road, Taylors Island). For the 14th year, the best dockers on the bay will showcase their talents and see who claims the top spots.

For a listing of upcoming events and more information about visiting Cambridge and Dorchester County, go to the Dorchester County Tourism website at www.visitdorchester.org.

The view from the Hyatt Regency Chesapeake Bay Golf Resort, Spa and Marina offers just a hint of the size of the Choptank River.

Dorchester County boasts more shoreline than any other county in the state.

postcards ON THE ROAD

PENNSYLVANIA

Members of the Parrelli and Ramsey families were dressed appropriately when they attended the Metallica concert at Lincoln Financial Field in Philadelphia.

UNITED KINGDOM

Steven and Karen Harshman (right) and friend Melissa Gordon visited Stonehenge, the famous prehistoric structure on Salisbury Plain in Wiltshire, England.

ARIZONA

Karen Smith and Sally Schairer found spectacular views when they visited the East Rim of the Grand Canyon.

you’re here ON THE ROAD

By Jake Wynn

Thrifty Routes to Summer Fun

Summers in Frederick County offer endless opportunities for adventure. The good news is some of the best experiences won’t cost you a penny. Whether it’s exploring the natural beauty of parks and trails, immersing yourself in local history or soaking up live music under a warm evening sky, frugal opportunities abound.

One great way to enjoy the outdoors without spending a dime is to hop on your bike and explore the county’s extensive trail system.

The Frederick History Bicycle Loop provides an ideal path through Downtown, highlighting historic sites and charming architecture. For a rural experience, follow the Heritage Bicycle Tour routes, which wind through picturesque countryside and quaint small towns.

Nature lovers will appreciate the serene pathways of the C&O Canal National Historical Park, perfect for leisurely rides or peaceful hikes alongside the historic towpath. Farther north, Catoctin Mountain Park offers 25 miles of trails with varying levels of difficulty, ensuring there’s a suitable path for everyone. Families visiting the parks should also check out the Junior Ranger programs.

For a closer look at the county’s natural wonders, visit Fountain Rock Nature Center and Catoctin Creek Nature Center. Both offer free entry, interactive exhibits, wildlife viewing and scenic trails that are perfect for families and nature enthusiasts alike.

Back in the heart of Frederick, a simple stroll through Downtown can effortlessly turn into an immersive historical journey. Visit Frederick offers free self-guided walking tour brochures at the Frederick Visitor Center, helping you discover both well-known landmarks and hidden historical gems.

For those who prefer a scenic drive, Frederick County’s historic covered bridges offer an idyllic way to spend an afternoon. Three covered bridges—Utica Mills, Loy’s Station, and Roddy Road—date back to the 19th century and are listed on the National Register of Historic Places. Nestled in a 12-mile radius, these bridges accompany a backdrop of roll-

ing hills, lush farmland and towering trees. Pack a picnic to enjoy at one of the adjacent recreational areas for a relaxing afternoon.

When summer evenings arrive, Baker Park becomes the go-to spot for free, outdoor entertainment. Every Sunday from June to August, the Summer Concert Series (see page 44) brings a variety of musical genres to the park’s bandshell. Pack your blankets, grab some refreshments from the concession stands and enjoy everything from bluegrass and jazz to rock and funk.

On particularly hot days, escape the heat by stepping inside one of the fascinating museums and historic sites. Head north to Emmitsburg to discover the inspiring story of Saint Elizabeth Ann Seton, America’s first native-born saint.

Weekends offer the chance to dive into Frederick’s railroading heritage at the Brunswick Heritage Museum, while art enthusiasts will find plenty to admire at the Delaplaine Arts Center. Lastly, don’t miss the Frederick Visitor Center, which offers engaging exhibits and a must-see orientation film highlighting the area’s rich natural and cultural resources.

Jake Wynn is the senior marketing and communications manager at Visit Frederick, the designated destination marketing organization for Frederick County. Contact him at 301-600-4023 or jwynn@ fredco-md.net. Learn more about Visit Frederick at visitfrederick.org.

PICK

Through Aug. 31

Over 70 Show

The Delaplaine Arts Center, 40 S. Carroll St. A signature of the Delaplaine’s Creative Aging Month, this annual exhibition celebrates local artists over age 70 and showcases a range of styles, techniques and interests. 301-698-0656. www.delaplaine.org

MONDAY TUESDAY WEDNESDAY

We Love Wednesdays Wednesdays in Aug.

Downtown Frederick. Why wait for the weekend? Make Wednesdays wonderful by shopping small, dining local and supporting the heart of the Frederick community. Every Wednesday, discover exclusive deals, discounts and special offers at participating local businesses. 8 a.m.–5 p.m. 301-6988118. www.downtownfrederick.org

Alive @ Five Thursdays in Aug. Carroll Creek Amphitheatre located between Market and Carroll streets. The 2025 season of Alive @ Five continues. The outdoor happy hour features live music, beer, wine and food every Thursday through Sept. 25. See Guys in Thin Ties on Aug. 7; Enslow on Aug. 14; Tom Starr Band on Aug. 21; and Wild West Planes on Aug. 28. Must be 21 or o lder. 5 p.m.−8 p.m. $. 301-698-8118. www.downtownfrederick.org

Historic District Ghost Tours

Fridays and Saturdays in Aug. Downtown Frederick. In the Historic District Ghost Tour, participants take a journey through Frederick’s gruesome and bloody past, with nearly 300 years of war, executions and revenge and documented stories of the paranormal. Tours meet in front of Brewer’s Ally Restaurant, 124 N. Market St. Private tours also available. Reservations required. See website for tour times. $. www. marylandghosttours.com

Yoga on the Creek Thursdays in Aug Carroll Creek Amphitheatre located between Market and Carroll streets. Start your day with free Yoga on the Creek led by Sol Yoga. Any level of practice is welcome. 7 a.m.− 8 a.m. $. 301-698-8118. www.downtownfrederick.org

THURSDAY FRIDAY SATURDAY SUNDAY

Yoga with Yogamour

Saturdays in Aug. Sky Stage, 59 S. Carroll St. An all-levels flow yoga class with experienced instructors from Yogamour, a Frederick-based public yoga studio. 8:30 a.m.–9:30 a.m. $. 301-662-4190. www.skystagefrederick.com

One Vast Hospital—Civil War Walking Tours

National Museum of Civil War Medicine, 48 E. Patrick St. After the Battle of Antietam, Frederick became one vast hospital when caring for the causalities. This guided walking tour explores the locations of the city’s Civil War hospitals in churches, schools and public buildings. Saturdays at 10:30 a.m.; Sundays at 2 p.m. $. 301-695-1864. www.civilwarmed.org

Carillon Recital

Sundays in Aug.

Joseph Dill Baker Carillon in Baker Park, Downtown Frederick. The tower is open for guests to hear John Widmann, City Carillonneur play the 49-bell carillon of bronze bells. 12:30 p.m. www.bakerparkcarillon.org

Summer Glow

Through Aug. 15

Hood College, Tatem Arts Center, Hudson Gallery, 400 Rosemont Ave. A summer art exhibit featuring the work of 26 artists from the Frederick Art Club. 5 a.m.–7 p.m. www. frederickartscouncil.org

Cinderella—The Broadway Musical

Through Aug. 16

The Way Off Broadway Dinner Theatre, 5 Willowdale Drive. A Broadway adaptation of the musical that tells the story of a kind and mistreated young woman who, with the help of her fairy godmother, is able to attend the royal ball where she captivates the heart of the Prince. See website for show times. $. 301-662-6600. www.wayoffbroadway.com

Pamela Lawton

Through Aug. 31

The Delaplaine Arts Center, 40 S. Carroll St. An exhibition of woodcut prints titled, “Inspiration and Influence: Artist-Educator Mentors and Motivators.” Lawton’s exhibition focuses on the intricate part that mentors and teachers play for artists. Each piece in this show aims to highlight and honor those who have led the way—in some capacity—for her work. 301698-0656. www.delaplaine. org

Linda Robinson Through Aug. 31

The Delaplaine Arts Center, 40 S. Car roll St. An exhibition of paint ings titled, “Floral and Fantasy.” With vibrant colors and dynamic com positions, Robinson’s paintings focus on themes of expression istic portraits, abstract still life and magical realism. 301-6980656. www.delaplaine.org

Frederick Camera Clique Juried Exhibition Through Sept. 3

Mary Condon Hodgson Art Gallery, Frederick Community College, 7932 Opossumtown Pike. The 39th Annual Frederick Camera Clique Juried Exhibition is on display. 301-846-2566. http://calendar.frederick.edu

Melodic Memories

Through Dec. 13

Heritage Frederick, 24 E. Church St. The halls are alive with the sound of music. Explore this new exhibit featuring historic instruments and compositions, including an early church organ and the oldest surviving published music in county history, all in a living room setting. Melodic Memories also features a re-created stage where visitors can learn about the county’s ties to famous performers such as Patsy Cline, Jimmy Dean, Guy Lombardo and others. A guided tour is scheduled for Aug. 8 at 1 p.m. Wednesdays through Saturdays, 10 a.m. to 4 p.m. $. 301-663-1188. www.frederickhistory.org

Timeless Toys Through Dec.

13

Heritage Frederick, 24 E. Church St. From board games to dolls, marbles to rocking horses, this exhibit includes almost 200 objects used for play and fun, some of which date back to the 19th century, which were once enjoyed by local children. A guided tour is scheduled for Aug. 15 at 1 p.m. Wednesdays through Saturdays, 10 a.m. to 4 p.m. $. 301-6631188. www.frederickhistory.org

Two of a Kind Through Dec. 13

Heritage Frederick, 24 E. Church St. An exhibit dedicated to the lives and legacies of Joseph Dill Baker and Emory Coblentz, influential figures in Frederick County history. Wednesdays through Saturdays, 10 a.m. to 4 p.m. $. 301-663-1188. www.frederickhistory.org

Line Dancing Under the Stars Aug. 1

Sky Stage, 59 S. Carroll St. Dance under the stars as fitness professional and author Tanya Pershin starts the evening with a brief lesson followed by dancing to favorite line-dancing jams. 7 p.m.–9 p.m. 301-662-4190. www.skystagefrederick.com

Frederick Keys Baseball

Aug. 1–3, 12–17, 28–31

Nymeo Field at Harry Grove Stadium, 21 Stadium Drive. The Frederick Keys host Williamsport Crosscutters, Mahoning Valley Scrappers, Trenton Thunder and West Virginia Black Bears this month. A full schedule with promotional events, fireworks dates, celebrity appearances and other happenings is available at www.mlbdraftleague.com/ frederick. $. 301-662-0013.

Sequences: A Retrospective Aug. 1–31

NOMA Gallery, 437 N. Market St. An exhibition by artist Christine Hahn. This show is a curated collection of works produced over two decades honoring the life and career of Christine Hahn, featuring paintings, collage and works on paper. An opening reception is scheduled for Aug. 2 from 5 p.m. to 8 p.m. Fridays and Saturdays, Noon–8 p.m.; Sundays, Noon–4 p.m. 240-3679770. www.nomagalleryfrederick.com

1Miss Maryland Volunteer Competition

Aug. 1, 2

Weinberg Center for the Arts, 20 W. Patrick St. Two exciting evenings as the next generation of female leaders, representing their local communities from across the state, vie for the opportunity to win scholarships and be crowned the next Miss Maryland Teen Volunteer and Miss Maryland Volunteer 2026. Friday at 7 p.m. and Saturday at 6 p.m. $. 301-600-2828. www.weinbergcenter.org

First Saturday: Love Local Aug. 2 Downtown Frederick. Support local businesses by shopping with an independent retailer, eating at a local restaurant, supporting local artists and exploring Downtown Frederick. Every First Saturday features streets filled with live music and entertainment and unique events at Downtown businesses! Many shops, galleries and restaurants will be open until 9 p.m. or later. 301-698-8118. www.downtownfrederick.org

Frederick’s Black Heritage Walking Tour Aug. 2

Heritage Frederick, 24 E. Church St. Visit landmarks and hear stories revealing Frederick’s Black heritage from the early 19th century to the present day. This tour features sites associated with enslavement and segregation and highlights the achievements of a diverse and vibrant black community in the pursuit of equality and freedom. 10:30 a.m. $. 301-663-1188. www.frederickhistory.org

Art Matters Artist Talk Aug. 2

The Delaplaine Arts Center, 40 S. Carroll St. Artists from the Over 70 Show exhibition will present their work. 2 p.m. 301698-0656. www.delaplaine.org

Brain Freeze Ice Cream Social Aug. 2

Potters’ Guild of Frederick, 14 S. Market St. Enjoy farmfresh ice cream from South Mountain Creamery and receive a handcrafted, one of a kind bowl to take home at the Potters’ Guild of Frederick’s annual event that benefits the Frederick Rescue Mission. Tickets can be purchased online or at the Potters’ Guild. Noon–7 p.m. $. www.pottersguildoffrederick.com

Indonesia Culinary Day Aug. 2

Carroll Creek Linear Park, Downtown Frederick. Enjoy Indonesian food, cultural performances, a marketplace, traditional dances and more at this fun event for the whole family. 11 a.m.–4 p.m. www.frederickmagazine.com/ calendar

Creative Outlet

Aug. 2

The Delaplaine Arts Center, 40 S. Carroll St. Kids and adults are invited to drop-in to get creative together on art activities at family tables. Each session features a themed activity. This month, make mesmerizing, marbled paper! No large groups. $2. 3 p.m.−5 p.m. 301-698-0656. www.delaplaine.org

EVENTS

Scenic Excursion Aug. 2, 16, 30

Walkersville Southern Railroad, 34 W. Pennsylvania Ave., Walkersville. All aboard for a trip back in time. Visit the turn-of-the-century railroad station and toll house, then ride in vintage 1920s passenger cars, on an open flatcar or a first class parlor car as your rail excursion runs past a 100-year-old lime kiln and then out into picturesque Maryland farm country. 11 a.m. and 2 p.m. $. 301-898-0899. www.wsrr.org

Sky Stage Concert Series

Aug. 2, 16, 23, 30

Sky Stage, 59 S. Carroll St. Enjoy Sky Stage concerts featuring live original music from New Clarity, Mancala and Odelia, presented by The Garage, on Aug. 2; Good Time Jordie, with Dumb Valley and Daryltron on Aug. 16; Stripmall Ballads with Olds Sleeper on Aug. 23; and The Dirty Middle with The Wild Hymns on Aug. 30. See website for show times. www. skystagefrederick.com

A Place for Art Aug. 2–31

Eastside Artists’ Gallery, 313 E. Patrick St. An open invitational ex hibition showcasing works by featured artists. A First Saturday opening is scheduled for Aug. 2 from 5 p.m. to 7 p.m. Saturdays and Sundays, Noon–5 p.m. www.eastsideartistsgallery.com

Salon Show Aug. 2–31

TAG The Artists Gallery, 501 N. Market St. Enjoy works of art, including drawing, painting, photography, sculpture, printmaking and more, at TAG’s annual unjuried show. An opening reception is scheduled for Aug. 2 from 5 p.m. to 8 p.m. Friday and Saturday, Noon–8 p.m.; Sunday, Noon–4 p.m. 301-228-9860. www.theartistsgalleryfrederick.com

Downtown

Frederick Artwalk Aug. 3

The Delaplaine Arts Center, 40 S. Carroll St. Take a self-guided jaunt downtown and visit local galleries. At the Delaplaine, Ellen Mansfield will feature ceramic sculpture. Noon–4 p.m. 301-698-0656. www.delaplaine.org

Being There—Catching the Light: Paintings by Ann Schaefer Aug. 2–31

Links Bridge Vineyards, 8830 Old Links Bridge Road, Thurmont. An exhibit of plein air artworks by award-winning painter Ann Schaefer.. A reception is scheduled for Aug. 3 from 1 p.m. to 3 p.m. 301466-2413. www.linksbridgevineyards.com

EVENTS

Summer Concert Series

Aug. 3, 10, 17, 24

Baker Park Bandshell, 121 N. Bentz St. Enjoy free musical entertainment in Baker Park. Canned food donations will be collected each evening to benefit the Frederick Food Bank. This month’s lineup includes: Gillian Smith on Aug. 3; Gringo Jingo (Tribute to Santana) on Aug. 10; Scott Ambush Group with guest Eric Byrd on Aug. 17; and Izis La Enfermera de la Salsa on Aug. 24. See website for weekly food truck schedule. 7 p.m.–8:30 p.m. 301-600-2489. www.celebratefrederick.com

National Night Out Aug. 5

Local communities in Frederick County. An annual community-building campaign that promotes police and community partnerships and connections. Police and neighbors join together under positive circumstances to enjoy fun activities, demonstrations and more on the first Tuesday in August. www.natw.org

ESSL Special Events

Aug. 5–7

Earth and Space Sci ence Laboratory, 210 Madison St. Explore the Earth and Space Science Laboratory and enjoy a show in planetarium at these special summer events. See Perfect Little Planet and T-Rex on Aug. 5; Secrets of the Sea and Mysteries of the Unseen World on Aug. 6; and Bugs and National Parks Adventure on Aug. 7. Purchase tickets for specific shows online in advance. 11 a.m. and 1 p.m. $. 240-2362694. https://edu.fcps.org/essl

Brunswick Comedy Hour

Aug. 6

Smoketown Brewing Station, 223 W. Potomac St., Brunswick. Smile, laugh and have a good time with craft brews, grub and comedians presented by David Davis. Adults only. 7:30 p.m. 301-969-0087. www.frederickmagazine.com/calendar

Super Hero Picnic

Aug. 6, 20

Walkersville Southern Railroad, 34 W. Pennsylvania Ave., Walkersville. Dress as your favorite super hero, bring your lunch and enjoy a super hero-themed story in the park presented by Frederick County Public Libraries. Train departs at 11:30 a.m. and returns by 2 p.m. $. Reservations recommended. 301-898-0899. www.wsrr.org

Pilates on the Creek Aug. 7 Carroll Creek Amphitheatre located between Market and Carroll streets. Join toned studio for a free 45-minute pilates class featuring a series of mat movements that sculpt and strengthen the body. 9:30 a.m. $. 301-6988118. www.downtownfrederick.org

Sky Stage Swing Dance Aug. 6

Sky Stage, 59 S. Carroll St. Enjoy an evening of swing dancing under the stars hosted by Revolution Modern Dance, starting with a brief lesson at 7 p.m., followed by social dancing. 7 p.m.–10 p.m. 301-662-4190. www.skystagefrederick.com

Summerfest Family Theatre Aug. 7

Baker Park Bandshell, 121 N. Bentz St. Enjoy free children’s entertainment featuring local, regional and national performers showcasing theatre, music, dance, magic and more. Canned food donations will be collected to benefit the Frederick Food Bank. The final event for this season features a family-friendly circus experience with Mark Lohr Classic Comedy Show. 10 a.m. 301-600-2844. www.celebratefrederick.com

F.A.M.E. Open Mic Night Aug. 8

Sky Stage, 59 S. Carroll St. Frederick Acoustic Music Enterprise hosts a free open mic night in a welcoming environment for patrons to collaborate, build skills and get to know other local artists. Free to enter. 7 p.m.–10 p.m. www.skystagefrederick.com

Foundations of Frederick Walking Tour Aug. 9

Heritage Frederick, 24 E. Church St. Experience the history and beauty of Downtown as knowledgeable guides share the fascinating stories that make up historic Frederick. 10:30 a.m. $. 301-663-1188. www.frederickhistory.org

Wild West Express Aug. 9

Walkersville Southern Railroad, 34 W. Pennsylvania Ave., Walkersville. Jesse James and his gang are on the loose. Expect an Old West raid on the train and be aware that there will be the sound of gunfire. Reservations recommended. 11 a.m. and 2 p.m. $. 301-898-0899. www.wsrr.org

Afro Flavour Food Festival

Aug. 9

50 Carroll Creek Way, Downtown Frederick. A celebration of African food, fashion, art, community, music and more. 3 p.m.–8 p.m. www.frederickmagazine.com/calendar

Foundations of Frederick Walking Tour

Aug. 9, 23

Heritage Frederick, 24 E. Church St. Experience the history and beauty of Downtown as knowledgeable guides share the fascinating stories that make up historic Frederick. 10:30 a.m. $. 301-663-1188. www.frederickhistory.org

Pages & Pastries Tour

Aug. 10

Maryland Double Deckers. This two-hour guided tour takes participants through the heart of historic Frederick with a fun and friendly guide sharing local stories and facts along the way. Stop at Curious Iguana bookstore and end the tour at Twin Bears Bakery. Limited seating. Tour begins at The Delaplaine Arts Center, 40 S. Carroll St. 10 a.m.–Noon. www.marylanddoubledeckers.com/events

Art at Night: Sketchbooks in Artistic Discipline

Aug. 7

The Delaplaine Arts Center, 40 S. Carroll St. Join artists Johan Lowie and Ed Ramsburg as they talk about the integral use of sketchbooks in their artistic discipline. They will cover topics like how ideas get started, moving from idea to finished work, the sketchbook as an art piece in and of itself, and ideas as practical as what kinds of paper to consider. 7–8 p.m. 301-698-0656. www.delaplaine.org

Frederick in the Civil War: A Bus Tour of the Historic City

Aug. 10

National Museum of Civil War Medicine, 48 E. Patrick St. Step back in time aboard a vintage 1966 double-decker bus for a fascinating one-hour journey through Downtown Frederick, exploring the city’s critical role in the Civil War and the evolution of battlefield medicine. 2 p.m.–3 p.m. $. 301-695-1864. www.civilwarmed.org

Mount Olivet Cemetery History & Mystery Tour

Aug. 10, 31

Mount Olivet Cemetery, 515 S. Market St. Guests discover Frederick’s history as they navigate through the labyrinth of graves, crypts and monuments of one of Maryland’s largest cemeteries. Tours meet inside the main gate. Reservations required. Private tours also available. See website for tour times. $. www.marylandghosttours.com

Literature Night Aug. 12

Sky Stage, 59 S. Carroll St. Maryland Writers’ Association hosts this installment of Literature Night, followed by open mic readings. Free to enter and/or attend. 7:30 p.m.–9:30 p.m. www.skystagefrederick.com

Night at the Museum: Summer Fun Aug. 12

Heritage Frederick, 24 E. Church St. A new monthly museum experience that features wine, cheese and crackers and a sneak peek at special artifacts that Curator Amy Hunt has pulled out just for participants. 5:30 p.m.–6:30 p.m. $. 301-6631188. www.frederickhistory.org

Westview Promenade Summer Concerts Aug. 13

Westview Promenade, Buckeystown Pike. Bring your lawn chair and enjoy free summer concerts at Westview on the third Wednesday of each month through Septem ber. This month, Bluetrain performs. 6:30 p.m.–8:30 p.m. www.shopwestview.com

Teddy Bear Picnic

Aug. 13, 27

Walkersville Southern Railroad, 34 W. Pennsylvania Ave., Walkersville. Bring your Teddy Bear and your lunch and enjoy a teddy bear-themed story in the park presented by Frederick County Public Libraries. Train departs at 11:30 a.m. and returns by 2 p.m. $. Reservations recommended. $. 301-898-0899. www.wsrr.org

Storytime in the Garden

Aug. 14

Heritage Frederick, 24 E. Church St. Explore the beauty of the Heritage Garden at this free event that provides little learners an opportunity to hear a story and make their own related craft. 11 a.m. $. 301-663-1188. www.frederickhistory.org

Hedwig and the Angry Inch

Aug. 15–23

Maryland Ensemble Theatre, 31 W. Patrick St. The story of Hedwig Robinson, an internationally-ignored, gender-bending punk rock goddess from the other side of the Iron Curtain. Following a massive scandal, Hedwig embarks on a quest to reclaim the narrative in this funny and heartbreaking journey of acceptance, self-awareness and forgiveness. See website for show times. 301-694-4744. www.marylandensemble.org

Mystery Train Aug. 16

Walkersville Southern Railroad, 34 W. Pennsylvania Ave., Walkersville. An evening of fun mayhem as WSRR hosts an interactive mystery event featuring one of Way Off Broadway and Justin M. Kiska’s Marquee Mysteries, where the audience has to put the clues together. Reservations recommended. 6 p.m. $. 301-898-0899. www.wsrr.org

Law & Order Special Improv Unit

Aug. 16, 17

New Spire Arts, 15 W. Patrick St. America’s longest running procedural improvised. A full episode of Law & Order will be created with audience input. $. 301-600-2828. Saturday at 7:30 p.m.; Sunday at 2 p.m. www.weinbergcenter.org

Living History Weekend

Aug. 16, 17

Rose Hill Manor Park, 1611 N. Market St. Explore living history demonstrations and themed exhibits highlighting different eras of history. The FSK Antique Car Show is scheduled for Saturday from 8 a.m. to 3 p.m. 11 a.m.−4 p.m. 301-600-2743. www.rosehillmuseum.com

Frederick Shakespeare Festival: The Tempest [photo]Aug. 19

New Spire Arts, 15 W. Patrick St. Presented by Endangered Species Theatre Project, this magical tale of storms and shipwrecks, vengeance and forgiveness, endings and new beginnings, is directed by Richard Costes. 3 p.m.–5 p.m. 301620-4458. www.skystagefrederick.com

World Photography Day

Cyanotype Event

Aug. 19

The Delaplaine Arts Center, 40 S. Carroll St. Celebrate World Photography Day by creating an original work of art using the sun! Cyanotype is a historic photographic process that uses a light-sensitive paper to capture images without a camera (or a darkroom). It is a fun technique for all ages. Minors must be accompanied by an adult. 3 p.m.–5 p.m. 301-698-0656. www.delaplaine.org

Salsa Night with Frederick Salsa Aug. 20

Sky Stage, 59 S. Carroll St. Dance to Latin beats at this popular monthly event that begins with a brief salsa lesson by Frederick Salsa. Spirits available for purchase for guests over 21 with a valid ID. 7 p.m.–10 p.m. www.skystagefrederick.com

Yoga in the Garden Series

Aug. 21

Heritage Frederick, 24 E. Church St. A new outdoor, all-levels yoga series surrounded by summer blooms, historic charm and community connection. 5:30 p.m. $. 301-663-1188. www. frederickhistory.org

Drum Circle with Aya Cultural Arts

Studio Aug. 22

Sky Stage, 59 S. Carroll St. Drum circle facilitator Ayanna Gallant guides participants in a rhythmic journey playing rhythms together, inviting various instruments from around the world. 5 p.m.–6:30 p.m. www.skystagefrederick.com

Comedy Night Aug. 22

Sky Stage, 59 S. Carroll St. Nationally-touring stand-up comedians curated by Bojo Entertainment. All ages welcome. Spirits available for purchase for guests over 21 with a valid ID. 7 p.m.–8:30 p.m. www.skystagefrederick.com

Brunswick Community Festival

Aug. 22, 23

Burkittsville Ruritan Complex, 500 E. Main St., Burkittsville. A fun family event featuring baked goods, petting zoo, inflatables, games, agricultural displays, live music, silent auction and more. 4:30 p.m.–9 p.m. www.runsignup.com/TicketEvent/BrunswickCommunityFestival

African American History Walking Tour Aug. 23

African American Resources Cultural and Heritage Society Heritage Center, 125 E. All Saints St. AARCH tour guides take participants on an informative exploration of local history on All Saints Street and the surrounding area. 11 a.m. http:// aarchsociety.org/walking-tours

Black Frederick Festival Aug. 23

Carroll Creek Linear Park, Downtown Frederick. Share, celebrate and learn about the richness of Black culture in the Frederick community. Noon–6 p.m. www.blackfrederickfestival.com

Flower Festival

Aug. 23, 24, 30, 31, Sept. 1, 6, 7 Summers Farm, 7503 Hollow Road, Middletown. Enjoy the beauty of a large flower field with thousands of sunflowers, wildflowers, cosmos and zinnias in bloom. Take photos, pick flowers, enjoy live music and more offered on the farm during your visit. Purchase tickets in advance. 10 a.m.–7 p.m. $. 301-3043031. www.summersfarm.com

Frederick Symphony Orchestra Chamber Players Aug. 24

Sky Stage, 59 S. Carroll St. A free concert by select musicians from the Frederick Symphony Orchestra. 6:30 p.m.–7:30 p.m. www.skystagefrederick.com

Sherlock Sundays

Aug. 31

Sky Stage, 59 S. Carroll St. The Endangered Species Theatre Project presents a live reading of the nationally known radio show, “Further Adventures of Sherlock Holmes,” with tea and treats. 7 p.m.–8 p.m. www.skystagefrederick.com FM

REFLECTIONS

Donald F. “Mike” Fitzgerald

By John W. Ashbury

He was primarily known as a restaurateur—one of the best and most popular—but his many contributions to Frederick County are less recognized and championed.

Donald F. Fitzgerald was born in Philadelphia, Pa., on July 2, 1930, to Thomas Allen and Naomi Powell Fitzgerald. His grandfather did not like the name Donald, so he called him “Mike,” a name that followed him all his life. Mike had two older brothers and two younger.

The Depression made it hard to find work in Philadelphia, so the Fitzgerald family moved to Maryland, taking up residence in Emmitsburg across the street from St. Joseph’s Catholic Church. It was fortuitous as Fitzgerald maintained his membership there for the rest of his life. His introduction to the restaurant business came when his father operated a gas station on U.S. 15 and his mother began making all sorts of carry-out food to sell there. The business flourished. Sadly, Fitzgerald was just 10 years old when his father died. Unable to keep all her children at home, Naomi Fitzgerald sent her three middle boys to an orphanage in Rock Hill, S.C. A few years later they were transferred to a similar facility in Baltimore.

With family still in Emmitsburg, Fitzgerald returned to the area and graduated from Thurmont High School. He was the

president of his senior class even though he attended that school for little more than a year.

Fitzgerald married his high school sweetheart, Doris Jane Wastler, in 1948. As their family grew, Fitzgerald—always handy and energetic and sometimes single-minded to get a job done—built the house the couple would raise their family in and spend the rest of their lives. He even harvested some remaining chestnut trees from Catoctin Mountain and pulled some stones from Roddy Creek for the foundation, which he dug with the use of a nearby neighbor’s horse.

Fitzgerald worked for Price Electric in Frederick and then at Moore Business Forms in Thurmont until 1963. Then he and Doris purchased and refurbished a closed dance hall and opened The Shamrock. It became a go-to dining location for locals, visitors and other regulars for the next 56 years. One couple celebrated their wedding anniversary at the restaurant for 35 consecutive years.

Fitzgerald also loved his community and—as much as his restaurant responsibilities would allow—worked tirelessly to make it better. He was

the charter president of the Thurmont Jaycees and in just a few short years that group purchased, cleared and laid out the Thurmont Community Park on Frederick Road before donating it to the town.

Always interested in promoting his hometown, in 1963 he became the charter president of the Thurmont Tourism Council and spearheaded the creation of Catoctin Colorfest, which today draws as many as 250,000 visitors over a fall weekend each year.

In the 1970s he became chairman of the Frederick County Economic and Community Development Commission. Largely through his leadership, Thomas Johnson Drive, Frederick’s hub for medical services and banking, became a reality. During his eight years chairing the organization, Ryan Homes established a plant in Thurmont on part of a farm owned by Albert Zentz, another champion for community revitalization.

Starting in the 1970s, Fitzgerald hosted The Friday Lunch Bunch at The Shamrock. Local notables occupied the seats at a long rectangular table—business owners from around the county, elected officials and just old friends.

It was here that candidates for public office came to seek Fitzgerald’s advice and to listen to the discussion on local, county and state politics. One of the most prominent was Dan Bongino, then considering a run for congressional office. Today, he is the deputy director of the Federal Bureau of Investigation.

One Lunch Bunch attendee recalled recently that Fitzgerald was usually very quiet at the gatherings, listening intently to what was being said. However, when he decided to say something, without fail, everyone else stopped talking and listened.

When Fitzgerald died on Feb. 28, 2016, he was survived by Doris, his wife of 68 years, and nine of his children. The Fitzgeralds lost another child as an infant.

As a tribute to his children, Fitzgerald, who designed the headstone himself to include a Celtic cross, listed the first name of each of his 10 children. It is a landmark in St. Anthony Shrine Cemetery near Emmitsburg. FM

The September issue of Frederick Magazine is a must for businesses looking to connect with the community during two of the biggest local events of the year:

Thousands of eyes will be on this issue as locals and visitors alike gear up for:

In the Streets—A downtown celebration of community, music, and small business

The Great Frederick Fair—A county tradition drawing more than 200,000 people

This is your chance to:

• Tap into peak local pride and foot traffic

• Promote fall specials, events, and services

• Be seen during Frederick’s busiest season Limited space available—reserve your space today! Let’s make sure your business is front and center when the crowds roll in.

Let’s Dance

By Jody Brumage / Archivist, Heritage Frederick

For more than 80 years, Frederick County residents gathered at the Dancing Pavilion at Braddock Heights for entertainment and socializing. The landmark, among the earliest attractions to open at the Braddock Heights Amusement Park, was built under the direction of the Frederick and Middletown Railway that operated an electric trolley line through the community. The original portion of the pavilion was a rectangular structure with open sides to allow mountain breezes to flow through the dance floor. A visitor in 1894 remarked “the floor is of closely laid hardwood, its polished and glittering surprise looking like an immense mirror. It embraces an area of 50 by 30 feet.”

A large extension was eventually made to the east side of the pavilion that offered an area for spectators to sit and watch the dance floor.

The Braddock Heights Concert Band accompanied formal ballroom-style dances in the pavilion in its early days. In 1918, the Stevens Novelty Band began entertaining visitors in the pavilion, ushering in a new style of dances with the latest jazz and swing music. At times, the pavilion doubled as a dining area for large picnics held at the park. Dancing lessons were also offered to visitors in the pavilion. The structure was expanded several times to accommodate larger crowds, eventually doubling in size from its original footprint.

In the years after Braddock Heights Amusement Park closed, the pavilion remained a popular site for concerts and dances until it was abandoned in the late 1970s.