Dining and Nightlife Abu Dhabi | Edition 45 | November 2018

COMPLIMENTARY

EDITION 45 | NOVEMBER 2018

New Restaurants, Casa De Cuba, The Scene and Mr Miyagi’s

Abu Dhabi Food Fesitval Returns This December

Formula 1 2018 Etihad Airways Abu Dhabi Grand Prix The Abu Dhabi EDITION Hotel Opens In Al Bateen Marina

EDITION 45

Dining and Nightlife Abu Dhabi Published 12 times a year by Smart Communications FZ LLC

EDITOR’S BITE

Editorial Editor In Chief Leanne Smart Email: Leanne@diningandnightlife.ae Dear Foodies, It seems like Abu Dhabi’s culinary scene is showing no signs of slowing down, the city will soon welcome three new amazing restaurants, The Scene by Simon Rimmer, Mr Miyagi’s and Casa De Cuba.

If that’s not enough to get your foodie palate salivating how about The Abu Dhabi EDITION hotel that will boast three signature restaurants created by world renowned Chef Tom Aikens, famed for being the youngest chef to ever have been awarded two Michelin Stars.

With the Formula 1 2018 Etihad Airways Abu Dhabi Grand Prix just around the corner race organizers are urging fans to purchase their tickets to avoid disappointment, we inform you how to get your tickets and what artists will be performing on which nights.

Saturday brunches seem to be on the rise and if you don’t want to spend a small fortune on a Friday brunch we would highly recommend checking out some of the new Saturday brunches in town which include, Sontaya, great for Asian cuisine, Villa Toscana perfect for those wanting Italian flavours or Up and Below if you fancy exploring Caribbean fare.

Sanderson’s, which we mentioned last month would be opening at The Walk at Al Seef Resort and Spa by Andalus, now has a new opening date of the 9th November 2018.

For the latest news visit www.diningandnightlife.com Culinary Regards

Leanne Smart Leanne Smart | Editor In Chief Follow us! www.youtube.com/DiningandNightlifeUAE www.instagram.com/diningandnightlife www.facebook.com/DiningandNightlife www.twitter.com/DininNightlife

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IN COLLABORATION WITH TV CELEBRITY CHEF KUNAL KAPUR A bespoke Indian cuisine with global footprints!

KUNAL KAPUR For bookings, please call +971 (2) 698 8137. Opens daily for lunch (except Friday) & dinner.

November Contents

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12 Jumeirah At Etihad Towers................................Page 6 Sontaya Asian Fusion Brunch........................Page 8 F1 Happenings............................................................Page 10 Giornotte Friday Brunch...................................... Page 12 Le Cafe, Emirates Palace....................................Page 14 99 Sushi..........................................................................Page 16 Up and Below, New Brunch..............................Page 18

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The Big Brunch, Anantara..................................Page 24 Ginger, Park Rotana................................................Page 26 The Abu Dhabi EDITION.................................... Page 28 BOA Festival................................................................Page 30 New Restaurants......................................................Page 38

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Saturday Fest

Advertorial

Saturday just became a little bit more interesting thanks to Jumeirah at Etihad Towers’ new addition, Saturday Fest. The latest weekend offering from the talented culinary team at Jumeirah at Etihad Towers will take place every Saturday at Nahaam, from 6.00pm to 9.00pm.

With temperatures finally having cooled down, what better place to enjoy a lazy Saturday evening than on Nahaam’s terrace overlooking the softly lit infinity pool, with a clear night’s sky and a soft breeze, all to the backdrop of smooth tunes from the live three-piece band.

With the smoker fired up, the charcoal grill fired up and the chefs fired up, you can expect to experience a Saturday feast unlike any other. On the open-air deck the air is filled with the scent of succulent grills being prepared to perfection.

The meat smoker, unique to Jumeirah at Etihad Towers, slow cooks premium cuts for up to 16 hours, ensuring the most tender tasting meats in town. You can choose from a selection of mouth-watering options, from southern smoked Beef Brisket, Striploin, Flank or craft Burgers served with homemade smoked sauces. Alternativity opt for the wide selection of fresh seafood ranging from Tiger Prawns, King Fish, Nile Perch Fillet, Seabream to Calamari. Everything is grilled to order allowing you to season your dish how you wish. Little ones will enjoy their own dedicated food station featuring Hot Dogs, Fish and Chips, Sliders, Nuggets and more.

Enjoy a selection of freshly prepared salads and warm breads from Marinated Seafood, Fennel, Tomato with Citrus and Celery Salad, Greek Salad, Thai Beef Salad to staples like Hummus and Muhammara or tuck into the tempting sides from Baked Macaroni, Grilled Corn to Roast Potatoes. Desserts will ensure that you end your evening on a sweet note from gooey Malva Pudding, soft mouth-watering Brownies, rich Red Velvet Cake and flaky Apple Crumble. Little ones will enjoy their own dessert selection from popcorn to lollypop sweet bites.

Before starting another working week why not spend some quality family time and enjoy a lazy Saturday evening at Nahaam? The range of cuisine will ensure that there is something for everyone to enjoy. Don’t forget your swimming gear as the package also comes with pool access.

Saturday Fest is available every Saturday from 6.00pm to 9.00pm.

AED 195 per person with soft drinks. Inclusive of pool access.

Happy Hour is available from 5.00pm to 10.00pm and offers 50% off beverages.

For more information or to make a reservation, please contact Jumeirah at Etihad Towers, 02 811 5666 or email JADrestaurants@jumeirah.com

Asian Fusion Brunch At Sontaya

It’s a breezy Saturday afternoon as we make our way to Sontaya to experience their Asian Fusion Brunch. Sontaya is located at the opulent St. Regis Saadiyat Island Resort and is set amongst a series of floating pavilions that overlook the turquoise waters of the Arabian Gulf.

As we make our way to the restaurant we are surrounded by blue skies, crystal clear waters and a sense of tranquility. Sontaya boasts stunning views, in the cooler months guests can enjoy the outdoor terrace or request for the sliding doors be opened, allowing them to enjoy the fresh sea air. Although the temperatures are beginning to get cooler, we decide to sit indoors.

Moving on to the main course we enjoy the Poached Dory Fish, The Chefs Special Curry Beef Brisket, Wok Fried Chicken, Stir Fried Squid in Black Pepper and Sweet and Sour Prawns with a side of Curry Rice. The Poached Dory Fish in garlic, coriander, mushroom, ginger, white cabbage, carrot, chili, oyster gravy and fresh lime is our favorite, although the flavors are dynamic the fish keeps the dish light. We do enjoy The Chefs Special Curry although we do feel the Brisket is too heavy a protein for the Curry.

Ending on a high, the Sontaya Village dessert gets our attention, Crème Brûlée, Choco Chili, Mango Sticky Rice, Coco Banana and Sorbet. The presentation is beautiful, and the dry-ice creates that wow moment.

Much to our satisfaction the Asian Fusion Brunch is served tableside, with a set menu featuring 5-courses of South-East Asian dishes.

To kick start our culinary journey we begin with a selection of SouthEast Asian salads. The Papaya Salad is prepared fresh at our table, adding a sense of theatre. The Sea Bass Salad, Chicken Salad and Bun Ga Salad are all divine and the freshness is undoubtable. Don’t be tempted to reorder the salad as you’ll have a lot to get through later.

If you love Asian cuisine we would highly recommend the Asian Fusion Brunch at Sontaya. The service is exceedingly friendly, the cuisine is exceptional, and the setting is tranquil. We really appreciated the fact that the team were able to alternate meat dishes to vegetarian dishes. Another great aspect of the brunch is that you can also reorder dishes that you enjoy, although the brunch offering is so generous we doubt that you will have the space to eat more than one round of each course. Also, if you choose the AED The hot appetizer platter is served next and features Homemade 415 package you’ll get a complimentary pool and beach pass for the Duck Spring Roll, Vegetable Fritter, Prawn and Chicken Dumpling and day. a Chicken Lollipop. As I don’t eat meat the team kindly change a few dishes to vegetarian options, this is highly appreciated.

Sontaya Asian Fusion Brunch, every Saturday from 1.00pm to 4.00pm.

For the Soup of The Day guests can interact with chef at his cooking AED 290 per person inclusive of soft drinks. station and create their own tailormade soup, which is again a fun AED 415 per person inclusive of house beverages as well as beach and interactive feature of the brunch. and pool day pass.

Sontaya, The St. Regis Saadiyat Island Resort, 02 498 8443 8 | Dining and Nightlife Abu Dhabi

Formula 1 2018 Etihad Airways Abu Dhabi Grand Prix

This year promises to be another record sell-out weekend, race organisers are urging fans that want to witness Germany’s Sebastian Vettel, Finland’s Valtteri Bottas and the UK’s Lewis Hamilton battle it out at the iconic Circuit to purchase their tickets soon to avoid disappointment.

As always, the only way to enjoy the four Yasalam After-Race Concert performances will be to purchase a ticket for the Abu Dhabi Grand Prix. Fans will be treated to a weekend of spectacular performances from award-winning artists.

Thursday 22nd November, American superstar, Post Malone will take the stage.

Best known for his global chart hits ‘Rockstar’ and ‘Better Now’, he joins an already star-studded line-up for this year’s extra special Yasalam After-Race Concerts. Since bursting onto the music scene in 2015 with his debut single ‘White Iverson’, Post Malone has been riding a wave of success with a string of platinum-selling tracks, including ‘Congratulations’ that peaked at number eight on the Billboard Hot 100 chart in the US, as well as releasing two hugely successful albums.

On Friday 23rd November, Canadian superstar ‘The Weeknd’, one of the most enigmatic artists of the 21st century will wow crowds. The Weeknd has been winning over music fans in the know since 2011. The 28-year-old is best known for his hit singles ‘I Feel It Coming’, ‘Can’t Feel My Face’, ‘Starboy’ and most recently ‘Call Out My Name’. The Grammy Award-winning, multi-platinum-selling trendsetter will perform tracks from his critically-acclaimed 2015 album ‘Beauty Behind The Madness’, his new fourth studio album ‘My Dear Melancholy’ as well as songs from his earlier mixtapes ‘House of Balloons’, ‘Thursday’, and ‘Echoes of Silence’.

Saturday 24th November, UK singer Sam Smith, a globally-successful singer and songwriter who has won numerous accolades including four Grammys, three Billboard Music Awards and three Brit Awards is set to give fans a memorable evening. Sam Smith’s performance in Abu Dhabi will feature tracks from his critically-acclaimed Grammy Award winning debut album ‘In The Lonely Hour’ as well as his most recent release, 2017’s ‘The Thrill Of It All’. In 2015 he also won a Grammy Award for ‘Best New Artist’ as well as ‘Song of the Year’ for ‘Stay with Me’ and ‘Record of the Year’.

Concluding the Formula 1 2018 Etihad Airways Abu Dhabi Grand Prix, American rock legends Guns N’ Roses will play Sunday 25th November. One of rock music’s greatest ever bands, the addition of Guns N’ Roses is sure to be a huge hit with the crowds of race-goers who travel to the Abu Dhabi Grand Prix from more than 170 countries worldwide. Rock music lovers in Abu Dhabi can expect to see original members Axl, Slash and Duff perform the full Guns N’ Roses back catalogue of hits including ‘Welcome to the Jungle’, ‘Sweet Child o’ Mine’ and ‘Paradise City’. Axl Rose’s distinctive vocals, Slash’s splendid guitar riffs and Duff McKagan on bass remain at the core of the Guns N’ Roses sound which will fill the du Arena on Sunday 25th November. Guns N’ Roses, have sold more than 100 million records worldwide and performed to sold out stadiums around the globe. Fans who travel to the du Arena can expect to see an amazing performance by the legendary rock act.

Super Fans can get even closer to their favourite artists with Golden Circle Upgrade 4-day packages starting from AED 945 and individual upgrades from AED 195.

Time is disappearing fast to ensure you enjoy the region’s biggest and best sporting and entertainment weekend.

Tickets are available online at www.yasmarinacircuit.com and through the Yas Marina Circuit Call Centre (800 927) or 02 659 9800, as well as through all Etihad Shops and Virgin Megastores.

10 | Dining and Nightlife Abu Dhabi

Tapas Tales With Guest Chef Jordi Bataller From Barcelona, Spain a Spanish Fiesta in the heart of the Abu Dhabi, Exploring a signature menu served in traditional tapas style.

14th – 17th November 5pm – 11pm

The St. Regis Abu Dhabi Nation Towers, Corniche, Abu Dhabi, UAE

02 694 4553 | restaurants.abudhabi@stregis.com | stregisabudhabi.com *All prices are in UAE Dirham and are inclusive of all applicable service charges, local fees and taxes.

Friday Brunch At Giornotte

Friday brunch at Giornotte is quite the affair, guests are all immaculately presented in their best weekend attire. Crowds gather in the foyer to enjoy a welcome beverage before being shown to their tables. Giornotte brunch attracts a mixed crowd of groups of friends, couples and families.

We are shown to our table which is just opposite the live duo, allowing us to enjoy the entertainment throughout our brunch. Shortly after being seated we are presented with the dramatic amuse-bouche, six small petit four on top of a dry ice feature makes for some great pictures.

The brunch offers a selection of live cooking stations serving everything from Freshly Shucked Oysters, Pan-Fried Scallops to Pasta, Wagyu Beef, Sushi and Chinese Dumplings. To begin we enjoy the fresh salad and a few small plates of Pan Seared Scallop on Mango Chili Salsa, Tomato and Mozzarella with Pesto, Duck Rillettes, Thai Beef Salad, Beetroot Edamame Pomegranate and Dill Salad and Mango Sesame Shrimp Salad. The small plates are amazing, and the presentation is stunning it’s a pleasure to see that the team have put so much effort into the smallest of details.

The fresh seafood is beautifully presented on a 3-meter-long bed of ice and we cannot help but enjoy some Lobster, Crab, Shrimps and Oysters. Next, we sample a few dishes from the Indian and Asian selection, we choose the Vegetarian Biryani, Dal Makhni and Dynamite Prawns again we are not disappointed. We then take a moment to relax and enjoy the band.

If you haven’t visited Giornotte brunch in a while you will be sure to notice one big change, the brunch is now much more compact than before. Some of you

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will remember the times when you needed a map (yes literally) to find your way round the brunch. Nowadays the entire Giornotte brunch is just focused in the main area of the restaurant. On the downside it does take away a little bit of the wow factor but on the plus side by making it more compact we are able to spend less time walking around the brunch and more time relaxing, plus the food quality has remained the same and I would even go as far as to say it has improved.

After a leisurely break, we opt for the Veal Rack, Vegetables, Yorkshire Pudding and Gravy, and return to try the Whole Baked Salmon, all are equally as enjoyable as the next.

To conclude our brunch, we make our way to the dessert room, as tempted as we are by the mountains of sweet treats we are feeling rather full, but wanting to end on a sweet note we unleash our inner child and opt for the candy floss.

A wide selection of cheeses are also available and look delicious.

Overall Giornotte remains one of the best brunches in the city for several reasons, its attentive service, wide variety of top-quality international cuisine and its ability to consistently deliver the standard it has become known for.

These factors ensure that Giornotte remains one of the best places to brunch in the city.

Prices start from AED 320 for brunch and soft beverage package, children 6 to 11 years old pay AED 90. Brunch is every Friday from 1.00pm to 4.00pm.

Giornotte, The Ritz Carlton Abu Dhabi Grand Canal, 02 818 8282

November | 13

Le Café, Emirates Palace Le Café, renowned for its signature 24K gold-flaked Palace Cappuccino and Camel Burger, along with its one-of-a-kind Camelccino and selection of afternoon teas, has now opened its luxurious retail boutique. Visitors can now take a piece of the Palace home, in the form of freshly-baked pastries, cakes, artisanal chocolates and freshly ground coffee.

can confirm is a must. The three-layered afternoon tea offers a selection of small sweet pastries, big enough to be shared by two, sandwiches ranging from lobster to mushroom and freshly baked scones served with jams and cream. The freshly baked scones were undoubtedly our favourite and come in four varieties for guests to enjoy, plain, pistachio, saffron and raisin.

The décor at Le Café is reminiscent of a French boutique, its teal walls Le Café represents the ideal place for a special occasion or to are complimented by the small golden touches and the black and white purchase gifts for an anniversary, celebration, or baby shower, where flooring gives Le Café a modern edge. guests can indulge in the glamour (blackcurrant jelly, almond mousse and brown sugar sponge), temptation (chocolate tart) and happiness Whilst expectedly maintaining the quality one would expect from (fresh berry cheesecake), the latest talking point at Emirates Palace, whilst also enjoying an aromatic coffee and freshly-baked croissant, Emirates Palace it is quite refreshing to see that the prices are reasonable, with freshly-baked pastries starting at around AED 15. straight from the oven.

At the forefront of this exciting new addition to Le Café is Executive Pastry Chef, Francois Leo who joined the Emirates Palace culinary team Emirates Palace will also be the exclusive provider of ruby chocolate in August. With a wealth of experience and an impressive skillset, Chef in Abu Dhabi. The ruby is an in-demand fourth variety of chocolate in Leo looks to enrich the decadent desserts, sweet treats and freshly addition to dark, milk and white, that derives from the ruby coco bean baked breads served at Le Café, in addition to three elaborate new and has been piquing the interest of food lovers worldwide. afternoon teas.

Offering comfortable soft furnishings and gold adornments, the Upon visiting Le Café, we had the opportunity to speak with Chef Leo elegant surroundings of Le Café have become a popular meeting who educated us further on the concept. Upon our discussion we point in Abu Dhabi and the new French patisserie-inspired retail unit were excited to learn that Chef Leo will be drawing inspiration from his makes for another exciting addition to the iconic Emirates Palace. heritage, influenced by his Italian father and French mother, whilst also Le Café is open from 6.30am to 1.00am daily. using the highest quality ingredients, paired with a few of his own personal touches. Chef Leo and his team plan to keep the offerings at Le Café, Emirates Palace, 02 690 7999 Le Café interesting by adding a few new additions on a weekly basis.

We were also given a sneak peek of the new afternoon tea, which we 14 | Dining and Nightlife Abu Dhabi

Disconnect to Reconnect No-Mobile Dinner Challenge

For reservations contact us at +971 2 818 8282

The Ritz-Carlton hotel brings conversation and good company back to the dinner table, with a fun challenge at The Forge, Li Jiang and Mijana. Come for dinner and lock away your mobile phone for the duration of your meal to earn 20% savings on your bill.

The Ritz-Carlton Abu Dhabi, Grand Canal, abudhabi.restaurants@ritzcarlton.com

Valid until December 15th, 2018. Š 2018 The Ritz-Carlton Hotel Company, L.L.C.

99 Sushi Bar & Restaurant

99 Sushi Bar & Restaurant has established itself as one of the most significant references of Japanese haute cuisine. The venue in Abu Dhabi is the restaurant’s first international venue and follows the opening of five current venues in Spain, across Madrid and Barcelona.

Having recently celebrated their 1-year anniversary the team at 99 Sushi Bar & Restaurant show no signs of slowing down, as they announce the launch of a lavish selection of brand new dishes, for the season of Fuyu (winter). The latest additions offer guests a specially-curated selection of uniquely delicious options to indulge in, promising to satisfy the cravings of any Japanese-cuisine aficionados in the Capital.

Highlights include the tender Rib Eye gently seasoned with black pepper and a side of garlic chips, including an option of Australian Wagyu or the Japanese Kobe Grade A5. A true feast of flavour, seafood lovers must-try the Sakane Nabe - featuring a sautéed fish selection in a bouillabaisse, made of yellow chili, mussels and foie. The Dragonfly Maki boasts classic flavours with the essential 99 twist, served with crispy and flattered prawns, drizzled with a spicy and creamy sauce.

For a true gourmet experience, bite into the Tori Maki, soy marinated chicken with tangy mango vinaigrette and crisp rice wafer. Guaranteed to leave a smile on the faces of diners, the Toro Tartar is a must - fatty tuna belly served generously with caviar, along with soy sauce and wasabi delivers a memorable contemporary delicacy.

Guests can also enjoy the Omakase, literally translated as ‘Chef’s Choice’, the perfect option for a business lunch or social occasion.

Sunday through to Thursday, 99 Sushi Bar fans can indulge in an epicurean 9-course offering all through the afternoon for just AED 149 per person. For starters, guests can experience the light Capu Miso Soup topped with generous amounts of truffle and tofu foam. A nod to ‘Yatai’ traditions, delight in the crispy Tiger Prawn Tempura complimented impeccably with a vibrant spicy creamy sauce.

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Highlights from the mains call for a fresh selection of Turbot Flambé Nigiri deliciously topped with coriander oil and momiji oroshi.

Complete the final course with Mochi Ice Cream and coffee or tea.

Brunch goers will be interested to learn that 99 Sushi Bar & Restaurant has replaced its Zeitaku brunch, which will no longer be running on Saturday’s. The brand new Friday brunch offering is set to entice the Abu Dhabi crowd for an afternoon of lavish dining and signature beverages. Fans of the haute-dining concept can experience an impressive 11-course a la carte set menu from 1.00pm until sunset. Guests can relax at the charming outdoor bar located on the terrace with flawless views of the waterfront set against the smooth tones of a live saxophonist as the sun sets in the Capital.

The brunch extravaganza commences with fresh Hosomaki and Edamame, igniting taste buds with the authentic flavours of Japan.

Experience the Okonomiyaki; a homemade corn tortilla with fresh tuna usuzukuri, generously topped with tare sauce. Highlights from the mains include the soft and tender Fatty Tuna and smoked Beef Taco, infusing flavours and delivering a memorable brunch experience. No offering at 99 Sushi is complete without a fresh selection of Nigiri; silver-plating Butterfish with truffle, Fatty Tuna, Salmon Flambé with lime and Scallop. One not to miss, carnivorous diners can relish over the Skirt Steak generously topped with galangal sauce. Complete the final course with a homemade traditional sweet-ending, Ichigo Mochi Ice Cream.

Brunch is available every Friday from 1.00pm to sunset.

AED 299 soft beverage package.

AED 399 bubbles and premium house beverages.

AED 499 French bubbles.

99 Sushi Bar & Restaurant, 02 672 3333

Up & Below, Caribbean Saturday Brunch

Today we are visiting the newly revamped Up and Below rooftop lounge located at Courtyard by Marriott World Trade Center, Abu Dhabi. Up and Below has recently had a revamp, we are impressed by the changes made over the summer, the venue has been partitioned into two separate areas, an outdoor area which boasts city views, a pool and a jacuzzi and an indoor area with large TV screens for guests to watch the latest sport whilst relaxing on the cozy sofas.

We are here today to have a sneak peek of their new brunch concept, Up and Below’s Caribbean Brunch, the latest Saturday brunch offers an unlimited feast of delectable Caribbean fare.

Guests are invited to tantalize their taste buds with a delicious selection of appetizers including Breaded Calamari with garlic, Chicken Tikka with mint chutney, Coconut Shrimps with parchita sauce, Lump Crab Cakes and much more. The brunch offers an a la carte choice of one main dish, followed by a variety of much-loved desserts.

From the cold tasting platter, we enjoy the Smoke Salmon, Caesar Salad, Tuna Poke, Artichoke Salad with passion fruit dressing, Chicken Liver Pate with cranberry jelly and Jicama Coleslaw. The hot platter offers guests a selection of Seared Scallops with apple salsa, Fried Camembert, Jerk Chicken Skewers, Oxtail Spring Roll with green mango chutney and Beef Nacho. However, the cold tasting platter is our choice for the day.

For the main course guests can choose from the Blackened Rib Eye, Beef Tenderloin, Corn Fed Chicken Breast, Grilled Shrimps, Crispy Snapper, Potato Gnocchi with Roasted Vegetables, Mushroom and Quinoa Risotto or Caribbean Style Pumpkin Curry.

We decide to try the Mushroom and Quinoa Risotto with parmesan shaving and garlic bread plus the Crispy Snapper with Escovitch Sauce, Rice, Beans and Lemon.

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Both dishes were enjoyable however the Mushroom and Quinoa Risotto was our favorite.

The dessert menu offers guests a choice of, Mango flavor Baked Yogurt, Strawberry Eclairs, Coconut and Pineapple Cheese Cake, Chocolate Cremeaux, Chocolate Pudding Hot, Financiers, Fruit Platter or Fruit Salad. We order the Coconut and Pineapple Cheese Cake and my guest orders the Chocolate Pudding Hot. The Coconut infused dessert is definitely the highlight of our tasting.

Up and Below Caribbean Saturday Brunch promises to be a lively Saturday brunch set on the Up and Below rooftop lounge at Courtyard by Marriott World Trade Center. Guests can relish in the ultimate dining experience with flavors from across the Caribbean region.

Although we haven’t seen the brunch in full swing yet, we can confirm the food is worthy of a visit. Its great to see the culinary team trying to emphasize Caribbean cuisine and bringing something different to Abu Dhabi residents. Our prediction is if the team at Courtyard by Marriott World Trade Center can create the right ambiance the brunch will do well, however with more and more Saturday brunches launching on a weekly basis competition for the Saturday crowd is fierce.

The Up and Below Caribbean Saturday Brunch is priced at only AED 160 per person inclusive of soft beverages, AED 285 inclusive of house beverages and AED 80 for children between 6 to 12 years old, diners can reorder as many times as they want from 12.30pm to 4.00pm, whilst enjoying the newly restyled and sophisticated ambience with the breath-taking views of the Abu Dhabi skyline.

Courtyard by Marriott World Trade Center, Abu Dhabi, 02 698 2222

November | 19

Taste Of Abu Dhabi

The UAE’s biggest ever Bake Off competition will be held at this year’s Taste of Abu Dhabi. Show off your baking skills to be in with a chance to win the title of ‘Abu Dhabi’s Baking Crown’ and a Baking and Pâtisserie course worth AED 25,000 at the International Centre for Culinary Arts (ICCA) in the UAE. For your chance to be selected to showcase your ‘carnival’ themed baking creation simply submit a detailed description of the cake you would like to create, alongside a picture, and you could be facing the judges, Master Pâtissier Eric Lanlard and ICCA Pastry Chefs at Taste of Abu Dhabi.

Visit www.tasteabudhabi.com/bakeoff for your chance to enter the Bake Off. This year live acts will include former Girls Aloud singer Nadine Coyle; 2017 Britain’s Got Talent singer Sarah Ikumu; and legendary tribute band The Bootleg Beatles.

New for 2018 is the Baking Tent where you can perfect your baking skills with specially-tailored masterclasses by Eric Lanlard. If savory is more your style, enjoy a ‘BBQ Steak-Out’ hosted by Master Chef Tarek Ibrahim and special guest chefs Anthony Pichon, Hattem Mattar and Mohammad Orfali. They will be sharing their best BBQ tips as you take part in live challenges using premium halal Aussie beef or lamb.

The festival favorite Cooking Challenge returns, here you can compete with others to win prizes as you cook alongside this years

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Taste of Abu Dhabi celebrity chefs including Gary Rhodes, Sanjeev Kapoor, Reza Mahammad and Jenny Morris. For the first time this year, there will be special cooking and baking classes just for kids

by Fathima Ahmed the talented founder of Table for Five.

There will also be a dedicated Kids’ Zone to keep the little ones entertained including everything from arts and crafts, inflatables to face painting, and much more. You’ll also have the chance to shop at the Local Harvest Farmers Market with fresh vegetables and produce direct from farms in Abu Dhabi. Local Harvest, partners of the festival, will also host a special activity just for kids where they will find out how to grow vegetables and plants from Local Harvests’ experts who will help them plant their very own vegetable seeds to take home and watch grow.

Restaurants attending include: Roberto’s Restaurant Club, Hickory’s Restaurant and Bar, Dai Pai Dong, Sushina, Burger & Crab Matsu, Dickey’s BBQ Pit, Limo, Coya and a special pop-up of Gary Rhodes restaurant Theatre by Rhodes where you will be able to meet the man himself.

Taste of Abu Dhabi Thursday 8th November 4.00pm to 11.30pm.

Friday 9th November 12.00pm to 11.00pm.

Saturday 10th November 12.00pm to 10.00pm.

For more information or tickets visit www.tasteabudhabi.com

Hakkasan Hakkasan Abu Dhabi has unveiled its new outdoor terrace, welcoming guests at Emirates Palace.

One of the UAE capital’s established, favourite upscale fine dining restaurants, Hakkasan is synonymous with the finest authentic Cantonese food and a luxurious ambiance. The latest terrace addition further enhances the guest experience, setting the scene for socialising with friends, business networking or just a place to chill.

The spacious, alfresco terrace lounge and bar provides ample room for guests looking to enjoy Abu Dhabi’s cooler seasonal temperatures, ideal for intimate groups or larger social events. Set to be the capital’s go-to open-air venue, guests can indulge in authentic Cantonese cuisine whilst enjoying spectacular city views and music by internationally acclaimed DJs. In contrast to Hakkasan’s rich, embroidered interiors, the outdoor area combines luxurious décor with natural tones to create a stylish space for guests. Exclusive wooden cabanas adorned with flowing white curtains provide ideal settings to dine and connect with friends, and a warmly lit bar is the ideal place to enjoy Hakkasan’s broad range of beverages.

Promising a lively atmosphere, the deck welcomes resident DJ Kristina behind the turntables.

Hakkasan Abu Dhabi, 02 690 7739

Sanderson’s Last month we mentioned that Sanderson’s would be opening in October. The new opening date is now set to 9th November 2018, and everyone’s invited to celebrate the opening! If you missed our last article you’ll be thrilled to learn that Sanderson’s is the creation of Serg, whose name has been linked to many successful food and beverage concepts in the UAE. Sanderson’s, a familiar name that conjures up an easy going, neighbourly vibe and represents a brand-new café focusing on sustainable, wholesome mood-food.

Located in The Walk at Al Seef Resort and Spa by Andalus Abu Dhabi, Sanderson’s will serve breakfast, lunch and dinner daily.

Sanderson’s focuses on nutritious, sustainable and wholesome foods, using good quality, seasonal ingredients cooked from scratch daily, specifically for the sole purpose of transforming the customer’s mood.

Backed by a strong belief that the food we eat can have a powerful effect on health and state of mind, Sanderson’s prides itself on its unique, considered recipes and dishes to showcase each ingredient, whilst delivering health benefits and maximizing flavours. Expect colourful yet natural, wholesome dishes including the vibrant Pineapple Smoothie Bowl, the classic Beef Burger with a twist and the beautiful Veggie Rice Paper Wrap with tamarind.

Brought to life with an emphasis of bringing fun to food one bite at a time. Sanderson’s welcomes their new neighbours to celebrate their moving in by dropping by to sample their delicious, ‘mood-boosting’ menu. With the help of local, homegrown brands and businesses, Sanderson’s will commemorate the big day with a farmer’s market, giving the public a chance to try their food and checkout some eye-catching goods from some of Sanderson’s most trusted vendors and like-minded friends. From beautiful bespoke jewellery pieces and locally-sourced, seasonal fruit and vegetables, to live local music and face-painting activities, Sanderson’s aims to open with a bang, providing the perfect spot for families and friends to enjoy their weekend with great food, fantastic coffee and interactive experiences at accessible prices.

With the winter weather officially in full swing, join the team at Sanderson’s for good vibes, a spot of shopping, a simple cup of coffee, homemade cuisine and most of all, celebrations.

22 | Dining and Nightlife Abu Dhabi

Abu Dhabi Food Festival Abu Dhabi Food Festival will be back again this December and promises to treat foodies to the ultimate culinary experience.

For the third consecutive year we, the team at Dining and Nightlife Abu Dhabi are thrilled to be teaming up with the Department of Culture and Tourism – Abu Dhabi alongside a host of other partners to create a variety of memorable and exciting dining experiences.

We can’t say too much, but we can give you a few hints about what the team have been cooking up. Foodies can soak up the sun and indulge in tasty cuisine at World of Food which will take place at Al Bahar, the outdoor event will feature cuisine from over a dozen countries. A scavenger hunt will let you explore the city and win prizes, plus start saving your dirhams for your chance to dine in style, as celebrity chefs take over the kitchen.

Alongside all of this you will also be able to avail special discounts from your favourite restaurants across the city.

From outdoor events, scavenger hunts, celebrity chefs to unique dining experiences, mark your calendars as this year promises to be better than ever!

For more information visit www.diningandnightlife.com

The Big Brunch Eastern Mangroves Hotel And Spa By Anantara

Last Friday we added a bit of cha-cha-cha to our weekend at Eastern Mangroves Hotel and Spa by Anantara. The team have recently revamped a range of their culinary offerings, so when we were invited to experience their special salsa themed brunch we couldn’t resist the opportunity.

The Big Brunch is held every Friday at Ingredients; the hotel’s restaurant which offers indoor and outdoor seating, plus spanning views across the tranquil mangroves. As we enter the brunch we are welcomed by Latino vibes and salsa dancers showing off their best moves on the dancefloor.

The brunch offers a wide variety of tasty treats from Sushi, Roasts, Salads, Soups and speciality Thai dishes. To start we enjoy a Papaya Salad, California Sushi Rolls and Tom Yum Soup.

The Papaya Salad offers just the right amount of spice and is the perfect start to our brunch. The California Sushi Rolls are exceptionally fresh as the culinary team are hand rolling them throughout the brunch, we do return to try some of the Nigiri which we can confirm is just as tasty. The Tom Yum soup is delicious, again full of flavour. What we are really thrilled to see is the Raman station, we can’t tell you how long we’ve been on the lookout for top quality Ramen.

This is followed by a selection of Vegetable and Shrimp Tempura, Duck Rolls and a small helping of Pad Thai. The Thai dishes are the highlight of the brunch, being an Asian brand Eastern Mangroves Hotel and Spa by Anantara excels in this cuisine.

My dining companion being one of those people, spots chef creating fresh Risotto, the smell is too good to resist, for the Risotto guests have a choice of pumpkin, mushroom or cheese, the portion is large, and we share it between us.

In the dessert section there is a wide variety of cakes which we can help ourselves to. The Chocolate Fountain is exceedingly yummy, we coat a selection of Marshmallows and Rice Crispy Cakes in the warm dripping chocolate. The Nougat Bar is unique, and we can’t say we’ve seen it at any of the other brunches. We are especially taken by the Matcha Tea Nougat.

My dining companions love the selection of sweets and take the opportunity to fill their plates. Being more of a savoury person I head to the cheese section and enjoy the Gouda and Edam with Crackers and Fig Compote.

What made the brunch great fun was the salsa group that kept the atmosphere vibrant throughout the day. The Thai food was exceptional, the service was friendly and the team accommodating.

The Big Brunch takes place every Friday at Ingredients, Eastern Mangroves Hotel and Spa by Anantara. The salsa dancers will be available occasionally but not every Friday so if you are specifically interested in the dancing we recommend that you confirm with the hotel when the next salsa themed brunch will be held.

Prices start from AED 276 including soft drinks.

Eastern Mangroves Hotel and Spa by Anantara, 02 656 1000

If you’re not a fan of Asian cuisine don’t worry, the brunch has a diverse range of dishes to satisfy even the fussiest diner.

24 | Dining and Nightlife Abu Dhabi

A fresh take on your old times favorites.

Our classic dishes have been refreshed and are sure to become your new favourites! What’s more, our latest dishes are complemented with new prices we’re sure you’ll love.

Inspired by you, crafted by us!

Only at Beach Rotana...

For bookings log on to rotanatimes.com, call 02 6979011 or email fb.beach@rotana.com

26 | Dining and Nightlife Abu Dhabi

Dine Around The World At Ginger Take your taste buds on a culinary journey, as Ginger, Park Rotana’s all-day dining restaurant offers guests a succulent array of international tastes, sure to delight you every day of the week. Choose your favourite cuisine or explore diverse culinary cultures with daily theme nights, starting from just AED 189 per person.

Sunday – Indian Night Start your week off with Indian Night. Enjoy the best of Indian cuisine ranging from a selection of curries, butter chicken, lamb and more, perfectly curated by chef and his team.

AED 189 per person, including soft drinks and juices.

AED 239 per person, including selected house beverages.

Monday – Sushi Night Sushi fans will enjoy this ‘sushi-licious’ Monday at Ginger. Guests can tuck into unlimited and varied rolls and sashimi prepared freshly in front of their eyes. Be sure to start with some miso-soup or dumplings.

AED 219 per person, including soft drinks and juices.

AED 279 per person, including selected house beverages.

Tuesday – Mexican Night From tacos and tortillas to spicy soups and stews, taste the flavours of Mexico every Tuesday. Not only will the food transport you to Mexico but the unique Mexican atmosphere is not to be missed.

AED 189 per person, including soft drinks and juices.

AED 239 per person, including selected house beverages.

Wednesday – Lebanese Night Enjoy the extensive spread of traditional dishes, complemented by various live cooking stations. From starters to delectable main courses, fresh-off-thegrill barbecue and irresistible desserts, this is one dining experience you will surely enjoy.

AED 219 per person, including soft drinks and juices.

AED 279 per person, including selected house beverages.

Thursday – Seafood Night Begin your meal with cold salads combining crunchy greens with tasty morsels. Move on to a selection of starters varying from fresh shucked oysters to seafood terrine. For your mains, choose from local fish delights or pass by live cooking station for your favourite fish straight off the grill!

AED 299 per person, including soft drinks and juices.

AED 319 per person, including selected house beverages.

Friday – Italian Night For starters guests can enjoy flavourful soups and delicious accompaniments, whilst mains boast assorted pizzas and popular baked treats. Choose your ingredients and let chef create your favourite pasta at the live cooking station.

Finally, a trip to the dessert section will help complete your trip to Italy.

AED 189 per person, including soft drinks and juices.

AED 239 per person, including selected house beverages.

Saturday – International Night Before getting ready for another working week let Ginger transport you around the world one more time with its international flavours, from seafood stations along with steamed vegetables and various types of pasta prepared by chef and his team.

AED 189 per person, including soft drinks and juices.

AED 239 per person, including selected house beverages.

Park Rotana, 02 657 3333 November | 27

THE ABU DHABI EDITION

EDITION Hotels brings its signature, iconic style to the UAE with the opening of The Abu Dhabi EDITION, an exclusive waterfront oasis spearheading a new movement in the city that never stands still. The first EDITION to open in the Middle East, Abu Dhabi is a ground-breaking hotel concept brought to life by Ian Schrager, the visionary behind contemporary luxury as we know it, in collaboration with Marriott International.

With 198 guest rooms and suites as well as 57 exclusive residences, this new jewel of Abu Dhabi will deliver the best of both worlds: polished with personality, perfectionism with individualism and comfort with charisma and charm. This balancing act encompasses not only exceptional design and innovation, but also personal, friendly, modern five-star service as well as outstanding, one-of-akind food, beverage and entertainment offerings all under one roof.

Heightened dining experiences are fundamental to EDITION hotels and The Abu Dhabi EDITION is no exception, with three signature restaurants created by world renowned chef Tom Aikens, famed for being the youngest chef to ever have been awarded two Michelin stars.

that draw upon themes of language and the written word. With a bespoke-made trolley for tableside beverage creation, world-class bar snacks and weekly live music happenings, guests can unwind in this sophisticated and intimate setting with a dash of the unexpected, perfect for post work drinks, entertaining or socializing pre-dinner.

Over on the Marina side of the hotel, Aikens has created a serene, coastal Mediterranean-style restaurant, Alba Terrace, that transcends day-to-night, offering the finest locally sourced coffee, light lunches and sharing plates to linger over whilst bathing in the natural sunlight that streams into the space through the folding floor-to-ceiling glass doors. Host to vibrant, brunches and grape tasting evenings, the bright ambience of Alba Terrace is a true reflection of the Mediterranean. On the lush outdoor terrace, a series of intimate seating areas under pavilions or next to the pool provide guests with the opportunity to dine al-fresco, reminiscent of elegant Italian summers. A sunken group dining area provides a semi-private space for outdoor gatherings.

When the sun sets, the hotel’s distinct, stand-alone social space comes to life. ANNEX, opening in late 2018, offers a unique, threefloor space to socialize. This societal gathering space allows guests Just off the lobby, guests will find Market at EDITION, an imaginative, to choose between a sophisticated al-fresco experience at the roofhealthy lifestyle restaurant open for breakfast, lunch and dinner. Its top garden bar and a more refined social gathering space in the Den relaxed and interactive style and light, airy interior blurs the on the floor below, a space that encourages friends to unwind with boundaries of traditional and al-fresco dining. With a focus on their favourite beverage and a game of pool or pinball. Meanwhile, healthy, no waste, farm to table cooking, each kitchen will make use the ground floor will offer an energetic ambience with live DJs and an of each ingredient to its entirety. experimental beverage bar. When it comes to food across Annex’s three floors, guests can expect small plates created with the intent to The Abu Dhabi EDITION is also home to Oak Room, a traditional encourage socializing and sharing. Expect delectable PeruvianEnglish oak panelled restaurant, celebrating world-class ingredients inspired dishes along with an altogether refreshing outlook on with British rock ‘n’ roll flair. Quintessential, considered and modern, beverages. the generous menu at this new-age steak house encourages guests to indulge in the very best produce. Uncomplicated in approach, the Reservations are now open with opening rates starting from AED menu will consistently showcase signature British dishes, paired with 750, including breakfast*. The hotel is currently in its soft opening a robust grape selection. phase and will launch officially on 21st November 2018.

Opposite the entrance to Oak Room, the secluded sophistication of Library Bar awaits. The Library Bar is the ideal place for guests looking for a quieter more intimate place to socialize. Taking design cues from its own name, the space features a collection of artworks 28 | Dining and Nightlife Abu Dhabi

*Rates are subject to availability, based on two people sharing one double room.

The Abu Dhabi EDITION, 02 304 7002 or email reservations.auh@editionhotels.com

Saturday Sunset sessions Listen to laid back beats, watch the sunset from the 25th floor and welcome the new week in style AT25.

AED 195 – PER PERSON

(Including 1 sharing menu item and free flow of house beverages or choose from the A La Carte menu)

Every Saturday – 4pm to 7pm

EVERY TUESDAY Ladies put your heels on and grab your lipstick as this one is for you.

Enjoy unlimited selected drinks from 7-10pm every Tuesday for just AED 100 and 30% o� the sharing & snack menu.

Take in the gorgeous views of the city from the 25th �oor while listening to laid back beats.

Packages starting from AED 260 Friday 12:30pm – 4:00pm Starting 9th of November

Located on the 25th floor

MARRIOTT DOWNTOWN ABU DHABI SHEIKH RASHID BIN SAEED STREET (OLD AIRPORT ROAD) T. +971 2 304 7777; WWW.MARRIOTTDOWNTOWNABUDHABILIFE.COM

*All prices are in UAE Dirham and are inclusive of all applicable service charges, local fees and taxes.

BAO Festival

Excitement is rising to new heights as the anticipation for BAO Festival grows. Dubai will play host to 12 of the world’s biggest DJs who will be performing live across the two-day festival. BAO Festival will take place in Dubai on the 29th and 30th of November at Meydan and will run from 6.00pm to 3.00am. The event is strictly 21 years old, plus. BOA Festival promises to amaze crowds as it showcases an intricate custom main stage that will unleash the BAO dragon over an unrivalled two-day entertainment and music program. The headliners include Martin Garrix, Dimitri Vegas and Like Mike, Afrojack, Don Diablo, Nervo, R3hab, Alok, Salvatore Ganacci, Brooks, Dante Klein, Marcus Santoro and DJ Licious, one by one DJs are set to lead visitors on a voyage to unveil the magic behind their music. This world-class music festival is set to be the most exceptional festival experience to date!

BOA Festival will be held at Meydan, the perfect venue for the opulent festival, visitors can enjoy the music under the night’s sky.

BAO ensures two back-to-back evenings full of magic, excitement and surprises, as these spectacular artists perform an epic and exhilarating set. BAO Festival begins at 6.00pm on both days, promising fans a total of 18 hours of grooving to the amazing sets of these world-renowned DJs. BAO promises to present a unique VIP experience to its fans who like to do things ‘In-Style’. There is a larger than life route to make your voyage extra-special with BAO’s exclusive VIP categories.

Enjoy the ultimate red-carpet treatment with each of the nine VIP categories offering a private space with an explicit view of the main stage.

30 | Dining and Nightlife Abu Dhabi

Pamper yourself with a luxury experience like no other, enjoying a dedicated VIP entrance, private table setup, a dedicated table service, beverage package, a specialized a la carte menu and much more. For many, BAO has long been on their bucket-list so why not experience it in full VIP style. Rest assured, the phenomenal view of your favorite artists from this special VIP area is a moment that you will never forget.

“We take pride in bringing BAO to Dubai, BAO, the biggest ever music festival will feature an exclusive and fully-serviced VIP area.

This area will be purpose-built, and the elevated VIP platform will boast panoramic and breathtaking views of the spectacular BAO main stage. It will have a unique atmosphere for our guests to enjoy and we ensure that it will be a treasurable experience with exclusive service directly to their tables” said Bingchen Li, BAO project creator.

VIP table packages start from AED 10,000 and are now available on demand. To book, call 058 550 3229.

Day and weekend passes are also available starting from AED 395 as well as a ticket for the elevated ‘Deluxe Area’ for AED 2,300.

For more information visit www.baofestival.com

fuel your passion

Enjoy front row seats to all the action during the Race Weekend, where every dining and nightlife experience is designed to thrill!

22 - 25 NovEmbER 2018 FoR booKINGS Please call +971 2 656 0600, email dining@marriott.com or visit yashotelexperiences.com

Yas Hotel Abu Dhabi, Yas Island, UAE T +971 2 656 0000 F +971 2 656 0001 yashotelabudhabi.com

“La Tavola Del Sabato” The New A La Carte Saturday Brunch At Villa Toscana

If you are looking to enjoy a lazy Saturday afternoon filled with fine fare and Italian hospitality, you’ll be pleased to hear about Villa Toscana’s new a la carte brunch, La Tavola Del Sabato.

cheeses are creamy enough without being too overbearing.

The Beef tenderloin, eringy mushroom, potato and celeriac crisps and marsala glaze is also delightful.

Located in the stunning St. Regis Abu Dhabi, Villa Toscana’s décor will transport you to Tuscany, inspired by a Tuscan villa, the restaurant creates the feeling of visiting the home of an Italian noble. The hospitality is also typically Italian, friends and family are all welcome.

Desserts are served on an open display allowing you to indulge in as much or as little as you wish. The wide selection of cheeses will also ensure those with a savoury desire are not left unattended.

The highlight from the pasta menu is the Fresh Penne Pasta with four Tuscan pecorino cheeses with olive oil focaccia bread, the creamy rich cheese is excellent, and chef does well to ensure the

Villa Toscana, The St. Regis Abu Dhabi, 02 694 4553

The menu boasts a wide range of dishes from hand-crafted Tuscan favourites such as Homemade Lobster and Prawns Ravioli, Grilled The food complements the design, bridging tradition and elegance. Rosemary and Mint Lamb Rack or Salmon Fillet with a mascarpone and parmesan sauce, cooked with passion and flair in true Italian style Serving hand-crafted, regional Italian specialties from Tuscany, Umbria, and Emilia-Romagna, the menu is composed to orchestrate by Chef Rosario and his team and served to you a la carte to the table.

The menu also offers a wide variety of vegan, dairy free and gluten free specialties of these areas. Special Italian imports emphasize the quality and attention to detail of the culinary team. All pasta is made options for guests with dietary requirements. in-house with raw ingredients sourced freshly from Italy.

We thoroughly enjoyed La Tavola Del Sabato, the relaxed atmosphere, Today we are visiting Villa Toscana to experience their new Saturday warm Italian hospitality and great food make it a strong contender in brunch, La Tavola Del Sabato. The brunch menu features a selection Abu Dhabi’s Saturday brunch scene. of Villa Toscana’s signature dishes, served a la carte to your table.

Alternatively, guests are invited to enjoy a tasting menu created by Unwind this weekend at Villa Toscana with free-flowing premium Chef Rosario Martorana. grapes, artesian olive oil selections, a traditional mouthwatering Italian desserts buffet and classic Italian cheese corner, whilst taking in the tranquil views of the Arabian Gulf on the outside terrace.

To start we enjoy the Buffalo Mozzarella, tomatoes, Tuscan extra virgin olive oil, 10 years’ old balsamic vinegar alongside the Spicy Enjoy La Tavola Del Sabato every Saturday from 12.30pm to 4.00pm Prawns, baked in the oven with roasted golden garlic olive oil focaccia croutons and Piccadilly tomatoes. Both dishes are superbly for AED 210 per person including soft drinks or AED 330 per person executed however the Buffalo Mozzarella is exceptional. including premium grapes and hops.

32 | Dining and Nightlife Abu Dhabi

Stock Burger co.

International restaurant and bar Stock Burger Co. opened its doors earlier this year at Holiday Inn Abu Dhabi. Since its inception Stock Burger Co. has established itself as a firm contender in Abu Dhabi’s Dining and Nightlife scene.

Stock Burger Co. offers an appealing and unique mix of quality burgers and craft beverages. Burgers are made from 100% premium grass-fed beef and exclusively created and provided by Springbok Butchery, making the quality of the burgers second to none.

We enter Stock Burger Co. through the hotel entrance and are warmly greeted by the team. Stock Burger Co. now also boasts its own private entrance, which is part of the newly launched terrace available for guests to enjoy.

Its early Thursday evening and the atmosphere is already bustling as the venue is starting to fill up with patrons looking to start the weekend. We take a seat on the high tables near the bar. The décor at Stock Burger Co. is vibrant and energetic with back lit walls, painted oil barrels and hanging jars which act as light features. TV screens are dotted around the walls ensuring that everyone has a good view of the latest sport.

To start we order Buffalo Wings, Savoury Flatbread, Panko Onion Rings, House-Slaw and Grilled Corn on the Cob. It’s a mix of starters and sides but we request it all comes together, the team are more than happy to accommodate.

The Buffalo Wings are delicious, dripping in a spicy BBQ sauce they make for a finger licking good moment, plus, the portion is more than generous. The other dishes are enjoyable and typical of your traditional pub grub.

My dining partner opts for The Stock Burger whilst I, being a vegetarian get to enjoy the Veggie Burger which comes in two options, Falafel or Grilled Portobello Mushroom. The burgers arrive, The Stock Burger is full of flavour, the thick beef patty is topped with cheese, garnished in red onion and dressed with Stock Burger Co. signature sauce. The Veggie Burger is ok, however because the falafel is slightly thin it does make it taste a little bit dry.

Don’t miss the desserts, even if you feel full find just that little bit of room, it will be totally worth it, we’d recommend the Eton Mess.

34 | Dining and Nightlife Abu Dhabi

The service at Stock Burger Co. is fantastic, some restaurants could do with taking note. Friendly, casual and fun, you instantly feel welcome. The live entertainment will have you tapping away throughout the night.

Friendly service, yummy pub grub and a menu that has something for everyone makes Stock Burger Co. one of our top picks for seeing in the weekend. Don’t fancy a burger? Not a problem. Also available are an array of alternative mouth-watering options, from crafty salads and flatbreads to rib-eye steak and prawn skewers.

Buffalo Wings AED 40 Savoury Flatbread AED 35 Panko Onion Rings AED 20 House-Slaw AED 20 Grilled Corn on the Cob AED 20 The Stock Burger AED 55 The Veggie Burger AED 50 Eton Mess AED 42 If you need another excuse to visit Stock Burger Co. why not check out their weekly happenings below!

Wednesday night is ladies night, from 8.00pm to 12.30am. Ladies enjoy 3 complimentary house-beverages, light bites and 50% on all beverages, all to the tunes of the DJ. Live Thursdays with ‘Camille and Lucien’ Duo, dance the night away from 8.30pm to 12.30am. Daily happy hour, 2-4-1, from 12noon to 8.00pm and all-day Saturday.

Stock Burger Mondays, from 12noon to 12am, AED 39 net (instead of AED 55) for The Stock Burger and fries. Business Lunch Offer, Workdays (Sunday to Thursday) from 12noon to 4.00pm get your lunch in 30 minutes or get it for free.

Stock Burger Co. is open daily from 12noon to 2.00am on weekdays and until 3.00am on weekends.

Stock Burger Co. Abu Dhabi, Holiday Inn Abu Dhabi, 800 78 625

November | 35

Talise Spa Jumeirah At Etihad

36 | Dining and Nightlife Abu Dhabi

Towers

Nestled away just opposite the hotel lobby a world of relaxation awaits you. Talise Spa offers guests luxurious surroundings, professional therapists and promises to leave your mind and body feeling rejuvenated. Talise Spa offers a variety of treatments to cater for all your needs from massages, body treatments, hammam to bath rituals.

As we enter Talise Spa we are warmly greeted by the team, we take a seat in the welcome area where we fill in the pre-treatment questionnaire forms. Here our therapists also discuss what we can expect from our treatments. Talise Spa is very calming, the walkway to the treatment room sets the tone with candles and relaxing tones of ocean waves.

We decide to try the 60-minute Ultimate Aromatherapy Massage treatment and the 60-minute 3D Collagen Shock Natura Bissé Facial. This facial will soon be available for guests to enjoy, but today we are fortunate enough to be amongst the first to experience this revolutionary new treatment.

As we enter the treatment room we are surrounded by dimly lit candle lights and warm red and blue tones. The treatment room is spacious, large massage beds, a jacuzzi, a private changing area and a shower make the experience very exclusive and relaxing. We begin our treatment by having a refreshing foot scrub, rose petals are placed in the large bronze bowls and a blend of essential oils are used.

For the massage my companion is asked which oils they would like, oil scents offered range from relaxing to invigorating. The therapists begins the 3D Collagen Shock Natura Bissé Facial treatment by removing any make-up I am wearing, then proceeds to cleanse and tone my entire face. Next the glycol peeling, this feels a little bit tingly on my face, the same sensation you would expect if you were using a mint face wash. However, the glycol peeling is excellent for your skin, as it is three times more powerful than normal exfoliators. The treatment continues with the essential shock facial concentrate 3D collagen, optimizer facial massage, pore minimizing mask, eye and lip cream, diamond white expertise SPF 50 and finishes with the sheer moisturizer. The treatment leaves my face feeling clean, refreshed and firm however although firm it does not feel tight.

The clear benefits of the facial are, hydration and firming of skin, intense treatment for fine lines, skin protection and prevention from pre-mature skin ageing. The main ingredient of the 3D Collagen Shock Natura Bissé Facial treatment is green tea.

Overall our experience at Talise Spa was wonderful. The therapists are warm, welcoming and professional, the range of treatments are exceptional, and we would highly recommend the new 3D Collagen Shock Natura Bissé Facial treatment. As a person who normally dislikes facials I found this one to be highly enjoyable and I must admit my skin was much firmer than before the treatment. It may not be the fountain of youth but it’s as close as I’ve managed to get.

The 3D Collagen Shock Natura Bissé Facial 60-minute treatment launching soon at Jumeirah at Etihad Towers will be priced at AED 693 whilst a 60-minute Ultimate Aromatherapy Massage treatment is priced at AED 546.

Talise Spa, Jumeirah at Etihad Towers, 02 811 5858

November | 37

The Scene, Mr Miyagi’s and Casa De Cuba Launch In Abu Dhabi

The Scene by Simon Rimmer and Mr Miyagi’s are launching in Abu Dhabi alongside Casa De Cuba just in time for this year’s F1!

They say all good things come in threes and that couldn’t be truer than with the opening of these three extraordinary and diverse venues in Yas Marina. The Scene and Mr Miyagi’s have already been recognized as award winning restaurants in Dubai and are now expanding their success and setting up camp in Abu Dhabi, as well as introducing a brand-new Cuban bar, with the legendary Dinos Constantinides, Casa de Cuba.

UK celebrity chef Simon Rimmer is famously known for creating British classics with a twist and gave that concept a platform at The Scene. Now he is adding more strings to the bow with The Scene Yas Marina carrying across his favourite foundations of British gastro food as well as adding exciting new elements.

Everyone’s favourite Asian party boy, Mr Miyagi, is taking the party scene to a new level at Yas Marina. Expect live karaoke, cabaret shows, Thai bucket bars and Wok and Roll brunch with more games, entertainment and more to ‘wok up’ your week.

Mr Miyagi’s Dubai show has won a multitude of awards both for its food and entertainment, a trend they hope to replicate in Abu Dhabi.

Casa De Cuba, Cuban bar like no other, with an exclusive beverage menu created by legendary Dinos Constantinides, owner of the 25th best beverage bar in the world ‘Lost & Found’.

Dinos prides himself on affordable quality, this is shown through the completely unique beverage menu that creates new Latin experiences for guests, as well as affirming favourites that will make you want to come back time and time again. The concept behind the venue is simply, give the guest a quality authentic Cuban experience from décor, hosting floral patterns and raw material, to scent, coming from fresh flowers, to taste, from Dinos’ award winning beverages, to sound, with live DJs and percussionists playing throughout the week.

38 | Dining and Nightlife Abu Dhabi

Candypants will be taking over Casa de Cuba for the F1 weekend festivities with their Grand Prix Garden concept. For over 10 years Candypants has mixed and remixed the rules of global partying.

Today, they’re the beat behind some of the world’s best days and nights. With events across the UK, Marbella, Dubai, Ibiza, Abu Dhabi, Miami and most recently Las Vegas. Candypants aims to offer customers a partying experience unlike any other, so be sure to book your spot!

The trinity will allow you to go from homely vibes within a British garden at The Scene, travel to the lively streets of Bangkok at Mr Miyagi’s and relax with sundowners in Casa De Cuba.

F1 weekend packages and operating hours: The Scene by Simon Rimmer, 8.00am to 4.00am. Breakfast from AED 49 served 8.00am to 12noon, a la carte menu served from 12noon. Free entrance, no F1 ticket required and family friendly.

For bookings email: eat@thesceneauh.com Casa de Cuba, 12noon to 5.00am, high tables 4 to 6 people minimum spend from AED 2500, 8 to 10 people minimum spend from AED 5000 or VIP booth, 8 to 10 people, minimum spend from AED 10000.

For bookings email: eat@casadecubaauh.com Mr Miyagi’s, 12noon to 5.00am, high tables and booths, 6 to 8 people minimum spend from AED 2500.

For bookings email: eat@mrmiyagisauh.com Normal operating hours will resume after F1 Weekend.

SAMAK-MAK BRUNCH Lebanese Seafood Brunch Every Friday starting 2nd of November 2018 from 12pm to 5pm Great atmosphere, mouth-watering food Live entertainment Indoor and Outdoor seating

Set Menu price is AED 150 net per person inclusive of soft beverages For reservations call, Fairmont Bab Al Bahr, 02 654 3238