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Nutrition & Public health

EASYFOOD CONVENIENCE FOOD INNOVATION — Contact: Kirsten Jensen Innovation Leader Albuen 39, 6000 Kolding E-mail: kmj@easyfood.dk Web: www.easyfood.dk Direct: 25 40 96 73

Food The customers want wholewheat alternatives, but it is not what they buy • W hy is it we don’t choose whole-wheat when we know it’s the healthy choice? • A re we not well enough informed? • I s it because we know that the children willl not eat it?

There are loads of alternatives with whole wheat, for example whole-wheat pasta, rice and bread. Despite this the customers opt for the white variant.

• Do we think it tastes worse? • Is it more expensive?

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