County College of Morris 2020 Scholarship Benefit Invitation

Thursday May 7, 2020 6:30 p.m.

The Park Savoy Estate Florham Park, NJ

Food for Thought County College of Morris Foundation Annual Benefit to support students with food insecurities and financial challenges

Every day, half of CCM students come to school under resourced and many have serious food insecurities. These students have to make a choice between buying food or gas to get to class, or paying their rent or a babysitter. It’s heartbreaking to think this is happening, but it is. Every day.

You can help. We all can. Please join us at our first annual “Food for Thought” Benefit to help eradicate food insecurities and other financial barriers affecting our student population. Your philanthropic support will make all the difference to hundreds of students who today will make a choice that none of us should have to make.

Dr. Anthony J. Iacono, President

Keynote Speaker Teresa Connolly , Executive Director, nourish.NJ nourish.NJ is a community soup kitchen and outreach center which provides meals in a warm, safe and caring environment, free of charge. The organization is currently working with the college to combat food insecurities.

Community Leadership Honorees 2020

Dr. Edward J. Yaw Leadership Awardee Donna and Tom Pepe

Corporate Leadership Awardee

Longo Electric and The Longo Family

Alumus of the Year Kevin Collins ’86

Cocktails, Dinner and a very special Silent Auction Business attire

Menu Of Giving CCM Culinary Circle – $25,000 Provides meals for students with food insecurities • VIP seating for 20 and reservations for the President’s Reception at 5:30 p.m.

• Prominent recognition at the event • A full-page, back cover, journal ad • A named $7,500 sponsorship to help underwrite Titans Table Food Pantry Food For Thought – $15,000 Supports one student’s tuition through their academic journey • Premier seating for 10 and reservations for the President’s Reception at 5:30 p.m.

• Prominent recognition at the event • A full-page, inside front cover, journal ad • A named $5,000 scholarship for the 2020-21 academic year Chef de Cuisine – $7,500 Supports Titans Table Food Pantry • Premier seating for 10 • Prominent recognition at the event • A full-page journal ad Sous Chef/Kids’ Menu – $5,000 Supports our childcare assistance grant program • Premier seating for 8 • Prominent recognition at the event • A half-page journal ad

Food Truck – $3,500 Assist students with commuting to campus • Premier seating for 4 • Event sponsorship acknowledgment • A quarter-page journal ad Cookbooks – $2,000 Help students purchase text books • Premier seating for 2 • Event sponsorship acknowledgment • Journal listing Executive Chef – Individual Ticket Price $250 each Full Color Ad Journal Prices •F ull Page Ad at $1,000 each 7.7” (width) x 9.95” (height) •H alf Page Ad at $750 each 7.7” (width) x 4.85” (height) •Q uarter Page Ad at $350 each 3.72” (width) x 4.85” (height) • Corporate Listing at $150 each

Ad submission deadline is April 23.

Please provide high resolution, full color PDF or JPG via email to cmcardle@ccm.edu.

Reservations

Download and print this file or register and pay online at www.ccm.edu/foundation/benefit

Please select all that apply, complete reverse side of this card and RSVP by April 23.

Qty.

Total

CCM Culinary Circle – $25,000 VIP seating for 20 and reservations for the President’s Reception at 5:30 p.m.; Prominent recognition at the event; Full-page, back cover, journal ad; A named $7,500 sponsorship to help underwrite Titans Table Food Pantry

$

Food For Thought – $15,000 Premier seating for 10 and reservations for the President’s Reception at 5:30 p.m.; Prominent recognition at the event; Full-page, inside front cover, journal ad; A named $5,000 scholarship for the 2020-21 academic year

$

Chef de Cuisine – $7,500 Premier seating for 10; Prominent recognition at the event; Full-page journal ad

$

Sous Chef/Kids’ Menu – $5,000 Premier seating for 8; Prominent recognition at the event; Half-page journal ad

$

Food Truck – $3,500 Premier seating for 4; Event sponsorship acknowledgment; Quarter-page journal ad

$

Cookbooks – $2,000 Premier seating for 2; Event sponsorship acknowledgment; Journal listing

$

Executive Chef – Individual Ticket Price $250 each

$

Full Color Ad Journal Prices • Full Page Ad at $1,000 each: 7.7” (width) x 9.95” (height)

$

• Half Page Ad at $750 each: 7.7” (width) x 4.85” (height)

$

• Quarter Page Ad at $350 each: 3.72” (width) x 4.85” (height)

$

• Corporate Listing at $150 each

$

Donations: I am unable to attend the Benefit, but wish to make a contribution to the CCM Foundation.

$

Please complete next page.

Please make your selections from the previous page and RSVP by April 23.

______________________________________________________________________________________ Name (as you wish it to appear in publications) ______________________________________________________________________________________ Company/Organization ______________________________________ _____________________________ ______ __________ Street City State Zip ________________________ _________________________________ ___________________________ Telephone Email Contact Name Names for table seating: 1. ______________________________________

6. ______________________________________

2. ______________________________________

7. ______________________________________

3. ______________________________________

8. ______________________________________

4. ______________________________________

9. ______________________________________

5. ______________________________________

10. _____________________________________

Total amount from reverse side $_________________

Register and pay online at

www.ccm.edu/foundation/benefit.

Or make check payable to County College of Morris Foundation and mail to 214 Center Grove Road, Randolph, NJ 07869.

If you have questions, call 973-328-5060 or email foundation@ccm.edu.

Board of Trustees Thomas A. Pepe, Chair Jeffrey M. Advokat, Esq., Vice Chair Paul R. Licitra, Treasurer Dr. Barbara L. Hadzima, Secretary Dr. Angelica Allen-McMillan Maria Aprile, CPA George E. Dredden, III Jack N. Frost, Jr. Esq. George J. Milonas ’98 Dr. Joseph S. Weisberg

Rob Stirton, Vice President of Institutional Effectiveness and CIO Katie A. Olsen, Executive Director of the CCM Foundation

Board of Chosen Freeholders Deborah Smith, Freeholder Director Stephen Shaw, Deputy Director Douglas R. Cabana John Krickus Kathryn A. DeFillippo Thomas J. Mastrangelo

Natalie Otero Lopez ’19, Alumni Trustee

Tayfun Selen

Sandra Geiger, Trustee Emerita

County College of Morris Foundation

W. Thomas Margetts, Trustee Emeritus

Katie A. Olsen, Executive Director

All trustees also serve concurrently as members of the CCM Foundation.

Board of Directors William McElroy ’83, Chair Eileen Paragano ’91, Vice Chair

College Administration

John Beyel, Esq., Secretary

Dr. Anthony J. Iacono, President

Professor Joseph Bilotti ’88, Faculty Representative

Karen VanDerhoof, CPA, Vice President of Business and Finance

Steve Eulie ’81 Lori Fiori

Patrick J. Enright, Vice President of Professional Studies and Applied Sciences

Carol Fitzpatrick ’86

Dr. John Marlin, Vice President of Academic Affairs

Everton Scott

Vivyen Ray, SHRM-SCP, Vice President of Human Resources and Labor Relations Dr. Bette M. Simmons, Vice President of Student Development and Enrollment Management

Thomas Hayes Edward Nelson ’72 Eric Seguin MJ Sully Patrick Swaszek ’05 Greg Volz ’94 Gil Zweig