C tents...
Welc e to Y r N f k Pub
There’s something undeniably magical about a great pub - the kind where the fire glows warmly, the pints are perfectly poured, and the locals have a tale or two up their sleeves. Fortunately, here in Norfolk, we’re not short of choice. From snug village inns tucked away in the countryside to buzzing town pubs full of charm (and colourful characters), there’s a spot for everyone.
Consider this your insider’s guide to the pubs Norfolk has to offer. Whether you're craving a top-notch Sunday roast, a peaceful pint after a walk along the coast, or simply curious to discover somewhere new, you're in the right place. This isn’t just a list, it’s like getting tips from a well-travelled friend who knows all the best places to go.
We’ve meandered through back roads, sampled local ales, and parked ourselves at more than a few bars, all to help you find your next favourite. Inside, you’ll find everything from classic cask ale havens to off-the-beatentrack gems with brilliant beer gardens, and food menus that rival the drink selection.
But Norfolk’s pubs are about more than just what's on tap. They’re full of character, steeped in community spirit, and often sprinkled with a little local legend - think smuggling, ghostly goings-on, and barkeeps who greet you like an old friend. So whether you're a Norfolk native, a weekend wanderer, or just a lover of all things pubrelated, we hope this guide points you to some unforgettable evenings, delicious meals, and maybe even your new favourite pint.
David B ns - Edit
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The Angel Inn , Loddon
In a nutshell:
Loddon’s oldest pub, and best kept secret, is a continental style café and traditional craft ale house all under one roof. There’s a delightful beer garden too!
D ’t miss:
Our famous sharing boards for two or 22! - Booking essential!
Chef’s ch ce:
Rare breed, free-range ham or multi-awardwinning Black Bomber cheese? Why not try the sharing ploughman’s, which gives you a bit of both? Served with home-baked demi-baguette, homemade slaw, fresh apple, celery & vine ripened tomatoes, pickled Borettane onions and Stoke’s delicious, spiced chutney.
Fr behind the b :
Come to the Angel and try something di erent. No big brands here, just a range of carefully crafted beverages.
Delicious, tailormade, home-baked baps or a ‘design your own’ English breakfast are served from early in the morning, all cooked fresh to order.
Cherry tomatoes ripened on the vine, all our eggs are free range, milk is organic and pork sausages and bacon are rare breed from the farm up the road. Lowestoft smoked kippers are also available!
“We’re passionate about our food - all procured with the utmost regard to provenance, ethics and the environment.”
The same care is taken with your loose-leaf tea and freshly-ground co ee. Scones are baked daily, using stone-ground, organic flour or choose one of Frank’s homemade cakes. Gluten free options also available.
Why not call and book one of the already famous sharing platters? Choose from the ‘arable array’, charcuterie board or a delicious fish platter. Large parties can be catered for.
There’s a huge choice of regional, craft ales, lagers and ciders, even the spirits are local! Awardwinning wine, however, including quality reds, whites, rosé and sparkling are imported from the family vineyard. “If it’s not crafted, it’s not here!”
The Angel Inn, Loddon
The Cr n & Anch , Wiggenhall St. Germans
In a nutshell:
We are a family-run free house set on the bank of the River Ouse in a picturesque village. A warm welcome is guaranteed especially for your fourlegged companions.
D ’t miss:
Our monthly themed nights with authentic food, music and decorations to fully immerse yourself into the culture of the country.
Chef’s ch ce:
Our food is homemade, all freshly prepared and cooked to order. Our homemade and stone baked pizzas are always a popular choice.
Fr behind the b :
We have a large selection of drinks on o er. Our freshly-made cocktails are popular which are poured mixed shaken or stirred to order.
Sit and have a drink on the banks of the River Ouse. Situated on popular walking and cycle routes, we’re the perfect place to plan a pit stop.
You are assured a warm welcome and an oldfashioned approach to hospitality here at The Crown & Anchor with great food and drink for all tastes.
There is always something going on here with plenty of regular monthly events. Feel like testing you brain power? Then be sure to come along to our monthly quiz night (with a cash prize usually around £100). Fancy yourself as the next Ed Sheeran? Then karaoke night is one for you! Or, if you prefer to leave that to the professionals, you’ll find plenty of great live music from local acts.
Don’t miss our monthly themed food nights, enjoy delicious, freshly cooked, authentic cuisine from around the world, accompanied by live music - it’s always a good night.
Keep an eye on our social media feeds for all upcoming and future events. We look forward to welcoming you to The Crown & Anchor!
The Cr n Inn , Trunch
In a nutshell:
A traditional, family-run pub, where a warm welcome awaits.
D ’t miss:
There is always something to look forward to here – whether it is live music, a quiz or themed food nights. Keep an eye on our social media pages to see what’s coming up.
Chef’s ch ce:
Our menu o ers home-cooked traditional pub food, using locally sourced seasonal produce. All food is cooked to order, its good food, not fast food!
Fr behind the b :
We have a great selection of ales, lagers, ciders and wine. Be sure to check out our extensive selection of spirits. We also have a good selection of low and no alcohol drinks.
Welcome to The Crown Inn – a family-owned village pub where warm hospitality meets great taste.
Nestled in the heart of the community, we take pride in serving quality real ales and hearty, homemade traditional pub food. Whether you’re popping in for a pint, a comforting meal, or a relaxed catchup with friends, you’ll find a welcoming atmosphere for all ages – children included.
Whether you love a real ale, a flavoured gin, or are popping in for a hot cup of tea on a cold day, we have something for all tastes. Don’t forget about your furry friends either, we are very dog friendly!
At The Crown Inn, we’re all about good food, good company, and the simple pleasures of village life.
The Crown Inn, Trunch
The Dabbling Duck , Great Massingham
In a nutshell:
We’re a busy country pub with rooms in the heart of the beautiful village of Great Massingham.
D ’t miss:
We are passionate with the concept of ‘field to fork’. Our beef comes from a few miles up the road and our game is shot on the owner’s farms.
Chef’s ch ce:
Dale Smith, Head Chef, recommends our Raynham Estate Bee urger, handmade in our kitchen. Our restaurant dishes reflect local flavours.
Fr behind the b :
We serve many local beers, but we also have our own craft beer ‘Dabble’ as well as our own ‘Mucky Duck’ gin and rum.
Welcome to The Dabbling Duck!
We’re very proud to be serving Raynham Estate Aberdeen Angus beef, located just a few miles up the road. The beast comes in whole, and we butcher it on-site, so there is no waste.
Game is often a staple on our menu and is shot on the owner’s farms. Again, they’re butchered on-site. Keep an eye out for our Steak Nights and Seafood Festival, showcasing all things local.
We are very lucky to live in a county with so many fantastic ales available. Wherry, particularly, is a staple on our bar from Woodforde’s Brewery in Norfolk. Duration Brewery is just up the road and have been a huge success creating craft beers, one of which is our own ‘Dabble’. We have our own ‘Mucky Duck’ spirit range, also made here in Norfolk.
The pub also has 13 fantastic bedrooms that suit a of variety price points, some are dog friendly, and others cater for families. Head to our website to have a look.
The Fat Cat & Can y , Norwich
In a nutshell:
A well-loved pub known for its extensive selection of real ales, wines, spirits and international beers.
D ’t miss:
The pub frequently hosts events (incl. charity quizzes and darts matches) fostering a lively and inclusive atmosphere as well as the largest cider selections in the city.
Chef’s ch ce:
The Fat Cat & Canary are known for their roast dinners on a Sunday.
Fr behind the b :
Enjoy the largest selection of ciders and perries in Norwich as well as a wide selection of craft beer and cask ale.
The Fat Cat & Canary is a vibrant and communityfocused pub renowned for its exceptional range of drinks and welcoming atmosphere.
It o ers an impressive selection of real ales, craft beers, international lagers, wines, and spirits, with one of the largest cider collections in the city.
The pub is part of the Fat Cat Pub Company, known for its dedication to quality and local engagement. With over 3,600 social media followers and an 82% recommendation rate from more than 570 reviews, it’s a favourite among locals and visitors alike.
The venue regularly hosts events such as charity quiz nights, darts league matches, and themed evenings, fostering a strong sense of community. It also supports local causes and teams, often sharing updates and celebrations on social media.
The pub o ers in-store collection and maintains a mid-range pricing model, making it accessible while still delivering quality.
Its friendly sta , cosy interior, and active online presence make it a standout destination for anyone seeking a relaxed yet lively pub experience in Norwich!
The Fleece Inn , Bungay
In a nutshell:
We are a friendly, warm and welcoming pub/ restaurant, proudly supporting the great local producers in the area.
D ’t miss:
Our hugely popular Sunday roasts and live music in the bar.
Chef’s ch ce:
We use fresh, seasonal local ingredients in all our dishes, let us tempt you with one of our daily specials.
Fr behind the b :
Locally brewed ales, wines from East Anglian produces, Norfolk cordials, and delicious cocktails.
The Fleece Inn has been providing a warm welcome to locals and visitors alike since the 15th century.
You can still find many of the original features of this charming old building; a warren of interconnecting spaces, warm, inviting nooks and crannies, exposed timbers, and low ceilings, with beautiful leaded windows looking out over St Mary’s Church opposite.
Come and join us for a drink, a chat, or something good to eat. Specialty teas and co ees; a selection of delicious, well-priced wines; and an exciting range of local ales can be enjoyed in the rear courtyard on sunny days or by the roaring fire in the bar when frost has nipped your toes. Day and night, all are welcome – workers and walkers, shoppers and talkers, friends, families, and colleagues.
We use a variety of local producers and suppliers to create our menus, fresh fruit and veggies from Tacons, pork and lamb from Clinks Care Farm, delicious Alburgh ice creams, wild boar, venison and goat from Maisebrooke Farm, and beautiful fresh fish from Danny at Scaled Up Fish who also supplies Cli at Earsham Street Fish Company just around the corner.
8 St. Mary’s Street, Bungay, Su olk, NR35 1AX 01986 897079
The Fleece Inn, Bungay
The F dgate Inn , King’s Lynn
In a nutshell:
We o er a warm welcome to all our customers, providing a range of cask ales, keg beers, ciders and wines.
D ’t miss:
Follow our Facebook page and website for special events and celebration days.
Chef’s ch ce:
A menu of home-cooked foods sourced locally for fresh vegetables and meats, while catering for vegetarian, gluten free diets.
Fr behind the b :
Always a warm welcome to all our customers, providing a range of cask ales, keg beers, ciders, wines, and spirits.
Always a warm welcome to all our customers.
With a strong tradition of freshly cooked food, our friendly and professional team take pride in delivering a warm and welcoming experience.
We are a family run business serving a wide range of home-cooked foods sourcing locally, where possible, for all our fresh vegetables and meats, while catering for vegetarian, gluten free and vegan options. Food served: Wednesday to Sunday.
Follow our Facebook page and website for special events and celebration days.
Our outside spaces provide a patio and large beer garden which is dog friendly and a safe play area for children. We cater for private family receptions and function hosting for special events in our conservatory area.
You will find us next to the crossroads of the A134 and the A1122 about a mile east of the market town of Downham Market.
What3Words: Innovate.Dame.Trample
The F & Feath , Norwich
In a nutshell:
The Fur & Feather is Woodforde’s very own brewery tap and shop. Where the beer travels metres, not miles.
D ’t miss:
An oasis of Woodforde’s finest Norfolk ales and lagers in the heart of Broadland’s popular walking trails.
Chef’s ch ce:
Locally-sourced, seasonal dishes that sing the praises of Norfolk, from its famous pies and puddings to modern specials.
Fr behind the b :
All of Woodforde’s multi-award-winning ales and cyders, from Supreme Champion Beer of Britain, Wherry, to the popular Volt IPA and modern craft beers like Tropical IPA.
The Fur & Feather captures everything great about Nelson’s county.
The historic thatched building lies in one of Broadland’s most idyllic villages, while remaining a short journey from the buzz of the city.
Locals and holidaymakers alike meet over locallysourced dishes from a menu with Norfolk at its very core, as well as multi-award-winning cask ales.
The beer garden and outdoor Norada Bar are the perfect places to unwind on a hot summer’s day, while the recently extended interior is where the traditional meets the modern.
Its Head Chef has crafted a menu that celebrates all things Norfolk and pub classics. Guests travel from across the county to taste its famous seasonal menu championing great British pub food.
All of Woodforde’s beers and cyders at the bar travel metres, not miles - and guests are invited to book a tour of the adjacent brewery or take home their favourite tipple from the in-house shop.
Families and dogs are very much welcomed for a true taste of Broadland hospitality in Woodforde’s Norfolk heartland.
The Fur & Feather, Norwich
The King William IV , Sedgeford
In a nutshell:
Nestled in the heart of Sedgeford, The King William IV is a traditional inn, ideally situated for those visiting North Norfolk, with nine uniquely decorated bedrooms, a cosy bar, and restaurant serving tasty dishes made from local produce.
D ’t miss:
Our pub quiz! It takes place every Monday evening in the bar.
Chef’s ch ce:
Our Chef would highly recommend visiting for a delicious Sunday Roast!
Fr behind the b :
Serving up local ales, fine wine, premium spirits, crafted cocktails, and world lagers, there’s certainly plenty choice for all!
Part of the award-winning Coaching Inn Group, the historic King William IV is a traditional North Norfolk country inn and restaurant with nine comfortable rooms and the ideal place to stay for visitors touring the area with its fabulous coastline, resorts, stately homes and National Trust gardens and coastal reserves.
It’s just a few minutes away from King Charles III’s, world-famous Sandringham Estate where the magnificent house, gardens and St. Mary Magdelene Church are open to the public from March until October.
Tucked away in the village of Sedgeford, the ‘King Billy’ (as it’s a ectionately known) was built during the monarchy of King Willliam IV who reigned from June 1830 until June 1937 and has been welcoming travellers and locals ever since.
While many of its original features are still to be seen, the inn underwent a major £300,000 refurbishment of its bars, restaurant and other public areas to enhance its level of comfort.
Its dedicated team of chefs produce seasonal and other mouth-watering dishes using locally sourced ingredients wherever possible, and including vegetarian-friendly as well as vegan and glutenfree options.
Pub Map
The King’s Head Hotel , Dereham
In a nutshell:
On the edge of the picturesque village of North Elmham, set in a central Norfolk conservation area, the King’s Head Hotel o ers large attractive en-suite rooms along with a fantastic bar and restaurant.
D ’t miss:
The perfect base for exploring Norfolk. Spend the day out and about, then come back and enjoy rest and relaxation.
Chef’s ch ce:
We have a little bit of everything with a menu serving seasonal favourites for those looking for something substantial, or sandwiches and lighter options if you’re just popping in for a quick bite.
Fr behind the b :
The bar serves a selection of real ales from across the region. You will also find a good range of spirits, wines and soft drinks.
Whether you’re staying as a guest, coming for a meal with family and friends or just stopping in for a quick drink, you’ll be assured a warm welcome at The King’s Head Hotel.
Perfectly located for exploring Norfolk with Norwich, King’s Lynn and the stunning North Norfolk coast all within a short drive, you won’t be short of things to see and do. Each room is fully equipped with TV, alarm clock, tea/co ee making facilities along with complimentary toiletries, hairdryer and bathrobe, a real home from home.
Whether you’re staying at the hotel or visiting as a guest to the bar and restaurant, you’ll find everything you’d like to see at a village pub. The bar is well stocked with your favourite drinks from real ales and premium lager to fine wines and fancy gins. In the warmer month’s, make the most of the lovely beer garden and terrace and enjoy your food and drink al fresco!
The restaurant serves delicious home-cooked food with a seasonal menu o ering dishes to suit all tastes and appetites. Friendly, professional service is also a guarantee.
If you are looking for a bit of fun, we have regular events including live music and karaoke, check our social media feeds for and upcoming events.
Kings Arms , Reepham
In a nutshell:
Gorgeous 1667 coaching inn. Open fires. Familyrun, family, children & dog friendly. Secluded outside courtyard. Outside table tennis table.
D ’t miss:
25/05: Reepham Food Festival. 27/06: The Metros. 18/07: The Haze. 08/08: Da Bluz Brothers. 8-10/08: Reepham Music Festival. 10/08: Various artists including Ruby Shakes, Cultish, Bears Eats Beats. 19/09: Michael Jackson tribute. 17/10: Bears Eats Beats. 07/11: Elvis tribute. 21/11: Wasted Years. 12/12: The Metros. 31/12: Treacle’s Disco.
Chef’s ch ce:
Seasonal, locally-sourced menu. Fabulous vegan & vegetarian options. All dishes made in house with love! Children’s menu. Roasts every Sunday.
Fr behind the b :
Ales, craft lagers, IPA, cider, award-winning Winbirri wine, local gin, whisky & rum.
Set in a beautiful market town 25 minutes from the coast, this family-run coaching inn dates back to 1667. Atmospheric with fairy lights, candles and fires/log burners in the colder months. A mix of friendly locals and holiday makers. Dogs and children are very welcome creating a wonderful family feel. Outside courtyard for those warmer days and evenings.
Our menu is suitable for all appetites and pockets. We accommodate gluten free, dairy free, egg free, vegetarian and vegan. Our produce is sourced nearby supporting our local community.
Bar opening hours:
Tuesday to Friday 12pm-3pm (lunchtimes).
Tuesday to Thursday 5:30pm to 10pm/10:30pm.
Friday 5:30pm to 11pm.
Saturday 12pm-11pm.
Sunday 12pm-6pm.
Restaurant opening hours:
Tuesday to Thursday 12pm-2:30pm & 5:30pm-8:30pm/9pm.
Friday 12pm-2:30pm & 5:30pm-9pm/9:30pm.
Saturday 12pm-3pm & 5:30pm-9pm/9:30pm.
Sunday 12pm-3:30pm.
Market Place, Reepham, Norfolk, NR10 4JJ 01602 870345 • www.kingsarmsreepham.com
The Kings Head Inn , Brooke
In a nutshell:
Enjoy fresh organic produce from our farm just 7 miles away, there’s very few pubs/restaurants that have a working organic farm that can supply the very busy restaurant. 2 bars, fully-stocked with local and international drinks. We also have 5 luxury en-suite rooms.
D ’t miss:
Our plethora of menu choices, which change regularly to promote all seasonal produce we have available from our farm.
Chef’s ch ce:
Our seasonal menu brings you the freshest flavours Norfolk has to o er. Come and try our Kings Lunch or Dinner available Wednesday to Saturday.
Fr behind the b :
A friendly welcome awaits! Enjoy an ice-cold pint of beer or ale, or perhaps you’d prefer a tasty G&T? With an extensive wine list, spirits, and cocktails; we’re certain there’s something for everybody!
Located in the quaint village of Brooke, just eight miles from Norwich city centre, our main goal is o ering farm-to-fork food. The close proximity between our farm and the kitchen is crucial for the freshest ingredients.
Our talented chefs are inspired to push the boundaries of culinary creativity. The commitment to sustainable dining extends to every detail, creating a dining experience that’s both delicious and environmentally conscious.
We o er our main menu, the Kings lunch or Dinner menu and our special Sunday menu. From magnificent mains to delightful desserts, our chefs have worked hard to bring together the absolute best of this season’s produce, with fresh and flavourful dishes that won’t break the bank! We have recently launched our breakfast menu, which o ers the delights of home-cooked, fabulous food supplied from our farm.
We have been proudly awarded two AA rosettes for our food and 5-stars for our accommodation within the first 12-months of opening our doors.
This is an extraordinary gastro pub restaurant, where the passion for fresh organic ingredients takes centre stage.
The Kings Head Inn, Brooke
The Kings Head , Bawburgh
In a nutshell:
The Kings Head, Bawburgh was established by the Wimmer family in 1983 and is one of the original Norfolk gastropubs.
D ’t miss:
Our 48.5 mile menu that o ers seasonal dishes using the best produce and suppliers within 48.5 miles of Bawburgh.
Chef’s ch ce:
Incredible summer menu full of all our delicious local produce. Choose from a selection of our everchanging small plates menu
Fr behind the b :
You’ll be spoilt for choice on Norfolk tipple. With real ale, spirits and even wine from just around the corner!
The Kings Head is a family-run gastropub and luxury B&B. Owners for 40 years, Anton Wimmer and his family pride themselves in their reputation which has stood the test of time as they have adapted to this ever-chaning industry.
As one of the original pioneers of gastropub dining in Norfolk, The Kings Head Bawburgh has its menu and philosophy firmly rooted in local markets. From a close relationship between wellestablished local produce suppliers is born an a la carte menu and daily changing 48.5 mile menu packed with proper pub classics with imaginative, local twists.
In 2015, owner Anton was able to achieve his life-long ambition of converting the old disused rooms above the inn into luxurious rooms. The Kings Head is now a boutique B&B in Norwich nestled in the beautiful countryside. Each room is named after people linked to the history of The Kings Head. We’d love you to visit us and enjoy the warm hospitality of our pub and B&B - your home from home.
The L d Nels , Burnham Thorpe
In a nutshell:
A welcoming village pub that the Lord Admiral himself would be proud of.
D ’t miss:
A fresh pint of Nelson’s at the bar where the man himself would once have enjoyed an ale or two.
Chef’s ch ce:
A locally-sourced menu that changes with the seasons, highlighting the finest local produce - from seafood to our chef’s fantastic homemade pies.
Fr behind the b :
All your favourite award-winning ales, including Wherry.
Once the regular haunt of Norfolk’s most famous son, The Lord Nelson serves up some of the county’s best pub food with a touch of modern sophistication.
Built in 1637, the historic public house is set in the idyllic village of Burnham Thorpe, birthplace of Admiral Horatio Lord Nelson and close to the famous north Norfolk coast that inspired his seafaring adventures.
The Lord Nelson has enjoyed the reputation of one of North Norfolk’s finest pubs for many years and is acclaimed by locals and visitors alike in any season.
The team’s passion for the local area shines through every dish, using the freshest local produce in its seasonal menus to serve alongside multi-award-winning ales, like Wherry and Nelson’s, named in honour of the man himself.
Families can enjoy a visit to the pub’s Nelson map museum, while all four-legged guests can enjoy a biscuit or two at the bar. Those looking for quality food or excellent ales will find themselves warmly welcomed in this quaint and friendly village pub.
The Lord Nelson, Burnham Th.
The M d s , Norwich
In a nutshell:
A good old-fashioned pub. Great beer, fantastic food, relaxed and comfortable surroundings in the heart of Norwich.
D ’t miss:
If you love live sport, this is the pub for you!
Chef’s ch ce:
Our restaurant serves a wide range of hearty pub classics including; lasagne, chilli and curry as well as our homemade burgers including the ‘Bonnie & Clyde’, ‘The Ripper’ and ‘The Krays Burger’!
Fr behind the b :
There’s something for everyone - but we’re especially proud to serve the best in local real ale.
The Murderers freehouse dates back to 1530 and is one of the last family-owned public houses in Norwich city centre.
Over the years, we’ve kept this beautiful old pub in its traditional state, full of nooks and crannies.
O cially known as ‘The Gardeners Arms’, it incorporates the Murderers Café Bar. ‘The Murderers’ is the pubs nickname - when you visit, just ask and we’ll be happy to tell you why.
Our pub is a great place to spend a few hours. We’ve won numerous awards for both the quality of our beer and for the friendly welcome you’ll receive. We’ve also featured in the Good Beer Guide for numerous years.
Ideally located in the centre of Norwich, why not pop in to take a break from shopping, or just sit and watch the world go by!
The Nags Head , East Harling
In a nutshell:
A welcoming village pub and B&B, serving a selection of drinks including real ales as well as home-cooked food every day.
D ’t miss:
Don’t miss out on our regular quiz nights and food theme nights.
Chef’s ch ce:
People travel to us to try our homemade steak and ale pies- on word of customers, they’re the best around!
Fr behind the b :
We have something for everyone behind the bar, from wines and ales through to a growing selection of non-alcoholic options.
We reopened the pub in 2018 after a sixmonth period of closure and have been making improvements to it ever since.
With the reopening, we also returned the pub to it’s original roots changing it back to The Nags Head after it had spent a few years as The George and Dragon.
We serve food seven days a week and pride ourselves on o ering home-cooked food using ingredients from quality local suppliers.
We also have a busy B&B upstairs consisting of four rooms which have all been refurbished over the last couple of years.
We try to o er something for everyone between our menu, drink o erings and holding various di erent events such as quiz nights, food theme nights and music nights.
Whether you’re looking for an afternoon co ee with a friend, a sit down meal with family or just a couple of pints of an evening, you’ll be able to find what you’re looking for at The Nags Head!
The Nags Head, East Harling
The Olde Windmill Inn , Great Cressingham
In a nutshell:
A village inn since around 1650, The Olde Windmill has been run by the Halls family for over 65 years.
D ’t miss:
Our lovely beer garden is a gorgeous sun trap, the perfect place to relax and unwind.
Chef’s ch ce:
We have built our reputation on serving fine food and country portions at competitive prices. Be sure to check out the ever-changing Sunday Special for a seasonal favourite.
Fr behind the b :
Like a real ale? We have five to choose from, along with ten draft beers and lagers and a wide selection of flavoured gins alongside all the usual drinks you would expect to find.
A real Norfolk pub feeding and accommodating visitors since 1650. Today The Olde Windmill Inn is a great place to meet, eat, drink and stay.
We are a family and dog friendly pub, open all day starting with breakfast from 7:30am-10am, with lunch served 12noon–2:30pm, and dinner between 5:30pm and 9pm (5pm-8pm on a Sunday). We have a lovely beer garden which is the perfect place to soak up the sun in the warmer months and enjoy some alfresco dining with friends and family.
If you’re looking to stay a while, we have you covered. We have 15 en-suite rooms as well as a picturesque rural caravan site on our grounds which benefits from electric hook-ups for each pitch as well as communal fresh water supply and waste facilities.
We look forward to welcoming customers old and new to The Olde Windmill Inn, whether you are popping in for a quick drink, visiting us for a meal or stopping for a while longer, you will be glad you came.
The Queen’s Head , Burgh Castle
In a nutshell:
Our traditional English pub, located on the east Norfolk coast, o ers the perfect setting to meet your friends and family over your favourite food and drinks.
D ’t miss:
We make sure your weekends with us are ones to remember! Every Saturday from 9pm, expect live entertainment from the best bands and singers the area has to o er!
Chef’s ch ce:
Try our fabulous Roast Dinners with a choice from four di erent meats, including a vegetarian option with option to Queen Size your meal.
Fr behind the b :
The usual choice of lagers and ales as well as cocktails available for that perfect summer evening.
A country village pub situated just five minutes from the Norfolk Broads and Burgh Castle Roman Fort.
We’re open from 12pm until late everyday, with food served 12pm-9pm Monday to Saturday and Sunday Roasts from 12pm-5pm on Sundays.
At The Queen’s Head, we make sure your weekends with us are ones to remember! Every single Saturday from 9pm, you can expect live entertainment from the best bands and singers the area has to o er.
Bookings for private events are taken with the area being free of charge for all bu ets ordered of 30 or more.
The Queen’s Head, Burgh Castle
Red Li , Swa am
In a nutshell:
Eat, drink and sleep. Located in Swa am. 800 years a market town, the crossroads of Norfolk.
D ’t miss:
Mixed entertainment including live music, comedy, karaoke, cocktails and gin bar. We have a local weekly Saturday market and regular local events.
Chef’s ch ce:
Catering for all diets using fresh, local produce, home cooked creating special seasonal dishes and our exceptional roast DeeLish only at the RED.
Fr behind the b :
Having the largest selection of draught 15 lines and ales 5 lines spirits, gins in Swa am and the surrounding area. Whatever you fancy.
The Red Lion is a family-friendly, relaxed and fun modern pub situated in the main market place of Swa am.
A long history as a coaching inn, the Red Lion has during the past 20 years been converted with ensuite rooms to stay in.
Entering via the bar area, residential doorway or through the courtyard, you’ll find a warm welcome and comfortable facilities at hand.
Enjoy a refreshing cool drink with a great choice of draught beers and lagers. You can also try our real ales and a large varied choice of spirits and mixers as well as teas and co ees.
Our food is fresh and homemade using local produce. See our specials boards for more choices. Please book for evening meals. We have vegetarian, vegan and gluten free options.
Have a warm, relaxing and restful sleep in one of our newly-completed, refitted and refurbished rooms. A choice of double, twin or family rooms. Come and go as you please. Special rates for longterm guests. Bookings available for parties, wakes and other events such as anniversaries, birthdays, Christmas, Valentines etc. including Thursford and race days.
Reedham F y Inn , Reedham
In a nutshell:
A family-run business, established in 1949, we pride ourselves on our friendly customer service and using fresh, local, quality produce.
D ’t miss:
Our Touring Park o ers an idyllic setting for your camping holiday in Norfolk. With loads of activities nearby and facilities on-site, you’ll find your stay with us an enjoyable experience.
Chef’s ch ce:
Our fantastic Sunday Roast, with a choice of fresh meats.
Fr behind the b :
We o er an excellent selection of beer, lagers, local gins, wines and Islay malt whisky, all from very local suppliers, including popular brands and names that give you a thirst simply mentioning the name.
Good food is at the heart of everything we do here and has been for over 70 years. We’re committed to using good quality, local ingredients and supporting local suppliers.
We o er an impressive Sunday Roast, with a choice of fresh meats. So whether you’re sitting by our log burner in the colder months or getting the last bit of sun in hotter months, it’s the ideal approach to end the weekend!
For all the dog owners out there, we happily welcome well-behaved hounds in our bar and conservatory and with the Wherryman’s Way Walk just outside, it’s the perfect means to build up an appetite for you and your four legged friend.
On the ale trail, we stock Woodfordes of Woodbastwick and ales from The Humpty Dumpty Brewery (which is situated in Reedham village) to name but a few.
For all the wine connoisseurs out there, our wine wholesalers have created some of the most successful restaurant wines in East Anglia, so there is no doubt that our wines have been designed with quality in mind.
For more information, you can call us, visit our website or email us at: reedhamferry@aol.com.
Reedham Ferry Inn, Reedham
The Swan Inn , Hilborough
In a nutshell:
The Swan Inn is a laid-back rural pub with rooms available.
D ’t miss:
Our fantastic Sunday Carvery – a great British tradition!
Chef’s ch ce:
We have an extensive menu serving fabulous pub classics such as our homemade pies alongside seasonal specials. We also have a wide choice of meals suitable for Gluten-free, vegetarian and vegan diets.
Fr behind the b :
We are well stocked with whatever it may be that tickles your fancy. We are proud to o er a selection of local ales including Norfolk, Su olk & Essex!
You’ll find the Swan Inn to the north of Thetford Forest with all that it has to o er.
Well-located to explore the stunning Norfolk countryside, why not make use of the rooms available here and make the Swan Inn your base whilst visiting Norfolk.
Great food, drink and service is what you will always find here. Here at the Swan, there’s a good menu o ering something for all tastes whether it is a quick snack for lunch or a big celebratory meal with family and friends. With all that food, you’ll need something to wash it down. Our bar o ers everything you would hope to find from excellent local ales to a selection of spirits, wines and soft drinks. There is something for everyone.
As we move in to summer and warmer weather, there’s plenty of outside seating. Come and enjoy a quick pit-stop whilst out on a dog walk – or perhaps spend an afternoon enjoying some good old-fashioned hospitality.
The Swan Inn is open to all and a warm welcome awaits!
The White H t , Wymondham
In a nutshell:
A historic, community-focused pub (dating back to 1526) blending warm, friendly service and a lively atmosphere in the heart of Wymondham.
D ’t miss:
Their popular Thursday Pizza Night, drawing in locals for great food and fun weekly fare.
Chef’s ch ce:
The hearty Sunday Carvery- Always a top pick for a classic roast with all the trimmings!
Fr behind the b :
With their crown as the town’s ‘Beer Hub’, enjoy 6-8 real ales, lagers, ciders, plus a smart selection of spirits, cocktails and barista-made co ees.
Nestled in the heart of the historic market town of Wymondham, The White Hart is a much-loved pub with a rich history dating back to 1526.
Today, it’s run by Kieran, Kayleigh, and their friendly pub dog Nova, who together have created a welcoming, community-focused space that blends heritage charm with a vibrant, modern atmosphere. Whether you’re after a quiet drink, a hearty meal, or a fun night out, The White Hart has something for everyone.
The pub o ers a diverse menu of freshly prepared dishes served daily, from classic pub favourites to lighter bites, with a popular Sunday carvery that draws regulars and visitors alike. The lovingly restored Masonic Hall at the back provides a spacious dining area adorned with local artwork available to buy, and also doubles as an events and function space. A large sun-trap beer garden is the perfect spot for summer socialising, while indoors, a wide selection of real ales, craft beers, wines, cocktails, and freshly brewed co ees are served by friendly, attentive sta .
Regular quiz nights, live music, social clubs, and themed events ensure there’s always something going on, making The White Hart a true hub of the Wymondham community!
The White Hart, Wymondham
The White H se , Upton
In a nutshell:
Broadland’s Pub of the Year 2025, o ering up to 10 real ales, draft ciders, great food and a warm welcome.
D ’t miss:
Cosy snug, well-stocked tap room, frequent events and live music, spacious garden and marquee. Beautiful riverside walks. Adjoining shop.
Chef’s ch ce:
Traditional menu comprising home-cooked seasonal dishes, Friday Night ‘Winkle’s’ fish and chips, Sunday roasts, senior’s menu and frequent theme nights.
Fr behind the b :
Selection of up to 10 real ales and ciders, including GF and 0%, and a range of lagers and bottled beers.
“Accessibility for all”, “excellent customer service”, “a range of facilities and variety of products” and “supporting the local community” - These were the criteria on which the judges for the 2025 Broadland & South Norfolk Business Awards based their decision to name The White Horse, Upton as this year’s Pub of the Year.
Over 120 nominations from customers endorsed this commendation, citing the pub’s comfortable snug, well-stocked bar, and restaurant as particular highlights. The adjacent shop o ering fresh and frozen produce is open daily from 8am.
Our new tap room selling real ales, and the sunny beer garden/marquee hosting live music and other entertainment, is a draw for all aficionados of the traditional pub.
Beautiful Upton is a haven for all two or four legged walkers with countless scenic broadside and marshland tracks nearby, and also for nature lovers, boating enthusiasts, anglers, cyclists, and anyone who loves to enjoy Norfolk’s big blue skies.
Conveniently positioned within reach of Norwich yet surrounded by beautiful unspoilt countryside, there’s no better place to spend some time, whatever the weather!
