Complimentary Menu Tasting
For up to four (4) guests*
Décor
Oval Banquet Tables with Sand Chair or Chivari
Glassware, Silverware, and China
White Floor-length Linen and Napkins
Charger Plates
Votive Candles
Table Numbers
Conrad Menu Cards
Synchronized Service
Dance Floor
Tables for Cake, Gifts, and Guest Book
Additional Amenities
Cake Cutting Included
Vendor Room and Bridal Holding Room
Complimentary Guest Room For Couple
Contracted Room Block with Lowest Rate
Courtesy Room Block with Competitive Rate
Preferred Room Block Rates with Sister Hotels
VIP Amenity and Romantic Turndown
Getaway Car Available for Couple
Preferred Valet Rate for Wedding Guests
Hilton Honors Event Points
Ceremony Fee: $3,500
Chairs (Sand or Chivari)
Fruit Infused Water
Microphone for Officiant
Guaranteed
Ceremony Space with Weather Backup
Upgrade to Passed Sparkling Upon Arrival $13/pp
MELODY Reception
Choice of Three (3) Passed Hors D’oeuvres
Three-Course Plated Dinner
First Course
Soup or Salad
Second Course
Select one entrée
Third Course
Choice of Conrad Dessert or
1 Passed Late Night Snack
Coffee & Hot Tea Service
Four-Hour Vivace Bar Package
Includes a Sparkling Wine Toast for Bridal Party
Two Custom Cocktails
$199++ per person
Upgrade to Presto Bar $210++
H A R M O N Y Reception
Choice of Four (4) Passed Hors D’oeuvres
Three-Course Plated Dinner
First Course
Soup or Salad
Second Course
Select up to two entrées
Third Course
Choice of Conrad Dessert or
1 Passed Late Night Snack
Coffee & Hot Tea Service
Five-Hour Vivace Bar Package
Includes a Sparkling Wine Toast for all guests
Table Side Wine Service
Two Custom Cocktails
$249++ per person
Upgrade to Presto Bar $260++
C O N C E R T O
Reception
Choice of Four (4) Passed Hors D’oeuvres
Three-Course Plated Dinner
First Course
Soup or Salad
Second Course
Select up to two entrées or 1 duet entrée
Third Course
Choice of Conrad Dessert or 1 Passed Late Night Snack
Coffee & Hot Tea Service
Five-Hour Vivace Bar Package
Champagne Toast for all guests
Table Side Wine Service
Two Custom Cocktails
$299++ per person
Upgrade to Presto Bar $310++
HORS D'OEUVRES COLD Southern Chicken Salad
Toasted Pecan, Crostini
Halloumi & Vegetable Skewer
Red Chimichurri
Fig Spread on Toasted Brioche
Ricotta Cheese, Pickled Raisin, Pistachio, TruBee Honey
Everything Devil Egg
Everything Spice, Salmon Roe, Chive
Cheese & Ham
Whipped Sweet Fromage Blanc, Crispy Prosciutto, Pomegranate Molasses
Thai Beef Salad
Shiso, Cucumber Relish
Watermelon Sashimi
Rice Cake, Sweet Soy, Chili Oil, Cilantro
Shrimp Cocktail Cocktail Sauce
Tuna Tostada
Blue Corn Tortilla, Butternut Squash Puree, Salsa Macha, Cilantro
Crab Tart
Pickled Shallot, Caviar
Mini Lobster Roll
Duke’s Mayo, Celery, Old Bay
Mac & Cheese Fritters
Pepper Jelly
Ropa Vieja Chicken Empanada
Chimichurri
Shrimp & Grit Cake
Creole Sauce, Andouille
Crab & Corn Hushpuppies
Lemon Saffron Aioli
Potato & Caviar
STARTERS Add On +$22/pp
Grilled Asparagus
Crispy Tennessee Ham, Soft Poached Egg, Bottarga, Truffled Béarnaise, Fine Herbs
Smoked Ora King Salmon Rillette
Salmon Roe, Epi Baguette, Roasted Peanut Romesco
Cuddle Egg
Celeriac Root Puree, Trinity, Poached Egg, Olive Oil, Malden Salt
Chickpea Fritter
Quinoa Tabbouleh, Tahini Sauce
Bear Creek Farms Beef & Pork Meat Ball
San Marzano Tomato Sauce, Fior Di Latte
Parmigiano-Reggiano, Garden Herbs, Grilled Ciabatta
Warm Tomato Tart
Heirloom Tomato, Basil Ricotta, Truffle Oil
Crab Cake
Carrot Fennel Salad, Lemon Remoulade Sauce
Tartare of Prime Beef
Cornichon, Shaved Shallots, Truffle Mustard, Grilled Sourdough
Foie Gras Paté
Apricot Chutney, Fenugreek & Cardamon, Butter Fried Brioche
Yellowfin Tuna Crudo
Shaved Foie Gras Paté, Blood Orange Olive Oil, Fleur de Sel, Toasted Baguette, Chives
Shrimp Salad
Shaved Shallots, Roasted Sweet Pepper, Heirloom Tomato, Arugula Micro Cilantro
Goat Cheese Custard
Black Garlic Apple Butter, Grilled Asparagus
Marcona Almonds, Crispy Ham, Grilled Bread
Pickled Beet Carpaccio
Whipped Goat Cheese, Candied Pecans, Smoked Salmon, Dressed Watercress & Arugula, Balsamic Glaze
SOUPS AND SALADS Blue Cheese Dressing
Caesar’s Salad
Baby Romaine, Parmigiano-Reggiano Frico, Cardini’s Dressing, Boquerón's Anchovy Crumble
Fire Roasted Cauliflower Steak
ENTREES Romesco, Warm Farro Salad, Falafel Crisp, Fried Kale
Eggplant Caponata (VG)
White Bean Puree, Barley Primavera, Lemon Gremolata
Crispy Potato Gnocchi
San Marzano Pomodoro, Parmigiano-Reggiano, Torn Basil, Trapani Olive Oil
Mushroom Risotto
Wild Mushroom Ragout, Truffle Oil, Parmesan, Chives
Bone - In Pork Chop
Smoked Tomato Barley, Fire-Roasted Carrot, Wild Mushroom, Truffle Apple Butter
Roasted Chicken Breast
Provencal Rice Cake, Roasted Brussels Sprout, Cippolini Onion, Hen of the Woods Mushroom, Ginger Carrot Butter, Natural Jus
Chicken Roulade
Spinach & Mushroom Chicken Breast, Butternut Squash Puree, Roasted Tomato, Polenta Cake, Salsa Verde
Southern Fried Chicken Breast
Organic FreeBird Chicken, Roasted Garlic Potato Puree, Glazed Baby Carrots, Old Fashion Chicken Gravy
ENTREES Smoked Beef Short Rib
Jalapeño Cheddar Grits, Seasonal Roasted Vegetables, Mushroom Ragout, Fried Onion
Beef Tenderloin
Lyonnaise Fingerling Potatoes, Red Pepper Puree, Grilled Asparagus, Roasted Onion, Salsa Verde
Grilled Prawn & Cheddar Grits
Aged Sharp Cheddar, Crispy Andouille, Trinity Sauce
Roasted Ora King Salmon
Fregola Sarda Pasta, Feta Cheese, Roasted Heirloom Tomato, Shaved Fennel Salad
Bone - In Pork Chop
Smoked Tomato Barley, Fire-Roasted Carrot, Wild Mushroom, Truffle Apple Butter
Grilled 12oz Ribeye
Truffle Duchesse Potatoes, Roasted Carrot & Broccolini, Red Wine Demi Steak Oscar (+$15)
Pan Fried Halibut & Crispy Pork Belly
White Bean Cassoulet, Seasonal Roasted Vegetables, Red Chimichurri
Petit Filet of Beef and Lobster
Saffron Risotto, Roasted Asparagus, Truffle Crumb, Gremolata
DESSERTS Dark Chocolate Caramel Tart
Chocolate Pastry, Caramel Cream, Ganache
Smore’s Crème Brûlée
Milk Chocolate Brûlée, Graham Crumb, Toasted Marshmallow
Salted Bourbon Cheesecake
Pecan Brown Sugar Graham Crumb
Flourless Chocolate Mousse Cake
Dark Chocolate and Milk Chocolate Mousse
STATIONS CARVING BLOCK Rotisserie Chicken | $28
Roasted Potatoes with Truffle Aioli, Glazed Carrots, Mini Baguette
Caribbean Jerk Pork Shoulder | $30
Moro Rice & Peas, Fried Okra, Pineapple Salsa
Pit Smoked Brisket | $30
Baked Mac & Cheese, Jalapeno Slaw, Corn Bread
Lobster Mac & Cheese (+$12)
Roasted Salmon | $32
Grilled Squash, Provencal Rice, Lemon Verbena & Tomato Relish
Roasted Leg of Lamb | $32
Parmesan Polenta, Ratatouille Vegetables, Focaccia
Miso Glazed Sea Bass | $38
Steamed Rice, Stir Fry Broccolini, Pickled Daikon Radish
Herb Encrusted Prime Rib | $42
Roasted Garlic Pomme Puree, Horseradish Cream, Red Wine Demi, Yeast Rolls
Shrimp Scampi (+$16)
Lobster Fra Diavolo (+$18)
LATE NIGHT SNACKS Slider Bar | $38
Bear Creek Farms Beef Patty
Smoked Pulled Pork
Cheddar, American, Blue, Swiss
Thick-Cut Bacon, Caramelized Onions, Sautéed Mushrooms, Lettuce, Tomato, Red Onion, and Pickles, Mayonnaise, Mustard, Ketchup, Comeback Sauce,
Assorted Hot Sauces, and Memphis BBQ Sauce, Martin’s Potato Bun
Served with House-Made Kettle Chips
Night Owl Breakfast | $36
Bacon Infused Cinnamon Rolls, Whiskey Icing Fried Chicken Biscuit | Fried Egg, Pimento Cheese, Chow Chow, Comeback Sauce
Popcorn Chicken & Waffle Cones | Maple Syrup
Egg & Ham Sandwich | Mini Croissant
Mini Bread Puddings | Maple Wwhipped Cream
Nacho Bar | $32
Tortilla Chips, Cheese Sauce, Jalapeño Queso, Black Beans, Jack Cheese, Cotija Cheese, Pico de Gallo, Pickled Jalapeños, Sour Cream, Green Onions, Salsa Ranchera, Salsa Verde
Pulled Chicken, Picadillo, Camarones Enchilados
Hot Chocolate & Beignets | $34
Spanish Hot Chocolate
Chicory Coffee
NOLA Style Beignets | Powdered Sugar
Whipped Cream, Peppermint Sticks, Mini Marshmallows, Cinnamon, Nutmeg, Vanilla Syrup, Caramel Sauce, Chocolate Sauce, & Chocolate Sticks
The After Party | $42
Mini Truffle Grilled Cheese, Pretzel Bites, Seasonal Flat Bread, Mini Corn Dogs, Nashville Hot Dry Rubbed Wings, Seasonal Fried Hand Pies
Assorted Mustards, Beer Cheese Sauce, Spicy Tomato Sauce, Bacon Jam, BBQ, Ranch, Blue Cheese
BARS HOSTED PACKAGES VIVACE Bombay Sapphire Gin
Cathead Vodka
Bacardi 8-year Rum
Makers Mark Bourbon
Courvoisier VSOP Cognac
Patron Silver Tequila
Mionetto Prosecco Brut Avant Garde
Albarino Fillaboa
Crossbarn Sonoma Coast Chardonnay
Folly of The Beast Pinot Noir
Smith & Hook Central Coast Cabernet
ONE HOUR $38 per person
TWO HOUR $53 per person
THREE HOUR $68 per person
FOUR HOUR $83 per person
PRESTO Tanqueray Gin
Grey Goose Vodka
Bacardi Anejo Rum
Woodford Reserve Bourbon
Pierre Ferrand 1840 Cognac
Don Julio Blanco Tequila
Laurrent Perrier La Cuvee Champagne
Orchard Lane New Zealand Sauvignon Blanc
Hartford Russian River Valley Chardonnay
Benton Lane Williamette Valley Pinot Noir
Foley Johnson Rutherford Cabernet Sauvignon
ONE HOUR $43 per person
TWO HOUR $60 per person
THREE HOUR $77 per person
FOUR HOUR $94 per person
ALL PACKAGES INCLUDE:
Domestic, Import, & Micro Brews
Coca-Cola Products
Still & Sparkling Water
BAR ENHANCEMENTS: Signature Cocktails & Mocktails
Bourbon Tastings
Bottomless Mimosas
MYO Bloody Mary Bar
*additional charges will apply
VIVACE | $15 per drink
Bombay Sapphire Gin
Cathead Vodka
Bacardi 8-year Rum
Makers Mark Bourbon
Courvoisier VSOP Cognac
Patron Silver Tequila
Mionetto Prosecco Brut Avant Garde
Albarino Fillaboa
Crossbarn Sonoma Coast Chardonnay
Folly of The Beast Pinot Noir
Smith & Hook Central Coast Cabernet
BARS CONSUMPTION PRESTO | $17 per drink
Tanqueray Gin
Grey Goose Vodka
Bacardi Anejo Rum
Woodford Reserve Bourbon
Domestic Beer | $8
Budweiser, Coors, Miller Lite
Import & Micro Beer | $9
Corona, Stella Artois, Peroni, Guinness, Assorted Tennessee Microbrews
Mocktails | $12
Coca-Cola Sodas | $8
Still & Sparkling Water | $8
Pierre Ferrand 1840 Cognac
Don Julio Blanco Tequila
Laurrent Perrier La Cuvee Champagne
Orchard Lane New Zealand Sauvignon Blanc
Hartford Russian River Valley Chardonnay
Benton Lane Williamette Valley Pinot Noir
Foley Johnson Rutherford Cabernet Sauvignon
Inclusive of Taxes & Service Charge
Duc De Valmer Brut, EOS Chardonnay or Sauvignon Blanc, EOS Pinot Noir or Cabernet Sauvignon
Vivace Wine
$23 per glass
Mionetto Prosecco Brut Avant Garde, Albarino Fillaboa, Crossbarn Sonoma Coast Chardonnay, Folly of The Beast Central Coast Pinot Noir, Smith & Hook Central Coast Cabernet
Presto Wine
$26 per glass
Laurrent Perrier La Cuvee Champagne, Orchard Lane New Zealand Sauvignon Blanc, Hartford Russian River Valley Chardonnay, Benton Lane Williamette Valley Pinot Noir, Foley Johnson Rutherford Cabernet Sauvignon
Coca Cola Sodas | Still & Sparkling Water
$9 50 each
Reds
Cabernet, Hayes Ranch | $50
Pinot Noir EOS | $50
Cabernet Sauvignon EOS | $50
Ballard Lane Pinot Noir | $55
Ballard Lane Cab. Sauvignon | $55
Ballard Lane Zinfandel | $55
Pinot Noir, Folly of the Beast | $55
Tempranillo, Felix Callejo Flores | $65
Cabernet, Smith and Hook | $65
Pinot Noir, Benton Lane | $85
Cabernet Sau, Foley Johnson Rutherford | $105
Pinot Noir Crossbarn By Paul Hobbs | $105
Cabernet Crossbarn By Paul Hobbs | $80
