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May 31, 2018
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Concern over 911 call times spurs fee proposal Boost in monthly charges could keep waits from growing longer BY ANDREW KENNEY AKENNEY@DENVERITE.COM
“I think there’s definitely a point with craft beer where you shouldn’t expect to open your door and have success,” Kurowski said. “You’re going to have to work for it.” That’s why in their hunt for a new brewery to move into the 3,200-square-foot Beryl’s space, landlords Trent Carlyle and Adam Camras were hoping to bring in an existing brewery looking for a second location. They recently told Denverite that they were close to wrapping up lease negotiations, but couldn’t say with whom. Camras said they had more than 14 offers and well over 100 calls.
If you dial Denver 911 today, the phone won’t be ringing very long: The average call is answered within seven seconds. But the city expects its emergency responses to get slower and slower if nothing changes, according to Denver’s emergency planners. Operators have been dealing with a significant bump in emergency calls. The volume shot up by more than 10 percent, to about 1,116,000 calls, from 2014 to 2015. That drove the average wait time from about eight seconds to nearly 19 seconds, according to city records. City officials said population growth and the proliferation of cell phones both drove up calls. They’ve made improvements since then, bringing the average wait back down to six seconds by hiring new employees and launching new ways to retain current staff. But the city’s growing population, combined with tricky finances, still pose a problem, according to safety officials. By 2022, they expect that only 82 percent of calls will be answered within 15 seconds, compared to 92 percent today. Their solution: Higher charges on your phone bill. Starting in 1998, Denver created an extra charge on local phone bills — 45 cents per month. Under a new proposal, the city would increase that surcharge on local cells and landlines from 70 cents to $1.20 per month. “We were expecting with the growth in the population to have a growth in the (revenues from the) surcharge,” said Laura Wachter, deputy director of safety.
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Beryl’s Beer Co. in RiNo is shown in March. The brewery has announced it will close.
KEVIN J. BEATY/DENVERITE
Brewery saturation changes situation New phase in iconic local industry requires distinctive approach BY ASHLEY DEAN ADEAN@DENVERITE.COM
Something unusual is happening in Denver: A brewery is closing. Beryl’s Beer Co. made the announcement in March. After a little less than four years at 3120 Blake St., they are closing their doors for good. Restaurants close in Denver all the time, but breweries? It’s a fairly rare occurrence — one that
poses the questions of whether the brewery bubble is about to pop. “I would say there’s no cause for alarm for craft beer and craft beer lovers. However, the landscape is changing and it’s not the gold rush everyone maybe thought it was a few years ago,” said Steve Kurowski, marketing director for the Colorado Brewers Guild. “To survive in craft beer moving forward, you’re going to be a high-quality brewer, be a good business, and be very visible in your community.” What’s happening isn’t so much a bubble burst as a saturation. It’s just looking like the Colorado craft beer industry has hit a limit, and that means opening a brewery and keeping it alive will be harder.
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“I have to get in where I fit in. Right now, that’s learning and listening and being quiet.” Phillip Lindsay | Broncos rookie | Page 9 INSIDE
VOICES: PAGE 6 | LIFE: PAGE 8 | CALENDAR: PAGE 10 | SPORTS: PAGE 9 VOLUME 91 | ISSUE 30