

Crowds see planes on display for SYV Airport Day
Event also sees four local teens receive scholarships for flight training and working towards a pilot's license
By Mike Chaldu michael@santaynezvalleystar.comOn Saturday, May 18, Santa Ynez Airport (also known as Kunkle Field),


opened up its runway to visitors to see planes and other aircraft for its ninth annual Airport Day.
The event was also noted for hopefully giving the push for future aviators as four Santa Maria Valley students ages 16-19 were awarded flying scholarships to cover training at the airport and the costs involved with getting a pilot's license.
This year, the scholarship were
awarded to four aspiring aviators: Jonah Alvarado, Lucas Malloy, Hope Schryer, and Siri Wordal.
The scholarships have become a big part of Airport Day. Two years ago, Helen Pruitt-Kennett received her private pilot's license, and now is studying aeronautical engineering at Stanford University, according to SY Airport Day Chair Bill Krauch. Last year's scholarship recipients — Rye
Winans, Asa Radelfinger, and Dallas Harvey — are expected to complete their training this summer, Krauch said.
Santa Ynez resident Ryan McGill, an commercial pilot for American Airlines, heads up the scholarship committee with Jerry Long and explained what they look for in a person to award them a scholarship.

| Pg. 10 Buellton McDonald's surprises supervisor with graduation party
Briefs
Pg. 2 • Santa Ynez High wins third place in WaterWise High School Video Contest
• Memorial Day Ceremony held at Solvang Veterans Hall
Pg. 12
Exploring New Zealand and Fiji’s wonders
• Three SYHS athletes announce their college destinations Community Pg. 15
• Alma Rosa Winery fundraising walk raises $210K to support mental health organizations
Pg. 16
• Always Sunglasses celebrates five years in business Lifestyle Pg. 18
• HOLIDAY HISTORY: Solstice, when a Midsummer dream becomes reality


NEWS BRIEFS
SOLVANG
Santa Ynez High wins third place in WaterWise High School Video Contest

Eleanor Murphy, and Ash Gonzalez produced the 50-second video titled "Corra the Cactus," which had the animated title character giving those water-wise tips. The video can be seen on YouTube at www.youtube.com/watch?v=Ty1YGolou_4.
With the third-place finish, SYHS received $300 provided by the Water Agency and local water providers, while the students earned a $150 cash prize given by Ewing Outdoor Supply of Santa Maria.
Dos Pueblos High School won first place for “An Animated Journey for a Water Wise Garden,” with the school getting $1,000, and the students $500 provided by Carollo Engineers.
First place in Spanish language went to San Marcos High for “Ahorra el Agua en tu Jardín." SMHS receives $1,000, and the students get $500 from La Buena 105.1FM.
Rotary Club of Solvang honors first responders

(formerly the Wildling Museum) invites the public to take an online survey to help museum staff plan for later this year and into 2025.
"We want your feedback and hope you will take 3-5 minutes out of your busy day and fill out this survey," said Executive Director Stacey Otte-Damangate. "We want to know if you enjoy our exhibitions and family activities in the galleries. We are working on plans for later this year and 2025 and your input will help to guide us.
Go to www.surveymonkey.com/r/ SNSLPS9?blm_aid=265025537 to take this short (but informative) survey.
The California Nature Art Museum is located at 1511-B Mission Drive in Solvang. To learn more, go to calnatureartmuseum.org.
Three Santa Ynez High School students earned third place in the Santa Barbara County Water Agency's 25th Annual WaterWise High School Video Contest, it was announced on May 22.
In total, 32 students from four schools throughout the county submitted 14 videos. Students were challenged to create 30-second videos centered on the theme, “Tips for an Inspired Water Wise Garden.” While the Water Agency and local water providers arrange for monetary prizes to the winning schools, private sector sponsors provide awards for the student winners.
SYHS students Shannon Morehouse,
Santa Barbara Senior High School won second place for “Three Tips for a Water Wise Garden,” which earned the school $500, and the students $250 from Geosyntec Consultants.
The People’s Choice Award was won by Dos Pueblos High for “Be a Water Wise Gardener” (182 likes on YouTube).The school receives $500 and the students will win a $500 gift card provided by Dudek.
The Water Agency thanks its community sponsors for their generous support!
Visit the High School Video Contest webpage at www.waterwisesb.org/2499/ High-School-Video-Contest to view all student video submissions and learn more about our sponsors. The videos can also be seen on YouTube.
The Rotary Club of Solvang celebrated local first responders with the annual recognition awards for three distinguished agencies that serve and protect the Santa Ynez Valley. This annual award is in conjunction with Fallen Heroes Day, which is held each year on the first Friday of May (which was May 3 this year) and National Police Week (May 12-18 this year). Law enforcement and firefighters are considered among the most dangerous occupations that provide year-round service to protect our communities. This year, Rotary honored The California Highway Patrol, the Santa Barbara Sheriff’s Department and Santa Barbara County Fire Department. Each agency submitted a candidate for special recognition for their distinguished service.
This year’s Law Enforcement honorees are Officer Jason Green of the California Highway Patrol, and Deputy Kody Kiesow from the Santa Barbara County Sheriff’s Department.
The Sean Misner Memorial Firefighter of the Year award was also presented to Capt. Jason Toole. Sean Misner attended Santa Ynez Valley Union School where he excelled in football and track. Sean lost his life in the line of duty at the age of 26 while battling a wildfire in Arizona. Sean’s parents, Tammy Misner and Ron Misner, were on hand to recognize Captain Jason Toole for his outstanding service.


California Nature Art Museum seeks input through online survey
The California Nature Art Museum
SANTA YNEZ VALLEY
Flying Goat Cellars sponsors Father’s Day 'Papas and Polo,' held June 16 at La Herradura Polo Club
Bring your Papa out on Father's Day morning (June 16 10:30 a.m. to 12 p.m.) to La Herradura Polo Club. Introduce him to the "sport of kings" at the private club of the revered polo player Memo Gracida. Kick off your Father's Day in style enjoying complimentary tastings of Flying Goat Wine and Cypress Grove Cheese. Watch a fast-paced polo match field-side at La Herradura Polo Club, located at 3720 Baseline Ave. in the scenic Santa Ynez Valley. Get inspired to pick up a foot mallet and practice your hand to eye coordination or perhaps even take a polo lesson!
Flying Goat Cellars is honored to be La Herradura Polo Club MVP sponsor for the 2024 season. Flying Goat is a family-owned luxury brand dedicated to producing age-worthy pinot and sparkling wine from Santa Barbara County. Since its earliest vintages, the brand has achieved award-winning status. Winemaker Norm Yost is uniquely known for launching the county’s first traditional méthode champenoise sparkling wine program in 2005. Wine Enthusiast named his 2019 Goat Bubbles Ampelos Vineyard the “Best Blanc de Noirs.”
La Herradura Polo Club boasts
STAR NEWS
City Council takes first step to hold property owners responsible for delinquent water and sewer payments
Staff recommends amended ordinance after difficulties of getting some payments from tenants in rental units
By Mike Chaldu michael@santaynezvalleystar.comProperty owners in Solvang may end up being responsible for their clients' delinquent water and sewer payments if a proposed ordinance change heard in the Monday, May 27, City Council meeting goes through.
In Item 7A, Public Hearing to consider Introduction and First Reading of Ordinance No. 24- 0375.
According to a staff report from City Manager Randy Murphy and City Attorney Chelsea O'Sullivan, the proposed ordinance, and amendment of the municipal code, requires all accounts for water service to be in the property owner’s name, that the owner be fully responsible and liable for payment of all charges and penalties for that property and that the owner provide proof of ownership of the property upon application for water service.
"The idea is that the city is better able to keep track of and enforce against property owners and make sure they’re paying the bills and find them if they don’t,” O'Sullivan said.


"Tenants, we notice, often don’t pay the bill and then leave town, leaving the city stuck.”
O'Sullivan said the ordinance also makes certain other amendments consistent with council’s direction to enforce against delinquent accounts consistent with, and to the extent allowed under, state law.
The ordinance comes out of a discussion at the Feb. 26 City Council meeting, in which staff explained the city has encountered difficulty recovering delinquent utility bills, including bills incurred by tenants when the tenant, not the property owner, is the utility customer.
The ordinance also allows for the owner to designate another person
or entity, including a tenant, to receive the utility bill. However, even if a designated person receives the bill, the Ordinance specifies that the account remains in the name of the owner and the owner is fully responsible and liable for the payment of charges and penalties.
The Ordinance also makes certain other amendments consistent with Council’s direction to enforce against delinquent accounts consistent with, and to the extent allowed under, state law. Specifically, the Ordinance:
• Clarifies that the procedures for disconnection of water service for residential customers is pursuant to state law and in accordance
with the City’s residential water disconnection policy. Note that should the City Council choose to introduce this Ordinance, staff would then work to update the City’s residential water disconnection policy to more thoroughly explain applicable state law requirements.
• Clarifies the City is authorized, among other remedies, to send delinquent amounts to a collection agency.
• Consolidates the remedies for delinquent water bills in Section 9-3C-6.D.
• Makes other conforming edits for clarity and to address inconsistencies across various sections.
In Public Comment, Frank Smithsen, who lives in Solvang and owns some rental properties, expressed concern about how this ordinance would effect those with low-income housing tenants.
"The policy could mess with the tenants' subsidies," he said. "It could affect that if the tenant doesn't have a water bill. Plus, if I can only raise rates by 10 percent, or by 5 percent plus cost of living, that won't cover the water rates here.
"It could open a can of worms. I think the bill still should be handled by the tenant."
However, Smithsen did see one possible upside if the ordinance goes through.
"For high-density, it could be a good thing," he said. "If the developer for Site C [the controversial proposed site on Alamo Pintado Road for new housing] has to follow this, he might decide not to build there."
Going back to council, Councilmember Dave Brown said, "the way I view this, the landlord or owner is the last one holding the bag; this is just so we can collect."
Murphy added, "I currently renting in Solvang, and our landlord pays our water bill, so it's not an uncommon thing."
Ultimately, Councilmember Robert Clarke moved to approve the first reading, Dave Brown seconding, and it passed 5-0.
The ordinance will come before the council for a final note in June.

notch polo facilities and offers polo club services year-round. Players and guests have access to first class polo facilities, including three manicured polo fields, a full size arena, and stabling and pastures for over 300 horses. Spectators are welcome at the polo matches and tailgating is encouraged.
Cypress Grove Cheese is a sustainable dairy and creamery based in Arcata, California. Known for its goat milk cheese, Cypress Grove’s most popular brands include Humboldt Fog, Truffle Tremor, Midnight Moon and Purple Haze. Look for the table midfield offering tasty cheese samples and wine pairings to delight your palate.
For an introduction to polo before the match, check out the United States Polo Association Spectator Guide at uspolo.org.
The National Museum of Polo & Hall of Fame at polomuseum.org is another great resource to learn about polo’s storied legacy in the U.S.
For more information, go to FlyingGoatCellars.com or email info@flyinggoatcellars.com.
Company announces 2024 'Heritage Farmland and Flavors of Santa Ynez Valley' tours
Partnering with farms, ranches and wineries, Heritage Farmland Touring Co. is introducing tours that offer a taste of the rich agricultural heritage of the Santa Ynez Valley.
The first tour will be Friday, June 14, from 9 a.m. to 2 p.m., starting from Saarloos Family Park, 2993 Grand Ave. in Los Olivos. Stops include the Ballard Walnut Grove, Zaca Creek Ranch in Buellton, and Zaca Mesa Winery in Los Olivos before returning to the park.
Those interested are asked to RSVP by June 7 to Mary Maranville, owner of Heritage Farmland Tours: mary@heritagefarmlandtours.com
Tour participants learn about the abundant history of farmland and agriculture in Santa Ynez Valley and sample wines in a breathtaking setting. The tours include lunch, wine tasting, and transportation.
“The Santa Ynez Valley is one of the most beautiful, tranquil settings in all of Central and Southern California,” said
Maranville, owner of Heritage Farmland Touring Company, “Harvesting from the bounty of the land and sea, farming and raising livestock have been part of the valley for thousands of years beginning with the native Chumash. The first vineyards were planted in 1973 and the valley has become known for its elegant wines.”
Maranville is the founder and CEO of the nonprofit Students for Eco-Education and Agriculture (SEEAG), which helps young students understand the origins of their food through education programs and farm tours. The long-term goal ofHeritage Farmland Touring Co. is farmland preservation.
Part of the proceeds from the tour will benefit SEEAG's youth education programs.
For more about the “Heritage Farmland and Flavors of Santa Ynez Valley” tours and to secure a spot, visit https://www. heritagefarmlandtours.com/syvtours2024. Tours take place on weekends and are held in Spring, Summer and Autumn, with a maximum of 10 participants per tour.
For specific questions about the tour, email mary@heritagefarmlandtours.com or call/text (805) 746-0606.
SANTA BARBARA COUNTY
County releases draft Zero Emission Vehicle Plan for public comment
The County of Santa Barbara’s Sustainability Division is pleased to release the draft Zero-Emission Vehicle Plan (ZEV Plan) for public comment available to view online at cosantabarbara.app.box.com/s/ uyds828nxptcrtsjbqssyiu4rpps5odr.The ZEV Plan aims to accelerate the adoption and utilization of zero-emission vehicles and reduce transportation-related emissions through a mix of policy, infrastructure, program and outreach actions.
The ZEV Plan goes beyond passenger vehicles and also considers the needs of commercial and transit vehicles, andmobility programs and devices, like carshare and electric bikes.
“This plan will create a road map for the County to reduce congestion, enhance mobility, and promote sustainability,” said Board of Supervisors Chair Steve Lavagnino.
The public comment period will be open for 45 days from May 9 to July 7.
Last-Mile Broadband Program notice of preparation for EIR posted
The Santa Barbara County Association of Governments (SBCAG) is preparing an Environmental Impact Report for the Santa Barbara County Last-Mile Broadband Program (“Broadband Program” or “Project”).
The project description, location, environmental review requirements, and probable environmental issues to be addressed in the Environmental Impact Report are provided in the Notice of Preparation and available online on the SBCAG website. An Initial Studyhas been prepared for the project per the State CEQA Guidelines Section 15063(a) and is also available online.
SBCAG invites the public and interested organizations to learn more about the project and comment on the scope and content of the environmental analysis. The date, time, and virtual location of the meeting is:
Scoping Meeting and Public Workshop
Virtual Zoom Meeting
• 12 to 1 p.m.
• June 6. Register to attend for Zoom meeting information: https://bit.ly/ BroadbandEIR
For accommodations and Spanish-language interpretation, contact SBCAG 48 hours in advance at (805) 961-8900 or info@sbcag.org.
Comments can also be mailed via U.S. Postal Service to Fred Luna, director of project delivery and construction at SBCAG, 260 North San Antonio Road, Suite B, Santa Barbara, CA 93110, or by email to info@sbcag.org by 5 p.m. on June 18, 2024. For more information, please call (805) 961-8900.
CALIFORNIA
PG&E and California Fire Foundation open applications for wildfire safety and preparedness grants
Pacific Gas and Electric Company (PG&E) and the California Fire Foundation (CFF) are accepting grant applications this week from California-based fire departments and community-based organizations focused on wildfire safety and preparedness. The grant program continues a seven-year successful partnership between PG&E and CFF. Applications
were accepted beginning on May 30 and must be submitted by 11:59 p.m. on June 30 through the CFF website. Award notification will begin July 31.
PG&E and The PG&E Corporation Foundation (PG&E Foundation) are providing a total of $1.4 million to CFF’sWildfire Safety and Preparedness Program (WSPP). The WSPP continues to raise public awareness about wildfire safety and deliver resources to underserved communities in high fire-risk areas. It includes a competitive grant program that last year awarded 48 local firedepartments and community groups $730,000 in funding.
Funding in 2023 supported:
• Purchasing approximately 2,800 pieces of personal protection equipment (PPE) including helmets, boots, gloves, goggles and fire shelters
• Removing over 176 acres of hazardous tree and brush
• Chipping and hauling of 380,500 pounds of tree limbs, branches and other combustibles
• Conducting 25 prescribed fires or pile burns for forest management
Since 2018, CFF, which administers and manages the WSPP, has awarded 313 grants to fire departments and community organizations statewide, focusing its efforts in Northern and Central California. Funding targets communities identified as having extreme or elevated fire risk as identified by the California Public Utilities Commission.
“California weather conditions remain unpredictable and residents must be prepared in the event of wildfire and disasters. It has only been three years since the largest and most destructive wildfires raged across California andconditions can quickly change again with new growth in vegetation and fuel due to recent storms,” said Rick Martinez, executive director of the California Fire Foundation. “The Wildfire Safety and Preparedness Program is a partnership with PG&E that was created to give residents the best chances at staying prepared to keep their families safe.”
From 2018 to the present, PG&E and the PG&E Foundation have provided $8.8 million in total support for fire safety awareness through the WSPP. The charitable contribution is shareholder-funded, not paid for by PG&E customers.

'Be the American worth fighting for'

Veterans, citizens gather at Solvang Vets Hall to be reminded of the meaning of Memorial DayBy Mike Chaldu
michael@santaynezvalleystar.com
The VFW Post 7139 hosted its annual Memorial Day Ceremony on Monday, May 27. For longtime Post Commander Alvin Salge, it was a notable. In welcoming the audience to the annual Memorial Day Ceremony, Salge announced that it would be his last as post commander: He said he will be stepping down, and Marine Sgt. Jeff Willis (who would be the ceremony's featured speaker) would be taking over the position on July 1.
Despite that, the ceremony went on with its usual poignancy. It began with the flag-raising at the flag pole in front of the Veterans Hall, the laying of the wreath by Willis, and the playing of taps. After the audience came back inside, the
Santa Ynez Valley Chorale, led by Musical Director David Torres, gave a stirring rendition of the national anthem, and would perform other patriotic numbers through the course of the ceremony.
After the invocation by Pastor Chris Brown of Bethania Lutheran Church and a proclamation from Solvang Mayor Mark Infanti, the flags of all the branches of the armed forces were brought out by the Scouting BSA Troop 41 and Girls Troop 117.
Col. Bryan Titus of Vandenberg Space Force Base was the keynote speaker, and reminded the audience why they were there: As a day to reflect and to never forget the sacrifices that were made by many.
"The military is one of the few professions that asks it members to put their life on the line in service," Titus began. "Why are they willing to put their life on the line for their country and for the people fighting beside them?"
For the answer, Titus quoted author Stephen Ambrose in "Band of Brothers."
"He writes 'the results of these shared experiences creates a closeness unknown to all
outsiders. Comrades are closer than friends, closer than brothers,'" he said.
Titus then cited the examples of Aaron Allen, the Santa Ynez High grad who was killed in Iraq, and John Antonelli, one of many killed on Omaha Beach during D-Day in 1944. He also remembered the Gold Star families who have suffered the loss of loved ones in war.
"How do we ensure they are never forgotten?" Titus asked in conclusion. "We must educate others on the sacrifices made so we can still enjoy our freedoms."
Next was VFW Post Commander-to-be Willis, who began by thanking Salge for all his hard work and service for local veterans.
He then reflected on the meaning of the holiday and why sacrifices still need to be made.
"War is hell, and to my friends and comrades that have been there, they and I know this all too well, but unfortunately it is unavoidable," he said.
Willis admitted that service can take a toll on a lot of people, with "unknown" and "unseen" injuries as well as mental



and physical problems.
However, he then asked "where would this world be without the intervention of the U.S. military?"
He answered his own question by stating that the U.S. has resisted Nazism, Imperialism, and the spread of Communism up until now, with the battle against religious extremism.
"Not only have we rose to each of these challenges, but we will continue to do so," Willis said. "The reputation, the fearlessness, the dedication, and the discipline of the U.S. military are known world-wide as the best fighting force that has existed on the planet."
In summing up his speech, Willis brought up a line within the American Legion ritual.
"It says 'the land of the free, because of the brave ... the America worth fighting for,'" Willis said. "I strive to be that."
Willis urged everyone in the Veterans Hall to follow his lead.
"In their memory, I charge each and every one of you to go out and go do one thing ... Go out and be 'the American worth fighting for.'"








SYV Pride returns to Solvang and Santa Ynez Valley Wine Country
Santa Barbara County nonprofit Santa Ynez Valley Pride (www. SYVPride.org) has plans in place for the third annual Pride celebration to take place in the region’s various wine country towns, a multi-faceted month of events spanning June 1-30. Formed in 2022, SYV Pride’s mission is to create a safe, supportive, and empowering home for the local LGBTQIA+ community in the Santa Ynez Valley through the education and celebration of LGBTQIA+ culture. In June 2022, SYV Pride organized and successfully completed its inaugural Pride celebration held in varied locations throughout the Santa Ynez Valley.
“This year’s Pride theme, ‘Small Town, Big Heart,’ is a nod to the incredible Santa Ynez Valley community. We look forward to our events this year which all center around community-building and creating spaces of joy and celebration,” said Lauren Lastra, president of SYV Pride.
The 2024 edition of SYV Pride has already kicked off with a Saturday, June 1, disco-themed Pride kick-off event at the Future Perfect Wine tasting room in Los Olivos, and then a Sunday, June 2, Pride Brunch at Brave & Maiden Estate in Santa Ynez. Beginning Tuesday, June 4, continuing each Tuesday in June, the legendary Maverick Saloon in the town of Santa Ynez will host “Gayraoke.”
On Thursday, June 13, Stolpman Fresh

Garage hosts “All Colors of the Rainbow,” a wine event in Los Olivos, and on Wednesday, June 19, Olde Oak Meadow Yoga Studio in Santa Ynez holds Yoga for Pride.
Lastra continued, “This will be a great opportunity to unwind before the big day.” Proceeds, in part or in whole, and donations from all events will benefit SYV Pride.
The month’s main attraction arrives on Saturday, June 22, as the SYV Pride Parade (starting at 11:00 a.m.) will roll through downtown Solvang with floats, music, and more, ending with a family-centric Pride Festival at 12 p.m. in the center of town, in and around Solvang Park. Festival attendees should expect a kid-friendly afternoon complete with bounce houses; face painting; vendor booths; a beer and wine garden sponsored by Figueroa Mountain
Brewing Co., Camins 2 Dreams, and Future Perfect wineries; food vendors such as Rudy’s Fresh Mexican Food, Sano Pecado, BIG JAYKES, and Big Truck Foods; live music, including a performance by The Molly Ringwald Project; and an inspirational lineup of special guests and speakers.
SYV Pride, the first such organization in the Santa Ynez Valley, informally launched in June of 2021 with a small fundraising event at Solvang’s Dana V. Wines. The organization, now a 501(c) (3) nonprofit, includes the following dedicated founding board members: President Lauren Lastra, higher ed administrator at Pacifica Graduate Institute; Vice President Alyce Barrick, owner of Santa Ynez’s Queen Cup Coffee; Secretary Laura Newman, owner of Los Olivos’ Lefty’s Coffee Co.; Treasurer Ken Sorenson, Sorensen & Associates; and Adriana Reyes, case manager for Good Samaritan. Board members Kylie Tigard, Gracie Barbara, and Dani Tupper joined in late 2023. Learn more about SYV Pride’s Board at www.syvpride.


org/who-we-are.
The this year's SYV Pride celebration is open to the public with ticketed and non-ticketed events. Event updates will be posted to the SYV Pride website (www. SYVPride.org), and Instagram and Facebook feeds: @SYV.Pride and facebook. com/SYVPride.
SYV Pride wishes to thank all sponsors and supporters, including: Santa Ynez Band of Chumash Indians; Visit the Santa Ynez Valley; Santa Ynez Valley Botanic Garden; Allan Hancock College; Dana V. Wines; Sansum Clinic; Solvang Restaurant; Rio Vista Chevrolet; EngineTech Machine, Inc.; Alice Gillaroo; Dr. Carrie Towbes and Dr. John Lewis; and the Elliott Family.
About SYV Pride
The SYV Pride foundation is the first registered 501(c)3 nonprofit in the Santa Ynez Valley that is dedicated to supporting and celebrating the LGBTQIA+ community. To achieve our mission, we create the annual SYV Pride Parade & Festival; collaborate with local partners; organize, sponsor, and support other community events; and bring together the financial resources of individuals, families, and businesses. We also offer scholarships to local Santa Ynez Valley High School seniors who have shown leadership in supporting the LGTBQIA+ community and are proud to participate in the annual scholarship awardee night. In addition, we support other LGBTQIA+ nonprofits that align with our mission.


















SYV Pride is focused on community-based events and creates the landmark annual Pride Parade and Festival, as well as numerous events throughout Pride Month, as opposed to other local organizations which aim to develop as service providers — i.e., offering programming and services. In addition, SYV Pride partners with local community organizations, businesses, and groups to bring visibility, support, and advocacy for the LGBTQIA+ community in the Santa Ynez Valley.
































Cotton makes a comeback as tomato acreage decreases
Nationwide, growers are expected to plant about 10.6 million acres of mostly upland varieties
By Vicky Boyd California Farm Bureau FederationCALIFORNIA — California’s cotton acreage is expected to make a huge rebound this season, spurred by lower prices for competing crops and receding Tulare Lake levels. But pima cotton, the premium variety predominantly grown in the state, has its own market challenges and has endured depressed prices for more than two years. With a potentially larger crop this year, the outlook for a market bump isn’t good.
“Pima has been really tough for growers,” said Merced County farmer Aaron Barcellos, who farms diversified crops near Dos Palos. If growing conditions are ideal this summer, the pima crop could yield roughly 550,000 to 600,000 500-pound bales, adding more supply to an already sluggish market.
In its March 28 prospective plantings report, the U.S. Department of Agriculture National Agricultural Statistics Service forecast 160,000 acres of cotton in California this year, up from 99,000 acres in 2023, the lowest in state history.
Based on an internal member survey, the Fresno-based California Cotton Ginners and Growers Association predicts even more cotton — 166,000 acres — will be planted, said CCGGA President and CEO Roger Isom. Of that, 135,000 acres will be pima, also known as extra-long-staple, or ELS, varieties. The remainder is upland varieties. Unlike the rest of the U.S. Cotton Belt, most of the state’s upland cotton is grown for seed.
Nationwide, growers are expected to plant about 10.6 million acres of mostly upland varieties this year, up about 4 percent from 2023, according to the USDA forecast.
Isom pointed to two main reasons for the state’s expected larger cotton acreage this year: In 2023, processing tomato canneries aggressively courted producers with record-high contracts of $138 per ton. This lured many away from cotton and into tomatoes, he said.
But tomato canneries contracted for fewer

acres at $112.50 per ton this year, and garlic prices are lower. This made cotton more attractive, Isom said.
In addition, last year’s near-record rains and the reappearance of Tulare Lake flooded thousands of acres of historic cotton ground. Water levels have since receded, opening much of that ground to planting again.
Barcellos said he doubled his cotton acres this year compared to 2023, because of economics and few alternative crop options. In addition, he lost a processing tomato contract.
“I had to find something to do with that ground,” he said.
Merced County farmer Cannon Michael, president of the family-owned diversified Bowles Farming Co. near Los Banos, said his conventional cotton acres are up about 9 percent this year, while organic acres are up about 150 percent. He increased organic acreage because land he was transitioning to organic became certified this season.
Michael said water supplies and commodity prices were factors in growers’ decisions to plant cotton this season.
Gary Martin, who farms tree and row
crops near Firebaugh, said he increased his cotton acres by about 15 percent this year, adding he wasn’t able to plant some of his land last year due to flooding.
Because pima requires a longer season to mature than upland varieties, growers try to plant by April 20. This year, Martin finished planting April 27.
Much of the state’s cotton ground is served by south-of-delta water districts that are part of the federal Central Valley Project, which last month announced a 40 percent water allocation. This is despite full reservoirs and a slightly above-normal snowpack.
CVP exchange contractors, which have senior water rights, will receive 100 percent allocations. Martin is in one of those districts and will receive full deliveries.
The CVP announced an initial water allocation of 15 percent in mid-February as many growers were making planting plans. Without knowing whether that quantity would increase, Michael said many growers chose cotton, which is less expensive to plant and more drought tolerant than tomatoes.
Because of its quality, California ELS cotton has historically earned substantially more per pound than upland varieties. California ELS is running about $2 per pound, which Barcellos said doesn’t even cover production costs.
Barcellos pointed to reduced demand for home textiles, which include high-end sheets and towels, for some of the market malaise. About 60 percent to 70 percent of the state’s ELS cotton goes into these products.
While the retail side has been OK, he said buyers are still purchasing hand-to-mouth.
One of the challenges with pima, Martin said, is growers can’t lock in a price with a futures contract on one of the commodity trading platforms. This leaves them to take whatever price the market will offer at the time they want to sell.
Although growers keep hoping sales and prices will rebound, Barcellos said they haven’t seen it yet. When interest rates were much lower, it was easier to pencil out warehousing processed cotton bales until the market picked up. But he said interest rates topping 7 percent “really hurt.”
Two from Santa Ynez School among those honored at county Education Celebration event
Charlene Asmussen and Berenice Santos were among 10 recipients of the Crystal Apple Educator Award
Two educators from Santa Ynez Elementary School were among those honored at the 2024 Education Celebration event, held May 23 at Craft House at Corque in Solvang. Hosted by the Santa Barbara County Education Office (SBCEO), the event highlighted over 100 grant and award winners for their contributions to the education profession and service to school communities.
Among the 10 given the Crystal Apple Educator Awards were Charlene Asmussen, a fourth-grade
teacher at SYES, and Berenice Santos, a secretary at SYES who won the award in the Classified Employees category. In addition to the Crystal Apple Awards, the Education Office also gave out the Bill Cirone Heart of Education Award, Marvin Melvin Career Technical Educator Awards, and a number of grants.
A packed house, filled with educators, school board members, business partners, and guests, celebrated the award recipients and recognized the outgoing (Greg Wolf of Santa Ynez High School) and incoming (Buellton resident Laura Branch, who teaches at Righetti High School) Santa Barbara County Teacher of the Year Awardees.
Among the evening’s speakers was Wolf, who, in speaking to his colleagues in the room, shared: “I
want to acknowledge my fellow educators for their dedication and commitment to the noble profession of teaching.”
On his selection as both county and state Teacher of the Year, Wolf added, “It has been the absolute privilege of a lifetime to represent the dedicated teachers of our state, whose unwavering commitment to education shapes the future of our society. I am forever grateful for this recognition.”
Award recipients are listed below by category:
Crystal Apple Educator Awards Administrator:
• Dr. Holly Edds, Orcutt Union School District
Certificated specialists:
• Carla Dewey, Lompoc High School, Lompoc Unified School
District
• Heather Magner, Dos Pueblos High School, Santa Barbara Unified School District
Classified employees:
• Frankianne Gallardo, La Colina Junior High School, Santa Barbara Unified School District
• Berenis Santos, Santa Ynez School, College School District
Elementary teachers:
• Charlene Asmussen, Santa Ynez School, College School District
• Daniel Barrett, Peabody Charter School
Secondary teachers:
• Maria D.R. Garmendia, Vandenberg Middle School, Lompoc Unified School District
• Rolando Grijalva, Ernest Righetti High School, Santa Maria Joint Union High School District
Early Care & Education
• Silvia Hernández, Santa Barbara County Education Office
Bill Cirone Heart of Education Award
• Stephanie Hernandez-Jarvis, El Camino Elementary School, Goleta Union School District
Marvin Melvin Career Technical Educator Awards
• Gretchen Flaherty, Lompoc High School, Lompoc Unified School District
• Russell Thomas, Mark Richardson Career Technical Education Center & Agriculture Farm, Santa Maria Joint Union High School District
For the full list of award and grant recipients and details on sponsors and community partners, go to www. sbceo.org/educationcelebration.


Exploring New Zealand and Fiji’s wonders SPOTLIGHT
World traveler Linda Johansen leads group of Valley residents through an overseas trip
By Pamela Dozois Contributing WriterLinda Johansen takes us on another of her adventures, along with 20 intrepid Valley residents, this time to explore the wonders of New Zealand and Fiji.
“New Zealand is utterly breathtaking,” said Johansen as she and 20 adventurous souls set out to conquer both islands from the Bay of Islands near the top of the North Island to Milford Sound in the South Island, a distance of 1,287 miles from March 3-19. “It was quite a feat traveling by air, motor coach, ferry, helicopter, and private sightseeing planes, but what a grand adventure it was.”
The group took a chartered bus from Solvang to LAX, where they got an a 13-hour flight to Auckland, New Zealand.
“Auckland is referred to as the ‘City of Sails’ and is consistently rated one of the world’s best places to live," Johansen said. "Our only disappointment with Auckland was that our American Cup sailing tour was canceled due to bad weather.”
The group then traveled north to the Bay of Islands, where the sparkling blue waters of the bay boasts more than 144 islands, warm waters, and abundant marine life.
“We enjoyed a 3½-hour cruise among many of the beautiful islands and visited the Bay’s famous Hole in the Rock, and as current allowed, our captain piloted the vessel through the hole with only inches to spare,” described Johansen.
“We visited the Waitangi Treaty House where the Maori indigenous people and the British leaders signed the 1840 treaty establishing New Zealand as a nation. This was extremely important to the Maori people as they were recognized as equal to the colloquially known ‘Kiwis,’ which are people associated with New Zealand, sharing a common history, culture, and language. The Maori are treated as equals and are very successful in business, politics, and life throughout the country.”
Heading further north the group went to Matakohe in the heartland of the Bay of Islands, visiting the Kauri Museum to learn about the Kauri tree that can live for 2,000 years.
“Our stay in Rotorua, which is known for geothermal activity and is the Maori capital of New Zealand, did not disappoint,” she continued. “We explored Whakarewarewa, a Maori village where people live using natural geothermal resources to cook, bathe, and heat their homes as they have done for centuries. That evening we enjoyed an authentic Hangi
dinner and ceremonial Maori rituals and performances.”
Their next destination was Wellington, New Zealand’s coastal capital city known as the “Windy City.”
“We toured the Parliament area with historic St. Paul’s Church, and the Old Government Building, which is the largest wooden building in the Southern Hemisphere,” she said. “We also toured the Te Papa Tongawera Museum, a fascinating center dedicated to art, history, and the Maori culture.”
The four-hour ferry crossing to the South Island across the Cook Strait is considered to be one of the most beautiful ferry rides in the world.
“The scenery was incredible and the ferry was comfortable with many amenities,” she said. “We boarded our bus and drove off the ferry in Picton, had lunch before making our way to Christchurch, which is the largest city on the South Island.”
“Christchurch is considered the ‘Garden City’ and is recreating itself after a devastating earthquake in 2011," Johansen said. "It has magnificent gardens and park districts as well as the Willowbank Wildlife Reserve, which is a leader in conservation of New Zealand species.”
The group then journeyed through the un
spoiled wilderness from Christchurch to the Mt. Cook region, where permanent ice fields and glaciers blanket the ragged peaks.
“The Maori word for Mt. Cook is Aoraki, which means ‘Cloud Piercer,’" Johansen said. "This is where the famous New Zealand mountaineer Sir Edmund Hillary honed his skills before conquering Mt. Everest.
“Many of us went on an exhilarating and scary helicopter ride to view Mt. Cook. The helicopter pilot flew us straight up a narrow valley with steep ominous-looking cliffs and then landed on a jagged cliff across from Mt. Cook. It was amazing and so incredibly beautiful. When leaving, the helicopter pilot flew straight off the edge of the cliff to a few mini outbursts from his passengers. Our adrenalin was definitely pumping on this optional tour.”
They visited Dunedin, situated on the Southeast Coast of New Zealand, which was one of the earliest European settlements on the islands.
“Dunedin holds proudly to its Scottish heritage and traditions,” said Johansen. “We toured the beautiful Larnach Castle and visited Baldwin Street, which is the world’s steepest public road.”
“Queenstown and the famous Milford Sound are the jewels of the South Island,”

she continued. “Cruising the fjords of Milford Sound is breathtaking with rock faces that rise nearly 4,000 feet on either side. Many of us opted for the return scenic flight over Milford Sound back to Queenstown gasping at the stunning views.
“We all enjoyed an iconic coal-fired steamship cruise on Lake Wakatipu to our barbecue dinner lakeside followed by a sheepdog demonstration before sailing back to Queenstown. We departed early the next morning for our three-night post tour to Fiji.”
Fiji is a beautiful tropical paradise with expansive sandy beaches, clear blue water, and abundant sea life.
“The Fijians are warm and welcoming with a vibrant culture,” said Johansen. “Most of us enjoyed a day adventure snorkeling off of Tivua Island with an ethnic lunch followed by a medicine walk. For the brave at heart, many enjoyed a kava ceremony on the boat, which is a ritual of respect, friendship, and relaxation, and visiting with a local Fijian village learning about their culture. Kava is a traditional drink made from the roots of the kava plant and has been enjoyed in the South Pacific for centuries. It is a sacred and enjoyable part of Fijian village culture.”
After a 10½-hour direct flight from Nadi to Los Angeles, and followed by quick customs exit from LAX, they boarded their charter bus from Los Angeles back to Solvang.
“The trip was wonderful,” said Johansen “but like Dorothy in the Wizard of Oz says, ‘there is no place like home!’”
NOTE: An expanded version of this story can be viewed at santaynezvalleystar.com



HOW LINDA JOHANSEN HELPS THE VALLEY BY EXPLORING THE WORLD
By Pamela Dozois Contributing WriterA small group of intrepid local residents, led by Linda Johansen, set out on a journey to explore the beauty of New Zealand and Fiji in March of this year. Johansen has been leading groups of Valley residents on tours to faraway places for the past 15 years as a way of fulfilling her itch to travel and her ardent desire to give back to the community that she loves. She donates the commission she has earned, which over the years has been quite substantial, to local nonprofits. Some of the many nonprofits who have benefitted are Atterdag Village, Atterdag Auxiliary, Friendship House, Theaterfest, Solvang Lutheran Church, Solvang Rotary, Santa Ynez Valley Cottage Hospital and the Cottage Hospital Auxiliary, The Solvang Chamber of Commerce, and for the last two years the Solvang Senior Center’s Capital Campaign of which she is the chair. Her clients enjoy knowing that they are also helping their community and the community enjoys hearing about her adventures. Johansen’s next trip will be to Spain and Portugal in fall.

SPORTS
Three SYHS athletes announce their college destinations
Dallas DeForest, Jessi Rae Flynn, and Colin Bowman taking divergent paths after graduation
By Mike Chaldu michael@santaynezvalleystar.comThree student-athletes from Santa Ynez High School put their names on the dotted line May 10, signing their college letters of intent during a signing period on campus.
Dallas DeForest, who starred both on the gridiron and diamond for the Pirates, will be going to the U.S. Merchant Marine Academy in Kings Point, N.Y., to play football. Jessi Rae Lynn, who threw the discus and javelin for the SYHS track and field team, will stay in California as she signed on with Chico State. And Colin Bowman, who played football at SYHS, will actually be taking the ice in college, going to play for the Liberty University club hockey program in Lynchburg, Virginia.
DeForest excelled as a running back for the Pirates in the Fall, producing a combined 1,140 yards from scrimmage (887 rushing, 253 receiving) and then earned MVP honors for the baseball team as a catcher. He will return to the running back position for the Merchant Marine Academy, a Division III team that finished 7-3 last year.
"They run a triple-option offense, so we'll be doing a lot of running plays on this team," he said about the Mariners' style of play. "I'm expecting to play at slotback."
Getting into the USMMA was, like with any U.S. service academy, a rigorous application process for DeForest, one that he himself called "a pain in the [rear]" during the signing ceremony.
"I needed to write an essay about why I wanted to go there, got three teachers to write recommendations, and then get three others away from school for personal references," DeForest said. "And then, of course, I needed to be appointed by a congressman and [24th District Rep.] Salud Carbajal did that."
However, it was considered worth it to DeForest.
"I just wanted to go somewhere that would prepare me for life after school, and they told coming out of the academy, I could do any number of things," he said. "And without any of that student debt."
Flynn was heavily involved in the "field" part of track and field, throwing the discus and javelin for the Pirates, although she said she was slowed by a knee injury suffered last October. She joins a Wildcats program that competes in Division II of the NCAA.
"I went there and it was a nice place, and had nice facilities," she said. "What I like is that it provides a chance for me to compete in numerous throwing events: discus, javelin, shot put, hammer — I want to give them all a try."
EDUCATION
Flynn plans to major in Marketing at the Northern California campus.
"I'd really like to get into the social media stuff," she said. "I think I can learn to give a business a real online presence."
Bowman's college choice is unique in that, as SYHS Athletic Director Josh McClurg pointed out, "he's got to be the first from this school to go and play hockey in college."
Bowman has a bit of a football background, having played for the Pirates' varsity team last Fall, but he also has played for the Santa Barbara Royals, a member of the Los Angeles Kings High School Hockey League, where he was a defenseman.
"I started out in roller hockey, and really liked that," Bowman said. "But then the opportunity came up to play for Santa Barbara in the Kings' junior league about three years ago, and I looked into some schools I could play for."
Bowman opted for Liberty University, the school his brother Nick has attended, which has a Division 3 club program that plays in the American Collegiate Hockey Association. Bowman plans to continue there as a defenseman.
However, his choice of Liberty, the university founded by the late Rev. Jerry Falwell, goes beyond hockey.
"I'm pursuing a degree in pastoral leadership," he said. "Eventually, I'd like to serve as a church pastor."
Buellton McDonald's surprises supervisor with graduation party
Longtime employee Angelina earned degree through fastfood giant's Archways to Opportunity program
By Mike Chaldu michael@santaynezvalleystar.comWhen McDonald's Area Supervisor Angelica Roca made a visit to the fast-food chain's Buellton location on Friday, May 24, she figured it would be a routine visit. Eh, not quite. What Roca came across as she walked through the door was a corner of the restaurant decked out with celebratory balloons and a cake. And also there stood, the restaurant's Owner/Operator Victor Quiroz, who came up with the idea of a surprise party, holding a burgundy robe and mortarboard for her to wear.
It was all part of a surprise celebration for Roca, who recently earned her Associate of Science degree in business administration from Colorado Technical University through McDonald’s Archways to Opportunity program.
Through the Archways to Opportunity program and a partnership with Colorado Technical University, McDonald’s restaurant employees can earn their associate or bachelor’s degree at little to no cost.
"I used the program to get my high school diploma, and a few years later decided to take a little farther," Roca said.
Originally from Mexico, she came to the U.S. in 1998.
"I lived in the San Fernando Valley for about six years and then started at McDonald's and moved around as I moved through the company," she said.
Her graduation from the college program comes as McDonald’s is celebrating the
incredible statistic that 1 in 8 Americans have worked at a McDonald’s restaurant.
During the celebration Roca was recognized as a member of the “1 in 8” and surprised with a limited-edition McDonald’s varsity letterman jacket. Also, Ethan Bertrand, representative for 37th District Assemblman Gregg Hart, honored her with a proclamation from Hart.
Roca started her McDonald’s journey as a crew member in 2004 within a McDonald’s Corporation-owned restaurant. She became a manager at a Palmdale restaurant, eventually making her way to Quiroz’s restaurant in Buellton. Before being promoted to supervisor, Angelica took advantage of McDonald’s educational opportunities for the first time to get her high school diploma. Angelica now has plans for pursuing her bachelor’s in science in human resources.
"One of the great things about working
at McDonald's is coming in contact with so many great people," Roca said. "So I think human resources is a natural for me. And I'd like to do it with McDonald's."
Roca, who's supervisor for the Buellton McDonald's as well one in Paso Robles, lives in Ventura with her husband of 28 years. The couple has two adult sons
Quiroz said Roca's progress through the company is a result of the kind of worker and person that she is.
"I've had Angelica since 2004, and she has always been an amazing, dedicated employee," he said. "She's always great with employees, and customers alike."
”I am so proud of Angelica’s achievements and have no doubt she will continue to go far,” Quiroz said. “She is an inspiration to so many who work with her, and I look forward to continuing to support her education and career goals within McDonald’s and beyond.”
Alma Rosa Winery fundraising walk raises $210K to support mental health organizations
Peace of Mind: 10,000 Steps in the Right Direction event benefits
One Mind and Santa Barbara's Mental Wellness Center
Staff Report
Debra Eagle, general manager of Alma Rosa Winery, a leading Pinot Noir, Chardonnay and Rhône variety wine producer from Santa Barbara County’s Sta. Rita Hills AVA, has announced that the winery’s fifth annual Peace of Mind: 10,000 Steps in the Right Direction fundraising walk and luncheon raised $210,000, surpassing previous walks in both attendance and funds raised. All proceeds will benefit One Mind and Santa Barbara's Mental Wellness Center.
Alma Rosa Proprietors Bob and Barb Zorich, along with Eagle, launched the annual Peace of Mind fundraising walk in 2020 to support community services for mental health, as well as research on the causes, treatment and potential cures for anxiety and depression. On Saturday, May 18, 275 participants gathered at the base of Alma Rosa’s 628-acre estate to participate in this year’s 10,000step, approximately 4.5-mile, walk across the hillside vineyards.
Participants were greeted at registration with juice from Pressed Juicery and coffee from Starbucks in Buellton, two of Peace of

Mind’s official event sponsors.
Adding to the excitement, Santa Barbara County Rotary Clubs registered as a group of five or more people had the opportunity to enter a raffle for a 25-person wine-tasting party at the historic Ranch House. Meanwhile, non-rotary teams had the option to enter a raffle for a 12-person wine-tasting party.
The event began with personal and inspiring speeches about the importance of mental health awareness and support from Eagle, One Mind’s co-founder and Chief Advocacy and Engagement Officer Brandon Staglin, and Mental Wellness Center’s CEO Annmarie Cameron.
"The fifth annual Peace of
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Mind event saw an outpouring of support and generosity from the community, with attendance at our estate surging by over 36 percent from last year," Eagle said. "As depression and anxiety continue to profoundly affect lives, we're honored to be part of a positive change.
I'm proud to announce that this year's walk raised the highest funds to date, and we look forward to furthering our commitment next year!"
Richard Sanford, Alma Rosa Winery’s original founder, current winery ambassador and pioneering Central Coast vintner was also present during the reception to mingle with guests. Following the reception, Alma Rosa hosted pre-registered donors for a delicious three-course private luncheon
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at the historic Ranch House catered by Full of Life Flatbread and paired with Alma Rosa’s portfolio of wines.
“This year’s Peace of Mind event was one for the books! We are amazed by the community’s unwavering support, as the event continues to grow each year,” expresses Bob Zorich. “The funds raised are critical to the ongoing efforts of both One Mind and Santa Barbara's Mental Wellness Center, and we are deeply grateful for the opportunity to further our commitment to mental health.”
To amplify the efforts of this year’s walk, Bob and Barb Zorich matched individual donations dollar-for-dollar up to $35,000 for each charity, for a total of $70,000 and
matched corporate donations up to $25,000. Over the last five years, the winery has raised over $955,000 for One Mind and Mental Wellness Center. In addition to the annual event, Bob serves as Chairman of the Hope and Healing Center & Institute in Houston and supports the Brain and Behavior Research Foundation in New York City.
For more information about Alma Rosa’s commitment to mental health awareness and support, please visit almarosawinery.com/ about/community-commitment/
About Alma Rosa Winery
Alma Rosa Winery, a leading wine producer from Santa Barbara County's Sta. Rita Hills, is dedicated to making Pinot Noir and Chardonnay wines that express the unique terroir of the appellation. Alma Rosa’s wines are layered, vibrant and balanced, reflecting the cool climate impact of the Pacific Ocean breezes that are funneled through the east-west transverse mountain range of the region. The winery was founded in 2005 by Richard Sanford, who was the first to plant Pinot Noir in the Sta. Rita Hills in 1971. Today the winery is owned by Bob and Barb Zorich, who purchased the winery in 2014. In 2019 Samra Morris took the helm as winemaker, becoming the first Bosnian winemaker in California.
For more information about Alma Rosa Winery, please visit almarosawinery.com.
Always Sunglasses celebrates five years in business
Both of Polish extraction, Bo and Justyna Zimkowski have become a vital part of the Solvang communityBy Pamela Dozois Contributing Writer
Bo and Justyna Zimkowski are celebrating the fifth anniversary of Always Sunglasses, their specialty sunglasses retail store located in Frederik’s Court in Solvang. Both of Polish extraction, Bogdan “Bo” and Justyna’s narrative is one deeply intertwined with the essence of family, community, and unwavering determination.
“I was born and brought up in Lodz, Poland, and studied as a pharmacy technician, but my trade is actually making shoes, designing them for sale,” said Justyna. “I always wanted to do something adventurous with my life. Most everyone had the dream of coming to America. I used to watch the soap opera, 'Santa Barbara,' in Poland back in the '90s and yearned about coming to California and visiting Santa Barbara."
An internet introduction brought that wish to reality.
“My husband Bo and I met online while I lived in Poland and he lived in northern California," Justyna said. "He was looking for a Polish wife and that’s how we found each other.
“I had visited France and the United States early in 2005, so I already had my visa to come to the States. In the fall of the same year, I decided to make a move to northern California to meet my love and we got married the same year. My husband is also Polish so we are from the same culture, the same language, and traditions, love the same food, and have the same work
ethic. This year we will be celebrating 19 years of being happily married. We have two sons, Max, age 8, and Christopher, age 5.”
United by a common desire for independence and self-sufficiency, Justyna and Bo laid the foundation for their shared dream, which materialized in 2009 when they established their first sunglasses store in Capitola, California, igniting a journey marked by passion and perseverance.
“In 2009, my husband and I opened a sunglasses store in Capitola. We saw an opportunity and we knew we could provide a better service to customers, so together we created a successful business which we ultimately sold but it is still in existence,” she explained. “Both my husband and I were in sales and we worked together for seven years and made the store a success. We lived in a beautiful coastal town and walked to work every day.
"But when the time came to start a family, we decided to sell the store and we moved to the Sacramento area. We needed a break. We took three years off, had our first son and raised him together. Eventually though, we missed having a business and we were looking for a place to call home and open up a store.”
In 2019, the family found themselves drawn to the charming ambiance of Solvang, where memories of Justyna's homeland stirred sentiments of belonging and nostalgia.
“Someone told us about Solvang and after checking out a couple of other coastal towns, we arrived in Solvang. When we came to Solvang for the first time it was on a Sunday and it was busy with people everywhere, the café, the shops brought back the memory of my hometown in Poland and I fell in love,” said Justyna. “The Santa Ynez Valley was just the right place we wanted to live in and raise our family. The point of moving here was to raise our family with small town values, where everyone knows each other
and cares for each other.”
Guided by their entrepreneurial spirit and buoyed by the warmth of the community, they made the move to Solvang and opened their business.
“It took us a year and a half to finally move to Solvang where we opened up our sunglasses store, Always Sunglasses, and bought a home which is close to work and within easy walking distance,” she said.
"We love raising our two boys here," Justyna emphasized, underscoring the profound sense of belonging and kinship they've found in Solvang.
Throughout the years, their commitment to their business and their community has only grown stronger. They are proud supporters of various fundraisers and initiatives, including those benefiting the veterans, first responders, and the Santa Ynez Valley Christian Academy. Their involvement extends beyond business hours, as Justyna also volunteers in her children’s classrooms, at school events, serves on boards, and actively participates in local organizations.
“My husband runs the store during the week and I help out on weekends which allows me to be a stay-at-home mom and help out in their classrooms and at their school events," she said. "I do a lot of baking for events, cheesecake being my specialty. Cooking is my passion, pastas, breads, and traditional Polish dishes.”
Meanwhile, Bo minds the shop, where he strives to add a personal touch.
“With over 600 pairs of sunglasses from different luxury brands to choose from we personally pick and customize each pair to best fit your face, lifestyle, and budget," he said. "Our brands include; RayBan, Oakley, Maui Jim, Persol, Serengeti, Prada, Tom Ford, YSL, Gucci, Versace, Tiffany & Co, Spy, and Coach. We also provide com-

plimentary sunglasses and eyeglasses repairs.”
“When you come to our store and shop with us, you’re not only getting a pair of sunglasses, you’re getting a personal touch and care from a local family that is so proud and honored to be here and provide the best service we can,” Bo continued. “We have so many return customers, even people from Europe and China. We provide a service that people want and we get to know them on a personal level. They trust us and that’s why they keep coming back.”
The Zimkowskis extend their heartfelt gratitude to the locals
whose unwavering support has been instrumental in their journey.
"The welcoming and supportive Solvang community has truly become our extended family," Justyna said, reflecting on the invaluable connections forged and the enduring bonds nurtured over the years.
Always Sunglasses is open six days a week (closed on Tuesdays), from 10 a.m. to 4 p.m. weekdays and from 10 a.m. to 5 p.m. on weekends. It is located at 485 Alisal Road #144 in Solvang.
For more information, visit Instagram @alwayssunglasses, email alwayssunglasses@gmail.com or call (805) 724-9117.
New Valley business offers slumber partying in style
Local moms Rachael de los Cobos and Lauren Iglesias launch PJs + Posies, offer clients hassle-free experience
By Pamela Dozois Contributing WriterAnew and unique business called PJs + Posies, a "full-service slumber party company" according to the website, was recently launched by two moms, Rachael de los Cobos and Lauren Iglesias, who had a shared dream — that every celebration should be magical and memorable. PJs + Posies was created with the intention of giving the women's hometown a new experience, something no one else offered: They wanted to give parents a full-service and hassle-free slumber party experience that all ages could enjoy. The duo also caters to moms wanting a memorable night-in with friends, and also to brides wanting a magical
bachelorette celebration.
“PJs + Posies offers a variety of curated themes, whether it’s a slumber party with closest friends, or a ‘slumber under’ for those party guests who get picked up before bedtime, all friends are able to share in the memorable moments of a slumber party,” said de los Cobos.
Rachael and her husband Egan have three children: Daylon, 13, Zoey, 5, and Autumn, 3. Lauren and her husband David have two children: Rylan, 9, and Vivienne, 6.
“Vivienne and Zoey are in the same class at school and are good friends. That’s how Rachael and I met,” said Iglesias. “Every weekend there seemed to be another birthday party to go to, and a lot of them were much the same with a bounce house or in a park setting and it just got us thinking about our kids’ future birthday parties. There isn’t a lot for kids to do in the Valley.”
“Over time we started to discuss the possibility of forming our own company, PJs + Posies, to offer the public a new type
of full-service party in which we set up, style, decorate, and offer a variety of customized themes. Then the next day we’d come back and clean everything up. This gives parents a hassle-free, stress-free party experience.”
The team delivers, sets up in the comfort of a client’s home, and comes back the next day to pack it all away. Each party guest receives a white cotton party tent, comfy twin air mattress, soft microfiber fitted sheet, plush cozy blanket, decorated theme pillows, breakfast tray, plush faux rug, batteryoperated lantern and lights, and custom requested party guest name signs.
Party themes include: Boho Rose Gold, Movie Night, Malibu Dream, Spa Oasis, Taylor Fans, Once Upon a Time, Gamer’s Paradise, Team Bride, and Mom’s Night In. PJs + Posies also offers balloon garlands, a spa table for party guests, light-up sound system with wireless microphone, 4K beam projector with screen to connect to your favorite movie or gaming console to enjoy for the party.
STAR LIFESTYLE
“Our business is mainly slumber parties, but we also offer themes that adults can enjoy as well as a ‘Mom’s Night In’ along with bachelorette parties, bridal showers, birthday parties, movie night, grad parties, summer kick-off parties, holiday parties or celebrations of any kind,” said de los Cobos. “We have done a handful of parties since we launched in mid-April and have several already booked for the summertime.”
“It’s a lot of work but a lot of fun, too,” said Iglesias. “We have our own system down of setting up and breaking down after the event.” PJs + Posies has become Santa Barbara County’s first and only slumber party company. It currently services the Santa Ynez Valley and surrounding areas.
“We’ve had so much positive feedback and excitement about our new venture, in that we are bringing something new and unique to the Valley,” said de los Cobos. For pricing and more information or to book a party, visit www.pjsandposies.com or call (805) 325-8998.
Having ear problems? Check your jung

One of the factors of aging which most of us will face in our lifetimes is the diminishment of our hearing. We either resign ourselves to the hearing loss or obtain a hearing aid, but attribute the loss to general aging.
However, there’s a bit more to it than just aging.
When your mother used to tell you to turn your music down or you’d wreck your
ears, she was right. Loud noise does act as an “accident” to your ears, inasmuch as a car accident could negatively affect any other part of your body. Other ear accidents would include a musician playing music loudly, motorcycle riders with their intensely loud vehicles, or some type of blunt force from fighting or accident. Another thing that causes problems are Bluetooth mechanisms as they are very bad for your heath and cause an imbalance which results in spinal changes that create stress to the organs. More often than not, though, we do not pay any attention to how these types of activities could affect our hearing in the long run. Barring accidents, however, hearing loss is caused by an unhealthy kidney function. More precisely, it is the deficiency of jung in the kidney. Korean Constitutional Medicine says that a person is made from jung (essence), gi (energy), and shin (spirit). The jung might be compared to a concentrated life force. When the jung
is low, ear problems occur (in addition to others), like middle ear/equilibrium issues, hearing loss, and tinnitus.
While some ear problems can be solved by visiting an ENT doctor, some are better solved through acupuncture. Weak chi that is caused by dampness, stress, and anger creates an imbalance in the kidney, heart, and liver functions. Balance of these organs is required as well as building the jung through acupuncture, herbs, and constitutional foods.
In addition to these, it’s good to stimulate the ear in general. Beginning with a clear mind, rub your hands together vigorously to create heat. Place your hands on your ears and press on them in a gentle “plunging” type action. After this, massage the ear. Then press your pinkies in your ear and slowly open and close your mouth. If you feel pain during this, it is a sign that you have some stress, so be gentle. Tapping firmly with your fingers around the ear is also beneficial to
bring circulation to the area. It is of note to add that if you ever experience a sharp pain in the area behind your ear, you need to seek total relaxation and rest immediately and see a doctor as soon as you can, as it can be a sign of prestroke. If there is serious pain in this area, call an ambulance. It is also beneficial to tap this area of pain gently with a sterilized needle to bleed the area. This will help save you from the horrible effects that stroke brings.
Though we are prone take our five senses for granted it is so important to care for them throughout our entire lives. Respect your senses because we often don’t know the importance of what we have until it’s gone. Dr. Lee’s office is located at 175 McMurray Road, Suite G, Buellton. The clinic is held every Wednesday only. Dr. Lee also has an office in Los Angeles. To make an appointment in the Buellton office, call (805) 693-5162.
Solstice, when a Midsummer dream becomes reality

HOLIDAY HISTORY
By John CopelandTime to find your sunglasses and sunblock, put on your swimming suit, and hit the beach. Later you can fire up the barbecue — it is June and summer is finally here and with it, the Summer Solstice. This year, the Summer Solstice is on Thursday, June 20. It is often called Midsummer, and is one of four major solar events during the year that mark our seasonal changes.
You know, there is no world organization that designates the official day a new season begins. In fact, there are different ideas about how to define the seasons. When I was a child, summer began, for my friends and me, at 2:30 p.m. on the last day of school. Meteorologists and climatologists will tell you that summer begins on June 1. Astronomers, however, use the summer solstice, which falls this year on June 20, to mark the start of summer in the Northern Hemisphere and the onset of winter in the Southern Hemisphere.
Throughout our human history, the Summer Solstice has been celebrated by cultures around the world, and is perhaps still the most widely recognized day as the arrival of summer in our part of the world.
For many of Earth’s creatures, nothing is so fundamental as the length of the day.

June 21 will also be the longest day, and the shortest night of the year in the Northern Hemisphere. On the solstice, the sun will not rise precisely in the east, instead it will rise to the north of east and set to the north of west, allowing it to be in the sky longer.
The word “solstice” comes from the Latin "sol" (sun) and "stitium" (to stop), and on the solstice the noon sun appears to hang stationary in the sky.
Our ancient ancestors were keen observers of the world around them. They noted that the sun’s path across the sky, the length of daylight, and the location of both sunrise and sunset shifted throughout the year.
Around the world, you can still visit many ancient structures that are associated with observing the summer solstice. Perhaps the most famous, and one of my favorite places, is Stonehenge, on the Salisbury Plain in Wiltshire, England. Stonehenge’s main axis
is aligned to the solstice sunrise, an orientation that was probably for ritual rather than scientific purposes.
Today, we can only speculate on the significance that the summer solstice had for our ancestors. But, we know that the solstice is determined by the tilt of Earth’s axis and the sun’s alignment over the equator. In summer, the Northern Hemisphere tilts toward the sun at an angle of 23.44 degrees, making the sun appear high in the sky; in winter, it tilts away, making the sun appear much lower. This affects both the length of day and the angle at which sunlight hits Earth’s surface, which varies the amount and intensity of sunlight hitting Earth's surface at different latitudes throughout the year.
Because Earth's orbit is elliptical, our planet’s speed as it travels around the sun also varies during the year. This means that our seasons are not of equal length. The
period of time from the Northern Hemisphere spring equinox to the summer solstice, to the autumn equinox, to the winter solstice and back to the spring equinox are roughly 92.8, 93.6, 89.8, and 89.0 days respectively. In the Northern Hemisphere, our spring and summer seasons last longer than autumn and winter.
Although the summer solstice occurs on what we think of as the beginning of summer, for farmers it is the midpoint of the growing season, halfway between planting and harvesting — which is why it is often referred to as “Midsummer.” As the name suggests, the day is considered the height of summer and an occasion for celebration. Yet there is also an undertone of darkness. On the solstice, ancient peoples celebrated the power of the sun, but they were also noting its decline. From the summer solstice on, the hours of sunlight each day will decrease. This leads many to wonder: If June 21 is the longest day of the year, why does the hottest summer weather occur in late July and August? This arises from the so-called lag of the seasons, which is essentially the same reason it is often hotter in the late afternoon than it is at noon. Earth takes a while to warm up after a long winter. As I write this, ice and snow still blanket the ground in some places. Meltwater and rainwater have been percolating down through snow on the tops of glaciers. But the runoff from glaciers isn’t as great now as it will be in another month, even though sunlight is striking the Northern Hemisphere most directly now. The sun has to melt the ice and warm the oceans and then, after that happens, we will experience sweltering summer heat.
So wait another month. The heat will come when the days are already beginning to shorten again, as Earth continues its annual trek around the sun, bringing us closer to yet another winter.
Santa Ynez’s Gainey Estate Vineyards celebrates 40th anniversary
Gainey family boasts 60 years of farming and winemaking experience in Santa Barbara County Staff Report
Forty years ago, the Gainey family of Santa Barbara, founded Gainey Estate Vineyards with the planting of 50 acres of vineyards. Today, the winery and its three Estate vineyards across two appellations is recognized for its diverse portfolio of ultra-premium to affordable wines, their commitment to land stewardship, and their dedication to the community of Santa Barbara County.
The Gainey Estate Vineyards wines reflect 60 years of farming and winemaking knowledge passed down from one generation to another with expertise and experience honed and developed over decades. The Gainey team consistently controls the quality throughout
the entire process, from grape to glass, making wines that respect the family’s historical integrity, and that are meant to be enjoyed at the table with food, family, and friends.
Because of the various terroirs farmed by the family in both cold and cool climates, Gainey Estate Vineyards produces a full spectrum of wines highlighting the diverse and exciting range of what is possible in Santa Barbara County. Stewards of their land, the Gainey family respects its heritage and the community, while farming sustainably and protecting the environment for the next generation. The history of the family’s legacy in Santa Barbara County continues with the fourth generation, motivating the family and their team to challenge themselves to improve quality, explore new approaches to viticulture and winemaking and consistently create more memorable hospitality experiences.
All grapes for the Gainey Estate Vineyards wines are sourced from their three vineyards that they farm. Their Home Ranch Vineyard in the eastern portion of the Santa Ynez Valley


was planted in 1984 and now includes 62 acres of Bordeaux and Rhône varieties. In 1997, the Gainey family acquired and developed the Evan’s Ranch Vineyard in the western Santa Ynez Valley, with the planting of 54 acres of Chardonnay, Pinot Noir and Syrah, several years ahead of what was to become the most exciting cold-climate growing region in California, the Sta. Rita Hills. They further added to their Sta. Rita Hills’ holdings in 2009 with the planting of 44 acres of Chardonnay and Pinot Noir at Rancho Esperanza Vineyard.
“It’s been a pleasure and honor to provide so many great wine experiences for so many people over the years," said proprietor Dan Gainey, who runs the vineyard along with his wife Diane. "We have a large number of incredibly loyal customers, many of whom have been Wine Club members for decades or who come back repeatedly to enjoy our scenic locations.”
Throughout the 40th anniversary year, Gainey Estate Vineyards will be hosting a lively roster of celebrations. Customers old and new are encouraged to visit the winery’s website for
updates on new as well as returning popular events.
“I don’t think I’ve ever been more excited than I am now about the future of Gainey Estate Vineyards,” Gainey said. “We have a great team with a lot of experience. For example, our winemaker, Jeff LeBard, has been with us for 17 years and has become so attuned to our Estate vineyards that the wines just keep getting better and better. It’s been a privilege to be a part of this winegrowing region and the greater Santa Barbara County community, and we intend on remaining a vibrant and important part of Santa Barbara Wine Country’s landscape and experience.”
The Gainey family has lived in Santa Barbara County since the 1960s and prioritizes a commitment to the community not only through their business but also through long term significant contributions to nonprofit entities with an emphasis on the arts, education and health care.
To learn more about Gainey Estate Vineyards, please visit gaineyvineyard.com/



Since June is the best time to get all the delicious berries and fruit, try these two recipes for your next gathering and barbecue. If you’re having a barbecue and want to impress guests with a delicious dessert without turning on the oven, try grilled peaches. Make sure to choose peaches that are not too soft when getting them at the market so they hold up to the grilling. They taste great with a lot of different toppings and make a great addition to your morning yogurt breakfast (if you have any leftovers). As an appetizer, they are delicious with some fresh chevre from Stepladder Creamery, honey, and lemon. If you have the grill going later, make them into a delicious dessert with some peanut butter, olive oil, and your favorite scoop of ice cream.
If you want to bring something delicious, nutritious, and simple to a get-together or family outing, take a fruit salad. Everyone, especially kids, loves this, and it’s so simple and refreshing. You can substitute and add any fruits you love and make it ahead of time. I would add the basil right before serving, but it will keep in the fridge for 2-3 days with help from the acid of the lime juice.
The beautiful weather and bountiful produce is a great reason to visit a farmer’s market.
If you are looking for in season produce to brighten up your meals, here are some things available at the markets right now:
Farm Stand: Summer peaches

Fruits:
• Strawberries
• Blueberries
• Cherries
• Figs
• Peaches
• Raspberries
Vegetables:
• Artichokes
• Asparagus
• Cucumbers
• Eggplant
• Green beans
• Peas
• Peppers
• Rhubarb
• Summer squash
• Tomatoes
Summer Bounty Fruit Salad
Ingredients
• 4 large ripe (but not too ripe) yellow peaches, sliced
• 1 cup raspberries or blackberries
• ¾ cup blueberries
• Seeds from 1 medium pomegranate
• 6 large basil leaves, cut into ribbons
• 1-2 teaspoons honey
• ½ lime, juiced
Instructions: Add peaches, blackberries, blueberries, pomegranate seeds, and basil leaves to a large bowl. Drizzle honey and lime juice. Toss with tongs and enjoy! Substitute or add in any other fruits you love!
BBQ’d Peaches
Ingredients
For the peaches:
S• Ripe peaches, halved and pitted
• Olive oil, for brushing the peaches
Topping ideas:
Lemon Chevre Peaches
• Chevre (Stepladder Creamery)
• Lemon zest and/or a drizzle of lemon olive oil (The Groves on 41)
• Salt, to taste
• Chopped roasted pistachios (The Pistachio Factory)
• Drizzle of honey (Sierra Honey Farm)
• Basil or arugula
Instructions: Mix lemon, chevre and salt together, then place on grilled peaches and top with pistachios, a drizzle of honey, and basil or arugula
Sundae Peaches
• Drizzle of Peanut Butter Olive Oil (The Groves on 41)
• Drizzle of Honey (Sierra Honey Farm)
• Pinch of Salt
• Sprinkle of Cinnamon
• A scoop of your favorite vanilla ice cream (Negranti Creamery)
Instructions:
1. Preheat your grill to medium high heat or about 400 degrees F.
2. Brush peach halves with olive oil to prevent them from sticking to the grill.
3. Place peach halves flesh-side down on the grill and cook for 3-4 minutes or until grill marks form. Only grill one side until the peaches are slightly juicy.
4. Remove peach halves from the grill and serve with your desired toppings.
Support local farmers at Solvang Farmers Market
olvang Farmers Market offers a vibrant display of locally grown agricultural products every week, showcasing the diverse bounty of our region regardless of the season or weather conditions.
Certified by the Santa Barbara County, our market provides a trusted venue for shoppers to procure fresh produce. Beyond shopping, it's a
place to mingle and connect with the community. Takes place downtown Solvang every Wednesday along First Street, nestled between Mission Drive (Highway 246) and Copenhagen Drive. Rooted in history, the Santa Barbara Certified Farmer’s Market Association (SBCFMA) traces its origins back to 1983, with its roots extending even further to the market's inception in 1979 at the Santa
Barbara Mission. Pioneers like Randy Wade, Tom Shepherd, and Robert “BD” Dautch, who were part of the market's early days, still vend their produce at our Santa Barbara markets today.
Today, their Member-owned and operated Association boasts around 130 Members. These dedicated individuals actively participate in our six weekly certified farmers’ markets across Santa
Barbara, Goleta, Montecito, Carpinteria, and Solvang. Through these markets, they cultivate direct relationships between farmers and consumers, championing local agriculture while ensuring our community has access to the freshest, highest-quality produce.
Solvang Farmers Market 1st St, Solvang, CA 93463 (805) 962-5354

"Passion," McGill said. "The kids we picked this year, I saw the passion and drive, and you look at their resumes and see the achievements that are taking place."
Long added, "We were looking for the ones who really want to do something with aviation. The ones who want to be an airline pilot or search and rescue pilot. With this group we saw a real desire."
McGill pointed out how Alvarado wants to be an airline pilot, while Malloy expressed interest in a search-and-rescue. Wordal said she would like to a wilderness guide, which she hope aviation would play a part in, while Schryer said she'd like to be a nurse.
Of course, in addition to scholarships being awarded, the crowds at the event were able to check out different kinds of aircraft, with owners/pilots with them to answer any questions.
The big star of the show was a P-38, which was a World War II fighter and reconnaissance plane, as noted by Krauch during the scholarship presentation.
"It's a museum piece that was flown up from the museum in Chino, California, yesterday," he said. "It takes a very special pilot to land on such a short field with such a large airplane, but he did a beautiful job."
Krauch also noted that they had another special guest, along with the plane.
"The reason [the P-38 pilot's] here is because we are honoring one of our local residents, Jim Kunkle Jr.," Krauch continued. "He was flying a P-38 in World War II. He was shot down, was captured, escaped, and went back into the air to fight again. He's a very young 101, and still very active, so we appreciate him being there."
Kunkle, 101, sat with the P-38 at the end of the runway and signed posters, as well as answering questions from attendees.
Besides the P-38, there were a lot of other planes to pique peo-



ple's interests. Across the way from the WWII aircraft was a Navy aircraft T-28 C "Trojan" owned by Ken Karas.
"The Navy will surplus planes when they get newer ones, and they stopped using a model they release it to the public," Karas said. "Some of them guys will buy and then just fly them out of there, but this one had a major overhaul in Canada, of all places.
"There are brokers who special-
ize in selling these — they call them "warbirds" — and this is my only warbird."
Karas said the Trojan requires a special pilot rating to fly it, and he teaches people how to fly it and get the necessary certification.
"I also do a lot of airshow stuff and Navy Legacy flights, and teach formation flying, which is what they do at the airshow," he said.
There were also a few helicopters
to look at on the runway. One was an R-44 model owned by Patch Curtis, who was getting ready to start his new business Flying Fish Air, based at the airport.
"I'm just planning for it to be a sightseeing business, taking people up to see the scenery, and probably some flight instruction too," Curtis said as he and his wife Paige were answering questions about the copter and their business.
Curtis was also asked about the difference between piloting a plane and a helicopter (he said he's flown both) and came up with an apt comparison.
"There's a different feeling with a copter; it's definitely more hands-on," he said. "The best way I can explain it is that a plane, once you get it up in the air, is like being on a cruise ship, while a helicopter is like riding a rollercoaster — a little more adventurous."
GOVERNMENT MEETINGS
TUESDAY, JUNE 4
SANTA BARBARA COUNTY BOARD OF SUPERVISORS, 9 A.M.
County Administration Building, 105 E. Anapamu St., Santa Barbara For more info: countyofsb.org
WEDNESDAY, JUNE 5
SOLVANG TOURISM AND MARKETING ADVISORY COMMITTEE, 10 A.M.
At Solvang City Council Chambers, 1644 Oak St., Solvang
For more info: cityofsolvang.com
THURSDAY, JUNE 6
BUELLTON PLANNING COMMISSION, 6 P.M.
At Council Chambers, 140 West Highway 246, Buellton
For more info: cityofbuellton.com
MONDAY, JUNE 10
SOLVANG CITY COUNCIL, 6:30
P.M.
At Solvang City Council Chambers, 1644 Oak St., Solvang
For more info: cityofsolvang.com
TUESDAY, JUNE 11
SANTA BARBARA COUNTY BOARD OF SUPERVISORS BUDGET HEARING, 9 A.M.
County Administration Building, 105 E. Anapamu St., Santa Barbara For more info: countyofsb.org
SANTA YNEZ VALLEY UNION HIGH SCHOOL DISTRICT, 5:30 P.M.
At Santa Ynez Valley Union High School, Administrative Building, 2975 East Highway 246 Santa Ynez
For more info: syvuhsd.org
WEDNESDAY, JUNE 12
LOS OLIVOS COMMUNITY SERVICES DISTRICT, 5:30 P.M.
St Mark’s in the Valley Episcopal Church , Stacy Hall, 2092 Nojoqui Ave, Los Olivos
For more info: losolivoscsd.com
THURSDAY, JUNE 13
SANTA BARBARA COUNTY
CALENDAR
BOARD OF SUPERVISORS BUDGET
HEARING, 9 A.M.
County Administration Building, 105 E. Anapamu St., Santa Barbara For more info: countyofsb.org
BUELLTON CITY COUNCIL, 6 P.M.
At Council Chambers, 140 West Highway 246, Buellton
For more info: cityofbuellton.com
TUESDAY, JUNE 18
SANTA BARBARA COUNTY
BOARD OF SUPERVISORS, 9 A.M.
Betteravia Government Administration Building, 511 East Lakeside Parkway, Santa Maria
For more info: countyofsb.org
EVENTS
SATURDAY, JUNE 8
WAGS TO RICHES, AN ADOPTION AND FUNDRAISING EVENT, 12 TO 4 P.M.
Come join us at Solvang Park, located at 1630 Mission Drive. There will be local vendors, a doggy fashion show and adoption opportunities. This family-friendly event is open to the public and admission is free; however, donations are encouraged. There will also be a raffle with prizes provided by local businesses. Bring the whole family, including the ones with four legs, and join us to raise funds for the Santa Ynez Valley Humane Society Dog Adoption and Welfare Group (DAWG)
At Solvang Park, 1630 Mission Drive, Solvang
For more info: Instagram: Wags To RichesCA. Facebook: Wags to Riches. Email: Wagstorichesinfo@gmail.com
LOS OLIVOS JAZZ & OLIVE FESTIVAL, 1 TO 4 P.M.
The Los Olivos Jazz & Olive Festival is a celebration of Santa Ynez Valley wine and food that also honors the historical olive orchards and growers in Los Olivos. All proceeds support the Los Olivos Rotary Club and Foundation in their efforts to support worthwhile community organizations. 25 vintners / 25 chefs.
Live jazz performed by the Alan Satchwell Quintet. No pets please. All inclusive $100. At Downtown Los Olivos Tickets and more information: jazzandolivefestival.org and www.losolivosrotary.org.
SANTA YNEZ VALLEY WIND ENSEMBLE CONCERT, 2 P.M.
The Santa Ynez Valley Wind Ensemble has entertained you at local parades, holiday festivals, and veterans’ ceremonies. You won’t want to miss their lively Summer Concert on the beautiful Skytt Terrace at Elverhøj Museum. Bring a picnic basket, and a blanket or lawn chairs! Wine will be available by donation and will benefit the museum. The band will be playing selections from Ray Charles, Sonny Rollins, John Phillip Sousa, and more. Remember the Blues Brothers? You’ll be sure to leave with a bounce in your step and a smile on your face!
At Elverhøj Museum of History & Art, 1620 Elverhoy Way, Solvang For more info: www.syvwindensemble.com
SUNDAY, JUNE 9 KID CRAFT ART WORKSHOP,
3 TO 5 P.M.
Join the California Nature Art Museum & Community Clayworks for a Kid Craft art workshop on Sunday, June 9, from 3 to 5 p.m., creating bee baths for the home garden. Students will create a flower in mid-bloom and sculpt critters like flies and snails as landing spots for the bees, and then paint their pieces with colorful underglazes. Completed bee baths will be taken back to the Community Clayworks studio for firing and clear glazing, and approximately two weeks later, will be available for pick up in-person at the museum or can be shipped by request (for an additional fee).
The class fee for this workshop is $55 for (CalNAM) members and $65 for (CalNAM) non-members, per participant, all supplies included. Advance registration is required, 16 attendees max. This class is best suited for ages 6 and over.
At California Nature Art Museum, 1511-B Mission Drive, Solvang
For tickets and more info: www.calnatureartmuseum.org/news/kid-craft-art-workshopbee-baths-june-2024
THURSDAY, JUNE 13
SOLVANG THEATERFEST: 'LITTLE SHOP OF HORRORS,' 7 P.M.
Mushnik’s Flower Shop on Skid Row is about to go under, until Seymour, a tragically shy assistant, stumbles upon a new breed of plant with an unusual appetite — for blood. "Little Shop of Horrors" is a hilarious, musical hit and sci-fi homage to B-movies, that contin-
ues to devour the hearts of theatergoers for over 30 years. Running June 13 through July 7; tickets start at $25.
At the Solvang Festival Theater, 420 2nd St., Solvang
For tickets and more info: pcpa.org/events/ little-shop-of-horrors-2024-04-25-700-pm
FRIDAY, JUNE 14
ALAN PARSONS PROJECT, 8 P.M.
Legendary music producer and Grammy Award winner Alan Parsons will perform at Chumash Casino Resort’s Samala Showroom on Friday, June 14, at 8 p.m. Ticket prices range from $49 to $79.
Parsons’ career as an audio engineer, songwriter, musician, and record producer spans several decades. He started in 1969 at Abbey Road Studios, working on albums like The Beatles’ “Abbey Road” and “Let It Be.” Afterwards, his work on Pink Floyd’s “The Dark Side of the Moon” earned him global acclaim. This success led to The Alan Parsons Project (APP), created with Eric Woolfson.
At Chumash Casino Resort, 3400 E. Highway 246, Santa Ynez
For more info: www.chumashcasino.com/entertainment
SATURDAY, JUNE 19
SUMMER MUSIC IN THE PARK: SEAN WIGGINS & LONE GOAT, 5 TO 8 P.M.

The Solvang Chamber of Commerce is excited to bring back the Summer Music in the Park Series, presented by the Solvang Chamber of Commerce. The family-friendly concert series features 11 different live musical performances every Wednesday, starting at 5 p.m. Sean Wiggins & lOne gOat will kick off the Music in the Park concert series on Wednesday, June 19. The concerts will run all summer through the end of August with a different genre each night including classic rock ‘n’ roll,

blues, country, and jazz.
Concerts will take place outdoors at Solvang Park, located at 1630 Mission Drive. Attendees are encouraged to bring their lawn chairs and blankets for maximum comfort. While enjoying the music, guests can also indulge in delicious food and beverages available from numerous local restaurants.
At Solvang Park, 1630 Mission Drive
ONGOING
TUESDAYS, WEDNESDAYS
STORYTIME AT SOLVANG
LIBRARY, 10:30 A.M., TUESDAYS AND WEDNESDAYS
Join us indoors on Tuesday and Wednesday mornings.
Come to enjoy songs, stories, movement, and a warm welcome. Please make a reservation at cityofgoleta.org/city-hall/goleta-valley-library
At Solvang Library, 1745 Mission Drive, Solvang
For more info: Solvang Library (805) 6884214
WEDNESDAYS SOLVANG FARMERS MARKET, 2:30 TO 6 P.M.
Each week, the farmers in the marketplace display a colorful bounty of agricultural products grown right in our backyard. Seasonal diversity is available year-round rain or shine. Come. Shop. Socialize. Certified — the only way to buy! Join us in downtown Solvang every Wednesday on First Street, between Mission Drive (Highway 246) and Copenhagen Drive.
Wine Wednesdays in Buellton, 4 to 8 p.m.
Please join us for an evening out with family fun for all in Buellton, hosted by Esfuerzo Wines and The Birria Boyz. This event
will take place each Wednesday from 4 to 8 p.m. Each week we will have guest food vendors, live music and much more to be announced. We hope to see you there!
At 140 Industrial Way, Buellton For more info: info@esfuerzowine.com
SPORTS & RECREATION
ONGOING
PICKLEBALL, TUESDAYS AND THURSDAYS 6:30 TO 8:30 P.M.
Pickleball — part Ping-Pong, part badminton, lots of momentum — is one of the fastest-growing sports in the country. The games can be fast-paced and deliver a good workout. 2 person teams/ or singles. All are welcome!
At Buellton Rec Center, 301 Second St., Buellton
For more info: buelltonrec.com
DROP-IN ADULT BASKETBALL, YEAR ROUND, MONDAYS, WEDNESDAYS AND FRIDAYS 6 TO 7:15 A.M.
Start your day with a pick up game of basketball with friends.
At Buellton Rec Center, 301 Second St., Buellton
For more info: buelltonrec.com
OPEN BASKETBALL, ONGOING, MONDAYS, 7:30 TO 9:30 P.M.
Start your day with a pick up game of basketball with friends.
At Buellton Rec Center, 301 Second St., Buellton
For more info: buelltonrec.com
FOR INFO ON THESE AND OTHER PROGRAMS, GO TO BUELLTONREC.COM















