Taste
Barbie Butz
April Showers Bring May Flowers
Baked Ham with Orange-Mustard-Pepper Glaze
Ingredients:
cuts inch apart. Place ham in large roasting pan, rounded side up. Bake for 30 minutes. Meanwhile, make glaze: In small bowl, stir together orange marmalade, mustard, soy sauce, and pepper. For Glaze: Remove ham from oven and spread half of the glaze over the 1 cup orange marmalade surface of ham. Return to oven and bake, basting every 20 minutes with remaining glaze until it is used up. The ham will take about 1 tablespoon Dijon mustard 12-15 minutes per pound and is done when an instant-read ther1 tablespoon soy sauce mometer inserted into the thickest part registers 140 degrees, teaspoon coarsely ground pepper about 1 hour longer. Remove ham from oven and transfer to a warmed platter. Cover loosely with foil. Let stand for 20 minutes Directions: Let ham stand at room temperature for about 1 hour before before carving. Slice and arrange on the platter to serve... baking. Preheat oven to 325 degrees. Unwrap ham and wipe surface with damp paper towel. Trim off extra-thick layers of fat. Score outside surface of ham in a diamond pattern, making crossFully cooked bone-in or boneless butt end ham, about 6 pounds
...Cheers!
34 | pasoroblesmagazine.com
Paso Robles Magazine | April 2022
