Coastal Collection Magazine

Coastal Collection T H E C O A S TA L H O U S E | E S TAT E A G E N T S I N D A R T M O U T H & K I N G S W E A R

UNIQUE HOMES IN SOUTH DEVON

Dartmouth 14 Mayor’s Avenue, Dartmouth TQ6 9NG 01803 835788 team@thecoastalhouse.co.uk Kingswear Royal Dart, The Square, Kingswear, Dartmouth TQ6 0AA 01803 752321 kingswear@thecoastalhouse.co.uk

With this edition...

17. Rockfish: the Cookbook

Hello and Welcome Welcome to our first edition of Coastal Collection.

Established in 2006 by Owner and Creative Director Julie Hill this magazine is a selection of just some of the unique & bespoke coastal homes that we have for sale in South Devon.

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We believe that there is a better way to sell homes that focuses on transparency, attentiveness, and creativity at every stage of the buying and selling journey. We understand that trust must be earned, and we feel privileged that our clients invite us to narrate the story of their home.

Thought, care and attention to detail goes into every home we sell at The Coastal House, from home styling and lifestyle photography to bespoke boards and magazine style brochures. Because we see your home with fresh perspective, we can shine a light on what makes it stand out and we communicate that in a way that no other agent can.

Published and printed in partnership with The Coastal House. Reproduction is forbidden except by express permission of the Publishers. The content of this publication is believed to be correct but its accuracy is not guaranteed and it does not form part of any offer or contract. The publishers cannot accept responsibility for any omissions or errors.

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With offices in Dartmouth and Kingswear, The Coastal House is perfectly positioned to manage our diverse portfolio of properties on both sides of the River Dart. Whether it’s a chocolate-box cottage in Slapton, a sleek architect-designed home in Brixham or a period townhouse in Dartmouth, our enthusiastic team is waiting to hear the tale of your unique home.

Our mission is to help you to move on, via an experience you’ll never forget, for all the right reasons.

Julie Hill Owner and Creative Director T H E CO A S TA L H O U S E . CO. U K | 3

Period Perfection The M ission H o u s e, B ay ard s Cove, D a r t m o ut h

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In times gone by, prosperity in Dartmouth centred around the trade brought in by shipping. The river was alive with fishing vessels, shipbuilding and most importantly merchant ships bringing luxurious goods such as wine and tobacco into the vibrant port and striking a pose amongst the distinctive properties on the pretty cobbles of Bayards Cove is The Mission House.

This is an elegant Georgian townhouse with an independent Mews Cottage and being on the waterfront they both have sensational panoramic river views and 6 | T H E C O A S TA L H O U S E . C O . U K

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are only a short stroll along the front to the myriad of shops and restaurants the bustling town of Dartmouth has to offer.

Inside you can see the period glory is retained in the spacious rooms with decorative cornicing around the high ceilings and beautiful wooden flooring.

The views through the sash windows are framed by beautiful wisteria creeping romantically around the original cast iron balcony ornamented with rosettes and anthemia. If you can tear yourself away from this beautiful vista you’ll notice the warmth

from the underfloor heating and modern appliances throughout controlled by Smartphone artfully combining the modern convenience of 21st-century living whilst respecting the heritage and character of the property.

One of those modern twists is the Cinema Room where its broody dark colours provide an ideal backdrop for a movie snuggled up on the couch.

As you make your way across the Courtyard the Mews Cottage beckons with its lovely whitewashed walls. Inside you are greeted with interesting architectural features such as rich timber ceilings with exposed beams, decorative balustrading and stylish lighting.

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The Bedrooms here are perfect for visiting families with a lovely double and a second room with built-in bunks for four, a nod perhaps to the naval heritage of the area.

Bayards Cove Fort was built in the early 1500s to protect the illustrious quay from invaders, the quay itself dates back to 1665. The Mayflower and Speedwell resided here before starting their famed journey across the ocean to the new world of America. Its position at the narrowest point of the river also served well during the World Wars, where the area was heavily utilised for water-based campaigns. Previously known as The Seamen’s Institute, The Mission House has stood on Bayards Cove since the 1700’s, alterations made during the 18th Century upgraded it to the elegant Georgian townhouse that we see today.

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GUIDE PRICE £3,500,000 | GRADE II LISTED | COUNCIL TAX BAND G | COT TAGE – 2 BED, 1 RECEPTION, 1 BATHROOM 8 | T H E C O A S TA L H O U S E . C O . U K

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Marine Home of Distinction Waypoi n t, Br i xh am As the famous lyrics say ‘Sittin’ in the mornin’ sun, I’ll be sittin’ when the evenin’ comes’ and with these glorious views here at Waypoint in the historic port of Brixham, wherever you sit you’ll never want to leave.

Unless it’s to move to the lounger on the Sun Deck, chair on the Terrace or have a lie down in bed gazing through the picture window out to sea.

Wherever you choose to lay your head there’s a beautiful vista to behold.

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Waypoint truly is a pristine example of modern waterfront living with crisp clean lines, beautifully executed interiors and all centred around that glorious sea view. The beautiful façade with its stone detailing and the crisp white walls gives you a taste of the stylish interiors behind the front doors.

Relax here in the Sitting Room with its wall of windows taking in those amazing panoramic sea views. What a fabulous place to sit after a hard day’s work or pottering about the bustling town of Brixham a short walk away.

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Always searching, never finding?

Let an independent buying agent do the hard work for you.

Enjoy cooking up a treat in the modern contemporary designed Kitchen with plenty of space to cook, chat and delight your guests whether dining inside or treading the boards outside on the lower Terrace. It’s a perfect space for large gatherings of family and friends. You can even fish for your supper here off the cliff side below!

As you wander the beautiful oak staircase up to the top of the house, you enter what seems to be a ship’s bow with stunning skylight above plus those all-important panoramic sea views. With a home bar complete with wine fridge this is the ideal entertainer’s pad – imagine mixing a cocktail or too here looking out to sea whether nestled on the couch or out on the circular Deck on a warm summer’s evening. You also have access to the Sun Deck too - perfect for al fresco dining and entertaining plus a spot of seal watching.

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The Principal Bedroom Suite, complete with Balcony overlooking the harbour and across to the sea water lido, opens to a Dressing Area and Ensuite. You can’t beat waking up with sunlight pouring in and the fresh breeze off the sea.

There are a further four double Bedrooms, one with a handy Powder Room, and more importantly direct access to the Sun Deck. Plenty of space for all the visiting guests.

There’s certainly no better place than Waypoint, so park up in the garage, put your bags down and enjoy!

Stacks Property Search has been helping clients find and acquire property for 40 years.

As an independent property search agent we work for the buyer - not the vendor - liaising with all local estate agents to find and acquire the perfect home for you. Find out how we can assist you with your property search.

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GUIDE PRICE £1,750,000 | EPC RATING B | COUNCIL TAX BAND G 12 | T H E C O A S TA L H O U S E . C O . U K

Best Property Finders ARP

International Property Award Daily Mail

Ed Jephson Stacks South Devon, Dartmoor and The South Hams (including West, and Northwest Devon) +44 (0)7711 724939 edjephson@stacks.co.uk

Follow on social media: @stackspropertyfindersdevon

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Tha tc he r H e i g ht s, To rq uay Nestled above the limestone cliffs, in an exclusive development of only eight homes and a short walk to Meadfoot Beach or Anstey’s Cove, is Reflections at Thatcher Heights. This is an oasis of calm giving you the time and space to take in the sea air whilst you decide if it’s coffee out or in, a walk to the beach or trip to the shops, dinner at one of the local Michelin starred restaurants or at home curled up on the sofa. The choice is yours...

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GUIDE PRICE £875,000 | EPC RATING C | COUNCIL TAX BAND G 14 | T H E C O A S TA L H O U S E . C O . U K

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Rockfish: the Cookbook Mitch Tonks

Mitch Tonks is the founder of Rockfish and one of the UK’s most acclaimed restaurateurs, chefs and authors. His recipes are always a true celebration of seafood, a combination of simplicity, taste and zeal. This, his sixth cookbook, continues to show how easy it is to eat sustainable British seafood informally with minimum fuss and maximum joy.

The book reflects the changing catch and the changing scenery of coastal life through summer and in winter with stunning food photography from Chris Terry.

Mitch brings to life some fabulous seafood recipes, ones that have helped shape the Rockfish history; dishes that are enticing and full of flavour yet so simple, accessible and unpretentious.

Celebrating our island’s most wonderful harvest and creating occasions to savour, this is delicious seafood made to share with family and friends.

With more and more people discovering the joy of home cooking during lockdown, Mitch hopes this book will give people confidence when it comes to preparing and cooking seafood – particularly when Britain has such an abundance of fresh fish and seafood right on its doorstep. From simple fried or raw fish to Singapore chilli crab, mackerel shawarma, pizza ‘claminara’ and fried salt and pepper cuttlefish, this is a delicious and

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exciting collection of recipes that will have fish fanatics sighing with pleasure and turn reluctant seafood eaters into superfans. Living on the quayside in Brixham among the hustle and bustle of a thriving fishing port of such national importance, Mitch’s Rockfish restaurants are the realisation of his enduring vision of creating amazing seafood destinations. With eight restaurants across the Devon and Dorset coastline and a growing seafood-at-home delivery business, his pace and energy remain undaunted.

Mitch opened his first fishmongers with nothing but a love of British seafood, stemming from his upbringing and cooking with his grandmother, and a desire to make it more available near where he lived. Leaving behind a world of accountancy and finance, more than two decades have now passed and his vision to bring the joy of eating wonderful seafood to the nation remains undiminished. A captivating story in itself that sets the scene for the reader and captures the spirit of the book.

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SINGAPORE CHILLI CRAB If you have ever visited Singapore you will have experienced the famous, very delicious chilli crab. It is the national dish. Easy to make, it is a firm favourite in the Tonks household, and chilli crab night is an occasion that brings the family together.

Open the crab: place it on its back, put your thumbs under the back legs and push up until the crab pops apart (this can be difficult but it will open). Keep the top shell (clean and dry it) and the brown meat but drain off any water and discard the dead man’s fingers – the small feathery things on the body (you may also find some in the top shell) – and any membrane. Pull off the claws, cut them in half and give the pieces a good crack so the sauce will be able to get into the meat. Cut the body into 6 by first cutting it in half, top to bottom, then slicing in between the legs so each leg has a clump of body at the end of it.

SERVES 2 1 cooked crab, weighing about 1kg – hen or cock crab is fine as they both work well; size is up to you and your appetite 4 tablespoons cornflour vegetable oil for deep-frying For the paste 8 fresh red chillies, roughly chopped 75g peeled fresh ginger, roughly chopped 4 garlic cloves, peeled 1 tablespoon shrimp paste – you can buy this in Asian stores; it’s smelly but adds an incredible flavour to the dish vegetable oil for frying

Put the pieces of crab body and claws in a bowl. Sprinkle over the cornflour and toss, making sure everything is completely coated. This will give the crab a nice stickiness when it’s cooked. Heat the oil in a deep pan to about 160°C. (If you don’t have a thermometer or deep-fat fryer, heat the oil in a deep pan – it is hot enough to fry the crab when a small piece of bread dropped in quickly fizzles and crisps.)

Working in batches, deep-fry all the pieces of crab for about 3 minutes, then drain on kitchen paper.

To make the paste, blitz the chillies, ginger, garlic and shrimp paste together in a food processor. Get your wok or large frying pan nice and hot, then add a little oil and fry the paste for a few minutes. Add the sugar followed by the ketchup, sriracha and soy. Stir together, then add the stock and mix well .

Add the pieces of crab and the brown crab meat and cook for 5–6 minutes.

Remove the crab and place on your serving dish or in the crab shell, if using for decoration. Turn up the heat under the wok and stir the beaten eggs into the sauce. As soon as you start to see strands of white appear, remove from the heat and pour the sauce over the crab. Garnish with spring onions and coriander and serve.

To garnish 2 spring onions, finely sliced a handful of chopped coriander

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Mitch and the gang at Rockfish should be so proud of what they have created with this book: it’s a welcome addition to my collection and it should be to yours, too. Here’s wishing you fun cooking and happy eating!

Nathan Outlaw

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For the sauce 2 tablespoons palm sugar or soft brown sugar 4 tablespoons tomato ketchup 2 tablespoons sriracha chilli sauce 1 tablespoon soy sauce 200ml chicken stock – I use Knorr powder 2 eggs, beaten

SEA BREAM BAKED IN PAPER WITH GARLIC, OLIVE OIL, CHILLI & ROSEMARY Cooking a fish ‘en papillote’, or in a bag, is an excellent way to prepare it. The fish retains its moisture and the other flavours that you add really get a chance to develop with the flavours of the fish to create something quite magical. The combination of roasted garlic, chilli and rosemary is a good one, as is thyme, lemon and cumin. But you will find your own preferences.

Look for wild gilt head or black bream, or use farmed gilt head bream, which are delicious and perfectly acceptable. Ask your fishmonger to scale and gut the fish and remove the head.

SERVES 2 garlic cloves 100ml olive oil 2 whole sea bream, weighing about 450g each, head removed 1 small fresh bird’s eye chilli, finely sliced 4 sprigs of rosemary 50ml white wine finely chopped parsley salt

Preheat the oven to 160°C Fan/180°C/Gas Mark 4.

Place your garlic cloves, with the skin on, on a small roasting tray, drizzle with a little of the olive oil and sprinkle with some salt. Roast for 10 minutes or until soft – you should be able to squeeze the garlic from the skin. If not then just cook a little longer. Set aside to cool slightly.

Turn up the oven to its maximum heat.

Cut out 2 pieces of baking parchment large enough to enclose a fish. Lay the parchment on the worktop and place the fish on it. Sprinkle the chilli over the fish and place the peeled garlic around it. Tuck some rosemary into the belly.

Sprinkle with salt and pour over the rest of the olive oil. Fold the paper up and over the fish, and just before you seal it up completely, pour the wine into the corner, then finish sealing.

Place the parchment bags on a baking tray and cook for 15 minutes. Cut the paper open, sprinkle the fish with chopped parley and serve straight from the bag.

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As my mum says, ‘that man knows fish’ – and she is right. Fresh and delicious Rockfish recipes… the problem is the struggle to choose!

Angela Hartnett Chef, Restaurateur & Presenter

---The Rockfish Cookbook By Mitch Tonks, Price: £18 Where can I get a copy? At all Rockfish restaurants and www.therockfish.co.uk/products/rockfish-the-cookbook

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The original Rockfish seafood restaurant in Dartmouth opened in 2010 and is situated on the South Embankment overlooking the spectacular river Dart. Bring the family for freshly caught, sustainable local fish landed that day and cooked to order, while you enjoy views out over the water. Our seafood is delivered to us daily from our own boat Rockfisher, and from other boats in the Brixham fishing fleet just across the bay next door to our Rockfish restaurant there. Join us for sustainably caught, fresh, local fish landed that day which we prepare by the harbour side at dawn to be delivered to our seafood restaurant in Dartmouth in time for lunch. Your server will talk through the daily selection available, marking each fish species down on your tablecloth and the different ways our chefs cook it to order for you - on the chargrill or crisp fried.

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Rare Gem on the Dart Be l l Cottage, D ar tmouth If walls could talk then Bell Cottage could certainly tell a tale. Originally a coach house for the nearby manor house, this detached riverside home is as charming as it is distinctive. Located in a more secluded stretch of exclusive South Town, Bell Cottage is unique in its size, location and style. This delightful slate-hung cottage sits snug into the riverbank giving each room in its four storeys unrivalled, uninterrupted panoramic views of the beautiful River Dart.

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Operating as a very successful holiday let for many years Bell Cottage has a committed following with many repeat holidaymakers staying here. They all say how charming and ideally placed the home is and look forward to their return visits to Dartmouth. And why wouldn’t you with these stunning views and bright modern interiors. Washing up wouldn’t be a chore from this kitchen sink, even on holiday!

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GUIDE PRICE £1, 500,000 | EPC RATING F | COUNCIL TAX BAND: BUSINESS RATED 22 | T H E C O A S TA L H O U S E . C O . U K

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Hawl e y H o us e, D a r t m o ut h Enter this wonderfully statuesque Georgian townhouse, standing tall in the very heart of Dartmouth. Behind the smart unassuming front door is an interesting period home designed in a contemporary fashion. The panelled walls in the Bedroom give a period elegance whilst the Roof Top Terrace off the Main Bedroom and Balcony off the Dining area provide that contemporary edge.

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GUIDE PRICE £900,000 | EPC RATING D | COUNCIL TAX BAND D 24 | T H E C O A S TA L H O U S E . C O . U K

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Rural & River Paradise H i gh e r G re e nw ay Bar n , G al mpton Nestled in a small enclave in Maypool, close to Agatha Christie’s Greenway is Higher Greenway Barn. This substantial barn conversion in a tranquil setting close to the River Dart is a world away from all the hustle and bustle of modern day life yet only a short drive to Exeter or quick boat trip across the river to Dartmouth.

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The Barn is perfect for entertaining with its large open rooms and vaulted ceilings providing charm and warmth from the open fire in the Sitting Room and beautiful Aga in the Kitchen to the numerous Bedrooms Ensuite to let your guests rest after a long walk by the river or hike through the woods or trip out on the water.

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The Games Room is a great addition for the kids young and old with plenty of space for a pool table and table tennis table. Plus it has the benefit of opening onto the Garden and the Hot Tub Deck.

Or put your guests up in their own Annexe across the drive, with its two Bedrooms and modern open plan Kitchen/Dining and Lounge area.

They’ll certainly be booking their return trip after they sit awhile on the Terraces admiring the stunning views below.

The Barn is set around a beautiful Courtyard Garden providing a secluded area ideal to catch the afternoon sunshine, whilst to the front of the house is a Covered Terrace off the Sitting Room and lawned Gardens ideal for catching a glimpse of the steam train as it passes by with the River Dart twinkling in the sunlight.

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The land to the front is owned by the Barn thus protecting the views and maintaining your privacy in this beautiful haven.

The Barn itself has a lovely sweeping driveway with open garaging for three cars plus ample driveway parking. The lane to the front of the house meanders down to the River Dart, over which you have vehicle access to the River Dart. You can park on the pontoon and launch your dinghy for a trip on the waterways. Or walk on down into Kingswear village with its quaint inns and the ferries over to Dartmouth. Walking the other side of the house and you find Greenway, home to the world-renowned Agatha Christie, and the Dart Valley Trail and the village of Galmpton famed for its local butcher as well as a local pub and primary school.

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GUIDE PRICE £1,750,000 | EPC RATING D & E | COUNCIL TAX BAND F | ANNEXE – 2 BED, 1 RECEPTION, 1 BATHROOM 28 | T H E C O A S TA L H O U S E . C O . U K

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Bespoke Curated Elegance Fl ag Cottage, D ar tmouth Period splendour awaits at Flag Cottage tucked-away amongst the characterful houses of Cistern Meadow. This beautifully renovated home is inspiring with its attention to detail and beautiful craftsmanship.

Upstairs, the Main Bedroom is a sumptuous room with a south-facing sash window encased with plantation shutters. The other rooms are equally as stunning with clever design ideas to maximise the space and their views over the Devonshire countryside.

The well-proportioned rooms, bathed in light, provide that touch of grandeur and the considered additions such as the upholstered window seats in the bay windows provide warmth and charm.

Outside, the south-facing sunny Gardens feature a large raised Deck to the front finished in ‘ Burnt Cedar’ Millboard Decking, there’s also a partcovered Courtyard with a seating area dressed with wall-hung slate and copper guttering. Wherever you choose to sit you’ll be spoilt for choice for those summer soirees and barbecues. What’s not to love about this home’s period heritage and amazing style.

The impressive Butler’s Pantry adds that extra touch and perfectly complements the beautiful Kitchen in its soft hues of pinks and green.

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GUIDE PRICE £675,000 | EPC RATING D | COUNCIL TAX BAND D 32 | T H E C O A S TA L H O U S E . C O . U K

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Bi d d e r s H o us e, S to k e Fle m i ng Searching for a coastal property close to the action, beaches and towns yet secluded and private itself. Well look no further than Bidders House. This home is an oasis of calm in the very heart of the popular coastal village of Stoke Fleming. From the electronic gates, this impressive home emanates contemporary elegance. Completely renovated to a very high standard over the last three years, this spacious, light-filled property is an architectural joy.

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GUIDE PRICE £1,100,000 | EPC RATING F | COUNCIL TAX BAND F 34 | T H E C O A S TA L H O U S E . C O . U K

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The R oya l D a r t H o us e, K i n g s we a r The Royal Collection Walk in royalty’s footsteps in this stunning Grade II listed house and enjoy the spectacular views over the River Dart. Steeped in history this beautiful building has been fully renovated to provide a sumptuous abode with tumbled oak floors, underfloor heating in the bathrooms and a stunning Rooftop Terrace. All just a short stroll to the yacht club and local amenities.

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GUIDE PRICE £1,100,000 | GRADE II LISTED | COUNCIL TAX BAND G 36 | T H E C O A S TA L H O U S E . C O . U K

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JUST ADD

WATER

With fifteen properties, each perfectly positioned in some of the UK’s most iconic, desirable destinations, feature luxurious bedrooms, excellent in-house restaurants, high-quality spas and first-class event facilities. It’s no wonder Harbour Hotels are the UK’s most exciting and talked-about emerging hotel brand.

BRISTOL HARBOUR HOTEL & SPA

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FOWEY HARBOUR HOTEL, CORNWALL

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ocated on the south coast of Cornwall, Fowey Harbour Hotel is a majestic 37-room Victorian boutique property overlooking the scenic Fowey Estuary in the heart of the small historic harbour town. Commanding stunning views of the tumbling town of Polruan, the Fowey River and out to sea, it would be easy enough to spend the entire trip at the hotel, oscillating between leisurely breakfasts, long lunches, afternoon drinks and delicious dinners. However, Fowey has so much on its doorstep and really is the perfect destination for a coastal countryside break. Active days can be spent hiking the South West Coast path, enjoying boat trips around the estuary, swimming off the nearby Readymoney Cove or simply enjoying the slower pace of life in the small town – wandering around the shops and munching on pasties and ice creams.

Literature buffs will love the town’s links to Daphne du Maurier – the author spent many happy years living just upstream from Fowey and the town and surrounding area were an inspiration for many of her novels. Guests can also enjoy high-tide boat

trips and canoe rides up river, and stop off in the small hamlet of Golant for a pub lunch. The woodlands surrounding the river are also said to be inspiration for the novelist Kenneth Grahame, who wrote The Wind In The Willows. Back at the hotel, the charming nautically-themed rooms are perfect for resting weary heads after a busy day out exploring. The property also has a fabulous restaurant – Harbour Kitchen, Bar & Terrace – a casual all-day dining affair with seasonal and locally-sourced cuisine. Think Cornish crab, Moules marinière and fish and chips. The bar serves up locally-made gins, cocktails, local craft beers and wine alongside one of the most enviable views in the town. The massive windows in the bar allow for stunning panoramic views and if the English summer is kind enough, guests can enjoy their drinks and food on the outdoor terrace.

HOW: Rates at Fowey Harbour Hotel start from £236 per night on a B&B basis. www.harbourhotels.co.uk/Fowey.

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“Fowey has so much on its doorstep and really is the perfect destination for a coastal countryside break.”

et in an architecturally stunning, Grade-II listed building, in the heart of the vibrant city of Bristol, the 42-bedroom Bristol Harbour Hotel & Spa is the perfect base for a luxury boutique city retreat. Designed by renowned architect William Bruce Gingell and inspired by Sansovino’s 16th Century Library of St Mark in the Piazzatta at Venice, the building dates back to circa 1850 when it was home to two former banks. The hotel showcases period features throughout – all perfectly intertwined within Harbour Hotels’ trademark vibrant and contemporary interior design. A luxury HarSPA has been cleverly built underground in the former bank vaults and includes five treatment rooms, a heated swimming pool, hydrotherapy pool, sauna, steam room and fitness centre. Complementing the property’s exclusive HarSPA product range, Bristol Harbour Hotel & Spa has partnered with leading luxury brand ESPA, offering holistic therapies of the highest quality, using only the purest ingredients. When it comes to wining and dining, everything that guests need is on site. Serving up the city’s freshest seafood alongside thick cut steaks and contemporary classics, the Harbour Kitchen specialises in dishes showcasing West Country flavours and locally sourced ingredients.

Next door to the restaurant lies the hotel’s decadent speak-easy inspired Gold Bar. Here, guests can sip on seasonally-inspired custom cocktails, locally crafted beers and gins or wine with live music and DJs on weekends.

HOW: Rates at Bristol Harbour Hotel & Spa start from £167 per night on a B&B basis. www.harbourhotels.co.uk.

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BRIGHTON HARBOUR HOTEL & SPA

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RICHMOND HARBOUR HOTEL & SPA

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ocated atop the stunning Richmond Hill and bordering Richmond Park, the iconic restored 18th century, 90-room retreat introduces opulent holistic wellness to the discerning British staycationer. Featuring a vibrant new colour-scheme, the all-new spa is set to open in January 2022, complete with both hydrotherapy and plunge pools, a state-of-the-art gym, extensive cardio suite, spin studios and a wellbeing juice bar and café, this city bolthole offers the ultimate R&R getaway.

Guests longing for an indulgent experience away from London’s hustle and bustle, will delight in the world-class HarSpa & Club, home to 13 treatment rooms and luxury skincare products from Temple Spa, which combines natural and high-tech ingredients. A true haven for fitness fanatics, Richmond Harbour Hotel & Spa offers an array of adventures fit for all – from Les Mills fitness classes, guided meditation walks or running sessions amongst the rolling greenery and Richmond Park wildlife, to leisurely swims in the 20-metre swimming-pool, dips in the Scandinavian hot tubs or a stroll in the secluded outdoor Zen gardens.

A highlight is the hotel’s Sleep Retreat experience, created in collaboration with The White Company. Guests can recharge with an early morning yoga session, a signature massage, full access to the spa and dinner at The Gate restaurant, alongside a complimentary The White Company gift set. Alternatively, get treated like royalty with the Private Hot Tub Experiences.

ich with history and culture, Brighton is the vibrant British seaside destination. Start your trip exploring the city’s promenade bursting with creativity and life, staying in the luxurious boutique hotel Brighton Harbour Hotel & Spa. Unlike anything else in the city, the restored 79-room Regency period boutique property complements Brighton’s artistic atmosphere, alongside signature touches of the Harbour Hotel contemporary style. Located just a stone’s throw away from Brighton Pier and The Royal Pavilion, boasting unrivalled panoramic views from many of the rooms and with the beach just at the property’s front door, seaside stays don’t get much better. Days can be spent discovering the creative side of Brighton, walking or cycling past the famous pier and bandstand, adrenalin teasing while riding on mini rollercoasters, picnicking on the seafront or shopping at the eclectic mix of independent boutiques on The Lanes – this quirky city can accommodate all. After a busy day of sightseeing, relax in the property’s utterly charming HarSPA. Hidden underground in old smuggler’s tunnels, guests are spoilt for choice with the heated indoor pool, Scandinavian hot tubs, steam room and sauna, as well as professional therapists on hand to offer the most remunerating, holistic treatments. Those looking to relax while taking in the fresh sea area are encouraged to book onto a private yoga session on the beach. When it comes to dining, the hotel is introducing a new foodie concept, HarbourKitchen, which will pride itself on offering in-season, sustainable and local food produce.

HOW: Rates at Brighton Harbour Hotel & Spa start from £167 on a B&B basis. www.harbourhotels.co.uk.

HOW: Rates at Richmond Harbour Hotel & Spa start from £140 per night on a B&B basis. www.harbourhotels.co.uk.

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ST. IVES HARBOUR HOTEL & SPA

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erving up British beachside elegance at its very best and boasting panoramic views of the Atlantic Ocean, the property is located just a stone’s throw away from the pristine Porthminster Beach. Those wishing to further unwind and relax after a year spent indoors, can spend their days in the hotel’s heated pool, hot tub, cedarwood sauna or treat themselves to a signature treatment in the HarSPA. Those looking to make the most out of the picture-perfect nature surrounding the property, can spend a day (or a few) at the infamous St. Ives Surf School for surfing, SUP, coasteering or sea kayaking lessons. Alternatively, embark on an adventure excursion to Seal Island, home to a colony of Atlantic seals, anglerfish, dogfish and sea anemones. Back at the hotel, after a busy day out on the water, epicureans can please their palates with the finest locally sourced and seasonal food, all whilst savouring the extraordinary views of the nearby turquoise sea. The HarBAR Kitchen, Bar & Terrace restaurant, is the perfect spot to soak up the British sunshine and feast on specialities including Moules Mariniere, Fish Pie and home-made seafood burgers HOW: Rates at St Ives Harbour Hotel & Spa start from £230 on a B&B basis. www.harbourhotels.co.uk.

SALCOMBE HARBOUR BEACH CLUB & HOTEL

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orget the South of France, South Sands in Salcombe is the perfect destination for families who are looking for a weekend away on the beautifully unspoilt South Coast. Just a few hours on the train from London, Harbour Beach Club & Hotel is ideally located, with panoramic views across the picture-perfect Devon beach. The brand new spa, opening in February 2022, will be home to a 12-meter indoor pool, with floor to ceiling windows overlooking the beach, a hydro pool, sauna and steam rooms, juice bar and relaxation room. Family experiences include wild sea swimming lessons with adventure wellness brand Wild Beings, complimentary water sports lessons, paddle boarding, kayaking and guided seal walks. Whilst children spend their days exploring and learning new skills, parents can escape for early morning beachside yoga, guided meditation hikes or enjoy marineinspired treatments from TEMPLESPA at the all new spa.

Families can also pick up a picnic from the restaurant to take with them as they explore local coves along winding coastal paths, or stroll along to the picturesque town of Salcombe for ice cream and much-loved crabbing. The hotel offers interconnecting family rooms, and on-site babysitters so that busy mums and dads can sneak away for a few hours indulging in the new spa, or for a romantic dinner for two.

HOW: Rates at Harbour Beach Club & Spa start from £175 per night for Sea View Family Room on a B&B basis. www.harbourhotels.co.uk.

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PADSTOW HARBOUR HOTEL

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erched above the charming fishing town of Padstow, Cornwall, Padstow Harbour Hotel is a recently-renovated 4* boutique hotel boasting sweeping views of the Camel Estuary and Padstow Harbour. Home to 58 individuallydesigned rooms, contemporary interiors and with seven picture-perfect beaches close by, the property is the perfect atmospheric seaside getaway. Guests can wine and dine from dawn till dusk at the hotel’s Bar & Terrace, featuring sensational views and an al fresco terrace, and delight in sampling signature dishes coupled with an exclusive cocktail, wine or locally crafted beer and gin. A perfect antidote for a year of lockdowns, those longing to embrace the surrounding nature and get outdoors can spend a day on a fishing or boating trip, walking or cycling along the Camel Valley Trail or surfing some of Europe’s best surf beaches, with surf schools nearby.

Active guests can challenge themselves to a hike of the famous South West Coast Path. Alternatively, less active days can be spent soaking up the sun on the untouched Cornish beaches, in Padstow’s town discovering the array of shops, boutiques, cafes and restaurants, or learning about how Cornwall keeps up a sustainable lobster population at the National Lobster Hatchery – there really is something for everyone.

HOW: Rates at Padstow Harbour Hotel start from £252 per night on a B&B basis. www.harbourhotels.co.uk.

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SOUTHAMPTON HARBOUR HOTEL & SPA

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et on a small and private marina, Southampton Harbour Hotel & Spa is the Harbour Hotel group’s flagship property. In keeping with the city’s rich maritime history and waterside location, the building’s unique design mirrors a striking super yacht, home to 119 rooms, 10 suites and stunning views of the marine and the Solent beyond. Gentle paced days can be spent relaxing in the open plan lounge, on the outdoor sunbeds or finding your inner zen with a yoga class on the terrace. Those looking for the ultimate rejuvenating experience can check into the HarSPA – Southampton’s best luxury spa, featuring a swimming pool, hydrotherapy pool, sauna, steam room, state-of-the-art gym, and luxury treatment rooms. Here, spa goers can choose from the extensive menu and indulge in treatments using natural and holistic remedies. Unique to the hotel is the ‘mud rasul’ experience - using self-applied mineral, rich mud, heat and steam for an invigorating exfoliation and an exquisite deep cleanse, for those dreaming of a deep detox.

When it comes to eating and drinking, guests can make the most of the onsite restaurants. The ground floor features the award-winning restaurant, The Jetty, specialising in freshly caught local seafood served before panoramic windows or alfresco on the terrace. On the hotel’s top floor, guests can find the ever-popular HarBAR on 6th, a buzzing destination rooftop bar and restaurant. A superb terrace features outdoor fire pits and heaters – making it possible to sit outside yearround – as well as a wood-fired pizza oven. At weekends, expect DJs and dancing in the evening when the atmosphere heats up. When it comes to activities, the hotel can arrange mountain biking through the New Forest and for foodies, the opportunity to sample the region’s best food and drink on tasting tours.

HOW: Rates at Southampton Harbour Hotel & Spa start from £236 per night on a B&B basis. www.harbourhotels.co.uk.

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Mid-Century Modern Masterpeice C rosstre e s, K i n gswe ar Join the growing trend towards a revival of mid-century style with a modern twist. The blank canvas here at Crosstrees has plenty of opportunity to harness the look and feel of that era with the scope to transform the house into a luxury waterfront home complete with the latest technology.

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Set on the sought-after south-side of Kingswear village on the East Bank of the River Dart, nestled on the side of the hill sits this fine example of 1960s style.

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From fitted wardrobes, to flooring, to complete kitchens and bathrooms, we can do it all. And with over 16 years’ experience, you can rest assured any work we do will be to the highest standard. Our tradesmen are fully trained and qualified. We always aim to keep disruption to a minimum, and all waste is cleared away at the end of the work. We are confident you will be more than satisfied with any work we carry out.

Over 16 years of happy customers and successfully completed jobs

Perfect Solution

For further information about AW Kitchens and Carpentry Phone: 01803 770125 or 07976 574108 or E-mail: awcarpentry@ymail.com

With parquet flooring throughout, covered terraces and oodles of room for a soiree, this house is set in an idyllic spot with panoramic views of the sea, mouth of the Dart estuary and upriver to the famous venue of the Royal Regatta, Dartmouth.

a local delicacy or two at the village inn, or hop on the ferries over to Dartmouth with its hustle and bustle is done with ease as you can leave the car parked safely at home and wander round the shops and restaurants at your leisure.

Wherever you sit in this glorious home you’ll be able to watch the boats moored on the River Dart or the cruiseliners coming into port. Or take a short stroll down to the local yacht club for a closer look. Sampling

And when it comes time for bed you have a multitude of rooms to choose from depending on your mood - the tropical suite or the moody greys or vibrant oranges, the choice is yours.

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GUIDE PRICE £2,500,000 | EPC RATING F | COUNCIL TAX BAND D 46 | T H E C O A S TA L H O U S E . C O . U K

Dream Kitchen Call us for a no obligation chat and arrange a visit on 01803 834961

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We may be a small independent company but that doesn’t mean we can’t compete with the bigger stores. Our soul passion is kitchens and with 25 years of design and fit we are sure to give you the best possible kitchen that’s right for you, your lifestyle and your budget!

All with a much more personal touch….

S e a B re e ze, To rc ro s s There is a reason that relaxation apps use the sound of waves gently lapping against a shale shore, as there is no other sound that instantly shifts our mood. This is the sound that we hear as we arrive at Sea Breeze Cottage idyllically positioned on a heavenly slice of land between Slapton Ley and Torcross sands. Our senses are overwhelmed by the vastness of the blue sky, sea views as far as the eye can see and smell of salty fresh air.

There’s no greater escape from everyday life.

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GUIDE PRICE £650,000 | GRADE II LISTED | COUNCIL TAX BAND F 48 | T H E C O A S TA L H O U S E . C O . U K

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Be r r y Co t t a g e, D i t t i s ha m This former 19th Century fisherman’s cottage has been sympathetically and extensively refurbished to create a luxurious yet cosy home over three levels. Berry Cottage is currently used as a highly successful year-round holiday let and why not – right on the riverside and close to the popular local inn at Dittisham, this is a dream riverside home.

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GUIDE PRICE £850,000 | GRADE II LISTED | COUNCIL TAX BAND: BUSINESS RATED 50 | T H E C O A S TA L H O U S E . C O . U K

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