Cedar Wings magazine. Design & Architecture. December 2018 - January 2019

Page 74

DESIGNER EATS

DO YOU KNOW WHERE YOU’RE EATING

next time you travel?

by Marwan Naaman

Take a look at some of the best restaurants in various cities across the globe, and start planning your future

culinary adventures.

set high in the lebanese mountains, close to Faraya’s famed ski slopes, le Montagnou is one of the best restaurants outside beirut, a veritable institution that’s been attracting diners for 15 years. locals and visitors alike, in both summer and winter, choose le Montagnou for its romantic setting atop Mount lebanon and its glorious vistas of the country’s valleys and mountainous peaks. in terms of cuisine, le Montagnou specializes in French dishes, including fondue savoyarde, cassoulet toulousain, magret de canard en cocotte and various cuts of meats. the restaurant also offers a nice selection of pizzas prepared in a wood-fired oven. Pain perdu and tarte tatin are two of the must-have dessert choices. should you choose to extend your Kfardebian sojourn, nearby gio auberge houses nine rooms for a bespoke boutique hotel experience. montagnou.com page 72

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LE MONTAGNOU KfArdebiAn


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