CHRISTMAS PARTY
$60 PER PERSON
FRIDAY 13TH DECEMBER 2024
PRE-DINNER DRINKS FROM 6PM
DINNER FROM 7PM
3-COURSE MEAL WITH MAIN AND DESSERT
DRESS: SMART CASUAL
MUSIC BY: RADIO BANDITS
BOOKINGS CAN BE MADE AT THE BAR
($60 payable at time of booking)
Antipasto platter to start mains
Medley of festive roast meats of turkey, pork, ham and chestnut & sage farce
Served with Roast potato, kumara, honey roasted pumpkin & carrot with steamed broccolini
Side of your choice of pink pepper sauce or cranberry demi glaze or
Seasoned lamb rump slow cooked to medium
Served on
a sweet potato puree with baked celeriac, honey carrots & steamed broccolini drizzled with a black berry & port wine jus
DESSERT
Traditional plum pudding with brandied crème anglaise and Chantilly cream or
Mille-feuille filled with Italian vanilla pastry cream with mixed berries, Chantilly cream and Oreo crumbs
Dinner roll and butter
VEGETARIAN
Grilled eggplant, capsicum, zucchini & mushroom stack with tomato coulis on a bed of sweet potato mash & side of broccolini
GLUTEN FREE
Mains as above without the sauces
Dessert fruit medley with cream Chantilly
* All special meal requirements must be pre-ordered