

SUMMER 2025
Dear Members,
Summer has officially arrived, and there’s no better place to soak it all in than at the Club. Between the opening of the pool season and our summer camps, the club grounds have been filled with youthful energy!
Your children might have some extra “free time” being out of school, but we have some events on the calendar to keep them busy. Our amazing Youth Activities team has a fun summer planned for your children and I encourage you to sign them up for a week of camp or register for a youth event, such as a cooking class with Chef Laurent, field trips, and events at the pool.
Learn something new from our team this summer! In this issue, event planner Bella Aceti shares her family’s Cuban recipe for members to make at home, which is perfect for summer grilling. Our golf and tennis staff offer tips and tricks to help improve your game during these quieter summer months. The food and beverage team are also hosting their annual bartender challenge (learn more on page 15), so be sure to visit the dining rooms this July to participate in the friendly competition! Recipes on last year’s winning cocktails are included for you to try at home.
Lastly, this summer also marks a special chapter in our club’s history. It’s the final season to enjoy our golf course before it undergoes an exciting and important restoration this September. To accommodate more member play, the course will be open on certain Mondays this July and August. We invite you to take full advantage of every round this summer as we celebrate the course’s legacy and look forward to its bright future.
Here’s to a fantastic summer – I hope to see you enjoying all the Club has to offer!
Respectfully,
Priscilla Eich GM/COO
Dining Hours of Operation
The Porch
Monday | Closed
Tuesday - Saturday | 11:30 a.m. - 9:00 p.m.
Sunday | 9:00 a.m. - 8:00 p.m.
The Grill
Sunday - Tuesday | Closed
Wednesday - Saturday | 6:00 - 9:00 p.m.
The Oak Bar
Sunday - Tuesday | Closed
Wednesday - Saturday | 5:00 - 11:00 p.m.*
*Kitchen closes at 9:00 p.m.
Men's Locker Room
Monday | Closed
Tuesday | 11:30 a.m. - 7:00 p.m.*
*Kitchen closes at 3:00 p.m.
Wednesday - Saturday | 11:30 a.m. - 7:00 p.m.
Sunday | 11:30 a.m. - 7:00 p.m.*
*Bar service only, no food
Tennis Hours of Operation
Tennis Shop
Monday - Thursday | 8:00 a.m. - 8:00 p.m.
Friday | 8:00 a.m. - 7:00 p.m.
Saturday - Sunday | 8:00 a.m. - 6:00 p.m.
Outdoor Courts
Monday - Sunday | 8:00 a.m. - 10:00 p.m.
Indoor Courts
Monday - Friday | 8:00 a.m. - 9:00 p.m.
Saturday - Sunday | 8:00 a.m. - 7:00 p.m.
Family Center Hours of Operation
Treehouse | July - August 17
Monday | Closed
Tuesday | 9:00 a.m. - 2:00 p.m.
Wednesday - Thursday | 9:00 a.m. - 8:00 p.m.
Friday - Saturday | 9:00 a.m. - 9:00 p.m.
Sunday | 9:00 a.m. - 8:00 p.m.
Game Room | July - August 17
Monday | 11:00 a.m. - 7:00 p.m.
Tuesday - Thursday | 10:00 a.m. - 8:00 p.m.
Friday - Saturday | 10:00 a.m. - 9:00 p.m.
Sunday | 10:00 a.m. - 8:00 p.m.
Please visit the Youth tab on the website for new hours of operation starting August 18
Golf Hours of Operation
Golf Shop
Monday | Closed*
Tuesday - Sunday | 7:00 a.m. - 7:00 p.m.
Golf House
Monday | Closed
Tuesday - Sunday | 8:00 a.m. - 6:00 p.m.
Golf Course
Monday | Closed*
Tuesday - Friday | 8:00 a.m.
Saturday | 8:30 a.m. Double Tee
Sunday | 8:00 a.m.
Practice Facility
Closed for Restoration
Hours of Operation
*Course will open at 1:00 p.m. on the following Mondays - July 21, August 4, August 11, August 25
Morning Lap Swim and Water Aerobics
Early morning lap swim will take place Monday through Friday from 6:00 - 8:00 a.m. This will conclude on Thursday, September 4. Water Aerobics will occur Tuesday and Thursday mornings at 9:00 a.m. Register for a water aerobics class on the CCC website.
Through Sunday, August 17
Tuesday - Saturday | 10:00 a.m. - 8:00 p.m.
Sunday - Monday | 11:00 a.m. - 7:00 p.m.
The Pool Snack Bar will serve the full-service menu during these full time hours
Monday, August 18 - Monday, September 1
Monday - Friday | 12:00 - 7:00 p.m.
Saturday - Sunday | 10:00 a.m. - 8:00 p.m.
The Pool Snack Bar will serve a limited menu of snacks, beverages, and candy during these part time hours on weekdays, but will serve the full-service menu throughout the weekend
Labor Day, Monday, September 1 | 11:00 a.m. - 7:00 p.m.
The Pool Snack Bar will serve the full-service menu
Tuesday, September 2 - Sunday, September 14
Monday - Friday | Closed
Saturday - Sunday | 12:00 - 5:00 p.m.
The Pool Snack Bar will serve a limited menu of snacks, beverages, and candy during these part time hours
Scan the QR code to be opted into the Club’s texting service regarding the Pool Complex!
The Club will text members for:
• Regularly scheduled early closures
• Unexpected closures
• Lightning delays
• Any other important operations updates regarding the Pool
If there is inclement weather, you will be able to be alerted before you make the drive out to the Club!
We are pleased to welcome the following new members and their families to Charlotte Country Club! The Governing Board, members, and team members at CCC extend a warm welcome to:
Mr. Bruce Brown & Mrs. Suzy Brown
Mr. August Roth & Mrs. Amanda Roth
Mr. John Choate & Mrs. Blair Choate
Mr. Ben Oliva & Mrs. Sarah Oliva
Mr. Edward Darling & Mrs. Katherine Darling
Mr. Steven Scruggs & Mrs. Katharine Scruggs
Mr. William Dedmon & Mrs. Leigh-Ervin Dedmon
Dr. Lee Sigmon & Mrs. Ashley Sigmon
Mr. Mason Ellerbe Jr. & Mrs. Mariel Ellerbe
Dr. John Frederick & Mrs. Elizabeth Frederick
Mr. John Stanford & Mrs. Courtney Stanford
Mr. Noland Griffith & Mrs. Catherine Griffith
Mr. Graham Worth & Mrs. Catherine Worth
Mr. Robert Hoak & Mrs. Kendall Hoak
Mr. Andrew Wright & Mrs. Jaclyn Wright
Members were accepted into membership March - May
Congratulations to our members who have added another decade to their membership tenure this past Spring! We hope these past 10 years have been truly special.
These membership anniversaries occurred March through June.
60th Membership Anniversary
Mr. & Mrs. Verner Stanley
50th Membership Anniversary
Mr. & Mrs. Richard Hechenbleikner
Mr. & Mrs. John Tonissen
40th Membership Anniversary
Mr. & Mrs. Robert Donaldson
Mr. & Mrs. Laurens Willard
30th Membership Anniversary
Mr. & Mrs. William Branstorm
Dr. & Mrs. Jerry Barron
Mr. & Mrs. Ted Gardner
Mr. Ted Garner
Mr. & Mrs. Arthur Whedon
20th Membership Anniversary
Mr. & Mrs. De Cordell
Mr. & Mrs. Robert Deaton
Mr. & Mrs. Mark Ladley
Mr. Christopher Marshall
Mr. & Mrs. Arthur Roselle
Mr. & Mrs. Walker Simmons
After their April meeting, the Membership Committee appointed Mr. Kris Fetter as the new Chair of the committee for the next year. When submitting letters via the USPS, please be sure to address any letters as follows:
Charlotte Country Club
Attn: Kris Fetter, Chairman 2465 Mecklenburg Avenue Charlotte, NC 28205
Digital letters can be sent directly to Alyssa Goodwin at agoodwin@charlottecountryclub.org.
Below are our newest applicants that were added to our Prospective Applicant List this spring (March - May). Thank you to all our members who are sponsoring an applicant for membership.
Robert Bankhead
Eric Davis*
Nicholas Hakim*
William Hendrix
Will MacBain*
Jake McCaslin
William McGinnis *
Stuart McGoogan
Francis Teauge IV*
* Indicates legacy applicant
Currently, we have 119 applicants on the prospective invitation list (as of print date). To see the full list of applicants and their photos, please visit the CCC website’s sponsorship page.
Please help us remember our members who we lost this spring. Our deepest condolences go out to their loved ones.
Mr. Don Lassiter
Mr. Frank Lockett, Jr.
Congratulations to Maria Estrada, who was recently promoted to Lead Youth Activities Counselor!
Jelica Augustinovic 20 Years
David Artieri 10 Years
Mona Brookins 10 Years
Charlotte Country Club provides team members with engaging educational sessions throughout the year, led by our very own team! In May, team members learned how to bake the perfect Chocolate Cake Donut from Chef Jun Jiang and Chef Brandon Villarreal. Not only did they get to learn a new skill, but they got to enjoy their delicious chocolate donuts afterwards!
Christiaan
Lee-Diagle Assistant
Tennis Professional
This spring, D.I.V.E. (Diversity, Inclusion, Voices, and Equality) celebrated Asian American and Pacific Islander Heritage Month with a special highlight on Assistant Tennis Professional Christiaan Lee-Daigle. Christiaan’s mother is Chinese-Canadian and he shared insights with the team about his heritage, including the journey his maternal grandparents took to move from China to Canada during World War II with very little. “Knowing what my Por (grandmother) and Gung (grandfather) experienced leaving their homes in China and starting their lives in Canada from close to nothing has made me appreciate everything I have in my life. Like them, I take pride in my work and do my best to teach that to my two daughters.”
Members will see some new faces this summer! Each year, we welcome summer interns seeking an education in culinary, hospitality, education, turf management, golf, tennis, and more! Please be sure to introduce yourselves to this year’s summer interns.
Jack Deosaran Golf
Mississippi State University
Jordan Knight Food & Beverage
University of South Carolina
Gabrielle Marshall Youth Activities
Alabama A&M
Andrew Figlestahler Golf
Mississippi State University
Faith Leisgang Food & Beverage
University of Wisconsin Stout
Cara Martino Youth Activities
Johnson & Wales University
Matthew Parmenter Agronomy
Kirkwood College
Max Ginther Golf
Florida Gulf Coast University
Anthony Lohbauer Golf
Florida Gulf Coast University
Lucas McKelvy Agronomy
Kirkwood College
Tyler Shaw Food & Beverage
University of South Carolina
July 4
July 4 Pool Party
July 9
Kids Anyone Can Cook Series
July 16
Kids Anyone Can Cook Series
July 17
Tour of Napa Valley Wine Tasting
August 1
Family Night Friday
August 20
Kids Anyone Can Cook Series
August 21
Mid-Week Mania at The Porch
August 27
Kids Anyone Can Cook Series
September 1
Labor Day Splash
September 5
Family Night Friday
September 5, 12, 19, and 26
Live Music on the Patio
September 11
Duplicate Bridge
September 12
Nicolas Jay Estate Wine Dinner
July 19
Field trip to Carowinds Waterpark
July 24
Mid-Week Mania at The Porch
July 27
Sunday Splash at the Pool
August 27
Expect the Unexpected: Blind Wine Tasting
August 29
Teen Music Bingo & Dive-In Movie at the Pool
August 31
Sunday Splash at the Pool
September 13 Field Trip to Reeds Gold Mine
September 18
Mid-Week Mania at The Porch
September 23 Daycation Camp
September 25 & 26
Dinner Under the Oak
July 4th Pool Party
Friday, July 4 | 10:00 a.m. - 2:00 p.m.
Celebrate the 4th of July at the pool! We will have guided pool games and activities every hour from 10:30 a.m. – 2:00 p.m. Don’t miss the return of the Watermelon Eating Contest!
Kids Anyone Can Cook Series
Wednesday, July 9 (Pizza) and Wednesday, July 16 (Ratatouille) | 4:00 - 6:00 p.m.
Bonjour little chefs! Join Chef Laurent in the kitchen to whip up some delicious cuisines. Complete three out of the four classes and earn a Master Junior Chef certificate signed by Chef himself! This is for ages 6+.
Field Trip to Carowinds Waterpark - Ages 7 -9
Saturday, July 16 | 10:00 a.m. - 4:00 p.m.
Spend the day soaking up the sun at an all-day field trip to Carowinds Waterpark! This trip is for ages 7-9 only and children must be confident swimmers. The park ticket, lunch, transportation, and supervision by the Youth Activities team are included.
Tour of Napa Valley Wine Tasting
Thursday, July 17 | 6:30 - 8:00 p.m.
Join us for a fun, educational wine tasting led by James Corbin from Orsini Wines as we journey through the renowned Napa Valley. Explore exceptional wines from iconic regions including Calistoga, Carneros, Spring Mountain, St. Helena, Rutherford, and more.
Mid-Week Mania at The Porch
Thursday, July 24 | 6:00 p.m. – 7:30 p.m.
Bring the whole family to The Porch for some family-friendly trivia and dinner! This is a great way to spend quality time together, test your trivia knowledge, win some prizes, and have some fun!
Sunday Splash at the Pool
Sunday, July 27 | 11:00 a.m. - 2:00 p.m.
Join us at the CCC pool on the last Sunday of the month for an afternoon of family fun in the sun. There will be a DJ, a seasonal craft station, complimentary icy treats, guided pool games, and more! This experience is complimentary.
Family Night Friday Night at The Porch Friday, August 1 | 5:00 - 7:30 p.m.
Dine at The Porch the first Friday of the month for Family Night Friday. There will be crafts and entertainment on The Porch’s lawn for the kids to enjoy with youth counselor supervision. This is complimentary.
Kids Anyone Can Cook Series
Wednesday, August 20 (Pasta) & Wednesday, August 27 (Quesadilla & Croque Monsieur) 4:00 - 6:00 p.m.
Bonjour little chefs! Join Chef Laurent in the kitchen to whip up some delicious cuisines. Complete three out of the four classes and earn a Master Junior Chef certificate signed by Chef himself! This is for ages 6+.
Mid-Week Mania at The Porch Thursday, August 21 | 6:00 – 7:30 p.m.
Bring the whole family to The Porch for Survey Says and dinner! This is a great way to spend quality time together, test your knowledge, win some prizes, and have some fun!
Expect the Unexpected: Blind Wine Tasting Wednesday, August 27 | 6:30 - 8:00 p.m.
Join us for a brand-new wine tasting format! You will sip and guess your way through unique varietals from California, France, and Italy. Test your palate, uncover surprises, and enjoy the fun of revealing what you have tasted.
Teen Music Bingo & Dive-In Movie at the Pool Friday, August 29 | 7:00 - 10:00 p.m.
Ages 10+ are invited for an exciting night of dinner and music bingo at the pool, followed by a dive-in movie and ice cream.
Sunday Splash at the Pool
Sunday, August 31 | 11:00 a.m. - 2:00 p.m.
Join us at the CCC pool on the last Sunday of the month for an afternoon of family fun in the sun. There will be a DJ, a seasonal craft station, complimentary icy treats, guided pool games, and more! This experience is complimentary.
Labor Day Splash!
Monday, September 1 | 11:00 a.m. - 2:00 p.m. Cardboard Boat Regatta | 1:00 p.m.
Cool down and celebrate summer at the annual Labor Day Splash! Join us for family fun including guided pool games, a cardboard boat regatta, and more!
Family Night Friday at The Porch Friday, September 5 | 5:30 - 7:30 p.m.
Dine at The Porch the first Friday of the month for Family Night Friday. There will be crafts and entertainment on The Porch’s lawn for the kids to enjoy with youth counselor supervision. This is complimentary.
Duplicate Bridge
Thursday, September 11 | 1:00 - 4:00 p.m.
Join us for an afternoon of bridge! Guests are welcome.
Nicolas Jay Estate Wine Dinner
Friday, September 12 | 6:30 - 9:30 p.m.
Join us for a wine dinner featuring exceptional wines from one of Oregon's most acclaimed wineries. Nicolas Jay-was founded by Burgundian winemaker Jean-Nicolas Meo of Domaine Meo-Camuzet and music industry veteran Jay Boberg, bringing together old-world tradition and new-world terroir. Nestled in Williamette Valley, the winery utilizes minimal intervention winemaking. Director of National Sales Kevin M. Schlachter will guide attendees through the wines.
Live Music on the Patio
Fridays | 6:00 - 9:00 p.m.
September 5 - Chad Meers
September 12 - Jeff Rogers
September 19 - chad Meers
September 26 - Epharim Sommers
Make a dinner reservation on the Patio and listen to live music from Chad Meers, Jeff Rogers, and Epharim Sommers.
Field Trip to Reed Gold Mine
Saturday, September 13 | 11:00 a.m. - 3:30 p.m.
Join us for a field trip to Reed Gold Mine for a tour and sifting for gold! Ages 4* and up. *children must be independently potty trained.
Mid-Week Mania at The Porch
Thursday, September 18 | 6:00 – 7:30 p.m.
Bring the whole family to The Porch for Survey Says and dinner! This is a great way to spend quality time together, test your knowledge, win some prizes, and have some fun!
Daycation Camp
Tuesday, September 23 | 9:00 a.m. - 2:00 p.m.
Need an activity for your child while school is out? Join us for a one-day camp! There will be fall-themed camp activities for children ages 4 and up.
Dinner Under the Oak
Thursday, September 25 & Friday, September 26 6:30 - 9:30 p.m.
Enjoy a memorable Domaine Chanson wine dinner hosted beneath the beloved Oak tree. Founded in 1750 in the heart of Burgundy, Domaine Chanson is renowned for its refined Pinot Noir and Chardonnay, crafted with precision and tradition from some of the region’s most prestigious vineyards. This intimate evening pairs exquisite wines with a seasonal multi-course menu in a truly enchanting setting. Christophe Courteuad from Vintus will join us for the evening.
The beginning of summer is such an exciting time of the year, and the MemberMember Tournament is not only a great way to celebrate its inception, but also to utilize the golf course before the restoration.
As this was the last Member-Member Tournament before September’s closure, the Chairs and club leadership wanted to ensure the party was truly memorable with over-the-top food and décor. Friday’s Havana Nights Party brought the lively Cuban capital to life inside the Clubhouse. 1950’s Mercury cars greeted members as they entered a Palm-filled Clubhouse.
Bright umbrellas and string lights lined ‘Old Havana’ with the scents of coconut and lime filling the air. Meanwhile, the Ultimate Nota Band hit it out of the park with salsa music and dancers, ensuring members were grooving on the dance floor. Members enjoyed tropical-themed drinks, and Chef Laurent’s unique Cuban creations featured a pig in a fedora!
With an event of this nature, the Club utilized several vendors to create some magic, including Prettiest Pieces, Creative Solutions, and Connie Duglin Linens. Colors such as Palm Leaf Tangerine and Salsa completed the bright ambiance of “island time” in the Clubhouse. It was
Every event the Club hosts is meaningful, but weddings are truly something special. They bring the Clubhouse spaces to life in a unique and joyful way, and we are always honored to play a part in such an important moment. Even though we’re only halfway through 2025, our team is already looking ahead with excitement for the 2026 wedding season. We’re preparing for another memorable year filled with love, laughter, and unforgettable celebrations.
Whether you're envisioning a small, intimate ceremony or a large, grand affair, our experienced event planning team is dedicated to helping every couple bring their dream wedding to life. We believe in the importance of personal connection and take pride in getting to know each couple, understanding their vision, and making sure every detail is thoughtfully and beautifully executed.
Looking ahead to 2026, the event planning team is filled with anticipation for the celebrations to come. Charlotte Country Club provides not just a stunning backdrop, but a welcoming and warm environment where families and friends can gather to celebrate something truly special. We can’t wait to share in the meaningful moments that will unfold and invite couples to consider the Club as the setting for a wedding day they’ll treasure forever.
Each Summer, the Club’s bartending team is challenged to a friendly competition. Every bartender has the opportunity to get creative and come up with their own fun cocktail, which is then featured for one week in all dining outlets. The Clubhouse team keeps track of how many cocktails each bartender sells, and whoever sells the most is crowned the CCC bartending champion!
In 2024, our first and second place winners were Jimbo and Asher, selling 46 and 32 of their featured beverages, respectively. Jimbo’s “Pontoon Smash" was a refreshingly light bourbon and absinthe cocktail. Asher kept it simple with “The Chesney,” which included just three ingredients, letting our house-infused jalapeño tequila take center stage.
We will kick off this year’s competition the week after the Fourth of July, so be sure to check out each week’s feature and support your favorite bartender! You can also learn more about these featured cocktails on Instagram this July.
2 oz Bulleit bourbon
.25 oz Absinthe
1 oz pineapple juice
.75 oz lemon juice
.50 oz simple syrup
6 fresh mint leaves
Add all ingredients to shaker with ice; shake until cold. Strain into a glass with fresh ice and garnish with a mint leaf.
2 oz jalapeño tequila
1.5 oz mint simple syrup
1 oz lime juice
In a shaker, muddle three mint leaves and mint simple syrup. Add ice, jalapeno tequila, and lime juice; shake and pour all into a glass over fresh ice. Garnish with sliced jalapeño.
"My grandparents, whom we all lovingly call Mimi and Bio, were both born and raised in Havana, Cuba. As long as I can remember, dinners with them were centered around food, stories, and memories that vividly took our imagination to Cuba. My heritage lives on through the many stories and recipes that have been part of our family for generations. Nothing brings those memories to light stronger than when the smells of Cuban cooking fill my home. Though my grandparents left Cuba long ago, they have never let it leave them. And because of them, it will never leave me either."
Family Recipe: Mojo Criollo
A staple of Cuban cuisine, Mojo Criollo is a zesty, garlicky marinade or sauce that brings brightness and depth to many classic Cuban dishes. Mojo Criollo can be used for marinating meats and vegetables alike.
Ingredients:
8-10 garlic cloves
1 ½ cup sour orange juice (substitute: 1 cup fresh OJ, ¼ cup lemon juice, ¼ cup lime juice)
1/3 cup minced white onion
1 tsp. dry oregano
1/3 cup olive oil
Salt Pepper
Instructions:
Make a garlic paste. Add the garlic cloves with 1/4 tsp of salt in a mortar and pestle. Mash the garlic cloves until you get a smooth paste. The salt helps break down the garlic.
Make the marinade. Add the garlic paste, onions, sour orange juice, oregano, oil, and salt and pepper in a large jar with a lid. Start with 1/2 tsp of salt and 1/4 tsp of black pepper. Close the jar tightly and shake it until well combined.
Taste and adjust salt as needed. This marinade should taste garlicky, citrusy, bright, tangy, and slightly sour. Be sure to shake well before every use.
Looking for the perfect way to cool off this summer? Dive in to all that Charlotte Country Club has to offer with our children’s pool birthday party package! With our sparkling pools, spacious deck, and dedicated team, we take care of the details so you can focus on the fun.
Our children’s pool party package includes a buffet meal, beverage station, choice of 8” birthday cake or cupcakes, and a dedicated party area for you and your crew. Parties can be held at either the toddler pool or main pool deck area.
Parents can relax in the shade or enjoy a cool beverage while the kids splash, play, and make memories in a safe, supervised environment. With flexible time slots and customizable options, it's easy to plan the perfect event!
For more details, or to schedule your next pool party, be sure to email events@charlottecountryclub.org. We look forward to celebrating with you!
Did you know Charlotte Country Club now has its own exclusive beer?
During the Tailgate Tournament, the Club hosted Sycamore Brewing to provide their beers to tournament participants. Sycamore took notice of the special club culture and specialty branded Tailgate beer cans and wanted to collaborate with the Club further. In early February, they approached the food & beverage team with “The Mecklenburg,” a Session IPA their team was crafting. Light, crisp, and refreshingly smooth, it was the kind of beer that instantly brought to mind long afternoons on the golf course. This beer is a light IPA with slight hop notes but has a nice crisp finish. The balance of bitterness and lower alcohol content pairs well with lighter, flavorful foods like salads, veggies, burgers, fish, spicy dishes, and citrus desserts.
This beer is only available at Charlotte Country Club and can be found at all dining venues. Crack open a can and enjoy The Mecklenburg this summer!
Lead Summer Camp Counselor
I am thrilled to be coming back for my second summer at Camp CCC! Currently, I am a senior at UNC Charlotte, studying elementary education with a minor in children's literature.
Lead Summer Camp Counselor
I am so excited to be spending the summer at CCC. I am a recent graduate from UNC Charlotte, and in the fall I will be beginning the Master of Professional Nursing program at the University of Pennsylvania!
Micaela Harvey
I couldn’t be more excited to join the summer camp team! This fall, I’ll be attending a four-year university to major in business administration. I absolutely love working with kids and sharing positive energy wherever I go.
Kailynn Jensen
I'm thrilled to be a Summer Camp Counselor at CCC this summer. I'm currently a rising sophomore at University of Central Florida, where I'm studying elementary education. My dream is to become an elementary school teacher after graduation.
Marie Paez
I am a UNCC student studying psychology and criminal justice. I've always had a passion for working with children and have five years of camp counseling experience. I am excited to bring that same energy to the Country Club’s summer program.
Kylee Spasoff
I am a sophomore at Wake Forest University, where I’m studying health and exercise science. I’ve always been passionate about staying active and helping others, which is why I’m so excited to be a Camp Counselor! I absolutely love working with kids and creating a fun and positive space for them to learn and grow.
Abigail Nichols Director of Camp
Hi, Everyone! My name is Abigail Nichols, and I am super excited to be returning for my fourth summer at Charlotte Country Club. I attend the University of North Carolina at Charlotte and major in exercise science with a minor in public health and hoping to pursue a career in chiropractic care. I’m SO excited for camp, and I can’t wait to see all of your smiling faces. I know this summer will be the best yet at Camp CCC!
The best opportunity for the net person to get their racquet on a put-away volley is right off the opponent’s return of serve. This is especially true off your partner's first serve, which can be more aggressive both in pace and placement than their second serve. This happens by either a well-timed poach across the open court, being ready for a return driven right at you, or being prepared to move for a weak return.
First, the net player should be in a position where their presence is felt, without giving up too much space down the alley. Start in the very middle of the service box (from service line to net, and from center service line to singles side line), take a half step forward and a half step towards the alley. From there, try to be unpredictable and not lean one way, but be ready to go in either direction, or to make a well-timed poach across the open court right before the returner makes contact.
Have a Plan. Communicate with your partner. Without delaying play, be aware of where your partner likes to serve or where they intend to serve. You'll know which way you can lean based off where the server’s target is. For serves down the “T”, it allows you to slightly move towards the center of the court, where on a wide serve, you could be more vulnerable to being passed down your alley. Some players find the best serve to poach on is a “body” serve, where the returner can’t get as clean a strike as they’d like.
When to poach? Don’t overuse poaching similar to overusing bluffing in poker. Throw in some fake poaches, and they may hit it right at you. But when you do poach, be prepared to go hard and fast, and ideally, the server is ready to cover behind you. I’d recommend not poaching as much on your partner’s second serve as the returner has more time to change their target and may be more likely to drive it at the net player. Poach when you think your opponent feels pressure, sometimes even on big points. On these points, your opponents may be playing it safe, which is a great time to take advantage of their predictability.
Being aggressive with your net movement, without being unnecessarily risky with what you give up, can be a big advantage. It’s a great way to find the mental advantage that comes with aggressive play, without feeling like you have to hit every shot your hardest, which often leads to more errors. Ask your coach for more tips on poaching, and we’ll continue to work on this in lessons and clinics!
Join us Saturday morning, August 23 for our 2025 Junior Club Championships! This is one of the tennis staff’s favorite days of the year.
There will be divisions for Red Ball (ages 5-7), Orange Ball (ages 7-9), and Green Ball (ages, 9-10). For Real Ball, there will be a group for 11-12, 13-14, and 15+. Several professionals will be involved, and the support of parents will be utilized to ensure that the experience is educational and that each round of play proceeds as smoothly as possible.
After most matches have concluded and some of the older junior players are finishing their final rounds, there will be a cookout on the Tennis Deck. During the event, awards will be presented to the day’s winners and finalists, along
Details and sign-up information for this event will be announced later this summer. Anyone interested in receiving updates is encouraged to join the Junior Tennis email list.
Charlotte Country Club claimed its second straight win in the annual Crosstown Challenge against Myers Park Country Club, edging out a close 9.5-8.5 victory. The event featured nine doubles tennis matches on Thursday evening and nine better ball golf matches on Friday.
This year, CCC hosted the competition and capitalized on strong home support to take a 6-3 lead after the tennis portion. The team held on through the golf matches, with Justin Hannon and Brooks Lucas securing the decisive half point in a halved match to clinch the overall win.
A big thank you goes out to all members of the 2025 CCC squad: Weston Andress, Ike Belk, Caldwell Calame, Kern Carlton, John Cheek, Oscar Cranz, John England, John Grenier, Justin Hannon, Brooks Lucas, Andy Misiaveg, Walker Poole, Dean Smith, Will Turner, Will Warlick, Arthur Whedon, Christiaan Lee-Daigle, and Jack Fields. with special recognition for some of the most dedicated participants throughout the year.
6.5 & Below Division
Flight A Winners: Mallory Zvara & Amanda Kuhn
Flight A Finalists: Ellen McCarley & Leigh Rogers
Flight B Winners: Laura Monk & Kara Dillon
Flight B Finalists: Candace Price & Lindsey Pond
6.5 & Above Division
Red Flight Winners: Betsey Dillon & Kim Cochran
Red Flight Finalists: Charlotte Lucas & Katie Thomas
Blue Flight Winners: Amy Schaaf & Logan Foose
Blue Flight Finalists: Hillary Crittendon & Leigh Rogers
Thank you to the captains and co-captains for leading the Club to an outstanding spring season, with four teams in new divisions after Teams 3, 4, and 5 won their Fall 2024 Division, and with Team 6 playing their inaugural season. All of these teams easily competed in their higher divisions, while Team 1 and Team 2 continue to place near the top of their respective divisions. Onward and upward!
Spring Captains and Co-Captains:
• Team 1 | Captain: Brigid Downs, Co-Captain: Connell Pinckney
• Team 2 | Captain: Amy Schaaf, Co-Captain: Mary Miller
• Team 3 | Captain: Rachel Lee, Co-Captain: Laura Judd
• Team 4 | Captain: Haley Cheek, Co-Captain: Lanny Gillespie
• Team 5 | Captain: Brooks Haislip, Co-Captain: Whitney Tindel
• Team 6 | Captain: Melanie Matthews, Co-Captain: Kathryn Ashcraft
Interclub Committee:
Abby Blanton, Laura Judd, Melissa Lovett, Catherine Miller, Anne Carter Smith, and Interclub Representatives Christina Brunnemer and Christen Scott.
We have a new pickleball apparel line, PKL! The designer is a pickleball player and has made the clothing according to what a player may want. The skirts (also for golf) are longer, and the pockets go forward to accommodate a pickleball.
Check out our Fourth of July sale. Everything will have a percentage off. You don’t want to miss this one!
Tennis
With the golf course closing this Fall, the tennis staff is ready and looking forward to a busy season on the tennis courts. A list of upcoming programs, leagues, and event offerings is below. Please contact the Tennis Shop for more information.
Weekday Junior Program
August 26 through November 20
Register for monthly sessions
Tuesdays | 4:30 - 6:00 p.m.
Orange Ball (7.5-9), Green Ball (9.5-11), and Real Ball (11+)
Wednesdays | 4:30 - 5:30 p.m.
Red Ball (4-5) and Red Ball (6-7)
Thursdays | 4:30 - 5:30 p.m.
Red Ball (6-7), Orange Ball (7.5-9), and Green Ball (9.5-11)
Sunday Junior Program
Beginning Sunday, September 7
Ages 8-12 | 12:30 - 2:00 p.m.
Ages 6-7 | 2:00 - 3:00 p.m.
Men’s Night
Tuesdays | 6:00 - 7:30 p.m.
Register via the Men’s Tennis email list or Court Reserve
Ladies’ Drills
Fridays | 9:30 -11:00 a.m.
Register via Ladies’ Tennis email list or Court Reserve
Cardio Clinic
Saturdays | 10:00 - 11:00 a.m.
Register via Men’s and Ladies’ Tennis email lists or Court Reserve
Men’s and Ladies’ Pickleball Leagues
Mid-September through October
Exact Dates To Be Determined
Register via Men’s and Ladies’ Pickleball email lists or Court Reserve
Fall USTA League
Matches begin Mid-August and run through October Registration will be announced via email
Other Events
We are currently looking at dates for monthly pickleball socials, as well as two Ladies’ MemberGuest events. One will be for teams rated 6.5 & Up, and another will be for teams rated 6.5 & Below.
Have you heard about Court Reserve? This online platform allows members to book tennis and pickleball courts, register for adult programming, and view tennis professional schedules. If you have not yet accessed Court Reserve or need help troubleshooting, please email Sears at sdriscoll@charlottecountryclub.org.
It’s hard to believe preparations are already underway for the first full block season in the Indoor Tennis Facility. The 2025–2026 winter block season will begin on Saturday, November 1, and will run through the end of February for morning blocks, and through the end of March for weekend and evening blocks.
Courts will be automatically reserved each week for participants during the block season. Members are encouraged to begin considering their preferred time slots. Time requests will be accepted starting Monday, September 15, with the goal of finalizing the block schedule by October 1. This timeline allows ample opportunity for planning and for members to decide whether they would like to become an Indoor User for the full 12-month cycle from November 1, 2025, to October 31, 2026.
Indoor User Details:
• User Fee: $50/month, billed monthly
• Annual Commitment: 12 months, totaling $600 for the year
Indoor User Benefits:
• Covers all members under the membership
• Includes all court fees for the full 12-month period
• Allows submission of block time requests
Non-User Court Fees:
• $30 per use for doubles
• $40 per use for singles
• $80 per use for family play
• Guest fees: $45 per guest (applies to both users and non-users)
Members are welcome to request assistance in forming “block groups.” However, please note that block times are intended for member play only, not for instruction or use with a tennis professional. A separate schedule is in place that allows pros to reserve indoor courts both during and outside of block season, ensuring they have adequate access to indoor time as needed.
While the course is closed for the Ross Restoration starting in September, several facilities in the Charlotte area, as well as other parts of North and South Carolina, have generously offered reciprocal playing opportunities for CCC members. This list isn’t finalized but will provide a glimpse of what the golf team are working on.
Details for tee time requests and times that are available for each club will be finalized in August. All tee times must be booked by the CCC Golf Shop.
Please take this opportunity to experience some new or unfamiliar courses! Please contact the Golf Shop if for any questions.
• Brights Creek
• Cabarrus Country Club
• Carmel Country Club
• Carolina Golf Club
• Country Club of the Carolinas at Firethorne
• Fort Mill Golf Club
• Long View Golf Club
• Mimosa Hills Golf Club
• Myers Park Country Club
• Quail Hollow Club
• River Hills Country Club
• River Run Country Club
• Rock Hill Country Club
• Providence Country Club
• The Peninsula Club
Need assistance with your bags?
Text/Call: 980-205-2352 to receive your golf bag.
Congratulations to all our tournament winners this spring!
Ladies' Chatter Platter
Carver Buchanan, Andrea Harknett, Teresa Carroll
Lassie Day Tournament
Gross: Mary Froelich, Lloyd Ford, Rad von Werssowetz, Anne Poole
Lassie Day Tournament
Net: Missy Plyler, Nancy Grantham, Celeste Rudolph, Dockery Clark
10 & Under Division
1st Gross: Connor & Miles Macon
1st Net: Oliver & Roane Cross
13-14 Division
1st Gross: Zack & West Sexton
1st Net: Jay & Harrison Biber
11-12 Division
1st Gross: Burrell & Hamill Crittendon
1st Net: Waldo & William Bradley
15-17 Division
1st Gross: Beau & George Fisher
1st Net: Jennifer & Hudson Doyle
18 & Older Division
1st Gross: Matt & Joe McGirt
1st Net: Sean & May McDonnell
Have you ever stood over a shot on the golf course and said, “don’t hit this in the water” or stood over a putt and thought “don’t pull it”? These types of thoughts are very common when I talk to amateur golfers about what their mind is doing prior to and during a golf swing. Watching Scottie Scheffler win the PGA Championship recently got me thinking about what his greatest skill as a golfer is that continues to separate him from his peers. It did not take me long to realize that Scottie’s mind is his greatest strength as a golfer. In my observation, I came to the conclusion that Scottie has the ability to do these three things better than everyone else: commit, execute, and accept. These three things seem so simple but this three step process is critical to taking all of the work that we as golfers do in our practice and apply it on the course. Below are a few quick tips on how to apply these three skills on the course.
Jack Fields Director of Instruction
Commit - When you stand behind your shot, make a decision. What is my target? How far do I want to hit it? What club does that mean I will hit? Visualize the shot you are going to hit all the way from swinging the club, to the start line, to where the ball will land and how it will react once it lands.
Execute - Once you have that visual in your mind, clear all other thoughts and tell yourself “I am going to execute this shot.” Do not hit the shot until you are fully committed and all negative thoughts have left your mind and you have the clear picture of the shot you will execute.
Accept - This is a superpower in the game of golf! If you can commit and execute to the best of your ability with only positive thoughts, you have done everything you can. Now is time to accept the outcome and go on to the next shot and attempt the exact same process. Getting frustrated or reacting to a bad shot or unlucky break will only make the next shot more difficult.
The next time you go out on the course, try to keep these three simple steps in your mind throughout your round and play better golf!
Mark your calendars for Friday, September 26, as the Golf Shop will host a Fall Shopping Experience, the first of its kind here at CCC!
Sid Mashburn associates, along with their master tailor, will be set up in the Pine Room for appointments all day. In the afternoon, enjoy a happy hour and hors d'oeuvres in the Mecklenburg Room while you browse pop-ups from Thirty-One Jane, Sid Mashburn, Mignonne Gavigan, Byrdie Golf Social Wear, Honors, Marigold Floral Design, and Illustrations by Maggie French, to name a few! We will offer advance bookings for appointments with Sid Mashburn.
Keep an eye out for more details as we get closer to the event date and please reach out to the Golf Shop with any questions.